Sophisticated Living Indianapolis September/October 2025

Page 1


LIFELONG LEARNING STARTS HERE.

At Park Tudor, every day is a chance for your child to explore their passions. From state-of-the-art academics to athletics and fine arts, we’re dedicated to ensuring every student from junior kindergarten to 12th grade has a well-rounded education.

Choose Park Tudor to instill a love of learning that lasts.

for you A VISION FROM DALÍ

An

exclusive garment

In 1972, Spanish artist Salvador Dalí was commissioned by his close friend, the owner of Scabal, to imagine what menswear might look like in the year 2000. The result was a stunning series of 12 paintings, blending bold artistry with visionary design.

Today, over 50 years later, we honor that collaboration through our artisanal line with an exclusive collection of 12 fabrics, each inspired by a different Dalí work and woven in

limited quantity at Scabal’s historic UK mill. With only 60 meters produced in total, just five garments will be made from each fabric. Each commission includes a Dalí-designed pocket square and liner featuring all 12 original artworks, accompanied by a certificate of authenticity. This is more than clothing—it’s a collector’s piece in motion. sl

Available by private appointment. For more information, visit tailoredsociety.style.

HALKYARD-LYNCH ENGAGEMENT

Maddie Halkyard and Aidan Lynch, both of Fishers, were engaged this past June. Maddie is the daughter of Mel and Todd Halkyard, and Aidan is the son of Christy Jordan and Sean Lynch. High school sweethearts, Aidan orchestrated a proposal outside the Palladium in Carmel, where he suggested Maddie pose for a photo. “He asked me to spin around, and when I did, I turned back to find him down on one knee,” says Maddie. The couple designed a custom heirloom ring with a pear-shaped center stone, honoring family tradition. “We’re proudly a thirdgeneration Reis-Nichols couple,” Maddie shares. They live in Carmel and plan to get married in Illinois over Labor Day weekend, surrounded by family and friends who have loved and supported them every step of the way. sl

CRIPE-DEMMARY WEDDING

Cassidy Cripe, of South Bend, and Matthew Demmary, of Indianapolis, were married on July 19, 2025, at Little Flower Catholic Church. The bride is the daughter of Gigi and Christopher Cripe, and the groom is the son of Jennifer and Brett Demmary. Cassidy is a pediatric ICU nurse, and Matthew is a process engineer. The couple met at Purdue through an annual training for student supervisors in 2023, and in early 2025, they got engaged while on a getaway. “Matt proposed over the Chicago skyline while we were on a private airplane!” shares Cassidy. The engagement ring, designed together, featured a green stone—Cassidy’s favorite color—in an art deco style. The couple celebrated their wedding with 85 guests, moving to Ironworks Event Center for the reception, where they enjoyed a cake topped by miniature porch geese dressed in wedding attire. sl

PATTON-FESLER ENGAGEMENT

Molly Patton, of Bedford, Indiana, and Will Fesler, of Carmel, were engaged on November 27, 2024. The bride-to-be is the daughter of Cherie and Derek Patton, and the groom is the son of Rebecca and Ray Marsh, and Scott Fesler. Molly is a social media manager, and Will is working towards his doctorate in physical therapy. Will popped the question at Coxhall Gardens with a brilliant round Tiffany engagement ring—the style and details Molly had described years before, and he had carried in his wallet until the moment was right. On January 3, 2026, the couple will return to the place where they first met, Indiana University, to say “I do” at the IU Memorial Union. sl

KEOUGH-SCHNEIDER WEDDING

Kelli Keough, of Valparaiso, and Forrest Schneider, of Fishers, were married on August 3, 2024. The bride is the daughter of Joyce and Kelly Keough, and the groom is the son of Kelly and John Schneider. The couple, who first met at Purdue University, got engaged in August 2023, when Forrest surprised Kelli with an elongated cushion-cut diamond from Reis-Nichols. They tied the knot in an intimate ceremony at St. Teresa of Avila in Valparaiso, before later hosting a destination reception in Alys Beach, Florida. Kelli, who works in the wedding and event industry, helped create a week of memory-making activities for their close family and friends before holding a vow renewal ceremony on the beach. Her mom even transformed her wedding dress for its second use, trimming off a few inches for the sandy ceremony. sl

At MK Dermatology, our commitment to excellence sets us apart. Led by a board-certified dermatologist, our team delivers unparalleled expertise and results. As the only direct care dermatology in the state, we prioritize personalized attention and accessibility for every patient. Step into our state-of-the-art dermatology and laser center, where cutting-edge technology meets compassionate care. From medical dermatology to cosmetic dermatology, lasers, surgery, and aesthetician services, we o er comprehensive solutions to address all your skincare needs under one roof.

For more information and to schedule online, visit our website at mkderm.com. To schedule by phone, call 317-620-0024.

12174 NORTH MERIDIAN STREET, SUITE 210 | CARMEL

Photographed by: Sarah Browning

24/7 access for members

Unlimited golf

3 Guests allowed per visit

3-hour tee times

Private and corporate memberships

Events

800 S. Rangeline Road, Suite 100 Carmel City Center

BACK TO (Q-)SCHOOL

Betting on the next big thing in golf

At two years old, Tom North took his first swing with a plastic golf club. It was love at first slice.

By nine, he’d joined a golf club in his native Leeds, England, and by 15, he was one of the top junior players in the country. He crossed the Atlantic to play college golf, first at William Woods University, then at Bowling Green State University, competing in two national championships before turning pro at 23.

Now in his mid-twenties, Tom stands at the threshold of Q-School—the grueling, high-stakes qualifying tournament that separates dreamers from PGA Tour players. The Korn Ferry Tour, the official path to the PGA Tour, awaits those who make it. But unlike Tiger Woods, who was able to bypass Q-School altogether, Tom’s going back to school. And like most schools, this one isn’t free.

Entry fees, travel, lodging, tournament costs: it all adds up quickly, and pro golf isn’t cheap when you’re still grinding your way up. He works through the winter to save up for the playing season, but for him to have a real shot? Tom needs help, plain and simple. A patron. A backer. A believer.

Not that he’d ever say it quite like that. This is, after all, a Brit we’re talking about. He’s got that classic dry Yorkshire wit and humility that makes him a delight to play a round with, even if you spend most of it looking for your ball in the trees.

Speaking of which, I feel a kinship with Tom—not because of our shared love of golf (my game is more “golf adjacent,” truth be told), but because I, too, know what it’s like to be a prodigy of sorts… and then to be humbled.

When I was very young, I used to stage my G.I. Joes in elaborate military scenes—tight formations, battle-ready poses,

the occasional dramatic explosion of cotton balls and desk lamps—just so I could capture the perfect action shot. My sister held Barbie fashion shows; I was the house photographer. By the time I graduated high school, I had a part-time job shooting for a wire service and had photographed two U.S. presidents. Hundreds of my images had been published.

Then I got to Brooks Institute in Santa Barbara, one of the most prestigious photography schools in the world at the time, and discovered I wasn’t quite the prodigy I’d thought. Everyone there had been “the kid with talent” back home. It was humbling.

Of course, things turned out just fine. I traded the darkroom for the publishing world, and today I enjoy watching my incredibly talented magazine photographers do what they do best. I’ve paid my dues and climbed the ladder. I hope Tom gets to do the same, one step, one round, one tournament at a time.

For now, he’s traveling from town to town, course to course, chasing his dream on sheer grit and a tight budget. But I believe in him. And if you ever meet him, or play a round with him, you will too. He’s not just a scratch golfer. He’s got charm, drive, and a swing that deserves a gallery.

Every success story has a moment when someone took a chance. I hope someone takes a chance on Tom. Because if he gets through Q-School, I wouldn’t bet against him going the rest of the way.

And hey, if nothing else, think how cool it would be to say you helped launch the next big thing in golf. sl

If you’re interested in learning more about Tom North’s journey, or supporting emerging talent in golf, feel free to reach out to our editorial team, or follow him on Instagram @tomnorth.golf.

ART AT HOME

Staff Spotlight: Meet Esther Hale

I first met Esther Hale when she came into Easter Conservation— an incredible artist who needed help in stretching some very large canvases. Of course, we were delighted to help. When we saw the sheer size of the pieces, we were overwhelmed in the best way. And not just by the size and scope of her work, but by the amazing talent this small but mighty person possessed. To get her painting to its gallery opening, we ended up having to section it and engineer a way to transport it out of the shop safely. It was a fun challenge and a joy to orchestrate for her.

Esther had been working as a manager at Breadworks, but when I saw her talent and interest in our processes here at Easter Conservation, I was thrilled to bring her onto our team in a part-time capacity. In October 2024, I’m happy to say she joined us permanently.

Thanks to her aesthetic instinct, Esther has a sixth sense for selecting mat and frame combinations that bring any print or photograph to life. Recently, she took a course on gilding at Beloit College, and her skill at mold-making and re-creating ornaments on frames is truly exceptional. In a very short period

of time, she’s mastered the art of working with antique frames and preserving their integrity.

On top of her artistic talent, Esther is gifted in so many other areas. She’s helped update our older processes and systems—no more handwritten invoices!—and brought everything online to manage projects and serve our clients with greater ease. Plus, our customers love her for her welcoming smile and deep knowledge of frame conservation, along with matting and framing. She’s rounded out the staff in a way I could never have imagined, and we’re grateful for her.

If you’re interested in viewing Esther’s artwork, her next show is in November. It’s entitled Inner and Outer Cosmos, in conjunction with Indiana University’s Spirit and Place Festival in Indianapolis. Her experimentation with the colors and forms of outer space is stunning to behold.

We hope you’ll make time to come into Easter Conservation and get to know Esther and the rest of our wonderful team. We’d be delighted to see you! sl For more information, visit easterconservation.com.

CALLED TO CARE CIRCLE OF IMPACT

Called to Care Circle of Impact unites passionate women dedicated to supporting Peyton Manning Children’s Hospital. As ambassadors for the hospital, members champion three core goals: providing hands-on support to patients, families, and staff; contributing to vital hospital programs through philanthropy; and raising awareness of the hospital’s mission across Indiana. sl

BMW X3

Sept/Oct 2025

110 Sophisticated Society

132 FIRE and ELEVATE Grand Opening

134 AC Golf Classic

136 The Queen’s Ball: A Royal Fundraiser

138 Mission Possible 2025: A Night of Rock & Roll

140 Actors Theatre of Indiana Gala

142 “Lisa Dahl: Blessed by Grace” Premiere

144 36 Under 36 Honoree Dinner

Leviathan Bakehouse has quickly become a favorite of the Sophisticated Living team, so much so that we often find ourselves happily making the drive from Carmel to downtown Indianapolis just to indulge. Chef-owner Peter Schmutte has created a gem that feels unmistakably European, where every pastry looks as though it belongs in a Parisian pâtisserie window. From buttery croissants and artfully layered tarts to their exquisite jambon beurre—arguably the most classic of French sandwiches—each bite transports you straight to the streets of France. The coffee is exceptional, the ambiance chic yet welcoming, and the craftsmanship evident in every detail. Whether for breakfast, lunch, or simply to treat yourself, Leviathan Bakehouse is well worth the drive. This is the kind of place you’ll want to return to again and again. For more information, visit leviathanbakehouse.com. Photographed by Dave Pluimer

Define & Contour YOUR FACE & BODY

Multi-Layer

Bio-Regenerative INJECTIONS

PUBLISHER &

Jeffrey

ASSOCIATE

SOCIAL

SOCIETY

CONTRIBUTING

EDITORIAL

Dr. Chernoff uses precise anatomical placement injection techniques that provide patients with facial contouring, jawline definition, facial balance, and improved skin quality.

Dr. Chernoff uses advanced BioRegenerative fillers and treatments for face and body enhancement. Improve muscle definition, cellulite, and butt volume.

ADVERTISING

From

the Publisher & Editor-in-Chief

My wife likes to tease me that I collect people. Not in a creepy way, of course—more like a modern-day anthropologist with an oversized social Rolodex. And I suppose she’s not wrong. I’m an unrepentant collector of human connection. Some folks gather coins, others hoard vintage wines or mid-century furniture. Me? I accumulate friends.

Maybe it’s the New Orleans in me. I grew up there, where it’s not just polite to chat with strangers—it’s practically a civic duty. In the Crescent City, you don’t just “pass someone in the street.” You greet them, ask how their momma’s doing, maybe invite them over for red beans and rice. I suppose I never shook the habit.

Life with my spontaneous conversations has been an adjustment for her. I’ll strike up a chat with the bartender, the person next to us at dinner, or the guy in the elevator—sometimes all three within ten minutes. Initially, she’d give me the look. You know the one: polite smile, eyes that say, Oh lord, he’s doing it again. But eventually, she admitted that some of our most cherished friendships began with a simple, unsolicited, “Hey, where are you from?”

It happens everywhere. One gorgeous spring day, we were in Chicago staying at The Peninsula. Alfresco lunch, chilled rosé, quiet hum of city life. We were seated next to a couple with undeniable charisma. The man—stylish, magnetic—complimented my sunglasses. Nothing fancy, but he liked them. So I did what any impulsive People Collector would do: I gave them to him.

That sparked a conversation that meandered from travel to fashion to espresso. Turned out he was a renowned makeup artist named Claudio. Before we knew it, he and his wife invited us to a party at the Lamborghini dealership. We then invited them to dinner, followed by a late-night detour to a Latin jazz club. The next day, walking past Barney’s on Rush Street, there was Claudio’s face plastered across the windows. Apparently, we’d been carousing with beauty industry royalty. Not a bad return on a $40 pair of sunglasses.

There was that time in Paris, when we found ourselves dining next to Michelin-starred chef Éric Fréchon and his wife, Clarisse, at his brasserie, Lazare. My French was shaky, his English even more so, but with a little wine and Clarisse’s translation, we got along famously. So famously, in fact, that Éric invited us to another of his restaurants the next night, where he cooked for us himself. It remains one of the most memorable meals of our lives.

The list goes on. There’s Deana, whom I met in a wine shop in Harbor Springs, Michigan, while we were tasting rosé. We discovered we were both native New Orleanians. She’s since been to visit us in Indianapolis, and we spent Mardi Gras with her this past March. We’re already planning to do it again next year. That’s a pretty solid outcome from a casual wine chat.

Then there’s Peter, the serial entrepreneur my wife and I met at Mon Ami Gabi—our absolute favorite restaurant in Chicago. Over steak frites and Burgundy, we struck up a conversation that turned into hours of stories and laughter. Since then, it’s become a tradition to meet there whenever I’m in town. Honestly, if Mon Ami Gabi ever offered loyalty points for making friends, I’d have platinum status.

Speaking of Chicago, how could I forget Joe? We met while waiting for the valet, started talking, and within minutes realized we had too much in common to ignore. Two Jewish guys, same age, daughters the same age, with even the same birthday… it bordered on cosmic. Fast-forward, and we now make it a point to meet for dinner when I’m in Chicago. This summer, Joe invited our family to the 100th anniversary celebration of his family-owned watch company, hosted on the rooftop of their historic factory. It was one of those magical nights you hope to always remember—and all because of a chance valet-line encounter.

Sure, I get a little ribbing from my family for my habit of chatting up strangers, but even they admit that my “people collecting” has led to some remarkable experiences and even more remarkable friends.

So next time you find yourself standing next to a stranger—in line, in a bar, in a restaurant—go ahead, start a conversation. Compliment their sunglasses. You never know: It could lead to jazz clubs, rooftop parties, or, best of all, a lifelong friend.

THE FIRST AHHH!

Avant-garde improvements at Hotel De L'Europe reinforce the inextricable link between the spirit of a Heineken heir and the iconic Amsterdam landmark.

When Alfred "Freddy" Heineken, the grandfather of Heineken founder Gerard Adriaan Heineken, took a break from modernizing his family's company in the 1950s, he often spent his free time in central Amsterdam, enjoying the grandeur and polished atmosphere of the Hotel de l'Europe.

Married to Lucille Cummins, a native Kentuckian from a family of bourbon whiskey distillers, the two found themselves not only sharing common interests in their line of work but also a shared love of the design and aesthetic of the hotel that they frequented. He eventually bought the hotel (for his wife, apparently), making Hotel De L'Europe the first and only familyowned luxury hotel in Amsterdam.

That same authentic and luxurious hospitality, which made Freddy take out his pocketbook seven decades ago, is the same that has made guests and Amsterdam locals alike keep coming back.

With a history dating back over 600 years, Hotel De L'Europe evokes the prestige of a French palace hotel while striking a balance between its longstanding heritage and its presence in the modern luxury space. The hotel's exterior resembles that of the classic colonial

Dutch architecture most of us are familiar with when we think of the Netherlands, but on an opulent scale.

Whether cruising down the Amstel River or combing the local markets with a stroopwafel in hand, Hotel De L'Europe is not only centrally located, but also Amsterdam's beating heart, with locals even quipping that the city of Amsterdam was built around it.

After undergoing a complete redesign and renovation starting in 2020 and finishing this past February, Hotel De L'Europe's mission wasn't to reinvent the hotel, but rather to emphasize its timeless beauty. Home to 107 rooms, including 55 suites and a fivebedroom penthouse suite, visitors can embark on a gastronomic journey within the hotel's walls.

Two-Michelin-star restaurant Flore focuses on local ingredients and Dutch micro-seasonality. Trattoria Graziella offers guests a taste of la dolce vita, serving authentic Italian cuisine rather than the oftenfound imitations across Europe. Offering a waterfront view, Brasserie Marie's chic atmosphere is a perfect pairing with Steak au Poivre. If the weather's favorable, patrons can moor their boats at the hotel's dock and take out lunch or enjoy a meal on the water.

Hotel De L’Europe traces its origins to an Inn opened in 1638.
Photo by Andy Tan
Sisters Janssen Suite.
Photo by James Stokes
Junior Suite.
Photo by James Stokes
Bibi Van der Velden suite.
Photo by James Stokes
Trattoria Graziella
Two-Michelin-star restaurant Flore

Following dinner, guests can retreat to the Chapter 1896 speakeasy bar, where mixologists craft libations inspired by the richness of the seven liberal arts. For a more casual drink, patrons of Freddy's bar enjoy revisited cocktails with Heineken while chatting over bitterballen, a classic Dutch snack.

One of the most exciting aspects of Hotel De L'Europe's redesign is its new wing, known as 'T Huys (an old spelling of the Dutch word for "house"). Heineken expressed an interest in developing a myriad of interests, saying, "I've always set out to become homo universalis: a brewer, a composer, an architect, an anthropologist, a photographer," and Hotel De L'Europe takes that same inspiration to act as a "hotel universalis."

During the renovation, overseen by local company 'Nicemakers', a neighboring bank went up for sale, and the hotel's ownership seized the opportunity to expand its footprint. After passing through the lobby of the new wing, guests are welcomed into a grand, modern atrium that departs from the more classic and traditional styles found throughout the rest of the hotel. To the delight of guests, the space acts as a cultural and creative hub for local artists to use.

During the 2020 pandemic, Hotel De L'Europe lent its newly acquired square footage to local artists for studio space as most of them were unable to afford to rent one amidst uncertain times. However, the hotel's owners decided to make these installations more permanent by granting 14 local artists keys to 14 suites and offering

a blank canvas for each to personalize. The resulting handiwork comprises the ‘t HUYS suites, allowing guests to be fully immersed in an artist's world. For instance, in jewelry designer Bibi van der Velden's suite, there is a blend of eclectic design and vintage pieces, (a personal favorite is her giant shell necklace on the living room wall) that stands in stark contrast to the Amsterdam Fashion Week's suite, which mixes textures and fabrics in an almost pop/punk/rock fashion (see the patchwork screen-printed Princess Diana kimono). Other notable contributors to the ‘t Huys suites are the Van Gogh Museum and Harper's Bazaar.

Descending to the ground floor, you're immediately drawn into the flora and fauna of the Wunderkammer atelier. In this botanical hideaway, floral artists and co-founders Florian Seyd and Ueli Signer share their story through carefully curated floral arrangements and unique pieces, further transporting guests into this artistic space. The atelier is designed for guests to explore and enjoy, as well as for intimate events like wine tastings. ‘t HUYS also features a concept store, IN-HUYS, highlighting unique pieces from local artists that will make your souvenir shopping that much easier.

Hotel De L'Europe is a celebration of Amsterdam, from its inception to the modern era. In a similar vein as Freddy Heineken's quote, "I don't sell beer, I sell warmth", De L'Europe is more than a hotel: it's a cultural hub, meeting space, and an enduring emblem of Amsterdam. sl

Patrons of Freddy's bar enjoy revisited cocktails with Heineken while chatting over bitterballen, a classic Dutch snack.

MODEL BEHAVIOR

Porsche is expanding the 911 model range with three all-wheel drive models for the 2026 model year.

All-wheel drive variants are popular among customers buying a 911 “S” variant. In fact, within that specific subset, almost half in the U.S. choose a model powering all four wheels. For the 2026 model year, Porsche is introducing three new all-wheel-drive models to the 911 range: the 911 Carrera 4S Coupe, the 911 Carrera 4S Cabriolet, and the 911 Targa 4S. The latter will celebrate the 60th anniversary of its launch in September 1965 at the IAA in Frankfurt. These new models will fill the gap between the rear-wheel drive Carrera S and the more powerful GTS models.

The new all-wheel drive variants of the 911 adopt the upgraded engine of the Carrera S—a 3.0-liter twin-turbo six-cylinder boxer engine producing 473 hp and 390 lb.-ft. of torque—30 hp more than the predecessor. Optimized intercooling, a design feature inspired by the 911 Turbo, is credited with aiding the performance boost. An eight-speed Porsche dual-clutch transmission (PDK) transmits power to all four wheels. The 911 Carrera 4S coupe accelerates from 0 to 60 mph in 3.1 seconds using Launch Control with the optional Sport Chrono Package. It is capable of a top track speed of 191mph.

Porsche has significantly enhanced the standard equipment for the Carrera 4S and Targa 4S models. From a performance perspective, the improvements include a Sport Exhaust with silver tailpipes, as well as brakes taken from the previous generation 911 Carrera GTS models, measuring 408 mm on the front axle

and 380 mm on the rear axle. Uprated dampers with optimized hydraulics are more responsive and enhance ride quality compared to the preceding model.

Performance-focused standard features of the prior model remain, including Porsche Torque Vectoring Plus (PTV+) and staggered 20/21-inch Carrera S wheels. Porsche Ceramic Composite Brakes (PCCB) are available as an option, as is PASM Sport Suspension, which lowers the ride height by 10 mm. Rear axle steering is available as an option on the Carrera 4S and Carrera 4S Cabriolet. The system offers increased agility at low speeds and greater stability at high speeds. If equipped, this system also includes a quicker steering ratio and revised front axle kinematics. The 911 Targa 4S comes standard with rear-axle steering.

Like all current 911 Carrera Coupe models, the Carrera 4S is available as a two-seater, with the option to add rear seats for no additional cost. In contrast, the Cabriolet and Targa are equipped with rear seats as standard.

The new models feature an upgraded interior with extended leather upholstery as standard, including the seats, headrests, upper dashboard, upper door panels, and, if equipped, the rear seats. Additionally, Matrix Design LED headlights and wireless smartphone charging are standard features. sl

The new 911 Carrera 4S, 911 Carrera 4S Cabriolet, and 911 Targa 4S are expected to arrive at U.S. Porsche Centers in the fourth quarter of 2025.

AN INDULGENT ODYSSEY

Island hopping in Greece

In Homer's The Odyssey , Odysseus' arduous journey spans a decade. Fortunately, for contemporary adventurers, an extensive ferry network makes traversing the Greek islands a far easier and enjoyable proposition. Starting in Athens, contributing editor Claire Williams spent nine days visiting Mykonos, Paros, and Santorini, where luxury hotels add to the intrigue of the diverse and dramatic landscapes, ranging from rugged mountains and volcanic terrain to fertile plains and stunning coastlines.

Cape Sounio, Athens (grecotel.com/capesounio)

Walking up to our villa at Cape Sounio, a Grecotel Resort, and gazing out over the Aegean Sea with the Temple of Poseidon towering in the distance, it was easy to surmise why the ancient Greeks believed this divine landscape was the realm of the gods.

Less than ten miles from downtown Athens, the Athens Riviera stretches the western coastline of the Greek mainland. At the southernmost tip of the Attica peninsula, you'll find the town of Sounion, where thousands of years ago the mountainous terrain was home to Greek miners who were captivated by the area's richness of crystals and minerals, which, when coupled with the magic of the bordering sea, translated into an abundance of natural and magnetic energy.

Sounion's existence dates to The Odyssey, when King Menelaus docked his ship in the coastal town while on his voyage to Sparta. While King Menelaus's wife might've had the face that launched a thousand ships, Sounion's natural beauty rivals that of Helen's. Millennia later, that same ocean view, natural beauty, and cultural richness continue to captivate travelers from around the world.

Nestled up to the coast, Cape Sounio is dramatically situated right across the bay from the Temple of Poseidon. Part of the Grecotel group since 2004, Cape Sounio is one of the most unique hotels in the brand's 40-property catalogue and a jewel in the crown of the Athens Riviera. In the same way that the Temple of Poseidon was a beacon for sailors in Ancient Greece, Cape Sounio serves as a guiding light for guests eager to take a break from their everyday hustle and bustle.

The immense property is home to 139 bungalows, suites, and private villas that have been built over the mountainous landscape and in harmony with the area's flora. There are 23 different room configurations, offering views that range from land to sea. Inspired by the landscape, carefully curated interiors boast immersive indoor and outdoor living spaces. The breadth of the property allows the hotel to operate at full capacity while enabling guests to feel as though they're the only ones in this sacred landscape.

Cape Sounio, the iconic Athens Riviera resort

Walking up the main building of the complex, not only is the temple-like design an intentional, stunning, and sleek focal point, but it also serves as a reminder that here, ancient history melds seamlessly with modern accoutrements. Small stones scattered in the lawn abutting a lighted pathway around the building are remnants of Greek miners' homes that date from 200-300BC.

If you'd like a break from your villa's private plunge pool, the Grand Pool, just steps away from the main building, is available. Nearby the Temple of Poseidon is the backdrop for Cape Sounio's private beach, offering both active and passive pursuits.

Perched atop the campus is Cape Sounio’s spa and wellness center. Whether your idea of a wellness journey is sweating it out on the tennis court or at an outdoor gym or indulging in Vicky Vlachonis’s newly curated Elevations of Wellness program, which emphasizes holistic wellness, you’ll feel revitalized.

A destination in its own right, Cape Sounio actively encourages guests to create a sojourn that's uniquely their own. If their traditional menu of activities isn't enticing enough, bespoke experiences are available on request, from yoga with an ocean view to laser tag on the lawn or even a bonfire on the beach.

To properly fuel up for the endless array of activities, Cape Sounio offers four dining experiences highlighting Greek

delicacies, with an emphasis on locally sourced produce. While taking a break from your beach day, you can enjoy fresh fish and seafood at the beachfront Yali restaurant or more casual poolside offerings at the Aegean Grill.

In the main building, overlooking the cape, the Cape Sounio Restaurant is a feast for the eyes, offering a vibrant buffet featuring a mix of Greek and international dishes. At The Restaurant, executive chef, Sakis Tzanetos, adopts a minimalist approach, allowing the hyperlocal ingredients to shine.

The Temple of Poseidon is one of the three temples known as the "Sacred Triangle," which also includes the Temple of Aphaia on the island of Aegina and the Temple of Hephaestus atop the Agoraios Kolonos hill at the Agora of Athens. While this supposed triangle is still subject to scholarly debate and there's no written record of it, it's widely believed that the meticulous Greeks who erected these religious sites wouldn't have done so randomly, and were part of a grander plan, one that often indicates sources of natural energy.

At Cape Sounio, nature, gods, and antiquity all converge; the energy is palpable, whether you choose passive recharging or active participation in a plethora of activities.

Cali Mykonos (calimykonos.com)

Private pool of the Pine Hill villa
Living room in the Pine Hill villa
Cape Sounio's Grand Pool with the Temple of Poseidon in the distance.
Cape Sounio sits across the bay from the Temple of Poseidon.

A short ferry ride from mainland Greece, where Athena and Poseidon rule, you can revel in what would most likely be Dionysus' island of choice: Mykonos. Often simplified as a deity of debauchery, Dionysus' love of wine, music, and dance was a means by which he freed his followers from the stresses of their daily lives. Nestled in the Mykonian hills in the village of Kalafati overlooking the Aegean Sea, those wanting an escape from the everyday can visit Cali Mykonos.

Shielded from the Mykonian winds and the congested city center, Cali Mykonis is a mountainside oasis, privileged to picturesque sunrises due to its eastern coast location. Owner Kyriakos Mourkakos sought to tap into the natural beauty and authentic side of Mykonos, frequently overlooked by its more cosmopolitan counterparts. Naming the hotel after his mother, Calliope, the name meaning "beautiful voice", Mourkakos uses Cali to voice a different story of Mykonos, embellished with wellness and sophistication.

Bringing Mourkakos' vision to life was no small feat, as the land is environmentally protected. Therefore, the suites and villas are strategically and sensitively placed, and all stonework was hand-

and cooling benefits.

Emulating the white-painted stone houses that dot the island, the property resembles a cliffside village from a bird's-eye view. At ground level, the 40 suites and villas (all of which have at least a partial sea view) maintain an intimate atmosphere with ample elbow room. With private plunge pools, the villas in particular lend a feeling of blissful isolation.

There's an aura of quiet luxury, with bathrooms wrapped in marble (four different types of marble are used throughout the hotel). In keeping with Cycladic themes of simplicity, abstraction, and connection to nature, the deep-set windows serve as canvases, framing the picturesque landscape as art. Outside spaces are equally detailed and spacious, featuring terraces with sunbeds, plunge pools, and outdoor showers.

Rivaling the allure of the Aegean and social media gold is the resort's showstopper: the infinity pool. Stretching 420 feet, it's the largest pool on the island. Perched above the cove, the pool creates an unbroken expanse of blue, blending with sea and sky. Steps below the pool is a private oceanfront cove. Adding to the chicness of the pool deck and cove is a new collaboration with

carved at the excavation site. Sustainable green roofs offer insulation
Moored to Cali Mykonos' private dock are two Axopar 37 Sun-Top vessels for island hopping in style and comfort. Photo by George Fakaros

iconic Italian fashion house Missoni, marking the first Missoni Resort Club in Greece. On daybeds, umbrellas, headrests, and poofs, the brand's instantly recognizable patterns are interpreted in a spectrum of blues, echoing the tones of the surrounding Aegean landscape. "This partnership unites two brands that share a commitment to craftsmanship and authentic luxury," says owner Kyriakos Mourkakos.

The view is omnipresent even at mealtime as all of Cali's dining experiences overlook the pool and sea from a glass-enclosed terrace. An à la carte breakfast offers classic dishes with a localized twist (a personal favorite was the Mykonian Koulouri, essentially a Greek bagel), and their fine dining restaurant, Avli, lets local flavors sing.

Cali's primary building serves as a sanctuary of wellness, featuring a spa with treatments inspired by Greek traditions and rituals. At the Terra Athletic Club, guests have access to a fully equipped outdoor gym, as well as classes and private sessions in meditation, yoga, and Pilates.

Moored to Cali's private dock are two Axopar 37 Sun-Top vessels for island hopping in style and comfort. In stark contrast to Mykonos' cosmopolitan and festive reputation, just a 30-minute boat ride away is the island of Delos, a UNESCO World Heritage

site and one of the most important archeological and mythological sites in Greece. Director of Business Development Sophia Zacharatos says the island is a must-visit, and that Mykonos even credits its vibrant and magnetic energy to Delos' vitality.

Throughout the day and into the early hours of the night, guests are privy to regular shuttles that take them to the city center of Mykonos, where they can enjoy the convergence of gastronomy, fashion, and nightlife on the iconic all-white streets. No Photoshop here; the bare stone and white painted buildings of Mykonos and the Instagram-worthy bars and restaurants are far from a catfish.

Whether you like to enjoy your bottle of wine with sparklers or with the sparkle of the sea at Cali's Apollo bar overlooking the Aegean, Cali lets their guests choose their own adventure. On Mykonos, also known as "The Island of the Winds", ironically, the vibe is very much seeing where the wind blows you; a day at the beach club dancing into the night, or a day in Cali's private cove and finishing the night with room service on your private terrace and pool.

The hotel acts as a restful hideaway for an island known for eschewing sleep. Cali keeps their guest list small, but their experiences limitless.

Cali Mykonos recently collaborated with iconic Italian fashion house Missoni to establish the first Missoni Resort Club in Greece.
Stretching 420 feet, Cali Mykonos' inifinity pool is the largest pool on the island.
At Cali Mykonos, sustainable green roofs on the suites offer insulation and cooling benefits.

Andronis Luxury Suites, Santorini (andronis.com/hotels/andronis-luxury-suites)

It's hard to imagine that an island created through volcanic eruptions of fire and ash is now a vision in white. Santorini spans only 28 square miles, but this island proves that less is more. Although there's nary a flake in sight, I keep finding myself describing the island as "snow-capped" with white-painted stone buildings blanketing its highest peaks. On these steep slopes, where real estate is hard to come by, you have to be creative.

In the city of Oia, instantly recognizable blue domes crown homes at the heart of the island's action. A central pathway guides visitors through Santorini's fashion, gastronomy, local artisan shops, and Andronis Luxury Suites.

Fully renovated in 2025, Andronis Luxury Suites has successfully created a mosaic of amenities befitting a luxury boutique hotel. Starting down at the sea, guests can reserve the Andronis Ferreti yacht to take a private tour of the island. On the hotel's lower level, guests can relax in the heated pool or lie on the sunbeds with a cocktail in hand. The pool boasts an unobstructed view of the Aegean, yet still feels private, despite being amid a cluster of homes on the Oia cliffside.

Moving up through the hotel, high on the cliff of the caldera, you must duck to enter their cave, which houses the world-class and tranquil Mare Sanus Spa. A succinct treatment menu harnesses the island's zen energy.

Further up the cliff, you'll find one of the most unique features of the hotel: Lycabettus restaurant. Protruding over the precipice, the dining terrace arguably offers the most breathtaking view of the island's entirety (a truly Instagrammable moment). The cuisine rivals the view with an artistic and avant-garde presentation of Mediterranean cuisine.

In June, Andronis Luxury Suites opened Miltos' Greek Table, a traditional Greek taverna offering the same culinary excellence as

while delving further into the Greek and Santorinian culinary scene with seasonal and local ingredients.

Interwoven throughout these cliffside amenities are 39 suites and villas. With 15 different room categories, many featuring infinity pools or outdoor hot tubs, all with breathtaking views of the Aegean, guests are treated to an intimate yet luxurious atmosphere. The suites and villas emulate the whitewashed, curved style of Cycladic architecture, combined with cave-like interiors that feel cozy while also exuding a sense of opulence.

After a day navigating the winding and vibrant streets of Santorini, we looked forward to returning to our grand suite, relishing in taking a dip in our private hot tub at the end of the day and stargazing on our private terrace.

Santorini is said to be the source of the legend of Atlantis; however, the growing Andronis empire is equally impressive. The name Andronis carries weight on the island, supported by the excellence of their three sister properties. Adjacent to Andronis Luxury Suites is Andronis Boutique Hotel andronis.com/hotels/ andronis-boutique-hotel), an intimate and romantic oasis with just 25 newly renovated suites and villas.

On the other side of the island, in the town of Imerovigli, is Andronis Concept (andronis.com/hotels/andronis-concept), a contemporary haven that focuses on wellness and reconnecting with Mother Nature. Andronis Arcadia (andronis.com/hotels/ andronis-arcadia) is a 113-villa and suite complex with a jawdropping, over 10,000-square-foot pool that is the ultimate oasis. Guests staying at any Andronis property are privy to the amenities of the portfolio throughout their stay.

Andronis Luxury Suites serves as the ultimate serene and sophisticated sanctuary for travelers as they navigate this lively island. Even with the draw of black sand beaches, 21 wineries, and charming spots like Ammoudi Bay for dining at the beachfront, it's hard to venture outside the charm and comfort of the boutique hotel.

Lycabettus,
Admiring the view from Sunset Villa Socrates at Andronis Luxury Suites
Deluxe Suite with outdoor hot tub at Andronis Luxury Suites
The cuisine at Lycabettus restaurant rivals the view with an artistic and avant-garde presentation of Mediterranean cuisine.
The menu at Olvo at Andronis Minois features the finest homemade and fresh ingredients, emphasizing tradition and local flavors.
Andronis Minois offers a contemporary take on traditional Cycladic architecture.

Andronis Minios, Paros (andronis.com/hotels/andronis-minois)

If you're island hopping around Greece, the first thing you will notice while visiting Paros is the lush greenery compared to its neighboring island counterparts. While other islands might be known for their nightlife or their Instagram hotspots, Paros is known for its beaches. Driving up through the rolling hills, you'll spy postcard-perfect villages like Lefkes and Marpissa, nestled amidst the green hills and pine forests.

Perfectly integrated into this idyllic setting is Adronis Minios, a member of the Small Leading Hotels of the World. The design of the hotel's 44 Suites harnesses the interplay of light and shadows with natural textures, incorporating aspects of Moroccan decor with the ambiance of the Spanish, French, and Italian Rivieras. Guest accommodations are dispersed throughout the tiered landscape, surrounding a central hub that houses the all-day Olvo Restaurant. It's just a four-minute walk to the sandy beach of Parasporos. For ease of exploration, the hotel offers a daily shuttle to the town

of Naoussa, renowned for "Gouna,"

out to

in the sun near the small church in the historic port and then charcoal-grilled and served with olive oil and lemon dressing.

In keeping with the wellness thread weaving through the entirety of the Andronis brand, the subterranean Aura Spa has a special focus on couples' treatments. There's also a well-equipped outdoor gym and yoga classes offered amid the olive trees.

Andronis, as a brand, is deeply rooted in Greek heritage and culture, particularly in the spirit of philoxenia, which embodies the concept of "friend to the stranger," a deep-seated value centered on hospitality. More than just offering a place to stay, it's a cultural practice rooted in ancient beliefs, where showing kindness to visitors is considered a sacred duty and could even be a way to encounter gods in disguise. With its expansion into Paros and continual reinvestment in all properties across its portfolio, the heart of the brand remains just as founder Miltiadis Andronis intended: "a dedication to crafting unforgettable moments." sl

fish laid
bake
The 44 suites of Andronis Minios are perfectly integrated into Paros' idyllic setting.

THE LONG AND SHORT OF IT

page, fro top left o Bicego A an long mixed gemstone necklace. Available in Indianpolis from Reis-Nichols Jewelers, in Lexington from Davis Jewelers, in Nashville from Diamond Cellar, in St. Louis from Simon’s Jewelers and Clarkson’s Jewelers, and at us.marcobicego.com. Louis (us.louisvuitton com). Jenne Blake small pave nautical link on long leather cord (jennablake.com). H Necklace. Available through Richter & Phillips Jewelers in Cincinnati, Moyer Fine Jewelers in Indianapolis, Schiffman’s Jewlers in Lexington, Diam You necklace from Francesca Villa (francescavilla.it). Ouzna choker from Ashana London (ashaha.com). necklace (hernsdorf.com). Jemma Wynne FORME choker (jemmawynne.com). John Hardy Naga choker. Available in Indianapolis from Reis-Nichols Jewelers, in Lexing in Louisville from Davis Jewelers and johnhardy.com. Opposite page: Mindi Mond New York one-of-

FIVE WINES TO FALL FOR

Travel-inspired

selections that are worth the hunt.

Greetings, Sophisticated Living readers. For those of you who are new to my column, I'm a wine and travel journalist, as well as a Certified Specialist of Wine, based between New York and Paris. When I am not writing in either city, my favorite thing to do is scour the globe in search of the most interesting and delicious bottles I can find. This time around, I am sharing a few bottles inspired by my recent travels. While a few of them may be hard to come by, they are definitely worth the hunt.

Champagne Pierre Deville ‘Copin’ Blanc de Blancs Grand Cru (Champagne, France – SRP: $105)

Although Champagne is frequently associated with celebratory toasts and apéritif sipping, the food-and-wine pairing versatility of the category is seemingly limitless, thanks to the high levels of acidity found in the wine. On a recent trip to New York's famed Korean fried chicken outpost, COQODAQ—which is also known for having the country's largest Champagne list—I popped a bottle of this Blanc de Blancs from Champagne Pierre Deville. I can confirm that bubbly and all things fried most definitely go hand in hand. Made entirely from Chardonnay grown in two Grand Crudesignated parcels (Les Epinettes and Les Alouettes), this textured and tasty Champagne was aged for 36 months on the lees prior to dosage. On the palate, notes of baked apple, lemon, and pastry crust lead to a harmonious, persistent finish. I'm already plotting my next trip back—yes, for the crispy goods and cold perilla seed noodles, but equally for a second dive into the Bible-like wine list.

Thibaud Boudignon Rosé de Loire 2024

(Loire Valley, France – SRP: $25.00)

Few wine categories are subject to as many stereotypes—and misconceptions—as rosé, and for those who tend to steer clear of the category, I can't recommend this bottle enough. Crafted by Bordeaux native Thibaud Boudignon, who settled in the Loire Valley in 2009, this organic/biodynamic bottling is savory, food-friendly, and one of my favorite rosés to drink year-round, particularly during the early months of fall. A blend of 90% Cabernet Franc and 10% Grolleau, the fruit for this wine was direct-pressed and fermented with native yeasts prior to aging in stainless steel. The wine's earthy undertones beautifully complement its core notes of wild strawberry, citrus peel, and white pepper, coming to life when served with seasonal root vegetables and grilled meats alike.

Moraitis Estate Assyrtiko' Sarakiniko' 2021

(Paros, Greece – SRP: $30.00)

This past July, my summer travels took me island hopping through the Cyclades, specifically to Santorini, Paros, and Ios. While Santorini's wine scene has been gaining traction for the better part of the past two decades, the viticultural happenings on Greece's other sun-drenched islands have been a bit slower to catch up, most likely due to their minuscule productions. Although this specific bottle may be hard to find, I'm presenting it here for two purposes: first, to put Assyrtiko on your radar

(or for those already aware, to remind you of its salty, palatecleansing delights), and secondly, to encourage the notion of drinking local whenever possible. Before selecting this bottle, I was just about to reach for a tried-and-true Assyrtiko from Domaine Sigalas in Santorini, but at the last minute, I decided to spring for the unknown. To my delight, the wine was all things salty and refreshing, with notes of freshly squeezed lemon, saline, and crushed stones. I'm not sure if I'll ever see this wine again, but the memory of drinking it against the backdrop of a setting summer sun over the Mediterranean is sure to stick with me for a long while.

Dunites Pinot Noir ‘Cuvée Ella’ San Luis Obispo Coast 2023

(Central Coast, California – SRP: $35.00)

As noted above, many wine drinkers are guilty of clinging to the same regions, producers, and grape varieties more often than they'd like to admit (including me). Pinot Noir has long been a staple variety in my wine fridge, though expressions from France and Oregon tend to dominate its shelves. If you're like me and tend to prefer your Pinots on the more restrained, lifted, and acid-forward side, then I highly recommend this bottle from Dunites. Hailing from the coastal area of San Luis Obispo, this bright and zesty wine was crafted with twenty-five percent whole clusters, which adds a touch of refreshing spiciness to the palate, and aged for eight months in neutral oak barrels before being bottled without fining or filtration. Lively notes of tart raspberry, cranberry, and

rose petals lead to a long, juicy finish. Best of all, the wine seriously overdelivers for the price point and is certain to leave an impression on even the most skeptical Pinot aficionados.

IDDA Etna Rosso 2023 (Sicily, Italy – SRP: $55.00)

Established on the southern slope of Sicily's Mount Etna in 2016, IDDA is the brainchild of Angelo Gaja (of the famed Barbaresco property) and local legend Alberto Graci. Here, vineyards are planted with native varieties of Carricante, Nerello Mascalese, and Nerello Cappuccio at staggering altitudes of up to 2,600 feet above sea level. This Etna Rosso is made with the latter two grapes and aged for 18 months in a combination of oak and concrete. Medium-bodied and spicy, the wine offers flavors of smoky red berries and wild herbs, characterized by silky, well-integrated tannins and bright acidity. I was familiar with the family's Piedmont and Tuscany-based projects, but getting to dive in firsthand with Giovanni, Angelo's son, at the source was a career highlight. After an hours-long hike around the mountain, we settled at a picnic table with some fresh meats and cheeses and popped a chilled bottle of this as our reward (check out the mountain in the background of the picture!). Pair this with all your roasted meats and veggies to usher in fall on a high note. sl

Vicki Denig is a wine / travel journalist based between New York and Paris. Her work regularly appears in various industry publications, including Decanter, Food & Wine, and WineSearcher. In addition to journalism, Vicki also works with a handful of wine-focused clients, including Paris Wine Company, High Road Wine & Spirits, and more. When not writing, she enjoys running, indoor cycling classes, petting dogs, and popping bottles on her rooftop with friends.

Trying it all at Jamaica's Tryall Club YA MON

"Honey, close your mouth," remarked my husband as I stood there gobsmacked by the view, which had taken my eyes hostage, leading my gaze across the foyer, through the living room, the terrace, and out to a bird's eye view of the Caribbean Sea and the seemingly infinite horizon.

Snapped back into focus and my mouth no longer agape, I was able to appreciate the more immediate and equally beautiful details of Celestial Villa, a five-bedroom Georgian-style home perched atop Garden Hill in Jamaica's Tryall Club. Of the more than 90 one-to-10-bedroom villas in this 2,200-acre development, approximately 74 are available for rent, offering highly personalized and entirely tailored holidays with exceptional privacy, as the villas are generously spaced apart amid the lush, mountainous terrain.

Partial Miami-style modern? The oceanfront Ocean's 8 is for you. Want more swimming pool square footage than you even thought possible in a private residence? Book the Trinity Villa. Desire a bit of Palm Beach panache with both ocean and expansive jungle views, along with a well-equipped gym located in a lighthouse-like tower? Following Seas is for you. Best of all, each property comes fully staffed, and some teams have been working together at the same property for decades. Renting a villa is like having the run of a posh boutique hotel with staff who

always seem to have a tune on their lips and a contagious sway in their hips and come to feel like family by the time you leave.

I was never able to obtain a definitive answer on the roots of the property's name, the origins of which date back to a 260-acre tract purchased by Henry Fairchild, who operated it as a sugar plantation in the 17th century. Following a history of undulating highs and lows, the property was eventually acquired by a group of Texans in the mid-1950s who transformed it into a private club. After three days of trying it all, from "tipsy" golf, pickleball, yoga, jumping like a fiveyear-old on a water trampoline in the ocean, exploring historic sites, getting pampered at the Livity Spa by Tryall, and relishing in the overrated art of doing absolutely nothing but floating in the pool, the "Tryall" moniker seems apt for the range of available activities.

Our days at Following Seas commenced with breakfast on the poolside covered terrace prepared by uber-talented chef Shameka and served by house manager Desmond, named the Tryall Club's manager of the year in 2024 (he also happens to make a mean scratch margarita). Guests can arrange to have all meals prepared in-villa, submit a grocery list to have the kitchen stocked before arrival, or dine at club facilities, including the contemporary Jamaican restaurant Ooshan, the casual Beach Bar & Grill, or the 1834 Great House, which serves a daily high tea.

The Great House at Tryall Club, Jamaica, is a historic 19th-century building, that's now an architectural focal point of the resort.
The culinary team at Bella Vista, a fivebedroom estate designed and built by Jamaicans for its Jamaican owner, at a rooftop sunset cocktail reception.
At Ooshan, head chef Kevin Betton, highlights the authentic flavors of Jamaica though an international lens.
Living room at Following Seas.
Photo by Nigel Lord
Sunset view from Following Seas.
Photo by Bridget Cottrell
Photo by Bridget Cottrell
Tub with a view of the forested hills at the Point of View villa. Photo by Bridget Cottrell.
The six-bedroom Oceana villa.
Photo by Nigel Lord

One morning, our group arranged to have a yoga instructor lead a morning class on a sprawling deck on the backside of our villa's acreage. Cantilevered over a jungle that calls to mind Skull Island, the infamous lair of King Kong, and built around a majestic mature tree, the Zen setting was certainly apropos for the practice, and a nice foil to testing out the new Social Swing cocktails and golf program scheduled later that afternoon.

The Tryall Club's picturesque 18-hole course offers a challenging and memorable experience for golf enthusiasts of all skill levels. Designed by Texan Ralph Plummer in 1958, the course spans over 6,836 yards of undulating terrain with strategically placed bunkers, rolling fairways, and demanding greens. The five closing holes, all par-4s, are said to be deceptively difficult, with elevation changes and swirling winds contributing to the challenge. Ewan Peebles, director of golf, is an affable and patient pro, providing easy and immediate fixes for the newbies and lessexperienced golfers in our group (me included).

Full-time Environment and Conservation Manager Karen Sharpe-Williams is available to lead hiking, history, bird watching, and forest bathing excursions. "Tryall has a rich history that beautifully blends with the present and future," she remarked during a history tour that prompted me to wish that trees could talk. Resembling bony fingers clawing at the earth, the elevated, weather-beaten roots of a three-hundred-year-old silk cotton tree that shades part of the golf course's 12th hole could rival the most prolific orator.

In the eighteenth and early nineteenth centuries, it's said that the approximately 226 slaves bound to the sugar plantation used the roots as church pews for Sunday services during which plans were laid for the "Christmas Rebellion" of 1831, led by preacher Samuel Sharpe. Both the tree and a nearby waterwheel erected in the 17th century to process sugarcane have been designated as National Heritage sites on a property originally inhabited by the Taino, Jamaica's indigenous people. Both are carefully preserved

Aerial view of the golf course, villas, and beach club.
Photo by Elite Media Concepts
A private yoga class on the junglefacing deck at Following Seas.
Oceanfront pool at Ocean’s 8.
Photo by Bridget Cottrell
A well-equipped gym is houseed in lighthouse-like tower a short walk from the Following Seas villa. Photo by Bridget Cottrell.

and thoughtfully integrated into the visitor experience, enabling them to connect meaningfully with history.

Tennis has been part of the Tryall Club since 1959, with Agile Turf and Nova Cushion hard courts providing pro-grade surfaces. Players on one of the four Pickleball courts are also required to adhere to the predominantly white dress code, a global tradition that harkens back to Victorian-era decorum.

One of the newest and most indulgent amenities is the Livity Spa. Spa director Leesa Jones is the wife of Managing Director Kenton Jones. The Brits met in 2003 while working at Necker Island, where she was tasked with setting up its first spa, and Kenton was the director of watersports, teaching owner Richard Branson to kitesurf (the couple's daughter is now an accomplished kite surfer herself). The couple have been islandhopping ever since, often working as co-general managers. Leesa returned to the spa space after Hurricane Irma in 2017, while living in the British Virgin Islands.

The Livity Spa, situated in a former villa surrounded by lush tropical vegetation, offers a comprehensive menu of holistic skin and body treatments, complemented by locally sourced Jacana Jamaica products, as well as a yoga & Sound Meditation space. Leesa said that she plans to add bespoke spa packages and wellness retreats to the offerings. Post-treatment, guests often choose to linger by the pool or in the shade of the covered veranda spanning the length of the villa.

"Nature's volume is on full blast," remarked a fellow guest on our final night as we admired the star-filled skies from the dock adjacent to Ooshan Bar & Restaurant. In this stunning setting, the ocean breezes whisper "slow down," the curl of the whitecaps beckons you to put down your phone and pay them their due, and tradewinds morph wispy clouds into Rorschach shapes with seagulls filling in the shadows. If just for a fleeting moment, you feel that all is right with the world. sl

For more information, visit tryallclub.com. Pro tip: breeze through customs and immigration on the inbound and through security on the outbound at Sangster Airport by enlisting the services of Club Mobay (vipattractions.com/club-mobay/)

The Livity Spa at Tryall Club
The pier at the Tryall beach club.

MAKING THE ROUNDS

Lionheart Bonbon sun charm ($1,795; lionheartjewelry.com). Bullseye ring from Bondeye Jewelry (bondeyejewelry.com). Alison Lou Happy/Sad flip ring (alisonlou.com). Renato Cipullo opal crescent ring (renatocipullo.com). Sorellina spinning record pendant. Available through Reis-Nichols Jewelers in Indianapolis and sorellinanyc.com. Misahara Stena necklace ($48,000; misahara.com). David Yurman Chatelaine drop earrings. Available through Moyer Fine Jewelers and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Clarkson Jewelers in St. Louis, and davidyurman.com. Effy Jewelry statement stud earrings. Available through Genesis Diamonds in Nashville (effyjewelry.com). Kavant & Sharart Mingle Le Petit Arch earrings (kavantandsharart.com). StudioRenn Cacti Non-sphere earrings (studiorenn.com). Tejen Boule D’or lariat ring (tejen-collection. com). Guita M opal ring (guitam-jewelry.com). Orogami sphere bangles (orogami.com). Monbouquette Jewelry reversible coin ring ($305; monbouquettejewelry.com). Claudia Mae ombre Nomad ring (claudiamae.com). and ajaffe.com. State Property Drew pavé ring (thisisstateproperty.com). Eden Presley Bubbles Explosion ring. Available through Moyer Fine Jewelers in Indianapolis and edenpresley.com.

THE VIEW FROM ABOVE

Brad Walls employs a top-down approach for his fine art photography.

Brad Walls (b. 1992) is a New York-based visual artist originally from Sydney, Australia. He is known for his unique aerial perspective, transforming movement and everyday environments into minimalist works that emphasize symmetry and negative space. His subjects, including synchronized swimmers and ballet dancers, become studies in geometry and rhythm. The final product of his unique perspective is visually arresting, as the image transforms familiar scenes into something unexpected.

Walls gained recognition with his 2022 series, Pools From Above, published as a hardcover book by Smith Street Books and featured in The New York Times, positioning him at the forefront of fine art photography. From the approximately 1,000 pools he photographed around the globe, just 89 made the cut for the book.

“From the moment I started shooting from above, everything just made sense,” says Walls. “That perspective gave me the space to work in a more graphic, minimal way with lots of negative space, clean lines, and structure, which really suits how I like to compose. Beyond that, I’ve always been drawn to doing things differently. I tend to take a contrarian approach, so working from a perspective that’s less common feels natural. It wasn’t just about the visuals, it was about finding a way to express how I see things, which is often from a different angle.”

For his latest series, PASSÉ, Walls collaborated with over 60 ballet dancers from New York City Ballet, American Ballet Theatre,

Ian Schwaner for a single eight-hour session of continuous shooting on a red carpet the size of a football field. Opening in New York City on September 12, Walls' solo exhibition, three years in the making, intends to be an immersive and sensory-rich experience promoting participation and joy, and blurring the lines between photography, performance, and spatial design.

Visitors enter through The Red Room, walking the red carpet used during the shoot. Life-sized photographic prints line the space at eye level, placing viewers face-to-face with the dancers in intimate, arresting detail. Strengthening the visceral connection, all visitors to PASSÉ will receive a postcard with images of the series and a handwritten note from a featured ballerina.

The roots of PASSÉ stretch back to a 2021 shoot with Australian ballerina Montana Rubin, during which five-year-old triplets approached Rubin and were visibly moved. "I took a step back in that moment and realized the profound emotional connection ballet can have on people,” recalled Walls. “That moment sparked a journey for me: to explore and highlight the deep human connection ballet creates. Ever since, I’ve been committed to drawing out that emotional power through my work.” sl

PASSÉ will be on display from September 12 to 14 at 347 Broome Street in New York City. For more information about Walls, visit bradscanvas.com.

Joffrey Ballet School, and Ballet East, and choreographer
Photographer Brad Walls. Photo by Rochelle Wallace

“Spine”

“Suns

“The

“Aquatunda”
Out Buns Out”
“Mannequin Road”
Big One”
“Breathe”

OUTSIDE THE BOX

LXR Hotels & Resorts launches its Pursuit of Adventure program at Ka La'i Waikiki Beach, encouraging guests to fully immerse themselves in the travel experience with on-property experiences and exclusive destination excursions.

Oahu feels like you need a passport. Between the diverse and dramatic landscape—227 miles of coastline ringing a pair of extinct shield volcanoes, and the Wai'anae and Ko'olau mountain ranges separated by a broad central valley—all primed for exploring, and a tourism infrastructure catering to Japanese travelers, Hawaii's largest international market, there's nothing like it in the continental United States. Such singularity made Waikiki an ideal place for LXR Hotels & Resorts (hilton.com/en/locations/lxr-hotels/) to officially launch its Pursuit of Adventure program, a brand-wide initiative celebrating the timeless quest of personal exploration. Since its launch in 2018, LXR Hotels & Resorts has thoughtfully expanded its global portfolio to 16 distinctive properties, with more in the works.

The kickoff was hosted by LXR's Ka La'i Waikiki Beach property, which boasts the highest-rated staff across the entire family of Hilton brands. Their attention to detail quickly became evident on the way from the airport to the hotel when I casually mentioned an interest in surfing lessons. Before I was even finished

settling into my one-bedroom suite, complete with a fully equipped kitchen with granite countertops and a balcony overlooking the ocean on one side and the verdant cloud-shrouded hills on the other, the concierge texted me two preferred vendors, whose primo reputation was seconded by valet staff who enthusiastically encouraged my personal pursuit of adventure.

Currently, the hotel is undergoing a comprehensive renovation of its 240 rooms, with interior design overseen by Brian O'Sullivan Studio, whose portfolio includes Claridge's in London and numerous high-end residential projects worldwide. We were given a sneak peek at a finished two-bedroom unit, boasting a subtle mid-century vibe chock-full of unique touches, including sculptural upholstered furniture, blonde wood tones, Saniharto case goods, a hand-painted tile backsplash in the kitchen, and basalt tops on the nightstands and television credenza. The improvements, scheduled for completion next summer, will also include Muse Lounge, a new 42-seat bar, and a new restaurant concept, The Kini Room.

Waikiki Beach with Diamondhead in the background. Photo © Hawaii Tourism Authority (HTA)
Popular snorkeling spots in Oahu include Hanauma Bay, Shark's Cove, and Turtle Canyon.
Photo © Hawaii Tourism Authority (HTA)
Photo © Hawaii Tourism Authority (HTA)
Leis can be made from a wide variety of materials, including flowers, leaves, seeds, shells, and even fabric or paper.
Photo © Hawaii Tourism Authority (HTA)

After a long travel day, I took advantage of the hotel's location, one block off the beach in the heart of bustling Kalakaua Avenue, which is brimming with high-end shopping, to take a leisurely evening stroll, followed by room service. The poke nachos were a perfect, subtly spicy, carb-laden treat for helping me adjust to the time difference. The next morning's sunrise was a sight to behold from the balcony. I marveled at early bird surfers anxious to catch the first waves before the crowds rolled in as regularly as the tide.

According to Hilton's recent trends report, nearly 70% of global travelers enjoy being active on their trips, and over three-quarters prioritize accommodations offering diverse experiences. LXR took great pains to immerse us in authentic Hawaiian culture by having Kalei 'Uwēko'olani, a native Hawaiian with a fervent appreciation for her heritage, accompany us throughout our adventures. An engaging educator, she commenced each activity with a message of thanks and a blessing for Mother Earth. During a lei-making session at the hotel, we learned that the iconic adornment is always presented as a closed

loop because "aloha," which can mean "love," "hello," and "goodbye," embodies an ongoing interaction between people and the land, never ending. "It represents a shared experience, but your heart has to be open and ready to receive it," explained 'Uwēko'olani.

Our connection to the land continued at a farm-to-table experiential dinner at Mohala Farms, a six-acre organic farm and nonprofit in Waialua on the North Shore, one of the six original districts of ancient Hawaii on the island, known as a moku. With just a few thousand residents, this rural paradise feels worlds away from Oahu's urban center. Modern hippie Mark Yamamoto is the farm's owner who studied theology but chose a different path for his ministry, tending to the land and educating children about the importance of caring for the land that nourishes us.

We followed Mark through the garden, sampling freshly harvested mountain apples, known as 'ōhi'a 'ai, breadfruit, and bananas grown in the iron-rich soil before gathering under a hale, a traditional Hawaiian open-air structure with a thatched

View from room 1907 at Ka La'I Waikiki Beach
LXR Ka La'I Waikiki Beach is located one-block from the beach.
Photo by Ric Noyle.
Deluxe Two Bedroom Ocean View Suite at Ka La'I Waikiki Beach

roof to experience the farm's "clean eating" philosophy. "It's a new old thought," explained Mark, who added that the Hawaiian word āina means both "land' and "that which feeds us," emphasizing the interconnectedness between people and the land as a source of sustenance.

A special guest that evening was Andrés A. Ruzo, a geothermal scientist, Amazon conservationist, and National Geographic Explorer, best known for his work at the Boiling River of the Amazon. In 2011, he became the first geoscientist to receive a shamanic blessing, allowing him to study a place that was largely unknown to the outside world at that time. Feisal Jaffer, global head of LXR Hotels & Resorts, explained that Ruzo's involvement in the launch highlights LXR's philanthropic support of the National Geographic Society and its global community of Explorers, "working to illuminate and protect the wonder of our world."

Andrés' seemingly boundless energy was on full display during a group hike to a waterfall a short drive from the hotel. His

ability to sell a subject with the passion of a multi-level-marketing pitchman pulls you in, and, before you know it, you're as excited about rocks as he is, joining him in marveling at the stone floors and grain in the stone top of the bar back at the hotel. "The Earth's beating heart is what keeps us alive," he remarked during the hike as he brought out a box of rock specimens wrapped with the same care given to a piece of rare Tiffany glass. Pointing out the abundance of flora and fauna as we walked, he reminded our group to always take time to stop and smell the roses. "We live in a big, beautiful, interconnected world, and every place has magic to it…you just have to keep your eyes open."

While curiosity may not have turned out well for the proverbial cat, for intrepid travelers, it may hold the key to a truly unique adventure. sl

Editor's Note: Do your heart and heart rate good by heading over to one of the Hawaiian Humane Society's offices on Oahu to participate in their Īlio Explorers program, where, for a donation, you can adopt a shelter dog for a day of exploring. More information can be found at hawaiianhumane.org/ilioexplorers.

Oahu offers a diverse range of hiking experiences. Photo © Hawaii Tourism Authority (HTA)
Andrés A. Ruzo, a geothermal scientist, Amazon conservationist, and National Geographic Explorer demonstrating how to use a thermal imaging camera.
Photo by Bridget Cottrell
The island of Oahu boasts a diverse and stunning coastline.

SWEATER WEATHER

For its Fall-Winter 2025 Collection, Brunello Cucinelli employs craftsmanship and tailoring to offer a contemporary perspective on timeless classics.

Founded in 1978 by Brunello Cucinelli after he dropped out of engineering school, his eponymous brand, which initially flourished due to a magical mélange of hard work and happenstance, is still renowned for its high-quality cashmere garments and a corporate commitment to "humanistic capitalism." The latter has encompassed significant investments in the community of Solomeo, Italy, where the brand is headquartered, including the restoration of historic buildings and the creation of a center for craftsmanship and the arts.

For its Fall-Winter 2025 men's and women's collections, the brand leans heavily on a meticulous blend of distinctive elements. "Instinct & Reason," the name of the women's collection, draws heavily on equestrian themes and British flair, incorporating unexpected details such as shimmering embroidered gems paired

with tweed and tartan, as well as matching sets that emphasize contrasts and vibrancy.

“Anamnesis,” the name of the men's collection, hearkens to ancient Greek philosophy and the recollection and recognition of eternal ideas that lie at the origin of the world's phenomena. Rich colors stand out through carefully curated combinations, and every pairing is refined by subtle details and a light touch. The brand's exquisite tailoring is dichotomized with an informality elevated by artisanal and polished details, such as a refined jacket with denim trousers.

In the quest for cohesion, balance, and harmony, details make all the difference, adding character and defining style across both collections. sl

FALL BACK

In 2010, Van Cleef & Arpels unveiled the Pont des Amoureux watch, the first Poetic Complications piece to win a prize at the Grand Prix d'Horlogerie de Genève. Ever since, the collection, using the grisaille enamel technique, has told the story of a woman and a man who meet on a bridge in Paris. For 2025, the brand introduced four new watches to the story, revealing the couple in landscape scenes that evoke different moments of the day. At noon and midnight, the couple moves toward each other for a kiss (vancleefarpels.com). Named after the year in which the first TUDOR divers' watch waterproof to 200 meters was introduced, the BLACK BAY 58 18K is a bold version of TUDOR's popular model in 18 ct yellow gold with an open case back, Manufacture Calibre, and a solid gold bracelet, complete with "T-fit" clasp. Available through Richter & Phillips Jewelers in Cincinnati, Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, and at tudorwatch.com. The Oyster Perpetual Land-Dweller is a new watch from Rolex characterized by bold aesthetics and cutting-edge technology. Offered in 36 mm and 40 mm sizes, of the 32 patent applications and patents pertaining to the Land-Dweller, 18 are exclusive to this watch, and 16 concern its movement. Available through Richter & Phillips Jewelers in Cincinnati, Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, and at rolex.com. The entire OMEGA Seamaster Diver 300M collection has recently undergone a comprehensive revamp, featuring new mesh bracelets, domed sapphire crystals, and oxalic anodized aluminum bezels. These latest 42mm models continue that same design theme, while establishing their own identity through a black and orange colourway. Available through Richter & Phillips Jewelers in Cincinnati, Moyer Fine Jewelers in Indianapolis, and at omegawatches.com. Gran Seiko’s Spring Drive Caliber 9RB2 holds the new U.F.A. designation, standing for “Ultra Fine Accuracy.” The groundbreaking movement boasts a level of precision defined not by accuracy in seconds per day, week, or month, but by its accuracy over the course of one year. Available through Moyer Fine Jewelers in Indianapolis, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Clarkson Jewelers in St. Louis, and at granseiko.com. Bell & Ross has updated its iconic BR-03 watch by introducing a Black Ceramic version that features skeletonisation and transparency. Drawing inspiration from the aviation world, this technical and functional timepiece includes an X-shaped skeleton movement, complemented by a fumé crystal dial and luminous details. You can find it at Moyer Fine Jewelers in Indianapolis or on bellross.com.

THE ART OF WINE

How to taste wine like a winemaker

There’s a certain quiet ritual to tasting wine that often goes unnoticed. Not the casual swirl-and-sip we all indulge in, but a deeper kind of attention, one that listens as much as it tastes. At Daniel’s Vineyard, we invite guests to pause, observe, and discover wine the way our winemakers do: as a layered conversation between fruit, structure, and time.

It begins with the eyes. The color of a wine tells its origin story— sunlight captured in pale gold, youth expressed in vivid garnet, or the mellowing edge of a brick-hued red just beginning to show its age. In our tasting room, we encourage guests to hold their glass to the light and let the hue speak first.

Then comes the swirl, subtle yet intentional. This simple motion coaxes out aromas and wakes up the wine. Swirling introduces oxygen, allowing the bouquet to unfurl. A glass of our Syrah might shift from ripe plum to cracked pepper to soft leather within minutes. It’s the wine’s way of stretching into itself, and an early hint at the complexity to come.

The nose is where the wine begins to sing. At Daniel’s, we craft each varietal with aromatics in mind, from the citrus zest of our dry Riesling to the wild strawberry lift in our sparkling Pet-Nat. Scents come in layers: fruit, florals, spice, earth. A good wine will rarely say everything at once. Tasting begins with a sip, but what you’re noticing is architecture: acidity giving lift, tannins offering grip, alcohol providing warmth, and fruit filling the spaces between. Texture matters as much as flavor. Does it glide or grip? Is it lean or generous? Our goal is always balance—structure wrapped in soul.

And finally, the finish. This is the wine’s parting word. A long, resonant finish speaks to intention. It means the wine wasn’t rushed. It was made to linger, to evolve with every second after the glass leaves your lips.

Tasting like a winemaker is less about expertise and more about attention. It’s about listening, and we invite you to do just that. Join us at Daniel’s Vineyard and discover what happens when you truly read between the sips. sl For more information, visit danielsvineyard.com.

NATURSPIRE PLANTS CREATIVE ROOTS IN MIDTOWN

Connect with nature in Carmel’s one-of-a-kind plant boutique.

Naturspire Landscapes, a leader in interior plantscapes and inspired green design, is excited to announce the opening of its new showroom at 421 S. Rangeline Road in the heart of Midtown. The relocation marks an exciting chapter for the certified women-owned business as it continues to grow its presence with a bold new offering: Carmel’s one-of-a-kind plant boutique.

Naturspire is best known for its innovative approach to both interior and exterior landscaping, bringing air-purifying plant life to corporate offices, residential spaces, retail environments, hospitality venues, and outdoor settings. From moss walls to patio transformations, Naturspire blends design, horticulture, and wellness to create beautiful, functional environments where people can thrive.

The new space is more than just a headquarters; it’s a destination. The boutique is a curated botanical experience unlike anything else in the area. Guests can expect a rotating collection of tropical houseplants, artistic planters, moss art, and specialty gifts that bring nature indoors with style. In addition, Naturspire offers garden design, workshops, event or meeting space, special orders, delivery, installation, and maintenance.

“We want to create a memorable place where people can connect with plants in an inspiring and approachable way,” says Stephanie Carlson, founder of Naturspire Landscapes. “Carmel is such a vibrant community, and we’re excited to contribute something exceptional and special.”

Stephanie grew up in Carmel, graduated from Carmel High School, raised her children in the city, and is now giving back to the community by offering a truly unique experience. Eight years ago, armed with a mission to uplift well-being, spark joy, and deeply connect people with nature, she founded Naturspire.

Today, the company offers full-service landscaping and interior plantscaping solutions for commercial and residential properties across Indiana.

Their team of landscape professionals, biophilic designers, and horticulture experts works closely with clients to deliver custom solutions—from green walls, plantscapes and seasonal containers to outdoor living spaces and nature-oriented amenities. “I fell in love with the concept of biophilia, which is the practice of bringing nature indoors to purify the air and create aesthetically pleasing environments that increase happiness, health, productivity, and concentration,” explains Stephanie. That love of bringing nature indoors evolved into building a one-stop shop that services all client needs—indoors and outside.

“My daughter, Makenzie, joined the team during COVID in 2020 and has really contributed creative ideas that appeal to a wide audience interested in taking a more sustainable approach to interior workplaces and living spaces,” says Stephanie.

This mother-daughter duo works tirelessly to design, build, install, and maintain interior and exterior landscapes with integrity, craftsmanship, and a commitment to building lasting relationships and delighted customers. “We offer free consultations to discuss our clients’ vision as well as assess the space, needs, and budget. Then we develop a remarkable ‘green’ plan that fits their style and that our clients love,” says Makenzie.

Whether you’re looking to transform your office, enhance curb appeal, or pick up a statement plant for your home, Naturspire’s new location is ready to welcome you. sl

For more information, visit naturspire.com or follow @_Naturspire on Instagram for new projects, updates, plant tips, and events.

FRENCH FLAVOR, HOOSIER HEART

Josephine brings French-inspired cuisine to Carmel—without the fuss.

It was a total tourist cliché, but it was pretty close to perfect: I’m stretched out on the ground next to my husband and kids, looking up at the Eiffel Tower as the last rays of summer sun cut across the grass. We’re barefoot, all of us, and we’re passing a bag of madeleines and a huge container of cherries around, trying not to drip the crimson juice on our clothes as we wait for the Tower’s evening light show. If I could, I’d have frozen the moment and put it on ice, keeping us all right there forever. But eventually we headed back home to Indiana, where it melted into a favorite summer memory—and an effort to track down a taste of Paris close to home. The trouble? There just aren’t very many French restaurants to choose from. But Josephine is helping to change that.

Debuting early this year in the Carmel Arts & Design District, Josephine is the latest culinary concept from Ambrosia Hospitality Group—the force behind local favorites Ambrosia and Bocca. Having mastered Italian cuisine, owners Dan and Anna Cage decided to push into new territory, venturing north of Indianapolis to open what they describe as a contemporary, French-inspired tavern. “When looking at doing a new concept, we wanted to bring something to the area that was authentic and traditional, but different,” Dan says. “We felt like something French-inspired would be popular, and it was something my leadership group was excited to try.”

The theme didn’t come out of nowhere; Dan coached professional basketball after playing in college, a former career that took him and Anna to France for several months, where the food culture planted a seed that would one day grow into Josephine. Despite a big pivot from basketball to the restaurant business, Dan still taps into his sports mentality on the dining room floor. “In restaurants, every night is game night,” he says. “The performance element to serving people and creating authentic and meaningful dining experiences for our guests has a similar feeling to playing sports.”

For some, the idea of French dining equates to haute cuisine, starched white tablecloths, a whiff of arrogance, perhaps. But at Josephine—named for Napoleon Bonaparte’s first and favorite wife—the atmosphere is more relaxed, with a “come as you are” vibe more in line with a brasserie. Dark walls and heavy red drapes provide the right amount of drama to make the space feel special, but not stuffy—exactly what my husband and I were hoping for on a recent date night.

The bar at Josephine evokes the charm of a Parisian bistro, with walls adorned in layered French art.
Executive Chef Andrew Popp presents a stunning plate of roasted marrow bones, a decadent dish that embodies both rustic tradition and refined indulgence.
Deep red velvet banquettes, rich blue carpeting, and wine-lined walls create a warm, inviting ambiance.
The vin & fromage delights with a Boursin and Parmesan cheese puff, complemented by cherryred wine sage reduction, broiled grapes, raw honeycomb, and candied almond clusters.
Table 1763, named for the birth year of Josephine—Napoleon’s first wife— offers a uniquely elegant and intimate dining experience.
Le beau citron brings together greens, shaved fennel, pickled strawberries, lemonpoppyseed goat cheese, dates, citrus supremes, and a tarragon vinaigrette, finished with a candied almond cluster.

The menu includes plenty of the usual French suspects with a couple of outliers that lean more “contemporary tavern,” including a burger featuring bacon and Boursin cheese. Cocktails like their gin-based French 75 are to be expected; others mixed with blanco tequila or smoky mezcal are more off-script, but just as welcome. A good mix of appetizers made it difficult to choose (and yes, they’ve got escargot), but for us, the star of the hors d’oeuvres list was the rich, buttery bone marrow, roasted under Comté cheese and served with crisp crostini.

To those who come hungry for more traditionalist fare: your palate will find happiness here. Coq au vin, ratatouille, bouillabaise—the gang’s present and accounted for, including the steak frites my husband couldn’t pass up, featuring a peppery filet cooked to perfection with a brandy cream sauce. “My personal go-to meal is our salmon almondine,” says Dan, “or anytime Chef (Andrew) Popp has prepared a duck course.” He’s right about the salmon. Flaky, pan-seared Ora King gets a delicious assist from orange beurre blanc—a creamy sauce more akin to a glaze that brightens the entire dish. While my husband and I didn’t totally recreate our Eiffel Tower moment—no madeleines on the menu—we did finish the meal with silky crème brûlée that arrived at our table Josephine-style: with cherries on top.

Our favorite moments in Paris, to be honest, were the ones without any pomp or pretense, simply enjoying great food and time spent together. The team at Ambrosia Hospitality Group wanted to create a place where that feeling is possible—and they did. “We’re proud of the food and the drinks we serve at Josephine,” says Dan, “but what really makes us happy is when people leave our restaurant feeling taken care of.” sl For more information, visit josephinecarmel.com.

A bird’s-eye view of French culinary artistry: from the cheese plate and le beau citron salad to roasted marrow bones, coq au vin, and rich onion soup, perfectly paired with glasses of wine.

URBAN ELEGANCE IN THE WINDY CITY

A weekend escape at Sofitel Chicago Magnificent Mile

For those of us in Indianapolis who value refined experiences and timeless design, Chicago offers an irresistible mix of cultural richness and cosmopolitan flair, just a short drive away. But what transforms a quick city visit into something truly memorable? For my wife and me, it’s that rare balance of comfort, elegance, and meaningful moments. We found exactly that during a recent weekend getaway, centered around a stay at Sofitel Chicago Magnificent Mile.

Located in the city’s historic Gold Coast, the Sofitel is a striking architectural gem. Designed by French architect Jean-Paul Viguier, the hotel’s sleek, triangular glass structure stands as a modernist beacon amid the neighborhood’s classic charm. Step inside, and you’re welcomed into a world where French art de vivre meets warm Midwestern hospitality.

From the moment we arrived, the experience felt personal. The staff offered the kind of attentive service that anticipates rather than reacts. Our suite was bright and luxurious, offering floor-to-ceiling views of the vibrant cityscape and Lake Michigan beyond. The deep soaking tub and plush linens turned even the in-between moments into indulgences.

After checking in, we strolled around the neighborhood and made our way to RL, adjacent to the Ralph Lauren flagship store on Michigan Avenue. We enjoyed a lovely al fresco lunch, seated on their beautiful patio. The weather was perfect, the atmosphere was charming, and we shared a wonderful bottle of French rosé, the perfect way to kick off the weekend.

Later that evening, we enjoyed cocktails at Le Bar, Sofitel’s chic lounge tucked just beyond the lobby. Think moody lighting, contemporary design, and a cocktail list that reads like a love letter to classic mixology. We paired our drinks with shareable bites—duck confit sliders, truffle fries, and artisanal cheeses—enjoying every moment of the relaxed, elegant atmosphere.

The following day was a blend of familiar pleasures and extraordinary moments. After a leisurely breakfast at the hotel’s Café des Architectes—now known as CDA—we made our way to Lincoln Park to dine at a beloved favorite: Mon Ami Gabi. We’ve returned here time and again, not only for the consistently superb French bistro fare, but for the way the staff makes us feel like cherished regulars. Whether it’s remembering our favorite wine or simply greeting us with a warm smile, there’s a graciousness that elevates the experience every time. My wife’s steak frites were seared to perfection, and my trout almondine had just the right touch of lemony richness. Paired with a crisp Chablis and the soft clinking of wine glasses, it was quintessentially Parisian and deeply personal.

A warm welcome awaits at Sofitel Chicago Magnificent Mile, where impeccable service sets the tone for a luxurious stay.
Le Bar’s sleek interior invites guests to unwind with expertly crafted cocktails in an atmosphere of Parisian-inspired elegance.
CDA’s bright, airy interior offers sweeping views of the bustling street outside, blending modern flair with a vibrant city energy.
RL’s bar exudes classic Ralph Lauren sophistication, with rich leather chairs, a striking zebra-framed mirror, and timeless design details.
Photo courtesy of Gibsons Restaurant Group
Mon Ami Gabi, located in the historic Belden-Stratford building in Lincoln Park, serves French bistro fare beautifully presented in an inviting dining room.
Photographed by Michael Williams

Later that evening, we had the honor of attending a truly special event: the 100th anniversary celebration of Hampden Watch Co., held on the rooftop of their historic Chicago factory. Beneath the open sky, with the city skyline as backdrop, we toasted to a century of craftsmanship, tradition, and innovation. It was a moment where time itself seemed to pause—fitting, perhaps, for a watchmaker known for timeless precision.

Returning to the Sofitel that night, walking hand-in-hand through its softly lit lobby, we felt more than just rested; we felt restored. There’s something quietly extraordinary about a hotel that gives you space to connect: with the city, with each other, and with the experiences that truly matter.

On our final morning, we returned to CDA for one last breakfast before hitting the road. As we were preparing to leave, our server, who remembered us from earlier in the weekend, appeared with a thoughtful parting gift: a small box of freshly baked macarons, just out of the kitchen. It was a gesture so simple yet so sincere, and as we drove south on I-65, nibbling pistachio and raspberry macarons between conversations, we were reminded once again why these experiences stay with us long after the skyline fades in the rearview mirror.

For those seeking a weekend that blends sophistication with soul, Sofitel Chicago Magnificent Mile delivers in spades. And whether it’s discovering a new favorite corner of the city, or returning to a familiar table where you’re always remembered, this kind of travel isn’t just about luxury. It’s about living well. sl

For more information, visit sofitel-chicago.com.

A French picnic on Oak Street Beach, complete with baguettes, cheeses, croissants, and macarons, thoughtfully prepared by the concierge for a perfect day.

Marking Time with Hampden Watch Co.

Founded in 1924, Hampden Watch Company has quietly become one of America’s enduring names in fine timekeeping: built not on trends, but on craftsmanship and integrity. What began as a small, family-run operation has grown into a boutique heritage brand known for its mechanical precision and classic styling.

This summer, Hampden celebrated its 100th anniversary atop its historic Chicago factory, a space that blends industrial legacy with modern flair. The rooftop gathering brought together collectors, artisans, friends, and admirers from across the country.

At the heart of it all were Joe Wein and his son Daniel, the second and third generations to lead the company. Their passion for horology is more than business—it’s personal.

From hand-assembled automatic movements to limited-edition commemorative pieces, Hampden continues to honor its legacy while looking ahead. The centennial event served not just as a tribute to the past, but as a statement of purpose: that great design, like great timepieces, only grows more meaningful with age. sl For more information, visit hampdenwatch.com.

Daniel Wein and Joe Wein
Photographed by Adapted Studios

ART IN RESONANCE: MARTINA NEHRLING SELECTED WORKS

Dazzling exhibit at The Peninsula Chicago

Chicago’s Gold Coast has long been a beacon of culture and elegance. This fall, it’s more vibrant than ever thanks to a captivating new art installation by contemporary painter Martina Nehrling at The Peninsula Chicago. Known for her rhythmic brushwork and bold, layered color, Nehrling has brought a new dimension of energy and sophistication to one of the city’s most refined landmarks.

For me, this exhibit is a uniquely personal convergence of place, art, and friendship. My wife and Martina have been best friends since their high school days in Indianapolis, where Martina’s creative path first began. I’ve had the privilege of watching her artistic evolution over the years, from the spark of early talent to the nationally recognized voice she is today. That she’s originally from our hometown makes this show all the more meaningful.

Her latest exhibit, Art in Resonance: Martina Nehrling Selected Works , features a series of large-scale acrylic paintings that transform the timeless interiors of The Peninsula into a kaleidoscope of movement and color. Martina’s work has always struck me as visual music—each piece composed with a tempo, a beat, a pulse. Her colors don’t simply coexist; they dance.

That this show is staged at The Peninsula Chicago is especially fitting. The hotel isn’t just a venue, it’s a favorite

retreat for my wife and me. We’ve stayed at Peninsula properties across the world and always come away impressed by the brand’s commitment to quiet luxury, genuine hospitality, and immersive cultural experiences. The Chicago location holds a special place in our hearts for its elegance and warmth, and seeing Martina’s work enliven the space we know so well feels like a full-circle moment.

There’s a beautiful contrast in how Martina’s vibrant, expressive paintings interact with the serene backdrop of The Peninsula’s design. Her canvases feel alive: filled with movement, joy, and that unmistakable sense of wonder she brings to her practice. Yet they settle into the space with grace, enriching the hotel’s tranquil ambiance rather than overtaking it.

Martina Nehrling’s work has been exhibited from coast to coast, but this particular showing—rooted in artistry, friendship, and place— feels deeply personal. For those traveling to the Windy City through October, Selected Works offers a rare and meaningful encounter with a hometown artist whose vision is as bold as it is beautiful.

And for us, it’s a celebration of a lifelong friendship, a favorite hotel, and an artist who continues to paint with the full spectrum of life. sl

For more information, visit martinanehrling.com.

Fume, 48 x 60 in., acrylic on canvas, 2019.

The

Peninsula Chicago: A Legacy of Quiet Luxury

With a heritage dating back to 1928, The Peninsula Hotels is one of the world’s most prestigious luxury hotel brands, known for blending timeless elegance with forward-thinking innovation. From Hong Kong to Paris, Beverly Hills to Tokyo, each property offers a distinct sense of place while upholding the brand’s hallmark: gracious, intuitive service paired with refined surroundings.

The Peninsula Chicago, which opened in 2001, consistently ranks among the city’s top hotels and has earned numerous

accolades for its understated luxury, award-winning spa, and impeccable design. Located just off the Magnificent Mile, it offers a rare balance of urban energy and serene retreat—an ideal canvas for Martina Nehrling’s vibrant artwork.

For those who value immersive experiences and thoughtful details, a stay at The Peninsula is more than a night in a luxury hotel; it’s a masterclass in hospitality. sl For more information, visit peninsula.com.

TIMELESS LUXURY MEETS

DESIGN IN CHATHAM HILLS

1461 CHATHAM RIDGE COURT | CHATHAM HILLS | WESTFIELD CUSTOM DESIGNED & CREATED | MCKENZIE PIERROT HOMES

A GARDEN TRADITIONAL REVIVAL

A confident mix of timeless and modern design transforms an ’80s classic.

Originally built in the late 1980s, this stately Carmel residence embodied the hallmarks of a timeless home: generous proportions, expansive picture windows, and lush garden views. Yet decades of dated finishes left the interiors in need of reinvention. Enter Julie Berghorn and Monica Due of Cornerstone Interiors, who partnered with the homeowners to breathe new life into the 5,100-square-foot property—preserving its classic foundation while infusing it with a confident, richly layered modern spirit.

From the outset, the home presented distinctive design and structural challenges, beginning with a raised entryway and foyer. This elevated feature segmented the spaces and disrupted natural flow, placing it at the top of the demolition list. Lead designer Monica reimagined the transition by shortening the platform— some of which had to remain—and introducing black-veined slate

flooring. A contrasting wood border now accents the step down for safety, while unifying the foyer with the rest of the home.

To further enhance flow and openness, the oncecompartmentalized floor plan was reconfigured. Walls were removed, doorways widened, and where load-bearing columns needed to remain, they were seamlessly integrated into the new design narrative with detailed trim work, preserving structural integrity without sacrificing style.

A commercial-grade solid hardwood floor now runs throughout, lending warmth and continuity. In the dining room, a herringbone pattern elevates visual interest with a nod to classic sophistication. The great room centers on a creamcolored Highland House sectional, framed by a moody grasscloth wallcovering that provides depth and drama.

The Cornerstone Interiors team— Monica Due, Stephanie Argueta, Emma Willner, and Julie Berghorn—on site at their latest Carmel project.

The homeowners envisioned the formal living room as a relaxed gathering space for their large family. To that end, a bourbon bar was incorporated to the right of the fireplace, with a TV now positioned above the mantel. Once modest, the fireplace wall was reimagined as a true focal point. Surprisingly, the “stone” fireplace is not stone at all, but wood—artfully fauxfinished by local artist David Studley to emulate limestone. “It gave us the look we wanted without the cost or lead time,” Monica explains. Julie adds, “We redesigned the entire wall with arched details in the custom millwork.” The bespoke bar features a hand-hammered polished nickel sink, brass mesh door inserts, and hardware in a curated mix of golden tones. “Finishes don’t have to match,” Julie notes. “They should feel like jewelry.” On the opposite side, lighted shelving and cabinetry provide a refined showcase for heirlooms and personal mementos.

Though the ceilings stand at a modest nine feet, thoughtful design elevates them visually. Custom crown molding draws the eye upward, while coffered ceilings flow from the living room into the kitchen, emphasizing craftsmanship and architectural cohesion.

The kitchen underwent a complete transformation, stripped to the studs and rebuilt for modern living. The homeowners wanted

stronger connections between spaces, so walls came down, cabinetry was custom-built, and storage optimized. A full bank of builtins discreetly houses the refrigerator, freezer, pantry, and even a concealed television. At its heart, a double-thick Taj Mahal quartzite island anchors the room with dual sinks, abundant storage, and a microwave thoughtfully placed at child-friendly height.

The original pantry, once accessible only from the hallway, now integrates seamlessly into the kitchen. A pocket door ensures efficiency, while a cleverly designed drop zone on the hall side provides the perfect landing spot for keys, bags, and mail when entering from the garage.

Across the hall, a small office was reborn as a butler’s pantry complete with a wine fridge, second dishwasher, ice maker, and trash drawer. Soapstone countertops, hand-painted backsplashes, and glass cabinetry elevate the space into both a workhorse and a showpiece.

Throughout the home, layered modern design meets gardeninspired traditionalism. In the dining room, bold green-and-white wallpaper pairs gracefully with tall wainscoting, while a unique hexagonal dining table adapts easily, expanding to seat ten or folding for more intimate gatherings.

The formal living room is a casually chic gathering space with a plush sectional, cozy fireplace, and stylish wet bar.

In the custom kitchen, wall-to-wall built-ins, a cabinetry-matched range hood, and a quartzite island with dual sinks overlook the garden.

A seamless mix of style and utility, this butler’s pantry features handcrafted cabinetry, classic wood floors, and thoughtfully designed wine storage.

The dining room combines high wainscoting and custom wallpaper to heighten the space, while remaining both elegant and functional.
The en suite bath is a spa-like escape with oak-plank ceilings, a marble walk-in shower, dual vanities, and serene outdoor views.
A light-filled retreat, the primary bedroom showcases a stately king bed, antique accents, and peaceful garden views.
Bold wallpaper and a contemporary fixture mix with antique elements for a sophisticated balance of styles in the powder room.

The four-seasons room also received a sophisticated update. Once painted dark green, it now glows in soft neutrals, furnished with updated indoor-outdoor pieces. Solid glass doors that previously closed it off were removed, allowing the warmth of terracotta and golden tones—chosen to echo the surrounding landscape—to flow into the rest of the home.

In the primary bedroom, burgundy carpet was replaced with soft sage green, a subtle nod to the gardens beyond. Swiveling modern sconces serve as both lighting and sculpture, while newly acquired and reupholstered furnishings balance freshness with enduring comfort.

The en suite bath became a retreat of its own. To highlight the vaulted ceiling, Monica selected natural oak planks, installed so precisely that trim was unnecessary. The walk-in shower, encased in

marble with a full glass surround, offers a spa-like atmosphere with views to the outdoors. Dual vanities and his-and-hers closets ensure effortless routines, while a tall pantry beside “his” vanity cleverly conceals a TV and coffee bar. Direct access to a private terrace completes the sanctuary-like experience.

From crown moldings to custom cabinetry to layered lighting, every element has been thoughtfully curated. The result is a home that balances beauty with livability. “We loved our lot and views and really didn’t want to relocate,” the homeowner shares. “Monica and Julie have made every room on our main floor feel fresh and inviting, with the outdoors brought in to brighten every corner. Our home has become a breathtaking refuge—more beautiful than we ever dreamed.” sl For more information, visit csidesignteam.com.

Lead designer Monica Due

FROM FORGOTTEN TO FERRARI-WORTHY

A garage transformation in Meridian-Kessler

In the heart of Indianapolis’ historic Meridian-Kessler neighborhood, where most homes feature charming, detached garages from decades past, our 1950s-era garage was long overdue for a serious refresh. What was once a cold, crumbling structure has now been completely reimagined, thanks to the outstanding work of Garage Living.

Garage Living is a full-service garage renovation company specializing in transforming underutilized garages into beautiful, functional spaces. From flooring and cabinetry to lighting, insulation, and custom design, they handle every detail. Their

work spans everything from basic upgrades to full-scale luxury conversions, and in our case, they turned a tired two-car garage into something that feels more like an Italian race shop.

The process began with a design consultation and detailed conceptual drawings. From there, Garage Living gutted the interior down to the studs, then rebuilt the space with pristine new walls, ceiling, and an industrial-grade, easy-to-clean floor. The garage is now fully insulated (a major win for winters in Indianapolis), and every finish feels intentional and high-end.

Our teenage son, a true gearhead, is absolutely thrilled. The garage now feels like a mini showroom or pit stop bay. He spends hours out there tinkering, organizing tools, and dreaming big.

Thanks to updated electrical—the work of B&W Heating, Cooling, Plumbing and Electric—the space is bright and functional, a major upgrade from the dim lighting we once knew. To complete the transformation, we brought in Northside Garage Doors, who replaced our old doors with sleek, modern models that tie everything together beautifully. Now, the entire structure looks

brand new from the curb to the back wall.The Garage Living team was a joy to work with from start to finish: punctual, professional, and incredibly detail-oriented. They kept the project on track, under budget, and exceeded our expectations in every way. The before-and-after photos speak for themselves.

What was once a forgotten outbuilding is now one of the most exciting parts of our property. It’s more than a garage: it’s a space we’re proud of, and one our son will never forget. sl For more information, visit garageliving.com.

SANI-BRIGHT

Specialty cleaning with a spotless reputation

In Indianapolis, where homeowners value craftsmanship, cleanliness, and preservation, there’s one name that’s become a quiet legend in specialty residential cleaning services: Sani-Bright.

Family-owned and operated, Sani-Bright has built its reputation on meticulous care, proven expertise, and a client-first approach. The company specializes in fine area rug cleaning, upholstery and fabric care, tile and stone restoration, and hardwood floor cleaning and refinishing. Every service is delivered with the kind of professionalism and concierge-level service high-end homeowners have come to rely on.

Founded by entrepreneurs Tom and Karen King, SaniBright is known not only for its in-home expertise, but also for housing the largest and most advanced rug cleaning facility in Indiana. Area rugs are carefully transported, treated, and restored in a controlled environment by highly trained technicians using specialized equipment and processes. This impeccable level of service ensures the preservation of even the most delicate fibers and dyes—something few providers in the region can offer.

Their son, Jordan, serves as operations manager, leading the day-to-day operations and ensuring every job is completed

to the highest standards. Under his leadership, Sani-Bright continues to evolve while maintaining the family’s original commitment to excellence.

You’ve probably seen the bright yellow Sani-Bright vans zipping through Indianapolis’ most beautiful neighborhoods. Each one is fully equipped for in-home cleaning—ready to handle everything from accidental wine spills to pet-related mishaps.

Sani-Bright technicians are not only certified in the latest cleaning methods, but they’re also trained in hospitality. Clients can expect on-time arrivals, protective floor coverings, respectful service, and thorough post-cleaning care instructions. From antique Persian rugs to custom-upholstered furnishings, they treat every item with the same care and respect as they would in their own homes.

Their clients, many of whom have been with them for years, regularly sing their praises with glowing reviews. So the next time your party guests get a little too enthusiastic with the pinot, just look for the yellow van. Sani-Bright’s on the way—and your mess is as good as gone. sl

For more information, visit sanibrightcarpetcleaning.com.

FROM PAWS TO PROMISE

A Naples wedding woven with family tradition

Ellee Moyer, of Carmel, and Ryan Allen, of Pittsburgh, Pennsylvania, were married on February 22, 2025, at the beautiful LaPlaya Beach & Golf Resort in Naples, Florida. The bride is the daughter of Sherri and Daniel Moyer, and the groom is the son of Theresa and Spencer Allen. The two met at a mutual friend’s wedding in Raleigh, North Carolina. Ryan’s meticulously planned lakeside proposal came in 2023; he even included their beloved golden retriever as the 3-stone

engagement ring bearer. “It was designed at Moyer Fine Jewelers, which makes it perfect considering it’s my family’s business!” says Ellee. Their wedding celebration was attended by over 150 guests and featured picturesque views, personalized vows, and exciting entertainment—namely by the groom, who took the stage for a song featuring his wedding gift: a new guitar! The newlyweds now reside in Chicago with their dog, Moose. sl

JONATHAN BERGER

The creative force behind Harvest Nights at Newfields

At the heart of Newfields’ fall festival, Harvest Nights, is Jonathan Berger, vice president of marketing and external affairs. Overseeing marketing, communications, retail, events, audience engagement, and brand experience, Berger has become a key architect of Newfields’ modern identity. His strategic vision, with favorites like THE LUME Indianapolis, Total Eclipse of the Art, Midnight, and Harvest Nights, has redefined how the Indianapolis cultural campus connects with its community.

Berger joined Newfields with a bold ambition: to welcome more guests through imaginative storytelling and memorable events blending art, nature, and technology. Harvest Nights, now in its sixth year, has welcomed more than 80,000 visitors to The Garden each fall.

The festival transforms the historic Olmsted-designed garden into an autumn wonderland with nearly 30,000 Indiana-grown pumpkins and gourds. The after-dark experience highlights Newfields’ history as the Oldfields Estate and local landmarks along the quarter-mile walking route. The crown jewel is the Pumpkin Path of Peril, a fog-laced, lantern-lit trail lined with more than 2,000 intricately carved jack-o’-lanterns, which runs alongside the former Interurban Railway. Guests encounter the rumbling Ghost Train, a reminder of the estate’s past.

The event’s visual crescendo is the Lilly House, a National Historic Landmark. Berger transformed the mansion’s façade into a digital canvas for Mischief Manor, an original ghost story brought to life with laser projection, lighting, and sound design. For Harvest Nights’ fifth anniversary in 2024, Berger partnered with Cincinnati-based Lightborne to add a new chapter, featuring mischievous ghosts and dancers from the Indianapolis Ballet who bring The Three Graces sculpture to life. This projection sequence earned a Gold ADDY Award for experiential design.

“Working with Jonathan Berger to bring the Harvest Nights projection mapping show to life was an absolute joy. His vision pushed the team to deliver something magical,” says Angie Fischer, CEO of Lightborne.

Berger, with teams from horticulture, culinary arts, production, and public programs, balances family-friendly fun with sophisticated artistry. He credits the festival’s success to a talented team delivering a multi-sensory experience. “They have seamlessly woven together all their expertise, so all your senses are captivated,” he says. “It’s the smell of apple cider, crunching leaves, tens of thousands of pumpkins, and crisp Indiana air that evokes wonder.”

For residents and visitors, Harvest Nights—with its glowing pumpkins, swirling fog, and hauntingly beautiful lights—has become a fall favorite, guided by a visionary team illuminating the way forward for Newfields. sl For more information, visit discovernewfields.org.

Check out these special events: September 26–November 2, 2025

A Haunted Heist presented by Audiochuck Friday, October 3

The Rocky Horror Picture Show Drag Performance Saturday, October 4 | In partnership with Indy Pride

Eerie After Hours: 21+ Night Friday, October 10

Art or Treat Nights

Friday, October 24 & Saturday, October 25

The Nightmare Before Christmas Sunday, November 2 Get tickets at discovernewfields.org SPOOKY, NOT SCARY, FUN FOR THE WHOLE FAMILY

SEPTEMBER 13, 2025

DECEMBER 21, 2025 MAY 1, 2 & 3, 2026 Celebrating

NOVEMBER 14, 15 & 16, 2025

To

Set entirely in Room 306 of the Lorraine Motel, “ The Mountaintop ” reimagines the moments after Dr. King’s famous “I’ve Been to the Mountaintop” speech. Exhausted and alone, King meets a mysterious maid, Camae, whose presence challenges him to confront his deepest fears, his legacy, and his humanity.

Visit indydistricttheatre.org for more information.

Oct. 10–31

Tickets on sale Sept. 9

Thank you to our key sponsors:

Albanese Confectionery Group

Benge’s Ace Hardware

BIBIBOP Asian Grill

Birge & Held

Bitcoin Hockey

Candy Dynamics

CBL Imagery

CENTURY 21 Scheetz

Circle K

Cosler Family

Crew Carwash

CSI Signs

Current Publishing

CY Wholesale

Damar Services

Dream Authentics

The Dugout

Ed Martin Automotive Group

ESL Spectrum

Experience Technology

Fisher Productions LLC

Girl Scouts of Central Indiana

Goodies & Giggles Toy Store

Greenlight Collectibles

Health Is Wealth Family Care

Hoosier Homestyle

Indy Anna’s Catering

ndy Fresh Catering

Indy Fuel

Indy’s Child

Little Hoosier

Materials Company

Marian Inc.

Nameless Catering

Office Pride Commercial Cleaning Services of Indianapolis–Carmel

Patterson Dental Supply

PepsiCo

Raising Cane’s

The Reef Aquarium Shop

Reagan Outdoor Advertising Inc.

Republic National Distributing Company

Sherwin-Williams

Shorr Packaging Corp

Sophisticated Living

Squire

Boone Village

Sun King Brewery & Spirits

Sweetgreen

Tiffany Skilling Interiors

Tito’s Handmade Vodka

Uranus Fudge Factory & General Store

USA Track & Field Inc.

West Michigan Street

Veterinary Clinic

Zink Distributing Company LLC

SOPHISTICATED SOCIETY

Presented by

September

8/27-6 Venice Film Festival, Italy, labiennale.org

23-28 The Ryder Cup, Bethpage Black Course, Farmingdale, New York, rydercup.com

23-29 Milan Fashion Week, Italy, cameramoda.it

24-27 Monaco Yacht Show, Port Hercule, monacoyachtshow.com

26 Indianapolis Indians Charities SWING,Victory Field, swingvf.org

26-11/2 Newfields Harvest Nights, Indianapolis, discovernewfields.org

October

9/20-5 Oktoberfest, Munich, Germany, oktoberfest.de

2-4 Mecum Auctions Indy Fall Special, Indiana State Fair Grounds, mecum.com

3-5, 10-12

Austin City Limits Music Festival, Texas, aclfestival.com

6-12 Korn Ferry Tour Championship, Pete Dye Course, French Lick, tourchampulf.com

10-31 The Children’s Museum Guild’s Bewitched BOOseum, Indianapolis, childrensmuseum.org

24-26 Ar t Basel, Grand Palais, Paris, artbasel.com

Compiled by Ava Cohen

by

FIRE AND ELEVATE GRAND OPENING

Photographed
Amy Pauszek
1) Danny Alvarez, Brooke Alvarez 2) Brent Benge, Krista Benge 3) Christina Swider, Michael Woods, Carlie Ford 4) Kelly Alexiou, Shelley Najem 5) Henri Najem 6) Daven Knapp, Zenon Oprysk, Annie Knapp 7) Kevin Toomer, Briana Calhoun 8) Jessica Arnot, Connor Kusters 9) Michael Schaefer, Jeffrey Brinkmann 10) Alec Najem
On August 12, Hotel Indy unveiled its enhanced dining and nightlife experience with the grand opening of FIRE by Henri Najem and the refreshed rooftop lounge, ELEVATE. Guests enjoyed dinner crafted by award-winning Chef Henri Najem, before heading upstairs to toast the evening with handcrafted cocktails and take in sweeping views of downtown Indianapolis from the outdoor rooftop patio.

Award-winning Chef Henri Najem brings his signature flavors to the heart of downtown, creating the perfect place to…

enjoy a delicious, intimate, gourmet meal for breakfast, lunch, or dinner with your loved one.

gather your friends for a bite and a drink before the Pacers or Fever game.

book your next private party, corporate event, school reunion, or wedding rehearsal in our dining room, bar, outdoor patio, or private dining room.

Whatever the occasion, we can make yours unforgettable. Visit us or reserve your table today and experience fine dining with true Indianapolis flavor.

AC GOLF CLASSIC

The 10th annual AC Golf Classic was held on June 16, with 250 guests attending the event at Woodland Country Club in Carmel. Founded by WISH-TV Channel 8 Sports Director Anthony

the tournament, which featured local celebrities, city leaders, and entrepreneurs, raised a recordbreaking $580,000 for Teachers Treasures. The organization works to ensure teachers and students across Marion County have access to

1) Anthony Calhoun 2) Bucky Polk, Dillon Walker, Tony Pancake, David Moore, Blake Bozymski 3) Bill Boncosky, Riley Leonard, Claire Cooke, Brian Cooke, Mike Longley
4) Josh Winkler, Renick Bowman, Tyler Moore, Matt Taylor, Ken Haynie 5) Chris Counts, Eddie White, Merrill Roberts, Greg Chernoff, Brian Johnson 6) James Poore, Jon Royer, Andrea Angel, Brandon Rush, Joshua Shelton 7) Chad Pulley, Ryan Ford, Joe Allman, Matt Koscal, Kenny Moore II 8) Don Dorsey, Scott Dorsey, Tyler Warren, Todd Dorsey, Aaron Monson 9) Jeff Brown, Jon Wilhite, Tyler Fritcha, Grant Leiendecker, Josh Lippert 10) Pete Maiers, Dale Snead, Pete Werner, Michael Paige, Matt Hahn 11) Tom Witt, Gary Aletto, Shane Steichen, Bob Witt, Dan Witt
Photographed by Emily Ann Poe
Calhoun,
educational resources.

THE QUEEN’S BALL: A ROYAL FUNDRAISER

On April 5, The Queen’s Ball: A Royal Fundraiser welcomed 175 guests to the Crane Bay Event Center for an enchanting evening benefiting Dance Kaleidoscope. This year’s regal theme delighted attendees with croquet, royal caricatures, a teacup wine pull, and a lively costume contest. Emceed by Dance Kaleidoscope’s own Jay Hemphill and led by honorary chair Elizabeth Kraft Taylor, it was an evening of elegance, entertainment, and generosity. The event raised an impressive $86,600 to support the organization’s mission to inspire, educate, and entertain through contemporary dance.

1) Darrell Goffinet, Jason Todd 2) Laura Glover, Jan Virgin 3) Debra Maley, Ed Stewart 4) Kim Gutfreund, Manuel Valdes 5) David Moore, Kris Beckwith 6) David Hochoy, Anne Scheele, Jim Strain, Cheryl Strain 7) Maggi Doherty, Jeffrey Brinkmann, Jodi DeFord, Michael Schaefer 8) Oliver Sava, Joshua Blake Carter, Lisa Solomon, Chris Douglas 9) Liberty Harris, Marie Kuhns 10) Stephen Taylor, Elizabeth Taylor 11) Judy Byron, Carl Murray 12) Matt Taylor, Sarah Taylor
Photographed by Mark Lee

This wasn’t our idea.

When we opened The HC Tavern + Kitchen we knew we had to include St. Elmo Steak House’s most beloved steak, the center-cut filet mignon, on our menu. We also introduced a decadent new appetizer: The Lobster “Cargot,” which is loaded with lobster, cheese, garlic and butter. These two dishes have lived happily on their own, until Fishers residents began pairing the two culinary gems together. As this secret menu item gained a cult-like following, we asked ourselves, “Why are we keeping this a secret?”

Alright, Fishers, you win. The Filet + Lobster “Cargot” is now o cially on the menu.

The HC Tavern + Kitchen

Part of the Huse Culinary Family of Brands:

MISSION POSSIBLE 2025: A NIGHT OF ROCK & ROLL

On March 29, the Indianapolis Art Center became the scene of a lively tribute to the 1960s and ‘70s for Mission Possible 2025: A Night of Rock & Roll. More than 150 supporters donned bellbottoms, tie-dye, and flowered headbands to support the Assistance League of Indianapolis. Guests enjoyed hors d’oeuvres, bid on silent auction experiences, and danced to the band 40 Years of College. Proceeds benefited the philanthropic programs of the Assistance League of Indianapolis.

1) Deb Myers, Mike Myers 2) Bruce Roberts, Karen Altergott, Trish Severns, Scott Severns 3) Annette Donegan, Kay Kinder 4) Greg Zubek, Connie Zubek 5) Donn Detzler, Kathy Detzler 6) Linda Froberg, Daniel Yuska, Deb Yuska 7) Kathy Drew, Jim Seet, Susan Seet 8) Linda Ranger, Bruce Ranger 9) Mar Galindez 10) Jennifer Dwyer, Suzanne Scher, Leslie Morgan 11) Rachel Lanius, Ben Lanius 12) Cindy Eiteljorg, Karen Snider, Susie Main 13) Susan Kwiatkowski, Peggy Hall Photos

ACTORS THEATRE OF INDIANA GALA

The Hotel Carmichael’s Cole Porter Ballroom set the stage for the first annual Actors Theatre of Indiana Gala, where 142 guests gathered on June 5 in support of the enduring power of theatre. The evening featured a sneak preview of Titanic the Musical ahead of its June 20-21 run at the Allied Solutions Center for the Performing Arts. Retired Executive Director Jim Reilly also announced ATI’s Endowment Campaign, launched by a Christel DeHaan grant, furthering the organization’s mission to bring high-quality, professional theatre experiences and programs to Central Indiana.

1) Fernando Serpa, Richard Buckner 2) Brad Osborne, Meg Gates Osborne, Scott Osborne, Ashley Walden 3) Katrina Basile, Frank Basile
4) Julie Eckert, Vil Tagua 5) Kim Gutfreund, Sam Arce 6) Suzy Price, Elaine Beaty, Julie Osborne 7) Lynda Goeke-Katz, Don Katz 8) Meg Gates Osborne, Nancy Heck 9) Melissa Cotterill, Chris Cotterill 10) Muniver Singh, Bob Ray 11) PJ Reilly, Jim Reilly 12) Susan Wiland, Susan Bonano 13) Kim Sorrell, Randy Sorrell
Photographed by Emily Lewis

“LISA DAHL: BLESSED BY GRACE” PREMIERE

On July 27, the “Lisa Dahl: Blessed by Grace” Movie Premiere and Reception was held at Newfields’ Tobias Theatre. The film, which was part of the Indy Shorts International Film Festival, follows the inspiring journey of chef and restaurateur Lisa Dahl, who turned personal tragedy into a thriving culinary career in Sedona, Arizona. After the devastating loss of her son, Lisa found a path to healing through cooking, and went on to open six acclaimed restaurants—each dedicated to preserving her son’s memory. The film was awarded the Indiana Spotlight Documentary Award by festival jurists, and was voted the Indiana Spotlight Audience Choice Award.

1) Rob Kirsh, Campbell Kirsh 2) Lisa Dahl, Ami Preticcilo, Diane McGarvey 3) Kay Pauszek, Cheryl Craig 4) Katrina Basile, Frank Basile 5) Kathy Cuppy, Muriel Mikelsons 6) JulieAnna Justus, Linda Sebastian, Lisa Dahl 7) Tyler Diamond, Femi Olosunde, Caroline Campos, Giovanna Molina, Zoey Pressey 8) Greg Ansin, Holleh Moon, Michael Durr 9) Charlie Garcia, Amber Garcia 10) Holly Kirsh, Pakama Chimimba, Shawn Linderman 11) Rikki Demetrion, Amy Pauszek, Wendy Prather
Photographed by Mark Lee and Holly Kirsh

36 UNDER 36 HONOREE DINNER

The greater Indianapolis Jewish community’s emerging and future leaders were celebrated at the 36 Under 36 Honoree Dinner on November 6, 2024. Following an awards ceremony, David Katz, a past 36 Under 36 honoree and Jewish Community Center board president, moderated an informative discussion with Michael Rapaport, an actor, comedian, and Israeli activist. The event benefited the Jewish Federation of Greater Indianapolis.

by

1) Brian Hoffman, Rebecca Schalit-Newman 2) Jacqueline Goldstein, Brooke Hendricks, Caitlin Lubline, Emma Lawrence-Oppman 3) Andrea Kruszynski, Michael Kruszynski 4) Gloria Mallah, Linda Mordoh, Gina Berger 5) Deb Mallah, Taylor Nefouse 6) Jason Karrel, Hannah Cohen, Amber Maze, Marissa Missan, Anne Missan 7) Lou Cantor, Linda Cantor, Braca Cantor, Rob Cantor 8) Sheryl Profeta, Louis Profeta 9) Mallory Deardorff-Dawson, Lori Tilden Geiger 10) Madeline McKasson, David Calderon, Marc Swatez 11) Nicole Ridge, Robin Ridge 12) Victoria Shmeol, Helen Kurlander Goldstein 13) Michael Rapaport, David Katz
Photographed
Amy Pauszek

ELEVATING CONFIDENCE THROUGH PASSIONATE CARE

“We love empowering our patients to feel confident, radiant, and to put their best face forward.”

- DR. EMILY HRISOMALOS -

Dr. Emily Hrisomalos is a double board-certified plastic surgeon and an expert in reconstructive and cosmetic surgery of the face and neck. Together with Advanced Medical Aesthetician Susan Barnes, their practice treatment philosophy revolves around delivering compassionate, customized care and exceptional results that help patients look and feel their absolute best.

FACIAL PROCEDURES

Facelift & Necklift

Brow Lift

Eyelid Surgery

Rhinoplasty

Injectable Treatments

Laser & Light Treatments

Microneedling

Chemical Peels ... and more!

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.