Menu Early Years

Page 1


* themenu may change

26.05.-30.05.2025r

Monday

Barley soup [celery, barley]

Set I (meat): Popup chicken [soy, wheat], rice, boiled vegetables mix; fruit

Set II (vegetarian): Zucchini goulash with tofu [soy, wheat], rice, fresh vegetables sticks; fruit

Tuesday

Cabbage soup

Set I (meat): Lasagne bolognese [wheat, milk], tomato sauce, green peas; fruit

Set II (vegetarian): Frittata with broad beans and feta cheese [wheat, milk, egg], tomato salsa, green peas; fruit

Wednesday

Chicken noodle soup [celery, wheat]

Set I (meat): Chicken cutlet with yoghurt batter [wheat, egg, milk], bulgur [wheat], green beans; fruit

Set II (vegetarian): Beetroot burger [wheat, egg], yoghurt-garlic dip [milk], green beans; fruit

Thursday

Champignon soup [celery, milk]

Set I (vegetarian): Pizza Margherita [wheat, egg, milk], ketchup, broccoli; fruit

Set II (meat): Beef and pork ground cutlet [wheat, egg], rice, broccoli ; fruit

Friday

Tomato noodle soup [celery, milk, wheat]

Set I (meat): Crispy fried fish fillet [fish, wheat, egg], boiled potatoes, corn; fruit

Set II (vegetarian): Dumplings stuffed with potatoes and cottage cheese [wheat, egg, milk], fried onion, grilled zucchini; fruit

[ ] food allergens

Contact: e-mail: tbs@ai-cateringwarszawa.pl Phone: 603-503-102

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Menu Early Years by The British School Warsaw - Issuu