OLIVER RACKHAM HISTORY OF THE COUNTRYSIDE
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HISTORY OF THE COUNTRYSIDE AS A MODEL FOR THE FUTURE? OLIVER RACKHAM The past few centuries tell a melancholy story of loss of distinctiveness in the English countryside. Not only is there less countryside, owing to development and the growth of cities, towns, and large villages, what remains has been homogenized and simplified: ordinary farmland has expanded at the expense of heaths, fens, meadows, ancient field-systems, and whatever else gives complexity and meaning to the landscape (Rackham, 1986). This has not been uniform. Comparing Faden’s map of Norfolk in 1790—1793 with the Ordnance Survey of 1836—1837 reveals how nearly all the heaths outside the Breckland were victims of a land grab in the Napoleonic Wars. Each of these changes involved losses of beauty, losses of public access, losses of historical wildness, and losses of the meanings that landscapes accumulate over centuries of piecemeal change. This was mourned by appreciative writers like the poet John Clare (1793—1864), but not necessarily noticed by the public: each successive human generation, growing up in a depleted landscape, thinks depletion is normal. It is important to identify and make the most of places that escaped this trend, such as the Lower Kingcombe Estate (now property of Dorset Wildlife Trust) or parts of the Waveney Valley, or of Assington in Suffolk. But, the reader will ask, have there not been positive changes too? Yes, there are a few. A remarkable change in the twentieth century is the increase of water birds, partly due to people digging up gravel deposits in river valleys and turning them into lakes. Maybe this is a compensation for the loss of meadow-land — which would, in any case, have become ordinary farmland if it had not been dug up. Can a positive change compensate for the loss of something quite different? ‘I will restore to you the years that the locust hath eaten’ The last great round of losses was a generation ago, and troubled the writer in his middle years: the destruction of Breckland heaths and of Suffolk woods (Fig. 1) by agriculture and modern forestry. This was during the third quarter of the twentieth century: ‘the years that the locusts have eaten’. Had it been sustained there would by now be almost no natural vegetation left outside nature reserves and abandoned industrial land. Why was it not continued? Mainly because of the success of plant breeding. If two and a half tons of wheat can now be grown on land that 50 years ago grew one ton, what is to be done with the land on which the extra one and a half tons used to grow? There have been many pressures in other directions, for example from low-density development on the American model, but the need for land has diminished. Whether it will diminish for ever is doubtful: plant breeders have over-reached themselves by ill-advised enthusiasm for transgenic crops, which has brought their science under a cloud. The conservation movement has enjoyed decades of success. Most of what conservationists struggled for in the dark years of the 1960s was achieved. Not everything: woodland is not longer crudely destroyed, but a new enemy has appeared, namely multitudes of deer. The sudden change from centuries of little or no grazing to rather intensive grazing, subtracts
Trans. Suffolk Nat. Soc. 48 (2012)