The Entertainer! - March 2017

Page 56

56

DINER

THE METROPOLITAN | THE EXTRAORDINAIRE | THE TOURIST | THE ARTIST | THE CRITIC | THE DINER | THE CRAFTMASTER | THE HIGHROLLER | THE GLADIATOR | THE YOUNGSTER | THE SHOWMAN | THE NIGHTOWL | THE THINKER

“That’s a Damn Fine Donut!”

INSIDER Pays to>> Eat Pizza! Jasmine It Kemper The Entertainer!

Easter Already?

MADE LOVINGLY FRESH DAILY

ARIZONA

DONUT CO.

1030 W. Broadway Rd. Tempe, AZ 85282

(480) 968-1321 www.AZDonutCo.com OPEN 24 HRS CALL FOR DELIVERY:

(480) 429-9529 • (480) 529-1582 WE PRICE MATCH ANY COUPON

DELIVERY ALSO AVAILABLE

VER 1 BILLI N S LD! SINCE 1910

KOSHER BAKERY! WE CATER!

Christina Fuoco-Karasinski » The Entertainer!

I

t’s never too early to think about the holidays, especially ones that are focused on food. Before we know it, it’ll be Easter, which falls on Sunday, April 16, this year. A slew of restaurants has already announced their menus for the holiday that hearkens warm weather elsewhere in the United States. (We’re warm already!) Here are some of the eateries that are boasting special menus.

The Farm at South Mountain Rated one of the best brunches in Phoenix, The Farm at South Mountain presents its annual Easter Brunch in The Grove under the pecan trees. This decadent brunch will have over 10 buffet options that the whole family will enjoy. Items include an assortment of freshly baked pastries, pecan French toast, kale and quinoa salad, scrambled eggs, Applewood smoked bacon, farm sausage and more. The fun doesn’t stop there. The Easter Bunny will offer photo ops, and

BREAKFAST!

families can rent a yard game from The Farm Kitchen or visit the on-site garden and chicken coop.

The Farm at South Mountain, 6106 S. 32nd Street, Phoenix, 602.243.9081, thefarmatsouthmountain.com, seatings throughout the morning Sunday, April 16, $55.95 for adults.

The Market Restaurant + Bar by Jennifer’s This special menu will be offered along with the regular menu on Easter and Mother’s Day at The Market Restaurant + Bar by Jennifer’s. The first course offers smoked salmon pizza and heirloom tomato salad, while the entrees offered are lamb chops, asparagus, leek and Gruyere quiche, or ham and farm-fresh eggs. For dessert, there is a choice of raspberry custard tart or coconut cream cake. All items are priced individually. The Market Restaurant + Bar by Jennifer’s, 3603 E. Indian School Road, Suite A, Phoenix, 602.579.5327, themarketphx.com, 9 a.m. to 3 p.m. Sunday, April 16, and Sunday, May 14, various prices.

LUNCH! Secret Menu Item!

nybagelsnbialys.com | (480) 483-NYBB | 10320 N. Scottsdale Rd. Scottsdale, AZ 85253 | M-F 6:30am – 5pm | Sat/Sun 6:30am – 3pm

WWW.ENTERTAINERMAG.COM


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.