Editor's Notebook

Ah, what a whirlwind this Spring has been for us! With every ounce of energy, we’ve been dashing around to ensure our beloved readers stay abreast of all the happenings in the local wine and spirits scene here in the Tar Heel State.

Let me tell you, it’s been quite the adventure, and it’s all culminated in our latest issue of Screw it Wine.

Let’s dive into the heart of it, starting on page 6. Jennifer has expertly crafted a captivating winery spotlight on Zimmerman Vineyards in Trinity, North Carolina. We had the pleasure of sitting down with Lauren and Shane Zimmerman, delving into their journey as they embark on the noble task of carrying on the family legacy.

Despite the challenges ahead, their dedication promises to keep this winery thriving with its exquisite offerings.

Flipping to page 8, we shine the spotlight on James Radcliffe, the talented winemaker at Cypress Bend Vineyards.

Hailing all the way from Adelaide, South Australia, Radcliffe brings a unique flair to his craft.

Our encounter with him during the Taste of NC event onboard the Battleship North Carolina was nothing short of delightful. And if you’re a fan of Muscadine wines, trust me, you’ll want to pay a visit.

Our journey then takes us back to Ronda, where we caught up with Scott and Elizabeth Barone at Castello Barone Vineyards. Part two of our series chronicles their triumphs and challenges during the inaugural year of their winery. It’s inspiring to witness the strides they’ve made in enhancing the visitor experience since opening their doors.

Page 12 introduces us to euda wine, a new gem nestled in Old Fort, North Carolina.

Meeting owners Michael and Abi McGeary, along with their adorable son Parish, was an absolute pleasure. Their passion for winemaking and the rich history behind their venture makes for a fascinating read.

Now, onto our cover story featuring two beloved wineries in the Tryon Foothills—Parker-Binns Vineyards and Mountain Brook Winery. Spending time with Parker-Binns’ winemaker

Justin Taylor and vineyard manager Cory Lillberg were a true delight. Their dedication to their craft is palpable. And with Mountain Brook, a visit from the maestro himself, David Coventry, was a highlight. His selection of wines and insightful discussions left us eager for more. And you will get more, believe us—you’ll just have to stay tuned to trianglearoundtown.com!

On page 20, we invite you to discover Riversong Cabins in Elkin—a hidden gem worth exploring. Our time with owners Bruce and Amy Jeffers was filled with enchanting tales and breathtaking scenery. Trust me, you’ll want to experience it for yourself.

But wait, there’s more! We’re thrilled to unveil a sneak peek of our latest project, Spirited Haven, which celebrates local distilleries, mixologists and the art of crafting cocktails. Plus, our dear friend Kim Williams shares some invaluable tips for selecting your next bottle of wine. She’s our wine expert, so be sure to read this one!

So, dear readers, raise your glasses and join us in celebrating the rich tapestry of flavors and experiences that our beloved Tar Heel State has to offer. Cheers to Summer, to good company, and to the endless adventures that lie ahead!

Dathan Kazsuk & Jennifer Primrose, Founders/Editors