Chef Inspired Summer Dining Guide

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UNDER THE UMBRELLA Your Summer Dining Guide FRESH RECIPE INSPIRATION DIVERSE & FLEXIBLE MENU OPTIONS LABOUR & COST-SAVING SOLUTIONS NEW & INNOVATIVE PRODUCTS
Inspired
Chef

As the sun graces us with its warmth, Canadians flock to patios, eager to indulge in the classic summer dining experience.

In this catalogue, you’ll uncover invaluable insights and tantalizing menu ideas tailored specifically for the patio season. From refreshing salads to sizzling barbecue delights, our team of expert Culinary Specialists meticulously crafted offerings that perfectly capture the essence of Canadian summer, ensuring an unforgettable culinary experience for your customers.

What’s 04 06 12 20 24 Nibble on This Shareables Beverages Mexican-Inspired Salads Inside... 35 40 46 48 52 Centre of the Plate Handhelds Pasta Menu Must-Haves Product Lists
Pleasures! PATIO

Meet The Team

Our team of in-house Culinary Specialists taste, test, and experiment with a wide range of new products across our extensive portfolio. They come up with clever ways to use prepared and labour-saving products, jazzing them up easily to make an impact on the menu. Their industry knowledge is exceptional, making them a fantastic resource for you, our customers.

ALL PRODUCTS IN THIS CATALOGUE CAN BE PURCHASED THROUGH SYSCO. PLEASE CHECK WITH YOUR SYSCO SALES REPRESENTATIVE FOR LOCAL AVAILABILITY.
C f Chris Causer C f David Pyper C f Brent Durec C f
Ecker C f Kent MacDonald C f Marina
C f
C f Scott Rhynard C f Scott Doust C f Robin Prasad C f
Marzo C f
C f
Peter
Livingston
Michael Brown
Tony
Kyle Brandt
Frank Merrill

Nibble

On This

TRENDS AND IDEAS TO BOOST YOUR FOOD BUSINESS

5 Tips for Peak Patio Season

As the 2024 summer patio season approaches, operators are eagerly anticipating a wave of enthusiastic diners eager to enjoy al fresco dining experiences and discover exciting new culinary offerings. Embracing foodservice trends, experimenting with new dishes, and offering familiar yet exciting options will empower restaurants to stand out and cater to the evolving needs of their patrons, ensuring a vibrant and rewarding dining experience for all.

Here are five tips to help you captivate and differentiate your patio offerings.

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Embrace Personalized Plates

Customers want what they want, exactly how they want it. Customization isn’t new, but it’s dominating the food industry now more than ever.

Creative Customization Ideas: Build-Your-OwnBowls, Seasonal Specials, DIY Pizzas or Flatbreads, Customizable Salads, or Create-Your-Own Tacos/ Burritos/Sandwiches.

Sophisticated Kids’ Menus

Forget boring chicken nuggets and plain macaroni and cheese dominating kids’ menus. Restaurants are catching on to the need for more adventurous and nutritious options for young diners and their families. Offer elevated choices like grilled fish tacos or veggieloaded pasta, catering to the evolving tastes of children and parents alike.

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Salads Around the Clock

Salads stand out as trendsetters, showcasing the latest culinary innovations. From global influences to customizable options, salads offer the perfect blend of flavour, personalization, and nutrition that diners crave. In this catalogue, you’ll discover inspiring salad creations to elevate your dining experience.

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Family-style Platters And Shareable Plates

These shareables are all the rage right now, offering both convenience and sociability. They cater to diner’s evolving preferences while maximizing your profitability. These dishes encourage exploration and customization, letting guests savour diverse flavours at their own pace. Plus, they’re cost-effective, optimizing ingredients and driving revenue.

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Leverage Social Media

Did you know that 52% of consumers have purchased a food or beverage because they saw it on social media? That’s according to Datassential who reports that it’s not just kids who are getting influenced by platforms like TikTok , it’s all ages who admit to doing it which is why harnessing the power of social media is necessary. Pictures sell, so make sure you have great photos of your summer beverages and dishes.

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Shareable SUCCESS

Family-style platters and shareable plates are all the rage right now, offering both convenience and sociability. They cater to diner’s evolving preferences while maximizing your profitability. These dishes encourage exploration and customization, letting guests savour diverse flavours at their own pace. Plus, they’re cost-effective, optimizing ingredients and driving revenue.

Culinary Specialist, Ontario

Hot Honey Halloumi Stix

These sticks of Halloumi are double dredged for that quintessential craggy fried chicken look. Drizzled with a hot honey to finish these will be a fantastic addition to any menu. “ “ p.52

7350788

Imperial Fresh

1872235

Onion Green Iceless

Sysco Classic Batter Mix Gold ‘N Crispy

f
C
Kyle Brandt
6

Culinary Specialist, British Columbia

Antipasti Skewers

Ideal for enjoying on the winery patio, this delightful skewer features a medley of flavours. Imagine succulent green olives, savoury salami, creamy bocconcini, and tangy marinated artichoke nestled on a bamboo skewer. Pair it perfectly with a side of sundried miscela and warm, crusty bread for a truly satisfying culinary experience.

1277839

JM Schneider Salami

Genoa Slices Deli

Chef Tip: Prep ahead of the rush. You can serve 3-5 on a board or use on the next event menu.

7126705

Arrezzio Cheese Mozzarella

Bocconcini 25 g. Frozen

Crispy Tofu Gomae

Japanese cuisine is renowned for its simplicity yet robust flavours and textures, and this dish is no exception. Offering versatility with options to grill or enjoy it crispy. Tuscan baby kale, steamed and finely chopped, is delicately tossed in a sweet sesame dressing, providing a delightful balance of flavours. The dish is then elevated with cornstarch-dredged and fried tofu, complemented by pickled shallots, garlic, and a sweet and spicy hoisin sauce.

Chef Tip: Opting for a kale salad mix instead of spinach adds a touch of bitterness, enhancing both the taste and texture of the dish, making it a perfect addition to any salad mix.

8853954

Imperial Fresh Garlic Peeled

C f Brent Durec
“ “ p.52
“ “ p.52
Sysco.ca 7

There’s room for both new, unique foods and familiar comforts. Though it varies slightly by foodservice venue, consumers are mostly split between wanting a mix of both trendforward, eye-opening items and approachable favourites. (Datassential Food 2024 Trends)

856282

856282 Heinz

Wagyu Beef Gyoza

Korean BBQ Sauce

3844065

Packer Fresh

Pea Shoots

Wagyu Beef brings an unparalleled level of excellence to any dish, and Asian-inspired cuisine continues to soar in popularity within the appetizer category. Our fully cooked Gyoza is a prime example, ready to be quickly deep fried or steamed in just minutes. Served with a delectable Korean BBQ Sauce, it’s a fast, flavourful, succulent, and incredibly satisfying option for any occasion. “ “ p.52

Chef Tip: Best cooked from defrosted, for better cooking and overall presentation.

C f
Michael Brown Culinary Specialist, Alberta
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Pork & Kimchi Gyoza

Fried Pork & Kimchi dumplings served atop a zesty cabbage slaw, finished with a tantalizing Korean BBQ drizzle. “ p.52

7102029

True Leaf Cabbage

Green Shredded

Fresh 1/16 in.

3114905

Franks Sauce Chili Sriracha

7690662

Kraft Dressing Coleslaw RSVP

Chef Tip: If you have a coleslaw already on your menu there is no need to make a batch of this. You can simply add a little Sriracha to a small amount for each order. Also, these dumplings do not need to be blanched prior to cooking, simply place frozen dumplings in a deep fryer or thaw and pan fry.

Chicken & Donut

This is a take on the classic chicken & waffles. Karaage chicken is fried with some vanilla donut holes and then finished with a maple chili sauce and some chopped scallions. “ “ p.52

Chef Tip: Karaage chicken is a breaded skin-on boneless piece of thigh meat that is already fully cooked.

If you are looking for a true boneless chicken wing option these are what you are looking for.

C f Kyle Brandt Culinary Specialist, Ontario
Sysco.ca 9

global dishes are out of reach, but with specialty ingredients, the world is at your fingertips. To complement our tried-and-true product assortment, Sysco offers a diverse variety of seasonings and ethnic products to make your dishes stand out.

The Mezza platter is epitome of Mediterranean hospitality. While guests contemplate their main course order, the table will be covered with a dozen small shareable plates accompanied by freshly baked flatbread. It’s an ice breaker that brings people together and makes them smile.

Serve up Mediterranean Mezza Magic

A vibrant Mezza platter is perfect for snacking and sharing. With the Mediterranean diet remaining at the forefront of health trends, health-conscious diners are irresistibility drawn to the bold flavours and nourishing qualities of these ingredients. From the satisfying crunch of the fattoush salad to creamy potatoes draped in vibrant green tahini sauce and the refreshing burst of Israeli salad seasoned with fragrant za’atar, each bite is an adventure for the senses.

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Filipino cuisine reflects a rich history of influences from the Malays, Chinese, Japanese, Spanish, and Americans. Dishes like pork adobo chicken skewers Shanghai lumpia, steamed rice, papaya salad and cucumber namasu embody this vibrant fusion.

Filipino Fusion: Vibrant Global Flavours

Diners crave global tastes, and adding these vibrant flavours to your menu is easier than you think. From composed salads to shareable platters, let the spirit of ethnic cuisine inspire your creations, but don’t be afraid to put your own spin on tradition.

Craft Signature Combos

Entice diners with sweet, sour, and salty- the hallmark flavours of Filipino cuisine. Mix hearty pork adobo and succulent chicken skewers with the refreshing zing of papaya salad and the tangy kick of cucumber namasu.

Tropical Temptations

Explore other trending Filipino flavours to create exotic but approachable mash-ups. Infuse dressings and vinaigrettes with the unique citrus tang of calamansi, mango’s luscious sweetness, and coconut milk’s creamy richness. Transport diners to exotic destinations with every bite.

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Lemongrass Pina Colada Mocktail

Chef Tip: Garnish with basil leaf, star anise, cardamom powder.

5588738

Fairlee Drink Mix

Pina Colada FRZ

Flavoured Lemonade

Chef Tip: Garnish with frozen fruit or dehydrated lemon slices or orange peel.

The Light TOUCH

When the days become longer and temperatures climb, it’s an ideal moment to present lighter options for mocktails. From an Old Fashioned to a Margarita, there are few cocktails that can’t be savoured on a sunlit patio.

Fairlee Cocktail Mix Margarita p.53 p.53 p.53 p.53

Granita

Chef Tip: Add your choice of liqueur or fruit puree to add flavour.

Flavoured Iced Tea

Chef Tip: Garnish with a dehydrated lime slice and fresh mint.

5486792

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Frozen Fruit Garnishes

Chef Tip: Incorporate frozen fruit into cocktails or mocktails, use them as both a decorative garnish and a functional ingredient adding a refreshing twist to drinks.

This refreshing mocktail perfectly combines the cool taste of cucumbers with the delicious tart flavour of fresh limes. Lightly sweetened with agave and use your favourite glass rimmer.

Cucumber Margarita Mocktail 8846065 Blackberry IQF 3981356 Sysco Classic Cherry IQF Sour Pitted 7254086 Sysco Imperial Blueberry Wild IQF 5481037 Sysco Classic Mango Chunk IQF
Sysco.ca 13
“ p.53

C f David Pyper

Sparkling Grapefruit & Rosemary Mocktail

What makes this mocktail really interesting is the addition of rosemary. It brings a surprising amount of refreshment to this patio-ready drink. “ “ p.54

Culinary Specialist, Ontario

1242460

Bubly Water

Sparkling Lime

C f Peter Ecker

Culinary Specialist, Winnipeg

Watermelon Lemonade

Lemonade in the summer is a no brainer but the addition of watermelon is that special extra to really entice your customers. Try this mocktail on for size and serve it with a slice of watermelon and lemon to make it complete. “ “ p.54

2629095

Schwepps Soda Club Soda

Mixed Berry & Peppermint Tea Mocktail

Fairlee’s products diversify your menu effortlessly, whether you’re behind the bar or in the kitchen, requiring no additional pantry items. Use local, seasonal ingredients and inventive garnishes to create unique smoothies, cocktails, or mocktails. “ “ p.54

14 Summer Dining Guide

JUNIOR Mocktails

When kids crave something beyond the ordinary, mocktails offer a delightful solution. Whether it’s a whimsical cotton candy concoction or a classic Shirley Temple, these age-appropriate beverages ensure every sip is an adventure.

Shirley Temples are up 43% on menus over the past 4 years. (Datassential Food 2024 Trends)

Unicorn Lemonade

Chef Tip: Garnish with colourful cotton candy and edible glitter glass rimmer to take this over the top! p.54

It’s fizzy. It’s sweet. It’s refeshing. The Shirley Temple is kid’s number one most popular mocktail. Make it even more special by serving in a martini glass and garnish with a sweet cherry. “ “ p.53

Blue Lagoon

Perfect for a hot day, this tropical Blue Lagoon Mocktail recipe is a quick to make refreshing drink for the whole family. “ “ p.53

Chef Tip: Garnish with slices or wedges of fresh orange or lemon.

5222324

Bubly Water Sparkling Lime

Shirley Temple Martini
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FROZEN Mocktails

Because there’s nothing more refreshing than sipping a fancy frozen mocktail on a hot summer day, here are some frozen mocktail ideas that your guests are sure to love.

Lemonade Slush 2002152 Sysco Classic Rhubarb Crimson IQF 7296081 Allen’s Juice Lemonade
Rhubarb
food waste.
Chef Tip: Frozen fruit has a longer shelf life compared to fresh fruit, reducing the risk of spoilage and
Rosemary S�awberry Daiquiri 28894 Sysco Classic Strawberry IQF 7214004 Fairlee Frozen Conc. Strawberry Juice 2004828 Imperial Fresh Rosemary Fresh Herb 7347006 Sysco Natural Juice Lime Pasteurized Ultra Premium
fruit eliminates
need for washing, peeling, and cutting, saving time and labour. p.54 p.54 16
Chef Tip: Frozen
the

Chef Tip: Use a citrus flavoured sparkling water, such as lime, orange, or mango, just to add a little kick.

Sysco Classic Raspberry Red IQF

Cranberry Orange Mimosa Frozen LemonBerry Margarita 28878 Sysco Imperial Cranberry WHL IQF 2037117 Imperial Fresh Mint Fresh Herb 9947359
p.55 p.55 17

Lemon Splashed Caesar with Maple Pressed Bacon!

Bacon, maple and Caesars are about as Canadian as you can get. Together… well, they’re unstoppable.

Garnishing a Caesar with a perfect slice of bacon is a classic move that never goes out of fashion. “ “ p.55

5557402

Bacon Sliced Centre Cut

14 Slices Low Injection

The Lobster Caesar with Claws, Jalapeno & Ci�us

5583509

Ocean Leader

Lobster Meat

Claw & Knuckle

1185156

Imperial Fresh

Pepper Jalapeno

Fresh

Canadian CLASSIC

The Caesar cocktail is a Canadian favourite, especially enjoyed on summer patios across the country. It’s become an iconic drink, adding a special touch to any gathering.

Culinary Specialist, Ontario

A Burger with a Side Caesar

There are no limits to what you can create as far as a Caesar garnish goes. A classic slider is the perfect garnish. It’s not overkill, and it pairs so nicely with the drink itself. “ “ p.56

Beef Burger Angus Slider Frozen p.55

4869521

Ace Bakery

Bread Bun Craft Slider Mini

7111747

Belmont Meats

C
f David Pyper
18

Culinary Specialist, Winnipeg

Caesar Gazpacho Mocktail

Rim glass with balsamic glaze and dip in salt/pepper/ cumin Rimmer. Garnish with Green onion straw and charred jalapeño pepper. “ “ p.55

Le Ci�on Caesar

A simple, yet delicious beverage, Le Citron Caesar incorporates citrus notes of Fairlee’s Lemon juice to balance the savoury elements found in this classic Canadian cocktail. “ “ p.55

Chef Tip: Save time and labour costs with Fairlee Caesar mix. Just add your touch of creativity!

4158073

Fairlee Juice Natural Caesar Mix Tomato

5541473

Cholula Sauce Hot Original

C f
Peter Ecker
Sysco.ca 19

Summer Fiesta: SHAREABLE DELIGHTS

Embrace the vibrant spirit of summer with Mexican-inspired family-style platters and shareable plates! Tacos, nachos, and more take centre stage, providing a deliciously sociable dining experience that perfectly complements the sunny season. Not only do these dishes enhance social gatherings, but they’re also cost-effective, optimizing ingredients and driving revenue, ensuring both satisfaction and profitability.

Shrimp Tacos with Poblano Dressing

These Shrimp Tacos are bursting with vibrant colours and bold flavours. The Poblano Ranch adds just the right amount of heat, while the fire roasted corn salad and pea shoots create a symphony of flavours in every bite - a perfect match for summer patio dining. For an added glaze and extra kick, try tossing the shrimp in a touch of Thai sweet chili sauce - guaranteed to elevate the taste experience. “ “ p.56

Summer Fresh 5360191 Sysco Classic 2190429 Casa Solana Cheese Shredded Tex-Mex 20
5316185

Elote (Mexician S�eet Corn) Nachos

Introducing a twist on a patio favourite! Crispy corn tortilla chips are infused with cumin, smoked paprika, and zesty lime, then baked to perfection with our signature Sysco Brand mozzarella and Monterey Jack cheese blend. These nachos are then topped with roasted corn, sliced jalapeños, crumbled feta, and fresh cilantro for a burst of flavour in every bite. Served alongside our Casa Solana Fire-Roasted Salsa and lime crème, these nachos are a deliciously unique addition to any gathering. “ “ p.56

Chef Tip: You want to serve an authentic salsa, a salsa that is memorable and not available in retail stores. Casa Solana’s Sales Fresh Margarita (5901871) is exactly what you need on your patio this summer.

3483773

Sysco Imperial

Cheese Feta

Crumbled Hard

Set yourself apart from all the regular nachos, Mexican is a still a hot trend. Using items like our fire roasted salsa cuts down on prep and is consistent!

C f
Sysco.ca 21

Traditional Fillings

Traditional fillings go beyond familiar proteins: steak, ground beef, chicken, and fish. Recent trendy examples include tinga and birria. (Datassential “The World of Tacos”)

Cf David Pyper

Culinary Specialist, Ontario

Flank Steak Tacos with Pico de Gallo Cool Yogurt & Poblano Avocado Ranch Dressing

The combination of flavours in these flank steak tacos is truly a culinary delight. The tender beef pairs perfectly with the vibrant and zesty pico de gallo, adding a burst of freshness to each bite. The creamy yogurt adds a luxurious texture, balancing out the bold flavours. And of course, the real star of the show is the Sysco Classic Poblano Avocado Ranch Dressing. It’s smooth and tangy profile, with a hint of spice from the poblano peppers, elevates these tacos to a whole new level of deliciousness. With each bite, you’ll savour the perfect harmony of savoury, tangy, and creamy flavours that make these tacos a truly unforgettable dining experience. “ “ p.56

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7240642

Casa Solana

Tortilla Wrap 6 IN

Flour White Frozen

4756151

Buckhead Pride Beef Flank

Steak AAA Reboxed

Flank steak is a flavourful cut of beef that can be delicious when sliced correctly. To slice flank steak, the key is to cut against the grain. This means identifying the direction of the muscle fibers in the steak and cutting perpendicular to them. By slicing against the grain, you ensure that the meat remains tender and easy to chew. Before slicing, it’s essential to let the flank steak rest for a few minutes after cooking. This allows the juices to redistribute within the meat, keeping it moist and flavourful.

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For Breakfast: Seize the A.M.Opportunity

Breakfast salads are hot right now and set the stage for a memorable patio experience. Consumers crave fresh morning options that energize, like arugula with jammy eggs, bacon, and pickled onions or crisp greens with smoked salmon and avocado. Don’t sleep on salads with ancient green bases; topped with berries and nuts or sweet potatoes and pumpkin seeds. For a heartier option, poached or soft-boiled eggs or Greek yogurt can add some protein without overwhelming the salad.

SALADS Around The Clock

In the age of mindful eating, salads are a trendsetter packed with today’s hottest innovations. From ethnic inspirations to highlight customizable builds, salads deliver the flavour, personalization, and nutrition diners crave.

Chefs are cashing in, with salads driving profits and guest satisfaction across day parts their versatility works for breakfast bowls lunch time chef specials and satisfying dinner options.

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For Dinner: Spotlight with Bold, Profitable Proteins

Profitable proteins satisfy bigger appetites and drive repeat business. Get creative with protein preparations while remaining labour friendly. Pack flavour and satisfaction with seared tuna, blackened shrimp, sous vide short ribs, and beer-braised pork belly. Include plant-based options like crispy tofu, tempeh, beans lentils and legumes. These please vegetarian diners while delivering margins as high as meet up charge these proteins as add-ons to encourage customization and offer half portions to grow appeal.

For Lunch: Craft Next-Level Signatures

Elevate lunch by playing with flavours textures and colours utilized common and trendy proteins like chicken, steak and seafood or plant-forward options. Pickle and char vegetables for seasonal crunch and flavour. Toast nuts, seeds, and greens for satisfying bites, and dress to impressed with lemon tahini, green goddess, or black garlic vinaigrettes. Artfully drizzle and garnished with truffle honey, infused oils, and micro greens. Mix, match, and explore inventive combinations to transform lunch salads.

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Transforming Salad Experiences:

As you gear up for the bustling summer months, now is the time to strategize ways to streamline operations while maximizing flavour and guest satisfaction.

Luckily, salads can be a game-changer for restaurants seeking efficiency and profitability. With minimal cooking and prep required, salads offer a versatile canvas for innovation and cost-effective menu options.

Make it Premium

Suggest premium artisanal bread pairings. For an upscale opportunity, upgrade with specialty artisanal breads like Bakersource naan pita breads, rustic French or Ciabatta - handcrafted breads that perfectly complement boldly flavoured salads.

Add texture and brightness. Flash-pickled fermented toppings add tangy flavours and probiotics. Crunchy, creamy, crispy textures from slaws, toasted nuts and seeds, crumbled tortillas, and crispy chickpeas elevate each bite make it insta-worthy with edible flowers, vibrant produce, and artful drizzling.

Elevate & Simplify

From stocking up on high volume essentials to leveraging time saving ingredients, elevate salads while simplifying your kitchen workflow. Simplify prep with ready-to-use items like Sysco | FreshPoint Natural ready to eat garbanzo beans – a versatile addition to salads, sides, and shareables. No more time-consuming soaking and boiling – just a quick proteinpacked salad topper or cost-friendly base for quick-pickled chickpeas, falafel, hummus, and more.

26 Summer Dining Guide

Gi Tom, Vietnamese Shrimp Salad

Fresh Garbanzo and Sweet Plantain Chopped Salad

Incorporating various proteins, grains or legumes, a vegetable in a composed salad is a great way to add value and profits. Utilizing ingredients commonly found in Latin cuisine chilled plantains, fresh garbanzos, avocados, capers, greens, cucumbers, tomatoes, cheese, and dressing for varied textures, flavours and colours.

Gỏi, a staple in Vietnamese cuisine is a versatile salad enjoyed across mealtimes and occasions. Typically featuring a cabbage base, it incorporates crunchy vegetables, fresh herbs, crispy fried shallots, peanuts, and Nước Chấm dressing, a sweet, tart, and sometimes spicy fish sauce-based condiment. Any protein can be added!

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Plant Forward Protein

This can include usage of plant-based meats as well as inclusion of tofu or tempeh but is meant more to focus on whole plant sources of protein such as beans, lentils, and legumes. (Datassential “The World of Green Salads”)

Falafel Salad with Green Goddess Dressing

This vegan salad is refreshing, filling, and perfect for enjoying on any patio this summer. Mixed hummus and falafel pair wonderfully with a minty green goddess dressing, allowing you to embrace the abundance of summer produce. “

Chef Tip:

and ready to use is a simple way to cut prep while still serving fresh, top-quality dishes you can take pride in.

28 Summer Dining Guide

5360480

Sysco Imperial Dressing

Caribbean Mango

5331074

Sysco Classic Bean

Lentil Green

4044978

Sysco Classic Orange

Mandarin In Pear Juice

Michael Brown Culinary Specialist, Alberta

Tropical Lentil Salad

Lentils are very much on trend as a healthy, nutritious meal. This salad is absolutely bursting with tropical flavours in every bite. The dressing is amazing and when combined with the papaya and mandarin oranges it just sings of paradise and tropical beaches. The fresh dill just gives it a twist that makes it even more interesting with every bite. The cauliflower crust can be cut into wedges and baked or fried for an added crunch and texture. “ “ p.57

Chef Tip: Toasted sunflower seeds, toasted with chipotle mango seasoning, offer a delightful pop of flavour and crunch.

Big on looks and big on taste are both paramount. Add pops of colour to your salads with colourful fresh produce like radish, berries, pomegranate, or microgreens. Salads tend to have a lot of green and rightfully so, but give your next salad some life with a burst of colour.

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Customize Dressings with Ease

Signature dressings elevate salads, but you don’t always have to make them from scratch. Customize your dressings effortlessly by starting with Sysco’s dressings as a base, then enhance them with a range of mixes, creating unique flavour profiles that reflect your culinary style.

Watermelon & Feta Salad

Culinary Specialist, Ontario

Shrimp Avocado Salad

This salad feature is a stunning addition to any menu. The dish has the perfect balance of substance and lightness, thanks to the exquisite Sysco Imperial Cusabi dressing that adds a unique cucumber and wasabi pop to the mix. This exclusive dressing is only available at Sysco, making it a truly distinct offering for your customers this patio season.

C f David Pyper
“ p.57
p.57 30

Tomato & Burrata Salad with Cracked Pepper,Balsamic & Olive Oil Dressing

Chickpea Salad with Sweet Onion, Fresh Pico, Pickled Cilan�o & Mint Chutney

This patio season consider adding a variety of distinctive salads to your menu and specials. With a wide range of unique produce and dressing choices from Sysco, creating a memorable dining experience for your customers becomes effortless. “ “ p.58

Freshness meets simplicity in this delightful Tomato and Burrata Salad. The harmonious blend of juicy tomatoes, creamy burrata cheese, and a sprinkle of cracked pepper creates a burst of flavour with every bite. But what truly elevates this dish is the Sysco Imperial Balsamic and Olive Oil Dressing. Its rich, tangy notes perfectly complement the freshness of the ingredients, making it a go-to choice this patio season. “

p.58

3342965

Sysco Imperial Tomato Fresh Mixed Medley

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Plates that Pop

With the right artistic planning, you’ll have diners ooh-ing and ahh-ing over your salads and these well executed presentations can justify higher price points. By simply layering ingredients in composed rows, you can easily make a salad more desirable. Salad Niçoise is the perfect canvas for showstopping presentations. Artfully separate the ingredients on a sharable platter for an edible masterpiece. When you make your offerings Instagram-worthy, diners will come back for more.

Portico Tuna Salad Nicoise with Ancient Grains

The rethinking of classic cuisines is where trends are being created across the country, and with a bit of a fun twist we can catch the eyes of our guests. There are many French and Mediterranean dishes that with a bolder and brighter presentation will make your dish the centerpiece of the table!

5392255

½ lb Anova (4-ounce)

Yellowfin Tuna Steak

3695576

Sysco Classic Artichoke

Heart 30-40 ct.

2182642

Wholesome Farms Egg Hard

Boiled & Peeled

32 Summer Dining Guide

Summer BOWLS

A “Bowl” much like the name suggests, is a dish which all of the ingredients are served in a bowl. Bowls are a great way to have fun with unique ingredients and they make excellent lunch features.

Seafood Mango Bowl

With salmon, tuna, crab, mango, avocado, wakame, cucumber and cucumber wasabi dressing.

5360330 Sysco Imperial – Dressing Cusabi & Drip

3733971 Sunrich Foods – Mango Fresh Spears

1735372 Reliance Fresh – Cucumber English Long

4620916 Anova – Tuna Yellowfin Poke Cubes AAA

7126518 Casa Solana Classic – Avocado Haas Chunk

5744543 Packer – Salad Seaweed Wakame goma

1317988 Portico – Crab Imitation Supreme Shredded Style Salmon pcs cooked frozen

Taco Seasoning p.58 p.58

S�eet Smarts Bowl

5360191 Sysco Classic – Dressing Ranch Poblano Avocado

6832216 Imperial Fresh – Pepper Jalapeño Fresh

4314811 Imperial Fresh – Pepper Green Diced 3/8 in.

3342965 Imperial Fresh  – Tomato Fresh Mixed Medley

2219095 Imperial Fresh – Cilantro Clean Washed Fresh Herb

9964438 Sysco Classic – Corn Whole Kernel

Cheese Queso Cotija

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Sweet Potato and Broccoli Bowl

With avocado, radish, quinoa and buttermilk dressing

8337990 Imperial Fresh – Broccoli Floret

6894232 Imperial Fresh – Radish Red Fresh

5847043 David Roberts – Seed Sesame Black

4939404 Casa Solana Classic – Avocado Fresh Halved Individual

7275918 Packer - Sweet Potato peeled

5359571 Uncle Bens - Rice Brown With Quinoa Medley Gluten-Free

4744494 Renee’s - Dressing Ranch Buttermilk

7266164 Sysco Classic – Seed Sesame White

Steak & Sweet Potato Bowl

With avocado, spinach, cilantro, scallion, and mango dressing

5360480 Sysco Imperial – Dressing Caribbean Mango

2219095 Imperial Fresh – Cilantro Clean Washed Fresh Herb

3937818 Casa Solana Classic – Avocado Fresh Halves

7350788 Imperial Fresh – Onion Green Iceless

8518243 Imperial Fresh – Spinach Baby Fresh

9576307 Imperial Fresh – Sweet Potato Skin On

4701627 Sysco Reliance - Beef Steak Philly Style Marinated

Chicken Feta Bowl

With strawberry, avocado, egg, greens, almond and cranberry poppyseed dressing

3483773 Saputo – Cheese Feta Crumbled Hard CDN

5360377 Sysco Imperial – Dressing Cranberry Poppyseed Vinaigrette

5577527 Sysco Classic – Almond Blanched Slvrd

3937818 Casa Solana Classic – Avocado Fresh Halves

7582505 Driscoll – Strawberry Fresh Driscoll

1132050 Imperial Fresh – Lettuce Fresh Tender Greens

7107984 Sysco Classic Sunrise Poultry – Chicken Breast IQF B/S 5oz

p.58 p.59 p.59 34
Cen�e of THE PLATE C f David Pyper Culinary Specialist, Ontario Cajun Brushed Halibut Fillet with Cucumber Kiwi Salad and Balsamic & Olive Oil Dressing 7225746 Packer Halibut Fillet Skin-Off Frozen 7078475 Imperial Fresh Cilantro Bunch Iceless 1735372 Reliance Fresh Cucumber English Long 1350271 ProPack Pepper Jalapeño Fresh p.59 Sysco.ca 35

Cross-utilize Ingredients Across Cuisines

Jazz up your menu by putting a seafood spin on current top-sellers. Add salmon to bowls, tacos, wraps, or flatbreads, or bake cod into mac and cheese, or slip into sandwiches. Consider easy yet flavour-packed items like masala-spiced pollock tacos, potato crusted haddock, miso-glazed salmon, Mexican shrimp ceviche tostadas, or crab cake sliders. Cross utilize ingredients you already have on hand for cost and labor savings. (Foodie Mag – Edition 33 2024)

8-12 oz. IQF Potato

5425766

Ocean Chef Haddock Fillet

1396720

Imperial Fresh Potato Baking Russet 70 ct.

1821529

Imperial Fresh

Shallot Peeled Fresh

Crusted Haddock
p.59 36

Brent Durec

Culinary Specialist, British Columbia

Albacore Tuna Tataki

Experience the exquisite flavours of quick-seared BC Albacore Tuna, elevated with a refreshing citrus miso dressing, tangy pickled enoki mushrooms, rich black garlic puree, and crisp fresh watercress tops.

The West Coast boasts some of Canada’s finest seafood, and this dish allows the exceptional quality of the fish to shine through. With its light and effortless preparation, don’t miss out on the opportunity to enhance the dish with Sysco branded natural juices, ensuring a perfect balance of flavours every time. “ “ p.60

5013422

Packer Mushroom

Enoki Polybag Fresh

Salt Spring Island Mussels with Pineapple Curry, Cerveza, Red Onion, Peppers

& Mint

Easy and local! Sauté the peppers and onions, add the mussels, beer and pineapple curry sauce. Cover and cook. Finish with chopped mint. Upsell with fries or grilled naan. “ “ p.60

5982855

Ocean Jewel Mussel Whole Shell Cooked Vacuum Packed

C f
37

Think Fresh

Ci�us Soaked Chicken Breast with Herb, Radish Salad & Lemon Herb Vinaigrette

Spring and Summer patio plates should exude freshness. Often when it comes to the centre of the plate proteins we place them on top of the sides when plating the dish. Try topping chicken breast with an ultra-fresh salad. “ “ p.60

Smoked Brisket with Artisan Salad & Buttermilk Dressing

Barbecue is so popular right now. A simple smoked brisket can be the perfect lunch plate with a beautiful artisan salad. “ “ p.60 3565878

5458017

Butchers Block Beef Brisket Angus

C f David
Pyper Culinary Specialist, Ontario
Buckhead Pride Chicken Breast
Boneless Skin-On 5 oz.
38 Summer Dining Guide

with Hard Cut Pineapple Salsa

A pineapple salsa topped bone-in pork chop can easily bring out some of those down south vibes and is the perfect dish for your patio this summer. “ “ p.61

714075

The Rough Cut

Mustard Rubbed Pork Loin with Arugula, Blue Cheese

Salad with Wild Mushrooms & Caramelized Onion

1882311

Butcher Block Pork Tenderloin p.61

Buckhead Pride Pork Chop Bone-In Centre Cut Moisture Enhanced 4 oz. Layer Pack Frozen

5198791

Imperial Fresh Pineapple Fresh

Sysco.ca 39

SUMMER Handheld Hits

Celebrate the sizzling spirit of summer with our lineup of crowdfavourite handhelds, including burgers and sandwiches! Just as family-style platters and shareable plates bring people together, these handheld delights offer the perfect blend of convenience and sociability for your guests.

Keep It Classic

Burgers are a classic and the traditional toppings remain favourites. Even fancy burger places usually have one with the basics. As of late, thinner patties with just the usual cheese, pickle, ketchup, mustard, and maybe lettuce, tomato, and onion are gaining. (Datassential “The World of Burgers 2024”)

A satisfying choice for those seeking an alternative protein choice!

5090992

Burger Vegetable Beyond Meat

Patty 6 OZ

C f Tony Marzo
Culinary Specialist, British Columbia The Classic Big One p.61
40 Summer Dining Guide

Culinary Specialist, Ontario

Barnyard Burger

This burger is a showstopper. Chuck patty, two types of bacon, grilled chicken, fried egg and all the regular toppings you would expect. Make sure to have a long decorative skewer to secure this beast of a burger. “ “ p.61

Chef Tip: Toasting or frying the bun helps add some integrity as it won’t soak up any of the juices as quickly as an untoasted bun would, and it adds a delightful crunch as well.

5320983

Fire River Farm

Beef Ground

Chuck Patty 81/19

7107990

Sysco Classic

Chicken Brst IQF

B/S 4OZ

CHEF SUGGESTION

4917310

Sysco Classic Liner

Basket Red Check 12X12

5302706

Buckhead Pride

Bacon Peameal

Centre Cut Sliced

7 mm. Frozen

5144138

Sysco Classic Sauce

BBQ Smokey

C f Kyle Brandt
41

Culinary Specialist, British Columbia

The Poblano Burger

5280353

Casa Solana Cheese Cheddar Mozzarella Habanero Shredded Blend

5209622

Sysco Imperial Pepper

Poblano Fresh

For an extra cheesy kick, experiment with different cheese varieties such as crumbled feta or a generous sprinkle of shredded Tex Mex blend to elevate your cheeseburgers to new flavour heights!

3483989

Cheese

Feta Hard

7233793

Cheese Goat

Chevrai Crumbles

5280338

Cheese Curd

7249042

Cheese Parmesan

Grated 100% Pure

The ultimate cheeseburger for grown-ups: Our Buckhead Pride beef patty, grilled to perfection and topped with zesty chili lime compound butter, roasted poblano peppers, and melted mozzarella cheese, all nestled in a toasted seeded bun. Elevate your burger experience with flavoured butter, infusing each bite with deliciousness while ensuring a juicy, mouthwatering texture.

p.62

7258182

Buckhead Pride Beef Ground Patty Raised Without Antibiotics Ready To Cook Frozen

C f Brent
Durec
“ “
42 Summer Dining Guide

6765420

Arrezzio Spread

Garlic Zero Trans Fat

4511410

Bonduelle Pepper Bell Duo Grilled

Maple Brushed Crispy Chicken

7093282

Packer Lettuce Green

Leaf Sandwich Ready

Sysco Imperial Dressing

SUNSHINE Sandwich Bliss

Butter Chicken Sandwich

Buttermilk Ranch p.62 p.62

7264966

A gourmet sandwich piled high with tender meats and gooey cheese, these sandwiches promise to elevate your al fresco dining experience to new heights of deliciousness. C

Ace Bakery Bun

Brioche 4 IN

f Chris Causer Culinary Specialist, Alberta
43

36.8% of operators use pineapple on their menus and have seen a 4.8% growth when pairing pineapple with burgers. This trend is only continuing to grow! (Datassential “The World of Burgers 2024”)

Jerk Chicken Sandwich with Pineapple

The ultimate cheeseburger for grown-ups: Our Buckhead Pride beef patty, grilled to perfection and topped with zesty chili lime compound butter, roasted poblano peppers, and melted mozzarella cheese, all nestled in a toasted seeded bun. Elevate your burger experience with flavoured butter, infusing each bite with deliciousness while ensuring a juicy, mouthwatering texture.

7264967

Ace Baking Company Bun

Burger 4.5 in.

5204873

Renee’s Sauce

Aioli Chipotle

5204514

Renee’s Sauce Aioli

Jalapeno Lime

C f David Pyper
Culinary Specialist, Ontario
44 Summer Dining Guide

Grilled Chicken & Guac Chicken Sandwich

7831077

Sysco Classic Chicken

Breast IQF Boneless

Skinless 5 OZ

7212084

Bakesource Bun

Ciabatta Square Sliced

1069459

Calavo Guacamole

Western Style

45
p.63

Patio PASTA

C f David Pyper

Culinary Specialist, Ontario

“ “

Pasta is fantastic as it can be enjoyed year-round. The key is to ensure it aligns with the seasons. For the patio season, opt for lighter and fresher options. Avoid heavily sauced pasta and prioritize nutritious ingredients. Whenever feasible, select locally sourced ingredients and prominently feature them on your menu. It’s important to note that even during the scorching summer months, pasta remains a comfort food staple, and your customers will undoubtedly be craving it.

Shrimp Spaghetti with Scallions, Kale, Lemon & Asiago

“ “ p.63

This spaghetti is loaded with shrimp and lemon and can be perfectly paired with a glass of white wine. The shrimp in this dish is sauteed while preparing the pasta or you can add grilled shrimp for that added taste of summer.

3533597

Arrezzio Pasta Spaghetti 10 IN

46

Summer Showcase with Linguini, Prosciutto, Local Sweet Peas, Alfredo Sauce & Asiago Cheese.

Tomato Tossed PlantBased Penne with Sundried Tomato Pesto, Shaved Parmesan & Torn Basil

This is such a nice light pasta. It’s perfect for lunch and it just gleams.

“ p.63

Sysco Simply Pasta Penne

Veggie Plant-Based

This pasta combines the saltiness of prosciutto with the sweetness of local sweet peas. The dish is tied together with

Sysco Arrezzio Alfredo Sauce. “ “ p.63

3533548

Arrezzio Pasta

Linguine 10 IN

7771013

San Daniel

Demi Meat Ham

Prosciutto Sliced 5566813

Garden
Plant-Based &
Fresh
47

Chef Inspired PATIO PLEASERS

We’ve meticulously curated a selection of patio season menu must-haves designed to help operators alleviate stress in the kitchen and add unique, globally inspired dishes to their menus. From reliable kitchen staples to labour-saving solutions that enhance efficiency, we’re excited to bring this lineup to you.

FROZEN TORTILLA

7240642 TORTILLA WRAP 6 INCH FLOUR WHITE FROZEN CASA SOLANA 24 12 ct 7240643 TORTILLA WRAP 8 INCH FLOUR WHITE FROZEN CASA SOLANA 12 12 ct 7240648 TORTILLA WRAP 10 INCH FLOUR WHITE FROZEN CASA SOLANA 6 12 ct 7240646 TORTILLA WRAP 12 INCH FLOUR WHITE FROZEN CASA SOLANA 6 12 ct 7240691 TORTILLA WRAP 12 INCH FLOUR WHOLE WHEAT FROZEN CASA SOLANA 6 12 ct 7240652 TORTILLA WRAP 12 INCH FLOUR TOMATO FROZEN CASA SOLANA 6 12 ct 7240689 TORTILLA WRAP 12 INCH FLOUR SPINACH FROZEN CASA SOLANA 6 12 ct
48 Summer Dining Guide

BUNS

CHEESE

4158073 JUICE NATURAL CAESAR MIX TOM FAIRLEE 6 1.89 LT 5486792 COCKTAIL MIX MARGARITA FAIRLEE 12 950 ML 5588738 DRINK MIX PINA COLADA FRZ FAIRLEE 12 960 ML 7213999 MIX COCKTAIL MANGO CONCENTRATE FROZEN FAIRLEE 12 960 ML 7214004 MIX COCKTAIL STRAWBERRY CONCENTRATE FROZEN FAIRLEE 12 960 ML 7240696 JUICE BERRY FROZEN FAIRLEE 12 960 ML 7296081 JUICE LEMONADE ALLENS 24 300 ML
4628830 CHEESE GOAT MILK ORIG CDN               BBRLIMP 2 1 KG  5280338 CHEESE CURD   BBRLIMP 5 2 KG 5280340 CHEESE CURD PRTN    BBRLIMP 100 60 GM 3483773 CHEESE FETA CRUMBLED HARD CDN  SYS IMP   4 1 KG  3483989 CHEESE FETA HARD CDN                    SYS IMP   1 3 KG  2190429 CHEESE SHRD TEX MEX  CASACLS 2 3 KG  5280353 CHEESE CHDR MOZZ HAB SHRD BLND  CASACLS 2 3 KG  7233793 CHEESE GOAT CHEVRAI CRMBLS CDN         BBRLIMP 2 1 KG 7249042 CHEESE PARMESAN GRTD 100% PURE         AREZCLS 2 2 KG 7258952 CROISSANT BUTTER BUN UNSL T&S BKRSCLS 60 84 G 7264966 BUN BRIOCHE 4 IN ACE 12 6 PC 7264967 BUN BURGER 4.5IN CLASSIC ACE 48 82 GR 7211722 BUN CIABATTA RECTANGLE SLICED BKRSCLS 50 90 GR 7211724 BUN CIABATTA MINI SQUARE BKRSCLS 160 40 GR 7212084 BUN CIABATTA SQUARE SLICED BKRSCLS 60 70 GR
COCKTAILS
49

CHARCUTERIE MEATS

FROZEN FRUIT

2463251 SALAMI GENOA V/P MASTRO 2 2.5 KG 200832 SALAMI ITALIAN CALABRESE HOT MASTRO 2 2.5 KG 140307 SALAMI SOPRESATA LG FLAT MASTRO 4 1.4 KG 8790107 HAM PROSCIUTTO BNLS SILVER SANDANL 1 5.2 KG 7771013 HAM PROSCIUTTO SLCD SN DANIELE SANDANL 12 300 GR 3977208 APPLE SLICE GRANNY SMITH IQF SYS CLS 2 2.5 KG 3977226 APPLE SLICE IQF JONATHAN SYS CLS 2 2.5 KG 3981356 CHERRY IQF SOUR PITTED SYS CLS 2 2.5 KG 28878 CRANBERRY WHL IQF SYS IMP 2 2.5 KG 28894 STRAWBERRY IQF SYS CLS 6 2 KG 396028 STRAWBERRY SLI 4+1 SYS CLS 2 4 KG 808808 BERRY BLEND IQF SYS CLS 2 2.5 KG 2002152 RHUBARB CRIMSON IQF SYS CLS 2 2.5 KG 5481037 MANGO CHUNK IQF FRZN SYS CLS 2 2.5 KG 5481048 BERRY BLEND IQF 4 PK SYS CLS 1 10 KG 7254086 BLUEBERRY WILD IQF SYS IMP 2 2.5 KG 7254087 PINEAPPLE CHUNK IQF SYS CLS 2 2.5 KG 7264851 BANANA SLICE IQF SYS CLS 2 2.5 KG 7527591 STRAWBERRY SLICED 4+1 W/ SUGAR SYS CLS 1 13.5 KG 8846065 BLACKBERRY  IQF SYS CLS 2 2.5 KG 8847030 PEACH SLICED IQF SYS CLS 2 2.5 KG 8868390 BLUEBERRY CULTIVATED IQF SYS CLS 2 2.5 KG 9947359 RASPBERRY RED IQF SYS CLS 2 2.5 KG
50 Summer Dining Guide

NAPKINS STRAWS

FROZEN VEGETABLES LINERS

9966383 SQUASH DICED              SYS CLS 6 2 KG  7674534 PEA GREEN SYS CLS 6 2 KG 7487317 CORN WHL KERNEL   SYS REL 6 2 KG 9964438 CORN WHL KERNEL SYS CLS   6 2 KG  7674963 BEAN GREEN CUT                  SYS CLS   6 2 KG  9988791 VEGETABLE MIX 4 WAY SYS CLS 6 2 KG  7487382 PEA GREEN POLY FRZ SYS REL 6 2 KG  1803778 ONIONS DICED 3/8”         ARCTIC GARDENS 6 2 KG 4917062 PAPER PARCHMENT SILICONE CDN              SYS CLS 1000 16X24”  4917070 LINER PAPER QUILON 16X24 CDN  SYS CLS 1 1000 CT 4917310 LINER BASKET REDCHECK 12SQ CDN  SYS CLS 1 2000 CT 4918068 LINER BASKET BLU CHK 12X12 CDN SYS CLS   1 2000 CT 4918078 LINER BASKET GRN CHK 12X12 CDN                  SYS CLS   1 2000 CT 4918086 LINER BASKET BLK CHK 12X12 CDN SYS CLS 1 2000 CT 5168002 LINER BASKET 12X12 NEWSPRINT  SYS CLS 1 2000 CT 4917334 LINER PAN PZZ 12X12 GRSPRF CDN SYS CLS 1 2000 CT 0977409 NAPKIN BEVERAGE WHT 1PLY CDN              SYS CLS 8 500 CT 977375 NAPKIN DINNER 2PLY WHT 188 CT SYS REL 16 188 CT 5753157 NAPKIN PAPER DIN 1/8F WHT   SYS CLS 12 250 CT 5758271 NAPKIN PAPER DIN 2P 1/8 WH SYS CLS   12 200 CT 4373856 WHITE SWAN 2 PLY BEVERAGE NAPKIN              WHITE SWAN  12 300 CT 0997136 BAND NAPKIN BLK CDN  SYS CLS 1 2000 CT 0997144 BAND NAPKIN WHT CDN           SYS CLS 1 2000 CT 5136225 STRAW CKTL PAPER COMP BLK 6IN              SYS CLS 4 625 CT 5136672 STRAW CKTL PAPER COMP BLK 8IN SYS CLS 4 625 CT 5274018 STRAW PAPER COMP WRP WH 8 8MM   SYS CLS 4 375 CT 5280437 STRAW PAPER COMP 8 BLK WRP 6MM SYS CLS   4 625 CT
Sysco.ca 51

HOT HONEY HALLOUMI STIX ANTIPASTI SKEWERS CRISPY TOFU GOMAE

• 1872235 Sysco Classic Batter Mix

Gold ‘N Crispy

• 2221382 Frank’s Sauce Hot Redhot

Extra Hot

• Imperial Fresh Onion Green Iceless

• Cheese Halloumi

• Seasoning Poultry Magic Blend

• Honey Pure Golden Liquid

WAGYU BEEF GYOZA

• 7225950 Teja Dumpling Wagyu Beef Gyoza

• 0856282 Heinz Korean BBQ Sauce

• 3844065 Packer Fresh Pea Shoot

• 504407 Sysco Imperial Kale Fresh Green

• 8853954 Imperial Fresh Garlic Peeled

• 7143822 Imperial Fresh Shallot Peeled

• 7210857 Omnisha Powder Cornstarch

• 8170930 Packer Tofu Fresh Medium Firm

• Paste Chili Ground Sambal Oelek

• Sauce Hoisin

• Sauce Soy

• Vinegar Rice Wine 44801

• Syrup Maple Organic

• Spice Sesame Seed

PORK & KIMCHI GYOZA

• 7102029 True Leaf Cabbage Green Shredded Fresh 1/16 in.

• 3114905 Franks Sauce Chili Sriracha

• 7690662 Kraft Dressing Coleslaw RSVP

• Dumpling Pork Kim Chi Gyoza

• Sauce BBQ Korean

• 7126705 Arrezzio Cheese

Mozzarella Bocconcini 25 g. Frozen

• 3695576 Sysco Classic Artichoke

Heart 30-40 ct.

• 1277839 Jm Schneider Salami

Genoa Slices Deli

• Bakesource Bread Baguette French

• Tomato Sundried Miscela

• Olive Green Stuffed Super Mammoth

• Skewer Bamboo Paddle Pick 4.75 in.

CHICKEN & DONUT

• 7350788 Imperial Fresh Onion

Green Iceless

• Donut Hole Vanilla Cake

• Chicken Leg Karaage Fully Cooked Halal

• Sauce Chili Maple

52 Summer Dining Guide

LEMONGRASS PINA COLADA MOCKTAIL

• 5588738 Drink Mix Pina Colada Frozen

• Lemongrass Tea

• Lime Juice

• Lemongrass Stalks

• Water

GRANITA

• 5486792 Fairlee Cocktail Mix Margarita

• Garnish

FLAVOURED LEMONADE FLAVOURED ICED TEA

• 5486792 Fairlee Cocktail Mix Margarita

• 7213999 Fairlee Cocktail Mango

Concentrate Frozen

• Water

• Ice

• Garnish

SHIRLEY TEMPLE MARTINI

• 6338945 Schwepps Drink Ginger Ale

• 7412604 Imperial Fresh Orange Fresh

• Grenadine Syrup

• Maraschino Cherries

• 5486792 Fairlee Cocktail Mix Margarita

• 7214004 Mix Cocktail Strawberry

Concentrate Frozen

• Strong Tea

BLUE LAGOON

• 5222324 Bubly Water Sparkling Lime

• 7412604 Imperial Fresh Orange

• 7412596 Imperial Fresh Lemon

• Blue Curacao Syrup

CUCUMBER MARGARITA MOCKTAIL

• 5486792 Fairlee Cocktail Mix Margarita

• 1735372 Reliance Fresh Cucumber English Long

• 7347006 Sysco Natural Juice Lime Pasteurized Ultra

Premium Frozen

• Pinch Kosher salt

• Lime wedges

• Limeade

• Agave Nectar

• Ice

53

UNICORN LEMONADE

• 7296081 Allen’s Juice Lemonade

• 28894 Sysco Classic Strawberry IQF

• Cotton Candy

• Edible Glitter or Sprinkles

SPARKLING GRAPEFRUIT & ROSEMARY MOCKTAIL

• 1242460 Packer Grapefruit Ruby

Red Fresh

• 7347006 Sysco Natural Juice Lime

Pasteurized Ultra Premium Frozen

• 2004828 Imperial Fresh Rosemary

Fresh Herb

• Bubly Water Sparkling Grapefruit

MIXED BERRY & PEPPERMINT TEA MOCKTAIL

• 7240696 Fairlee Frozen Berry Juice

• 5972821 House Recipe Classic

Honey Pure 100% Squeeze Bear

• 3944574 Sysco Natural Juice Lemon

Fresh Pasteurized

• Brewed and chilled Peppermint

Tea Vanilla

• Salt Kosher

RHUBARB LEMONADE SLUSH

• 2002152 Sysco Classic Rhubarb

Crimson IQF

• Sugar

• Water

• Pink Lemonade Concentrate

• Lemon-Lime Soda

WATERMELON LEMONADE

• 7296081 Allen’s Juice Lemonade

• 2629095 Schwepps Soda Club Soda

• 7347006 Sysco Natural Juice Lime

Pasteurized Ultra Premium Frozen

• 3855251Imperial Fresh Melon

Watermelon Seedless Fresh

• 7412596 Imperial Fresh Lemon

ROSEMARY STRAWBERRY DAIQUIRI

• 28894 Sysco Classic Strawberry IQF

• 2004828 Imperial Fresh Rosemary

Fresh Herb

• 7347006 Sysco Natural Juice Lime

Pasteurized Ultra Premium Frozen

• Sugar

• Water

54 Summer Dining Guide

CRANBERRY ORANGE MIMOSAS

• 28878 Sysco Imperial Cranberry WHL IQF

• 2037117 Imperial Fresh Mint Fresh Herb

• 3944574 Sysco Natural Juice Lemon Fresh Pasteurized

• 4728891 Dole Drink Orange Juice 100%

• Sparkling Water

THE LOBSTER CAESAR

• 1185156 Imperial Fresh Pepper

Jalapeno Fresh

• 5583509 Ocean Leader Lobster Meat

Claw & Knuckle

• 5541473 Cholula Sauce Hot Original

FROZEN LEMONBERRY MARGARITAS

• 5486792 Fairlee Cocktail Mix Margarita

• 1182336 Packer Raspberry Red Fresh

• 28894 Sysco Classic Strawberry IQF

• 8868390 Sysco Classic Blueberry

Cultivated IQF

• Lime Wedges

• Sugar

• Lemonade Concentrate

CAESAR GAZPACHO MOCKTAIL

• 4158073 Fairlee Juice Natural Caesar

Mix Tom

• 1735372 Reliance Fresh Cucumber

English Long

LE CITRON CAESAR

• 4158073 Fairlee Juice Natural Caesar Mix Tom

• 5541473 Cholula Sauce Hot Original

• 7412596 Imperial Fresh Lemon Fresh

• 1120625 Imperial Fresh Celery Fresh

• Sauce Worcestershire Sauce Worcestershire

• Caesar Rimmer

LEMON SPLASHED CAESAR

• 4158073 Fairlee Juice Natural Caesar Mix Tomato

• 5541473 Cholula Sauce Hot Original

• 4336919 Sysco Classic Bacon Sliced

• 1120625 Imperial Fresh Celery Fresh

• 9928243 Imperial Fresh Lime Fresh

• 1185156 Imperial Fresh Pepper

Jalapeno Fresh

• Sauce Worcestershire

• Caesar Rimmer

• Syrup Maple Pure

• 7347006 Sysco Natural Juice Lime

Pasteurized Ultra Premium Frozen

• Juiced red bell pepper

• Olive Oil Extra Virgin

• Garnish with Green onion straw and charred jalapeno pepper

CC 14 SL FRZ

• 7412596 Imperial Fresh Lemon Fresh

• Sauce Worcestershire

• Syrup Maple Pure

• Caesar Rimmer

Sysco.ca 55

A BURGER WITH A SIDE CAESAR

• 4869521 Ace Bakery Bread Bun Craft Slider Mini

• 7111747 Belmont Meats Beef Burger Angus Slider Frozen

• 4158073 Fairlee Juice Natural Caesar Mix Tomato

• 5541473 Cholula Sauce Hot Original

• 1120625 Imperial Fresh Celery Fresh

• 9928243 Imperial Fresh Lime Fresh

• 7412596 Imperial Fresh Lemon Fresh

• 3342965 Imperial Fresh Tomato Fresh Mixed Medley

• Spread Garlic Roasted Aioli & Dip

• Pepperoni Stick Pepperettes

• Caesar Rimmer

• Syrup Maple Pure

SHRIMP TACOS WITH POBLANO DRESSING

• 4948681 Mission Foods Tortilla

Corn White Gluten-Free 5.5 in.

• 5316185 Summer Fresh Salad

Corn Roasted

• 5360191 Sysco Classic Dressing

Ranch Poblano Avocado

• 2190429 Casa Solana Classic

Cheese Shredded Tex-Mex

• 3844065 Packer Fresh Pea Shoots

• Shrimp Battered

ELOTE (MEXICIAN STREET CORN) NACHOS

• 2190429 Casa Solana Cheese

Shrd Tex Mexcasacls

• 9928243 Imperial Fresh Lime Fresh

• 5363744 Wholesome Farms Sour

Cream Regular

• 7078475 Imperial Fresh Cilantro

Bunch Iceless

• 3483773 Sysco Imperial Cheese Feta

Crumbled Hard

• 1185156 Imperial Fresh Pepper

Jalapeno Fresh

• 7487317 Sysco Reliance Corn Whole Kernel

• Tortilla Corn Yellow 6 Precut Unfried

• Casa Solana Salsa Tomato Jalapeno

Fire Roasted

FLANK STEAK TACOS

• 3497872 Imperial Fresh Onion

Red Diced 3/8 in.

• 4756151 Buckhead Pride Beef

Flank Steak AAA Reboxed

• 3865730

• Sysco Natural Juice Lime

Pasteurized Ultra Premium

• 4599235 Sysco Imperial Salsa Pico

De Gallo

• 5360191 Sysco Classic Dressing

Ranch Poblano Avocado

• 5533249 Mejicano Tortil Tortilla

Flour 4.5 in. Frozen

• 6894232 Imperial Fresh Radish

Red Fresh

• Yogurt Plain Greek Style

56

FALAFEL SALAD WITH GREEN GODDESS DRESSING

• 1132040 Imperial Fresh Lettuce Fresh Tender Greens

• 7157088 Imperial Fresh Cucumber English Fresh

• 6831515 Imperial Fresh Parsley Italian Fresh

• 5429180 Packer Cilantro Fresh 6ct

• 3865649 Sysco Natural Juice Lemon Pasteurized Ultra Premium

• 2037117 Imperial Fresh Mint Fresh Herb

• 2005122 Imperial Fresh Dill Baby

• 8853954 Imperial Fresh Garlic Peeled

• Entrée vegetarian falafel fried

• Dip hummus original

TROPICAL LENTIL SALAD

• 5331074 Sysco Classic Bean

Lentil Green

• 5360480 Sysco Imperial Dressing

Caribbean Mango

• 2005122 Sysco Imperial Fresh Dill

• 4044978 Sysco Classic Orange

Mandarin In Pear Juice

• 3844065 Packer Pea Green

Shoot Fresh

• Pizza Crust Cauliflower

• Papaya Diced IQF

WATERMELON & FETA SALAD

• 3483773 Saputo Cheese Feta

Crumbled Hard CDN

• 3855251 Imperial Fresh Melon

Watermelon Seedless Fresh

• 7582505 Driscoll Strawberry

Fresh Driscoll

• 2759884 Kraft Dressing

Balsamic Vinaigrette

• 7759566 Imperial Fresh Lettuce Spring Mix

SHRIMP AVOCADO SALAD

• 7350788 Imperial Fresh Onion

Green Iceless

• 7266160 Sysco Classic Walnut

Halves & Pieces California

• 5437724 Portico Shrimp Cold Water

Cooked & Peeled 250-35

• 5360330 Sysco Imperial Dressing

Cusabi & Dip

• 4639324 Imperial Fresh Tomato

Diced 3/8 in. Fresh

• 3937818 Casa Solana Avocado

Fresh Halves Individually Wrappe

• 1675610 Sysco/Fresh Point Lettuce

Iceberg Trimmed Fresh

Sysco.ca 57

CHICKPEA SALAD

• 2748184 Sysco Reliance Bean

Garbanzo Chickpeas

• 4599235 Sysco Imperial Salsa

Pico De Gallo

• 4315453 Imperial Fresh Onion

Red Sliced 1/8 in.

STREET SMARTS BOWL

• 5360191 Sysco Classic –Dressing Ranch Poblano Avocado

• 6832216 Imperial Fresh –Pepper Jalapeno Fresh

• 4314811 Imperial Fresh –Pepper Green Diced 3/8 in.

• 3342965 Imperial Fresh –Tomato Fresh Mixed Medley

• 2219095 Imperial Fresh –Cilantro Clean Washed Fresh Herb

• 9964438 Sysco Classic –Corn Whole Kernel

• Cheese Queso Cotija

• Taco Seasoning

TOMATO & BURRATA SALAD

• 3342965 Imperial Fresh Tomato Fresh Mixed Medley

• Sysco Imperial Dressing Balsamic Olive Oil

• Cheese Mozzarella Burrata

• Spice Pepper Black Cracked

SEAFOOD MANGO BOWL

• 5360330 Sysco Imperial –Dressing Cusabi & Drip

• 3733971 Sunrich Foods –

• Mango Fresh Spears

• 1735372 Reliance Fresh –Cucumber English Long

• 4620916 Anova –

Tuna Yellowfin Poke Cubes AAA

• 7126518 Casa Solana Classic –Avocado Haas Chunk

• 5744543 Packer –

Salad Seaweed Wakame Goma

• 1317988 Portico Bounty – Crab

Imitation Supreme Shredded

Style Salmon Pcs Cooked Frozen

SWEET POTATO & BROCCOLI BOWL

• 8337990 Imperial Fresh –Broccoli Floret

• 6894232 Imperial Fresh –Radish Red Fresh

• 5847043 David Roberts –Seed Sesame Black

• 4939404 Casa Solana Classic –Avocado Fresh Halved Individual

• 7275918 Packer - Sweet Potato peeled

• 5359571 Uncle Bens - Rice Brown

With Quinoa Medley Gluten-Free

• 4744494 Renee’sDressing Ranch Buttermilk

• 7266164 Sysco Classic –Seed Sesame White

58 Summer Dining Guide

STEAK & SWEET POTATO BOWL

• 5360480 Sysco Imperial –Dressing Caribbean Mango

• 2219095 Imperial Fresh –

Cilantro Clean Washed Fresh Herb

• 3937818 Casa Solana Classic –Avocado Fresh Halves

• 7350788 Imperial Fresh –

Onion Green Iceless

• 8518243 Imperial Fresh –

Spinach Baby Fresh

• 9576307 Imperial Fresh –

Sweet Potato Skin On

• 4701627 Sysco RelianceBeef Steak Philly Style Marinated

CHICKEN FETA BOWL

• 3483773 Saputo –

Cheese Feta Crumbled Hard CDN

• 5360377 Sysco Imperial –

Dressing Cranberry Poppyseed Vinaigrette

• 5577527 Sysco Classic – Almond Blanched Slvrd

• 3937818 Casa Solana Classic – Avocado Fresh Halves

• 7582505 Driscoll – Strawberry Fresh Driscoll

• 1132050 Imperial Fresh – Lettuce Fresh

Tender Greens

• 7107984 Sysco Classic Sunrise Poultry –

Chicken Breast IQF B/S 5oz

• 4909873 Wholesome Farms Egg Shell

Medium Free Range

POTATO CRUSTED HADDOCK

• 5425766 - Ocean Chef Haddock Fillet 8-12 oz. IQF

• 1396720 - Imperial Fresh Potato Baking Russet 70 ct.

• 1821529 - Imperial Fressh Shallot Peeled Fresh

• Sysco Classic All-Purpose Flour

• 173627 Burnbrae Egg Shell Fresh White Large Retail

• Sysco Supreme Pan Coating Spray

• Sysco Classic Canola Salad Oil

• Fresh Chives

• Green Onions

• Kosher Salt Flakes

• Black Pepper

• Whole Thyme Leaves

CAJUN BRUSHED HALIBUT FILLET

• 7225746 Packer Halibut Fillet SkinOff Frozen

• 1735372 Reliance Fresh Cucumber

English Long

• 7078475 Imperial Fresh Cilantro

Bunch Iceless

• 1350271 Pepper Jalapeno Fresh

• Seasoning Cajun

• Kiwi Fruit

• Red Onion

• Sysco Imperial Dressing Balsamic

Olive Oil

59

ALBACORE TUNA TATAKI

• 5013422 Packer Mushroom Enoki

Polybag Fresh

• 3865896 Sysco Natural Juice Orange

Pasteurized Ultra Premium

• Watercress Fresh Living

• Sauce Soy

• Paste Miso White

• Garlic Peeled Black 1/8 OZ.

• Tuna Loin Albacore

SALT SPRING ISLAND MUSSELS

• 5982855 Ocean Jewel Mussel Whole

Shell Cooked Vacuum Packed

• 2037109 Sysco Imperial Mint Fresh Herb

• 1094663 Imperial Fresh Onion Red

Jumbo Bag

• 506873 Sysco Imperial Pepper Bell Fresh

• Beer NonalcoholicSunbrew

• Sauce Pineapple Curry

THINK FRESH CITRUS SOAKED CHICKEN BREAST

• 3565878 Buckhead Pride Chicken Breast Boneless Skin-On 5 oz

• 7412604 Sysco Imperial Orange Fresh

• 1061670 Packer Radish Red Cello Pack Fresh

• 7410723 Sysco Imperial Parsley Fresh

• 2004521 Imperial Fresh Basil Fresh Herb

• Dressing Lemon Zaatar

• Fennel Anise Bunch Fresh

SMOKED BRISKET

• 5184478 Buckhead Pride Beef Brisket

AAA Reboxed 16-22 lb. Average

• 2652261 Richardson Dressing

Buttermilk Ranch

• 1312166 Imperial Fresh Lettuce Baby

Tuscan 8 LB.

• 1132050 Imperial FreshLettuce Fresh

Tender Greens

60

THE ROUGH CUT

• 1882311 Butcher Block Pork Tenderloin

• 5360314 Sysco Classic Dressing Honey

Mstrd Dijon with White Wine

• 7205549 Sysco Imperial Mushroom

Wild Bunch Blend Whole

• Onion Sliced Sauteed

• Arugula Baby Fresh

• Cheese Blue Crumble

IT’S A STAYCATION

• 7078475 Imperial Fresh Cilantro

Bunch Iceless

• 4599235 Salsa Pico De Gallo

• 1350271 Pepper Jalapeno Fresh

• 7347006 Sysco Natural Juice Lime

Pasteurized Ultra Premium Frozen

• 714075 Buckhead Pride Pork

Chop Bone-In Centre Cut Moisture

Enhanced 4 oz. Layer Pack Frozen

• 5198791 Imperial Fresh

Pineapple Fresh

• Seasoning Taco Mix

• Mayonnaise Chipotle Spread & Dip

• Green Onion Iceless

BARNYARD BURGER

• 5320983 Fire River Farm Beef Ground Chuck Patty 81/19

• 7264966 Ace Bakery Ltd Bun Brioche 4 in

• 5302706 Buckhead Pride Bacon Peameal Centre Cut

Sliced 7 mm. Frozen

• 7107990 Sysco Classic Chicken Brst Iqf B/S 4oz

• 5144138 Sysco Classic Sauce BBQ Smokey

• 5284492 Imperial Fresh Tomato Fresh Sliced 1/4 in. Tray Pak

• 7093282 Packer Lettuce Green Leaf Sandwich Ready

• 5474180 Cracker Barrel Cheese Cheddar Mild Col Slices

THE CLASSIC BIG ONE

• 5321011 Fire River Farms Beef Ground

Chuck 81/19 Extended Shelf Life

• 2932006 Sysco Imperial Bacon Sliced

CC 20 SL

• 7229088 Sysco Imperial Tomato

• 7264966 Ace Bakery Ltd Bun Brioche 4 in

• Fresh Beefsteak Tray

• American cheese

• Butter lettuce

• Jumbo pickle slice

• Charred onion

• Aioli

• Dijon mustard

• 173627 Burnbrae Egg Shell Fresh White Large Retail

Sysco.ca 61

THE POBLANO BURGER BUTTER CHICKEN SANDWICH

• 9928243 Imperial Fresh Lime Fresh

• 5280353 Casa Solana Classic Cheese

Cheddar Mozzarella Habanero

Shredded Blend

• 5360191 Sysco Classic Dressing Ranch

Poblano Avocado

• 5209622 Imperial Fresh Pepper

Poblano Fresh

• 5430067 Sysco Fine Meat Beef Ground

Patty 75/25 Raised Without Antibiotics

• 7264966 Ace Bakery Ltd Bun

Brioche 4 in

• Spice Chili Powder

• Butter Salted

• 1008200 Propack Lettuce Boston/

Butter Fresh

• 2037117 Imperial Fresh Mint

Fresh Herb

• 4511410 Bonduelle Pepper Bell

Duo Grilled

• 2219095 Imperial Fresh Cilantro Clean

Washed Fresh Herb

• 7210112 Imperial Fresh Onion Red

Jumbo Sack

• 7264966 Ace Bakery Ltd Bun Brioche 4 in

• 7107990 Sysco Classic Chicken Brst

Iqf B/S 4oz

• 6765420 Arrezzio Spread Garlic Zero

Trans Fat

• Sauce Cooking Butter Chicken

• Yogurt Plain Greek Style

JERK CHICKEN SANDWICH WITH PINEAPPLE

• 7254087 Sysco Classic PINEAPPLE CHUNK IQF

• 7264967 Ace Baking Company Bun Burger 4.5 in. Classic

• 5204873 Renee’s Sauce Aioli Chipotle

• 5204514 Renee’s Sauce Aioli Jalapeno Lime

• 3865730 Sysco Natural Juice Lime Pasteurized Ultra Premium

• 1675719 Imperial Fresh Cabbage Red Shredded Fresh

• Chicken Leg Meat Jerk Sliced Cooked Halal

MAPLE BRUSHED CRISPY CHICKEN

• 7107990 Sysco Classic CHICKEN

BRST IQF B/S 4OZ

• 7093282 Packer Lettuce Green

Leaf Sandwich Ready

• 7210112 Imperial Fresh Onion

Red Jumbo Sack

• 7264966 Ace Bakery Ltd Bun

Brioche 4 in

• Syrup Maple Pure

• Cheese Cheddar Smoked

White Sliced

• Dressing Buttermilk Ranch

62 Summer Dining Guide

GRILLED CHICKEN & GUAC CHICKEN SANDWICH

• 7831077 Sysco Classic Chicken Breast IQF Boneless Skinless 5 oz.

• 7212084 Bakersource Bun Ciabatta Square Sliced

• 5901871 Casa Solana Salsa Fresh Margarita

• 5360191 Sysco Classic Dressing Ranch Poblano Avocado

• 1008200 Propack Lettuce Boston/Butter Fresh

• 1069459 Calavo Guacamole Western Style

SHRIMP SPAGHETTI

• 7350788 Imperial Fresh Onion Green Iceless

• 3865649 Sysco Natural Juice

Lemon Pasteurized Ultra Premium

• 3533597 Arrezzio Pasta

Spaghetti 10 IN

• Oil Olive

PLANT-BASED GARDEN FRESH

• 5566813 Sysco Simply Pasta Penne

Veggie Plant-Based

• 3342965 Imperial Fresh Tomato

Fresh Mixed Medley

• 2004547 Imperial Fresh Basil Herb

• Oil Olive

SUMMER SHOWCASE

• 3533548 Arrezzio Pasta Linguine 10 IN

• 7771013 San Daniel Demi Meat Ham

Prosciutto Sliced

• Sauce Alfredo Traditional

• Pea Sweet Fresh

• Cheese Asiago Shredded

• Cheese Asiago Shdredded

• Shrimp White Peeled & Deveined Raw

• Kale Fresh Green Shredded

¼ IN Plain

• Cheese Parmesan Shaved

• Sauce Pesto Sundried Tomato

63
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