FLAMINGO BUKA PUASA MENU 2019 (HARIAN) Pembuka Selera Kerabu Pucuk Paku, Kerabu Daging, Kerabu Satay, Kerabu Taugeh, Kerabu Mangga, Kerabu Perut, Kerabu Udang, Kerabu Jantung Pisang, Popiah Goreng/Karipap, Jeruk Buah, Salad Papaya Muda, (6 jenis Kerabu pilihan harian) Papadum Ulam-Ulaman Ulam Pegaga, Ulam Raja, Ulam Selom, Ulam Petai, Ulam Kacang Botol, Ulam Kacang Panjang, Pucuk Gajus, Jantung Pisang Rebus (6 jenis Ulam pilihan harian) Hidangan sejuk / Sambal Tauhu Sumbat, Rojak Buah, Sambal Belacan, Sambal Tempoyak, Sambal Budu, Sambal Cencaluk, Sambal Mangga Salad Iceberg Lettuce, Romaine, Timun, Tomato, Potato Salad, Coleslaw, Pasta Salad (dengan sos dressing) Istimewa Masakan Harian Roti John Pelbagai Jenis Sup Istimewa Sup Ayam, Sup Daging, Sup Kambing Beranika Jenis Mee & Kuah Mee Sup, Mee Rebus, Mee Kari, Mee Tom Yam Kambing Bakar bersama: mint sos, black pepper sos Satay Ayam bersama: timun, bawang, nasi impit, kuah satay Steam Boat bebola sotong, bebola ikan, sotong, oyster mushroom, soo hoon, tahu seafood, kubis panjang, fu chok ~ sos manis, sos cili, sos thai Nasi Ayam bersama: nasi butter, timun ~ sos kicap, sos cili Pasta Pilihan spaghetti, penne, fettucini, cabonara ~ tomato sauce, Chicken Bolognaise, parmesan cheese Ais-Kacang bersama: jeli hijau, jeli merah, kacang merah, kacang, jagung manis, cincau, cendol ~ sirap merah, gula melaka, krimer sejat Ais-Krim
* menu subject to change without prior notice
RAMADHAN 2019