Sophisticated Living Indianapolis November/December 2025

{Indianapolis’ Finest}

Nov/Dec 2025 five dollars

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SHARPER PLASTIC SURGERY EXPANDS TO NORA Your destination for beauty and confidence Written by Caroline Mosey / Photographed by Luke Menard/Lukewarm Films SHarper Plastic Surgery celebrates the opening of its newest location in Nora, marking the third home for a practice that has become synonymous with exceptional results, luxurious experiences, and trusted physician leadership. With established offices in Avon and Fishers, SHarper now extends its signature blend of plastic surgery, medical aesthetics, and spa-like relaxation to the north side of Indianapolis.

At the heart of SHarper’s reputation is its physician-driven foundation. Co-founders Dr. Stanley Harper and Dr. Jaime Harper have built the practice on the belief that patients deserve the highest level of expertise, safety, and artistry—all under the guidance of experienced medical professionals.

Dr. Stanley Harper, board-certified by the American Society of Plastic Surgeons, has been recognized as one of the city’s top plastic surgeons for more than fifteen years. His compassionate approach and technical mastery have made him a trusted name for procedures such as mommy makeovers, plus-size tummy tucks, and eyelid surgeries. Equally renowned for breast augmentation, lifts, and reductions, Dr. Harper is known for delivering natural, confidence-restoring results that reflect each patient’s individual goals.

His commitment to safety and personalized care has earned him the loyalty of patients who appreciate both his surgical skill and his attentive, reassuring demeanor.

Complementing his surgical expertise, Dr. Jaime Harper leads SHarper’s thriving aesthetic division, where she oversees a team of four skilled injectors with more than two decades of combined experience. Under her leadership, SHarper has become a regional center of excellence for injectables, skin health, and advanced non-surgical treatments. In addition to treating patients, Dr. Harper trains providers nationwide and serves as the state’s only certified trainer for Revance Aesthetics, creators of the RHA Collection of fillers and Daxxify. SHarper Nora also serves as the official central training site for Merz Aesthetics, makers of Radiesse and Xeomin—further cementing the practice’s position at the forefront of aesthetic medicine.

“My vision for SHarper has always been to bring together the most comprehensive collection of medical spa treatments under one roof, led by experts who understand both the science and artistry of aesthetics,” Dr. Jaime Harper explains. “We wanted to create a place where patients could trust they were receiving the very best—without sacrificing comfort, relaxation, or a touch of luxury.”

That philosophy is embodied in SHarper’s acclaimed esthetics team, now ten professionals strong. These highly trained estheticians represent some of the most talented skin experts in the region, combining advanced medical-grade techniques with the nurturing touch of traditional spa therapy. Their personalized approach powers the SHarper Signature Membership program, which offers patients monthly facial experiences that are both indulgent and transformative. Each visit is customized to address immediate skin concerns while also guiding long-term health, with estheticians recommending when to elevate routines with collagen-stimulating therapies, laser treatments, or regenerative innovations such as exosomes and Rejuran.

What truly distinguishes SHarper is its seamless integration of surgical precision with non-surgical expertise. Few practices in the Midwest offer such a complete continuum of care, all overseen by board-certified physicians. In addition to cosmetic surgery, SHarper provides a full range of injectable treatments paired with skin-tightening therapies, microneedling, and advanced laser options. The practice also remains at the forefront of regenerative medicine, offering exosomes, Rejuran, and hyperdilute Radiesse, all designed to stimulate the body’s natural ability to heal and rejuvenate from within.

For those seeking ongoing care, the esthetics team delivers customized facials, chemical peels, and targeted treatment plans that blend medical-grade efficacy with spa-level serenity. Guests are also invited to unwind in SHarper’s signature salt lounge—a tranquil retreat that promotes relaxation, respiratory wellness, and skin clarity—making each visit as restorative for the spirit as it is transformative for the skin.

“We don’t just want to follow trends,” says Dr. Stanley Harper.

“We want to introduce the region to what’s next—from plus-size tummy tucks designed for real bodies to exosome therapies that accelerate healing and rejuvenation. Our mission is to continually expand what’s possible for our patients.”

With three locations now serving the greater Indianapolis area, SHarper Plastic Surgery continues to redefine the regional standard for aesthetic medicine—blending physician oversight with a luxurious, patient-centered experience that feels as personal as it is transformative. sl For more information, visit sharpersurgery.com.

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CALDWELL-ELLWANGER WEDDING

Written by Caroline Mosey / Photographed by Svetlana Dubovenko and Honest Hearts Photo + Film

Maya Caldwell, of Charlotte, North Carolina, and Zach Ellwanger, of Indianapolis, were married on August 8, 2025. Maya is the daughter of Pat and Bernard Caldwell, and Zach is the son of Lori and Todd Ellwanger. The couple’s story began in 2023, when Maya was playing for the Indiana Fever. Her mom attended a game and happened to meet Zach’s mom, Lori, in the stands. The next day, Lori invited Pat and Maya to lunch—and Zach came along. The two quickly connected, and their relationship grew as they navigated busy careers and lots of travel. Zach works in sales while Maya continues to play in the WNBA, now for the Atlanta Dream. In November 2024, Zach proposed in Spain at the breathtaking Jardi Botanic Marimurtra with a blue sapphire ring from Reis-Nichols. They exchanged vows at College Park Church before celebrating with 140 loved ones at the Ritz Charles. “At the end of our ceremony, our close family and friends circled around us and prayed over us while singing ‘The Blessing.’ It was a very moving experience for everyone in the room,” says Maya. sl 8

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GROSWALD-KAPLAN WEDDING

Written by Caroline Mosey / Photographed by Copperhead Photography

Sarah Groswald, of Carmel, and Ryan Kaplan, of Deerfield, Illinois, were married on August 9, 2025, in Carmel, Indiana. Sarah is the daughter of Diane and Douglas Groswald, and Ryan is the son of Wendi and Bruce Kaplan. The couple first met on Bumble while living in different parts of the country—Sarah was in Louisville while Ryan was living in Chicago. After a year of long-distance flights and weekend visits, Sarah moved to Chicago. On June 8, 2024, Sarah came home from work to a bedroom filled with roses and a sign that read: “Will you marry me?” Her oval engagement ring, set in a delicate band with a hidden halo, was a perfect reflection of Sarah’s understated, elegant style. “We celebrated with a casual meal at Small Cheval in Chicago, followed by a special dinner at Carmine’s with our immediate family later that weekend,” she shares.

The couple exchanged vows at Hotel Carmichael, surrounded by 90 of their closest friends and family. Their ceremony blended tradition and modernity, featuring a lucite chuppah and a moving Ketubah signing. Later on the dance floor, the couple was lifted up on chairs—a joyful nod to their Jewish heritage. sl 10 slmag.net

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JONDAHL-ERICSSON WEDDING

Written by Caroline Mosey / Photographed by Adrian Juric

Set against the cinematic backdrop of Lake Como, Danish native Iris Jondahl and Swedish racecar driver Marcus Ericsson tied the knot in a three-day Italian celebration. Friends and family gathered in four venues, starting with a private boat ride and culminating in a ceremony at the historic Villa Erba.

The couple first met when Marcus was in the U.S. pursuing his racing career and Iris was studying in Denmark. After several months of developing their relationship across the miles, Iris ultimately joined Marcus in the U.S.—and their connection only deepened from there. On a vacation in Greece, Marcus arranged a surprise sunset proposal, complete with champagne and roses.

For their wedding, each detail was carefully planned to reflect elegance and emotion. From an all-white attire boat ride to a rooftop 12 slmag.net

party set beneath a full moon, the preliminary events set the stage for an unforgettable wedding ceremony. “Seeing Iris walk down the aisle was almost unreal,” says Marcus, who struggled to hold back tears. At the reception, guests were treated to an authentic Italian menu, vintage candles, tables draped in silks, and touching speeches from friends and family—including one from Marcus’ Swedish grandmother, who practiced her speech in English just for the occasion.

Iris dazzled in a succession of custom gowns—plus jewelry from Reis-Nichols and Cartier—while Marcus exuded James Bond sophistication in a double-breasted Cavour tuxedo. The celebration closed with a lakeside brunch the following morning at Villa Geno, where guests feasted one final time in true Italian style before bidding the couple farewell. sl

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ZAGARZHEVSKIY-TALLEY WEDDING Written by Caroline Mosey

Diana Zagarzhevskiy, of the former Soviet Union, and Douglas Talley, of Bloomington, Indiana, were married on July 25, 2025. Doug, a banking executive, and Diana, a leader in commercial real estate, met over 15 years ago through mutual friends, and have since built a life grounded in family and fueled by a sense of curiosity and adventure. When it came time for Doug to propose, he chose the place most meaningful to their love story—home. Surrounded by their children, the proposal was a celebration of the family they’d already built together.

“It was a beautiful reminder that home truly is where the heart is,” says Diana. The couple exchanged vows at the Adjarian Wine House in Batumi, Georgia, honoring Diana’s heritage. The weeklong festivities took guests from the capital of Tbilisi to the Black Sea coast, where their loved ones gathered in a ceremony overlooking the Caucasus Mountains. Doug wore a traditional chokha with a ceremonial dagger, and the ceremony—officiated by close friend Terry Anker—featured the symbolic opening of a kvevri clay wine jar. With lively music, dancing, and the guidance of a traditional tamada, the evening perfectly captured the spirit of Georgian hospitality and the couple’s ongoing love story. sl 14 slmag.net

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THE SKIN INVESTMENT Protecting your most visible asset Written by Dr. Melanie Kingsley / Photographed by Dave Pluimer When I sit down with a new patient, I often begin by reminding them that their skin is not only their body’s largest organ, but also its most visible asset. Unlike your grandmother’s diamond earrings, which can be safely locked away, or the art on your walls that benefits from climate control, your skin is exposed daily to sunlight, stress, and the simple passage of time. It is, in many ways, the most precious “heirloom” you’ll ever own. And yet, it’s often the one most neglected.

In my work as a dermatologist, I see firsthand the difference between skin that has been thoughtfully cared for and skin that has been left to weather the years unprotected. Just as an art collector wouldn’t dream of storing a Monet in a damp basement, I encourage my patients to think of skin care as preservation, protection, and— when needed—restoration.

The true mark of sophistication is not your possessions, but how beautifully they endure. The same is true of skin. Daily sunscreen, for instance, may not have the glamour of a diamond bracelet, but it is an investment that pays compounding dividends. Protecting against UVA and UVB damage today means fewer wrinkles, more even tone, and a radiant glow for decades to come.

Of course, sunscreen is only the beginning. Advances in dermatology now allow us to address concerns with a degree of subtlety and precision that wasn’t possible even a decade ago. From gentle laser treatments that stimulate collagen to injectables that soften lines naturally, the goal is never transformation, but refinement.

I often liken my role to that of a curator. Patients come to me with their unique “collection” of features, concerns, and goals. My responsibility is to help them edit wisely—to know what to enhance, what to preserve, and what to leave untouched.

Sometimes that means recommending the simplest routine of cleanser, moisturizer, and SPF. Other times, it involves mapping out a multi-year plan for gradual rejuvenation. Every patient deserves a plan that feels authentic to who they are, one that supports their lifestyle and enhances their natural beauty.

One of the most rewarding moments in my practice is when a patient tells me they no longer feel the need to wear makeup daily, or that friends keep remarking on how “well-rested” they look.

Confidence in your own skin has a ripple effect on every area of life.

It allows you to move through the world with ease, to be present in conversations, to focus on experiences rather than appearances. It’s not about looking younger; it’s about looking like the best, most vibrant version of yourself.

At MK Dermatology, we see ourselves as stewards of this philosophy. Our role is to provide patients with the tools, treatments, and expertise they need to preserve and elevate their skin’s natural beauty. Whether it’s helping someone navigate the overwhelming landscape of skincare products, performing state-of-the-art procedures, or simply offering reassurance, we take pride in being a trusted partner in what I like to call “the ultimate collection”—the self.

So, the next time you admire the way light catches on a faceted stone, or notice the care that goes into restoring a beloved piece of furniture, consider this: your skin deserves that same reverence. It’s the canvas of your life, the first impression you make, and the legacy you carry with you every day. sl For more information, visit mkderm.com. slmag.net

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CUCINA MODERNA ITALIANA (317) 426-2045 122 E 22nd St, Indianapolis, IN www.boccaindy.com Follow us @boccaindy

ART AT HOME

The cutting edge of conservation Written by Jean Easter

Here at Easter Conservation, we have great respect for our clients and the artwork they bring to us. It’s no small thing to be trusted with valuable items, and that’s why we always bring the highest standards to our conservation work and keep ourselves educated on the best practices in our field.

It’s a field that’s always changing and evolving, thanks to new scientific research and analysis of paint, pigment, and varnishes.

Chemistry, as well, is a large component in art conservation and is utilized with each project that comes into our shop. With micro-analysis, FTIR, X-ray, and cross-sectioning becoming more and more commonplace, the science of conservation is hugely important to evaluate not only age, but treatment and attribution.

To stay on the cutting edge of the craft, our staff travels around the world to study the latest developments in the services we offer our clients. One of our staff members, Claudia, will be traveling to San Francisco to study nanogels, a breakthrough in painting conservation. These gels are used in cleaning and stabilizing paintings by delivering solutions in the most targeted

ways. Nanogels emulsify solvents and work on the grime on the surface, while doing no damage to the original paint layer. There is so much more to painting conservation than meets the eye!

In our frame department, we continue to set standards of thoroughness, precision, and the pursuit of perfection, which all our clients have come to expect. My associate, Warren, will travel to Tasmania to attend an international frame symposium put on by the University of Tasmania in Hobart. This is the third of its kind; the first was in New York City and was hugely successful, followed by Dresden. This international forum will bring experts from galleries and museums all over the globe to speak on frame history, conservation techniques, gilding technology, museum practices, and contemporary research.

These opportunities are invaluable to us, as they allow us to continue providing the most advanced techniques in conservation.

You can be assured that we handle each and every piece that comes into our shop—your precious items—with care, concern, and the utmost respect. sl For more information, visit easterconservation.com. slmag.net

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CALLED TO CARE: WINE, WOMEN & SHOES

Wine, Women & Shoes, hosted by Called to Care, was another resounding success! Held on September 12 at the elegant Lucas Estate, the event combined style, philanthropy, and fun—all in support of Peyton Manning Children’s Hospital. Guests came together to sip, shop, and support a truly worthy cause. sl 22 slmag.net

{Indianapolis’ Finest}

Nov/Dec 2025

Nov/Dec 2025 five dollars

Publisher and editor-in-chief Jeffrey Cohen recently had the enviable task of spending a weekend behind the wheels of BMW’s freshly updated 2025 X3 and X5, a pairing that proves the Bavarians still have plenty of magic left in their design studios and engineering labs. The X3 felt like the perfectly tailored sport coat—trim, versatile, and equally at home in city traffic or on a winding country road—while the X5 delivered that grand-touring confidence that makes even the grocery run feel like an event. Both models manage that rare feat of being both muscular and elegant, with interiors that whisper luxury rather than shout it.

What had been intended as a Sunday return of the keys somehow stretched into a Monday afternoon, thanks to a spontaneous detour to brunch and a scenic drive that could be described only as “research.” If automotive temptation had a badge, it would undoubtedly feature a blue-and-white roundel. For more information, visit DreyerReinboldBMWNorth.com.

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One bite of the almond croissant and suddenly, you’re no longer in the neighborhood—you’re in Florence at first light. Morning rituals get a definite upgrade at Carmel’s sunny Caffè Buondí, where even the simplest breakfast becomes a true taste of la dolce vita.

Photographed by Dave Pluimer

SHarper Plastic Surgery Expands to Nora Sophisticated Celebrations The Skin Investment Art at Home Called to Care: Wine, Women & Shoes From the Publisher & Editor-in-Chief Regal Repose A Natural Selection Saddle Up Ring in the Holidays Automotive Augury Bottle Notes The Sweet Spot Snowbirds Setting the Holiday Bar SAX in the City Pairfect Getting Personal The Art of Wine Caffè Buondí: Where Carmel Wakes Up in European Style A Vision Realized Los Arroyos Makes Itself at Home in Indianapolis Game, Set, Cincinnati LIV Golf Arrives in Indiana Viva Fast Vegas Full Throttle, Full Luxury The Legacy of a Slice Driving Change Mastering the Market The Art of Anna Apples, Honey, and Bordeaux Grace, Grit & Gucci

Nov/Dec 2025

The 2025 Mini Cooper Countryman isn’t just a car—it’s the glamorous British model you’d secretly love to date, the one who arrives with effortless style, a wink of mischief, and enough sophistication to turn every drive into a tête-à-tête. Nimble yet commanding, she navigates Indianapolis streets with the poise of a socialite, while her interior offers just the right touch of luxe to make even errands feel first-class. Think of her as the automotive equivalent of a flirtatious British muse—dashing, a little cheeky, and utterly impossible to ignore. For more information, visit dreyerreinboldmini.com.

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Sophisticated Living is published bimonthly by Cohen Media, LLC, and is independently owned and operated. Sophisticated Living is a registered trademark of Williams Media, Inc. All rights reserved. All images and editorial are the property of Sophisticated Living, LLC, and cannot be reproduced in whole or in part without written permission. Annual subscriptions are $25 in the U.S., $55 outside. Single copies are $5 at select fine retailers. For subscription inquiries, please visit sophisticatedlivingmag.com/home/ indianapolis. Cohen Media, LLC, has no control over United States Postal Service delivery and delays, and cannot assume liability for such.

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From the Publisher & Editor-in-Chief When I was a kid growing up in New Orleans, my father was gone a lot. His job as a project manager for a general contractor took him all over the country, sometimes overseas. To my kid-brain, it felt like he chose to be away.

My dad was a dependable provider for my mother, my younger sister, and me, but I still resented the distance between us. He always saw himself as a man’s man—the kind who didn’t wear his emotions on his sleeve. Maybe that’s part of why we weren’t close, too.

By the time we’d moved to Indianapolis and I was a teenager, I should have known better—that it wasn’t my dad’s choice to be gone so much, it was just his job. But of course, that was my “know-it-all” phase, and instead of understanding, I doubled down on being annoyed about it.

Fast forward several decades, and not much had changed between us. Then, about a year ago, everything did.

My father is ninety-two now, and he has survived more health crises than I can count: cancer (more than once), heart problems, and enough other ailments to qualify him as a cat. I think he’s on his eleventh life by now. Last year, when his cancer spread, a caring friend told me, “Whatever you have to say to your dad, say it—so you won’t have regrets later.”

It was good advice, but I never actually followed it. My dad and I didn’t sit down for one of those dramatic, cinematic conversations where the music swells and everyone cries. That wasn’t us.

Instead, we had a moment.

We were leaving the hospital after one of his radiation treatments. I was helping him into my sister’s car when he said, almost casually, “You know, we’ve come a long way since you were a teenager.”

I froze. I didn’t respond, partly because I was caught off guard, and partly because my sister was there, ready to drive him home. A few seconds later, the car pulled away, and I stood there thinking, What did he just say? But I knew exactly what he meant.

A few days later, I went to one of my favorite lunch spots. I was sitting at a little two-top table, enjoying my Caesar salad, when I looked up—and there was my dad, settling into the chair across from me. He ordered a salad, too. We had a lovely lunch, just the two of us. No, we didn’t talk about how I was a sassy, eye-rolling teenager. We didn’t dissect decades of distance or unpack all the times I resented him. We just… were.

And that was enough.

Since then, we’ve talked every day. Sometimes I call to check on him—he still lives alone, stubbornly independent.

Sometimes he calls me. And sometimes, more often than he realizes, he butt-dials me. I’ll answer and hear nothing but the TV in the background or the clink of a coffee cup, and I just smile. Even accidental calls are a gift now.

Through all of this, my sister has been my teammate. She and I have always been close, but during our father’s illness, we’ve grown even closer. She drives him to nearly all his doctor’s appointments, does his shopping, cooks for him, and— true to form—keeps me laughing with her wicked sense of humor.

With my father, what’s changed isn’t just that we’re in touch more often. It’s that we’re soaking each other up. There’s no agenda, no need for a big talk, no desperate attempt to rewrite the past. Instead, we’re writing new pages—small moments, shared jokes, simple check-ins. He says things now that I never expected to hear from him. And I’m hearing them in a way I never could have before.

If there’s a lesson in this, it’s that reconciliation doesn’t always need to be scripted. Sometimes, actions whisper what words can’t shout.

My father and I didn’t fix our relationship with one conversation. We just started walking side by side. And somewhere between hospital visits, salads, and accidental phone calls, we found each other.

He’s still that cat—though I hope he keeps collecting more lives. And I’m grateful every day for this unexpected season of getting to know him, not as the distant provider of my childhood, but as the man who now tells me we’ve come a long way. We have.

Because what we didn’t have then, we finally have now. And I’m still walking with him, one beautiful, ordinary day at a time.

Jeffrey Cohen jeff@slmag.net 30 slmag.net

ONVIVIOINDY.COM CARMEL l ZIONSVILLE l NOBLESVILLE JANUARY 2026

REGAL REPOSE

Grandhotel Schloss Bensberg is Althoff Hotels' crown jewel.

Written by Elliott Greene / Photos by Jannis Hagels & Wolfgang Stahr, Courtesy Althoff Hotels If walls could talk, Bensberg Castle, a palace built in the early 1700s atop a knoll where its central axis is perfectly aligned with the spot where the foggy outlines of Cologne Cathedral's Gothic twin spires pierce the sky nearly ten miles away, would spin quite a yarn that encompasses the highs and lows of humanity. Acquired by Althoff Hotels in 2020, today Grandhotel Schloss Bensberg is regarded as one of the most prestigious hotels in Germany.

A tale as old as time, Kurfürst Johann Wilhelm (1658-1716), a cosmopolitan and art-loving prince who visited some of Europe's most regal residences, including Versailles and Palazzo Pitti in Florence (where his wife grew up), initiated construction of the palace with relatively modest intentions, only to revise the plans several times over the seven-year build. A fourth floor, crowned by five octagonal towers, was added to the central structure to emphasize the palace's prominence from all directions. In the ensuing years, the property underwent a phoenix-like cycle of ruin and rebirth, culminating in a comprehensive restoration preceding its opening in 2000 as the luxurious Grand Hotel Schloss Bensberg.

Surrounded by a hilly, upscale neighborhood that is ideal for a challenging walk or run, just inside the towering gates signifying the entrance to what is the second largest Baroque palace north of the Alps, the building’s “arms” radiate from the central structure to envelop a lush lawn and gardens, whose initial plans were inspired

by Versailles.

With just 110 rooms and 34 suites in the sprawling complex, guest accommodations are spacious and opulent with miles of marble in the bathrooms, sumptuous fabrics, and custom furnishings befitting a palace. An actual key to your room in the castle, affixed to an oversized tassel, is an endearing and welcoming touch.

Elevated dining experiences have always been at the heart of the Althoff brand, founded by Thomas H. Althoff in 1984, and Grandhotel Schloss Bensberg has a dining program to match its five-star status. At the pinnacle is Vendôme, a two-Michelin-star restaurant where chef Joachim Wissler acts as a culinary artisan, creating exquisitely plated five-to-ten-course meals presented in an equally beautiful setting. slmag.net

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Salvador Dalí Bar

Private dining room at Restaurant Vendôme Salon Zanetti is popular for wedding ceremonies.

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Chef Joachim Wissler's beautifully plated courses at two Michelin-starred Vendôme (right and below left).

Salvador Dalí Bar

Known for its excellent wine list, Trattoria Enoteca serves Italian-inspired cuisine in a Mediterranean-style setting. A stunning setting for a nightcap, you can raise a chic "Casanova cocktail" at the Salvador Dalí Bar, where the walls pay homage to the Spanish surrealist artist with a display of 100 illustrations of his "Divine Comedy," created between 1950 and 1960. With its sprawling buffet, Castle Restaurant Jan Wellem is an indulgent way to start the day; on Sundays, the experience is further elevated with live chef's stations and carving trolleys.

Elke Diefenbach-Althoff, who co-founded Althoff Hotels with her husband, is credited with spearheading the brand's 4 elements spa program. You can take a dip in the heated indoor pool under a starry sky that calls to mind the headliner of a Rolls-Royce; chill out in "fire" and "salt" relaxation rooms or an outdoor sun terrace; steam and sauna; workout in the well-equipped Technogym; and choose from a complete menu of spa treatments including an exquisite and exclusive La Méthode Clarins facial.

The Christmas season at Grandhotel Schloss Bensberg is particularly festive, with "Goose Time" kicking off on November 11th and highlighted by a four-course goose menu accompanied by a moderated wine pairing in the Jan Wellem restaurant. In mid-December, a Christmas market is held on the green in front of the palace with local vendors selling their handicrafts from individual booths.

Should you wish to leave the princely surroundings, Cologne is 30 minutes by train or 20 minutes by car. The 2,000-year-old city nestled up to the Rhine River is ideal for exploring via foot, particularly the historic Old Town with Germany's oldest town hall and an assemblage of colorful and narrow steep-gabled houses that provide a glimpse into Middle Ages; the trendy Belgian Quarter for shopping independent boutiques, art galleries, and hip bars; and, the mixed-use Rheinauhafen area, which is home to the Cologne Chocolate Museum. sl For more information visit www.althoffcollection.com/en/althoff-grandhotel-schloss-bensberg.

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Fur seals in repose on Rábida Island with the National Geographic Gemini in the background.

A NATURAL SELECTION With expert guidance and comfortably luxurious ships, National Geographic Lindblad Expeditions offers best-in-class cruises in the Galápagos Islands.

Written by Bridget Cottrell Even if you've never seen a whale in person, you undoubtedly know what it sounds like. The instant I heard the "pfft" of its powerful exhalation, I sprang to my feet, making it to the balcony of my cabin aboard the National Geographic Gemini—one of the two newest members of the National Geographic-Lindblad Expeditions' fleet in the Galápagos Islands— just in time to take in the sight of a massive blue whale surfacing several times before descending back into the depths and taking with it any lingering doubts I had that the Galápagos Islands are a sight to behold.

It was my second time visiting the Galápagos, and I'd returned to see if a different perspective—traveling via water versus a landbased tour— would alter my somewhat underwhelmed first impression. It did. A paradigm shift would be wholly unnecessary if I considered myself an ornithophile, a rockhound, or a herpetophile; however, as someone who prefers flowery landscapes and fuzzy creatures, I leaned heavily on the expertise of the National Geographic onboard experts to broaden my horizons and deepen my appreciation for the Galápagos' exquisite tapestry of distinct habitat zones, some with creatures found nowhere else in the world.

Access to the more than 75,000 square miles of protected ocean in the Galápagos is strictly controlled. Though the National 36 slmag.net

Geographic Gemini was initially designed to host 100 guests, capacity is capped at 48 (with more crew on board than guests!).

At any given time, about 100 ships are operating in the region (including four in the National Geographic-Lindblad Expeditions fleet), all following pre-approved routes and stops and each accompanied at all times by an Ecuadorian naturalist, who is there to maintain the wildlife's ecological naivety as it relates to humans, and to provide a wealth of information along the way. Still, not all guides are created equal, as I learned on my first voyage with National Geographic-Lindblad Expeditions to Antarctica, and rediscovered aboard the National Geographic Gemini.

Over the course of nine days, expeditions were split nearly 50-50 between land- and water-based activities, accommodating people of all ages (seven and up) and abilities. Early birds like me appreciated that some hikes departed at sunrise (with a RIB boat option frequently offered at the same time), lending a feeling of accomplishment even before breakfast. In between expeditions, while surveying the largely untouched, Jurassic Park-like landscape dotted with lava cones as we cruised along, I couldn't help but wonder if a Pleistocene epoch straggler was hiding out somewhere in there.

National Geographic-Lindblad Expeditions operates four ships in the Galápagos Islands.

A blue-footed booby.

View of the iconic Pinnacle Rock on Bartolomé Island.

Marine iguanas are endemic to the Galápagos Islands and are the world's only swimming, sea-going lizard.

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A giant tortoise on the island of Santa Cruz.

The endemic Galápagos penguin is the only penguin found north of the equator.

The vibrant marine ecosystem in the Galápagos is due in part to the intersection of five major ocean currents of varying temperatures.

Our first outing, a RIB boat cruise in Caleta Tortuga Negra (Black Turtle Cove), was a proper introduction to the bounteous biodiversity.

A crowd favorite— a congress of blue-footed boobies —were the first to make an appearance, followed by baby sharks (do do do do do do) who use the mangrove-lined lagoon as their nursery. In a single iPhone photo, I managed to capture the elegant nimbleness of a giant green turtle, an eagle ray, and a juvenile shark, harmoniously co-existing in a watery abode so quiet I could hear the mosquitoes coming for me.

Undersea adventures were more involved than hopping into a RIB boat or stepping into hiking boots. With summer water temperatures averaging between 72 and 74 degrees, wriggling into a short wetsuit was recommended before snorkeling. Unless you brought your own gear, each guest was fitted on the first day, and wetsuits were stored, along with fins, masks, and snorkels, according to cabin numbers on the expedition deck. Our underwater excursions brought us face-to-mask with the Galápagos penguin, marine iguana (the only swimming iguana species that's endemic to the Galápagos), sea lions, and white-tipped reef sharks.

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A lava cactus on Fernandina Island.

On board, talks and presentations, including tips and tricks from a certified photo specialist, brought the pages of National Geographic to life. The handful of children on board engaged in National Geographic Explorers-in-Training activities, culminating in the opportunity to pilot a RIB boat and be named an honorary co-captain. During one hike across an expanse of ribbon-like rock formed by a pahoehoe lava flow, a very well-traveled fellow guest confided that her reptile-loving, teenage, autistic son was "living his best life" and had "blossomed" through the mix of supervised free exploration and expert guidance.

Not content to share the rich biodiversity with just guests, National Geographic Lindblad Expeditions is actively working to protect and preserve it. The Lindblad Expeditions-National Geographic Fund (LEX-NG Fund) was a significant source of funding for Project Isabela.

This conservation effort eradicated invasive goats and pigs that were destroying the native ecosystem of Santiago Island.

In recognition of the company's ongoing support, the moth Undulambia linbladi was named in honor of Sven Lindblad, the founder of Lindblad Expeditions.

Ship physician Jaime Chavez; Electrician Miguel Bermeo; Chief Engineer Victor Acurio; Third Officer Jose Vergara; Nathaly Alban, Captain of National Geographic Gemini; Second Officer Julian Puente; Tecnhical Superintendent Pablo Peña; Ana Esteves, Senior Vice President of Hotel Operations; Natalya Leahy, Lindblad Expeditions CEO; Jhon Iturralde, Captain of National Geographic Delfina; and Second Engineer Victor Cruz, on the bow of National Geographic Gemini moments before the dual naming and bottle-breaking ceremony.

During the naming ceremony for the National Geographic Gemini, helmed by Nathaly Alban, the first female captain in the Galápagos and the only woman captaining in Ecuador, Natalya Leahy, CEO of Lindblad Expeditions Holdings, Inc., said, "Naming the ship is a promise to always respect this very special place and carry forward the mission of responsible travel. I want to acknowledge a special feeling of responsibility in this fragile place in the world. If it doesn't awaken the child in you, I don't know what can."

As part of an excursion to the Charles Darwin Research Station on Santa Cruz, I learned way more about the lifecycle of the "vampire fly" in the Galápagos than I ever imagined I would. Why, you ask? I asked a naturalist what invasive species was currently wreaking havoc, imagining I would get a wild story about a primate that escaped from a cargo ship and was eluding capture in the highlands à la King Kong. Instead, I learned how this tiny larva is decimating the critically endangered mangrove finch hatchlings and other bird species. Support from the LEX-NG Fund and contributions from guests have underwritten National Geographic Explorer Dr. Charlotte Causton's work to eradicate the invasive fly. "We don't bring tourists, we attract

curious learners," said Leahy of the company's clients and their interest in leaving more than just footprints behind.

The gift shop on board the National Geographic Gemini sells a variety of jewelry, art, and home accessories, many created with upcycled and recycled materials and made by Galápagos artisans supported through the National Geographic-Lindblad Expeditions' Artisan Fund, created in 2007 to connect local communities with travelers. The hyper focus also encompasses meals, spotlighting traditional Ecuadorian cuisine prepared with ingredients sourced as locally as possible.

During our final snorkel off the shore of Bartolomé, where lava, mangroves, and golden sands converged, I glided past a rock outcropping and noticed something large coming straight at me.

By the time my brain registered that it was a shark, it deftly zigzagged past me, leaving my heart in my throat. Though I'd felt entirely alone in the entirety of the ocean at that split second, the naturalist had been just off to the side. "That was a good one," he said as he surfaced alongside me, echoing a sentiment applicable to the entirety of the trip. sl For more information about National Geographic-Lindblad Expeditions, visit expeditions.com.

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Rolls Royce Cullinan Series II. Photo courtesy of Rolls-Royce.

SADDLE UP

Rolls-Royce elevates the horsepower at the Sheridan Winter Rodeo.

Written by Matthew Cottrell

Icons and outlaws of frontier history are among the threads comprising the tapestry that is Sheridan, Wyoming, nestled up to the foothills of the Bighorn Mountains. In the late 1800s, "Buffalo Bill" Cody auditioned acts for his Wild West show from the front porch of the Historic Sheridan Inn (sheridaninn.com) after the arrival of the Chicago, Burlington and Quincy Railroad elevated the formerly rough and tumble town into a social hub and center of commerce.

Other famous and infamous names who've cast their long shadows on Main Street in this quintessential cowboy town are Butch Cassidy, the Sundance Kid, and Jesse James.

Hardscrabble no more, today Sheridan County is among the areas affected by the "rich and ranches" trend. Fueled by a postpandemic need for space, the zeitgeist effect of Yellowstone and its affiliated spinoffs, a desire for diversification, and the never-ending quest to be king (or queen) of the proverbial mountain, wealthy buyers are prompting a meteoric rise in land prices across the West.

Media mogul Ted Turner, one of the largest landowners in North America, is quoted as saying, "Owning a ranch is undoubtedly a status symbol; it's like owning a castle in Europe."

Despite the influx of affluence and a general population surge, Sheridan genuinely displays a come-as-you-are attitude. It's refreshing that it's nearly impossible to discern a farmer from a financier among 40 slmag.net

the Cattleman-crowned guys digging into a slice of homemade pie at the Cowboy Café (cowboycafewyo.com) or shooting Wyoming Whiskey at The Mint Bar (mintbarwyo.com), whose iconic neon façade and taxidermy-decorated bar have been a Sheridan staple since 1907. Queen and cowboys strode side-by-side when Queen Elizabeth II visited the city in 1984, and I am sure she was equally enamored of the artistry of the saddles in the King's Saddlery and Museum inside King's Ropes as the common caller.

However, last winter, I learned that even in a town where there's no shortage of tricked-out trucks boasting a $100k+ price tag, when a fleet of Rolls-Royces shreds the snow-covered streets, everyone starts rubbernecking. Sophisticated Living was invited by Rolls-Royce to Sheridan to participate in a Rolls-Royce caravan, culminating at the WYO Winter Rodeo, an annual event at the Sheridan County Fairgrounds that attracts thousands (dressed in outerwear running the gamut from Carhartt to chinchilla), all interested in watching epic skijoring action.

For the uninitiated, skijoring is a high-speed competition pairing a horse and rider with a skier, linked by a 30-foot rope. The competitors navigate a snow-covered course that includes jumps, gates, and rings; the fastest time after adding penalties for missed rings, gates, or jumps determines the winner.

Skijoring at Sheridan WYO Winter Rodeo.

Photo courtesy of Sheridan Travel & Tourism

Rolls-Royce Cullinan Series II Black Badge.

Image courtesy of Rolls-Royce

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The Rolls-Royce fleet stabled outside The Sheridan Inn

The Brinton Museum

Leather artisan Ryan King at work.

Photo courtesy of Sheridan Travel & Tourism

Gerry Spahn, Head of Corporate Communications for RollsRoyce North America, drops a ceremonial puck prior to the start of the Sheridan Hawks junior ice hockey team’s match.

Before the main event, our fleet, which included four RollsRoyce Cullinans (two of which were Black Badge Series II) and a Spectre, all equipped with snow tires, visited a few local highlights.

Heavy snow coincided with our visit, and I must admit to being a little nervous about piloting the stunning $450,000 Spectre Black Badge, the most powerful in the Rolls-Royce lineup, through bouts of whiteout conditions. However, true to its name, the stealthy luxury 650hp EV seemed to silently float above the slippery roads, cradling its occupants in such elevated comfort that any premonition of peril was expeditiously banished. Custom-designed tires with a layer of acoustic foam on the inside created a cocoon-like quiet.

It's absolutely the highest level of comfort I've ever experienced in a car. We joked during one pit stop about enjoying half-a-milliondollar donuts as we watched Gerry Spahn, Head of Corporate Communications for Rolls-Royce North America, demonstrate the drift maneuverability of the twin-turbo V12 Cullinan in a snowcovered parking lot.

Since its foundation, Rolls-Royce has been associated with the greatest names in contemporary art. Masters including Salvador Dalí, Andy Warhol, Henri Matisse, Pablo Picasso, Christian' Bébé' Bérard, and Cecil Beaton all travelled by Rolls-Royce. Continuing the tradition, this trip brought the marque to notable artisans and creatives in the area. We visited the gallery of the Ucross Foundation (ucrossfoundation.org), a 20,000-acre ranch on which Raymond Plank started an all-expense-paid residency program in 1983 for visual artists, writers, composers, choreographers, interdisciplinary artists, performance artists, and collaborative teams. Alumni have 42 slmag.net

included Pulitzer Prize-winning authors, MacArthur "Genius" Grant awardees, and Tony, Academy, and Golden Globe Award winners.

At King's Saddlery on Main Street in Sheridan (kingropes.com), we descended to Ryan King's basement workshop, where he was tooling the most beautiful iPhone case I've seen for a family member, using implements made by his brother. Ryan has expanded outside the family's leatherworking legacy (begun by his father Don) by throwing pottery and using the same tools to emboss the pieces.

The late Don King gets credit for creating the Sheridan style of leather carving, known for its vine-like patterns and floral designs.

Sheridan's most famous present-day leathercraft artisan is Jim Jackson, whose softspoken demeanor belies his outsized talent. Jim spent 30 years under the tutelage of Don King; today, he works from a studio and workspace at The Brinton Museum (thebrintonmuseum.org) on the historic 620-acre Quarter Circle A Ranch in Big Horn, Wyoming, where he applies his craft to vessels, sculptures, and intriguing pieces that combine his original expressionistic paintings with leatherwork.

The Brinton Museum's 24,000-square-foot environmentally friendly building houses one of the most significant and extensive Western and American Indian Art collections in the Rocky Mountain West.

In Sheridan, we drove through some of the most rugged terrain you can imagine, before returning to the creature comforts of a modern Western city. Getting there in a Rolls-Royce meant that we didn't have to wait for the journey to end before experiencing elevated amenities. sl The winter rodeo will return to Sheridan on February 8, 2026. For more information about Sheridan, Wyoming, visit sheridanwyoming.org.

N I R

T H E H O LI N I D G

AY S

Left antler, top to bottom: Veraggio Toi Et Moi ring. Available through Genesis Diamonds in Nashville and verragio.com. Rena emerald ring from Single Stone. Available through Reis-Nichols Jewelers in Indianapolis, Ylang Ylang Jewelers in St. Louis, and singlestone.com. VRAM Chrona I Ruby Ring (vramjewelry.com). Vhernier Aladino jade and rock crystal ring. Available through Elleard B. Heffern Jewelers in St. Louis and vhernier.com. Right antler, top to bottom: Roberto Coin Venetian Princess ring. Available through Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Simons Jewelers in St. Louis and robertocoin.com. Oscar Heyman platinum sapphire ring. Available through Moyer Fine Jewelers in Indianapolis and oscarheyman.com. Lagos men’s Caviar beaded emerald ring. Available through Richter & Phillips Jewelers in Cincinnati, Moyer Fine Jewelers in Indianapolis, Diamond Cellar in Nashville, Clarkson Jewelers in St. Louis, and lagos.com. David Yurman men’s ruby Hex stack ring. Available through Moyer Fine Jewelers and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Clarkson Jewelers in St. Louis, and davidyurman.com.

Ear and necklace: Marco Bicego Lunaria ring with red thulite. Available in Indianapolis from Reis-Nichols Jewelers, in Lexington from Schiffman’s Jewelers, in Louisville from Davis Jewelers, in Nashville from Diamond Cellar, in St. Louis from Simon’s Jewelers and Clarkson’s Jewelers, and at us.marcobicego.com. Marlo Laz Alexandra necklace (marlolaz.com).

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AUTOMOTIVE AUGURY

Recent concept car debuts by Audi & Bentley provide a glimpse into the future of motoring.

Edited by Matthew Cottrell / Photos courtesy of Audi and Bentley This past September in Milan, Audi unveiled its Concept C, an all-electric, athletic, and minimalist two-seat sports car intended to embody the brand's new design philosophy. Precise purity of form is expressed via a vertical frame that forms the center of the new front and from which the entire structural volume of the vehicle develops.

Discernible design cues borrowed from both the Auto Union Type C (1936) and the Audi A6 (2004) lend a feeling of familiarity and nod to legacy. With a central-battery layout, the cabin extends far back and sits firmly on the body. An electrically retractable hardtop—a first for an Audi roadster—is comprised of two elements that retain the concept's monolithic appearance. A new light signature is made of four horizontally arranged elements in each headlight and rear light, serving to define Audi's visual identity both day and night.

The interior continues the theme of architectural surfaces and clear geometric forms with physical controls manufactured from anodized aluminum, providing a tactile representation of their quality craftsmanship. The tone-on-tone color palette pulls from the "Titanium" exterior. At the same time, ambient lighting and natural materials create a refined and elevated cabin.

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Technology is seamlessly integrated into the operating experience, most notably through a 10.4-inch foldable center display that provides users with relevant information in an intuitive and tailored way, adapting to every situation.

"Radical simplicity is at the heart of our approach. We achieve clarity by reducing everything to the essential," said Chief Creative Officer Massimo Frascella at the launch event. For Frascella, this approach is about what makes a car desirable beyond rational experience: "We want to shape a brand capable of inspiring desire and creating cultural impact."

By the end of this year, Audi will have introduced more than 20 new models within 24 months, making its portfolio the youngest in the premium segment. The presentation of their latest design philosophy in Milan represents a new beginning. Just a few weeks after the unveiling of the Concept C, Audi announced its foray into Formula 1, providing an opportunity to test new technologies, materials, and processes in the world's toughest technology laboratory.

"The phase of taking stock is over. Now is the time to look to the future and pick up speed. We are focusing on what really matters to set standards in design and quality," said Audi CEO Gernot Döllner.

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In August, Bentley returned to California for this year's Monterey Car Week, showcasing an array of past, current, and future vehicles, including its design vision concept, EXP 15, which was presented to the public for the first time on the concept lawn at the Pebble Beach Concours d'Elegance.

"The beauty of a concept car is not just to position our new design language, but to test where the market's going," said Robin Page, Bentley Director of Design. "It's clear that SUVs are a growing segment, and we understand the GT market, but the trickiest segment is the sedan because it's changing. Some customers want a classic 'three-box' sedan shape, others a 'one-box' design, and others again something more elevated. So, this was a chance for us to talk to people and get a feeling."

Inspired by early 20th-century Grand Tourer heritage, the upright 'iconic' grill, long 'endless' bonnet, and rearward cabin of the sixteen-plus-foot concept harken back to the 1930 Bentley Speed Six Gurney Nutting Sportsman coupe. That historic vehicle came to be known as the "Blue Train," following a race in which Woolf Barnato, then company chairman, bested luxury express train Le Train Bleu, in a race from Cannes to Calais.

The concept's unique configuration of three seats and three doors, rather than four or five of both, is intended to afford greater luxury in transit for a privileged few and provide innovative in-cabin storage for pampered pets and/or hand luggage. When stationary, the boot offers deployable seats, a lamp, and a refrigerator for staging a posh picnic or luxury tailgating.

One door on the driver's side opens to the driver's seat plus a cocooning rear seat, while twin coach doors and part of the

panoramic roof open upwards on the passenger side to allow smoother entry and exit via a passenger seat that can swivel fortyfive degrees outwards. "The seat can rotate and you step out, totally unflustered, not trying to clamber out of the car like you see with some supercars," explained Darren Day, Bentley's Head of Interior Design. "If you look at the car we built for Her Majesty the Queen, it was always designed around the aperture of the door and 'the art of arrival'. It was really important for us to create that feeling here too."

The cabin, conceived using virtual reality software and a Bentley interior design principle dubbed 'Magical Fusion', combines familiar creature comforts for which Bentley is known with futuristic digital elements that can be brought to the fore or fade into the background as the driver's mood or functional need requires. EXP 15's fullwidth dashboard can act as a digital interface or switch off to reveal a veneered wood surface visible underneath the glass. "We think people are going to get fed up with a fully digital experience and are pining for physical mechanical elements too," commented Robin Page, Director of Design. "By combining the two, you can get the best of both worlds."

Material choices are a mélange of traditional, artisanal, sustainable, technical, and future-forward. For instance, a 100% wool textile by Fox Brothers, which boasts 250 years of tradition as a unique and iconic British textile manufacturer, is paired with lightweight 3D-printed titanium finishes.

While not intended for production or sale, the EXP 15, with its ultra-modern exterior surfacing, high-tech lighting details, and active aerodynamic elements, hints at both the design of future Bentleys, including the marque's forthcoming first fully electric vehicle. sl slmag.net

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BOTTLE NOTES Five wines to add to your carte des vins.

Written by Vicki Denig As autumn brings cooler temperatures and peak hygge, we usher in rich, hearty meals filled with the satisfying aromas and flavors of seasonal produce and spices. While the falling leaves often evoke thoughts of bold red wines that pair well with these robust dishes, for this issue's bottle recommendations, I have included a few unexpected choices to celebrate the season.

Tiberio Trebbiano d’Abruzzo 2024 (Abruzzo, Italy – SRP: $24.99) Italy's Abruzzo region, located east of Rome, is renowned for its red wines produced from Montepulciano, but thoughtful expressions of Trebbiano, the region's signature white grape, are also not to be missed. Brother-sister duo Cristiana and Antonio Tiberio have been at the helm of their family estate for the past decade, and under their oversight, the winery has soared to new heights. Fruit for this wine hails from vines averaging 60 years in age and was fermented entirely with native yeasts in the cellar. A beautiful pale yellow in the glass, this clean, food-friendly white exudes flavors of yellow apple, pear, orange blossom, jasmine, and crushed stones. For those looking to switch up their usual Sauvignon Blanc or Pinot Grigio, this lively and refreshing white wine from one of Italy's top producers is just the ticket.

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Clos Cibonne Côtes de Provence ‘Cuvée Tradition’ Rosé 2023 (Provence, France – SRP: $39.99) Although rosé is often associated with summer, its delights extend far beyond warm-weather sipping—especially when they're as structured and savory as this bottle from Clos Cibonne. Crafted mostly from organically farmed Tibouren, a grape variety native to the south of France, fruit for this wine is fermented with native yeasts in temperature-controlled tanks before aging for one year in 120+ year-old foudres under a thin veil of fleurette (similar to how sherry is made in Spain). This aging process creates an oxidative environment, imparting a distinct tangy-meets-nutty flavor profile onto the wine.

Prominent notes of tangerine rind and salty melon lead to a long, smoky finish. I often refer to this wine as the non-rosé drinker's rosé, as it's truly one of the most unique expressions of the style out there.

Château Lagrange Saint-Julien 2018 (Bordeaux, France – SRP: $69.99) If I'm being honest, I probably don't drink as much Bordeaux as I should, so when a friend in Paris recently opened this bottle at an early evening apéro, I was delighted to revisit a region that I too often overlook. A 3ème Grand Cru Classé estate, Château Lagrange's 118 hectares of vines are rooted entirely in the village of Saint-Julien,

which is found on Bordeaux's Left Bank. As with most reds from this side of the Gironde, this bottle is made from a Cabernet Sauvignondominant blend rounded out with Merlot and a smidge of Petit Verdot. Luscious and dark-hued, this silky wine oozes with flavors of red and black fruits, cigar box, tobacco leaf, and cedar—in short, everything we tend to love most about the fall season.

Rivetto Barolo Briccolina 2017 (Piedmont, Italy – SRP: $149.99) Although it's always subject to change, Nebbiolo has been my favorite grape for quite some time now. I continuously find myself drawn in by the high-toned aromatics, bright acidity, and signature red fruit flavors that wines made from it are known for, and exploring expressions from different producers has become one of my favorite pastimes. Lately, I've been pulling some higher-end bottles from my cellar and bringing them to the neighborhood Italian restaurant downstairs to enjoy them with warm, home-cooked meals. I recently grabbed this bottle from Rivetto, and it was absolutely singing. A fervent believer in organic and biodynamic farming in the region, Enrico Rivetto produces this wine from his Briccolina vineyard, which was the pioneering site where he began experimenting with biodynamics in 2015. In the cellar, the grapes macerate for 50-60 days before fermenting in wood vats and aging for 36 months in oak barrels, followed by 16 months of bottle

aging. The resulting wine is absolutely captivating, with notes of red cherry, cranberry, tobacco leaf, dried sage, and used leather. Drink slightly chilled with your favorite red sauce and thank me later.

Archery Summit Dundee Hills Pinot Noir 2023 (Oregon, USA – SRP: $49.99) Fans of Red Burgundy have found great delight in the wines of Oregon's Willamette Valley, and it's no surprise why. The area's cool, ocean-influenced climate is a perfect home for crafting ripeyet-restrained expressions of Pinot Noir and Chardonnay, which have become the region's signature grape varieties. Archery Summit's founder, Gary Andrus, picked up on this decades ago and founded the estate in the Dundee Hills back in 1993. I love drinking Pinot Noir year-round, but this earthy, medium-bodied bottle is particularly enticing during early fall. Its flavors of red cherry, mushroom, rhubarb, black tea, and dried rose petal are delightful for pairing with seasonal fare and equally come to life when enjoyed with a slight chill. sl Vicki Denig is a wine / travel journalist based between New York and Paris. Her work regularly appears in various industry publications, including Decanter, Food & Wine, and WineSearcher. In addition to journalism, Vicki also works with a handful of wine-focused clients, including Paris Wine Company, High Road Wine & Spirits, and more.

When not writing, she enjoys running, indoor cycling classes, petting dogs, and popping bottles on her rooftop with friends.

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THE SWEET SPOT

With close proximity to some of the best sights in the West, but far enough to experience sweet solitude, The Sylvan Lodge at Snake River Sporting Club is an outdoor lover's dream destination in all seasons.

Written by Bridget Cottrell / Images courtesy The Sylvan Lodge For me, fly fishing is less about the fish and more about an opportunity to get knee-deep in nature. In the absence of distractions, you can give full attention to the rhythmic movement of the line, the whizz-whap sound as the fly kisses the water's rippling surface, and the whisper of the wind as it tickles the treetops. It’s a moment of sweet serenity only interrupted by my squealing, "I caught one!" It was a feat recently made possible by dumb luck but mainly through the expert instruction of my guide at the newly opened Sylvan River Lodge at the Snake River Sporting Club, 25 minutes south of the teeming tourist hotspot that is Jackson, Wyoming.

Referring to it as the "final piece of the puzzle," The Sylvan Lodge, which took four years to build, is the realization of a longheld vision of developer Christopher Swann, an avid skier who has been visiting the area for two decades and acquired the Snake River Sporting Club 13 years ago. The hotel had been open for one week when I arrived, keen to soak in the region's immense natural beauty and typically cooler summer temperatures. My own ties to the area run deep, having fond memories of family camping trips as a child, and I knew that a stay at The Sylvan 50 slmag.net

Lodge could deliver both new and nostalgic experiences, albeit in elevated environs afforded by its prime location within the members-only Snake River Sporting Club.

The word sylvan means "consisting of or associated with woods," and each of the 23 guest rooms and 15 suites at Sylvan Lodge is named after a tree. The rustic-modern architecture and interior design boast apropos and ample wood paneling, accentuated by black-framed windows and LED lighting. The rooms, designed by Kim Deetjen of Truex Cullins Interiors, perfectly balance refined minimalism with the thoughtful touches of a luxury boutique property, such as wool carpeting, heated floors in the bathroom, plush Matouk robes, a bespoke Pendleton blanket draped across the end of the bed, and a bottle of Wyoming Whiskey Outryder on the dresser. A pair of penthouses represents the pinnacle of luxury with bespoke RH furnishings, a fully outfitted kitchen, a private balcony, and a rooftop hot tub.

Adding a bit of drama, vertically paneled walls, painted black, along the corridors leading to guest rooms are punctuated by moody black and white landscape photographs that make the transition

Indigenous plantings surround the gathering spaces on the rooftop terrace.

The Sylvan Lodge lobby.

The infinity pool overlooks the Snake River Canyon and Bridger-Teton National Forest.

from dark to light even more pronounced as one opens the door to their room. In my case, a picture window on the building's backside framed the view: a steep hill, covered in scrubby shrubs and bright yellow flowers, with a lone predator bird circling overhead. The 3,500,000 acres of the Bridger-Teton National Forest comprise the property's "backyard," and there are 27 different on-site trails that provide hikes of varying length and difficulty.

Common areas on all floors, as well as snack and beverage stations on floors two and three, encourage conviviality and provide ideal spaces for those who need to work while away. While working at the communal table on the third floor Creel Room, I was more fond of studying the fly-fishing paraphernalia artfully arrayed on the bookshelves than checking emails. Part of the Dark Sky Bar, a green roof with indigenous plantings surrounds hot tubs and firepits.

Astrophiles will appreciate the pitch-black skies and telescopes scattered about the area for stargazing.

"We're geared to people who want to do it all in all seasons," said Swann, who pointed out that The Sylvan Lodge is one of three places in the lower 48 where you can heli-ski—trips

depart from The Hub, the hotel's dedicated outdoor pursuits staging area. Nearby lockers for each guest room can be used to store items such as waders, ski equipment, and the like, keeping in-room clutter and messes at bay.

Will Hobbs is the Director of Outdoor Pursuits, and his palpable passion and enthusiasm for the region's natural beauty trickles down to each of his team members. Most activities—from fly-fishing, scenic float trips, mountain biking, skeet shooting, hiking, and archery in the summer and fall to tubing, cross-country skiing, and ice skating in winter—depart from The Hub, which also offers a variety of gear for sale and rent. During the winter, the resort provides a free shuttle for guests to access nearby ski areas.

A short walk or shuttle ride away, the world-class equestrian center, The Ranch, caters to riders of all abilities, though I'd argue that their wine and cheese trail ride is an ideal way to spend a leisurely afternoon. A gurgling creek that sounds like a dog lapping up water meanders through the horse pasture, defined by a split wood fence, while huge stores of firewood piled up next to the barn hint at winter's harshness. slmag.net

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The living room in Penthouse 305.

The author (right) with a successful catch snagged on the banks of the Snake River.

The Tom Weiskopf-designed golf course.

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The River Room

The dining room in Penthouse 305.

Chef Eric Gruber serves up quintessential Jackson Hole dining.

For off-site exploring, the concierge can book a wildlife tour with a local company like Eco Tours, who know the best off-thebeaten-path places, and in the case of Grand Teton National Park, makes you feel like the only ones in a place that sees more than three million visitors annually. Eco Tours is the only tour company in North America to partner with Swarovski Optik, and one look through their binoculars (in our case, seeing a real wily coyote take down a bison calf), and you'll understand why it's a big deal. Time and time again, I find that the people who guide and tour out here are exceptionally passionate about what they do. Our Eco tour guide was happy to work until 10:30 at night (way past our sunset schedule) so we could attempt to see everything we had hoped to.

The Tom Weiskopf-designed golf course at the Snake River Sporting Club (ranked as Wyoming's #2 private golf experience) takes full advantage of its 13 miles of Snake River frontage (seven of which are utilized for fly fishing). A recent multi-milliondollar refurbishment has elevated playability and aesthetics, while remaining mindful of sustainability. PGA pro Greg Hoyt is a patient and affable instructor, and both of us stopped to marvel as an eagle soared overhead while I practiced my chipping.

A comprehensive on-site wellness program is housed within a 10,000 square foot light-filled facility awash in European white oak and a soothing color palette. The superbly equipped 24-hour fitness facility boasts two movement studios with aerial yoga capability and a regular schedule of guest programming. The multi-year closure of the nearby Amangani Resort for renovations has been a boon for other area high-end resorts, including

The Sylvan Lodge, which hired Abril Gruber, the former spa manager at Amangani, to spearhead its wellness program.

Unique spa therapies include the GENEO facial rejuvenation device, TheraLight red light therapy, and an outdoor area with a resistance pool, a spa, and a heated tile floor for comfortable use year-round. I appreciated the indie singer/songwriter soundtrack during my Natura Bissé Vitamin C facial; the treatment table was so supremely comfortable that I was tempted to ask if I could spend the night.

Guests of The Sylvan Lodge are privy to multiple dining options, all overseen by Chef Eric Gruber, who is a master at sourcing the best of what's fresh locally. Part of numerous "design moments" celebrating local and locally inspired art, the interior of Engelmann's Bistro, the lodge's signature dining venue, pays homage to the Snake River with an artistic representation of its contours rendered in brass and accentuated by dried tumbleweed. Within the Snake River Sporting Club, hotel guests have access to the River Room and the Martin Creek Poolside Grill. If it's available at breakfast, don't second-guess ordering in-house pastry chef Kristen Young's gigantic cinnamon roll; it's worth every calorie.

In fly fishing, a "honey hole" refers to a prime location within a body of water where conditions are ideal for catching fish, often containing multiple fish in a concentrated area. I'd argue that The Sylvan Lodge is Jackson's resort equivalent, presenting perfect conditions for a multitude of exceptional guest experiences. sl The Sylvan Lodge at Snake River Sporting Club is located at 14885 Sporting Club Road, Jackson, WY. For more information, visit snakeriversportingclub.com/stay/the-sylvan-lodge.

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SNOWBIRDS Compiled by Bridget Cottrell

Compiled by Bridget Cottrell

Clockwise from top left: Picchiotti Masterpiece brooch. Inquire through Moyer Fine Jewelers in Indianapolis, Clarkson Jewelers in St. Louis and picchiotti.it/en. Effy Jewelry peacock ring (effyjewelry.com). Alice Herald Light My Fire pinky ring (aliceherald.com). Castro Smith bespoke hand engraved ring (castrosmith.com). Seal & Scribe The Higher, The Tighter ring (sealandscribe. com). Renato Cipullo Uccello stud earrings (renatocipullo.com). Silvia Furmanvich's Quintessence collection earrings (silviafurmanovich.com). Jacquie Aiche Thunderbird agate slab cuff bracelet (jacquieaiche.com). Opposite page clockwise from top left: Porter Lyons Ma'at Feather lariat (porterlyons.com). Lionheart Seasons Swallow interchangable charm (lionheartjewelry.com). Sorellina Cigno pendant. Available through Reis-Nichols Jewelers in Indianapolis and sorellinanyc.com. Three Stories Jewelry Wise Owl double sided locket pendant. Available through Diamond Cellar in Nashville, Ylang Ylang Jewelry in St. Louis, and threestoriesjewelry.com. Francesca Villa Fantasia The Bird Take Flight ring (francescavilla.it). Renna opal and diamond feather Caspain ring (rennajewels.com). Ali Weiss feather diamond line earrings (aliweissjewelry.com).

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SETTING THE HOLIDAY BAR Written and photographed by Jennifer Brian

With Halloween in the rearview, Christmas seemed to show up overnight! While we are all scrambling to get our holiday decor, shopping, and menus together, what is on our bar doesn’t need to be an added stress. A few versatile spirits and mixers can transform your bar from a disorganized mess into a curated work of beverage art, allowing a few good bottles to effortlessly create multiple cocktails.

“Home Bars” can be anything from a solo signature cocktail and a few bottles of wine to a self-serve mecca of mixology. As the host/hostess, you get to decide what works for your event or holiday season. Budgets tend to dictate the extent of the liquor selections, but there are a few other factors to consider when planning your holiday bar.

How do you want the evening to flow? Not just the energy of an event, but the actual logistical traffic of guests moving in the space.

Will your guests mix their own cocktails when they arrive, or will you have beverages pre-poured and ready for them, already garnished and waiting? I have found that having a cocktail ready for guests when they arrive is the easiest way to start the evening and keep traffic at the bar to a minimum.

Where will the bar be located? Can guests find it easily? If you have it in the kitchen, will it be in your way while you are trying to pull everything out of the oven at the last minute? Is it located behind the dining room chair of a guest so that they have to move every time someone goes to refresh their drink? Creating a bar in an unconventional area is a fun way to utilize some areas of your home that usually don't see much use. Bar carts are brilliant for this, as they 56 slmag.net

can move anywhere. Maybe the study is the best place for the bar since no one will be in there except to refresh their beverage? Or the family room with something fun playing on the TV on mute in the background? Or in the lonely corner of the kitchen that previously housed all of the big house plants?

Do you need to help monitor how much alcohol folks are consuming throughout the evening? If so, pre-batching cocktails so that you control the amount of alcohol in each pour is a great way to regulate the number of drinks folks are having. Self-serve bars are convenient, but as the evening progresses, the more drinks guests consume, the heavier those pours tend to be. We always want to make sure everyone makes it home safely.

Do you even want to mess with spirits for the event? It might just be a wine/beer night with bottles on ice and strategically placed on the table throughout the evening.

Setting a holiday bar is also a fantastic time to pull out favorite pieces that you might not have a use for at other times throughout the year. Family pieces that are not typically our taste or favorite random finds at consignment or antique shops can be right at home on the bar during the holidays. My great-grandmother’s Depressionera red glass bowl doesn’t match anything until Christmas, when it takes center stage holding all the citrus for the bar.

About the author: Jennifer Brian brings three decades of experience in the hospitality industry as a luxury caterer, events planner, and mixologist.

The self-proclaimed Cocktail Evangelist is co-founder and sole owner of craft cocktail company, Make & Muddle. A decade in the making, her first book, Classic Cocktail Revival, published by the University Press of Kentucky, was released this past September. Photo by Jason Parmer.

Photo by Jessie Kriech Higdon

The Basics Good cocktails begin with good spirits. The following are suggestions and not hard-and-fast rules. Well-stocked bars should include the basic clear spirits of: • Vodka • Gin • Blanco tequila • Silver or light rum Brown spirits should include: • Rum • Tequila • Whiskey Whiskey is a very broad category and can include bourbon, rye, Scotch, Canadian whisky, blended whiskies, Japanese whisky, Irish whiskey, or any other whiskey that strikes your fancy. Start with your favorite and add from there.

A couple of additional bottles that are helpful could also include: • Dry (also called French) and Sweet (also called Italian) Vermouth for Manhattans and Martinis.

• Orange liqueur such as Cointreau or Triple Sec for margaritas and other mixed drinks.

• Cream liqueur such as Baileys or Rum Chata for sweeter cocktails or after-dinner coffee additions.

In addition to the spirits, the following items are considered essentials for a well-stocked and versatile bar: • Mixers • Tonic water • Ginger beer • Club soda • Sodas such as cola/diet cola/ginger ale • Simple syrup & Grenadine • Fresh juices like lemon, lime, orange, grapefruit, and cranberry Bitters (for Old Fashioneds, Manhattans, and any other cocktails) • Aromatic bitters (these can be traditional Angostura bitters or another brand) • Orange Bitters • Any other variety of bitters. There are HUNDREDS to choose from Setting up a bar for the first time can be intimidating, but it can also be a ton of fun. “Stock the Bar” parties are a great way to share favorite bottles with friends, fun holiday gifts, and a sure-fire way to make it to everyone’s “Best Party Ever” list.

For no-stress three-ingredient cocktails, visit makeandmuddle.com for all of your cocktail needs! Cheers to less work and more gathering this season! sl slmag.net

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SAX IN THE CITY

With the opening of its first Parisian hotel, SAX Paris presents LXR's vision of art de vivre.

Written by Bridget Cottrell / Images courtesy of SAX Paris

Although it's frequently attributed to Japanese tourists, during my first visit to Paris over a decade ago, I definitely came down with a mild case of "Paris Syndrome," a psychological condition where a person experiences acute disappointment (among other physical manifestations) due to the stark contrast between their idealized expectations of Paris and reality. Whereas I can now nearly cite verbatim the dialogue from Woody Allen's "Midnight In Paris," the last line of which is "Actually, Paris is the most beautiful in the rain," on my maiden voyage, the deluge that greeted us upon arrival in the City of Lights was but one in a series of letdowns.

In the ensuing years, I've had the good fortune to visit Paris several times in all seasons, gifting me with the chance to explore beyond the jam-packed tourist hotspots, and staying in all manner of accommodations, from a rental house in the Latin quarter to a posh suite in haute couture's "Golden Triangle." Somehow, I keep being drawn back to the 7th arrondissement, likely for the warm and fuzzy remembrance of a mother-daughter college-scouting trip where our home base was a tiny hotel slightly past its heyday, and where our sorely lacking grasp of the French language led to some hilariously memorable moments. While the posh neighborhood, located on the left bank of the Seine River, is home to significant landmarks including the Eiffel Tower, the Musée d'Orsay, the Musée Rodin, and 58 slmag.net

Les Invalides, I've always enjoyed its slightly slower pace and sleepiness, particularly after dark (stay in the 9th if you're keen on a lively local nightlife experience). So, when I heard LXR opened its first Parisian outpost in the 7th, I bumped it to the top of my must-visit list.

Situated on a tree-lined boulevard between the Eiffel Tower and Les Invalides, SAX Paris is located within a renovated 1899 neo-Gothic building, formerly the Ségur telephone exchange, where hundreds of operators manually connected calls. The 118-room hotel is a quietly chic addition to the neighborhood. Unmissable at night due to the red illumination of the façade, it's a bold statement hearkening to the surprises that await inside.

Just before reaching the cozy lobby, where a console table was covered with an assemblage of long-stem red and pink roses, my eye was drawn up a set of stairs leading to The Galerie, a long and narrow space outfitted with 200 mirrors and multiple Baccarat chandeliers (making it supremely popular with the selfie set). Just beyond the check-in desk is Arik Levy's glistening crystal sculpture 'Rockstone,' positioned in front of a treillage wall that marks the entrance to Jardin Le SAX, an alfresco all-day dining spot with an elevated heated swimming pool and jacuzzi. As many of the local restaurants were closed for the Parisian summer exodus during our visit, the urban oasis was buzzing long after the bees had called it a night.

Restaurant Le Sax

SAX Hotel's participation in LXR's Pursuit of Adventure Program provides guests with access to refined experiences, such as a gourmet picnic with a breathtaking view of Les Invalides

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Deluxe Junior Suite

Kinugawa restaurant offers showstopping views of the Eiffel Tower.

Petit dejeuner at Kinugawa

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The Galerie

Bespoke touches are part of SAX Paris' DNA. En route to the elevator bank, we looked up to the coved ceiling to note a mural by street artist Sto, designed to reference the building's historic République Française insignia. Boasting a unique twolevel floor plan, our King Deluxe Junior suite was unlike any other I've experienced in a luxury hotel. Spacious closets flanked the landing. A forged brass faux bois stair rail leading down to the bedroom is a recurring design element. A hybrid of Art Deco and Art Moderne is the style that sprang to mind while surveying the surroundings, defined by tactile, sculptural, bold, and bespoke touches. The bedroom level, bookended by bronze smoked frameless leaner mirrors (one of which concealed a television), made the room feel twice as large. Street-facing floorto-ceiling windows bathed the room in natural light; wood slat blinds and sumptuous, ecru-colored bouclé curtains provided ample privacy when desired.

A display ledge beneath a picture window behind the vanity in the bathroom "cube" held a varied collection of art, lending a residential feel to the room. In addition to the standard Nespresso setup, a unique rotating curio cabinet positioned next to a live-edge wood slab desk was stocked with Parisian favorites curated through a partnership with the iconic Le Bon Marché's La Grande Épicerie de Paris, which is just a short stroll from the hotel.

Executive Chef David Maroleau, who has previously led Michelin restaurants, presides over the dining program. The dramatically designed Restaurant Le SAX, boasting a distinctive chandelier designed by Venetian artist Christian Pellizzari and crafted

in Murano, is an all-day bar and restaurant that Maroleau says showcases the best of 'all that we love.'

The eighth outpost of the celebrated Kinugawa restaurant brand commands the top two floors of the hotel. It offers showstopping views of the Eiffel Tower and seemingly endless sea of chimneypots topping the neighborhood's vaunted Haussmann buildings. The restaurant level is a feast for the eyes, with sunset hues of orange and rust complemented by patinated bronze, fluted wood, smoked glass, marble, wood paneling, and custom-made Zellige tiles on the central bar, which, during morning breakfast service, is laden with sweet and savory delights.

One of my favorite amenities was the Fitness & Spa SAX Le Club, open 24/7. Each day, I was thrilled to find that I had the sleek, subterranean space—outfitted with Technogym equipment and aesthetically pleasing NOHRD swing weights, a sauna, and a hammam—all to myself. Two serene treatment rooms are available for providing body and facial treatments.

SAX Hotel's contribution to LXR's Pursuit of Adventure Program (covered in our Sept/Oct issue), encourages guests to uncover the soul of the Rive Gauche through a series of refined experiences, such as a gourmet picnic with a breathtaking view of Les Invalides; an exclusive behind-the-scenes tour of the Eiffel Tower; or a private pontoon cruise on the Seine to name a few. With its primo location, artful aesthetic, and outsized amenities, Sax Paris is undoubtedly an antidote for warding off Paris Syndrome. sl SAX Paris, LXR Hotels & Resorts is located at 55 Avenue Saxe, Paris, 75007, France, close to the Sèvres-Lecourbe and Duroc metro stations. For more information, visit Hilton.com.

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about face.

Infused with La Prairie’s proprietary Advanced Pure Gold Diffusion System, the Essence ($530; laprairie.com), combines three powerhouse components to help boost collagen, fortify the skin barrier, calm sensitivity, and bring a luminous glow to skin experiencing hormonal changes. La Beauté trunk from Louis Vuitton. Price upon request (louisvuitton.com)

salut.

Collage Proprietary Red Gift Set (3-bottle set, $1,275): Aperture’s most ambitious and artistically driven release to date, Collage is a groundbreaking new luxury wine that blends the finest vineyard blocks across five Sonoma appellations (aperture-cellars.com). Alchemica decanter by Simone Crestani ($650; artemest.com)

warm and fuzzy.

Brigitte cashmere collared pullover from 27 Miles Malibu ($335; 27milesmalibu.com).

Yves Delorme “Brume” women’s bathrobe ($395; usa.yvesdelorme.com)

PAIRFECT

The ultimate go-together gift guide.

Compiled by Bridget Cottrell

snow far, snow good.

The Ski & Stay package at The Little Nell (thelittlenell.com), Aspen’s only Five-Star, FiveDiamond, ski-in/ski-out hotel makes an Aspen escape effortless. Book two or more nights and receive up to two adult lift tickets per full ski day, daily breakfast at Element 47 or in-room, and transportation to all four Aspen Snowmass mountains. The Nell’s Ski Concierge unlocks experiences few will ever access, from First Tracks at sunrise on untouched runs to Last Tracks with Ski Patrol at sunset. Bogner Sport Maja down ski jacket ($2,300; bogner.com).

scentsational.

AMAFFI’s "Power for Women" by Nathalie Feisthauer ($7,500) is elegantly presented in a black piano-lacquered box lined with luxurious red English velvet. The fragrance features undertones of patchouli, bergamot, and citrus. The 75ml perfume bottle is housed within a polished onyx enamel orb, adorned with gold filigree ribbons and inlaid with 2,026 Swarovski crystals (amaffi.com/us).

Fornasetti POCO DOPO Frutto Proibito scented candle ($650; fornasetti.com).

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going to the dogs Fable Pets Rest Set crate + bed (from $799; fablepets.com). Pagerie Colombo luxury dog harness in saddle ($680; pagerie.com).

liquid gold and leather El Tequileño’s most exclusive and refined expression to date, the limited-edition Extra Añejo ($800) is a blend of three unique barrels that have been aged for three to four years in hand-selected American Oak and new French Oak (tequileno.com).

Giobagnara x Elie Saab monogram coasters with holder ($1,432; giobagnara.com/ giobagnara_eliesaab). Arteriors Hancock decanters ($651; arteriorshome.com). A luxurious blend of 15-year-old Kentucky bourbons, re-casked for a full year in virgin Mizunara oak, and bottled uncut at cask strength, Rabbit Hole’s Mizunara Founder’s Collection is a must-have for serious collectors and connoisseurs ($1,499; rabbitholedistillery.com).

easy riders.

Forget the silver spoon, gift your littlest progeny a posh ride with the bespoke Aston Martin x egg 3 stroller ($3,000). The British brands united to create a pram where every detail, from suspension to silhouette, is thoughtfully designed to enhance the experience (eggstroller.com). Ready to ride with your mini-me or a four-legged friend, MOD Easy SideCar Sahara ($3,899) is inspired by the 1940s BMW R75. It features a retro frame, custom paint job, a rear doggie dog in the side car, and is equipped with a torque sensor, a large battery, and a powerful motor (mod-bikes.com).

all fun and games.

AERIN shagreen mahjong set ($1,750; aerin.com).

Hurtado's Mon game table with reversible chessboard surface (hurtado.eu/en)

the write stuff.

Montegrappa’s “Extra Peace” olive wood pen, featuring sterling silver trim, is presented in a box wrapped in a Bandiera Della Pace (peace flag) design, first used in a peace march in Italy in 1961 ($1,218; montegrappa.com). Studio Maria Mayer Feng is luxury design studio that transforms life’s most meaningful moments—from custom wedding albums layered with love letters and keepsakes, to family yearbooks capturing the everyday magic of growing up, to personal memoirs and travel books—into heirloom-quality books. (From $4,000; mariamayerfeng.com.)

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GETTING PERSONAL Expressive jewelry for gifting or getting.

Compiled by Bridget Cottrell

This page, clockwise from top left: For the apple of your eye: Eden Collection ring from Fullord (fullord.com). Prepare to be charmed: Tonya Farah charm necklace (tanyafarah.com). Your feelings set in stone: Brent Neale Eye Heart U signet ring (brentneale.com). Triple diamond script name necklace from EF Collection (efcollection.com). Well read: Walters Faith engraveable Dora tablet charm (waltersfaith.com). Hot dates: the Jumbo Roman Numeral Story bangle from Briony Raymond can be engraved with up to six dates (brionyraymond.com). Love me, love my dog: Cavachon charm from Claudia Mae (claudiamae.com). For the cat’s meow: Heavenly Vices Howie cat ring (heavenlyvicesfinejewelry.com). Off the cuff, on your mind: The Name Drop cuff bracelet from kWit can be personalized with a custom word (5-9 letters); kwitjewelry.com.

Sure to cause a chain reaction from your favorite cyclist: Nadine Ghosn Lifecycle chain bracelet (nadineghosn.com). Jade Ruzzo engraved drum head ring (jaderuzzo.com).

Initial impressions matter: Rainbow snake initial charm from Jenna Blake (jennablake.com).

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T R A NSITION AL

TRADITION AL

RESIDENTIAL

CON TEMPORARY

COMMERCIAL DESIGN

41 S Rangeline Rd. Carmel,IN 46032 317-848-0020 savvydecor.com LINDA A MORDOH, OWNER ROSEMARY PETERS • ERIKA PATE • TRISH MASSARO • HOLLY GILLESPIE

THE ART OF WINE How Daniel’s Vineyard cultivates more than wine Written by Jessica Pontius There’s something poetic about the passage of time—how it shapes us, how it softens edges, how it deepens character.

Much like a fine wine, life reveals its richness through patience, experience, and the subtle alchemy of change. For Kim and Dan Cook, owners and founders of Daniel’s Vineyard, this philosophy is at the heart of everything they’ve created.

Their story began in the foothills of Italy—far from McCordsville—where the couple found themselves captivated by the old-world romance of winemaking. The rustic beauty of the vineyards, the rhythm of the harvest, and the reverence for time all stirred something within them. It wasn’t just about wine, it was about connection and family. They returned to Indiana with a dream: to bring that same sense of intimacy and timelessness home, crafting a place where stories could unfold as easily as wine poured into a glass.

Daniel’s Vineyard was born from that vision, not as a business first, but as an invitation. An invitation to gather and to celebrate. The vineyard stands as a testament to the beauty of transformation, mirroring the very process of winemaking itself.

Each vintage begins with a single harvest, nurtured by nature

and time, evolving in barrel and bottle until it tells a story all its own. Over the years, as the wines have matured, so too has the community around them. Families, friends, and strangers alike have come to find something lasting among the vines: laughter that lingers, memories that deepen, moments that age gracefully.

For the Cook family, wine is more than what’s in the glass.

It’s the laughter shared at long tables, or the quiet comfort of conversation by candlelight. It’s the sound of a cork marking the beginning of something meaningful. Setting down a bottle isn’t merely about savoring the wine, it’s about marking a moment and creating space for joy and connection.

Like life, each bottle evolves. The tannins soften, the acidity balances, the flavor expands into something more complex and beautiful. It’s a reminder that growth, in all its forms, is an art.

Every stage, whether youthful and bright or aged and profound, holds its own kind of beauty.

At Daniel’s Vineyard, that belief infuses everything. The wine, the land, the people—all shaped by time, all telling a story still in bloom. sl For more information, visit danielsvineyard.com. slmag.net

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HOME FURNISHINGS| RENOVATIONS| NEW BUILD JAMIE GAUKER - OWNER/LEAD DESIGNER 317-590-8627 |

jgaukerinteriors.com | 316 S. Rangeline Rd, Suite A, Carmel

CAFFÈ BUONDÍ: WHERE CARMEL WAKES UP IN EUROPEAN STYLE The sunlit sibling of Convivio brings Italian mornings, world-class coffee, and artisanal flair to The Bridges.

Written by Neil Charles / Photographed by Dave Pluimer Step through the doors of Caffè Buondí at 116th Street and Spring Mill Road, and you’re greeted by sunlight dancing across sleek wood surfaces, the hiss of an espresso machine, and the scent of just-baked pastries. Above the bar hangs a whimsical metal cage etched with the phrase: “It all ends in wine and biscuits.” It’s a playful nod that signals this caffè doesn’t take itself too seriously—except, of course, when it comes to coffee and food.

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Italy meets the Middle East in this twist on a classic latte, featuring the sweet, nutty, and decidedly viral flavors of Dubai chocolate.

Caffè Buondí is the daytime sibling of Convivio, the acclaimed Italian restaurant next door.

Both are the vision of Italian-born owner Andrea Melani, who has transplanted the culinary rhythms of his homeland to Indiana. If Convivio is an evening affair—wine glasses, handmade pasta, candlelight—then Buondí is its sun-splashed counterpart, built for cappuccinos, leisurely brunch, and the kind of lunch that carries you gracefully into the afternoon.

“I wanted a place that could capture the feeling of an Italian morning,” Melani explains.

“Back home, coffee isn’t just fuel. It’s a pause, a ritual, a way to start your day with intention.

Buondí is my way of bringing that to Carmel.”

On a recent weekday morning, my wife and I joined a couple dozen other like-minded early birds for a leisurely breakfast. While she reveled in the fluffy, citrus-bright lemon mascarpone waffles, I chose the special of the day: a sourdough bowl crowned with ham, a fried egg, and Béchamel. This inventive take on a croque madame proved satisfying in every way—both hearty and refined. To drink, my wife ordered a decaffeinated cappuccino, while I allowed myself to be swayed by fashion (a rare occurrence) and selected the Dubai Chocolate Latte. A touch sweet for my personal taste, it struck me as the perfect indulgence for an after-lunch dessert drink.

The menu reflects this same spirit of creativity and refinement. Alongside frittatas, pastas, and panini, a few dishes tip their hat to Melani’s passions, carrying the names of Formula 1 legends.

“Precision and performance are everything in racing,” he notes. “That same attention to detail is what makes food exceptional.” Whether a guest is seeking a vegan-friendly crepe, a traditional Italian galette, or a hearty lasagna, the offerings balance authenticity with imagination.

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Sip your way to awake at Caffè Buondi’s espresso bar, where caffeinated masterpieces are made with Italian Lavazza beans.

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Multigrain toast gets upgraded in The Pedersen, where layers of stracciatella, blistered tomatoes, basil, and balsamic transform the breakfast staple.

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Here, the decadent components of a croque madame transform from simple sandwich to stunning bread bowl.

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At the heart of Buondí is its espresso bar. Using beans from Lavazza, Italy’s number one coffee company, the team crafts everything from pitch-perfect cappuccinos to indulgent creations like the Espresso Nocciolato, layered with Nutella, whipped cream, and toasted hazelnuts. “There’s an art to a proper cappuccino,” Melani says. “It’s balance—espresso, milk, foam—all working together. When we get it right, you don’t just taste it, you feel it.”

Sourcing matters, too. Ingredients arrive from local partners such as Fischer Farms and Smoking Goose, while the coffee remains authentically Italian.

For those who linger, Buondí offers more than food and drink. A lounge area near the espresso bar doubles as a cozy newsstand, stocked with magazines, newspapers, and a pair of iPads for perusing the day’s headlines—a thoughtful touch that underscores the caffè’s European spirit.

Designed by Parallel Design Group, the airy space opened in 2019 and quickly became a Carmel favorite. Details like the wooden entry wall and the playful metal bar cage strike a balance of warmth and modernity. “There’s a line we like to use: ‘innovating tradition,’” Melani says. “The design reflects that. It feels Italian, but it’s also fresh and forward-looking.”

Breakfast remains Buondí’s sweet spot, with crepes, galettes, avocado toast, waffles, and fruit bowls that would look at home in Milan. Lunch expands into crisp salads, handmade lasagna, manicotti, and bubble-crusted pizzas. Brunch cocktails—a Negroni Sbagliato or a Raspberry Mint Crush—keep mornings lively.

Together, Convivio and Buondí form a kind of Italian symphony in Carmel: one for the night, one for the day. And soon, the Convivio family will expand further, with locations in Zionsville and a third opening in Noblesville.

“Food should shape the rhythm of your day,” Melani says. “That’s how it is in Italy. You begin with a good coffee, you end with wine and pasta. Carmel deserves that same rhythm.”

In the end, Caffè Buondí is more than just another caffè. It’s where mornings are engineered with care, where espresso is flawless, the food comes with personality, and even the newsstand feels like an invitation to linger. If the inscription above the bar reminds us that it all ends in wine and biscuits, it all begins here—with a cappuccino, a crepe, and the feeling that in Carmel, your day is already crossing the checkered flag. sl For more information, visit caffebuondi.com.

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An Impeccable Home.

Without Lifting a Finger.

Since 2006, Housekeeping Maid Easy has been helping busy people enjoy more free time with less stress. Let our trusted professionals handle the cleaning—so you can focus on what matters most.

BOOK NOW:

317-579-1988 info@housekeepingmaideasy.com www.housekeepingmaideasy.com

Where It All Comes Together Discover a new way to shop for your project.

Ferguson Home has the bath, kitchen and lighting products you need to bring your vision to life.

Whether you’re refreshing the look of a single room or building a new home, our experts are here to help every step of the way, from product selection through delivery.

Start your project or find your local showroom at fergusonhome.com.

CARMEL ©2025 Ferguson Enterprises, LLC 0625 8096876

A VISION REALIZED Inside a Bargersville family’s dream home Written by Stephanie Carlson / Photographed by Dave Pluimer Some houses are built. Others are composed—layered with artistry, personality, and just enough surprise to make every room sing. Kelly and Shelby’s bright Bargersville residence is the latter, the result of a dynamic collaboration between designer Linda Mordoh of Savvy Décor and builder Duke Homes.

The connection began with a simple but wholehearted recommendation from Kelly’s parents, who had tapped into Mordoh’s design expertise for their own home. They’d been introduced to her years before, when they purchased a vacation home in Florida. The previous owners had left behind an Ambella Home piece, and a call to the manufacturer led them to Mordoh, who ended up helping them reinvent their space. So when their son and daughterin-law broke ground on a new build, the recommendation for a designer was an easy one.

She met the couple to tackle the first order of business: casting a vision for their home.

“When I first met them, I asked the most important question: How do you want to live here?” the designer recalls. “That answer guides everything.”

From there, she and her team got to work, compiling four hefty binders filled with fabric swatches, paint samples, lighting options, and room layouts. Seventeen mood boards later, the couple could see their home taking shape long before the first nail was driven. “We want our clients to be completely comfortable with the look and feel before anything is purchased or installed,” Mordoh explains.

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The great room offers a bright, airy feeling as windows flood the space with sunlight and highlight its open, inviting layout.

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The dining room makes a statement with bold patterns and dramatic lighting from Ferguson Home, turning meals into special occasions.

That collaboration extended seamlessly to Duke Homes, whose craftsmanship and attention to architectural detail brought the vision to life. Known for their ability to blend timeless design with modern livability, the builder worked closely with her and the homeowners to ensure that every space not only looked beautiful but functioned effortlessly for daily life.

Meticulous planning helped ensure the result they dreamed of—a home that reflects Kelly and Shelby’s family perfectly. Each level of the home tells its own story. The main floor is airy and inviting: a great room with floor-to-ceiling windows, a plush sectional, and two swivel chairs that pivot effortlessly from kitchen chatter to fireside conversation. Indiana artists were commissioned throughout, with custom works by April Willy, Walter Knabe, Susan Brewer, Phil O’Malley, and David Studley rooting the interiors in local talent.

The dining room strikes a just-right note of drama, featuring a sweeping gold circular mural as its centerpiece. An 82-inch round table surrounded by plush seating echoes the motif, and drapery stitched with circular patterns ties the space together visually.

In the primary suite, the effect is more serene: grasscloth wallpaper hand-stitched with blue designs, a fur-covered chaise, floating nightstands, and a Vanguard bed create a cocoon of calm. A private deck extends the retreat outdoors, complete with a coffee perch and hot tub. His-and-hers offices flank the suite, providing tailored workspaces without sacrificing style.

In the backyard, a covered porch overlooking a sparkling pool and putting green extends the living space outdoors. Arkenau Landscaping shaped the grounds with a refined hand, integrating lush plantings, stonework, and lighting that complement the home’s architecture and create a seamless flow between indoors and out. Bernhardt furnishings—elegant enough for a living room but engineered to withstand Indiana weather—invite both lounging and lingering. With dining and conversation areas plus a full bar, it’s entertainment-ready year-round.

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A daughter’s dream bedroom comes to life—pink, polished, with plenty of room for play.

The primary suite features grasscloth wallpaper with hand-stitched designs, a fur-covered chaise, floating nightstands, and a Vanguard bed.

A sports-themed design brings personality and energy to the son’s bedroom.

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This stunning home—complete with a resort-style pool and outdoor entertaining space—was brought to life with the help of Duke Homes and Arkenau Landscaping.

A lounge area opens up to the porch, uniting the home’s interior warmth with its outdoor charm.

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Overlooking a sparkling pool and pristine putting green, the covered porch embodies luxurious outdoor living.

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A state-of-the-art golf simulator adds a refined blend of luxury and play to the home’s fresh design.

The custom sports bar and personalized jumbotron elevates game night to a true in-home arena experience.

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An indoor gymnasium—complete with basketball court, trampoline, and foam pit—offers a dynamic space for play and recreation.

Inside, finishing touches from Ferguson Home elevated the kitchen and baths with statement lighting, high-performance fixtures, and premium appliances. “Ferguson is one of our trusted partners,” the designer notes. “Their design expertise and product range make the selection process seamless and inspiring.”

The second level belongs to the couple’s children. Their son, a devoted Ohio State fan, has a bold mural of the Buckeye logo in his sports-themed room. Their daughter expressed her flair for the pretty and the playful with pink ombré walls and graceful touches—a gymnast’s retreat with space for balance beams. A loft serves as a communal hangout, though both kids enjoy their own highly personalized havens.

Heading down to the lower level, the mood shifts entirely. “It’s more dark and moody with subtle accent lighting,” says Mordoh. Pub tables, leather seating, and a pool table anchor the space, while a custom banquette upholstered in gold metallic and eel skin vinyl—crafted by her husband, Larry Hughey of Hughey Hartman Upholstery—adds an indulgent flourish.

Family and friends can shoot hoops in the indoor court, tumble into the foam pit, or cheer on their favorite team on the jumbo screen.

Of course, no detail was overlooked. A hidden storage closet holds the family’s Christmas tree on wheels, ready to roll into place each holiday season. Even the family’s two Chihuahuas have a custom-designed room, complete with playful wallpaper and pup-perfect amenities.

Move-in day was choreographed with the precision of a Broadway production. From 8 a.m. to 5 p.m., the designer’s team transformed the house—beds made, art hung, accessories styled. “When the family walked in, their reaction was priceless,” she says. And Kelly agrees.

“Moving into our new home was a dream come true. It’s not only stunning but uniquely ours, thanks to Linda and her team. They went above and beyond.”

For Mordoh, that sentiment is the true measure of success. “Though this is a large home, it never feels overwhelming. Every room has its own heartbeat,” she reflects. “At the end of the day, the greatest joy isn’t only in designing a beautiful home—it’s in the friendships formed along the way.” sl For more information, visit savvydecor.com.

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LOS ARROYOS MAKES ITSELF AT HOME IN INDIANAPOLIS

Serving Carmel’s The Bridges and Downtown Indianapolis, the Santa Barbara favorite blends California flavor with Hoosier heart.

Written by Neil Charles / Photographed by Dave Pluimer

When Tony Arroyo opened the first Los Arroyos in Santa Barbara in 1999, it wasn’t about making a splash—it was about making something real. Six tables, a tiny kitchen, and a dedicated crew— including his sister Marcela and first employee Irma, who still works with the family—were all he needed to bring his family’s recipes to life. There was no grand opening party, no champagne corks popping. Just determination, fresh ingredients, and a menu honed by decades of family tradition.

Seventeen years later, Los Arroyos found a new home in Indiana, with locations in Carmel’s The Bridges and Downtown Indianapolis on East New York Street. It turns out that California-style Mexican 92 slmag.net

cuisine and Hoosier hospitality are a surprisingly perfect match.

Visitors quickly discover that this isn’t just a restaurant—it’s a place where flavors feel vibrant, the welcome is genuine, and the margaritas are very nearly an art form. Step inside either location and the vibe is unmistakable: bright tiles, rustic wood accents, and airy layouts echo California cool, while generous booths and lively bars invite families and friends to linger. Whether it’s a weeknight dinner, a weekend gathering, or a celebratory occasion, Los Arroyos balances elegance and comfort with effortless charm. The kind of place where you can toast a promotion one evening and watch a toddler celebrate a birthday the next—all at the same table if needed.

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Chips are made fresh in-house and served alongside homemade chunky guacamole and pasilla-studded chile con queso.

General Manager Jessica Diego leads a remarkably loyal staff, many of whom have been with the restaurant for years. “Our floor manager remembers exactly what everyone likes to eat and drink,” she says with a smile. Such attention to detail is rare, and it’s one of the reasons regulars keep coming back. “We know our guests, and they know us. It’s like dining at a friend’s house—but with better décor and fewer dishes to wash,” she adds.

Freshness is at the heart of everything Los Arroyos does. Salsas, sauces, and marinades are made daily, and tortillas begin with masa prepared each morning. Local sourcing ensures that every dish bursts with flavor, from Fischer Farms beef and organic chicken to Indiana-grown vegetables. Signature dishes, like Ribeye Fajitas or Tacos Gobernador filled with shrimp and sautéed vegetables, highlight bold but balanced flavors, while seasonal specials celebrate the bounty of the Midwest, such as sweet corn folded into tamales or locally raised pork in carnitas.

On a recent visit, I enjoyed a stunning plate of ribeye fajitas that absolutely sang with farm-fresh flavor. Even the peppers and onions, often relegated to the background, offered a vibrancy and 94 slmag.net

satisfying crunch that made them stars in their own right. My wife was equally smitten with a splendid quesadilla, its soft-yet-chewy tortillas a world apart from any store-bought variety. We paired our dishes with smoky, slightly spicy mezcal margaritas—a match that elevated the evening into something memorable. Our son, who rarely deviates from his beloved beef tacos (here made with pasture-raised beef ), declared the house-served vanilla bean ice cream—crafted by a local Mexican ice cream parlor—the perfect finish. It was the kind of family meal that lingers in memory long after the plates are cleared.

The bar has become its own destination. Handcrafted margaritas, with house infusions like jalapeño or pineapple, strike the perfect balance between tart and spirited. Mexican beers and carefully curated wines ensure there’s something for every palate.

As Jessica notes, “A margarita should feel like a little celebration, whether it’s Friday night or a Wednesday afternoon.” And if you happen to linger over an extra glass, the staff won’t judge—you’re simply participating in a proud tradition of enjoying life the Los Arroyos way.

Housemade corn tortillas are loaded with halibut or shrimp, shredded cabbage, herbs, creamy salsa, and bright citrus in the flavor burst of Tacos del Mar.

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Sleek, sophisticated, and stocked with all the right spirits, the bar at Los Arroyos is mixing margaritas—and a whole lot more—for thirsty crowds.

Enchiladas rojas are stuffed with shredded chicken or beef, best served with ice-cold Mexican beer and even al fresco when weather permits.

Wood beams and rich tones add warmth—and a touch of drama—to the dining room.

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Los Arroyos features handcrafted margaritas— with house infusions like jalapeño or pineapple—to strike the perfect balance between tart and spirited. Mexican beers and carefully curated wines ensure there’s something for every palate.

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Behold the Crispy Taco, a timeless favorite elevated with slow-shredded chicken or beef, crisp lettuce, cheese, and bright salsa fresca.

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Enough for two, the Signature Special Arroyo features grilled chicken or steak, chorizo, nopales (cactus), jalapeño, Mexican onions, and queso enchilado in a traditional molcajete, served with homemade corn or flour tortillas.

What makes Los Arroyos truly special, however, is its sense of community. From supporting local school fundraisers to hosting neighborhood events, the restaurant has woven itself into the fabric of Indianapolis. Tony reflects on the journey: “I came to this country with nothing but recipes and determination. Now, to see families making memories at our tables, it’s the most rewarding part of what I do.”

Though the restaurant has grown from its six-table Santa Barbara beginnings, Tony treats every location as an extension of the family. His two sons now work alongside him, and longtime employees are part of the story too. That continuity ensures that whether you’re dining in Carmel, Downtown Indianapolis, or Santa Barbara, the experience feels genuine—warm, lively, and unmistakably authentic.

For readers who haven’t yet experienced Los Arroyos, it’s worth making a reservation—or simply dropping in. The

restaurant’s combination of elevated Mexican cuisine, handcrafted cocktails, and attentive hospitality makes it a perfect spot for both casual indulgence and celebratory dining. It’s proof that good food, carefully prepared and shared with care, transcends coasts and cultures. And perhaps most importantly, it’s a reminder that the best meals are the ones that bring people together—often over tortillas, tequila, and a few hearty laughs.

Whether you’re seeking a leisurely lunch, an intimate dinner, or a place to toast life’s milestones, Los Arroyos in Carmel and Downtown Indianapolis delivers. And after your first bite of freshly prepared enchiladas or a sip of a perfectly balanced margarita, you might find yourself returning—again and again— to savor the experience that only a family-owned restaurant with true heart can offer. sl For more information, visit losarroyosindy.com.

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GAME, SET, CINCINNATI

Why this tournament belongs on your summer calendar Written by Jeffrey Cohen and John Pruitt / Photo courtesy of Cincinnati Open We arrived in Mason, Ohio—not far from Indy—for the newly reimagined 2025 Cincinnati Open, staged from August 7 to 18 at the lavishly renovated Lindner Family Tennis Center. With a sweeping $260 million makeover and a bold expansion of both singles draws to 96 players, the venue feels every bit as grand as the tennis itself.

Walking through refreshed fan zones and state-of-the-art courts, it’s clear the organizers spared no expense. The gloss of the upgrades—new seating, superior amenities, upgraded concourses— made us feel like we’d stumbled into Wimbledon, with a dash of modern flair and Midwestern charm.

The spotlight, though, remained firmly on the courts. On the men’s side, the final between Carlos Alcaraz and defending champion Jannik Sinner was anticipated to be a seismic showdown. Instead, it came to an abrupt halt after just five games. Sinner, visibly ailing, retired at 0–5, feeling too unwell to continue. Moments later, Alcaraz stood as the champion, albeit with tempered joy. He expressed heartfelt empathy for Sinner, calling him “a true champion,” and even signed “Sorry Jannik” on

camera, a touching gesture under the circumstances. This marked Alcaraz’s first Cincinnati title, his eighth Masters 1000 crown, and 22nd tour victory.

On the women’s side, Iga Świątek delivered clarity and grace in her final against Jasmine Paolini, prevailing 7–5, 6–4 to secure her first Cincinnati crown—and impressively, her eleventh WTA 1000 title—without dropping a single set all week. Her composed dominance, equal parts power and precision, made it one of the more extraordinary finals I’ve witnessed.

All told, this tournament was a winning combination: worldclass competition, revitalized facilities, and close enough to home to be a perfect indulgence for Sophisticated Living readers. As the midsummer sun dipped low, we couldn’t help but imagine Indy’s tennis enthusiasts making the easy drive—just over two hours— and immersing themselves in the Cincinnati Open’s renaissance. So mark your calendars: Next August, let’s journey to experience top-tier tennis in a setting every bit as refined as the game itself. sl For more information, visit cincinnatiopen.com.

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LIV GOLF ARRIVES IN INDIANA A global stage at Chatham Hills

Written by Jeffrey Cohen / Photo courtesy of 800 Meter Sports Photography Rarely does a global sporting spectacle plant its flag in central Indiana, but this summer, Westfield found itself on the world stage when Chatham Hills hosted LIV Golf ’s first-ever Indiana tournament.

For three days, the quiet elegance of this Pete Dye masterpiece was transformed into a vibrant festival of golf, hospitality, and community—an event that proved both historic and unforgettable.

From the very first drive to the final putt, a thrilling narrative unfolded. Sebastian Muñoz, riding the momentum of a breathtaking opening-round 59, battled his way into a playoff against Jon Rahm.

The gallery held its breath as Muñoz calmly drained a birdie on the first extra hole, securing his first LIV Golf victory—and his first professional win in six years. Yet Rahm, despite the playoff loss, left Westfield with the greater prize: the 2025 LIV Golf Individual Championship, clinched by the narrowest of margins over Joaquín Niemann after a season marked by consistency and resilience.

Amid the drama of world-class golf, Chatham Hills itself emerged as a star. Crafted by the late Pete Dye, with his wife Alice, the course was one of the final expressions of Dye’s legendary design career. That legacy deepens when one considers that Chatham Hills and Holliday Farms, both developed by the Henke family, were the last two projects Dye completed before his passing. Together with Bridgewater, also a Henke vision, these

communities have redefined luxury golf living in central Indiana, seamlessly blending championship golf with architectural beauty and modern amenities.

The scene throughout tournament week was electric. LIV’s team format brought a new kind of energy, with fans waving banners, cheering birdies, and embracing the atmosphere more reminiscent of a festival than a traditional tour stop. Music, cocktails, and lively fan zones added to the celebration, while volunteers and hosts ensured that hospitality remained as polished as the golf itself.

And yet, beyond the spectacle, the true triumph was one of community pride. Westfield has grown into a city of distinction, and welcoming an international sporting event of this magnitude was a statement of just how far it has come. Watching the sun set behind the 18th green as Muñoz lifted his trophy and Rahm secured his season title, I couldn’t help but feel that we were witnessing more than a golf tournament.

The good news? This was not a one-time affair. LIV Golf will return to Chatham Hills in August 2026, promising another week where the world’s best golfers—and the world’s eyes—will once again turn to Westfield. Tickets are already on sale, giving fans the chance to secure their place at what promises to be another defining chapter in Indiana’s sporting history. sl For more information, visit livgolf.com.. slmag.net 105

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VIVA FAST VEGAS Formula 1 turns Las Vegas into the fastest show on Earth.

Written by Jeffrey Cohen / Photo courtesy of Las Vegas Grand Prix, Inc. They say what happens in Vegas stays in Vegas—but this month, the lights, the engines, and the egos will be loud enough to echo all the way to Indianapolis. The city that built its reputation on roulette wheels and residencies is once again betting big—this time on horsepower—as the Formula 1 Heineken Las Vegas Grand Prix returns to the Strip, November 20–22.

I’ve seen my fair share of Vegas spectacles—Cirque du Soleil acrobats twisting midair, Celine Dion belting heartbreak beneath Swarovski spotlights, and even a bachelor party or two best left unarchived—but the sight of 200-mile-per-hour race cars tearing down Las Vegas Boulevard beneath neon lights? It’s a spectacle like no other, even for Sin City.

The race organizers clearly understood the assignment: If you’re going to bring Formula 1 to Las Vegas, don’t just close a few streets— build a cathedral of velocity. The Las Vegas Strip Circuit winds between Caesars Palace, the Bellagio fountains, and the Venetian’s canals, transforming the Strip into the fastest casino floor on Earth.

The hum of slot machines is replaced by the roar of engines, and the usual high-rollers are now wearing fireproof gloves.

Of course, this is Formula 1, where the champagne is vintage, the sunglasses are mirrored, and the VIP lists have their own VIP lists. The city’s most luxurious resorts are locked in a friendly rivalry for “most over-the-top race-week experiences.” Wynn is offering its Ultimate Race Week, complete with private trackside suites, five-course dinners, and (I suspect) more Moët than Monaco. Meanwhile, the Bellagio delivers a spectacle of its own: an F1-inspired art installation for the discerning connoisseur, and the exclusive Fountain Club, where guests sip expertly crafted cocktails while sampling dishes from a rotating roster of celebrity chefs, all while watching the iconic fountains perform their choreography

against the neon-lit skyline—a truly elevated vantage point to experience both the Strip and the race in unparalleled style.

And the fans? They’re not your average pit-lane crowd. Expect a mix of motorsport purists, crypto millionaires, and couture-clad influencers documenting every espresso martini from the paddock to the penthouse. For one glittering weekend, the Strip becomes the universe’s most exclusive intersection—where horsepower meets haute couture, and the only thing faster than the cars are the dinner reservations.

I can already hear the skeptics: “But isn’t this all a bit much?”

To which I say—precisely. That’s the point. Las Vegas has never done subtle. It’s the city that looks you dead in the eye and asks, “Would you like to upgrade that experience?” Whether you’re betting black at the tables or cheering Ferrari’s latest comeback, Vegas doesn’t do moderation—and that’s exactly why the Sports and Entertainment Capital of the World is the perfect host for Formula 1’s most theatrical race.

For those of us in the Midwest looking to escape November’s chill, it’s an irresistible pilgrimage. Imagine trading your Indy scarf for a silk pocket square and swapping hot toddies for trackside champagne. Forget poker faces—this is the kind of weekend where you lean in and embrace the spectacle.

And who knows? Amid the roar of engines and the flash of lights, I’ll likely make a few new friends—it tends to happen that way. Whether over a shared toast at a rooftop bar or next to someone equally lost trying to find the paddock, Vegas has a knack for turning chance encounters into stories worth retelling.

Las Vegas will once again prove that when it comes to style, speed, and spectacle, the house always wins. sl For more information, visit lvcva.com.

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FULL THROTTLE, FULL LUXURY Where water dances, engines roar, and champagne flows in sync Written by Jeffrey Cohen / Photo courtesy of MGM Resorts International If you’re heading to the desert’s neon heart for the Formula 1 Heineken Las Vegas Grand Prix and plan to watch from a high-roller suite with room service sushi—well, you’re doing the weekend wrong. In the Sports and Entertainment Capital of the World, you’ll want to be part of the action, not just a spectator. Allow me to steer you toward something far more exhilarating: the Bellagio Fountain Club. It’s the rarest of hybrids—equal parts haute cuisine, horsepower, and high society.

Picture this: an impeccably chilled flute of Dom Pérignon in hand as you stand above Bellagio’s legendary fountains, their water cannons firing skyward in perfect choreography just as the world’s fastest cars scream down the Strip below. Inside, it’s all sleek decks, open-air lounges, and just enough bass to make your smartwatch assume you’re doing cardio.

This trackside sanctuary debuted last year and returns this season with even more shimmer—elevated design, Michelin-studded dining, and panoramic views of the Grand Prix circuit slicing past Bellagio’s grand façade. The price of admission? Around $9,000 for the three-day experience—which, let’s be honest, is what some of us accidentally spend on a persuasive sommelier in Monaco.

But what that buys is indulgence in its purest form. Culinary icons such as Mario Carbone, David Chang, José Andrés, Wolfgang Puck, Masaharu Morimoto, and Jean-Georges Vongerichten headline the roster of world-class chefs curating nightly menus at the Fountain Club. Among the offerings this season is Carbone Riviera, the culinary crown jewel of Las Vegas, devoted to the art of seafood at the highest level—a highlight among many masterpieces from the chefs shaping the experience. Expect courses that look like sculpture and taste like sin, paired with wines selected by sommeliers who can read your palate faster than your therapist can read your mood. Behind the bar, mixologists shake cocktails with the precision of pit crews and the flair of magicians.

There’s no shortage of sparkle at Bellagio Las Vegas—MGM Resorts’ flagship property on the Strip—and there never has been. It remains the grande dame of desert luxury, the place that made synchronized fountains and Chihuly ceilings shorthand for sophistication. Its signature restaurants—Prime, Spago, Le Cirque, Lago—still define fine dining in the city that practically invented the phrase “destination dinner.” But during Grand Prix weekend, Bellagio transforms from icon to epicenter.

From the Fountain Club’s tiered terraces, guests enjoy frontrow views of both the race and the resort’s aquatic stage show below.

Between laps, DJs spin, champagne flows, and the crowd—equal parts celebrity, mogul, and well-practiced bon vivant—mingles under the desert sky. You might find yourself shoulder to shoulder with an Oscar winner, a race team owner, or that one friend who insists they only came “for the food.”

And when the checkered flag drops, the celebration continues.

The Fountain Club overlooks the podium, where victors are anointed amid fireworks and mist, the air thick with champagne and triumph.

It’s the kind of sensory overload that reminds you why we love both Formula 1 and this glittering oasis in the sand.

Is it excessive? Naturally. Extravagant? Of course. But that’s precisely the point. The Bellagio Fountain Club isn’t merely about watching the race—it’s about being part of the spectacle. It’s where velocity meets vintage champagne, where the line between spectator and participant disappears in a shimmer of bubbles and horsepower.

So if you’re coming to the Strip to feel the pulse of Formula 1, do it from the one spot where the world’s fastest teams blur past in a symphony of speed and light. Just don’t forget to raise a toast between laps—the show happens both on the track and in your coupe. sl For more information, visit bellagio.mgmresorts.com. slmag.net 109

THE LEGACY OF A SLICE How Diavola is raising the bar—and the dough—on East 54th Street Written by Jeffrey Cohen / Photographed by Dave Pluimer I’ve long believed that the measure of a neighborhood can be taken not by its property values or the number of yoga studios within walking distance, but by the quality of its pizza. By that standard, Meridian-Kessler has hit the jackpot with Diavola, the gem of the 54th Street Shoppes—just steps from the Monon Trail. So if you’ve worked up an appetite biking or walking nearby, consider this the perfect place to enjoy a freshly baked pizza, served hot and ready to share.

At the heart of it all are chef Dennis Grunell and his wife, Lori Welch. Married to each other and married to the craft, they’ve built more than a pizzeria. They’ve created a gathering place, a lively hum of clinking glasses, and the sort of warmth that makes even Tuesday nights feel like an occasion. You get the sense that every detail—down to the last basil leaf—has been fussed over with love and precision. (And if you’ve ever had basil that wasn’t fussed over, you know the difference.)

Dennis’ hand in the kitchen makes Diavola especially personal. The brick oven serves as the centerpiece, where skilled cooks craft each pizza to order, while Grunell focuses on housemade pastas—many inspired by recipes passed down from his grandmother—and inventive weekly specials. One of my favorites is the tuna Niçoise salad, which perfectly captures the balance of tradition and creativity. And while it’s no longer a special, I couldn’t be happier that their smoked salmon pie, the Salmone Fresco, has earned a permanent spot on the menu.

While pizza is the neighborhood’s calling card, it’s hardly the only draw. Gluten-free options, heirloom dishes, and carryout meals that travel just as beautifully as they taste in-house make this space a destination beyond this corner of the city. A full-

service bar adds another layer of sophistication, offering expertly mixed drinks to complement the menu.

The hospitality is every bit as memorable as the food. Servers greet regulars by name—my family included—like old friends returning home. And it truly is a family affair: Dennis and Lori’s son, Dallago, has worked his way up through the ranks and now manages the space, ensuring that the legacy his parents are building feels both rooted and lasting. Beyond the walls of Diavola, the owners are just as civic-minded, always lending their time and talent to local causes. Their generosity underscores the sense that this isn’t just a business—it’s a community cornerstone.

Recently, the husband-and-wife team expanded service to include lunch (a revelation for those of us who can’t wait until dinner to get our Diavola fix) and grew their outdoor dining area.

During the warmer months, the patio feels like the beating heart of the neighborhood—dogs lounging under tables, kids darting in and out, and wine glasses catching the last rays of sun. And in the cooler months, the space itself offers a warm, cozy refuge, with the brick oven as its glowing centerpiece and the hum of conversation making every visit feel like a small celebration. It’s the sort of place where strangers strike up conversations, and before you know it, you’ve exchanged numbers and promised to meet again over another margherita pie. (Pizza: the original social networking app.)

Diavola has become more than a pizzeria; it’s an anchor of community life. A place where traditions are honored, milestones are toasted, and every visit feels like a celebration. And while we celebrate Dennis and Lori’s ever-growing culinary empire, we can only hope that brunch is next. After all, who wouldn’t want to start their Saturday with a mimosa and a slice? sl For more information, visit diavola.net. slmag.net 111

INTENTIONAL DESIGN INTENTIONAL DESIGN FOR EVERYDAY FOR EVERYDAY LIVING LIVING No matter where you plan to build, Gradison Design-Build is ready to turn your vision into reality. From vibrant communities to private retreats, we offer exclusive opportunities to create a home that perfectly fits your lifestyle.

LET’S BUILD YOUR DREAM HOME Joe Gradison jgradison@gradison.net 317.258.8348

Sara Rodgers srodgers@gradison.net

WWW.GRADISONBUILDING.COM

DRIVING CHANGE AC Calhoun turns golf into giving.

Written by Jeffrey Cohen / Photographed by Emily Ann Poe

From the moment I first met Anthony “AC” Calhoun—some twenty years ago, brought together by a mutual golfing friend—I knew he was the sort of kindhearted, genuine person the world needs more of. Over the years, I’ve admired his warmth on screen as much as his grace off it. He’s one of those rare people who make kindness look effortless, and as I’ve come to learn, there’s a lot of quiet determination behind that easy smile.

Today, AC is best known as the Sports Director at WISH-TV in Indianapolis, where he anchors and reports daily while also hosting several of the station’s most popular shows, including “SportsLocker” every Sunday evening and “Countdown to Kickoff,” the Colts’ pregame show each Sunday morning during football season. His coverage is as sharp as his swing—insightful, enthusiastic, and full of heart. An Emmy winner with a broadcast presence as steady as his drive, AC’s professional success is matched only by his philanthropic passion.

On a crisp June morning, I found myself standing at the edge of a perfectly manicured fairway, watching AC greet players and volunteers at his annual AC Golf Classic. The mood was equal parts camaraderie and purpose. This wasn’t just another charity tournament—it was a movement disguised as a day on the greens.

Margaret Sheehan, the Executive Director of Teachers’ Treasures, the nonprofit beneficiary of the event, summed it up best: “It’s about giving teachers dignity, giving kids opportunity, giving classrooms hope.” Her words carried both conviction and gratitude. Teachers’ Treasures provides free school supplies to

educators serving students in need—a mission that’s only grown in importance as classrooms stretch to do more with less.

AC, ever modest, brushed off any grand praise when we spoke. “I’m just grateful,” he said. “Grateful that people believe in it, grateful for every teacher we can support, grateful to see young minds succeed.” That humility is his hallmark. But behind it lies years of hard work—countless calls to sponsors, endless logistics, and the tireless effort of rallying a community around a cause.

And rally he has. Since its inception, the AC Golf Classic has raised more than $4 million to support inner-city education in Indianapolis, including a record-breaking $580,000 this year alone for Teachers’ Treasures. Each year, celebrities, athletes, and business leaders turn out to play a few rounds for a purpose that goes well beyond par. One participant put it perfectly between swings: “There’s nothing more powerful than putting your hands to work where your heart leads you.”

As the afternoon sun softened over the fairway, I watched AC pause near the final hole, leaning on his club and surveying the scene. It wasn’t pride that crossed his face—it was gratitude. He’s not driven by spotlight or ceremony, but by the simple belief that if you can play a part in making the world a little better, you should.

When I told him as much, he just smiled and said, “I’m just trying to do some good.”

And that’s exactly what he’s done—year after year, drive after drive, one generous swing at a time. sl For more information or to get involved, visit acgolfclassic.com and teacherstreasures.org.

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STERNPINBALL.COM

MASTERING THE MARKET Written by Matt McLaughlin

While conventional wisdom suggests spring and summer as the prime seasons for selling a home, discerning sellers know that winter presents a unique opportunity—especially in the upper-tier market. If you’re considering listing your property, here are three compelling reasons why the colder months might be the most strategic time to sell.

Only serious buyers are in the market.

Winter naturally filters out casual browsers. Those who schedule showings during the holiday season or in inclement weather tend to be highly motivated, whether relocating for executive roles, finalizing financial transitions before year-end, or seeking to settle before the start of a new quarter. This means fewer disruptions from unqualified interest—and a higher likelihood of serious offers. For sellers, that translates to a more efficient, discreet, and productive selling experience.

Less inventory means less competition.

In winter, the real estate market typically sees a notable drop in new listings. For high-end sellers, this scarcity works to your advantage.

With fewer luxury properties on the market, your home receives a greater share of buyer attention. In a climate of limited inventory, wellpresented homes often command stronger offers and faster closings.

Rather than competing in the crowded spring surge, listing in winter allows your property to stand out as a rare and desirable opportunity.

Winter enhances a home’s warmth and appeal.

Luxury homes are built to offer comfort, and winter is the season when that quality shines. Rich textures, ambient lighting, and architectural features like fireplaces or wine cellars feel especially inviting in colder months. With thoughtful staging—plush throws, subtle seasonal accents, and the soft glow of interior lighting—you can create a sense of warmth and elegance that resonates with highend buyers. A beautifully appointed winter home feels not only livable, but aspirational.

Winter isn’t just an alternative season for selling—it’s a strategic window for those who understand the nuances of the market. With motivated buyers, minimal competition, and the ability to showcase your home’s most intimate qualities, listing in winter can position your property for optimal exposure and success. For sellers with vision, the coldest months may offer the warmest results. sl For more information, visit callmatt.in, or Call Matt! at 317.590.0529. slmag.net 115

DEFINING A PERSONALITY

artist. designer. craftsman.

Building with Scott Campbell Custom homes is an art form. We take a blank canvas, add your vision and then strive to inject the unique personality of each owner into every masterpiece we build.

Our exceptional team of architects, designers and builders have a shared philosophy with each home we craft: to provide distinctive design, quality construction, uncompromising service and stunning results. From foundation to fixtures, we are in the business to bring your visions to life.

EVERYONE HAS A UNIQUE PERSONALITY, LET US CREATE A HOME THAT REFLECTS YOURS.

SCOTT B. CAMPBELL CUSTOM HOMES SCOTT B. CAMPBELL CREATING UNIQUES THROUGHOUT CENTRAL INDIANA CUSTOMHOMES HOMES & DEVELOPMENT

765.778.2738 | 888.214.8998 | campbellcustom@aol.com

Award-winning Chef Henri Najem brings his signature flavors to the heart of downtown, creating the perfect place to… enjoy a delicious, intimate, gourmet meal for breakfast, lunch, or dinner with your loved one. gather your friends for a bite and a drink before the Pacers or Fever game. book your next private party, corporate event, school reunion, or wedding rehearsal in our dining room, bar, outdoor patio, or private dining room.

Whatever the occasion, we can make yours unforgettable.

Visit us or reserve your table today and experience fine dining with true Indianapolis flavor.

141 WASHINGTON STREET DOWNTOWN INDIANAPOLIS 317-735-2527 FIREBYHENRINAJEM.com

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THE ART OF ANNA Indianapolis to Paris, with style Written by Jeffrey Cohen Years ago, my editorial director and I were on a mission: Find an artist who could make Indianapolis look like a dream you didn’t want to wake from. That’s when we discovered Anna Afshar and her watercolor of Monument Circle bathed in golden light—it stopped us in our tracks. The painting wasn’t just a cityscape; it was the city distilled into color and motion. We auctioned it for charity, yes, but the real gift was the friendship that followed, as colorful and unexpected as her brushstrokes—and even more delightful when shared over a glass of wine.

After that initial collaboration, I commissioned a piece for our home. It hangs where we pass it daily, and somehow I still catch myself pausing to take it in, as though I haven’t lived with it for years. Guests often stop midconversation to ask about it—proof that her work doesn’t just decorate a room, it transforms it. Since then, she has occasionally dropped by for wine and conversation—visits that are like finding a hidden gem in your favorite bookstore: unplanned, delightful, and leaving you inspired. Every time a reader tells me they’ve commissioned her or purchased a painting, I get the same thrill as opening a present I didn’t know I’d been hoping for.

Afshar’s journey into art is wonderfully unconventional. Once a chemist, she only picked up a brush because her young child left paints out. That impulsive decision changed everything. Today, she navigates a world where realism meets impressionism, city streets flirt with quiet landscapes, and every painting has a story tucked into its corners. Afshar refined her craft abroad, studied under masters, and returned to Indianapolis with a style that is uniquely hers: sophisticated, and just a touch mischievous.

Her studio in the historic Stutz Building downtown is more than a workspace—it’s a playground for imagination. Step inside, and you feel the same spark her paintings radiate: a mix of serenity and energy. She’ll tell you she loves watercolor for its spontaneity, the way pigment flows unpredictably across paper, while oils give her the depth and texture to make a room come alive. She doesn’t force the medium; she lets the subject decide, which might explain why the finished pieces feel as natural as a conversation with an old friend.

Exhibitions, awards, and gallery features have followed, but she’s equally known for rolling up her sleeves and bringing art into the community. A fixture at local festivals, she regularly shows during the Stutz Artist Open House, and her work is a highlight each fall at Penrod on the Newfields campus. Philanthropy is also part of her palette: Afshar frequently donates work to nonprofit auctions and fundraisers, and for the last two years her oil paintings have been featured in the Saint Margaret’s Hospital Guild Decorators’ Show House, gracing walls that prove even the most lavish interiors look better with a little Afshar magic.

Of course, her talent isn’t confined to Indianapolis. Travel scenes, especially romantic views of France, are a signature part of her portfolio. Cobblestone streets, café terraces, and flower-laden balconies appear with the same vibrancy and warmth she brings to Monument Circle—proof that her brush knows no borders.

What makes the work irresistible is how it captures the soul of a place. You don’t just see these paintings.

You experience them. Whether it’s a city street buzzing with life or a quiet corner bathed in shadow, Afshar finds the story in the moment and brings it to life with elegance and flair.

If your walls are craving personality, or if you want a surefire conversation starter, a commission might be your perfect indulgence. And if you’re lucky enough to share a glass while she talks art (or life, or which café has the best espresso), you’ll leave not just inspired, but entertained—because with Anna, art is never merely serious. It’s clever, spirited, and entirely alive. sl For more information, visit annaafsharart.com.

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Holiday Pops: Spirit of the Season Presented by IU Health

December 14 - 2 p.m. matinee and 7 p.m.

Guest Conductor Kelly Kuo

Take a break from your busy holiday preparations and celebrate the joys of the season with your family and the Carmel Symphony Orchestra, led by Maestro Kelly Kuo. Enjoy holiday favorites and a visit from jolly ole St. Nick!

The one hour family matinee will delight young audiences and includes fun activities and instrument caroling.

Don Farrell Narrator & Vocalist

The Snowman Music from Frozen Chanukah Festival Overture Selections from The Nutcracker Sleigh Ride and other Holiday Classics

‘25-’26 SEASON at the Payne & Mencias Palladium

at the Allied Solutions Center for the Performing Arts February 21 - 7 p.m.

March 21 - 7 p.m.

April 18 - 7 p.m.

presented by United Fidelity Bank

presented by Pedcor Companies

Dvořák celebrates the joy of life while Spinei and Mahler remind us of boundless love and Mendelssohn’s work begs for contemplation of life, love, and faith.

Love Letters from Paris

Continue your Valentine’s Day celebrations with romanitic and heartfelt works by Mozart, Elgar, and Sibelius.

Nordic Nights

Welcome spring with Sibelius’ Karelia Suite and Symphony No. 2. Thomas Adés’ Air - Homage to Sibelius features a contemporary violin solo.

Symphonic Odyssey

Tickets on sale at the Fifth Third Bank Box Office: Phone: 317.843.3800 | TheCenterPresents.org

LEARN MORE AT CARMELSYMPHONY.ORG

The Carnegie Hall Headliner dubbed “America’s New Romantic Singing Sensation!”

Featuring Ashley Nicole Soprano.

Benefitting and featuring dancers from Kid’s Dance Outreach and special performances by Indy Men’s Chorus and Actors Theatre of Indiana

SATURDAY, DECEMBER 13 7 o’clock in the evening

Broadway United Methodist Church 609 E. 29th Street, Indianapolis Thank You for Your Support of:

Scan QR Code for Tickets

Tickets Starting at $50 VIP Packages Available!

APPLES, HONEY, AND BORDEAUX A French twist on Rosh Hashanah Written by Jeffrey Cohen / Photo courtesy of Mon Ami Gabi

Some holidays are best measured in hours, plates, and laughter, not miles. This year, my wife, our son, and our daughter—who lives in Chicago—gathered with me in the Windy City to celebrate the Jewish New Year. It’s a rare pleasure when adult children not only tolerate each other, but genuinely enjoy one another’s company.

Arriving in Chicago Monday night, the four of us settled in for a special Rosh Hashanah dinner at Mon Ami Gabi, the classic French bistro in Lincoln Park that would define our holiday away—its perfect blend of tradition, warmth, and charm on full display.

Mon Ami Gabi has a way of turning the familiar into something extraordinary. Apples and honey arrived alongside golden challah—the traditional start to a sweet New Year— followed by chopped liver, gefilte fish, and delightful matzo ball soup. Brisket came with a crisp potato latke and tender green beans, so good I found myself wondering aloud if I’d just publicly declared the latkes a rival to my wife’s. (She laughed, and no, she still reigns supreme in our kitchen.) Our holiday meal concluded with a rich flourless chocolate cake, a decadent punctuation to a meal both satisfying and celebratory. Service was graceful, attentive, and unfailingly charming. Wine glasses clinked, toasts were made, and the city outside the bistro’s windows fell away.

As we left, we were each handed a generous coconut macaroon covered in dark chocolate—a final indulgence that somehow captured the sweetness of the holiday.

The next morning, my wife and I left Arlo Chicago, a contemporary, artsy hotel on Michigan Avenue across from

Millennium Park. Our son had stayed with his sister, which seemed only fitting—they’re as happy spending time together as we are to see it, and I suspect they stayed up half the night catching up. The hotel’s indoor/outdoor restaurant and bar, cheekily named About Last Knife (a nod to the 1986 Chicago rom-com About Last Night), made me smile.

From there, we joined the congregation at Temple Sholom, the striking octagonal limestone synagogue that overlooks Lake Shore Drive, completed in 1930. Its domed sanctuary blends Byzantine and Moorish revival styles with Art Deco ornamentation. Light streamed through stained glass as the cantor’s voice carried across the expansive space, filling it with warmth and reverence. I thought about how renewal feels: sweet, reflective, and shared with those who matter most.

After services, we enjoyed a leisurely lunch at RL, one of our favorite spots. Morning rain had cleared, leaving a sparkling afternoon perfect for dining outdoors. As always, the food and service were excellent—a fitting, unhurried conclusion to our brief but meaningful visit.

Even in such a short stay, the combination of family, food, and tradition made Rosh Hashanah feel rich. Mon Ami Gabi remained the heart of our celebration—the place where the sweetness of apples and honey became a memory, where laughter, conversation, and impeccable cuisine came together flawlessly.

L’Shanah Tovah—a Happy New Year —from Chicago, where the season began with love, joy, and a touch of French flair. sl For more information, visit monamigabi.com.

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AMPLIFYING CONTEMPORARY NATIVE ART

EMERGING CURRENT

Exhibition

NOV 8–FEB 22 Indianapolis, IN MADE POSSIBLE BY:

SPONSORED BY:

Cannupa Hanska Luger (Mandan / Hidatsa / Arikara / Lakota) Thunder as Remarkable Landscape (from the series “Future Ancestral Technologies”), 2025 Eight-color lithograph ed. of 7, 38 x 26 inches Loan courtesy of the Artist and Garth Greenan Gallery, NY

ContemporaryArtFellowship.Eiteljorg.org

Scan the QR code to learn more

GRACE, GRIT & GUCCI Kay Anderson’s unstoppable spirit Written by Jeffrey Cohen

Every so often, I meet someone who makes me feel as if I’ve been gliding through life on cruise control. Enter Kay Anderson—a woman who has stared down more adversity than anyone I’ve ever known, and somehow does it with wit, poise, and the kind of stylish resilience that makes Gucci look like a sensible shoe brand. She has endured cancer, tornadoes, and more than her share of bad hands, yet keeps coming back—smiling, determined, and, frankly, unstoppable.

Anderson’s latest labor of love is Prana Play, a bright new space in Carmel designed for neurodiverse children and their families. It’s not just another play facility. Think of it as equal parts sanctuary, adventure, and social experiment in the best sense. Here, kids can climb, create, explore, and simply be themselves without judgment. Parents, too, find connection—often with each other, sharing stories and hard-earned wisdom over coffee rather than in hushed tones at therapy waiting rooms.

Right next door is Waves of Change, the nonprofit she founded to support neurodiverse families. Together, the two spaces create a welcoming ecosystem where children and parents alike can find connection, resources, and joy. Families are encouraged to explore both spaces and discover how they fit into this vibrant community.

For Anderson, this mission is deeply personal. One of her two daughters is autistic, and rather than quietly navigating that journey, the former Eli Lilly executive has become a champion for autism awareness—unflinchingly vocal on social media. Her posts overflow with photos and reflections that are loving, raw, and refreshingly unapologetic. In a culture still learning how to embrace neurodiversity, Anderson leads by example: celebrating her child exactly as she is and encouraging other families to do the same.

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The path to this point has been anything but smooth. Once a global marketing director at the pharmaceutical giant, Anderson had the kind of corner-office career most ambitious professionals dream about. Then came a crushing diagnosis: aggressive breast cancer, paired with a dire prognosis. Kay, being Kay, decided she wasn’t done yet—choosing to live for herself and, most of all, for her daughters.

That grit carried her forward, but life wasn’t finished testing her. Just as Prana Play neared its grand opening earlier this year, a tornado ripped through Carmel and tore the building apart. Imagine pouring your heart, soul, and savings into a dream, only to have Mother Nature swat it down before the ribbon-cutting. Most people would have folded. Not Anderson. She rebuilt, reimagined, and refused to surrender.

Her husband is a partner in all things (though their home remodeling company, Casa Construction, is a story for another day). Together, they’ve raised a family, rebuilt businesses, and learned to find calm in chaos. But Prana Play—and the supportive ecosystem created with Waves of Change next door—represents her truest calling, the one she hopes to stamp on the world.

Walk into Prana Play today, and the energy is unmistakable: welcoming, whimsical, and a little bit magical. Families are encouraged to drop by, explore, and stay awhile. For parents who often feel isolated, it’s an invitation back into community. For kids who too often hear “no,” it’s a jubilant, joy-filled “yes.”

Kay Anderson is living proof that adversity doesn’t define you—it refines you. She’s transformed every setback into momentum, every scar into strength. And she does it all with grace, grit, and maybe just a touch of Gucci. sl For more information, visit pranaplaycarmel.com and wavesofchangefoundation.org.

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c o c k ta i l s & c o n v e r s at i o n at t h e c o r n e r o f c o l l e g e & k e s s l e r b i n kl e ys ki tch e nan d bar .co m

SOPHISTICATED SOCIETY Presented by

November

10/31-2 1 13-16 20-22 22-12/24 23-1/5 29-30

Artissima,Turin, Italy, artissima.art LACMA Art + Film Gala, Los Angeles, lacma.org DP World Tour Championship, Jumeirah Golf Estates, Dubai, europeantour.com Heineken Silver Las Vegas Grand Prix, Las Vegas, f1lasvegasgp.com Christkindlmarkt, Carmel, carmelchristkindlmarkt.com Newfields Winterlights, Indianapolis, discovernewfields.org Indiana Ballet Conservatory’s The Nutcracker, The Palladium, Carmel, indianaballetconservatory.org

December 1-7 2, 13 5-7 5-27 11 12-14

Hero World Challenge, Albany, Bahamas, heroworldchallenge.com Winter Art Sale, Indy Art Center, indyartcenter.org Miami Art Basel, Miami, artbasel.com Civic Theatre’s A Christmas Story:The Musical, The Tarkington, Carmel, civictheatre.org Indiana Wish’s Christmas in the Kitchen, Indianapolis, indianawish.org Habits de Lumière, Epernay, France, habitsdelumiere.epernay.fr/en

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VENETIAN PRINCESS PIROUETTE

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SECOND CENTURY SOIREE

The Children’s Museum of Indianapolis marked its centennial in grand style with its Second Century Soiree, welcoming more than 850 guests for a celebration of memories, wonders, and dreams.

Highlights included powerful remarks from civil rights icon Ruby Bridges, AIDS and anti-bullying advocates Jeanne White Ginder and Andrea White, Doyle Stevick of the Anne Frank Center, and astronaut Dr. Kjell Lindgren. Guests also enjoyed vibrant cultural performances from China and Peru, a colorful fashion show, and breathtaking aerial acrobatics. The evening culminated in a dazzling drone show that lit up the night. The event raised $755,450 to support the museum’s mission of igniting joy, wonder, and curiosity by creating powerful learning experiences for children and adults.

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1) Brittany Wildman, Shelby Doss, Katie Vicars 2) Carmen Smith, Charita Carter, Sarah Myers, Addi Gaash 3) Clay Robbins, Jamie Merisotis, Amy Robbins, Colleen O’Brien 4) Christa Sickafoose, Meredith Gradle, Melissa Roberts 5) John Rapp, Lauren Rapp, Michael DeFabis, Amber DeFabis 6) Katie Dillon, Carrie Franzo, Julie Doyle, Sara Morris, Jennifer Triplett, Abby Auer, Val Campbell 7) Eddie Newquist, Jennifer Pace Robinson, Ruby Bridges, Ezra Burdix 8) Michael Kosene, Julie Mahomed, Ryan Gershman, Rachel Gershman, Chelsea Cantu, Alex Cantu 9) Lori White, Monica Richardson, Belinda Tate, Hyacinth Booker, Le Monte Booker 10) Rupal Thanawala, Amit Thanawala 11) Zak Khan, Saja Abbas

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FO R F IN E M E N S W E A R

2 3 EAST MAIN ST R E E T , CAR M EL

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TA I L O R E D S O C I E T Y . S T Y L E

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INTERFAITH BANQUET

The Center for Interfaith Cooperation’s 11th Annual Interfaith Banquet brought together 400 guests on April 6, 2025, for a celebration of compassion, cooperation, and community. The evening took place at the stunning Indiana Roof Ballroom and honored Dr. Anita Joshi as Interfaith Ambassador of the Year, as well as Rabbi Lew Weiss, who received the Lifetime Achievement Award. Featuring performances by Brebeuf Jesuit Preparatory School Choir, Samyoga School of Dance, and 65th Street Klezmorim, the event benefited the Center’s mission of fostering empathy and understanding across faith traditions.

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1) Archita Desai, Shivani Desai, Parul Gupta, Anita Joshi, Dheepa Maturi, Sujata Chugh 2) Carson King, Bill Verbryke, James Sweeney, Anita Joshi 3) Aarti Shah, Kumar Dave 4) Mona Shah, Nalin Shah, Sonai Sanghani 5) JD Ford, Anita Joshi, Victoria Garcia Wilburn 6) Bruce Garrison, Charlie Wiles, Anita Joshi, Brian Shivers, Don Knebel 7) Jen McGowan, Sumi Maun, Anita Joshi, Jamie Elkins, Sherry Annee 8) Sachiko Wiles, Charlie Wiles 9) Shannon Minnaar, Tony Green, Rebecca Carl 10) Sushila Joshi, Anita Joshi, Gyan Joshi, Arun Jain, Nikhil Jain 11) Matthew Tippel, Greg VanSlambrook

TAPAS & BOCADOS Now open daily Happy Hour from 4 to 6pm (317) 669-6580 www.matadorcarmel.com 10 E Main St. Carmel, IN.

Photographed by Amy Pauszek and Elisa Lucas

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ERIC MEDLEN MEMORIAL GOLF TOURNAMENT

The Lucas Oil Eric Medlen Memorial Golf Tournament took place on August 28, 2025, in Indianapolis, welcoming 300 golfers and 50 volunteers in support of Peyton Manning Children’s Hospital and Ascension St. Vincent. Hosted by Crash Gladys of Speed Freaks Motorsports Radio, the day featured appearances from the Pacers Pacemates, Boomer, and Freddy Fever, along with moving remarks by John Medlen, Morgan Lucas, and Katie Lucas. Guests enjoyed curated food and beverage activations from notable local partners, as well as a custom hat bar from Merchology. This year’s tournament raised an incredible $451,368 to benefit children and families in need.

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1) Matt Yeiter, Augie Pence, Chad Dilley, Christian Dawes 2) Morgan Lucas, Hunter Lucas, Katie Lucas, Austin Lucas 3) Matt Kimmick, Russel Bible, Ryan O’Hollaren, Terry Baker 4) Travis Cobb, Erin Cobb, Megan Burakiewicz, Andy Burakiewicz 5) Jeff Conner, John Mills, Aaron Breeden, Ryan Lobsiger 6) Shauna Dock, Bill Dock 7) Dunbar Lewis, Joy Lewis, Jen Kimmick, Matt Kimmick 8) Troy Brokl, Nate Reilly, Evan Garlock, Marshall Williams 9) John Medlen, Martha Medlen 10) Zoe McCord, Emi Shima 11) Laura Reckman, Rob Louthain 12) Samantha James, Terina Perry, Melissa Wonser

24/7 access for members Unlimited golf 3 free guests per visit 3-hour tee times Private and corporate memberships Corporate and private events

800 S. Rangeline Road, Suite 100 Carmel City Center

Photographed by Mark Lee

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AN EVENING OF LIGHT

On September 20, 2025, An Evening of Light was held at The Children’s Museum of Indianapolis, drawing an audience of approximately 180 guests. Now in its fourth year, the event featured actor Noah Emmerich and a screening of the awardwinning short film The Ice Cream Man. Proceeds benefited CANDLES Holocaust Museum and Education Center, founded in 1995 by Holocaust survivor Eva Mozes Kor in Terre Haute.

Dedicated to preventing prejudice and hatred through Holocaust education, CANDLES continues to welcome thousands of visitors annually as a 501(c)(3) nonprofit organization.

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1) Frank Carson, Alexandra Graves 2) Colin McAteer, Monica McAteer, Rachel Hiller, Kyle Hiller 3) Amy Pauszek, Greg Malone 4) Jean Barr, Jane Kremer, Ron Kremer 5) Joseph Lutz, Marjory David 6) Jean Kristeller, Lisa Cosby, Colleen Abston 7) Tom Grande, Gretchen Hall, Freddy Arsenult, Arlene Grande 8) Stan Spinola, Marianne Spinola 9) Lana Haber, Irving Haber 10) Mike Ross, Maria Ross, Brielle Hill 11) Lauren Zoll, Colleen Rusnak 12) Lyla Hancock, Cortnee Hancock 13) Sara Weinberger, Jeff Weinberger 14) Katie Prange, Tiffanie Ditlevson

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PICKLE@PARK

Now in its second year, Pickle@Park took place on April 27, 2025, at Park Tudor School’s tennis facility. The pickleball tournament—attended by 120 guests—featured music by DJ Cal Bostick, a breakfast buffet, a Bloody Mary bar, and the chance to earn prizes. This year’s title sponsor was Barrett and Stokely, with funds benefiting the Park Tudor Booster Club to support student athletes and athletic programs.

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1) Michael Scanlon, Rob Goad 2) Abby Ford, Morgan Johnson, Maggie DePowell 3) Jared Shattuck, Dave Nie 4) Ruth Myrehn Brown, Chip Ball, Megan Krisiloff, Michael Wernke 5) Kent Morris, Jen Morris 6) Caroline Seger, Chrissy Ryan, Mandy Skelton, Allie Coellner, Megan Krisiloff, Janet Warner 7) Adam Katz, Todd Katz 8) Michelle VanderPlaats, AJ McIntosh 9) Karrissa Hains, Shelly Miller, Tammy Wilkerson, Marlo Katz 10) Becky Richer, Mandy Skelton, Molly Sturman 11) Laura Howard McHenry, Kasey Kruse Wakefield, Josh Wakefield, Carolyn Edwards Fennimore, Anna Edwards 12) Lindsey Rabinowitch, Nate Miller, Michael Hulka, Ben Holloway 13) Conrad Crichlow, Willa Hains

LI FE LONG LEAR N I NG STARTS H E R E. At Park Tudor, every day is a chance for your child to explore their passions. From state-of-the-art academics to athletics and fine arts, we’re dedicated to ensuring every student from junior kindergarten to 12th grade has a well-rounded education.

Choose Park Tudor to instill a love of learning that lasts.

L E A R N M O R E AT PA R K T U D O R . O R G

Photographed by Mark Lee

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LOBSTER PALOOZA

On July 26, 2025, Indianapolis Opera presented its 15th Annual Lobster Palooza at the Basile Opera Center in Meridian-Kessler.

This exciting summer event embraced “boardwalk fun” with a genuine lobster boil, popcorn, saltwater taffy, caricatures, specialty cocktails, and more. The highlight, however, was an “Opera Jukebox” fundraising initiative, during which donors could unlock world-class opera performances from Angela Brown and other opera artists as they raised money to provide free music education programming for underserved schools and libraries across Indiana.

They exceeded their goal and raised over $25,000, which allows the opera to offer 50 free performances this year.

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1) Kyle Kent, Lauren Kent 2) Katrina Basile, Frank Basile, Missy Eldredge 3) Pam Maiers, Greg Maiers 4) Shawn Hunter, Beth Hunter 5) Scott Rau, Lisa Rau 6) Michael Schaefer, Maggi Doherty, Victoria Gillieron, Norman Lasiter 7) Kevin Deford, Jocelyn Eglen, Bobbi Griffis 8) Jim Teter, Kat Teter, Jimmy Teter, Mary Teter 9) Nancy Hertig, Brian Davis, Karen Davis 10) Ann Stack, Michael Schaefer, Dorit Paul 11) David Starkey, Angela Brown, Anselme Argelier

ELEVATING CONFIDENCE THROUGH PASSIONATE CARE

“We love empowering our patients to feel confident, radiant, and to put their best face forward.”

- DR. EMILY HRISOMALOS -

Dr. Emily Hrisomalos is a double board-certified plastic surgeon and an expert in reconstructive and cosmetic surgery of the face and neck. Together with Advanced Medical Aesthetician Susan Barnes, their practice treatment philosophy revolves around delivering compassionate, customized care and exceptional results that help patients look and feel their absolute best.

FACIAL PROCEDURES Facelift & Necklift

Laser & Light Treatments

Brow Lift

Microneedling

Eyelid Surgery

Chemical Peels

Rhinoplasty

... and more!

Injectable Treatments

317.973.4550 | 1650 W Oak Street | Suite 107 | Zionsville, Indiana 46077 www.dremilyhrisomalos.com