SMALL PLATES
ASSORTED DIPS, Roasted Garlic and Lemon Hummus, Dried Tomato and Olive Tapenade, Tzatziki, Fresh Vegetables, Toasted Naan, House Made Cracker 18 V Whipped Goat Cheese, Local Honey, Smoked Paprika, House Made Lavash, Toasted Pita 13 V
SEARED SHRIMP, Napa Cabbage, Hot Honey Glaze 15
BASKET OF HOUSEMADE CHIPS, House Seasoned, Spicy Ranch 7 V
BASKET OF FRIES, Fresh Cut Fries 8 VE
CHARCUTERIE BOARD, Local Meats and Cheeses, Vegetables, Fig Jam 24
SOUPS AND SALADS Add Chicken +8, Shrimp or Salmon +10,
ROASTED BEET SALAD, Mixed Greens, Horseradish & Buttermilk Vinaigrette, Goat Cheese, Pistachio, 8/16 V/GF
GREER CAESAR SALAD, Focaccia Croutons, Fresh Shaved Parmesan, Black Pepper, 8/16 ANCHOVIES AVAILABLE UPON REQUEST
TOMATO BASIL SOUP, Fried Cheese Fritters Cup 8 Bowl 10 V
LARGE PLATES
CAJUN SEARED SALMON, Pineapple Fried Rice, Scallions, Broccolini 31
GREER BURGER, Smash Burger, Smoked Gouda, Caramelized Onion, Lettuce, Tomato, Pickle, Truffle Garlic Aioli, Fresh Cut Fries 19 Add Bacon or Mushroom 4
LEMON BUTTER CHICKEN, Panko Crusted, Spätzle, Seared Asparagus, 26
FILET, 6 oz, Brown Sugar Crust, Cheddar Polenta, Cherry Mushroom, Asparagus 39
WILD MUSHROOM FETTUCCINE, White Wine Butter, Whipped Ricotta, Leeks, Garlic, Shallots 21 VG
FOUR CHEESE PANINI, Canadian Cheddar, Manchego, Gouda, Jarlsberg Swiss, With Cup of Tomato Basil Soup 23 V
DESSERTS
CHEESECAKE, Pastry Chef Creation, 12 V
COOKIE BASKET, Assorted Cookies, 12 V
MONKEY BREAD, Cinnamon Sugar Rub, Caramel Sauce, 12 V
*Please be advised that our food may have come in contact or contain peanuts, tree nuts, soy, milk, eggs, wheat, shellfish, fish or sesame. Please ask a staff member about the ingredients used in your meal before ordering.
**These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*** Select menu items are notated as V = Vegetarian, VG = Vegan, GF = Gluten-Free, DF = Dairy Free
