What Are The Benefits Of Getting FSSAI License In India? A lot of people nowadays are starting businesses that are related to food. Sure it’s a good business to get into, but you must be aware of the fact that to even begin with dealing with any kind of food products you need to get registered under the FSSAI. Do you know what FSSAI is? FSSAI is a short abbreviation of the food safety and standard authority of India. It’s a government department that was started to deal with the issue of adulteration and to regularize the standards for the foods and make sure all that the Indian citizens consume is safe. Let’s know what FSSAI license is now. What is FSSAI license or food license? It’s a mandatory license for any kind of food you want to run a business with. And in order to run a food business, you must obtain a food license. Now any person that is involved with the food business is called a food business operator. And all the food importers, exporters, food manufacturers, sellers, traders, transporters, hotel owners, restaurant owner, individuals keeping food in warehouses and cold storages and any individual that is involved in dealing with foods, directly or indirectly. Originally this FSSAI was established by the ministry of health and family welfare for implementation of the FSS act. Looking at the advantages of getting a Food license/ FSSAI registration/ FSSAI license It, first of all, provides you with all the laws and department control via a single access point. It will provide your customers with the certain confidence seeing that your brand or business is FSSAI registered, and it will make it easier for them to trust your business with the feeling of goodwill. Be only getting one FSSAI registration, it will be sufficient for you to establish different things in the same local area.