











Dear Members,
Dear Members,
Welcome to the Spring edition of your Club’s magazine – and with it, another exciting season of activity awaits!
Reflecting on the year so far, 2025 continues to be a strong one for your Club. I’m pleased to present the most recent Annual Report as your Club President. At this time, I would like to extend my sincere thanks to my fellow Directors, our Chief Executive Officer Peter Saez and his Management Team for their ongoing commitment, strong work ethic and innovative vision for The Epping Club. The Annual Report is available to view on the Club’s website, and you’ll find the official notice of the Annual General Meeting on page 6. We are pleased to report a net trading profit of $5,198,240. After depreciation, interest and income tax expenses, this resulted in a final net profit of $2,265,383.
The buzz right now, of course, is all about our signature restaurant, Miss Yuè. Celebrity Chef Matt Moran’s recent visit – and the viral social media video that followed – saw him declare it “some of the best Chinese food in Australia” and share our hidden gem with all of Sydney. This excitement culminated in us winning a Perfect Plate Award in July, what a great achievement! If you haven’t dined there yet, now’s the time to see what the fuss is about!
There’s so much more to enjoy at the Club this quarter, including our ever-popular Melbourne Cup Seafood Luncheon, Father’s Day celebrations, Pink Morning Tea, Literary Lunches and Grand Final football events. Our Christmas Day Luncheon is now on sale. While it may seem early, this much-loved event always sells out –so don’t delay securing your seats. Also launching this month is an exciting new E Plus draw – your chance to drive away in a brand-new $28,000 Haval Jolion. What a fantastic car to have on your driveway this spring!
On behalf of The Board of Directors and our Management Team, I look forward to seeing you at the Club soon.
There’s so much happening – what are you waiting for?
The Epping Club is thrilled to announce that our signature restaurant, Miss Yuè, has taken out local honours in the prestigious 2025 Perfect Plate Awards.
Perfect Plate is the leading dining competition for clubs across NSW, celebrating culinary excellence and recognising the industry’s most talented chefs. With thousands of dishes judged by diners, winning this award is a mark of distinction in the club dining scene. This win is a testament to the passion, creativity and skill of the Miss Yuè team. If you haven’t yet experienced the bold flavours, modern flair and exceptional hospitality of Miss Yuè, now’s the perfect time to discover what all the (award-winning) fuss is about.
See the website for more information www.eppingclub.com/missyue
David Taylor OAM Club President
Wednesday 22 October | 8:40pm
Imagine cruising into spring with a brand-new car worth over $28,000! Gain entries in the GWM Haval Jolion draw by tapping your membership card daily* plus receive a bonus entry for every $20 spent in the Club during the promotional period. Place your accumulated tickets in the barrel by 8:40pm on Wednesday 22 October for your chance to win. Ask the team for more information.
Sunday 7 September | Lunch & Dinner
SEPTEMBER
OCTOBER
Celebrate the special men in your life with a delicious meal this Father’s Day in our signature restaurant Miss Yuè. Treat Dad to yum cha lunch (no bookings required, a la carte available, 90-minute dining session) or a sumptuous banquet dinner (bookings essential).
See the website for more information including menus www.eppingclub.com/missyue or call 9815 0920.
NOVEMBER
Drive Begins
CCA Bingo Bonuses
Raffle
CCA Bingo Bonuses
Raffle
CCA Bingo Bonuses
Surf N Turf Raffle
Sunday 14 September | 12pm
Members $69 | Non Members $79
Includes 2-course luncheon and glass of sparkling wine
Michael Brissenden is an acclaimed Australian journalist and author with a career spanning over 35 years at the ABC, covering national politics and global affairs. He’s worked as a foreign correspondent, reported for Four Corners, and was Political Editor for The 7:30 Report
Michael has written extensively and is the author of American Stories — a powerful account of the social and political tensions that shaped Obama’s presidency. He’s also the author of a gripping series of thrillers featuring federal investigator Sidney Allen, including The List, Dead Letters, Smoke and his 2025 release, Dust. Join us as we delve into Michael’s remarkable career, his passion for storytelling, and what drives his pulse-racing fiction.
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
Saturday 8 November | 7pm $20 per person
Think you know it all? This fun night out is for you! Join in the thrill of our special event Big Bucks (general knowledge) Trivia raising funds for the fabulous work of the Animal Welfare League! Come and flex your thinking muscle and see who takes the title of Big Bucks Trivia champions plus the $500 cash prize. Laughs and lots of prizes guaranteed.
Maximum table size 10 people. Please book as a team where possible.
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
Fridays | Tickets on sale 6pm, drawn 7pm
Join us every week for our much-loved Friday night meat raffle. To end the month in style, the last Friday brings a salty twist with a Surf & Turf theme. Make a night of it and enjoy dinner in 45 on Rawson while you play.
See the website for more information www.eppingclub.com
Sunday 26 October | Registration: 11am – 2pm | Playing Commences: 12pm Buy-In: $30 (optional$30add-on)
Get ready for the biggest cash poker tournament your Club has ever hosted! With a guaranteed $10,000 prize pool, the stakes are high and the excitement is real.
For just a $30 buy-in, be part of the action, experiencing all the thrill of a Vegas-style game with APL Poker. No pre-registration needed –secure your ticket on the day! Want to get ahead? Win your entry by placing 1st or 2nd in the Monday or Tuesday games at the Club.
See the website for more information www.eppingclub.com
CASH PRIZE
$500 GRAND PRIZE
Sunday 9 November | 9:30am $40 per person
Calling all settlers, strategists and board game enthusiasts! Everyone and all ages are welcome to compete in our Catan Tournament. Show off your skills, make new friends and vie for the $500 grand prize. Don’t miss out on the excitement –build, trade and conquer your way to victory! Bookings are essential www.eppingclub.com
Friday 5 September | from 5:30pm
EKIM Brewing Co. is the talk of the taps at 45 on Rawson, and now’s your chance to discover why. Join us for a special tasting night to celebrate the official launch of this cult-favourite beer at the Club. Known for fearless flavours, cheeky names and smallbatch quality, EKIM has built a loyal following among craft beer lovers. Every brew is unfiltered, unpasteurised and proudly independent – crafted just up the road and full of personality. On the night, you’ll meet EKIM team members, sample their signature range and find out what makes this local label so loved. There will be free tastings, prizes and of course, great beer. Support local, sip something new and raise your glass to EKIM Brewing Co. –now on tap at 45 on Rawson.
See the website for more information www.eppingclub.com
AFL Grand Final Saturday 27 September | NRL Grand Final Sunday 5 October
There’s no better place to watch the final series of your footy code than on the big screens in the Sports Bar. Even better, we’re offering Happy Hour prices all game long for both the AFL and NRL grand finals. Here’s cheers to your favourite team!
See the website for more information www.eppingclub.com
Notice is hereby given that the 53rd Annual General Meeting of The Epping Club Limited will be held at the Club premises, 45 Rawson Street, Epping on Thursday 30 October 2025 at 7.30pm.
AGENDA
• To confirm the minutes of the 52nd Annual General Meeting of The Epping Club Limited held on Thursday 31October 2024 at 7.30pm.
• To receive and consider the Balance Sheet, Income & Expenditure Account, reports of the Directors and theAuditor for the period ending 30 June 2025.
• To consider and if thought fit approve Ordinary Resolution 1(a) – (e) in accordance with section 10(6)(b) of theRegistered Clubs Act.
• To consider and if thought fit approve Ordinary Resolution 2.
• To declare in accordance with the Club’s Constitution the result of voting for the positions that have fallen vacanton the Board of Directors according to the triennial rules.
• To transact any other business that may be brought forward in conformity with the Constitution.
As a result of changes to the Corporations Act, the requirements for registered Clubs producing financial reports has changed. The Club will still be producing an Annual Report and this will be displayed on the Club’s website and distributed electronically or in hard copy if requested. If you wish to receive this report electronically or in hard copy, please contact the club.
Note: To ensure accurate information is given, any member with specific enquiries regarding the Financial Report is requested to supply them in writing no later than seven (7) days prior to the meeting.
Ordinary Resolution 1
1. Under the Registered Clubs Act, any extra benefits or allowances offered to sections of the membership must be approved at a General Meeting of the members.
(a) That pursuant to the Registered Clubs Act the members hereby approve and agree to expenditure by the Club in asum not exceeding $130,000.00 for the following benefits, professional development and education of Directors untilthe next Annual General Meeting and being:
I. To partake in a meal (reasonable food and beverage) whilst on duty, together with their spouse or companionwhen that duty coincides with meal times.
II. Each member of the Board be provided with the necessary tools of trade to professionally facilitate their rolesand responsibilities as a Director.
III. To partake in an executive meal (reasonable food and beverage) after scheduled meetings of the Board, House Committee and Finance Committee.
IV. Provide a uniform for each director consisting of a lounge suit, ties, shirts and jacket.
V. Use of the Health Club and its facilities.
VI. Selected Directors to attend official Club Industry educational seminars, conferences and exhibitions covering the cost of accommodation, meals, fees and travel.
VII. A dinner before the Annual General Meeting and again at Christmas with spouse or companion.
VIII. Attend Club entertainment events along with their spouse or companion.
IX. Allow the Club President to incur reasonable food and beverage expenses whilst attending to Clubresponsibilities.
X. Reimbursement of reasonable out of pocket expenses incurred in the course of their duties & tabled at each Board Meeting.
XI. Provide a 20% food discount on personal events held at the Club.
(b) That members approve the designation of seven (7) car spaces in the Club’s car park for the use of the Directors, Sub- Branch Officers and Life Members.
(c) That members approve the gifting of a $250.00 Club voucher to Life Members to partake of food and Beverage anywhere in the club at their own leisure and additionally the provision of a Life Member blazer where warranted.
(d) That members approve the Club to sponsor an Anzac Day breakfast for those people who attend the Sub-Branch Memorial Service on that day.
(e) That the details of the cost of these benefits be reported upon at the succeeding Annual General Meeting.
Ordinary Resolution 2
1. To consider and if thought fit to approve an honorarium for Directors for the 2025/2026 year as follows:
- President (1) – $15,000 per annum
- Vice Presidents (2) – $12,000 each per annum
- Directors (4) – $11,000 each per annum
2. Honorarium to be payable monthly in arrears.
EXPLANATORY NOTES
Ordinary Resolutions
These notes are to be read in conjunction with the proposed Ordinary Resolutions:
1. The First Resolution is to approve benefits which have traditionally been provided in the Club but which are not equally available to all members.
(a) To approve an amount no greater than $130,000 for the expenditure by the Club in relation to duties performed in or about the Club by directors and expenditure for directors to attend seminars, lectures, trade displays intrastate, interstate or overseas. Events including the ClubsNSW Annual General Meeting and to visit other clubs to enable the Club’s governing body to be kept abreast of current trends and developments which may have a significant bearing on the nature and way in which the Club conducts its business.
(b) – (e) to approve the expenditure and these benefits
Prior approval is required by members to ensure the Club complies with relevant legislation.
2. The Second Resolution is to approve the payment of honorariums.
The payment of honorariums to Directors of licenced clubs was introduced some years ago. Members voted last year to approve Honorariums and we ask that they be approved for this coming year. The duties of the Directors have become more onerous with the continuing increase in the Club’s performance, financial or otherwise as reflected in the financial accounts and director reports which accompany this Notice. Honorariums are modest.
To be passed each ordinary resolution must receive votes in its favour from not less than a simple majority of those members who being entitled to do so, vote in person at the meeting.
Peter Saez Chief Executive Officer
Saturday 18 October | 7pm | $10 per person redeemable on beverage on the night
Dust off your wand and join us for a night of spellbinding fun with Harry Potter trivia. With all new questions that would stump Hermione Granger herself, this night promises to be more fun than a game of Quidditch on a Nimbus 2000! With mid-round games, magical themed drinks, awards for best dressed and a $200 cash prize, straight from the vault at Gringotts, this night is not to be missed! Children over 10 years are welcome but must hold a ticket and be accompanied by an adult. Please book as a team where possible, maximum team size 10 people.
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
Continuing your Club’s commitment to supporting local and grassroots businesses, we are proud to now serve Cedar Creek Cider in 45 on Rawson. Crafted in Thirlmere by a fourth-generation orchard family, Cedar Creek Cider is a proudly independent brand bringing a fresh take to the Australian cider scene.
Using only Aussie apples and locally sourced ingredients, these small-batch ciders are crisp, refreshing and naturally gluten-free – perfect for those who are health-conscious or simply love the pure taste of real apples. Available in two distinctive varieties, Clear Apple and Cloudy Apple, this is a drink that celebrates heritage, honesty and hand-picked fruit.
By enjoying Cedar Creek Cider at 45 on Rawson, you’re supporting a family legacy that began in 1936 and continues to champion Australian produce, local workers and the community. Taste the difference and raise a glass to supporting local!
Find out more https://cedarcreekcider.com
$1,000 Scrabble Tournament is back!
Sunday 2 November | 9:30am | $25 per person
Think you’ve got the word power to win big? Join our second all-ages Scrabble Tournament and battle it out for your share of the $1,000 prize pool. Whether you’re a seasoned pro or a family game night champ (there are two divisions), it’s your time to shine. Spots are limited –register now and spell your way to victory! This is an all-ages, all-abilities tournament but is not a learn-to-play event. Hosted in conjunction with Scrabble NSW. Secure your place now!
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
Tuesday 4 November | 12pm | Members $90 | Non Members $105
ALL NEW add a soft drink package $15 or alcohol package $35 to your ticket*
Celebrate the thrill and excitement of ‘the race that stops a nation’ at your Club. Join us for our ever-popular deluxe seafood buffet in the Grand Ballroom, live entertainment, fashion on the field prizes and all the action of the racing on the big screens. TAB facilities are available at the Club. See the full Melbourne Cup Menu online. It’s a great way to enjoy cup day!
*Entitles the individual wearing the wristband to three hours of beverage service via the bar. The alcohol package includes tap beer, house red, white and sparkling wine and soft drink. RSA applies to alcohol service.
Bookings are essential via Customer Service on 9876 4357 or book online at www.eppingclub.com
Fridays & Saturdays | 8 - 10pm
There’s no better way to celebrate the weekend than with a cocktail in hand. Relax with friends and take advantage of this exceptional value offer every Friday and Saturday night. It’s all about good times, good company and twice the enjoyment with two-for-one cocktails.
See the website for more information www.eppingclub.com
Tuesday 16 September
6.30pm $65 per team + optional $30 warm up round
Calling all jigsaw fans. Grab your mates and register for your chance to be crowned the undisputed Puzzle Masters with Braided Entertainment. There are 500 pieces and 90 minutes on the clock and with a cash prize up for grabs the stakes are high (not really, it’s just old fashioned fun - we promise!) Beginners are welcome, puzzling is for everyoneyou can even enjoy a wine or two while you play. A fun night out for all! Maximum of four people per team.
Register your team online or see more information www.eppingclub.com
Thursday 16 October | 10:30am Members $10 | Non Members $15
Join us for one of the most heartwarming and fun-filled events on the Club's calendar - our annual Pink Morning Tea in support of the National Breast Cancer Foundation.
Held in the Grand Ballroom, you’ll enjoy a delicious morning tea, hear from an inspiring NBCF guest speaker and have the chance to win fabulous prizes. It’s the perfect excuse to gather your friends, wear a splash of pink and raise vital funds for a truly worthy cause.
Bookings are essential via Customer Service on 9876 4357 or book online at www.eppingclub.com
Sunday 12 October | 2:00pm Members $49 | Non Members $59 Includes art materials, guided lesson & afternoon tea
Enjoy a fun and creative afternoon of life drawing. The 90-minute drawing session features a glass of sparkling on arrival, professional model and follows a classic format, beginning with quick warm-up poses before progressing to a longer study directed by your art teacher. Don’t be shy, it’s the perfect opportunity to explore both technique and personal expression, whether you’re just starting out or already confident with a pencil! After life drawing, your ticket includes a chef-created afternoon tea plate and one hour of bottomless tea and coffee served on the verandah terrace. A lovely way to spend your Sunday, come alone or come with friends. Life drawing does show (tasteful) nudity and is not suitable for people under 18 years.
Bookings are essential via Customer Service on 9876 4357 or book online at www.eppingclub.com
Saturday 1 November | 7:30pm | $45 plus booking fee
Join renowned spiritual medium Allan Hamlin for a powerful and uplifting evening connecting with the Spirit World. With over 20 years of experience, Allan brings warmth, compassion and deep insight to every reading, delivering heartfelt messages from loved ones who have passed. This special live event offers comfort, clarity, laughter and hope, reminding us that we are never truly alone. Experience a night of connection and meaning with one of Australia’s most respected spiritual mediums. This show is general admission. Doors open 7pm for 7:30pm event start time.
Bookings are essential via Customer Service on 9876 4357 or book online at www.eppingclub.com
You asked, and we listened – from 1 October we’ll be introducing exciting changes to the 45 on Rawson menu. The main menu has been updated to include more Asian flavours, additional gluten-free options and a wider range of vegetarian meals. We’ve also added new dishes including BBQ Pork Ribs, Halloumi & Roast Vegetable Stack, Grilled Teriyaki Salmon and a Bhudda Bowl. Our expanded Blackboard Menu will now update weekly, replacing the previous Daily Specials to bring more variety and seasonality to your dining experience. At 45 on Rawson, we’re committed to serving delicious meals made with quality produce, thoughtfully designed to suit the tastes and needs of our members. Visit us from October and try the fresh new menu our members helped inspire! The full menu will be online from 1 October. www.eppingclub.com
Seniors Specials have been refreshed!
We understand the importance of a hearty meal at an affordable price, which is why we’re thrilled to offer lunchtime specials Monday to Sunday, including a middy of house soft drink. Join us for a delicious dining experience tailored especially for seniors, with nutritious choices in senior-sized portions – now with vegetarian and gluten-free options. MONDAY - SATURDAY LUNCH 12 PM-2:30PM
$16 95
Saturday 20 September | 7pm | $10 per person redeemable on beverage on the night
Bears. Beets. Battlestar Galactica… If you know the difference between Threat Level Midnight and Scott’s Tots, this is your time to shine – The Office (USA) trivia. With mid-round games, themed drinks, best dressed prizes and a $200 cash prize, it’ll be more fun than Pretzel Day. Children over 10 years are welcome but must hold a ticket and be accompanied by an adult. Please book as a team where possible, maximum team size 10 people. Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
November 2025
Sunday 16 November | 12pm
Members $69 | Non Members $79 Includes two course luncheon and glass of sparkling wine.
Join us for an unforgettable Literary Lunch with acclaimed author and former journalist Matthew Spencer as he delves into his gripping new release Broke Road
With two decades at The Australian, including time as Foreign News Editor and Opinion Editor, Matthew brings sharp insight and real-world experience to the crime genre. His background includes writing from Uganda and Kenya, with work also featured in The Australian Financial Review and The Sydney Morning Herald
New release Broke Road was born from a chilling conversation with a forensic pathologist and poses the provocative question – what would it take to commit the perfect murder?
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
A murder at home. A community on edge. Someone is watching. A late-night call sends Homicide Detective Sergeant Rose Riley to the Hunter Valley, where a young woman has been found dead in her townhouse. No forced entry, no struggle – and her geologist husband’s alibi doesn’t hold. As Riley investigates, she uncovers tensions between coal miners and grape growers, and chilling links to two more unsolved deaths. With true-crime writer Adam Bowman by her side, Riley is in a race to stop a killer on a spree in this fast-paced, gripping police procedural.
Thursday 4, 11, 18 & 25 September
Lunch & Dinner
There’s never been a better reason to dine in Miss Yuè on Thursdays. This September, enjoy a complimentary glass of house wine with any main meal ordered at lunch or dinner. Gather your friends and make Thursdays your new favourite day to dine.
*Valid only on Thursdays in September. Wine can be substituted for a house soft drink. Yum Cha items excluded, main meal must be ordered from a la carte menu.
See the website for more information www.eppingclub.com/missyue
Wednesdays & Sundays | 7pm Free to play
Join us twice a week for digital mahjong - where fun, competition, and impressive prizes combine for a great night out. There's no need to book, simply turn up and join in!
Contact Customer Service for more information or visit www.eppingclub.com
Thursday 25 December | from 11am Members $145 | Non Members $159 Children $49 (2–12 years)
Celebrate Christmas Day in stress-free style with your family and friends. Enjoy a deluxe buffet with traditional roasts, Australian seafood and your all-time favourites - the desserts! Of course, Santa will make an appearance and there will be lashings of festive spirit. This event always sells out so do not delay in planning ahead. Families can book in the Grand Ballroom or Verandah Terrace or those without children can enjoy the sophisticated environment of the Grand Salon.
When it comes to finding an elegant and cost-effective location to celebrate, our all-inclusive Christmas party package is the perfect choice for your work or social group. Priced from $75 per person, there’s nothing to do but arrive and enjoy the fun. Let our experts make this year’s Christmas celebration your best yet! Terms and conditions apply.
CELEBRATION PACKAGE INCLUDES:
5-hour event duration ♦ Two or three-course menu
Complimentary arrival cocktail
Professional disc jockey ♦ Christmas table centrepieces
Bookings are essential via Customer Service on 9876 4357 or online www.eppingclub.com
♦ Complimentary photo booth
Contact Epping Events on 9815 0948 or visit www.eppingclubevents.com.au for more information.
Begins Monday 10 November | Closes Wednesday 3 December
Help those in need by donating to your Club’s community food drive. Supporting the work of local organisation CCA collected items are distributed to families in our area. Please donate sealed, non-perishable pantry items or brand-new gift items (for Christmas stockings) to the trolley displayed in the foyer during the period. Donations close Wednesday 3 December.
Contact Customer Service for more information or visit www.eppingclub.com
Tuesdays 11, 18 & 25 November & Tuesday 2 December
Enjoy four weekly bonus rounds when you donate to the CCA Food
bingo and you’ll