LABOUR DAY TAKEAWAYS
LABOUR DAY TAKEAWAYS
Classic Fish and Chips are entrenched in the Kiwi culture, especially when consumers get a chance to spend some extra time with the family. Back in the day, fish and chips were wrapped up in newspaper, but that has faded out with greaseproof paper now the norm and ventilated packaging available to stop the dreaded sogginess. It’s not just fried fish that Kiwis love, other fried goodies go down a treat with customers. So, whether you are serving on a plate or making to takeaway add these items to your menu for a memorable Labour Day.
Kiwi Top Ten Favourites 1. Fish – crumbed or battered 2. Chips – with lashings of sauce 3. Hot dog on a stick 4. Spring roll 28
menu inspiration
5. Pāua fritter 6. Potato fritter 7. Crab stick 8. Pineapple rings 9. Burgers 10. Toasted sandwiches
