The Taste of Sikkim: Bamboo Shoot Curry The culinary delicacies of India’s East are often unappreciated. The Eastern states of India uses some of the most earthy and natural flavours that spruces the dish phenomenally. We bring you one of the best dishes from Sikkim — the Bamboo Shoot Curry, which is tasty as well as easy. Try today to get an insight of the glorious taste of India’s East!
Ingredients:
● 1/2 Kg bamboo shoot sliced ● 2 tablespoon of rice flour ● 2 onions sliced © 2020-2021 All Rights Reserved, No part of this document should be modified / used without prior consent. Tamil Naadu Edible Oils Pvt. Limited. Flat No. A-2, Alsa Arcade, 2nd Floor, B 9, II Avenue, Annanagar-East, Chennai-600102. Contact: +91-44-26282633 | Email: support@tnedibleoil.com