A SEASON TO REMEMBER
THE MAGIC OF THE HOLIDAY STROLL AT KELSAY FARMS

Indiana Sky Pics












THE MAGIC OF THE HOLIDAY STROLL AT KELSAY FARMS
Indiana Sky Pics
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Writer & Photographer / Christina Cochran
It all started with a retirement gift and a simple comment from a mother-in-law.
When Ron Smith purchased one of the first camera drones nearly a decade ago, he had no idea it would transform his post-military life — and become the foundation for one of Franklin’s most creative small businesses.
“I had bought it as an early retirement gift to myself,” Ron recalls with a laugh. “I was flying it around my mother-in-law’s place near Morgantown and showing everyone the pictures. She looked at me and said, ‘These are really good, you should do this when you retire.’ I told her no one would pay me to do that.”
As it turns out, she was right — and Ron was wrong.
After a brief stint behind a government desk, Ron realized that the traditional retirement path wasn’t for him.
“I lasted eight months,” he says. “Sitting behind a desk was not what I wanted. My wife, Ashley, and I decided I’d be a stay-at-home dad for a while. That was tough, but rewarding. I got to spend a lot of time with my kids, but I also wanted to help out with the bills.”
That desire to contribute financially — combined with his knack for drone photography — sparked what would become
Indiana Sky Pics. Ron earned his FAA Part 333 exemption to fly drones commercially and began shooting real estate photos for a friend who was a realtor.
“I really enjoyed doing it,” he says. “And Indiana Sky Pics was born.”
Nearly 10 years later, what began as one man with a drone has grown into a thriving business with 10 employees and operations across three regions — Indianapolis, Muncie and now Bloomington. Yet despite that growth, the heart of Indiana Sky Pics remains right here in Franklin, the town Ron proudly calls home.
Indiana Sky Pics built its name on stunning aerial photography and video, capturing everything from real estate listings and business marketing to community events. But thanks to a few creative employees, the business is now expanding its lens — literally and figuratively.
“It was actually a couple of my employees, Kenna and Alex, who had the idea to expand into traditional photography,” Ron explains. “Kenna had been shooting portraiture on the side, and her photos were really good. Around that same time, we’d outgrown my home office, and I started looking for a real space.”
That search led him to a new studio on West Jefferson Street, right in the heart of Franklin’s
growing downtown.
“When Angie Mardis reached out about available office space, I went to take a look — and I knew right away it was the perfect spot,” Ron says. “I always tell God that I’m a little slow and He needs to whack me over the head with a 2x4 to get my attention. I think this was His way of telling me now was the time to expand.”
The new studio space allows Indiana Sky Pics to offer family portraits, senior photos and professional headshots, alongside their well-known drone and marketing work. It’s a natural evolution for a company already dedicated to storytelling through imagery.
“The easiest way to describe what we do is that we meet with people, hear their story and figure out how to bring that to life,” Ron says. “Photos can tell a story — and when you get the right ones, they can be better than any movie.”
Moving out of the basement and into a studio has been a milestone for Ron — both professionally and personally.
“For one, my wife got her basement back,” he jokes. “But it’s also helped me focus on growing as a photographer. I can experiment with different lighting and exposures now, and I think that helps me grow as an artist. I hope it has the same effect on my other
photographers. I like to push our limits — to see what can be accomplished, what hasn’t been done before.”
Having a dedicated studio has also deepened his connection to Franklin.
“It’s hard to explain, but having an actual physical office makes me feel more a part of the community,” he says. “It’s like I’m officially part of the team now.”
That sense of community is woven into everything Ron and Ashley do. The Smith family is active in their church and their local Scout troop at the American Legion. They’ve raised their family in Franklin, watching the city evolve and thrive over the years.
“I love to see the way Franklin has changed since I moved here,” Ron says. “It’s exciting, and I hope we can be a part of it. This town is home, and it’s where we want to build something lasting.”
Running two growing businesses — the Real Estate Media-focused Indiana Sky Pics and the new photography studio —
comes with its share of challenges.
“The biggest challenge is keeping them separate and letting them grow at their own pace naturally,” Ron admits. “It’s easy to get excited and want to overextend, but with a good foundation, you can build anything.”
That foundation, for Ron, has always been a mix of hard work, family and faith.
“I’ve always believed that if you’re patient and intentional, good things happen when they’re meant to,” he says. “This business was never part of the plan — it was something that just happened naturally. But I think that’s what makes it so special.”
For Ron, photography is as much about innovation as it is about artistry.
“I see technology helping us push past things that have limited us before,” he explains. “With drones, we used to be limited to the ground. Now we can capture perspectives that were once unreachable. I love to see how technology helps us tell our stories — and I’m always looking for new ways to do that.”
That forward-thinking mindset is what keeps Indiana Sky Pics on the cutting edge of photography and visual marketing, especially for small businesses. Ron and his team help local entrepreneurs showcase their work, tell their stories and connect with customers in powerful new ways.
It’s a full-circle moment for a man who once thought “no one would pay” for his photos.
When asked what drives him most these days, Ron doesn’t hesitate.
“My goal for Indiana Sky Pics is to leave a legacy — not just for my family, but for the town we call home,” he says. “How cool would it be for people to say, ‘Oh, you’re from Franklin? Isn’t that where Indiana Sky Pics started and is headquartered? I hear it’s a great place to live.’”
He smiles, clearly proud of what he and his team have built — but even prouder of where they’ve built it.
From a drone over Morgantown skies to a bustling studio on West Jefferson Street, Ron Smith’s story is proof that sometimes the best dreams are the ones you don’t plan at all.
“I never imagined this would be my path,” he says. “But I’m grateful every day that it is.”
Visit them at indianaskypics.com or email info@indianaskypics.com.
indianaskypics.com info@indianaskypics.com
Writer / John Wales
A common misconception in the car enthusiast world is that it’s all about the cars. For those in the hobby, we know better. Sure, cars are the spark, but it’s the connections, the family and friends — it’s the people that really matter.
I met my friend Richard Napier our junior year of high school when we took automotive mechanics class together at Central Nine Vocational School. We hit it off and quickly became best friends. I don’t remember what car I drove back then, nor do I remember his. The cars may have been the spark, but the friendship is what has lasted.
Thirty-six years later that friendship remains, and we still enjoy
getting together at car shows and cruise events all summer long — most recently at the annual Restoration Church Car Show in October. Napier brought his mother, Alice Napier, along with him to the show as he does for most car shows he attends.
The car hobby is truly a family affair for the Napiers, and it has kept their family close as everyone puts in time and effort keeping some beautiful hot rods on the roadways. Case in point: Napier’s sinister 1978 Chevy Malibu street machine.
Napier traded a motorcycle for this former bracket-racing black beauty in 2005 in Virginia and brought it back to Indiana. In the 20 years since, the car has had a total remake. The car retains its original black hue, but Napier’s older brother, Wes, laid down some serious flames in Raptor Ruby Red. The Malibu also sports a massive cowlinduction fiberglass hood, a half vinyl top, a custom-molded front spoiler, and a parachute hanging off the back.
Shawn Phillips stiffened the car up by installing a 10-point roll cage, making it much safer to race — something Napier’s mother and his wife, Rae, appreciate. The car is also fitted with a driver’s side window net, racing harnesses, Southside Machine Performance suspension, drag radial rear tires, and upgraded brakes all around.
Richard and his younger brother, Steve, do all the wrenching on the car. Under the hood is an impressive 358 small-block Chevy engine pumping out 525 horsepower. On top of that sits a 200-shot of nitrous oxide, making this a very scary car to contend with on the racetrack.
Napier’s wife, adult children, and grandchildren often join him for car shows and cruises, so this hobby truly is a family affair.
The 1978 Malibu was the fourth generation of the model and quickly became popular with drag racers, as the wheelbase was shortened by more than a foot and it shed over 1,000 pounds compared to the previous model. While the cars were lighter, thanks to the increased emission standards of the ’70s, they were woefully underpowered — with the 305 V-8 only producing 140 horsepower. The spacious engine bay made it an easy swap to upgrade to a more powerful mill.
Napier’s Malibu was lightened further when all unnecessary weight was removed, lightweight performance parts replaced bulky original
pieces, and of course, the new powerplant really makes this GM G-body move.
Even with all the performance parts and roll cage, the interior is still roomy and comfortable. Decked out in red, it creates a dynamic contrast against the pitch-black paint. Alice, Napier’s mother, handstitched the red leather roll cage padding, and his grandkids happily swing under the roll cage crossbar to enjoy the full back seat.
Napier was a longtime Franklin cruiser in his youth and still travels from his Marion County home to the regular cruises and car shows in and around Franklin. He has also maintained enduring friendships with many he’s met through the hobby — through the years and through the decades.
The Napiers are truly a car family. The many cars they have between them are impressive — especially this bad black Malibu — but what really stands out is the love and togetherness they share. A mother, her three sons, their spouses, children and grandchildren — all enjoying a shared hobby. And those friendships that still exist and grow, all thanks to that shared love of cars. That is the real power of hot-rodding culture.
Until next time, keep cruising.
Writer / Teena Catt
Photographer / Christina Cochran
Expanding her law firm to a second location in Franklin, Indiana, was a natural choice for attorney Michelle Findley.
Findley started her Columbus, Indiana, law firm in 2021 when she made the decision to establish her solo practice. She said she saw a need in the community and decided to build on the experience she had gained to make it something different. In 2022, she opened an additional office at 701 W. Madison St. in Franklin.
The reasons to expand to Franklin seemed natural and varied. Her maternal grandparents had opened their flagship store, Ritter’s Frozen
Custard, there in 1989. She also recognized that there were no other dedicated elder law firms located in Franklin. Additionally, her last name carried roots in Franklin and Johnson County through her husband, Brett, who has strong family ties to the community through his teaching, coaching career, and connection to Findley Auctioneers.
Findley, a native of Indiana, received her undergraduate degree from Purdue University, graduating with highest distinction, and earned her Doctor of Jurisprudence degree cum laude from the Robert H. McKinney School of Law. During a college clerkship, she realized she loved working with elderly clients and that her business background made elder law a natural fit.
Findley resides in Columbus with her husband and their two children, Calvin and Audrey. School and sports activities fill her time outside the office, and the family attends Terrace Lake Church.
It is the goal of Findley Law to provide personal, practical, and comprehensive advice for clients of all ages — whether navigating end-of-life considerations or planning for a young family. Findley said many people are unaware of the type of assistance an elder care attorney can provide.
With more than 10 years of experience practicing in elder law and estate planning, Findley saw her practice grow and decided to add another attorney to her staff.
Valarie Brunning joined the firm in July 2024. Brunning says joining Findley Law “was an easy transition since she was a native of Franklin and had family here as well.”
Brunning has more than 10 years of experience in the financial planning industry before transitioning into her legal career in estate planning and elder law. She resides in Franklin with her husband, Brad, and their two daughters, Brenna and Lauren, and they are expecting another daughter in December. Brunning graduated magna cum laude from East Tennessee State University with a degree in political science and earned her Doctor of Jurisprudence from Robert H. McKinney School of Law. A self-described “show choir family,” she serves on the Choral Booster Club board for Franklin Community High School and attends Victory Christian Church.
As women in the field of elder law, Findley
and Brunning often sense a special level of care and compassion they convey to clients dealing with the emotional and personal aspects of legal issues.
Professional Services at Findley Law Include: Asset Protection and Medicaid Application Processing: Whether at home or in a nursing facility, navigating long-term care can be challenging.
Estate Planning: Important for every stage of life. Whether you need to designate a guardian for minor children or ensure your wishes are carried out after passing, all individuals should have a will, power of attorney and health care directive.
Estate and Trust Administration: When experiencing the death of a loved one, the firm can help navigate the process of administering that individual’s estate or trust, ensuring
proper procedures and asset distribution. Guardianship: When a loved one requires a legal guardian—such as an adult disabled child or an elderly parent with dementia—Findley Law provides guidance with compassion and efficiency.
Findley Law offers experienced advice for every stage of life.
“It is a privilege and very rewarding to sit with clients and help them during some of their most delicate and difficult times,” Findley says. “We aim to treat clients with the same care as we would members of our own family.”
701 W. Madison St., Suite B Franklin, IN 317-868-8852 mfindleylaw.com CONNECT
Writer / Teena Catt
Mounted high on the exterior of Franklin’s Elks Lodge is a faux elk mount, majestically peering over Jefferson Street. The elk represents the four cardinal virtues of the organization: charity, justice, brotherly love and fidelity.
The Benevolent and Protective Order of Elks was formed in 1868 in New York City by a group of comic actors who met privately to enjoy drinks and fellowship, escaping the Blue Laws, which enforced a day of rest and religious observance on Sundays. The group called themselves the Jolly Corks. When one member died unexpectedly, the group decided
to help the destitute family left behind.
Charles Vivian, the group’s leader, saw an opportunity for a more noble purpose. The Elks name was adopted, and New York Lodge #1 became popular, inspiring lodges across the country, according to Franklin Elks member Bob Swinehammer.
Lodge #1818 was chartered in Franklin, Indiana, on June 4, 1950, with 66 members. Today, Franklin’s lodge is the largest in the state, with more than 1,000 members. It is housed in what was formerly the G.C. Murphy Company five-and-dime store at 56 E. Jefferson St., purchased by the lodge in 2013.
In the 75 years Franklin’s lodge has been active, more than 61 Exalted Rulers have led members in growing membership and serving the community. David Endris, the current Exalted Ruler, said the lodge celebrated its 75th anniversary this past summer with an open house, guest speakers, a reading of the lodge’s history, and a proclamation from Franklin Mayor Steve Barnett citing the lodge’s
investment in renovations, contributions to the community, and 75-year milestone.
Endris says many people do not realize the Elks’ impact on the community, noting it is more than a building where members gather. The lodge is committed to charity and giving back. Since its charter in 1950, Franklin’s lodge has raised $10.8M for various charities. Last year alone, it donated $170,000. Franklin ranks first among 52 Indiana lodges in giving to the IU-PU Cancer Research Center, and three years ago, the lodge added a gift to the Notre Dame Brain Cancer Research Center.
Fundraising events include an annual golf outing and a reverse raffle to support cancer research.
Embracing the Elks motto, “Elks Care, Elks Share,” the lodge awards $1,000 scholarships to Franklin Community High School seniors and supports local youth through a Hoop Shoot Contest and a DARE program. Last year, the lodge contributed $22,000 to local nonprofit groups.
Endris, a 28-year-old member, said the lodge is always seeking new members. He noted they continue to add diverse membership. The cost of membership is $133, and applications are available at the lodge or through any current member.
Writer / Teena Catt
Writer / Christina Cochran
As autumn deepens and the last golden leaves fall, November invites us to slow down, reflect and savor stories that carry the quiet beauty of change and time. This month, the Bound Together Bookclub is delighted to announce our November selection: North Woods by Daniel Mason — a novel that captures the rhythms of nature, memory and the passage of generations with haunting grace.
Set in the forests of New England, North Woods traces the lives of those connected to a single house over centuries. From colonial settlers to runaway lovers, from naturalists to modern wanderers, each story builds upon the echoes of the last. Mason weaves together voices of the living and the dead, blending history, folklore, and the natural world into a tapestry that feels both intimate and epic.
While October may celebrate the eerie and
the mysterious, North Woods feels perfectly suited for November — a month of reflection and remembrance. Its pages hum with the quiet persistence of life through changing seasons. Ghosts still wander these woods, but they do so gently, as reminders of love, loss, and the enduring cycle of renewal. Mason’s
prose captures both the melancholy and the majesty of nature, offering readers a sense of stillness amid the chaos of time.
Daniel Mason, a practicing psychiatrist as well as a novelist, is known for his profound sensitivity to human emotion. His previous works, including “The Piano Tuner” and “A Registry of My Passage Upon the Earth,” have earned critical acclaim, but North Woods stands as his most celebrated achievement yet. In 2024, it was named a finalist for the Pulitzer Prize in Fiction — a recognition of Mason’s rare ability to blend the historical, the poetic, and the deeply human.
For readers who are drawn to richly layered storytelling, lyrical prose, and the intertwining of place and memory, North Woods is a perfect companion for November’s quiet evenings. Copies are available locally at Wild Geese Bookshop in Franklin or through your nearest branch of the Johnson County Public Library.
So as the days grow shorter and the hearth becomes the heart of the home, pour yourself a cup of something warm, settle beneath a blanket, and let Mason’s New England forest remind you that even in the season of endings, there is beauty in what remains.
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ach December, as the last leaves of autumn fall away and the crisp air settles over Franklin, Kelsay Farms transforms into something extraordinary — a glimmering wonderland of twinkling lights, laughter, and community. What began as a simple family idea during the quiet uncertainty of 2020 has now become one of Johnson County’s most beloved holiday traditions: the Holiday Stroll at Kelsay Farms.
For the Kelsay family, the farm has always been about connection — between generations, neighbors,and the land itself.
“The Holiday Stroll was an idea that came about from COVID, to be honest,” says Amy Kelsay, who helps run the family’s multi-generational farm alongside her husband and children. “Our daughters were looking for a place to go outside with their friends to take photos with Christmas lights. We had been considering a holiday event for a while, but that year sort of sparked the idea of creating a walkthrough light exhibit and experience.”
That winter, the Kelsay kids rolled up their sleeves — collecting Christmas trees, untangling miles of light strands, and building photo props by hand. What began as a family project in 2021 quickly grew into a full-fledged community event.
“We’ve listened to our visitors and added new sections to the event each year,” Amy says. “The number of trees, light strands, and exhibits has grown and changed so much. Every year, it feels like a whole new experience.”
Writer & Photographer Christina Cochran
Now entering its fifth season, the Holiday Stroll has become a hallmark of the Franklin area’s holiday calendar. Visitors can expect everything from photo ops with Santa and live Christmas carolers to cozy campfires and steaming cups of cocoa. And every year, there’s something new to discover.
“We’re excited to bring back many of our favorite attractions — visits with Santa, the Live Nativity, the snowball fights, and the Whoville Hunt,” Amy says. “Last year, we added a giant inflatable snow globe that guests could actually get inside for photos and snowball fun. This year, we’re adding over 75 lit trees and a new game called Gift Tag Guessing Game!”
These imaginative touches are what make the Holiday Stroll feel both fresh and familiar. It’s a blend of nostalgia and creativity — rooted in family values but designed with a flair for fun and wonder.
As visitors walk the pathways lined with glowing evergreens and holiday music, it’s easy to forget that just a few weeks earlier,
those same paths were bustling with families enjoying Kelsay Farms’ famous fall festival. Balancing both fall and winter events is no small feat, but for the Kelsays, it’s a labor of love.
“This is what we love about offering Holiday and Fall — they are both so different!” Amy says. “The holiday season is mostly in the evenings when it’s dark, and although it still focuses on families with children, we see so many teenage groups, date nights, and even grandparents coming out to enjoy the lights. Guests often tell us they can’t believe the transformation — it feels like a completely different place!”
That transformation happens in a matter of weeks. The farm closes at the end of October, then reopens the day after Thanksgiving as a glowing Christmas village. The shift is a logistical dance of creativity, teamwork and countless hours of preparation.
“We work on activities, props, and photo backdrops year-round,” Amy says. “We’re part of a national agritourism organization, and through that, we visit other farms and get inspired by what others are doing. We’re always thinking of ways to improve the guest experience. Behind the scenes, it’s about prioritizing which areas to improve and then dedicating time and resources to make it happen. We involve our whole family and even our employees — because they’re the ones who hear what our guests love most.”
For the Kelsays, it’s not just about creating fun attractions — it’s about creating moments that stick.
“Honestly, more than anything, we want families to leave here with those little moments that stay with you forever,” says Josie Kelsay, a seventh-generation member of the family and a sophomore at Purdue University studying agribusiness. “Maybe it’s laughing
together during the Moo Choo Express ride, sharing hot cocoa under the lights after shopping in the Country Store, or simply taking a deep breath and enjoying the holiday season. This time of year is always incredibly busy, so we hope this gives families a chance to slow down and create lasting memories.”
It’s that heart — simple, wholesome, and authentic — that keeps people coming back year after year. For many local families, the Holiday Stroll has become as much a part of their December as decorating the tree or baking cookies.
Kelsay Farms has been a fixture in Johnson County for generations, its dairy roots stretching deep into the soil of Franklin. But beyond the farm’s agricultural heritage, the Kelsay family sees themselves as stewards of something larger — the spirit of community.
“It’s a privilege to be involved in this
community and in Franklin,” Amy says. “We love what this county has to offer and hope to continue to be a place for families and friends to come together to enjoy each other and make lasting memories.”
In a world that can feel increasingly fastpaced and disconnected, Kelsay Farms offers something profoundly grounding — a reminder of the joy in gathering, the beauty of simplicity, and the magic of slowing down.
What visitors see — the lights, the laughter, the photo spots — is only part of the story. Behind the scenes is a family-driven operation fueled by creativity and care.
“We have idea boards that continue to overflow,” Amy says. “Every season, we’re dreaming of new ways to make things even better. It’s a lot of work, but it’s also incredibly rewarding to see families enjoying what we’ve created.”
Employees are also an essential part of the process.
“Our staff spends so much time visiting with customers, so their input is invaluable,” she adds. “They’ll often bring ideas back to us that come straight from guest feedback, and that’s how we decide on new additions or changes.”
Among the twinkling lights and festive bustle,
there’s one corner of the Holiday Stroll that stands apart — a quiet barn set back from the main pathways, softly illuminated by a few glowing angels. This is Amy’s favorite part of the event: the Live Nativity.
“Our farm is full of Christmas magic — from the hanging lights and hot cocoa to Santa and the carolers — but my all-time favorite attraction is the Live Nativity,” Amy shares. “We designed it in one of our back barns so it’s a stroll to get there. The path is dimly lit and secluded. We wanted it to be a peaceful space, with live animals, piano music playing Silent Night, and my nephew’s sweet little voice reading the Christmas story from the Bible.”
Benches are scattered throughout the barn, inviting families to sit and reflect.
“It’s truly spiritual and peaceful,” Amy says. “It’s our way of reminding everyone what this season is really about.”
As Kelsay Farms continues to grow, the family remains focused on what’s always mattered most — faith, family and community. The next generation is already stepping into leadership roles, helping to shape the farm’s future.
“We are honored to be a family tradition,” says Jenna Kelsay, a seventh-generation member and junior at Purdue studying agribusiness. “We hope to continue to be a place where families can create memories together. In the future, Kelsay Farms will continue to be focused on providing a farm experience with an emphasis on fun and education.”
That balance of fun and purpose is what makes Kelsay Farms so special. It’s not just a place to visit — it’s a place to belong.
From its fall corn mazes to its winter light displays, Kelsay Farms has become a yearround celebration of rural life and family
values. But perhaps what makes it so beloved is the heart behind it — the sense that every detail, from the placement of a Christmas tree to the warmth of a bonfire, is chosen with care.
For Amy and her family, that’s the real joy of the Holiday Stroll: watching families laugh, reconnect, and slow down for just a little while.
“The lights and activities are fun, but it’s those quiet moments — seeing a dad take a picture with his kids, or a couple sharing cocoa under the lights — that make it all worth it,” Amy says.
As the evening sky glows above the farm and the air fills with carols and laughter, it’s easy to see why Kelsay Farms has become a cornerstone of the holiday season in Franklin. It’s more than just an event — it’s an experience that captures the spirit of the season and the warmth of community.
When visitors leave, they carry a bit of that light with them — the glow of family, faith, and the simple joy of being together. And for the Kelsays, that’s the greatest gift of all.
Visit: kelsayfarms.com
Admission: $10 per person — tickets available online or at the front gate.
Hours:
Nov. 28 – Dec. 14: Fridays, Saturdays, and Sundays, 5:30–9 p.m.
Dec. 18 – 23: Open nightly, 5:30–9 p.m.
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Writer / Teena Catt
Three East Monroe Street in Franklin, for many longtime residents, is a time capsule in our minds — even though the building perished in a fire on June 29, 1996. Brown’s Regal Market remains fixed in our memories of a bygone day when the courthouse square held a full-service grocery store.
Known for its personal service and fresh meat counter, Brown’s Market served the community from 1947, when Kenneth and Pearl Brown founded it, until the time of the fire in 1996, when Joe and Barbara Dobbs were owners.
The Browns and Dobbs families merged as partners in 1964, with Dobbs becoming full owner in 1970. Known as the “Colonial Bread Man,” Dobbs delivered bread to the market and was offered the partnership. When Dobbs took full ownership, he kept the name Brown’s Regal Market, explaining that people knew it by name and reputation, and he wasn’t going to change that. Dobbs’ son, Tim, joined his
father in business and said that to this day, people still call him “Mr. Brown” at times.
The building itself had quite a history. Built in 1895, it held a variety of businesses through the years — a fire department, opera house, silent movie theater, Buick dealership and city hall all occupied the space at one point. But without a doubt, the grocery store and the people who ran it left a lasting impact so great that even today, the mention of Brown’s evokes memories of the green-tiled floor, a meat counter that stretched the width of the back wall, a secret recipe ham salad made daily, and an owner who had a heart of gold.
Joe and Barbara Dobbs are no longer alive, but two of their children, Tim Dobbs and Julie Stainbrook, offered valuable insight into why the beloved store still holds wonderful memories for those who shopped there.
Tim said he witnessed more than once his dad chatting with a customer, then reaching into his wallet and handing the person $20 or $40
“just because.” One story he told recalled a time when his father caught a man shoplifting luncheon meat. Joe ushered the man back to his office and, after a time, told him to take a cart and fill it with groceries. The man did so, returning to Joe and saying, “Joe, I’m ready.” Tim said he watched his father walk the man to the register, personally ring up his groceries, sack them, shake his hand and help him load up his items. When Tim asked his father why he gave groceries to someone stealing from him, his dad replied, “The guy just needed to feed his family.”
For years, the market was open 24 hours a day, seven days a week. “Dad loved his Arvin employee business,” Tim says. Joe devoted much of his life within the market walls. Tim said his father always told him, “If you aren’t here — present at work — then people will think you’re making too much money.” Julie described her father as “the most generous person in the world until you take advantage of him.”
In a time when people paid with cash or checks, it was common to see bad checks taped to the wall near the checkout lane — a practice common in other businesses then but almost unbelievable today.
The quaint small-town grocery store offered many perks missing from today’s supermarkets. Brown’s had a meat counter where Harvey Sharp cut locally sourced meat and wrapped it in white paper to order. A wide array of luncheon meats and cheeses were on display and sliced to the customer’s preferred thickness.
Their famous ham salad was crafted using a 50-pound recipe that remains a family secret. Mr. Dobbs was particular about his produce, hand-picking and wrapping each item himself. A favorite of shoppers was the Brach’s Candy Shop display, where bins of individually wrapped butterscotch discs, cinnamon discs, caramels and jelly nougats could be mixed and matched and sold by the pound. The store also stocked Sap’s Glazed Yeast Donuts from the Columbus, Indiana, factory and fresh eggs from Greenwood’s Walker Eggs.
Franklin resident Susie Stocklin worked there,
manning one of the two cash registers for 10 years. She said she has many fond memories from her time employed there, especially the family atmosphere and meeting so many people.
Today’s generation of shoppers use personal shoppers at big grocery stores, but Stocklin remembers when Joe would deliver groceries on Fridays and his wife, Barbara, would take orders on the telephone. She and other employees often helped fill each order. The market was ahead of its time.
In 1978, when the blizzard hit, Joe and Barbara were wintering in Florida. Tim was staying at his parents’ house, watching his younger siblings while serving as assistant store manager. The storm hit hard and fast, but he managed to make it to the store in his Jeep. They did brisk business — within 36 hours, they had run out of everything, with no deliveries possible. Patrons arrived on tractors and snowmobiles, and Tim also had to deal with frozen pipes.
The building was destroyed in 1996 when an electrical fire started in the back room of the grocery. Thankfully, no one was injured. The
fire happened on a Saturday, and an on-call electrician had to shut off the electricity before firefighters could go in. The blaze is still talked about around town today. People gathered on the courthouse lawn to watch as an iconic building and establishment literally went up in flames.
Most of the meat-cutting equipment was saved, and Julie’s husband, Kevin, still uses it to butcher his hunted game. The store safe was carried out by Tim’s daughter, Erin.
At the time of the devastating fire, Joe was 64 years old. Big stores like Cub Foods were infiltrating the area, and he decided to slow down and operate at a smaller pace with Joe’s Convenience Store on Hurricane Street — marking the end of Brown’s Regal Market.
But while the building is gone, replaced by Carpenter Realtors, the authenticity and nostalgia of a charming small-town grocery store in downtown Franklin remain in the hearts and minds of many residents.
Writer / Teena Catt
Recently, the City of Franklin dedicated Veterans Walk, a walkway on the west side of the Elks Lodge on Jefferson Street featuring metal art vignettes, updated brickwork, and mounted flags. The exterior is a beautiful tribute to local veterans for their service to the community and the country.
On the other side of the brick wall is a group committed to serving and honoring veterans through action. The Franklin Elks Lodge Veterans Committee consists of around 20 volunteers. Surprisingly, many are not veterans themselves but are dedicated to supporting those who served in the military.
What this small group achieves is impressive. Ranked at the top of the Elks statewide in giving, last year alone the committee donated $48,700 to charities. While their focus is on local veterans and meeting basic needs, they also support a variety of veteran-related projects. The committee provides luncheons
at the local Armory, purchases 60 winter coats for Roudebush VA Hospital, and provides move-in kits for H.V.A.F. (Helping Veterans and Families) in Indianapolis, as well as winter coats for homeless veterans in the Indianapolis area.
Last year, 15 volunteers helped build an accessible ramp to a veteran’s home with SAW (Servants at Work, Inc.), a faith-driven charitable organization. Other beneficiaries included Scout Troop #245, Indy Honor Flight, and local veterans referred by churches and county trustees.
Every Tuesday, the committee serves dinner to Elks members from 5:30–6:30 p.m. In addition to the weekly dinner, they host an annual Veterans Appreciation Dinner, open to the public and serving as a key fundraiser. They also participate in beer gardens at the city amphitheater during special events.
Mike Hill, a Vietnam Army veteran, joined the committee 15 years ago after moving across the street from the Elks’ previous location. At that time, the committee had only three members. Hill is personally invested in growing the committee and has witnessed increased member involvement and service projects.
Brad Skeel, the current committee chair, introduced Hill as the previous chair and an expert mentor guiding him in leadership. Skeel, not a veteran, traces his family’s military service back to the Civil War and has a strong patriotic commitment. His dedication is shared by other members—during recent weekly dinner, a $100 donation came from the
50/50 winner. Skeel said such generosity is common; attendees not only purchase $10 meal tickets but leave additional tips. The Franklin Elks Veterans Committee clearly lives up to the pledge: “As long as there are veterans, the Benevolent and Protective Order of Elks will never forget them.”
To learn more about the Franklin Elks Veterans Committee or donate, contact Brad Skeel at b.skeel@comcast.net.
Writer & Photographer / Christina Cochran
When the Tapp Room Bar Cart rolls up to an event — pink straws gleaming, cocktails flowing and laughter bubbling — it’s immediately clear this isn’t your average mobile bar. For owner Lilah Myers, the concept began not just as a business venture, but as a creative outlet and a way to connect with the Franklin community in new and inclusive ways.
“I made a New Year’s resolution to grow our catering business,” Myers recalls with a smile. As operations manager for Greek’s Pizzeria & Tapp Room in both Franklin and Greenwood, she saw potential in catering that extended beyond the restaurant.
“We had mastered catering with food but never explored catering with alcohol — and that’s something Franklin businesses were asking for,” she says.
Over coffee chats with local businesswomen and community members, Myers began mapping out what would become the Tapp Room Bar Cart — a stylish, mobile drink service offering cocktails, mocktails, coffee, craft beer and wine for any occasion. The goal was simple: make events more personal, more fun and more inclusive.
“I kept hearing requests for mocktails, and I hated not being able to deliver,” Myers says. “I could make a pizza or cocktail for anyone, but a mocktail? I’d never thought about that until this year. That’s when I realized — I could create something that served everyone.”
And with that, the Tapp Room Bar Cart was born — a rolling bar designed to delight both cocktail lovers and those skipping the alcohol.
From the start, Myers wanted her business
to stand out not just for its drinks, but for its vibe. Most bars, she says, tend to lean dark, masculine and moody. The Tapp Room Bar Cart flips that script.
“I wanted a more feminine feel — something welcoming, bright and empowering,” she explains. Her branding is infused with pink hues, from the logo and cups to the straws and bar tools. The aesthetic nods to classic pinup art, but with a modern twist and purpose.
“It was risky,” Myers admits. “But I wanted to rewrite the narrative. Those images have historically been used for the male gaze — but I wanted to show women it’s okay to look confident, to stand out and to feel sexy without comparison or shame.”
That spirit of empowerment infuses every interaction Myers has behind the bar cart.
“I never hold back a compliment,” she says. “If I can make someone smile or feel seen, that’s what it’s all about.”
Since launching, Myers and her mobile bar have poured drinks at weddings, private parties and community events all over Franklin. But a few moments, she says, have been especially memorable.
Her very first event, a book launch party at Wild Geese Bookshop, holds a special place in her heart.
“I was brand new to everything,” she says. “But everyone was so supportive. It gave me the faith and confidence to believe this could be something.”
Another standout event was an author evening for Layne Fargo at The Barn at Crystal Spring Farm.
“After everyone had been served — nearly a hundred guests — I sat in the back and listened to the author speak,” she says. “I looked out and saw all these cups with my little pink straws, empty or almost empty, and thought, I did that. I never thought I’d be so happy to see trash!”
Every menu Myers creates is as intentional as it is delicious. For each event, she spends hours researching trends from cocktail hubs like New York, New Orleans and London — while sourcing ingredients from local favorites such as Haberdasher Liquor, Mallow Run Winery and select Indiana craft breweries.
“No one wants a cocktail they can get down the street,” she says. “Each drink should feel unique to the event — and still have that local touch.”
Customization is key. Whether it’s a themed wedding, corporate mixer or literary gathering, Myers curates cocktails and mocktails that match the client’s aesthetic and vibe.
“It’s not just about mixing drinks,” she explains. “It’s about connecting people — to an experience, to a memory and to each other.”
Balancing two management roles and running a mobile business hasn’t been easy.
“Just because I step behind the bar cart doesn’t mean I’m no longer the manager,” Myers says. “I’m still sending instructions, answering questions and juggling logistics.”
But the payoff comes in the connections she makes with her customers. Myers knows that mobile bars can easily feel transactional — quick orders, quick exchanges — but she’s intentional about creating genuine moments.
“We chat, we laugh, we take pictures,” she says. “I want people to feel seen, even if it’s just while ordering a drink.”
That dedication to personal connection has helped the Tapp Room Bar Cart become a fixture at local events — from Franklin Parks and Recreation to local boutiques and ongoing collaborations with Wild Geese Bookshop.
“I wanted the bar cart at all local events its first year,” Myers says. “It ties everything together — activities, pizza and drinks all in one place. Franklin has shown me so much support, and I’m forever grateful.”
Even as her business grows, Myers isn’t slowing down. She’s already booking into late 2025 and 2026 — and dreaming up new ventures.
“I want the Tapp Room Bar Cart to evolve into something bigger than drink service,” she says. “I’d love to expand into full event planning.”
And coming this November, Myers is launching her next project: a podcast called “Womanaging.” The show will spotlight inspiring women in the workforce — particularly those making a difference in Franklin.
“This community is full of amazing women who don’t get recognized enough,” she says. “I want to change that.”
With her signature blend of creativity, inclusivity and community spirit, Myers continues to shake, stir and inspire.
The Tapp Room Bar Cart isn’t just about drinks — it’s about connection, confidence and celebrating the people who make Franklin special.
Book the Tapp Room Bar Cart: Email: lilahgreeks@gmail.com Instagram: @lilahandherbarcart
lilahgreeks@gmail.com
Instagram: @lilahandherbarcart
Writer & Photographer / Christina Cochran
When the holidays roll around, it’s easy to head straight for the big-name stores or online giants — but Franklin’s charm lies in its small, locally owned shops, each brimming with one-of-a-kind gifts and stories. This season, take a stroll off the beaten path and discover some of our town’s most creative and heartfelt finds.
If you’re seeking a gift that glows with craftsmanship and meaning, look no further than The Glass Mystic, home to artist Beth Manzione’s breathtaking stained glass creations. From vibrant suncatchers to custom jewelry and artwork, her pieces radiate warmth and intention. Each item is hand-designed, making it a gift that’s both timeless and deeply personal. theglassmystic.com
For those who love a cozy mix of old and new, Farm Girl Mercantile is a treasure trove. Nestled with antiques, home décor, boutique fashions, and locally made goods, this shop captures the heart of small-town style. It’s the perfect stop for someone who loves a home with stories—and style that feels authentic and fresh. farmgirlmerc.com
Give the gift of local flair with T-Shirt Express/Sailor Jerry’s, where every shirt, hoodie, and hat is designed and pressed right here in Franklin. With
bold graphics, humorous designs, and hometown spirit, their apparel makes perfect gifts for anyone proud to represent their community in comfort and style. sailornicktshirts.com
Nothing sets a cozy holiday m ood like the glow of a candle—and Middle David’s offers some of the finest. Handpoured in Franklin, these candles come in delightful, locally inspired scents. The shop also features artwork, jewelry, and pieces from area artisans, making it a hub for gifts that support the creative heartbeat of the community. middledavids.com
For the knitters and makers in your life, The Knitting Otter is pure inspiration. This shop specializes in unique yarns, patterns, and supplies that spark creativity. Whether you’re gifting a beginner a starter kit or treating a lifelong crafter to hand-dyed fibers, it’s a cozy spot that celebrates the art of handmade. theknittingotter. com
Skip the impersonal aisles of bigbox stores and rediscover the magic of play at Toodleydoo Toys. Carefully curated and locally owned, this toy store offers fun and learning for all ages. From classic favorites to the latest creative finds, it’s the kind of place that makes every child’s holiday brighter. toodleydootoys. com
A t Karma, you’ll find an eclectic mix of shirts, bags, incense, and vinyl records that appeal to the free spirit in everyone. Whether you’re shopping for a music lover, a bohemian soul, or someone who simply loves unique vibes, Karma offers
gifts that are as distinctive as they are meaningful. facebook.com/ share/1CNC88HATB/ ?mibextid=wwXIfr
If your holiday list includes someone who loves spiritual or mystical gifts, Affirmations is your destination. With crystals, tarot decks, and metaphysical treasures, this shop offers meaningful ways to connect with energy and intention — perfect for those who value mindfulness and inner peace. facebook. com/share/17WdNuG56K/ ?mibextid=wwXIfr
Game lovers will feel right at home in A&A Games. Whether you’re after the latest video game release, Pokémon cards, Funko Pops, or a new board game for family night, this local gem is packed with fun. It’s a reminder that the best memories often start with just a roll of the dice. facebook.com/share/1PMTsETRZR/ ?mibextid=wwXIfr
Bring the warmth of Franklin to your holiday table with Jenkins, known for its locally sourced canned goods, jams, sauces, baked goods, and pies. These homemade flavors make thoughtful
hostess gifts—or delicious additions to your own family feast. facebook.com/ share/1EJgLycYyx/?mibextid=wwXIfr
Raise a glass to lo cal craftsmanship with Haberdasher Distillery, located at 81 East Wayne Street in Franklin. Specializing in artisan spirits distilled on-site, Haberdasher offers bourbon, gin, and seasonal creations perfect for gift giving — or enjoying responsibly by the fire after a long day of shopping. haberdasherdistillery.com
While many know 1823 Bakehouse for its delicious gluten-free menu, its retail corner is a hidden gem of its own. Shop local shirts, jewelry, and bags that reflect Franklin’s creative spirit — all while enjoying a cozy latte. It’s proof that sometimes the sweetest gifts come from the most unexpected places. 1823bakehouse.com
This season, shop small, shop local, and share the joy. Franklin’s hidden gems are filled with the kind of gifts that can’t be found anywhere else — because they come wrapped in the heart of our community.
ACROSS
1. Performed
7. Clamber
8. Either yes or no
10. Strolling
12. Put at risk
14. Leer
16. Loading wharf
17. Decreed
20. Came (from)
23. Nude
24. Furthest limits
25. Malice
DOWN
1. Respect
2. Flows away
3. Computer symbol
4. Palm fruits
5. Condensing
6. Jamaican music
9. Deserves
11. Perfectionists
13. Misjudge
15. Sanctuary
16. Speech extracts
18. Absent-minded scribble
19. Bee homes
21. Discontinued (project)
22. Moist
6-9
The Performing Arts Center at Franklin Community High School, 2600 Cumberland Dr. 7-9 p.m.
Come and enjoy Mary Poppins the Musical performed by Franklin Community High School choir department. Admission is $12.
6
Franklin Elks Lodge, 56 E. Jefferson St. 6-10 p.m.
Support local senior citizens with this fun night of bingo, bourbon, bags and brews.
8
Johnson County Museum, 135 N. Main St. 10 a.m.-4 p.m.
Get your holiday shopping done early at Artisan Market! Shop from a variety of different media from local artisans. The event is free to attend.
Compass Park, 690 State St. 9 a.m.-2 p.m.
This festival features more than 40 handmade vendors selling crafts, jewelry, gifts and more. Breakfast will be served until 10 a.m. and lunch will be available from 10:30 a.m.
Grace United Methodist Church, 1300 E. Adams Dr. 9-10 a.m.
This event, by Dolly Parton’s Imagination Library of Johnson County, allows kids the chance to meet, get photographs with, and collect autographs from storybook characters and more.
Johnson County Fairgrounds, 250 Fairground St. 10 a.m.-3 p.m.
Enjoy a three-day celebration showcasing Indiana’s international scene.
Franklin College; Napolitan Student Center
Branigin Room, 101 Branigin Blvd. 8:30-10 a.m.
The Indy Chamber’s Central Indiana Women’s Business Center is thrilled to invite you to its upcoming Women in Business Breakfast, presented by Hirons.
The Historic Artcraft Theater, 57 N. Main St. 7-9:30 p.m.
Bring knitting, crocheting or other needlepoint projects to work on while enjoying a lights-up film at the Artcraft. The Knitting Otter and Wild Geese Bookshop will also be on site.
Johnson County Fairgrounds, 250 Fairgrounds St. 10 a.m.-2 p.m.
See running model train layouts, trains, rolling stock, books, DVDs, and memorabilia to purchase. Food is available. Entry is $5 per person.