Summerset Scene Autumn 2025

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Summerset Scene

PLAYING THE FIELD – CAMBRIDGE’S HOCKEY CHAMP

• SOUND AND SOUL – MUSIC AS THERAPY • ROYLE FLUSH – LIFE ON THE TOP DECK

• SECRETS OF A TOUR GUIDE – TRAVEL TALES

COVER: Judy Board at home at Summerset Cambridge. Photo Credit: Emma Steiner Photography.

8,700

More than New Zealanders call

Whangārei

Milldale

Hobsonville

Ellerslie

Karaka

Rototuna

Hamilton

Cambridge

Summerset home

Nelson

Richmond

Bell Block

New Plymouth

Whanganui

Levin

Waikanae

Otaihanga

Paraparaumu

Warkworth

Belmont

St Johns

Half Moon Bay

Manukau

Katikati

Avonhead

Wigram

Prebbleton

Dunedin

Mosgiel

Blenheim

Rangiora

Casebrook

Rolleston

Trentham

Lower Hutt

Aotea

Kenepuru

Pāpāmoa Beach

Rotorua

Taupō

Napier

Mission Hills

Te Awa

Hastings

Havelock North

Palmerston North

Kelvin Grove

Masterton

KEY = Summerset village

= Proposed village

Story to share?

We really enjoy telling your stories. If you have an exciting or interesting tale to tell, get in touch with us.

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magazine@summerset.co.nz

Hello from Ellie

Welcome to the Autumn issue of Summerset Scene . It’s hard to believe we are in March already!

I took a road trip to the mighty Waikato to meet our cover star, Cambridge resident Judy Board. Judy has been playing hockey since she was a tot and has played competitively internationally and domestically. She recently competed in the Masters Hockey World Cup. Read her story on page 4.

Also from the Waikato is Summerset down the Lane

resident Roy Woolaston, who built his very own catamaran in a barn on his farm. He talks to us about his passion project on page 14. We also meet Shirley Royds from Summerset Mount Denby. An epic traveller, Shirley chats about life as a tour guide. Read her story on page 20. Over in the South Island, Hans and Priscilla Evert from Summerset Richmond Ranges chat about the importance of music as therapy on page 12.

It is our annual Summerset Frontliner Day on 21 March, and on page 8 we celebrate the staff who work so hard to make our villages home for our residents. This issue’s staff profile on page 24 features two caregivers from Summerset at the Course –between them they have been working at Summerset for a whopping 45 years!

Recently I moved house and spent an awful lot of sunny days

indoors decluttering before the big shift. Now I am in my new home I can totally relate to Jude Dobson’s column on decluttering on page 17. Binning or donating so many odds and ends that I had hoarded and half-used has been cathartic, and having storage boxes specifically for the items that have made the cut has made my new, smaller home far more organised and functional. And for those random bits of pieces that I kept in my craft boxes? Well, I am going to take a leaf out of Pinky Agnew’s Style column on page 33 and do some making new and mending!

I hope you enjoy this issue as much as I have enjoyed putting it together. Until next time!

Are you a member of Blind Low Vision NZ? If so, you can also find the latest issue of Summerset Scene in the Blind Low Vision NZ library.

Playing the field

CAMBRIDGE’S HOCKEY CHAMP

For Summerset Cambridge resident

Judy Board hockey isn’t just a game, it’s a way of life – one she has been living since she was tiny.

“My dad introduced me to hockey,” says 74-year-old Judy. “He played hockey and cricket with Sir Peter Snell. I was too short for netball, and hockey came naturally to me.” So naturally, in fact, that at a mere nine years old, Judy was asked to fill in on a women’s team. “The youngest player on that team was 18, so it was quite the age gap between me and the rest of the team.”

When she was 21, Judy began to coach and mentor other players. She has represented Waikato, Auckland and Tauranga, and was selected regularly to play for New Zealand on the international stage. Judy has lost count of

the medals she has won, which she has achieved for games all over the world, giving her an opportunity to travel. “I have taken home gold from competitions in Melbourne, Spain, Penang, Italy, Scotland and Sydney,” she says, adding that she likes to explore the host country at the end of a competition. “I have had cycling and barge holidays in Germany and Holland, walking holidays in Italy and South Africa – I have had a lot of opportunities to travel.” Some conditions are easier to play in than others. “Malaysia was very, very humid,” Judy says, “and the games kept being interrupted because of the torrential downpours and lightning strikes!”

In hockey there are 18 members on a squad, with 11 players – including the goalkeeper – on the field at any one time. Such is Judy’s skill that she is what’s known as a utility player – able to play in any position on the team. This flexibility came in handy recently for the Masters Hockey World

As well as the game itself, Judy loves the camaraderie of hockey. “Over the years we have all got to know one another very well. A lot of deep friendships have developed...

Cup in November, when more than 130 teams from 36 countries descended on Auckland for the two-week event. Four age groups are represented, from 45 years old and beyond. Judy played in the 70+ category, the first time this category has been established.

“Six teams were registered from New Zealand, Australia and the UK,” says Judy, who was the oldest member of the team. “I played in six matches.” New Zealand took home bronze, and now Judy is in the throes of training for the

National Masters in March in Whangārei. “I have to train in Tauranga,” says Judy. “There is no one my age who trains on my side of the Kaimai Ranges!”

Hockey has evolved since Judy began playing. “It used to be played on grass, but now it is much more often played on turf. That’s easier for older players as the ball rolls true.” Although older players typically get less game time, what they may lack in stamina they make up for in experience. “We are definitely wilier players!”

Judy laughs.

As with any sport, players will often try and get an edge on one another, and Judy has noticed an increase in equipment examinations. “It used to be that the officials would just check our hockey sticks. Now we must lay out all our equipment for inspections – sticks, balls, gloves and even my sports glasses!”

Above: Judy enjoys tending veges in her villa garden.

As well as the game itself, Judy loves the camaraderie of hockey. “Over the years we have all got to know one another very well. A lot of deep friendships have developed. After tournaments we all go and have a luncheon together.”

Hockey can be hard on the knees, but Judy, a former dairy farmer who was used to covering a lot of ground, supplements her hockey training sessions by walking – a lot. “I do between 4km and 15km a day,” she says. “There are some excellent walking tracks around the village here. Walking is how I stay fit. I have never set foot inside a gym in my life!”

When she isn’t playing or training for hockey, Judy is involved in Rural Women New Zealand, for which she was awarded life membership of Waipā King Country Provincial in August 2024. “It’s the centenary celebrations next year, which I am the chair of,” says Judy.

And if that’s not keeping her busy enough, she also has a hobby designing and sewing wedding dresses and evening wear. “I have always sewed, and now it’s evolved. I work out of my spare bedroom at home. It’s packed with fabric!”

Judy signed up to Summerset Cambridge as soon as she turned 71 in December 2022, and moved in in December 2023, having chosen her home before the villa was even completed. “I had visited Summerset Rototuna, so I knew what the village would look like when finished. The staff are amazing, and the sense of community and feeling of safety just can’t be beaten. I was 43km away from the nearest neighbours on the farm, and now I am not isolated. I go to weekly Happy Hour and have got to know a lot of the other residents. We all seem to be a sporty bunch and have been on a lot of outings together. Every fortnight we go out for dinner together, usually somewhere in Cambridge. It was such an easy decision to come here.”

Top left: Judy demonstrates her hockey moves. Top centre and right: Judy’s medal haul. Bottom left: Judy’s Rural Women NZ award made the local news. Bottom right: Judy at home at her sewing machine.

Frontliner Day

Thank you, Summerset forFrontliners, bringing ourtovillages life!

March 21 is Frontliner Day here at Summerset. It’s an opportunity to celebrate all our hardworking teams across our 37 villages. Care, housekeeping, kitchens, property and gardeners, activity organisers and therapists –you make our villages the place called home for almost 9,000 residents. Here is what a few of them have to say:

“All the staff, from the gardeners, maintenance people, carers, bed-making staff, and EVERYONE else. These people make us feel at home, greeting us, caring about us and helping us in any way they can. I have been in assisted living for a year now (how time flies when you’re enjoying your life) and am so grateful I came here.”

“To the amazing care staff for all being so cheerful and supporting Mum in her recovery. The support from you all has been amazing and contributed to Mum being almost back to her usual self.”

“Thanks to all the extraordinary staff at Summerset, the receptionists who always greet me with wonderful smiles, the caregivers & all that care! The nurses listen with empathy and compassion always, even when they’re incredibly busy. The people who clean – you are AMAZING! All the care, service, incredible respect & kindness are so valued. Thank you for making Summerset feel like a home for my precious Dad & for me.”

“To the amazing staff who support all the villagers to be their best active selves! Thanks for encouraging everything, from exercise to gardening. You make things fun.”

“The garden and maintenance people are always happy to do that little extra, with smiles on their faces. Prompt service when any issues appear.”

“I’ve just been away for two weeks and it was so lovely to come home to a newly washed villa with trimmed lawns and friendly smiles. Thanks to all the staff for all that you do.”

“Many thanks to the staff for the great job you are doing; helping with maintenance and in the garden, our great cafe and desk staff, not to mention all the unseen stuff behind the scenes –we do appreciate it all.”

“Our gardeners and property team keep our villages running and looking beautiful. You bring the colour and vibrancy of Summerset to life. We appreciate everything that you do!”

“Thank you each and every one of you for everything you do for us all. You are amazing. We are truly blessed here to have such a beautiful place to live and share so much with each other. Thank you.”

I couldn’t wish for better staff to care for all my needs. You are all so kind and friendly. With much love and gratitude. All the Care Centre – so very grateful for the care you show for my Dad

Just a simple thanks to all the team. I was made welcome right from the first day and every one of you contributed to this.

Thank you to the cheerful, helpful staff. We’ve been villa residents for only 6 months, but every interaction has been a pleasure. Thank you all.

The staff are a joy to the heart and mind and it’s a pleasure to know them, always with a smile and a greeting, apositive!”

To the whole team at the village, you make living here such a pleasure and the best decision I ever made.

THANK YOU FOR PROVIDING A LOVING, CARING AND FORENVIRONMENTWELCOMING OUR MUM.

Thanks for all the work you do with the laundry, always delivering it with such a lovely smile and stopping for a quick chat when we visit our family member.

Bless you for your kindness.

We’d like to thank the staff for their help to make our move to our village so smooth and easy, nothing was too much for them!

Thank you so much to all the staff who helped us through a very difficult time. The care and consideration was outstanding. We will always be grateful to you all. Your kindness goes beyond being a ‘job’.

Thanks to our maintenance team – always willing to help and a dab hand on the tools!

Staff are the best and all work as a team through good leadership, an enthusiastic can-do attitude. A great place to be at and live. You all make it a real home for me!

St Johns opening

On Friday, 6 December 2024, Prime Minister Rt Hon Christopher Luxon officially opened our flagship village, Summerset St Johns.

Guests at the exclusive breakfast event in the heart of Auckland included residents and future residents, government dignitaries and Summerset staff.

While a talented trio from the National Youth Orchestra played a beautiful compilation of classics, the Prime Minister wasted little time in greeting guests to hear what they loved about the village, before noting in his speech that, as retirees in New Zealand are set to double in the next fifty years, the government recognises the growing demand for quality retirement villages like ours.

Alongside Summerset CEO Scott Scoullar and Board Chair Mark Verbiest, the Prime Minister unveiled a formal plaque to mark the special occasion, and with formalities done and dusted, it was time for St Johns’ executive chef Sanjeen Ramsuroop and his team to show their skills – with breakfast canapes served alongside a beautifully decorated cake.

Summerset St Johns offers a range of stunning, architecturally designed homes, including apartments, serviced apartments, and apartments and suites in both the care centre and our innovative memory care centre. The exquisite village centre with a bar and bistro, enviable resort-style facilities and luxurious surroundings are open for residents’ enjoyment now.

TEE TIME AT SUMMERSET DOWN THE LANE

Residents at Summerset down the Lane in Hamilton are getting into the swing of an exciting new addition to their entertainment programme – a golf simulator and virtual games lounge!

Residents can play rounds of virtual golf at the finest courses all over the world. A gaming PC, wall projector, speakers, custom screen and a tee mat adorn the space, which also includes a small lounge for social gatherings – ideal if playing with friends.

Summerset down the Lane village manager Ann Maree Vincent says feedback has been great, with residents throughout the village enjoying it, along with their families. We are the only major retirement operator to offer such a facility, and plan to roll it out through more villages, starting with Summerset St Johns in Auckland.

Left to right: Scott Scoullar, Mark Verbiest and Christopher Luxon.

New land purchased

We’ve acquired two new sites at Belmont on Auckland’s North Shore and at Otaihanga on the Kāpiti Coast, with plans for two new proposed villages.

The stunning 5.7ha coastal site of Belmont is intended to have an attractive mix of villas and apartments, along with a care centre, memory care centre and a range of modern facilities. The proposed village will have some outstanding views, and future residents can enjoy the public footpaths along the water’s edge.

The proposed Otaihanga (Kāpiti Coast) village will sit on 12.6 hectares, complementing our existing Summerset villages in Paraparaumu and Waikanae, both of which are in high demand. The proposed village will have approximately 250 homes when completed, along with a care centre.

Summerset has deep roots on the Kāpiti Coast, as it is an extremely popular area for retirees, with beautiful weather, shopping, beaches and so much more for our residents to enjoy.

Additionally, we have purchased further land and plan to extend both our Summerset Boulcott and Summerset Blenheim villages.

Summerset CEO Scott Scoullar said, “All four sites are in very high demand areas where we expect to see significant growth in the coming years.”

More divine than ever!

To elevate our residents’ dining experience at Summerset, our Divine Cafés are receiving an exciting new brand refresh, with a modernised look that has simple, natural colours and easyto-read fonts.

The new Divine Café look premiered at our St Johns village, which opened at the end of 2024. We’re also launching our new standardised menus so that residents, staff and visitors can expect the same quality meals whenever they dine at any of our Divine Cafés, nationwide.

Forsyth Barr Award

Summerset Retirement Villages are honoured to again be recognised by Forsyth Barr Ltd in their Carbon and ESG Ratings Report for NZX-listed companies.

They have rated us in the top 10 of NZX-listed companies based on their criteria, and have again marked us as a leader in our ethical, social and governance (ESG) work. We know that there is more to do, but we are delighted to be recognised for our efforts so far.

Top to bottom: Belmont (Auckland), Otaihanga, Boulcott (Lower Hutt) extension, Blenheim extension.

MUSIC AS THERAPY SOUND AND SOUL

André Rieu, the renowned Dutch violinist and orchestra conductor, has often spoken about music’s ability to induce profound emotional connections that heal listeners, both physically and mentally.

Summerset residents Dr Hans Everts and his wife, Priscilla, share this belief, saying they have witnessed first-hand the transformative power of music during their time in the Richmond Ranges village.

“Since we arrived here in August 2023, we have been particularly impressed by the role music plays in the village’s general activities as well as in its special care programmes,” says Hans. The couple, both trained in psychology and counselling, have observed that music is strategically used to enhance wellbeing and provide therapeutic benefits, especially for those with deeper personal needs.

“Our Activities Co-ordinator, Sarah Poepjes, consistently integrates a range of musical events into the village’s monthly programme,” says Hans. Lively performances offer familiar tunes and seek active audience engagement that energises the residents, leaving them happier, positive and engaged. “It directly improves personal wellbeing,” Hans adds.

The couple says residents have been deeply moved by several visiting musicians, adding that the more engaged the performers, the more significant the impact is. For instance, a choir performance from a neighbouring village inspired residents to form their own choir, which has continued successfully into 2025. “Trained music therapist Colette Jansen is also a musician and singer in a jazz band that played at the Gatsby event. They had people dancing, singing

and spontaneously celebrating,” Priscilla says, describing one memorable moment when a resident on a mobility scooter twirled around with the dancers in the middle of the floor.

Larger events, like the Summerset Sings concert by resident favourite Will Martin and The Madeleines, also stands out as an example of how music connects and speaks to residents. “It exemplified the spirit of audience involvement and joy!” Hans enthuses. “All these musical experiences underscore the power of engaging music to enhance personal wellbeing. It keeps people happy, energised, positive and connected,” Priscilla agrees. “If that concert wasn’t an example of music therapy in action, then I don’t know what is!”

Born in the Netherlands, Hans’ family moved to Indonesia after World War II, returned to the Netherlands and finally emigrated to New Zealand in 1955. He and Priscilla met as students at Canterbury University. Priscilla was studying

Rather than focusing on social life or sports within the village, the couple’s interest has evolved into helping ‘support the supporters.’

languages and obtained a master’s degree in Russian. Their joint experience of living in countries with different cultural and musical traditions helped spark their interest in how people connect through other means, including music.

Hans trained as a counselling psychologist and taught at the University of Auckland, with a particular interest in how immigrant and refugee families assimilated into their new countries.

Priscilla, with a background in counselling and psychotherapy, focused on practical counsellor skill training and supervision.

“We know from counsellor education how valuable music as therapy is,” they say. Both are impressed by the extensive diversional therapy programme available to residents in the village’s care facilities. Music features prominently in it –sometimes to enhance activities and other times to address deeper personal needs. As Priscilla notes, “Music helps draw out residents who are withdrawn, confused or depressed; it encourages attention, movement and participation.

Accompanied singing, the use of instruments like shakers and interactive activities all contribute to a sense of engagement and pleasure. Therapists and other musicians here play a crucial role in enhancing the wellbeing of residents, including those with more significant needs.”

Rather than focusing on social life or sports within the village, the couple’s interest has evolved into helping ‘support the supporters’, and they have become volunteer visitors for residents in the care centre. They participate in some of the music sessions with the performers, encouraging residents to join in, whether singing or using the small shaker bells. They visit care centre residents once a week and note how animated they can become when they hear music. Even if they are very unwell, they may respond in some manner, whether is just tapping. Hans and Priscilla are also involved in a project, in conjunction with village staff, to enhance support available to carers within their community.

Hans and Priscilla had moved to Nelson to be nearer to their son Richard and made the decision to move into the village “before we were desperate and needed to. We know we have a great range of facilities here should we need them. It is a close and caring community.” And, within it, the couple especially appreciate the intentional use of music across village activities. “It ultimately enhances the atmosphere of the village,” they say. “It is, in essence, like experiencing an André Rieu concert on a smaller, more personal scale.”

Hans and Priscilla at home at Summerset Richmond Ranges.

ROYLE FLUSH: LIFE ON THE TOP DECK

For most people, if they decide to make a boat it tends to be of the small toy variety. Not so for Summerset down the Lane resident Roy Woolerton, who, despite no experience, has built a spectacular 14.5-metre (48ft) catamaran, Royle Flush, which is now fully set up for offshore living.

“It took me 15 years,” laughs Roy. “I didn’t think it would take me so long when I started!”

Royle Flush (“’Royle’ is a family name, and a ‘royal flush’ is the top hand in cards,” explains Roy) is now berthed at Westhaven Marina, but for most of its life it lived in a customised haybarn on Roy’s farm in the Waikato.

Roy says he is a jack of all trades, master of none, but he can turn his hand to most things. “I built a couple of houses,” Roy says, “so I can follow a plan.” That plan was created by well-regarded catamaran designer Ron Given, who, for those in the know, designed the stupendously popular ‘Paper Tiger’ racing catamarans.

Still farming, Roy began the boat in his limited spare time. “I did have some help,” he says. “A fellow Lions Club member who is a general builder came on board. I hired an electrician for that side of things. Otherwise, I was involved with all of it. I did all the finishing, trim and cabinetry. It is all made from macrocarpa, which is an underrated timber!”

Catamarans have two hulls, and those on Royle Flush are made of a cedar core with triaxial fibreglass on both sides. “It is western red

cedar, imported from the USA. Light, strong and expensive!” Fortunately for Roy, a marine builder friend would order all his supplies through his business, taking away the headache that importing could bring.

“I have learned a few new skills,” Roy says. “Fibreglass fabrication is one, painting is another. The drill was the tool I used the most, though, and I used millions upon millions of screws!” What he learned most, though, is patience. “It’s slow. Seeing the hull take shape made it real.” Roy’s efforts impressed Ron Given, who visited during the hull build and the accompanying stress tests. “He said it was pretty good for an amateur!” Roy smiles.

Royle Flush has all the bells and whistles of a luxury craft. It boasts an 8-seater dining table, four double cabins with ensuite bathrooms, as well as a workroom with a bed, and an impressively kitted-out kitchen with microwave, oven, fridge and electrically run freezer. “We have had 30 people on it for Happy Hour before,” says Roy, who has also installed a freshwater maker that turns seawater into 60 litres of drinking water in under an hour. The boat is very popular with Roy’s extended family.

“None of them are sailors apart from one of my grandsons, who loves to race boats, sailing from Sydney to Hobart,” says Roy. “He is an engineer and created a full operational guide for the boat so when other family members are on it they know what they are doing. He is always suggesting improvements and how to make it go faster!”

Launched in 2017, Royle Flush has enjoyed many voyages around the Bay of Islands and the Coromandel, as well as staying more locally for a close-up view of famous races.

Taking on a project like Royle Flush, you’d be forgiven for expecting Roy to have grown up around boats. Waikato born and raised, Roy’s water experience was limited to the occasional boating on Lake Karapiro. “I was over 40 before I even set foot on a yacht,” said Roy, 88.

“I went out with a friend for a week and I was hooked.”

Roy took shared ownership of a keelboat and became a keen member of the Waikato Yacht Squadron, which he is still active in. “We go to Great Barrier Island for a week, before the Aucklanders come to steal all the fish!” he laughs. “We have races and a BBQ on the beaches at the end. It is very sociable.”

Sadly, Roy’s wife, Fay, never saw Royle Flush on the water, as she became ill during the build. Roy paused the project for a year to look after her in her final year. “It’s a shame she never saw it finished, but Fay wasn’t into sailing. She preferred dry land,” Roy says philosophically.

After Fay passed away, Roy’s children encouraged him to move to a retirement village, a move he was not keen on. “I resisted, but then I got a bout of pancreatitis, which meant I couldn’t drive. Living rurally, with no bus service, meant I had a rethink,” he says. Roy moved into Summerset down the Lane in 2019. “I saw a lot of retirement communities, but I really liked this one. I especially liked all the green space.” Roy is active in the village choir, for which he sings tenor. “Village life is good for me. Our Activities Co-ordinator is wonderful. Between choir and heading up to Auckland on the boat, I am kept pretty busy!”

Top to bottom: At the captain’s table. Roy at the helm. The boat bible. Royle Flush in its berth. Bottom left: One of the cabin’s en suites. Bottom right: The boat’s view of the Harbour Bridge.

Dawn’s mane event

It was a truly special day for passionate equestrian fan and Richmond Ranges care centre resident Dawn Grey recently, as she and seven other residents enjoyed a private showjumping demonstration by world-renowned eventing equestrian Tim Price – who happens to be Dawn’s grandson.

Tim, who, lives in the UK, was visiting New Zealand on a family holiday with his wife, fellow eventing champion Jonelle Price, and their children. While he was in Nelson, his mother –Dawn’s daughter – along with Summerset Richmond Ranges diversional therapist Chris Jobe, arranged a catch up for Dawn and Tim at Pugh Road Equestrian Park.

After journeying in the Summerset van to the arena, Dawn was delighted to see Tim showing

off his riding and jumping skills on a beautiful six-year-old filly before having a good catch up with him and her great-grandchildren. Chris says, “It was a moving experience for us all, and so lovely to be able to connect them. Like her grandson, Dawn has a lifelong love of horses; this was a dream come true for her. I felt privileged to have helped make it happen. This sort of thing is just one of the reasons I love my job as a Summerset diversional therapist.”

Left to right: Dawn, Tim and family. Residents Marie, Norm, Don and Trudy watching Tim Price ride (right).
Dawn’s great grandson greets residents. Tim

JUDE ON CLEANING UP AND CLEARING OUT

I can’t believe I have spent the past two weekends entirely in just two places of my home – my wardrobe and the bathroom.

The impetus was needing to find an allergy medication for a visitor and a certain top and earrings I wanted to wear. Both tasks proved to be difficult because there was just too much stuff in the way to find what I wanted. As I shut the cupboard in the bathroom, I was embarrassed and thankful our house guest hadn’t followed me in there. So much expired medication, nail polish I would never wear, and why do I even need liquid Panadol anymore? The kids are all adults and two of them don’t even live in NZ! So, on two weekends of wonderful weather, I stayed inside and tackled both areas – the bathroom and the wardrobe. A quick tip if a clean-up is on your radar: measure the areas you’re tidying up and head off to a store that sells storage stuff with your tape measure. It’s encouraging to find storage that looks good and fits together in a space.

As I embarked on the daunting tasks, I quickly realised the enormity of the project but urged myself to just start – the starting is the thing. The bathroom was first. I got a laundry basket and put everything from the bathroom cupboards into it – well, I needed two or three goes with the basket, I have to admit – and then from there put items into sections: coughs and colds, pain meds, allergy stuff, things to help the bottom and top ends get back in shape, and tubes of ointment. The expired pile was, however, the largest! Then there’s all the insect repellent and sunscreen and multiple half-used bottles. Once I had things in containers, it was time to repopulate the cupboards. There is something

very pleasing about putting tidy containers into clean spaces, I have to say. Now I just need to label them so we know what to reach for next time someone needs some pills. There is no mess to navigate anymore, which is wonderful.

And then to the wardrobe. I decided to tackle it section by section. I sorted the clothes into three piles: keep, donate and discard. The ‘keep’ pile was for items that I wear regularly and intend to keep doing so. The ‘donate’ pile was for clothes that were in good condition but no longer fit or suit my style – mostly ‘no longer fit’, I must admit. There is simply more of me these days in my post-menopausal state. The ‘discard’ pile was worn-out items. Shoes got the same treatment. Then there’s the makeup and skin care side of things. I am spare with what I need for both.

I also seem to have accumulated lots of bits and pieces in the wardrobe – a lot as gifts – and it was cathartic to cull. The things you put away high up in the wardrobe – like the pregnancy ultrasound scans from 1998 – were a joy to find. I sent little videos to the now 26-year-old son. I couldn’t biff them, so placed them up out of the way. And then there’s my mother-in-law’s kilt in the family tartan that the youngest daughter researched and tried on. The 21-year-old last saw it when she was four! That too went safely back up the top, having had an appreciation outing.

The entire process was time-consuming, but the result was well worth it. I commend any of you who have done it recently. My wardrobe and bathroom cupboards are now organised, clutter-free and so much more functional. It will make downsizing easier one day and it is a note to self that I must keep on top of these things so it doesn’t become overwhelming. It is liberating to declutter!

Welcome to our 2025 entertainment series of Summerset Sessions.

Summerset Creates

We know our villages are home to a supremely talented bunch, and we’re excited to launch our new competition that celebrates the creativity of our residents. Whether you’re an artist, crafter, storyteller, photographer or gardener, this is your chance to showcase your talents.

If photography is your passion, Summerset Through the Lens invites you to capture and share your unique perspective through your camera. Enter one of two categories for a chance to win a $500 Prezzy card.

1. Village Friendships Photograph: Capture a moment of friendship in your village, whether it’s laughter, a quiet connection or a shared experience. Judging is based on creativity, relevance to the theme, clarity, lighting, composition and title.

2. Wildlife in the Village Photograph: Photograph any wildlife in your village, from pets to rare animal sightings. Judging is based on creativity, relevance, clarity, lighting, composition and title.

Jo Curtis, APSNZ, will judge the entries. Send your submission to activities@summerset.co.nz by 5pm, Thursday, 8 May. Winners will be announced Friday, 23 May.

Cooking with a MasterChef: Air fryer series

This year our series highlights the versatility of the air fryer, with each episode exploring a new theme. Filmed live at Summerset at Wigram, this series starts off with Baking and desserts , with Brett showing you how to make sweet treats in your own kitchen with ease.

Recording released online from Friday, 28 March at 2pm

Cooking with a MasterChef: Air fryer series Breakfast

In this episode filmed live at Summerset in the Dunes, Brett demonstrates how to use the air fryer to create delicious breakfasts.

Recording released online from Friday, 30 May at 2pm

For more delicious inspiration, visit our website to catch up on past episodes of the Cooking with a MasterChef series: https://www. summerset.co.nz/cooking-with-a-masterchef /

Villa Maria Virtual Wine Tasting – Varietals

Tasting Wednesday, 2 April at 3pm

Join us for the first virtual wine tasting of 2025 as we explore a selection of three exceptional varietal wines. You’ll be guided through the tasting of Villa Maria Private Bin Gewürztraminer, Esk Valley Artisanal Chenin Blanc and Esk Valley Artisanal Grenache. Along the way, we’ll dive into the stories behind each wine and answer any questions you may have about the wines and the winemaking process.

Summerset Virtual Big Quiz Night

Keep the grey matter working and test your general knowledge at our monthly quiz, hosted by Jude Dobson. You can play from the comfort of your own home, or ask your Activities Co-ordinator if they are hosting an event.

Wednesday, 9 April at 2.30pm Wednesday, 14 May at 2.30pm

Join using the Zoom Meeting ID: 849 1189 3569 https://summerset.zoom.us/j/84911893569

Summerset Sings –ANZAC Concert

Join Summerset and Will Martin for our special ANZAC Day-themed concert. With inspirational, patriotic and reflective pieces of music, this performance will pay tribute to all service men and women, past and present.

Check with your Activities Co-ordinator when they are showing the concert on the big screen in your village! Head to our website to watch some of our previous concerts: https://www. summerset.co.nz/summerset-sings/

An Interview With…

Mark Inglis

Filmed live at Summerset at Pohutukawa Place in Taranaki, in this episode Jude Dobson interviews one of New Zealand’s most iconic athletes, Mark Inglis, about his extraordinary life and achievements.

The pioneering double amputee and mountaineer became the first person to conquer Mt Everest with prosthetic legs. His career also spans science, winemaking and advocacy for people with disabilities. He was named an Officer of the New Zealand Order of Merit in 2002 and has written five books.

To learn more about Mark, check with your Activities Co-ordinator about when this interview will be shown on the big screen in your village! To watch past episodes of our “Interview With” series, simply visit our website: https://www.summerset.co.nz/an-interviewwith/ and enjoy at your leisure.

A Summerset World

Join hosts William Kirchner and Pinky Agnew as they explore our Summerset villages and enjoy a glimpse into what makes each Summerset village a fun, unique and interesting place to live. In the latest episode, it’s off to Summerset down the Lane in Hamilton to meet the wonderful residents who call it home.

Episode released on Wednesday, 21 May

SECRETS OF A TOUR GUIDE TRAVEL TALES

Ask Shirley Royds how many cruises she’s been on, and she’ll pause before admitting she’s lost count long ago.

“I really couldn’t say, and it’s been a question I am often asked,” the Summerset Mount Denby resident says. “I know with Princess Cruises it’s more than 30, but that tends to be more personal travel than with work.”

For 16 years, Shirley and her husband, Bryan, led local and international tours. A former paralegal planning to retire, Shirley was invited to host a North Island tour after booking a holiday through Travelwise Holidays and connecting with the owner.

“I had never done anything like it before. The first tour was over Christmas. We left with 15 guests, and returned with 14!” laughs Shirley, reflecting on her inauspicious start where a guest left via ambulance following a fall. “I learned pretty quickly that anything can happen.”

Indeed, Shirley, who has led tours to locations as far flung as Russia and the Baltic states, on trains, planes, buses and cruises, for adventures as long as 29 days, has seen and heard almost everything, from nightmarish travel delays to an entire hotel staff striking on a colleague’s tour. “Some days everyone wanted my job, and other days no one did!” she laughs.

Often weather was the biggest challenge, especially on tours where people may be joining at different locations. “We were on Victoria

Island in Canada, due to fly to Toronto, but bad weather meant that we couldn’t leave. We managed to get accommodation for 38 people at short notice but missed our flights. We got alternative flights the following morning, but we couldn’t all get on the same plane. Half our group went to one airport, half went to another. As the tour guide you must be on top of it, organised and positive; difficult when you have had as little sleep as everyone else!”

No matter how frequently Shirley led the same trip, different group dynamics meant the experience was always unique. “Keeping everyone happy is a challenge. Very different people are spending a lot of time together –even sharing rooms,” she explained. Setting expectations early was key to a smooth journey. “Travelling overseas I’d take the mic on the bus from the airport. I’d explain that coach seats would rotate and, if they came to make friends, showing up last in the morning or claiming the front seat every time wouldn’t win anyone over.”

Previously a music teacher, Shirley has noticed that most guides tend to be former educators. “An ability to organise and marshal a group effectively is key,” she says. “Teachers spend a career doing that!”

Most of Shirley’s tour guests have been retirees, and Shirley has made many friends. “Repeat bookings were easier,” she laughs. “They chose to be with you again. Some expected the moon, and that was hard,

especially as so much changed because of Covid. Some people don’t enjoy themselves and the tour guide bears the brunt of their dissatisfaction. It is not nice being disliked.”

For guests with nothing planned, Shirley had a knack for turning a free day into an unforgettable adventure. “Big cities can be a

“As the tour guide you must be on top of it, organised and positive. An ability to marshal a group is key.”

lot to handle – traffic, noise, the sheer bustle,” she explains. “Some retreated into their hotel rooms. I would invite guests to meet me in the hotel lobby, and together we’d create an outing.” In New York, that led to a memorable boat tour around the Statue of Liberty. In Los Angeles, it turned into an eclectic mix of experiences, exploring an outlet mall by bus, soaking in art at the Getty Center, and paying a visit to Marilyn Monroe’s final resting place.

Despite seeing so much of the world, Shirley’s favourite place to lead a tour was across the ditch. “Tasmania is great. No big cities, its relaxed, beautiful and there’s lots to do; I led tours there several times.”

The ‘lock-up and leave’ lifestyle that Summerset offers suits Shirley and Bryan, for the pair are still prolific travellers. They recently returned from a cruise around New Zealand with fellow residents from the village, and they set sail again shortly on The World on an epic three-and-a-half-month cruise – the second time they have done it.

“We heard about the village through some very good friends of ours who signed up,” Shirley recalls. “We went to look at it while it was still a building site and happened to meet the sales manager. We ended up putting down a deposit and moved in at the end of 2023! No maintenance, security, friends moving in – it was an easy decision!”

Top left: Shirley and Bryan at home at Summerset Mount Denby. Bottom left: Lake Wakatipu was a popular stop on Shirley’s NZ tours.

VILLAGE PEOPLE

Take a look at some of the recent village happenings.

Photo 1: Residents from Summerset in the Sun visit Rabbit Island.
Photo 2: One-year village centre anniversary celebration at Summerset Palms.
Photo 3: Summerset at Karaka residents visit the New Zealand Warbirds at Ardmore Airport.
Photo 4:Residents from Summerset Boulcott and Aotea enjoy a coffee meet-up.
Photo 5: Happy 104th to Margaret at Summerset Falls!
Photo 6: Hurricanes Poua rugby team vs residents in bowls at Summerset on Summerhill.
Photo 7: Summerset Mountain View enjoy lunch à là française at Paris Plage French café.
Photo 8: Magician Nigel Kennedy shows off his skills at Summerset at Aotea.
Photo 9: Summerset by the Dunes enjoy a Great Gatsby party.
Photo 10: Valentine’s Day dancing at Hamilton down the Lane.
Photo 11: Woodturner Colin McKenzie visits Summerset down the Lane.
Photo 12: Arts weekend at Summerset in the Sun.

STAFF PROFILE

Maluga Sauila

With Frontliner Day on 21 March, we talked to two caregivers from Summerset at the Course who have worked for Summerset for a combined 45 years!

Maluga Sauila has witnessed the evolution of care within Summerset. When she first started 20 years ago, the village care centre was managed by agency staff, but over time, the facility transitioned to employees being hired into the Summerset family and an increasing focus on the wellbeing of care staff. “I enjoy working at Summerset,” Maluga says. “I love the familial atmosphere, and the wide rooms, and the fresh air make it inviting for our residents. The feeling that care staff are prioritised makes it a rewarding place to be.”

Caregiving is a challenging role, but Maluga finds joy in providing solutions for residents and their families, ensuring that their needs are met through daily tasks and routines. Outside of work, Maluga enjoys spending time with family,

walking her dog and cooking delicious meals. She also cherishes moments of relaxation, listening to music, praying and spending time with her husband.

“I appreciate the supportive environment at Summerset, where care staff are looked after and receive additional benefits,” Maluga says. “I am especially grateful to Summerset for gifting staff a day off to show appreciation for their hard work. It was a very thoughtful gesture.”

“I APPRECIATE THE SUPPORTIVE ENVIRONMENT AT SUMMERSET, WHERE CARE STAFF ARE LOOKED AFTER AND RECEIVE ADDITIONAL BENEFITS.”

STAFF PROFILE

Colleen Delaney

“I love my job and the residents. I have looked after many special residents.”

Also at Summerset at the Course is Colleen Delaney. Colleen has been a valued caregiver at Summerset for an incredible 25 years, witnessing both the evolution of the facility and the role of technology in modern care.

When Colleen first started, the processes were old-fashioned, with everything done by pen and paper. Over time, Summerset brought in significant technology improvements and required staff to adapt to more advanced systems. Colleen embraced this change and, despite having little knowledge of technology when she began, has now become proficient in using modern tools and entering notes on the computer. The online training platform, including iLearn, has helped her grow within her role, making the job more fulfilling.

Throughout the years, Colleen has built strong relationships with the residents and their families. “Relatives recognise me in the street,“ she laughs, adding she takes pride in being able to manage difficult situations where others might have to struggle. “It’s a joy,” Colleen says, clearly passionate about her role. “I love my job and the residents. I have looked after many special residents.”

In 2014, Colleen was honoured with a certificate at Summerset’s staff recognition event, the Applause Awards, a memorable achievement marked by a bouquet of flowers. “I enjoy working for Summerset. They are good to staff. We have the shares scheme, and they invest in training and give gifts periodically. I work with great staff too.”

DELICIOUS RECIPES

TEMPTING TASTES

AUTUMN IS A BRILLIANT SEASON BECAUSE IT LOOKS AS BEAUTIFUL AS IT FEELS. IT GIVES US BRIGHT REDS, ORANGES AND YELLOWS; CHEERFUL COLOURS TO ENHANCE OUR LIVES AND MEALS. THINK ORANGE-FLESHED PUMPKIN.

A member of the squash family, pumpkin is versatile. The French enjoy their pumpkin jam; the Italians use it as a filling for a sweet pasta; the English normally serve it as a vegetable; while the Americans turn it into their famous pumpkin pie. I guess Kiwis can claim pumpkin soup – which is served in so many guises – as their fave.

During autumn, tomatoes are their most colourful and flavourful. I’ve incorporated them in one of my go-to dishes, shakshuka.

It is thought that this recipe originated in Tunisia, but there are now as many variations of shakshuka as there are recipes for pavlova.

And my final dish is a loaf that will last through autumn to winter – if you can resist it in the meantime. A yummy, not-too-sweet treat that can be sliced and buttered or served as is to share with your family or your Summerset friends.

PUMPKIN PANCAKES

MAKES 16

INGREDIENTS

350g pumpkin, peeled, seeded and cubed

1 large egg, lightly beaten

1 cup milk

1 cup (125g) self-raising flour

1 teaspoon each: ground cinnamon, ground mixed spice, sugar

olive oil

METHOD

Cover and steam or microwave the pumpkin for 4–5 minutes or until tender. Drain well and cool. Purée or mash until smooth. Place in a large bowl.

Add the egg and milk. Mix well. Sift in the flour and spices and add the sugar. Mix well.

Heat a little olive oil in a large non-stick frying pan. Add 2 tablespoons of batter per pancake. Cook until bubbles appear on the surface and begin to pop. Flip the pancakes over. Cook until golden. Place on a paper towel-lined platter. Keep warm in the oven if using immediately. If necessary, reheat the pancakes in the microwave for 3–4 seconds per pancake.

Serve as a savoury dish at brunch or lunch with layers of crisp bacon, sliced bananas and a drizzle of maple syrup. Or serve as a dessert with fruit and whipped cream.

TIPS

These versatile pancakes can be frozen – sandwiched between baking paper – in an airtight container for up to 2 months.

SHAKSHUKA WITH SALSA VERDE

SERVES 2–4

INGREDIENTS

Salsa verde:

1 clove garlic

1/2 cup each packed: parsley, basil, mint leaves

2 tablespoons each: capers, lemon juice, water, olive oil

1 teaspoon mustard powder

Shakshuka:

1 tablespoon olive oil

1 teaspoon each: whole cumin seeds, smoked paprika

300g fresh tomatoes, chopped

400g can cherry tomatoes

100g baby rocket or baby spinach or a mixture

4 large eggs

METHOD

To make the salsa verde, place all ingredients in a small blender or use a stick blender. Process until smooth. Makes a 1/2 cup.

To prepare the shakshuka, heat the olive oil on medium heat in a medium-sized frying pan. Fry the cumin seeds for a few seconds then sprinkle in the paprika. Add the fresh tomatoes.

Cover and simmer for 5 minutes.

Add the cherry tomatoes and rocket. Simmer, uncovered, for 4–5 minutes or until the liquid has reduced.

Make 4 dips in the mixture and carefully crack an egg into each. Cover and cook on medium-low until the eggs are just set, about 5–6 minutes.

Remove the lid and drizzle with the salsa verde.

LONG-LASTING LOAF

INGREDIENTS

500g mixed dried fruit

3/4 cup orange juice

1/2 cup firmly packed light brown sugar

1 egg, lightly beaten

1 cup (125g) plain flour

3/4 teaspoon baking powder

2 teaspoons ground cinnamon

1/2 teaspoon ground nutmeg

A variety of dried fruit can be used, but cut large fruits into smaller pieces. The fruit needs to be soaked overnight (see Step 1).

METHOD

Place the fruit in a bowl. Bring the orange juice to the boil in a small pot and pour over the fruit. Mix well. Cover and stand overnight.

Preheat the oven to 170°C. Lightly oil the sides of a 21cm x 10cm x 7cm loaf pan. Line the base with baking paper. Add the sugar and egg to the fruit mixture and stir well.

Sift the flour, baking powder and spices into the fruit mix. Stir the mixture well. Pour into the loaf pan and smooth the surface.

Bake for 1 1/2 hours, or until a skewer inserted into the centre comes out clean. Cover the top loosely with foil if it browns too quickly. Cool in the pan. Remove and store in an airtight container in the fridge.

THE RAINBOW CONNECTION

Life is never too short, writes Lynda Hallinan, to sow, grow (and eat) a more colourful selection of fruit and vegetables.

When my green-fingered grandmother, Patricia, was in her 90s, she asked me to save the stone of a ripe blood peach so she could raise a seedling tree for her Hamilton backyard. Grandma was fascinated with these purple-fleshed heirloom peaches, but she was also frugal to her core. The thought of forking out $50 for a grafted fruit tree at the garden centre appalled her, whereas I was more worried about whether she’d live long enough to see her baby tree set fruit!

Every autumn, when the blood peaches ripen in my orchard, I think of my late grandmother, and of Alice Walker, author of The Color Purple , who said that “Life is better than death, if only because it is less boring, and because it has fresh peaches in it.”

I’m sure Alice Walker would agree that, as well as eating your fill of purple peaches, another way to make life more interesting is to choose to grow fruit and vegetables in unconventional colours.

Why grow traditional red tomatoes when you could snack on purple, yellow and orangestreaked varieties like ‘Tigerella’, ‘Black Cherry’ and ‘Creme Brulee’ (a cute pale lemon variety from Kings Seeds). And why stick to planting plain green silverbeet when you could sow pretty pink-stemmed ‘Peppermint’, yellow-stalked ‘Golden Sunrise’ or burgundy ‘Ruby Red’?

Conveniently, many vegetable seeds now come in colourful blends, such as ‘Rainbow Lights’ Swiss chard, which should be a mainstay in any winter vegetable garden. Sow it now along with quirky kales such as jagged ‘Red Russian’ and frilly-headed ’Scarlet’, which has hot pink stems and deep purple leaves. Or sew ‘Rainbow Mixed’ carrots, a seed blend that contains a lucky dip of succulent roots in shades from white to bright yellow, deep red and purple.

Research shows that, nutritionally, colourful vegetables boast higher levels of health-giving phytochemicals, including immunity boosting compounds. Red, yellow and orange vegetables tend to be rich in vitamin C, vitamin A and antioxidants, while blue and purple fruits boost brain health, aid memory and bolster urinary tract health.

Planting cauliflower this season? Instead of opting for the tried-and-true pearly white curds of traditional varieties such as ‘All Year Round’ and ‘White Cloud’, seek out punnets of orange ‘Cheddar’, ‘Purple Rain’ or ‘Violet Sicilian’. They’re gorgeous in the garden as well as jolly good for you.

REBELLIOUS TOMATO RELISH RECIPE

“Life is too short to stuff a mushroom”, wrote the late Dame Shirley Conran in her 1970s bestseller Superwoman . She had a point, but it’s arguable that there’s something quite delicious about a chocolate brown Portabello mushroom filled with buttery breadcrumbs and served with a dollop of homemade tomato relish.

This relish is a great way to use up the last end-of-season tomatoes and it’s the only recipe I bother to peel large tomatoes for. Score a cross in the top of each fruit with a sharp paring knife, then plunge the tomatoes into a pot of boiling water for a minute before scooping them out again. When cool enough to handle, they’ll happily slip straight out of their skins.

I call this a rebellious relish because, technically, a relish should only contain one key fruit or vegetable, but I grew such an abundance of sweetcorn and plums over summer that I needed an excuse to use them all up!

INGREDIENTS

1.5kg tomatoes, red or green

500g onions

2 tablespoons salt

500g red plums, destoned and chopped

1/2 cup corn kernels, fresh or frozen

1 tablespoon garlic

800g sugar

450ml malt vinegar

1 tablespoon curry powder

1 tablespoon mustard seeds

1 red chilli (optional)

Roughly chop the tomatoes and dice the onions, then place in a large plastic bowl. Sprinkle with salt and toss well to mix. Let stand overnight. The next day, drain off all the liquid.

Place the tomato mixture in a large pot with all the remaining ingredients and simmer for an hour, stirring regularly to prevent it sticking, until it starts to thicken and look glossy.

Pour into hot glass jars and seal.

SEASONAL CHECKLIST

• Plant pansies, polyanthus, Iceland poppies and cyclamen in pots for easy cheerful colour.

• Plant daffodil bulbs now but chill tulips until winter.

• Plant all brassicas, from cabbages to kale.

• Direct sow beetroot, parsnips, swedes and turnips.

• Apply a clean-up fungicide spray to roses, dahlias and fruit trees.

Blood peaches, rainbow carrots, tomato relish and violet cauliflower.

LET’S TALK ABOUT BRAIN HEALTH

One of the first stages of the dementia journey is getting a diagnosis. Typically, people will see their GP to discuss any initial concerns, and the person may get referred to a specialist.

Unfortunately, accessing specialist services can be a challenge due to the long wait times for certain assessments.

If you have concerns that someone may have dementia, don’t delay in contacting their GP so that you can get on the waiting list early for an assessment.

An early diagnosis gives an understanding of what is going on, as well as the opportunity to plan for the future. For example, setting up an

enduring power of attorney as early as possible can reduce potential barriers later in the dementia journey when family members may need to make financial or health decisions on behalf of the person living with dementia.

Mental Health Services for Older People (MHSOP) is a service that aims to support people living with dementia and their families when challenging symptoms, such as hallucinations, depression or aggression, are present. A MHSOP referral can be requested via your GP.

One of the challenges carers may face is accessing practical information on how to handle specific situations at home and how to feel more confident in their caregiving role. The World Health Organization (WHO) has created a training and support manual for carers of people with dementia. iSupport for Dementia can be downloaded from the WHO website, with some virtual online courses also offered.

For interactive support and information, an online project called e-DiVA is being trialled, offering support and information. e-DiVA offers access to educational content, with over 50 informative videos. To find out more about e-DiVA, contact Dementia New Zealand.

AN EARLY DIAGNOSIS GIVES AN UNDERSTANDING OF WHAT IS GOING ON, AS WELL AS THE OPPORTUNITY TO PLAN FOR THE FUTURE.

Make and mend new

I’ve never been a competent machine sewer. From an early age, my skill level never kept pace with my enthusiasm and creative ideas. Dolls’ clothes, curtains for my tree house, glamorous outfits for myself – all looked like the family dogs had chewed them.

My forte is hand sewing. As a youngster I learned to darn socks for the family, patiently pulling wool strands in half for a finer yarn, putting the sock on my wooden mushroom, and weaving a close mesh over the hole. The result was creatively satisfying, and practical.

I’m glad to see how many crafts are being used to revive garments. Old ties are recreated as striped skirts, vests and brooches. Crochet turns wool scraps into fun hats.

I spotted a woman wearing a sun frock beautifully made from an old chenille bedspread, hemmed with the fringing. One of my precious possessions is a summer top made by a friend from embroidered hankies, sewn together and fastened at the waist with elastic.

I’ve kept up my hand sewing skills, embroidering and appliquéing jute coffee sacks for our family sack races. They are easy on my arthritic hands, are an excellent way to use up buttons and bits of ribbons and wool, and add fun for the whānau.

Visiting Orkney I needed another layer so I bought a plain black hoodie. I hand sewed a magnificent sequined tiger patch on the back, giving it instant pizzazz. Patches of all sizes, shapes and colours are available in craft

shops and online. I stitched my hand-tatted and crocheted doilies onto shopping bags and framed others in embroidery hoops on the wall. My travel backpack is instantly recognisable with a bright heart-shaped patch stitched onto the back. My tall husband can now find his short wife easily in busy airports!

As we age, our body shapes changes. We often become more round-shouldered, which affects how the shoulder seams of garments sit. For sewing jobs beyond me, my seamstress offers ‘round back’ adjustments. It’s worth it for tailored and evening garments.

These remakes are possible for most of us. Use your carefully kept pieces of old lace and trims to give garments a new look. Summerset villages have craft groups galore, and ideas, skills and materials are happily shared. Pinterest has wonderful ideas. There are endless YouTube videos too. The Japanese art of sashiko – literally ‘little stabs’, shows how to mend and update garments with visible stitching. Boro videos refer to the Japanese practice of reworking and repairing textiles. Seems every culture has a version of ‘make do and mend’.

WATERCOLOURINSPIRED COLLAGES

Be inspired by Eric Carle, author of The Very Hungry Caterpillar and other wonderful artistic children’s books, by using your own painted papers to create vivid collages. Carle used acrylic paint on tissue paper to create marbled and complex colour textures and effects.

In this project, I suggest painting on some plain paper with ordinary watercolour paint, then using this to create simple yet effective collages on card. These can be made into greetings cards for friends and family, postcards to send in the mail, or original artworks for your wall.

The main thing is to enjoy the process and have fun.

1. Lightweight paper painted with watercolours, ready for collage. 2. A bunch of flowers on a black background. 3. A good luck card with collaged clover leaves. 4. Greetings card collages: a pear and a flower.

SUPPLIES

Watercolour paint, brushes and a jar of water

Plain white paper (lightweight paper is easiest for cutting into collage elements)

Scissors and a pencil

Medium- to heavy-weight cardstock for greetings cards and artworks

PVA glue, a saucer and a fine paintbrush, or a glue stick

METHOD

1. Begin by creating your watercolour paper. I painted lots of different colours across one big piece, but you could fill individual pages with one colour, depending on the collage you have in mind. Try to mix different colours in so you have mottled and interesting effects. You could also tap your brush over a painted section to create splatters in a different colour. Leave these pages to dry.

2. Using a pencil, lightly draw over your painted papers to mark out the shapes you’ll cut. In the example image, I’ve pieced together brightlycoloured flowers and placed these on a square piece of black card to make an artwork for the kitchen wall.

3. If you are using PVA glue, pour a small amount into a saucer. Use the fine paintbrush to stick the elements together on the card. Another option is to use an ordinary glue stick, which works just as well and is less messy.

4. Once your collage is dry, small details such as whiskers on a cat or seeds in the centre of a poppy can be added using pencil or paint.

5. Hang your beautiful artwork on the wall, or send your card to a friend. Keep any leftover watercolour papers for your next collage creation!

OTHER IDEAS ARE:

• Use green painted paper to cut clover shapes for a good luck greetings card

• A mottled green and brown paper, with splatters of darker brown, looks great as a pear

• Brown shades could be cut into snails or other insects crawling on green leaves

• Mottled grey paper could be cut into clouds

• Keep it simple with colourful heart or star shapes for Christmas cards

Carefully arrange your collage elements onto a piece of card.

Three Dogs, Two Murders and a Cat

RODNEY STRONG

LOREQUINN PUBLISHING RRP $35.00

Rita Vegas

PATRICIA DONOVAN

Nicolette Briggs doesn’t do humans. But she does do animals, and she investigates missing pets and animal cruelty cases. Her latest case is one of a poisoned cat, who thankfully survived, but her client wants to know what happened. This is exactly the type of case that Nicolette excels in. But then human bodies start showing up. Before she knows it, Nicolette is in the middle of two murder investigations.

Her police detective brother doesn’t want her encroaching on his work life. But then someone breaks into her home and one of her three much-loved dogs is injured, so Nicolette can’t stay on the sidelines. She resolves to solve these cases before the police can. To further complicate things are her testy but loving relationship with her teenage daughter, her testy, not-so-loving relationships with other members of her dysfunctional family, and people generally being much too human and annoying for her. To cap things off, there is a killer who has her in their sights…

It’s the perfect blend of action, mystery, humour, entertaining family dynamics and an unforgettable heroine. Completely unputdownable and unmissable!

MARY EGAN PUBLISHING RRP $35.00 REVIEWS BY KAREN MCMILLAN

Patricia Donovan writes in various genres, and her latest book, Rita Vegas , is an edgy crime novel. Rita Vegas is the central character in this page-turning novel that explores two murders five years apart. In the first murder, a woman is found dead in central Wellington, where Rita has only recently started working. She didn’t know the woman, but compromising material found in her handbag causes her to begin investigating the crime, putting herself at grave risk.

Five years on she is spending time out from corporate life at the Serenity Centre in Cambodia, but she finds it anything but serene. Everyone seems to have secrets, and when a body is discovered, Rita finds herself thinking of the dead body from five years ago as she begins investigating this new case. She is convinced it is not suicide but something much more sinister.

Patricia Donovan knows how to write a tense novel, and in Rita Vegas she has constructed a thought-provoking thriller that explores memory and emotional triggers while examining the human condition and what drives us. This is an elegantly written novel full of intrigue.

A Divine Fury

PAN MACMILLAN

RRP $37.99

The Lost Recipes ROSS DOBSON

ECHO PUBLISHING

RRP $40.00

A Divine Fury opens in Florence in 1539. Cesare Aldo was once an officer of Otto, the city’s most feared criminal court. But after being demoted, he is reduced to the tedious night patrol, encountering the drunk and deranged, the only ones breaking the city’s night curfew. But after finding a man’s body beneath Michelangelo’s statue of David, Aldo could have a real case on his hands. The man has been posed as though crucified, and then there are more bodies found in the same way. Together with Constable Carlo Strocchi, he begins working on the case. It seems a serial killer is stalking the city of Florence, and the race is on to find the killer before he strikes again.

Like all of D.V. Bishop’s previous novels, A Divine Fury is superb. It’s a gripping, atmospheric read that brings the streets of Renaissance Italy to life. But as always, Cesare Aldo is the star of these novels. With impeccable characterisation, he is flawed and often on the wrong side of the law, but he is also highly moral, intelligent and resourceful.

Chef and cookbook author Ross Dobson has taken his hobby of finding ‘forgotten’ recipes and created The Lost Recipe s. He searched old journals, books and newspapers to find over 90 recipes, from Victorian times to the 1950s. Here are just some of the rediscovered recipes:

• Green Tomato and Pineapple Jam – a recipe sourced from Burnie, Tasmania, from 1933. This came from a search by Ross for a jam that was unusual but still delicious.

• Chicken Curry – sourced from Cowra, New South Wales, 1914. Old curry recipes were apparently very bland in Australia, but this recipe has chillies, garlic and ginger!

• Baked Lamb & Potato Pie – sourced from Perth, Western Australia, 1908. It’s not pretty, but the flavours in this dish are amazing. It seems to be a variant of a traditional Irish stew but with some changes.

• Molasses Cake – sourced from Hay, New South Wales, 1894. A cake with a taste of liquorice.

These dishes are nostalgic but still relevant today. All the recipes have been lovingly rescued, tested and updated.

Green Update

In our ongoing effort to embrace sustainability and minimise our environmental footprint, we’ve introduced a forward-thinking initiative that makes a real difference –water retention tanks. Leading the way, our Dunedin village, Summerset at Bishopscourt, is the first of our existing communities to trial rainwater capture for reuse in the gardens.

Three 1,000-litre tanks have been installed to collect rainwater from the village centre’s roof, equipped with leaf diverters to keep debris out and submersible pumps to move the water to the garden hoses. This effective system reduces the need for mains water, offering an extra water source during the drier months. It’s estimated that these tanks will cut mains water usage by an impressive 10 per cent! Designed with both function and aesthetics in mind, the tanks are discreetly painted and surrounded by lush plantings, making sure they blend seamlessly into the village’s landscape.

Along with the rainwater tanks, Summerset at Bishopscourt has also added ten new water meters, bringing the total to 12 – up from the two installed when the village was first built. These new meters help the village keep track of how much water is being used by the irrigation system. The data they provide will help fine-tune water conservation efforts throughout the year, to adjust as the seasons change.

This offers a blueprint for both existing and new villages, showing how smart water management can make a big difference in reducing overall consumption.

Water conservation tips for at home

• Instead of leaving the water running when brushing your teeth or shaving, turn off the tap when it’s not in use.

• Limit showers to four minutes or less: every extra minute adds approximately 14 litres of water. This saves on your electricity consumption by not heating the extra water.

• Wash full loads: only run your washing machine or dishwasher when they are full.

• Use the ‘eco’ setting on your appliances: these use less water and less electricity.

• Recycle indoor water use: half full glasses of water? Don’t pour it away, use it on your plants instead.

VM Mark Ryan with the new rainwater tanks.

FINANCE

Managing short-term investments

In retirement, cash is king! Money needs to be available when required while earning a reasonable rate of interest, without too much risk. Therein lies the challenge.

Short-term investments (five years or less) generally offer a lower rate of return than longer period investments. Term deposits are popular choices for short-term investing. Despite being short-term, there can be uncertainty about which way interest rates will go in the future. A longer-term investment gives certainty of return but can result in losses if market interest rates later rise or if the investment needs to be broken to cover expenses.

A strategy called ‘laddering’ minimises the effect of interest rate uncertainty and enables investors to take advantage of opportunities when interest rates rise while reducing the impact of falling interest rates. Laddering also ensures money is available when needed.

Many investors make the mistake of investing most of their short-term funds in large amounts, with the income from the investments providing a top-up for income from other sources. This can present problems. Firstly, investment income may not be enough to top up other income, especially when interest rates are low. Tapping into the capital may involve costs, loss of capital or loss of income. Once the investment matures it will need to be reinvested at whatever the going market rate is, which may be unfavourable.

A fixed interest ladder is a portfolio of fixed income investments (term deposits or bonds) which have staggered maturities. The total to be invested is divided into smaller amounts, with each amount invested for maturities six to twelve months apart. As each amount matures, it can be reinvested for a period that ends six to twelve months after the longest maturity. Once set up, funds maturing can be invested for the medium term, knowing that the next maturing amount will be available in the short term. Reinvesting in smaller amounts reduces the uncertainty of reinvestment interest rates. Overall, the regular maturities and interest rate payments provide more cash flow certainty.

Over time, the amount invested in a fixed interest ladder will reduce, as the funds are gradually used up to cover spending requirements. This can be remedied by taking funds from longer-term investments to start a new fixed interest ladder. Eventually, the total value of all funds invested will diminish, but after all, the aim of a retirement portfolio should be to provide the funds necessary for a comfortable retirement.

Liz Koh is a money expert specialising in retirement planning (www.enrichretirement.com).

The advice given here is general and does not constitute specific advice to any person.

NORTHLAND

Take a trip to Northland, where Aotearoa’s culture, history and natural beauty abound. We’ve previously featured the Bay of Islands, so this time we’re turning our sights to the Far North, right up to Cape Reinga / Te Rerenga Wairua. Stunningly beautiful at any time of year, this part of the country is just begging for a leisurely road trip taken at your own pace.

ACCOMMODATION

If golf, wine and sea views are your idea of heaven, book a stay at the luxurious Carrington Estate on the Karikari Peninsula. With spacious lodge rooms or spectacular villas to choose from, as well as a championship-standard golf course, restaurant, café and winery all on site, you may very well never want to leave.

For something a little different, how about a night or two glamping at Ngataki Retreat? Perfectly located just 10 minutes’ drive from Ninety Mile Beach, this two-person bell tent is outdoor living like you’ve never experienced it before. Snuggly

and warm year-round, with every bell and whistle you could hope for (including a fire place, adjoining kitchen/dining/lounge annex and additional massages available), this accommodation option will get you well and truly off the beaten track – in comfort and style.

EATING

Lucid Café in Pukenui has earned a reputation for its robust meals inspired by classic Kiwi kai, right on the water’s edge. Enjoy lunch in the sun or call ahead to book for a dinner under the trees overlooking the picturesque Rangaunu Bay.

The aforementioned Carrington Estate is a must for a quality evening meal. Serving delicious rustic, seasonal dishes, with a grand view of the Pacific Ocean and an excellent wine list, Carrington Restaurant makes for an unforgettable evening out.

Cafés and restaurants are few and far between in this part of the world, so if you’re taking a road trip, be sure to stock up on picnic supplies and some easy dinner ingredients you can make at your accommodation if needed.

ACTIVITIES

If you’re driving up the east coast of Northland, keen golfers are going to want to stop to tee off at the world-renowned Kauri Cliffs Golf Course! This exclusive experience boasts panoramic views of the Pacific Ocean from its cliff-top locale – just one of the many reasons it has been listed in the World’s 100 Greatest Courses by Golf Digest.

You can’t visit the Far North region of New Zealand without experiencing two iconic destinations: Ninety Mile Beach and the Cape Reinga / Te Rerenga Wairua Lighthouse. An easy way to visit both places is via an all-day bus tour. Visit the spectacularly scenic Ninety Mile Beach for a walk, some photos or to try your hand at sandboarding at nearby Te Paki Dunes! You’ll then continue on to Cape Reinga / Te Rerenga Wairua Lighthouse, where a short stroll will take you to the culturally significant viewpoint at the very top of New Zealand. Throughout the day your guide will fill you in on all the fascinating historic and cultural aspects of the area.

Gumdiggers Park is a quirky yet interesting little attraction for history buffs. Located in Awanui, this spot focuses on New Zealand’s kauri gum-digging history. Take a walk through the gumfield, spotting gum holes and tunnels that have been untouched for decades, learn all about the hardy folk who worked the fields, and encounter ancient kauri trees and kauri gum.

The ‘winterless north’ is a year-round destination that’s sure to intrigue and delight with its mix of remote natural attractions, rich Māori culture and fascinating historical touchpoints.

STATS

Region: Northland

Airport: Bay of Islands (Kerikeri)

Main road: SH1 and SH10

Population: 203,900

Summerset’s financial well-being series for those planning for or at retirement age.

At Summerset, we know that your financial position can ultimately dictate your retirement circumstances. This may be daunting, but the more prepared you are, the better off you should be. Many people feel there’s a lack of practical information about retirement. Transitions like ageing and moving can be stressful, and most aren’t sure what expenses to expect as needs change and costs rise, or how long their savings will last.

That’s why we have teamed up with financial planner Liz Koh of Enrich Retirement to bring you the Retire Ready financial well-being series. Aiming to help anyone prepare for their retirement, whether it is long into the future, just around the corner or a milestone already reached, this series will provide tools and information to help you review your financial position and teach you some of the key steps to take to get retirement ready. You are never too young or too old to start your financial planning, so invite your children, family and friends – this series is open to everyone.

GET RETIRE READY IN BITE-SIZED STEPS

Liz has broken down the steps to become retirement ready in a clear, comprehensive and free workbook, available for download from our website. The workbook covers key topics and considerations for your future, how to start making changes now, and what to keep in mind as you near retirement.

Learn why retirement planning is vital, how to plan for the retirement you’d like to have, and the three stages of retirement: ‘Live it up’, ‘Fix it up’, ‘Wind it down’.

Interested in learning more? Download the complimentary workbook from our website. You will also receive your exclusive 40% membership discount to Enrich Retirement’s premium package.

GET STARTED WITH OUR RETIRE READY WEBINARS

Retire Ready includes a series of live webinars hosted by Liz Koh. During these webinars you’ll learn valuable insights and tools to build on the information you learn in the Retire Ready workbook. Launched in 2024, the series has hosted four popular webinars so far, with four more planned for 2025.

2025 RETIRE READY WEBINARS

Retire Ready – What to do about falling interest rates

Wednesday, 16 April at 3pm

Fluctuating interest rates can have a big impact on retirees’ income. In this webinar, you’ll learn effective strategies for maintaining your income despite falling interest rates, and how to avoid making bad investment choices that could impact your financial security in retirement.

Retire Ready – The five biggest mistakes retirees can make

Wednesday, 25 June at 3pm

Managing money and investments is very different in retirement than when you still have an income from employment. In this webinar, you’ll discover the five biggest financial mistakes retirees often make and how to avoid them, ensuring you can fully enjoy your retirement.

Retire Ready – Understanding investment risk

Wednesday, 20 August at 3pm

Are you confident in your understanding of investment risk? Whether your answer is no, or you’d just like to know more, join us to learn the basics of balancing risk and return to set up your investments for a secure retirement.

Retire Ready – Financial resilience for retirement

Wednesday, 15 October at 3pm

Preparing for the unexpected in retirement is key to ensuring you’re ready for whatever may come your way. In this session, learn about the three key factors to building financial resilience to help keep you one step ahead.

MEET LIZ KOH

Liz established her business Enrich Retirement in 2021, bringing experts together to provide useful information and resources to help people get the most out of their retirement years. Liz has a master’s in economics and is a certified financial planner and retired chartered accountant. Liz published the best-selling book Your Money Personality: Unlock the Secret to a Rich and Happy Life through Awa Press in 2008.

REGISTER FOR OUR FREE 2025 WEBINARS TODAY!

If you joined us in 2024, you’ll need to re-register. Visit www.summerset.co.nz/ summerset-life/retire-ready to sign up. After registering, we’ll send a reminder with the webinar details.

To attend, click the link below and enter Zoom ID and your email. If you miss any webinars, you can watch them later on our website.

Meeting ID: 829 1698 3732

Webinar Link: https://summerset.zoom. us/s/82916983732

Registration: https://summerset.zoom.us/ webinar/register/WN_gJ_pCNEEThmmnRoJiPc5rg

We know the cost of living in retirement can be a concern. That’s why we’ve created our Retire Ready series, filled with advice and resources on our website. If you’re considering joining one of our villages, speak with our sales managers about our financial policies. Current residents can reach out to their village manager for guidance on transfer policies and hardship support.

SOUNDING THE ALARM ON AGED CARE

At Summerset, we’re deeply committed to providing quality care, and we continue to urge Health New Zealand – Te Whatu Ora to properly address the critical underfunding of aged care.

Our residents value our continuum of care, and we’re dedicated to meeting their needs as they age. Last year, we opened new care centres at our Papamoa and St Johns villages, and our Boulcott village recently opened theirs. We’re also upgrading care centres at Trentham, Havelock North, and Levin.

Aged care, however, continues to be severely underfunded. Last year, Health New Zealand increased funding by just 3.2%, far below the 11% the New Zealand Aged Care Association (NZACA) estimates providers required to break even. This shortfall threatens the entire sector, especially smaller providers. Approximately 60% of aged care beds are provided by not-for-profit organisations, and many are closing due to financial strain.

The impact of this underfunding reaches beyond aged care. Without sufficient beds elderly New Zealanders are ending up in hospitals, putting additional pressure on our healthcare system. The NZACA approximates it costs $1,300 more per day to stay in a hospital bed rather than an aged care bed, a huge cost to tax payers.

To ensure we can continue providing quality care, we’ve adjusted our approach. Our newer care centres are smaller, with fewer beds, prioritising our village residents. This also means

we can accept fewer care residents from outside our villages, as the funding gap makes it unsustainable to do so.

We are also increasing the number of care suites offered under ORA. This shift allows residents to use their capital rather than paying a daily premium. This provides greater financial certainty for our residents and Summerset. We are currently reviewing our policies to ensure that our limited funding and resources are focused on supporting our village residents. This may lead to us no longer accepting referrals from the public health system. While this is a difficult decision, we remain committed to providing top quality care and so cannot overextend our staff.

We remain committed to advocating for better funding for aged care in New Zealand, working with the NZACA to ensure our elderly population has access to the care they deserve.

WHAT CAN I DO?

This is an issue that affects us all, so I strongly encourage you to contact your local MP and the Minister for Health to ensure your concerns are heard.

For more information on care at Summerset please see: https://www.summerset.co.nz/ living-at-summerset/care-and-support/

POET’S CORNER

Coming of the comet

Deceptive lady – soaring high

Suspended silver in the sky!

Your guise… a twinkling silver star

Seeming near but yet so far.

Illusive comet… so unique…

You have no tail for us to seek!

Every evening now we try

To spot your coming in the sky.

Starlike lady… shining out…

Now we know without a doubt, Through a telescopic lens

Your dimensions are immense.

Lone lady, through the glass we spy, Below the stars spread out on high…

Bursting colours of such hue, From red to yellow, green and blue.

Molten mammoth… travelling fast, from a heaven so dark and vast; Coming through the moonlit sky, To view our planet from on high.

Comet… in the flowing light, Of the silvery moon one night… You glide away in shimmering grace, To seek new worlds in outer space.

‘Airy-Fairy’

Occupation

“’Airy-Fairy’ – ‘tiresome’! ‘Me’”

My son and daughters all agree. “She’s in the distant depths of space –look at the blankness of her face!

Shuts herself away… at will.

Supposed to have some writing skill.”

“Dinner’s late again,” they say.

“There she goes – up and away: Mind in clouds of cotton wool –Fills the teapot overfull.”

Plates that clatter – in protest. Children not at all impressed.

“Give it up!” they now advise; “For all our sakes, it would be wise. We like you down to earth, you see –

That ‘Airy-Fairy’ stuff can be –A really useless occupation, causing too much irritation!”

Poems by Sheila Owens, Summerset at Monterey Park

If you would like to submit a poem for consideration in Poet’s Corner, send it to magazine@summerset.co.nz

BRAIN TEASE PUZZLES

DOUBLECROSS

Reveal a completed crossword by deleting one of the two letters in each divided square.

SUDOKU

Fill the grid so that every row, every column and every 3x3 box

1-9

72. Angel, 74. Aloha, 75. Theft, 77. Cruel, 79. Type, 80. Stop. CROSSWORD

50. Elf, 51. Steamer, 52. Oppose, 53. Hectic, 54. Push, 57. Sorbet, 64. Eccentric, 65. Centred, 66. Purpose, 68. Annoyed, 70. Turmoil, 71. Coerce,

43. Re-elect, 44. Lily, 45. Sermon, 46. Alone, 48. Furthermore, 49. Curtail,

28. Warren, 30. Near, 32. Tepid, 34. Tread, 36. Huge, 38. Pea, 42. Costs,

16. Inexcusable, 22. Ethics, 23. Narrate, 24. Derange, 25. Attire, 27. Persist,

9. Earthly, 10. Sear, 11. Rotten, 12. False, 13. Despise, 14. Crooked,

Down: 2. Inaudible, 3. Khaki, 5. Nigh, 6. Initial, 7. Sierra Nevada, 8. Deter,

82. Yeomen of the guard, 83. Speed, 84. Behead, 85. Antelope, 86. Block.

69. Cathedral, 72. Action, 73. Enrapture, 76. Porcine, 78. Pin, 81. Early,

60. Seek, 61. Voyage, 62. Opt, 63. Hard-headed, 66. Pitted, 67. Sesame,

47. Infected, 51. Salvo, 55. Smell a rat, 56. Precursor, 58. Rife, 59. Nip,

35. Ire, 37. Open, 39. Bystander, 40. Turquoise, 41. Exile, 42. Careless,

25. Anyway, 26. Weepie, 29. Depression, 31. Vat, 32. Tartan, 33. Fret,

17. Altar, 18. Sap, 19. Admirer, 20. Hierarchy, 21. Decode, 24. Decathlon,

Across: 1. Links, 4. Unbiased, 9. Ensure, 14. Chafe, 15. Managing director,

Across

1. Seaside golf courses (5)

4. Impartial (8)

9. Make certain (6)

14. Rub, irritate (5)

15. Senior businessman/ woman (8,8)

17. Church centrepiece (5)

18. Weaken (3)

19. Fan (7)

20. Pecking order (9)

21. Decipher (6)

24. Athletics event (9)

25. Nevertheless (6)

26. Tearful (colloq) (6)

29. Prolonged bout of unhappiness (10)

31. Large tank for liquid (3)

32. Plaid (6)

33. Worry (4)

35. Anger (3)

37. Unlocked (4)

39. Spectator (9)

40. Blue/green colour (9)

41. Banish (5)

42. Negligent (8)

47. Contaminated (8)

51. Fusillade (5)

55. Become suspicious (colloq) (5,1,3)

56. Warning or sign of an impending event (9)

58. Widespread (4)

59. Pinch (3)

60. Search (4)

61. Sea journey (6)

62. Choose (3)

63. Sensible and practical (4-6)

66. Pockmarked (6)

67. Famous TV street (6)

69. Holy building (9)

72. Atonic (anag) (6)

73. Fascinate (9)

76. Swine-like (7)

78. Hold down (3)

81. Premature (5)

82. Gilbert and Sullivan operetta (6,2,3,5)

83. Velocity (5)

84. Decapitate (6)

85. Deer-like African animal (8)

86. Obstruct (5)

Down

2. Too quiet to be heard (9)

3. Fabric for military uniform (5)

5. Near in place or time (4)

6. Occurring at the beginning (7)

7. Californian mountain range (6,6)

8. Discourage (5)

9. Terrestrial (7)

10. Singe (4)

11. Decomposing (6)

12. Untrue (5)

13. Loathe (7)

14. Dishonest (7)

16. Unforgivable (11)

22. Moral values (6)

23. Tell a story (7)

24. Drive mad (7)

25. Clothing (6)

27. Persevere (7)

28. Rabbit colony (6)

30. Within reach (4)

32. Mildly warm (5)

34. Step (5)

36. Enormous (4)

38. Vegetable (3)

42. Expenses (5)

43. Vote in again (2-5)

44. Monet’s favourite flower (4)

45. Religious address (6)

46. Unaccompanied (5)

48. In addition (11)

49. Restrict (7)

50. Mythical creature (3)

51. Ship powered by coal or wood (7)

52. Be against something (6)

53. Frantic (6)

54. Shove (4)

57. Flavoured water ice (6)

64. Unconventional (9)

65. In the middle (7)

66. Intention (7)

68. Irritated (7)

70. Great confusion (7)

71. Force to do something (6)

72. Heavenly messenger (5)

74. Hawaiian greeting (5)

75. Larceny (5)

77. Maliciously unkind (5)

79. Printed characters (4)

80. Halt (4)

FIVE QUESTIONS

Sheila Owens is the author of several rhyming books for children. A keen poet, some of her work features in this issue’s Poet’s Corner. Originally from Dorset in England, she now lives in the care centre at Summerset at Monterey Park in Auckland.

What’s your favourite childhood memory?

Cycling and exploring fields with my friend Wendy. After Wendy went to boarding school, we lost touch. Recently, my cousin tracked her down on my behalf, and we caught up again just last year. It was exciting and emotional for both of us.

What’s the most adventurous thing you have ever done?

When I was 29, my husband Michael and I moved from England to New Zealand to start a new life with our young family. What an adventure it was! We moved to rural Onewhero. Our three young children loved life on the farm, which had a herd of Jersey cows grazing on it. They

learned about the cattle and helped with the newborn calves. Country life was great for our children. They had so much pleasure from it.

What skill or talent would you most like to learn?

I used to play piano as a teen and have started to learn again in my 80s. I would love to become a skilled and confident player. My favourite piece is ‘Climb Ev’ry Mountain’ from The Sound of Music.

What advice would you give your 21-year-old self?

Work hard and if you don’t like your job, find a career centre to advise you based on what you enjoy. I was a shorthand typist in England, but I always enjoyed writing poetry. I joined a local writing group,

won an award. I wrote short stories and rhyming colouring books for children. I have enjoyed holding poetry readings here at the village. What is your favourite book and why?

I used to love reading all my cousin’s Enid Blyton books. I loved the excitement of the adventures they had. My mum was not keen on me reading when she had chores in mind, and she would tell me to darn a pile of socks instead. I became an excellent seamstress with all the practice I had! I have never forgotten the Famous Five books, but now I enjoy reading the Jack Reacher novels – slightly different but still about adventure!

AUCKLAND–NORTHLAND

Summerset Mount Denby

7 Par Lane, Tikipunga, Whangārei 0112

Phone (09) 470 0280

Summerset Falls

31 Mansel Drive, Warkworth 0910

Phone (09) 425 1200

Summerset Belmont*

65 Hillary Crescent, Belmont, Auckland 0622 Phone (09) 489 9142

Summerset at Monterey Park

1 Squadron Drive, Hobsonville, Auckland 0616 Phone (09) 951 8920

Summerset at Heritage Park

8 Harrison Road, Ellerslie, Auckland 1060 Phone (09) 950 7960

Summerset by the Park

7 Flat Bush School Road, Manukau 2019 Phone (09) 272 3950

Summerset at Karaka

49 Pararekau Road, Karaka 2580 Phone (09) 951 8900

Summerset St Johns

180 St Johns Road, St Johns 1072 Phone (09) 950 7980

Summerset Half Moon Bay*

25 Thurston Place, Half Moon Bay, Auckland 2012

Phone (09) 306 1420

Summerset Milldale

50 Waiwai Drive, Milldale 0992

Phone (09) 304 1630

WAIKATO

Summerset down the Lane

206 Dixon Road, Hamilton 3206 Phone (07) 843 0157

Summerset Rototuna

39 Kimbrae Drive, Rototuna North 3210 Phone (07) 981 7820

Summerset by the Lake

2 Wharewaka Road, Wharewaka, Taupō 3330

Phone (07) 376 9470

Summerset Cambridge

1 Mary Ann Drive, Cambridge 3493 Phone (07) 839 9480

BAY OF PLENTY

Summerset Rotorua*

171–193 Fairy Springs Road, Rotorua 3010

Phone (07) 343 5130

Summerset by the Sea

181 Park Road, Katikati 3129

Phone (07) 985 6890

Summerset by the Dunes

35 Manawa Road, Papamoa Beach, Tauranga 3118

Phone (07) 542 9080

DIRECTORY

HAWKE’S BAY

Summerset in the Bay

79 Merlot Drive, Greenmeadows, Napier 4112

Phone (06) 845 2840

Summerset Mission Hills*

Puketitiri Road, Napier 4182

Phone (06) 835 2580

Summerset in the Orchard

1228 Ada Street, Parkvale, Hastings 4122

Phone (06) 974 1310

Summerset Palms

136 Eriksen Road, Te Awa, Napier 4110

Phone (06) 833 5850

Summerset in the Vines

249 Te Mata Road, Havelock North 4130

Phone (06) 877 1185

TARANAKI

Summerset Mountain View

35 Fernbrook Drive, Vogeltown, New Plymouth 4310

Phone (06) 824 8900

Summerset at Pohutukawa Place

70 Pohutukawa Place, Bell Block, New Plymouth 4371

Phone (06) 824 8530

MANAWATU–WHANGANUI

Summerset in the River City

40 Burton Avenue, Whanganui 4500

Phone (06) 343 3133

Summerset on Summerhill

180 Ruapehu Drive, Fitzherbert, Palmerston North 4410

Phone (06) 354 4964

Summerset Kelvin Grove*

Stoney Creek Road, Kelvin Grove, Palmerston North 4470

Phone (06) 825 6530

Summerset by the Ranges

104 Liverpool Street, Levin 5510

Phone (06) 367 0337

WELLINGTON

Summerset on the Coast

104 Realm Drive, Paraparaumu 5032

Phone (04) 298 3540

Summerset Otaihanga*

73 Ratanui Road, Paraparaumu 5032

Phone (04) 230 6720

Summerset on the Landing

1–3 Bluff Road, Kenepuru, Porirua 5022

Phone (04) 230 6720

Summerset at Aotea

15 Aotea Drive, Aotea, Porirua 5024

Phone (04) 235 0011

Summerset at the Course

20 Racecourse Road, Trentham, Upper Hutt 5018

Phone (04) 527 2980

Summerset Waikanae

28 Park Avenue, Waikanae 5036

Phone (04) 293 0000

Summerset Boulcott 1A Boulcott Street, Lower Hutt 5010

Phone (04) 568 1440

Summerset Cashmere Oaks* Cashmere Oaks Drive, Lansdowne, Masterton 5871

Phone (06) 370 1790

NELSON–TASMAN–MARLBOROUGH

Summerset in the Sun

16 Sargeson Street, Stoke, Nelson 7011

Phone (03) 538 0000

Summerset Richmond Ranges 1 Hill Street North, Richmond 7020

Phone (03) 744 3430

Summerset Blenheim

183 Old Renwick Road, Blenheim 7272

Phone (03) 520 6040

CANTERBURY

Summerset at Wigram

135 Awatea Road, Wigram, Christchurch 8025

Phone (03) 741 0870

Summerset at Avonhead

120 Hawthornden Road, Avonhead, Christchurch 8042

Phone (03) 357 3200

Summerset on Cavendish

147 Cavendish Road, Casebrook, Christchurch 8051

Phone (03) 741 2330

Summerset Rangiora*

141 South Belt, Waimakariri, Rangiora 7400

Phone (03) 335 6310

Summerset Prebbleton

578 Springs Road, Prebbleton 7604

Phone (03) 353 6310

Summerset Rolleston*

153 Lincoln Rolleston Road, Rolleston 7615

Phone (03) 353 6980

OTAGO

Summerset at Bishopscourt

36 Shetland Street, Wakari, Dunedin 9010

Phone (03) 950 3100

Summerset Mosgiel*

51 Wingatui Road, Mosgiel 9024

Phone (03) 474 3930

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