THE LIST
FESTIVAL DATE
3 - 5 Aug PLACE
Troget TIME
N/A PRICE
Free INFO
oimat.no
TRØNDERSK MATFESTIVAL
T
he region of Trøndelag has a rich food tradition, and you can experience what the region has to offer at the annual food festival Trøndersk Matfestival. One of Norway’s leading festivals of local produce and food, the festival celebrated its 10-year anniversary in 2015. Alongside
food festival as well as 24 breweries at Bryggerifestivalen, so there will be a lot on offer.” The festival sees exhibitors showcasing local produce, products and food specialities of Trøndelag. Expect both new and exciting products as well as traditional regional food. “It really is a great
the food festival you can also find Bryggerifestivalen, the brewery festival, featuring craft beers from both near and far. “The aim of the festival is to create awareness of the local food from the Mid-Norway regions,” says Festival Manager Aslaug Rustad. “We have 152 confirmed exhibitors for the
opportunity to sample all the great food and drink coming from this region,” says Rustad. “Among the exhibitors are 12 regional stands from various regions both mountainous and those by the sea, such as Oppdal and Fosen. This year we are also proud to present food traditions from the local indigenous people, the Sami.” There will be a farmers market as well as artisan producers of anything from ice cream, to meats, to honey. Children are also well catered for with a range of activities and stands. “The brewery festival features 24 breweries: local, national, and even a couple of international ones. There will be local and craft beers and you can try food and beer pairing at three on-site restaurants.” The festival has proved to be a hit amongst visitors and it is expected that up to 200,000 visitors will visit over the three days in August. —km See The List's insert for more details
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