Discover the sweetness of the TEEJ festival with us!
It's that time of the year when the enthusiasm and happiness of Teej are in the air! the festive fervor can be felt everywhere. Fasting followed by feasting is a part of most Indian festivals, but unlike other festivals, Teej is also about bonding over some good food. Interestingly, You can't imagine Teej without mentioning its culinary quintessence- Ghewar! The festival of Teej is simply incomplete without this traditional plate-sized sweet. But have you ever thought about why Ghewar is so popular and what made it an essential part of this festival? There's no denying the fact that Ghewar is absolutely delicious and its sweet yet creamy texture dipped in sugar syrup, topped with nuts, and Kesar can add sweetness to any occasion, but what makes it just an inseparable part of Teej will leave you pondering! We delivered the best Ghewar in Varanasi only at Sri Annapurna sweet Shop. Read on to know more about this delicious sweet. Why is Teej celebrated?