CHICKWEED, STELLARIA MEDIA - A SOURCE OF VIRUSES AFFECTING CROP PLANTS G . D . HEATHCOTE
Chickweed (Stellaria media (L.) Vill.) (Caryophyllaceae)isonly one ofmany weed species which have been identified as a source of virus infection for crop plants, but its abundance and distribution over all temperate regions of the globe makes it of particular danger to farmers. Many viruses cause only slight or no symptoms in chickweed and it is therefore not an obvious source of disease. It occurs in the semi-natural flora of the shingle banks of Suffolk, but mainly in areas of cultivated ground or wasteland. It has been spread by man to become one of the most completely cosmopolitan weed species, although in the tropics it is usually found only at higher altitudes. The biology of the Stellaria media species group (S. media, S. neglecta Weihe and S. pallida (Dumort.) Pire) has been well reviewed by Sobey (1981). In the following account 'chickweed' refers to S. media ssp. media as in Flora Europeaea (Tutin, et al., 1980). Chickweed is successful as a weed for many reasons. Because of its prostrate habit it is not killed by mowing and, if uprooted by hoeing, will re-root if partially covered by soil. It is resistant to many herbicides, such as MCPA, and can flower and fruit throughout the year, even under adverse weather conditions. It may become brittle and glassy with a severe frost but appears to be undamaged when it thaws. It is, however, sensitive to drought. A single plant may produce 2,200-2,700 seeds, which may remain viable for at least 40 years (Salisbury, 1961), but cultivation will decrease the number of viable seeds in soil by about 60% each year, providing that there is no further seeding (Roberts & Dawkins, 1967). The top 15 cm of soil in an arable field may contain more than 1 million chickweed seeds per hectare ( = 440,000 per acre), and represent 30% of the weed seeds in fields with mineral soils and 80% of the weed seeds in some fenland fields (Bray, 1970). As chickweed seeds are small, 0.8-1.3 mm across, and brown, they are not readily seen on most Suffolk farm soils, but they may form an important part of the diet of some birds, such as sparrows. In mid-winter omnivorous farmland birds such as skylarks may take chickweed seeds from land ploughed after cereals, where few other weeds have survived treatment with herbicides (Green, 1978). Shoots of the plant may also be eaten by many mammals, including deer, and, as the common name suggests, by poultry and other birds such as pheasants. Many insects also feed on chickweed, but few are specific to it. The Sharp-angled carpet moth (Euphyia unangulata Haw.) is one of them, and caterpillars of this local but widely-distributed moth can be found on chickweed in July and early August. In spite of cultivation and foraging by birds many seeds of chickweed remain in farm fields and they may affect the health of crops. Not only will plants which grow from these seeds compete for nutrients with crop plants but they may be infectious with virus diseases carried in the seed. Many soil-borne plant viruses are seed-borne. Murrant (1970) lists several viruses
Trans. Suffolk Nat. Soc. 20