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W E L OV E T O H E A R F RO M YO U – G E T I N T O U C H W I T H YO U R ST O R I E S
Letters may be edited for length and clarity. *Open to UK residents, aged 18+. Normal exclusions apply. Send in your letter by 23·55 on 30 September 2016 for a chance to win a Kenwood BlendXtract Sport smoothie maker. One ‘Star letter’ will feature in each issue of Tesco magazine between May 2016 and October 2016. There is one prize to be won. Promoter: Tesco Stores Limited.
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The great cake off
We’ve been delighted to see the snaps of your Pimm’s layer cakes. Share your creations with us! #tescomagazine Something special for my hubby and father-in-law on Father’s Day – a hit with the whole family! Annette Steed
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Tesco Food Family Living magazine, Cedar Communications, 85 Strand, London WC2R 0DW
Tell us about a great recipe or helpful tip you found in Tesco Magazine – the ‘Star letter’ will win a Kenwood Blend-Xtract Sport smoothie maker*.
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Spent this afternoon making something naughty. It’s not all for me, I promise! Grainne Mears-Bullen
I made this for my mum’s birthday – it was so yummy! Lisa Munn
Homemade Pimm’s layer cake for our bake sale for Compton Hospice. Lucy Smallwood-Rose
Chow down on that! I tried a different version of the Pimm’s layer cake… Paul Reavey
LITTLE CHEFS STAR Getting my two daughters, aged two L E T T E R and five, to eat their veggies can be difficult. I’ve always loved making the recipes in your magazine, but now I sit my daughters down to choose a few to try, and then we buy the ingredients. Not only do they love learning how to cook, but they never moan about eating their greens! Now I have two little chefs in the making, who love to eat everything they cook. Stacy Gibson, Worcestershire PARTY PIECE I would like to say a huge thank you for your Roast salmon recipe [Rule the roast, June]. My role in my great nephew’s christening was to provide enough salmon for 40 people as part of a buffet, which needed to be easy to make and serve. Tesco magazine to the rescue! This recipe was so easy to follow and was a huge hit – one guest had eight pieces. It was great value, too. Jackie Reeves, Warwickshire
MUST DASH As a medical student in the middle of exam season, Trolley dash never fails to provide respite. I love to cook after a hard day of study and the recipes are not only brilliant on a student budget but are time-efficient, too. I also value the nutritional information and guideline daily amounts that are given. Niamh McSwiney, Gloucestershire GREEN GODDESS Thank you for the Salad leaves feature in your June issue. This year, I’ve grown lots of different lettuces for the first time, but I had no idea what to do with all of my healthy produce. Now we’re enjoying peppery rocket with homemade pizza, nutritious watercress soups and delicious dressings drizzled on our homegrown round lettuce. So thank you very much for the great ideas, Tesco magazine – thanks to you, nothing has gone to waste. Louise Blackwell, Flintshire
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