MAKE SPIRITS BRIGHT
Call now to book your year-end holiday events* and choose from the FREE GIFTS BELOW:
Complimentary one (1) hour beer & wine reception
One (1) complimentary passed Hors d’ouerves
One (1) complimentary one-bedroom suite for the night of the event
Complimentary self-parking for the group
Upgraded dessert buffet
Champagne or Wine upon arrival
Book your event between 9/1 and 9/30 GET 3 FREE ITEMS
Book between 10/1 and 10/31 and GET 2 FREE ITEMS
Book between 11/1 and 11/30 and GET 1 FREE ITEM
LOS ANGELES MARRIOTT BURBANK AIRPORT
Debbie Davalos, Catering Sales Manager
2500 North Hollywood Way, Burbank, CA 91505
T: 818 840 6483
ddominguez@burbankmarriott com marriott.com/BURAP facebook.com/MarriottBurbankAirport
HOLIDAY BANQUET PACKAGES
CURATED FESTIVE DINING FOR AN UNFORGETTABLE CELEBRATION AT LUNCH OR DINNER
Three Course Plated Menu
Choice of Soup or Salad, Entrée*, Warm Rolls & Butter, Dessert, Freshly Brewed Coffee, Decaffeinated Coffee and Herbal Teas
*If multiple entrees are selected, higher price entrée will prevail.
Soups
French Onion Soup with Grilled Baguettes – (V, VG, GF, DF, NF)
Cabbage & Lentil Soup – (V, VG, GF, DF, NF)
Lemony Chicken & Orzo Soup – (VG, DF, NF)
Salads
Goleta Winter – Leafy Greens, Shaved Carrots, Cherry Tomatoes, Pumpkin and Pomegranate Dressing
Christmas Tree Antipasto Salad – Baby Arugula, Baby Gem, Assorted Olives, Cucumber, Sliced Genoa Salami, Peppadews, Pepperoncini served with Balsamic Vinaigrette
Christmas Salad – Arugula, Frisee, Radicchio, Pomegranate Seeds, Feta Cheese, Grilled Nectarines, served with Honey Mustard Dressing
HOLIDAY BANQUET PACKAGES
CURATED FESTIVE DINING FOR AN UNFORGETTABLE CELEBRATION AT LUNCH OR DINNER
Entrée Selections
Pan Roasted Chicken | 57
Seared Chicken Breast with Cauliflower Pure, Seasonal Vegetables and Espagnole Sauce
Grilled Chicken Breast | 59
Free Range Grilled Chicken, Sous Vide Baby Carrots, Creamy Roasted Garlic Mashed Potatoes and Wild Mushroom a Jus
Turmeric Grilled Chicken | 55
Chicken Breast Soaked in Turmeric, Steam Rice Pilaf, Roasted Parsnip with white Wine a Jus
Honey Maple Brushed Pork Loin | 60
Roasted Heirloom Potatoes Charred Cauliflower, Bourbon Jus
Honey Mustard Rubbed Pork Chop |60
Steam Rice, Sautee green Beans and Shallots with Mustard A Jus
Red Wine Braised Short Ribs | 68
Roasted Garlic Mashed Potatoes, Baby Carrot, Natural Jus
Grilled Angus Top Sirloin | 72
Mashed potatoes Baked Roses, Grilled Asparagus, Brandy Jus
Roast Atlantic Salmon | 64
Roasted Cauliflower Puree, Charred Broccolini and Roasted Tomatoes, Beurre Blanc
Seared Sea Bass | 68
Butternut Squash Puree, Green Beans, Chimichurri Sauce
Herbed Butternut Squash “Steak” (V, VG, NF, DF, GF) | 55
Cilantro Rice, Baby squash, and cilantro Sauce
Vegetables Ravioli (V, VG, NF, DF) | 55
Served with Roasted Cherry Tomatoes, and Spiced Poblano Sauce
Dessert - Choice of One (1)
White Raspberry Yule Log with Fresh Raspberries
Chocolate Ganache Yule Log with Chocolate Crumble
Pumpkin Cheesecake with Mint Vanilla Whipped Cream
Chocolate Mousse Cake with Raspberry Sauce
HOLIDAY BUFFET PACKAGES
CURATED FESTIVE BUFFETS FOR AN UNFORGETTABLE CELEBRATION AT LUNCH OR DINNER
Soups & Salads – Choice of One (1)
Creamy Roasted Butternut Squash Soup – (V, VG, GF, DF, NF)
French Onion Soup with Grilled Baguettes – (V, VG, GF, DF, NF)
Brussels Sprout Salad
Chopped Lettuce and Brussels Sprouts, Cranberries, Pepitas, served with Lemon Dressing
Christmas Pasta Salad
Rigatoni Pasta, Baby Spinach, Chopped Basil, Red Pepper, Mozzarella Cheese, served with Olive Oil Dressing
Christmas Wreath Salad
Chopped Kale, Romaine, Baby Tomatoes, Cranberry, Roasted Peppers, served with Champagne Dressing
Entrées
Choice of Two (2) – $70 per person ++ Choice of Three (3) – $75 per person ++
Turkey Breast with Apricot Stuffing and Au Jus
Herbed Brushed Grilled Chicken Breast, Marsala Jus
Slow Cook Pot Roast Beef with Bourbon Jus
Marsala Braised Short Ribs
Garlic Peppercorn Crusted Beef Tenderloin
Classic Pork Crown Roast with Citrus Glaze
Maple Glazed Ham
Maldon Salt Baked Seabass, Finger Lime Vinaigrette
Seared Atlantic Salmon with Beurre Blanc
HOLIDAY BUFFET PACKAGES
CURATED FESTIVE BUFFETS FOR AN UNFORGETTABLE CELEBRATION AT LUNCH OR DINNER
Vegetables – Choice of Two (2)
Herbed Roasted Root Vegetables
Green Bean Casserole
Seasonal Baby Squash
Sautéed Garlic Butter Baby Carrots
Crisp Brussels Sprout with Bacon
Starches – Choice of Two (2)
Chipotle Mashed Potato
Rosemary Roasted Heirloom Potatoes
Steak Sweet Fries
Garlic Butter Creamy Polenta
Steamed Rice Pilaf
Dessert Station – Choice of Two (2)
Mini Holiday Pastry Pop
Mini Holiday Cupcake
Mini Holiday Pastry
Chocolate Mousse Winter Wonderland Décor
Red Velvet Winter Wonderland Décor
Two Tone Holiday Cookie Drop
Holiday Filled Butter Cookie
Beverage Station
Freshly Brewed Coffee, Decaffeinated Coffee and Herbal Teas
Flavored Coffee Syrups, Shaved Chocolate, Assorted Coffee Condiments and Whipped Cream
