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2. Gorgonzola Salad Gorgonzola, similar to blue cheese, is rising in the ranks of delicious crumbly cheeses. When it’s combined with sun dried tomatoes, house-glazed walnuts, dried cherries and served over a mix of spring greens it becomes the perfect first course for a luncheon or reception dinner. 3. Sweet Basil Citrus Cup Truly the nectar of the gods, this fun little cup of fruit is both beautiful and refreshing. Inside is fresh ruby grapefruit, naval oranges, strawberries, and blue berries infused with fresh sweet basil asheppie sauce.
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4. Greek Salad A perfectly portioned Greek salad made up of a mix of fresh spring greens, carrot slivers, green onion, chunks of imported feta cheese along with kalamata olives, all wrapped in a sweet cucumber shell and topped off with delicious Greek dressing made with imported spices from the entire Mediterranean region.
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