Thewire summer16zip

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July/Aug2016 issue 68

the Wire life on the banks of the allan water

circulation 4200 households

It’s time to barbecue... Food tastes better when you know where it comes from & it doesn’t get more local or fresher than this. Fresh Poultry, Locally Sourced Beef, Highland Pork & Perthshire Lamb. Homemade Sausages, Handmade Haggis and Award Winning Pies and Home Cured Bacon

John Hill Butchers John Hill Butchers | 39 High Street, Dunblane | 01786 823 019


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