20/05/2021
Institute of Hospitality Management in India | BSC in Hotel Management
Programmes
B.SC. (Hospitality Management)
About B.Sc. (Hospitality Management)
Programme Structure
Orientation and Pedagogy
Eligibility Criteria
B.Sc. (Hospitality Management) he three years Bachelors of Science (Hospitality Management) programme offers a management development program providing broad based hospitality background recommended by practicing hospitality professionals. The curriculum ideally offers students with opportunity to learn hospitality operations and is a ground to develop future leaders in the Hospitality & Service industry.
T
To develop the right skills necessary in hospitality and allied industries so as to meet the requirements according to the industry expectations. To develop the required skills in Food & Beverage Production. To develop the required skills in Food & Beverage Service. To develop the required skills in House Keeping & Front Office operations.
Admission Schedule
To develop the required skills in Sales and Marketing, General Management, Entrepreneurship, Revenue Management,
Fees
To develop the required skills in communication for a better career in the Hospitality Industry.
Rules for Refund of Fees
How to Apply
Payment Guidelines
Scholarships
Stakeholder Feedback
FAQ
SYMBIOSIS SCHOOL OF CULINARY ARTS (SSCA) SYMBIOSIS INTERNATIONAL (DEEMED UNIVERSITY)
To provide the basic knowledge in hygiene, food safety & nutrition in line with International standards. To enable the candidates to manage any hospitality, tourism and other allied Industries.
ADDRESS
IMPORTANT LINKS
CONTACT US
SSCA Bldg, Hill Base Campus, Symbiosis International University,
Faculty Events Placements Contact Us Direction Map
Indian Students
https://www.ssca.edu.in/about-hospitality-management-course-india
Mobile: 9075040795 / 8669667076 Phone: 020-61936330 / 26 / 31 / CAUTION NOTICE 020-28116330 1/2