06182020 BUSINESS

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business@tribunemedia.net

THURSDAY, JUNE 18, 2020

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Developer hit by $327,000 Bahamas Food Services unveils in ‘unauthorised contracts’ staff terminations By NEIL HARTNELL Tribune Business Editor nhartnell@tribunemedia.net

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HARBOUR Island developer fears he will suffer “irreparable harm” if he fails to honour more than $300,000 worth of “unauthorised” contracts agreed by his former project manager. Michael Wiener, principal of 4M Harbour Island Ltd, is alleging that Bernard Ross, who has a history of convictions and run-ins with law enforcement, broke his contractual obligation not “to pay bonuses or side contracts” without first obtaining the developer’s approval. The latest legal filings in

• Briland project principal fears ‘irreparable harm’ • Alleges ex-convict manager made ‘side deals’ • Bahamian contractor paid to ‘keep work going’

the duo’s escalating fight, which have been obtained by Tribune Business, allege that Mr Ross entered into more than $327,000 worth of contracts without permission. These included $100,000 due to an Eleuthera-based contractor, Mickyles Enterprises, and its principal, Michael Johnson, for work that 4M’s principal should have been performed by Mr Ross. Mr Wiener alleged that he had been forced to pay Mr Johnson some $50,000, or 50 percent of what he is owed, “to

keep work progressing” on the Briland Residences & Marina development. A further $127,438 was said to be owed to RH Sasso/Coastal Systems International, the latter of which is a Floridabased company known for its work on marina and water-based developments in The Bahamas. The 4M principal’s affidavit, filed on June 8 in response to Mr Ross’s bid to obtain a “partial summary judgment” against him for allegedly breaching their settlement agreement, indicated that “unauthorised”

deals executed by the former project manager likely involved more than the $327,000 known. Apart from the agreement to pay $100,000 to Erik Sanderson, an “unknown” sum was also owed to a “Bobby Bargar”. Mr Wiener explained that these previously unknown liabilities, which he discovered subsequent to the “settlement agreement” with Mr Ross and his wife, Holly, were why he has not paid the final two

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COVID testing change may hit tourist opening By NEIL HARTNELL Tribune Business Editor nhartnell@tribunemedia.net A CABINET minister yesterday conceded that maintaining the existing COVID-19 testing requirements for tourists entering The Bahamas could negatively impact both travel decisions and hotel re-openings. Dionisio D’Aguilar, pictured, minister of tourism and aviation, told Tribune Business he “wouldn’t be surprised” if potential visitors, hotels and other Bahamas-based tourism operators rethink their plans as a result of the government’s decision to continue demanding negative COVID-19 PCR swab tests before persons are allowed to enter this nation beyond July 1. The Bahamian tourism

• Visitor, hotel decisions may be impacted • ‘Quite complicated to restart the engine’ • Marina chief: ‘My phone’s blowing up’

industry had previously argued that keeping this mandate in place would be impractical once the sector fully re-opened on that date, but Mr D’Aguilar said growing unease over increasing COVID-19 infections in the US - the country’s major

Bahamasair eyes baggage fees and ticket price hikes By NEIL HARTNELL Tribune Business Editor nhartnell@tribunemedia.net BAHAMASAIR is being “implored” by the COVID19 crisis to increase revenues by $7.5m annually through the levying of “nominal” ticket price rises and baggage fees, a Cabinet minister revealed yesterday. Dionisio D’Aguilar, minister of tourism and aviation, told the House of Assembly during the 2020-2021 budget debate that the fiscal realities imposed by the pandemic and Hurricane Dorian, coupled with years of deficit spending by previous administrations, meant

the national flag carrier had no choice but to reduce its burden on the public purse. He added that Bahamasair was set to implement recommendations from PricewaterhouseCoopers (PwC), the accounting firm, which was hired by the Ministry of Finance to conduct a study on how loss-making state owned enterprises (SOEs) such as the airline can reduce the annual $400m-plus burden they inflict on Bahamian taxpayers to subsidise them. PwC, which found that Bahamasair had not increased its ticket prices for

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BPL’s $535m bond in Singapore listing By NEIL HARTNELL Tribune Business Editor nhartnell@tribunemedia.net BAHAMAS Power & Light’s (BPL) mammoth bond refinancing aims to raise $535m and will be listed in Singapore when placed with international and local investors, a Cabinet minister revealed yesterday. Desmond Bannister, minister of works, told the House of Assembly during the 2020-2021 budget debate that the Minnis administration’s Cabinet has approved

DESMOND BANNISTER the total sum to be raised by the state-owned utility as part of efforts to place it on a more sustainable financial footing.

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source market accounting for 82 percent of its visitors - and the threat they pose to this nation’s gains against the virus meant the pre-testing regime has to stay in place. “Probably, probably. I wouldn’t be surprised,” Mr D’Aguilar replied, when asked by this newspaper whether the government’s reversal will impact both travel bookings and hotel openings. “The fact we’re opening on July 1 affected some decisions anyway. Even when we didn’t have it [the requirement for COVID-19 pre-testing] people were deciding not to open.

“One could argue that for those not opening it probably confirms they shouldn’t open yet, and for those opening it will probably cause a rethink, but that’s alright. Now we have made the decision we have to make it work.” Magnus Alnebeck, general manager of Freeport’s Pelican Bay resort, echoed Mr D’Aguilar’s acknowledgement that the revised COVID-19 protocols could change the outlook for hotels that had planned to re-open on July 1 - especially if they believed the insistence on pre-testing

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By NEIL HARTNELL Tribune Business Editor nhartnell@tribunemedia.net

BAHAMAS Food Services’ US parent yesterday confirmed that the wholesale giant has been forced to permanently terminate staff due to the protracted nature of the tourism industry’s COVID-19 recovery. Sysco, in response to Tribune Business inquiries, said the pandemic’s devastating impact on its core hotel and restaurant business with most properties either closed or suffering from much-reduced business volumes - had left it with no choice but to align workforce costs with revenues. “The COVID-19 pandemic has had a serious impact on the economy in The Bahamas. Many of our hotel and restaurant customers have closed due to the severe decline in tourism, resulting in a significant impact to our business,” Sysco said of its Bahamian subsidiary. “Earlier this year, we furloughed associates in hopes of being able to recall them in the summer as the crisis subsided but, unfortunately, the economy is expected to take more time than previously anticipated to recover. “As a result, we made the very difficult decision to permanently reduce the size of our workforce. We are constantly monitoring the economic environment, and are eager for tourism to rebound in The Bahamas so that we may be able to ultimately hire workers back.” Sysco declined to detail how many persons have been terminated, but sources suggested up to 100 may have been impacted at the Gladstone Road-headquartered firm. Tribune

Business understands that those impacted were largely workers who this newspaper reported in April had been temporarily furloughed when the COVID-19 crisis hit. Wholesale industry sources said Sysco Bahamas Food Services had been especially vulnerable because a significant amount of its business is concentrated in the hotel and restaurant sector. “It’s like someone turned off a tap,” one contact said. “They’re not that strong on the retail side. It’s a dire situation, it really is.” Tribune Business was tipped to the terminations on Tuesday afternoon by a source, speaking on condition of anonymity, who said they had been carried out over the last three weeks. However, John Pinder, director of labour, told this newspaper he was unaware of any Sysco Bahamas Food Services terminations and understood that the company had merely placed staff on reduced work weeks. “They have their employees on a short-term work week is what they said. They have not terminated anyone to-date; at least they have not said anything to me. This letter was sent to me on May 8 and it was going to come into effect on May 11,” Mr Pinder said. “I heard they were going to terminate staff, but they have not said anything to me. Maybe they have said something to the minister (Dion Foulkes). What they would do is send the notification to the minister and carbon copy me, or the minister would send the copy to me, so I haven’t gotten a

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