Product Design Portfolio 2020_TAN KOK KEONG

DESIGN

PORTFOLIO OF INDUSTRIAL DESIGN 2017-2019 工業設計 作品集

2017 - 2019

TAN KOK KEONG

陳 國強

EDUCATION

2012/1 - 2014/11 Keat Hwa General High School (Malaysia) Major in Science Stream

陳國強

Tan Kok Keong

“Effort is free of charge.”

DESIGN EXPERINCE

Hi, I am Kok Keong, a freshman designer.

Major in industrial design with experience in household product design.

And also, I dedicate in social impact and environmental friendly design.

I wish that my design abilities could help people create better life and make our world better than we found it.

+886 983517392 acapella.chen1996@gmail.com

LANGUAGE

SKILL

2015/9 - 2019/7 National Taipei University of Technology (Taiper Tech) Department of Industrial Design - Product Design (Bachelor)

Chinese (Mother Tongue) English (Advance) Malay (Advance) Adobe Indesign / Adobe Illustrator / Adobe Photoshop Rhino / Keyshot / Powerpoint / Excel / Word

AWARD

2019

Taipei International Design Award Exhibition Participate 1st Flashpoint Design Exhibition Participate 38th Young Designers’Exhibition Participate UMAT - Design Freelancer

2018

LITEON Design Exhibition Participate KIMU Design Studio - Summer Intern 「The Power of Asian Design」Workshop Super Adaptive International Workshop

2017

LEXUS Design Award - Taipei Workshop COWTAI Wood Craft Design - Internship Product Develop Cooperation - Innergie

Taipei International Design Award - Gold Medal Award(2019) Taiwan International Student Design Competition - Merit Award(2019) Flashpoint Design Award - Merit Award(2019) Golden Pin Design Award - Finalist (2019) Young Pin Design Award Social Design - Best5 (2019) Lite-On Design Award - Finalist (2018) Golden Pin Design Award - Finalist (2018) LEXUS Design Award (Taiwan) - Winner (2017)

CONTENT INDUSTRIAL DESIGN

River Cleaner 2.0 environment impact design

pg.06

Beyond Bottle

wine stopper

pg.30

peeler redesign

β-Peeler

pg.46

Project Mobula speedform

pg.60

TriCooler

pg.74

esophagael patient’s gadget

WORKSHOP & OTHER

TAG-Ecology workshop

pg.94

Easy Plaster

pg.98

workshop

SKETCH & RENDERING MORE ABOUT ME

River Cleaner 2.0 Industrial Design Design for environment issue.

Final Year Project OCT 2018 - MAY 2019

Designer / Tan Kok Keong Mentor / Chen, Wen-Yin

Hsieh, Ting-Shin Award/

Taipei International Design Award - Gold Award Flash Point Design Award - Finalist Golden Pin Concept Award - Finalist Young Pin Design Award - Sustainable Design Top 5

Environment Impact Design

River Cleaner, make the world cleaner than w

we found it.

Environment Impact Design

01

PROJECT

River Cleaner 01-1 Background Understanding

Plastic production has increased 20 times since 1964, reaching 350 million metric tonnes (MMT) in 2018. Although plastic recycling overtook landfill in recent years, however the recycled rate is less than 10% of the production.

01-2 Data Collection

BIRD DIGESTS PLASTIC

Environment Impact Design

HARM AQUATIC LIFES

MAN DIGESTS PLASTIC

Environment Impact Design

Europe

18.5%

2.6% China 3.9% Japan, 16.8% Rest of Asia

Environment Impact Design

Environment Impact Design

02 PROJECT

River Cleaner 02-1 Problem Analyse 02-2 Main Causes Data Collection

Environment Impact Design

Environment Impact Design

TOP 10 PLASTIC DOMESTIS WASTE IN WATER 2.41M

Cigarette Butts

0.74M

Other Plastic Bags

1.74M

Food Wrappers

0.64M

Straws

1.57M

Plastic Beverage Bottle

0.63M

Plastic Take Away Containers

1.09M

0.76M

Plastic Beverage Caps Plastic Grocery Bags

0.62M

Plastic Lids

0.58M

Foam Take Away Containers Data Source: Aquarium of the Pacific, PlasticsEurope 2019

Domestic waste from all over the world is entering our water bodies everyday and make severe pollution.

Environment Impact Design

Environment Impact Design

03 PROJECT

River Cleaner

LIFE SPANS OF PLASTIC WASTE

Plastic wastes which disposed will end up in the water bodies, continue flow downstream and breakdown into microplastic, causing harmful consequences to the environment.

03-1 Problem Severity Analysis 03-2 Problem Severity Analysis

Inland River

>200 mm MACROPLASTICS

Various Plastic Form In Different River Geograph Environment Impact Design

4.75-200 mm MESOPLASTICS

Environment Impact Design

0.33-1 mm 1-4.75 mm

Microplastics

4.75-200 mm

Mesoplastics

>200 mm

Macroplastics

Criticality of plastic polluiton rises when plastic forms smaller and doping complex in sea.

0.33-4.75 mm MICROPLASTICS

Sea

Environment Impact Design

Environment Impact Design

*UPSTREAM: MAIN TARGET AN LOCATION TO BE IMPROVED

04 PROJECT

River Cleaner 04-1 Existing Solution Analysis 04-2 Final Problem Defined

MACROPLASTICS >200 mm

MESOPLASTICS 4.75-200 mm

Environment Impact Design

Plastic fragment breaks smaller as it travels longer in the water.

ND E

Environment Impact Design

‘Company and enterprise taking serious action and came out with various solution to clean water plastic waste, however they are lack of efficiency and designed only for individual location.

In many countries like Bangladesh, India, Malaysia and many more, domestic waste still generated a huge amount every day from upper stream of the river.

Thus, I focus and magnify the problem from the very beginning, have to coordination and base on local conditions to designed an efficienct solution to stop and collect plastic debris before it reaches our ocean.’

Environment Impact Design

Environment Impact Design

05 PROJECT

River Cleaner

RIVER WASTE FLOW STUDY

River Waste Flow Tendency Observation The river will naturally form a inertia force when cornering at the bend, forcing the surface current rush to the concave bank and carry forward all the floating objects assemble.

05-1 River Waste Characteristic Research & Study

Natural Gathered Spot

Using these natural gathered spot to intercept the pass through river plastic wastes and collect them.

5 Second

10 Second

15 Second

05-2 Ideation & Design

RIVER SECTION HORIZONTAL CIRCULATION DIAGRAM

Environment Impact Design

Water Flow Stimulation

Study the inertia phenomenon of water flow, record the colored water movement by every 5 seconds and verified the theory.

Environment Impact Design

IDEATION & DESIGN

Environment Impact Design

Environment Impact Design

06 PROJECT

River Cleaner 06-1 Design Concept Brief 06-2 Design Prototype Scene Simulation

Environment Impact Design

River Cleaner 2.0

River Cleaner, an automated river recycling station utilizes the natural laws and energy of the water flow to achieve accumulation and automatic recycling of floating waste.

The design of cycle economy and cradle to cradle model using the way of low-energy consumption deal with environmental issues is achieved.

River Cleaner is a floating waste collector using natural water current to gather, convey and collect without consuming additional energy. The river current will push the turbine blade and drive the screw conveyor to pick up floating waste within the water and make the environment much more cleaner. Every part of the design is driven by the force of nature to achieve low energy cosy and to purify the environment by using low tech-solution.

Environment Impact Design

Environment Impact Design

Environment Impact Design

07

River Flow Curved Circulation Surface current flow through river bend will rush to concave bank due to inertia force and gather floating trash naturally.

PROJECT

River Cleaner 07-1 Design Theory Used of River Current 07-2 Design Theory Used of Floating Dock(Barrier)

Waste Gathered Natura Collect and pick up gathered plastic waste immediately.

Environment Impact Design

Environment Impact Design

Bio-Floating Dock ·Alter river current to lead trash ·For ecological growth ·Water purification

ally

Environment Impact Design

Environment Impact Design

08 PROJECT

River Cleaner

Real-Time Waste Collect Floating and underwater plastic waste will be continuously collected by the conveyor.

08-1 Design Theory Used of Hydropower

Harmless To Fish

Fish will not enter the conveyo and free in nature.

08-2 System & Structure

Floating Trash

Mainly consists of plastic waste which normally float between 50cm under water surface.

RIVER CLEANER STATION SECTION

River Cleaner designed to collect plastic waste which floats just under the water surface(around 50cm). Cleaning station will be fixed positioning at a suitable depth to make efficient work.

Environment Impact Design

h

Environment Impact Design

WASTE COLLECTING PROCESS

Collect Port Drainage Port

Reflection Strip

Trash Tank

River Cleaner collect the gathered waste using only hydraulic power without costing extra energy.

Load Sensor Platform

or

Trash tank will sink down when full and stop the collection.

Screw Conveyor

e,

Working at 25°~35°. Continuous spinning and convey trash.

Hydro Power

By using nature power to make conveyor keep spinning.

Trash Tank

Collected trash will be carry away by boat.

Anchor

Keep the station stable and prevent overturn.

Environment Impact Design

Environment Impact Design

09

Smart Cleaning Mode Cleaning worker will replace the trash tank once the tank is completely full .

PROJECT

River Cleaner 09-1 Trash Collection Workflow

09-2 Role in Circular Economy

Environment Impact Design

Internet of Things

IOT may link up worker, department and cleanup station to transfer signal and make instant data update automatically.

Environment Impact Design

Circular Economy

River Cleaner System creates a larger circular economy model to maximize the benefits of every single plastic particles and get rid of untreated waste.

STEP 1

LOAD DETECT & NOTIFY WORKER

STEP2

TRANSPORT FULL TANK TO COLLECT

STEP3

TRASH TANK COLLECT ASHORE

STEP4

TRASH COLLECTED BY TRUCK

Environment Impact Design

Environment Impact Design

10

PROJECT

River Cleaner 10-1 Prototype Process

10-2 Prototype Presentation

Environment Impact Design

Environment Impact Design

SCALE DOWN PROTOTYPE

Prototype helps to explain the idea of the design during all the presentation and idea sharing.

Environment Impact Design

Environment Impact Design

11

PROJECT

River Cleaner 11-1 Idea Spreading (Interview) 11-2 Idea Spreading (Competition)

Environment Impact Design

Environment Impact Design

IDEA SPREADING AND CONCEPT SHARING

By sharing my idea through exhibition and design competition, I could spread the ideas and wake up people awareness about the pollution and attract experts to work together.

Environment Impact Design

Wine Bottle Stopper ‘Beyond bottle redefine the signification and usage of wine cork, upgrade the value and giving it vision breakthrough.’

Souvenir Product Design

01

PROJECT

Beyond Bottle 01-1 Understanding & Research 01-2 Data Collection

Wine Bottle Stopper Souvenir Product Design

A modern wine bottle stopper for sourvenir giving.

Combining of eastern and western style & culture.

Souveni r Product Design

02

东方红木 - a Chinese furniture company, mainly produce wood furniture with a Ming dynasty styling.

PROJECT

Beyond Bottle 02-1 Background Understanding

02-2 Design Definition

Souvenir Product Design

According to a research, high temperature foods and beverages may increase a person’s risk of developing esophageal cancer.

Cells can become so damaged from the habit of consuming too hot foods that they become cancerous.

Souvenir Design

Coorperating with the company, we have to design a series of souvenirs for their furnitures’museum using the RED wood. Cost price will be around 30USD.

MATERIAL

Mahogany

Using handcraft traditional techniques preserving the wood tactile impression and interpreting the mahogany elegant aesthetic.

TARGET USER

DESIGN ELEMENTS

Copper Tungsten Adding metal elements to enhance the elegant beauty and create modern chinese style formation to embrace global culture.

The Middle Class The middle class strata is the main user to target on as they usually have enough money to spend on non-essential product.

Also, they have the sense of beauty to admire, collect and buy this high-ranking sourvenir or gift it to someone.

Modern Chinese

The beauty of Modern Chinese style is the pursuit of a spiritual realm that transcends all matter. It is refined in nature, quiet and beautiful, flowing quietly in the space like a clear spring.

Elegant

Elegant, luxury and gracefully refined form factor should be presented in the product as a giving sourvenir.

THINGS TO LEARN?

Throught out this project, I learn how to estimate and control the product’s material and processing cost.

Besides, in the process, I learn how to communicate with wooden masters and manufacturers to make the design and output successful.

Souvenir Product Design

Souvenir Product Design

03

Moodboard

PROJECT

Beyond Bottle

Elegant

03-1 Moodboard

03-2 Feature Expression

Souvenir Product Design

Modern Chinese

Feature Expression

‘Combination of traditional culture and modern implication’

Souvenir Product Design

Souvenir Product Design

04 PROJECT

Beyond Bottle

Concept Brief PROMOTE CHINESE BEAUTY

Wine culture is an element that blends Eastern and Western luxury lifestyle. Combining ancient wine ware’s form with modern red wine bottles, express the Chinese charm and beaty with modern Chinese style, in order to break through global market acceptance.

04-1 Concept Brief 04-2 Concept Brief

CREATE NEW IMPLICATIONS

Trying to break through the stereotype wine stopper, adding value and having cultural implications.

Souvenir Product Design

Beyond the Bottle - Wine Stopper When the cork is not in use, it is a wine decoration that can be placed on the table.

When plug onto wine bottle, it form a view bottle beyond bottle.

FORM STUDY Ming & Qing Dynasty Vessel

Trying to break through the stereotype wine stopper, adding value and having cultural implications.

Souvenir Product Design

Souvenir Product Design

05 PROJECT

Beyond Bottle 05-1 Ideation

05-2 Form Factor

Souvenir Product Design

Ideation

Series of wine stopper sketch and illustration

Form Factor

‘Combination of both eastern and western culture, transform and simplify the old school form into new modern Chinese and fashionate accessories for men’

轉心瓶

梅瓶

天球瓶

玉壺春瓶

Souvenir Product Design

06 PROJECT

Beyond Bottle 06-1 Model Making 06-2 Model Making

Souvenir Product Design

ROUGH MODEL

Making rapid model helps to understand the visual weight ratio between different material and adjust them quickly. Moreover, it will fit into the wine bottle, so the size and shape all together must match each other to make sense.

PROTOTYPE VISUALIZE

Wine culture is an element that blends Eand beaty with modern Chinese style, in order to break through global market acceptance.

Souvenir Product Design

Souvenir Product Design

07

TUNGSTEN BENDING & WELDING

FINE TUNE

Hand bending copper tungster is a little inaccurate as during this stage there is no mold to follow.

Copper tungsten welding needs to be adjust and fine tune as the ratio and shape is imperfect.

PROJECT

Beyond Bottle 07-1 Model Making 07-2 Model Making

Souvenir Product Design

SURFACE FINISHED

Surface sanding and protective oil coating on both copper tungsten and wood is the final step.

Model Making.

Souvenir Product Design

β-PEELER

Design for Master Chef.

Convenience Peeling Gesture.

Kitchen Tools Design JUL 2017 - SEP 2017

Designer / Tan Kok Keong

β-Peeler is a redesigned modern peeler for professional usage which easilier to sharpen and smoothen the peeling experience.

Kitchen Tools Design

Kitchen Tools Design

Kitchen Tools Design

01

PROJECT β - Peeler

Peeler redesign.

‘y-peeler, straight peeler, and swivel peeler’

General peeler used to come in three shape，Y-Peeler, Straight peeler and Swivel peeler. Each of the peeler’s shape function in different usage well.

01-1 Understanding & Research

However, the form did not change too much in these pass few years. Thus, I try to keep the original functions and redesign modern peeler, endue new feature to cater demand.

Kitchen Tools Design

Kitchen Tools Design

Kitchen Tools Design

02 PROJECT β - Peeler 02-1 Manufacture Understanding 02-2 References Collect

Kitchen Tools Design

Metal Sheet Manufacture Refer

This concept uses metal sheet cutting and bending manufacture to turn into peeling knife, which reduces manufacturing costs and reduces material waste. The use of single material ensures that the consumables can be recycled.

Kitchen Tools Design

Kitchen Tools Design

03 PROJECT β - Peeler

03-1 Sketch & Ideation

Kitchen Tools Design

Peeler’s form designed to fit both left-handed and right-handed holding posure, and bring in blade cleaning function in order to smoothen the peeling experiences.

Kitchen Tools Design

Kitchen Tools Design

04 PROJECT β - Peeler 04-1 Mock up

04-2 Prototype

Testing mock up with different kind of material pieces, shaping up the model outline.

Kitchen Tools Design

Kitchen Tools Design

Kitchen Tools Design

METAL SHEET BENDING

05

Beta peeler made by metal sheet folding , reduces the manufacture and material cost . Besides, using this traditional manufacturing process to produce modern product tend to revitalize traditional industries.

PROJECT β - Peeler 05-1 Manufacture Briefing 05-2 Manufacture Briefing

PANEL BENDER Kitchen Tools Design

Las

ser Cut

Bending Area

Logo Laser

Bending Area Kitchen Tools Design

Kitchen Tools Design

06 PROJECT β - Peeler 06-1 Design Feature

Kitchen Tools Design

Kitchen Tools Design

PROJECT MOB

Speedform Sema Design Form Stu Speedform Modeling JUL 2018 - SEP 2018

Designer / Tan Kok Keong

Project‘Mobula’is a study of seman learning from animals’speedy postur and simplify the dominant lining into

Speedform Modeling

BULA

antics. udy.

ntics formation, re, intercept o model.

Speedform Modeling

Speedform Modeling

01

PROJECT Mobula

01-1 Animal Motion Study

01-2 Motion Magnify

Speedform Modeling

Mobula

Species of this genus are often collectively referred to as“devil rays”,“flying mobula”, or simply“flying rays”.

Magnifing the Motion Structure Line

Defining the feature form and magnifing the motion structure of animals, transform them into a Speedform model.

Speedform Modeling

Speedform Modeling

02

Ideati

Sketches fr rounds of f order to co

PROJECT Mobula

02-1 Ideation Process

Speedform Modeling

2018/03/05 Rough Sketch

2018/03/08 Rough Sketch Fine Tune

2018/03/08 Rough Sketch Fine Tune

2

ion Process

rom initial to final define go through several form sketching explore and fine tuning in ome out with a perfect motion form.

2018/03/12 Rough Clay Model

2018/03/12 Clay Model Refine

2018/03/15 Sketch Form Confirm

Speedform Modeling

Speedform Modeling

03 PROJECT Mobula 03-1 Mock Up Process

Speedform Modeling

Initial Mock-up

Using PU to make several rapid models would helps to study the relationship between every surfaces and curves, and shapes the structure to approach to a better motion.

Speedform Modeling

Speedform Modeling

04 PROJECT Mobula 04-1 Prototype Process

Speedform Modeling

Finalize Details After making numerous model to verify the best posture and motion, I pick up one and go through many times of review and refinement, finally get to an aesthetic and lining balance.

Speedform Modeling

Speedform Modeling

05 PROJECT Mobula 05-1 Prototype Process

05-2 Prototype Photography

Surface Finish Surface spraying is a essential techniques to cultivated as a industrial designer. Every shape and model will lead to different effects. This trainning aims to manage stable spraying skills and cope with various situation.

Pr Speedform Modeling

rototype Feature.

Speedform Modeling

Speedform Modeling

06 PROJECT Mobula

06-1 Final Feature

‘Final presentatio

Speedform Modeling

Mobula Speedform

The final form preserving the original appearance characteristic of the mobula and highlights the main posture and beauty of speed. Precisely outstand the distinctive feature of mobula.

on in perfect perspective.’

Speedform Modeling

T

D M

Fu OC

De Me

Dining Empathy Design

TRICOOLER

Design for esophageal patients.

Make better dining experience.

uture Dining Project CT 2017 - JAN 2018

esigner / Tan Kok Keong entor / Liu, Mei-Jun

Dining Empathy Design

Dining Empathy Design

01

BACKGROUND

PROJECT TriCooler

01-1 Background Understanding

01-2 Problem Analyse

Esophageal patients who suffer intense pain at their throat might have to let food or beverage to cool down a bit everytime before they consume to avoid the heat burns their throat. However, these would make them less willing to dine with others due to the difficulties they face. Moreover, their speciality will cause inconvenience to others.

‘HOT FOOD is the main killer’ According to a research, high temperature foods and beverages may increase a person’s risk of developing esophageal cancer and dead. Cells can become so damaged from the habit of consuming hot foods that they become cancerous.

Dining Empathy Design

t

60°C~55°C

Patients have to wait 8 minutes for hot soup to cold down.

1 by 1

‘Having esophagitis causes a lots of inconvenience during dining occasions.’

To understand more about the difficulties and pain of the patient, I try to observe and learn throungh deeply about their eating habits and the pain points. By staying with them, I found out some frequent actions which happens all the time during their eating, and try to analyse their real pain point.

Patients test the food’s temperature 1 by 1 with the lips.

repeating Patients blow the food repeatly

before eat the food.

Dining Empathy Design

Dining Empathy Design

02

PERSONA STUDY

PROJECT TriCooler 02-1 Persona Study 02-2 Pain Point Observe

Esophageal cancer patients (radiotherapy) Mr. Yi 70-year-old male

Dining Empathy Design

He is a cheerful and humorous elder. He couldn’t speak normally and having swallow difficulty due to pain. Despite the need for radiation therapy and post- surgery, he remains positive and optimistic. He feels that the challenging surgery is just a trifle. After a numerous time of radiotherapy taste becomes dull. However, he should remain the special eating habbits although his condition is getting better. Everytimes when he eats, he have to use the lips to test the temperature of soup before eat them slowly.

Avoid Certain Food

Esophageal patients have to highly managed eating habits to avoid wound rupture and infection. Liquid food like porridge, soup, and also small pieces of food is recommended. Besides, food with too hot or too cold should not be taken.

Postoperative Recovery

Esophageal patients have to regular follow up with the doctor to do postoperation recovery. The operation might causing sightly physical discomfort and causes bad appetite. Beside that, personal hygiene should be ensure and wound cleaning must be done regularly after eating.

Dining Empathy Design

Dining Empathy Design

03 PROJECT TriCooler

03-1 Moodboard Defined 03-2 Design Solution

Moodboard ‘A joyful and comfort diet experience for esophageal patients.’

Dining Empathy Design

Design Solution

Precaution and Solution

Do not overeating.

Avoid eating large chunks of food.

Avoid eating too cold and too hot food.

Inducing patients to chew slowly.

Shape food into small pieces.

Control temperature of the food for suitable eating.

Point Of View

1. Cannot eat hot, hard and large pieces of food.

2. Feel uncomfortable and lack of taste while eating.

3. Esophageal patients should take small amount of meals and eat slowly.

Dining Empathy Design

Dining Empathy Design

04

Concept Brief

Tri-Cooler is a soup cooling device that can suit any size of bowl, provides a better eating quality for Esophageal patients feel more peace of mind to eat, not bother with hot food.

PROJECT TriCooler 04-1 Concept Brief

04-2 Ideation Sketch

Dining Empathy Design

Idea for e

ation Sketch of dining gadget esophageal patients to pleasant their dining.

Dining Empathy Design

Dining Empathy Design

05

HOW TO

PROJECT TriCooler 05-1 Concept Brief

Pick from t

05-2 How To Use

Tri-Cooler is a soup cooling device that can suit any size of bowl, provides a better eating quality for esophageal patients feel more peace of mind to eat, not bother with hot food problem.

Dining Empathy Design

Tr coo

O USE

k out TriCooler the portable case

riCooler start oling down food

Put on TriCooler aside the bowl

After cooling down take down TriCooler and enjoy the food Dining Empathy Design

Dining Empathy Design

06 PROJECT TriCooler

Elastic Silicon

06-1 Exploded View of Design

Copper

(Heat Conduc

06-2 Concept Usage

Vent Holder Tri-Cooler is designed using food safety standard silicon to ensure no harming issues during dining.

Dining Empathy Design

Semico

Silicon Sucker

For Soup Food

TriCooler performs and conducts cold better on fluid food due to the physical properties of the food molecules.

ctor)

Fan Heat Sink

Wireless Charger

conductor Cooling Chip Copper

(Heat Conductor)

‘Semiconductor cooling chips in the copper part will be actively conduct cold into the liquid food through the bowl to cool it down.’

Dining Empathy Design

Dining Empathy Design

07

Semiconductor Cooling Chip

PROJECT TriCooler

07-1 Design Technology 07-2 Design Technology

Positive(+)

Negative(-)

HEAT REJECTED TO AIR

Cooling Technology

TriCooler performs and conducts cold better on fluid food due to the physical properties of the food molecules.

Fan

Heat Sink Cooling Chip

Dining Empathy Design

Wireless Charging Case

Tri Cooler may be charge in a specific case via wireless, which is also its protect case.

Charging Technology

The charging method using the wireless core as the channel to provide electric power to capacitor in every cooler.

Dining Empathy Design

Dining Empathy Design

08 PROJECT TriCooler

08-1 Prototype Process

08-2 Final Presentation

Dining Empathy Design

Prototype Process

Testing and go through many trial to check the details with 1:1 3D-printing details.

Final Presentation Final presentation with a whole set of products.

Dining Empathy Design

WORKSHOP & OTHER

Environment Impact Design

01

WORKSHOP TAG-ECOLOGY 01-1 Concept Brief

01-2 Concept Benefits

Environment Impact Design

Environment Impact Design

02

WORKSHOP TAG-ECOLOGY 02-1 How To Use 02-2 Workshop Discussion

Environment Impact Design

Workshop Discussion

Esophageal patients have to highly managed eating habits to avoid wound rupture and infection. Liquid food like porridge, soup, and also small pieces of food is recommended. Besides, food with too hot or too cold should not be taken.

Environment Impact Design

01

Plaster Simplify

WORKSHOP PLASTER

01-1 Design Dwfined 01-2 Before x After

Simplicity Design

Problem Defined

Excessive plaster wrap can cause inconvenient finger bending and improper wound covering.

Before

After

Improper Covering

Proper Covering

Simplicity Design

02

WORKSHOP PLASTER

01-1 Understanding & Research 01-2 Data Collection

Simplicity Design

How To Use

Workshop Progress

Environment Simplicity Impact Design

SKETCH & RENDERING

Quick Sketch

Rendering

Rendering

Quick Sketch

Quick Sketch

Quick Sketch

Quick Sketch

Quick Sketch

MORE...

ABOUT ME

#

PROJECT Cycle Trip

Cycling Around Taiwan

This cycling project is one of the many activities I did during my studied in Taiwan and took me 10 days to accomplished. This adventure changes my though a lot and start to calm my mind and rethink my own position in the pass since there is plenty of time during the journey.

Along the journey, we discovered more than we predicted and knowing different views in various places of Taiwan.

Cycle Route

The cycle route started from Taichung and cyle all the way down to The Southernmost of Taiwan and head back up to Taipei. We took train transport as some of the route is danger and may affect others.

Taiwan Cycle Trip

Taiwan Cycle Trip

#

WORK HARD

#

PLAY HARD

Thanks for knowing me.

DESIGN

TAN KOK KEONG PORTFOLIO 17 - 19

CONTACT

Tan Kok Keong(Felix) +886 983517392 acapella.chen1996@gmail.com Industrial Design