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Monday
Barley soup [celery, barley]
Set I (meat): Chicken escalope with tomato sauce [wheat], pasta [wheat], fried beets; fruit
Set II (vegetarian): Macedonian pancake with spinach [milk, egg, wheat], tza-tziki dip [milk], green peas; fruit
Tuesday
Vegetables soup [celery, milk]
Set I (meat): Kofta (beef and pork) [egg], bulgur [wheat], tza-tziki dip [milk], corn; fruit
Set II (vegetarian): Eggplant stuffed with bulgur and lentils [wheat, milk], corn; fruit
Wednesday
Chicken noodle soup [celery, wheat]
Set I (meat): Breaded meatballs (poultry) [wheat, egg], rice, broccoli; fruit
Set II (vegetarian): Vegetables stew, rice, broccoli; fruit
Thursday
Sorel soup [celery, milk]
Set I (vegetarian): Banana pancakes [wheat, egg, milk], yoghurt [milk], fresh vegetables sticks; fruit
Set II (meat): Meat dumplings [wheat, egg], onion fried with sunflower seeds and parsley, green beans; fruit
Friday
Tomato soup with rice [celery, milk]
Set I (meat): Fish cutlet [fish, wheat, egg], potato puree [milk], boiled vegetables mix; fruit
Set II (vegetarian): Vegan spaghetti “bolognese” with tofu [wheat, soy], boiled vegetables mix; fruit