Sophisticated Living Cincinnati July/August 2025

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August 2025

Wish You Were Here

and

compression top (carvedesigns.com). Photo by Chris Bezamat

Haute Couture with Horsepower

I was first connected to the fabulous Crown Restaurant Group in 2019, as they were opening their second restaurant, Losanti. Since Losanti, I have been big fans of their concepts and every one of their (7) restaurants impress me with their courteous and experienced staff, and their amazing craft cuisine. Founders Anthony and Haley Sitek, I feel like I know and am friends with. After they opened Five on Vine (their fifth concept in as many years), I really thought they would be maxed out, yet even then, Anthony mentioned he had more ideas and other concepts ready. And again, I finish this issue thoroughly impressed with their newest restaurant, Marigold.

When Anthony first told me of the restaurant idea, an English and Indian fusion, I got the idea, but I wasn’t sure how it would work. After my first experience, I was sold! The curries and their presentation, the thin (English Cut) sliced au poivre prime rib, packed with flavor, and really anything I’ve tried there I’ve been impressed with and enjoyed. If you know me, you know I like wine, and of all the menus, the wine list here is filled with outstanding selections especially highlighting French wines. We dive through the menu and the restaurant a little further on page 66, but don’t take my word for it, go and try it yourself!

On top of the Marigold feature, we have a few seasonal outdoor features. Melanoma Know More is gearing up for its annual fundraising event in September, and with the pool and lake season upon us, we are reminded the impact the sun has and to take skincare precautions. As we get out and enjoy the outdoors and athletics, we sat down with Dr. Michael Swank and learned more about the advancing and evolving orthopedic options in the tri-state. We also learned about the newest Summit Park expansion, with the ground breaking of its 18 unit condominium complex coming from WP Land.

Fun travel, fashion, motoring, food, philanthropy and so much more await in this issue! I hope you enjoy it!

PARKS NOW ARRIVING

Luxury condos break ground in Summit Park in Blue Ash

By Lindsey Himmler

In the 1920s, the Grisard Field airport welcomed travelers to Blue Ash in Cincinnati, Ohio. Now in the 2020s, the gorgeously renovated 130-acre Summit Park welcomes visitors to beautiful green spaces, community events, fine dining, and entertainment venues. Thanks to builder WP Land Company, Summit Park will also showcase luxury condominiums as part of its already successful Arabella Community. The elegant 18-unit condominium buildings are unlike anything else in the area.

“This community will be a model for what we see in development ahead in Cincinnati,” says Tim Mahoney II, a Realtor with Sibcy Cline and VP of Sales for WP. “Location, walkability and quality are the drivers we see in today’s market. Arabella offers luxury living, custom tailored to our clients’ needs, in a prime location set park-side with walkability to restaurants, shops, golf, etc. This is a lifestyle move for our customers.”

What makes this development different from others in the region is the attention to detail. “We wanted to bring something new to Cincinnati, inspired by developments around the country,” says Mahoney. “It meant offering high quality homes with as much attention paid to the outsides and streetscapes as the insides of the homes.”

The Arabella Community sits at the heart of the 130-acre Summit Park, which has quickly become Blue Ash’s premier destination for year-round entertainment and recreation. Residents are connected by winding trails and interconnected sidewalks to all of the park’s amenities including dog parks, ponds, playgrounds, a nature playscape, shopping and dining – including the Park’s new staple MadTree Parks and Rec. From ice skating in winter, concerts in summer, and community events like Red White & Blue Ash during the year, there is always something going on in the park. For the active residents, take advantage of Arabella’s walkability to both the Blue Ash Golf Course and Blue Ash Recreation Center.

And of course, the park-like setting means a focus on WP’s product offerings toward outdoor living spaces and amenities, including rooftop terraces, covered patio spaces, hot tubs, firepits, and rooftop bars. There’s a customized fit for anyone who wants to enjoy the outdoors in their own home.

Arabella’s Phase 1 includes both single-family homes and townhomes with optional rooftop terraces overlooking the park and community. With only a handful of the 44 homesites remaining in Phase 1, attention now turns to an 18-unit condo building that coexists with 21 additional single family attached and detached homes in Phase 2. These aren’t your typical condominiums–they’re thoughtfully designed residences offering elegant finishes for stressfree living.

The custom design philosophy that made Arabella’s singlefamily homes so sought-after extends to the condominium buildings. High-end custom finishes throughout each residence reflect the same attention to detail that has become the Arabella signature. From high-end appliances to Kohler plumbing fixtures and site-finished hardwood floors, every element speaks to quality and sophistication.

The condominiums offer an impressive range of living options, from efficient 1-bedroom plus study units starting at 1,555 square feet to expansive 3-bedroom residences spanning up to 2,700 square feet. Each unit features 1½ to 2½ bathrooms, ensuring comfort and privacy for residents and guests alike.

What sets these condominiums apart is their integration with the park. Every residence opens to spacious patios and balconies that are integrated with the community and park, creating an indoor-outdoor living experience that feels more like a private estate than urban living. The underground climate-controlled parking garage provides both convenience and additional storage, while offering residents’ privacy for their vehicles from the elements year-round.

Staying true to the focus of stress-free living, Arabella’s maintenance-free lifestyle is perhaps one of its most appealing features. The community’s HOA handles all exterior grounds maintenance, including snow removal, grass cutting, and mulching, allowing residents to focus on enjoying their park lifestyle rather than weekend yard work. The combination of luxury finishes, maintenance-free living, and an unparalleled park location creates a lifestyle that speaks to the values of today’s sophisticated buyers.

“Our customers want a high quality, customized home to fit their needs - and that is what we are able to offer in Arabella,” Mahoney says.

For those seeking elevated living in every sense of the word, Arabella at Summit Park represents more than just a new address – it’s a new way of life in the heart of Blue Ash. sl

For more information about Arabella at Summit Park’s luxury condominiums and remaining single-family homesites, contact Kyle & Tim Mahoney at 513-673-6612, email arabella@ wplandcompany.com, or visit arabellasummitpark.com.

A SHORE THING

A new era of luxury awaits at The Palms Turks and Caicos following an $18m renovation.

Written by Bridget Cottrell

advance of its 20th anniversary. Its 72 one, two, and three-bedroom suites, averaging over 1,500 square feet of living space, are spread among five three-story buildings with Barbadian coral facades and "Messel" green paint on balcony railings that distinguish The Palms from its neighbors. A barrier reef about a mile offshore creates calm and shallow waters. Studying the property while bobbing in the Atlantic, I was struck by how the woven rooftops of the new beach bar/ restaurant and infinity pool area resembled the contours of a woman's floppy beach hat. It's even more stunning at night when a thoughtful lighting design highlights the unique resin-over-steel configurations that took no less than 20 iterations to get the shape just right.

The resort's new oceanfront restaurant, Si Si, is led by acclaimed Executive Chef Rajasekar Ravindran in collaboration with renowned Mexican chef Elia Herrera.

During the recent renovation, EoA Design, RAD Architecture Inc., and Hartling Construction referred to the dossier of mid-century decorator Oliver Messel. Messel's penchant for escapist nostalgia and fantasy was shaped by his time designing for the ballet and theatre before turning his discerning eye to setting the stage at Caribbean homes for well-heeled clientele. His signature style blurred the lines between inside and out, and he utilized architecture and proportion to frame views and enrapture an audience in a way that no stage production could. The inside is always meant to support the view, and at The Palms, the sightline even in garden-facing rooms is scene-stealing. Messel's influence is evident from the moment of arrival, where the soaring peaked roof of the open-air lobby frames a manicured courtyard garden bursting with color.

Spacious guest accommodations boast balconies or expansive terraces, marble floors, vaulted ceilings, custom-made mahogany furnishings, kitchens with classic cabinetry and Viking appliances, and a primary bath with a tub larger than some skiffs I've sailed in. With a focus on biophilic design, rooms are coastal inspired but not kitsch, courtesy of elegant materials like linen and sea grass and classic motifs, from Greek Key on the carpet to raised embroidery on upholstered pieces.

As lovely as they are, no one comes to the beach to linger inside. As such, the heart of the resort is its reimagined pool deck—an inviting oceanfront serpentine infinity pool with a large swim-up bar serving craft cocktails, and cozy lounge areas that include hidden alcoves outfitted with stylish day beds. Matching the energy of this sprawling entertainment area is the resort's new oceanfront restaurant, Si Si, led by acclaimed Executive Chef Rajasekar Ravindran in collaboration with renowned Mexican chef Elia Herrera. Oceanfront guac and a spicy margarita? Sí, por favor!

For a day on the water, guests need only walk a few hundred feet from their rooms to catch a charter boat through Caicos Dream Tours. From there, the possibilities are endless; in our case, it involved visiting remote cays, Noah's Ark floating tiki bar, and snorkeling (where I learned that a "reef dolphin" is ship-speak for a shark).

If your idea of taking the waters is slightly different, the 25,000 square foot The Spa at The Palms is a destination in its own right. Amenities include a spacious gym, yoga studio with complimentary classes three times a week, and standalone treatment rooms that appear to float on a tranquil reflecting pool. The Spa was the first property on Turks & Caicos to offer a HydraFacial, and they continue to be the standard bearer with offerings that are both leading-edge (NeoLifting facials) and time-tested (Ayurvedic).

Suites boast biophilic-centric design with subtle coastal influences.

Suites at The Palms average more than 1,500 square feet.

A seating area adjacent to Parallel23 restaurant.

Noah's Ark floating tiki bar is only accessible by boat.

Conch is king on Turks & Caicos with fritters being one of the most popular ways to enjoy it.

The Shore Club's SUI-REN restaurant

In recent years, Turks & Caicos has gained notoriety as a foodie destination, and The Palms and its sister property, The Shore Club, have played a pivotal role in this. After savoring the sunset with a signature sip from L’Attitude Bar at The Palms, we decamped to the garden-side terrace at Parallel23, where the beautifully plated cuisine mirrored the elegantly attired guests.

Take advantage of a complimentary shuttle to The Shore Club, located on quiet Long Bay Beach; on the horizon, you can spy the grounded wreck of the freighter ship La Famille Express that became entrenched a little more than two miles off the shore during Hurricane Frances in 2004. A first for me, the Japanese-Peruvian

fusion cuisine served at The Shore Club's SUI-REN restaurant was as delightfully intriguing as its chic Aman-like environs. The terrific interior theatrics continue at Almond Tree, serving Southern Comfort food, and at the aptly named Rope Bar, the centerpiece of which is a central sculptural ceiling fixture crafted of marine rope.

Without the right staff, even the most stunningly appointed property will fall short. At The Shore Club and The Palms, the attentive, upbeat, and caring staff are the cherry on top of an elevated experience, solidifying its place as a premier destination that prioritizes modern hospitality alongside a deep reverence for the island's natural beauty and heritage. sl

At Da Conch Shack on Blue Hills beach, just west of Grace Bay Beach you can have your conch, pulled fresh from the ocean, in myriad ways, accompanied by a signature rum punch.

The garden-side terrace at Parallel23 restaurant.

Relaxation area at The Spa at The Palms

HITTING THE MARK

A NYC icon you don't want to leave.

Written by Bridget Cottrell / Photos courtesy of The Mark

In big cities like New York, elevator chit-chat isn't the norm. So, as I stared ahead at my reflection in the mirrored jewel-box-like space, I was taken aback when my temporary companion stabbed at the silence by asking, "Isn't this place just the best?" My enthusiastic agreement, as outsized as her statement bag, elicited more effusiveness and another question: "Have you seen the 'Le Shop' booklet in the rooms? I am obsessed." And with that, she was gone, even though the sweet scent of her Bond No. 9 New York parfum lingered as I continued the ascent to my room.

Marvel-inspiring moments are de rigueur at NYC's The Mark Hotel (themarkhotel.com), where even the smallest detail is treated as a brand-boosting opportunity. Part of an Upper East Side luxury hotel golden triangle with The Carlyle and The Surrey, The Mark differentiates itself from its peers with a unique blend of historic charm, impeccable service and exclusive experiences, modern amenities, and the largest hotel penthouse suite in the United States.

I was smitten from the moment I crossed the threshold. A massive arrangement of blush-pink lilies imbued the space with the sweet scent of spring. Orange is The Mark's signature color (and one of my favorites), and it pops against the striking stripes of black and white marble flooring in the lobby. Moderately scaled, the Jacques Grange-designed space feels more like a grand salon than a lobby, and it's not uncommon to find guests

lingering on custom furniture Grange designed in collaboration with friend and fellow Frenchman Pierre Passebon.

In public spaces and guest rooms, Grange, whose client roster is chock-full of fashion icons, art collectors, and cultural figures, manages to deftly balance drama and deeply personal spaces that never feel too precious. It's little wonder that the flamboyant A-listers emerging from the lobby en route to the recent Met Gala (the Museum is just four blocks away) seemed perfectly in step with the avant-garde surroundings. General Manager Etienne Haro says that on gala night, The Mark is "the starriest hotel lobby in the world."

The landmark building, designed in the Renaissance Revival style, was constructed in 1927 as residences. The guest accommodations are spacious, ranging from 500 square feet for a superior room to the expansive 10,000-square-foot penthouse suite, which features a 2,500-square-foot rooftop terrace.

The current ownership acquired the property in 2006 and enlisted Grange to lead a comprehensive renovation in 2009. The designer commissioned several notable international artists and artisans, including Karl Lagerfeld, Ron Arad, Eric Schmitt, Paul Mathieu, Mattia Bonetti, Vladimir Kagan, Rachel Howard, and Todd Eberle, to create exclusive furnishings and artwork for The Mark collection.

French designer Jacques Grange envisioned the black and white striped floors that have become synonymous with The Mark.

The Mark Penthouse includes a private 2,500 square-foot rooftop terrace overlooking Central Park.

Bedroom in suite 1208

The building offers 106 guest rooms and 47 suites. Star power extends to the culinary options, with a restaurant and bar by Jean Georges Vongerichten (themarkrestaurantnyc.com) and the NYC outpost of Caviar Kaspia (caviarkaspiany.com), the famous Parisian restaurant. Other amenities include a Frédéric Fekkai salon (fekkai.com/pages/the-mark-hotel-salon), shoe care services from John Lobb, and a very well-equipped gym.

Grange unveiled The Mark's piece de resistance, "The Mark Penthouse," in 2015. Spanning the 16th and 17th floors, the exquisite space boasts five bedrooms, eight bathrooms, a great room, a library, a formal dining room, a gourmet kitchen, and four fireplaces. The private terrace overlooking the Manhattan skyline ups the ante on over-the-top in winter when it's transformed into a private skating rink exclusively for penthouse guests.

Those without a penthouse pocketbook still sleep in style, with guestrooms and suites outfitted in a serene color palette of light cream and celadon with grasscloth-clad walls, luxurious

marble baths, and La Bottega toiletries. Bespoke chrometrimmed vanities and showers in the suites call to mind the lines of a covetable Officine Gullo kitchen. Large windows bathe the rooms in natural light, with the interplay of light and shadow becoming its own design element in the ethereal environs. One of my favorite touches is the unique illustrations by JeanPhilippe Delhomme found on everything from drink coasters and postcards in the rooms to complimentary bikes and a paddleball set available for purchase from Le Shop.

The entirety of the hotel is pet-friendly, and there are scores of signature pet amenities, including a doggy dessert menu conceived by Vongerichten. Haute dogs of another type are offered from a chic cart stationed adjacent to the portico during warmer months. Grab your dog (haute or not) and a The Mark-branded remote-control sailboat to launch at the nearby Conservatory Water in Central Park. The hotel can also arrange a bespoke picnic basket and transport you to the

The Mark Bar Jacques Grange collaborated with Parisian antiquaire, Pierre Passebon, to commission objets d’art, furniture and lighting fixtures resulting in special design moments throughout public and private spaces.

Living room in Suite 1104

perfect spot in style via a Pedicab with an orange cushioned bench seat and black-and-white striped awning. A big kid boat experience is available on The Mark's 70-foot Herreshoff Sailboat, one of the last in existence, that can accommodate up to 25 guests for private charter in New York Harbor. A unique partnership with the Metropolitan Museum allows guests to work with The Mark's concierge to arrange a one-hour exhibitspecific after-hours tour.

Back on property, the seductive and cozy Jean Georges Vongerichten bar boasts a 70s vibe and was buzzy, even early on a Monday night with a crowd that mirrored the eclectic décor. High-style and high-level cuisine are on offer at the adjacent restaurant, where among the globally influenced offerings, I was inspired to craft a worldly meal with spicy tuna tartar, a pizza blanketed in black truffles, and a ginger-infused margarita. During breakfast service, the skylight in the main dining room allowed me to linger longer than usual to appreciate the design,

including dining chairs with the hourglass figure of an ingénue and lighted Mondrian-esque panels.

At Caviar Kaspa, Grange leaned into the inviting atmosphere of its Parisian sister, which opened in 1927. Here, old-world elegance co-mingles with The Mark's Uptown aesthetic. Hallmarks of the original dining room on Place de la Madeleine remain, namely iconic blue tablecloths and wood paneled walls (which Grange updated with mirrored insets). Emerald green mohair banquets line the perimeter, and ambient lighting by L'Observatoire International creates a rich contrast to the black marble bar.

I was skeptical when I was told that I must have the baked potato. Here, the humble spud is elevated to new heights when twice baked and topped with Imperial Baeri caviar (there is also a vegetarian option made from liquefied and spherized truffle). Paired with my fresh, bouncy blowout from Frédéric Fekkai and a Kaspia Martini, it was my own indulgent sexy in the city moment, courtesy of The Mark. sl

At more than 10,000 square feet, The Mark Hotel’s penthouse is the largest hotel penthouse suite in the United States.

Caviar Kaspa

Compiled by Bridget Cottrell

Unique hammered and textured gold jewelry pieces to enhance your sun-kissed summer glow.

from top left: OROGAMI Greca necklace (orogami.com). John Hardy Palu J hoop earrings. Available in Indianapolis from Reis-Nichols Jewelers, in Lexington and Louisville, from Davis Jewelers and johnhardy.com. Alice Pierre wide hammered gold band (alicepierre.com). Marco Bicego Jaipur stackable floral ring. Available in Indianapolis from Reis-Nichols Jewelers, in Lexington from Schiffman’s Jewelers, in Louisville from Davis Jewelers, in St. Louis from Simon’s Jewelers and Clarkson’s Jewelers, and at us.marcobicego.com. LÖF Josephine hoops (lofjewellery.com). Pamela Love Voice ring (pamelalove.com). Renato Cipullo Sabbia hoop earrings (renatocipullo.com). Pacharee pearl earrings (pacharee.com). Patcharavipa Duchesse Siam gold earrings (patcharavipa.com).

Clockwise

Not all escapes are created .equal

Stay where there’s always something magical in the air.

When the air gets crisp and the leaves begin to change color, you know fall has arrived. Whether you’re enjoying a leisurely carriage ride, playing a round of golf or relaxing in our Spa’s Serenity Garden, each moment captured here is breathtaking. Visit this fall and discover the magic of The Omni Homestead Resort & Spa.

Compiled by Bridget Cottrell

BUGGING OUT

Winged wonders and creepy crawlies that we would welcome at a posh picnic.

Abask Mahnaz Collection vintage Iradj Moini ladybug brooch pendant (abask.com)

This page, clockwise from top left: Sydney Evan Iconic Insect bracelet (sydneyevan.com). Boochier Jewels Nostalgia labybug necklace (boochier.com). Studio Renn wasp brooch (studiorenn.com). David Yurman Petrvs® Bee amulet. Available through Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville and davidyurman.com. Aaron Basha College Inspired Ladybug Heart (aaronbasha.com). Anne Sisteron Scarab medallion charm (annesisteron.com). Antony Lent Ladybug stud earrings (anthonylent.com). Sylvia Furmanich marquetry earrings (silviafurmanovich.com). Brent Neale caterpillar stud earrings (brentneale.com). Yoko London Sunrise south sea pearl stud earrings (yokolondon.com). Aida Bergsen Dragonfly hoop earrings (aidabergsen.com). Anabela Chan Joaillerie Magma brooch (anabelachan.com). Harwell Godfrey XL Queen Bee pendant (harwellgodfrey.com). Alison Lou butterfly stud earring (alisonlou.com). Alex Solider butterfly ring with tourmaline (alexsoldier.com). Amedeo Scarab hand-carved sardonyx shell cameo ring (amedeo.shop). Bibi van der Velden Big Scarab pavé bracelet, (bibivandervelden.com)

A HIGH-PERFORMANCE TRIBUTE TO THE PAST

The 911 Spirit 70 is the third 911 in a series of limited-production Porsche Heritage Design models.

Edited by Matthew Cottrell

Following in the footsteps of the 911 Targa 4S Heritage Design Edition and the 911 Sport Classic and limited to 1,500 examples globally, the Porsche 911 Spirit 70 pays homage to the 1970s and early 1980s while taking advantage of Porsche's latest high-performance powertrain and chassis technology. Its basis is the 911 Carrera GTS Cabriolet with rear-wheel drive, offering a high-voltage system, with eTurbo, electric motor, and 3.6-liter flat-six engine developing a total system output of 532 hp and 449 lb.-ft. of torque.

The striking exterior aesthetic begins with Olive Neo, a rich, green paint color created especially for the 911 Spirit 70. Sport Classic center locking wheels, 20-inch in the front and 21-inch in the rear, bear accents in Bronzite, a gold-grey color that complements the body. A cabriolet top and windshield frame finished in black lends further emphasis to the body and wheels.

"The Heritage Design models occupy a special position within our product strategy from a design perspective," says Michael Mauer, Vice President Style Porsche. "The limited-edition sports cars visualize what makes the Porsche brand so special. Every design of our vehicles ties in with our history – and these vehicles go one step further. They show how we reinterpret historical design elements in a state-of-the-art sports car."

A trio of decorative stripes run parallel with the hood with elongated "911" letters reminiscent of decals used in the 1970s. Decorative side graphics with Porsche lettering and a Lollipop (a type of racing seat designed in the mid-1970s) in satin black with an individual start number hearken to Porsche motorsport heritage.

The hood is decorated with a special version of the Porsche crest nearly identical to the 1963 version. Meanwhile, gold-plated

"Porsche Exclusive Manufaktur" badges on the front fenders help distinguish this model as a special model within the limitededition Heritage Design product portfolio. At the rear, a Porsche Heritage badge rests on the engine grill.

Porsche used special fabric upholstery to characterize the first two Heritage Design models. That theme continues with the 911 Spirit 70, where the seat centers and several other interior elements sport a black and Olive Neo Pasha pattern in a combination of textile and flock yarn. Different-sized, intentionally arranged rectangles create the visual of movement in a pattern like a checkered flag flying in the wind.

The Pasha pattern covers the seat centers of the 18-way Sport Seats Plus, the door panel inserts, and even the inside of the glove compartment. Pasha decorative inlays on the seat backrests and the dashboard trim are also available as no-cost options. Aside from

the Pasha accents, the car features a leather interior upholstered in Basalt Black Club leather with deviated stitching in Olive Neo.

The instrument cluster combines historic design with state-ofthe-art technology. The high-resolution 12.65-inch display has white pointers and scale lines in analog format. Green digits resemble vintage Porsche sports cars, and the model lettering is elegantly integrated into the fully digital tachometer. White pointers and green digits also characterize the special version of the Sport Chrono stopwatch.

Porsche Design has created a high-quality chronograph available exclusively for buyers of the latest collector's items. With numerous details, it is visually reminiscent of the 911 Spirit 70. For example, the shiny black Pasha pattern on the dial derives inspiration from the seat centers of its motorized role model. sl

The 911 Spirit 70 is expected to begin arriving in U.S. Porsche Centers in late summer 2025 with an MSRP of $240,000.

A wine and travel journalist shares some of her recent favorite finds. I'LL HAVE WHAT SHE'S HAVING

Written by Vicki Denig

Greetings, Sophisticated Living readers! As a wine and travel journalist and Certified Specialist of Wine who splits time between New York and Paris, when I am not writing, my favorite thing to do is scour the globe in search of the most interesting, delicious bottles I can find. Read on to learn about a handful of recent discoveries that I've enjoyed, as well as a bit about their stories, what they taste like, and the settings in which I enjoyed them (and how I think you'll best relish them, too!)

Champagne Leclerc Briant Réserve Extra Brut (Champagne, France – SRP: $59.99)

Champagne is always a good idea, and when it's made by Leclerc Briant, all the better. Lucien Leclerc founded this well-established house in 1872, and today, it is recognized as one of the region's leading pioneers of organic and biodynamic farming. The estate owns 14 hectares of vineyards—the majority of which are designated as Premier and Grand Cru—and vinifies a handful of premium Champagnes, including this Réserve Extra Brut, which is made from a blend of Pinot Noir, Chardonnay, and Pinot Meunier. Prior to release, the wine is aged for an impressive three years in bottle, resulting in a complex and textured wine layered with flavors of lemon, green apple, and lightly toasted brioche. I popped this bottle with a friend at Le Barthélemy (which is owned by the same hospitality company as Leclerc Briant) on a recent trip to St. Barts and can confirm that, as the saying goes, there truly is never a bad time for Champagne.

Domaine Faiveley Bourgogne Chardonnay 2022 (Burgundy, France – SRP: $40.00)

Based in the village of Nuits-Saint-Georges, Domaine Faiveley is one of the most prominent estates in Burgundy. In addition to boasting nearly 200 years of history in the region, the family is also one of its largest vineyard holders, comprising an impressive 134 hectares from the Côte de Nuits to the Côte Chalonnaise. As of 2005, the family's seventh generation spearheads the estate, the brother-sister duo of Erwan and Eve Faiveley, whose combined enthusiasm and energy have brought the estate to new heights. Their entry-level Bourgogne Blanc is an excellent gateway into the Faiveley house style; on the palate, the wine is generous, balanced, and marked by notes of yellow apple, citrus, and a hint of vanilla. I enjoyed a glass of this wine without food at the newly opened Café Commerce on New York's Upper East Side, but rest assured, it would shine alongside roasted chicken or creamy pasta sauces. As wines from Burgundy continue to climb in price, this bottling remains an exceptional value.

Martin Woods The Rocks Syrah 2022

(Walla Walla Valley, Oregon – SRP: $53.00)

Tucked away in Oregon's Coast Range foothills, Martin Woods is the brainchild of Evan Martin, a passionate winemaker focused on creating elegant wines marked by a signature sense of place. Although the Willamette Valley is best known for its Pinot Noir and Chardonnay, this cuvée from Martin showcases the immense

Champagne ages in cellars more than 100 feet underground at Leclerc Briant in Epernay, France.

potential for serious, structured Syrah from the region—and the proof is in the bottle. Crafted using 50% whole clusters, the wine is aged for 12 months in a combination of 228L and 400L barrels, followed by six months in tank prior to bottling. Perfumed and energetic, this multifaceted wine exudes notes of red fruits, olive tapenade, and violets, with fine-grained tannins and bright acidity leading to a persistent finish. The wine's lifted aromatics and floral-tinged freshness evoke thoughts of the Northern Rhône yet solidify the fact that the Willamette Valley can certainly excel in producing restrained, well-balanced expressions of this savory grape variety.

Sadie Family Palladius 2022

(Swartland, South Africa – SRP: $129.99)

Eben Sadie is deemed by many as one of the greatest winemakers in all of South Africa. After working at wineries around the globe, he established Sadie Family Wines back in 1999, which is known as one of the country's most terroir-focused estates. Eben is passionately enthusiastic about the Swartland and fervently believes it to be one of the greatest places to make authentic, thought-provoking wine in the world. Palladius is made from a kitchen sink blend of white varieties (Chenin Blanc, Grenache Blanc, Viognier, Verdelho, Roussanne, Palomino, and more) vinified and aged in a combination of amphora, concrete, and used oak foudres . Notes of juicy stone fruit, green apple skin,

flint, and crushed stones lead to a lasting, memorable finish. I recently tasted this alongside two other wines with a friend in New York, and this was the bottle we kept going back to.

IWA Five' Assemblage 5' Junmai Daiginjo Sake

(Toyama, Japan – SRP: $169.95)

I know what you're thinking—sake isn't wine, but I'd be remiss not to highlight one of the most exciting bottles I've tasted so far this year (and worry not, there is indeed a strong wine link attached to it!) Founded in 2019, IWA is the latest venture from Richard Geoffroy, the former chef de cave at Dom Pérignon. After 28 years of making prestigious bubbly, Geoffroy followed his heart to the Toyama region of Japan, where he now applies his expert blending skills to sake production. Assemblage 5 is the fifth and most current iteration of the brand's flagship sake and is marked by a soft, silky palate laden with flavors of plum, raspberry, rose petal, and jasmine. My recommendation? Pair this exceptional bottle with cuisines beyond standard Japanese offerings, as its food-pairing versatility can go beyond these limits. sl

Vicki Denig is a wine / travel journalist based between New York and Paris. Her work regularly appears in various industry publications, including Decanter, Food & Wine, and WineSearcher. In addition to journalism, Vicki also works with a handful of wine-focused clients, including Paris Wine Company, High Road Wine & Spirits, and more. When not writing, she enjoys running, indoor cycling classes, petting dogs, and popping bottles on her rooftop with friends.

A LIGHT TOUCH

How a frustrating search for the "perfect" lampshade prompted one woman to start a shady small business.

"I've chosen a pretty crazy life, but it's worth it," said Ashlee Barclay. The former public school teacher and mother of three daughters, aged two, six, and 10, homeschool the older two while "bouncing back and forth" between homes in Louisville, Kentucky, and Lafayette, Indiana, which she shares with her husband, Chris Barclay, the running back coach at the University of Louisville.

Necessity is said to be the mother of invention, and this was undoubtedly true in Ashlee's case. Having recently moved into a custom-built home in Lafayette following the birth of their youngest daughter and amid a social media fast, Ashlee began surveying the sconces and lampshades in her house. "I'd never really paid much attention before, but they were boring," she recalled. Jumping online, everything that came up in her search results was from the UK, with shipping that was either cost-prohibitive or impossible. How ironic that a search for something to diffuse light illuminated a light-bulb moment, leading Ashlee to found Admiral Landings Designs in January 2024— the company's name commemorating the neighborhood where the idea was born.

Ashlee says that being an educator means remaining curious and having a willingness to try new things, a skill set she transferred to learning how to create custom lampshades and operate a small business. "It all started as a little creative itch that I wanted to scratch," she recounted. To master the craft, she began by poring over books, blogs, and YouTube videos before moving on to an online handsewn lampshade masterclass with CreateAcademy to fine-tune her skill set. "Teaching myself how to sew unlocked so many things for me on a personal level," said Ashlee, who jokes that she wouldn't gift some of her earliest creations to even her worst enemy.

When she felt confident in her abilities, Ashlee signed up for a program with SCORE Indianapolis, which provides free

business mentoring from experienced advisors. Her mentor shared her business idea with a friend in the interior design industry, who confirmed Ashlee's proof of concept.

With the business particulars in order, Ashlee said things quickly ramped up from there via word of mouth, social media, and a story in the trade publication Designers Today . From the start, Ashlee said she's "bootstrapped" the business, citing oldfashioned hustle and a supportive husband as key elements to her success.

All Admiral Landings' lampshades are made to order, with eighty percent being entirely custom designs. "I love working with clients to bring their vision to life," said Ashlee, who uses upholstery grade fabrics for her creations. While she says that most lampshades in the UK use silk, linen, and cotton, she prefers bolder options afforded by utilizing fabrics such as leather and corduroy. "It's fun and more millennial and not so elderly looking," she explained. She collaborates with her eldest daughter to transform fabric remnants into privacy pouches that they donate to women experiencing homelessness.

Ashlee creates both hardback and softback lampshades. The former involves bonding fabrics to a durable laminate backing. Ashlee said that while hardback styles are what's the norm in the United States, she prefers the blank slate of the softback, which involves stretching the fabric directly over a metal frame.

While she admits to being a glutton for punishment and "pulling some really late nights," Ashlee says that having her daughters see what she is building is priceless. "I love showing them what is possible if you set a goal and work hard; I am building a legacy that I hope to pass on to them." sl

For more information visit admirallandingsdesigns.com.

Written by Bridget Cottrell / Photos by Rachel Sitarz, courtesy of Admiral Landings Designs

Compiled by Bridget Cottrell

WISH YOU WERE HERE

Capture some summer vibes of your own.

Cult Gaia gown (cultgaia.com).

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Himare acetate sunglasses from Bukurra (bukurra.com)

Elsa Hosk Siren dress from the Helsa Collection Japan Drop (revolve.com)

Carve Designs' Cloud Mezcal Compression bottom and Bondi compression top (carvedesigns.com).

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Mignon Faget bow dangle freshwater pearl earrings, coral beaded choker, sand dollar pendant, and banner and bow chain necklace (mignonfaget.com)

Johanna Ortiz Symbols of Pride Hat, Soul’s Purification necklaces, Boa Whisper kimono, Understanding of the Cosmos mini bucket bag (johannaortiz.com)

Gult Gaia Morgan crochet gown

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Nur Karaata Lily Sicilia Bikini Set nurkaraata.com

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Chantecler Et Voilà earrings (chantecler.it/EN)

Tucci Lulu day lounge (tucci.com)

com). Fit for a queen: The $2m+“Masterpiece Rubies” necklace from Picchiotti (picchiotti.it/en). Sorellina Jewelry Empress pendant. Available through Reis-Nichols Jewelers in Indianapolis and sorellinanyc.com. Veraggio diamond tassel pendant. Available in Nashville from Genesis Diamonds and veraggio.com. Tanya Farah Royal Couture crown ring (tanyafarah.com). Purple is historically linked to royalty because producing Tyrian purple dye, made from a rare species of sea snail, was costly and labor-intensive. İTÄ “ACU” ring (itajewelry.com). Jacquie Aiche crown ring (jacquieaiche.com). Effy Jewelry D’Oro crown ring (effyjewelry.com).

The BMW Concept Speedtop HAUTE COUTURE WITH HORSEPOWER

Edited by Matthew Cottrell / Photos courtesy of BMW

At the recent Concorso d'Eleganza Villa d'Este, a world-famous gathering of historic vehicles on the shores of Italy's Lake Como, the BMW Group presented the limited-production series BMW Concept Speedtop. Sharing its eye-catching form language with the BMW Skytop, the generous interior invites for weekend getaways for two. High-quality materials, the focus on every detail, and the stylistic connection between exterior and interior are a testament to its true craftsmanship.

"A true BMW exudes dynamism and elegance even when standing still," says Adrian van Hooydonk, Head of BMW Group Design. "And that's also the case with our new concept car. First of all, the BMW Concept Speedtop is characterized by its profile. It is very unique in the automotive industry. In this way, we have created an exclamation mark for our entire lineup of vehicles, especially for the Touring models."

The pronounced V-shape of the front end, its shark-nose design, the slim front lights, and the illuminated kidney grille give the BMW Concept Speedtop an unmistakable presence. The continuation of the central spline from the bonnet over the roof to the rear spoiler gives the car a dynamic Touring profile. The color gradient on the roof, moving from "Floating Sunstone Maroon" to "Floating

Sundown Silver," accentuates this shape. The car's broad shoulders and two-tone, 14-spoke wheels enhance the athletic design.

Skillfully crafted, the interior's traditional brogue-style details accentuate the leather-trimmed surfaces and emphasize the fine craftsmanship on display, due in part to a collaboration with the traditional Italian manufacturer Schedoni, known for producing exclusive and high-quality leather goods by hand. There is a marked continuity outside and inside with the two-tone color and material concept.

The exterior's roof spline is mirrored as a light beam in the two-tone leather headliner, providing an atmospheric, indirect illumination. A light beam also illuminates the luggage compartment, which is divided into two sections. This allows large items of luggage to be stowed inside for multi-day trips. Two storage areas with leather straps behind the seats provide space for two of Schedoni's made-to-measure bags. A matching weekend bag can also be accommodated in the trunk.

The concept car's engine ensures it scales the heights not only in terms of design but also performance. It is fitted with BMW's most powerful V8 engine. sl

Bibliotaph

Compiled by Victoria Chase

A new hardcover collector's edition of Emily Henry's beloved New York Times bestselling novel. Emily Henry, Beach Read, hardcover, 400 pages, Berkley.

For unforgettable trips, explore this collection of 500 experiences, featuring stunning photography, useful maps, and tips to help you achieve your bucket list dreams. DK travel, The Travel Bucket List: Dream Up Your Next Big Adventure, hardcover, 352 pages, DK Travel

Available October 14: A nostalgic road trip through 40 of America’s most charming motels, transformed into boutique hotels. Ellie Seymour, Vintage Motels: America’s Most Inspiring Motels Beautifully Restored with Respect for History, hardcover, 256 pages, Luster Publishing

A laugh-out-loud love letter to surfing and an ode to embarking on adventures at any age, author David Litt, a former Obama speechwriter, recounts moving to the Jersey Shore and learning to surf with the help of his brother-in-law, a tattooed, truck-driving Joe Rogan superfan. David Litt, It’s Only Drowning, A True Story of Learning to Surg and the Search for Common Ground, 304 pages, Gallery Books

An ice cream manifesto from Nicholas Morgenstern, known as the "ice cream maestro" (The Wall Street Journal), founder and owner of Morgenstern’s Finest Ice Cream in New York City— a must-visit destination for over a decade. Nicholas Morgenstern, Morgenstern’s Finest Ice Cream, hardcover, 368 pages, Knopf.

Discover noteworthy gems while revisiting tried-and-true beaches on coastlines, riverbanks, and lakefronts worldwide. Freda Moon and Ashley Harrell, 100 Beaches of a Lifetime: The World’s Ultimate Shorelines, hardcover, 400 pages, National Geographic

bib 'li' o 'taph, [bib-lee-uhtaf, -tahf]: a person who caches or hoards books

A stunning collection of vibrant, luxurious, full-color photography featuring personal profiles of individuals who share the stories behind their private gardens. Blue Carreon, The Gardens of the Hamptons: Grand Estates, Village Jewels, and Public Sanctuaries, hardcover, 280 pages, The Images Publishing Group

Explore 20 stunning waterside homes worldwide, featuring interiors as stunning their surroundings. Jennifer Boles, Veranda Waterside Living: Inspired Interior Design, hardcover, 224 pages, Hearst Home

An inspiring journey through 40 holiday houses worldwide that showcases the best and latest in contemporary coastal architecture and design. ACC, Coastal Bliss: Beautiful Beach Houses from Around the World, hardcover, 256 pages, The Images Publishing Group

Photographer Andy Austin's self-published passion project showcases over a decade of work documenting all 56 counties in Montana through more than 300 stunning photographs. Andy Austin, Montana: Photographs from the Last Best Place, montanaphotographybook.com

Havila Voyages' "Northern Lights Promise,” extended to guests of the 12-day Round Voyage from October 1 to March 31, means that if the Aurora Borealis don't light up the skies, their next 6- to 7-night sailing is on them.

Photo by Marius Beck Dahle

MAY THE FJORD BE WITH YOU

The force is strong with Havila Voyages, where the environment and sustainability top the agenda when delivering luxurious and eco-friendly voyages along the Norwegian coast.

Written by Bridget Cottrell

There was more than a bit of grumbling as our hunting party huddled in the frozen temps at 1:30 in the morning at the docks in the tiny fishing village of Mehamn, Norway. What are we doing? Whose idea was this? Thankfully, an eternal optimist in our group quickly quelled the bad energy bubbling among us. "Guys, this is going to be amazing!"

After suiting up in multiple layers and receiving a crash course on operating a snowmobile, we headed off into the Nordic night to stalk our prey. We were near the Norway-Russian border, although in this pitch-blackness, I could make out little of the landscape except for the reflective markers along the route that shone like the eyes of a deer in headlights. Ours was a bloodless pursuit; the only ammunition required was a full charge of our cellphone batteries. As we approached what our guides called "nowhere," and cut the lights on our snowmobiles, our target emerged from the darkness, and we were face-to-face with the Northern Lights in all their glory. While this wasn't the first time we'd seen the light on our northbound voyage aboard Havila Capella, it was certainly the most sublime, eliciting everything from tears to cheers among our group, many of whom lay on their backs in the snow to marvel at the dreamscape. It was so dark and quiet that some said they could hear auroral buzzing during the most intense, firework-like bursts of light.

While we were ashore for our 15-mile snowmobile journey, the ship continued along its route, picking us up in Kjøllefjord, another small fishing village. Havila Voyages' ships are a catalyst for economic and cultural growth in these small fishing villages, helping to preserve their unique identity, supporting the livelihoods of their residents, and offering a crucial transportation link for locals, connecting them to larger towns and cities, enabling access to goods, services, and opportunities.

Chatting with our guide, we asked him how he keeps his spirits up during the long, dark Norwegian winters. Without hesitation, and in a "Keep Calm and Carry On" spirit rivaling the Brits' historic resilience and positive outlook in the face of adversity, he took out his phone to show us a video from his patio taken last summer in which he was drinking a glass of wine as reindeer grazed within arm's length. "It's getting to have moments like this that make it easy," he said.

My adventure began a few days earlier in Tromso (visittromso.no), a major cultural hub above the Arctic Circle with a landscape of mountains, fjords, and islands. The walkable city has a youthful, multi-national vibe thanks to UiT the Arctic University of Norway, the world's northernmost university (the "most northernmost" designation also extends to Mack Brewery and McDonald's). The city boasts several small museums, a cable car, an Arctic Cathedral, and loads of trolls who populate gift shops designed to lure cruise passengers. A brisk walk across the

Tromsø Bridge, spanning the Tromsøysundet straight between Tromsdalen on the mainland and the island of Tromsøya, gifted me with gusts so strong that I have an idea of what it feels like to be a meteorologist who films themselves braving hurricane winds.

Sailing with Havila Voyages is akin to a "design your own adventure" experience. During the 11-night roundtrip, the Norwegian coastal route between Bergen and Kirkness stops at 34 ports on the northbound journey and 33 on the southbound journey. Treading as lightly as possible on the pristine environment is paramount to Havila Voyages, and their newest ships are powered by natural gas and batteries. Sustainability also extends to the food and beverage program, which emphasizes locally sourced, seasonal ingredients and a zealous and award-winning commitment to reducing food waste.

Our first Havila Voyages-organized excursion, a visit to a traditional Sámi reindeer ranch, took place before boarding the ship. The Sámi are the indigenous peoples in the Nordic countries and parts of Russia, whose historic plight mirrors that of Indigenous

Snowhotel Kirkenes. Photo by Bridget Cottrell

Making friends during a visit to a traditional Sámi reindeer ranch. Photo by Bridget Cottrell

Sled dogs in Kirkenes.

Photo by Bridget Cottrell

Americans. Grabbing a bucket of reindeer feed, we walked gingerly across an ice-covered plain to meet a herd of Santa's horned helpers eager for a snack. After the reindeer ate their fill, our group moved into the warmth of a Goahti, a traditional Sámi hut, similar in structure to a teepee but far more insulated, to learn about the fascinating culture of the nomadic Sámi people.

A tour bus transported us directly to the dock, where the boarding process was swift and efficient. This gave us ample time to settle into our spacious cabin and explore the ship's public areas. The entirety of the ship presents a traditional, bright, and cozy Scandinavian style. Clean lines and ample glass ensure you don't miss a second of the stunning scenery.

Havrand is Havila Capella's main restaurant, with dishes ordered tableside for lunch and dinner; breakfast offers a buffet and table service. Rotating menus reflect four distinct "food universes," allowing guests to familiarize themselves with regional specialties. The kitchen is adept at accommodating dietary restrictions and

preferences. Perfectly proportioned plates meant I didn't waste a bite and always had room to enjoy dessert! It was fun to try eating like a local, especially at breakfast, where the Norwegian brown cheese, also known as "geitost," became a fast favorite, while the leverpostei, a liver pate that is as common in Norway as smoked salmon, was a hard and fast pass.

Foodies can elevate their voyage by adding a dinner at Hildring Fine Dining, an intimate and elegant space serving stunningly plated five-course meals that represent the highest and best use of Norway's bounty from land and sea. The on-board sommelier met with every winemaker prior to assembling the thoughtful wine list, which includes a robust selection of natural wines that make interesting pairings for several courses. Suite guests also have the option to take their breakfast and lunch at Hildring. Gunnar Hvarnes, who led the Norwegian culinary team to Olympic gold, conceived the menus at Hildring. "The food should be half the reason to travel with Havila Voyages," says Hvarnes.

Foodies can elevate their voyage by adding a dinner at Hildring Fine Dining, an intimate and elegant space serving stunningly plated five-course meals that represent the highest and best use of Norway's bounty from land and sea. Photo by Tom Haga

Rotating menus at Havrand, Havila Capella's main restaurant, reflect four distinct "food universes," allowing guests to familiarize themselves with regional specialties. Photo by Tom Haga

Learning about king crab on a frozen fjord expedition.

Photo by Bridget Cottrell

In-between ports of call, I spent time in the on-board fitness center, the Jacuzzi, and saunas, and simply relaxed on the promenade deck and observation lounge, the latter of which usually involved sipping on a craft cocktail while waiting for an announcement from the bridge that the Northern Lights were visible. If you get the urge to wave to the Aurora, don't; the Sámi believe the lights are the souls of the dead and waving, whistling, or otherwise "teasing" them alerts them to your presence, and they may reach down and carry you up to the sky. Havila Voyages' "Northern Lights Promise,” extended to guests of the 12-day Round Voyage from October 1 to March 31, means that if the Aurora Borealis don't light up the skies, their next 6- to 7-night sailing is on them.

As enjoyable as it was to marvel at the colorful facades of wooden homes in miniscule and seemingly magical villages huddled on the water's edge against a backdrop of towering mountains, or

ponder the life of the person who lit the fire responsible for the white, wispy plume wafting from the chimney of a single solitary hytte that seemed so separate from our frenetic world, it was even better to get closer to the land and its people through both active and passive excursions. Dogsledding, king crabbing (followed by lunch to enjoy the fruits of our "labor"), visiting an ice hotel, standing atop a cliff at the northernmost point of mainland Europe, and old-fashioned sightseeing on foot, were among our winter outings. In warmer months, the itinerary expands to encompass hiking, kayaking, and biking.

In all cases and all seasons, it’s wise to keep a common Norwegian saying in mind: det finnes ikke dårlig vær, bare dårlige klær. Translated as, "There is no such thing as bad weather, only bad clothing," pre-trip communications from Havila Voyages meant that we were amply prepared to enjoy every adventure to the fullest. sl For more information visit havilavoyages.com.

Havila Castor in Trollfjorden.

Photo by Marius Beck Dahle

Lounge area in a premium suite.

Photo by Johan Holmquist

Photo by Marius Beck Dahle

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CINCINNATI’S SPICE ROAD

Crown

Restaurant’s newest concept shakes up the dining scene.

Written by Matthew Millett / Photos by Hailey Bollinger

The dynamic Crown Restaurant Group (CRG) is celebrating its 7th Cincinnati concept with the opening of Marigold downtown. With deep ties and successful collaborations with 3CDC development, the CRG team had already cemented plans to go into the redeveloped Macy’s building in the Fountain District fronting 5th Street. An elevated English-style pub with Indian fusion cuisine was a concept chef-owner Anthony Sitek and co-owner and wife Haley Nutter-Sitek had been considering for some time, as it offers a culinary experience Cincinnati hasn’t seen before. Back from studying and living in London, placing native Northern Kentuckian Megan Yung in charge of the kitchen ensures the authentic quality and success of the cuisine.

The décor of the 3,600 square foot restaurant plays with the theme and name, centered around a moody English 19th-century Arts and Crafts movement. To the left, the bar with floor-to-ceiling built-ins houses a considerable offering of spirits with a curated selection of gins, rums, and scotch, to name a few. A row of church pews acts as booth seating, separating the bar area from the larger dining area. To the far right, an open display wall and 15’ velvet drapes hide the ‘spice room’. The background throughout is painted a deep, dark green hue, while sophisticated pops of color decorate the walls through floral wallpaper designs from English textile designer William Morris. A large mural depicts a fiery red-headed ‘Rosie’, with Marigold flowers in her hair, donning a crown and large earrings.

Butter Chicken Curry with Kachumber Salad, Saffron Rice and Naan

The drink offerings are expansive, with cocktails broken into categories such as ‘Shaken’, ‘Effervescence’, ‘Stirred’, and ‘Martini’. The cocktails focus slightly on rum, Scotch, and gin, with a house Gin featured in the ‘Pimm’s Royal Cup’. A large selection of specialty beer offerings is a great evening starter. The extensive wine list represents one of the most curated offerings from a CRG restaurant, with an especially fine offering of French selections. For dessert, if a Port, Sherry, or Madeira isn’t of interest, the hot toddy service allows one to pick their spirit, sweetener, and spices.

Head chef Megan Yung leads the kitchen. Originally from Northern Kentucky, chef Yung studied at the esteemed Le Cordon Bleu in London. During her time there, she came to understand the tremendous impact that Bangladeshi cuisine has on the culinary identity of current English cuisine. While some of the dishes may at first glance appear overly ‘British’ or ‘Indian’, the offerings meld both styles together in unique ways that are true to the style offered today.

Frenched Pork Chop with Prune and Pepper Chutney

The menu’s starters include bone marrow, prime beef tartare with an onion marmalade, and naan. ‘Golden’ Ale-Steamed Mussels with bacon and cream. The lamb ribs are a unique must-have offering with a Marmite barbeque sauce adding a toasted umami zing above a pistachio yogurt.

Another unique dish is the falafel scotch egg, featuring a boiled egg surrounded by a mixture of banger, pea, and parsley puree within a panko shell. This dish is double-order worthy for parties of four or more. The Pachadi salad, an Indian-influenced salad of carrots, tomatoes, peanuts, corn, pomegranate, and arugula, highlights the greens.

Seafood and chops showcase current cuisine fusion. Staples such as Fish & Chips in a light Tempura batter with mushy peas, or an extra thick 24-hour braised, double cut pork chop with an agrodolce flavored prune and pepper chutney of apples, clove, and cinnamon are exceptional. Other standouts include the 1.5-hour roasted and Au Poivre crusted English cut (thin-sliced) prime rib with house-made bearnaise sauce.

The trout is butterflied and wrapped around a savory mixture of thyme, lemon, tarragon, and herb salt, and picks up smoky flavors from the open-fired grille. Instead of a side dish, try a house-made pasta as a shareable, such as the English carbonara, which is finished under the broiler to add texture and crust.

The house specialties are on the menu in the London-style curries and Pot Pie section. The ‘London Style’ curries have more cream and butter, adding richness to their preparation. Each comes with saffron rice, naan, and “Kachumber,” influenced by the heavily popular London Dishoom chain of restaurants. It is a southwest Indian salad staple of cucumber, tomato, onion, spices, and lime, which helps cut the creamy richness of the curries. The standing offerings are Malabar shrimp, butter chicken, and Korma chickpea and squash (the hottest craze in the UK).

‘Green’ Options including the Pachadi Salad

House Made Broiled Pasta

Tea Service Lamb Ribs with Marmite Barbecue and Pistachio Yogurt

With only a few Corningware dishes, the pot pie selections are a treat and sell out fast. While the classic beef, vegetable, and potato cottage pie is available daily, other offerings such as spiced lamb, chicken leeks and bacon, and lobster pies rotate off and on the menu.

Those with a sweet tooth will find that the dessert offerings and digestifs satisfy every taste bud.

The Sticky Toffee Pudding is a lick-your-plate-worthy dish with a large layer of warm Toffee ladled over a Date cake and finished with a large spoonful of house-made cream. For a lighter offering, the Lemon Posset has its tart flavors balanced with lavender and a texture-crusted Shortbread Crumble.

The Hot Toddy Service would do well for a later evening, as would a chai espresso martini.

The sexy, moody atmosphere creates the most sophisticated background for this amazing culinary fusion. Marigold fits right into the elevated dining scene because it truly offers something Cincinnati has never had before. sl

Marigold is located at 60 W. 5th Street and open 7 days a week, 4:30-10 PM, 513.996.0210. https://marigoldcincy.com

Prime Beef Tartare and English Pea Scotch Egg

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CABINETRY

LIFTS

Make Room For Everyday

LESS PAIN, MORE PICKLEBALL

Dr. Michael L. Swank helps patients get back to the life they love after total joint replacement.

Written

by Lindsey Himmler / Photography credit: Hailey Bollinger

Total joint replacement surgery can sound terrifying. You might envision surgical wards, months of painful recovery, uncertainty about whether you’d ever get back to the activities you love, and wondering if you’d be stuck with limitations for the rest of your life.

While that may have been true in the past, now there’s a new standard of care. Now imagine same-day surgery, recovering at home, and getting back to sports like pickleball, golf, or hiking faster than ever before. Michael L. Swank, M.D., is an orthopedic surgeon in Cincinnati who is changing the game for total joint replacement.

Take Tina Gregory, who had one big question about her total knee replacement: “Will I be able to play pickleball again?”

Dr. Swank told her in six weeks she could, but she’d probably feel more comfortable between 8 and 12 weeks. The reality? Gregory was back on the courts at seven weeks and one day post-op.

“I feel better and more mobile every time I am on the courts thanks to the awesome work by Dr. Swank!” she says.

Faster recovery is just one of the advantages of what Dr. Swank calls “concierge care.” His team works in a dedicated outpatient center that is focused specifically on orthopedic care, not all surgeries like at a hospital.

“The whole experience is tailored to you,” Dr. Swank says. “We work with an anesthesia team that is dedicated to total joint replacements.”

Because the team is specialized in orthopedics, the quality of care and expertise can’t be matched.

Even the joint implants that Dr. Swank uses are customized. He uses either fully custom implants or customized off-the-shelf implants to fit each patient’s specific anatomy. “Implants that are fitted to the patient’s specific bone feel better and fit better.”

It also means that there are fewer surgical cuts needed to make sure it works for the patient. With no cutting of muscle or tendons, patients can go home the same day and sleep in their own bed. They may only need therapy once a week to build their strength back rather than weeks in a rehab facility.

But for many patients the best part about working with Dr. Swank is getting back to the activities they love.

“I don’t really restrict them from anything,” Dr. Swank says. “I let them do whatever their body allows.”

While building back up to full strength may take up to a year, many patients are back to doing what they enjoy faster with Dr. Swank’s customized approach. “He used a knee implant that was made for more active patients. It was a great choice for pickleball players as it allows great mobility and the ability to pivot,” says Gregory.

Many people wait too long to consider surgery, letting joint pain gradually steal their quality of life. Dr. Swank’s advice is straightforward: consider surgery when it interferes with your life. If pain is keeping you from doing the things you love, it’s time to call Dr. Swank. sl

Dr. Michael Swank is located at Beacon Orthopaedics and Sports Medicine at 500 E. Business way in Sharonville, OH 45241. Schedule an appointment by calling (513) 530-3027 or visiting michaelswankmd.com.

HIKE. DISCOVER. PLAY.

VOTED BEST HIKING TRAIL IN CINCINNATI

by the readers of CityBeat Magazine

Cincinnati Nature Center is one of our area’s hidden gems—and it’s just awaiting your discovery! When you enter our 1,800 acres of pure, unfiltered nature, you’ll find wildly beautiful trails, activities for all ages, and experiences to last a lifetime. To learn more visit CincyNature.org.

Kelly Volz

GIVE SKIN CANCER THE BOOT

Celebrate Melanoma Know More’s fight at the Boots and Bling Gala

Written

by Lindsey Himmler

Two weeks before his wedding in 2017, Alex Burkhart’s fiancée noticed a weird spot on his back. The 28-year-old Burkhart didn’t think much of it, but agreed to get it checked out. A biopsy confirmed it was melanoma. So, five days before the wedding, Burkhart underwent emergency surgery.

“I was lucky,” Burkhart says. “They caught the melanoma at the stage before it gets into the lymph nodes and bloodstream, where the probability of success diminishes and usually requires chemo.”

Now, Burkhart is passionate about raising awareness about melanoma. He’s now the secretary for the Board of Melanoma Know More (MKM), a nonprofit organization serving the Greater Cincinnati area to provide education, awareness, prevention, support and research about skin cancer.

Stories like Burkhart’s are exactly why MKM throws its annual fundraising gala each year— and this year’s party is shaping up to be a boot-stomping good time.

On Friday, September 26, 2025, help MKM kick skin cancer at the Manor House in Mason, Ohio, as it transforms into the Boots and Bling gala. Festivities kick off at 5:30 PM with live music by The SunBurners.

Mingle over cocktails, bid on exclusive auction items, and enjoy dinner while hearing about the life-changing work MKM is doing. This year’s Cincinnati Melanoma Community Award Winners are Dr. Brett Coldiron, Dr. Mona Foad, and Dr. Lana Long. Don’t forget to enter the raffle for an exclusive Nashville Getaway! Gala tickets are available for purchase at $150 each. Guests may also purchase a reserved table for eight for $1,200.

With melanoma cases rising 3% annually and one in five Americans developing skin cancer during their lifetime, it’s never been more important to support MKM.

“Prevention and early treatment are the best way to fight back,” says MKM President Richard Roebuck, M.D. “This is why MKM serves Cincinnati by providing free monthly skin cancer screening clinics in collaboration with local dermatologists, Christ Hospital, The Dermatology Group, DOCS Dermatology, and St. Elizabeth Healthcare.”

Officers for Boots and Bling – Rich Roebuck, Alex Burkhart, Candance Taggart Caress, Andy Kaminski

Guests

Board Member Dan Flora, M.D., is a medical oncologist and leads efforts to bring clinical research opportunities to St. Elizabeth that will advance treatment options for patients. He explains that MKM’s screening clinics connect patients with physicians experienced in treating melanoma.

“We’re also trying to coordinate their ability to get involved in clinical research trials that give them options unavailable in many places,” says Dr. Flora. “It is so important to get patients to doctors and teams that care about melanoma and know how to take care of them. The clinical trials piece gives us tools for tomorrow, perhaps better than we have today.”

MKM also funds research and continues to host numerous education and preventionbased programs. Sponsored sunscreen stations have popped up around the tristate, and MKM teamed up with the Girl Scouts of America to launch a Sun Safety badge program.

Boots and Bling is just one more way to achieve the MKM mission. “As is our tradition,” says Dr. Roebuck “we use music to bring people together to support the battle against melanoma.”

The gala is important for Melanoma Know More’s past and future. It recognizes and honors the founders and countless volunteers who have built this vital resource for the Cincinnati community, while celebrating advances in treatment and raising funds to continue MKM’s mission.

Melanoma is treatable if caught early. And early detection might have saved Alex Burkhart’s life. Now Burkhart and the rest of the Melanoma Know More team are working to ensure that everyone gets the same chance that he did. Join their cause at the Boots and Bling Music for Melanoma Gala this year and help give skin cancer the boot. sl

Visit Melanoma Know More for more information about purchasing tickets at melanomaknowmore.com/music-for-melanoma-gala-2025 or call 513-946-7130.

Dr. Dan Flora

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PARTNERING FOR INDEPENDENCE

May We Help offers custom solutions for people with disabilities to pursue their passions

Written by Lindsey Himmler

Ava was, in many ways, a typical five-year-old. She had a smile that could light up a room and a devotion to all things pink. But Ava also faced a unique challenge: she was born without arms or legs. Rolling had been her primary way of getting around, but with kindergarten on the horizon, a new solution was desperately needed to support her mobility, independence, and socialization.

Traditional electric wheelchairs, operated by hand-controlled joysticks, weren’t an option for Ava’s specific needs. Her family, determined to find a way for their daughter to navigate the world with greater freedom, reached out to May We Help, a Cincinnati-based nonprofit renowned for its innovative custom solutions.

And help her they did. The dedicated volunteer team at May We Help created a fully customized powered wheelchair with a shoulder-controlled joystick for Ava, sized just right so she could interact with her friends. Of course, it was also painted the perfect shade of pink.

“She was able to have the freedom of movement she wouldn’t have had before,” says Gregory Waddell, Executive Director of May We Help.

May We Help was founded by three men affectionately known as “the three Bills.” In 2003, Bill Wood started designing custom solutions for a friend with cerebral palsy. When a physical therapist introduced him to Bill Deimling, who was also designing assistive devices, they joined forces. By chance, engineer Bill Sand met up with them, and May We Help was born.

What started as weekend workshop projects has evolved into a nonprofit serving 37 states and six countries. Its 400-strong volunteer team has made over 840 solutions in 2024 alone. Even better? All of their equipment and services are free. Always.

May We Help provides two primary programs. Its custom solutions division tackles challenges when no commercial product exists. If it exists in a store, the team won’t build it—but if the need is unique, May We Help can engineer a solution.

Those solutions have included a floor stand that holds a cello and a 3D-printed bow, steps and bed rails for getting out of bed, padded supports for a recumbent bike, a bouncy seat for a child with epilepsy, and many more.

Sometimes just a small adjustment to an assistive device can be transformative. A visually impaired woman facing joint surgery couldn’t navigate her new walker with her mobility cane. A volunteer quickly modified a donated walker with salvaged parts, allowing the woman to maintain independence during eight weeks of recovery. It produced tears for both helper and helped.

Ava’s Project - Ava’s Custom Designed Pink Wheelchair

Customized Costume for the Annual Halloween Party

The organization’s equipment program addresses another critical need. Since 2019, event swaps have given away over $1.8 million worth of life-changing adaptive equipment. For families with growing children, being able to find the next size device is a huge blessing.

Beyond the engineering marvels are seasonal programs that make the holidays even more special. At the Annual Halloween Festival, volunteers build customized costumes around adaptive equipment, then host a parade with treats and games. The Tinker Toy Box holiday event gives away donated toys with modified large activation buttons so children with limited dexterity can experience the magic of play. This past year, the team gave out 200 toys.

But this incredible work needs support. The team often gets more requests than they can serve. Volunteers are always welcome (and no engineering or design experience is required). May We Help is also hosting its annual gala, Engineering Dreams, on August 15th at Music Hall. The event showcases the year’s impact and is the organization’s biggest fundraiser.

“The engineers and volunteers are giving back because they want to do this,” Waddell says. “It’s not a job; they’re not being paid. May We Help is truly a one-of-a-kind resource for children, their families and individuals with disabilities who seek to overcome a unique challenge, limitation or barrier where no other solution exists.”

And sometimes that solution comes painted in bright pink and powered by a simple desire to make life better for everyone. sl

Want to volunteer, find a solution, or donate? Visit maywehelp.org. May We Help is located at 7501 Wooster Pike, Cincinnati, OH 45227.

Engineers and volunteers work to create custom solutions

SOPHISTICATED SOCIETY

July

August

THE TAFT MUSEUM OF ART GALA

The Taft Museum of Art welcomed supporters on May 2, 2025, to experience its sold out Royal Palms at the Taft, a celebration and gala supporting the museum’s educational and outreach programs. Guests delighted in an elevated culinary experience with dinner by the bite, espresso martinis, and the rhythms of live music by the Naked Karate Girls. The tropical, 1960s-themed event grossed over $320,000 for another record-breaking year, raising funds to help support Taft’s many free educational programs such as Art for All, Artists Reaching Classrooms, and Family Fundays. Gala co-chairs were Kelsey Bahl and Sarah Jane Meek.

1) Co-Chairs, Kelsey Bahl & Sarah Jane Meek 2) Kevin & Bo-Kyung Kim Kirby 3) Heidi Jark & Steve Kenat

4) Entertainment by the Naked Karate Girls 5) Katie Siegwarth & Les Hofheinz 6) Larry & Jill McGruder with Megan & Larry Shields 7) Patrick Ford, Jennifer Horvath, Phillip Long & Rebekah Beaulieu 8) Royal-Palms-Garden 9) John & Kelsey Bahl with Sarah Jane & Brandon Meek

Audra Rance, Dara Kendall, Rob Starghill & Jennifer Horvath

VILLABRATION

It was “A Day At the Races” on Saturday, April 12th, 2025 at St. Ursula Villa School’s biggest fundraiser of the year: “Villabration!” Close to 300 people came to support the school, participate in Live and Silent Auctions, while sipping on Derby inspired drinks, and enjoying a sit-down dinner catered by DelightMore. It was quite a festive evening at “St. Ursula Villa Downs!”

1) Andrea Moeder, Carrie Lichter and Mary Farrell 2) Lisa Treleven, John Treleven, Kara Bortz and Samuel Bortz 3) Paul and Lisa Rudoloph

4) Daniel and Carly Kerlakian, Elizabeth Keating and Johnathan Bennie 5) Honorary Co-Chairs Dan and Isla Vogelpohl

6) Dan Vogelpohl, Kassey and Peter Hiltz 7) Janey and Stepen Chan

HOPE IGNITES LAUNCH

On April 21st, Hope Ignites Cincinnati, formerly Boys Hope Girls Hope, hosted our Hope Ignites Launch to celebrate our foundation and spark excitement for our future with a small group of family and friends. Because Cincinnati is an incredibly compassionate city, we are able to launch into this new chapter of growth, resilience, and hope with the support of long-term donors as well as the next generation of leaders.

1) John Barrett 2) Jill & Mark Malik 3) Ryan & Brittany Morris 4) Keri & Eric Mueller

5) Linda & Doug Loftus, Dave & LeAnne Conway, Anne & Eric Loftus 6) Hope Ignites Launch Marquee 7) Steve Arnold

THE GIVING VOICE FOUNDATION’S 10TH ANNUAL MIMOSAS FOR MEMORIES

The Giving Voice Foundation’s 10th annual Mimosas for Memories event raised a record $136,248 in support of local older adults living with Alzheimer’s and dementia and their caregivers. The event was held on Saturday, April 26 at The Cincinnati Club with 350 people in attendance alongside multiple local media celebrities including iHeart Radio’s JonJon Curl, who emceed the event. Proceeds went toward funding Giving Voice Foundation’s no-cost programs that aim to support the more than 151,000 local older adults living with Alzheimer’s and dementia and their caregivers. Next year’s event is set for April 25, 2026. Learn more about the Giving Voice Foundation at givingvoicefdn. org and mimosasformemories.com.

1) Angie & Thomas Vaughan, Rich & Comfort Wendel with Catherine & Dean Moulas 2) Krista Powers, JonJon Curl & Dr. Christian Gausvik 3) Steph Beck & Rachel DesRochers

4) Dan Quible 5) Marketa Meyer, Mary Spadaro & Amy Hehman 6) Craig & Kellie Coy, Judy & Jere Schuler with Barbara & Bud Smith 7) Justin Ellis, Kelly Grimes & Austin Fast 8) Dr. Christian Gausvik, Krista Powers, Tim Gandy & Aleah Hordges 9) Krista Powers, Dr. Christian Gausvik & Kristin Cooley

THE CURE STARTS NOW ONCE IN A LIFETIME GALA

The Cure Starts Now once again hosted one of the largest and most entertaining Galas of the year. Over 900 patrons came out for their GAME SHOW themed Once in a Lifetime Gala. The gala was a smashing success with over 400 auction items and some Once in a Lifetime Experiences such as a two night stay at Castle and Key Distillery or a Jeff Ruby hosted Dinner with Thom and Marty Brenneman. Patrons enjoyed a wonderful 3-course dinner while being entertained with the oversized Prize Wheel on stage with emcees Brian Thomas of 55KRC and Randi Rico from WLWT TV. The event also recognized some of the special people that have made the organization the #1 Childrens Cancer Foundation in the region.

1) Amanda Thomas & Alexa Reber 2) Ronnebaum Group 3) Randi Rico with helper Julia Wolf of Grants Wolfpack 4) Abstract Carla & Mike Eng

Graeter’s Table 6) Kim & Andrew Slayaker (back) with Ivy & Jamie Reynolds 7) Brooke George, Heidi Varns & Jackie Criswell

THE ALPAUGH FAMILY ECONOMICS CENTER’S ANNUAL AWARDS

The Alpaugh Family Economics Center’s 2025 Annual Awards, held April 23rd at Fifth Third Arena, celebrated local champions of financial education and economic research. A standout NIL panel moderated by Dan Hoard sparked timely conversation about college athletics. Roll Hill School, the Greater Cincinnati/Northern Kentucky African American Chamber, and Fifth Third Bank were among the night’s honorees. The evening’s highlight: Brian Brockhoff received the Economic Empowerment

for his enduring

and

Brockhoff with family and friends

The SPCA Cincinnati celebrated its 23rd Annual Fur Ball Gala: Derby Day, Presented by IAMS™ on May 3, 2025, at the Sharonville Convention Center, a longtime community partner of the Humane Society. This gala is the organization’s largest fundraising event and is traditionally theme-driven, featuring both splendor and a nod to the animal world. The 650 guests in attendance enjoyed the thrills of the gaming stations, fine dining, live music by The Dan Varner Band, and the camaraderie of animal lovers, who helped raise over $703,000. These vital funds will enable the SPCA Cincinnati to rescue more homeless and sick companion animals in Greater Cincinnati. The SPCA Cincinnati relies entirely on the generosity of individual and corporate donors to fulfill its lifesaving mission.

SPCA FUR BALL GALA

LYTLE PARK WINE AND FOOD FESTIVAL

The Lytle Park Hotel’s highly anticipated Wine & Food Festival returned on May 17, drawing guests to Lytle Park for an evening of world-class wines, gourmet bites, and live entertainment. Winemakers from top vineyards including Frog’s Leap, Hall, and Trefethen poured selections alongside dishes from Subito’s Executive Chef Joseph Helm. Highlights included a raw bar, Smoked Short Rib, and Cacio e Pepe station. All proceeds benefited Cincinnati Cancer Advisors, making the night one of indulgence and impact.

1) Lucy May, Lisa Biank Fasig & Jeff Sweet 2) Lana & Tony Uhrig 3) Jennifer & Jeff Burroughs 4) Bryan & Karen Lipps 5) Sandra High & Jay Hodge 6) Brandan & Julie White with Eileen & John Barrett 7) Jon & Jennifer Campbell 8) John & Joan Welser 9) Brae Anglin & Brian Sedra 10) Mary Minis & Char Lossler

SEPTEMBER 20, 2025

MegaCorp Pavilion | Newport, KY

Suits That Rock raises funds that enable over 100,000 hours of The Carnegie Arts Education programs serving students who otherwise may not have access to the arts. For tickets and sponsorship information: thecarnegie.com/support/suits-that-rock/

DRAGONFLY FOUNDATION’S GRAND GALA

More than 430 guests came together to support The Dragonfly Foundation, raising over $350,000 to benefit young cancer patients and their families. The evening— hosted by Grace Jones, Debbie Wulfeck, and Alec Lucke, and emceed by WLWT’s Sheree Paolello and Mike Dardis— was filled with fashion, music, and heartfelt moments. Special guest Marty Brennaman made an appearance, and a stunning fashion show featured designs by Asha Ama Bias-Daniels and jewelry from Karin Jamieson. Guests were moved by the story of Lily, our featured Dragonfly. Funds raised will support everything from ballpark outings to gas cards, meals, and meaningful connections for families facing pediatric cancer. We are deeply grateful to all who helped make this unforgettable night possible.

1) Grace Jones, Asha Ama Bias-Daniels & Karen Jamieson 2) Greg Vehr, Cindy & Art Schaller with Debbie Zaebst 3) Greg & Diane Stevens

4) Holly Anderson & PJ Wolf 5) Don Cuthbert. Debbie Garvin & Kathy Kruse 6) Orrie & Melissa Yaugo with Sarrah & Bryan Lenihan

7) Juan Preda, Marisela Amaya, Toni & Bob Brown & Kerry Hendel 8) Dave Sheaffer with Tara Grewe 9) Carlos & Bethany Sanchez with Hannah & Alex Curti

Hengameh Nassef, Danya Karram, Liz Whitehouse, Molly Havercroft, Celia Carroll, Traly Raible & Rebecca Whitman

CINCINNATI YOUTH COLLABORATIVE’S DREAM MAKERS CELEBRATION

Cincinnati Youth Collaborative’s Dream Makers Celebration was an inspiring evening filled with celebration, purpose, and heartfelt moments. The night honored four Outstanding Students—Jocelyn Aguilar, Griselda Juarez Hernandez, Yahya Tall, and Sarai Waller— whose stories moved the audience, with Jocelyn and Yahya delivering powerful speeches that brought the crowd to their feet. The event also celebrated the induction of Carrie Caldwell and Harry Blanton into the CYC Hall of Fame and recognized PNC Bank as the 2025 Dream Makers Honoree. With moving reflections from CYC alumna Keniah McCants, the night served as a vibrant reminder of the transformative power of mentorship.

1) Lorna & Amit Dutta with Nate & Diane Kennedy 2) Sanserrae Frazier, Jack & Kay Geiger 3) Jessica Yankie & Doug Adams

Sanserrae Frazier, Amy Thompson & Shaquille Riston

Antonia Jones, Stephen Mosby & Jenna Horstmann 6) Marianne Golby with Ed & Ellie Reiser 7) Trica Suit, Rhonda Whitaker Hurtt & Harry Blanton

Jason & Laura Phillips 9) Angel Beets, Maria Rusincovitch, Jack McGinty & Kevin Hackman

Chris Ramos, Kay Geiger, Warren Weber, Heather Eberenz & Doug Adams

Join us for the one of the tri-state’s largest fundraising events. Every dollar goes towards improving the lives of youth in our community.

Sunday, August 31, 2025

Anderson Pavilion at Smale Riverfront Park

THANK YOU TO OUR

CO-CHAIRS:

Jenna & Tad DeBord, Gail & Steve Mullinger, and Jennifer & Matthew Wormington

HONORARY CO-CHAIR: Wes Miller

Jenna & Tad DeBord

CINCINNATI ART MUSEUM ART IN BLOOM

The Cincinnati Art Museum recently celebrated its annual Art in Bloom event, a vibrant four-day community fundraiser showcasing stunning floral arrangements inspired by the museum’s collection. The event included workshops, lectures, and social gatherings. Proceeds from the event help support efforts to make art accessible to everyone and to enhance the museum’s educational programs. The winners of the 2025 Art in Bloom event were: Brenda Baird for her interpretation of Saul Steinberg’s Mural of Cincinnati (1st place), Vickie Wallen for her interpretation of Henry Mosler’s The Fair Exchange (2nd place), and Natalie Martin for her interpretation of Alexej von Jawlensky’s Seated Woman (3rd place). Art in Bloom 2025 was supported by The Oliver Foundation, Cincinnati MINI, and Natorp’s Nursery Outlet & Landscaping.

1) Floral Artist Koukichi Uchiyama, and guests 2) Family

Enjoying “Steeped in Love Tea Party with The Bon Bonerie” 3) Visiting Artist Natasja Sadi making her sugar flower installation

Greeters at the Wine and Floral Soiree 5) Visiting Artist Natasja Sadi, with her Sugar Flower Installation

Guests of the event 7) Alexis Nikole Nelson a.k.a. Black Forager

Brenda Baird, 3rd Place

Natalie Martin

Art in Bloom Chair (Ann M. Keeling), Co-chair (Litany Webster)