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Dear Readers,
This May, The islandchief celebrates a wave of progress across the Maldives’ tourism and transport sectors. From the historic test flight at Muli Airport—the first ever in Meemu Atoll—to strengthened global partnerships, the nation continues its stride toward greater connectivity and growth.
The successful landing of Maldivian’s Dash8-300 aircraft at Muli Airport marks a turning point for Meemu Atoll, promising improved access, economic opportunities, and enhanced public services. As the airport nears full operation, it opens a new chapter for communities once isolated by distance.
Internationally, the Maldives made a powerful impression at the Arabian Travel Market 2025 in Dubai. With a dynamic pavilion led by MMPRC—featuring 110 companies and 235 delegates—our tourism offering captivated thousands of visitors daily, underscoring the strength and unity of our industry. Further amplifying our global reach, Emirates and MMPRC renewed their strategic partnership at ATM. This continued collaboration ensures the Maldives remains top-of-mind across major markets, reinforcing the airline’s vital role in our tourism success story.
This edition also features an exclusive interview with Mohamed Salih, Chairman of Damas Company Pvt Ltd. From his early days with the Royal Air Force in Gan to pioneering landmark resorts like Lhohifushi and Heritance Aarah, Mr. Salih’s journey is a masterclass in vision, leadership, and national service. As the founding MD of MTDC and a former board member of key institutions, his legacy is deeply woven into the fabric of Maldivian progress.
In our Bon Appétit section, we spotlight Chef Dedi Haryanto, Sous Chef at Kuda Villingili Resort Maldives. Known for his mastery of Asian cuisine, Chef Dedi presents a refined dish: Poached Maldivian Grouper with Moringa and Tempered Local Vegetables. Infused with traditional don riha paste, coconut milk, and local ingredients, his creation blends authenticity with innovation—a true reflection of the evolving culinary scene in the Maldives.
In Frankly Speaking, leading industry voices offer thoughtful insights on the essential steps both government and the private sector must take to establish the Southern Maldives as a viable and consistently operational destination for airlines.
These stories together showcase a nation that is not only adapting to the future—but shaping it with vision, unity, and purpose.
Until next time, The Islandchief Team
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In the Maldives, there's a magical natural phenomenon known as "Redhan," where the beaches glow with a vibrant blue light at night! This stunning effect is caused by bioluminescent plankton—tiny marine organisms that emit light when disturbed by waves or footsteps. Most visible during the last few months of the year, this glowing spectacle lasts for a few weeks to a couple of months and can only be seen on certain islands. It's one of nature’s most mesmerizing light shows and a true bucket-list experience for visitors to the Maldives.
Muli Airport, the first airport in Meemu Atoll, is one step closer to officially opening after successfully completing its first test flight. This is an exciting moment for the people of Meemu Atoll, as the airport will soon provide better travel options for both locals and visitors.
The test flight was done by Maldivian, the national airline of the Maldives. Their Dash8-300 aircraft, with the registration 8Q-IAK, landed safely on Muli Airport’s new runway, which is
1,200 meters long and 30 meters wide. This test was an important part of checking if the airport is ready to handle flights.
Muli Airport has been built on 40 hectares of land that was reclaimed from the sea. The plan for the airport started in 2018, and construction officially began in October 2021. The project was handled by the Maldives Transport and Contracting Company (MTCC), and the total cost of building the airport is over USD 14 million.
The airport is made for domestic flights, meaning it will help people travel easily between the islands of the Maldives. It will include not only the runway, but also a taxiway and an apron—areas that help planes move around safely while on the ground.
Until now, Meemu Atoll did not have an airport, so people had to travel long distances by sea to get to the nearest airport. With Muli Airport almost ready, this will change. People living in Meemu will soon have faster
and easier travel options. Tourists visiting the area will also benefit, which could help boost local businesses and create new job opportunities.
Once fully open, the airport will play an important role in connecting Meemu Atoll to the rest of the Maldives. It is expected to improve daily life for residents and make it easier for emergency services, healthcare, and other important needs to reach the atoll.
Emirates and the Maldives Marketing and PR Corporation for the Republic of the Maldives have signed a Memorandum of Understanding (MoU) to jointly promote tourism to the archipelago nation through the airline’s global network.
The agreement was signed by Essa Sulaiman Ahmad, Emirates’ Senior Vice President for Commercial Operations, West Asia and Indian Ocean and Ibrahim Shiuree, CEO and Managing Director of Maldives Marketing and PR Corporation (MMPRC), in the presence of the Minister of Tourism and Environment, H.E. Thoriq Ibrahim. The pact, which promises to continue promoting the destination to a global audience with the aim to increase inbound tourism, was formalised at Arabian Travel Market 2025 in Dubai.
The strategic partnership underscores Emirates’ commitment to promoting tourism to the exotic destination, which has been part of its West Asian and Indian Ocean network since 1987. In collaboration with the Maldives Marketing and PR Corporation, Emirates will promote the Maldives in key markets across its global network through joint marketing efforts, customised travel packages to cater to travellers’ preferences in key markets,
and drive tourist arrivals by activating its range of tour operators and travel agencies. The Maldives offers luxury hotels set on white sandy beaches sprawled over 26 atolls, and a host of excursions and water activities.
Emirates and Maldives Marketing and PR Corporation will explore opportunities for familiarisation trips to the destination to showcase its tourist appeal to audiences in feeder markets, while also supporting the development of business and trade opportunities in the Maldives, via its cargo-handling capabilities.
Essa Sulaiman Ahmad, Emirates’ Senior Vice President for Commercial Operations - West Asia and Indian Ocean, commented: “The Maldives became one of our first five destinations in our West Asian and Indian Ocean network and has grown to become one of our most popular leisure destinations. Since launching services in 1987, we have claimed the position as a top contributor to the growth of the Maldives’ tourism industry. Last year alone, we transported around 360,000 passengers into the nation, a significant portion of the total number of international visitors.”
Ibrahim Shiuree, the Chief Executive Officer and Managing Director of
MMPRC commented, “The Maldives continues to captivate the world with its luxury resorts, pristine beaches, and vibrant marine life. With Emirates' extensive global network and our destination expertise, we are confident this partnership will elevate the Maldives as a top-of-mind destination for travellers across the globe.”
Emirates has been serving the Maldives for 38 years, and the airline currently serves the island-nation with 28 weekly flights aboard the Boeing 777-300ER aircraft. Starting in June, the retrofitted Boeing 777 aircraft will
be introduced on the route and will feature Premium Economy cabins.
Through its scheduled services, Emirates plays a vital role in supporting the country’s tourism industry and trade. The airline continues to be the top carrier in the Maldives, connecting tourists to the island-nation from top markets including the UAE, UK, US, Russia, and Germany. In 2022, Emirates was awarded the ‘President’s Tourism Gold Award’ for “Outstanding Contributions to the Development of Tourism in the Maldives”.
Trans Maldivian Airways has welcomed Ananea Madivaru Maldives Resort, a remarkable island retreat located in the tranquil North Ari Atoll, as the latest addition to its prestigious portfolio of resort partners in the Maldives.
As the preferred seaplane partner for this luxurious five-star resort, Trans Maldivian Airways remains committed to delivering an exceptional transfer experience from the moment guests arrive. With turquoise waters below and expansive skies above, the journey to Ananea Madivaru is designed to be as memorable as the destination itself.
Ananea Madivaru Maldives officially opened in April 2025, ushering in a new era of refined island living. Spread across two interconnected islands, the resort features powder-soft beaches, a sprawling lagoon, and a vibrant house reef.
Guests are greeted with heartfelt hospitality on the main island, which hosts signature experiences such as the Kandu Spa, Dive Centre, Kids Club, nine distinguished dining venues, and a selection of beachfront and overwater villas. The second island offers additional villas, restaurants, and a Recreation Centre, completing a truly idyllic Maldivian escape.
With its powder-white beaches, crystal-clear waters, and laid-back luxury, the Maldives has long been a dream escape. Today, it’s also emerging as the ideal playground for families—where every generation can connect, explore, and unwind together. Whether it’s stargazing from a beach hammock or snorkeling alongside vibrant marine life, the islands offer meaningful moments wrapped in natural beauty.
This summer, Marriott Bonvoy invites families to experience the Maldives like never before with its exclusive ‘Family Fun Summer’ offer—available to book until June 15, 2025, for stays through December 20, 2025. Designed for
effortless enjoyment, the offer includes a complimentary Full Board upgrade, free meals and stays for children under 12, and access to family-friendly activities like snorkeling, paddleboarding, and kayaking. With eight luxurious resorts across the atolls, every stay promises a perfect blend of seclusion and connection.
North and South Malé Atoll offer seamless access and rich experiences for families. At The Ritz-Carlton Maldives, Fari Islands, cutting-edge design meets educational adventures like Jean-Michel Cousteau’s marine program, complemented by beachside fun and attentive Aris Meeha butlers.
JW Marriott Kaafu Atoll impresses with spacious villas and encounters with dolphins and nurse sharks, while Sheraton Maldives Full Moon Resort delivers barefoot luxury, coral planting, and cultural programming—all just a speedboat ride away.
Dhaalu and Shaviyani Atolls provide a tranquil escape where families can slow down and reconnect. The St. Regis Maldives Vommuli Resort features curated activities such as private yacht trips and kid-focused amenities like beach toys and yoga. Meanwhile, JW Marriott Maldives Resort & Spa on Vagaru Island caters to all ages with one of the largest kids’ clubs in the
Maldives and farm-to-table dining straight from its own garden.
North Ari, Baa, and Lhaviyani Atolls are ideal for families seeking adventure in unspoiled surroundings. W Maldives offers a bold vibe with a sculptural water slide and reef diving, while The Westin Maldives in the UNESCO Biosphere Reserve of Baa Atoll focuses on wellness and creative ocean-themed sessions. Le Méridien Maldives rounds out the offerings with Riviera-inspired design, eco-conscious living, and golden-hour pool parties. Marriott Bonvoy members enjoy extra perks, including a 25,000-point bonus for booking multi-bedroom villas.
Fifteen years ago, in March 2010, an injured female Olive Ridley turtle was spotted by the dive team at Four Seasons Resorts Maldives in urgent need of care. It was this turtle - named Oceane by the team - who instigated one of the longest and most successful turtle rehabilitation programs of its type in the Indian Ocean.
The Turtle Rehabilitation Programme at Four Seasons Resorts Maldives began with the rescue and release of Oceane, using basic resort resources available at the time. In 2011, a guest donation funded the construction of a turtle pool, and a partnership with local environmental agency Reefscapers led to the creation of the Maldivian Sea Turtle Conservation Programme (MSTCP). That same year, the first of two dedicated rehabilitation centres was opened at Four Seasons Resort Landaa Giraavaru.
Since then, the resorts have rehabilitated over 500 sea turtles, with more than 280 released back into the wild. The programme has evolved to include an ocean enclosure, prosthetic flipper development, satellite tagging, and the arrival of on-site turtle veterinarians. Advanced medical tools, including an endoscope, underwater ultrasound scanner, laser therapy machine, and surgical equipment for procedures under general anaesthesia, have enhanced the programme’s capabilities.
In 2016, the “Flying Turtles” initiative was launched to find permanent homes for turtles unable to return to the wild. Six turtles have been rehomed internationally, including Peggy, who remarkably swam over 5,700 kilometres back to her natal grounds in India after her release. In
2018, Trooper, an Olive Ridley turtle, received 3D-printed prosthetics after ghost net injuries, contributing to future prosthetic research despite his eventual passing.
Education and outreach are key pillars of the programme. Initiatives like the Junior Marine Savers at Kuda Huraa
and internships at Landaa Giraavaru engage young guests and aspiring marine biologists. Collaborations with schools, NGOs, and scientific bodies help raise awareness about marine conservation, while the team continues to advocate against threats like ghost nets, single-use plastics, and unsustainable seafood practices.
Milaidhoo Maldives, a distinguished luxury boutique resort located within the breathtaking Baa Atoll UNESCO Biosphere Reserve, has unveiled its latest dining destination: Azure. This new concept is designed to reflect the spirit of island simplicity while delivering an elevated beachside dining experience.
Set beneath the shade of lush screw pine trees, Azure is a tranquil escape where guests can immerse themselves in the serene charm of barefoot luxury. With its beach shack ambiance and stunning coastal views, the venue provides an ideal setting to enjoy a leisurely lunch while taking in the soothing rhythm of the waves. Open daily from noon to 4:00 PM, Azure offers a relaxed midday retreat that brings guests closer to the natural beauty of the Maldives.
Azure offers a vibrant menu of light, refreshing dishes and artisan wood-fired pizzas, perfect for a laid-back island lunch. The standout Signature Azure Pizza brings together Maldivian ingredients like lobster, tuna carpaccio, sun-dried fish, and fresh herbs from the Chef’s garden, all
layered over a spicy Maldivian chilli tomato sauce base.
Complementing the coastal flavors are handcrafted cocktails and the ever-popular Provence rosé—ideal for beachfront sipping. Meals finish with
MICE travel is undergoing a sea change—quite literally. No longer limited to traditional conference rooms and structured schedules, Meetings, Incentives, Conferences, and Events (MICE) are now about creating moments that inspire, rejuvenate, and bring teams closer together. At Cinnamon Dhonveli Maldives, the boundaries between business and leisure blur, offering a setting that transforms work into a pleasure.
Just a 20-minute speedboat ride from Malé, Cinnamon Dhonveli Maldives is the ideal destination for teams looking to escape the expected. Here, brainstorming sessions take place on powder-soft beaches, where the rhythmic waves set the pace for new ideas. Mornings might begin with yoga by the ocean, followed by strategy meetings in open-air pavilions. Afternoons invite collaborative workshops under swaying palms or
a cooling treat: tropical sorbets in unique island-inspired flavors such as hibiscus, coconut, lemon screw pine, and basil, all made in-house.
Executive Chef Ken Gundu describes Azure as an extension of Milaidhoo’s
philosophy—embracing a carefree, unpretentious lifestyle. With fresh seasonal plates, premium pizzas, and a deep connection to local culture, Azure is more than a restaurant; it’s an invitation to immerse in the island way of life.
team-building activities that include snorkelling, paddleboarding, or even a friendly beach volleyball match.
Dining at Cinnamon Dhonveli Maldives elevates every corporate event with fresh, sea-to-table cuisine, designed to fuel both body and mind. From curated group dinners under star-streaked skies to themed private banquets, every meal becomes an experience in itself. For those looking to celebrate milestones or reward top performers, the resort’s scenic locations offer the perfect backdrop for gala evenings or intimate cocktail gatherings.
Accommodation blends comfort with elegance, offering ocean-view suites and beachside retreats that allow participants to rest, recharge, and return with a fresh perspective.
Despite the remote charm, connectivity is never an issue—seamless Wi-Fi and business-friendly amenities ensure that productivity doesn’t pause, even in paradise.
Cinnamon Dhonveli Maldives turns corporate travel into something memorable. Whether it’s a leadership retreat, a high-level conference, or an incentive escape, the resort offers a canvas for events that leave lasting impressions. Here, business goals are pursued in harmony with nature, creativity flows effortlessly, and the line between work and well-being fades.
Let your next MICE experience be more than a meeting—make it a journey worth sharing.
Taking a bold step in championing women in diving, OBLU NATURE Helengeli by SENTIDO, part of the distinguished Atmosphere Core portfolio, and in partnership with TGI Maldives, ELE|NA Ayur spa and Marine Biologist Luca Melodia, have together launched International PADI Women’s Dive Month. This pioneering initiative extends the excitement of PADI Women’s Dive Day on July 19, 2025, into a full month, giving more thrill seekers the opportunity to experience the magic of the Indian Ocean.
Following a 2024 “PADI Outstanding Contribution to Women's Diving” award, both TGI Maldives and OBLU NATURE Helengeli have been continuing their enthusiastic support for introducing more and more women and families into learning how to dive.
Helengeli Island offers an exceptional diving experience with its vibrant house reef just meters from the shore and access to top dive sites in Malé Atoll, suitable for all levels from beginners to seasoned divers. This July, in celebration of PADI Women’s Dive Day, solo women travelers, adventurous families, and friends can enjoy a curated holiday at OBLU NATURE Helengeli with wellness sessions,
discounted dives, and marine life talks—all under the all-inclusive OBLU Island Plan™.
With over 40 years of diving expertise, TGI Maldives is leading Women’s Dive Month with exclusive offers, including discounted dives for women and beginner-friendly PADI Discover Scuba Dive sessions. Greta Marcelli, Operations Manager, emphasizes their goal of making diving more accessible and meaningful by collaborating with ELE|NA Ayur spa and marine biologist Luca Melodia to create a holistic, ocean-centered experience that blends diving with wellness and education.
Guests can also enjoy over 18 rotating wellness activities throughout July, from oceanfront yoga to core strength classes, supporting both physical wellness and diving performance. Those booking a PADI dive with TGI Maldives receive discounts on ELE|NA’s signature Coconut Shell and Sand Bundle massages. To make the experience even more enticing, the resort offers 20% off all-inclusive stays of four nights or more, with additional discounts on dive courses and spa treatments for women throughout the month.
Centara Grand Lagoon Maldives has announced the appointment of Mohamed Ashraf as Resident Manager at the resort. In this role, he will oversee all aspects of resort operations, ensuring exceptional guest experiences, strategic management, and continuous operational improvements. He assumed this role with effect from 15 March 2025.
Ashraf brings with him over 20 years of experience in hospitality management, having held leadership positions at renowned resorts such as Jumeirah Olhahali Island Maldives, Shangri-La’s Villingili Resort & Spa Maldives, and Huvafenfushi Maldives. His extensive experience in managing diverse resort departments, enhancing guest services, and driving revenue growth
will be a great asset in his position of strategic responsibility.
Centara Grand Lagoon Maldives ensures with confidence that Ashraf’s leadership, combined with his expertise in operations management and team development, will have a significant impact on its continued success.
In the exciting development for the hospitality industry, Ali Shareef has been promoted to the role of Materials Manager at Angsana Velavaru. With over 17 years of experience at the resort, Ali’s journey is a testament to dedication, adaptability, and a passion for operational excellence.
Ali’s career began as a Storekeeper and gradually expanded into more pivotal roles, including Purchasing Coordinator and Purchasing Manager. Throughout these years, Ali’s expertise in purchasing and logistics has shaped his approach to management – focused on optimising resources, enhancing supplier relationships, and maintaining high operational standards.
Over the years, Ali has led initiative that resulted in both efficiency and cost-saving breakthroughs. His work in implementing an advanced inventory management system stands out as one of his greatest contributions. Through collaboration with operations teams, he streamlined ordering processes and minimized waste, which not only improved efficiency but also contributed to significant cost savings for the resort.
His extensive experience working with vendors has fostered a robust understanding of negotiation and
supplier relations. This foundation will prove invaluable as Ali steps into his new role, where his focus will be on further optimising procurement processes, securing better pricing, and strengthening partnerships with suppliers. The ultimate goal is to ensure the resort’s operational excellence while keeping costs under control.
Ali’s leadership style is rooted in integrity, collaboration, and empathy. At Angsana Velavaru, he has seen firsthand how teamwork drives exceptional guest experiences. Under his leadership, he aims to reinforce these values, creating an environment that supports open communication and collaboration across all departments. Ali is committed to empowering his team through professional development opportunities, fostering growth and internal promotions.
Looking ahead, Ali is eager to drive improvements in operational efficiency
and supplier relations. His strategic vision is centered on creating stronger partnerships, streamlining operations, and maintaining high-quality standards, which are crucial for the resort’s success.
Outside of his professional achievements, Ali is known for his passion for swimming, team- building activities, and building meaningful connections with colleagues. These activities not only provide relaxation but also inspire his leader's approach, as he believes strong relationships and trust are key to effective teamwork.
As he embarks on this new chapter in his career, Ali’s commitment to excellence, growth, and team empowerment sets a promising direction for Angsana Velavaru. His passion for service and problem-solving continues to inspire the next generation of hospitality professionals, encouraging them to build strong foundations, adapt, and always strive for improvement.
Jumeirah Olhahali Island has announced the appointment of Surath Wickremasinghe as its new Director of Food & Beverage. With over 16 years of experience in luxury hospitality, Surath joins the all-villa resort following key roles with respected international brands, including Marriott, Hilton, Fairmont, Mövenpick, and Shangri- La. Throughout his career, he has cultivated a deep expertise in refining guest experiences and driving operational excellence.
At Jumeirah Olhahali Island, he will oversee culinary operations across six distinctive venues, from the Japanese-Peruvian fusion at Kayto to the Mediterranean-inspired beachside dining of Shimmers, and the globally curated menus at Glow. Surath will lead the development of bespoke dining experiences such as private sandbank dinners and interactive masterclasses, while collaborating with the culinary team to refine the resort’s award-winning offerings. He also brings a strong focus on beverage programming, with plans to enrich the resort’s mixology experiences in line
with the island’s relaxed yet elegant spirit.
Jumeirah Olhahali Maldives is a stylish all-villa resort set in the clear blue waters of North Malé Atoll. Just 55 minutes by speedboat or 15 minutes by seaplane from Malé International Airport, it’s easy to reach and perfect for a relaxing escape. Each spacious villa comes with its own private infinity pool, indoor and outdoor showers, a comfortable lounge area, and a rooftop where guests can enjoy stunning views of the ocean. It’s a peaceful and beautiful place to unwind in style.
“It is an absolute honour to represent the Maldives on the world stage,” said Navarro. “The Maldives offers some of the most stunning marine environments anywhere on Earth, and its potential as a sport fishing destination is second to none. I’m
excited to help share that with the world.”Maldives Marketing and Public Relations Corporation (MMPRC/ Visit Maldives) is proud to announce the appointment of Robert “Fly” Navarro, internationally acclaimed sport fishing expert and founder of Fly Zone Fishing,
as the official Global Ambassador for Maldives Sport Fishing Tourism. This exciting partnership highlights the Maldives’ rising profile as a top-tier destination for anglers worldwide.
Fly Navarro brings over 30 years of experience in the sport fishing industry, having traveled to six continents and participated in some of the most prestigious tournaments across the globe. As founder of Fly Zone Fishing and co-creator of the Blue Marlin World Cup, the only global blue marlin tournament, Navarro has consistently demonstrated a unique ability to unite anglers and audiences through innovative media and event production. His extensive expertise and passion make him the perfect figure to spotlight the Maldives' untapped potential on the global sport fishing map.
To kick off this exciting collaboration, Fly Navarro will travel to the Maldives
to attend and support the Burunuboma Global Sport Fishing Tournament, taking place from May 2 to 4, 2025. The tournament will bring together top anglers from around the world to the pristine waters of the Maldives, targeting species such as marlin, sailfish, and other big game fish. As the Maldives strengthens its commitment to sustainable marine tourism and conservation, Fly Navarro will also work closely with local partners to promote best practices in responsible fishing.
As Global Ambassador, Fly Navarro will help elevate the visibility of the Maldives in the sport fishing and maritime tourism industries through strategic media outreach, international partnerships, and on-the-ground initiatives. His appointment marks a pivotal moment in the Maldives’ mission to become a global leader in sustainable sport fishing tourism.
Atmosphere Core, a dynamic hospitality company, is pleased to announce the promotion of Ashwin Handa to Chief Operating Officer, South Asia. This strategic elevation comes at a pivotal moment, as the company accelerates its growth trajectory across South Asia and beyond while reinforcing its internal culture and brand identity. This significant promotion is the first of a lineup of strategic elevation of existing and new leadership.
Salil Panigrahi, Managing Director Atmosphere Core said, “It is a proud moment that reflects our culture of recognising, trusting, and empowering deserving individuals within the organisation. Ashwin is a collaborative leader who holds our teams, values, and ambitions together. His ability to capture both the big picture and the smallest detail and have it executed seamlessly results in a high level of operational efficiency and strong
business performance”.
Reflecting on his appointment, Ashwin Handa said, “It is an honour and privilege to be recognised and step into this role at a time of expansion and evolution for Atmosphere Core. I look forward to continuing this journey with our talented teams as we strengthen our brand presence, enter new markets, and build on our commitment to exceptional, heartfelt hospitality”.
With more than 3 decades of experience in hospitality in India, Maldives and Nepal, Ashwin brings deep operational expertise, commercial acumen, and people-focused leadership. In this expanded senior executive role, he will oversee operations across all properties in the Maldives, India, Sri Lanka, Nepal, and Bhutan, and is tasked with fine-tuning excellence and embedding the group’s ethos, Joy of Giving, at every guest and team touchpoint.
Sun Siyam Iru Veli announces the appointment of Shama Rashid as Assistant Public Relations & Communications Manager. As a passionate and creative professional, Shama brings valuable experience in public relations, media engagement, and project management to her role at Sun Siyam Iru Veli. In this position, she
will play an integral part in supporting the development and execution of impactful communication strategies, focusing on storytelling and media relations. Shama will assist in enhancing the resort’s global profile by crafting engaging narratives and facilitating strong connections with both local and international media,
contributing to the overall visibility and engagement of Sun Siyam Iru Veli.
Shama’s career began as a PR and Media Officer for the Ministry of Transport and Civil Aviation, where she honed her skills in strategic communication and stakeholder engagement. She then entered the tourism sector, working with Pulse Hotels & Resorts as a Marketing and Communication Executive, and then in Villa Group before joining Sun Siyam Iru Veli. Holding a Bachelor of Arts (Hons) in Communication, Shama has a natural flair for crafting compelling narratives that resonate with both local and global audiences.
As a Maldivian national, her deep-rooted passion for Maldivian culture and heritage aligns perfectly with Sun Siyam Iru Veli’s commitment to showcasing the Maldives’ unique offerings.
Masdhooq Saeed, General Manager at Sun Siyam Iru Veli commented:
“Shama’s outspoken and outgoing nature, and genuine friendliness are a perfect match for us here at Sun Siyam Iru Veli. Her collaborative approach to teamwork helps smoothen processes, while her leadership qualities will undoubtedly play a key role in supporting our mission. Her efforts also contribute to the enhancement of our local team and strengthen the Maldivian spirit that Sun Siyam Resorts was built on. We are confident that Shama’s contributions will continue to elevate the experience we offer both to our guests and our team.”
Shama brings her creative and innovative approach to public relations, complemented by her strong communication skills and a deep understanding of both local and global media landscapes. Her experience and passion for Maldivian culture make her a valuable addition to the team. In her new role, Shama will support the wider PR and communications team in enhancing the resort's visibility and global presence, helping to amplify the unique experiences Sun Siyam Iru Veli offers.
Renaatus Projects Pvt. Ltd. has been a key player in transforming the Maldives’ urban landscape. The company has successfully completed numerous landmark projects, including the India-Maldives Friendship Faculty of Hospitality & Tourism Studies, the renovation of Indira Gandhi Memorial Hospital, and the development of Renaatus IthaaMuiy in Hulhumale. Ongoing projects include 600 social housing units in Hulhumale’ Phase II, the redevelopment of GAN International Airport, and Renaatus Javaahiru, a 120-unit residential project in Hulhumale Phase I. Building on its expertise, Renaatus now redefines luxury living in the Maldives with Renaatus Irumathi, an architectural marvel blending comfort, elegance, and nature in Hulhumale.
Renaatus Irumathi: Oceanfront Tranquility
Perched on Hulhumale’s pristine eastern shores, Renaatus Irumathi offers a seamless blend of refined living and natural beauty. Strategically located for uninterrupted ocean views and urban accessibility, it is designed to enhance the lifestyle of its residents. The architectural philosophy prioritizes openness, sustainability, and functionality, ensuring natural light, ventilation, and breathtaking views of the Indian Ocean.
Architectural Excellence
Renaatus Irumathi epitomizes contemporary luxury infused with nature’s serenity. A striking feature is its vertical garden, enhancing aesthetics while fostering community interaction. This green sanctuary creates an oasis amid urbanization, promoting well-being and a sense of belonging.
Comfort and Convenience
Luxury at Renaatus Irumathi extends beyond apartments to every aspect of living, blending elegance with functionality.
Elegant Lobby & Community Spaces
The welcoming lobby, adorned with modern furnishings and natural lighting, offers residents a sophisticated space to relax and engage with neighbors.
Retail & Co-Working Spaces
The ground and first floors house curated commercial spaces, including a high-end café, a convenience store, and a co-working space for professionals seeking a collaborative environment.
Family-Friendly Amenities
A thoughtfully designed on-site childcare center provides a safe and nurturing space for children’s development, ensuring peace of mind for parents.
Private Family Theater
Renaatus Irumathi is a destination for leisure and relaxation, offering exclusive recreational spaces. An exclusive family theater delivers a cinema-quality experience, perfect for movie nights without leaving home.
Rooftop Oasis
The rooftop is the crown jewel, featuring an infinity pool overlooking the ocean, sun loungers amid lush greenery, and a terrace ideal for social gatherings, celebrations, or quiet reflection.
Exquisite Living Spaces
Every residence at Renaatus Irumathi is designed with meticulous attention to detail, incorporating spacious layouts, open floor plans, and expansive windows for an airy and inviting atmosphere.
Duplex apartments boast double-height ceilings and panoramic ocean views, while penthouses offer expansive outdoor spaces and an elevated living experience. Each apartment features balconies as seamless extensions of indoor spaces, perfect for morning coffee or evening relaxation.
Thoughtful Everyday Living
Beyond aesthetics, Renaatus Irumathi ensures seamless daily living with ample parking, an efficient waste management system, and a post box service on the ground floor.
Angsana Velavaru has announced that it has been honoured with the prestigious British Airways Holidays Customer Excellence Award for 2024. This accolade comes as a testament to the resort’s unwavering commitment to providing exceptional service and unforgettable experiences to its guests. With a remarkable overall rating of 4.8 out of 5, Angsana Velavaru has earned its place among the world’s top-rated hotels, according
to unbiased reviews from those who matter most – the guests.
In a world where the pursuit of perfection often feels elusive, Angsana Velavaru stands as a beacon of excellence. The resort’s reputation is built on a foundation of impeccable service, exquisite surroundings, and an intimate connection to the pristine environment of the Maldives. Every guest who steps foot on this tranquil
island is embraced by the charm of its spacious InOcean villas and beachfront villas, where comfort is not just seen, but felt. Its diverse offerings, from private dining experiences to unparalleled marine excursions, ensure that each moment at Angsana Velavaru becomes a cherished memory.
“Receiving this award fills us with immense pride,” said Ahmed Zahir, General Manager of Angsana Velavaru.
“It reflects the dedication of our entire team to ensure every guest enjoys not just a stay, but an experience that stays with them long after they leave. This recognition from British Airways Holidays further reinforces our passion for delivering excellence.”
British Airways Holidays, a leader in the UK travel industry, has long been synonymous with quality and trust. The Customer Excellence Awards is based on more than 72,000 independent reviews gathered from guests in 2024, ensuring a thorough and unbiased assessment of hotels around the world. The top-rated establishments are chosen based on guest feedback regarding key factors such as location, service, cleanliness, and sleep quality.
Andrew Flintham, Managing Director at British Airways Holidays, expressed his pleasure in recognizing Angsana Velavaru. “We are delighted to recognize and celebrate outstanding hotels that share our commitment to creating unforgettable experiences for our guests. This Customer Excellence Awards showcases high-quality hotels that we are proud to work with, and helps our customers make the right choice for them, so they can fully embrace their time aways and take their holidays seriously.”
In a remarkable first year of operations, RAAYA by Atmosphere has claimed the title of ‘Opening of the Year’ at the Travel Time Awards 2024, one of Russia’s most prestigious travel industry honours. The accolade reflects Raaya’s unique appeal to the Russian market, blending tailored experiences with scenic island beauty and an elevated sense of family-friendly hospitality.
Held annually, the Travel Time Awards spotlight excellence across 24 categories, based on a combination of votes from Travel Time magazine readers, the editorial board, and travel agencies across Russia. From over 80 nominees, RAAYA by Atmosphere was among the 29 winners, celebrated for its vibrant, family-focused spirit and indulgent services.
RAAYA by Atmosphere has welcomed
approximately 1,490 Russian guests, making Russia one of its top three source markets. Guests from the region are drawn to the resort’s stunning marine excursions, recreational activities including Padel tennis, speciality fine dining, and immersive destination dining experiences including the recently launched, sustainable harvest-to-plate concept at Seb’s Farm.
Maurice Van Den Bosch, General Manager at RAAYA by Atmosphere, says, “Raaya was created as a place to bring people together, be it families, couples, and adventurers from around the world. Curating a unique balance of escapism and energy in a setting of extraordinary natural beauty. We are truly honoured that this vision has been recognised by the Russian travel industry in our very first year. This award is a testament to the passion and dedication of our team in elevating
every guest experience, and to the warm and enthusiastic response we’ve received from the Russian market”.
RAAYA by Atmosphere features 167 beach and over-water villas and seven varied dining choices infusing local tradition and global cuisine. Along with
one of the most stunningly serene beaches, the island is a playground of adventure, offering water sports, diving, padel, futsal, a kids club, skate circuit, an art and craft studio, a playful mini-golf course, and a signature brand ELE|NA Ayur spa immersed in the quietude of nature.
Kuda Villingili Resort Maldives has announced that it has been recognised as a finalist in the prestigious SPA Star Awards 2025 in the International Category. This esteemed recognition celebrates outstanding achievements, innovative offerings, and pioneering wellness concepts in the global spa and wellness industry.
A panel of industry experts has carefully selected Kuda Villingili Resort Maldives as one of the standout finalists, recognizing its commitment to exceptional spa experiences and holistic wellness. The winners of the SPA Star Awards 2025 will be officially announced during the highly anticipated FORUM SPA inside gala evening on June 2, 2025.
This recognition further cements Kuda Villingili Resort Maldives as a premier wellness destination, offering world-class spa experiences that blend luxury with tranquillity. The nomination not only underscores the resort’s dedication to excellence but also provides a platform to showcase its unique approach to wellness to a global audience.
Nestled in the heart of the Maldives, Kuda Villingili Resort is a luxurious island retreat that seamlessly combines
contemporary elegance with authentic Maldivian charm. Its world-class spa is a sanctuary of relaxation, featuring an array of holistic therapies, rejuvenating treatments, and serene overwater treatment villas designed to promote total well-being. With expert therapists, time-honoured wellness programs, and a peaceful ambiance, the spa at Kuda Villingili offers guests an unparalleled escape into rejuvenation and self-care.
“We are truly humbled and honoured to be a finalist in the prestigious SPA Star Awards 2025. At Kuda Villingili Resort Maldives, wellness is at the core of everything we do—offering our guests a sanctuary where they can reconnect, rejuvenate, and find balance in the beauty of nature. This nomination is a celebration of our passion for holistic well-being, heartfelt hospitality, and the transformative power of meaningful spa experiences.” – Amjad Thaufeeg, Commercial Director, Kuda Villingili Resort Maldives.
The SPA Star Awards 2025 is a premier event that celebrates excellence in spa and wellness. The awards ceremony, held during the FORUM SPA inside gala evening, will offer networking opportunities, expert discussions, and recognition of the industry’s most innovative spa concepts.
SAii Lagoon Maldives, Curio Collection by Hilton, has once again been honoured with the Connie Award – the highest distinction awarded by Hilton Worldwide. This marks the second time in just three years that SAii Lagoon Maldives, Curio Collection by Hilton received this rare recognition, reaffirming its place among the very best within the global Hilton portfolio and standing as the only Hilton property in the Maldives to receive this distinction both years.
The Connie Award, named after Conrad Hilton – the visionary founder of Hilton Hotels, is awarded to top-performing hotels that achieve outstanding scores in guest satisfaction, brand standards, and quality assurance. It is not simply an award for success, but a celebration of soul, of the values that have defined Hilton since its inception; hospitality from the heart, service with meaning, and a commitment to creating memorable stays that go far beyond
the expected.
To receive the Connie Award is to be recognised as one of the finest expressions of Hilton’s global promise. Fewer than 1% of Hilton hotels earn this award annually, making it not just an honour, but a profound responsibility. SAii Lagoon Maldives, Curio Collection by Hilton has met this moment with warmth, authenticity, and an unwavering commitment to delighting every guest who arrives not as a visitor, but as part of the SAii family.
“This is not a win for an establishment or a brand, it is a win for every SAiiLander who puts heart into everything they do,” mentioned Alexander Traeger, General Manager of SAii Lagoon Maldives, Curio Collection by Hilton and CROSSROADS Marina. “Our team brings their personalities, their stories, and their smiles to work every day. That energy is what our
guests remember, and this award is a tribute to that team spirit.”
SAii Lagoon Maldives, Curio Collection by Hilton continues to shine as part of a growing Hilton presence in the Maldives, which includes the refined island experiences of Waldorf Astoria Maldives Ithaafushi, Conrad Maldives Rangali Island, and Hilton Maldives Amingiri Resort & Spa. While each property carries its own unique character, this second Connie Award solidified the deep connection guests
feel with SAii’s playful, welcoming energy, a style of hospitality that is as heartfelt as it is unforgettable.
To mark its second anniversary, NOOE Maldives Kunaavashi hosted an unforgettable celebration, honoring the many partners and collaborators who have contributed to its success since day one.
The festivities kicked off with a chic beachfront cocktail reception at sunset, where guests were welcomed by a mesmerizing fire performance. This captivating opener set the stage
for an evening of elegance and entertainment.
Following the reception, attendees gathered for a sophisticated Gala Dinner. The event featured live music, an electrifying LED show, and a second spectacular fire performance, creating a truly immersive atmosphere. As a token of gratitude, a special raffle was held, offering guests the chance to win exclusive experiences and luxurious
stay vouchers at the resort.
The celebration continued into the night with an upbeat DJ set that kept the energy alive and the dance floor full until midnight, showcasing the resort’s unique fusion of tranquility and vibrant living.
Reflecting on the milestone, General Manager Mohamed Mauroof shared, “Our journey over the past two years
has been built on creativity, connection, and balance. This celebration was more than just a party—it was a heartfelt thank-you to everyone who has been part of our story.”
Looking ahead, NOOE Maldives Kunaavashi remains dedicated to delivering authentic, enriching experiences that align with its guiding philosophy: a lifestyle defined by harmony and inspiration.
Heritance Aarah, the award-winning all-inclusive haven nestled in the heart of the Maldives, secured an exceptional score at the LQA audit. This remarkable achievement is not only a testament to its unwavering commitment to excellence but is a defining milestone that places Heritance Aarah on the global hospitality map.
Leading Quality Assurance (LQA) is an internationally renowned organization with headquarters in the United Kingdom that specializes in benchmarking luxury hospitality experiences. They encompass a holistic review of the entire guest journey, from pre-arrival and reservation processes to check-in, in-stay experiences, and departure. Every touchpoint is evaluated, with a focus on emotional intelligence, personalization, consistency, and service finesse.
Heritance Aarah's journey towards this milestone began with the launch of HO3 – a signature service culture campaign that empowers every
associate to deliver excellence. The LQA certification reflects the passion, dedication, and craftsmanship embedded in every guest interaction at Heritance Aarah, making it part of a leading movement of service excellence that defines what world class hospitality looks like in the Maldives.
From the moment guests book their stay, right up to their farewell, the Heritance Aarah experience is crafted with purpose and care. Whether by its seven diverse restaurants curated by award-winning chefs, or the array of wellness therapies rooted in modern and ancient healing traditions—every element contributes to an immersive, soulful stay.
This achievement makes Heritance Aarah stand among the very best in the world, backed by world-class standards, unmatched attention to detail, and the heartfelt service the resort is known for, while continuously evolving to meet the ever-changing expectations of the modern traveller.
For over a decade, MIOT International, Chennai, India, has been a trusted healthcare partner to the people of the Maldives. Rehabilitation plays a crucial role for patients needing expert support to recover, regain strength, and return to everyday life following an illness, injury, or surgery. Recognising the need for continuous care to reclaim quality of life and reduce patients' travel, the MIOT Rehab Centre is being launched in the Maldives.
MIOT’s Holistic Rehab Care in the Maldives
MIOT Rehab Centre, Maldives, is the 1st of its kind centre offering holistic care for the complete recovery of a patient. With our diverse team of professionals, including physical medicine and rehabilitation specialists, neurologists, neurosurgeons,
psychiatrists, physicians, neuro-physiotherapists, occupational and respiratory therapists, psychologists, speech-language pathologists, swallow specialists, dieticians, and rehabilitation nurses, we adopt a multidisciplinary rehabilitation approach to help patients recover faster. Through MIOT’s Next-Gen Telemedicine service, patients can connect in real-time with experts at MIOT International, Chennai, India, to get immediate feedback.
Advanced Equipment for Head-To-Toe Rehabilitation in the Maldives
MIOT Rehab Centre, Maldives, is equipped with the latest and best-in-class technology and facilities that provide rehabilitation for neuro, cancer, ortho and trauma, cardiopulmonary, geriatric, paediatric,
sports medicine and sports injury, speech and language management, occupational therapy, and psychotherapy. Additionally, the facility's design is thoughtfully structured to facilitate a step-by-step approach to therapy.
Comprehensive Rehabilitation Services in the Maldives
The MIOT Rehab Centre, Maldives, offers complete rehabilitation services under one roof. Along with core therapies, it features emergency care through a resuscitation room and psychotherapy support for patients with cognitive challenges like memory loss, poor attention, or insomnia following brain injury. Patient convenience is enhanced with accessible restrooms, grab bars, and a wheelchair-friendly elevator.
MIOT’s Multidisciplinary Expertise in Chennai, India
MIOT International, Chennai, India, with 63 specialities and 250 full-time doctors, harnesses expertise from multi-specialists to ensure a well-rounded and effective treatment strategy. Every patient receives a comprehensive evaluation, enabling MIOT to develop personalised treatment plans addressing their specific needs and enhancing outcomes.
MIOT’s Commitment to Enhancing Healthcare in the Maldives
MIOT’s Gastroenterology, Neurosurgery, and Anesthesiology specialists from India visit Maldives to provide consultations at IGMH and train staff at IGMH and Addu Equatorial Hospital. they extend care through medical camps across Male, Addu Atoll, Kulhudhuffushi, smaller atoll hospitals, and Senahiya military hospitals. With strong referrals from Aasandha and private insurers, MIOT continues to be a trusted healthcare partner. Now, they proudly launch the MIOT’s Rehab Centre in the Maldives, reaffirming our commitment to the health and recovery of the Maldivians.
Kaimoo Travels and Hotel Services Pvt. Ltd. reaffirms its strong commitment to the development of Addu. The company has proudly operated Equator Village Maldives for over two decades and believes that Addu’s continued progress directly benefits both the region and the resort.
Equator Village Maldives operates under a valid lease agreement with the Ministry of Tourism, initially signed in 1999 and renewed in 2017. The lease covers the resort’s entire compound, parts of which overlap with the proposed route of the new road. This area includes key infrastructure and
essential guest and staff facilities such as the kitchen, staff accommodation, staff mess, resort laundry, garage, staff recreation area, and a squash court for guests—all of which are vital to the resort’s day-to-day operations.
Kaimoo has maintained ongoing dialogue with the Ministry of Tourism and has actively proposed solutions to support both the resort’s functioning and Addu City's development goals.
The company remains committed to working collaboratively with the Ministry to reach a fair and timely resolution and is confident that a
cooperative approach will lead to a mutually beneficial outcome. Kaimoo continues to support the
growth of Addu and aims to contribute positively to the overall development of the Maldives.
Ministry of Education, the National Institute of Education (NIE), and Soneva Namoona has concluded a two-day Fehi Madharusa Training of Trainers (TOT) workshop yesterday in Dharavandhoo, having brought together 42 teachers from 15 schools across Baa and Noonu Atolls. The workshop that aimed to empower educators with the skills and knowledge to implement the Fehi Madharusa framework in their schools, was organised under the Atoll Education Development Project (AEDP) supported by the World Bank.
The Fehi Madharusa framework, piloted in 2022 as a collaboration between the Ministry of Education,
NIE, and Soneva Namoona, guides schools across the Maldives in becoming more environmentally friendly and climate-resilient. It is aligned with the National Curriculum Framework (NCF), particularly the key competency of “Using Sustainable Practices” and the value of “Values Related to the Environment.”
With the addition of 15 new schools through this workshop, the Fehi Madharusa programme has now expanded to a total of 62 schools nationwide. The newly participating schools are from the island of B. Goidhoo, B. Fehendhoo, B. Hithaadhoo, B. Thulhaadhoo, B. Eydhafushi, B. Maalhos, B. Dharavandhoo, B.
Dhonfanu, B. Kihaadhoo, B. Kamadhoo, B. Kudarikilu, B. Kendhoo, N. Magoodhoo, N. Lhohi, and N. Kudafari.
The TOT sessions featured interactive workshops, peer learning opportunities, and practical exercises focused on environmental action planning, eco-literacy integration, and community involvement. Teachers shared best practices and worked on tailoring the Fehi Madharusa milestones to their specific school contexts.
This workshop marked a significant step in building national momentum for environmental education and supports the Maldives’ broader commitment to
achieving net-zero carbon emissions by 2030.
“Fehi Madharusa is not just a framework—it’s a vision for transforming schools into nurturing grounds for environmental stewardship. This workshop equips teachers to lead this change of shaping a generation that places sustainability at the centre of everyday learning and living,” said Azhoora Ahmed, Inspire Manager at Soneva Namoona.
“Starting a Fehi Madharusa isn’t just about eco-friendly buildings or solar panels. It’s about planting the seeds of awareness and compassion in our students. As a teacher, I believe this is where true change begins. with young minds learning to love and protect the world around them. The TOT program for Fehi Madharusaa has truly inspired me, and I’m filled with hope and excitement to bring these changes into our school and be part of something bigger than a classroom. It’s a movement for a better future,” said Shiuna Shareef from B.Maalhos School, who participated in the workshop.
Marriott International in the Maldives hosted a graduation ceremony on April 19, 2025 at Sheraton Maldives Full Moon Resort & Spa, celebrating the achievements of 31 apprentices from the second cohort of the Marriott International Maldives Apprenticeship Program. The event was graced by the esteemed Honorable Ibrahim Waheed, Minister of Youth Empowerment, Information and Arts, along with distinguished guests from the Ministry of Youth Empowerment, Information and Arts and the Maldives Institute of Technology (MIT). Also in attendance was Mark Fletcher, Area Director of Human Resources, Singapore & Maldives, Marriott International.
The program, created in partnership with the Ministry of Youth, Sports, and Community Empowerment and MIT, guided apprentices through a comprehensive 10-month curriculum with training across front office, culinary, food & beverage, and housekeeping. As the first international hospitality brand to collaborate with the government apprenticeship program,
Marriott International reinforces its ongoing commitment to nurture Maldivian youth and develop the next generation of hospitality leaders. Apprentices undertook the theoretical component of the curriculum at MIT, followed by practical experience across various disciplines at Marriott International's portfolio of resorts in the Maldives, including The Ritz-Carlton Maldives, Fari Islands, The St. Regis Maldives Vommuli Resort, JW Marriott Maldives Resort & Spa, W Maldives, Le Méridien Maldives Resort & Spa, Sheraton Maldives Full Moon Resort & Spa, and The Westin Maldives Miriandhoo Resort.
Guided by J. Willard Marriott’s founding philosophy of “We Put People First,” Marriott International remains committed to cultivating a people first culture–one that prioritizes associates’ growth and success.
The Honorable Ibrahim Waheed commended the program for its meaningful role in shaping the future of Maldivian youth within the tourism
industry. “Today, we celebrate 31 apprenticeship graduates. These are 31 futures redefined—each a testament to what happens when opportunity meets action,” he said. “To our apprentices, you step forward as ambassadors of possibility. And to Marriott International, thank you for not just supporting this program, but for championing it—your commitment to mentorship and local capacity building is truly admirable.”
“When we launched this program in 2023, it was envisioned as a pilot, a leap of faith, grounded in belief. A belief in crafting talents of Maldivian youth, belief in the strength and collaboration, and belief in Marriott’s commitment to
“take care” – not just our people but the communities where we serve,” commented Mark Fletcher, Area Director of Human Resources for Singapore & Maldives at Marriott International. “
The graduation ceremony marks a pivotal step in establishing a robust pipeline of local talent in the Maldives, which will significantly contribute to the growth and sustainability of the Maldives' tourism industry. Marriott International looks forward to seeing the continued success and development of its graduates as they embark on promising careers in the hospitality sector.
Chef Dedi Haryanto is an experienced culinary professional with a strong background in Asian cuisine, including Indonesian, Thai, Chinese, and Japanese dishes. Currently a Sous Chef at Kuda Villingili Maldives, he has held leadership roles at renowned resorts such as Ayada, Kandolhu, and Dusit Thani. With expertise in kitchen management, menu creation, and food cost control, he ensures high standards in every dish. His passion for excellence has earned him multiple awards, including a Gold Award at the Hotel Asia Culinary Challenge. Dedicated and hardworking, Chef Dedi continually strives to enhance his skills and deliver exceptional dining experiences.
What inspired you to create this dish?
This dish is inspired by the rich flavors of Maldivian cuisine, blending traditional don riha paste with fresh seafood. I wanted to highlight the delicate taste of grouper while enhancing it with the creaminess of coconut milk and the earthiness of drumsticks and moringa. By combining local ingredients with refined techniques like sous vide, this dish balances authenticity and elegance, creating a comforting yet sophisticated dining experience.
INGRIDENTS :
● 200g Grouper fish Whole fish or filleted
● 100g Don riha paste
● 10g Coconut flakes
● 15g Drumstick cut into 3-inch sticks
● 150g Coconut milk
● 20g Ladyfinger (okra) cut to bite size pieces
● 30g Pumpkin Cut to bite size pieces
● 100g Potato Cut to bite size pieces
● 80g Onion Sliced lengthwise
● 40g Garlic Tip*whole garlic caramelizes the best
● 2g Curry leaves
METHOD:
1. Marinate the fish with don riha paste.
2. Place it in a vacuum-sealed bag and poach in water at 70°C for 20 minutes.
3. Sauté the onion and garlic until caramelized, then add the remaining vegetables and curry leaves along with the don riha paste and seasoning.
4. For the sauce, mix don riha paste with coconut milk and season to taste.
5. Mash the potatoes with moringa leaves, adding sauce from step 4 until the desired consistency is achieved.
6. Plate all ingredients according to your preferred style.
What steps should the government and industry take to make the Southern Maldives a viable and consistently operational destination for airlines ?
Ahmed Hamza Director Canareef Resort Maldives
As an immediate step govt must instruct, MACL to inform that they will give preference in giving slots to those airlines willing to fly to regional airports recommended by govt. Govt should appoint a person who is focussed on developing connectivity to south reporting to HEP.
Mohamed Riza Managing Director / CEO
One
Step Holidays
To successfully attract new international airlines to GAN, particularly those connecting key Middle Eastern hubs such as Dubai, Doha, and Abu Dhabi, as well as regional carriers like Batik and AirAsia, financial incentives are essential. These may include discounted landing fees, fuel charges, and parking rates. Route development incentives—such as those previously used to establish the GANCMB route via UL, which offered full waivers on all costs except fuel—can be a proven model. Additional incentives could include discounts on airport charges, property rental, and taxation; direct payments per flight or passenger, including marketing support; and risk-sharing arrangements like revenue guarantees or joint ventures. These efforts aim to enhance international connectivity, especially to southern resorts and domestic destinations, improve regional competitiveness, attract inward investment, and boost inbound tourism. To realize these goals, AIA requires full government support, along with the formulation and implementation of enabling policies. Supporting initiatives include the development of properties on Gan Island, investment in guesthouses and support services in Addu, and ensuring operational status of key resorts such as Shangri-La, South Palm, and Canareef.
Ahmed Arshad Director, Ground Operations Avia Maldives
The topic of southern tourism and our aspirations for a more balanced distribution of tourism development have been ongoing for over a decade. It is now time to reassess previous strategies and restart efforts with a fresh approach.
What we need is a targeted subsidy program for at least two to three years to stimulate growth in these lesser-explored regions. Additionally, we should reevaluate the departure tax per person in these areas to incentivize airlines and operators to explore and expand services to the south. If airlines are able to operate multi-sector flights within the Maldives easily, it would be a significant advantage. I’m not referring to simply transporting passengers from Point A to Point B within the country; rather, I mean that if an airline, such as X Airlines from Dubai, could efficiently offer multi-sector routes—e.g., some passengers traveling to VRMM and others to VRMG it would greatly enhance operational flexibility and attractiveness for airlines.
Investing in infrastructure, such as establishing a seaplane base in the southern Maldives, is crucial—whether through government subsidies or as a Public-Private Partnership (PPP). Enhancing accessibility and increasing bed inventory will make the south more attractive to airlines and tourists.
Furthermore, I propose allocating a small percentage of the tax revenue generated from south tourism to support marketing efforts. This fund could be used to co-market the region in collaboration with Visit Maldives, helping to boost visibility and tourist influx.
South Maldives offers unique attractions, including Fuvahmulah Shark Diving, Mud Baths, Addu Nature Park, the Royal Sunken Navy Dive Site, and additional resort beds across Addu Atoll, Gaaf Dhaal, and Gaaf Alif. With targeted initiatives, I believe achieving significant growth in southern tourism is not only possible but well within reach.
