Thevalley february2018online

Page 1

F

R

E

E

Serving Mifflin County and the surrounding area.

The Valley A free newspaper dedicated to agriculture, self-reliance, frugal living, and modern homesteading. Take a Break From the Mainstream Madness Volume 9, No. 2

The Valley, February 2018

Complimentary

Love at First Bite

Taste of the Valley

While sitting in Freshman Seminar my 9th grade year of high school, I never would have thought that something that was talked about then would ever really come true. Our homework was to bring in an object that represented what we wanted to do when we graduated. I don’t even remember what I brought in, but one of my friends brought in some bagels. She didn’t know what she wanted to do with them, but enjoyed making them. I then leaned over and said, “We should start a coffee shop!” And that was really as far as that thought went, until several years later. After I graduated in 2010, I decided to go into the REACH program, which is a short-term missions program associated with Rosedale Mennonite Mission.

Yes, we make lattes!

but their response was, “Why before. But they believed in me I spent three months of trainand I kept that thought in the back don’t you start it yourself?” Me? ing in Columbus, Ohio and then of my mind. By myself? I had no experience six months in the Middle East. I starting a business, and had not had an amazing experience and In 2012, I went back out to even ever worked in a restaurant learned so much. During those Columbus and worked on staff at nine months, I the Rosedale Inalso spent some ternational Centime in many ter where I had different coffee previously done shops, which my training for brought back the REACH. While idea of starting there, I met one in Big ValPaul Kurtz who ley. is the owner When I reof Hemisphere turned in June, I Coffee Roastmet up with one ers (and who is of my mentors now my coffee and shared with supplier). I her my dream talked to him about my crazy of opening a dream, and coffee shop. he was very She expressed encouraging similar interests and thought I and we started should pursue looking into it a it! little more. After some research and many Through lots of prayers, she prayer and talkrealized it might ing with family be a little too and friends, I much for her to decided that do at her current when my term stage of life. Afon staff was ter that, I talked over, I would to my parents, come back to feeling a little Big Valley and With really good food and a cheery atmosphere, the girls of Taste of the Valley disappointed, open a coffee give away smiles for free!

Veritas vos Liberabit

shop! When I returned home in December, I went head-first into starting the shop—working on a menu, figuring out a floor plan, getting permits, finding contractors, hiring employees, buying equipment and so on and so forth. It was a crazy couple of months, but finally on May 28th 2013, Taste of the Valley was officially open! There were many tears shed and many sleepless nights, but my dream had come true. I had no idea what it would look like five years down the road. But here we are, coming up on our five year anniversary. The response from the public has been overwhelming! We are so blessed to be here and we hope to continue to serve and be a mission right here in Big Valley! ~Denise Peachey a

Come join us for breakfast!


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.