The Bellaire Buzz - September 2021 by The Buzz Magazines

The Furler family

Private School Directory A Tail-Wagging Hero Chef’s Corner: Aaron Bludorn Birthday Travel With Grandkids Cindy Gabriel: Finding Freedom

The Large Life of Henry Furler by Michelle Groogan

Bringing Baby Home to Siblings She Saved a Neighbor’s Life Putting Grandparents Into Words Houston, TX

Farmers Market Recipes

Permit No. 2047 PAID US Postage PRSRT STD

But I Thought You Liked That

BELLAIRE BUZZ SEPTEMBER 2021 3

EDITOR’S NOTE Recently, this quote by producer and film-studio executive David Geffen caught my attention: “I have no talent except for being able to enjoy and recognize it in others.” It resonated with me because it describes, in a way, my role at The Buzz. I’ve surrounded myself with exceptionally talented journalists. I am in awe of their writing skills and dedication to their craft. Though our writers sometimes make me panic a bit at deadline, they always over-deliver. It was true, as usual, this month. Two of our writers wrote and then completely rewrote their stories before turning them in to be edited because they weren’t satisfied. Buzz writers truly care about their work and our readers. This month, they created tributes to some very cool grandparents, a young adult who lived large before he passed away, a neighbor who saved another neighbor’s life, and a Vietnamese family with an unforgettable tale of war, freedom, and success. As always, we appreciate our residents’ trust in The Buzz to share their stories. joni@thebuzzmagazines.com

THE BUZZ MAGAZINES BELLAIRE • WEST UNIVERSITY • MEMORIAL • TANGLEWOOD/RIVER OAKS Published by Hoffman Marketing & Media, LLC 5001 Bissonnet, Suite 100, Bellaire, Texas 77401 info@thebuzzmagazines.com • p: 713.668.4157 • f: 713.665.2940 Follow us on Facebook, Pinterest, Instagram and Twitter thebuzzmagazines.com Editor Publisher Associate Editors Editorial Assistant Design Manager Staff Writers

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Joni Hoffman Michael Hoffman Cheryl Laird Jordan Magaziner Steinfeld Jenna Mazzoccoli John Duboise Tracy L. Barnett Sharon Albert Brier Cindy Burnett Andria Frankfort Angie Frederickson Todd Freed, Cindy Gabriel Cathy Gordon, Michelle Groogan Dai Huynh Annie Blaylock McQueen Jennifer Oakley, Pooja Salhotra Cheryl Ursin Meg Scott Andrea Blitzer Leslie Little Jo Rogers Mary-Ellen Abshire, Eliot Aiman Aidan Blackwell, Alex Buettgen Abby Cowan, Maya Harpavat Tulsi Parikh, Katharine Stepanian Ava Yu

On our cover: The Furler family, 17-year-old Sam, Betsy, and Eric (here with Scout, Henry's service dog) love seeing where friends travel with “Flat Henry.” Cover photo by Nikky LaWell, lawellphoto.com The Buzz Magazines has made all reasonable attempts to verify the accuracy of all information contained within. Advertising claims are solely the responsibility of the advertiser. Copyright © 2021 Hoffman Marketing & Media, LLC. All rights reserved. Reproduction of any portion of this magazine by any means without written permission is strictly prohibited. Printed on recycled paper. Please remember to recycle.

BELLAIRE BUZZ SEPTEMBER 2021 4

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Your letters, thoughts, opinions What’s in a name? What a beautifully written article under “Buzz Baby” [Family namesakes, by Annie Blaylock McQueen, August 2021], which included such a special and favorite family of mine – the Burney family. As a personal close friend, it has been a true gift and blessing to watch their three beautiful baby “namesake girls” carry on the personalities and hearts of those special angels that walked before them. Reminding us that every storm in life is always followed by a rainbow, and as one light and life shone before, the next that follows will catch their light. Liz Junell

Down memory lane Just a note of thanks for the wonderful article about the Palace Bowling Lanes [How They Roll: Bowling family back at Palace alleys, by Jordan Magaziner Steinfeld, August 2021] including all of my family. So much has been written (deservedly) about my dad [Harry Pepper] and his many accomplishments, but finally my mother [Esther Pepper] got her due. She too was a great athlete! I so appreciate your making that happen! I will treasure the article with the pictures of everyone, especially Mother and my amazing sister Gloria [Katz]. I have heard from a number of people about the article. They all talk about it bringing back such fun memories of childhood and family fun. Hope the new Palace [Palace Social] will be successful. Many, many thanks again! Arlene Nathan

Reconnecting through The Buzz I reached out to The Buzz after I saw a picture of a long lost friend in one of Sharon's [Rumor Has It, by Sharon Brier] stories. Thank you so much for your help in getting us back in contact. We had a wonderful long chat. Again, many thanks. Candis Townsend

Cover-worthy I was so excited when Eshaan [Mani] told me ... [his] School Buzz ... online story was to be published in print. It was even more special when we saw his story [Drive, Chip, Putt: Kinkaid junior wins national finals, August 2021] made the cover of The Buzz Magazines for Tanglewood/River Oaks. Eshaan truly enjoyed working with his editors Cheryl Laird and Jenna Mazzoccoli. He learned a lot as he converted his online story to a printready piece under their mentorship. The editor’s note from Joni Hoffman was the icing on the cake; it certainly left us all inspired and excited for Eshaan’s future with writing. Thanks so much to The Buzz Magazines for this opportunity and for nurturing the talents of so many young high-school journalists like Eshaan. Eshaan is honored to be a School Buzz editor. Suganya Mani Editor’s note: Eshaan interviewed his classmate for an online School Buzz artiBELLAIRE BUZZ SEPTEMBER 2021 6

cle. We were impressed by Eshaan’s reporting skills and Jaivir Pande’s golf successes and ran a version of this story in our print magazine. See our School Buzz blog at thebuzzmagazines.com/columns/school-buzz for more from Eshaan and our other talented school correspondents.

Remember those ribs? Trying to remember the name of this “old” barbecue restaurant on Richmond Avenue, between Chimney Rock and Hillcroft, that served amazing barbecue ribs. I remember going there and [it] also had a location in Las Vegas, Nevada. It has been over 20-plus years ... any way to help me identify the name of this restaurant? Thanks! Gail Silverman Editor’s note: We shared this question with Russell Weil, who wrote the still-popular story “Restaurant Memories: A look back at Houston's dining past” in 2014. Russell responded: “Tony Roma’s. I remember them passing out bibs – at least I think I do – I'm old, so I have a pass if I am mis-remembering!” (For the record, we remember those ribs – and the bibs – too.) See thebuzzmagazines.com to read this story. If you have restaurant memories, share them with us at info@thebuzzmagazines.com. Send letters to info@thebuzzmagazines.com. Please include your name, address, phone number and email address for verification purposes. Letters are subject to editing for clarity and space. Views expressed in letters do not necessarily reflect the opinions of The Buzz Magazines, and The Buzz takes no responsibility for the content and opinions expressed in them.

What’s your story? We are looking for residents for upcoming articles who: • Know a Buzzworthy neighbor to feature. • Have special holiday traditions. • Have a unique hobby. • Have an interesting travel tale. • Have a funny or sweet parenting story. If this sounds like you or someone you know, please contact us at info@thebuzzmagazines.com or 713.668.4157, ext 12.

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NEIGHBORS by Andria Frankfort, staff writer

A Poetic Tribute Celebrating Grandparents’ Day

Grandma’s Cooking By Lizzy Glazer “Sugar, flour, butter, and love That’s all it takes” My grandmother says BELLAIRE BUZZ SEPTEMBER 2021 8

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unday, September 12 is Grandparents’ Day. But in the Clamen family, poetry celebrating grandparents doesn’t just come written on Hallmark cards. It’s a year-round expression. Rhoda Clamen, who is the subject of many poems written by her grandchildren, used to work with blind infants at Helen Keller Services in Brooklyn. Years and a couple of moves later, she is a volunteer panel chair for the Independent Police Oversight Board for the City of Houston, appointed by Mayor Sylvester Turner; she and other panel members oversee cases where excessive force and other issues are in question. As busy as Rhoda has always been, she has never failed to take time to write to her children and grandchildren. “I have always sent my children poems, never a card,” she says. “I will think of something to say and put it into poetry.” She mostly waxes poetic on birthdays. “This last time, I made a train for Liane because she started a new ocular lens business. It said, ‘I think I can, I think I can,’ and I wrote on each caboose what she has accomplished.” Liane Clamen is Rhoda’s ophthalmologist daughter in Boston. And Rhoda’s poems are one of the things that sparked her four grandchildren, Liane’s children, to write their own poems about their grandmother. Rhoda and her husband Allen, a chemical engineer with Exxon, also have a son, Bradley Clamen, who lives in Houston. Their grandchildren, all Bostonians, are Sophia Glazer, 21, Elizabeth Glazer, 18, Michael Glazer, 16, and David Glazer, 11. Each of them has written about their grandparents. Recently, that poetry was especially poignant because it addressed a sadness many were feeling – the togetherness grandchildren and grandparents were missing during quarantine. Elizabeth tackled the subject head-on in a poem she wrote for her senior English class and then shared with her Grandma Rhoda.

PUTTING IT INTO WORDS Michael Glazer, Sophia Glazer, Elizabeth Glazer, Liane Clamen, David Glazer, Rhoda Clamen, and Allen Clamen are especially close, and the grandchildren – inspired by the relationships and their grandmother's poems – write poetry for and about their grandparents. Top: Here, they all travel together to Epcot. Bottom: David wrote this poem.

She smiles at me as she pulls the hot gooey chocolate chunk brownies from the oven Her pink oven mitts, stained from years of use, protect her dark wrinkled hands from the hiss of the oven’s fire Since I was a child, I watched in awe as she sprinkled salt and pepper into her pot of meatballs Fried her chicken until it was crispy and tender Braided her challah and let it rise to double its size The smells filled the whole house, making my stomach gurgle and saliva spill from my mouth I have tried to replicate the recipes, but they are never the same The apple pie is never perfectly caramelized The chicken’s coating never sticks The chocolate chip cookies never make my stomach smile I miss her cooking and the sound her slippers make on the wooden kitchen floor In Texas, she tosses spices into her pan and flips the perfectly browned meat She sits across from my grandfather at the table Five chairs are empty Her grandchildren thousands of miles away, still

smell the potatoes frying, the chicken sizzling, and the blueberry pie bubbling At the time Lizzy sent Rhoda the poem, they had not seen each other for a year. “I was not expecting [the poem],” Rhoda says. “I was sitting here reading it and just crying, because I couldn’t spend Passover with them.” She adds, “It was a heart-stopper for me when she sent it because I generally see all four of my grandkids in Boston at least every six weeks. The quarantine was so sad for all of us, the anguish of being separated from our grandkids.” For her senior writing class at Phillips Academy Andover, Lizzy chose a class called Writing for Change. “Usually, we would get to meet with underprivileged kids and help them write, but because of Covid, we did free writing. My grandma had been a little bit sick – nothing big – but she was on my mind, and I had this great opportunity to sit down and write about her. I have always found writing to be quite therapeutic, a nice way to dump all of your emotions out on the page.” Lizzy enthusiastically makes a point of mentioning that just because (continued on page 10)

BELLAIRE BUZZ SEPTEMBER 2021 9

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FUN TOGETHER Left: Three generations of the Clamen family strike a silly pose in Saint Adele in Canada's Laurentian Mountains. Right: After nearly 60 years of marriage, Rhoda and Allen still have lots to talk about and are a constant source of inspiration for their children and grandchildren. (continued from page 8) the poems she wrote in

class are about her grandmother, “It doesn’t mean I love my grandpa any less … we love him as well!” Sophia, a sophomore at Tulane University, writes poems her grandmother describes as “deep.” And Michael, 16, writes, too. “Michael has written some poems about his sisters,” she says. “I have a collection of all my grandchildren’s poems.” Part of that collection includes a special keepsake book of poetry entitled The Heart Breathes: Poems From The Heart that Davey, 11, sent his grandmother. “His teacher had introduced the class to haiku and Maya Angelou,” Rhoda says. “At the end of the year, she took all of their poems and made a hardcover book with illustrations. Davey sent a copy to me. It was dedicated, “to my grandmother Rhoda Clamen.’”

Grandmas By David Glazer A grandma is a daisy. Unlike the other daisies, she keeps soaring. She lands in your heart. She tells you of fantasies and wars. Every day she tells you a story. Then you find your inner poems. To all the grandmas in the world: you need a compliment. Rhoda keeps the little book by her bedside, along with a postcard tucked inside that Davey had sent her about a year before he penned the book. The card was addressed to Rhoda and Allen Clamen, but then Davey added P.S. – just Rhoda. “On the postcard, he had written a poem about a grandmother – me – that just blew me away.” It read: Grandma, You are Like a tulip in a daisy field BELLAIRE BUZZ SEPTEMBER 2021 10

So difrent but so much Better You are the tulip who Fly’s in the wind Like the Dasiy’s But instead of Falling you Keep soaring Through the years, the Clamen grandchildren have been influenced by their grandmother’s poetry. For her part, Liane also writes short stories and essays. The family’s strong ties transcend words. Calendars fill with annual trips to Cape Cod and other multi-generational vacations to places like national parks, beaches, Europe, even RV trips. Rhoda and Allen speak with their grandchildren daily. “One of them calls me with a worry du jour, or to tell me happy things,” Rhoda says. Allen tutors them in math via FaceTime. Rhoda’s advice for such a close bond: “Accept each kid,” she says. “Don’t judge. So they are able to come to me and tell me anything, and I just listen. That’s what they need.” “We are keeping the family as close as we can, sharing memories,” Allen says. “And we missed a year of memories,” Rhoda laments. “When I finally saw them, they were suddenly all so tall and so different. A real big change.” The reunion happened this spring, when Rhoda and Allen were vaccinated and traveled to Boston. “What can I tell you?” Rhoda says. “We couldn’t stop hugging and hugging and hugging.” Lizzy says she and her siblings don’t really think of Rhoda and Allen as separate from their nuclear family. “They are a big influence in our lives,” she says, speaking for herself and her siblings. “My grandmother has taught my sister and me to be strong and independent, and my grandfather is the kindest man you’ll ever meet, such an important role model for my brothers.”

Like a second set of parents, Rhoda and Allen drove to New Orleans to move Sophia out of Tulane. “We all went to move her in,” Rhoda says. “We rented a house and stayed a week and made a little vacation out of it. This year, Allen and I moved her out. Rather than her mother coming all the way from Boston, we just drove. Sophia said, ‘I can’t imagine what would happen to someone who didn’t have grandparents.’”

A Love Like Theirs By Lizzy Glazer Every anniversary, he buys her one rose for every year they had been married A love like the eternal flame that hangs in my synagogue Carefully tended to and never ignored, never going out despite its flicker Every morning they walk around the park together, holding hands in the Texas heat Every night they sit in identical reclining chairs positioned at the perfect angle for both of them to see their small tv screen play “60 minutes” They speak English but often slip into Yiddish, the dying language of my ancestors When I was younger I thought they spoke a secret language A way to communicate without us understanding They grew up in the same small “shtetl” A small Jewish neighborhood in Montreal They didn’t know each other when they were younger Luck brought the two together on a blind double date They dated off and on When he wasn’t ready for a commitment, she left He came chasing after her He was quiet, intelligent, and kind She was beautiful, independent, and strong On August 18 of this past year, 57 red roses arrived at her doorstep

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NEIGHBORS by Annie Blaylock McQueen, staff writer

Heart Attack Foiled When a heroic nurse drives by

ark Nitcholas reached for his phone while on a family vacation earlier this year to text his new friend, nurse practitioner Ashley Miller. The text was another “thank you” to her. Just three months earlier, Ashley had saved Mark’s life by performing CPR on him in the middle of the road in morning rush-hour traffic. Mark’s nightmare ordeal happened on the first day of December 2020. He was on his routine morning run when, out of the blue, he collapsed crossing Kirkwood Road near a turning medium in the residential neighborhood of Nottingham. Nottingham is where Ashley lives with her two young boys, Evan and Owen, and her husband Scott. Before the sun had peeked out over the tall pines, Mark, a lifelong runner, put on the running vest and pants he had set out the night before. “It was a chilly morning,” he said. “That is about all I remember.” He stretched and set off from his quiet street, Bluebird Lane. The 59-year-old municipal finance investment banker started running “as a hobby” in the early 1990s. He completed his first marathon, the Chevron Houston Marathon, in 1996. He followed that up by running four more, including two more Houston marathons, the New York City Marathon in 1998, and the 2001 Chicago Marathon. Almost 20 years later, the husband and dad of three had started to enjoy shorter runs, so he kept it at 3-5 miles every other morning. A few miles away, Ashley was finishing her usual morning workout at CrossFit Memorial. Ashley, who has been a nurse practitioner since 2007, works full-time at a skilled nursing facility. She made a quick decision to duck out early from CrossFit to try and make it home before her boys woke up. She wanted to catch their reactions to the first day of the “Elf on the Shelf” tradition (where “magical” elves appear around the house each morning in December). Ashley, heading south on Kirkwood, approached her street in Nottingham and put her blinker on to turn left. But, as she prepared to turn, she saw a man, collapsed, in the middle of Kirkwood. BELLAIRE BUZZ SEPTEMBER 2021 12

It was Mark, in his running attire, and he was not moving. She pulled onto the street, threw her white Jeep in park, and ran over to him. She knelt beside him and took a pulse. No pulse. He was not breathing. She started chest compressions. “One, two. You, go call 911!” Ashley calmly instructed one of the handful of bystanders. For the next six minutes, Ashley continued with chest compressions, without stopping STRANGERS TO FRIENDS Nurse Ashley Miller saved runner Mark Nitcholas’s life for one second, Mark’s by performing CPR on him in the middle of the road. They have since become friends and recently went to dinner together. From left: Scott and Ashley Miller and Mark and ribs breaking from the Zamara Nitcholas. pressure. “Every once in dreaming – he had even dreamed he looked out a while, he would take a breath,” she said. A few the window to see a blue ocean. more cars stopped. He came home, and a few days after Christmas, Soon, Ashley heard ambulance sirens in the a neighbor who knew both Ashley and Mark condistance. EMTs arrived and rushed the stillnected the dots and gave Mark Ashley’s phone unconscious Mark a few miles away to Memorial number. On New Year’s Eve, he called her. Hermann Hospital at Memorial City. His wife, They talked about the ordeal, and Ashley told Zamara, and their three children, Liliana, Mark what happened that morning, and Mark Paloma, and Nina, arrived. told Ashley what happened in the hospital. A Doctors painted a grim picture of Mark’s progfew weeks later, he dropped off a thank-you note nosis to his family – he had gone into cardiac arrest and card on her doorstep. Ashley, Scott, Mark, and his heart was beating at 15 percent function. and Zamara recently met for dinner. They were going to try a heart pump. “They told Mark’s doctors were never able to pinpoint a her [Zamara] not to get her hopes up,” Mark said. reason why he had a heart attack. Mark attribThe heart pump worked, which Mark attributes it to stress he was under from a new job, and utes to having a healthy heart from running. he wonders if it had anything to do with the After he was stabilized but still in a coma, they energy drinks he had recently started drinking. sent him to Houston Methodist Hospital’s Mark is about to turn 60. He said he is taking Walter Tower in the Texas Medical Center. each day a little slower and has reduced his Mark remained in a coma for 10 more days stress. He is waiting for the all clear from his before he woke up. “I had all sorts of crazy dreams,” doctors to start running again. said Mark. He would hear the nurses coaxing him to wake up, but day after day, he stayed asleep. Editor’s note: For information on learning CPR, On Dec. 10, he said, he could hear a nurse’s the American Heart Association website offers a free voice. He woke up and realized he was, in fact, tool to find local classes: cpr.heart.org. Or call in a Houston hospital as he heard them saying, HoustonCPR (houstoncpr.com) at 713-364-9438. and not in a Caribbean hospital as he had been

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NEIGHBORS by Cindy Gabriel, staff writer

Finding Freedom Since the fall of Saigon

ooking back on the 20th anniversary of September 11, I remember those first few weeks of shock. We were all feeling vulnerable, waiting for the next shoe to drop. I kept a standing haircut appointment with Katherine Le. For her, September 11th triggered a gut reminder of being 10 years old, when she and her family abruptly fled their comfortable Saigon home, as American troops, with little notice, pulled out of the war, and North Vietnam declared victory. On September 11, 2001, Katherine and husband Nam’s own son had reached that same age of 10. “The second I saw that plane hit, I thought of one word, war.” Katherine didn’t hesitate. She was the first of many parents to pick up Edward and his little sister Audrey, 8, from Poe Elementary. “My only thought was, where would we go?” America had always been the place they would go. The Vietnam War had raged the entire decade of her young life, but it had not reached her Saigon home, until it did, April 30, 1975. Katherine’s family had more American connections than most. Her father, Major John Nguyen, was an accountant for the South Vietnamese army. His good friend, James Hyink of Iowa, an accountant in the U.S. Army, told him of the pull-out to come. Fleeing wasn’t new to her father. He grew up in an affluent family in northern Vietnam where he became fluent in French and English. In 1954, he fled south as Communist-backed troops seized control of the north and Vietnam became two separate states. In South Vietnam, John married a sharp, ambitious nurse named Rose and had 12 – yes, 12 – children. Katherine was No. 8 of four girls and eight boys. Three housekeepers and a driver were employed to help manage the brood. The family wealth was largely built by mother Rose, a nurse-turned-entrepreneur. She owned and ran a series of successful restaurants in Saigon. Suddenly in late April of 1975, Katherine’s life became a frantic blur as plans were made to leave this life forever. But she had to laugh about what they wore. “We looked pretty conspicuous. My mom dressed us all the same. The girls wore solid white cotton dresses. The boys BELLAIRE BUZZ SEPTEMBER 2021 14

wore khaki shorts with white Hawaiian-cut shirts. We each had our own Smurf backpacks,” she chuckled. “We just didn’t have the wardrobe for fleeing a war.” In those backpacks were a first-aid kit, identification, and a little money in case they were separated. On the day of the rescue, Katherine remembers being in a boat with her parents, siblings, and one 17-year-old friend of her brother who asked to come GIVING BACK John and Rose Nguyen, enjoying Rose’s hometown of Dalat, Vietnam, in the 1990s. The Houstonians shared their good fortune – John paved a along. There were more muddy road, and Rose delivered babies in homes. people heading for that children worked and helped pay for their edularge Navy vessel than it could hold. People cation. were frantically climbing aboard, until a U.S. Once Vietnam opened up to travelers in the Navy officer took control with a bullhorn. ’90s, John and Rose made many trips back, He made the gut-wrenching call that only always looking for ways to “give back” their women and children would be allowed to board good fortune. In Rose’s home city of Dalat, a further. But then, came another question. “Can steep, dirt, mostly bike and pedestrian road to a anybody speak English?” Katherine’s father, village elementary school became impossible to John, raised his hand. climb after a rain. John decided to pave it on John served as interpreter in exchange for his his own. Rose caught up with young adults who whole family being allowed onto the ship. So, said, “You delivered me.” As a nurse, she delivup climbed the Smurf backpack parade. John ered babies in homes of people who couldn’t then told the 17-year-old friend to hold onto his afford a hospital. ankle as they climbed onto the vessel. Once on As for that young man who held onto John’s the ship, John said to the U.S. officers, “This is leg back in 1975 on that climb into the naval my son.” ship, an American family in California sponThe family eventually arrived in the tiny sored him to move there, go to college, and town of Villisca, Iowa, James Hyink’s homebuild a life. town. James’ father, Walter Hyink, a bank In August, Katherine helped organize a big owner, agreed to sponsor the Nguyens. John family celebration to honor Rose’s 90th birthwent to work immediately as an accountant for day. Katherine's father was 81 when he passed his small-town bank. away in 2010. But his words to “give back” still By the late ’70s, Rose identified Houston as a live in his children: city with a large Vietnamese community and a Whether you are generous or greedy, it multiplies. good business environment. The family settled Don’t be easily impressed or easily offended. here and bought a neighborhood corner store, Education saved my life, but common sense doesn’t called Henderson, on Henderson and Kane in come in a book. Peace is knowing you have enough. Houston’s historic Sixth Ward, where all the

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NEIGHBORS by Michelle Groogan, staff writer

Determined Spirit The large life of Henry Furler

awaii, France, Disney, concerts, a graduation, a London pub, Seattle’s Space Needle, and an Alaskan cruise are just some of the destinations Flat Henry has checked in from this summer. “Flat Henry” is just that – a flat picture of Henry Furler, a zealous, adventurous, passionate, and just-plain-lovable college student who never woke up on the day after Christmas. While his passing at the age of 22 was sudden, Henry had a lifetime of medical challenges. He succumbed to SUDEP – sudden, unexpected death in epilepsy. “When Henry was a baby, he was only given a year to live. We actually celebrated his birthday every month because we didn’t know how long we would have him,” said Betsy Furler, Henry’s mom. Anyone who knew Henry automatically knew Betsy, an advocate determined to help her son live the best life possible. She is a gogetter: a podcaster, author, therapist, wife to Eric Furler, and mom to two boys, 17-year-old Sam, a senior at St. Thomas High School, and Henry, her miracle kid whom she couldn’t and wouldn’t hold back. “We just decided when he was a baby we would do every experience we could with him. Our family motto was go big or go home,” said Betsy. “When he wanted to go on a Disney cruise, he actually booked one and paid the deposit. Those are the kind of things that I am so glad we did.” Henry had more than 100 hospitalizations from an undiagnosed disorder that included metabolic and autoimmune abnormalities, epilepsy and seizures starting when he was 3 months old, dysautonomia, low muscle tone, and pain. But he rarely slowed down. He would often leave the hospital and go directly to school, camp, or another fun activity. Henry excelled at school, studying in the gifted and talented programs at River Oaks Elementary and Lanier Middle schools. He graduated from Xavier Educational Academy at 18 and went on to Southwestern University in Georgetown, Texas, where he was a member of the Kappa Sigma fraternity. After two years, BELLAIRE BUZZ SEPTEMBER 2021 16

MIRACLE KID At top: Henry Furler (at right) and his best friend Ruben Tang achieved the ultimate rank of Eagle Scout. Here, they are at the Summit Bechtel Reserve Boy Scout Camp in West Virginia in 2017. Bottom: Nicolas Pron of New York City, a close family friend of the Furler family, took "Flat Henry" with him on a work assignment in Guyana and on vacation to Epernay, France.

Henry moved back home to Houston where he enrolled at the University of Houston-Clear Lake and was on track to graduate in May 2021 with a degree in anthropology. Driven by his love of learning, Henry dreamed of earning a master’s degree in World

War II, Holocaust, and genocide studies and even advancing further to a doctoral program in museum studies. His passions were prolific. He participated in GeoFORCE, a geology program, represented the Epilepsy Foundation in Washington, D.C., spoke at (continued on page 18)

TRAVELS WITH FLAT HENRY At left: Betsy and Eric Furler took "Flat Henry," a photo of their son, with them on a trip to Palo Duro Canyon in the Texas Panhandle. At right: Friends Kim and Kevin Thompson took the photo with them to a pub in London. (continued from page 16) SXSW about his use of

technology for medical independence, was on the Advisory Board of Texas Children’s Hospital, fenced at Houston Sword Sports, and volunteered at the Holocaust Museum and numerous Vacation Bible School programs. He was a fan of all things Disney and was accepted into the Disney College internship program but was never able to attend. One of his greatest achievements was becoming an Eagle Scout, a feat accomplished alongside one of his best friends, Ruben Tang. After meeting at summer camp in the third grade, Henry and Ruben reunited in middle school when Henry joined his scout troop at St. Luke’s United Methodist Church, where Ruben’s dad was assistant scoutmaster. “He surprised me all the time. He was never afraid to do anything,” said 23-year-old Ruben, a University of Houston graduate working in sales for a financial-technology startup. “He always pushed me to do things. I was the scared one in our friendship, things like zip lining or even asking a question, because I would get nervous. He would push me to do it or ask on my behalf.” Inspired by Henry’s love of reading and author Jeff Brown’s children’s book Flat Stanley, “Flat Henry” was a way for the Furler family to memorialize his spirit while spreading awareness, using the hashtags #livelikehenry and #sudep. BELLAIRE BUZZ SEPTEMBER 2021 18

They have mailed out more than 200 Flat Henry pictures so far and are in the process of setting up a foundation (henryfurlerfund.org) that will raise money for organizations Henry was passionate about, including Boy Scouts of America, Holocaust education, and Vacation Bible School. Ruben keeps his “Flat Henry” with him at his home in San Antonio. Ruben’s dad, Weijiang Tang, has shared posts from different Scout camps – and zip lines – on the “Traveling the World with Flat Henry” Facebook page that Betsy started. Friends and family have shared pictures of themselves with Flat Henry on adventures all over the world. That zip-line adventure Ruben referred to was no run-of-the-mill zip line. It’s called the Big Zip at the Summit Bechtel Reserve Boy Scout camp in West Virginia. It’s a combined 3,000 feet of zip lines, one of the longest zip line courses in North America. “I was terrified. I was shaking the entire time,” said Ruben. “They take photos of you on the ride. Henry is smiling in his picture, and I look so scared in my photo – my face is frozen. Henry was an amazing soul.” The Tangs plan to take Flat Henry with them to one of Henry’s favorite places, the Philmont Scout Ranch in New Mexico. “I am so grateful that people are taking Flat

Henry with them to places,” said Eric Furler, Henry’s dad and a home-remodeling general contractor. “It means so much to us that people are willing to keep the memory of Henry alive.” Part of Henry’s eulogy reads, ‘He never wanted special dispensations for his illnesses. He pushed past all his medical issues to lead a life fuller than most people live in 80 years.’ Up until his death Henry continued to serve as an assistant scoutmaster and was active in the Order of the Arrow, the honor society of the Boy Scouts of America. He was bestowed the member status of Vigil Honor. It is the highest honor in scouting, indicating exceptional service and alertness to the needs of others. His vigil name was “Degugotanv Adanvdo,” which translates to “Determined Spirit.” “It’s the perfect name for him,” said Betsy. “The reason I think I’m doing pretty well, even though I absolutely miss him so much, is that I really feel like he lived such a great life here on Earth. He touched so many people and did so much for so many, so young, and clearly it was part of God’s plan.” On every package of “Flat Henry” pictures that Betsy mails out, there is a Monarch butterfly. She says she has seen a butterfly most every day and is reminded of the free spirit her son exuded both here on Earth and, now, in yet another grand adventure beyond.

BELLAIRE BUZZ SEPTEMBER 2021 19

lawellphoto.com

NEIGHBORS by Cathy Gordon, staff writer

A Tail-Wagging Hero An author’s salute to Happy the dog

racula was a box office hit, actor Bela Lugosi terrifying audiences with his icy vampire stare. The Empire State Building opened, a beacon of hope amidst the Great Depression. Gangster Al Capone, convicted of tax fraud, was gifted a trip to federal prison. The year was 1931, and on an early summer day, a black and tan stray dog of indiscernible origin padded up the streets of Southside Place and onto the porch of Bradford and Camille Clark, lured by their cat’s bowl of food. The persnickety Persian – typically intolerant of interlopers – saw fit to share its meal with the skinny stray. Cat-approved, the family kept the mutt, naming him Happy for his perennially cheerful ways. And the two creatures dined together daily, the dog sleeping nights on the porch. Happy more than returned the favor. Within a week of finding his forever home, he became the Clarks’ hero, his cute snout joining the likes of Capone and famous aviator Charles Lindbergh on the front page of the Houston Press. They say every dog has its day. As Southside Place author Kate McCormick reveals, Happy certainly had his.

’m so happy to share the story of Happy,” enthuses the author whose newly published children’s picture book by TCU Press, Happy: The True Story of a Stray Dog Who Became a Hero, tells the riveting tale of the pup who alerted the Clarks to a fire next door, saving his family and neighbors James and Carrie Lyon from impending doom. The decades-old event, which happened less than a block from Kate’s house, is not just a fortuitous tale about a heroic dog. It’s also a story about a community’s fortitude, she says. The vulnerable neighborhood had no fire protection of its own. Not so much as a fire hydrant. The blaze sparked a movement that resulted in the Southside Place Volunteer Fire Department (SPVFD). As history records, firefighters from West University Place and Houston responded to the fire, drafting water from Southside Place’s neighborhood pool in a hose relay that linked pumper BELLAIRE BUZZ SEPTEMBER 2021 20

truck to pumper truck, over yards and streets, till reaching the blaze. Despite efforts, hungry flames leaped to the Clarks’ house, destroying both residences on Darcus Street. When the smoke cleared, residents huddled, coming up with a plan that ultimately resulted in fire hydrants on each street, a siren in the park to call volunteers to duty, and a shiny new open-cab pumper truck. “It was the start of a really tight-knit community. And what a fortuitous thing that this IN HER ELEMENT Author Kate McCormick, in the city’s Fire Truck Park, is an little dog showed up at expert on Southside Place. Her first book, Images of America: Southside Place, coauthored with fellow resident Kris Holt, led to her discovery of Happy the dog and the Clarks just days her children’s book about the 1931 canine hero. before the fire,” muses it.” Photographers shot a picture of Happy in the Kate, who discovered the account of Happy ruined window of the Clarks’ burned home. It while conducting research for her first book, ran at the top of the front page, two columns left Images of America: Southside Place, a city history of Capone – and much larger. co-authored with friend and neighbor Kris Holt. “It’s quite a story. The more I looked into it, “The other book I did was more for adults. I the more interesting it became,” says Kate, a wanted to write a book for children about somelabor and employment lawyer. Researching and thing that really happened. I wanted children to writing is second nature to the attorney who is see that this story represents history in everyday used to doing both in her job. The self-professed life. This is a dog who lived up the street.” “nerd” loved writing term papers and book Bradford Clark awoke to Happy’s incessant reports in school, diving deep into research like, barking at 2 a.m. on June 5, 1931, newspaper well, a dog with a bone. Digging and digging. accounts show, the dog pawing wildly at the She spent countless hours at the Harris window screens. The homeowner saw the fire County Archives piecing together the story of and ran to alert the Lyons, who barely escaped Happy and the fire. And, with the help of a the blaze. “We saved a little of our furniture from genealogist, she tracked down descendants of the fire but if it hadn’t been for him, we wouldn’t the Clarks. have saved anything,” Happy’s owner told “We couldn’t be more thrilled that a writer reporters. “And there’s no telling what might put together a book about Happy. We know the have happened to Mr. and Mrs. Lyon if he story well,” says Fred Kandeler, 79, of Lawrence, hadn’t gotten me up so I could wake them up.” Kansas, grandson to Bradford and Camille The newspaper account adds that, “The dog, Clark. The Clarks had two teenage daughters, black and tan of doubtful ancestry, stayed by his Genevieve and Camille (continued on page 22) master’s home while the flames were destroying

BELLAIRE BUZZ SEPTEMBER 2021 21

Courtesy of Southside Place

AN ENDEARING TALE At left: Author Kate McCormick’s children’s picture book Happy: The True Story of a Stray Dog Who Became a Hero tells the story of a dog who saves his Southside Place family and their neighbors from a fire in 1931. Top right: Happy the hero made front-page news, sharing headlines with the likes of gangster Al Capone. Bottom right: The Southside Place Volunteer Fire Department’s first pumper truck rolled into service in 1935, retiring in 1970. The revered fire truck was repurposed as play equipment in Fire Truck Park, where it remained for 42 years. (continued from page 20) (named for her mom).

The younger Camille was Fred’s mother. “My mother was 16 when they got the dog and had the fire. The whole time I was growing up we had dogs. I think it’s because of the huge impression Happy made on her. They’d only had that dog a brief time. It was remarkable that he wound up saving their lives by waking them and getting them out of harm’s way.” Fred, a retired clergyman, heard his grandparents and mother reflect on the event many times. “It was a traumatic memory for them. But if not for that dog, things could have been much worse. There’s a picture of my granddad on the porch with Happy before the fire. I always wondered how the picture survived. It makes you wonder if they didn’t grab a photograph album or something.” Coincidentally, the first annual Houston Press-SPCA Mutt Show took place on June 6, 1931, the day after the fire. “I mean, what are the chances of that?” quips Kate. The show awarded Happy the prize of “Most Heroic Dog.” And later, The Latham Foundation that promotes humane treatment of animals named Happy “Texas’ Greatest Dog Hero of 1931.” The former SPVFD chief of 20 years, Mike Pack, a bit of a researcher himself, is the one who brought Happy to the attention of Kate, sharing a picture of the Houston Press clip. “I BELLAIRE BUZZ SEPTEMBER 2021 22

used to be on the board of directors for the Houston Fire Museum, and I was doing research on fires that had occurred in the city over the years, and I happened across this newspaper article that talked about the Southside Place fire. The community really got busy after that happened. And that first pumper truck served them for many, many years.” That pumper truck, circa 1935, was retired in 1970 after 35 years of service. It was repurposed as a piece of play equipment at the city’s Southside Place Fire Truck Park, where it remained for 42 years. A park sign tells the story of the pumper and pays homage to Happy and the community spirit that created the fire department. Kate, her husband, Champ, and sons Champ, 23, and Michael, 19, have a soft spot for the department. Her husband was a volunteer firefighter there for 15 years. “I love Southside Place and its history and its people, and Happy’s story is very much a part of that history,” says the author, always on the prowl for interesting story ideas. She’s currently working on a children’s book about a boy who lived in a library. A true story, just like Happy’s. She credits sister Patricia McCormick, a twotime National Book Award finalist, with giving her great pointers and support on her way to getting the book published. “I asked her, ‘How do I find out how to write a children’s book?’ I knew

there had to be some kind of methodology.” At her sister’s suggestion, she joined the Houston chapter of the Society of Children’s Book Writers and Illustrators. Her book, in its prepublished state, was a finalist for the organization’s Joan Lowery Nixon Memorial Award. It’s through the group that she found her book illustrator, California-based Tina Ochenante, whose charming depictions bring the tale to life. “I really love her style,” says Kate. A portion of the proceeds from the sale of the book through 2022 will be donated to the Houston SPCA. “It seems like a nice fullcircle thing, helping other animals and strays like Happy.” As for the hero pooch, his grateful owners went to the market to buy him a steak after tending to business with insurance adjusters. “He had it coming to him,” Bradford Clark told the Houston Press. Happy shared it with the cat. “Happy: The True Story of a Stray Dog Who Became a Hero” is available at Amazon, Barnes & Noble, and other major booksellers and at www.katemccormickauthor.com.

MORE ONLINE For more on author Kate McCormick and her passion for children's literature, search "StoryWalk Houston" by Jenna Mazzoccoli at thebuzzmagazines.com.

BELLAIRE BUZZ SEPTEMBER 2021 23

Jenna Mazzoccoli

FOOD by Meg Scott, contributing writer

Starting With Watermelon Deep summer at the farmers market

ummer break may be over for the kids, but it is still in full swing as far as Texas weather is concerned. Not every plant can survive the extreme heat we see in Texas’ “deep summer,” but there are more than enough hearty fruits and vegetables to make a trip to the farmers market worthwhile.

elons: While all you need is a knife to enjoy a Texas watermelon, cantaloupe, or honeydew melon, you can make your melons go farther – and hydrate the family – with a quick transformation into a refreshing agua fresca (“fresh water”). Bring this beverage on a picnic, serve it after school to thirsty kids, or make it adults-only by adding a splash of vodka or rum and finishing with sparkling water.

Watermelon Agua Fresca From The Taco Tuesday Cookbook by Laura Fuentes (Founder of MOMables.com) 2 cups water, divided ¼ cup honey 4 cups cubed watermelon 4 cups ice In a microwave-safe bowl, warm ½ cup of the water. Add the honey and stir to dissolve. Pour the sweetened water into a blender and add the remaining 1½ cups plain water and the watermelon. Blend until smooth. Strain the watermelon juice through a finemesh sieve into a pitcher. Use the back of a spoon to press the watermelon through the sieve. Add the ice to the pitcher and stir.

kra: Okra is tried and true in the South through the deepest months of the summer and early fall. You will find it at the farmers market from June through October; its slimy interior serves as a powerful defense mechanism against the heat, so it is a reliable staple here in Texas. If you (or your kids) have not been a fan of okra in the past, try this simple semi-homemade jambalaya recipe to give okra another chance. The key to the okra is the pan-frying, which eliminates any traces of slime and replaces it with a beautiful char and caramelization. At the BELLAIRE BUZZ SEPTEMBER 2021 24

grocery store, I love to grab a box mix for this Creole fried rice, which seamlessly incorporates any fresh vegetables FRESH FROM THE MARKET Buzz residents Ashley and John Nadon, with children Bennett and Olivia, shop for produce at the newly renovated Houston Farmers from the fridge or this Market in the Heights. week’s farmers market haul. After trimming the petals, you could simply steep them in a saucepan of simmering water to Vegetable Jambalaya reap their tart and floral flavor, but it’s common 2 Tablespoons canola or vegetable oil, dividto add orange peel, warm spices, ginger, and ed sugar. Other recipes may include rum, orange 1 pound of okra, sliced into ½-inch rounds juice, mint, or lime. Roselle offers a bright flavor 14 ounces of plant-based Italian or andouille that you can build on to suit your tastes. In this sausage (such as Tofurky or Field Roast), sliced persistent heat, though, I highly recommend into rounds drinking it over ice for a beverage reminiscent 1 green bell pepper, diced of Starbucks’ Iced Passion Tea. 1 onion, diced 1 stem of celery, diced Homemade Passion Tea 1 8-ounce box of jambalaya rice mix (such as 2 cups roselle pods Tony Chachere’s or Zatarain’s) Peel of one orange 1 cinnamon stick Heat 1 tablespoon oil in a skillet over medi1 teaspoon cloves um heat. Add okra and cook until tender and ¼ cup sugar dry, 5-7 minutes, flipping occasionally to ensure 2 cups water an even sear on both sides. Remove from pan and set aside. Add sausage to skillet and cook Remove the petals from the stem of the until brown on both sides. Remove from pan roselle pod by slicing around the diameter of the and set aside with okra. base with a paring knife. Add petals and all In a large saucepan, heat remaining oil over remaining ingredients to a small saucepan. Bring medium heat. Add bell pepper, onion, and celto a simmer, then remove from heat and allow ery, and cook for 2-3 minutes. Add rice to the to cool. Strain the tea into a pitcher using a saucepan and cook following the directions on sieve and serve over ice. the box. After the rice is ready to eat, stir in okra and sausage; serve. earty greens: Hearty greens, like mustard greens, chard, or Malabar spinach, are clasoselle: While we’re on the topic of viscous sic Southern staples for a good reason – they’re fruits, allow me to introduce you (or possitough enough to handle the deep summer heat. bly re-introduce you) to the roselle flower pod. Grab any greens you see on the stand with a Roselle is a species of hibiscus plant, and its buds neutral flavor (ask the farmer) and try out this are harvested for infusing tea, syrups, and other Breakfast Strata with Spinach and Gruyere – treats with its tangy floral flavor. which, trust me, is delicious for breakfast, lunch You can find the red buds, the calyx of the or dinner. roselle plant, at local farmers markets in the late summer months through fall. Native to Africa Breakfast Strata with Spinach and grown around the world, roselle is also and Gruyere known as red sorrel, Jamaican sorrel, or even just From America’s Test Kitchen “Jamaica.” 8-10 slices supermarket French bread or

Adjust oven rack to middle position and heat oven to 225 degrees. Arrange bread in a single layer on a large baking sheet and bake until dry and crisp, about 40 minutes, turning slices over halfway through drying time. (Alternatively, leave slices out overnight to dry.) When cooled, butter slices on one side with 2 tablespoons butter; set aside. Heat 2 tablespoons butter in medium nonstick skillet over medium heat. Saute shallots until fragrant and translucent, about 3 minutes; add spinach and salt and pepper to taste, and cook, stirring occasionally, until spinach and shallots are combined, about 2 minutes. Transfer to medium bowl; set aside. Add wine to skillet, increase heat to medium-high, and simmer until reduced to ¼ cup, 2 to 3 minutes; set aside. Butter 8-inch square baking dish with remaining 1 tablespoon butter; arrange half the buttered bread slices, buttered-side up, in single layer in dish. Sprinkle half of spinach mixture, then ½ cup grated cheese evenly over bread slices. Arrange remaining bread slices in single layer over cheese; sprinkle remaining spinach mixture and another ½ cup cheese evenly over bread. Whisk eggs in medium bowl until combined; whisk in reduced wine, half-and-half, 1 teaspoon salt, and pepper to taste. Pour egg mixture evenly over bread layers; cover surface flush with plastic wrap, weigh down with a plate or bowl, and refrigerate at least 1 hour or up to overnight. Remove dish from refrigerator and let stand at room temperature 20 minutes. Meanwhile, adjust oven rack to middle position and heat oven to 325 degrees. Uncover strata and sprinkle remaining ½ cup cheese evenly over surface; bake until both edges and center are puffed and edges have pulled away slightly from sides of dish, 50 to 55 minutes (or about 60 minutes for doubled recipe). Cool on wire rack 5 minutes and serve.

ourds: While it’s too early to carve your pumpkin for Halloween or bake your pie for Thanksgiving, it is not too early for these autumnal gourds to ripen in the Texas heat. Grab a sugar pumpkin, and cook it down to freeze. A pumpkin pie with homemade pumpkin puree is out of this world. Or pick up a butternut squash and a can of chickpeas for one of the most unexpectedly delightful combos in a taco.

Meg Scott

Italian bread (6-7 ounces) 5 Tablespoons unsalted butter, softened, divided 4 medium shallots, minced (½ cup) 1 (10-ounce) package frozen chopped spinach, thawed, and squeezed dry (or substitute your farm-fresh spinach by cooking it down in a skillet until dry) 1 teaspoon salt Pepper to taste ½ cup medium-dry white wine, such as Sauvignon Blanc 6 ounces Gruyere cheese, grated (½ cup) 6 large eggs 1¾ cups half-and-half

GIVE OKRA A CHANCE Give okra another try when it’s at its peak in late summer, and be sure to let it sizzle in the skillet until the slime is cooked off before adding to your jambalaya.

Chickpea and Butternut Squash Tacos From The Taco Tuesday Cookbook by Laura Fuentes 1 Tablespoon taco seasoning 3 Tablespoons lime juice, divided 1 Tablespoon olive oil 1 Tablespoon water 1 can (15-ounce) chickpeas, rinsed and drained 1 pound diced butternut squash 1 cup plain Greek yogurt or sour cream 1 cup chopped fresh cilantro Salt and pepper to taste 8 corn tortillas, warmed 1 cup finely chopped red cabbage 1 jalapeño, seeded and sliced 1 large avocado, pitted, peeled, and diced 1 lime, cut into wedges Preheat the oven to 400 degrees and line a rimmed baking sheet with parchment paper. In a large bowl, combine the taco seasoning, 1 tablespoon of the lime juice, olive oil, and water. Add the chickpeas and squash cubes and toss to coat well. Transfer the seasoned chickpeas and squash to the prepared baking sheet. Roast for 30 to 35 minutes, stirring occasionally, until the chickpeas are slightly crispy and the squash is tender. Meanwhile, in a small bowl, whisk together the Greek yogurt, remaining 2 tablespoons of lime juice, and cilantro. Stir well. Season to taste with salt and pepper. To assemble each taco, start with a warm tortilla and top with bed of cabbage, roasted chickpeas, squash, jalapeños, and avocado. Drizzle on some cilantro-lime sauce and serve with additional lime wedges.

Homemade Pumpkin Puree From Cook’s Country 1 sugar pumpkin, halved from top to bottom, seeds and pulp removed Note: A sugar pumpkin is about 8 to 10 inches in diameter and usually has a darker orange exterior compared with jack-o-lantern pumpkins. Its flesh has more flavor and is also denser and drier than that of bigger pumpkins, so it will take less time to cook. Adjust oven rack to middle position and heat oven to 375 degrees. Place pumpkin halves cut side down on parchment paper-lined rimmed baking sheet. Roast until the flesh can be easily pierced with a skewer, 45 to 60 minutes. Turn halves over and continue to roast 30 minutes longer. Scoop flesh from skins and puree in a food processor until smooth. Drain puree in fine mesh strainer set over bowl for at least 1 hour. To test consistency, pack puree into a small drinking glass and unmold it onto a plate. It should slump gently toward base but otherwise hold its shape. Loosen as necessary with drained liquid or return puree to strainer and continue to drain if it is too loose. Puree can be refrigerated for up to four days or frozen in an airtight container with parchment pressed on its surface for up to two months. You can substitute this puree for an equal amount of canned product.

igs: There is no recipe necessary here, but keep an eye out for figs as they reach their second season in early fall. They are perfect for a lunch box or – my favorite way – diced over Greek yogurt and drizzled with honey.

MORE ONLINE See Meg Scott’s April 2021 article at thebuzzmagazines.com for nearby Houston farmers markets. Search for “What’s In Season? At the farmers market in early summer.” BELLAIRE BUZZ SEPTEMBER 2021 25

Private School Directory F

inding the right fit for your child’s education is vital to academic and personal growth. Buzz-area residents are fortunate in that Houston is home to many of the nation’s top private schools, most of which are located right here in our neighborhoods. The Buzz Magazines Private School Directory, for Pre-K through high school, has been a valuable resource to our residents and readers, both in print and online, for many years. This year, it should be especially useful, with the constantly evolving issues regarding in-person and virtual learning. This list is not intended to be an exhaustive list of all private schools. Instead, our goal is to provide readers with a snapshot of each participating school, as a starting point in the research process. Additionally, see our Schools section for more articles related to schools, and check out our popular School Buzz blog for stories about local high schools written from students’ perspectives. See thebuzzmagazines.com.

Highwaystarz-Photography

Annunciation Orthodox School Early Childhood / Lower School / Middle School Co-ed • Est. 1970 3600 Yoakum Blvd., Houston, Texas 77006 713-470-5600 • admissions@aoshouston.org • www.aoshouston.org Molly Khalil, Director of Admission Open House Dates: Applications opened and tour registration began Aug. 16. Annunciation Orthodox School offers an educational experience that extends beyond academic excellence and includes the development of strong character in an Orthodox Christian environment. Every day, we celebrate the distinct talents and diverse backgrounds of our students, cultivating empathy, resilience, confidence, and agape (unconditional love in action) while fostering a joy of learning. Our students mature into grounded and compassionate members of society, prepared for future challenges.

The Awty International School Early Learning / Lower School / Middle School / Upper School Co-ed • Est. 1956 7455 Awty School Lane, Houston, Texas 77055 713-580-0579 • admissions@awty.org • www.awty.org Chantel Olufsen, Chief Advancement Officer Open House Dates: Early Learning, 6:30 p.m. Sept. 22, 2021, 11 a.m. Oct. 22; Lower School, 9 a.m. Oct. 15; Middle/Upper School, 2 p.m. Nov. 14; French Program (All Grades), noon Oct. 21 The Awty International School, Houston’s premier international school, educates over 1,700 students, from PK3/Petite Section through 12th grade/Terminale, to become responsible world citizens. The leader in international education, Awty is a diverse community of students and teachers hailing from over 50 nations. In the culminating grades, our students pursue either the French Baccalauréat or the International Baccalaureate. Visit our website to learn more about Awty.

Duchesne Academy of the Sacred Heart Pre-K / Lower School / Middle School / Upper School Girls • Est. 1960 10202 Memorial Dr., Houston, Texas 77024 713-468-8211 • admissions@duchesne.org • www.duchesne.org Ginger Montalbano, Head of Enrollment Management Open House Dates: Pre-K3-8th Grade, Oct. 10, 2021, 1 p.m.; Grades 9-12, Oct. 17, 2021, 1 p.m. Leading and teaching with Sacred Heart values in mind, Duchesne Academy challenges students to embark on intellectual journeys and seek an active faith. As Houston’s only all-girls Pre-K3 through 12 school, our single-sex education fosters a vibrant campus community that provides the support, challenges, and freedom needed for our girls to succeed. At Duchesne Academy of the Sacred Heart, backed by a global network, we teach our students the importance of community, how to put social awareness into forthright action, and how to develop independence.

The Emery/Weiner School Middle School / High School Co-ed • Est. 1978 9825 Stella Link Rd., Houston, Texas 77025 832-204-5900 • csarnoff@emeryweiner.org • www.emeryweiner.org Caroline Sarnoff, Director of Admissions Open House Dates: Middle School, Nov. 14, 2021; Upper School, Nov. 3, 2021 The Emery/Weiner School is a private, college-preparatory middle and high school offering an exceptional education in a supportive, hands-on, experiential BELLAIRE BUZZ SEPTEMBER 2021 26

environment, framed by and infused with progressive and pluralistic Judaism. Our unique, inclusive culture values diversity and encourages students to pursue a wide range of academic, athletic, and artistic interests while developing a strong sense of self and community. A robust Experiential Education program inspires trust, resilience, and camaraderie among students and faculty. Small class sizes allow for talented teachers to help students grow in confidence and competence. Emery students graduate with a profound sense of moral self-reliance, empowered to advocate for themselves and others.

Episcopal High School High School Co-ed • Est. 1983 4650 Bissonnet, Bellaire, Texas 77401 713-512-3400 • cwasden@ehshouston.org • www.ehshouston.org Carol Wasden, Director of Admission and Financial Aid Open House Dates: Oct 27, 2021, 7-9 p.m. From day one, Episcopal High School was designed to be different. A place where students fearlessly test out new waters. Take intellectual risks. Make great leaps of faith. Our curriculum, the Four Pillars, stretches students in bold new directions – academically, artistically, athletically, and spiritually. At EHS, students uncover their God-given gifts and discover their purpose along the way. Because we believe that when you know who you are and what you’re capable of, you can do extraordinary things.

Gateway Academy Grades 6-12 Co-ed • Est. 2006 3721 Dacoma St., Houston, Texas 77092 713-659-7900 • info@gatewayacademyhouston.org • thegatewayacademy.org Michele Joseph, M.Ed., Head of School Open House Dates: Tours available by request. Gateway Academy serves 6th-12th grade students with academic and social challenges through innovative approaches to learning, physical fitness, and social awareness. Our graduates encounter a changing world with self-advocacy, opening a path to personal significance in college, career, and community.

Goldberg Montessori School 18 months through Kindergarten Co-ed • Est. 1977 4610 Bellaire Blvd., Bellaire, Texas 77401 713-723-3856 • info@gmshouston.org • www.gmshouston.org Aliza Plotkin, Head of School Open House Dates: To be announced. Goldberg Montessori School is the oldest Jewish Montessori Early Childhood/Kindergarten program in the Southwest region of the United States. It combines a rich Judaic studies curriculum with motivational Montessori guidelines – established by Maria Montessori over 100 years ago. Dr. Montessori believed that “the most important period of life is the first one, the period from birth to age six, for that is the time when man’s intelligence itself, his greatest implement, is being formed.” GMS prides itself on providing a nurturing environment that facilitates learning. Our school’s commitment is to honor the path of each child.

Houston Christian High School High School Co-ed • Est. 1997 2700 W Sam Houston Pkwy. N, Houston, Texas 77043 713-580-6020 • adalton@houstonchristian.org • www.houstonchristian.org Anne Dalton, Admissions Open House Dates: Oct. 4 and Nov. 8, 2021, 7 p.m. Houston Christian is an exemplary, college preparatory high school providing outstanding academic and leadership programs aimed at preparing each student for collegiate study and beyond. HC offers a distinctive curriculum and a spiritual focus, all while giving students the opportunity to compete and perform in award-winning sports and fine arts programs. Located in the heart of Houston’s growing west side, HC is housed on a 45-acre collegiate-styled campus.

Incarnate Word Academy High School Girls • Est. 1873 609 Crawford St., Houston, Texas 77002 713-227-3637 • admissions@incarnateword.org • www.incarnateword.org Melody Torno, Director of Admissions Open House Dates: Nov. 7, 2021, 1-4 p.m.; Open School Visit Day, Sept. 16, 2021, 9 a.m.-1 p.m. Incarnate Word Academy is a Catholic college preparatory high school for young women located in downtown Houston. For nearly 150 years, we have provided students with a comprehensive education, based on strong academics, Christian values, and helping students to grow their relationship with Jesus, the Incarnate Word and live according to His values. IWA prepares students to succeed in college through a rigorous curriculum with endorsements in both STEM and Leadership, while also offering thriving athletic and fine arts programs. Our unique four-year Young Leaders Program helps students to embrace leadership qualities and skills to help them be leaders throughout their lives. (continued on page 28) BELLAIRE BUZZ SEPTEMBER 2021 27

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LEAH Schools Downtown Academy (LDA) Ages 6 weeks through 5 years Co-ed • Est. 2021 1316 Washington Ave., Houston, Texas 77002 832-301-3100 • lda@leahdowntown.org • www.leahdowntown.org Kathy Entzenberger, School Director Open House Dates: Please call for information to visit our campus. LEAH Schools Downtown Academy (LDA) is a licensed, early childhood education program that provides a safe and nurturing learning environment for ages 6 weeks through 5 years. Located in the downtown Houston area, LDA serves families living or working in the downtown area and in neighboring communities. We believe, and research confirms, that well-planned, quality, early-education experiences provide children with long-term benefits, academically, cognitively, socially, emotionally, physically, and spiritually.

Lutheran High North High School Co-ed • Est. 1980 1130 W. 34th Street, Houston, Texas 77018 713-880-3131 • admissions@lhnlions.org • www.lutheranhighnorth.org Courtney Adkinson, Director of Admissions and Marketing Open House Dates: Please call to schedule a private tour. Lutheran High North has a rich history of preparing and equipping students to become Christian leaders in their communities and places of vocation. Our college-prep curriculum will challenge and prepare each student for the next step in their life. Many opportunities exist at Lutheran High North, both academically and within the numerous extracurricular activities that develop our students' leadership qualities. We are ranked among the top 15 percent most diverse private high schools in Texas. We welcome you to discover and join our community.

Memorial Lutheran School Infant / Pre-K / Elementary / Middle / High School Co-ed • Est. 1980 5800 Westheimer Road, Houston, Texas 77057 713-782-4022 • rhanson@mlchouston.org • www.memoriallutheranschool.org Ruth Hanson, Office of the Headmaster Open House Dates: Personal tours by appointment. Memorial Lutheran School's mission is to "build a strong foundation" for the love of God and neighbor. This is done through the spiritual foundation of the preaching and teaching of the Gospel and the academic foundation of a comprehensive, classical education.

Memorial Private School Middle School / High School Co-ed • Est. 2004 14333 Fern Dr., Houston, Texas 77079 281-759-2288 • registrar@memorialprivateschool.com • www.memorialprivateschool.com Pamela Camp, Admissions Open House Dates: By appointment Low stress. High outcomes. Recognized as the “Best Private School in Memorial” and ranked in the top 20 percent of all Texas private schools, MPS is a 6-12 grade college prep, research microschool. We ensure students’ success by combining a 1:1 instruction and self-paced format in a structured classroom setting, a calm learning environment, and a continual partnership with distinguished universities and businesses for concept application. MPS is accredited by Cognia, AdvancED, and SACS.

Pines Presbyterian Preschool 18 months through Kindergarten Co-ed • Est. 1970 12751 Kimberley Lane, Houston, Texas 77024 713-467-9358 • www.pinespresbyterianpreschool.com Connie Pike, Executive Director Open House Dates: Week of Jan. 24, 2022. Days/times vary depending on the age of your child. Please call the office for more information. We share our Christian faith through an atmosphere of love and concern for our students and families. Our curriculum is age appropriate and holistic, focused on developing each child’s social and emotional skills, as well as academics. Our goal is to support each child in early development so he or she can become a confident learner and a self-sufficient and caring individual. BELLAIRE BUZZ SEPTEMBER 2021 28

The Post Oak School 14 months through High School Co-ed • Est. 1963 4600 Bissonnet St., Bellaire, Texas 77401 1010 Autrey St., Houston, Texas 77006 713-661-6688 • admission@postoakschool.org • www.postoakschool.org Ashley Krug, Admissions Director Open House Dates: 14 months-Grade 6, Sept. 23, Nov. 13; Grades 7-12, Oct. 5, Dec. 7 Post Oak students challenge the norm. Goodbye, cramming for tests, then forgetting what you’ve learned, and welcome to mastery. Our students learn how to learn and understand their ability to make a difference. Post Oak’s two campuses are engaging Montessori environments, culminating in an IB diploma program and year-round internships for high school students at partner institutions in the Museum District, Texas Medical Center, and downtown.

Presbyterian School Early Childhood / Lower School / Middle School Co-ed • Est. 1988 40 Oakdale St., Houston, Texas 77006 713-520-0284 • kbrown@pshouston.org • www.pshouston.org Kristin Brown, Director of Admission Open House Dates: TBD If you want your children to achieve and be happy while they do it, send them to Presbyterian School. It’s the future of education, with a faculty, curriculum, building, and location that make the most of the best new research about how students learn and how they can thrive while doing it. All of this in a Christ-centered setting. Come and see why we believe our way is not merely different – it’s better.

The Regis School of the Sacred Heart Pre-K / Lower School / Middle School Boys • Est. 1991 7330 Westview Drive, Houston, Texas 77055 713-682-8383 • questions@theregisschool.org • www.theREGISschool.org Dennis P. Phillips, Head of School Open House Dates: Visit www.theREGISschool.org/Admissions. The Regis School of the Sacred Heart is Houston’s only all-boys 3 Pre-K through eighth-grade school, educating scholars and gentlemen in the Sacred Heart tradition since 1991. Through a unique mix of challenging academics and the values of the Sacred Heart, Regis empowers students of all faiths to become lifelong scholars and authentic, compassionate leaders.

River Oaks Baptist School Preschool / Lower School / Middle School Co-ed • Est. 1955 2300 Willowick Rd., Houston, Texas 77027 713-623-6938 • admission@robs.org • www.robs.org Kealey Johnson, Director of Admission Open House Dates: Visit our website for available dates and registration links. ROBS melds ambitious academics with abiding Christian values, preparing students to identify and solve nuanced problems in an ever-changing world. Through our student-centered approach, ROBS will challenge your child to be the example of an eager mind guided by a faithful heart. Our graduates become leaders in Houston’s top high schools, premier boarding schools, and beyond. If your hopes for your child include intellectual curiosity and a strong moral compass, apply now.

The Saint Constantine School Pre-K3 through High School Co-ed • Est. 2015 7177 Regency Square Blvd., Houston, Texas 77036 832-975-7075 • admissions@saintconstantine.org • www.saintconstantine.org Lily Yee, Director of Admissions Open House Dates: Private tours available by appointment. Applications for 2022-23 available Nov. 1. With a commitment to small classes and outdoor learning and play, we are ready to handle the challenges of on-campus learning in our changing world. Because education is a pursuit for the whole person, our teachers provide students with excellent classroom instruction balanced with time to play, wonder, and explore. Students in our Lower School are not overburdened with take-home busywork, and spend many hours outside in our natural playground and garden each day. Older students receive rigorous instruction in dual-credit courses, giving them a head start in college and preparing them for life as independent adults. (continued on page 30) BELLAIRE BUZZ SEPTEMBER 2021 29

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Saint Thomas’ Episcopal School Preschool / Elementary School / Middle School / High School Co-ed • Est. 1955 4900 Jackwood St., Houston, Texas 77096 713-666-3111 • admissions@stes.org • www.stes.org Danny Kahalley, Director of Admissions Open House Dates: For open houses and visit information, go to www.stes.org/visit. Saint Thomas' Episcopal School (STE) is celebrating its 67th year as a kindergarten through 12th grade Christian college preparatory school offering a classical education. STE students have won recent state awards in quiz bowl, mock trial, language competition, soccer, basketball, swimming, cross country, orchestra, choir, and yearbook. We also offer a world-renowned Scottish Arts program that includes bagpiping, drumming, and Highland dance. Graduates attend universities throughout the nation, with recent acceptances from Cornell, Georgetown, Boston University, Rice, Penn, Colorado School of Mines, UT, and Texas A&M. STE will open a new three-story academic building later this fall. Our preschool program is open to children ages 2 and up.

School of the Woods Preschool / Pre-K / Kindergarten / Elementary School / Woods Middle School / Woods High School Co-ed • Est. 1962 1321 Wirt Rd., Houston, Texas 77055 713-686-8811 • www.schoolofthewoods.org Sara Sornson, Admissions/Registrar Open House Dates: Open houses in November and January. See our website for dates, or call the office to schedule an appointment for a tour. School of the Woods offers a continuum of Montessori education for pre-school through grade 12 in Houston, Texas. It is an independent, non-sectarian, Texas non-profit corporation. Founded in 1962, Woods Middle School was established in 1985, and Woods High School in 1999. Come see our 44,000square-foot, purpose-built high school campus, which opened March 2019. The school provides an educational program proven and strengthened through more than five decades of successful experience. Applications are accepted at any time. Accredited by COGNIA (AdvancED) and Texas Education Agency, American Montessori Society Member School, Texas Private Schools Association Member School.

Second Baptist School Pre-K3 through Grade 12 Co-ed • Est. 1946 6410 Woodway Dr., Houston, Texas 77057 713-365-2314 • admissions@secondbaptistschool.org • secondbaptistschool.org Andrea Prothro, Director of Admissions Open House Dates: Visit secondbaptistschool.org/admissions for information on tours and events for prospective families. The mission of Second Baptist School is to equip students to think critically, live biblically and lead courageously to impact the world for Jesus Christ.

The Shlenker School 15 months through Fifth Grade Co-ed • Est. 1982 5600 North Braeswood Blvd., Houston, Texas 77096 713-270-6127 • tgassett@shlenker.org • www.shlenker.org Tara Gassett, Director of Admissions and Development Open House Date: To schedule a tour, please contact the director of admissions and development. Families choose The Shlenker School because of the school’s commitment to an outstanding secular education with integrated Jewish studies. Our curriculum fosters the whole child in a developmentally appropriate learning environment that is both nurturing and challenging. When you visit our campus, you will feel the warmth of our community and see why students and families strongly believe in the foundation that The Shlenker School provides. Shlenker students graduate with confidence, knowing that they are prepared for the next stage of their academic life and beyond.

St. Anne Catholic School Elementary School / Middle School Co-ed • Est. 1930 2120 Westheimer Rd., Houston, Texas 77098 713-526-3279 • admissions@stannecs.org • www.stannecs.org Dawn Martinez, Principal Open House Dates: Visit www.stannecs.org for information on tours. Since 1930, St. Anne Catholic School has been committed to teaching the Basilian philosophy of “Teach Me Goodness, Discipline, and Knowledge,” in a nurturing environment. The St. Anne philosophy embraces the uniqueness of the whole child and celebrates the diversity of the student body. In collaboration with the family as a partner, St. Anne endeavors to provide an opportunity for the optimal growth of each child, while celebrating our Catholic heritage. BELLAIRE BUZZ SEPTEMBER 2021 30

St. Catherine’s Montessori 14 months through 12th grade Co-ed • Est. 1966 9821 Timberside, Houston, Texas 77025 713-665-2195 • enrollment@stcathmont.org • www.stcathmont.org Susan Tracy, Head of School Open House Dates: Virtual and in-person tours begin Sept. 21, 2021. As a Catholic Montessori School, St. Catherine’s is dedicated to an educational experience which awakens in our students the awareness of their gifts and responsibilities as individuals in relationship with Jesus Christ and as stewards of the global community.

St. Cecilia Catholic School Pre-K3 through Eighth Grade Co-ed • Est. 1958 11740 Joan of Arc Dr., Houston, Texas 77024 713-468-9515 • admissions@saintcecilia.org • www.saintceciliacatholicschool.org Jeff Matthews, Principal Open House Dates: Nov. 11, 2021. Individual tours are also available by appointment. Our mission at St. Cecilia Catholic School is the ongoing Catholic formation and education of the whole child in mind, heart, and spirit, in preparation for an adult life of commitment and service.

St. Francis Episcopal School Pre-K / Lower School / Middle School / High School Co-ed • Est. 1952 Piney Point Campus (Lower and Middle School): 335 Piney Point Road, Houston, Texas 77024 Couper Campus (Primary and Upper School): 2300 S. Piney Point Road, Houston, Texas 77063 713-458-6100 • jglover@stfrancishouston.org • www.stfrancishouston.org Jennifer Glover, Head of Admissions and Enrollment Management Open House Dates: Lower and Middle School Nov. 6, 2021; Primary and Upper School Nov. 7; Group tours: Primary School Sept. 30, Oct. 14, Nov. 4, Dec. 3, Dec. 13; Lower and Middle School Sept. 21, Oct. 8, Nov. 9, Nov. 30, Dec. 14; Upper School Sept. 23, Oct. 7, Nov. 2, Nov. 17, Dec. 2 Founded as a parish school of St. Francis Episcopal Church, St. Francis Episcopal School is an accredited, college-preparatory school serving students age 2 through grade 12. We support growth not just in mind, but also in body, soul, and heart, in an environment that is at once challenging and supportive. Our students develop a healthy tolerance for wise risk-taking, celebrate earned success and good choices, and learn resilience and reflection by turning occasional missteps into opportunities.

St. Pius X High School High School Co-ed • Est. 1956 811 W. Donovan St., Houston, Texas 77091 713-692-3581 • mislehj@stpiusx.org • www.stpiusx.org Johnny Misleh, Enrollment Management Open House Date: Dec. 12, 2021 St. Pius X is Houston's premier co-ed Catholic high school. Founded in 1956 by the Dominican Sisters of Houston, SPX is recognized for its strong academic programs, its tradition of champions in athletics and fine arts, and its wide range of co-curricular activities. Education at SPX is rooted in the Four Pillars of the Dominican charism – Prayer, Study, Community and Preaching. St. Pius X is a welcoming community that embraces diversity.

St. Theresa Catholic School Pre-K3 through 8th grade Co-ed • Est. 1947 6500 Durford St., Houston Texas 77007 346-335-1706 • K.mccarty@sttheresa.cc • sttheresaschool.cc Kelly McCarty, Admissions Director Open House Dates: Oct. 24, 2021; Jan. 30, 2022. Check website for times. St. Theresa School is a diverse educational community rooted in the Catholic faith and committed to providing students with a comprehensive, creative, and challenging program of studies. In a nurturing environment, students are encouraged to discover their full potential and to generously put their gifts at the service of God and others. (continued on page 32) BELLAIRE BUZZ SEPTEMBER 2021 31

(continued from page 31)

St. Thomas High School College Preparatory Boys • Est. 1900 4500 Memorial Dr., Houston, Texas 77007 713-864-6348 • admissions@sths.org • www.sths.org Maxwell Holmes, Director of Admissions Open House Date: Dec. 5, 2021, 1-4 p.m. St. Thomas High School is a Catholic college preparatory institution for young men in grades 9-12. With more than 120 years of teaching tradition, the Basilian Fathers’ sacred mission of teaching goodness, discipline, and knowledge inspires faith-filled, lifelong learners who think critically, communicate effectively, and prepare thoroughly to excel personally and professionally. A man of St. Thomas actively serves his community and integrates Christian morality into all aspects of his life.

St. Vincent de Paul Catholic School Pre-K / Elementary School / Middle School Co-ed • Est. 1943 6802 Buffalo Speedway, Houston, Texas 77025 713-666-2345 • rmccurry@svdp-edu.org • www.saintvincentschool.org Renee McCurry, Director of Admissions Open House Dates: Please visit our school website for admissions information. St. Vincent de Paul Catholic School is a 2016 Blue Ribbon and fully accredited school. Its mission is to develop students to their fullest potential in an environment permeated with Gospel values.

Trafton Academy Pre-K / Elementary School / Middle School Co-ed • Est. 1973 4711 McDermed Dr., Houston, Texas 77035 713-723-5888 • admissions@trafton.org • www.trafton.org Olivia Jolet, Admissions Director Open House Dates: Open House coffees are Pre-K-Grade 3 Oct. 21, 9 a.m.; Grades 4-8 Oct. 22., 9 a.m.; and All School Nov. 12, 9 a.m. Individual and small-group tours begin in October. Trafton Academy provides the environment and opportunity for the maturation of each child into a well-adjusted adult, equipped to succeed in the world in which we live. Education is student-centered; each child is recognized as an individual with unique interests, needs, and abilities. Students learn most effectively in a low student-teacher ratio environment, and class sizes do not exceed twenty students. The staff is dedicated to cultivating a love-of-learning in students while helping them develop organizational skills, a strong work ethic, team spirit, discipline, and self-worth.

Veritas Christian Academy of Houston Preschool / Elementary School / Middle School Co-ed • Est. 2002 7000 Ferris St., Bellaire, Texas 77401 713-773-9605 • admissions@veritasca.org • www.veritasca.org Kim Berger, Assistant Head of School Open House Dates: Oct. 13, 2021, 9 a.m.; Jan. 26, 2022, 9 a.m. Veritas is an independent Christian school in the classical tradition that prepares students for lives of service and learning through academic excellence, character development, Biblical literacy, and intentional engagement opportunities.

The Village School Pre-K / Elementary School / Middle School / High School Co-ed • Est. 1966 13051 Whittington Dr., Houston, Texas 77077 281-496-7900 • admissions@thevillageschool.com • www.thevillageschool.com Bill Delbrugge, Head of School Open House Date: Nov. 8, 2021 The Village School has a tradition of rigorous and highly personalized learning paired with hands-on innovative methods of teaching. Located in the Energy Corridor of Houston, Village offers an American educational experience to its diverse and international student body who represent six continents and more than 80 countries. The Village School is known for its excellence in math and science and utilizes a collaboration with the Massachusetts Institute of Technology (MIT) to enhance its widely recognized STEAM curriculum. The Village School is a proud member of the Nord Anglia Education’s network of schools.

Westbury Christian School Pre-K3 through 12th grade Co-ed • Est. 1975 10420 Hillcroft St., Houston, Texas 77096 713-551-8100 • admissions@westburychristian.org • www.westburychristian.org BELLAIRE BUZZ SEPTEMBER 2021 32

Nathan Wagner, Head of School Open House Dates: Oct. 24, 2021, and Jan. 23, 2022, both 2-4 p.m. Monthly Coffee Talk/Tours are 8:30-10 a.m.; K3-4th grades: Oct. 6, Nov. 3, Dec. 1, Feb. 2, March 2, Apr. 6, May 4; 5th-12th grades: Oct. 13, Nov. 10, Dec. 8, Feb. 9, March 9, Apr. 13, May 11. Westbury Christian School exists to provide each student with the opportunity to acknowledge and respond through faith to the word of God while participating in an educational program, which stresses academic, social, emotional and physical development.

Xavier Educational Academy Grades 5 through 12 Co-ed • Est. 2007 1001 West Loop South, Suite 300, Houston, Texas 77027 832-533-2652 • info@xavieracademy.org • xavieracademy.org Richard de la Cuadra, Founder and Headmaster Open House Dates: Call for information. Our mission is to cultivate each of our students to realize their greatest potential through highly individualized learning practices that foster their passions; a team of educators that deeply respect and honor each child’s unique value; and a nurturing, safe, and stimulating environment that encourages every child to embrace their truest selves.

Yorkshire Academy Preschool through Elementary School Co-ed • Est. 1984 14120 Memorial Dr., Houston, Texas 77079 281-531-6088 • admissions@yorkshireacademy.com • www.yorkshireacademy.com Janet Howard, Principal Open House Dates: Jan. 27, 2022, 5-7 p.m.; Open House Coffee, Jan. 28, 2022, 10 a.m. Yorkshire Academy, a private school located in the Memorial area, was established in 1984, with its primary goal being to create an environment in which children can develop to their fullest potential at their own individual rate. Students range in age from 18 months to Grade 5. Yorkshire’s extensive afterschool enrichment program offers classes as diverse as coding, tennis, chess, piano, tae kwon do and dozens more. Its summer program consists of academics, over 50 enrichment camps, theme-based camps for little ones, and full time care. These programs are open to the community, and attract families from all over the Houston area. Yorkshire invites you to visit to see for yourself why its tagline, “A Little School Making a Big Impact,” rings so true.

Join our team. Become a School Buzz Reporter. Now accepting applications for the 2021-22 school year.

2018-19 School Buzz correspondents

Buzzworthy opportunity for high school students who love writing or photography: The Buzz Magazines offers a unique program, School Buzz, which gives high school students the opportunity to write about what’s happening at their schools. See thebuzzmagazines.com/school-buzz for details and to apply. Questions? Email jenna@thebuzzmaagzines.com.

BELLAIRE BUZZ SEPTEMBER 2021 33

KIDS

by Annie Blaylock McQueen, staff writer

Buzz Baby

Coming home to siblings

Buzz Baby is a column about life with babies. Writer Annie McQueen is a mother of four children under the age of 6.

hen a baby is born at a hospital, parents are surrounded by helpful nurses, doctors, lactation consultants, and sometimes even in-house hospital photographers. The typical hospital stay often doesn’t feel like enough time to fully prepare for the moment they give you a discharge summary and the baby, smile, and say “good luck.” And then comes the expectations-filled introduction to other family members, especially siblings. In 2016, Liz Austin had just given birth to her second child, a second daughter, Lucia. Lucia’s big sister, Everley, was 2 at the time. Liz and husband Jeremy decided before their hospital stay that they would do things a little differently than many for the introduction of big sister to baby Lucia. The couple chose to skip a sibling visit at the hospital, which was allowed at the time, prepandemic. “One of the best and non-traditional decisions we made was not to have her come to the hospital to meet [Lucia],” said Liz. She said it helped eliminate heightened emotions for Everley and saved the big surprise for the comfort of home. When they were packing up for the hospital, Liz explained to Everley that she was getting a fun stay with grandmother, and that they would be back in a few days with a special present. When Liz and Jeremy came home from the hospital, they planned it so they arrived when Everley was napping. After she woke up, Jeremy recorded the first-meeting moment of the two sisters. “We have the most adorable video of entering her room and telling her we had a surprise. She ran out and found the baby in the bassinet,” said Liz. Liz said the best part of that choice was there was “no end, no need to say goodbye” and no need to send her home, away from her mom and sister and leave with the sight of mom in a hospital bed. “I felt like a hospital visit and the subsequent separation would be too hard for her, and it turned out to be the exact right decision BELLAIRE BUZZ SEPTEMBER 2021 34

for our family.” The Austins welcomed their third child this year, a baby boy, Fletcher, amid strict Covid-19 restrictions. While other families have been enduring restrictions on big siblings at the hospital, Liz says it was not a problem for them. They were going to skip it again anyway. Big sisters Lucia and Everley even chose to forgo FaceTime with their new baby brother. “They wanted to be completely surprised when we walked him through the door,” she said. The girls got the exciting big reveal they patiently waited for, and it did not have to end. “They spent the rest of the day snuggling him on the couch,” she said. NEW TO THE CREW Big sister Everley Austin holds baby brother Fletcher. She and his other big sister, Lucia, met him for the first time when he came home There is another from the hospital. important introduction Liz said, laughing. to plan in many households, and that is introAnother Buzz neighbor recently experienced ducing a new baby to the family dog. a sweet moment with their dog, too. Upon The Austins have a 5-year-old Poodle, entering the house with their new baby in the Ouisie. They relied on advice Liz picked up from baby carrier, their dog started whimpering at the an old episode of The Dog Whisperer. They had baby’s side with excitement. Ouisie in her kennel upon their arrival with According to advice from the ASPCA, it is Fletcher, as the older kids’ excitement might important to start the introduction process for have been too much for her. your dog even before the baby is born. One issue After the kids met him, they let the introducis, when your baby arrives, there will inevitably tion take place slowly, letting Ouisie come sniff be schedule changes in the household. the baby blankets and check out the baby carrier Experts advise that about one month prior to – and, finally, the baby. “She totally ignored him baby’s arrival, start making those projected for two weeks. After that, she must have realized schedule modifications so that it is not an abrupt he was a permanent addition to the pack. She change when the baby does get there. Also, of lies down next to him during tummy time and course, give the dog, as well as the baby, lots of attends every diaper change and every bedtime love and attention. as if she thinks we can’t manage without her,”

NEIGHBORS

by Cindy Burnett, staff writer

Buzz Reads

Five picks for September

Buzz Reads is a column about books by reviewer Cindy Burnett. Each month, Cindy recommends five recently released titles. The Collector’s Daughter by Gill Paul – Inspired by actual events, this historical-fiction novel follows Lady Evelyn Herbert, daughter of the Earl of Carnarvon, the only female present at the opening of Pharaoh Tutankhamun’s tomb in 1922 and the first person to enter the tomb in over 3,000 years. Fifty years later, an Egyptian academic shows up with an agenda of her own to interview Lady Herbert about what really happened when the tomb was discovered. Paul wraps in a mysterious curse surrounding King Tut’s tomb and the issue of who should own the artifacts that are discovered while vividly recreating 1920s Egypt and placing the story in its historical context. I raced through this compelling novel. Dovetails in Tall Grass by Samantha Specks – Dovetails in Tall Grass brings to life events that led up to the U.S.-Dakota War of 1862 in Minnesota through the eyes of two young women, one a settler and the other a Dakota Sioux. Houstonian Samantha Speck’s meticulously researched and vividly depicted historical-fiction tale follows one brutal instance in the disintegration of U.S./Native American relations that played out across North America as whites displaced indigenous people, moving native populations to reservations and continually breaking promises made to them. The story slowly builds to a sad and inevitable conclusion that pays homage to those who needlessly lost their lives. The book kept me on the edge of my seat until I turned the last page. In My Dreams I Hold a Knife by Ashley Winstead – This dual-timeline psychological thriller toggles between present day and 10 years prior when a woman was murdered in her dorm room, a crime that remains unsolved. The murder broke apart a close group of friends, and, in the present day, the individuals are returning to campus for the first time since graduation. But while some people are happy BELLAIRE BUZZ SEPTEMBER 2021 36

to leave the past behind, someone else wants to catch the killer. This page turner by Houstonian Ashley Winstead kept me up late into the night, madly reading to get to the end. Lightning Strike by William Kent Krueger – In this prequel to his popular Cork O’Connor series, William Kent Krueger takes the reader back to 1963 when Cork is just 12 and the world is on the brink of a new era. In Aurora, Minnesota, on the edge of Iron Lake, a local man is found hanging from a tree, and at first the case appears to be a suicide. However, certain facts about his death do not add up, and Cork’s WHAT TO READ This month's picks include two books by Houston authors, historical fiction about the discovery of King Tut's tomb, a prequel to a popular father, the town’s sheriff, series, and a story about the importance of reading and community. opens an investigation. book helps transport her to another place and As his father works to resolve the inconsistenaway from her own personal issues. Along the cies, Cork and his friends become informally way, she recommends each book to a librariimmersed in the case and work to discover an patron she meets named Mukesh, a lonely what really happened. For those that have not widower trying to fill his days. As the two read this series yet and do not want to go back read and discuss the books, they develop a and read the earlier books, Lightning Strike is a sweet friendship that helps them both great place to jump into an entertaining and through trying times. While parts of the book unique mystery series. are incredibly sad, I absolutely love The The Reading List by Sara Nisha Adams Reading List and its focus on the incredible – In this beautiful tribute to books and power of books and community. libraries, The Reading List tells the story of Aleisha, a teenager with a troubled home sitEditor’s note: Southside Place resident Cindy uation who decides to work in the library for Burnett also writes our weekly Page Turners column the summer to escape her home life. While at thebuzzmagazines.com. She hosts the Thoughts working, she stumbles across a list of eight from a Page Podcast, is co-creator of the Houston books with the words “In case you need it” at literary event series Conversations from the Page, the top. Curious, she begins to work her way runs the Instagram account @thoughtsfromapage, through the list, becoming engrossed in each and regularly speaks to groups about books. book and its characters, and finds that each

BELLAIRE BUZZ SEPTEMBER 2021 37

TRAVEL

by Tracy L. Barnett, staff writer

Travel Buzz

And then they had grandkids

e’s a petroleum engineer, and she’s a litigation attorney: two professionals who have found success and fulfillment in the professional sphere. But what has brought true happiness to Chuck and Mary Lou Strange can’t be found in a boardroom or an oilfield. It can be found, however, at their Hunters Creek home or on the road with one or more of their seven grandchildren: Annabelle Strange, 15; Adelaide Strange, 12; Macy Jacobs, 10; Ainslee Strange, 9; Sloane Jacobs, 8; Letty Jacobs, 4; and Matthew Strange, 1. “I thought I loved you,” Chuck once remarked to his daughter, Caroline, with a laugh. “Then I had grandkids.” “He just fell in love, and it’s never stopped, with every single one of them,” said Caroline. The Stranges have worked out a living arrangement that puts that relationship at the center of their lives. The kids have grown up with Yiayia and PawPaw, as they call them, within walking distance of their homes ever since. They drop by and have dinner once or twice a week, and spend hours around the pool and in other activities. “All the kids are very comfortable with us, and we’re very comfortable with them,” said Mary Lou. “We know their personalities, and we can plan things that they will like. They're each so interesting in their own way.” So three years ago, when Annabelle turned 12, they began a new tradition. The couple had taken up hiking with a passion and had been going to West Texas, hiking in Big Bend National Park and then sharing their adventures with their grandkids. “They made it sound so amazing, and I told them, ‘I want to go, too!’” Annabelle said. So on her 12th birthday they showed up on her doorstep with a card and a guidebook. “And they said, ‘All right, you said you want to go. Happy Birthday – we’re going to take you,’” recalled Annabelle. Mary Lou and Chuck had realized that Annabelle was ready for a trip of her own. “By the time they’re 12, their thinking is sophisticated, and they’re looking toward the future and learning both workwise and leisure time-wise BELLAIRE BUZZ SEPTEMBER 2021 38

GRAND TIMES At top: Mary Lou, Annabelle and Chuck Strange (from left) got the adrenaline flowing on a Flying Goat zip-line tour at Lajitas, Texas. At bottom, from left: Adelaide Strange; Macy Jacobs; Chuck, Matthew, and Mary Lou Strange; Letty and Sloane Jacobs; and Annabelle and Ainslee Strange.

about what will make them happy,” said Mary Lou. “And that’s part of the point of these trips – but I have to say, we always learn plenty of things from them, too, anytime that they’re around.”

Big dreams in Big Bend Normally the Stranges stay at the heart of the wilderness in the elegant Chisos Mountain Lodge.

But this time they livened up the itinerary with a stay in Lajitas, where they all got their adrenaline pumping with a zip-line tour over the desert. “It took her a while to warm up to the zip line,” said Mary Lou. “It ended up being a real confidence booster for her.” Chuck and Mary Lou strapped themselves in and went sailing across the canyon as well. (continued on page 40)

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Ken Jones BELLAIRE BUZZ SEPTEMBER 2021 39

HIGH ADVENTURE At left: Adelaide Strange, on her 12th-birthday grandparents fishing trip to Port Aransas. At right: Annabelle Strange on a hiking trail in Big Bend, on her 12th-birthday grandparents trip. (continued from page 38)

They took Annabelle to the Starlight Dinner Theatre in the quirky former mining town of Terlingua – an excellent pretext to people-watch in a place that Chuck called “quintessentially demonstrative of that whole Big Bend area.” “The people who live in that area are used to the harsh desert environment: very self-sufficient, rugged individualists, and they dress like it and talk like it,” said Mary Lou. “One man we used to always see at Starlight every time we’d go ... would walk in with his cowboy shirt and jeans and a hat, and he always had a huge knife in a scabbard at his waist.” They took her to some of their favorite places, such as the Rio Grande and the Santa Elena Canyon. They hiked some of the shorter trails, like the Windows Trail and the Lost Pines Trail. When Annabelle thinks back on that trip, she remembers the exhilaration of the zip-line tour and the beauty of the landscape, and her grandparents’ deep connection with that. She remembers the horseback riding and the food and the lodge, with its huge picture windows looking out for miles. And she remembers looking out over the Rio Grande, where her grandparents pointed out the outline of Mexico on the other side. But what stands out most in her memories was the simple pleasure of being with her grandparents. “I remember waking up every morning of that trip, smelling the coffee they were making. And they always had the Today show on just like they have at their house. So that was really special.” And for her grandparents, it was the chance to get to know Annabelle a little better. The 10hour drive was an opportunity for some long talks. “We found out a few things about Annabelle that we didn’t know before,” said Mary Lou. “We did get to see a side of her we hadn’t seen before, and that was sweet and dear.”

Coastward bound Adelaide – or Addie, as her family calls her – just turned 12 in May. She had been fishing since she was 6, when her father took her and BELLAIRE BUZZ SEPTEMBER 2021 40

Annabelle saltwater fishing. She came back and began throwing a line into PawPaw’s swimming pool from her little plastic pole – she was hooked, and begged her father to take her saltwater fishing every chance she got. So her grandparents were pretty sure she’d want to go on a fishing trip, and they offered her a spectrum of choices, including the coast of Florida. She surprised them with a request to return to a place they’d taken her many times: Port Aransas. They took her to their condo at Port Royal Ocean Resort and hired a captain with a boat just for the three of them. Their first night they ate at Lisabella’s Bistro and Bar, Addie’s favorite. “Addie commenced to have fish for dinner – she said that would help her on the fishing trip,” recalled Chuck with a laugh. The next day they went out on Aransas Pass, where they had a nice half-day fishing trip and caught some small trout and redfish. Addie chatted up the guide about how to catch the fish. “Adelaide knows how to hold a conversation,” remarked Chuck. The captain was attentive and kind. “He did such a good job of showing her exactly how to do things, telling her why he was doing the things he was, what kind of fish we were fishing for,” said Mary Lou. “It’s just the type of experience we wanted her to have, to gain some experience and hone her skills.” Port Royal was the ideal accommodation for a sociable 12 year old; on the first morning she immediately befriended a group of kids from all over the state. The hotel’s pool complex features a series of “magnificent floats,” according to Chuck. “It's like running an obstacle course in the swimming pool, and the kids spend hours and hours jumping and swinging and swimming and sliding through this obstacle course.” It was the perfect counterpoint to the trio’s solitary sojourn at Aransas Pass, the highlight of which was a catch Addie could never have imagined. “I caught a 32⅔-inch redfish,” she said, still a bit breathless with excitement. “It was really, really hard to reel in, because redfish

are really big, and he had a lot of fight in him. But I told PawPaw I was going to break his record, and I did.”

Adventures on the horizon The next one to turn 12 will be Caroline’s daughter Macy. Macy is quite the fashionista, and she had her sights set on Paris – or maybe New York. Her grandparents had to dial the expectations back a bit to keep things fair, but, casting about for ideas, hit on Dallas as a Texas fashion hub – but time will tell. And Ainslee, who will turn 12 the year after that, is thinking a fishing trip would be nice, but she’s still contemplating her options. For Katherine, the relationship with Mary Lou and Chuck has been a real blessing – far from the stereotypical in-laws. When Matt was deployed for the second time, she was studying law in Houston, and they invited her to stay with them. They bonded, and they’ve been close ever since. “I think a lot of people kind of have the attitude that once you raise your kids, your job is done, and you're going to go off and travel and do whatever,” reflected Katherine. “But my mother-in-law is an attorney, and I'm an attorney, and so is my sister-in-law, and we all work a lot. So having in-laws who have been through what we are going through now, trying to raise a family and juggle a career and have healthy marriages – they've modeled that so well for their own kids.” The blessing is for all involved. Mary Lou recalls a short trip she once took with her grandmother and how special it was, and she wanted to take that idea and run with it. “I think it’s really a special gift for all of us,” she said. “I think this is something they’ll hold on to for their whole lives.” Editor’s note: Buzz travel columnist Tracy L. Barnett is a Lowell Thomas travel journalism award winner and longtime travel and environmental writer. Email her at info@thebuzzmagazines.com to share your own travel tales.

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BELLAIRE BUZZ SEPTEMBER 2021 41

DINING

by Dai Huynh, staff writer

Chef’s Corner

Aaron Bludorn

BELLAIRE BUZZ SEPTEMBER 2021 42

Julie Soefer

fter a decade at New York City’s Michelin-starred Café Boulud, executive chef Aaron Bludorn left in 2019. A year earlier, he and Houstonian Victoria Pappas had tied the knot, and they were ready to start a family, set down roots. They chose Houston. Last fall, they welcomed a baby boy, not too long after opening the critically acclaimed Bludorn (807 Taft) in the space formerly occupied by Pass & Provisions. Below, the Culinary Institute of America in Hyde Park graduate and contestant on the first season of Netflix’s “The Final Table” talks about techniques and homemade hot sauce. Tell us about the Eight Zero Seven Taft Houston Hot Sauce you just launched. It’s your first retail product named after the restaurant’s address and sells for $10 on your website. We opened our restaurant with a house-made hot sauce. I developed this hot sauce while in quarantine when we were stuck in our house. My brother-in-law had a ton of Caribbean peppers he grew in his backyard that he couldn’t do anything with, so I took them. We fermented the peppers in a brine solution for a month before blending them with vinegar and dried mango. It was one of those things we were playing around with, and I also knew we would need condiments to go with our oysters. Then people started asking me where they can buy some to take home. Always love a good hot sauce, and they go well with oysters – raw or roasted. What else? It’s good on corn, and at Bludorn, we started using it with our cucumber-avocado soup. How would you describe your food, and what would you recommend trying on a first visit? I call it New American. It’s seasonally driven, and I pull in techniques from places that I traveled to and chefs whom I’ve worked for. There’s a bit of French technique from my time with Daniel (Boulud), but truly, whatever I’m cooking is reflective of where I am. When I lived in California, I was grilling steaks and doing some sort of tomato salad. When I was in New York, it was a little more refined. Here, at Bludorn, we have an oyster program – fried, baked, and raw.

CHEF BLUDORN Victoria Pappas Bludorn and her husband, chef Aaron Bludorn, were an immediate hit when they opened Bludorn, a New American, French-inspired concept in Houston’s historic Fourth Ward neighborhood.

We do a variety of things – all the way to dishes that are a little comforting, like the lobster pot pie. I like to adapt to what’s around me, so there are a lot of Texas products that I love to showcase. You were lucky to have mentors such as acclaimed chef and author Daniel Boulud in New York and Michelin-starred chef Douglas Keane in California. And you took a very purposeful, steady path, working your way up the kitchen ladder since age 16. Now, at 37, many young chefs view you as a mentor. Do you have any advice for them? Absolutely. I would say find a chef whom you see yourself being one day and work for him – work for him for a long time and gain the experience. Over time, you’ll earn his trust, and he’ll be able to impart a lot of his experience onto you, much in the way that Daniel did for me, which was huge. I feel so grateful to have had that, and I feel the need to pay that forward. So, keep your head down and be patient. We’ve talked about how your mentors have influ-

enced you, but what about Victoria Pappas Bludorn, your wife, who is also Bludorn’s restaurant operations manager? How hasn’t she influenced me? She encouraged me to follow my dreams. The two of us love dining out together. We love good food and feel very passionate about our industry. After all, Victoria is Chris Pappas’ daughter. Her father and uncle Harris, aka the Pappas Brothers, are restaurant legends. Where do you and Victoria like to eat out these days? We love her father’s Pappas Bros. Steakhouse. We also have this neighborhood Italian restaurant, Coltivare (3320 White Oak Drive), that we go to quite a bit. We’re also fans of Justin Yu’s Squable (632 W. 19th Street) and Better Luck Tomorrow (544 Yale), both in our neighborhood. We’re big on neighborhood dining. Why did you and Victoria decide to settle down in Houston? With your stellar reputation and collaboration with two Michelin-starred chefs, you guys

Julie Soefer Julie Soefer

Julie Soefer

SEASONALLY DRIVEN Bludorn dishes counter-clockwise: Fried squash blossoms with ricotta and basil-pepper jam (top), bacon-wrapped quail with Carolina gold rice (bottom left), and table-side flambe baked Alaska dessert (bottom right).

could have gone anywhere. As you know, Victoria is from Houston, and on my trips to Houston, I fell in love with the community – everything about it. It’s very inclusive and … a very diverse city. You’re a big team player. You and chef de cuisine Chase Voelz work closely in the kitchen. But describe, in a few words, the following key members: Cherif Mbodji and Alejandra Salas. Cherif – he is inspiring. He is our general manager and master of hospitality, which is why he’s also a partner. Alejandra is very passionate, with a ton of enthusiasm, and I think she’s going to be one of the top pastry chefs in Houston in

a few years. You made Victoria roasted chicken on your first date. Many restaurants will overlook this simple, but often dry, mainstay, and some food critics will order it not only to gauge the kitchen’s talent but specifically, its diligence. Share your secret for perfect roasted chicken. Truss the chicken and tie it tight; this helps prevent overcooking. But first, salt and pepper the chicken on the outside, then stuff the bird with thyme, rosemary, whole garlic, and a wedge of lemon. Meanwhile, the oven should be heated to 500 degrees. Before I put the trussed chicken in, I rub it

generously with olive oil and roast it at 500 degrees for five to six minutes, or until it’s nice and golden brown, then I lower the temperature to 300, or even 280 degrees, depending on how hot your oven gets. Then you cook it until it’s about 155 degrees. Take it out of the oven, and here’s a big secret: Let it rest for 20 minutes, not for 5 or 10. Then you can put it back in the oven to warm up right before you’re ready to serve. But resting the bird is key. Editor’s note: Buzz dining columnist Dai Huynh is a James Beard food-journalism award winner and longtime Houston-based restaurant writer. BELLAIRE BUZZ SEPTEMBER 2021 43

SPORTS

by Todd Freed, staff writer

SportzBuzz W

ith an electrifying surge down the final homestretch, former Kinkaid Falcon Raevyn Rogers captured a bronze medal in the 800 meters at the Tokyo Olympics. Rogers was in the back of the pack for most of the race until mounting an incredible charge on the last straightaway to finish third by the slimmest of margins. With the remarkable finish, Rogers shared the Olympicmedal stand with fellow American Athing Mu, who dominated the race to win the gold medal. The victory not only sparked celebrations from Raevyn’s family and friends back in Houston, but also from a packed auditorium of current football players at The Kinkaid School, who gathered on an early Tuesday morning to watch the Falcons 2014 graduate in action. “After Raevyn qualified for the Olympic finals, we explained to the entire football team about the amazing legacy she had left here at Kinkaid,” said Falcons football coach Nathan Larned. “When Raevyn took off on that remarkable final kick everyone started getting excited, and then the room just totally exploded in celebration when she pulled off the thirdplace finish. It’s just truly special and awesome for the entire Kinkaid community.”

s the football season kicks off this fall, four seems to be the magic number for the Stratford Spartans under fourth-year head coach Todd Rankin. “It’s my first senior class as head coach here at Stratford, so this is the first group of guys I’ve had in the program for a full four years. It’s a special and sentimental type of season. We feel like we’re building a really solid foundation.” The Spartans return several standout players, including junior tight end Hawkins Polley, who is being recruited by several major collegiate programs. “Hawkins is a big target who makes acrobatic catches,” said Rankin. On the ground, senior running back Diego Denson is a solid threat, while on defense Rankin had high praise for senior safety Anthony Cuhel and junior linebacker Cooper King. “We’re excited about this entire team,” said Rankin. “Our junior varsity went undefeated with a 10-0 record last year, and the year before

BELLAIRE BUZZ SEPTEMBER 2021 44

SET TO GO The Lamar Texans are looking to bounce back this season after having their 10-year district championship win streak snapped by the Heights Bulldogs. Junior wide receiver Terrence Rone (#13) is among the top returning players for the Texans.

that they were 9-0. They’re bringing a winning mentality to the varsity level.”

he Lamar Texans enter the football season with a chip on their shoulder after falling short of a district championship for the first time in the last 10 seasons. The Texans also had their remarkable 77-game district-win streak snapped last year by the Heights Bulldogs. “It absolutely provides incentive for us,” said Lamar head coach Mike Lindsey. “Over the entire off-season our kids have been motivated by that loss. Even though we bounced back from that defeat with a playoff win over Memorial, our guys are determined to live up to the rich tradition of Lamar football.” The Texans welcome the return of a duo of three-year defensive starters in safeties Jaivion Green and Kobe Jones. In addition, senior cornerback Jordan Jackson is being recruited by several colleges while standout defensive tackle Kaleb Randle returns after missing last season with an injury. On offense, junior Kenneth Rosenthal, who guided the Texans to this summer’s 7-on-7 state tournament, leads the way, along with receivers Zach Green and Jackson White and running back Kenneth Kennedy.

t’s a new era for the Strake Jesuit Crusaders football team as Donovan Fikac steps in as the Crusaders' head coach. Fikac replaces Klay

Kubiak, who joined the defensive coaching staff of the NFL’s San Francisco 49ers. “All things considered, it's been a really smooth transition since we’ve pretty much kept most of the coaching staff intact,” said Fikac, who was the Crusaders’ defensive coordinator under Kubiak. “The thing I really like about this year’s team is the leadership of our senior class. It’s a hungry group, and we also have some outstanding juniors who we expect to step up this season.” Those juniors include the dynamic tight-end duo of 6-foot-5-inch Chico Holt and 6-foot-4 Thomas Jewett. “Both are great talents and leaders,” said Fikac. Another pair of key returnees for the Crusaders are running back Joel Crawford and inside linebacker Jake Foster. “They work extremely hard and are the pinnacle of true program guys,” said Fikac. Meanwhile, at the allimportant quarterback position, junior Bryan Fucik and seniors Alex Buettgen and Mark D’Andrea are all battling to lead the Crusaders' offensive attack. Editor’s note: Todd Freed is the host and executive producer of H-Town High School Sports, which airs Monday through Thursday on AT&T SportsNet SW. To submit high school sports news for possible inclusion in SportzBuzz, please email todd@thebuzzmagazines.com.

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SPORTS

by Angie Frederickson, staff writer

SportzBuzz Jr. W

elcome to SportzBuzz Jr., a column spotlighting neighborhood athletes in elementary and middle school.

West U takes state The West University Intermediate All-Stars (top photo) are state champs. With a decisive 17-0 victory over Brenham, the team captured the title after an exciting run through district and sectional competition. This team is joined by a West U 15U team that also won the state title in their division. Solid hitting throughout the line-up and a combined no-hitter from pitchers Tommy Hetherington and Aaron Griggs led the Intermediate All-Stars to their huge win. The state champs are (top row, from left) Michael Chin, Andrew Christensen, AJ Patterson, Jackson Ryals, Coltan Blossom, Blake Kekish, Carson Murray, Alex Hughes, (middle row, from left) coaches Willy Amador and Marvin Dike, (bottom row, from left) Kai Guharoy, Reid Dellinger, Jack Stanger, Tommy Hetherington, Aaron Griggs, and coach Bobby Marquez.

Purple barracudas Claire and Charlotte Marshall (middle photo, from left) had a great season with the Bellaire Barracudas swim team. This was the first year for the Horn Elementary third graders to participate with the neighborhood team, and they enjoyed competing against other swimmers, earning ribbons at meets, and the fact that the team swimsuit is a fashionable shade of purple. The 2021 season looked different from most seasons, and the Barracudas did not compete against other teams in the league. Instead, they divided into the purple team and the blue team and held in-house meets. After a canceled 2020 season, the Barracudas were thrilled to be back in the pool.

In a flash The West University Flash youth track team (bottom photo) had a successful inaugural season. The Flash is a club youth-track team focused on ages 8-18 in the West U area. Of the 36 athletes on the team, 19 qualified for the AAU Junior Olympics. With such a strong start, the coaches, team members, and families are excited to see what is in store for the future. The Flash athletes are (top row, from left) coach Dan Bass, Lillian Blackford, Reagan Mull, Margaret Duncan, Kirsten Moon, Ceci Bass, Kenenna Ndefo, Hunter Moon, Tobenna Ndefo, Nico Curtin, Henry Benoit, Christina Curtin, coach Marion Jones, coach Funmi Jimoh, (bottom row, from left) Emeka Ndefo, Rohan Shah, Debbie Blackford, Abigail Uzoigwe, Sadie Westbrook, Chiamaka Okoye, Harrison Westbrook, Colin Mull, Eleanor Blackford, Sophia Riley, Lauren Mull, and Aurora Riley. Not pictured: Leonie Aham-Neze, Joseph Aham-Neze, Gigi Bass, Sophia Bellard, Lexie Forney, Isla Martinez, Alex Montoya, Sadie Niermeyer, Sarah Ortegon, Ben Seaworth, Emma Stoett, Gabriel Williams, and coach Quan Alfred. Editor’s note: Send your best high-resolution photos and behind-the-scenes stories about young local athletes, in both team and individual sports, to SportzBuzz, Jr. at info@thebuzzmagazines.com. Include all contact info, names, ages, grades and schools. Featured athletes must live in Buzz-circulation neighborhoods. Items will be published on a space-available basis. BELLAIRE BUZZ SEPTEMBER 2021 46

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TEEN AMBASSADOR Ayushi Mohanty, a junior at Carnegie Vanguard High School, gives back to the Bellaire community by volunteering her time with Evelyn’s Park Conservancy.

KIDS by Ayushi Mohanty, age 15

Buzz Kidz

Volunteering at Evelyn’s Park

veryone needs a little break from the house, and Evelyn’s Park is a beautiful pocket park in the city of Bellaire tucked away from all the hustle and bustle. From bingo nights to open-air markets, Evelyn’s Park has family-friendly activities planned for almost every day. Before the coronavirus pandemic hit, my family and I would visit Evelyn’s Park almost every weekend to exercise and spend more time with each other. I have lots of memories, from playing on the slides with my brother to chatting on the butterfly wall with my parents. I wanted to spread the joy that I had received from being at Evelyn’s Park, so I decided to become a Teen Ambassador. There are several events where I can help out the community

even during the pandemic, as the park is one of the safer places for people to go to. As a Teen Ambassador, I get the chance to help vendors sell their products, pass out flyers for all events, and advertise to potential sponsors about the upcoming Phase Two of the park, with a splash pad, pavilion, more shade, and interactive play. I get to help families, children, and even their pets enjoy the same pleasures I do when my family and I visit the park. In the hot and humid Houston summers, Evelyn’s Park serves as a sanctuary for all. The Dog Day at the Park event was a special one-time occasion that I was able to be a part of. This was a wonderful experience where I got to provide the animals with water and food while also gaining communication skills when speak-

ing with their owners. So far I’ve been able to give back to the community, meet several people, make new friends, learn various skills, and accomplish more than I thought I would. And in a time like this, volunteering and supporting our community is a top priority. Being a Teen Ambassador at Evelyn’s Park Conservancy was a great way to accomplish that. Want to be a Buzz Kid? Email approximately 350 words, a high-resolution photo and caption to info@thebuzzmagazines.com. Or mail it to The Buzz Magazines, 5001 Bissonnet, Suite 100, Bellaire, Texas 77401.

Create a buzz for your biz. BELLAIRE MEMORIAL RIVER OAKS TANGLEWOOD WEST UNIVERSITY Est. 2002. Mailed to 58,000 homes monthly. To advertise in The Buzz Magazines, contact us at 713.668.4157, ext. 11 or advertising@thebuzzmagazines.com BELLAIRE BUZZ SEPTEMBER 2021 48

Can you be allergic to marijuana? Yes, you can be allergic to marijuana. As more states have legalized medical and/or recreational use of marijuana, the prevalence of allergic reactions has increased. While most reactions are mild, some can be life threatening. The Annals of Allergy, Asthma and Immunology published a review of marijuana allergy in 2015 (Ann Allergy Asthma Immunol 114 (2015) 187-192). Lead author Dr. Thad Ocampo stated: “It wasn’t necessarily a surprise that a pollinating plant could cause allergies, but I was surprised by the variety of allergic conditions that have been attributed to cannabis use and exposure.” Besides rhinitis symptoms of runny nose, sneezing or watery eyes, exposure to marijuana can also cause hives or dermatitis. However, sometimes symptoms can be very severe. Kathryn is a former police detective in a small town outside of Houston. She began to experience anaphylaxis upon indirect exposure to marijuana in 2010. She would get itchy skin, then her throat would close up and a few seconds later, she would lose consciousness. After calling several allergy clinics and being told that severe marijuana allergy either does not exist or is something that can’t be treated, she called us. We found a medical regimen that kept her out of emergency rooms, though she does still get mild reactions (tingling of the skin) when exposed, and we presented her case (Journal of Allergy and Clinical Immunology, Vol. 131, Issue 2, AB215) at the 2013 annual meeting of the American Academy of Allergy, Asthma and Immunology. Unfortunately, the best way to treat marijuana allergy is to avoid it. There is no commercially available method to test for it and is no current method to desensitize to the allergy, like how we would use allergy shots

to treat dust mite or pollen allergy, or how we use oral peanut solution to treat severe peanut allergy. Per Dr. Ocampo, there are many allergens in marijuana, so it’s possible to be allergic to hemp or CBD oil as well. For those living in states where marijuana is legal, avoidance may involve changing occupations. Although still relatively uncommon, allergic disease associated with marijuana exposure and use has been reported with increased frequency, and will undoubtedly increase further as more states legalize it. Direct treatment of marijuana allergy by use of desensitization is not yet on the horizon, but if exposure cannot be avoided and symptoms are bothersome, we should be able to devise a treatment plan to minimize symptoms. No one nose allergies like we do.™ Note: Information contained in this article should not be considered a substitute for consultation with a board-certified allergist to address individual medical needs. David B. Engler, M.D., The Allergy Clinic, 7707 Fannin, Suite 100, Houston, Texas 77054, 713.797.0993, *1200 Binz, Suite 1400, Houston, Texas 77004, 713.522.9911, www.allergyclinic.com, *Operating as Houston Allergy and Asthma Clinic

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