Sustainability A Focus For Local Businesses
By Thomas P. Caldwell
Lakes Region businesses such as Kellerhaus, Moulton Farm, and Vulgar Brewing Company are among the growing number of companies that are embracing sustainable practices as part of their operations.
“Sustainability” has become a buzzword for businesses and organizations, but the basic concepts are not new: embracing innovation and being mindful of risks while seeking cost reduction and competitive advantage. Those concepts are now expressed in terms of community well-being, conservation of resources, and promotion of economic vitality, but apart from having a better understanding of the limitations of resources and the consequences of improper disposal of byproducts, businesses have always recognized that if they are to survive, they must provide something of value to customers while offering support to their communities.
The balanced approach to operating a business now focuses more on environmental and social issues, along with accountability, which means considering how land use, housing and transportation, renewable energy, and smart growth principles can be incorporated into business decisions. They are adapting to changes that create new constraints but also expand opportunities.
Businesses seeking to embrace sustainability can approach it through several different strategies.
The Lakes Region Planning Com-
ty by addressing solid waste issues and the challenges of water pollution and transportation, while the Belknap County Economic Development Council provides resources, financing, and development programs to help navigate the challenges. The Lakes Region Chamber of Commerce assists by fostering collaboration among local businesses.
When Daryl Dawson purchased Kellerhaus in Laconia, he realized that he could increase profits by improving energy efficiency, so he contacted the New Hampshire Small Business Development Center to develop an energy plan.
Eversource, which is the largest electric supplier in the area, also promotes energy efficiency, sending experts to evaluate energy use in a home or business and providing incentives to upgrade equipment.
Businesses striving to figure out how to embrace sustainability can form partnerships with nonprofits with the experience necessary to develop a program and get it implemented.
Moulton Farm in Meredith is a member of the Lake Winnipesaukee Alliance, serving as a phosphorus-free retailer. Fertilizers containing phosphorus can lead to algae growth when melting snow or rainstorms wash phosphorus into a lake or river. That lowers water quality and can kill fish. By turning to the use of phosphorus-free fertilizers, farmers can produce bountiful crops while avoiding the negative
Vulgar Brewing Company in Franklin has been recognized by the New Hampshire’s Sustainable Craft Beverage Program for reducing energy use and saving money through the New Hampshire Pollution Prevention Program which includes assistance from Eversource, Unitil, Liberty Utilities, the New Hampshire Electric Cooperative, and NH Saves.
New Hampshire Ball Bearings, a manufacturer whose plants around the state include one in Laconia, embraces environmental protection by reducing or eliminating waste and pollutants in new products or processes and promoting environmental awareness among employees and the community. Each facility identifies and controls its environmental impact even as it improves its performance.
Apart from embracing energy efficiency and non-polluting methods, businesses can demonstrate sustainability by supporting the local economy and sustainable farming practices through farm-to-table dining and the use of local ingredients. In Laconia, Trillium Farm to Table, Laconia Local Eatery, and The Natural Pickle sandwich shop use fresh, high-quality, and locally sourced ingredients.
Local farms supplying produce for sustainable restaurants include Brookford Farm in Canterbury, Timber Hill Family Farm in Gilford, Granite State Greens in Sanbornton, the NH Mushroom Company in Tamworth, Trailbend Farm in Belmont, and McCor-
Another form of sustainable enterprise is the Squam Lakes Natural Science Center in Holderness. Known for its live animal exhibits and cruises on the lake, the center installed LED light fixtures and two energy-efficient heat pumps for heating and cooling without the need of fossil fuels.
Prescott Farm Environmental Education Center has a similar mission, providing environmental education programs and fostering a connection to the natural world. It utilizes sustainable practices for its programs and operations.
Lakes Region Community Developers (formerly the Laconia Area Community Land Trust) specializes in developing affordable rental housing throughout the Lakes Region. It is a member of HOMEteam, which provides first-time home-buyer education and financial counseling, and is working to develop supportive housing for people with issues that complicate their search for housing. LRCD also is developing space for local non-profits that are working to meet critical needs in the region.
Businesses also embrace sustainability by purchasing from “green vendors” — businesses that prioritize environmentally friendly practices and products. Many gift and specialty shops in the Lakes Region carry locally made goods and products.
Yet another way is to organize corporate volunteer days for park cleanups, • Sustainability
Sy Montgomery To Be Guest Speaker at Friends of the Tuftonboro Library Author Luncheon
The Friends of the Tuftonboro Library are thrilled to announce that nationally bestselling author Sy Montgomery will be the guest speaker at our upcoming luncheon on Saturday, September 13. She will be joined by illustrator Matt Patterson.
Sy Montgomery and Matt Patterson are naturalists, adventurers, and creative collaborators. Montgomery has published over thirty acclaimed nonfiction books for adults and children and received numerous honors, including lifetime achievement awards from the
• Sustainability
continued from page 3
tree-planting, and other efforts aimed at environmental stewardship. Programs such as “Wildly Responsible” encourage sustainable outdoor practices.
The New Hampshire Department of Environmental Services, through its Brownfields programs, offers assistance in redeveloping former industrial sites that have become contaminated, including providing grants to minimize the environmental impact of abandoned sites while creating economic opportunities.
The New Hampshire Green Hospitality Program recognizes restaurants and lodging facilities that are working to reduce energy use, conserve water, and reduce waste.
However they approach sustainability, businesses need to be aware of where the materials they use come from. When using outside vendors,
Humane Society and the New England Booksellers Association. While researching her books, Montgomery has been chased by an angry silverback gorilla in Rwanda, hunted by a tiger in India, and swum with piranhas, electric eels, and pink dolphins in the Amazon. Her work has taken her from the cloud forest of Papua New Guinea for a book on tree kangaroos to the Altai Mountains of the Gobi for another on snow leopards. In The Soul of an Octopus (a National Book Award finalist), Montgomery befriended octopuses at
they can ask for the source of the materials and ensure that child labor is not involved.
Reducing the consumption of natural resources can take the form of paying attention to the packaging: Is it necessary to use multiple layers of plastic and boxes within boxes?
Industries can install smart sensors to monitor the use of heating, cooling, and electricity, automatically shutting them down when they are not necessary.
Finally, businesses interested in reducing carbon emissions can work at siting their production facilities closer to their customers, which also ensures that perishable items reach their destinations in time.
It is not rocket science, but sometimes it requires a little education to see the possibilities. The use of webinars, lectures, or lunch-and-learns for employees can ensure that everyone understands that sustainability not only helps build profits but has benefits beyond the company walls.
the New England aquarium and scuba dove with wild octopuses in Mexico and French Polynesia. Her most recent national bestseller, Of Time and Turtles (co-authored with Patterson), features a 42-pound wild snapping turtle named Fire Chief, who shows his extraordinary trust by allowing her to feed him by hand.
Patterson’s illustrations have been featured in several books and magazines, including Yankee Magazine and Fine Art Connoisseur. He is the recipient of the Roger Tory Peterson Wild American Art Award, National Outdoor Book Award for Nature and the Environment, and other honors.
The event will take place on Saturday, September 13, on the shores of Lake Winnipesaukee in the beautiful
new event space at Camp Belknap (11 Chase Point Road, Mirror Lake, NH). Doors open at 11:30 am. Lunch will begin at noon. Tickets are $65 and are on sale at the Tuftonboro Free Library or online at www.tuftonborolibrary. org/event/author-luncheon/. Price includes the author program and a lunch of soup, salad, choice of chicken caprese sandwich or mushroom melt, and dessert. Luncheon seating is open but groups of eight to ten are encouraged to register together to reserve a full table. This is a perfect event for a book club to attend together! Tickets should be purchased by September 1. The Friends of the Tuftonboro Library is a non-profit organization whose mission is to support our community library.
Ball in the House returns to Cate Park
The penultimate concert of the season for the Friends of the Wolfeboro Community Bandstand summer concert series will bring an act to the bandstand that has made a name for itself around the country.
Ball in the House is five guys with five voices, and that’s it. Based in Boston, the band takes a cappella to the next stage, with beatbox and vocal bass under cool harmonies to create a sound that is hard to believe.
The band has performed around the country, performing about 250 concerts a year, and they’ve released a number of CDs and have been featured on Cool Whip television and radio ads. The group has also shared the stage with artists such as The Beach Boys, Gladys Knight, the Jonas Brothers, Jessica Simpson, Fantasia, Blondie, The Temptations, Smokey Robinson, KC and the Sunshine Band, and Kool and the Gang, just to name a few.
Ball in the House consists of Dave Guisti, Wallace Thomas, Monty Hill, Kevin Guest, and beatbox Jon J. Ryan.
Guisti was born and raised in Dorchester, Mass., with a love of music starting in first grade when he was in the play, Pinocchio, and sang his first song. He attended the Boston Boys Choir, performed in many musicals in high school, and was a vocal performance major at Berklee College of Music.
Hill grew up in Chaptico, MD, a place where he could sing and play his trumpet as loud as he wanted to.
He was involved in band and chorus during elementary and middle school, and in high school was introduced to musical theater. He received a full academic and music scholarship to Morgan State University, studying vocal music with a concentration in musical theater. He toured the world with the Morgan State University Choir.
Guest grew up in Westborough, Mass. His love of music began in the fifth grade when he picked up the trumpet, and playing many different styles in many different types of ensembles sharpened his musicianship. His love of choral music began in his senior year in high school. He studied at Ithaca College, where he was a four-year member of the award-winning group, Ithacapella
Ryan grew up in Boston and met Guisti in fifth grade at the Boston Boys’ Choir School, where he got into music. In high school, he discovered the magic of keyboards and drum ma-
chines and took up bass. At Skidmore College, he caught the a cappella bug, and after graduating with music honors, he sang in numerous groups while teaching music and piano lessons. He saw Andrew Chaikin perform with another group, which served as his inspiration to become a beatboxer.
Thomas was born in Jacksonville, Fla., to two musical parents. He began taking piano and voice lessons early on and turned his focus to vocals in high school. He majored in music at Florida State University, where he was introduced to a cappella music. After col-
lege, he joined the Air Force, among other professions, and continued to sing wherever he could.
The concert may feature songs from artists such as Stevie Wonder, Michael Jackson, Bruno Mars, Earth, Wind, and Fire, Bee Gees, John Lennon, and more.
Information on the band can be found at ballinthehouse.com or on Facebook and Twitter. They also have numerous videos on YouTube at bithvideo. Ball in the House will perform at the Wolfeboro Community Bandstand on Saturday, Aug. 23, from 7 to 9 pm. The bandstand is located in Cate Park in downtown Wolfeboro. The concerts are free, though there will be a passthe-bucket offering taken at intermission to help support the Friends of the Wolfeboro Community Bandstand. In the event of inclement weather, the concert will be cancelled and a sign will be posted at the entrance to the park near the town docks and on the Friends of the Bandstand’s Facebook page.
Belletetes, a trusted family-owned and operated lumber and building supply company in New Hampshire, will once again host a month-long food drive at all 10 of its locations through August to support the New Hampshire Food Bank. Belletetes is collaborating with members of the New Hampshire Retail Lumber Association (NHRLA) to join them in the fight against hunger and to host food collections at their respective locations statewide to support families in need across the Granite State. Belletetes and participating NHRLA retailers will place collection bins in their stores for patrons and community members to drop off non-perishable, non-glass goods.
As a community-focused company, Belletetes recognizes the importance of giving back and lending a hand to those who may be facing food insecurity. Through this partnership, Belletetes and NHRLA are encouraging local residents, contractors, and businesses to join the cause by donating food or making monetary contributions to the New Hampshire Food Bank, which serves as the primary food distributor for more than 400 agencies throughout the state.
“The past two years, Belletetes has contributed over 40,000 pounds of food each September to the New Hampshire Food Bank. We are excited to team up with the New Hampshire Retail Lumber Association members to support our neighbors in need,” said Sara Belletete, Vice President of Branch Development at Belletetes. “This food drive is a great opportunity to make a more
meaningful difference in our communities and ensure that families have access to the nutrition they need. We are proud to be spearheading this important initiative and encourage everyone to pitch in.”
Since 2023, Belletetes has collected and donated a combined 84,436 pounds of food to the New Hampshire Food Bank through this annual drive – helping provide more than 70,363 meals to Granite Staters experiencing hunger.
“Belletetes continues to make a meaningful difference in the lives of people facing hunger in New Hampshire, and we’re thankful their peers in the New Hampshire Retail Lumber Association have joined in to expand the reach of this annual food drive,” said Elsy Cipriani, Executive Director of the New Hampshire Food Bank. “Currently, an estimated one in nine Granite Staters – including one in seven children – face food insecurity statewide.
As we continue to witness the need grow across the state, we are grateful for partners, like Belletetes and the NHRLA, for their support of the New Hampshire Food Bank’s mission.”
Belletetes and NHRLA members will deliver donations collected during this drive to the New Hampshire Food Bank in September, in recognition of Hunger Action Month®. Belletetes will deliver food donations collected at its Massachusetts location to the Winchendon Community Action Committee, a partner agency of Worcester County Food Bank.
“The NHRLA is thrilled to support
this vital cause alongside Belletetes,” said Sara Belletete, who also serves as the president of NHRLA. “Food insecurity affects many individuals and families within our state, and our collective effort will help provide essential resources to those in need. We are grateful to the businesses and individuals who will come together to make a positive impact.”
Belletetes will collect donations at all of their locations:
51 Peterborough St, Jaffrey, NH
188 Concord St, Peterborough, NH
80 Northeastern Blvd, Nashua, NH
20 West St, Ashland, NH
24 Ten Penny Ln, Andover, NH
21 Sargent Rd, Sunapee, NH
129 Sheep Davis Rd, Pembroke, NH
121 Whittier Hwy, Moultonborough, NH
89 Rte 13, Brookline, NH
245 Central St, Winchendon, MA
Participating NHRLA retailers that will also be collecting donations include:
Benson Lumber & Hardware: 20 Orchard View Dr, Londonderry, NH
Benson Lumber & Hardware: 6 Martin St, Derry, NH
Boulia Gorrell Lumber (a division on Benson Lumber): 179 Fair St, Laconia, NH
East Coast Lumber: 4 Colonial Drive, East Hampstead, NH
Hammond Lumber: 298 North Main St., Rochester NH
Hamshaw Lumber, 3 Bradco St, Keene, NH
Hancock Lumber: 2451 White Mountain Highway, North Conway,
NH
Milford Lumber Company: 72 Mont Vernon St, Milford, NH
PJ Currier Lumber - Kitchen Design Center & Store: 48 Route 101A, Amherst, NH
PJ Currier Lumber - Lumber Yard & Mill: 82 Ponemah Road, Amherst, NH
The Cheshire Horse (a division of Hamshaw Lumber): 8 Whittemore Farm Rd, Swanzey, NH
The Muir Showroom: 63 South River Road, Bedford, NH
In addition to food donations, monetary contributions are also welcomed and can be made to the New Hampshire Food Bank either online or at participating lumberyards throughout the state. Each donation, no matter how large or small, will make a difference in the fight against hunger in New Hampshire.
In 2024, as the state’s only food bank, the New Hampshire Food Bank procured and distributed more than 17 million pounds of non-perishable food items, fresh produce, and meats to more than 422 nonprofit food agencies in all corners of New Hampshire.
The New Hampshire Food Bank is asking individuals and businesses to consider donating dried or canned proteins, packaged nuts or nut butters, canned fruits, canned vegetables, whole grains, or other shelf stable products. To see the full list of the Food Bank’s most needed items, please visit www.nhfoodbank.org/get-involved/ donate/most-needed-items.
Earth, Wind, & Fire Tribute band coming to Castle in the Clouds
Do you remember the 23rd night of August? You will, because that’s when Elements: The Ultimate Earth, Wind & Fire Tribute sets Castle in the Clouds ablaze—with groove, soul, and stellar vibes.
Feel the funk during their concert on Saturday, August 23, 7:30 – 9 pm, at Concerts in the Clouds on the Castle grounds in Moultonborough.
From “Boogie Wonderland” to “Shining Star,” they’re bringing the heat, the harmony, and the horn section, enough to make your hips do the Fantasy shuffle and your soul do a high note somersault. This isn’t just a concert, it’s a full-on funkstravaganza,
where Earth meets Wind, Fire ignites, and the rhythm is downright elemental. So dust off those bell-bottoms, polish those platforms, and strut like you’re walking on Reasons, because this night’s going to sparkle brighter than a disco ball in a lightning storm. Tickets are vanishing faster than you can say “Ba-dee-ya, say do you remember?” so snag yours now before they’re gone like a groove on the run! For tickets and more information, visit greatwaters.org.
Part of the Great Waters Summer Concerts, Concerts in the Clouds Series, where the air is crisp, the stars are out, and the music is fire.
Bottled History: Author Dennis Sasseville to Speak on Lakes Region Fizzy Past at Winnipesaukee Museum
On Wednesday, August 20, at 7 pm, the Lake Winnipesaukee Museum will welcome author Dennis Sasseville, who will speak on “The Long History of Fizzy Sodas and Spring Waters in the Lakes Region.” Since seating is limited, reservations are requested by phone at 603-3665950 or by e-mail to lakewinnipesaukeemuseum@ gmail.com. This program is free for Laconia and Lake Winnipesaukee Historical Society members; for non-members, there is a $5 fee.
As a 45-year resident of New Hampshire, Sasseville has a deep love for all things New England, which provides the framework for his popular writings and in-depth research. In 2019, he co-authored the history of Moxie, the iconic Northeast soda, and in 2023, he published his latest book, Granite Fizz: The Untold Story of Spring Water and Flavored Tonic in New Hampshire. Both of his books will be available for purchase and signing at this event.
history dating from the early 19th century. New Hampshire played a part in this storied history with over 200 individual bottling companies representing at least 60 Granite State towns and localities. Sasseville will share stories of some of the popular Lakes Region brands of the past and present, including Cott, J.R. Champlin, Gunstock Soda, Coca-Cola Bottling of Laconia, Castle Springs, and others. Although most of these companies and their brands are no longer in existence, many of them are still remembered by ardent collectors and researchers.
Take a Rocky
Mountain High Ride Down Memory Lane
Ted Vigil is bringing John Denver’s greatest hits and a whole lot of heart to Wolfeboro.
The soft drink and water bottling industry in the United States has a long
The Lake Winnipesaukee Historical Society was founded in 1985 with the mission to promote and preserve the history and heritage of the Big Lake and its vicinity. Programs focusing on the Lakes Region and New Hampshire history are held on Wednesdays during the summer season. Located at 503 Endicott Street North, next to Funspot in the Weirs, the museum is open Wednesdays through Saturdays from 10 am to 4 pm through mid-October.
Point on Melvin Bay • Route 109, Melvin Village, NH 03850
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With his uncanny resemblance, soaring vocals, and heartfelt delivery, Vigil doesn’t just cover John Denver’s music; he takes you home with it. Get ready for a night of peace, love, and country roads that will have you singing all the way back to 1975. On Wednesday, August 27, 2025, from 7:30 – 9 pm at Anderson Hall, Brewster Academy, in Wolfeboro.
From “Sunshine on My Shoulders” to
“Thank God I’m a Country Boy”, Ted Vigil delivers hit after hit with warmth, charm, and just the right amount of twang. It is a tribute that is as sweet as a song and as fresh as the Rockies.
Pack up your backpack full of sunshine and grab your tickets because this night of Denver classics is sure to be far out.
This concert is presented by Great Waters Summer Concerts: Concerts in Town. For tickets and details, visit greatwaters.org.
Lakes Region Annual Fine Arts & Crafts Festival Returns for 45th Year
The Meredith Area Chamber of Commerce is excited to announce the 45th Lakes Region Annual Fine Arts & Crafts Festival, taking place on Saturday, August 23, from 9 am to 5 pm and Sunday, August 24, from 9 am to 4 pm. This year, the festival promises to be a vibrant showcase of local talent, featuring over 65 artists and artisans displaying their custom, handcrafted fine arts and crafts.
The festival will be held rain or shine on Main Street and the upper parking lot of Mill Falls in beautiful Meredith.
Attendees will have the unique opportunity to browse a diverse range of artistic creations, from paintings and photography to handmade jewelry and pottery, all while enjoying the enchanting atmosphere of the Lakes Region.
“This festival has been a beloved tra-
dition in our community for 45 years, and we are thrilled to continue celebrating the incredible talents of our local artists,” said Corina Locke, Executive Director at the Meredith Area Chamber of Commerce. “We invite everyone to join us for a weekend filled with creativity, artistry, and community spirit.”
In addition to the stunning array of artwork, festival goers can expect live entertainment, local food vendors, and activities for the whole family. It’s the perfect opportunity to support local artisans and find unique treasures.
For more information on the 45th Lakes Region Annual Fine Arts & Crafts Festival, including the complete list of participating artists, vendors, and event details, please visit www.MeredithAreaChamber.com/fine-arts-festival.
By Chef Kelly Ross
Hey Foodie Friends! For those old enough to remember this, back in the early-mid 1980s, the funniest old lady ever on TV screamed the infamous line “ Where’s The Beef?!” on a Wendy’s commercial and a ginormous catch phrase for the ages was written in stone. Being in the restaurant business for close to 45 years, I would need a calculator to count how many times I have heard that epic line. Her real-life name was Clara Peller, and that commercial not only made me a huge fan, but it turned her into a cultural hero and put Wendy’s on the map to compete with the other fast food chains. As much as I despise fast food chains, I thought that Clara was a rock star, and because of today’s food theme, I instantly thought of her. In case you need help with this one, today is all about “The Beef” and nothing but “The Beef”. Beef is arguably the most basic and quickest to cook, as most cuts don’t get marinated as frequently as most of the other grillable proteins. The better the cut of meat, the less likely it is to be marinated, as good cuts don’t need any help. Today I have 5 great beef recipes for you: 4 off the grill and one via a slow cooker, which is ideal for potlucks as well as home for some of the best sandwiches and/ or tacos you will ever sink your teeth into. I have been known to just fill a bowl with the beef and eat it like I just got off of 2-week hunger strike. This tender, juicy, slow-cooker beef barbacoa is a fiesta of flavors! Depending on how you set your slow cooker, this can take anywhere from 4-8 hours, but prep only will take you 10-15 minutes.
Depending on what you do with this, you can serve anywhere from 8-12. So Good!
Slow Cooker Beef Barbacoa
3-4 lbs chuck roast, cut into 6-8 pieces
1 large yellow onion, diced
4 cloves garlic, minced
1 can green chilies, 4 oz
2 chipotles in adobo, diced
1 tbsp ground cumin
1 tbsp dried oregano
1½ tsp salt
¾ tsp fresh ground black pepper
½ cup beef broth
2 tbsp apple cider vinegar
Juices from 2 limes
2 bay leaves
¼ cup chopped fresh cilantro or parsley, for garnish
In the bowl of your slow cooker, combine the chuck roast pieces, onions, garlic, green chilies, chipotles, ground cumin, oregano, salt, and pepper. In a small bowl, whisk together the beef broth, vinegar, and lime juice, and pour the broth mixture over the ingredients in the slow cooker. Add bay leaves. Cover and cook on low for 6-8 hours, or on high for 3-4 hours. Cooked beef should be tender and should fall apart easily when shredded with a fork. Remove the beef from the slow cooker and transfer it to a pan with walls to collect the juices. Using two forks, or shredder claws, shred the beef into bite-sized pieces. Transfer the shredded beef and juices back into the slow cooker and stir everything together until completely incorporated. Garnish with cilantro or parsley and serve on a
grilled roll or in taco shells or whatever sounds like a game plan. This can work very well as an appetizer or as a main dish.
Next is a tremendous backyard BBQ appetizer. I know you all have heard of sliders before, but this recipe makes sliders look like Big Macs. These are the tiniest and cutest burgers ever served on little baby pieces of bread with some fixin’s and a toothpick stuck through the top of them for serving. These mini cheeseburger skewers are a fun recipe that is perfect for any summer party, plus they are full of flavor and easy to make. The burgers are only 1 tbsp worth of mixed ground beef a piece, so yes, they are small. This will get you 2 dozen baby burgers, and the total time invested is 45 minutes or so.
Mini Cheeseburger Skewers
For The Mini Burgers
1 lb or more of ground beef, ideally 85/15
¼ cup seasoned breadcrumbs
2 tbsp barbecue sauce
1 egg
¾ tsp seasoning salt
¼ tsp onion powder
¼ tsp garlic powder
For The Rest
6-12 slices Texas toast, depending on whether you want bread on top to the burgers
2 sticks of butter
3 tsp minced garlic
3 tbsp parmesan cheese
½ cup barbecue sauce
½ cup Thousand Islands Dressing
24 1x1-inch cheese slices
24 sliced pickles
24 halved cherry tomatoes or small
‘Cue The Grill
Where’s the Beef? Right Here – And It’s Glorious
tomato slices
24 1x1-inch pieces of lettuce
Preheat grill to medium-high heat, making sure the grill is clean and well oiled. In a large bowl, combine beef, breadcrumbs, barbecue sauce, egg, seasoning salt, onion powder, and garlic powder. Using a 1 tbsp cookie scoop or measuring spoon to scoop and shape roughly 24 patties. Lightly grease a piece of aluminum foil and place it on the grill. Place the burger patties on the foil and cook for 5 minutes per side or until you reach your desired temp. After flipping, brush with 1 tsp barbecue sauce. Top with a cheese slice in the last few minutes of cooking to melt if desired. Melt the butter, then add the garlic and cook until fragrant, about 3-4 minutes over low-medium heat, then add the parmesan cheese and stir well to combine. With a pastry brush, brush both sides of the Texas toast slices and lightly grill them on both sides until somewhat grilled and golden brown. Cut each slice of Texas toast into 4-6 squares, depending on the size of the bread slices. Place 24 toast cubes on a platter and spread each with 1 tsp Thousand Islands dressing. Top with a burger patty with cheese, pickle, lettuce, and tomato as desired, and if you care to put a top layer of garlic toast on top, go for it. Once you are done building them, stick a frilled toothpick into each for serving. I love these little guys.
Next is the ultimate steak sandwich. This juicy steak sandwich is what many food dreams are made of. It’s •’Cue the Grill continued on page 11
simple, bold, and I know it’s a bold statement to say that this is one of the best sandwiches I’ve ever made, but I’m standing by it. A sliced grilled ribeye, grilled tomatoes, peppery arugula, and a blue cheese thyme butter between crusty grilled bread translates into an epic sandwich for the ages. Although I usually use ribeye for the beef, you can use NY strips or London broil. If you use London broil, make sure you needle the meat first, and once cooked, cut into slices against the grain before putting on the bread. You can have these 4 sandwiches made in 20 minutes.
The Ultimate Steak Sandwich For The Garlic Thyme Butter
6 tbsp butter, room temp
¾ cup crumbled blue cheese
3 tsp garlic, minced
1 ½ tbsp fresh thyme, chopped For the Sandwiches
2 ribeye steaks, 1 lb or more each, but can sub NY strip or London broil
1 loaf of a crusty, wide loaf of rustic bread
2-3 tomatoes
1-1 ¼ cup fresh arugula
Combine the softened butter, thyme, and garlic, and set aside. Slice the bread and the tomatoes, set aside. Season the steaks with salt and pepper. Heat a grill over medium-high heat and cook your beef choice to medium rare, so remove the steak from the grill at 135-140 degrees and rest, for a final temp of 145. When you flip the steak, add the bread and tomatoes to the grill and cook until the tomatoes are softened and the bread has lovely grill marks. Spread the garlic and thyme butter on the grilled bread. Slice the steak, thinly sliced if you use New York Strip, thicker if you use ribeye, and top the grilled bread with steak, tomatoes, and arugula, and top with another slice of grilled bread. You’ll devour these like it’s your job. It’s time for a simple steak and tater kabob, which goes together very quick-
ly. I use small new potatoes for the spuds that I microwave prior to skewering with the beef to make the grilling process smarter. BBQ sauce and an array of seasonings will bring these over the top for you. Yes, a simple recipe, but sometimes simplicity can bring you high rewards. I know most kabobs include onions, peppers, and maybe mushrooms and/or cherry tomatoes, and I’m not saying you can’t add them, as that is your choice to make. If that is your choice, I would suggest making veggie kabobs to grill on their own to serve with these. This recipe is for 4 people, but you may be able to feed 6, depending on your crowd. Prep time is 10-15 minutes, and cooking time is similar.
BBQ Steak and Potatoes Skewers
1 lb new potatoes, about 1-inch in diameter
2 tsp brown sugar
½ tsp garlic powder
¼ tsp onion powder
¼ tsp paprika
¼ tsp black pepper plus additional for seasoning
¼ tsp salt plus additional for seasoning
1 ½ - 2 lbs of thick NY strips or quality cut of choice, cut into 1-1 ½ inch
cubes
1 tbsp canola oil
¾ cup or more of your favorite BBQ sauce
Preheat the grill to medium-high heat. Using a stainless skewer, pierce each potato through the center. Place potatoes in a single layer on a microwave-safe plate. Cook on high for 4 minutes, until somewhat tender as there should be some give when you press them. Remove potatoes from the microwave and toss with canola oil, salt and pepper. Meanwhile, in a large Ziploc bag, combine brown sugar, garlic powder, onion powder, paprika, black pepper and salt. Add steak cubes, seal, and massage the steak until the seasoning is evenly distributed. When the potatoes are cool enough to handle, make your skewers, alternating potatoes and steak cubes. Place on the grill and cook for 5 minutes. Flip, brush with barbecue sauce, and cook an additional 5 minutes or until steak reaches desired doneness. Serve with your favorite cookout side dishes and dig in. Although I suggested using a ribeye for the steak sandwich earlier, this time around it’s a must. Ribeye has always been my favorite off the grill, and
when topped with an outstanding garlic blue cheese mustard sauce, you will be blown away. This steak is worthy of an upscale restaurant menu - truly a high-end carnivore treat. This recipe is so simple, but this one has class, decadence, and would be worth a minimum of $75 in most any restaurant. Your crowd will wonder how you pulled this off at home. This is perfect for any special occasion or just for the heck of it, for the right friends and family. Total time is maybe half an hour, and this is for 4 of you.
Grilled Ribeye with Garlic Blue Cheese Mustard Sauce
1 ½ cups half-and-half cream
¾ cup Dijon mustard
½ cup plus 4 tsp crumbled blue cheese, divided 1 ½- 2 garlic cloves, minced
4 beef ribeye steaks, 1-1/2 inches thick and 12-16 oz each
2 tbsp olive oil
½ tsp salt
½ tsp fresh ground black pepper
In a small saucepan over medium heat, whisk together cream, mustard, ½ cup blue cheese and garlic. Bring to a simmer and reduce heat to low, whisking occasionally. Meanwhile, rub meat with olive oil and sprinkle with salt and pepper. Grill steaks, covered, on a greased rack over high direct heat 4-6 minutes on each side until meat reaches desired doneness but medium-rare is always the way to go with a high cut of meat. Remove from grill and let stand for 5-10 minutes while sauce finishes cooking. When sauce is reduced by half, ladle over the steaks and top with remaining 4 tsp blue cheese. Close your eyes and you’ll think you are in a 5-star resort with linen napkins and your pinkies out.
I’ll be back next week with more food fun, but until then, keep those taste buds of yours happy and smiling. If you care to reach out with any questions or feedback, please touch base at fenwaysox10@gmail.com.
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Hermit Woods Presents: An Evening with Philip Hamilton
Hermit Woods Winery & Eatery is proud to welcome internationally acclaimed vocal jazz/fusion artist Philip Hamilton for an unforgettable night of music on Thursday, August 21, 2025. Joining Hamilton will be special guests Paul Bourgelais (guitar), Lenny Bradford (bass), and Gilberto (drums).
Known for his electrifying stage presence and genre-blending style, Philip Hamilton has performed with jazz fusion greats including Spyro Gyra, Steps Ahead, the Pat Metheny Group, and Special EFX. As co-founder of the Boston-based jazz group Full Circle, signed to Sony Records, Hamilton has captivated audiences worldwide.
The Washington Post hailed him as “an unusually energetic and inventive vocalist”, and his artistry—spanning jazz, rock, swing, and world music—draws comparisons to Nat King Cole, Nina Simone, Stevie Wonder, and Al Jarreau.
Event Details include complimentary Wine Tasting from 5:30 – 6 pm, Doors & Dinner Service at 6 pm (Dinner ser-
vice ends at 7 pm; drinks & dessert served during the show,) with showtime at 7 pm. a true “listening room” experience, The Loft at Hermit Woods offers an intimate, up-close setting where artists and audiences share the magic of live music without distraction. Guests are kindly asked to refrain from talking during the featured performance to preserve the immersive listening experience.
After the show, guests are encouraged to meet the artists, share conversation, and explore any music or merchandise available for purchase.
Tickets are available now at www. hermitwoods.com/music – Seating is limited. Hermit Woods is located at 72 Main Street in Meredith.
Founded in 2022, The Loft has quickly become a premier listening room in New England, hosting hundreds of performances featuring world-class musicians in a warm, intimate setting.
Paired with fine wine and exceptional cuisine, it’s a one-of-a-kind destination for music lovers.
Soak Up the Sun and Make Some Nature Art!
Join the SLA for a Cyanotype Workshop
Sun and nature lovers, this is for you! Join the Squam Lakes Association (SLA) on Saturday, August 30, for a sun printing workshop using leaves and other organic matter to make cyanotype prints onto clothing. This will be a dropin event that takes place at the SLA Headquarters from 1 – 4 pm. We will have all the materials needed for participation, and it is completely free. However, if you would like to bring your own shirt/pants/skirt or dress, feel free to do so and up-cycle it with us. Thrifting is a great option! Have some fun in the last weeks of summer with us!
968-7336). The SLA also offers other Adventure Ecology programs throughout the year. These free programs are open to the public and cover a variety of nature and conservation-related topics. The Adventure Ecology programs are presented by the LRCC AmeriCorps members at the SLA who perform important conservation work in support of the Association’s mission.
For more information, or to sign up for this Adventure Ecology program, visit the SLA website (squamlakes. org) or contact the SLA directly (603-
The Squam Lakes Association is dedicated to conserving for public benefit the natural beauty, peaceful character, and resources of the watershed. In collaboration with local and state partners, the SLA promotes the protection, careful use, and shared enjoyment of the lakes, mountains, forests, open spaces, and wildlife of the Squam Lakes Region.
What’s UP
Please call ahead for event updates. Information and schedules subject to change. Through Aug., Antique Quilts and Clothing Exhibit, runs for month, Clark Museum, 233 South Main St., Wolfeboro, 603-569-4997, www.wolfeborohistoricalsociety.org
Through Aug. 29, Doc’s Harness Horse History Tour, Tues. & Fridays, 11 a.m., Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www. remickmuseum.org
Through Aug. 30, Historic Murals Tour, 11 a.m., Wed.-Sat., Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www.remickmuseum.org
Through Aug. 30, Medical History Tour, 1 p.m., Tues.-Sat., Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www.remickmuseum.org
Through Aug. 31, The Producers, Rochester Opera House, 31 Wakefield St., Rochester, 603-335-1992, www.rochesteroperahouse.com
Through Sept. 1, From Spies to Satellites: The Cold War Era, exhibit on how WWII laid the grounds for the decades that followed, Wright Museum of WWII, 77 Center St., Wolfeboro, 603-569-1212, www.wrightmuseum.org
Through Sept. 2, 85th Annual Members Exhibit, Lakes Region Art Assoc. Gallery, Tanger Outlets, 120 Laconia Rd., Tilton, 603-998-0029, www.lakesregionartgallery.org.
Through Sept. 9, The Artwork of James Belcher, Upper Exhibit Gallery, Laconia Public Library, 695 N. Main St., Laconia, 603-524-4775.
Aug. 18, Species Spotlight Series focus on Fishers, the secret forest carnivore, takes place throughout the week, talks and info. by staff & docents, Squam Lakes Natural Science Center, Holderness, info.: 603-968-7194, www.nhnature.org.
Aug. 18, Little Lake Explorers, 9 – 11 a.m., Alton Bay Community Center, 58 Mt. Major Highway, Alton Bay, for newborn to age 7, free play, snack time, story time, music and more, parents must stay, pre-register by the Wed. before each event: littlelakeexplorersalton@gmail. com. (Also, on Aug. 25)
Aug. 18, Monarch Monitoring Mondays, 9:30 – 11 a.m., Pemi Oxbow Preserve, 129 NH Rt. 175, Holderness, free, registration required, join the caterpillar count, 603-968-7194. (Also, on Aug. 25)
Aug. 18, Story Time & Craft Hour at Castle in the Clouds, 11 a.m., Picnic Pavilion by Shannon Pond, free family event, 586 Ossipee Park Rd., Rt. 171, Moultonborough, pre-registration encouraged: www.castleintheclouds.org.
Aug. 19, Anything Goes Collage Class, 1 – 4 p.m., ArtWorks Chocorua Creative Arts Center, pre-register: 603-323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com
Aug. 19, Bowled Over: Intro to Nuno Felting a Bowl, 9 a.m. – 1 p.m., youth age 15 – adults, Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 19, Family Film Fest: Frozen, 6 p.m., Rochester Opera House, 31 Wakefield St., Rochester, 603-335-1992, www.rochesteroperahouse.com
Aug. 19, Lecture Series, Dr. Fred Johnson, III – Dentist Under Fire: The Heroism of Ben Salomon, 7 – 8 p.m., Wright Museum of WWII, 77 Center St., Wolfeboro, admission/reservations: 603-569-1212, www.wrightmuseum.org.
Aug. 19, Night Light, Done Right: Discover ways to preserve our natural night sky, 7 –8:30 p.m., Squam Lakes Assoc., 534 US Rt. 3, Holderness, pre-register: 603-968-7336, www. squamlakes.org
Aug. 19, Spinning and Fiber Arts Gathering at Belknap Mill, 10 a.m. – noon, bring a fiber arts project to work on, free, Belknap Mill, 25 Beacon St. East, Laconia, 603-524-8813, www. belknapmill.org. (Also on Aug. 26, Sept. 2, 9, 16 & 23.)
Aug. 19, Stories Behind the Stars, with teacher, storyteller and outdoorsperson Matt Krug, 7:30 p.m., at Charlotte C. Browne woods, Chocorua, please pre-register: www.chocorualake. org/events. Rain date: Aug. 20.
Aug. 20, Alton Market on Main, farmers market, noon – 3 p.m., 115 Main St., Alton, complete schedule: www.altonmarketonmain.com, 513-519-8264.
Aug. 20, Climate & Community Book Discussion, 6:30 – 7:30 p.m., Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org.
Aug. 20, Lake Discovery Family Day – Race Boat Raingutter Regatta, 1 – 2:30 p.m., NH Boat Museum, Moultonborough Campus, 130 Whittier Highway, Moultonborough, info.: 603-569-4554, www.nhbm.org
Aug. 20, Mica’s Groove Train, blues, rock, pop, 1970s music, 6 – 7:30 p.m., Concerts on the Common, South Main St., Rochester, 603-332-4120.
Aug. 20, The Long History of Fizzy Sodas and Spring Waters in the Lakes Region, speaker: Dennis Sasseville, 7 p.m., Lake Winnipesaukee Museum, 503 Endicott St. North, Laconia, free, pre-registration required: 603-366-5950, www.lwhs.us
Aug. 20, Workshop Day, 10 a.m. - 2 p.m., Tamworth History Center, 25 Great Hill Rd., Tamworth, www.tamworthhistorycenter.org.
Aug. 20-22, Fabric Dyeing: Shades & Hues, 1 - 4 p.m., youth age 15 – adults Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org. (Take one or more than one class.)
Aug. 21, An Evening with Philip Hamilton, doors open 6 p.m., The Loft at Hermit Woods, 72 Main St., Meredith,603-253-7968, www.hermitwoods.com
Aug. 21, Hulls and Hops Lecture Series, 7 - 9 p.m., NH Boat Museum, Moultonborough Campus, 130 Whittier Highway, Moultonborough, info.: 603-569-4554, www.nhbm.org
Aug. 21, Idol Hands, 6:30 p.m., free outdoor concert, 19 Mile Beach, Tuftonboro, hosted by Tuftonboro Parks & Recreation, info.: www.tuftonboronh.gov.
Aug. 21, Jim Tyrrell, music, 6 – 9 p.m., The Taphouse Lake Winnipesaukee, 18 Main St., Center Harbor, 603-250-8029, www.thetaphouse.net
Aug. 21, Morgan Nelson Band, 6:30 – 8 p.m., free concert, Kelley Park, 41 N. Main St., Bristol, 603-744-3354.
The BEST Steaks & Seafood on Lake Winnipesaukee!
Tonight, come experience our Heart & Soul Hospitality, exquisite service and our BrilliantlyCraftedCuisine. Be sure to save room for our Award-Winning Hope Inspired Desserts!
Tues - Blue Plate Special! Enjoy our Angus Prime Rib with a Caesar Salad or house-made Clam Chowder AND a Glass of House Wine For ONLY $35! *While it lasts. Mention
your reservation!
SAVE on Wine Down Wednesdays! Enjoy 50% OFF all wines $50 and under with the purchase of any of our delicious entrées like our Blue Filet or Prime Delmonico. * Dine-in Blue Bistro only.
Amazing Blue BREAKFAST daily at 7:30AM
Phantom Gourmet
Laconia - 603-527-2610
- 603-536-3050
Aug. 21, The State of the Loon Report with Harry Vogel, 7 p.m., Loon Center, 183 Lees Mill Rd., Moultonborough, 603-476-5666, www.loon.org
Aug. 21, Volcanoes and Cellar Holes: the History of the Land, 1 – 2:30 p.m., Castle in the Clouds, 586 Ossipee Park Rd., Rt. 171, Moultonborough, pre-registration: www.castleintheclouds.org.
Aug. 21-30, The 25th Annual Putnam County Spelling Bee, Barnstormers Theatre, 104 Main St., Tamworth, 603-323-8500, www.barnstormerstheatre.org
Aug. 22, Boat House Row – Yacht Rock Experience, 7:30 p.m., Flying Monkey Movie House & Performance Center, 39 S. Main St., Plymouth, 603-536-2551, www.flyingmonkeynh.com
Aug. 22, Classic Car Night, 5 – 8 p.m., NH Boat Museum, Moultonborough Campus, 130 Whittier Highway, Moultonborough, info.: 603-569-4554, www.nhbm.org
Aug. 22, Lee Sykes, music, 6 – 10 p.m., The Taphouse Lake Winnipesaukee, 18 Main St., Center Harbor, 603-250-8029, www.thetaphouse.net
Aug. 22, Paddle on Northern Newfound Water Trail, 1 – 3:30 p.m., begin at Paradise Point, Hebron, free, but must pre-register: www.nhaudubon.org., program by NH Audubon and Newfound Lake Region Assoc., 603-224-9909.
Aug. 22, Stories on the Farm, Old Home Day by Donald C. Hall, 10 – 11:30 a.m., activity for all ages, RSVP: 603-652-7840, nhfarmmuseum.info@gmail.com, NH Farm Museum, 1305 White Mt. Highway, Milton.
Aug. 22-23, Summer Fair, 8/22: 4-6 p.m., 8/23: 8 a.m.-1 p.m., white elephant, jewelry, baked goods, games, fried dough, food, silent auction & more, Gilford Community Church, 19 Potter Hill Rd., Gilford, 603-524-6057, www.gilfordcommunitychurch.org
Aug. 22-31, The Woman in Black, Winnipesaukee Playhouse, 33 Footlight Circle, Meredith, 603-279-0333, www.winnipesaukeeplayhouse.com
Aug. 23, Antique Car Show, 9 – 11:30 a.m., all cars 1975 and older welcome to be displayed, Davis Memorial Field, 205 Middle Rd., Tuftonboro, 603-544-2230.
Aug. 23, Backyard Herbal First Aid, 10 a.m. – 12:30 p.m., Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 23, Ball in the House, 7 – 9 p.m., Friends of Wolfeboro Bandstand, Cate Park, Main St., Wolfeboro, www.wolfeborobandstand.org.
Aug. 23, Barks and Brews, noon – 3 p.m., The Nick Recreation Park, 10 Trotting Track Rd., Wolfeboro, RSVP: 603-569-1909, www.thenick.org
Aug. 23, Bristol Old Home Day, most activities, pancake breakfast.: Masonic Lodge, 61 Main St.; Newfound Classic Car Show, Classic Car Show: 8 – 10 a.m.; Lobster & Chicken BBQ from 5:30 – 7:30 p.m., at Kelley Park, Bristol, 603-744-3354, ext. 136.
Aug. 23, Contra Dancing at SLA, 7:30 – 10 p.m., Squam Lakes Assoc., 534 US Rt. 3, Holderness, 603-968-7336, www.squamlakes.org
Aug. 23, Exhibit and Open Hours at Tamworth History Center, 10 a.m. – 2 p.m., 25 Great Hill Rd., Tamworth, www.tamworthhistorycenter.org.
Aug. 23, Furniture Painting with Artsy Techniques, 10 a.m. – 1 p.m., Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 23, Gilford Old Home Day, 7 a.m. start, activities all day, parade, pancake breakfast, music, book sale, pie sale, crafts, food, info.: 603-527-4700.
Aug. 23, Guided Hike: Five Finger Point, 10 a.m. – 1 p.m., free, Squam Lakes Assoc., 534 US Rt. 3, Holderness, pre-registration required: 603-968-7336, www.squamlakes.org
Aug. 23, Kids Playland, 11 a.m. – 3 p.m., free, wrecking ball, mini hoops, water slide, obstacle course & more, Davis Memorial Field, 205 Middle Rd., Tuftonboro, 603-544-2230.
Aug. 23, New Hampshire Water Ski, Championships 8 a.m. – 4 p.m., Bridge Falls Path, Back Bay, Wolfeboro, parking at Glendon St. Municipal Parking Lot, abenakskiclub@gmail. com, www.abenakiwaterskiclub.com.
Aug. 23, Pastel Beginners Workshop, 9 a.m. - 2 p.m., ArtWorks Chocorua Creative Arts Center, pre-register: 603-323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com
Aug. 23, Ring with Bezel Set Stone with Joy Raskin, 10:30 a.m. – 4:30 p.m., League of NH Craftsmen Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, register by Aug. 20, http://meredith.nhcrafts.org/classes/
Aug. 23, Sandwich Notch Walking Tour, 10 a.m., info. TBA, Sandwich Historical Society, 603-284-6269.
Aug. 23, Saturday Hike, Mount Roberts & Faraway Mountains, 8 a.m. – 2 p.m., Castle in the Clouds, 455 Old Mountain Rd., Moultonborough, pre-registration required: 603-4765900, www.castleintheclouds.org
Aug. 23, Saxx Roxx, 7 - 9 p.m., free, bring a lawn chair for seating, Alton Bay Bandstand, Rt. 11, Alton Parks & Recreation, 603-875-0109, parksrec-asst@alton.nh.gov
Aug. 23, Silver Ring with a Bezel Class, 2 - 4 p.m., League of NH Craftsmen pancake breakfast 7:30 – 10:30 a.m., Meredith Fine Craft Gallery, must sign up by Aug. 24, 279 DW Hwy, Meredith, 603-279-7920, www.http://meredith.nhcrafts.org/classes/
Aug. 23, Summer Music Series, Salvatore Sisti, 2 – 5 p.m., Barrel Bar & Grille, Gunstock, 719 Cherry Valley Rd., Gilford, 603-293-4341, www.gunstock.com.
Aug. 23, Tamworth Tomato Taste-Off, 9 a.m. - 1 p.m., Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org.
Aug. 23, Walking Tours with Dr. John Foley, 10 a.m., meet at Wolfeboro Train Station, info.: Clark Museum, 233 South Main St., Wolfeboro, 603-569-4997, www.wolfeborohistoricalsociety.org
Aug. 23, Waterski Show, 3 p.m., free, watch the show from Alton Bay, sponsored by Alton Bay Bandstand Committee, www.altonparksandrecreation.com, 603-875-0109.
Aug. 23 & 24, Lakes Region Fine Arts & Crafts Festival, 8/23: 9 a.m. – 5 p.m.; 8/24: 9 a.m. – 4 p.m., presented by Meredith Area Chamber of Commerce, 80-plus juried artisan and craftsmen, Main St. and Mill Falls Marketplace, Meredith, www.meredithareachamber.com.
What’s UP
Aug. 24, Jim Tyrrell, music, 6 – 9 p.m., The Taphouse Lake Winnipesaukee, 18 Main St., Center Harbor, 603-250-8029, www.thetaphouse.net
Aug. 24, Music on the Green with Dudley Laufman and The Canterbury Country Dance Orchestra, 4 p.m., free, takes place outdoors at Canterbury Shaker Village, Shaker Rd., Canterbury, 603-783-9511, www.shakers.org
Aug. 24, Paul Sanchez & Alex McMurray, 7 pm, Feel the Barn Concert Series, 1118 Page Hill Rd., Chocorua, 603-323-6169, www.thefarmstand.net
Aug. 24, Tuftonboro Town Picnic, noon – 3 p.m., Central Park, free, open to public, Tuftonboro, 603-544-2230.
Aug. 24, Volcanoes and Cellar Holes: the History of the Land, 1 – 2:30 p.m., Castle in the Clouds, 586 Ossipee Park Rd., Rt. 171, Moultonborough, pre-registration: www.castleintheclouds.org.
Aug. 24, Weave Your Own Apple Picking Basket, 9 a.m. – noon, Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 25, Benefit Dinner for Makers Mill at East of Suez, 5:30 – 8:30 p.m., Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 25, Intro to 3D Printing, 2 - 6 p.m., 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www.makersmill.org.
Aug. 25, Little Lake Explorers, 9 – 11 a.m., Alton Bay Community Center, 58 Mt. Major Highway, Alton Bay, for newborn to age 7, free play, snack time, story time, music and more, parents must stay, pre-register by the Wed. before each event: littlelakeexplorersalton@gmail. com
Aug. 25, Monarch Monitoring Mondays, 9:30 – 11 a.m., Pemi Oxbow Preserve, 129 NH Rt. 175, Holderness, free, registration required, join the caterpillar count, 603-968-7194.
Aug. 25, Species Spotlight Series focus on the Red Fox, challenges and care for the Center’s Red Fox, takes place throughout the week, talks and info. by staff & docents, Squam Lakes Natural Science Center, Holderness, info.: 603-968-7194, www.nhnature.org.
Aug. 25, Story Time & Craft Hour at Castle in the Clouds, 11 a.m., Picnic Pavilion by Shannon Pond, free family event, 586 Ossipee Park Rd., Rt. 171, Moultonborough, pre-registration encouraged: www.castleintheclouds.org.
Aug. 26, Bright & Bold Workshop, 10 a.m. - 1 p.m., ArtWorks Chocorua Creative Arts Center, pre-register: 603-323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com
Aug. 26, Family Film Fest: The Goonies, 6 p.m., Rochester Opera House, 31 Wakefield St., Rochester, 603-335-1992, www.rochesteroperahouse.com
Aug. 26, Family Movie Night, 7:30 – 9 p.m., Gilford Public Library, Potter Hill Rd., Gilford, 603-524-6042.
Aug. 26, Improving Stream Habitat: Understanding Woody Additions, 5:30 – 7:30 p.m., Leary Field & Forest, 451 Hornetown Rd., Farmington, Moose Mt. Regional Greenways program, sign up: 603-473-2020, www.mmrgnh.org.
Aug. 26, Lecture Series, The Freese Brothers Big Band, 7:30 – 8:30 p.m., Wright Museum of WWII, 77 Center St., Wolfeboro, admission/reservations: 603-569-1212, www.wrightmuseum.org.
Aug. 26, Spinning and Fiber Arts Gathering at Belknap Mill, 10 a.m. – noon, bring a fiber arts project to work on, free, Belknap Mill, 25 Beacon St. East, Laconia, 603-524-8813, www. belknapmill.org. (Also on Sept. 2, 9, 16 & 23.)
Aug. 27, Felted Bird Landscape with Hannah Gage, 2 - 4 p.m., sign up by Aug. 24, League of NH Craftsmen Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, 603279-7920, http://meredith.nhcrafts.org/classes/ Aug. 27, Handcraft Meetup, noon, community hand-craft circle, bring your own lunch and work on your handicraft projects, Tamworth History Center, 25 Great Hill Rd., Tamworth, www.tamworthhistorycenter.org.
Aug. 27, Katie Dobbins Music & Hermit Woods Winery Songwriter Roundup, 7 p.m., The Loft at Hermit Woods, 72 Main St., Meredith,603-253-7968, www.www.hermitwoods. com.
Aug. 27, Kid Pinky, blues, jazz, funk, 6 – 7:30 p.m., Concerts on the Common, South Main St., Rochester, 603-332-4120.
Aug. 27, Kirkwood Gardens Guided Tour, 10:30 – 11:30 a.m., teen & adult program, take a garden tour with lead horticulturalist Emma Erler, discover garden’s history and see what is blooming, Squam Lakes Natural Science Center, 23 Science Center Rd., Holderness, register: 603-968-7194, www.nhnature.org
Aug. 27, Outdoor Movie, Monty Python & the Holy Grail, 8 – 10 p.m., Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org
Aug. 28, Carolyn Ramsay Band, 6:30 p.m., free outdoor concert, 19 Mile Beach, Tuftonboro, hosted by Tuftonboro Parks & Recreation, info.: www.tuftonboronh.gov.
Aug. 28, Guided Hike – Oak Ridge Interpretive, 10 a.m. – noon, Castle in the Clouds, 455 Old Mountain Rd., Moultonborough, pre-registration required: 603-476-5900, www.castleintheclouds.org
Aug. 29, Dakota Smart, music, 6 – 9 p.m., The Taphouse Lake Winnipesaukee, 18 Main St., Center Harbor, 603-250-8029, www.thetaphouse.net
Aug. 29, Lucknow Garden Tour, 10:15 – 11:15 a.m., Castle in the Clouds, 586 Ossipee Park Rd., Rt. 171, Moultonborough, pre-registration required: www.castleintheclouds.org.
Aug. 29, Stories on the Farm, The Legend of the Old Man by Denise Ortakales, 10 –11:30 a.m., activity for all ages, RSVP: 603-652-7840, nhfarmmuseum.info@gmail.com, NH Farm Museum, 1305 White Mt. Highway, Milton.
Aug. 30, Children’s Paint Along, 1 p.m., taught by artist Gerard Paquette, Lakes Region Art Assoc. Gallery, Tanger Outlets, 120 Laconia Rd., Tilton, pre-register/info.: 603-998-0029, www.lakesregionartgallery.org.
Aug. 30, Cool Beans, 7 - 9 p.m., free, bring a lawn chair for seating, Alton Bay Bandstand, Rt. 11, Alton Parks & Recreation, 603-875-0109, parksrec-asst@alton.nh.gov
NOT JUST A GRAIN STORE...
Alton Market on Main, farmers market, every other Wed., through Oct. 1, noon – 3 p.m., 115 Main St., Alton, complete schedule: www.altonmarketonmain.com, 513-519-8264.
ArtWorks Chocorua Creative Arts Center, gallery, workshops & events, open year-round with seasonal hours, 603-323-8041, 132 Rt. 16, Chocorua, www.chocoruaartworks.com
Barnstead Farmers Market, 9 a.m. – 1 p.m., Saturdays, 1 Parade Circle, Barnstead, email: nhbarnsteadfarmersmarket1@gmail.com, www.barnsteadfarmersmarket.com.
Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, 603-524-8813, www.belknapmill.org.
Bingo, Tuesdays at 6:30 p.m., doors open at 5 p.m., Moultonborough Lions Club, Town Function Hall, Old Rt. 109, Moultonborough.
Braiding Group, 10 a.m. – 2 p.m., 4th Sat. of the month, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-662-6501. Also meets every Tues. at 1 p.m.
Breakfast Buffet, 7 - 11 a.m., Wolfeboro Masonic Lodge, 35 Trotting Track Rd., Wolfeboro. Pancakes, French toast, scrambled eggs, home fries, bacon, sausage, omelets made-to-order, Eggs Benedict, biscuit and gravy, juice, and coffee. Served the second Sunday of every month, 603-569-4637.
Bristol Open Air Market, Saturdays until Oct. 11, 10 a.m. - 2 p.m., Mill Stream Park, 507 Lake St., Bristol, www.BristolNH.gov.
Canterbury Shaker Village, tours, programs, walking trails, Shaker Rd., Canterbury, 603783-9511, www.shakers.org
Castle in the Clouds, tours, hiking, programs, concerts, Rte. 171, Moultonborough, 603-4765900, www.castleintheclouds.org.
Coffee Hour, 10 – 11 a.m., coffee, tea and snacks, Effingham Public Library, 30 Town House Rd., Effingham, 603-539-1537, Effingham.lib.nh.us.
Community Breakfast, 2nd Sat. of each month, 7:30 – 10:30 a.m., Masonic Lodge, 18 Pleasant St., Bristol, donations welcome, 603-744-3060.
Country Village Quilt Guild, meets twice monthly, Public Safety Building (back entrance to Police and Fire Dept.), Rte. 25, Moultonborough, countryvillagequilters@gmail.com.
Cruise Night, 5 – 7 p.m., Thursdays, 50/50 raffle, prizes, Tilt’n Diner, 61 Laconia Rd., Tilton, 603-455-7631.
Fiber Arts Monthly Mingle, first Tues. of every month, 6 – 8 p.m., Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500, www.makersmill.org
First Fridays Receptions, June through Dec., 5-7 p.m., refreshments, conversation & art, ArtWorks Chocorua Creative Arts Center, 132 Rt. 16, Chocorua, 603-323-8041, www.chocoruaartworks.com
Franklin Farmers Market, Thursdays from 3 – 6 p.m., through Sept. 11, Marceau Park, Central St., Franklin, 603-934-2118, email: franklinmarketinfo@gmail.com.
Gilmanton Farmers Market, June 8-Oct. 12, Sundays, 11 a.m. - 2 p.m., local vegetables, flowers, plants, crafts, baked goods, live music and more, 1385 NH 140, on lawn of Gilmanton Year Round Library, Gilmanton Iron Works, 603-491-1687, www.gilmantonfarmersmarket. com
Guided Tours, history and machines of the historic Belknap Mill, 25 Beacon St. East, Laconia, pre-register: jill@belknapmill.org, 603-524-8813 to schedule a time for a tour.
In the Round, 8:45 a.m., Sundays, thought-provoking topics related to tolerance, Benz Center, Sandwich, 603-284-7211.
Indoor Pickleball, 5 p.m., Sandwich Central School gym, Sandwich, every Tues., Thurs. & Fri., parksandrec@sandwichnh.org
Kirkwood Gardens, free, open to public year-round, Rt. 3, Holderness, tour the gardens, www.nhnature.org, 603-968-7194.
Ladies of the Lake Quilt Guild, 10 a.m. - 2 p.m., meets second and fourth Wednesday of each month, First Congregational Church, 115 Main St., Wolfeboro, www.llqg.net
Lake Winnipesaukee Museum, displays of historic Lakes Region artifacts and information, souvenir postcards, plates, paperweights, memorabilia, summer camp historical information and more, lecture series, open Wed. – Sat., 10 a.m. – 4 p.m., through Columbus Day weekend, 503 Endicott St. North, Laconia, 603-366-5950, www.lwhs.us
Lake Winnipesaukee Sailing Association, youth and adult sailing lessons, sailing competitions, Gilford, www.lwsa.org, 603-589-1177.
Lakes Region Art Association exhibits and classes, Suite 300, Tanger Outlet, Rte. 3, Tilton, 603-998-0029, www.lraanh.org
Lakes Region Curling Association, winter leagues, matches at Pop Whalen Ice & Arts Center, Rt. 109A., Wolfeboro, Sundays 4:30 – 6:30 p.m., 603-569-5639.
Live Music, Friday nights, 5 – 8 p.m., free, Mill Falls Marketplace brick courtyard, 312 Daniel Webster Highway, Meredith, www.millfalls.com
Loon Center, walking trails, loon exhibits, 183 Lees Mill Rd., Moultonborough, 603-4765666, www.loon.org
Makers Mill, a variety of workshops, arts and crafts classes and more, 23 Bay St., Wolfeboro, 603-569-1500, www.makersmill.org
Making Strides, 8 – 9 a.m., drop-in walking for groups or les, Ossipee Town Hall, no pre-registration required, 55 Main St., Center Ossipee, takes place various times: www.ossipee.recdesk.com.
Market on Main, farmers market, every other Wed., through Oct. 1, noon - 3 p.m., 115 Main St., Alton, complete schedule: www.altonmarketonmain.com, 513-519-8264.
Meredith Community Market, 3:30 – 6:30 p.m., 1 Burton Drive, off Rt. 104, Meredith, free admission, 603-409-2871, www.meredithcommunitymarket.com.
Model Yachting, 1 – 3 p.m., Tues. & Thurs., Back Bay Skippers at Bridge Falls Path, Wolfeboro, watch radio-controlled model yachts, NH Boat Museum, schedule: www.nhbm.org.
Molly the Trolley, take tours/rides of Wolfeboro area aboard the fun trolley, info/schedules: 603-569-1080, www.wolfeborotrolley.com
M/S Mount Washington Cruises, narrated cruises of Lake Winnipesaukee, day & evening cruises, M/S Mount Washington, 211 Lakeside Ave., Weirs Beach, 603-366-BOAT, www. cruisenh.com
New England Racing Museum, open Saturdays, 922 NH Rte. 106 N., Loudon, www.NEMSMUSEUM.com
NH Boat Museum, events and exhibits, 130 Whittier Highway, Moultonborough, 603-5694554. Second location: 399 Center St., Wolfeboro, 603-569-4554, www.nhbm.org.
NH Farm Museum, seasonal (summer & fall) old-time farm events, gift shop, 1305 White Mt. Highway, Milton, contact for open hours/dates: 603-652-7840, www.nhfarmmuseum.org
Newfound Classic Car Show, every Friday through Labor Day, 5 – 8 p.m., free, Village Local Kitchen, 825 Lake St., Bristol, www.ttccreg.org.
Newfound Lake Eco-Tours, informative/scientific tours of Newfound Lake, through midSept., Newfound Lake Association, www.newfoundlake.org, call for hours/dates of operation: 603-744-8689.
Ossipee Historical Society Grant Hall Museum, open Tuesdays, Thursdays and Saturdays from 10 a.m. – noon until Sept. 30, 52 Rt. 16B, between First Congregational Church buildings, lmsween@roadrunner.com.
Outdoor Nature-Based Storytime for Young Children, 10:30 a.m. - 1:30 p.m., Tuesdays, Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org.
Plymouth Historical Museum and Memory House, Saturdays 10 a.m. – 1 p.m., through November and by chance or appointment, exhibits, research information, Old Webster Courthouse, One Court St., Plymouth, 603-536-2337, info@plymouthnhhistory.org.
Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www. prescottfarm.org. Call ahead for event information and to inquire if program pre-registration is necessary: 603-366-5695.
Quilting Group, 1 - 4 p.m., meets every 2 weeks, Ossipee Public Library, 74 Main St., Ossipee, schedule/info: 603-539-6390.
Remick Country Doctor Museum & Farm, farmstead events, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www.remickmuseum.org.
Roller Skating Night, 5 p.m., Mondays, bring your own skates, age 18 and up, Ossipee Town Hall, 55 Main St., Ossipee, info/updates: 603-539-1307, www.ossipee.org
Rug Hookers, 10 a.m., meets Tuesdays, Tuftonboro Free Library, 221 Middle Rd., Rt. 109A, Tuftonboro, 603-569-4256.
Sailing Lessons, youth & adult, Lake Winnipesaukee Sailing Association, 25 Davis Rd., Gilford, schedule/pre-register: 603-589-1177, www.lwsa.org
Sculpture Walk, tours of outdoor sculptures around downtown/lakeside areas of Meredith, free, Greater Meredith Program, maps: 603-279-9015.
Second Saturday Contradance, Tamworth Outing Club, 7:30 – 10 p.m., Tamworth Town House, 27 Cleveland Hill Rd., Tamworth, admission charged, info.: Amy Berrier at 603-6515800 or Teresa Fournier at 978-609-2181.
Small Business Advising, first Wed. of every month, 9 a.m. – 5 p.m., until Dec. 17, sign up at www.NHSBDC.org., Maker’s Mill, 23 Bay St., Wolfeboro, pr-register: 603-569-1500, www. makersmill.org.
Song and Jam Circle, 6:30 – 8 p.m., community created jams and song circle, 3rd Monday of each month, Runnells Hall, 25 Deer Hill Rd., Tamworth, free, bring your favorite instruments, Arts Council of Tamworth, 603-584-2712, www.artstamworth.org
Squam Lake Cruises, family/educational cruises to look for loons, & wildlife, Squam Lakes Natural Science Center, Holderness, www.nhnature.org, call for hours/dates of operation: 603968-7194.
Squam Lakes Association, programs, hikes, 534 US Rt. 3, Holderness, 603-968-7336, www. squamlakes.org
Squam Lakes Natural Science Center, exhibits, nature trails, events, cruises, 23 Science Center Rd., Holderness, 603-968-7194, www.nhnature.org
Tamworth Farmer’s Market, 9 a.m. - noon, Saturdays, 30 Tamworth Road, Tamworth, www.tamworthfarmersmarket.org
Tamworth History Center, 25 Great Hill Rd., Tamworth, www.tamworthhistorycenter.org. Tamworth Townhouse Hoot – Bruce Berquist & Jim Alt, 1 – 3 p.m., Saturdays, 27 Cleveland Hill Rd., Tamworth, song circle, local musicians welcome to participate, bruceberquist@ gmail.com
The Market at the Weirs, Saturdays, 10 a.m. – 1 p.m., through Oct. 4, fresh produce, meats and artisan crafts, through Oct. 5, Weirs Community Park, 49 Lucerne Ave., Weirs Beach, email: bamm-nh.org., www.themarketatweirs.com
Tilton Farmers Market, Tuesdays, 3:30 – 6:30 p.m., next to Police Dept. building, 45 Sanborn Rd., Tilton, Rt. 132, free admission, 603-409-2871, www.tiltonfarmersmarketnh.com
Tuftonboro Country Bluegrass and Gospel Jam, 6:30 - 8 p.m., Tuesdays, donation requested, Old White Church, Rte. 109A, Center Tuftonboro, across from Tuftonboro General Store, 603-569-3861.
Wolfeboro Farmers Market, Thursdays, noon – 3:30 p.m., The Nick Recreation Park, 10 Trotting Track Rd., Rt. 28, Wolfeboro, email: wolfeborofarmersmarket@gmail.com, www. wolfeborofarmersmarket.com.
Wolfeboro Table Tennis, meets Wednesdays, 4 – 6 p.m., in basement of All Saints Church, Wolfeboro, all skill levels welcome, $5 admission charge each week, info: 603-520-5651. Wright Museum of WWII exhibits and lectures on life on the home front during WWII, 77 Center St., Wolfeboro, 603-569-1212, www.wrightmuseum.org
Paddle with NH Audubon and NLRA at Paradise Point
Join NH Audubon and the Newfound Lake Region Association (NLRA) for a paddle along the Northern Newfound Water Trail from Paradise Point, Friday, August 22, 1 - 3:30 pm. Paddlers will begin at Paradise Point in Hebron and launch their non-motorized boats to explore the amazing wildlife and scenic views of the northern end of Newfound Lake, including the mouth of the Cockermouth River and the Hebron Marsh. Wildlife such as loons, eagles, osprey, beaver, moose, bear, and numerous species of turtles and frogs are all present in this area because of the rich habitat provided by permanently conserved lands, including Grey Rocks Conservation Area, The Charles Bean Sanctuary, and NH Audubon’s Paradise Point. Paddlers will gain a new appreciation for the natural resources of Newfound Lake. Participants must supply their own non-motorized watercraft and personal floatation devices or may
rent for a fee through NH Audubon; visit nhaudubon.org/newfound to learn more about boat rentals. There is no cost to attend this event; however, registration is required and space is limited. Find more information about this event at https:// nhaudubon. org/event/ guidedpaddle-withnewfoundlake-regionassociation-2/. The NLRA’s mission is to protect Newfound Lake and its watershed. The Association – through education, programs, and collaboration – promotes conservation and preservation of the region’s natural, social, and economic resources. With the vision of a cleaner, clearer Newfound Lake, NLRA is working to improve environmental health, expand land conservation, increase community support, grow watershed stewardship, and boost capacity to deliver its mission. Learn more about employment, volunteer opportunities, and more ways to get involved at NewfoundLake.org.
Tickets On Sale Now for the 2025 Lakes
Region Parade of Homes
Get ready to step inside some of the Lakes Region’s most beautiful homes! Tickets are now on sale for the 2025 Lakes Region Parade of Homes, happening October 11-12, from 9 am to 5 pm each day.
This self-guided tour will showcase nine exceptional homes across Gilford, Laconia, Meredith, Moultonborough, and Sandwich. From new construction to stunning remodels, visitors will enjoy a wide range of styles, layouts, and cutting-edge home features.
Tickets are $25 and valid for both days of the tour. Each ticket includes a Parade guidebook, and the first 500
guests will receive a Parade swag bag. Vote for your favorite home and get entered to win prizes!
This event is hosted by the Lakes Region Builders & Remodelers Association (LRBRA). All ticket proceeds go toward workforce development initiatives, which engage, educate, and support the next generation of tradespeople through hands-on experiences, scholarships, and networking opportunities.
Purchase tickets online today. Learn more at lakesregionparadeofhomes. com.
The Webster, a home built by Governor’s Crossing, LLC, that will be on the 2025 Parade of Homes Tour
By Mike Moore
Each of the four seasons in New England offers numerous outdoor activities for the family to enjoy. But regardless of the season, the New Hampshire scenery wouldn’t be as breathtaking without those rainy days to keep nature thriving and everything looking green and lively. But the summer fun doesn’t have to stop because Mother Nature got in the way of some outdoor activities planned. Throughout the Lakes Region, there are plenty of indoor activities that people of all ages can enjoy. At the Millyard Museum, located at the historic Amoskeag Millyard in the city of Manchester, the whole family can create a great summer memory while getting an entertaining and educational experience.
The Manchester Historic Association started the Millyard Museum in 2001 and continues to run the operation to this day. Additionally, the group is responsible for the research center that focuses on preserving and sharing the history of New Hampshire’s largest city. The MHA was looking for the perfect location for their museum, so they
renovated one of the early mills that served as the home of the Amoskeag Manufacturing Company, one of the more successful businesses in Manchester during the Industrial Revolution. At the Millyard Museum, there are a variety of exhibits for visitors to see when touring this curated representation of Manchester throughout the centuries. When exploring one of the museum’s exhibits, guests will learn all about the Millyard, as well as the history of Manchester from its earliest
days to today. The museum also has a second gallery area, where the exhibit topics rotate seasonally, offering patrons something new and unique to see on a continual basis.
Their permanent exhibit at the Millyard is Woven in Time: 11,000 Years at Amoskeag Falls. Guests of the museum can explore historic artifacts like ancient tools thousands of years old, watch a variety of multimedia presentations detailing all aspects of the museum, or simply take in the city’s
Day Tripping Adventures Await...Explore New Hampshire Day Tripping Step Back in Time at Manchester’s Millyard Museum
lengthy story told through the various paintings, photos, and murals throughout. Discover how the manufacturing industry boom helped skyrocket the population of the city, bringing settlers and their customs from a variety of different countries. Included with admission to the museum is the opportunity to walk through the museum’s full-scale recreation of the historic Elm Street, with its iconic lighted archways.
Currently on exhibit through mid-August in the museum’s Henry M Fuller State Theatre Gallery is “All Bottled Up! The History of Bottling in Manchester”. Many local bottling businesses in the city grew to national success in the early 1900s, producing millions of bottles each year for soda, liquor, and dairy companies. Displays include over 200 bottles, some dating back to the early days of the manufacturing plants.
Visitors have the option of navigating through the museum with an audio tour, which expands on each of the ex-
• Day Tripping continued on page 20
hibits with more in-depth information. They also have a children’s version of the tour, which visits the 18 different stops throughout the museum, just providing the historical information from a child’s perspective. The historical society has even thought of how to make
a history lesson fun for kids. Visit their website to print out a copy of the Millyard Museum Fun Book or the Mystery Objects games to make the day trip more fun and interactive for the whole group.
The museum regularly hosts elementary school classes, as well as a variety of field trip options for middle and high school classes. Their educational
program provides a detailed account of the people of Manchester, from the Native population, the European settlement, and throughout the 20th century. Students can learn about local inventors, the struggles of the labor industry, how immigration was centuries ago, or even take a closer look at how the textile industry impacted the success and growth of the Merrimack Valley. The guides from the museum will specialize the program to the students’ needs, regardless of the age group. They’ve incorporated tours into lesson plans for math, science, English, social studies, and even art classes. They welcome extra-curricular groups, Scout programs, camps, and private schools to partake in one of their educational offerings. Interactive programs like the Scholarly Scavenger Hunt provide a great opportunity to add some fun to the lesson plan. The hunt lasts about an hour and a half, and takes the children all throughout each of the galleries, trying to find the next item on their list. On the “Millyard Discovery: Exploring a New Hampshire Industrial City” walking tour, a guide brings the students through the entire Millyard, from the living quarters of the employees to the various stations in the mill where they worked. These, as well as the other interactive programs, are available to any group that contacts the MHA to schedule in advance.
One of the best aspects of the Millyard Museum in Manchester is that they have visiting hours throughout the entire year, only closing on Sundays, Mondays, and holidays. Admission prices are quite affordable, even offering free entry to children under 12. The museum is open from 10 am to 4 pm and is easily accessible off Interstate 293. The gift shop is available during tour hours and offers a variety of books, souvenirs, and New Hampshire-made products. The area surrounding the museum has several food options for breakfast, lunch, or dinner. Those who keep their receipt from their museum visit can use that for free admission to The Manchester Historic Association’s research center, where visitors can find even more historical backstory of the Queen City.
Learning about and celebrating many of the interesting parts of our country’s history doesn’t have to be a difficult process to plan; in fact, many places are only a short driving distance from the Lakes Region. Those who have visited the Millyard Museum in Manchester have described their time there as entertaining, informative, and interactive. With affordable pricing, discounts available to larger groups, and open for tours year-round, it’s hard to pass up the chance to take the family on a day trip to the city and discover other great aspects of New Hampshire.
Rail Bikes: A New Form of Adventure Awaits
By Mark Okrant
Perhaps you’re one of those people who thinks you have tried just about every summer activity that central New Hampshire has to offer. Unless you and your friends or family members have hopped aboard a rail bike, also known as a draisine, this is not a true statement. It’s only natural that the rail bike, or draisine, has its history intertwined with railroads. These strange devices date back to the 1850s, when they were used by railroad companies to inspect and maintain tracks and transport workers, as well as by telegraph companies to maintain their lines along the tracks. Those early versions were often handcars, requiring workers to manually pump a lever to move along the tracks.
With the advent of automobiles and other forms of transportation in the mid-20th century, the functionality of rail bikes declined. More recently, rail bikes have seen a resurgence as a recreational activity, with tour companies offering scenic rides on decommissioned or lightly used tracks. These modern rail bikes are often designed with comfort and safety in mind, featuring multiple wheels for stability and comfortable seating, with some even offering an electric assist. When this writer first learned about rail bikes, the thought elicited a cringe. After all, wouldn’t there be the risk of colliding with an oncoming train? Not at all. Tour companies have removed such threats by operating only on designated tracks with appropriate safety measures in place, such as speed limits and strictly designated routes. Rail bikes are easy to pedal and have been built with users’ safety in mind, as they include comfortable seats with seat belts and handlebars to rest users’ hands. There are also redundant disc brakes for additional safety.
Here in New Hampshire, there are two excellent options for recreationists who are anxious to give rail bikes a try: Scenic RailRiders of Concord and Granite State Rail Bikes departing from Laconia. Scenic RailRiders is a family-owned company that opened in July of 2019 after two years of careful investigation and planning. The family has designed and built its rail bikes from the drawing board. They took the initiative of designing a site and
building their own storage system. The new company was fortunate to find a beautiful stretch of abandoned railroad tracks in Concord, where the tracks had not been removed. This stretch formed their rail-trail. The owners describe their Rail-Bike tour as a visit to:
“The last remaining section of the Northern Railroad track built in 1846. Our tour covers from just south of 2nd Street in Concord to Commercial Street in Boscawen. Truly a special opportunity to pedal our custom-made four-wheel rail bikes on the railroad tracks. The route will take you through some woods, farmlands, and along the Merrimack River. As you travel along these tracks you can enjoy the scenery, tranquil river views, and fresh air while getting in a little exercise. The trip includes a 2.2-mile round trip southern leg and a 4-mile round-trip northern leg. We have two turn-around points where you get to stretch your legs and enjoy the scenery along the Merrimack River. You also get a chance to visit the Hannah Duston Memorial Statue as a destination on our tour.”
The Scenic RailRiders trip is 6.2 miles and takes about 1 hour 45 minutes. It is the owners’ intention that people will take a rail bike tour, then visit local area restaurants and stores. Meanwhile, there are wonderful hiking opportunities at the nearby Sewalls Falls Recreational Area. A two-seat rail bike costs $95-100, while a four-seater is $175-185. Telephone 603 931-1700 or email info@scenicrailriders.com to book.
Granite State Rail Bikes provides a
fascinating way to tour the Lakes Region. Departing from Laconia’s Veterans Square, Granite State Rail Bikes provides opportunities to travel along the shores of Lake Winnisquam aboard one of its custom-built four-person vehicles. This picturesque 5-mile roundtrip journey begins and ends at the historic Laconia Railroad Station, that first opened its doors in 1892 and operated until the late 1960s. Riders set off on a historic rail line dating back to 1848. This special adventure travels along the shores of Lake Winnisquam aboard one of the custom-built, four-person, rail bikes. Riders immerse themselves in the fresh New Hampshire air as they pedal away from the city, then glide alongside the stunning lakeside scenery. After departing from Laconia Station, they soon leave the built-up area of Laconia and witness the beauty and rich history of New Hampshire’s Lakes Region—viewing the water, flora, and fauna, numerous watercraft, and elegant homes along the lake.
Granite State Rail Bikes operates from May through October, allowing riders to capture spring, summer, and fall in the beautiful New Hampshire Lakes Region. The cost of a summer season (May 24-September 19) trip is $164.99 for four riders. During the fall (September 20-October 31) season, the fare is $184.99. All bikes are four-seaters. However, larger groups can be accommodated. The headquarters of Granite State Rail Bikes is located in Laconia Station at 15 Veterans Square in Laconia. For information or to purchase tickets, either telephone (904) 870-4273 or email dynamicticketsolutions.com
To ensure that the experience is safe and enjoyable, both rail bike companies require that:
1. prospective riders schedule their trip and pay for tickets in advance
2. riders arrive at least 30 minutes early to ensure that parking is available
3. riders understand and complete liability waivers
4. no one attempts to bring small children or pets on the excursion
5. everyone must be aware of the respective maximum weight limits of the two companies
6. riders must understand that there is no alcohol, smoking, or vaping allowed on the rail bikes
7. everyone will wear only closed-toe shoes
When patrons follow these simple regulations, Scenic RailRiders and Granite State Rail Bikes can assure that a very special recreation opportunity— one that immerses riders in a memorable way to view New Hampshire’s beautiful natural environment—will be provided.
Yesteryear
Fighting Fire – the Old-Fashioned Way
By Kathi Caldwell-Hopper
In days of old, it wasn’t unusual for a building to burn, and for locals to accept that another place had been taken due to fire.
Many large hotels in New Hampshire fell victim to fire in the 1800s and early to mid-1900s. These fires leveled hotels from the White Mountains to the seacoast to southern parts of the state and beyond. Fires often started because wood stoves were the main method of cooking and warming rooms. Accidents happen, and when sparks flew due to a roaring fireplace, a conflagration took hold with disastrous results.
Many huge hotels and businesses came to meet their demise due to one thing: a fire that was difficult to contain/fight.
An accidental fire was easy to start, but putting it out successfully was much more difficult. To battle blazes, as towns around the Lakes Region grew, many introduced a fire station and anywhere from a handful of volunteers to paid firefighters.
The Wolfeboro Volunteer Fire Department began in 1862, with the Monitor Engine Co. formed in South Wolfeboro. At the time, fighting fires – especially large ones – was difficult, but locals tried their best. At that time in Wolfeboro, the town purchased
a hand pumper, and it was stored in various barns in the town. Fires were a menace in homes and businesses in Wolfeboro; thus, the town moved forward and constructed a firehouse near a local store. Not long after, in 1866, a Fire Precinct was formally established, and Carroll Engine Co. was formed. Firefighting equipment at the time consisted of used hand pumpers.
According to information at www. wolfeborohistoricalsociety.org, the manner in which Wolfeboro citizens fought fires in the late 1800s was with a hose wagon following the pumper, initially with a 2-wheel hand-drawn system.
The need for firefighting was impressed upon the town when, in the spring of 1899, a terrible fire happened.
As evening settled in on Saturday, May 28, 1899, the largest fire in Wolfeboro history broke out in the Mount Washington Wharf Building. The fire began in a Waiting Room used by the Boston and Maine Railroad, and quickly took the building, being a fast-moving blaze. The building was located near the lake, and windiness was common. Thus, wind spread the hot embers all over the area. Fighting the fire were the Eagle Hose Company No. 3 and Rollins Hose Company No. 1. As with many fires at the time, the equipment was no match for such a large fire. Residents helped fight the fire as well, along with Brewster Academy students, but nevertheless, the fire damaged many downtown buildings.
Helpful water hydrants came later, and Hose Companies seemed sensible to fight fires in various parts of the town. The four hose companies, by the 1890s, included the Monitor, in South Wolfeboro; Rollins, in the Carroll firehouse; Eagle, on River St.; and Wiggin, in another part of town. There was also some equipment stored in barns here and there. Wolfeboro was growing in population by the 1920s, and as it grew, so did firefighting. A Firehouse on Fac-
• Yesteryear continued on page 23
1870s Amoskeag steam powered fire engine at the Clark House Museum in Wolfeboro.
tory St. was built and allowed more storage space for equipment.
Today, the fascinating Fire House Museum at the Wolfeboro Historical Society, with firefighting displays, shows how things have changed over the years. Visit www.wolfeborohistoricalsociety.org for more information.
On the other side of the Lakes Region, the community of Franklin formed Engine Company 2, as the city acknowledged the need for fighting fires. This was at an early decade, 1830 to be exact, and a time when the firefighters in Franklin used “engines” which were hand-drawn fire pumpers.
had a fire. The fighters managed to get all children out unharmed, but due to a snowstorm during the fire, the roads to the orphanage were impassable for a fire truck. Thus, a sleigh was used. (Information from the Journal Transcript after the fire: “Snow was falling, and the road was impassable for trucks. Equipment was loaded on sleighs and the firemen were taken over the road.”)
The fire started in H.H. Wood’s Mill and moved fast to take out a lumber yard and Laconia Electric Lighting Co. Rain was sparse that year, and the day of the fire, there was a strong wind.
ries, two blacksmith shops, and a mill.
Two large fires in the city were etched on the memories of its citizens over the years. A big fire occurred in 1865 when Aikens’ machine shop caught fire. Next, in 1888 the Cross Pump Mill was consumed by fire.
Perhaps equally as disastrous was a fire in 1900 when the city’s Burleigh Block was consumed. (It took the firefighters quite some time to bring the blaze under control.)
For its time, the fire department in Franklin seemed to keep up with firefighting equipment. The firehouse was on Bow Street and an impressive truck built on a 1911 Winton chassis got firemen to each fire much faster.
Other fires in the early 1900s included a large one at the Congregational Church and at stores, businesses and mills.
One of the most terrible fires occurred in the winter of 1923 when the New Hampshire Orphan’s Home in Franklin
It was a rough night, but due to the diligence of the firefighters and citizens, all children in the nursery building were rescued unharmed. Unfortunately, one of the firemen was hurt and soon after died from his injuries.
Fires continued to plague Franklin and the surrounding area but always – no matter the weather or firefighting equipment and road conditions - the brave firemen met the challenge. (Information on the history of firefighting in Franklin is available via History of the Franklin NH Fire Department 1830-2010 by Deputy Chief Andrew Nadeau.)
As a city, Laconia is spread out, and one area is called Lakeport. This section of the city had many houses and factories, shipyards, and other businesses in the 1800s and into the 1900s. Most of these structures were made of wood, which left them easy targets to fire. One such devastating fire swept through the Lakeport area in 1903.
The terrible fire was known as The Great Lakeport Fire, and it happened on May 26, 1903, according to the City of Laconia Annual Reports and the Laconia Fire Department’s “Laconia Fire History.”
The event was disastrous and frightening as the fire moved very fast up hill, putting buildings in its path ablaze. Help came from Concord, Franklin, Dover, and also from Tilton and Meredith. By the time it was finished, the fire had destroyed many buildings in about 150 acres. The damage included many homes, two churches, two facto-
As the years rolled on, various buildings in Laconia were consumed by fire. Luckily, in 1927, the Laconia Fire Dept. was completely motorized. The ladder at Lakeport was motorized, and a Packard chassis was put under a hose and chemical wagon.
The Laconia Fire Department has grown over the years and continues to serve the area. Fires are not as common as in days of old, but when they occur, modern equipment and well-trained firefighters save lives and property. •
Felted Birch Landscape Class with Hannah Gage
Join the League of NH Craftsmen – Meredith Fine Craft Gallery on Wednesday, August 27, 2025, from 2 – 4 pm for a Felted Birch Landscape class with juried artist Hannah Gage.
In this beginner-friendly class, fiber artist Hannah Gage will guide students through the process of creating a small (approximately 4x6 inch), simple, birch tree scene using needle felting techniques. The focus will be on layering wool to create clean lines and natural texture, capturing the distinctive look of birch trunks and forest elements.
All materials, including wool and felting tools, will be provided for use during the workshop. Students will complete a finished felted piece that can be framed later. No prior experience is necessary—just an interest in learning a new fiber art technique. Students should bring water and a snack if
desired.
Tuition is $40 per student, with a $25 materials fee paid in cash or check to the instructor on the day of class. Space is limited, and pre-registration is required. Those who wish to take the class must sign up by Sunday, August 24.
To register for this workshop, call the League of NH Craftsmen – Meredith Fine Craft Gallery at (603) 279-7920 or visit the Gallery at 279 Daniel Webster Highway in Meredith.
For more details, visit our website at meredith.nhcrafts.org/classes/ and our Facebook page at www.facebook.com/ nhcraft/
The League of NH Craftsmen Meredith Fine Craft Gallery is located at 279 DW Hwy, Meredith, and is dedicated to the education and support of NH’s fine craft tradition since 1932.
A Stop Worth Making: Dudley Leavitt’s Place in NH History
By Mike Moore
So much of this country’s history began and occurred right here in the New England area. From Revolutionary battlegrounds, the first churches or schools, or monuments of the country’s forefathers, historical accounts are quite literally around any corner. In New Hampshire alone, there are 291 historical markers, each one detailing an important moment, person, or location that helped shape the Granite state. If traveling south along Route 25 in Center Harbor just before entering Meredith, historians can find the Dudley Leavitt historical marker in the Post Office parking lot on the righthand side of the highway. This marker was instituted in 1962 and honors Dudley Leavitt, whose home is located a few hundred yards from the marker. Leavitt earned the honor of the historical marker as the author and publisher of the legendary book The Farmers’ Almanac.
Leavitt was born in Exeter, New Hampshire in 1772, where he grew up on the family farm and attended the prestigious Exeter Academy, but moved to the Lakes Region as an adult, where he became the editor and publisher of the local newspaper. In 1800, he started the Gilmanton Gazette and the Farmer’s Weekly Magazine. Additionally, he studied languages and mathematics and found he had a particular love for astronomy, often submitting papers to the American Academy of Arts and Sciences on his research. One of his early successful papers submitted was research and calculations for the phases of the moon and how they affect agriculture. This love of research and writing turned Leavitt’s interests toward education. In 1819, he started the Meredith Academick School, which he ran out of his property just along the Meredith and Center Harbor border. It was noted that Leavitt was a serious teacher, wanting his students to immerse themselves in the
covered topics and adhere to his strict classroom guidelines. But Leavitt’s passion for the topics he taught carried over to his students, as having attended his school was a favorable addition to the resumes of local residents. In between his time as a newspaper publisher, a teacher, and an avid researcher, Leavitt managed a small farm on his property in Meredith where he raised and tended cattle. It was the combination of all of his interests, a strong writing ability, and a well-regarded sense of humor that prompted him to create and eventually publish the “Leavitt’s Farmers’ Almanack and Miscellaneous Year Book” in 1797. The book was almost an immediate success and would continue to be published annually for the next hundred years, one of the longest-running publications in history. In Gilmanton, where he first started the almanac, Leavitt continued to publish a weekly newspaper called The New Hampshire Register, where he often included essays on historical events and other interesting information he gathered through his research endeavors.
Leavitt’s love for writing and research didn’t stop him there, however. He is also credited with publishing a multitude of textbooks, covering topics such as grammar, astronomy, music, and math.
The Almanack was a vital source for the agriculture industry, as Leavitt was able to combine his knowledge of math, agriculture, and even astronomy to help forecast the upcoming seasons. His published research included weather patterns, ideal planting schedules, tips for gardening, and even how such things as moon phases and the tides play a role in successful harvest.
The book proved helpful beyond the farming community, as the weather is always a popular topic amongst his New Hampshire brethren, and a prediction of what Mother Nature will bring in the months ahead would certainly be an interesting and informative read. The Almanack was also filled with entertaining trivia, puzzles, and articles on interesting topics. Adding a bit of folklore to the scientific data to make it more appealing for general society is what helped it skyrocket to success. Leavitt became somewhat of a celebrity in the Lakes Region, as The Almanack was quite helpful to the farmers, but copies could be found in general stores all over the region for anyone to purchase. Some historical works have miscredited the research of Leavitt’s almanac to another New England author, Henry David Thoreau.
The roadside marker informs readers
that Leavitt “provided information vital to domestic and agricultural life of the period.” Prior to the days of weather apps on phones or even the weather report on the local news broadcast, The Almanack was a crucial source for that information. In 1846, the book was so popular around the region that people would pay extra just to get their hands on a copy. Because of this popularity, there were two additions published each year, which eventually added up to nearly 60,000 copies of The Almanack printed to keep up with the demand. Leavitt was renowned for his dedication to his literary works and The Almanack throughout his entire life. In a story published soon after Leavitt’s death, one of the major journals of the contemporary times noted that he had the upcoming issue prepared for publishing while on his deathbed. In addition, he had completed the research, the writing, and the editing for the next five years’ worth of publications.
While Leavitt’s Almanack hasn’t been published since the late 1800s, the predictive spirit of The Almanack is still a popular resource today. For the historical artifacts collector looking to add an original copy of the 1897 issue of the almanac, sites such as eBay and Etsy have copies for sale.
The NH Department of Natural and Cultural Resources website has printable maps available for those wanting to take a tour of the historical road markers, as there are several others within 10 minutes of the Dudley Leavitt site. These include Belknap College, Meredith Civil War Memorial, Meredith WWII Honor Roll, the Ancient and Honorable Artillery Company, Endicott Rock, Holderness Honor Roll, The Grave by the Lake, and Abenaki Tower. There are several locations for food, gas, or souvenirs close to the roadside markers for those making a day of it. Michael Bruno authored the book Cruising New Hampshire History: A Guide to New Hampshire’s Roadside Historical Markers, which is available to purchase on Amazon.
New Hampshire’s Lakes Region has such a rich and robust history that students, historians, and vacationers alike can spend an entertaining day learning all about the people, places, and events that helped make our country and our society what it is today.
Big Family Fun at Gilford Community Church Fair & Silent Auction
A family favorite during Gilford Old Home Day is the Gilford Community Church Old Home Day Fair and Silent Auction, which takes place Friday, Aug. 22 and Saturday, Aug. 23 at 19 Potter Hill Road in Gilford.
The Giant White Elephant/Man Cave sale starts Friday afternoon from 4 to 6:30 pm in the Church Fellowship Hall where you will find tons of household goods, wall art, and back to college items. Explore the jewelry room, toys and games, and grab some tasty treats (including homemade pies!) at the baked goods table.
If you get hungry, head to the Chuck Wagon featuring Wine’ing Butcher Burgers, Hot Dogs, and Cold Drinks. The popular Fried Dough booth will be right in front of the church.
The huge Silent Auction opens at 4 pm on Friday, Aug. 22 at 4 pm in the adjacent Gilford Youth Center. All bids must be in by Saturday at 1 pm. Over 100 items will be featured in the massive Silent Auction, with dozens of items from local merchants and specialty baskets created and donated by church members.
Auction Items include a Winnipesaukee Cruise for 12 on the 50 foot classic yacht “Gypsy”; 2 Last Wills & Testaments Gift Certificates; A One Night Stay at Towneplace Suites by Marriott in Gilford; A One Night Stay
at Mill Falls @ the Lake in Meredith; 4 Narrated Scenic Tour Tickets on the M/S Mount Washington; Two One Day Midweek Lift Tickets at Gunstock; Two Weekday Ski Tickets at Pats Peak Ski Area and many more items. Silent Auction bidding ends on Saturday at 1 pm.
The fun continues Saturday morning starting at 8 am when the Giant White Elephant sale continues. Also, the Gilford Rotary Pancake Breakfast to benefit the Cheryl Lynn Walsh Scholarship Fund takes place from 7 to 10 am in the Youth Center, wrapping up in time for the popular Gilford Old Home Day Parade.
After the parade bring the kids to the Youth Center for the free performance of the Fred Magic Show at 11:30 am. Magic Fred entertains family audiences with comedy magic. Fred is a popular favorite throughout New England. The Old Home Day show is open to everyone and is free of charge.
“The event is a lot of fun, and its deeper purpose is to support our local and international philanthropic efforts,” said Pastor Michael Graham. “It’s also a chance to experience our community, which is inclusive and open to all.”
For information, call the Gilford Community Church at 603-524-6057.
Magician Magic Fred will perform an exciting magic show in the Gilford Youth Center during the Gilford Church Fair and Silent Auction.
Backyard Paradise: Today’s Choices In Pools And Hot Tubs
By Thomas P. Caldwell
Pools and hot tubs are not like cars: One cannot expect there to be a new model every year. Still, there are trending ideas, like combined cold plunge and hot tub varieties that provide contrast therapy.
Dan Huberty of Empire Pools & Hot Tubs says one of the manufacturers they carry will be coming out with a couple of new features, possibly a cold plunge, but for now, they are carrying the same models with the same pricing as last year.
Empire has the distinction of providing service to above-ground and inground pools from Nashua to Lincoln, doing pool openings and closings, selling filter systems and heaters, “pretty much every part of the pool you can touch,” Dan said. “We can fix, replace, or sell it.”
When it comes to pools, he said, “Probably a 24-round above-ground pool is and most popular.”
As for hot tubs, “This Aspen line, made in America, is a very, very hot item,” Dan said. “I’d say more people are kind of going to the higher end because it’s more technology: touch screens, WiFi, stuff like that.”
The Aspen Pinnacle on display at Empire’s Concord store is an eight-foot spa that has room for six people, with a captain’s chair, a no-float lounger, an open love seat, a cool-down seat, and a bench seat. It features a dual-step entry and deep footwell, and Dan points out other luxury features:
“This is going to be the most tech-
nologically advanced. It hooks up to your phone, if you’d like. It has four pumps — you almost need a seatbelt — a chromatherapy LED lighting system, and a radio. It gives you updates on how the tub’s doing — very technologically advanced.”
Even the lower-end hot tubs are impressive: “It’s still gonna have everything you need for a hot tub,” Dan said, indicating the other models. “This one’s gonna have two motors, but it’s also half the price.”
For someone purchasing a pool, adding an automatic vacuum will make life a lot easier.
“You plug it in, it scrubs the wall, scrubs the floor, and when it’s done, pull it out,” Dan said. “We actually have a battery one, so there’s not even a cord; you just put it in there. And these, like the [Maytronics Dolphin] T55, are so technologically advanced that they actually will map out your pool, and if you’re not in the state, they’ll tell you where they are in the pool and how good they’re doing, their progress, stuff like that.”
Choosing the Type of Pool
With pool ownership, sanitation is essential, and today, there are many options beyond traditional chlorine tab-
lets for controlling bacteria. Chlorine dissipates quickly and can cause skin irritation. Bromine has been used as an alternative to chlorine, but it is more expensive and also can cause skin irritation.
Polyhexamethylenebiguanide (PHMB), contained in brands such as Baquacil and Softswim, is a long-lasting chemical that is more stable than chlorine, providing consistent bacteria protection, and it is gentle on the skin.
To reduce the need for chemicals, you may want to consider an ozone generator, UV system, or mineral system. Each still requires the use of chlorine or another sanitizer, but in lesser amounts.
An ozone generator helps to degrade organic contaminants; ultraviolet light destroys most germs, but also requires a sanitizer for support in providing residual protection against micro-organisms; and mineral systems, which are cartridge-based, use minerals and alloys that deactivate algae and other microorganisms as water flows through the chamber. The drawback to all of these solutions is that chlorine or other sanitizers still must be a component of treatment.
Saltwater pools work in much the same way as a normal chlorine pool, but instead of chlorine tablets, they require fine-grain salt. The result is not chlorine-free, for they use salt chlorine generators that separate the chlorine and sodium molecules in salt and re-
• Pools and Hot Tubs continued on page 27
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The Pinnacle hot tub is a high-tech version that offers radio, wifi, and plenty of pumping power. (Tom Caldwell Photo)
When to Test Your Home Water Supply
Water quality is not something people think about all that much, especially in developed nations. Though it can be easy to take water quality for granted in countries with ample regulation and sophisticated filtering systems, there are times when anyone, regardless of where they live, should take stock of the water in their homes.
Frequency of testing: One of the variables for individuals to consider is how long it’s been since they last tested the water quality in their homes. For those who have never done so, those who have done it but can’t recall precisely when, or those who know it’s been more than a year since the last test, then it’s a good time to test the water. In fact, the U.S. Environmental Protection Agency recommends annual testing for coliform bacteria, nitrates, total dissolved solids, and pH levels. The EPA notes this testing is especially important for anyone who is using
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introduce them into the pool water. The advantage is that they require less maintenance; however, the initial setup is more expensive than a traditional chlorine pool because it requires adding two components: a salt cell and a control unit. The salt cell is attached to the pipes between your filter and water outlet, and the control unit allows you to monitor the salt cell.
You may want to consider extending the swimming season with a pool heater, which warms the water passing through the pump, slowly raising the overall temperature. Propane/gas pool heaters have a lower up-front cost for installation, but cost more to operate. Electrical pool heaters — either resistance heaters or heat pumps — are more costly to install because of their complexity, but generally are less expensive to operate than gas heaters. Gas pool heaters can warm the water faster, more efficiently, and to higher temperatures than electric heaters, meaning colder air temperatures will not affect the pool temperature as much, but they have a shorter lifespan than electric pool heaters — five to 10 years, compared to 20 years or more for electric heaters.
The green alternative is to choose a solar heater, which can even be a doit-yourself project. Paint or wrap pipes
a new well or has replaced or repaired pipes, pumps, or the well casing.
What about public water supply systems? Testing may not be necessary for individuals who get their water from public water supplies. The EPA notes that anyone who pays a water bill gets their water from a public supply system, which is responsible for monitoring and testing water and reporting the results of those tests to the appropriate agencies, as well as the individuals who use the water. Homeowners and tenants who pay a water bill should receive an annual water quality report from their water supply utility, while renters can request a copy of that report from their landlords if they do not pay the bill themselves.
What about private water supply systems? Individuals who receive their water from a private system, such as a household well, are responsible for conducting their own water supply
with black material, and the heat of the sun will warm the water as it circulates. Alternatively, choose a solar heater that can be connected to the circulating system, providing a boost that can warm the water by 10 degrees or more.
Accessories
A pool rarely stands alone; people will want to add floats and games.
Floats have expanded from loungers, tubes, noodles, and doodles to include cocktail caddies and party pads. For those looking to build their bodies, there are lead weights for arms and ankles to add resistance during water exercises.
How about a game of corn hole, hoops, or ring toss? There are even oversized checkers, dominoes, and tictac-toe that can be played around the pool.
For additional poolside enjoyment, one might add pool canopies, lounge chairs, barbecue grills, and fire pits.
One item that Empire Pools & Hot Tubs still has in stock is a Cowboy Cauldron, a tripod device with a grill and pot. “You can cook in it,” Dan said. “You can put the fire below and cook or boil something in it, or just have a cool bonfire.”
testing. These tests should be conducted annually and in the aftermath of a spill or other incident that could taint the water supply.
Are there any special circumstances to test the water? The EPA notes that certain situations may call for testing the water supply, even if it’s provided by a public supply system. For example, the EPA recommends that expecting parents test their water supply for nitrates in the early months of a pregnancy. Testing should then be conducted again before bringing an infant home and once more during the first six months of the baby’s life. The EPA notes nitrate tests are best conducted in spring or summer after periods of rain.
An eye, taste, and/or smell test can
Whatever your choice, a pool or hot tub and related accessories can certainly add to the enjoyment of a Lakes Region summer.
also indicate if the water supply should be tested. Water that stains, has an unusual taste, and/or a conspicuous odor should be tested. In these instances, test for sulfate, chloride, iron, manganese, hardness, and corrosion.
A local chemical or fuel spill also should trigger a test of the water supply. The EPA notes that these tests can be expensive and recommends that individuals contact a local expert to determine which contaminants to test for. Water quality is easily taken for granted. However, various scenarios may necessitate testing the water supply. A local health department office can be a useful resource for individuals who want to confirm that their water supply is safe. ~Metro
• Pools and Hot Tubs
The Long and Fascinating History of the Whipple House Museum
Story & Photos
by Kathi Caldwell-Hopper
If you like history, you will like the Whipple House Museum located at 14 Pleasant Street in downtown Ashland.
The pretty brick house turned museum will spark the interest of anyone who visits. The house defines more than its owners, a family who settled in a small town, built a home, raised a family, and passed away there in old age. Such stories are everywhere in New England, and while interesting, they are not unique.
That is where the Whipple House Museum is different. It takes a 19th-century family and traces their lives, full of fascinating people, and their many accomplishments.
Says David Ruell, one of the tour guides of the Whipple House Museum, “The story begins in 1837 when Obadiah Smith, a local merchant, lived in nearby New Hampton. When his house burned, he decided to move to Ashland and built a two-family home here. That house is now the Whipple House Museum.”
Ruell is president of the Ashland Historical Society, and along with a few other people, gives tours of the Whipple House. He knows a lot about the items in the home and has enough stories and history of the Smith and Whipple family members to take visitors on a fascinating tour. Ruell says much of the original furnishings of the family were regrettably sold off over time, and shakes his head as he comments, “The antique dealers got here first and bought a lot of it.”
However, there are a few pieces once owned by the Whipples, and Ruell points them out as he leads visitors from one room to the next on the first and second floors. He starts the tour in the yard of the brick home and speaks of how the family came to Ashland and why they chose to relocate to the town.
“At the time, Ashland was growing quickly,” he says. “There were mills and shops. Obadiah had a store and was also an investor in the Boston, Concord, and Montreal Railroad that came through Ashland.”
After building the beautiful brick home, he rented out one half of it and lived in the other half.
Most homes pass from one owner to another, but the subsequent owners are not always related. In the Whipple family, it was different. The house was oc-
tickets can be purchased on our website at www.wamow.org/about/celebrating-50-years, or call 603.515.2043 for more details. Walk ins are welcome but seating is limited!
cupied by five generations of the same family for an astounding 133 years. Eventually, a family member gifted the house to the town of Ashland to be preserved and used as a local historical museum. The Ashland Historical Society leases the Whipple House from the town of Ashland (the town is the owner). Says Ruell, “The town’s voters have, in recent years, voted money to help maintain and repair the building. At 188 years old, it does need periodic upgrades and repairs.”
The story commences with Obadiah’s daughter, Frances Moody Smith, who married George Hoyt. The couple lived in one side of the house, and their daughter, Frances Anna Hoyt, eventually married Dr. Ashley Cooper Whipple. Ashley and Frances had two children, George and Ashley. It is the story of George Whipple that brings us to the present day for the museum/house.
George was born in the house in 1878 and grew up there. Later, he attended Phillips Exeter Academy, Yale, and Johns Hopkins Medical School. A brilliant young man, George received a medical degree in 1905. He excelled as a professor at Johns Hopkins and became director of the Hooper Foundation for Medical Research and Professor of Research Medicine at the University of California at Berkeley.
He went on to design, staff, and organize a new medical school at the University of Rochester and received the Nobel Prize for medicine in 1934 for discoveries leading to a cure for pernicious anemia. Before his death in 1976, Whipple gifted his boyhood home to the town of Ashland.
Why bother with the place where he grew up so long ago? He could easily
have dismissed memories of his boyhood home, living a much more cultured life elsewhere as a successful adult. But George must have retained fond memories of his formative years in the old brick house and wanted it to survive and be lovingly cared for.
The task has fallen to the Ashland Historical Society, and they soldier on in their efforts to keep the house in good order. It is not always easy, Ruell says, because as with all old buildings, upkeep is always an issue.
Those who visit will find a home full of antiques and interesting artifacts from a time before television and computers. The parlor has an original sofa with a covering embroidered by a family member and a Chickering piano circa 1850 with its own unique story. In the next room, probably once a dining room, but now an exhibit room, there is some China once used by the family. There is also a fascinating exhibit on water power in the area, with a wealth of historic photos that show what the Ashland area was once like, and a lot of information on how water helped with day-to-day life.
In the kitchen, which Ruell points out is a mirror image of the kitchen on the other side of the home (which was built to be occupied by two separate families), there are many great old items and features.
“This is what it looked like in 1837,” Ruell explains. The biggest part of the room is the huge fireplace where meals were once cooked and its accompanying bake oven. Ruell points out a unique feature not often seen in old houses: a brick laundry. It is nestled beside the huge fireplace, a small area no bigger than a modest closet where the woman of the house could do laundry. The laundry tub sits in the center of the space, a cleverly made feature that was likely very helpful in its day.
In the main hallway, there is a display of fabrics and a large exhibit running the length of one wall telling the story of Dr. George Whipple. A personal touch to the wall exhibit are the charming quotations from Dr. Whipple, who speaks of his formative years growing up in the house, raised by his mother and grandmother after his father passed. (His great-grandfather was Obadiah Smith.)
For those who like old toys, the children’s bedroom on the second floor is
• Whipple continued on page 29
Exterior of the Whipple House, Ashland.
Pemi Chorus Welcomes Singers to Join for December Holiday Concert Series
The Pemigewasset Choral Society (“Pemi Chorus”) will soon begin weekly rehearsals at Plymouth State University for its upcoming December concert series. New singers are welcome. The first rehearsal is Monday, August 25, at the Silver Center for Performing Arts, with registration and music distribution beginning at 6:15 pm.
Rehearsals are Monday evenings
• Whipple continued from page 28
sure to please. It is a charming room, with toys, a quilt on the narrow child’s bed, an antique rocking horse (which was a family item), and much more.
Next door is a large bedroom made personalized with dress forms used to display delicate and light women’s gowns, probably once worn in the summer when the temperatures were high.
Ruell points out, “The Victorian bedroom furniture was donated by someone who had a local collection.” It is a gorgeous set, with charming painted florals embellishing the headboard and drawers of the dresser.
Clearly, Ruell has a fondness for a display of items from a popular performer, Eagle Eye Sorrell, who was a magic show escape artist. Sorrell once used a trunk on display as part of his magic act. (For more on this portion of the museum, you must visit and ask for information!)
from 7 to 9 pm, with optional sectional rehearsals that start at 6:30 pm (beginning in September). Semester dues, which help cover music purchases, are $50 per singer, payable at registration or no later than the third rehearsal. New singers may attend the first three rehearsals without obligation to determine if the chorus is a good fit. (Note: There is no rehearsal on Labor Day, Monday, September 1.)
Perhaps the most poignant part of a visit to the Whipple House Museum is not just the history but rather the love that Dr. Whipple had for his childhood home. He wrote lovingly of his youth and the solid beliefs passed on to him by his mother and grandmother. Everywhere the visitor turns, they are reminded that this was a house filled with love for family and a belief that hard work was important.
Dr. Whipple worked hard and was highly successful throughout his life. He wanted to share what he had with others, and that is why his home lives on under the care of the Ashland Historical Society.
To visit the Whipple House Museum, stop by on Saturdays from July through Labor Day between 1 and 4 pm for a tour. Group tours are given by appointment. Donations are appreciated.
For more on the Ashland Historical Society, visit www.ashlandnhhistory. org.
The December 2025 concert performances take place on Thursday, December 4 (Gilford Community Church); Friday, December 5 (Inter-Lakes Middle/High School in Meredith); and Sunday, December 7 (Plymouth State University).
The December concert series focuses on Yule, with songs about warmth and festive energy, particularly from the British Isles, as well as other traditional holiday-themed selections.
The chorus is directed by award-winning music teacher and choral director Will Gunn and accompanied by collaborative pianist Laura Belanger. Gunn’s most recent engagement was as guest conductor at the New Hampshire Mu-
sic Festival in a July performance of Vivaldi’s Gloria.
The Pemi Chorus, now in its 52nd year, is a regional community chorus based in Plymouth with a wide-ranging musical repertoire. Members come from more than 30 communities throughout the Lakes Region and White Mountains. Membership is currently over 90 members with a diverse range of ages from high school students to aged 80 and up. The chorus performs concerts in December and May and welcomes new participants at the start of each semester (late August and late January). For more information, visit pemichoral.org, and find us on Facebook.
Outdoor Fun: 8 Games to Try
Games can enhance any outdoor function. Whether at the beach or in one’s backyard, activities can keep guests entertained in between the food and other refreshments. And the good news is that most games designed for these types of functions are appropriate for players across a wide range of ages. The following are eight games that can add to the excitement of any outdoor gathering.
1. Ladder toss: Also known as ladder golf, this game requires players to toss string-attached balls onto a ladder-shaped target. Points are awarded depending on which rung the ball lands on.
2. Kubb: Pronounced “KOOB,” this Swedish lawn game is believed to have originated during the era of the Vikings and is best described as a blend of bowling and horseshoes. Two teams compete to knock over their opponents’ wooden blocks by throwing batons.
3. Cornhole: Many people have played cornhole, which involves tossing bean bags at the cornhole board, The objective is to get the bag into the hole or on the board to score points. The game can be played as singles or doubles. The first team to reach 21 points wins.
4. Spikeball™: Also called Round-
net, this two-on-two sport is played by hitting a ball off a net with the goal of preventing the opposing team from returning the ball within three touches.
5. Ring toss: This is another game that tests hand-eye coordination. Players take turns tossing the rings onto the target pegs. Each peg is worth a different number of points. The first player to reach the agreed-upon number of points wins.
6. Connect four in a row: Giant versions of familiar tabletop games are also available for yard use. With this game, players need to get four chips in a row, either up and down or diagonally.
7. Kan Jam®: Similar to cornhole or horseshoes, Kan Jam® features two teams of two that alternate between throwing a frisbee and trying to deflect it. The goal is to get the frisbee into the can.
8. Rollers: Goals are placed 25 feet apart and then players roll wooden discs to try to get closest to the goal. Each side of the disc has a different number to determine the point value. Backyard events can be enhanced with some gameplay. There are plenty of fun options for your next gathering. ~Metro
Activities That Promote Cognitive Health
Maintaining physical health as a body ages is an important consideration and often one of the first things that comes to mind when people think about being healthy. Yet physical health is only one component of a healthy lifestyle; individuals also must pay attention to what they do to promote cognitive health.
A 2023 study from the National Center for Biotechnology Information at the National Institutes of Health indicated that some decline in cognitive abilities is a natural part of the aging process. Attention, memory, executive cognitive function, language, and visuospatial abilities all exhibit measurable declines with age, according to the study.
Just because some measure of cognitive impairment occurs as the years march on doesn’t mean that seniors are powerless against Father Time. Certain behaviors and activities can help improve cognition.
be an indicator of cognitive decline, it is important to engage in behaviors that promote happiness and restfulness for mental health. Meditation, yoga, deep breathing exercises, and activities that help a person smile and laugh can be good for the brain.
Participate in stimulating activities: Stimulating activities, like word games, gardening, dancing, or playing a musical instrument, can help maintain cognitive function and enhance memory, says Healthline. Doing things that require mental effort can help stimulate and maintain cognitive function and may also improve emotional well-being.
Physical activity: It is important to stay physically active, not only for the body but also for the brain. Harvard Health says research shows when animals exercise regularly, the number of tiny blood vessels that bring oxygen-rich blood to the brain increases. More oxygen can reach an area of the brain that is responsible for thought and help improve brain function. Exercise also lowers blood pressure, cholesterol levels and blood sugar, all of which can be beneficial to the brain.
Engage in relaxing activities: People who are depressed, sleep-deprived or anxious tend to score poorly on cognitive function tests. While this may not
Read more often: Various studies indicate that reading can promote strong mental health. In addition to keeping a person entertained or informed, reading exercises the brain. There are new words to learn, new scenarios to imagine and locations to envision. Sharing a summary of what was read with others also helps work the brain in different ways, all of which are good for cognitive health.
Make new recipes: Browsing through a recipe, shopping for the ingredients, putting the ingredients together, and producing the finished product can all work the brain. A person is reading, engaging in math, predicting the results, and utilizing the senses during the process of cooking.
Various activities can promote strong cognitive health and may help to reduce or delay cognitive decline through the years. ~ Metro
