National Liquor News October 2020

Page 48

Rum

The best is yet to rum The rum category is reinventing itself and leveraging strong potential for future growth. If COVID-19 and the subsequent lockdowns have

“If you look at the category closer over the past

done anything for the drinks industry, it’s that we’ve

three years you will find that people are going beyond

seen a boom in sales of glass spirits thanks to a

just white rum and the typical rum and cola. There is

renewed interest of Australians in making cocktails

a growing demand for craft and premium rums. Rum

at home.

with age statements and sipping rums are becoming

Gin is still the king of the spirits category, in

popular as well as spiced rum,” Catada said.

terms of growth and innovation. However, there are

The pandemic has also influenced this growing

signs that consumers are starting to become more

interest in different kinds of rums and their serves, as

adventurous when it comes to trying new rums,

Vok’s Brand Manager Kristen Mckinstry and National

particularly spiced rum, which is the third fastest

Business Manager Patricia John noted.

growing segment in the glass spirits category.

“There’s evidence to suggest that this year, in

Loy Catada, Bacardi Brand Ambassador, says that

particular, consumers have been seeking to recreate the

consumers have a growing willingness to explore new

‘bar experience’ at home, and are therefore choosing

drinks, and this includes a move beyond the typical

premium spirits to enjoy or experimenting with

rum and cola.

mixing their own cocktails,” said Mckinstry and John.

48 | National Liquor News


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