volume 68 - issue 6 Arcadia High School 180 Campus Dr, Arcadia, CA 91006 arcadiaquill.com
THE
march 2021
ARCADIA QUILL
est. 1952
@arcadiaquill quote of the month: “Here comes the sun, and I say, it’s all right.” - The Beatles
PUMPKIN VS. ORANGE: BATTLE OF THE BEST ORANGE CONSUMABLE PLANT By ROBINSON LEE
processes to turn oranges into their iconic orange color, though it does not ripen the fruit at
Student Life Editor all. Nonetheless, the color orange has popularly portrayed oranges in all other mediums of One of the most popular articles on our website has been “Taro vs. Ube: Battle of the Best Purple Sweet Potato,” with many people looking for information on both of these plants. This article will serve as a follow-up to that article as we have received a nicely worded recommendation from one of our readers that we should compare pumpkins and oranges due to their similarities as orange consumable plants. These two staples of Western cuisine have found their way into the hearts and stomachs of many Americans, so let’s conduct a thorough evaluation of each of these orange consumable plants. Origin: Orange: Despite the prominence of domestic oranges in states like California and Florida, oranges did not originate from the United States or Europe. What is commonly known as the orange is more specifically the “sweet orange,” which is not a wild fruit but a hybrid between two citrus fruits—the pomelo and the mandarin orange. This hybrid originated from a vast region including Southern China, Northeast India, and Myanmar, with the earliest known record of this orange being from Chinese literature dating back to 314 BCE. Moors during the Middle Ages developed orange orchards which spread throughout Iberia and eventually became a staple in European fruit. The Spanish then introduced them to the Americas and imported them to their various missions. Pumpkin: In contrast to oranges, the pumpkin is a plant native to the Americas. Before the arrival of European explorers, Indigenous Americans in Mexico and Central America grew them for thousands of years before the cultivation of corn and beans. It is estimated that pumpkins have been used as early as 7500 BCE. Terminology-wise, “pumpkin” has no certain scientific meaning but is used to describe orange winter squash in the U.S. and U.K., with Australians and New Zealanders using pumpkin to refer to all winter squashes. For this article, we will be using the American definition of pumpkin. Color: Orange: When it comes to color, oranges are pretty straightforward. When not ripe, they are wholly green. When ripe and ready to eat, they will be orange, possibly with some green spots. Often these green spots turn orange in a process known as degreening. Degreening uses a combination of temperature and chemical
RETURNING TO SCHOOLS OPINION: Online school has felt PROS AND CONS PG. 6-7 like a fever dream. The days blurred together and some of us might have lost our social skills. The idea of returning back to school may sound exciting after a long year of isolation. However, is returning to school a truly ethiPhoto courtesy of NEWSROOM.EDU cal and safe idea?
food outside of the fruit itself. Orange-colored sherbet, candy, or Gatorade is often perceived as tasting like an orange compared to any other orange-colored fruit or vegetable. Did I mention enough that oranges are orange? Pumpkin: Pumpkin is also defined popularly by its orange color. However, there are a few exceptions to orange being the defining characteristic of all pumpkins. Like oranges, pumpkins start green when unripe. Unlike oranges though, pumpkins can be eaten when not fully orange. Another exception is the white pumpkin and the blue pumpkin which both originate from being selectively bred for their colors. Given that these pumpkin colors are naturally rare, the pumpkin has been continuously defined as orange. Compatibility: Orange: Oranges are notable for their great versatility. Oranges go well with other fruits, and their juices can be used to add a tangy flavor to salads or smoothies. I would personally recommend putting oranges in jello as the combination of gelatin and orange flavor makes a deliciously sweet snack. Pumpkin: Pumpkins also have a versatility that allows them to be used in confections and even eaten as an entree. Pumpkin pie is what most people think of when referring to pumpkin baked goods, but using pumpkins to make cookies, bread, or cake is also a delightful option. On the savory side, pumpkins can also be used to create stews or thick soups. A combination of beef, potatoes, and pumpkin along with some salt and spices goes a long way to make a delicious stew. The Verdict: Initially, I started this article thinking that oranges would be the winner between the two considering their popularity, while the pumpkin was just an autumn seasonal decoration. However, the pumpkin’s diverse uses in decorations and foods has convinced me that the pumpkin is deeply underrated compared to its fellow citrus counterpart. Nonetheless, both orange consumable plants are delightful in their culinary uses and should be valued highly in the repertoire of any chief, amateur or professional. I would like to thank the reader who recommended that we address this incredibly important question comparing the pumpkin and the orange, as these plants have more value to them than just the color orange. Please like, share, and subscribe, and let me know in the comments how many times you counted the word orange. Happy April Fools’!
rlee@arcadiaquill.com Graphic courtesy of ABBY CHOY
WHAT’S INSIDE
ENGINEERING IN QUARANSPORTS RESUME AT THE SPORTS: AHS PG. 16-17 TINE PG. 10-11 FEATURES: From socially-distanced track meets to virtual math competitions, athletic and academic endeavors at AHS have taken a very different turn since the start of the pandemic. Arcadia’s Engineering Design and Development class (EDD) has been no exception. “We designed everything on paper with no actual construction. All the students worked and communicated over Discord, which made it really easy for the class to function in a socially-distanced manner.”
Photo courtesy of WIKIWAND.COM
After the most unpredictable year in history due to the COVID-19 pandemic, AHS sports teams are finally back. With girls volleyball, water polo, cross country, football, and other season one sports resuming their practice schedules and playing regular games, athletes at AHS are overjoyed to be playing the sports they love.
in this issue: policy 2 | editorial 3 | news 4 | opinion 6 | features 8 | student life 10 | center spread 12 | arts & entertainment 14 | sports 16 | campus focus 18