Sophisticated Living Nashville March/April 2025

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ALFRED BOUCHER Peasant Woman/La Faneuse, late 1800s. Cast bronze, 23 x 9 ¼ inches. Museum purchase with funds donated by Kathryn K. Porter, Chrysler Museum of Art.

Melissa: 615.308.9294 / melissa@slmag.net

Dave: 615.495.4250 / dave@slmag.net nashville@slmag.net

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The Beatles have been my favorite group since I was nine years old. I never thought I would ever meet one, but I did recently, thanks to Sophisticated Living Nashville and the Musicians Hall of Fame & Museum.

I would have started my Beatles fandom earlier if I had the chance to watch the Beatles on The Ed Sullivan Show on February 9, 1964. Unfortunately, my parents were jazz enthusiasts and switched the channel during the first few notes of “All My Loving.” I know that I mentioned this tidbit in one of my earlier Publisher’s Letters, but I became a Beatles fan when my father bought a copy of Sgt. Pepper’s Lonely Hearts Club Band. My Dad bought it because everything he read said it was the greatest album of all time. He hated it; I loved it and immediately began collecting all their albums and 45’s. Six months later, I was playing guitar.

Last year, Sophisticated Living Nashville started an exciting relationship with the Musicians Hall of Fame & Museum through their participation in the 2025 edition of our annual charity register, Sophisticated Giving. Founded by Joe and Linda Chambers, The Musicians Hall of Fame & Museum is about everything near and dear to my heart: artifacts and the history of some of my favorite musicians and institutions. A few of these would include JFK’s personal phonograph, Pete Townshend’s smashed sunburst Gibson Les Paul Deluxe guitar, a room dedicated to Jimmy Hendrix, and recording gear from Sun, Fame, and Motown Studios. If you love that kind of stuff like I do, you must check it out. It’s in the basement of the old Municipal Auditorium (The Municipal Auditorium is where I saw all my rock concerts as a kid).

One of the cool things about owning a magazine like SLN is that you get invited as media to cover previews and soft openings of restaurants, hotels, and museum exhibits (see the article on the Farm to Table: Art, Food, and Identity in the Age of Impressionism exhibit at the Frist Art Museum on page 29). Much to my surprise, we got invited to the media preview of the “Beats & Threads” exhibit of artifacts from Ringo Starr’s personal collection at the Musicians Hall of Fame & Museum. Current highlights now include Ringo’s Ludwig oyster pearl drum set used on numerous Beatles recordings and at Shea Stadium, his black hippie suit from the cover of Abbey Road, the psychedelic caftan worn in the performance of “I am the Walrus” in the Magical Mystery Tour film and the bright red raincoat he wore during the Beatles’ 1969 rooftop performance for the Let It Be and Get Back movies.

Most importantly, as a press corps member, I got to meet Ringo and interview him while he was there to cut the ribbon for the opening of his exhibit. While I’ve seen Paul McCartney in concert many times and Ringo once (I want to see Ringo again), I never expected to meet a Beatle in person, much less in a professional capacity. And he was everything I had hoped he would be and more. Ringo had a very friendly “peace and love” laid-back vibe. He didn’t shake hands (he joked that he didn’t know where people had been), but you could elbow-bump him, which I did. He would answer every question very thoughtfully in detail. I will remember this for the rest of my life. As an aside, one of my best friends and lead singer for my band at Duke, George Brady, and I have a friendly competition to see who’s the better Beatles fan. When I shared my Ringo encounter with him, he admitted that he still had not met a Beatle but reminded me that he had seen George Harrison live and that I would never be able to do that. What a shame.

I was invited to but missed the Bob Dylan exhibit at the Musicians Hall of Fame & Museum a little while ago, but I look forward to many more fantastic exhibits in the future. In particular, I will be revisiting the “Beats & Threads” in the future as more of Ringo’s personal pieces of history will be rotating in and out of the exhibit.

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NEW ATTITUDE

Nick Mullikin reveals his motivation and creative process for his new ballet, Erase the Night

Nick Mullikin, Artistic Director and CEO of Nashville Ballet continues to push the boundaries of contemporary dance with his latest creation, Erase the Night, a highly anticipated new ballet set to captivate audiences with its innovative choreography and emotional depth. Known for his keen artistic vision and commitment to storytelling through movement, Mullikin blends classical technique with fresh, dynamic expression, ensuring each performance resonates both visually and emotionally. As Nashville Ballet prepares to unveil this exciting new work, dance enthusiasts can expect a production that showcases the company’s exceptional talent and reaffirms Mullikin’s role as a transformative force in the ballet world. We were thrilled to sit down with Nick to discuss his new project, set for its world debut at TPAC May 2-4.

Melissa Mahanes: What inspired the concept for this new ballet, Erase the Night? How did the idea come to life?

Nick Mullikin: This ballet has been taking shape in my mind for over five years. I wanted to tell a story that feels deeply personal yet universally resonant—one that explores a struggle many experience but don’t often discuss openly.

I am a recovering alcoholic and have been in recovery for nearly a decade. My journey to sobriety wasn’t like what you see in movies or on television—there was no singular rock-bottom moment, no dramatic turning point. Instead, it was a series of events that, before I fully realized it, had unraveled my life. I wanted to quit, but I didn’t know how. I tried to stop drinking on my own, without any support, and that decision led to one of the most terrifying experiences of my life—delirium tremens. I was shaking uncontrollably, seeing and hearing things that weren’t real, completely disconnected from reality. Ironically, that fear of what withdrawal might bring kept me from stopping for even longer.

Addiction has touched my family as well, and I know how many others quietly face similar battles. As I reflected on my own path, I realized that sharing this story through dance might not only shed light on the realities of addiction but also provide hope and a sense of connection for those who need it. Erase the Night is about struggle, survival, and, ultimately, transformation. My hope is that it resonates with anyone who has faced their own darkness—and reminds them that they are not alone.

Interview by Melissa Mahanes / Photos by MA2LA and Charlie Mahanes

MM: How does this ballet reflect your/Nashville Ballet’s artistic mission and vision?

NM: Nashville Ballet has always been about telling stories that reflect our community—stories that matter. Dance is a language, and we believe it should be used purposefully. It has the power to transform, raise awareness, inspire, and create hope.

Erase the Night is deeply rooted in that mission. While it takes the audience through a difficult journey, it’s about resilience at its core. It doesn’t shy away from the struggle, but it also doesn’t end in despair. The story follows someone who, despite everything, takes that first step toward healing—because sometimes, that’s the hardest part. It’s a ballet about survival, about choosing to keep going, one day at a time.

MM: What role does collaboration play in creating a production like this? Were there notable new or ongoing partnerships?

NM: This ballet has been a deeply collaborative process from the very beginning. I knew that to make Erase the Night bigger than just my story; I needed to bring in voices beyond my own— people who could help shape the narrative in a way that would resonate universally. That meant working closely with health professionals and addiction specialists, whose insights helped expand the themes beyond my personal experience. Their input was invaluable in making sure this story reflects the broader reality of those who struggle with addiction.

MM: What was your music selection process, and how does it complement the ballet?

NM: Musically, the work is brought to life by Nashville composer Jordan Lehning and singer/songwriter Courtney Marie Andrews. Both of them played a crucial role in shaping the emotional arc of the ballet, ensuring that the music carries as much weight as the movement itself.

Visually, the production has been enriched by an incredible design team out of Cincinnati—Mark Halpin on sets, Noelle Wedig on costumes, and Sharon Huizinga handling lights and projections. Each of them challenged and refined the storytelling process in their own way, helping us discover the most powerful way to communicate this journey.

My role has been to bring all these elements together and, ultimately, craft the choreography that tells the story. But what’s been most inspiring is that this ballet has taken on a life of its own—it has its own creative community behind it, and I truly believe that’s what makes it so strong.

MM: Were there specific challenges or unique elements in this production’s set and costume design?

NM: One of the biggest challenges was figuring out how to place this story in the present while ensuring it wasn’t bound to a specific time. Erase the Night isn’t just a story of today—it’s one of the past, present, and future. Addiction is a struggle that transcends time, and we wanted the visual elements to reflect that. Another challenge was portraying the experience of someone losing touch with reality. That’s not an easy thing to translate into movement and design, but our team found creative ways to bring that disorientation to life. Masks and exaggerated features in the props and costumes distort perceptions, while projection and lighting create a constantly shifting landscape. The color choices and recurring visual themes throughout the work help express the emotional state of our main character, immersing the audience in their journey. Ultimately, we’re not just telling a story—we’re trying to show the audience what addiction feels like. Every design choice was made with that goal in mind, making the world of Erase the Night as haunting, disorienting, and ultimately transformative as the story itself.

MM: What message or emotions do you hope Erase the Night conveys to the audience?

NM: Hope is such a vital part of the human experience. No matter what we’re going through, we have to believe that we can get better—that life will improve. My goal with Erase the Night is to remind people that even in their darkest moments, there is a way forward. Things won’t always look the way they do at their worst. We can persevere. We can heal.

The title itself has a double meaning for me. On one hand, it speaks to that feeling of wanting to erase the mistakes of a bad night out. But on a deeper level, it’s about the idea that the darkness that chases us—the pain, the struggle—won’t last forever. The morning will come. My hope is that this ballet helps people see that, whether they’re facing their own battles or supporting someone who is.

MM: How does this particular ballet fit into the larger repertoire of the Nashville Ballet?

NM: Erase the Night is a contemporary ballet, which means it builds upon the foundation of classical ballet while pushing its boundaries. It uses the language of traditional ballet but expands it in a way that feels fresh, expressive, and deeply connected to the story we’re telling.

This season has showcased a range of styles—Neoclassical, classical, and now contemporary—reflecting the versatility of both ballet as an art form and our incredible artists. At Nashville Ballet, we want our community to see that ballet is more than what people might expect. It’s dynamic, evolving, and capable of telling powerful, relevant stories in ways that resonate far beyond the stage.

MM: What are your hopes for the future of this production—might it tour or reach new audiences?

NM: Anytime you create a new work, you hope that it resonates— that someone, somewhere, wants to see it. My biggest hope is that Erase the Night reaches people in Nashville who might not typically come to the ballet. This story is deeply human, and I want it to connect with audiences who may not have considered ballet as a medium for storytelling like this.

As for the future, I’d love for it to tour and reach even more people. But first, we have to bring it to life here and see how it all comes together. If it has the impact I hope for, then I absolutely want to find ways to share it beyond Nashville.

MM: What are you looking forward to with Nashville Ballet in 2025 and the years to come?

NM: Right now, Nashville Ballet is experiencing one of its strongest seasons yet. Our dancers are performing at an incredible level, our audiences are growing, and our reputation—both nationally and internationally—is on the rise. It’s an exciting time, and I’m looking forward to building on this momentum.

My goal is to continue programming work that not only inspires people to attend but also challenges and elevates our artists, helping them grow into the best versions of themselves. Most importantly, I want to keep showing the world that what we’re creating here in Nashville is something truly unique— something you won’t find anywhere else.

MM: Thank you, Nick. Chatting with you is always a pleasure, and I can’t wait to experience Erase the Night. sl

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Opening Spring 2025

FULL-CIRCLE MOMENT

Pamella Roland brings back her timeless elegance to Nashville Symphony’s Fashion Show

Pamella Roland is synonymous with sophistication and elegance in the world of high fashion. Since launching her eponymous label in 2002, she has carved a niche for herself with designs that exude glamour and timeless appeal. From red-carpet gowns to chic cocktail dresses, her creations have become a staple for celebrities and style connoisseurs alike. This spring, Roland will unveil her highly anticipated Fall 2025 collection at the Symphony Fashion Show, returning to Nashville’s Schermerhorn Symphony Center on April 29, 2025.

Marking the 20th anniversary of the Symphony Fashion Show, Roland’s return is a full-circle moment, as she was the featured designer at the event’s inaugural fundraiser in 2006. “It’s an honor to return to the Symphony Fashion Show after 20 amazing years,” said Roland. “Back then, the event was brand-new, and I was just a few years into my own career. It’s exciting to come back and celebrate our mutual successes. As a passionate advocate for arts education, I am especially pleased to support the Nashville Symphony’s robust music programs through this wonderful event. I can’t wait to celebrate with Nashville once again.”

Born and raised in Michigan, Pamella DeVos—who would later adopt the name Roland for her brand—developed an appreciation for fashion at an early age. Inspired by the elegance of classic Hollywood and the craftsmanship of haute couture, she pursued her passion through studies in fine arts and business at Michigan State University. While her early career led her into ventures outside the fashion industry, her creative instincts eventually guided her toward launching her own label.

Roland made an indelible mark when she debuted her collection at New York Fashion Week in 2002. Her designs, celebrated for their meticulous attention to detail and seamless blend of modern trends with classic silhouettes, quickly captured the fashion world’s attention. Catering to women who command presence—whether at a gala, on the red carpet, or celebrating a milestone—her creations have been worn by Hollywood luminaries such as Angelina Jolie, Taylor Swift, and Eva Longoria. She frequently cites legendary designers Valentino and Oscar de la Renta as inspirations, evident in her affinity for luxurious fabrics, intricate embellishments, and a refined, feminine aesthetic.

This year, Roland extends her influence beyond the runway by collaborating with The Devil Wears Prada: A New Musical at London’s Dominion Theatre in the West End. In partnership with Tony Award-winning costume designer Gregg Barnes, Roland has crafted striking designs for Vanessa Williams, who steps into the iconic role of Miranda Priestly. Audiences will also see select archival Roland pieces, merging the world of high fashion with theater. Given her long-standing relationship with Williams, Roland’s vision lends unparalleled elegance to the show’s sartorial storytelling.

Beyond her contributions to fashion, Roland is a dedicated philanthropist. She actively supports organizations focused on education, healthcare, and the arts, including the Whitney Museum of American Art and the American Cancer Society. A strong advocate for empowering women in business and the creative industries, she shares her journey through mentorship and public speaking engagements, inspiring the next generation of designers.

Launched in 2006, the Symphony Fashion Show is a premier fundraiser for the Nashville Symphony, supporting its year-round educational and community initiatives. Past designers featured

at the event include Prabal Gurung, Carolina Herrera, Brandon Maxwell, Lela Rose, Monique Lhuillier, and Oscar de la Renta. Co-chaired by dynamic duo Katie Crumbo and Laurie Seabury, with acclaimed event planner Bruce Pittman overseeing the evening, all are ensured a spectacular celebration of fashion and music.

“We promise you a magical and gorgeous evening with beautiful fashions by Pamella Roland and music from Vince Gill, one of Nashville’s most iconic artists. Hosted by Tracy Kornet, it will be an evening not to miss. We could not have produced this event without our partner of fifteen years, Gus Mayer, my friend and designer buyer Janice Elliott Morgan, and, of course, the wonderful Symphony team. A heartfelt cheers to Katie, Laurie, and all of our amazing past chairs that I have teamed with for the past twenty years!” shares honorary chair Sandra Lipman.

With her return to Nashville, Pamella Roland reaffirms her legacy of elegance, artistry, and philanthropy, making the Symphony Fashion Show’s 20th anniversary an unforgettable affair. sl

Symphony Fashion Show / Schermerhorn Symphony Center / April 29, 2025 / Tickets: nashvillesymphony.org Pamella Roland / pamellaroland.com / Instagram: pamellaroland

FEATURING WORKS BY MONET, RENOIR, GAUGUIN,

AND MORE

The Frist Art Museum presents Farm to Table: Art, Food, and Identity in the Age of Impressionism, an exhibition that focuses on late 19th-century France and showcases approximately 50 paintings and sculptures by well-known artists who sought to capture the nation’s unique relationship with food—from production to presentation and consumption.

Tennessee Harvest, 1870s–1920s, a companion exhibition running concurrently, highlights connections between paintings created in Tennessee or by Tennesseans and artworks featured in Farm to Table

Platinum Sponsor Education and Community Engagement Supporter
The Frist Art Museum is supported in part by
James Jacques Joseph Tissot. The Artists’ Wives (detail), 1885. Oil on canvas; 57 1/2 x 40 in. Gift of Walter P. Chrysler, Jr., and The Grandy Fund, Landmark Communications Fund, and “An Affair to Remember” 1982.
Farm to Table: Art, Food, and Identity in the Age of Impressionism is organized by the American Federation of Arts and the Chrysler Museum of Art. The exhibition is generously supported by Martha MacMillan and Monique Schoen Warshaw. Additional support has been provided by Betsy S. Barbanell, Lee White Galvis, Allan Green, Clare E. McKeon and the Clare McKeon Charitable Fund, Betsy Pinover Schiff, the Gladys Krieble Delmas Foundation, the Dr. Lee MacCormick Edwards Charitable Foundation, and the Julia Child Foundation for Gastronomy and the Culinary Arts. This project is supported in part by the National Endowment for the Arts.

A FEAST FOR THE SENSES

Frist Art Museum brings a delicious display to Nashville

Art has always served as a mirror to the society that creates it. Few artistic movements embody this as vividly as Impressionism, a style born in the latter half of the 19th century that sought to capture the immediacy of experience and the transient beauty of modern life. Farm to Table: Art, Food, and Identity in the Age of Impressionism at the Frist Art Museum until May 4, delves into one of the movement’s deeply resonant themes: the interplay between food, culture, and identity. Featuring more than fifty works, the exhibition showcases famous Impressionist artists, such as Marie Bracquemond, Claude Monet, Camille Pissarro, Pierre-Auguste Renoir, and Alfred Sisley, as well as the works of leading figures in the French Salon, such as Eugene Boudin, Jean Béraud, William-Adolphe Bouguereau, Victor Gabriel Gilbert, and Léon Augustin Lhermitte. Together their works form a resonant picture of the intersection between French cuisine and period social discourse, with the exhibition organized thematically to chart the cultivation, harvest, purchase, and enjoyment of food.

Emerging in France during a time of rapid industrialization and social upheaval, Impressionism broke away from the strict formalities of academic art. This era also saw a profound shift in the cultural landscape surrounding food. Industrialization transformed agricultural practices, urbanization reshaped dining habits, and the rise of the bourgeoisie introduced new rituals around meals and leisure. Against this backdrop, food became a symbol of identity and social status, and these themes naturally found their way into the period’s art.

As a symbol, the farm holds a dual significance in Impressionist art. On the one hand, it represents a nostalgic ideal of pastoral simplicity; on the other, it is a testament to the realities of agricultural labor and its transformation in the modern age. Paintings such as Monet’s Haystacks series highlight aspects of rural life and the beauty of the natural world, while works by Jean-François Millet and Camille Pissarro focus on the human connection to the land.

Victor Gabriel Gilbert. Le Carreau des Halles, 1880. Oil on panel; 21 1/8 x 29 in. Musée d’art moderne André Malraux, Le Havre
Camille Pissarro, The Gardener-Old Peasant with Cabbage, 1883-95, oil on canvas, 32 x 25 1/2, collection of Mr. and Mrs. Paul Mellon, National Gallery of Art

While the farm symbolizes food production, the table represents its consumption. Dining—whether in the intimate setting of a family meal in a bustling brasserie—was a central theme for many Impressionist painters. Renoir’s Luncheon of the Boating Party is a prime example, capturing a moment of shared joy and indulgence among friends. The painting celebrates the pleasures of eating and offers a glimpse into the evolving dynamics of social interaction in an increasingly urbanized society.

Similarly, the cafés of Paris, immortalized by artists such as Manet and Edgar Degas, were more than just dining establishments; they were cultural hubs where ideas were exchanged, identities were forged, and the modern world took shape. By focusing on these spaces, the exhibition highlights how food and drink were intertwined with the rise of modernity and the cultivation of personal and collective identities.

During the Age of Impressionism, regional cuisines became a source of pride, reflecting the unique agricultural products and culinary traditions of different parts of France. This regionalism is evident in paintings that celebrate the distinctive foods of Normandy, Provence, and the Loire Valley, underscoring the deep connections between place, culture, and cuisine.

The exhibition also examines how food was used to signify class and status. The opulent banquets in some works contrast sharply

with images of humble peasant meals, offering insight into the stark inequalities of the period. Through these contrasts, the social and economic contexts reflect how food continues to serve as a marker of privilege and identity today. The show also delves into the innovative techniques employed by Impressionist artists to capture the textures, colors, and ephemeral qualities of food and dining scenes. They not only celebrate the beauty of their subjects but also echo the Impressionists’ broader commitment to capturing the essence of their time.

While the exhibition is rooted in the historical context of the 19th century, its themes resonate powerfully in the present day. The farm-to-table movement, which emphasizes sustainable agriculture and local food sourcing, echoes the values of regional pride and connection to the land. Similarly, contemporary conversations about food’s role in shaping identity, community, and culture find parallels in the works on display.

Farm to Table: Art, Food, and Identity in the Age of Impressionism is a feast for the senses and the intellect. Weaving together themes of agriculture, dining, and cultural identity shows a fresh perspective on the Impressionist movement and its enduring relevance. There is much to savor and enjoy. sl

Farm to Table: Art, Food, and Identity in the Age of Impressionism / January 31-May 4, 2025 Frist Museum of Art / 919 Broadway, Nashville, TN 37203 / (615) 244-3340 / fristartmuseum.org

Hours: Monday, Friday, Saturday 10:00am-5:30pm, Thursday 10:00am-8:00pm, Sunday 1:00pm -5:30pm, Closed Tuesday and Wednesday.

Julien Dupré. Haying Scene, 1884. Oil on canvas; 48 5/8 x 59 ½ in. Gift of Justina G. Catlin in memory of her husband, Daniel Catlin, Saint Louis Art Museum

ROME AROUND THE WORLD

Orchestrated by global who's who in the worlds of architecture, culinary, and interior design, two recently opened luxury hotels demonstrate the staying power of the Eternal City.

Under most circumstances, a bespoke tour that leads a group up a long flight of stairs, down a graffiti-lined alleyway, and to a windowless wooden door next to a loading dock in a non-descript manufacturing building would be head-scratching, but not in Rome. Noting our puzzled looks, Marilena Barberi, co-founder of Italy with Class (italywithclass.com) and Walks Inside Rome (walksinsiderome. com), promised us that a surprise awaited. "Rome is like lasagna," she said as we descended several flights of stairs that emptied us into the

1st century CE and the ruins of a Mithraic temple. "You can't really know Rome without going underground," remarked Barberi.

For millennia, Roman buildings destroyed by war, natural disasters, a desire to repurpose raw materials, or the whims of the powers that be have been blanketed by dirt, debris, and, eventually, new construction. A pair of recently opened hotels— ROMEO Roma and Casa Monti—have added another layer of deliciousness to the Eternal City's architectural casserole.

Photos courtesy of ROMEO Roma and Casa Monti
Roma) and
Williams (Casa Monti)
ROMEO Roma lobby photo by Chris Dalton

ROMEO Roma is situated within a historically significant 16th-century palazzo on Via di Ripetta, a stone's throw from the Piazza del Popolo. Constantly evolving, the building began as the home of a prosperous family, resplendent with museumquality art and thousands of books, before becoming a refuge for an exiled king and later the headquarters of the oldest Catholic Italian periodicals. When ROMEO Collection founder Alfredo Romeo acquired the building over a decade ago, it was being used for government offices.

Mr. Romeo, whose 85-key 5-star hotel in Naples is credited with being the catalyst in a neighborhood renewal project, brought the same visionary approach to his second hotel in Rome. He recruited the late Iraqi British architect Zaha Hadid (who designed the nearby MAXXI, the first national museum of contemporary art in Italy, and worked on the ROMEO Rome project for four years before she died in 2016) and acclaimed French chef and restaurateur Alain Ducasse to lend their creative star power to this seminal project.

No sooner had work commenced when ancient Roman walls were discovered in the garden. Once the hand-executed excavations were complete, 80 square meters were declared part of the city's architectural heritage. The subterranean site can now be enjoyed

above ground through the clear-bottomed garden pool, where pieces of contemporary sculpture are watched over by an ancient fresco at the rear of the oasis. Unearthed during the excavation, a bust of Livia Drusilla (59 BC–29 CE), a Roman empress and the wife of Augustus, is on display in the lobby.

Hadid is known for her signature futuristic style, which is characterized by curving façades, sharp angles, and severe materials such as concrete and steel. At ROMEO Roma, Mr. Romeo challenged the Hadid team to work outside their comfort zone and festoon the futurism with natural materials, namely sustainably harvested Macassar ebony, lava stone, and Nero Marquina and Carrara marbles. The latter two were acquired in quantities sufficient for book-matching exposed seams from floor to ceiling.

Stepping into ROMEO's lustrous wonderland is akin to feeling like Alice when she tumbled down the rabbit hole. The 74-key boutique hotel encompasses three buildings and is chockfull of pieces from Mr. Romeo's art collection, including the likes of Christian Leperino, Mario Schifano, Mimmo Paladino, and Francesco Clemente, all of which he says are a testament to his love of beauty in all forms. Fluidity, from the fountains in the lobby to undulating patterns on the floor in guestroom corridors, adds a sensuous aura and design continuity.

Roman ruins on view from beneath the garden pool.
Fitness Center
Il Ristorante Alain Ducasse
photo by Matteo Carassale
Guestroom corridor.
Photo by Chris Dalton.

My head was on a swivel in the reception area, where the walls behind the desks were armored with brassy scales; Alice's exclamation of "curiouser and curiouser" came to mind. I quickly surmised that nothing is above elevation in this dreamscape, from the bespoke Poltrona Frau furnishings to surfaces decorated with the care of a Renaissance artisan.

A billionaire's pod on the USS Enterprise is what instantly sprung to mind when I opened the door to my lustrous Deluxe room. Everything was high-tech and high-touch, from the controls on the jacuzzi tub behind the bed to the Starpool shower system, which turned the ordinary shower experience into an aquatic disco, complete with music and colorful lights. Interrupting a lacquered wood wall was an electric fireplace nestled into a form best described as a "burst blister" on a pizza

crust. Four rooms on the hotel’s “noble floor” retain their original historical frescoes, creating a fascinating interplay of ancient artworks with contemporary details, including one suite with a curved staircase fashioned of Corian with an integrated jacuzzi tub at the base.

The hotel's primary amenities are all located on the ground level, and except for Il Ristorante Alain Ducasse, are reserved exclusively for hotel guests, creating a sanctuary of calm and exclusivity in the bustling city. Savoring lunch at IL CORTILE, an all-day dining outpost, I was surrounded by a forest of lacquered ebony, sculpted into groin vaults and interspersed with gill-like slits recalling midcentury Italian painter Lucio Fontana's Buchi and Tagli artworks, which imbue the heavy solid surfaces with a feeling of etherealness.

Premier guestroom
Fresco Junior Suite Superior guestroom.
Photos by Chris Dalton

Experiencing the eight-course tasting menu at Il Ristorante Alain Ducasse is an absolute delight. Ducasse's involvement in his first Roman restaurant goes way beyond the menu; he designed everything from the table and chairs to the tableware, including Hermès plates, titanium tumblers, and wine glasses with impossibly delicate stems. Staff deliver each course with scripted synchronicity. And, while literal smoke and mirrors are involved, if the theatrics were stripped away, the merits of each dish would be just as memorable. Hotel guests are privy to an a la carte breakfast in the space, where the Ducasse influence is tasted in pain au chocolat and touched in crockery explicitly designed to prepare and present his eggs carbonara.

Encompassing nearly 4,000 square feet, LA SPA Sisley Paris offers treatments based on the Phyto-Aromatiques philosophy,

which combines plant extracts and natural essences for a sensory relaxation experience. After a long day of exploring, spending time in the hammam, sensorial shower, and the sinuous lounge chairs in the salt room was indulgent and restorative. Enveloped in sculpted ebony, the Technogym-equipped fitness center is a beautiful space to assuage any lingering guilt about over-indulging in la dolce vita.

"Architecture is inhabited sculpture," said the late modernist Romanian sculptor Constantine Brancusi. Sure to invoke conversations about its design merits, ROMEO Rome is a compelling work of art that reflects an owner willing to take risks to pursue the proverbial brass ring. Even Ducasse, who prefers to communicate in his native tongue, broke into English during a breakfast meeting to praise the artistry of an ebony cabinet in the dining room, switching back to French to underscore its magnifique-ness.

Bespoke tableware at Il Ristorante Alain Ducasse.
Photo by Giulia Venanzi
The eight-course tasting menu at Il Ristorante Alain Ducasse is also a feast for the eyes.
Il Ristorante Alain Ducasse photo by Chris Dalton

After descending from the Roman forum and weaving through the cobblestone streets of the Monti neighborhood in Rome's beating heart, you soon realize all roads lead to Casa Monti (casamontiroma.com), a boutique hotel that opened last summer. A vintage mustard-colored Fiat 500 sat perfectly framed in the arched doorway of the 5-star, 36-key hotel, whose facade, while seamlessly integrated into the surrounding ancient architecture, belies its la bohème interior.

Stepping inside, you plunge into French architect and interior designer Laura Gonzalez's world of color and patterns, inspired by the artisans and creatives tucked away on nearby Via Panisperna and Piazza della Madonna dei Monti. During a brief property overview and tour en route to our room, the concierge, struggling to find the best word in English to describe the interiors, asked, "What's the opposite of minimalist?" His endearing inquiry was honest and apt as Gonzalez’s maximalist vision is a cornucopian display of chromatic and eye-catching motifs co-mingled with Italian flair that creates a one-of-a-kind sense of place.

Inspired by the Italian concept of sprezzatura (the art of making something difficult look easy), Gonzalez has carefully curated four singular themes throughout the 26 rooms and 10 suites. Birds are

prominent subjects in the varied wallpaper; Gonzalez says birds filling the Roman skies caught her eye while conceptualizing her designs for Casa Monti. With tiles procured from the south of Italy and fabrics from the north (in the same place where Missoni also shops), Gonzalez ensures guests are consistently fully immersed in Italian craftmanship and its influence.

Gonzalez also playfully indulges in a meta-touch, such as a stairwell adorned with Roman graphics resembling hieroglyphics, exaggerated graphic clay vases, and detailed mosaics and frescoes. One of my favorite details in our room was the Broadway-esque flair of the draped curtains hiding the television. It created a moment of drama every time we turned on the TV and clicked a button to pull away the curtains.

Relaxation, social interaction, and therapeutic modalities characterized ancient Roman baths, and the fifth-floor spa at Casa Monti operates in this spirit. Treatments by beauty pioneer Susanne Kaufmann adopt a holistic approach through a spa menu that emphasizes naturalness. After enjoying a signature body treatment, followed by a dip in the jacuzzi, and donning a plush robe to recline on a chaise lounge positioned to overlook the Eternal City while enjoying a facemask and freshly squeezed juice, I've never felt more ready for my cameo in a Dolce & Gabbana commercial.

Susanne Kauffman spa at Casa Monti.
Photo by Jerome Galland.
Casa Monti corridor photo by Jerome Galland

The first-floor bar and Casa Monti Ristorante are adored just as much by locals as hotel guests. After a meal of seasonal Roman flavors at the ristorante, the adjacent Casa Monti bar provided a logical and seamless transition for a digestivo. Amplified Amaro amare awaits at the rooftop bar, which boasts a view that even Caesar would envy.

One of Rome's oldest neighborhoods, Monti was once a residence for gladiators and is now the preferred haunt of artists and ragazzi fighi (cool kids). Just a few steps outside the hotel are intriguing bars, restaurants, and boutiques. The main artery for shopping and sightseeing is a few streets away, including the Colosseum, where we met with Isabella Calidonna of ArcheoRunning (archeorunning.com/en). With a PhD in Art History, a degree in Archeology, and a bonified love of exercise,

touring with Calidonna was a highlight of our trip. She covers nearly 17,000 kilometers annually as part of her private running and walking tours of the city.

As a history nerd and an ultimate Jeopardy fan, I was thrilled to ask limitless questions to someone without a script and with encyclopedic knowledge. I had no shame in asking, "How realistic is Russell Crowe's depiction of a gladiator?" to which Calidonna quipped back, "While Russell Crowe is a great actor, Roman gladiators were all short and fat, à la Danny DeVito since no one was tall at that time (except Germans) and an extra layer of fat was an extra layer of armor."

Returning to the hotel each evening, we navigated without maps by traversing streets where we could see the Colosseum at the end and, eventually, leading back to Casa Monti. sl

Isabella Calidonna of ArcheoRunning
Rooftop bar at Casa Monti.
Photo by Jerome Galland.

ALL GREEK TO ME

Jewelry inspired by antiquity.

This page, clockwise from top left: Ancient Greeks wore gold jewelry to showcase their wealth and social hierarchy and as a protective shield against evil. Harriett necklace from Sarah Straussberg (sarahstraussberg.com). The earliest evidence of enameling in ancient Greece dates back to 1600 BC. Melissa Kaye Honey Hoop earrings. Available through Moyer Fine Jewelers in Indianapolis and melissakayejewelry.com. In Greek mythology, Eros and other mythological figures' use of a bow and arrow symbolized the power and unpredictability of love. Peruffo Jewelry Heart Chains earring. Available through Elleard Heffern Fine Jewelers in St. Louis and peruffojewelry.com. In Greek jewelry, hammered gold can symbolize eternity, infinity, and the interconnectedness of all things. LALAoUNIS Neolithic drop earrings (lalaounis.com). Greek jewelry often depicted caricatures of Greek gods and goddesses. Carina Hardy Three Graces pendant (carinahardy.com). The meander motif is a wave-like pattern in ancient Greek jewelry and design that symbolizes eternity and the undulating flow of human life through reproduction. Akaila Reid slim wavy bangle (akailareid.com). The Sappho signet ring from Common Era pays homage to the iconic ancient Greek lyric poet (commonera.com). Greek and Latin share a linguistic and cultural heritage. Pyrrha Love Conquers All band ring (pyrrha.com). The Greek Key motif dates back to around 700 BC. Anita Ko diamond Greek key bracelet (anitako.com). The Greek philosopher Aristotle favored emeralds, believing in their power to bring success in business, victory in trials, and improved eyesight. David Yurman Spiritual Beads with pavé emeralds. Available through Moyer Fine Jewelers and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Clarkson Jewelers in St. Louis, and davidyurman.com. The earliest written account of a unicorn was by the Greek historian Ctesias in his book Indika around 400 BCE. Silvia Furmanvich's Quintessence collection Alchemical Wedding earrings (silviafurmanovich.com). The Greek Mati (evil eye) is a significant symbol in Greek folklore. Having an eye on various artifacts (like charms or jewelry) is supposed to absorb this negative and evil energy. Modern Moghul Aankh charm (modernmoghul.com).Opposite page: To the ancient Greeks, the snake symbolized rejuvenation because it sheds its skin. Tabbah Reptilia necklace and earring (tabbah.com)

TO THE MOON AND BACK

This page, clockwise from top left: Mission to Mars from Omega x Swatch (swatch.com). Elegance tiara from Louis Vuitton’s Awakened Minds High Jewelry Collection (louisvuitton.com).

Photo by Nathaniel Goldberg. LÖF The Erté Earrings (lofjewellery.com). Bondeye Jewelry Barri cuff links (bondeyejewelry.com). Maison H Jewels Galaxy Collection ring (maisonhjewels. com). Jacquie Aiche Galaxy inlay ring (jacquieaiche.com). Lionheart Jewelry Starry Night interchangeable charm (lionheartjewelry.com). Jane Win Jewelry Lucky pendant. Available through Lusso Boutique in St. Louis and janewin.com. Sorellina Le Stelle button earrings. Available through Reis-Nichols Jewelers in Indianapolis and sorellinanyc.com. Silvia Furnamovich's Quintessence Saturn earrings (silviafurmanovich.com). Temple St. Clair Eclipse earrings. Available through Moyer Fine Jewelers in Indianapolis, Ylang Ylang Jewelers in St. Louis and templestclair.com. Opposite page: Kwiat Starry Night ring. Available through Reis-Nichols Jewelers in Indianapolis and kwiat.com. Mellerio NUIT ÉTOILÉE high jewelry talisman medal (us.mellerio.fr). Monica Rich Kosann chain bracelet. Available through Richter & Phillips Jewelers in Cinncinati, Charles Mayer and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Simons Jewelers and Clarkson Jewelers in St. Louis and monicarichkosann.com. Davis Classics Crescent Moon ring. Available through Davis Jewelers in Louisville (davisjewelers.com). Julie Vos Luna Climber earrings. Available through Welling & Co. in Cincinnati, Charles Mayer & Co. in Indianapolis and julievos.com. Limited-edition 41mm BR-03 Astro from Bell & Ross. Available through Moyer Fine Jewelers in Indianapolis, Diamond Cellar in Nashville and bellross.com.

CLASSIC NEW ZEALAND WINE TRAIL

Unforgettable Wine and Food Experiences

The Classic New Zealand Wine Trail encompasses three principal wine regions: Hawke's Bay, Wairarapa, and Marlborough. Together, these regions account for over eighty percent of the country's wine production and provide wine enthusiasts access to 230 wineries and 120 cellar doors. This 240-mile, sign-posted self-guided journey is ideal for a five to ten-day trip and takes visitors along the East Coast of New Zealand, from Hawke's Bay in the North Island to Marlborough in the South Island. Along the route, you'll find 155 EV charging stations and myriad accommodation options to suit every traveler, from luxury lodges and boutique B&Bs to serviced apartments and historic cottages.

As an official Great Wine Capital of the World, Hawke's Bay is graced with a Mediterranean climate and scores farmer's markets sharing the bounty of the region's fertile farmland. The Te Matau-aMāui region is the country's leading producer of red wine, including full-bodied red blends, and syrah, cabernet, and merlot varieties.

In addition to more than 70 wineries, you can explore the highest concentration of Art Deco buildings in the world, which were constructed in Napier City after the devastating earthquake of 1931.

At the heart of the wine trail is Wellington (wellingtonnz.com), sandwiched between verdant rolling hills and a bustling harbor, where a vibrant culinary scene thrives alongside locally made craft beer. For wine lovers, many stylish wine bars and award-winning restaurants feature curated selections of local and international wines. Ascend nearly 400 feet above the city aboard the Wellington Cable Car (wellingtoncablecar.co.nz), which departs from Lambton Quay, the main shopping street. Don't miss the chance to visit Wētā Workshop (wetanz.com) for a behind-the-scenes look at the acclaimed film effects company responsible for productions such as The Lord of the Rings, The Hobbit, Avatar, and King Kong, among others. Test your nerve by traversing a 230-foot-long suspension bridge at Mākara Peak Mountain Bike Park (makarapeak.bike).

The Wairarapa region, just over the hill from Wellington, is home to several boutique wine areas spread among five characterrich towns and arguably the most accessible Dark Sky Reserve in the world. Set against a spectacular backdrop of Wairarapa's rolling countryside, The Runholder (therunholder.co.nz) is the home of Te Kairanga, Martinborough Vineyard wines, and Lighthouse Gin. The picturesque spot is a convenient destination for great food, wine, and gin in Martinborough.

The thoughtfully preserved Victorian country village of Greytown, located in Wairarapa, is one of New Zealand's premier shopping destinations. It boasts a sophisticated combination of independent boutiques, galleries, stylish stores, restaurants, and cafés.

Marlborough is a foodie haven, accessible via the Interislander ferry (interislander.co.nz), often described as one of the most spectacular cruises in the world. Once there, you can fish and kayak the beautiful waterways of the Marlborough Sounds.

Known for producing some of the world's finest Sauvignon Blanc, Marlborough is New Zealand's largest wine region, with 168 wineries. Pair your glass of "liquid sunshine" with freshly steamed Greenshell mussels, rated as one of the most sustainable seafood products in the world.

Consider taking the Coastal Pacific Train to extend your adventure after finishing the Classic New Zealand Wine Trail in Marlborough. Constructed over seven decades and renowned for being one of the most picturesque journeys on New Zealand railways, this scenic trip meanders along the Pacific Coast between Picton and Christchurch, offering breathtaking views that are hard to match by any other means of transport.

So, grab your friends or family and prepare for a adventure filled with outstanding wines, delicious food, and breathtaking views throughout the Classic New Zealand Wine Trail. Cheers! sl For more information visit classicwinetrail.co.nz

Tasting at the Hans Herzog Estate
There are ample opportunities for hiking along the New Zealand Wine Trail, including Castlepoint, a small beachside settlement on the Wairarapa coast of the Wellington Region.
Mākara Peak Mountain Bike Park in Wellington (makarapeak.bike).

by

GEORGIA (WINE) ON MY MIND

Château Elan Winery and Resort, in the rolling foothills of North Georgia, is a driveable destination with an "across the pond" ambiance.

By its very name, the Château Elan Winery and Resort (chateauelan. com) conjures images of sophisticated country sojourns and picturesque vineyards, all imbued with a welcoming, elegant ambiance. This Four Diamond resort and award-winning winery located in the foothills of Georgia, does not disappoint. Plan to arrive at dusk for a warm welcome to find the stately Château's silhouette glowing with twinkling lights, serving as a beacon for the cornucopia of delights offered. Travel weariness quickly falls away in anticipation of what is ahead. The stage is superbly set for a stay that can be uniquely tailored for each guest.

Stepping across the threshold and into the main reception area of the Inn at Château Elan, one of several buildings that house the resort, I was greeted by the excited hum of people on the move, all availing themselves of the wide variety of eateries, services, and activities throughout the winery and resort. Staff greet incoming guests, prepared with all pertinent details for their stay. With or without specific plans, I quickly discovered the Château staff are attuned to guests' interests and eager to confirm details or offer recommendations. They were also happy to provide directions and pointers if you already have an itinerary, as I did.

If overdue self-care sends you in search of luxurious pampering, guests can avail themselves of The Spa at Château Elan. The Spa's ambiance was relaxed and welcoming, with staff eager to ensure the services or fitness amenities you selected are

ideally suited. I was delighted to start my second day with an hour of indulgence via a bone-melting massage.

Following all spa services, guests are encouraged to get a favorite beverage and find a relaxing spot. Elegant, comfortable chaise lounge chairs are strategically placed at the Spa pool and surrounding manicured grounds to afford the best view. Whether you are catching up with your travel companion or enjoying excellent people-watching, you can rest undisturbed.

For those wanting a light meal, the Fleur de Lis restaurant offers healthy food, prepared for a gourmet palate. After my excellent massage, I stopped by and ordered a Brussels Sprouts Ceasar Salad and fresh fruit. The Fleur de Lis debunks the myth that healthful food isn't tasty. Diners leave with the virtuous satisfaction that often accompanies a well-prepared meal that delights the palate and is also good for your body.

Active guests can rent bikes, head out to the running trails, play tennis, golf on multiple courses totaling 45 holes, swim in the outdoor pool, or test themselves on the equipment in the state-of-the-art fitness center. The grounds themselves are a peaceful, open invitation to explore, get in some steps, and soak in the beauty of Mother Nature. My choice was a walk in the woods, lulled by gentle breezes and charmed by drifts of fallen leaves. With each step, I felt both my body and mind relax, leaving tension behind on the forest floor.

Photo
Michael Miller
Photo by Galina Juliana

As a deeply committed Tea Aficionado, I was eager to sample High Tea in the Atrium. While there are elements of the traditional British ritual, Château Elan adds a little dash and flair of its own. A tea cart is brought to each table with glass containers of the in-house teas. Our server, or perhaps more accurately, the Tea Sommelier, introduced each tea, describing the blend, the origins, the flavor profile, and the level of caffeine, encouraging us all to sniff each tea and enjoy the unique scents before making our selections.

Once we selected our teas, a pot was brewed for each guest. My choice was a personal favorite, Lapsang Souchong, which is hard to find and admittedly an acquired taste but an absolute

treat. Of course, you cannot have High Tea without tea cakes and sandwiches! At the Versailles, they are served on individual, tiered cake stands that are not only pretty but also perfectly display the selection of tasty two-bite delights.

If you are a wine devotee, tours and tastings are available daily, including a behind-the-scenes tour of the winery and production rooms (winery.chateauelan.com). To further deepen the winery experience, consider staying in the Villas at Château Elan or wine bungalows overlooking the vineyards. Château Elan also generously shares its expertise with guests through culinary classes, mixology demonstrations, and wine education classes.

Versailles Restaurant & Bar photo by Galina Juliana
Versailles Restaurant & Bar
Guestroom photo by Galina Juliana

The unquestioned highlight of my stay was the Inaugural Château Elan Culinary & Wine Classic. Held on a rainy Sunday afternoon in the Winery at Château Elan, the event, of course, showcased the Château Elan wines and excellent food in addition to wonderful, unique surprises. Many guests gravitated to the Typewriter Poets table where a pair of poets and their oldfashioned typewriters sat ready to create unique poems on the spot. It was hard to resist meandering from the Marc Restaurant to the wine-tasting bars across the lobby, alive with chatter as guests sampled wines, all accompanied by a virtuoso violinist. To enjoy a respite, many chose the Winery Pavillion, where a trio with a varied repertoire played to guests while sipping wine or a cup of coffee. Dancing was inevitable, and a space had been created for it. There was a communal painting set on an easel for those looking for more of the unexpected. All guests were encouraged to pick up a paintbrush, dabble in a wide selection of colors, and contribute to this piece of shared art.

Simone Bergese, Château Elan's Executive Winemaker, ensconced in a private library-like room, spent the afternoon describing the evolution of Château Elan wines. I was fascinated to learn that winemakers maintain a library of wines that are no longer in production and are not for sale. These wines serve as a point of reference for taste and composition, and a tasting of selected library wines was part of the presentation. His passion for his vocation was evident as he shared his vision for the Château Elan winery and the journey to the award-winning establishment that it is today.

Château Elan's first Annual Culinary & Wine Classic, imbued with the pleasure of seamlessly executed activities accompanied by the best food and wine, was, in fact, a microcosm of what the resort does daily. Château Elan Winery and Resort has mastered a blend of luxurious accommodations, a wide selection of varied activities, and sumptuous cuisine always nearby. Guests' prerogative and pleasure is to customize their stay to suit their every need and whim. Fill your cup, as they say at Château Elan. sl

Winemaker Simone Bergese
Louis' House of Bourbon photo by Galina Juliana

BROOCHING THE SUBJECT

Aaron Henry Southern Oak Acorn brooch. Available through Chesterfield Jewelers in St. Louis and aaronhenry.com. Sarah Straussberg one-off Mini Bella brooch (sarahstraussberg.com). Studio Renn Yellow Gilled pendant/brooch (studiorenn.com). Fred Leighton enamel guilloche brooch (fredleighton.com). Yoko London brooch with a golden South Sea pearl (yokolondon.com). Portugal Jewels Heart of Amália brooch (portugaljewels.com). Emerald lapel brooch. Available through Moyer Fine Jewelers in Indianapolis and

SPRING FLING

Blackbough Swim’s new Après Ski Collection is perfect for end-of-season ski parties.

Photos courtesy of Blackbough Swim

As the days gradually lengthen, we look forward to warmer days ahead, but not before partaking in a final schuss in slushy late-spring snow.

Blackbough Swim (blackboughswim.com) stylishly straddles the seasons with its latest Après Ski Collection, representing a fresh take on snow-inspired swimwear for the ultimate winter-into-spring getaways. Fashionable and planet-friendly, since 2021, one hundred percent of Blackbough's swimwear has been made using recycled nylon or polyester and delivered in biodegradable packaging.

Whether you're soaking in a hot tub after a long day on the slopes or partaking in end-of-season ski parties such as the Chamonix Unlimited Festival (March 26-30; unlimited-festival. com/en/unlimitedfestival), Closing Day Celebrations at Aspen Snowmass (TBD; aspensnowmass.com), the Snowbombing Festival at Mayrhofen, Austria (April 8-13; snowbombing.com), the Slush Cup in Banff, Canada (May 20; skibig3.com), Top of the Mountain Closing Concert in Ischgl, Austria (May 3; ischgl. com/en), Telluride's KOTO Spring Street Dance (April 4, telluride.com), Closing Day Party at Big Sky (April 27; bigskyresort.com/events), Rendezvous Music Festival at Jackson Hole Mountain Resort (April 4-5; jacksonhole. com/rendezvous) Spring Back to Vail (April; vail.com/springback), the Park City Spring Wine Festival (April 3-5; parkcitywinefest.com), or just dreaming of a warm-weather escape, Blackbough's new styles offer a perfect blend of playful prints and cozy vibes. sl

MOTORING THROUGH THE CONSUMER ELECTRONICS SHOW

A trio of highlights from the global tradeshow in Las Vegas this past January

Following its exhibition at the Pebble Beach Concours d'Elegance Italdesign brought its Quintessenza concept to CES. The company bills the four-seater as combining the dynamic power of an Italian-styled 2+2 GT with the versatility of a pickup. Among the vehicle's unique features is the ability to rotate the rear seats 180 degrees. At CES, Quintessenza highlighted the latest generation of in-wheel motors from Elaphe, a leading company in zero-emission powertrains and propulsion systems, with three electric motors and a 150.0-kWh battery pack that combine for 777 horsepower.

Eco-friendliness extends to the interiors: Bcomp's linen fiber for the exterior and interior elements, Fili Pari's soft marble powder fabric for the dashboard and door panels, Stoll Italia's 3Dknit technology to reduce material waste, and Hero Flooring made with Nike Grind Rubber from recycled sports footwear.

A pioneer in solar mobility, Carlsbad, California-based and crowd-funded Aptera Motors unveiled Launch Edition, a solar electric vehicle equipped with 700 watts of integrated solar cells,

providing up to 40 miles of solar-powered driving per day and the ability to travel up to 400 miles on a single charge, meaning that most drivers can enjoy daily use without ever needing to plug in to charge.

The company partnered with Pininfarina, utilizing their state-ofthe-art wind tunnel in Turin, Italy, to refine its design to achieve one of the lowest drag coefficients of any production passenger vehicle. With only six key body components, Aptera's unique shape allows it to slip through the air using far less energy than other electric and hybrid vehicles today.

"We are proud to have played a role in validating Aptera's aerodynamic design," said Alessandro Aquili, Head of Wind Tunnel at Pininfarina. "Aptera's commitment to innovation mirrors our own, and we are excited to support their vision for a future where every journey is powered by the sun. We look forward to expanding our collaboration as Aptera's productionintent vehicle progresses toward production."

Launch Edition from Aptera is a solar electric vehicle equipped with 700 watts of integrated solar cells.

Among the Quintessenza concept’s unique features is the ability to rotate the rear seats 180 degrees.

ItalDesign bills the Quintessenza concept as combining the dynamic power of an Italian-styled 2+2 GT with the versatility of a pickup.

The BMW Group presented the first opportunity to experience the close-to-production version of the new BMW iDrive – complete with its centerpiece, BMW Panoramic Vision. The software underpinning it all is the latest BMW Operating System X, which acts as the intelligence hub behind the new display and operating concept. With its modern, style-shaping design, the holistic system will be introduced in all new BMW models from the end of 2025.

The Head-Up Display concept reflects visible information from A-pillar to A-pillar onto a black printed surface in the lower section of the windscreen. It is visible to all occupants, with the most important driving information projected directly into the driver's line of sight above the steering wheel. The driver can personalize the content in the central and right-hand areas of the BMW Panoramic Vision via the central display. The integration of the BMW Panoramic Vision creates a 3D effect for the driver and passengers.

On the central display with matrix backlight technology, the familiar, updated menu structure with QuickSelect ensures optimal operation of the functions and content by touch. Operation is effortless and convenient, as the free-cut-design display is located close to the steering wheel in an ergonomically ideal position. Selected content (widgets) can be carried over to the BMW Panoramic Vision with a swipe on the central display and arranged as desired.

The new multifunction steering wheel uses BMW's shy-tech approach, whereby the relevant buttons are illuminated to highlight

available functions. The steering wheel serves as the primary physical control, and its buttons provide active haptic feedback. The buttons have relief-like surface, making them easy to locate and enabling the driver to press them without taking their eyes off the road.

The expanded intelligence of BMW Operating System X makes it possible to combine the BMW Panoramic Vision, optional BMW 3D Head-Up Display, central display, and multifunction steering wheel to merge physical and digital experiences. For example, an incoming call initially brings up a graphic on the BMW Panoramic Vision. At the same time, a symbol on the relevant steering wheel button that was not previously visible is illuminated in green, indicating the option of taking the call by pressing the button or rejecting it with a swipe on the right-hand side of the steering wheel.

As with the current infotainment systems from BMW, the BMW Intelligent Personal Assistant can – if the driver desires – make suggestions proactively based on user behavior. This intelligence expands further with BMW Operating System X. In relevant situations, the BMW Intelligent Personal Assistant highlights driver assistance systems, which the driver rarely uses. As a kind of reminder, the system suggests activating Sport Mode on suitable routes if the driver has already activated Sport Mode independently beforehand. If the driver doesn't respond to or ignores these proactive suggestions several times, the system learns and refrains from making future suggestions. sl

BMW Panoramic Vision

TURBO-CHARGED SIBLING

Porsche adds a new Carrera S to the 911 lineup for the 2025 model year.

Compiled by Matthew Cottrell / Image courtesy of Porsche Cars North America

The 911 Carrera S, available in both Coupé and Cabriolet versions for the 2025 model year, bridges the gap between the 911 Carrera and the more performance-oriented 911 Carrera GTS T-Hybrid.

Under the hood, the iconic and upgraded 3.0-liter twinturbo boxer six-cylinder engine now outputs 473 horsepower and 390 lb-ft of torque, an increase of 30 horsepower compared to its predecessor while reducing emissions. To achieve this enhanced performance and efficiency, Porsche has fitted new turbochargers and optimized the charge-air cooling, among other improvements. Power is delivered to the rear wheels via an eight-speed Porsche dualclutch transmission (PDK). When equipped with the Sport Chrono Package, the Carrera S Coupe can accelerate from 0 to 60 mph in as little as 3.1 seconds—0.2 seconds faster than the previous model— and reaches a top speed of 191 mph. From a performance standpoint, the improvements for this model include a Sport Exhaust with silver tailpipes and brakes sourced from the previous generation 911 Carrera GTS, measuring 408 mm on the front axle and 380 mm on the rear axle. The updated dampers feature optimized hydraulics enhancing responsiveness and improve ride quality compared to previous models.

Key performance-focused standard features from the earlier model remain unchanged, including Porsche Torque Vectoring Plus (PTV+) and staggered 20/21-inch Carrera S wheels. Porsche Ceramic Composite Brakes (PCCB) and PASM Sport Suspension, which lowers the ride height by 10 mm, are also available. An

optional rear-axle steering system improves agility at low speeds and enhances stability at high speeds.

The 2025 Carrera S models feature a significantly upgraded interior as standard. Compared to previous Carrera S models, the interior now includes more leather upholstery on various elements, such as the seats, headrests, upper dashboard, upper door panels, and, if equipped, the rear seats. As with other 911 Carrera Coupe models in the current generation, a two-seat interior is standard, with the option to include rear seats at no additional cost. For Cabriolet models, rear seats are standard, and there is no option to delete them. For those seeking enhanced luxury, a full leather interior covering additional surfaces such as the lower dashboard, glove box lid, rear side panels, and rear tunnel is available as an upgrade. An exclusive Manufaktur Leather Interior option offers up to 48 possible two-tone combinations for further customization.

The Carrera S benefits from an upgraded standard equipment package common to the entire model series, such as Matrix Design LED headlights, a cooled wireless smartphone charger, and a drive mode knob integrated into the heated steering wheel. Available options include a front axle lift system, innovative HD-Matrix Design LED headlights, and the Sport Chrono package with the Porsche Track Precision app—ideal for those who enjoy track days. sl The new 911 Carrera S is now available to order as a Coupe or Cabriolet with rear-wheel drive. Its MSRP is $146,400 and $159,600, respectively, excluding a $1,995

¡VIVA MÉXICO!

Grand Velas Riviera Maya provides an all-inclusive cultural immersion.

For foodies, a meal at a Michelin-starred restaurant is typically an occasional indulgent treat. For guests of the all-inclusive Grand Velas Riviera Maya, it's just dinner. The resort's Cocina de Autor is one of just two restaurants included at an all-inclusive resort to be awarded a Michelin star (the other is at its sister property in Los Cabos). However, the cuisine isn't the only elevated experience at the sprawling 206-acre property near Playa del Carmen. Comprised of three distinct concepts, guests have access to the entirety of the exhaustive amenities: diverse restaurants encompassing everything from an Edith Piaf-inspired French restaurant gastronomique to an Asian fusion outpost, bars where you can simply sip and enjoy the view or take a more active approach with karaoke and dancing, and unique, immersive on-property programming.

The balconies of the oceanfront Grand Class and Ambassador buildings, whose stepped brutalist architecture recalls pyramidic

Mayan ruins, are festooned with trailing magenta Bougainvillea, a hallmark flower of the Velas Resorts properties throughout Mexico. Apart from the Presidential Suite, the 90 spacious suites in the Grand Class buildings are identical in layout, including an ocean-facing plunge pool integrated within a large, covered terrace. Each guest is assigned a personal concierge who is available via text.

The harmonious integration of the Zen building within the dense jungle environment, just a short shuttle ride away from the oceanfront, feels almost Balinese. Guests interested in further landscape immersion can book an ecological tour that encompasses a visit to a reforestation jungle area comprised of more than 15,000 transplanted trees, a visit to the shore to learn about coral reef restoration, tasting your way through the hotel's garden, and getting up close to the resort's cenotes, natural pools of fresh water important for biodiversity and Mayan cultural traditions.

Getting up close to the resort's cenotes is part of the on-property eco tour.

The Zen pool is nestled into a jungle setting.

As a Mexican-owned resort company, Grand Velas proudly offers experiences aimed at sharing contemporary and historical Mexican traditions. Far from standard (and often dull) all-inclusive fare, I was pleasantly surprised by the diversity of the cuisine. I sampled tacos sprinkled with crispy grasshoppers at Frida, sipped a cocktail inspired by Mayan astrology at Sky Bar, and relished every palatepleasing, beautifully plated course presented by Chef Nahum Velasco at Cocina de Autor. Outside of mealtime, participating in scheduled tasting experiences became my favorite way to experience the diversity of Mexican cuisine while learning about the historic traditions surrounding some of the country's Denomination of Origins.

"Nothing compares to a good mole," the chef said as we commenced our tasting of five distinctive moles, ranging in flavor from fruity to herbaceous, that were paired with a unique array of

Mexican spirits, which provided an in-depth education and fodder for making future cocktail conversation.

Mole Michoacan was paired with Charanda, a rum-like spirit derived from sugarcane that packed quite a punch. We learned that the cristalino tequila, served alongside pumpkin mole, is añejo tequila that has been filtered (often through charcoal), which strips away the color and woodier notes it would have picked up from its time in the barrel, leaving the complexity an añejo with the crisp, brighter notes of a Blanco. Like the rules surrounding what can be called Champagne, as we sipped Bacanora, an agave spirit native to Sonora, we learned it can't be labeled as mezcal because it doesn't meet the denomination of origin requirement. White Mole was mated to Sotol, a distilled spirit from the Chihuahuan desert. Guests who dine at Frida,

Mexican artist Frida Kahlo is the inspiration behind Frida, Grand Vela's tribute to Mexican cuisine.
A guided tasting of mezcal and artisanal chocolate is part of the resort’s weekly programming.

the resort's AAA Four Diamond modern Mexican restaurant, are given a freeze-dried mole and recipes created by chef Laura Isadora Ávalos Sierra as a take-home amenity.

Cacao was declared "the food of the gods" in Mayan and Aztec civilizations, and I concur that the guided tasting of mezcal and artisanal chocolate is heavenly, particularly the Mezcal Gin MG x Passion Fruit Infused White Chocolate.

Another sweet amenity that is also good for the planet is the new bee sanctuary, a decade in the making, devised to protect the local Maya Melipona bee. Guests benefit from the bee's labor in the form of a guided honey tasting, where they can discover what's behind each honey's unique viscosity and flavor. When one guest asked for another taste, our guide, Nicholas, joked, "It's an all-inclusive resort, so you can shower in it if you like."

Circular skylights, waterfalls spilling down two stories into stream-like pools, and stone walls covered in vegetation in the Forbes Five-Star SE Spa (a distinction held for three years running) made me feel like it was inside a futuristic biodome on another planet. Located in the Zen building (where there is also an expansive and superbly equipped gym), this 90,000 squarefoot Mayan-inspired temple of wellness, boasts 42 treatment rooms, referred to as "cabins" and a guided seven-station Water Ceremony. However, rather than being sacrificed at the end as would be the case in Mayan times, I was seamlessly guided through each station by an army of attendants, feeling cocooned in uniquely scented spaces that left me to my thoughts in fiveto-seven intervals that gradually became easier as I gave myself over to relaxation.

Following the water ritual, my wet swimsuit was collected outside my treatment room door during a blissful 80-minute Organic Kaab Honey Experience and returned dry when the treatment finished. Nearly as massive as the facility, the spa treatment menu incorporates Indigenous experiences as part of its Journey Though Ancient Mexico collection, which uses native plants and minerals materials, such as prickly pear, corn cobs, calabash gourds, aloe vera, Chaka bark, cocoa, coffee, and jade. To facilitate a vacation mindset at home, I picked up a few self-branded SE Spa products infused with the intoxicating and invigorating scent of lemongrass.

From sunrise to turndown, guests feel authentically immersed in Mexican culture. Even the eve of departure day is

an opportunity, with Grand Velas offering an alebrije turndown service. Alebrijes are attributed to Mexican artist Pedro Linares, who, after suffering from a high fever in 1936, experienced a vivid dream that transported him to a technicolor forest filled with creatures that proclaimed the word "alebrije." After his recovery, Linares began recreating the alebrijes in cardboard and papiermâché, an artisanal tradition championed by Grand Velas. One of eight bespoke alebrijes hand-painted by artists for the resort awaited on my pillow after dinner on my last evening. Now, in a place of prominence on my desk as a lovely souvenir, it's also an open invitation for an eventual return. sl

For more information visit rivieramaya.grandvelas.com

The mint-infused ice room is part of the guided Water Ceremony at the SE Spa.
A guided honey tasting highlights Grand Velas’ efforts to protect the Maya Melipona bee.

The first-generation wealthy are a type of modern superhero. From humble beginnings to unexpected heights of success, these men and women have changed their lives, families, communities, and futures forever. But what is it that makes them so successful? How did they turn financial struggle into lasting generational wealth? And more importantly, how can we become financial superheroes ourselves?

Learn more at Luken.pro or scan the QR code. Available February 2025

KNOW YOUR NUMBER: CAN YOU RETIRE?

Every financial goal has a common denominator: having enough money to fund it

The amount of money it takes to fund your goal, such as retirement, is your “number.” It is common for even affluent investors not to know their number. After all, you’ve been successful compared to those around you, and your friends, family, and peers will likely look up to you. You may not know your number but may have a clear sense that you’re doing well compared to your peers.

However, the game plan for accumulating and growing money while you have an income is very different from having what you need when living off investments and savings. More than four million Americans will turn 65 each year from now until 2027, and in a recent survey, nearly half of respondents said they’re unsure if their income will last throughout their lifetime.

The “number” is not the same for everyone; it depends on your lifestyle, health, expected expenses, and goals. But, getting a clear estimate of your number is essential for securing financial security and freedom. It will give you clarity and help alleviate anxiety and worry.

Knowing your number is important, and it is something you can determine—at least in a general way—in short order. Since this is such a critical step in this process, let’s break down how we get to the number and exactly what it means.

Step 1: Determine the actual cost of the goal. Suppose your goal is to maintain your current lifestyle without working. A key starting point is determining how much money you need to live comfortably without the income from employment. We call this your “burn rate.” Many, if not most, affluent couples do not know how much they spend. They live in a post-budget world where they live a lifestyle they’ve become accustomed to, and that lifestyle is well below their earnings. They don’t have a budget and probably don’t need one. The flip side of living in a post-budget world is that you may not have clarity on how much you spend.

The simple way to determine this monthly living cost is to get three months of bank statements and do the following 3-minute exercise:

a. Write down the withdrawals on all three statements

b. Add them up

c. Divide by 3

That number (“c”) is your average monthly spend or “burn rate.” If you prefer to have an annual number, take the monthly burn rate and multiply by 12.

You may have some expenses you’ll want to adjust. If they are non-recurring (or will be by the time of your goal), you may want to subtract those from your monthly spending. If you have items that occur annually or semi-annually, you may want to factor those in as well. This process will help you get in the ballpark of your actual monthly spend.

Likewise, you may have predictable monthly income from noninvestment sources, such as a pension or Social Security, that will offset the income your investments need to generate. You will want to add up the amount of non-investment income.

While many people expect their expenses to decrease in retirement, especially without work-related costs, it is common for certain expenses, such as healthcare or travel, to increase. Our experience shows us that people tend to keep spending the same amount during retirement that they were before retirement.

Step 2: Use your annual “burn rate” to determine your “number.” A general rule of thumb often used is the 4% withdrawal rate. This guideline suggests that you should have enough saved so that you can withdraw 4% of your portfolio’s value annually without depleting it over the course of your retirement. For example, if you estimate that you will need $300,000 a year to cover living expenses (your burn rate) and have a non-investment income of $50,000, then your investments will need to cover $250,000 per year of your burn rate. Therefore, your target retirement savings should be around $6.25 million (250,000 ÷ 0.04). This provides

a reasonable balance between drawing an income and maintaining the longevity of your savings. The easy way to do this is to multiply your expense number not covered by non-investment income by 25—for example, $250,000 x 25 = $6,250,000.

You might want to be more conservative and aim for a lower withdrawal rate, like 3%, requiring a larger “number.” Of course, a plan for unexpected expenses such as healthcare emergencies, longterm care, or family obligations will be important to factor in.

Other factors to consider when calculating your number include inflation, potential changes in your lifestyle, geography, and whether you plan to “downsize.” Because of inflation, you’ll also want to plan on your income doubling or tripling during retirement. Consider that from 1985 to 2005, the cost of a US postage stamp almost doubled (85% increase). From 2005 to 2025, the price increased by 97%. The same pattern is true for fuel, utilities, and food.

Ultimately, understanding your “number” gives you a concrete goal to aim for and helps you create detailed savings and investment plans. It’s much easier to hit a target you have than one you don’t have. Adjusting your target as your financial situation changes ensures that you are always on track to reach the financial independence necessary for a secure and stress-free financial situation full of freedom and independence. sl

TPAC Mission Moment:

A CENTER OF ARTISTIC EXCELLENCE

TPAC’s International Dance Series brings the breathtaking artistry and athleticism of renowned dance companies center stage. On March 7-8, Ballet Folklórico de México dazzles audiences with the vibrant folklore, costumes, music, and dance of Mexico’s rich history. From May 30-31, Paul Taylor Dance Company brings an exuberant all-Taylor program of Esplanade, Company B, and Arden Court!

Ballet Folklórico de México

MAR 7 | 7:30PM

MAR 8 | 7:30PM

Paul Taylor Dance Company

MAY 30 | 7:30PM MAY 31 | 7:30PM

To reserve your tickets:

TPAC.ORG or call 615-782-4040

TPAC Mission Moment:

A CENTER OF LEARNING & IMAGINATION

From the arts spring infinite possibilities. With a simple melody, we unlock building blocks of learning and empathy. Tennessee Performing Arts Center champions OVER 49,000 STUDENTS each year with transformative arts education programs that develop confidence, creativity, and cognitive skills.

EVERY GIFT MAKES AN IMPACT! Please consider an annual or monthly gift and make a difference.

• $100 (approx. $9 monthly) supplies one sensory kit for a relaxed performance to a student with autism.

• $125 (approx. $11 monthly) gives two people from an underserved community access to a TPAC performance.

• $250 (approx. $21 monthly) sends 25 students on a field trip to TPAC for a Season for Young People performance.

• $500 (approx. $42 monthly) sends one child to TPAC’s Musical Theatre Summer Camp.

• $1,000 (approx. $84 monthly) provides two teaching artists to bring Disney Musicals in Schools to rural Tennessee counties.

BEYOND FIRST-CLASS

The Art of Autobus’ Luxury Tour Buses

Imagine stepping onto a vehicle that feels less like a mode of transport and more like a cutting-edge hub of comfort and technology. For the world’s top artists, this isn’t a dream—it’s Autobus’ reality as a premium tour bus operator serving the biggest names in music.

At the heart of this industry-leading brand is Jeremy Maul, Autobus’s founder. His journey is as unique as the buses his company builds. Growing up in a family trucking company, Jeremy gained an early appreciation for precision, logistics, and hard work. His father’s excavating company handled major highway projects across the U.S., exposing Jeremy to the logistics and engineering of large-scale operations from a young age.

Although Jeremy’s career path included ventures in real estate and motocross as a child, he returned to his roots in transportation. Years

spent driving RVs and semi-trucks cross-country gave him a deep understanding of what it takes to create reliable, efficient travel solutions.

When he founded Autobus, his mission was clear: to focus on safety, functionality, comfort, and technical excellence.“I’ve always been drawn to exceptional service,” Jeremy explains. “It’s not about being the biggest—it’s about being the best. That’s the ethos I bring to Autobus.”

Autobus’ interiors reflect Jeremy’s values: a seamless blend of functionality, comfort, and innovation. Their commitment to technical excellence extends beyond in-house capabilities; Autobus collaborates with a renowned interior designer to create meticulously designed spaces. They ensure that every element— from ergonomic furnishings to durable finishes—is optimized for performance and longevity.

Each bus is customized to meet the unique needs of its occupants. Whether accommodating a solo artist, a band, or a touring family, Autobus designs spaces that maximize utility without compromising comfort. Much more than a transportation company, Autobus’ custom-engineered environments are tailored for productivity and relaxation.

Innovation drives every aspect of Autobus’ offerings. Their buses are equipped with the Firefly System, an intuitive interface allowing passengers to easily control lighting, window coverings, and mechanical systems. A robust internet system ensures uninterrupted connectivity, seamlessly switching between AT&T, T-Mobile, and Starlink networks to keep clients online no matter where they travel.

Autobus prioritizes safety and performance as much as luxury. Features like Prevost AWARE Adaptive Cruise Braking and an Electronic Stability Program provide peace of mind on the road. Autobus has also partnered with Bose to deliver premium

sound systems, ensuring high-quality audio performance for clients who demand precision in every note.

For Jeremy, Autobus is about more than providing transportation; it’s about reimagining what tour travel can be. His understanding of the touring industry and visiting nearly every U.S. state by car or bus has given him an understanding of what clients go through day-to-day on the road.

“I want our clients to feel at home, even when they’re miles away,” he says. “Every detail is designed to make their journey seamless, safe, and memorable.”

In 2025, Autobus will serve as the luxury transportation provider for global superstars Kendrick Lamar, SZA, Mary J. Blige, The Weeknd, Linkin Park, and Post Malone, ensuring their tours run smoothly and comfortably. Much more than a transportation company, Autobus’ custom-engineered environments are tailored for productivity and relaxation. sl

To learn more about Autobus and their commitment to redefining travel, visit autobususa.com.

CHEEKWOOD IN BLOOM | MARCH 8 - APRIL 13

• 250,000 tulip, da odil, and hyacinth blooms

• Take a photo with Robert Indiana’s LOVE sculpture

• Music in the Beer Garden on weekends

• Fun activities, storytimes, & Turtle Talks at TOTS!

Robert Indiana, The American LOVE (White Blue Red), 1966–1999, Conceived: 1966; Fabricated: 1999, polychrome aluminum, 96×96×48 in., Edition of 5 + 2 APs. Courtesy of Robert Indiana Legacy Initiative and Pace Gallery © 2025 Morgan Art Foundation LLC / Artists Rights Society (ARS), NY.

COUNTY WITH A HEART

A Glimpse into the Heart of the Bluegrass State

Shelby County, located in the north-central part of Kentucky, is a thriving region that beautifully combines rich history, vibrant culture, and modern amenities. Known as the “Saddlebred Capital of the World,” Shelby County is a hub of equestrian excellence and Southern charm.

Shelby County’s moniker is well-earned. The region has numerous horse farms, training facilities, and equestrian events. The American Saddlebred, a breed renowned for its grace and versatility, is a source of pride for the community. Annual events like the Shelbyville Horse Show attract enthusiasts nationwide, celebrating the county’s equestrian heritage.

Established in 1792, Shelby County was named in honor of Isaac Shelby, the first governor of Kentucky and a hero of the Revolutionary War. The county’s history is deeply intertwined with the state’s early development, playing a significant role in agriculture and industry. Historic landmarks, such as the Shelby County Courthouse and the Claudia Sanders Dinner House, serve as testaments to its storied past.

Shelby County covers an area of approximately 385 square miles and is part of the Bluegrass region, known for its fertile soil and rolling hills. The county seat, Shelbyville, is centrally located and serves as the cultural and economic hub. The population of Shelby County is around 50,000, with a diverse mix of residents contributing to its dynamic community.

Shelby County offers a wealth of recreational opportunities for residents and visitors alike. Parks such as Red Orchard Park and Clear Creek Park provide spaces for hiking, picnicking, and sports. For history buffs, the Shelby County Historical Society offers a glimpse into the region’s past, while shopping enthusiasts can explore the boutiques and antique stores in downtown Shelbyville and Simpsonville.

Thanks to the ShelbyKY Tourism, we had a robust itinerary that included visits to equestrian facilities, cafés, restaurants, galleries, and shops. We wrapped up our visit with a stop at Bulleit Distillery for an informative whiskey tasting. Following is a glimpse into the highlights of our travels.

Léttleiki Icelandics is an internationally recognized Icelandic horse farm at historic Swallowland Farm in Shelbyville. The farm spans 105 scenic acres and features state-of-the-art facilities, including a modern barn, an indoor arena, a regulation 250meter oval track, and a 300-meter straight track. These amenities enable the farm to host some of the largest Icelandic horse events in the country. They also provide educational opportunities about the unique and versatile Icelandic horse breed through individual and group tours, lessons, clinics, and summer camps. Léttleki Icelandics hosts several events annually, including the Triple Ice Championships, which attract competitors nationwide.

Willow Hope Farm is the home of KHS’s Equine C.A.R.E. (Connect, Assist, Rescue, Educate) program. Willow Hope Farm focuses on assisting horses in transition by providing rescue, rehabilitation, and adoption services. The program also offers resources to horse owners in need and educational outreach to the equine community. The farm is named after Willow, an abandoned

and severely malnourished horse whose resilience inspired KHS to honor her by naming the facility Willow Hope Farm. In addition to its rescue and adoption efforts, Willow Hope Farm offers volunteer opportunities, including corporate group activities, allowing participants to engage in rewarding experiences that support the farm’s mission.

The Outlet Shoppes of Bluegrass in Simpsonville, just off Highway 64, about 10 minutes outside of Louisville, is the state’s only designer outlet shopping center, encompassing nearly 400,000 square feet and featuring over 80 name-brand stores, including Tory Burch, Michael Kors, Kate Spade, The North Face, Under Armour, Nike, and Polo Ralph Lauren.

West Meadow Farm is a Thoroughbred horse farm located in Shelby County. The farm is home to mares, foals, young growing horses, and horses who have finished racing. The farm is dedicated to connecting people with animals and nature, showcasing their care for horses. In addition to its equine operations, West

Claudia Sanders Dinner House
The Outlet Shoppes of the Bluegrass
Lettleiki Icelandics

Meadow Farm also cultivates corn and soybean crops on its 260acre property. Owner Melanie Defler oversees the farm’s diverse agricultural activities, provides sanctuary for horses needing rescue, and provides riding lessons and equine therapy.

Downtown Shelbyville is a charming area that seamlessly blends historic architecture with modern amenities. The district is renowned for its late-Victorian-style buildings, such as the Courthouse, one of many listed in the National Register of Historic Places. Main Street’s buildings house boutiques, restaurants, galleries, and Airbnbs. Informative walking tours are available to explore the area’s rich history.

Main Street in Shelbyville is home to The Bell House Restaurant, a fine dining establishment known for its Southern comfort ambiance and homemade, quality food. They are open for lunch, dinner, and Saturday Brunch and are known for their Kentucky Hot Brown, which boasts no less than seven cheeses! The building, constructed in 1902, was a private home before being

transformed into a restaurant in 2007. Outside the restaurant sits a historic bell, originally the city’s fire bell from the mid-1800s, which is now displayed in front of the establishment and rung daily to celebrate the joy of delicious food.

Wakefield-Scearce Galleries, established in 1947 by Mark Wakefield and Mark Scearce, is a renowned antique gallery in Shelbyville. Housed within the historic Science Hill School—a distinguished girls’ preparatory academy operating from 1825 to 1939—the galleries specialize in fine English antiques, including furniture, silver, paintings, and decorative accessories. The galleries encompass over 32,000 square feet, featuring more than 25 room settings that showcase their extensive collection. Visitors can explore a variety of antiques presented in a residential atmosphere, enhancing the shopping experience. During the holidays, Wakefield-Scearce Galleries becomes a festive retreat adorned with nearly 30 beautifully decorated Christmas trees and abundant cheer during the holiday season.

Wakefield-Searce Galleries Bell House
Downtown Shelbyville

The Claudia Sanders Dinner House is a historic restaurant established in 1959 by Claudia Sanders, the wife of Colonel Harland Sanders, the founder of Kentucky Fried Chicken (KFC). The restaurant is known for its traditional Southern cuisine and its connection to the Sanders family legacy. The menu features Southern-style dishes, including fried chicken, biscuits, country ham, and homemade desserts. The menu features classic Southernstyle dishes, including fried chicken (of course), biscuits, country ham, and homemade desserts.

Weathered Oak Farms is a family-owned establishment in Simpsonville, offering a blend of café, bakery, mercantile, and floral services. Their café and bakery feature made-to-order sandwiches on signature sourdough bread, locally roasted coffee, and they are famous for their homemade cinnamon rolls. The mercantile showcases local artisans, including Bybee Pottery and O My Soul Design. Continuing their origins as a flower farm, they provide locally grown, seasonal blooms from spring through fall.

Little Mount Lavender Company is the state’s largest lavender farm. Established in 2017, the company began lavender cultivation in Taylorsville, Kentucky, and has since expanded to include a retail store and café in Simpsonville. The store offers a wide range of lavender-based products, including essential oils, skincare items, and home goods, all made from their organically grown lavender. The on-site café provides a menu with lavender-infused dishes and cocktails, wines, and healthy eating options.

Another significant destination is Bulleit Distillery, located in Shelbyville, known for producing high-quality bourbon and rye

whiskey. It is the home of Bulleit Frontier Whiskey, a brand that has grown significantly in popularity due to its bold flavors and high rye content. The informative tour involves tasting Bulleit’s portfolio using lights, sound, and scent bulbs for a fully immersive sensory experience. Bulleit also has a large retail space, cocktail bar, and a spacious outdoor patio to sip spirits, and it hosts cocktail workshops and other creative experiences at the distiller’s headquarters.

As Shelby County grows, it remains committed to preserving its rich heritage while embracing progress and innovation. Shelby County is a shining example of Kentucky’s unique blend of tradition and modernity, whether it’s the allure of its equestrian legacy, the charm of its small towns, or some delicious Southern cuisine. sl

Shelbyville Conference and Welcome Center / 219 7th Street, Shelbyville, KY 40065 (502) 633-6388 / shelbykyvenues.com / Hours: Monday-Friday 10:00am-5:00pm

The Outlet Shoppes of the Bluegrass / 1155 Buck Creek Road, Simpsonville, KY 40067 (502) 722-5558 / www.theoutletshoppesofthebluegrass.com

Hours: Monday-Saturday 11:00am-8:00pm, Sunday 11:00am-7:00pm Wakefield-Searce Galleries / 525 Washington Street, Shelbyville, KY 40065 (502) 633-4382 /wakefieldsearce.com / Hours: Tuesday-Saturday 10:00am-4:00pm

Léttleiki Icelandics / 6105 Eminence Pike, Shelbyville, KY 40065 /(502) 541-4590 lettleikiicelandics.com

Willow Hope Farm / 4416 Todds Point Road, Simpsonville, KY / (502) 272-1068 kyhumane.org / (tours available by appointment only)

West Meadow Farm / 2218 Ellis Road, Eminence, KY 40019 / (502) 558-3400 westmeadowfarm.com

Bell House Restaurant / 721 Main Street Shelbyville, KY 40065 / (502) 437-5678 bellhouserestaurant.com / Hours: Tuesday-Friday 11:00am-2:00pm, 5:00pm-9:00pm, Saturday 10:00am-2:30pm, 5:00pm-9:00pm (reservations recommended)

Claudia Sanders Dinner House / 3202 Shelbyville Road, Shelbyville, KY 40065 (502) 633-5600 / claudiasandersshelbyville.com / Hours: Tuesday-Sunday 11:00am-8:00pm

Weathered Oak Farms / 6950 Shelbyville Road, Simpsonville, KY 40067 / (502) 257-1092 weatheredoakfarms.com / Hours: Tuesday-Friday 7:00am-5:00pm, Saturday 8:00am-2:00pm

Bulleit Distilling Co. Visitor Center / 3464 Benson Pike, Shelbyville, KY 40065 (502) 647-5799 / bulleit.com

Bulleit Distilling Co.
Bulleit Distilling Co.
Little Mount Lavender

GREAT WALL OF CHINA

Replacements is a perfect destination for tablescapers

In the small community of McLeansville, North Carolina, there stands a treasure trove for anyone with an appreciation for china, crystal, silverware, and collectibles. Replacements, Ltd., located just a few miles outside Greensboro, has grown from a one-man operation into the world’s largest retailer of vintage and current tableware and collectibles. Replacements, Ltd. was founded in 1981 by Bob Page, a North Carolina native and former accountant who turned his personal passion for antique china into a thriving business. Originally, Page ran the business out of his home, scouring yard and estate sales for rare and discontinued china patterns. As he began to see growing demand for his products, Replacements expanded rapidly. By the mid-1980s, Page moved the operation to a larger warehouse in Greensboro, and in 1986, Replacements found its current home in McLeansville, along a major interstate, making it more accessible to visitors.

Replacements has earned its reputation by stocking over 450,000 china patterns and thousands of pieces of silver and

crystal. Whether you’re looking for a discontinued Lenox pattern or a hard-to-find Waterford crystal piece, Replacements likely has it in their extensive inventory. Their warehouse spans over 500,000 square feet (think eight football fields) and houses an incredible range of items, from single forks to entire china sets. What makes them truly unique is their capacity to match individual pieces from broken or incomplete sets, allowing customers to restore their treasured tableware.

One of the Replacements’ core values is sustainability. They specialize in “recycling” by giving discontinued and vintage items a second life, preventing valuable items from going to waste. This emphasis on preserving quality items aligns with broader sustainability goals and appeals to environmentally conscious consumers who want to shop responsibly. They also offer an array of restoration services, so if a piece of your precious flatware ends up the victim of the disposal, they may be able to bring it back to life.

Though initially focused on mail-order service, Replacements has become a popular in-person destination. The facility includes a showroom, open to the public, where visitors can browse through a curated selection of china, crystal, silver, jewelry, and collectibles. Guests often make special trips to McLeansville just to see their seasonal displays, museum of treasures, and the impressive “Great Wall of China,” with samples of their 500 most popular patterns. Additionally, the company offers “Find My Pattern” and “Identify My Piece” services, which help visitors track down specific items that may be difficult to locate elsewhere. This personalized approach makes Replacements a unique blend of retail, research, and restoration.

Bob’s passion for the thrill of the hunt and the art of the deal led him to create Bob’s Attic. Combining his love for finding new homes for previously cherished treasures led him to partner with Daniel Maman, who has extensive expertise in works spanning the 18th, 19th, and 20th centuries. Bob’s Attic is a treasure trove of unique

vintage items, from paintings and sculptures to furniture, jewelry, and quirky collectibles. They can be viewed in their showroom, and many pieces are online. Page is also incredibly generous to his community and has Bob’s Closet within the showroom, where he offers free clothing for people in need.

Replacements also recently introduced Ivie Page Living, named after Bob’s mother, which features an online virtual tabletop experience where you can set a table and purchase accessories, barware, and home essentials. Their website is a fun journey to explore combining vintage and new pieces. You can tell the knowledgeable team enjoys the process and the opportunity to flex their creative juices. For anyone passionate about setting a beautiful table or hunting down hard-to-find pieces to complete a collection, Replacements is a valuable resource. sl

Replacements, Ltd. / 1089 Knox Rd., McLeansville, NC 27301 / (800) REPLACE or (800) 737-5223 / www.replacements.com / Open Monday-Saturday 9am-5pm, Closed Sunday

LOVE IN EVERY BITE

NAHT’s Sweet Daisy Petit Fours Shoppe provides hope, healing, and training one bite-sized cake at a time

Katie Moessner, Creative Director of Sweet Daisy Petit Four Shoppe, played a pivotal role in establishing the kitchen in 2023. Beyond her creative leadership, she serves as a teacher and a spiritual mentor to participants in Nashville Anti-

Human Trafficking’s healing programs. Nestled within NAHT’s headquarters, Sweet Daisy’s social enterprise kitchen fosters a sense of community within the safe haven that NAHT has already created.

Photos by Madie Michel

“One September evening at Covenant Church, a friend introduced me to Mary Trapnell, NAHT’s Founder and Executive Director. She told me, ‘Mary runs an organization that rescues and restores women from human trafficking—and of all things, they want to start a petit four social enterprise.’ It felt like a divine invitation. I was in the right place at the right time. I immediately said, ‘Yes—I don’t know exactly what I’m saying yes to, but yes!’ Within a month, I met with Mary, and by the end of a two-hour tour, I was in tears. We both knew God’s hand was in this, which was a perfect fit.”

Sweet Daisy is powered by NAHT’s new SEEDS Leadership Training Program (Support, Equip, Employ, Disciple, Send), a

one-year paid internship designed to build confidence and spiritual independence in a nurturing environment. Each day begins with scripture and encouragement, and members gain practical and leadership skills while creating a delicious product. More importantly, they discover that there is hope for transformation for every single person, no matter the circumstances.

With the motto “Go Ahead, Get Your Hopes Up,” Sweet Daisy continues to spread hope, love, and joy—one delicious little cake at a time. sl

Sweet Daisy Petit Fours Shoppe at NAHT 2909 Elizabeth Street, Nashville, TN 37211 / nahtcoalition.org
Instagram: @sweetdaisypetitfoursshoppe and @naht_coalition Order here!

March SOPHISTICATED SOCIETY

8

Presented by

The Piano Men: The Music of Elton John & Billy Joel at City Winery at 12:00pm

8 Ballet Folklorico de Mexico: Amalia Hernandez at TPAC’s James K. Polk Theater at 7:30pm

8 Rita Wilson and The Nashville Symphony at Schermerhorn Symphony Center at 7:30pm

8 The Play that Goes Wrong at Turner Theater (varoius times)

8 Hadestown at TPAC’s Andrew Jackson Hall (various times)

13

13

14-6/1

14-6/1

Hugh Howser in The Lab at Zanie’s at 7:00pm

Keb Mo & Shawn Colvin at Ryman Auditorium at 7:30pm

David C. Driskell & Friends: Creativity, Collaboration, and Friendship at Frist Art Museum

Kindred Spirits: Intergenerational Forms of Expression:, 1966-1999 at Frist Art Museum

15 Andrew Jackson’s Birthday Celebration & Madison’s War of 1812 at Andrew Jackson’s Hermitage

15 Pet Sounds Live at City Winery at 7:30pm

18 Andy Grammer at Ryman Auditorium at 7:30pm

18-23

Mamma Mia! at TPAC’s Jackson Hall (3/18-21 at 7:30pm, 3/22 at 2:00pm)

19 Nashville Public Library’s Library 101 Tour at the Main Library from 9:15am-10:30am

19 Opr y 100: Garth Brooks, Trisha Yearwood, Reba McEntire and Carrie Underwood at 7:00pm

20 Pinson Hospital Hospitality House Young Professional March Madness at Sports and Social

20 Dolly Parton’s Threads: My Song in Symphony at Scehrmerhorn Symphony Center at 7:30pm

20 Aziz Ansari at Ryman Auditorium at 7:00pm

21 Enough to Go Around: Food and Community in Nashville at Frist Art Museum

22 Holi Celebration at Cheekwood

22-23 The Lion King in Concert at Schermerhorn Symphony Center at 7:30pm (3/22) and 2:00pm & 7:30pm (3/23)

23 Nashville Public Librar y’s Carnegie Society Members Book Club

27 Community Resource Center’s Dishin’ Up Dignity at Riverside Revival

28-29 Brad Garrett at Zanie’s at 7:00pm (3/28) and 5:00pm and 7:30pm (3/29)

28-30 All Shook Up-Tribute to the King at Fisher Center for performing Arts at 7:30pm (3/28), 2:00pm and 7:30pm (3/29), 2:00pm (3/30)

30 Nashville Beatles Brunch at City Winery at 12:00pm

30 The Simon & Garfunkel Story at Schermerhorn Symphony Center at 7:30pm

1-2 Zac Brown Band at The Pinnacle at Nashville Yards at 7:30pm

2 Equal Chance for Education’s A Night to Remember at Clementine Hall at 5:00pm (Patrons), 6:00pm

2 Second Har vest Food Bank’s Generous Helpings at marathon Music Works at 6:00pm

3 GraceWorks’ Church Appreciation Breakfast at 8:30am

3 + 5 Nashville Opera’s Lucia: The Bride of Lammermoor at TPAC’s Jackson Hall

4-13 Nashville Repertory Theatre’s Sunday in the Park with George at TPAC’s Polk Theater (various times)

5 Perennial Plant Society’s Annual Plant Sale at The Fairgrounds Nashville from 9:00am-12:00pm

5 Nissan Free Wednesday at National Museum of African American Music from 10:00am-8:00pm

5 Lazy Peach Music Festival at Bicentennial Capitol Mall State park from 12:00pm-10:00pm

5 Ascension Saint Thomas Foundation’s Seton Celebration Gala at Pinnacle at Nashville Yards Co-Chairs: Dr. Elizabeth Bleecker & Mr. Ben Noll and Mrs. Elizabeth Zurick & Dr. Andrew Zurick

5 Sip of Histor y at Andrew Jackson’s Hermitage

5 One Night Only: 15 Years of Studio Tenn

6 TPAC Gala at Four Seasons Nashville at 6:00pm

7 The Seven Wonders-Fleetwood Mac Tribute at City Winery at 7:30pm

8-13 Kimberly Akimbo at TPAC’s Andrew Jackson Hall (various times)

9 Nashville Public Library’s Library 101 Tour at the Main Library from 4:30pm-5:30pm

9-10 Nikki Glaser at Ryman Auditorium at 7:00pm

10 Call of the Wild at Nashville Zoo

11 Jim Jeffries at Ryman Auditorium at 7:00pm

12 Pinson Hospital Hospitality House Rock the House at Graystone Quarry

12 An Evening with Abraham Lincoln at Andrew Jackson’s Hermitage

13 Wanda Sykes at Ryman Auditorium at 7:00pm

14 Fund Recovery’s Charity Golf Tournament at Governor’s Club and Charity Dinner and Concert at City Winery

15 Power of the Purse at Oz Arts at 6:00pm (VIP) and 7:00pm

15 American Hear t Association’s Go Red for Women Luncheon at Schermerhorn Symphony Center at 11:00am

15 Napoleon Dynamite Live: A Conversation with Jon Heder, Efren Ramirez & Jon Gries at Fisher Center for the Performing Arts at 7:00pm

18 Bluebird at The Symphony at Schermerhorn Symphony Center at 7:30pm

18 Jack White at The Pinnacle at Nashville Yards at 8:00pm

18-8/17 World Premiere of Dolly: An Original Musical at Fisher Center for the Performing Arts (various times)

18-19 33rd Annual Hop into Spring at Cheekwood from 9:00am-5:00pm

19 Golden Girls: The Laughs Continue at TPAC’s

21 Williamson County Master Gardeners Association Garden Talk: “Spring Ephemerals” at Williamson County Public Library 1:00pm-3:00pm

21 David Sedaris at TPAC’s James K. Polk Theater at 7:00pm

22 Centerstone’s Reclaiming Lives Luncheon at Four Seasons Hotel at 11:00am with Guest Speaker Zak Williams

Co-Chairs: Lisa Beasley, Ashley Smith Dinkins, and Ray Hayles

23 Tom Jones at Ryman Auditorium at 7:30pm

24-25 Giancarlo Guerrero-Tchaikovsky Celebration at Schermerhorn Symphony Center at 7:30pm

24-26 Widespread Panic (3 Day Pass) at Ascend Amphitheater

25 GraceWorks’ Untold Worth: A Celebration of 30 Years Benefit Dinner and Auction at Liberty Hall at The Factory at 6:00pm

26 Nashville Rep’s World Premiere Reading of Regicide: To Kill a King

26 Frist Gala at Frist Art Museum

Co-Chairs: Corinne Kidd, Kathryn Saunders and Amy Richards

26 Gilda’s Club Songwriter’s Night at The Reserve at Fat Bottom Brewery at 6:00pm

26-27 St. Jude Rock ‘n’ Roll 25th Annual Running Race

27 Picnic with the Librar y at Nashville Public Library from 3:00pm-6:00pm

Co-Chairs: Libba and Niel Alden, Lillian Blackshear Peay and Clifton Peay, Hayley and Barton Simmons

28 Youth Encouragement Services’ Fore the Kids at Nashville Golf and Athletic Club

29 Symphony Fashion Show at Schermerhorn Symphony Center at 6:00pm (see p. 22)

29-5/11 MJ-The Musical at TPAC’s Andrew Jackson Hall (various times)

30 PENCIL’S A Little Night of Music

30 Cumberland Heights’ Reaching New Heights Luncheon

May

1-18 Studio TENN’s Jersey Boys at The Turner Theater in The Factory at Franklin

1-3 La Vida Loca with The Nashville Symphony at Schermerhorn Symphony Center at 7:30pm

1- MJ The Musical at TPAC’s Andrew Jackson Hall (various times)

2-4 Nashville Ballet’s Attitude at TPAC’s Polk Theater (see p. 15)

3 Move inclusive Dance Get Move’n 5K

3 Lafayette at Andrew Jackson’s Hermitage

3 Theo Von at Bridgestone Arena at 4:00pm

5 Pinson Hospital Hospitality House Golf Outing at The GROVE

5 Rachel’s Arrangements at Andrew Jackson’s Hermitage

5 Tennessee Youth Symphony’s Spring Concert at Schermerhorn Symphony Center

7 Nissan Free Wednesday at National Museum of African American Music from 10:00am-8:00pm

7 Rhiannon Giddens at Ryman Auditorium at 7:30pm

8 Pearl Jam at Bridgestone Arena at 7:30pm

9 Nashville Public Library’s Library 101 Tour at the Main Library from 4:30pm-5:30pm

9-10 Amy Grant at Ryman Auditorium at 8:00pm

10 Nashville Rep’s Bad Queen Good

10 Savannah Bananas at Nissan Stadium

10 Giancarlo Guerrero-Barber, Winger and Copland at Schermerhorn Symphony Center at 7:30pm

12 Williamson County Master Gardeners Association Garden Talk: “The Truth About Tomatoes” at Williamson County Public Library 1:00pm-3:00pm

13 124th Spring Outing and Luncheon at Andrew Jackson’s Hermitage

15 Swan Ball Auction Party at Belle Meade Country Club at 6:00pm, Co-Chairs: Suann Davis, Emily Humphreys and Sarah Reisner

YOUR HIDDEN GENIUS

UNLEASHED

Photos by
YOUR HIDDEN GENIUS 1) Betsy Wills 2) Melissa Mahanes, Rowena Cuffe, Maxine Majors 3) Carrington Fox, Barbara Keith Payne 4) Dara Russell and Mike Bussard 5) Alex Ellison 6) Ashley Levi, Mary Jo Shankle, Nancy Deaton 7) Ridley Wills, Deena Drummond, Grayson Wills UNLEASHED 1) (front row) Anna Myint, Kelly Sutton, EmmylouHarris, Lauren Hayes, Alison Abbe Hudak (back row) Caitlin Lucia, Elissa Patel, Dee patel, Patrick Custer, Henry Rothenberg, Charlie Nelson, Joe Hudak, Lisa Purcell, Ciona Rouse 2) Emmylou Harris, Billy Ray Cyrus 3) Co-Chairs Shawn Wilson and Marcia Masulla 4) Elissa Patel with Grits 5) Tim Warnock with Butterbean 6) Mayor Freddie O’Connell
Hilton Nashville Downtown went to the dogs to raise funds for shelter pets in need for the Nashville Humane Association. Presented by Pedigree, the theme was “Yee Paw, A Country Western Mutt Gala”. Co-Chairs Marcia Masulla and Shawn Wilson, along with Event Host Emmylou Harris, thanked guests for not only dining for their pets, but with their pets! (February 1)
Parnassus hosted co-authors Betsy Wills and Alex Ellison, celebrating the publication of Your Hidden Genius, and discussed their insights into harnessing your innate talents through understanding your aptitudes. (January 22)

ANTIQUES AND GARDEN SHOW PREVIEW PARTY

Antiques & Garden Show of Nashville, a benefit for Cheekwood and ECON Charities, presented by Northern Trust, kicked off its 35th anniversary with their annual Preview Party. The spectacular opening night special event treated attendees to cocktails and hors d’oeuvres while previewing and shopping the Show Floor early. (January 31-February 1)

1) Chris Hilton, Janette Smith, Kate Ezell 2) Aerial View 3) 2025 General Chairs and Presenting Sponsor Northern Trust 4) Floral Lecture Speakers Shane Connolly and Willow Crossley, Artist-in-Residence Lewis Miller 5) Honorary Chair Connie Cigarran, Chris Cigarran 6) Co-Chairs Dawn Looney, Paige Hill
7) Honorary Co-Chairs Elizabeth Lawrence, Bunny Williams 8) Marianne and Andrew Byrd
Janette Smith, Elizabeth McDonald, Betsy Pie
Photos by Peyton Hoge

SWAN BALL REVEAL

Patti Smallwood, Beth Alexander, and Julie Walker hosted the Swan Ball Unveiling at the Smallwood’s home. Co-Chairs Laura Niewold and Melanie Baker of the 63rd annual Swan Ball announced their theme, A Legacy Blossoms, and their beneficiary, Friends of Warner Parks. More fun details were promised for this eagerly anticipated, and reimagined event. (February 6)

Photos by Charlie Mahanes
1) Hosts Brian and Patti Smallwood 2) Swan Ball Auction Co-Chairs Suann Davis, Sarah Reisner, Emily Humphreys 3) Julie Gordon, Julie Walker 4) Sally Nesbitt, Carolyn Taylor 5) Vicki Horne, Carol Yochem 6) Swan Ball Chairs Melanie Baker and Laura Niewold 7) Sandra Lipman, Julie Stadler, Elizabeth Nichols 8) Kathryn Brown, Elizabeth Nichols 9) Joyce Hitt, Deborah Lovett 10) Swan Ball Jeweler Brooke Garber, Cara Potvin, Lizzy Florence

SWAN BALL JEWELRY PREVIEW

The Vanderbilt Comprehensive Care Clinic (VCCC) held their annual Ruby Gala at Marathon Music Works to raise funds and awareness to help people with HIV overcome barriers to receiving treatment and to imprint sustainable HIV care onto the future of Tennessee. Dr. Tiye Link was presented with the Raffanti Award for her work with HIV education. (February 8)

Photos by Charlie Mahanes
SWAN BALL JEWELRY PREVIEW 1) Jewelry Host Julie Stadler 2) Lisa Fry, Brooke Garber 3) Jean Bottorff, Chanelle Acheson 4) Bill Wade, Stephen Houff 5) Marci Houff, Tracy Wade 6) Barbara Hagood, Vicky Mertz, Ashley Frist 7) Susan Chapman, Sylvia Bradbury RUBY GALA 1) Adam McLintock, Hattie Loge 2) Dr. David Morgan, Dr. Karen Bloch, Dr. Patty Wright 3) Kathleen Manola, Wendy Bednarz, Cathy McGuire 4) Dr. Sean Kelly 5) Morgan Downey, Will Downey, Chris Sofka 6) Dr. Tiye Link 7) Austin Wyrick, Sydney Salati
RUBY GALA
Julie Stadler opened her Belle Meade home to share the jewelry creations from Sidney Garber, the official Swan Ball Jeweler. With locations in New York and Chicago, Brooke Garber and her team helped guests find the perfect sparklers. (February 7)
1) Dorothea Churchwell, Chair Mitch Edgeworth, Andre Churchwell 2) Lauren Lowery and Blake Lewis, Monique DeBoliac, Savannah Maddison
3) Caroline Edgeworth, Campbell Edgeworth, Chair Mitch Edgeworth, Kimberly Edgeworth, Katie Ann Edgeworth 4) Annie Thornhill 5) William and Brittany Haugh
6) Herman and Jeannie Williams 7) Charlie and Jessica Toney 8) Charlie Toney, Emily Shirden 9) Trip and Leslie DeMoss
HEART GALA
The 51st Annual Middle Tennessee Heart Gala blacktie event themed “Spring into a New Century” was held at The Grand Hyatt. A spirited cocktail reception was followed by dinner and dancing. (February 8)
Photos by Jessica McIntosh Photography

LOVE BIG, SHOP SMALL

BEATS & THREADS

Photos by Royce
DeGrie & Charlie Mahanes
LOVE BIG, SHOP SMALL 1) Emily Terry, Zack Terry, Samantha Gray, Elizabeth Chafin 2) Veronica Pittman, Barbi Brown, Courtni Hammers, Savannah Reed, Destiny Gonzalez 3) Gabby Hamada, Tara Newton 4) Lily Tirgrath, Cat Hamel, Sarah Dubose, Avery Foster, Rachel Lemkin 5) Ginny Elder, Rena Clayton Rolfe 6) Annabel Dwyer, Madi Schoninger BEATS & THREADS 1) Dave Mahanes with Ringo Starr 2) Stephanie Langston, Laura Schweizer 3) Linda Chambers, Sterling Chambers Hawker, Martin Nolan, Britt Chambers-Hawker, Ringo Starr, Barbara Bach, Gary Astridge, Darren Julien
Ringo Starr and friends gathered for a private ribbon cutting ceremony at the Musicians Hall of Fame & Museum, marking the opening of Starr’s “Beats & Threads” exhibit. (February 19)
The Next Door hosted their 2nd Annual Love Big Shop Small event at Blackstone Brewing Company to raise awareness and funds for TNDR. Guests indulged in delectable food, refreshing drinks, and shopped to support a variety of local small businesses (February 8)
1) Ballet Ball Honorary Chair Vicki Horne, Laurie Eskind, Trey Lipman 2) Nashville Ballet CEO Mary Polley, Kayla Counts, Nashville Ballet CEO and Artistic Director Nick Mullikin, Maria Konrad
3) Amy and Owen Joyner 4) Dave Mahanes, Kaki Pulliam 5) Milton White, Jasper Keck, Anna Funakura 6) Tom Kaczmarek, Ballet Ball Co-Chair Angela Bostelman-Kaczmarek, Ballet Ball Event
Designer Amos Gott 7) Mary Morga Ketchel, Sharon Sandahl 8) John and Nancy Cheadle 9) Linnea Swarting, Nick Mullikin 10) John Carter Cash and Ballet Ball Co-Chair Ana Cristina Cash
BALLET BALL PATRON PARTY John Lutz hosted the Patrons of the 36th Annual Ballet Ball at his Forest Hills home. Co-Chairs Angela Bostelman-Kaczmarek and Ana Cristina Cash shared their enthusiasm for the much-anticipated event with their Honorary Chair Vicki Horne. (February 11)
Photos by Charlie Mahanes

LOVE OUR LIBRARIES

HOW ABOUT DINNER AND A

MOVIE?

The 28th Annual How About Dinner and a Movie supporting Park Center was held once again at The Belcourt Theater. This year’s honoree was the Reverend Becca Stevens, who has championed more than 70 organizations and justice initiatives, and the

and

Photos by
Deena Drummond
LOVE OUR LIBRARIES 1) Jamie Reschke, Dawson Snow 2) WCPL Asst. Director Amanda Jones, Director Jessica Jeffers, Takita Caster Nolensville Branch Mgr. and Deborah Reschke Volunteer Outreach Coordinator 3) Williamson County Mayor Rogers Anderson, Christina Christiansen 4) Author Andrew Maraniss, Alison Maraniss, Pete Weber “Voice of the Predators”, Claudia Weber 5) Pete Webber and Predators Silent Auction Winners 6) Book signing
HOW ABOUT DINNER AND A MOVIE? 1) Frank Drummond, Ann Buchanan 2) Kathleen Albert, Whitney Daane 3) Becca Stevens, Cathy Brown, Laura Chadwick with Bill Forrester 4) Barbara Daane 5) Amanda Bracht, Becca Stevens, Barbara Daane, Joanna Hall 6) Jeff Bracht, Park Center CEO Amanda Bracht, Frank Drummond, Park Center CFO David Dempsey
founder
President of Thistle Farms and Center for Contemplative Justice. (February 20)
The Williamson County Library Foundation hosted its annual Love Our Libraries event at the Main Library Branch in Franklin. Author Andrew Maraniss was in conversation with Pete Weber, Voice of the Predators. (February 20)

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