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In 1984, twelve visionaries set out to create something extraordinary – a firm built on meaningful conversations and lasting connections, a place where clients became partners, innovation was driven by necessity, and a human-centric culture thrived.
Forty years later, LBMC stands as a testament to this bold vision. From boardrooms to ballparks, from back porch meetings to the back nine, we’re there for our clients – wherever and whenever they need us. Your trust has been the cornerstone of our success. Thank you for being a part of our journey. Let us be a part of your next chapter!
Connect with LBMC and experience the difference.
Classy Victorian in the Historic Cherokee Triangle Preservation District
1135 Cherokee Road Offered for $995,000
Over 8 acres in Oldham County
What's Poppin' isn't only the title of a 2020 song by Louisville-born rapper Jack Harlow; it could have also been an apropos title for the d'Schluss course of a two Michelin-starred meal I enjoyed several years ago at the Dolder Grand in Zurich. Multiple courses of posh and pretty plates culminated in the presentation of artisanal chocolates of the caliber you'd expect in a laureate establishment. After a few minutes, we noticed a wave of riotous laughter begin at the far corner of the room, quickly reaching a crescendo as diners rushed to bite into the innocuous confection. Hidden inside were Pop Rocks, prompting patrons to set aside formality for a few moments of outright silliness as they held their mouths agape while the candy crackled and popped.
Meals are memories. For some, it's recalling a menu with play-by-play precision, even more so when the chef is a skilled artisan who transforms raw ingredients into culinary masterpieces through meticulous technique, creativity, and a deep understanding of tastes and textures. Others are more tuned into who was around the table or where the meal occurred. It's typically more of the latter for me as I gravitate to feelings over flavor, although my earliest food-related memory, which goes back to kindergarten, is an acerbic one. A lesson on the five basic tastes involved bitter being represented by cocoa. Mistakenly thinking the provided sample was Nestle Nesquik, I eagerly swallowed an entire spoonful before the teacher could intervene. Thankfully, my grandparents lived across the street from the school, so I received an early dismissal that spared me from finishing the day with a pinafore covered in spit-up cocoa.
I can vividly recall thinking that a slice of pizza I savored while sitting on a park bench beneath the shadow of the Brooklyn Bridge on a sunny afternoon and a simple sandwich procured from Besnier Père et Fils next to my small Parisian hotel were among the most delectable things I'd ever eaten. Subsequent attempts to recreate both fell sensationally short, essentially erasing my formerly warm and fuzzy recollection reels and reminding me that some things are best left in the past.
One of my most meaningful meals in recent years was high-touch and lowconsumption. About a month into the relationship with my now husband, he invited me to dinner at his house. Knowing that I liked to exercise and (mostly) eat healthy, he thoughtfully planned a lovely meal that started with scallops for a first course and salmon with sautéed spinach as the main. At that delicate juncture, I didn't think it would be appropriate to tell him that I could eat but one bite of fish before my body would physically and involuntarily resist the ability to swallow anymore. To make matters worse, cooked spinach conjures fraught childhood memories of sitting obstinately at the dinner table long after everyone else was finished and staring at a now cold pile of mushy greens while I tested my mother's patience with my refusal to eat it. Nearly eight years later, we still laugh about the earnest way in which I mixed, mashed, and moved the hearty portion around the plate to disguise my aversion.
While I prepared dinner most nights when my daughter was still at home, these days, the microwave is my most used appliance. I make more reservations than meals on the weekend (see the Sophisticated Eats section in Louisville for inspiration), and my husband jokes I could live solely on protein bars (which is mostly true). I am so very fortunate that cooking is one of his love languages, and I no longer must feign liking fish.
Bridget Cottrell, Editor-In-Chief bridget@slmag.net
Interior designer Crystal Smith of Bittners helps long-time clients feel right at home in a new city.
Written by Bridget Cottrell / Photos by Tony Bailey
When a business expansion prompted clients-turned-friends to acquire a pied-à-terre in Dayton, Ohio, interior designer Crystal Smith of Bittners swooped in to impart the interiors with the familiarity of their Louisville residence while embracing the unique aesthetic presented by an industrial-inspired condo in a trendy and walkable downtown neighborhood.
To reflect the free-spirited yet exacting young professional couple’s aesthetic and soften the edginess presented by stained concrete floors and exposed ductwork, Smith employed a “Deco bohemian” approach, using a limited and muted colored palette layered with sensuously curved case goods, natural materials including stone and marble, and upholstery presenting a pleasing soft hand. The resulting rooms serve as a visually quiet buffer to the busyness outside while highlighting the vibrancy of the couples’ eclectic art collection and the corner unit’s expansive views courtesy of a plethora of large steelframed windows. “I have been cheating on fashion with furniture,” said the wife, expressing her keen interest in the interior design process and her love of Baker Furniture in particular.
The compact space is big on custom details, beginning with a shower curtain and rug in the guest bath. The guest bedroom serves as a stylish home office with a grass cloth-wrapped desk and an artfully arranged bookcase.
The heart of the condo is an open-concept kitchen, living, and dining area. A Salvidor Dali lithograph shares wall space with a large tranquil abstract painting by North Carolina artist Amy Gordon that surmounts the living room’s credenza. Behind the bouclé-upholstered sofa with channel-tufted sides is a walnut credenza whose curved base is mirrored by an inset oval polished Carrara marble top. Suspended overhead is Visual Comfort’s Brindelle chandelier, a riff on a design element from their old Kentucky home. A chic table for two comprises two Baker Furniture Asher swivel chairs on either side of a textural cast-aluminum tulip-style table with an antique rust finish mimicking the raw yet refined architecture.
In the bedroom, a pair of Arteriors Home marble base table lamps positioned atop a Baker Furniture dresser flank an amorphous mixed media artwork, the palette of which is picked up in the cut pile velvet accent pillows on the armless accent chairs. At the opposite end of the room, a Bernhardt Laguna bench with a modern base crafted from acrylic sits at the footboard of the bed. Adding a bit of edge to the etherealness are Brutalist-inspired Clifford table lamps by Marie Flanigan atop the nightstands. Here, as in the other rooms, flowers and houseplants bask in abundant natural light, sharing the beneficial boost of serotonin with the home’s human and feline inhabitants. sl
By Dr. Carl Paige and Terri Paige
More than 80 approved peptides are on the market, and over 150 are in development. While it may seem like peptides are just now popping up in products and medical therapies due to their healing powers, they have been in medical use since the early 1920s. With all the options available, knowing if one is right for you can be difficult. This article will address some of the most common questions and misconceptions about peptides and their use.
What are peptides? Peptides are signaling molecules that prompt the body to "do" something. In other words, they modulate cell processes to enhance natural metabolic cellular pathways.
Sometimes people confuse peptides and proteins. Both are made up of amino acids, but peptides are smaller and have far fewer amino acids than proteins. These short chains of amino acids turn on cellular pathways to regulate metabolism, enhance natural hormone production, and modulate the immune system. They are active molecules that can help re-energize the body's natural processes.
Other important functions they carry out include regulating appetite, regulating hormones, accelerating the body's healing process, and facilitating cell communication between tissues. We naturally produce peptides, which are in every cell and tissue. The hormones oxytocin, insulin, and vasoactive intestinal polypeptide (VIP) are all examples of natural peptides produced by the body.
What are the benefits of peptides? Peptide therapy can treat a wide variety of conditions and concerns. The small nature of peptides allows some to penetrate human skin (as in peptide-infused creams), intestinal walls (like some supplements with peptides), and even the membranes protecting cells. Larger peptides need to be administered in other ways, for example, quickly absorbed subcutaneous injections. Natural peptides' simple structure can be replicated successfully in synthetic peptides, allowing them to positively affect natural peptide function already present in the human body. Peptides, when used as part of a well-rounded wellness plan, can:
• Accelerate the body's natural healing process
• Improve immune function
• Regulate hormone levels
• Lower high blood pressure
• Reduce inflammation and decrease muscle and joint pain
• Rejuvenate aging skin
• Burn body fat and support healthy metabolism
• Enhance cognitive function
• Improve sexual health and libido
Patients do not usually require downtime after administering peptides, typically resuming activities immediately after treatment.
Why it is so important to find the right peptide for your body: While peptides are essential to our bodily functions, their misuse can range
from inefficient at best to dangerous side effects at worst. For instance, those that are not sourced properly can be particularly harmful. To achieve optimal results, it is safest to consult a physician specializing in peptide use and who obtains them from vetted, human-use sources.
These powerful treatments should be customized to fit each person's needs and goals. They are not magic bullets on their own. In order to be extremely beneficial, lifestyle improvements, other medications, diet, supplementation, and other interventions are often essential. This approach ensures safe and long-term results.
What you need to know to stay safe: Taken as prescribed and intended in the context of a comprehensive and individualized plan, peptides can offer patients many benefits. However, the abundance of peptides currently sold in the marketplace exposes people to potential risks. As a consumer, consulting with a professional committed to your health is critically important. Do your homework. Make sure the individual prescribing your peptide is properly trained to do so. If it is the only intervention being suggested to address your health concerns, consider getting a second opinion to ensure this is the safest and most sustainable course of treatment.
Peptides must be utilized with an extensive knowledge of normal cellular physiology and pathophysiology. They should be used in nuanced ways, taking into account the individual state of the patient's metabolism. It's imperative to consider concepts like timing when introducing the peptide, combining it with nutritional support for structural recovery, the patient's REDOX state, and their immune/ inflammatory state. This ensures the best outcome while mitigating any potential side effects.
Sourcing is crucial when choosing a peptide. Two key questions you should be asking: Where is the peptide coming from? Is it a pure source? There are dangers and risks to purchasing peptides from unvetted sources. We cannot stress enough that the quality of peptides is essential for them to be safe and function properly.
A Leader in Peptide Therapy. Peptides address a variety of concerns, and the possibilities for this cutting-edge medical tool are only growing. As their use increases, it is even more important for consumers to educate themselves and work with a dedicated medical professional to preserve their health and safety and ensure optimal results.
At Medical Transformation Center, we have one of the country's leading experts on peptide therapy, Dr. Carl Paige. Dr. Paige speaks regularly at events like the Peptide World Congress and is an original member, fellow, and faculty member at the Seeds Scientific Research and Performance Institute, the authority in cellular medicine and on peptides in clinical care. He has trained our team to deliver the highest-quality peptide therapy tailored to the individual. To learn more about peptide therapy, visit our website, medicaltransformationcenter.com sl
Dr. Carl Paige, CMO, and Terri Paige, CEO, co-founded Medical Transformation Center to offer patients a more proactive approach to healthcare. Kentucky-based MTC has become a regional hub of innovation, advancing optimal health through integrative cellular and regenerative medicine. Working from a state-of-the-art medical center in Louisville, MTC offers a comprehensive, personalized approach to healthy aging, physical and cognitive optimization, longevity, and complex presentations. Dr. Paige is an original member of the Scientific Research and Performance Institute (SSRP), where, when not practicing at MTC, he now trains other physicians on applications of cellular medicine in healthcare. Terri Paige is a Fellow of the International Seeds Scientific Research and Performance Institute and a Certified Lifestyle Coach through the American Academy of Anti-aging, Regenerative and Functional Medicine in conjunction with the Metabolic Medical Institute.
Multidisciplinary artist Jeremy Booth has navigated through the “Wild West” of NFTs en route to capturing the nostalgic-laden landscape of the American West on large-scale canvases.
Written by Bridget Cottrell / Photos of “Sweat and Blood” opening at Square One Gallery by Suzy Gorman, courtesy of Jeremy Booth
simple shapes and striking color palettes appear as simultaneously retro and modern. This distinctive style led to commissions from Apple, Wrangler, Roku, and Warby Parker, among others.
At the same time, Booth garnered quite a following on social media, and when he accepted a position as a product illustrator for Coinbase, a pioneer in cryptocurrency exchange, he dove headfirst into the NFT / digital art world. The whole blockchain concept can be confusing to those of us on the outside, and I readily admit that all the art-tech terminology I read in an article about Booth's digital work on NFTnow.com in advance of our meeting left my head spinning. My takeaway after asking Booth to "dumb it down" for me is that for an artist, in theory, digital art provides an open ledger of ownership that should provide a royalty payment each time the artwork changes digital hands in the future.
Seeking to expand his artistic footprint, two years ago, Booth began dabbling in fine art painting, drawing on childhood memories, the popularity of the neo-Western drama television series Yellowstone, and artists he admires, such as Mark Maggiori, to commit some of his digital work to acrylic-on-canvas. After connecting online with impressionist Australian artist Robert Hagan, who also uses a limited palette but in oil, to create romantic and peaceful visions of the American West, Hagan invited Booth to join him on a trip to a ranch in Kansas to get in situ reference material and essentially art direct his paintings. "At that time, I was still doing a lot of digital, and dabbling in geometric painting, but after admiring a cattle drive in person, I felt like I’d found my new focus and jumped fully into physical art,” remarked Booth. “I really credit Robert for giving me the confidence to try it.”
In his acrylic paintings, Booth's subjects are treated as mythological archetypes; their vector-like silhouettes communicate cinematic nostalgia while inviting the onlooker to fill in the details. He has a deep affinity for the interplay of light and shadow, stripping the reference photographs captured by his
professional photographer wife, Tabitha Booth, down to aspects of linear simplicity amplified by a bold color palette.
Booth says his previous success in digital art and graphic design helped him skip the "starving artist" phase. A solo show at the Marfa Invitational followed inclusion of his Over the Ridge painting, accompanied by a digital certificate of authenticity powered by T.R.A.C.E. in Christie's 2024 Beyond the Screen exhibition and auction at Art Basel and a group exhibition at Sotheby’s NYC. His most recent solo show, “Sweat and Blood,” recently wrapped up at the Square One Gallery in St. Louis.
Although his focus has shifted to painting, Booth explained that all his artworks begin in the digital space. "I've definitely had to learn patience because of the greater lengths of time it takes to produce a work on canvas." To underscore his point, he remarked that he'd created less than two dozen large-scale paintings in two years versus twenty-thousands of digital works.
As an agile multidisciplinary artist, Booth has given himself the freedom to roam a frontier of his own, just like the subjects of his compelling paintings. sl For more, visit jeremy-booth.com.
Experiencing incredible ice and calm seas during our cruise to Antarctica with National Geographic-Lindblad Expeditions, a pioneer in responsible exploration.
Written by Bridget Cottrell
Why would someone who gets seasick while snorkeling endeavor two crossings of one of the most dangerous sea passages in the world?
The answer is simple: love.
At the height of his professional career, my husband spent threefourths of the year traveling the world. He long wanted to notch the elusive seventh continent, and we decided that, given my decidedly unseaworthy constitution, National GeographicLindblad Expeditions (expeditions.com) struck the perfect balance between comfort and adventure.
Lars-Eric Lindblad is recognized for pioneering modern expedition cruising. He led the first "citizen travelers" voyage to Antarctica in 1966 and founded Lindblad Travel. This company later evolved into Lindblad Expeditions, which is currently managed by Lars-Eric's son, Sven Lindblad. Today, it operates as National Geographic-Lindblad Expeditions. Today, the company remains guided by Lars-Eric's belief that seeing the planet's remote wild places with one's own eyes would spur the onlooker to champion preservation and protection. While the destination had not been on my bucket list, after experiencing it firsthand, I
have become almost evangelical in my advocating for others to make the crossing.
Our adventure began in Buenos Aires, where we checked into the 5-star Alvear Palace Hotel and had the first opportunity to size up our travel mates for the next 12 days. We made the acquaintance of two teachers who were named Grosvenor Teacher Fellows, besting hundreds of applicants for the coveted spots. "Music is everywhere, and I am looking to find it in Antarctica," remarked elementary school music teacher Lisa Werner. We also chatted up Dan Westergren, a longtime photo editor for National Geographic Traveler magazine, who would be the onboard photography expert. Having spent time with Sven Lindblad, Westergren said he keeps returning as a consultant because he appreciates the company's commitment to transporting travelers to places where you can take great pictures. In addition to expert advice, the ship keeps an arsenal of Olympus lenses and cameras that guests can borrow for field testing. Given our limited time in Buenos Aires, we signed on for a city tour to hit the highlights, which included more than one opportunity to belt out "Don't Cry for Me Argentina!" From day one, we experienced and appreciated seamless transitions and the efficiency of the group dynamic.
The following morning's short charter flight to Ushuaia, the capital of Tierra del Fuego, provided a stunning aerial view of the dense beech forest that blanketed Antarctica millions of years ago. A catamaran cruise of the Beagle Channel preceded our boarding of National Geographic Endurance , a 408-footlong, fully stabilized ship accommodating up to 138 guests. Launched in 2021, Endurance was purpose-built for polar navigation and has a patented X-bow that slices through waves to provide a smooth ride.
Our spacious cabin suite on the main deck boasted a large balcony accommodating two chairs, laundry service, and a premium Wi-Fi connection. After quickly settling in, we headed to the Ice Lounge for our first group talk, which included an overview of the voyage, an introduction to the multinational expedition crew, and scores of tips from the onboard physician for managing nausea.
The credentials of the expedition team were impressive, encompassing degrees and specializations in areas of study I'd never heard of, including maritime archaeology. There was also an expert in excrement and a self-professed "bird nerd." The team's disparate divisions converged in a shared love of the White Continent and a deep desire to educate and inspire anyone who will listen that it's under threat and needs and deserves protection. Seated in a comfy swivel chair in the lounge, surrounded on three sides by tall windows, I felt like we were in the most luxurious classroom on earth.
Armed with a scopolamine patch behind my ear, I anxiously awaited our approach to the Drake Passage, anticipating two days of raucous seas I'd seen on scores of Instagram posts. Ultimately, our crossing was more "Drake's Lake" than "Drake's Shake." Knowing I'd be queasy in either case, I admit to being slightly
disappointed to not have earned the credo that comes with experiencing the full wrath of the seas.
During the Antarctic summer, the only time tour operators bring travelers to the continent, the sun is visible 24 hours a day. On the other side of the passage, I was awed to awaken at 3 a.m. to calm seas and a Maxfield Parrish-like light illuminating the icy dreamscape, complete with sculptural chunks of ice displaying hues of blue from turquoise to sapphire. It was the first of many "pinch me" moments in which I could barely believe we were on the same planet.
A faster-than-expected transit of the Drake Passage presented an earlier opportunity to go ashore and encounter our first penguin rookery, which we could smell well before making it to shore via inflatable Zodiac boats. Passengers disembarked in an orderly fashion in assigned groups from the Expedition Deck, where lockers store cold and wet weather gear and help keep cabins clutter-free. An optional
rental program can make packing even more effortless, providing all the necessary kit to be comfortable during land and sea outings. The highly pathogenic H5N1 avian influenza virus, commonly known as bird flu, has been detected in birds and seals across the Antarctic Peninsula, posing a significant threat to wildlife and killing thousands of seals in recent years. Great care was taken to disinfect footwear, both coming and going, to help fight the disease's spread.
Seemingly perpetually busy, watching the Adélie penguins waddle along dedicated "highways," sometimes from dizzyingly high perches en route to the sea, was endlessly entertaining despite their pungency. Adélie, Gentoo, and Chinstrap penguins are among the most common species found in Antarctica and spied nearly every day of our journey; a lone pair of majestic Emperor penguins that seemingly appeared from nowhere was heralded with much fanfare during one afternoon's ice hike.
The itinerary was relatively fluid for the five days dedicated to exploring, and the nimbleness allowed for taking advantage of the unexpected, like when Captain Oliver Kruess changed course so that we could sail alongside a pod of Minke whales, a momentous occasion that seemingly brought the entirety of the ship to the bridge to watch the spectacle. "A man without a boat is crippled in my mind," remarked Capt. Kruess during a cocktail-hour presentation. Kruess, who grew up on a German island among a family of mariners "who'd rather have been postmen," has worked on boats all his life with a passion that's never waned.
Between expeditions, there were scores of interesting and diverse presentations, including the anatomy of a snowflake, the lifecycle of krill, the history of polar exploration, and pro tips on maximizing the iPhone camera. While what was above the water was endlessly fascinating, two undersea specialists were on board who provided daily updates supported by incredible footage from their dives highlighting what lies and lives beneath the surface of the frigid water. "Seventy percent of the earth is water, so it would be rude to not share what's going on beneath the ice," said Carlos Garrande, a native of Spain who holds a PhD focused on the history of Azorean whaling and recent changes in the use of whaleboats. All talks and presentations are made available on in-cabin televisions, a boon during my seasick bouts.
On-ship amenities included a large fitness center and yoga studio, a well-stocked library, two restaurants and bars, a spa, a gift shop where I picked up a few pieces of unique jewelry, and ample observation areas with binoculars and telescopes. Two heated glass "igloos" cantilevered over the aft corners of the ship are available to reserve on a first-come, first-served basis, allowing inhabitants to comfortably spend a night admiring the midnight sun in secluded bliss.
With its sleek, Scandinavian-inspired interiors and an abundance of fine art (including dramatic photography by artistin-residence Eric Guth), the ship experience is akin to staying in a luxury land-based hotel. Hotel director Patrik Svarcmyr's affableness, evidenced by donning Viking attire to deliver spiked hot chocolate to guests while on a Zodiac expedition, undoubtedly inspires the quick camaraderie that develops among passengers.
We enjoyed getting to know people from all over the world during meals and cocktail hour and were pleasantly surprised to encounter far more people under the age of 40 than we anticipated. They were a generous lot, too, with one guest making a sizable donation to HappyWhale, which granted our group naming rights when our expedition discovered a previously unidentified humpback whale, and another guest paying $4.5k in an auction of the ship's ensign to assist with a crew member's unexpected medical bills.
As one would expect, dining was also on par with the luxury hotel experience. The team, led by Executive Chef Sara Henstam and supported by a service staff that operated with precision, provided memorable meals from a global point of view. "In the spirit of exploring, I encourage you to try something new,"" remarked Chef Henstam before Shackleton's Culinary Journey, a sixcourse private dining experience offered to each guest during the voyage that is inspired by the 1914 adventure of Antarctica's most famous explorer. Prior to a Thanksgiving feast that included no less than a dozen varieties of pie, Chef Henstam said, "I am always trying to make it difficult for guests to choose."
"People come for the penguins and come back for the ice," said expedition leader and award-winning natural history filmmaker Jessie Johnson. Truly, the ice was endlessly fascinating, particularly when it converged with the sea and sky on cloudy days to create an odd sense of spatial disorientation before dissipating to reveal yet another dreamy snow globe scene seemingly stretching to
infinity. Chunks of animate ice appeared to have a mind of its own, quickly amassing alongside the moored ship in such quantities one afternoon that it became easy to understand how Shackleton's Endurance was eventually crushed by ice floes. The feeling of awe was similar to what I experienced looking up from the bottom of the Grand Canyon.
Johnson was exceptionally adept at helping people connect with the sublime emotions roused by the environment. She captained a Zodiac cruise that included the opportunity to create an en plein air watercolor and another in which we spent several minutes floating along in silence so that we could absorb the whisper of the wind, appreciate the mesmerizing undulations of the water in the bay unfurling like a silk flag, and commit to memory the pop and crackle of icebergs. This fleeting, treasured moment near the end of the trip was one of my favorites as it created an indelible souvenir that will hopefully persist in my mind's eye for a lifetime. sl
Compiled by Bridget Cottrell
All that slithers is gold in this fine jewelry roundup.
This page, clockwise from top left: Oscar Heyman gold and opal swordfish brooch. Available through Moyer Fine Jewelers in Indianapolis, Chesterfield Jewelers in St. Louis and oscarheyman. com. Mindi Mond turquoise and diamond snake pendant necklace (mindimondny.com). Arnold & Son Perpetual Moon 41.5 red gold “Year of the Snake” (arnoldandson.com). Jonne Amaya snake hoops (jonneamaya.com). Bea Bongiasca Albino Burmese Python Tarallo earrings (beabongiasca.com). Renato Cippulo Iguana cuff bracelet (renatocipullo.com). Jacquie Aiche snakewrapped pink tourmaline flower ring (jacquieaiche.com). Lionheart Jewelry Nouvelle serpent ring (lionheartjewelry.com). Anita Ko Snake Coil bracelet (anitako.com). Sorrellina Victoria serpent ring. Available through Reis-Nichols Jewelers in Indianapolis and sorellinanyc.com. Fish earrings from Silvia Furmanvich's Quintessence collection (silviafurmanovich.com). Jade Trau Scarab charm (jadetrau.com). Opposite page: A collection of rings from Maison H Jewels Brushed Crocodile Mouvante collection (maisonhjewels.com)
Compiled by Bridget Cottrell
Rose gold, a blend of pure yellow gold, copper, and silver, was first used in early 19th century Russia by the famed jeweler Carl Fabergé in his famous Fabergé Eggs. Cartier catapulted the alloy’s popularity in the 1920s with the launch of its “Trinity Ring,” featuring mobile bands of intertwined platinum, yellow, and rose gold. Designed by Louis Cartier in 1924, the piece was commissioned by French poet and playwright Jean Cocteau, who frequently wore two stacked on his pinkie finger. With its distinctive pink hue, rose gold displays both vintage charm and modern chic, and it is popular today for its versatility in complementing various skin tones and gemstones.
This page, clockwise from top left: Cartier Trinity ring, Large Model, Paved (cartier.com). Grace Lee Crossover Helix ring with baguette band (gracelee.com). 1926 from Tudor with rose gold bezel. Available through Richter & Phillips Jewelers in Cincinnati, Reis-Nichols Jewelers in Indianapoils, Davis Jewelers in Louisville, Diamond Cellar in Nashville, and tudorwatch. com. Damiani high jewelry Mimosa watch (damiani.com). Marie Mas Petites Dancing earrings (mariemas.com). Marie Lichtenberg NYC Rose earring. Available through Diamond Cellar in Nashville and marielichtenberg.com/en-us. Suzanne Kalan Infinite triple row rainbow sapphire block-chain bracelet (suzannekalan.com). Ali Weiss Zig Zag ring (aliweissjewelry. com). Xpandable Fashion Gems bracelet from Picchiotti. Available through Moyer Fine Jewelers in Indianapolis and picchiotti.it. Boochier Jewels Jumbo Slinkee bangle (boochier.com). ZAHN-Z Jewelry bespoke ring (zahnzjewelry.com). David Yurman Men’s Streamline® Pavé Three Row Band Ring. Available through Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville and davidyurman.com. Opposite page: Verragio “Rosecliff” link bracelet in 18K rose gold and diamonds. Available through Genesis Diamonds in Nashville and verragio.com. Yoko London Raindrop Akoya peal and diamond ring (yokolondon.com). Marco Bicego MARRAKECH Twisted Supreme bracelet. Available through Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville and us.marcobicego.com.
LOVE Wine is a new collaboration that celebrates women in wine and art
Written by Claire Willians / Photos courtesy J. Vineyards and Winery
This past February, J. Vineyards & Winery in Healdsburg, California, debuted LOVE Wine, a collaboration between the sparkling wine house and the art and design initiative grantLOVE (grantlove.com), created by artist and philanthropist Alexandra Grant, whose work explores issues around communication across languages, literary traditions, and cultures. Each new bottling of LOVE Wine will feature a unique label created in collaboration with a leading femaleidentified artist, turning every bottle into a canvas that celebrates artistic expression. This partnership seeks to amplify voices that are often marginalized while also transforming the act of enjoying wine into an experience that connects culture, creativity, and community.
The label for the inaugural bottling was designed by Genevieve Gaignard (genevievegaignard.com), a graduate of the Yale School of Art and New York-based interdisciplinary artist whose vibrant and thought-provoking work beautifully reflects the collaboration's mission. Each of the mediums Gaignard works with is a conduit for introspection. Her photographs are staged self-portraits presenting a spectrum of invented yet recognizable "selves," which undermine social hierarchies and beauty standards.
and installation work.
"Alexandra's mission with grantLOVE really aligns well with the values and causes we've been spending our time with at the J," said Nicole Hitchcock, J Vineyards' Estate Director and Head Winemaker, who oversees a majority-women management team, continuing a legacy of female leadership that began with founder Judy Jordan in 1986. She added, "Wine, like art, has the power to bring people together, spark conversation, and inspire change."
LOVE Wine's first release is a brut cuvée, crafted from exceptional cool-climate vineyards throughout California, including the Russian River Valley, Monterey County, and Mendocino County, and crushed at J Vineyards' Healdsburg winery. This sparkling wine is a testament to the winery's dedication to producing worldclass wines while honoring its mission to make a difference in the broader community. LOVE Wine celebrates the artistry of California sparkling with a delightfully expressive palate balanced by bright touches of citrus on the pleasantly crisp, lingering finish. sl
LOVE Wine is available at J Vineyards' tasting room in Healdsburg and online at jwine.com.
The best memories begin with a vacation you’ll never
Stay where there’s always something magical in the air.
.
Escape to a world of refined relaxation and unparalleled experiences. Indulge in our legendary Warm Springs Pools. Savor exquisite dining. Tee it up on The Cascades, one of the top mountain courses in the country. Explore acres of pristine landscape on horseback and soar through the treetops on our zip line. Discover all of this and more at The Omni Homestead Resort & Spa, one of TIME magazine’s World’s Greatest Places.
Compiled by Bridget Cottrell
Hydro Systems Avila outdoor hot tub + cold plunge tub. The hot side gently warms to 104˚F degrees, while the cold side invigorates with icy waters as low as 37˚F degrees. There are 25 strategically placed jets – 12 on the cold side and 13 on the hot side – to target specific areas of the body (hydrosystem.com).
Ngala Trading Taking Flight collection napkin and tablecloth, designed in collaboration with Ardmore Design (ngalatrading.com)
A
pioneer in tented safari camps, conservation-minded and amenity-rich Finch Hattons Luxury Camp in Kenya's Tsavo National Park continues to raise the bar.
Written by Bridget Cottrell / Photos courtesy of Finch Hattons
Jet lag has an upside while staying at Finch Hattons. This 17-tent safari camp is located within the boundaries of Kenya's Tsavo National Park, which rose to infamy in the late 1800s due to a pair of man-eating lions who preyed upon construction workers building the Kenya-Uganda Railway. In the dark of night, I listened to the fuss of nocturnal hippopotamuses as they made their way from the spring-fed ponds just steps from the edge of the deck attached to my tent to graze in the surrounding savannah. I was convinced that had they been any closer, I might have felt their warm breath on my neck.
Resisting the strong urge to grab the flashlight on my nightstand to investigate the racket was a decision I came to regret as the nighttime activity was less on subsequent evenings. The hippos' boisterous bemoaning while commuting to their solitary "job" of eating more than 100 pounds of grass per day was subtly reminiscent of my occasional "I don't want to go to work" proclamation when the Monday morning alarm sounds.
For all the fuss on the outbound, the hefty herbivores returned to the water in relative silence before dawn's first light, leaving a trail of trampled grass dotted with pungent "presents" as tangible proof of their presence.
After I fell asleep, a sudden noise startled me awake. I was reminded of and humbled by the fact that without a weapon, humans are just another link in the food chain, appetizing to some and abhorrent to others. Spoiled by the luxury accoutrements in my spacious accommodations —British campaign-style furnishings complete with a crystal chandelier above the bed and full bar with crystal glassware, indoor and outdoor showers, and a copper soaking tub—I was cognizant that sturdy canvas walls were the only thing separating person from predator. Bird calls are constant; the most distinctive among these was the white-browed coucal, a species I identified by using my in-tent binoculars and a handy reference sheet with visual depictions of 37 of the more than 600 species of birds living in Tsavo.
Due to its size and relative remoteness, Tsavo National Park experiences fewer tourists than the Maasai Mara. And, having been lucky enough to visit both, there is something extra special about not having to share the wildlife viewing experience with a caravan of other 4x4s. Whereas the Mara is predominantly grasslands with a smattering of riverine forest, Tsavo's landscape is quite ecologically diverse, encompassing spring-fed oases, sweeping plains, the Jurassic-Park-like cloud forest of the Chyulu Hills, said to have inspired Ernest Hemingway's "Green Hills of Africa," and the sprawling moonscape of the Yatta Plateau, the longest lava flow in the world.
The adventure begins before check-in with a scenic 50-minute small plane charter flight from Kenya, where you can admire the vastness of the landscape. Landing on a dirt runway, an army of attendants awaited, ushering us to take shelter from the mid-day sun on comfy chairs arrayed beneath a tent where refreshments are served while the check-in process is completed. Head of our welcoming committee was Camp Manager Jonathan Mutisya, who has been an integral member of the Finch Hattons family for three decades, even before the resort opened in 1993. His face still beams with pride as he recalls being an 18-yearold roughing it in the bush and having run-ins with lions while scouting campsites. I have yet to meet another GM who lives, breathes, and loves his work with such genuine intensity that his
passion is palpable in every facet of the guest experience. "For us, this is home, and we welcome guests as such," Jonathan remarked.
From the landing site, it's a short drive to the camp, where the luxuriousness of the buildout belies its remote location. Finch Hattons boasts outsized amenities for a property with a max capacity of just 38 guests. There are two large pools, a spa complex with both a hammam and a second-floor open-air yoga studio reminiscent of a cathedral with heavenly views to match. Group and private yoga lessons are led by instructors who have graduated from the community-based Africa Yoga Project. Spa director Violet Muhonja has created a treatment menu inspired by traditional African healing methods. I booked the deep-tissue Maasai Oringa Massage, which utilizes a rungu—a polished wooden baton once wielded by Maasai warriors and now used to vanquish tight muscles. Working out in the fitness building adjacent to the spa, I was elated to be eyed by a curious troop of juvenile vervet monkeys, which made my treadmill time fly by. At the opposite end of camp, a viewing tower once used by national park staff to thwart poachers offers a birds-eye view of the sunset over Mount Kilimanjaro (with a signature cocktail in hand to toast the end of another eventful day).
Richard Branson's luxury travel brand, Virgin Limited Edition's recent acquisition of a stake in the family-owned resort will provide the capital to further enhance the already outstanding amenities and allow guests to have two distinct safari experiences
by adding a stay at sister property Mahali Mzuri in the Maasai Mara ecosystem (featured in the March/April 2023 issue of Sophisticated Living). Leena Gehlot, Managing Partner of Finch Hattons, a fourth-generation Kenyan and Honorary Park Warden of Tsavo National Park, said: "The magic of Finch Hattons is that we were luxury when we opened in 1993, and each time we refurbish its further polishing the gem."
Except for spa treatments and activities outside the standard itinerary, everything is included at Finch Hattons, along with laundry service, which makes packing a breeze. Although two traditional game drives are offered daily, Finch Hattons delivers myriad ways to experience the landscape outside the confines of a 4x4. "It is a romantic place that makes you slow down and connect with nature," explained Lena.
Dining in the bush and on-property were equally memorable. Lena said that a passion for the culinary arts is a long-standing family tradition predating the founding of Finch Hattons. When the resort opened, there were seven courses for dinner, full of pomp and circumstance. Today's à la carte menus, while every bit as satisfying, also account for contemporary dietary concerns. Executive Chef Sudi Baha embraces principles of sustainability, local flavors, and global influences to deliver elevated dining experiences, including a soup du jour at lunch that was anything but a humble bowl of sustenance. Guests who book the sprawling
Finch Hatton suite have the option of in-tent dining and the very real possibility of spying on an elephant taking a sip from the suite's personal infinity edge pool.
Non-morning people may scoff at the 4am wake-up call for a sunrise hike in the Chyulu Hills, the youngest volcanic range in Tsavo. Still, I can assure you that all will be long forgotten when the first glorious rays of sunlight illuminate one of the most majestic vistas you're likely to ever lay eyes on. Of course, the experience, like so many at Finch Hattons, includes a meal in the wild, served on fine china, as the property's namesake, Denys George Finch-Hatton MC, would have done it. Described as having "glitter in his surroundings without ever actually achieving very much," Finch-Hatton, a member of the British aristocracy, is widely considered to have introduced the concept of luxury safaris in Kenya; his roller-coaster relationship with Karen Blixen inspired her to write Out of Africa, cementing his legendary status.
An elegant spread also awaited us following the Oldoinyo Olorami trek, where guests ascend a steep trail culminating at the rim of a dormant volcano. Die-hard exercisers have requested multiple jaunts up and down for a heart-pounding alternative to the treadmill in the camp gym. We caught our breath at the peak while watching a parade of pachyderms cross the scrubby landscape where red earth meets the horizon.
The scene was a complete departure from the previous day's hike in the Chyulu Cloud Forest, a lush rainforest sacred to the Massai people where, in this Jurassic Park-like setting, I fully expected a dinosaur to emerge from behind the massive, gnarled trunk of a strangler fig tree at any moment. The current giants of the forest—elephants— had left tell-tale signs all around where we were trekking, but they seemed to elude us at every turn. Tsavo is home to approximately 10 of the 30 remaining "Super Tuskers," bulls distinguished by their massive tusks, weighing over 100 pounds each. Finch Hattons' conservation program supports the Tsavo Trust's efforts to secure safe spaces for elephants.
All excursions at Finch Hattons are led by trained guides who are members of the local Maasai community, who welcome travelers into their village to learn about traditional Maasai life and use tourism revenue to preserve their culture and improve their quality of life. During our visit to the village, a sudden downpour in the dry season had the women blessing our arrival, creating an indelible moment of cross-cultural sharing of goodwill as we took refuge from the deluge. One of Finch Hattons most popular experiences is the "Maasai Olympics" offered during a sundowner in the bush. Guests learn about spear throwing, athletics, and the high jump, which were improvised as an alternative transition ritual to manhood for Maasai boys before engaging in some friendly competition.
Back on the property, guests can work with Moses Simiyu, Conservation & CSR Manager, during guided hikes around the camp's four ponds to assist with a hippo head count. Our group
was accompanied by a trio of sword-carrying Maasai just in case any of the crocs or hippos who call the waters home got too close. "Conservation is ingrained in what we do—we notice when there is a problem and look for ways to fix it," said Lena.
Moses is staunchly committed to his job, even when it means living long stretches away from his wife and three young daughters. Accompanying us on a game drive one morning, he was as giddy as a toddler on Christmas morning when we glimpsed the reclusive Melanistic Serval Cat, something he'd never spied in person in 13 years of working in the Tsavo region.
Under Moses' leadership, Finch Hattons works with the nonprofit Justdiggit to restore and regreen degraded landscapes, increase biodiversity, and positively impact the climate. The camp is also developing a lion and carnivore monitoring program, partnering with the local Massai tribe to find ways for wildlife and livestock to harmoniously co-exist, and working with local schools to support access to wildlife and conservation education. In speaking about guests' donations that funded the construction of a regional health facility, Moses explained, "If you don't have to struggle to survive, attention can be focused on other things. If you improve the human condition, you also improve the wildlife."
A perfect integration of comfort and conservation, Finch Hattons is actively working to improve the conditions for the land, the animals, and the people who call the area home while offering an authentically luxurious travel experience. "We want to build experiences around your dreams," said Jonathan sl
Five bottle recommendations from a certified oenophile.
Written by Vicki Denig
Greetings, Sophisticated Living! My name is Vicki Denig and I'm a wine and travel journalist and Certified Specialist of Wine, based between New York and Paris. When not posted up writing in either city, my favorite thing to do is scour the globe in search of the most interesting, delicious bottles I can find—and going forward, I'll be sharing five of my recent finds with you here. Below, you'll find a handful of recent discoveries that I've enjoyed, as well as a bit about their stories, what they taste like, and the context in which I enjoyed them (and how I think you'll best enjoy them, too!)
Pierre Péters L'Esprit Blanc de Blancs Grand Cru 2017 (Champagne, France – SRP: $99.00)
They say there's never a bad time for Champagne, so I figured kicking off this column with a vintage Grand Cru bottle from one of the region's most exciting small growers made sense! Based in the village of Le Mesnil-sur-Oger in the Côte des Blancs, Pierre Péters has been operating as an artisanal, family-owned operation for six generations. This 100% Chardonnay hails exclusively from Grand Cru-designated vines and is aged for four years on the lees prior to release. The wine is everything you want from a quality Blanc de Blancs—satiny and pleasantly creamy, with notes of citrus, marzipan, chalk, and toasted brioche. I enjoyed this bottle with fried spinach croquettes and a show-stopping sunset before
and
Fumey-Chatelain Crémant du Jura NV (Jura, France – SRP: $33.99)
As much as I love Champagne, not every night calls for something as grandiose as the above bottle; however, I'm a big proponent of normalizing bubbly beyond special occasions, as sparkling wines are some of the most food-friendly wines on the market— and let's face it, simply some of the most fun to drink. This approachable bottle hails from Fumey-Chatelain, an exciting domaine spearheaded by a young, second-generation vigneron in France's Jura region. Like the above wine, it's also made from Chardonnay, though grown in different soils and aged for about a year on the lees. Fresh, zesty, and super easy to drink, I actually enjoyed a glass of this today at lunch (paired with cod in a lemon cream sauce) upon landing in Paris after a red eye, as there's no better way to perk your palate up than with a glass of bubbly!
Wasenhaus Gutedel 2021 (Baden, Germany – SRP: $36.99)
Spearheaded by Christoph Wolber and Alexander Götze, Wasenhaus has taken the wine industry by storm. Located
in the relatively lesser-known region of Baden, the pair has quickly showcased the immense potential for wines from southern Germany. They are known for their light hand and meticulous attention to detail in the cellar. Gutedel is a lightbodied, refreshing white made from the Chasselas grape, which is generally better known in Swiss wine production. I enjoyed this bottle with my cousin over a long lunch at Copenhagen's famed Møntergade restaurant, and it paired beautifully with perfectly fried plaice drenched in freshly squeezed lemon.
Textura da Estrela Branco 2019 (Dão, Portugal – SRP: $34.99)
Although the most famous Portuguese whites tend to come in effervescent Vinho Verde format, this textured, thoughtprovoking bottle promises to change any preconceived notions you may have about white wines from the Iberian Peninsula. Produced from an organically farmed blend of native varieties (Encruzado, Bical, and Cercial), this fuller-bodied white is aged sur-lie in a combination of cement tanks and large-format French oak for 11 months, followed by 10 additional months in steel. Every time I taste this wine, I'm immediately brought to the complexity of White Burgundy, though offered at a fraction of the cost. If you tend to reach for Côte d'Or Chardonnay, I can't
recommend this wine enough—think of it like your favorite White Burg's sunny and energetic Portuguese cousin.
Biondi-Santi Rossi di Montalcino 2020 (Montalcino, Italy – SRP: $109.99)
Serious Italian wine lovers, especially those with an affinity for Sangiovese, are likely no strangers to Biondi-Santi. This pioneering estate played a massive role in shaping the Brunello di Montalcino DOCG, thanks to their forward-thinking idea to bottle monovarietal Sangiovese from this special area in Tuscany. Rosso di Montalcino is often deemed as the "little sibling" of Brunello, though when made as well as this one, the wine merits serious recognition in its own right. Juicy and savory, the wine's signature notes of red fruits, citrus peel, and crushed herbs are marked by bright acidity, fine-grained tannins, and a long finish, making it the perfect match for grilled meats, pizza, and all things red sauce— pasta, parmigiana, and more. sl
Vicki Denig is a wine / travel journalist based between New York and Paris. Her work regularly appears in various industry publications, including Decanter, Food & Wine, and WineSearcher. In addition to journalism, Vicki also works with a handful of wine-focused clients, including Paris Wine Company, High Road Wine & Spirits, and more. When not writing, she enjoys running, indoor cycling classes, petting dogs, and popping bottles on her rooftop with friends.
The one-off Beretta SO Sparviere Marco Polo pays homage to the explorer seven hundred years after his passing.
Compiled by Elliott Greene
Brimming with courage and curiosity, Venetian merchant, explorer, and writer Marco Polo became the first documented European to journey across the entire Asian continent. His travels, immortalized in Il Milione (The Travels of Marco Polo), unveiled the breathtaking riches and mysteries of the Orient. His vivid accounts ignited the Age of Exploration, inspiring scores of others to embark on grand adventures that forever reshaped our world.
Beretta unveiled its annual one-off shotgun late last year, dedicated to Marco Polo's legacy. The bespoke creation, made at Beretta's headquarters in Gardone Val Trompia, Italy, a mountain village near Milan, is a one-of-a-kind firearm crafted on the legendary SO6 EELL Sparviere over-and-under platform.
"The Marco Polo PB Selection shotgun is an ode to a brave traveler who wasn't afraid to face new cultures and people, an
explorer who opened his arms and eye to the wonder of the world, but always remained tied to his homeland," said Franco Gussalli Beretta, President and CEO of Fabbrica d'Armi Pietro Beretta. He added that the company's celebrative one-offs always have a link with its history. In this case, Venice, Marco Polo's hometown, is where they found documentation tracing the existence of Beretta back to the year 1526.
No less than 1500 hours of hand-engraving and another 500 hours of work by master gunsmiths, stock and gun case makers, and research and design departments went into creating the museum-quality firearm. "The SO Sparviere is the perfect platform for this celebrative piece: a traditional, exclusive mechanism that was transformed by Beretta to create something outstanding and surprising, with the side plates opening like
the wings of a bird," commented Carlo Ferlito, GM & CEO of Fabbrica d'Armi Pietro Beretta.
Astounding artistry is featured throughout all components, built upon a base of grade 5 walnut finished with approximately 80 layers of Tru-Oil. The receiver's hammered and punched body depicts sailing and exploring themes. A copper-inlay pattern with diamonds and stars covers the trigger guard, forend iron, top lever, top rib, receiver shoulders, safety, bead, and the interior of the side plates, as the hand-detachable sidelock actions allow for admiration of the internal decorations. The top lever is highlighted by an iconic symbol of Venice, a winged lion, and the fret-worked key represents Marco Polo's Asian argali sheep. On the sideplate are two burin-engraved scenes from the explorer's travels.
A bespoke gun case completes the masterpiece: a bright yellow leather with a digital print of a medieval map of the known world at the time of Marco Polo is accented by blue leather details on the edges and handle. The interior is upholstered in a Venetian red silk fabric. The Murano-made tempered glass display case rests upon a matte-lacquered wood cabinet with galvanized steel elements. The decoration on the glass, made by the artisans at Arte Veneziana, is based on the original miniatures from Il Milione, reproducing San Marco's Square in Venice as it appeared in the 13th century.
"The craftsmen of our Pietro Beretta Selection atelier managed to astound us again with this unique shotgun, going beyond the limits of their immense skills and showing us something unprecedented," said Ferlito. sl
Aston Martin's new flagship convertible, Vanquish Volante, brings unrivaled power and speed to the category.
Edited by Matthew Cottrell / Image courtesy of Aston Martin
The first Aston Martin to bear the Volante name is the little-known Short Chassis Volante of 1965. It comprises design elements of both the convertible DB5 that preceded it and the DB6 Volante that succeeded it. Unlike its ancestor, the newest member of the Volante tribe has created quite a stir since it was announced in March. Powered by Aston Martin's new 5.2-liter V12 engine delivering 835PS and 1000Nm of torque with a top speed of 214mph, the Vanquish Volante is the fastest, most potent frontengine production car on sale today.
Simon Newton, Director of Vehicle Performance and Attributes, said, "The drive to ensure Vanquish Volante delivered the same class-leading performance as the Vanquish Coupe meant that, from inception, the engineering team worked on both Coupe and Volante simultaneously, allowing us to retain the dynamic capabilities and character of Vanquish Coupe with no compromise upon removing the roof. Optimizations made to the body structure combined with specific chassis tuning ensures that Vanquish Volante makes the same headlines as Coupe for its outrageous performance and capability, now with the extra enjoyment of roof-down driving."
Designed purposely as a 2-seat configuration, Vanquish Volante retains the Coupe's toned, muscular presence, broad stance,
and fluid curves. The lightweight K-fold roof can be opened in 14 seconds and closed in 16 seconds and is operatable on the move up to 31mph via an elegant metal switch on the center console. The roof can be opened or closed remotely from the key fob within a six-foot radius of the car. The acoustically enhanced fabric roof, with thermal insulation directly comparable to Vanquish Coupe, can be stowed under the tonneau behind the seats.
Vanquish Volante incorporates the bespoke interior layout introduced on Vanquish Coupe, carrying forward the new interior architecture seen on all next-generation Aston Martin models. An ideal blend of modern touch screen technology and tactile physical switchgear retains a feeling of ultra-luxury inside the cabin and intuitive interaction with the controls.
As expected from the flagship model, the number of possible exterior and interior design combinations, from wheel rims and brake calipers to carpets and interior trim, is extensive. Consultation with the customization service Q by Aston Martin offers access to some of the most skilled, experienced, and creative designers ready to work directly with clients to create a wholly bespoke Vanquish Volante. sl
The Vanquish Volante is available to order now, with the first deliveries arriving in Q3 2025.
Lexington's Headley Whitney Museum stages Birds and Beasts, an exhibition celebrating Cincinnati modernist Charley Harper.
Artwork courtesy of Harper Originals, Curator Chip Doyle and The Charley and Edie Harper Foundation, President Brett Harper. (Photo Credit Annette Navarro)
On display through June 22, Charley Harper: Birds and Beasts spotlights the instantly recognizable "minimal realist" style pioneered by Charley Harper (1922-2007). The Headley Whitney Museum's curated collection features over 100 Harper works, including many of Harper's original paintings, offering a unique opportunity to view his distinctive style, which portrays his passion for nature.
Charley's affinity for the natural world and desire to become an artist took root on his rural family farm. Seeking to expand his worldview and hone his talents through scholastic pursuits, Charley traveled to Cincinnati and later New York. He further developed his minimalist style as a scout in the WWII European campaign, where circumstances warranted the ability to capture the essence of a moment quickly.
After the war, returning to Cincinnati and his sweetheart Edie brought stability to Charley's life and direction to his work. Following graduation from the Cincinnati Art Academy, Charley
received the prestigious Wilder Traveling Scholarship, which allowed him and Edie to embark on a cross-country honeymoon, documenting their travel with watercolor sketches.
The responsibilities of establishing a new family and home kicked Charley's career into high gear; the resulting high-profile projects provided him with many freelance opportunities, leading to the formation of the Charley Harper Art Studio. The creative independence of self-employment aided in refining his unique personal style (which would later be known as minimal realism) and creating a prolific, globally known, and iconic body of work.
Charley is renowned for his exceptional fine art serigraphs, but he also had a lengthy career as a commercial artist. He began his journey as an illustrator for The Ford Times, which led to commissions from other prestigious publications. Notable among these are contributions to Look Magazine in 1955, The Sohioan in 1958, and National Geographic and Reader's Digest during the 1950s and 1960s.
One of Charley's most significant commissions was hundreds of individual gauche paintings for the Golden Book of Biology in 1961. This middle-school textbook is regarded as a quintessential mid-century children's science text and prompted Charley to focus his artistic endeavors on wildlife and nature.
Charley's illustration of the Bambi story followed this tome in 1963 in the pages of Golden Press' Creatures Wild and Tame. In the late 1960s, he illuminated Gerald Fichter's middle-schoollevel introduction to zoology, The Animal Kingdom.
The Headley Whitney exhibition includes Harper's works from the Ford Times Birds Collection on loan from Harper Originals and The Charley and Edie Harper Foundation, which provides an intimate look at Harper's artistic philosophy: "I don't try to put everything in; I try to leave everything out. I never count the feathers in the wings; I just count the wings," Harper said regarding his style of distilling nature to its essential forms. He added, "I see exciting shapes, color combinations, patterns, textures, fascinating behavior, and endless possibilities for making interesting pictures. I regard the picture as an ecosystem in which all the elements are interrelated, interdependent, and perfectly balanced without trimming or unutilized parts. In a world of chaos, the picture is one small rectangle in which the artist can create an ordered universe."
"It is such an honor to share the works of Charley Harper with the community," commented Christina Bell, Executive Director and Curator at the Headley Whitney Museum. "If you
think you don't know Harper's art, you probably have seen his iconic Cardinal, a glimpse into the genius of Harper's artistic style that keeps his work fresh, relevant, and beloved for over seven decades. To me, Harper and what his work represents is a national treasure. This exhibit offers a rare and exciting opportunity to experience Charley Harper's legacy."
In addition to the Harper collection, other galleries will feature coordinating exhibits:
• Mid-Century Modern Furniture Exhibit: Harper's art is considered mid-century, a style known for bold colors and graphic shapes. One gallery will showcase curated mid-century modern furniture vignettes by Gonzo Vintage.
• Improbable Baubles: Creatures of Nature: Featuring imaginative 3D sculptures created by Fayette County middle school students using recycled materials.
• Kids Create Gallery: An interactive space where children can engage with art and nature through a giant Charley Harper floor puzzle and color their own "Harper" art piece.
• Lindsey Kiser: Wondrous Pollinators, which highlights pollinators' vital role in nature.
• Special installations by Museum Bees and The Meredith Collection needlepoint canvases.
• Artist workshops, talks, and events. sl
The Headley Whitney Museum, located at 4435 Old Frankfort Pike in Lexington, is open from 10 AM to 4 PM Friday through Sunday. For more information, visit headley-whitney.org.
As we move from spring into summer, two powerful New Moons—one in Gemini on May 26 and one in Cancer on June 25—open doors across every sign of the Zodiac. These lunar events bring fresh starts, new opportunities, and renewed clarity. Whether in love, career, wellness, or home, the stars align to help you embrace change and move confidently toward your dreams. For what the Universe has in store for your sign, check out your May-June Sophisticated Stars!
Aries (March 21 – April 19)
The New Moon in Gemini on May 26 activates your third house of communication, possibly bringing a new contract or exciting news involving a sibling. If you've been eyeing a new car, this could be the perfect time to seal the deal. Then, at the New Moon in Cancer on June 25, you may find yourself stepping into your dream home.
Taurus (April 20 – May 20)
Happy birthday, Taurus! The New Moon in Gemini on May 26 may bring a new job, role, or income opportunity. Then, under the New Moon in Cancer on June 25, you might receive joyful news from or about a sibling. However, be mindful that during the Full Moon in Scorpio on May 12—there may be tension with a partner in love or business. Avoid heated arguments as full moons can signal endings.
Gemini (May 21 – June 20)
Happy birthday, Gemini! The New Moon in your sign on May 26 brings powerful opportunities—act within 10 days to manifest your goals. Then, under the New Moon in Cancer on June 26, a financial blessing or new opportunity may arrive that makes you want to celebrate. Enjoy your blissful summer!
Cancer (June 21 – July 22)
Cancer, the New Moon in Gemini on May 26 may bring mystic dreams and spiritual messages—write them down and consider a shamanic journey. Then, under the New Moon in your sign on June 26, you begin a powerful new personal cycle that renews your mindset and brings abundance. Everything you touch may bloom beautifully.
Didn’t see your sign? Visit slmag.net to find more Zodiac insights into what the coming months might hold for you.
Sophisticated Stars Astrologist Joy Yascone Elms MA guide based on astrological timing helping readers to find and nurture their blessings and starve their challenges! Joy also offers Divine Timing coaching programs that help clients stay accountable to manifesting their goals and dreams based on their personal divine timing. Visit www. thepowerofdivinetiming.com for more info or email Joy at thepowerofdivinetiming@gmail.com.
Louisville is a city that celebrates its restaurants. Recent estimates suggest that there are nearly 1,100 locally owned establishments, offering a wide range of cuisines, price points, and atmospheres.
We have highlighted a few of our favorites on the following pages, just in time for the peak of the spring social season.
Steeped in the culinary traditions of Southern France, Brasserie Provence offers authentic Provençal and classical French dishes. Traditional brasseries are renowned for their cozy atmosphere and considerable menu based on local food & wine. Cannes-native Guy Genoud & Chef Patrick Gosden recreate this concept with hearty meals featuring local KY farm products and an extensive French wine list, paired with a dining experience where unwinding with family and friends is key. Start your meal with an artisanal cocktail or an exceptional bottle or glass of wine. Enjoy a bowl of French Onion Soup, Escargots, Cheese & Charcuterie, or Ravioli Niçoise. Then tuck into Steak Frites, Duck, Red Snapper or Mussels Marinières. The very French Crème Brûlée and Tropézienne or Assorted Macarons end the meal on a sweet note. Looking for more than lunch or dinner out? Provence specializes in Private Parties, Weekly Wine Specials, Wine Dinner Events & a Chef's
The Bluegrass Bartenders Fund is a a dedicated hardship relief initiative designed to provide financial support to spirit industry professionals across the Louisville Metro area.
Administered by APRON Inc. and The LEE Initiative - both based in Louisville - the fund will cover essential living expenses such as rent, utilities, childcare, and medical bills (including mental health care). This fund will help alleviate financial burdens and restore stability.
& Support Our Mission
For partnership or media inquiries please contact Ashley Shadburne: ashley@leeinitiative.org.
The Bluegrass Bartenders Fund was created in loving memory of Felicia Corbett and Marie Zahn
Our passion lies in crafting unique Vals Stone furnishings, pavers, and outdoor elements, meticulously hand-crafted to transform ordinary spaces into stunning showcases of elegance and beauty.
Visiting Therme Vals and absorbing the interplay of the various elements: the stone, the concrete, the light, and the water, was exceedingly inspirational and that experience served to guide my vision for establishing Atelier Vals. With over 40 years in the hardscape industry, I embarked on a journey to do things differently. My aim was to collaborate with clients who appreciate a higher degree of detail, while simultaneously catering to those projects that demand it. Along with a dedication to meeting the accompanying expectations of direct and personal attention throughout the design, fabrication, and installation process, my commitment is to offer a finished product of the highest quality.
-Todd Hart, Founder and Creative Director
Scan to view this month’s collection of featured properties
1 Louisville Urban League Derby Gala
2 Unbridled Eve Derby Gala, 7pm, Galt House; unbridledeve.com
2 American Lung Association 31st Annual Derby Eve Gala, 7:30pm, Seelbach Hilton
3 Old Friends+21c Derby 150 Brunch & Bet Professional Handicapper Brunch, 9am, 21 C. Louisville; oldfriendsequine.org/upcoming-events-benefiting-old-friends/
3 Farmington Derby Breakfast, 10am
4-Oct 12 Change Today, Change Tomorrow biweekly farmer’s market from 4-7pm; change-today.org
8 Maryhurst Journey of Hope Luncheon, 11am, Marriott Louisville Downtown; maryhurst.org/events-list
9 Kentuckiana Stroke Association Stroke of Luck, 11:30am, Churchill Downs; strokekyin.org/stroke-of-luck
9 National Parkinson’s Institute Red Tulip Gala, 6pm,The Louisville Palace; nationalparkinsonsinstitute.com/red-tulip-gala-experience-2025/
10 Walk MS, 8:30am,Waterfront Park; events.nationalmssociety.org
12 Pitch in Against Cancer: Bocce & Cars for a Cause, 1pm, Lynn Family Stadium; nortonchildrens.com/foundation/ways-to-help/community-fundraising-events/
15 Parklands Education Luncheon,The Galt House
15 Boots & Bling for LifeSpring Health Systems, Huber’s Plantation; lifespringhealthsystems.org/boots-and-bling-gala/
17 VIPS 40th anniversary Gala, 5:30pm, Progress Park; vips.org/event-calendar/vips-gala/
17 March for Babies, 10:30am,Waterfront Park; marchforbabies.org/EventInfo/?EventID=22958
1 31st annual Waggin’ Tail on the Waterfront; kyhumane.org
2 Nor ton Healthcare Foundation Golf Classic, Lake Forest Country Club; nortonhealthcare.com/ways-to-help/norton-healthcare-foundation/foundation-events
3 Metro United Way Beyond Buzzwords with Robin DiAngelo
5 An Evening in the Garden at Farmington, 6pm; visitfarmington.org
5 Hosparus Health Celebration of Compassion, 6pm, The Olmsted; hosparushealth.org
5 Nor ton Children’s Hospital Foundation Bourbon & Bowties at Fleur de Lis Farm; nortonchildrens.com/foundation/events/bourbon-bowties
6 Golden Hour : Bluegrass Bartenders Fund Dinner, 6pm, 610 Magnolia Wine Studio; leeinitiative.org
12-14 Leadership Louisville FOCUS Louisville; leadershiplouisville.org/events/calendar-of-events
13 Whitehall House & Gardens A Garden Party, 6:30pm; historicwhitehall.org
13 Zoofari 6pm, Louisville Zoo; louisvillezoo.org
14 Let’s Dance Louisville, 6pm, Galt House Hotel; letsdancelouisville.org/#event
20 VIPS Day of Giving; vips.org/vips-day-of-giving
21 I Hear t St. Jude, 6pm, Waterfront Botanical Gardens
28 Price of Kentucky Chorus Trivia Night & Silent Auction, 6:30pm, St. Matthews Episcopal Church
29 Cars in the Commons, 12pm, Norton Commons North Village Market; nortonchildrens.com/foundation/ways-to-help/community-fundraising-events/
29 A Taste for Life 5th Anniversary, 4pm, Germantown baseball Complex
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Spalding University kicked off March Madness with its 15th annual Bracketology event at the Angel’s Envy Bourbon Club in UofL Stadium. VIP guests were treated to a meet and greet with the celebrity panel prior to their discussion of the tournament before a packed house.
Presented by Indiana and Kentucky chapters of BreakthroughT1D (formerly JDRF), the event, held at The Seelbach, raised more than $270,000 to advance efforts to find a cure for Type 1 diabetes.
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Alchemy Restaurant
äta Restaurant
Bar Vetti
Biscuit Belly
Bourbons Bistro
Brasserie Provence
Brooklyn and the Butcher
CASK Southern Kitchen & Bar
Con Huevos
Drake’s
The Fat Lamb Modern
Kitchen and Bar
Fork & Barrel
Four Pegs
Gustavo’s Mexican Grill
The House of Marigold
LouVino
The Manhattan Project
Martini Italian Bistro
Mesh
Morning Fork
Osteria Italian Seafood
Penny & Pearl’s Bakeshop
The Red Yeti
River House
Volare Italian Ristorante
Watch Hill Proper
Enter to win a $100 gift card to these restaurants ($2,600 value): The winner will be
Proceeds support Norton Children’s Hospital through the Norton Children’s Hospital Foundation.
What are the options for senior living? How can you be sure the standards remain high? What if your parents have different needs? What if those needs change?
At Belmont Village, we understand each situation is unique. Our experienced advisors will listen to your family’s story, then help you consider the questions you need for the answers they deserve. So you can confidently navigate the options from active adult to memory care and know what to look for in terms of management, food, care, and accommodations for couples with differing needs. Our advisors are here to help. Just ask.
BelmontVillage.com/JustAsk | 502-474-4100
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What started years ago as a small party for 20 has grown to more than 500 who gathered at Lincliffe for Derby Divas, an evening of high fashion, food and fun to benefit Norton Cancer Institute through the Norton Healthcare Foundation. Guests shopped Derby attire and hats, socialized and sampled hors d’oeuvres and specialty drinks. Event proceeds help provide mammograms for underserved women and other breast care services for the community. Breast cancer survivor Tracey Johnson was the 2025 honoree.
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2025 marked the 66th anniversary of Louisville’s only Coronation Ball, created one year before the organization of The Fillies. Themed “A
the
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Join us for The Parklands & WLKY 5K, where pristine trails meet a premier racing experience. Set against the stunning backdrop of The Parklands of Floyds Fork, this annual event offers runners and walkers the opportunity to immerse themselves in nature while supporting one of Louisville’s most treasured green spaces.
Every registration includes an annual Membership to The Parklands, helping to keep these four connnected parks thriving year-round while unlocking exclusive perks like discounts on select programs, invitations to Member-exclusive events, and more.
Help us continue providing safe, clean, fun, and beautiful park experiences by registering for The Parklands & WLKY 5K today!
The more than $520,000 raised at the gala will enable Ronald McDonald House Charities of Kentucky to provide nearly 3800 nights of comfort for families, enabling them to stay together while stay together while their child receives medical care in Louisville hospitals.
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At America’s Floor Source, we believe your home should reflect you and your personal style. As your expert style resource, we’ll work with you to curate the best solutions for your ideal space.
We strive to create a home design destination – one that would combine the expertise and quality of a luxury brand with the approachability of a local business.
Since 1909, we’ve grown into a $3.8 billion institution with 400 employees across 26 locations. As Kentucky’s largest privately held bank, we have the scale and expertise to support businesses like yours.
Our legacy blends trust with innovation to help clients succeed. True service goes beyond banking — it means giving back. Our employees, as major shareholders, are deeply invested in their communities, volunteering time and reinvesting over $1 million annually.
At Independence Bank, it’s all about empowering your business, your family, and your future.
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Wellness is a haven dedicated to optimal The Mist Wellness is a haven dedicated to optimal health through innovative therapies. health through innovative therapies.
IV Hydration Therapy: Customized sessions to boost energy and recovery.
NAD Treatment: Focuses on cellular rejuvenation, enhancing mental clarity and vitality.
Weight Management Programs: Includes GP-1 and GP-2 peptides for effective weight control.
Red Light Celluma Therapy: Non-invasive treatment promoting skin health and reducing inflammation.
Infrared Sauna Pod: Provides relaxation and detoxification through soothing infrared heat.
Compression Therapy: Beneficial for athletes, aiding recovery and relieving soreness.
Located at 9720 Park Plaza Ave. Suite 206, directly behind the Summit Plaza, we’re currently by appointment only, with a grand opening at our new location planned for June! For added convenience we also offer mobile appointments-- we come to you! Call or text (502) 436-3350 for an appointment.