Isoxaflutole Market to be Augmented by Increase in Food Crop Production

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Isoxaflutole Market to be Augmented by Increase in Food Crop Production A new report has been published by Transparency Market Research titled “Isoxaflutole Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2014 - 2020”. TMR, a market intelligence company based in the United States, says in its report that the isoxaflutole market was valued at US$ 116.3 million in 2013 and is expected to reach US$ 163.0 million by 2020, expanding at a CAGR of 5.1% from 2014 to 2020. In terms of revenue, the global isoxaflutole market stood at 2569.5 kilo tons in 2013. Isoxaflutole originated in 1996 under the distinctive label of Balance by RhônePoulenc Ag Company. The company entrenched its chemicals business division as an independent company named Rhodia in the year 1997 and it was purchased by Solvay SA in 2011. According to this report, isoxaflutole is extensively used in the production of vegetable crops such as sugarcane and maize. Request For Sample @ https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id =3691

Momentous manufacturing of these food sources in developing economies including Brazil and developing regions such as Asia Pacific is likely to expand the isoxaflutole market over the next few years in these provinces. A few of the leading companies


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