2018 St Demetrios Daytona Greek Festival Ad Book

DAYTONA’S 42 ANNUAL ND ND

GREEK FESTIVAL NOVEMBER 8, 9, 10, 11, 2018

ST. DEMETRIOS GREEK ORTHODOX CHURCH ••• 129 N. HALIFAX AVE •••

386-252-6012

FREE PARKING • FREE SHUTTLE

FROM OUR LADY OF LOURDES CATHOLIC CHURCH

­Saint Demetrios His Life: Saint Demetrios was born in Thesaloniki, Greece in 270 AD. He came from a wealthy family and because he was athletic in appearance and heroic in spirit, he became a high-ranking officer in the Roman Army at a very young age.

(This is why he is depicted in Byzantine icons in military dress, either standing or riding a horse.) He considered himself a sFPOier of Christ first, and a military sFPOier second. He spent most of his time as a devout missionary, preaching the Gospel at secret meetings and converting pagans to the Christian faith. At one of these meetings, he was captured and placed in front of the Emperor Maximian, who wanted to learn the truth about the conversions.

Saint Demetrios proclaimed his faith by saying: “...only in Christ do I believe.” With that proclamation, Maximian ordered that Saint Demetrios be sent to prison and subjected to the cruelest tortures.

Even though Saint Demetrios was imprisoned, he did not stop preaching the gospel to those who came to see him. In jail, he was visited by his follower, Nestoras. Nestoras was a man of small stature and had come to ask for his beloved teacher’s blessing to fight in the upcoming gladiator games. The emperor had decided to use the games as a duel between Christianity and paganism by challenging any Christian to a fight against the athletic giant, Leo. With the blessing of Saint Demetrios, Nestoras fought and killed Leo. Enraged at the loss of his favorite gladiator, the emperor commanded that Nestoras be beheaded on the spot. Recognizing that Saint Demetrios was the inspiring power behind Nestoras, the emperor ordered that Saint Demetrios be executed by spear on October 26, 306 AD. Christians buried the body of Saint Demetrios at the place of his execution and because of the beautiful scent that emanated from his tomb, he was named Mirovlitis or “The Myrrh Gusher”.

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Sanctuary Entrance on Halifax Ave

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Band

Halifax River

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Stage

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Main Tent

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Main Hall

  1. Taverna Bar

Upper Terrace

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Riverfront Terrace

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2. Loukoumades

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Calamari

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Loukoumades

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Café Grek (Coffee House) Baklava Sundae Pastries ATM ATM

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Beer Garden

Vendor

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Vendor

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Gyro

Yia Yia’s Kitchen

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Entrance

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Main Tent

Food Line/Greek Cuisine

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Main Hall

Taverna Bar

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Upper Terrace

A-La-Carte (Meze)

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Riverfront Terrace

DIRECTORY

The Greek Orthodox Faith

T

he Orthodox Church derives her teaching from two sources: Holy Scripture and Sacred Traditions. These two sources, according to Orthodox conviction, are of equal value and they complete and compliment each other. We regard Sacred Traditions as an essential complement of Holy scripture, because the apostles wrote the various books which constitute the New Testament from different sources; consequently, it is impossible that Holy scripture should contain all the teachings of our Lord and His apostles, which in the beginning were transmitted orally. Therefore, Sacred Traditions is FPOer than the New Testament.

Our Saint Demetrios Greek Orthodox Church From it’s beginning to the present

T

he first Divine liturgy of the Saint Demetrios Parish was celebrated on October 26, 1952. A small church was purchased on Cypress Street. Refurbished with Orthodox articles, this building served the community until 1964 when the Batista House was quickly remodeled and served all functions of the church and Community until our present community Center came into being in 1970. This building was completely adorned and consecrated on October 1, 1977, by His Eminence Archbishop Iakovos. On October 28, 1989, St. Demetrios celebrated the burning of it’s Mortgage.

Ministries Sunday School • Goya • Senior Choir • Bible Study • Altar Boys VIP Senior Club • Greek Language School Organizations Daughters of Penelope • AHEPA 4

Martyrdom of St. Demetrios (above)

Holy Alter below contains votives, Gospel and Tabernacle as seen in back with star.

The Royal Door is symbolic of the Tomb of Christ, inside contains the alter of unbloody sacrifice.

Below a depiction of the Nativity is located at the table of Oblation. Or place where communion is prepared.

Chapel dedicated to St. Phanourious of the Narthex area. A chapel in Orthodox Christian usage is a term applied to a building or place within a building in which religious services are conducted.

The Icons were painted at the famous Mt. Athos in Greece by the brotherhood of Joseph.

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Stained glass windows are an American innovation in Orthodox Architecture. In other parts of the world colored small disks are the only way light enters the church.

Today most Orthodox Churches in America include brilliant Icons with the window openings. Above from right Archangel Gabriel, Nativity and Crucifixion.

Decorated Icons like that on the right are used on the feast day of Icon.

The Archangel of Gabriel can be found over the entrance door of Church.

Below we see the Bishops Throne and hand carved Bier of Christ (far right) Icon of Nectarios is a Proskynitarion or place of veneration.

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Dear Friends and Visitors, Once again the Greek Orthodox Community of Daytona Beach welcomes you to our 42nd Annual Greek Festival which is one of the most unique indoor / outdoor events that Daytona Beach has to offer. We are proud to be part of the Greater Daytona Beach Community and appreciate your patronage for the past 42 years. Your participation makes this event.

On behalf of the Festival Committee, the Parish Council, our devoted Festival Workers and Everyone in the Saint Demetrios Community, we extend a Greek welcome to you to the St. Demetrios’ 42nd Annual Greek Festival.

Daytona’s Greek Festival which had its inception under the guiding and loving spirit of Father George Papadeas, marks its 42nd year of providing a “taste of Greece” to all who come to be “Greek for a Day” and to experience one of the world’s FPOest cultures.

We especially wish to thank our many advertisers for their support and patronage over these past 42 years. We encourage you to support their businesses.

Finally, we thank you, our friends and visitors, for your support and patronage over these past 42 years.

A special “THANK YOU” to Demo Ginakes and Pete Perakis, my co-chairmen for all their support.

Now enjoy the day!

With deepest appreciation,

Irene Koutouzis Festival Chairman

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Our Annual Greek Festival hopes to convey to all our visitors a generous sampling of that renowned hospitality and cuisine which is so distinctly Greek.

“IT’S ALL ABOUT FOOD”

Delicious is one of the great pleasures of our Greek culture and today the general public enjoys many Greek specialties. Baklava, Pastitsio, Souvlaki, and the Gyro have found their way into the American mainstream. For Greek Americans, food goes beyond these popular images. It is an integral and emotional part of our ethnic identity and one of our most satisfying traditions.

Social life often revolves around the table where families bond together and friendships are solidified. Here, amid large platters of food, values are transmitted, FPO times recounted, politics discussed, and differences aired.

Hours pass by as friends and family talk together. Sharing a meal is the most common Greek social activity.

Both the quantity and the quality of the food are important. A heavily laden table suggests well-being and generosity. Large quantities of food entice guests to eat as much as they want, and running out of food is considered a great embarrassment. Guests are continually urged to eat and to take second helpings. Increasingly, however, Greek Americans are becoming more aware of the effects of certain foods. In today’s world, favorite FPO recipes have been modified to lower fat and cholesterol. Olive oil, a Greek mainstay, has no cholesterol and is low in saturated fat.

On Religious holidays special food brings a renewed appreciation of tradition. During Lent, Fasolatha (bean soup) reminds one of sacrifice and restraint. At Easter the traditional red eggs, Easter Bread (Tsoureki) a soup called Mayeritsa, and Roasted Lamb enhance the joy of the Resurrection of Christ. Cracking red eggs symbolizes Christ’s emergence from the tomb. The cutting of the New Year’s Vasilopita (bread for St. Basil) and finding the lucky coin focuses everyone on the coming year. Eating and sharing Kollyva (boiled wheat) following a memorial service for a departed loved one reinforces the hope of afterlife. These special foods strengthen beloved Greek traditions.

A Guide To Greek Traditions And Customs In America By: Marilyn Rouvelas

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FRONT TENT DRAFT BEER/WINE (ONLY LOCATION FOR DRAFT BEER) GYRO/PIZZA YIA YIA’S KITCHEN (FROZEN FOODS TO GO AND MORE) VENDORS (2)

UPPER TERRACE LOUKOUMADES TAVERNA BAR

MAIN HALL BAKLAVA SUNDAES FOOD LINE - GREEK CUISINE CAFÈ GREK (coffee house) PASTRIES ATMs

RIVERFRONT TERRACE A-LA-CARTE (meze) CALAMARI DANCERS GREEK BAND

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Front Tent GYRO Baklava . . . . . $3.00 Gyro Sandwich . . . . . $8.00 Succulent blend of lamb and beef wrapped in pita bread, with fresh tomatoes and a special tzatziki sauce.

Gyro Platter . . . . . $9.00 Succulent lamb and beef served open-faced on a grilled pita with tzatziki sauce.

Pizza . . . . . Cheese $5, Spinach $6, Gyro $7 Salads Small Greek . . . . . $4.00 Large Greek . . . . . $7.00

YIA YIA’S KITCHEN (FROZEN FOODS TO GO AND MORE)

COMBO 6 CHEESE & 6 SPINACH = $15.00

SPANAKOPITA (SPINACH PIE) 24PC = $30.00 12PC = $15.00

TYROPITA (CHEESE PIE) 24PC = $30.00 12PC = $15.00 Dolmades 30 pieces. . . . .$30.00 Mousaka serves 12. . . . . $30.00 Pastitsio serves 12. . . . . $30.00

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• Custom Aprons • Greek Preserves • Grape Vine Leaves • Greek Kalamata Olives • Ouzo Candies • Imported Greek Olive Oil • Goat’s Milk Soaps • Greek Festival Recipes Cook Book . . . . . $7.00

Main Hall Baklava Sundae.....$5.00 Cafè Grek (Coffee House) Greek and American Coffee

American Gourmet Blend 14 oz. Coffee . . . . . $2.00 Greek Coffee . . . . . $3.00 This is a thick, powdered sweetened coffee that is made to order in the “brickee” or brass pot.

Greek Coffee with Mug . . . . . $6.00

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1 Combination Platter.............................$18.00

This sample platter consists of homemade Pastitsio, Dolmades, Tyropita, Spanakopita, Souzoukakia and small Greek salad. #

2 Grecian Souvlaki..................................$14.00

An 8 oz. portion of marinated pork and fresh vegetables grilled in a wine sauce and served over rice pilaf with Greek style green peas and a small Greek salad.

3 Chicken Riganato.................................$14.00

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This decadent Greek style chicken is broiled and basted with a marinade of oil, lemon and oregano. Served with rice pilaf and Greek style peas and a small Greek salad.

4 Souzoukakia.........................................$12.00

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Spiced elongated meatballs in a flavorful tomato sauce. Served w/rice pilaf, Greek style peas & small Greek salad.

5 Greek Vegetarian Platter.....................$12.00

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A healthy combination of Tyropita, Spanakopita, Greek style peas on rice, and a small Greek salad.

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Main Hall The Pastry Shop Pastries & Sweets Amigdalota Decadent almond cookie filled with a delicious filling and covered with fresh roasted almond slices.

Baklava The “King” of the Greek pastries…Flaky layers of filo pastry and crushed walnuts, cinnamon and sugar, topped with a delicious honey syrup.

Baklava Cheesecake Creamy Cheesecake with walnuts, topped with layers of filo dough, walnuts and drizzled with honey.

Finikia Delicious honey dipped spice cookies, flavored with fresh orange zest and topped with crushed nuts.

Galactoboureko Filo pastry with a delicious almond custard filling, laced with a honey cinnamon sauce.

Kataifi An intricate bird’s nest of shredded filo carefully stuffed with almonds and walnuts rolled in cinnamon and sugar, topped with a delicious orange blossom syrup.

Koulourakia Twisted butter cookies, topped with roasted sesame seeds.

Kourambiethes Sinfully scrumptious, melt in your mouth butter cookies, topped with powdered sugar.

Pastas & Koks A greek chocolate or vanilla mousse cake. Creamy filled dough with greek or white chocolate accents.

Served chilled.

Thiples Swirls of dough, rolled thin, cut in strips, shaped and deep fried, topped with honey and cinnamon.

Tsoureki Sweet tasty holiday bread, baked with butter, eggs and flour topped with roasted almonds.

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Riverfront Terrace Á La Carte (meze) Lamb & Pita Dip . . . . . $10.00 Tender slices of roasted leg of lamb, caramelized onions and crumbled feta pressed in between Pita bread, served with a side of lamb jus.

Pastitsio . . . . . $8.00 Layers of noodles, seasoned fresh chopped sirloin, grated imported cheese and creamy Béchamel white sauce.

Mousaka . . . . . $6.00 Layered sautéed eggplant with potatoes and seasoned meat sauce topped with creamy Bechamel sauce and grated cheese.

Dolmades (3) . . . . . $6.00 Seasoned grape leaves stuffed with fresh chopped sirloin, rice and herbs, highlighted with a very special lemon sauce (avgolemono).

Spanakopita (3) . . . . . $6.00 A delicious blend of spinach, fresh herbs and cheese, wrapped in delightful flaky filo dough.

Tyropita (3) . . . . . $6.00 A masterful blend of 5 different imported cheeses and fresh herbs in flaky filo dough.

Large Greek Salad . . . . . $7.00 Small Greek Salad . . . . . $4.00 Greek Roasted Potatoes . . . . . $4.00

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Riverfront Terrace Calamari Crispy Calamari . . . . . $9.00 A festival favorite‌ Prepared fresh, lightly fried to a golden brown, served with lemon wedges and a delicious marinara sauce.

Souvlaki on a Skewer . . . . . $6.00 Marinated pork threaded onto a skewer

Hummus Dip with Pita Chips . . . . . $5.00 A smooth thick mixture of mashed chickpeas, tahini, oil, lemon juice, and garlic.

Tzatziki Dip with Pita Chips . . . . . $5.00 A yogurt dip flavored with finely chopped cucumber and garlic.

Greek Fries with Feta Cheese . . . . . $5.00 Potato wedges baked with olive oil, sprinkled with greek seasoning, lemon rind, salt & pepper and feta cheese.

Small Greek Salad . . . . . $4.00

Loukoumades (Honey Balls) Cinnamon flavored dough balls served with honey.. . . . . $6.00

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Parents, Yia Yias/ Pappoudes and other family members please show enthusiasm for your children and appreciation for their hard work, by being present for their performances, clapping and throwing money. The more “lefta” you throw the better they dance!! In addition, we would enjoy all family members to participate in the last dance of the Modern set. The children will come out in the audience and get you! Enjoy and Have Fun—”Kali Diaskedasi” and WE WILL HELP YOU BE GREEK FOR ALL FOUR DAYS!!

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Greek Dance Schedule 2018

Asteria: K- 2nd grade Asteria means Our Stars. Costumes come from a combination of different areas of Greece.

Neolea: 3rd- 5th grade Costumes from the Peloponesos region.

Fotia: 6th- 8th grade Our Fire Dancers. Costumes are from Epirus. th th Diaskedasi: 9 - 12 grade Diaskedasi means Celebration. This group is made up of advanced dancers.

Instructors

Asteria: Voula Koulouris and Penny Cruz Neolea: Voula Koulouris and Penny Cruz Fotia: Barbara Kosmanopoulos and Thanasi Summerlin

Diaskedasi: Ashleigh Augustine, Thanasi Summerlin and Ellie Louizes

DANCE ROSTER ST. DEMETRIOS GREEK FESTIVAL 2018

Thursday Time

Group

Location

Group

Location

4:30 Asteria 5:00 Neolea 6:00 Diaskedasi 7:00 Fotia 8:00 Diaskedasi

Friday Time

1:00 Diaskedasi 3:30 Asteria 4:30 Neolea 6:00 Diaskedasi 7:00 Fotia 8:00 Diaskedasi

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Riverfront Riverfront Riverfront Riverfront Riverfront

Riverfront Riverfront Riverfront Riverfront Riverfront Riverfront

Saturday

Time Group

12:00 Asteria 1:00 Neolea 2:00 Asteria 3:00 Neolea 5:00 Fotia 6:00 Diaskedasi 7:00 Fotia 8:00 Diaskedasi

Sunday Time

Group

2:00 Asteria 3:00 Neolea 5:00 Diaskedasi 6:00 Fotia 7:00 Diaskedasi

Location

Riverfront Riverfront Riverfront Riverfront Riverfront Riverfront Riverfront Riverfront

Location

Riverfront Riverfront Riverfront Riverfront Riverfront

• Seating up to 300 for dining or auditorium style • Ample parking in our private lots

• For Weddings, Receptions, Business Meetings, Parties or any Special Event

• Enjoy the stunning view of the Halifax River

129 N. Halifax Ave • Daytona Beach, FL 32118

Office 386-252-6023

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At Kalin Home Furnishings, we believe that experiencing the casual comforts of the islands should be as easy as walking through your front door.

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Stop in and check us out. Trust us, you’ll be glad you did!

COMPLIMENTARY DESIGN CONSULTATION /ShopKalin /ShopKalin

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Lourdes Academy

All Are Welcome

Scholarships and financial assistance available for qualifying families

Lourdes Academy

We welcome students from all faiths and backgrounds.

Discover the vibrant learning community of Lourdes Academy.

• Safe and supportive learning environment • STEM education in robotics, coding, website and app development, 3D printing, and gaming • Dedicated early childhood center • Extracurricular programs including Catholic Youth Sports athletics and fine arts Contact us for a school tour.

Lourdes Academy | 1014 N. Halifax Ave. | Daytona Beach, FL (386) 252 0391 | www.lourdesacademy.net

Now Enrolling for Pre-K thru 8th grade.

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GOOD HEALTH AND GOOD LUCK FROM

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DINE IN, CARRY OUT, OR FREE DELIVERY (Limited Delivery Area - Minimum Order Required) H HOT OVEN GRINDERS H LASAGNA H GYROS H GREEK SALADS

CALL IN YOUR ORDERS BEFORE YOU LEAVE HOME. ORDERS WILL BE READY ON ARRIVAL.

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Monday Tuesday thru Thursday Friday & Saturday Sunday

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MASTER CARD, VISA, DISCOVER and AMERICAN EXPRESS Welcomed Visit Us At: www.mannyspizzahouse.com 27

WISHING YOU A SUCCESSFUL FESTIVAL FROM

Porto Fino • Pasta • Pizza • Veal • Steaks • Italian Seafood • Vegetarian Dishes “For the finest in Italian & American Cuisine and genuine FPO style cooking. Please dine with us and enjoy delicious Italian Cuisine and a fantastic atmosphere”

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BRING ON THE

BUBBLES PROUD PARTNER OF

ST. DEMETRIOS GREEK FESTIVAL

PEPSI and the Pepsi Globe are registered trademarks of PepsiCo, Inc.

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Celebrate Greek Style

Wishing You a Successful Festival Dino, Sophie, Alexia, George Paspalakis Justin & Anna Maria Flagg 32

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, We wish St. Demetrios a Successful 42nd Greek Festival!

Join us at Greektown Taverna where the festival continues!

Enjoy Gyro, Dolmades, Pastitsio, Lamb Chops, Octopus, Calamari, Moussaka, Spanakopita, Tiropita, Baklava and more all year long!

Best wishes, George, Helen, Sia, Taki & Petros Dimitrakopoulos

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To all our friends, followers and foodie readers that love our publication. We want you to know that we embrace your support of all of our advertisers. They alone are the backbone of what makes our area such a great place to dine. We have such a wonderful mix of restaurants, cuisines, with talented Chefs that are so exceptional, that we are proud to represent them. We love the entrepreneurial fortitude that these passionate people have. They bring flavors, skills and delightful foods to our area for us to enjoy. That being said, it has been our great pleasure to represent them and to show our area, our state and our nation and beyond what Volusia County has to offer for twelve years. When you visit our dedicated restauranteurs, you will enjoy an exceptional dining experience. Please let our advertisers know when you partake in their delicious offerings, that you saw them in the Volusia Dining Guide.

Thank you 35

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Best Wishes for St. Demetrios Greek Festival 2018 John, Rena, Michael & Katherine Paspalakis

Wishing you a successful festival Rick, Stamie, Dominic, Sophia 40

Gary Hunter (386) 451-3699

Best Wishes for a Successful

2017 Greek Festival

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The Parish Council of St. Demetrios Greek Orthodox Church welcomes everyone to the 42nd Annual Greek Festival.

Jimmy Mahairas, President • Kyriakos Drymonis, Vice President Billy Gahagan, 2nd Vice President • Johnny Louizes, Secretary George Karamitos, Treasurer • Gary Koliopulos, Assistant Treasurer Irene Koutouzis, Assistant Treasurer Marilyn Formicola, Dino Paspalakis, Dr. Nick Tsatellis, and Sini Vlahopoulos/Parrish Have A Wonderful Time, Eat, Drink, and Enjoy! Join the Dancing and Celebrate!

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Beach Club Greek Ad 2017.indd 1

9/22/17 4:21 PM

St Barbara’s Philoptochos welcomes all of our visitors and offers our sincerest wishes for an enjoyable and successful .

Greek Festival!

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Since 1931, the Philoptochos Society has served as the philanthropic arm of the Greek Orthodox Archdiocese of America, to help the poor, the destitute, the hungry, the aged, the sick, the unemployed, the orphaned, the imprisoned, the widowed, those with disabilities and the victims of disasters.

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70 19 ce Sin

Hellas Bakery & Restaurant Full line Greek and French Bakery specializing in Baklava, Spanakopita, Tyropita, Tsoureki, Melomakarona, Kourabiedes and Koulouria.

Servicing Greek Festivals Nationwide for over 30 years!

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Wishing St. Demetrios a Successful  42nd Greek Festival  MELVIN D. STACK

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Proud to support St. Demetrios Best wishes for a successful Greek Festival!

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Port Orange Office

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For all your marketing needs Direct Mail • Marketing Event Planning

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Jakg Oqeng!

Baked Eggplant (Moussaka)

Wishing St. Demetrios another successful Greek Festival

Jon Xynidis

101 2nd St. Ste 402 | Holly Hill, Fl 32117

1 ½ ground beef 1 clove minced garlic 1 ½ tsp. salt 1/4 tsp. pepper 2 chopped onions 1 tsp. sugar

Chopped parsley 4 Tbl. Butter 3 medium eggplants 1 cup tomato sauce Grated Romano cheese Vegetable oil

Add onion, garlic, salt and pepper to ground beef. Cook slowly until meat juices are absorbed. Add onion, parsley and butter and brown well. Add tomato sauce, sugar and 1 cup water; simmer until thickened about 15 minutes.

Slice eggplants; soak in deep bowl of salt water, about 15 minutes. Drain, squeeze slices gently to remove excess water. Brush with vegetable oil, broil on both sides until browned.

In 9X13 baking pan, arrange layers of eggplant slice alternately with meat mixture, topping with eggplant. Spread a Bechamel sauce over top and sprinkle with nutmeg and grated cheese. Bake 350 for 30 minutes. Makes 12 servings.

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Greek Fest 2018 Bronze Supporters

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Greek Fest 2018 Bronze Supporters

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Greek Fest 2018 Bronze Supporters

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The Saint Demetrios Community would like to thank the following businesses for their great contribution to the Annual Daytona Greek Festival

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Steano

C l a s s o f 2 019

Lambros Class of 2022

i p a g A

We Love You and God Bless You Always!!!

Pappou Lambros, Yiayia Panorea, Mama, Baba, Thea Lisa, Theo Komi and Yiayia Irene

daytonabeachfamilyboardwalk

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