The Boat Pricing and Packages Magazine

THE BOAT

PRICING AND PACKAGES

Manly Boathouse

ABOUT US

Discover the epitome of elegance and luxury with Manly Boathouse's newest addition, 'The Boat.' This magnificent yacht is designed to cater for up to 40 people, offering unparalleled charters within the breathtaking Moreton Bay

With its spacious decks and state-of-the-art amenities, 'The Boat' caters to your every need. Whether you're savouring gourmet cuisine prepared by our talented onboard chefs, mingling with your guests in the stylish lounges, or enjoying the panoramic views from the sundeck, every moment aboard 'The Boat' is designed to exceed your expectations

INTERIORS

&SIGNATURESTYLE

Step aboard 'The Boat' and immerse yourself in a world of sophistication and natural beauty Embracing the timeless allure of Manly Boathouse's signature style. The interiors of 'The Boat' boast stunning natural tones that create a serene and inviting atmosphere. Every detail has been meticulously crafted to provide a seamless blend of comfort and refinement

SUNSET CRUISE

SUNSET CRUISE

$149 PER TICKET

(2 HOUR SUNSET CRUISE FOR UP TO 40 GUESTS)

DRINKS ON CONSUMPTION

SATURDAY & SUNDAY IN MORETON BAY

FRIDAY IN BRISBANE RIVER

INCLUDES:

WELCOME DRINK ON ARRIVAL

ROVING CANAPES

NIGHT CRUISE

NIGHT CRUISE

$149 PER TICKET

(2 HOUR SUNSET CRUISE FOR UP TO 40 GUESTS)

DRINKS ON CONSUMPTION

SATURDAY & SUNDAY IN MORETON BAY

FRIDAY IN BRISBANE RIVER

INCLUDES:

WELCOME DRINK ON ARRIVAL

ROVING CANAPES

PRIVATE CHARTERS

PRIVATE CHARTERS AND FUNCTIONS

$1650 PER HOUR (3 HOUR MINIMUM FOR 25-40 GUESTS)

ADD FOOD PACKAGE AND DRINKS ON CONSUMPTION

AVAILABLE TUESDAY - FRIDAY

PRIVATE MORETON BAY CHARTER 1-24 PEOPLE

3HR CHARTER

$12,500 MINIMUM SPEND (MEET WITH HEAD CHEF TO TAILOR YOUR EXPERIENCE)

ISLAND EXPERIENCE

PRIVATE MORETON BAY EXPERIENCE

3HR CHARTER

$12,500 MINIMUM SPEND (TAILORED EXPERIENCE)

PRIVATE PEEL ISLAND EXPERIENCE

5HR CHARTER

$14,900 MINIMUM SPEND (TAILORED EXPERIENCE)

PRIVATE MORETON ISLAND EXPERIENCE

8HR CHARTER

$18,500 MINIMUM SPEND (TAILORED EXPERIENCE)

ADD ON TO YOUR EXPERIENCE

ADDITIONAL SEASONAL CULINARY PLATES

(SPEAK TO MBH HEAD CHEF TO TAILOR YOUR PLATES)

WATER ACTIVITIES

SWIMMING, SNORKELING AND FISHING

(TAILORED TO YOUR CHARTER EXPERIENCE INCLUDING LIFEGUARD SUBJECT TO RESPONSIBLE SERVICE OF ALCOHOL)

PHOTOSHOOTS AND CONTENT CREATION

WANT TO USE THE BOAT FOR YOUR NEXT PHOTOSHOOT LOCATION?

LOCATIONS INCLUDE ON THE DOCK

$1650 for 1 hour

$1000 per hour for additional hours

Tuesday - Friday

IN THE BAY

$1650 for 1 hour

$1000 per hour for additional hours

Minimum 2 hour charter

6AM-12PM / 7AM-1PM / 8AM-2PM

Tuesday - Friday

BRISBANE RVER

$1650 for 1 hour

$1000 per hour for additional hours

Minimum 4 hour charter

Friday only between 10am-6pm

FOOD

& DRINK SELE

Our grazing canapé style packages are designed to tantalise your taste buds and leave you craving more after every bite Our expert chefs expertise in flavor pairing and innovation shines through in every element of our packages Allow our dedicated team of onboard chefs to create a memorable dining experience, reflecting the sophistication and elegance of ‘The Boat‘ itself

CURATED MENUS

No. 1

MARINATED MT ZERO OLIVES / ORANGE / THYME / GARLIC

“CRUDITE PLATE” / CELERY / CARROT / CUCUMBER / WHIPPED HUMMUS

SELECTION OF CURED MEATS

JAMON SERRANO

SPICY SALAMI

PORK AND FENNEL SALAMI

PICCALILLI GRISSINI

PICKLED CHILLI

CHEESE SELECTION

AGED CHEDDAR

TRIPLE CREAM BRIE

WASHED RIND BLUE

SPICED PICKLED FIGS / QUINCE PASTE / MUSCATELS / LAVOSH

GLUTEN FREE CRACKERS

$60pp

*Grazing Menu

No.2

OSETRA CAVIAR ON BLINI / SMOKED CREME FRAICHE / CHIVES

TORCHED WAGYU BEEF / AGED SOY SAUCE

FRESHLY SHUCKED OYSTERS / GREEN NAM JIM DRESSING

TUNA TARTARE TARTLET / FRESH CURD

“BBQ CORN ON CORN” CHIPOTLE MAYO, CORN CRUMB, MANCHEGO

MORETON BAY BUG SLIDER / SPICED COCKTAIL SAUCE

STEAMED BAO BUN /BBQ CHICKEN / GEM LETTUCE PICKLED CUCUMBER / SRIRACHA MAYO

SMOKED POTATO AND TRUFFLE BOMBA / TRUFFLE AIOLI / TRUFFLE

SALT

$85pp

*Canapé Menu

No.3

OSETRA CAVIAR ON ICE / SMOKED CREME FRAICHE

SELECTION OF FRESHLY SHUCKED OYSTERS / ASSORTED DRESSINGS

PEELED MOOLOOLABA PRAWNS ON ICE / BOATHOUSE COCKTAIL SAUCE

TORCHED WAGYU BEEF

AGED SOY SAUCE TUNA TARTARE TARTLET / FRESH CURD

“BBQ CORN ON CORN” CHIPOTLE MAYO / CORN CRUMB, MANCHEGO

MORETON BAY BUG SLIDER / SPICED COCKTAIL SAUCE / AIOLI / GEM LETTUCE

LETTUCE STEAMED BAO BUN / BBQ CHICKEN / GEM LETTUCE / PICKLED CUCUMBER / SRIRACHA MAYO

WAGYU BEEF SHORT RIB TONKATSU / WASABI MAYO / JAPANESE MUSTARD

CHEESE SELECTION

$115pp

BEER

AND PREMIX MENU

COST ON CONSUMPTION

GREAT NORTHERN SUPER CRISP (3 5%) $11

PERONI ON TAP $14

CRAFT BEER

GREEN BEACON WAYFARER $11

BALTER XPA $11

BALTER CAPTAIN SENSIBLE $11

PREMIX & CANNED

PREMIUM BEVERAGES

COST ON CONSUMPTION BY THE BOTTLE

DOM PERIGNON FR

CHAMPAGNE, FRANCE

RUINART BLANC DE BLANC NV

CHAMPAGNE, FRANCE

MOET CHANDON GRAND VINTAGE

CHAMPAGNE, FRANCE

POL ROGER BRUT RESERVE MAGNUM

CHAMPAGNE, FRANCE

AIX MAGNUM

CHAMPAGNE, FRANCE

SALVARD (VAL DE LOIRE) SAUVINGNON BLANC

SALVARD, FRANCE

CLOUDY BAY SAUVINGNON BLANC

MARLBOROUGH, NEW ZEALAND

ANDREW THOMAS OC SAUVINGNON BLANC

HUNTER VALLEY, NEW SOUTH WHALES

GRASSHOPPER ROCK PINOT NOIR

CENTRAL OTAGO, NEW ZEALAND

JIM BARRY (THE ARMAGH) SHIRAZ

CLARE VALLEY, SOUTH AUSTRALIA

MOCKTAIL MENU

COST ON CONSUMPTION

(NON-ALCOHOLIC)

CHOICE OF 2

APEROL SPRITZ ZERO $18

TOMMY’S ZERO MARG $18

BLOOD ORANGE ZERO SPRITZ $18

CUCUMBER COOLER $18

PINEAPPLE COCONUT COOLER $18

STRAWBERRY LYCHEE DELIGHT $18

APPLE PEACH SOUR $18

BLOCK OUT DATES

THE BOAT GOES ON HOLIDAYS FOR THE BELOW TIMES

LAST WEEK OF JUNE

ALL JULY

ALL AUGUST

WE WIL

ND AUGUST

IF YOU HAVE IN IN THIS LOCATION

DU T US.

CONTACT DETAILS

IF YOU HAVE ANY FURTHER QUESTIONS PLEASE CONTACT

THEBOAT@MANLYBOATHOUSE COM AU

theboatmanlyqueensland

theboatmanlyqueensland

Manly Boathouse THE BOAT