June 2022 | The Fresh Market Magazine

Page 1

Vol. 16

the

JUNE 2022

MAGAZINE d eli ci ous fi nds • culi nary ti ps • seasonal i nspiratio n

Details on back cover

Wild Salmon

with cherries, farro & arugula

Summer Celebrations Recipe on page 3

CATCH

Wild Salmon Season

FAB & FRUITY

Summer Cakes

ADD VALUE

to Your Vacation

THE SOUL OF BARBECUE WITH

Adrian Miller

Pricing and promotions valid June 1–28 unless otherwise stated. See back cover for details.

OVER $ 130 OF SAVINGS INSIDE GRILL UP A

Father’s Day Feast


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