Starters Artichoke Veloute
850
Crispy chicken wing, toasted hazelnut, truffle oil
Butternut & Coconut Soup
750
Creamy soup with tamarind juice, coconut cream, ginger and fresh coriander
Mangrove Oysters Freshly shucked oysters (choice of)
Half
Full
Fresh on ice, brown bread,
800
1,100
950
1,500
950
1,300
limes, Tabasco, black pepper Mambrui, grilled with garlic butter, soy and coconut Tempura, salsa Verdi, limes
Garlic Prawns
1,500
Pan fried prawns, garlic, basil, white wine & Olive oil, garlic bread
Grilled Octopus & Calamari
1,050
Grilled chermoula marinated octopus, calamari ‘fritto’, gem lettuce, chilli soy sauce
Crispy Beef Salad
1,100
Thai spiced beef, rocket, roast red pepper, red onions, sweet chilli Substitute beef for Grilled Halloumi Paprika Chicken Crispy Prawn
600
Salmon
600
Caesar Salad
950
Lettuce, avocado, bacon, blue cheese,
croutons, anchovy fritter, cashew dressing Choice Of Extras Grilled Halloumi 300 Paprika Chicken 400 Crispy Prawn
600
Salmon
600
Vegetarian Vegetable Masala
1,200
Mixed vegetables, classic masala sauce, chutney, condiments, rice, chapatti
Pasta- Choice Of Penne, Spaghetti Or Tagliatelle Served with a sauce of your choicePesto, Pormodoro or Creamy Mushroom
1,200