How can you make a palak paneer, and what can you serve with a palak paneer?
Indian restaurants serve numerous Indian cuisines, such as dal tadka, palak paneer, malai kofta daal makhani and more Here, you can learn about palak paneer, such as
Ingredient
You can collect the ingredients like spinach, chopped onion, garlic paste, salt, turmeric powder, red chilli powder, green chilli, water, and paneer cubes.
Method
The first step is to boil spinach and grind it After you have taken a kadai, add oil, cumin, ginger garlic paste, and chopped onion Fry it till golden brown You can add salt, turmeric powder, red chilli powder and tomato puree After it is cooked, add spinach puree and paneer cubes.
Serve
You can serve it with naan, rumali roti and basmati rice
If you live in Sylvania and want to eat Indian food in Sylvania, visit Sylvania Indian Restaurant
Sylvania Indian Restaurant | Indian food in Sylvania
Website: https://sylvaniaindianrestaurant.com.au/
Address: 8 Princes Hwy, Sylvania NSW 2224, Australia
Contact: +61295449788
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