


Dr. Lon Shoopman A Child Is Born
Smoky Mountain Mason Jar
Shanne Conner Garren Hometown Baker
THE LONG GRAY LINE
A Father And A Son’s Shared Journey Through The Citadel



























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Dr. Lon Shoopman A Child Is Born
Smoky Mountain Mason Jar
Shanne Conner Garren Hometown Baker
THE LONG GRAY LINE
A Father And A Son’s Shared Journey Through The Citadel



























Since its inception The Bingham Group has been producing effective multi-media campaigns for clients. As the years have progressed, more services have been added to form a full-service advertising agency including execution of market research, logo creation and development of marketing strategies. Additional work has included annual reports, brochures, media kits, print ads, television and radio PSAs, PowerPoint presentations, video, CD-ROM, logo creation, website development, media placement, social media, digital marketing, collateral and in-house television production. Representative clients have included Ripley’s Aquarium of the Smokies, Edfinancial, Oak Ridge Associated University, Hiwassee College, Knoxville Wholesale Furniture and government agencies such as the Tennessee Department of Transportation (TDOT), the Tennessee Department of Commerce & Insurance (TDCI), the Tennessee Department of Health (TDH) and the Tennessee Department of Safety and Homeland Security.
FROM LISA ATKINS AND THE BINGHAM GROUP

The mountains are calling! In this issue, we’ll take a journey to the refreshing Pisgah Inn, and its stunning views of the Appalachian countryside. A scenic drive along the beautiful Blue Ridge Parkway or the Cherohala Skyway offers quick day trips for the family. The thrilling “Tail of the Dragon” on US 129 waits for you to try.

The Bingham Group, Inc., is a Woman-Owned Small Business as certified by the Governor’s Office of Diversity Business Enterprise and Tennessee
Also in this issue, several local businesses wait to be explored.
As the winter season settles in and the glow of the holidays begins to fill our homes, I’m reminded once again why this time of year is so dear to my heart. There’s something truly special about coming home to the scent of fresh pine and the soft shimmer of Christmas lights, gathering around the table with family, sharing laughter, and reflecting on the blessings of the year. Decorating my home, baking with my daughters, and seeing my family gather around the tree with warm cups of coffee and cocoa are among my favorite traditions. This year is especially meaningful, as I’ll be celebrating my very first Christmas with my first granddaughter, a joy that fills my heart in ways words can hardly describe. These simple moments remind me of the warmth that lives in both our homes and our hearts this time of year.
The Monroe Life Balloon Festival returns this year! The festival benefits the Boys and Girls Club of Monroe County. Derek Kinsey, the CEO, tells how Covid has impacted their fundraising along with what you can do to help.
I hope you enjoy all the stories in this issue, and your summer is full of exciting and warm memories. Thank you to all of our advertisers, readers, and sponsors. We are especially grateful for you.
This holiday issue of McMinn Life beautifully reflects that same spirit. Within these pages, you’ll find remarkable stories of kindness, service, and community, stories that celebrate the people and events that make Monroe County shine a little brighter during the holidays. From festive gatherings and cherished traditions to acts of generosity that capture the true meaning of the season, this issue is a joyful reminder of all there is to be grateful for.
We’ve celebrated milestones as a company and as a family, and we’re filled with gratitude for everyone who continues to support our magazines.Your encouragement and partnership make it possible for us to keep telling the stories that uplift, inspire, and connect our communities.
Whether it is an agency project or a magazine storywe love what we do - from working with Sherriff Joe Guy in Athens, the State Bomb squad blowing up a camper , 8 years of boats work, or lighting a Christmas Tree Farm for a Braden’s commercial - everyday is a gift! I really appreciate my team and all our clients!
From my family to yours, I wish you a joyful holiday season surrounded by those you love, and a bright, peaceful New Year filled with hope and possibility.
With warmest regards,
Have a wonderful covid-free summer.
Lisa Atkins
The Bingham Group President




















































































By Kristin West
When the final slice of pumpkin pie has been served and Thanksgiving leftovers are tucked away, McMinn County begins to sparkle. From twinkling lights to hometown parades, the Christmas spirit wraps around our community like a cozy blanket. Whether you’re sipping cocoa downtown or watching Santa roll by, there’s no better place to celebrate the season than right here in God’s Country. This year, we hope you save the dates for the festive events and make lots of memories, creating the most magical Christmas season of them all.
TREE LIGHTINGS: LET THE GLOW BEGIN
November 28
Downtown Etowah
December 2
Tennessee Wesleyan University
Feel the first twinkle of lights brighten the evenings and warm the heart. Etowah’s tree lighting pairs with the Holly House Christmas Concert, where guests gather around fires, sip cocoa, and enjoy live music by Chris Hennessee. Calhoun lights up too, Jingle-n-Mingle at Christmas in the Park dazzles visitors with over 200,000 twinkling bulbs continuing nightly through January 1, 2026.



PARADES: A COMMUNITY TRADITION
December 1
Jimmy Liner Memorial Christmas Parade Athens
December 4
Durant Tullock Memorial Christmas Parade Etowah
December 5
Englewood Christmas Parade
December 13
Niota Christmas Parade
Nothing feels more like the holidays than marching bands, gleaming floats, and Santa waving to the crowds. These parades fill the streets with laughter, music, and hometown pride, a tradition generations of families look forward to every year.
HOLIDAY MARKETS: SHOP, SIP, AND CELEBRATE
November 29–30
Shop Local Downtown Christmas Party & Market, Etowah
December 6
Christmas Market at the Cove
December 7
Santa Paws Holiday Market, Athens
From handcrafted gifts to festive treats, McMinn County’s markets are the perfect place to start your holiday shopping, enjoy local food, and even snap a photo with Santa. The Small Town Market in Englewood, now in a larger location, combines vendors, food, and fundraising for Morning Star Ministries, perfect for the whole family.


SPECIAL EVENTS: MUSIC, MAGIC, AND MEMORIES
December 2
Tennessee Wesleyan University Lessons & Carols
December 4
Milk & Cookies with Maggie and Santa
December 5
Red Shoe Gala, Barn at Faith Farms
December 5
Military Ball, Niota Depot
December 5–7A
Soulful Christmas, The Arts Center
December 11
Etowah Town Band Christmas Concert,
December 13
First Baptist of Etowah Live Nativity, Etowah
December 19
GI Santa Joe, McMinn County Veteran’s Services
December 20
MerryTubaChristmas Gem Theater


Whether it’s a cozy evening of carols, an elegant gala, or a spirited concert, these events bring the community together and celebrate the joy of the season. Milk, cookies, and a chance to meet Maggie the Cow and Santa make December 4 extra special at Mayfield Dairy Farm, while TubaChristmas at the Gem Theater fills the air with brass-filled holiday joy.

FESTIVE EXPERIENCES: ADVENTURE AND CHEER FOR THE WHOLE FAMILY
December 6–28
A Merry Mayfield Christmas, Mayfield Farm Park
November 28–January 1, 2026
Calhoun’s Christmas in the Park Light Display
Weekends in December
Hiwassee Holiday Special Train
From zip lines and hayrides to ornament crafting and the new Christmas Story Silo Light Show, Mayfield Farm Park offers over

40 activities for families to create lasting memories. Calhoun’s light display dazzles nightly, and the Hiwassee Holiday Special Train adds a touch of old-fashioned magic along the scenic river.
Every light, every carol, and every smiling face in McMinn County tells a story of home, hope, and togetherness. Pour a cup of cocoa, bundle up the family, and step into the glow, because winter in McMinn County truly is one of the most magical places on earth.
For a full calendar of events and updates, visit discovermcminn.com.






THESE RECIPES ARE BROUGHT TO YOU BY INGLES, STARTED IN 1963. BY ROBERT P. INGLE AND COMMITTED TO THE COMMUNITIES THEY SERVE.

n order to bring the freshest produce available to his customers, Elmer Ingle used to visit local farmers in the early mornings, picking up only the best. Today, the store and the people look a little different but the produce doesn’t… everywhere you look the Ingles produce department has the freshest and the tastiest produce available, from local farmers just like Elmer, and from around the world. Making sure you have the less traveled – best selection. We have an excellent variety of organic selections and a fresh produce prep area where we can core a pineapple, cut watermelon or put together the perfect combination of fresh vegetables for you, all with knowledgeable and friendly associates ready to help. Next time you visit your neighborhood Ingles, take a little more time to notice how much the tradition of the highest standards still remains with every fruit and vegetable.
INGLES….EXPECT MORE FROM YOUR LOCAL STORE.


Shopping List
Cornbread:
(12.5 oz.) box of honey butter cornmeal mix
1/2 cup milk
1 tbsp. butter, melted 1 egg
1 orange, zested
1/2 cup cranberries, chopped
1/4 cup whole cranberries
1/4 cup chives,chopped
Orange Butter:
1/2 cup butter, softened
3/4 cup powdered sugar
1 tbsp. orange juice
1 orange, zested
Instructions
Preheat the oven to 375°F and melt 1 tbsp. butter into a 10-inch cast iron skillet.
Stir together the milk and egg and pour into the mix.
Add half the chives and fold in the chopped cranberries.
Pour into the skillet and add the remaining chives and whole cranberries on top.
Bake for 30 minutes until golden brown.
For the butter, whisk together the ingredients and store in an air tight container.
www.ingles-markets.com/recipes/cranberry-cornbread-with-orange-butter

SERVES: 4-6
Shopping List
1 pkg. 12 sweet rolls
1/4 cup butter
1/3 cup heavy cream
1/2 cup brown sugar
1 tsp. cinnamon
3 tbsp. maple syrup
1/2 cup chopped pecans
Compote 1 cup sugar
2 tbsp. corn starch
1 tbsp. lemon juice
2 cups frozen cranberries
1/4 cup water dash salt
Instructions
In a small bowl, mix the melted butter, brown sugar, and maple/corn syrup (if using). Heat this mixture for 30-60 seconds in the microwave to help it combine and melt the sugar.
Pour the sticky topping mixture into the bottom of a prepared pan. Sprinkle the chopped pecans evenly over the mixture.
Bake according to the time specified on the dough package, typically 15-25 minutes, or until the tops are golden brown and the buns are cooked through.
For the compote, combine ingredients in a medium sauce pan and stir until thickened.
www.ingles-markets.com/recipes/ butter-pecan-sticky-buns-with-acranberry-compote

Chef John Gifaldi
SERVES: 6-8
Shopping List
1/4 cup olive oil
2 tbsp. apple cider vinegar
1/4 cup orange juice (freshly squeezed)
1 tbsp. orange zest
1 tbsp. honey
1/2 tsp. Dijon mustard Kosher salt black pepper
8 cups fresh romaine lettuce
2 oranges, peeled and sliced
1 lg. pomegranate
1/2 cup feta cheese, crumbled
1/2 cup candied almonds, chopped
1/2 red onion, sliced
Instructions
In a shaker jar or bowl, combine the olive oil, vinegar, orange juice, orange zest, honey, Dijon mustard, salt, and pepper. Shake or whisk together, then place in the fridge to chill until you are ready to serve.
In a large bowl, Assemble the romaine lettuce, oranges, pomegranate seeds, feta cheese, chopped almonds, and onion.
Drizzle with half of the dressing and toss to coat, then serve with the remaining dressing on the side.
www.ingles-markets.com/recipes/orange-pomegranate-salad

Kaitlyn Baker
Shopping List
12 oz. fresh cranberries
1 jalapeño, cut in half and deseeded
4 green onions, whites and light green parts
1/3 cup granulated sugar
1 tbsp. lemon juice
1/2 tsp. salt
8 oz. cream cheese, softened
2 tbsp. sour cream
Instructions
In a food processor, add the cranberries, jalapeño, green onions, lemon juice, sugar, and salt. Pulse until chopped.
Strain the cranberry mixture, reserving the juice.
In a mixing bowl, add the softened cream cheese and sour cream. Beat with a hand mixer (or stand mixer) until fluffy.
Add in the reserved juice until you get your desired thickness. Start with 1 tbsp. Stir in 1/3 to 1/2 of the cranberry mixture. Mix well.
Spoon into your serving dish. Top with the remaining cranberry jalapeno mix. Garnish with extra green onion, jalapeño, or parsley.
www.ingles-markets.com/recipes/ cranberry-jalapeno-dip-2

Instructions
Shopping List
4 skinless salmon filets salt and pepper, to taste
4 tbsp. olive oil, divided 5 medium beets
2 cups spring mix or salad greens
1/2 shallot, thinly sliced
1/4 cup toasted walnuts
4 oz. goat cheese, torn
8 oz. balsamic vinaigrette dressing
1 cup microgreens (optional)
1 green apple, thinly sliced (optional)

Preheat oven to 450°F.
Wash the beets and place them on a foil sheet. Liberally coat with olive oil, salt and pepper, and wrap with foil. Place on a baking sheet and place in the preheated oven, cooking until fork tender, approximately 45 minutes.
Remove beets from the oven, remove from foil, and set aside. When they are cool to the touch, peel the skins. Let beets cool further, then chill in the refrigerator until ready to use. When thoroughly chilled, slice beets into 1/4-inch rounds and set aside.
Coat salmon filets with olive oil; season all sides with salt and pepper; set aside. Heat olive oil in a large skillet over medium-high heat. Place salmon into a hot skillet. Let the salmon sear for approx. 2-3 minutes, then turn and finish until internal temperature of 145°F.
Assemble salad with greens, shallot, apple, beets, walnuts, cheese, and microgreens. Drizzle with balsamic vinaigrette and top with seared salmon filet!
www.ingles-markets.com/recipes/ balsamic-beet-salad-with-seared-salmon

Shopping List
2 oz. whiskey or bourbon
2 oz. eggnog
1/4 oz. 100% pure maple syrup 1/4 oz. orgeat
Instructions
In a cocktail shaker, fill halfway with ice and all ingredients. Shake for 15 seconds, then strain into a glass.
Top with whipped cream and ground cinnamon.
www.ingles-markets.com/recipes/ hard-nog-life

SERVES: 6-8
Shopping List
2 cups cooked turkey, cubed
1 (7 oz.) tube fresh chorizo
1 yellow bell pepper, red bell pepper, poblano pepper, jalapeño pepper cored, sliced into thin strips
1 red onion, sliced into strips
1 (1.25 oz.) packet taco seasoning flour tortillas olive oil
1/2 cup candied almonds, chopped 1/2 red onion, sliced
Instructions
Core and slice peppers into thin strips. Cut onion into strips.
In a bowl, mix taco seasoning with 2/3 cup water.
Add olive oil to a large skillet, and sauté peppers and onions on medium-high heat until cooked through and slightly
caramelized. Add half of the taco seasoning/ water mixture to the pan; cook until the liquid has evaporated.
Remove peppers and onions and keep warm. Wipe the skillet clean.
Add olive oil to the skillet and cook chorizo over medium heat, breaking it up with a cooking utensil. Once the chorizo is cooked, add cubed turkey; stir to combine. Allow turkey to heat, and then add the remaining taco seasoning mixture. Keep stirring until the liquid evaporates. Remove from the skillet.
Warm flour tortillas slightly in the microwave, or toast them slightly in a dry skillet over medium heat.
Place peppers and onions onto a flour tortilla, top with turkey and chorizo mixture, then add your preferred toppings.
Topping Suggestions: shredded cheese, pico de gallo, cilantro, or sour cream.
www.ingles-markets.com/recipes/turkey-and-chorizo-fajitas

Shopping List
1 lb. frozen raw shrimp (25 count), peeled and deveined)
1/2 cup Abby J’s Smokin Hot Sauce
2 tbsp. fresh lime juice
1 cup fresh guacamole (Produce Dept.)
2 tbsp. fresh cilantro, chopped
25 scoop-style tortilla chips
Instructions
Preheat the oven to 400°F.
Thaw your shrimp and place them into a bowl. Add Smokin Hot Sauce and let marinate for 10 minutes.
Spread the shrimp on a baking sheet and roast for 6 minutes.
In a small bowl, combine the lime juice with the guacamole.
Top each tortilla chip with a spoonful of guacamole and a shrimp.
Garnish with fresh cilantro and serve at room temperature.
www.ingles-markets.com/recipes/ spicy-shrimp-guacamole-bites

Shopping List
Topping
1/2 cup packed brown sugar
1/2 cup all purpose flour
1/2 cup almonds, roasted and chopped
3 tbsp. butter
Sweet Potato
4 lg. Ruby sweet potato, baked/peeled
1 lg. navel orange, zested
1/2 tsp. garlic powder
1/4 cup light brown sugar
4 tbsp. butter
1/2 cup cream
Hot Honey Chicken
2 cups frozen chopped kale
1 onion small, diced
1 tbsp. olive oil
1/4 tsp. nutmeg salt, to taste
1/4 cup dried cranberries
1 lg. apple (i.e., granny smith, pink lady, honeycrisp), peeled and diced
1 tbsp. butter
3 tbsp. brown sugar
1 pinch salt
1/2 orange, juiced
Instructions
Preheat the oven to 350°F.
Place all topping ingredients in a small bowl and press together with dry fingers until crumbly like loose pebbles. Set aside.
Place a saute pan on medium-high heat and saute onions until translucent.
Add kale and saute until onions begin to caramelize.
Add nutmeg and salt; continue to cook until tender. Set aside.
Place a saute pan on medium-high heat. Add cranberries, apples, 2 tbsp. brown sugar, 2 tbsp. butter and salt to a saute pan. Sauté until tender and bubbly. Set aside.
Mash the sweet potato with 2 tbsp. butter, orange juice, zest, and 1 tbsp. brown sugar. Set aside
To assemble, place a third of the sweet potato mixture on the bottom, then top with cranberry apple mixture followed by another layer of sweet potato. Add kale and other ingredients as layers and bake for 30 mins.
www.ingles-markets.com/recipes/sweet-savory-sweet-potato-casserole
Cultivated Cocktails SOUR APPLE
2 oz. whiskey or bourbon
3/4 oz. ginger snap syrup
3/4 oz. honeycrisp apple shrub
10 drops fee foam
1/2 oz. red wine
Instructions
In a cocktail shaker, add all ingredients, shake for 15 seconds.
Add ice to a shaker, and shake for another 15 seconds.
Strain into a glass of ice and garnish with apple slices.
www.ingles-markets.com/recipes/ sour-apple


Kelli Smith and Erin Barnett
Shopping List
2 (8 Oz.) Cream Cheese, Room Temp.
2 Tbsp. Mayonnaise
2 Tsp. Onion Powder
1 Tsp. Garlic Salt
2 Tbsp. Lemon Juice
2 Tbsp. Worcestershire Sauce
1 Tsp. Ground Black Pepper
1/2 Cup Green Onion, Finely Chopped
2 Cups White Sharp Cheddar Cheese, Shredded
2 Cups Dried Cranberries, Chopped
2 Cups Pecans Or Almonds, Chopped
1 Cup Green Onions Or Chives, Sliced
Fresh Rosemary Sprigs, Fresh
Instructions
Blend together the cream cheese, mayonnaise, lemon juice, seasonings, and Worcestershire until smooth and creamy.
Stir in the shredded cheese and green onion until smooth and creamy.
Use a cookie scoop or your hands to form balls out of the cheese ball mixtures and place onto a serving tray or cookie sheet. Refrigerate cheeseballs for 1-2 hours or until firm.
Roll the refrigerated cheese balls into the chopped cranberries, chopped pecans, chopped almonds, and green onions
Form a ring with half of the cheeseballs on a serving tray or circular cutting board to create a wreath.
Add a second layer on top of the ring of cheeseballs.
Use fresh herbs to garnish the edges of the cheese ball wreath. Chill in the refrigerator until ready to serve and enjoy!
https://www.ingles-markets.com/recipes/mini-cheese-ball-wreath

Introducing the new McMinn Life website!
Our new website is the best place to keep up with articles and stories between issues so you never miss a beat of what’s going on in our community. No matter if you’re using a phone, tablet, or desktop, our new website is fully optimized to make reading our content as easy as possible.
We also publish full versions of our print magazines online the same day they’re being delivered to homes!
See all the delicious recipes from current and past issues complete with step by step instructions and an intergrated shopping list!
Need to Scale a Recipe?
No problem! Our online recipe system allows you to choose how many servings you want and it automatically adjusts the needed ingredients and shopping list!
w w w. mcminnlife .com




H H H H H
Father and Son’s Journey Through The Citadel
By Kristin West

HThe iconic symbol of The Citadel, Padgett-Thomas Barracks was originally built in 1922. The building, which serves as a model for all the barracks, is designed so that the center is a quadrangle onto which each room opens. There is a spiral stairway in each of the four corners. Adjacent to the east sally port is the guard room. The dominant feature of the barracks is the central tower that rises 109 feet and eight stories in the air to overlook the parade ground to the east.
This is a story of family, legacy, and the unbreakable bond forged through tradition and service. It’s the story of a father and son whose shared journey through The Citadel runs deeper than uniforms and parade formations, rooted in a family bloodline defined by discipline, duty, and devotion to country.
Since 1842, The Citadel has stood as a steadfast symbol of honor, courage, and commitment to our great nation. In a country built on freedom and forged by sacrifice, The Military College of South Carolina continues to shape the kind of leaders America depends on, men and women of character, conviction, and unwavering resolve.
Military academies are not just schools they are proving grounds for discipline, and honor, a defining journey that almost always requires sacrifice as the price of admission. The final product are men and women prepared to serve something greater than themselves. From the battlefield to the boardroom, from the Oval Office to smalltown communities, graduates of America’s military colleges make a difference, quietly, consistently, and with honor.
Military academies are not like other universities. While many colleges focus on academic achievement or career advancement, these institutions prioritize something deeper: honor, service, discipline, and duty. Cadets don’t just attend classes, they live a code. One that can’t be explained, only experienced.
What sets them apart isn’t just their curriculum, it’s the culture. The Corps of Cadets is more than a student body; it’s a living laboratory of leadership. Mistakes aren’t simply corrected, they become lessons. Wins aren’t just celebrated, they’re shared. At a time when patriotism is sometimes whispered instead of shouted, these academies remind us that loving your country isn’t about waving a flag, it’s about carrying the weight of its future on your back.
For more than 180 years, The Citadel has carried out that mission within its historic gates. The gray stone buildings rise with purpose, modeled after fortress walls, strong, simple, and enduring, much like the spirit they’re meant to build. Set against the deep history of Charleston, where cobblestone streets and oak-shaded courtyards whisper
stories of courage and resilience, The Citadel stands as both a landmark and a calling. Here, cadets are transformed, mind, body, and spirit, then sent beyond those walls to serve their country and communities in countless ways, carrying forward the same code that shaped them.
This is the legacy known as the Long Gray Line, a living thread of leadership woven through the fabric of our nation, stretching from the parade ground to the highest ranks of military and civilian life.
A Legacy with a Twist
For Camm Garrett Sr., service wasn’t just a value, it was woven into the very fabric of his family’s history. His father, grandfather, and great-grandfather all proudly attended the Virginia Military Institute, and his great-uncle held the prestigious position of Commandant of Cadets there.
With such deep and honored ties, it might have seemed natural for Camm Sr. to follow the same path.


“The Long Gray Line” has two main meanings: it refers to the final military parade of the academic year for graduating seniors, and more broadly, it represents the distinguished alumni association. The parade symbolizes the transfer of leadership from the senior class to the junior class, while the alumni association signifies the lifelong bond and professional network shared by all graduates.


But when the time came to choose a college, he visited both VMI and The Citadel. Despite the strong family tradition, Charleston and The Citadel called to him in a way he couldn’t ignore. “It was a tough decision,” he admits. “But I wanted to see what I was made of. I wanted to go somewhere where no one knew my name, to earn everything from scratch.”
HYears later, that same spirit inspired his son, Camm Garrett Jr. After graduating from Walker Valley High School in 2021, Camm Jr. spent a year at Middle Tennessee State University in the ROTC program. Listening to his father’s stories about lifelong friendships forged, grueling training endured, and invaluable leadership lessons learned, he found himself drawn to The Citadel. He applied and matriculated in Fall 2022.
“I was incredibly proud of his decision,” Camm Sr. reflects. “Proud of the man he was becoming and proud, as an alumnus, to see him walk that same parade ground.”
Imagine stepping through the iron gates of The Citadel where the air is thick with salt from the harbor, and the sound of boots striking pavement echoes between the walls that have stood for generations. You feel the weight of tradition the moment you arrive.
Freshman year, known as “Knob Year”, hits like a tidal wave. There’s no easing in. “You get there and you’re thrown right into it,” says Camm Sr. “Standing at attention, bracing, shouting, memorizing. It’s immediate. Intense. Everything has a purpose.” See the new cadets, “knobs”, lined up under the

Carolina sky, learning to march before they can even catch their breath. They move in rhythm, every step an act of obedience and pride. Their first destination? The barbershop. Razors buzz in unison as hair falls to the floor. “For the guys, mornings are quick,” laughs Camm Jr. “You can roll out of bed and be ready in seconds, because there’s no hair to fuss over while you’re being ordered to stand at attention.”
From that moment, life runs with clockwork precision. Feel the pre-dawn chill as cadets fall into formation, the smell of polish on leather shoes, the burn in your muscles as pushups stack by the dozens. Days are long and demanding, filled with cleaning, inspections, drills, and classes. “That’s strategically part of the training. You have to learn to lead yourself before you can lead anyone else,” says Camm Jr.
Every Friday, the parade grounds come alive. See the Corps of Cadets march onto Summerall Field, rows as perfect as a chess board, uniforms sharp, flags snapping in the breeze. The drums beat like a heartbeat for the whole city. Locals and tourists line the streets, but for the cadets, it’s more than a show. It’s a reminder that they’re part of something bigger, something that’s lasted for nearly two centuries.
Then comes football season. Smell the barbecue smoke drifting through the tailgates, hear the cheers rising from the stands, and feel that surge of pride when the Bulldogs take the field. Alumni slap backs, cadets wave flags, and the Long Gray Line spirit runs deep. Rivalries make it sweeter. “VMI’s the big one,” says Camm Jr., “but beating Furman feels pretty good too.”

Through the exhaustion cadets find their rhythm and “embrace the suck”, a phrase that embodies finding joy in the hard times. It’s a beautiful balance between hardship and joy. It’s in the parades, the football games, the shared grind of daily life that they discover what it means to belong.
The Citadel isn’t just a school. It’s a living story, one you can see, hear, smell, and feel, written by those who dared to step inside and live the code.
HHAcademics at The Citadel are held to equally high standards, and they’re anything but ordinary. Professors, many with military backgrounds, push cadets hard, blending rigorous coursework with real-world leadership skills. “They know you’re capable of more than you think,” Camm Jr. says.
Unlike a typical university, where the biggest decisions might be whether to hit snooze or what flavor of latte to get before class, The Citadel teaches time management under extreme conditions. You’re not just learning calculus or history, you’re learning to make quick decisions, prioritize under pressure, and stay disciplined when everything in you wants to procrastinate.
Cadets live what they learn. Leadership, teamwork, and accountability aren’t separate classes, they’re woven into every assignment, lab, and group project. Miss a deadline, and it’s not just a grade, it’s a lesson in responsibility. Forget a uniform inspection? You’ll hear about it in no uncertain terms. “It’s like your typical college… if your professors doubled as drill sergeants,” Camm Jr. laughs.



HEvery class, every test, every late-night study session is training for the bigger picture: Building leaders who can think clearly, act decisively, and inspire others… specifically for when the stakes are high and the pressure is real. Discipline, leadership, and focus aren’t just taught, they are inserted into the psyche with surgical precision as second nature, and lived in every part of every day.
That same sense of duty and service that defined Camm Sr.’s time at The Citadel extends seamlessly into his professional life. After graduate school at the University of Tennessee, where he initially considered pursuing a PhD in physics, he made a pivotal decision to enter finance, a field where he could serve others in a different, yet equally meaningful way. He began as a paraplanner for a Prudential-affiliated wealth management group in Knoxville, crafting detailed financial plans for clients and learning the importance of long-term strategy, precision, and trust, skills he had honed at The Citadel.
In 2000, he moved to Athens to open a Citizens National Bank office, laying the groundwork for what would become a thriving career in investment management. Sixteen years later, in 2016, Camm Sr. launched Garrett Investment Group, located at the corner of Jackson and Green Street in Athens, Tennessee. The firm is a fully independent, full-service investment management company, offering retirement planning, estate strategies, and customized investment solutions for families, businesses, and individuals.

“We take a holistic approach,” he says. “Most of the industry focuses on how to accumulate assets. I focus on how to make them last, for the rest of your life.” Beyond the numbers, his approach is rooted in genuine care and responsibility: “I worry, so my clients don’t have to. I want them to focus on faith, family, friends, and the things they love, while I handle the worry about what’s going to happen with their money.”
For Camm Sr., Garrett Investment Group isn’t just a business, it’s an extension of the values The Citadel instilled in him. Every client relationship is an opportunity to lead wisely, serve faithfully, and leave a lasting impact, just as he and his family have done in their military and civic lives.
After graduation, Camm Jr. will attend Army training at Fort Knox before commissioning as a Second Lieutenant in the Tennessee Army National Guard. He plans to pursue a master’s in marketing at the University of Tennessee and explore a career in real estate.
With such strong roots in service, leadership, and family, there’s no doubt great things lie ahead for this modern-day patriot and his family. Their story continues to unfold, marked by honor, hard work, and a commitment to building a future worthy of their proud legacy.
Hopefully, this story inspires you to walk a little straighter, carry yourself with a little more pride, and live each day more honorable than the last, because after all, that is what it should mean to be an American.

Being a good citizen isn’t just about following rules or waving a flag; it’s about living with integrity, serving others, and taking responsibility for the freedoms we enjoy every day. It’s about striving to be courageous, compassionate, and accountable, even when no one is watching.
For both father and son, walking The Citadel’s parade grounds is more than symbolic, it’s sacred. “There’s something about wearing the Ring of Honor, about knowing you’ve been through the same crucible as your dad,” Camm Jr. says.
Camm Sr. reflects deeply: “I can’t think of anything I’m more proud of than being an American. The liberties we enjoy, the freedom to believe, to speak, to pursue life as we choose, soldiers have died to protect those rights. I hold the flag, the ideals of this country, and the Constitution in the highest regard. I’m proud of the opportunities everyone is afforded here.”
“Back then, I had no idea what The Citadel would mean for my life. And I never imagined my son would choose the same path. But watching him rise, watching him lead, I couldn’t be prouder.”

Their story isn’t just about tradition, it’s about values that endure: grit, honor, leadership, family, and love of country. It’s a reminder that each of us has the power, and responsibility, to contribute positively to our communities and our nation. Here’s to one more proud thread in the long, unbroken chain known as The Citadel’s Long Gray Line.

What does it truly mean to live a long, full life, not just in years, but in vitality, strength, and spirit? For fitness and nutrition expert Bryan Hurst, the answer isn’t about chasing youth. It’s about embracing functional longevity: living with purpose, mobility, independence, and vibrant health at every stage.
Bryan is not a medical doctor but a licensed Nutritional Therapy Practitioner and Functional Aging Specialist who has worked with everyone from elite military personnel to older adults seeking to regain strength and stamina. His approach is holistic, evidence-based, and rooted in the belief that your best years can still be ahead, if you train and nourish your body with intention.
Let’s explore Bryan’s down-to-earth, effective strategies for building a foundation of lifelong wellness.
What if the secret to a long, vibrant life had less to do with genetics or fad diets, and more to do with purpose?
In remote corners of the world, some communities routinely celebrate birthdays well past 100, thriving with energy and joy. These “Blue Zones” share a powerful common thread, a deep, unwavering sense of purpose.
Contrast this with the reality many face after decades of working hard, raising families, and meeting life’s demands. The structure fades, the calendar clears, and what once felt like freedom can start to feel like drifting.
“The body deteriorates when it stops moving,” says Bryan. “Sitting still, physically or mentally, can age you faster than time itself.”
Purpose isn’t just for the young. It’s a choice, a calling, and it’s never too late to rediscover yours.
• Volunteer for a local cause that stirs your heart.
• Pick up a creative hobby you never had time for, or always dreamed of.
• Take on a part-time role that brings joy, connection, and movement.
“You were made for more than stillness. You were made for impact.”
Strength Training Is Non-Negotiable
As we age, muscle mass naturally declines, a condition called sarcopenia. This isn’t just about looks or strength. For women over 60, shrinking muscle increases fall risk. For men, it often comes with higher rates of heart disease, diabetes, and some cancers.
“Muscle isn’t just about aesthetics, it’s actually your body’s largest organ,” Bryan explains. “It’s key for metabolism, insulin sensitivity, balance, and resilience.”
The good news? You don’t need to be a bodybuilder. Just two sessions a week of strength training, using bodyweight, resistance bands, or weights, can transform your health.
Bryan’s Pro Tip: Make strength training a weekly habit. It’s one of the best investments for long-term health and independence.
Your Blood Sugar Matters More Than You Think
High and unstable blood sugar levels do more than leave you feeling drained, they’re silently connected to serious health issues like heart disease, Alzheimer’s, cognitive decline, hormone imbalances, and even certain cancers.


“Sugar itself isn’t the enemy,” Bryan says. “The problem is ultra-processed foods and frequent blood sugar spikes, which cause chronic inflammation and metabolic stress.”
Wild blood sugar swings can lead to insulin resistance (a risk factor for type 2 diabetes), oxidative stress that harms brain cells, and hormone disruptions affecting mood and weight.
The best defense? Stabilize blood sugar by eating “real meals” from wholesome, natural foods. Avoid convenience foods packed with five or more ingredients, often loaded with hidden sugars and additives. Focus on meals rich in protein, healthy fats, and fiber, which slow sugar absorption and keep energy steady.
(And Differently)
In past generations, daily life naturally involved far more movement. People walked to shop, tended gardens, did household chores, and stayed physically active without thinking twice. This steady, low-level activity kept muscles strong, metabolism humming, and hearts healthy. In Blue Zones, movement isn’t an extra task, it’s woven into life. Movement supports not only muscle
and heart health but also brain function, mood, inflammation control, and energy. It helps regulate blood sugar and hormones and builds resilience against aging’s wear and tear.
Ideas for Daily Movement:
• Skip grocery delivery, push your cart.
• Take morning or evening walks outdoors.
• Use stairs instead of elevators.
• Spend time gardening, mowing, or raking.
By moving more throughout your day, you are investing in your strength, vitality, and joy. It’s not about intense workouts, it’s about embracing motion as a natural, joyful part of life.
Think back to our grandmothers and their mothers, who cooked with care and simplicity. Milk was delivered in glass bottles. Sodas and ice cream were special treats, not daily staples. Meals were made from scratch, rooted in tradition and nourishment, not trends or quick fixes.
You don’t need the latest diet craze to thrive. Often, the best path is a return to wholesome, traditional foods prepared with love.
• Cooking with natural fats like lard or tallow instead of processed seed oils.
• Making more foods from scratch, baking breads, preparing sauces, and cooking whole foods.
• Drinking filtered water with trace minerals or a pinch of unrefined sea salt.
• Prioritizing hydration. Aim for at least 50 ounces a day.
“Good hydration reduces inflammation, supports circulation, and helps your body detox naturally,” Bryan says.
Sleep isn’t a luxury, it’s essential. During rest, your body repairs tissues, balances hormones, regulates blood sugar, and supports memory and metabolism. Chronic sleep loss is linked to weakened immunity, cognitive decline, and higher risks of heart disease and obesity.
Long-living cultures align with natural light, avoid overstimulation in the evenings, and often include midday rest, like the Mexican siesta. Modern life often sacrifices sleep, but prioritizing quality rest remains one of the most powerful tools for longevity and overall health.
Bryan’s Sleep Tips:
• Limit screen time at least one hour before bed to reduce blue light exposure and help melatonin production.
• Get 5 to 10 minutes of morning sunlight directly in your eyes (no sunglasses) to reset your internal clock and signal your brain that it’s time to be alert.
• Stick to a consistent sleep and wake time, even on weekends, to support hormone regulation and deeper sleep cycles.
Sleep isn’t a passive state, it’s active healing. Prioritizing it is one of the best long-term investments you can make for your brain, body, and emotional well-being.
Faith, Community, and Motivation
Faith and community provide both purpose and strength, encouraging you to care for your body, mind, and spirit. As 1 Corinthians

6:19 reminds us, our bodies are temples, and honoring them allows us to live fully and serve faithfully. Whether attending a grandchild’s wedding, going on a mission trip, or simply enjoying time with loved ones, your “why” fuels your health journey.As Bryan says, “God can use you at any age, but we must steward our bodies to be ready to serve.” Living with purpose and faith helps turn everyday choices, what you eat, how you move, how you rest, into acts of vitality and devotion.
Your body was designed to thrive, not just survive. With movement, nourishing food, a positive mindset, and faith, you can age with strength, joy, and clarity—at any age. It’s never too late to start caring for yourself in meaningful ways. Each step toward healthier habits builds resilience, vitality, and independence, supporting your overall happiness. Living well isn’t about

perfection or quick fixes—it’s about consistent, thoughtful choices that honor your body as a temple and your spirit as a source of purpose.
Bryan Hurst and his team at Anytime Fitness provide personalized coaching, strength training, and nutrition guidance tailored to your lifestyle. No matter where you are on your journey, you have the power to create a life full of health, hope, and fulfillment. Start today, and watch thriving become your new normal.
Bryan Hurst has over 22 years of experience helping clients build strength, mobility, and wellness. With a B.S. in Kinesiology from Indiana University, he was hand-selected by the Department of Defense to train active-duty personnel at Naval Station Norfolk.
As owner of Anytime Fitness locations in Madisonville, Loudon, Sweetwater, and Harriman, TN, Bryan has created welcoming, community-focused gyms where people of all ages feel supported. As a Certified Functional Aging Specialist and licensed Nutritional Therapy Practicioner, he specializes in helping each client improve strength, mobility, and enhance their quality of life.
Behind Bryan’s success is his wife, Megan, a sweet and steady presence who brings balance to their busy family life. As a former professional in the wellness field, she lives it naturally, teaching, nurturing, and creating a healthy, faith-filled home for their precious children. A devoted wife, mother, and homemaker, Megan quietly supports Bryan’s mission with grace and strength, helping make possible the life of purpose they share together.
**Please consult your doctor before making any significant lifestyle or dietary changes, especially if you have underlying health conditions.

By Kristin West


McMinn County welcomes home a special group of heroes, former crew members of the USS Charles R. Ware (DD‑865) and their families, returning for their tri‑annual reunion from across the United States. This year, guests came from 18 states to Athens and surrounding communities, turning the county into a true “home port” for these shipmates.
The ship honors Lieutenant Charles Rollins Ware, a native of Athens, Tennessee, who graduated from the U.S. Naval Academy in 1934 and bravely flew SBD “Dauntless” dive bombers during the Battle of Midway in 1942. Ware was killed in action and awarded the Navy Cross after his death, leaving a legacy that resonates in his hometown to this day.
Reunion activities included visits to the McMinn County Living Heritage Museum, where the “Final Home Port” exhibit preserves artifacts, photographs, and stories of the ship and its namesake. A highlight for attendees was seeing a restored World War II SBD‑5 Dauntless dive bomber, connecting Lt. Ware’s heroic legacy to the present and giving all gener ations a tangible piece of history.
For the community, the reunion is more than nostalgia, it’s a celebration of service, family, and memory. Residents and visitors alike witness the bonds between shipmates, many of whom have traveled hundreds of miles to return to Athens, walk the streets their hero once called home, and share stories with new generations.
As the USS Charles R. Ware Association continues its tradition of reuniting veterans across the country, McMinn County remains a special anchor point, a place where the spirit of a hometown hero brings people together. It’s a reminder that some legacies are timeless, and some reunions feel like coming home.



For those inspired to learn more or attend future gatherings, visit the McMinn County Living Heritage Museum or the USS Charles R. Ware Association website.



By Kristin West
Nestled on Cagle Road in Tellico Plains, Smoky Mountain Mason Jar is the sweet heart of the community, run by hometown baker extraordinaire Shanne Conner Garren. With every custom cake and handcrafted candy, she lives by one simple mantra: “Baking People Happy.” From weddings and birthdays to “just because” treats, Shane brings your dessert dreams to life with creativity and precision.

Shanne’s talent shines in her ability to turn any vision into edible art. Hand‑piped details, perfectly wrapped candies, and unique flavor combinations, no request is too big or too whimsical. Each creation carries a personal touch that keeps customers coming back for more.
Smoky Mountain Mason Jar is a home town treasure, blending community, artistry, and southern sweetness. Whatever you can imagine, Shane can make it happen, and it will taste as incredible as it looks. Reach out for your next event and let her make your celebration unforgettable!
Find her on Facebook: @SmokyMountainMasonJar









Ijust finished reading an article about the soothing effects of smell. It’s well known that spending time outdoors, whether in a forest or by the ocean, benefits our bodies. Think about how much we love the smell of greenery brought into our homes during the Christmas season. My favorite is the smell of pine, even pine-sol cleaner smells good to me. Pine is a coniferous tree in the genus
Pinus, in the family Pinaceae. There are about 111 species of pines worldwide.
These trees are native to most of the Northern Hemisphere, with 49 species of native pines. They are the most ubiquitous conifer in the United States. Pine trees have a distinctive fragrance, which is calming and refreshing. But did you know that the
scent of pine has a spiritual meaning as well? In various cultures, the pine tree has been revered for their symbolism and spiritual significance.
It is considered a symbol of longevity and wisdom in many Native American cultures. Thanks to Ancestry.com, I learned I have a small genetic connection to Cherokee



Indians. Grandmother was right again about our heritage. Native Americans used the pine tree’s needles in smudging ceremonies to cleanse the air and support healing.
In Chinese culture, the pine tree is a symbol of longevity, prosperity, and resilience.
The tree’s evergreen needles represent endurance and immortality, while its roots symbolize stability. The Japanese consider this tree a symbol of good luck and longevity. They are often depicted in Japanese art and literature, and they are a common motif in traditional Japanese gardens.
In the Christian tradition, the pine tree is associated with the birth of Jesus Christ. The tree’s evergreen needles represent eternal life, and its triangular shape is said to symbolize the Holy Trinity. Here in east Tennessee, we have lots of free greenery waiting to be brought into our homes. You can use boughs of pine in lining the mantle, a wreath at the front door, evergreens cascading down the middle of your dining room table. As well as a fabulous fresh Christmas tree.
Many of us intuitively sense that nature is good for us. Sitting outside just feels better than being cooped up indoors. A Psychologist Marc Berman, PhD is devoting his career to figuring out why that is, and how individuals and communities can best reap the benefits of natural spaces. In fact, he created an entirely new field of research (environmental neuroscience) focused on how nature affects the human brain and body. When we are in nature, we tend to be more cooperative and social with others. We can also experience a sense of awe. This awe can be accompanied by a sense of being a part of something larger than ourselves, which can increase feelings of self-transcendence. Scientist have even found that interactions with nature can cause people

to think more about others and less about themselves. Spending time in nature boosts mental clarity, mood, and attention span offering measurable benefits like better focus, less anxiety, and more positive thoughts. Nature nurtures social well-being too, promoting kindness, cooperation, and a sense of connection to something greater, especially in green environments.
Now, we have the house decorated and enjoyed a walk in the woods. We can include our car in good smells. I found out that pine-scented air fresheners not only make the car smell wonderful but can also contribute to a more relaxed and peaceful driving experience. The scent is said to help reduce stress and improve focus, making long drives much more enjoyable. I am going to buy me three of those little green trees that are ubiquitous in taxis and Ubers. These are easily found at any gas station, although they are not fresh, you can still get your pine endorphins.

Gayle Fisher MASTER GARDENER




By Kristin West
In the heart of Monroe County, Tennessee, where rolling hills meet close-knit neighborhoods, there’s a story as rich and comforting as the food served on every plate, the story of the Patterson family. Their legacy is more than just a series of restaurants, it’s a testament to resilience, love, and unwavering devotion to their community, born from the crucible of war and nurtured with hometown pride.
Amos Patterson’s story begins not in a restaurant kitchen, but on the front lines of two of America’s most defining conflicts, World War II and the Korean War. As a young soldier, Amos found himself thrust into a role that, while far from glamorous, was vital: feeding the troops night after night. Amid the harsh realities of war, with the sounds of battle all around, Amos cooked meals that offered a taste of normalcy, a brief respite for weary soldiers facing unimaginable challenges.
He witnessed the cost of war up close, the friends who never returned home. Yet through it all, Amos felt blessed to survive.
Those experiences shaped not only his deep patriotism but also his lifelong commitment to serving others, through the power of food and fellowship.
After returning from service, Amos married Connie Patterson, a Japanese woman, a union both courageous and controversial during an era marked by tension and suspicion between their countries. Their love was a beacon of hope and unity, reflecting the very spirit of reconciliation and progress.
In 1966, fueled by hard work, love, and a dream, Amos and Connie opened Maxwell’s Restaurant in Madisonville. For 12 years, Maxwell’s was more than a place to eat, it was a gathering spot where neighbors shared stories, laughter, and life’s milestones over hearty, homemade meals. The Patterson family’s warmth and dedication made every guest feel like family.
The Pattersons later brought their hospitality to Sweetwater with Atkins Restaurant, running this hometown diner for 10+ years.

Atkins became famous for “the round table,” a place where the mayor, sheriff, and townsfolk gathered daily. It was where opinions were shared, friendships forged, and community ties strengthened. Everyone had their own favorite dish, but what truly united them was the respect and camaraderie fostered under that roof.
And no story of the Patterson legacy would be complete without mentioning Amos’s famous rolls… soft, buttery, and baked fresh daily. So beloved were these rolls that people lined up for holiday To-Go orders, and even today, customers at Doug Patterson’s Countryside Restaurant in Vonore ask for that same cherished recipe.


In 2025, Doug’s impact was formally recognized when the Monroe County Chamber of Commerce named him Businessman of the Year, an honor that friends, colleagues, and customers say was both well-earned and long overdue. The award reflects not only his business success, but also his integrity, fair dealings, and deep investment in the people around him.
Doug Patterson grew up steeped in this culture of hard work, football, family, and food. At Madisonville High School, he played defense and quarterback, living out the small town rivalries on the field. Off the field, Doug was expected to work, starting as a busboy and learning the ropes in the kitchen. “If you work hard, you can figure it out,” he says, echoing the values instilled by his parents.
After some youthful travels, Doug returned home to Monroe County, ready to continue the family tradition. He took on leadership roles across the hospitality industry, including as Food and Beverage Director at Tellico Village and General Manager at Olive Garden and the Silver Spoon. But his heart remained in his hometown.

Today, Doug’s restaurants are staples of Monroe County life. The Patio Italian Restaurant in Madisonville prepares everything from scratch. Menu favorites include their creamy manicotti and alfredo, lasagna layered with love, and fresh marinara rich with the
aroma of cinnamon. Their cakes, sourced from a local bakery in nearby Etowah, add the perfect sweet finish.
Doug also helped launch the Lazy Beagle in Sweetwater with friends, bringing fresh energy and homemade goodness to the county’s grill scene.

Countryside Restaurant in Vonore holds a special place in Doug’s heart because it feels closest to the roots his parents planted. Here, classic home cooking shines with meatloaf, all-you-can-eat fried catfish on Fridays, and luscious banana pudding, all made from scratch.
Dockside, nestled near Tellico Marina, comes alive in the warmer months with steak nights, live music on weekends, and a vibe that perfectly captures the spirit of East Tennessee… friends, great food, and a welcoming atmosphere where everyone knows your name.

Doug insists that the true secret to his success is his staff, many of whom started as high school students and have stayed for more than a decade. He treats them like family, mentoring and supporting them with the same care his parents once showed their guests. Known for his generosity, Doug is quick to donate to charities and community events in need, pouring back into the place that has supported him every step of the way. He wants every customer who walks through his doors to feel welcome, comfortable, and cared for just like they’re part of the Patterson family. Great customer service isn’t just a goal for Doug, it’s a passion. Through good times and hard seasons, he has stayed committed to honest, affordable menus, never inflating prices to chase profits. His restaurants have become gathering places for holiday celebrations, class reunions, and countless everyday moments that turn into cherished memories.
Alongside him through it all is his wife, Kristy, and their two daughters who are just as much a part of the Patterson legacy as the recipes.
Years down the road, when Doug retires, you’ll likely find him spending time with his family, meticulously manicuring his lawn, and enjoying the simple pleasures of hometown life. For all of us who have shared meals at one of his comforting restaurants, Doug Patterson will always be a hometown friend, a man who nourished not just bodies, but hearts and community, one homemade plate at a time.
Niota, Tennessee has been blessed with amazing history. The first railroad ever built in the state of Tennessee was built in Athens. The Niota Train Depot was built in 1854, when the town was still named Mouse Creek. It has outlasted all but one of the depots in McMinn County, including Englewood, Riceville, and all three of the Athens Depots. The Etowah Depot was built in 1906 and still stands. However, the Niota Depot is the oldest standing train depot in Tennessee. It is also among the ten oldest standing train depots in the United States.
Most people know the story of Niota’s most famous resident, Harry T. Burn. He is best remembered for casting the deciding vote to ratify the 19th Amendment to the U.S. Constitution. Born and raised in Niota, Burn entered politics in 1918 at the age of twentytwo when he was elected to the State House of Representatives. A special session of the legislature was called in August 1920 to consider ratification of the 19th Amendment, which gave women the right to vote in all elections across the nation.
Burn left for Nashville planning to vote for “woman suffrage,” but was misled into believing a large majority of his constituents opposed it. His mother, Febb Ensminger Burn, noticed he had not taken a stand on the issue. On the front porch of her Niota farm home, she wrote a letter to her son urging him to “Hurrah and vote for suffrage, and don’t keep them in doubt.”
The letter was mailed from the Niota Depot, and arrived in Nashville on August 18, 1920, the very day the legislature voted on the amendment. Burn voted twice to “table” the amendment, hoping to delay action on it until after the November 1920 election. The vote was tied 48-48. But when a vote on the “merits” of the amendment came up, Burn voted “aye,” and broke the tie. Burn’s deciding vote made him famous, and he received a hero’s welcome upon his return to Niota. One of the girls in the crowd cheering him was ten-year-old Effie Raper.
Effie Raper Lones taught at Niota Elementary School for many years. Upon her retirement


from teaching, she owned and operated a ceramic shop. During this time, in the 1980s, the Niota City government was in bad shape. In 1980, no one even filed a petition to run for mayor, so someone had to run as a writein candidate, and only received 14 votes. In Fall 1988, only two people had filed petitions to run for the three commission seats up that year. Ann Webb, the incumbent mayor, was seeking another term.
Approaching her eightieth birthday, Lones decided to step up. She collected enough signatures for her petition just before the deadline to run for mayor. Mabel Young, 68 years old, had qualified to run for commissioner. It was too late for anyone else to file a petition to run for commissioner, so she knew a write-in campaign was the only way they could fill all of the seats. Every man she asked about running for office had no interest in running.
Lones drafted four of her friends, whose ages ranged from 52 to 71, to run write-in campaigns for commissioner. Grace Forrester, Nellie Finley, Billy Gilliam, and Boots Synder joined with Lones to form the “People’s Choice Party.” They actually campaigned, something that was rare in a town as small as Niota. They had less than a thousand residents and 414 registered voters. Everybody knew everybody. But they “made a canvass,” as they used to say in the old days, and even wore campaign buttons. The spoke with 95 percent of the citizens.
On election day in 1988, 235 voters cast a ballot, pretty good turnout for Niota. The six ladies were elected, becoming the only allfemale city government in the United States at that time. It was said that Lones was also the oldest mayor in the country at the time. The earliest known all-female city government in United States history was in New Albany, Kansas in 1935.
The group quickly earned the nickname “The Golden Girls,” named for the popular sitcom. The Niota Depot, which had closed as a train depot in the early 1970s, had just become the new location for Niota City Hall. With the new all-female government, people started calling the depot “Petticoat Junc-tion,” the name of another classic television program. The Niota Golden Girls became famous, appearing on “Good Morning America” and “Inside Edition” and in Southern Living and Woman’s Day magazines.
Mayor Effie Lones discussed the “little details” that men don’t see, which she believed applied to around the house and in government. ”Women are more inclined to follow through than the average man,” Lones said. ”I think it`s because it`s the mother who sees that Johnny brushes his teeth and picks up his clothes and does his homework.” She was proud of the commission’s efforts in cracking down on
government waste. They instituted a new policy that required commission approval for all expenditures, and Lones kept track of every penny spent in a spiral notebook.
Grace Forrester, the Water Commissioner, was retired from the Bank of Niota. “We’re watching expenditures,” Forrester said. “We’re trying to be more efficient in what we’re doing.” Nellie Finley ran a beauty shop in Niota and served as Streets
Commissioner. Billie Gilliam, an office manager at Roberts Brothers Motor Co. in Athens, was the Sanitation Commissioner. Boots Snyder, the Police and Fire Commissioner, was a computer programmer at the old Niota Textile Mill. Mabel Young, a retired government employee, was the Finance Commissioner.
The Golden Girls governed Niota successfully for two years. In 1990, Lones was elected to a four-year term as mayor, and Young was elected to a two-year term as
commissioner. Kay Alexander, the city recorder, along with three men, were also elected that year. Young was elected to her last term in 1992. Lones was reelected mayor in 1994 and retired in 1998.
Boots Snyder is the last surviving member of Niota’s Golden Girls. She teamed with former Niota postmaster Frances Powers and retired banker Mintie Willson to establish the Niota Depot Preservation Commission. The depot still stands to this day, is well-maintained, and hosts several events throughout the year. Lois Preece, mayor since 2011, recently broke Lones’ record to become the longest-serving mayor in Niota history. The town proudly displays a Woman Suffrage Mural on the wall of the old library building, and hosts several events annually, including the Fried Green Tomato Festival, held the second Saturday in September. The Golden Girls set an example for leadership that persists in Niota to this day.



Gayle Fisher MASTER GARDENER

No matter the size of your yard, you can attract and enjoy a variety of birds. Even if you live within the city, simply planting flowers and shrubs that appeal to birds can make a big difference. Allowing faded blooms to remain on plants provides valuable seed heads for birds, turning your garden into a food source for your feathered visitors. This approach is not only beneficial for birds but also convenient for gardeners who prefer less maintenance. When guests visit, I often mention that while I would love a meticulously groomed garden, my affection for birds means I leave spent blooms to nourish my aviary friends.
Certain plants are especially effective at attracting songbirds, thanks to their appealing seed heads. Tall verbena, blanket flower, coneflower, cosmos, tickseed, and zinnias are all excellent choices for your garden. I recently observed the positive impact of these plants during a visit to Knoxville, where a strip mall parking lot was alive with finches. It was a unique experience to hear the birds fluttering and singing as shoppers went about their day.
Different bird species have varying dietary requirements, which often change with the

seasons. Warblers and vireos, for example, mainly consume insects, making fall migration important for their survival. In contrast, species like finches, grosbeaks, chickadees, and cardinals tend to remain in gardens year-round, benefiting from the seeds and shelter provided by your plants.
Ordering seeds for the upcoming spring and summer seasons is now easier than ever with a quick internet search. This allows you to offer something special for the birds in your neighborhood. When selecting fresh seeds for planting, consider several important factors to ensure a successful garden. First, it is essential to know your hardiness zone; for example, Knoxville is in zone 7 b. Next, test your soil to determine its pH level, nutrient content, and drainage characteristics. I have found that most soil samples recommend adding lime, and I particularly appreciate seeds that thrive even in less-than-ideal soil conditions. There are various types of seeds to choose from, including conventional, organic, open-pollinated, heirloom, hybrid, genetically modified, and treated seeds. Select the kind that best suits your preferences. By considering these factors, you can choose the right seeds for your garden and support your local bird population.
Sunflowers are particularly beloved by birds, making them the “queen” of flowers for
your garden. Birds enjoy all varieties, from large ‘Mammoth’ heads to multi-branching types like ‘Valentine.’ Black oil sunflowers are especially beneficial, as their thin-shelled seeds are high in energy and easy for birds to crack open. I always keep black oil sunflower seeds in my feeder and have also grown sunflowers in a dedicated garden plot. Watching goldfinches flutter away as I approach, only to return once I’ve passed, is a magical experience. However, it is important to note that deer are fond of young sunflower plants and may eat them before they have a chance to produce seed heads. While watching birds is always rewarding, even local wildlife like a mother deer and her fawns seem to enjoy sunflowers.
In addition to food, water is essential for birds, particularly during harsh winters. When setting out water, remember that birds prefer shallow depths of just one or two inches. To prevent slipping, place flat rocks at the bottom of the birdbath so birds have a secure place to perch. It’s also important to position shrubs nearby, giving birds a place to dry off and groom, since they are more vulnerable to predators when wet. Avoid situating your birdbath in the middle of a large, open lawn, as birds prefer to have cover nearby. Thankfully, birds don’t require towels, but they do appreciate the safety and comfort provided by surrounding foliage.

















December 6th
11 a.m. – Living Heritage Museum 522 W Madison Ave / Athens, TN 37303
Join us for a fun and easy craft for the holiday season! This diamond painting class is great for all ages. $5 or free for members.
www.livingheritagemuseum.org
November 18th
5 p.m. to 8 p.m. – The Arts Center
320 North White Street, Athens, TN, 37303
This free gathering includes a soup supper (vegan option available) catered by ARAMARK starting at 5:30 PM and is followed by your choice of three arts activities starting at 6 PM, then ends with a Table Read of Mean Girls (PG-13) at 7 PM.
AthensArtsCouncil.org/upcomingevents


November 13th – December 12th
The Arts Center
320 North White Street, Athens, TN, 37303
Iliyana Skrobanska began “painting” with wool as a means to express her artistic vision by making landscape and abstract art. This exhibit is available to the public for free during regular business hours.
AthensArtsCouncil.org/upcomingevents

November 13th – December 12th
The Arts Center
320 North White Street, Athens, TN, 37303
Brian K. Miller has been described by National Geographic as one of “our finest… photographers.” This exhibit is available to the public for free during regular business hours.
AthensArtsCouncil.org/upcomingevents

November 13th
5 p.m. to 7 p.m.
Living Heritage Museum
522 W. Madison Ave., Athens
Enjoy a festiva evening of Christmas shopping, food, and music performed by Harmony & G.R.I.T.S. Tickets are $35, and can be purchased at the Museum.
www.livingheritagemuseum.org

December 5th - 7th
Showtimes Vary, Check Website
The Arts Center
A festive Christmas concert with the heart of Gospel and the groove of R&B; this is a celebration of love, community, and the soulful sounds of the season.
AthensArtsCouncil.org/upcomingevents


December 6th
3 p.m. to 8 p.m.
320 North White Street, Athens, TN, 37303
Enjoy a day filled with music, fun and crafts on the Courthouse square and enjoy the lighting of the Christmas tree.
AthensArtsCouncil.org/upcomingevents

November 15th
11 a.m. to 5 p.m.
Historic Gem Theater, Etowah, TN
Come enjoy live bluegrass music while helping support a good cause. Proceeds go toward pancreatic cancer research. www.makeitinmcminn.org

November 29th & 30th
Starting at 10 a.m. Downtown Etowah
Join us for live music, food, crafts, gifts and holiday magic while shopping local for those special Christmas gifts!
www.enterpriseetowah.com

December 6th thru 22nd
Duration: 1hr 15min Ride 9406 Highway 411, Delano, TN
Enjoy a picturesque round-trip train ride through the Hiwassee River Gorge this holiday season. Write a letter and meet Santa and enjoy a delicious chocolate chip cookie! www.tvrail.com

December 20th
7 p.m.
Historic Gem Theater, Etowah, TN
Come out and listen to some great Christmas tunes played by tuba players from all over East Tennessee!
www.enterpriseetowah.com

Date TBD, Check Facebook Niota Depot
201 W. Main Street, Niota
Enjoy a variety of family-friendly activities, including photos with Santa, craft vendors, food, music, and a tree lighting ceremony. www.makeitinmcminn.org


November 15th, 16th, 21st, 22nd
301 Broad Street, Sweetwater
The show is about a group of people who must save their town from a mean-spirited developer who wants to build a strip mall.
www.visitmonroetn.com/events

December 5th-7th
Fri & Sat 12-7 p.m. / Sun 12-5 p.m.
Downtown Sweetwater
Shop small, shine bright – find the perfect handmade and specialty gifts from our artisans, crafters, and local shops.
www.sweetwatermainstreet.com

December 7th
1 p.m. to 7 p.m.
Sweetwater Depot
Come experience the thrill of the Polar Express and make lasting memories with the family aboard a historic train!
www.sweetwatermainstreet.com

November 29th
5-8 p.m.
Downtown Sweetwater
Vendors, Santa photos, kid zone, marshmallow roasting, carriage rides, live nativity, live performances and much more!
www.sweetwatermainstreet.com

LIGHTING OF THE SQUARE
November 28th
7 p.m.
Downtown Madisonville
The Downtown Madisonville Alliance invites you to join us for a magical night as we count down together to light up the square in downtown Madisonville.
November 29th
Hours Vary, Check Facebook

Downtown Madisonville & Sweetwater
Get your holiday shopping done while supporting local small businesses in our community on Saturday, Nov 29th.
https://www.visitmonroetn.com/events
MADISONVILLE CHRISTMAS FESTIVAL
December 13th
2 p.m.
Madisonville, TN
www.visitmadisonvilletn.com


December 12th, 13th, 14th Hours Vary By Day
Downtown Madisonville
Join us behind the Monroe County Courthouse for 3 exciting days of ice skating on our Artificial Ice Rink!
www.visitmadisonvilletn.com

November 29th
10 a.m. to 4 p.m.
Downtown Tellico Plains
Shop for all of your favorite gifts with a local flare from our hometown vendors during Shop Small Saturday.
www.visitmonroetn.com/eventspage

December 6th Time TBA
Downtown Tellico Plains
Luminaries throughout downtown will guide you through the perfect old fashioned Christmas experience.
www.visitmonroetn.com/eventspage
December 20th
5 p.m.
Downtown Tellico Plains
Don your Santa suit and bring your bicycle and join us for our annual Santa Ride around historic Downtown Tellico Plains.
Sweetwater – December 5th at 6 p.m.
Madisonvile – December 13th at 7 p.m.
Vonore – December 13th, TBA
Tellico Plains – December 20th, TBA
Athens – December 1st at 6:30 p.m.
Etowah – December 4th at 7 p.m.
Englewood – December 5th at 7 p.m.
Niota – December 14 at 7 p.m.
Loudon – December 13th at 6 p.m.


November 5th & 6th
Sat: 10 a.m.-5 p.m. / Sun: 10 a.m.-2 p.m.
338 Fort Loudon Rd, Vonore
Fort Loudoun State Historic Area – discover what life was like during the French and Indian War, as reenactors bring the fort back to life and celebrate the King’s birthday.
www.tnstateparks.com/parks/fort-loudoun

December 6th
10 a.m. to 7 p.m.
338 Fort Loudon Rd, Vonore
Fort Loudoun State Historic Area will ring in the holiday season with a celebration of Christmas as experienced by soldiers during the French and Indian War.
www.tnstateparks.com/parks/fort-loudoun


November 22nd
3 p.m. to 9 p.m.
101 N Campbell Station Rd Farragut, TN 37934
We are back for another year of holiday fun! Our synthetic ice rink, nestled in the heart of town, is surrounded by a dazzling display of holiday lights. Make a day of it and enjoy nearby shopping and dining
VisitFarragut.org/events


November 24th
5:30 p.m. to 7 p.m.
405 N Campbell Station Rd Farragut, TN 37934
10…9…8…kickoff the holiday season as the Town of Farragut spreads holiday cheer with more than 100,000 lights. This FREE event is perfect for the whole family!
VisitFarragut.org/events

November 25th thru January 1st
Founder’s Park – Free Admission Farragut, TN 37934
From dusk to 10 p.m. nightly, the holiday lights will be on along Campbell Station Road from the I-40 commuter lot to the Campbell Station Inn Plaza at the intersection of Campbell Station Road and Kingston Pike.
VisitFarragut.org/events

November 23rd
3:00 p.m.
Civic Auditorium
500 Howard Baker Ave., Knoxville, TN
This holiday season Buddy travels to New York—with a live symphony orchestra! Experience John Debney’s wonderful score as the full film plays on the big screen.
www.visitknoxville.com/events/

November 26th thru 30th
Knoxville Convention Center
701 Henley St., Knoxville
East Tennessee Children’s Hospital Fantasy of Trees presented by Axle Logistics is returning in 2025. This holiday tradition is the hospital’s largest fundraiser, attracting nearly 60,000 people during the week of Thanksgiving.
www.visitknoxville.com/events/

November 21st thru December 31st
Hours & Events Vary – Check Website Knoxville, TN
Christmas in the City is Knoxville’s most anticipated winter festival with our city dressed for the holidays with lighted trees and decorations! There are dozens of events and activities offered throughout the season guaranteed to bring holiday cheer!
Events are happening around Knoxvile from November 21 to New Year’s Eve. Most events have something for all age ranges to enjoy!
www.knoxvilletn.gov/christmas

Last Friday of Each Month
5 p.m. to 7 p.m. Chilhowee Park
On the 4th Friday of each month from 5 - 7 PM, Muse Knoxville in Chilhowee Park is open FREE to the public. Come connect with community and make new discoveries in our museum.
www.themuseknoxville.org

November 27th
1 p.m. - 3 p.m. Ancient Lore Village 7107 Sevierville Pike, Knoxville, TN 37920
Gather your loved ones for a traditional Thanksgiving Lunch at Ancient Lore Village, where the magic of our storybook setting makes your holiday celebration truly unforgettable. Seats are limited.
www.ancientlorevillage.com

November 22nd
The Island in Pigeon Forge
Winterfest at The Island in Pigeon Forge is unlike any experience in the Smokies with millions of lights, one of the region’s most spectacular walk-through Christmas tree, and more, our 23-acre property lights up as the sun goes down to create a holiday ambiance you’re sure to love! Photos with Santa at 5pm, concert at 7pm!
www.islandinpigeonforge.com

November 1st thru January 4th Dollywood
The spirit of the season shines brightest during America’s Best Christmas Event. Here, the skies dance with the glimmer of more than 6 million twinkling lights.
www.dollywood.com

December 31st
The Island in Pigeon Forge
The evening ends when we countdown to 2026 and ring in the New Year with Midnight Fireworks! This amazing display of fireworks can be seen from all around the area. The Island New Year’s Eve Fireworks soundtrack will be broadcast LIVE on Knoxville radio station WIVK 107.7 FM. A great way to kick off 2026 with a bang!
www.islandinpigeonforge.com


November 25th - 30th
Gatlinburg Convention Center
This year marks the 52nd year of Gatlinburg’s Festival of Trees, an annual holiday tradition that benefits the Boys and Girls Club of The Smoky Mountains and the Gatlinburg Chamber of Commerce Foundation. The clubs offer youth a safe place to learn and grow while not at home or school.
www.gatlinburg.com
November 29th
12 p.m. to 4 p.m. 1138 Parkway, Gatlinburg, TN 37738
Gather around the cozy hearth for a festive experience featuring free photos with Santa— just bring your own phone or camera to capture the moment.
www.gatlinburg.com

December 1st thru 8th Occuring Daily, Check Website Gatlinburg Convention Center
Unique handcrafted gifts made by members of Great Smoky Arts & Crafts Community are offered as they host their annual Christmas show at the Gatlinburg Convention Center.
www.gatlinburg.com

December 5th
Downtown Gatlinburg
The award-winning parade will bring a cheerful procession to downtown Gatlinburg with festive floats, joyful marching bands, larger-than-life holiday balloons, and more.
www.gatlinburg.com

December 31st
Gatlinburg SkyPark 765 Parkway, Gatlinburg, TN 37738
Enjoy the NYE celebrations with a view like never before. Come celebrate at SkyPark for a bird’s eye view of the fireworks and drone show plus a silent disco experience brought to you by Ear Jams Silent Disco!
www.gatlinburg.com

December 31st Gatlinburg, TN
Join us for a night of free fun with drones, ball drop and fireworks finale. Enjoy a spectacular illuminated drone show, and a free live concert, a ball drop under the iconic Gatlinburg Space Needle and a festive firework finale, all starting at 10:30 p.m.
www.gatlinburg.com

