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Volume XVIII • Number 38 • September 15 - 21, 2011 •
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Giuliani headlines 9/11 remembrances here
By BRENDAN McHUGH No one has the same experience of September 11 as Manhattan College alumnus and former New York City mayor Rudy Giuliani, and he shared his story in front of hundreds of wide-eyed college students Friday afternoon. While some lectures at Manhattan College end up with students checking cell phones and whispering to one another within a few minutes, Giuliani held the room for more than 30 minutes, discussing the day’s horrific events and the conclusions he has drawn in the 10 years that have followed. “So much of what I believe, what I know and what I can do was formed here at Manhattan College,” Giuliani, class of 1965, told the crowd in the Chapel of De La Salle and His Brothers. “It is very emotional for me to be back here. This is a very difficult time to relive.” He added that the last time he and Monsignor Alan J. Placa, who was in the audience, were in the chapel at the same time was when they found out Presi-
dent John F. Kennedy had been assassinated. Nothing “America’s Mayor” said was new—he’s told the story hundreds of times on television and in front of crowds over the past 10 years—but for the students, many of whom were in grade school at the time of the attacks, his words were still overwhelming. “His words made me feel like I was at the foot of the World Trade Center when it happened,” Manhattan College freshman Jack Kennedy said. “His words are really powerful and they really just dug right into your soul. It got to a lot of us.” Giuliani spent the first half of his speech talking about what he did that day, how he was trapped in a building for some time, and his interactions with various FDNY and NYPD officers in coordinating a plan. His most inspiring words came in the second half, when he talked about the bravery and courage he saw in the city in the moments and days following. “I couldn’t conceive that
Former Mayor Rudy Giuliani returns to his alma mater to lead the commemoration of the 10th anniversary of the terrorist attack on New York. the whole building was coming down,” he said, referring to the first tower’s collapse. “We were
trapped in our building for 20 or 30 minutes.” He said the wreckage looked
like what he thought a nuclear bomb would cause. Continued on Page 13
Celebrity chef pledges to make Riverdale a ‘dining destination’
Chef Ricardo Cardona and restaurateur Erick Caceres are pleased with the progress of Oregano Bar & Bistro. The Johnson Avenue restaurant is being touted as “Patsis meets Balthazar with a Latin twist.”
By MIAWLING LAM Creative comfort food, a celebrity chef and a downtown Manhattan vibe will combine to breathe new life into Riverdale’s culinary scene. Oregano Bar & Bistro, due to open in early November, is the highly anticipated French-Latin restaurant that has taken over the former Josepina’s space. In a major coup, celebrated Latin chef and Riverdalian Ricardo Cardona will lead the kitchen in a bid to lift the area’s culinary stocks. The chef already runs his own catering company and has six successful restaurants under his belt, including the popular Inwood eatery Mamajuana Café. He will also star in the upcoming culinary makeover reality series, “Mission Menu,” scheduled to air on TLC on October 15. Although the restaurant is currently undergoing construction, the Riverdale Review last week secured an exclusive glimpse of the space.
According to plans, the interior of the 3,000-square-foot dining space will be simple, rustic and minimalist. Two long communal tables— similar to the picnic-style tables at Fette Sau in Brooklyn’s trendy Williamsburg—will dominate the dining room, while ornate light fixtures and a 20-foot bar will accent the pared-back interiors. A raised indoor light-filled garden at the rear of the restaurant will also double as a casual bar area and provide diners with a cozy, intimate space. Restaurateur Erick Caceres said Oregano will serve comfort, bistro-style food and bring a chic Manhattan ambiance to the area. “The best way to describe it would be sort of like a Balthazar meets Patsis with a Latin twist,” he said, referring to Keith McNally’s upscale Manhattan eateries. Caceres, who has previously Continued on Page 11