Sophisticated Living Cincinnati Jan/Feb 2023

Designing and Building Elegance

Our interior design and construction teams work with you to bring your vision to life–from concept to completion.

The Sub-Zero, Wolf, and Cove Showroom is a creative and collaborative space. Chef demonstrations and interactive products will inspire you, while knowledgeable consultants will guide you through your entire kitchen project. Delicious moments, spent cooking with the ones you love, start here.

This bite

Richter & Phillips Jewelers

A seemingly simple ask - hard to come by in a fast-paced world. A hot commodity in this digital environment, when is there a moment to stop and smell the roses? With us, however, time is our specialty. While we have cases upon cases of the world’s most desirable timepieces, time is not what we sell. It’s what we offer.

Our pleasure to serve time is derived from our bona fide excitement and curiosity we feel when it comes to fine watches. These man-made marvels are wearable mechanisms allowing us to capture, keep, and practice one of the world’s most untamable resources. And with each tick, tick, tick, of the hands, we find that a timepiece is rather poetic.

As a purveyor of watches, time is our passion. It’s the simplest, most valuable offering in client services others forget to give. But, with us, time is our métier. When you join us to begin your journey to the perfect watch, we center conversations around each unique timepiece you pick up. Happily, we guide you through all the attractive features, exploring the details of the dial, the lustre of the metal, and beauty of the bracelets, devoted to uncovering your personal style. Freely with fervor, we unravel the intricacies of the movement and spotlight the individual, ingenious innovations, eager to learn which you find most fascinating.

TIMEIn between, we talk of your story. With genuine interest, we are invested in why you chose to purchase a timepiece today. A watch is an intentional purchase and every timepiece has a unique tale to tell. Celebrating a promotion, giving a special gift, commemorating a milestone, or simply the triumphant feeling of finally finding your most coveted timepiece, we are glad to play witness. Sharing such memorable moments creates a bond. We cannot wait to share more of our time with you. Through parties like Whiskey & Watches or immersive brand experiences, we create friendships and real relationships, because we care. We offer the time to you, our friend, to ensure you fit every desired watch to your wrist until the perfect piece has revealed itself.

With dedicated care, we package your piece and thank you for your time – the most valuable thing you have to give, and you chose to spend it with us. And we know we will share in this gift again soon. Because unlike many others, time is our specialty. Just like time, for you, we remain reliable, stable, and consistent, dedicated to serving Cincinnati with time since 1896.

Book some time

Richter & Phillips Jewelers Trusted Jewelers since 1896

Clockwise from top left: Watchmaker, Matthew Schloemer, behind the bench | Private OMEGA Watch viewing cocktail party in Richter & Phillips Jewelers’ Vault | Watchmaker, Emma Van Keuren, inspecting timepiece at private Hamilton Watch dinner at Jeff Ruby’s Steakhouse | Vintage pocket watches displayed on watchmaker’s bench | Richter & Phillips Jewelers’ CEO, Rick Fehr, welcomes guests at private OMEGA dinner at Jeff Ruby’s Steakhouse | Client admiring OMEGA timepiece at private viewing in Richter & Phillips Jewelers’ Vault | Matthew Schloemer assisting client at Whiskey & Watches, 2022 | Client enjoys whiskey from commemorative rocks glass from Whiskey & Watches, 2019

world-class WATCH REPAIR

Richter & Phillips Jewelers is proud to have two Rolex trained graduate watchmakers on staff. Matthew Schloemer and Emma Van Keuren make up the Richter & Phillips Watch Repair Department.

Our watchmakers’ shop is certified for many luxury watch brands. We have a state-of-theart watchmaking workshop on premises to

accommodate our in-house services, as well as access to brand-specific aftersales service options for external repairs.

Our watch repair workshop adheres to upholding strict standards of excellence, with cutting-edge equipment. The expertise of our watchmakers will ensure that your timepiece leaves our workshop in compliance with its original functional and aesthetic specifications.

SERVICES CAN INCLUDE:

Crystal replacement

Battery replacement

Re-seal for water-resistant watches

Watch band & strap replacement

Quartz watch service & overhaul

Mechanical watch service & overhaul

Refinishing & touch-up for cases/bracelets

Service of vintage/antique heirloom watches

Manufacturer original spare parts

Free estimates & competitive pricing

Expedient turn-around

Warranties of up to 2 years* & More

Have you checked your watch’s warranty?

Many timepieces require routine maintanence to ensure a warranty’s validity. Take the time to care for your watch by ensuring proper care & keeping of the piece in-line with the brand’s standards.

is a craft based in pristine precision & we are proud to have the best of the best.

One Highland is a Way of Life

When you call One Highland home, you’ll discover all the things you love most are just steps away. With engaging places to shop and gather at street level and luxury residences above, there are plenty of nearby amenities to enjoy.

From exceptional landmark architecture to spacious one-level living, each home at the Residences at One Highland features interiors with expressive designer finishes. And convenient elevator access to enclosed reserved parking.

Fort Thomas is unrivaled for those seeking an engaging lifestyle in a walkable neighborhood with beautiful parks, tree-lined streets and small-town atmosphere. Residences at One Highland places you in a most desirable location, five minutes from the best dining, arts and entertainment in the region.

Visit our model featuring Sub-Zero and Wolf appliances Sundays 1-3 p.m. at 1 Highland Ave. or our website FortThomasLifestyle.com

Pam Schuerman 513-368-9349

Jody Brosey 859-760-3277

78 Sophisticated Society 80 BLOC Ministries BLOC Gala 82 CIWF Check Presentation 84 CABVI Dining in the Dark 86 Cancer Family Care Gala 88 NLFB Gala 90 Cincinnati Art Museum Gala 92 Envision Children’s Red Carpet Gala 94 The Leukemia & Lymphoma Society’s Light The Night 96 Rotary Cincinnati Christmas Party

Air to Ground

From

the Editor-In-Chief

“Happy are those who dream dreams, and are ready to pay the price to make them come true” – Leon Joseph Cardinal Suenens

This particular quote has a lot of meaning for me as we kick off the New Year. Hard work and dedication are important for the success of any person, whether that’s towards professional careers and a work ethic, physical and psychological maintenance, to friendships and deep relationships. What it also reminds me is that not everything, including purpose driven motivations, are easy work. Sacrifice, challenges, and stress are inevitable in anything worth striving for. There will be strife when seeking greatness. In the New Year, remember to be mindful of your goals and dreams. Remember that they will not come easy and will be difficult to achieve. By maintaining this constant awareness, dreams will be accessible, and happiness will be gained.

Some winter blues are beautiful.

ROOMS WORTH REVISITING

With the start of 2023, we take a look back at some of our favorite home features from the last year.

We fell in love with this Hyde Park home’s pool and backyard

Image of the wood paneling in the study of our July/August issue

Photopher: Andrew Kung. Kravet designed wallpaper decorate either side of the fireplace from this WP Land home designed by David A. Millett

Photographer: Greg Grupenhof of Greg Grupenhof Photography captures this textured wallpaper utilized by Grace Jones from Dwellings Interiors

Photographer: Ross Van Pelt. Long quartz slabs run through this kitchen design by Evolo

Photographer: Ross Van Pelt. The cover image from our July/August home feature by Evolo Design

Beautiful wallpaper reminescent of jewels adorn the walls of the Richter & Phillips Vault bathroom, designed by DIGS.

A peak inside the vault at Richter & Phillips designed by DIGS

Photographer: Greg Grupenhof of Greg Grupenhof Photography captures this fabulous bar design by Grace Jones from Dwellings Interiors

Love the use of the soaking tub within this shower enclosure

Photographer: Andrew Kung. The master bedroom of this David A. Millett design utilized pops of color in bedding and art work to bring color into the decor

Photographer: Andrew Kung. We love the wallpaper utlized by David A. Millett in this WP Land dining room.

This spacious living room from our March/April features beautiful views overlooking Mt. Lookout

Luxury Travel is an Art…

…and at Provident Travel, we’re the artists. We specialize in curating bespoke experiences, personalized services, and adventures you’ll remember for a lifetime.

Explore the world’s most beautiful destinations— however you choose. Whether you prefer a charming cruise down the world’s most extraordinary rivers, an awe-inspiring self-drive tour through magnificent landscapes, or a personal host to guide you every step of the way, we have a trip designed with you in mind.

SUN, SAND & SPA

A girl's getaway on Turks & Caicos

Written by Bridget Williams

If venture capitalist, entrepreneur, and philanthropist Rick Langley has his way, the cerulean waters lapping the soft sands at Grace Bay won't be the only blue hue drawing tourists to the Turks & Caicos. While creepie crawlies get under the skin of many figuratively, the drops of potent venom, humanely harvested from blue scorpion without harm, has a more literal subdermal mission. So, when Langley was asked to evaluate a research venture that involved milking "Rhopalurus junceus," an endemic blue scorpion species from the Caribbean, whose venom has demonstrated antiinflammatory, analgesic, and potentially cancer-fighting properties, he was intrigued. He tasked a group of scientists from around the globe to investigate the complex compounds found within this venom, one of the world's most expensive liquids, resulting in the development of Blue Scorpion Peptide (BSP).

MRVL Skin Solutions is the only skincare company to incorporate BSP, a combination of amino acids, proteins, enzymes, and antioxidants. Delivered through a process called hyaluronidase,

which Langley describes as "a rocket ship delivering MRVL's ingredients to the skin," the proprietary peptide has been clinically proven to help stimulate natural collagen production, fight free radicals, help regenerate symptoms of damaged skin and smooth the appearance of fine lines and wrinkles.

An indulgent spa day at MRVL's recently opened flagship in the heart of Grace Bay served as the impetus for a girl's trip organized by the effervescent dynamo Karen Loftus, founder of Women's Adventure Travel (WAT; womensadventuretravels.com). Founded in 2018, this unique travel company specializes in small, well-curated trips for women to destinations all over the world. Aside from adventure and empowerment, storytelling and community are two other threads meticulously woven into each WAT trip and experience, with Loftus making a concerted effort to support women-owned businesses. Loftus is also a Virtuoso Travel Advisor and crafts bespoke trips for individuals of all sizes and genders, be it for personal or professional reasons.

Entrance courtyard at a Wymara Villa.

Photo by Steve Passmore.

Wymara Resort & Villas served as home base for our sunny stay (wymararesortandvillas.com). The resort is located directly on the private western edge of Grace Bay, a dream location for those who love long toes-in-the-sand strolls. The tame and turquoise waters along this three-mile stretch of beach, consistently ranked among the world's best, are protected from the swells of the Atlantic by a barrier reef. Wymara’s 91 spacious, etherealinspired rooms are oriented to view either the ocean or a long palm-tree-lined infinity resort pool bisecting the two wings.

Notable amenities include a well-appointed spa, a state-of-theart fitness center, and a signature restaurant Indigo, where Executive Chef Andrew Mirosch melds flavors of his native Australian with tropical touches. Not to be missed is their bi-weekly beach BBQ, where Mirosch's 24-hour smoked brisket has become a local legend.

For the most indulgent experience, book a stay at one of Wymara's seven stunning new four- and five-bedroom villas on

Turtle Tail Bay, located just 2.5 miles away from the resort. Each villa is located on about half an acre of elevated hillside overlooking the Caribbean Sea and features a pair of private pools, expansive indoor-outdoor living areas, a sunken outdoor fire pit lounge area, over-the-water swimming platforms with direct ocean access, and incredible services and amenities, including access to the resort's beach, restaurants, bars, and spa.

Loftus kicked off our trip in the most local way possible, with lunch at Omar's beach Hut. Removed from the bustling Grace Bay, this humble al fresco outlet includes picnic tables anchored into shallow Five Cays, where groups on horseback occasionally amble by. Omar, a native of Jamaica, serves up some seriously good Jamaican jerk dishes and fish procured from the dock next door. Outgoing and braggadocious in the most endearing way, he says his lobster roll can stand toe-to-toe with one from New England. If you want to see the island off the

At Wymara’s Indigo, Executive Chef Andrew Mirosch melds flavors of his native Australian with tropical touches. Photo by Gary James.

Omar of Omar’s Beach Hut

Beach BBQ at Wymara. Photo by Gary James.

Sunset at Infiniti Restaurant & Raw Bar

MRVL Skin Solutions is the only skincare company to incorporate Blue Scorpion Peptide, a combination of amino acids, proteins, enzymes, and antioxidants.

Guest accommodations at Rockhouse

Swim platform at a Wymara Villa. Photo by Alicia Swedenborg

beaten path, he's your go-to guy, remarking that locals call clifflined Mudjin Harbor Beach and its open-faced caves way more picturesque than Grace Bay.

The highlight of our trip was a takeover of the MRVL Spa (mrvlspa.com), where we sipped champagne while master medical aesthetician Renee Talley guided each of us through a menu of customized treatments, running the gamut from body wraps and scrubs to micro-needling, anti-aging facials, and infrared sauna therapy.

Post-treatment we indulged in a little retail therapy at MRVL's boutique. It's chock-full of beach chic apparel, accessories, and beautifully-packaged blue scorpion skin care, spurred on by the knowledge that MRVL donates 5% of all purchases to support the children of Today's Promises, a nonprofit that aids impoverished children in the Caribbean.

In addition to ample free time, Loftus programmed a sunset cocktail and al fresco dinner at Infiniti Restaurant & Raw Bar

(gracebayresorts.com), a mid-day pick-me-up at woman-owned Tribe bakery and deli, a "Fish Hook" cocktail and country music singalong with Garth at Just Tacos at Grace Bay Club, and a lingering lunch at Rock House, Grace Bay's latest hotel and hotspot (rockhouseresort.com). The rooms and restaurant of this super chic Mediterranean-inspired boutique property, situated on 14 acres on the north coast of Providenciales, rest atop rocky outcroppings up to 95 feet above sea level. "Rock House is the Caribbean Capri, rivaling a trip to the Mediterranean without the transcontinental trip," said Grace Bay Resorts chief executive officer and principal Mark Durliat.

As we departed for the airport, Loftus presented us with a goody bag of signature souvenirs from her Women's Adventure Travel line. However, returning home sun kissed and still sore from laughing too much were the best takeaways from a successful sojourn. sl

Rick Langley in the MRVL Spa Boutique. Photo by Paradise Photography

MUSCLE CAR MODERNIZED

Charge Cars reimagines the 1960s Ford Mustang Fastback as an EV

Written by Andre James

Charge Cars is on a roll. It started with the 2022 "Icon of the Year" award from GQ Magazine, followed by the public unveiling at Salon Privé in London before a dynamic debut at the world-renowned Goodwood Festival of Speed.

As its next big step, the London-based company brought its all-new electric-powered muscle machine to the United States for the first time. The US launch took place at the legendary Petersen Automotive Museum in Los Angeles this past October, followed by a series of events across the West Coast and beyond, capped off by a public display at the recent Los Angeles Auto Show.

"We truly believe we've created something unique in the EV world. It's a brand new, hand-built design icon that gives customers a genuine emotional connection to their car. Classic looks, cuttingedge technology, and zero emissions now have a heart and soul. And this is just the beginning for us at Charge Cars," said Mark Roberts, Chief Creative Officer of Charge Cars.

Limited to 499 vehicles, each tailored to the buyer, the '67 by Charge Cars is an all-new, electrified adaptation of the 1960s Ford Mustang Fastback. Despite its throwback muscle car looks, the '67 is a modern electric vehicle with four motors and 536 horsepower capable of accelerating from 0-60mph in 3.9 seconds and boasting a range of 200 miles.

A brand-new, officially licensed steel body shell wrapped in lightweight carbon fiber body panels encases the e-Stang's electric motors and floor-mounted batteries. In addition, the design team created a fresh interior with a fully digital dashboard, new suspension components, braking system, and lighting. Among the many amenities and advanced driver aids as part of the in-car system are a 12.3" driver display, a 12.3" central display, a premium immersive sound system, and keyless access. sl

The '67 is scheduled to hit the streets in late 2023 with a starting price of $450,000 in the United States. For more information, visit charge.cars.

HEART OF GOLD

Tokens of love for your Valentine

This page, clockwise from top left: Chris Ploof + Anthony Lent Damascus House pendant with a personal hidden small diamond ($1,200; chrisploof.com). Nouvel Heritage Medium Love ring ($2,300). Available through Reis-Nichols Jewelers in Indianapolis and at nouvelheritage.com. Opposite page, clockwise from top left: EF Collection Endless Love necklace ($4,495; efcollection.com). / Ginette NY Angele mini onyx heart bracelet ($265; ginette-ny.com) / Roberto Coin heart lock necklace ($1,850). Available through Diamond Cellar in Columbus and Nashville, Reis-Nichols Jewelers in Indianapolis, Davis Jewelers in Louisville, Simons Jewelers in St. Louis and at robertocoin.com. / Ali Weiss rainbow heart charm ($650; aliweissjewelry.com) Frederic Sage diamond Happy double hearts on turquoise pendant with chain ($1,395). Available through Davis Jewelers in Louisville and fredericsage.com. / L’Ateleir Nawbar Super Heart ring ($1,800; lateliernawbar.com) / Anita Ko diamond hoops with heart diamond center ($9,925; anitako.com) / Kwiat Ashoka diamond heart ring with rubies. Available through Diamond Cellar in Columbus, King Jewelers in Nashville, Reis-Nichols Jewelers in Indianapolis, and Elleard Heffern Fine Jewelers in St. Louis (kwiat.com) / Picchiotti fancy yellow diamond earrings ($1,242,500). Available through Moyer Fine Jewelers in Indianapolis, Elleard Heffern Fine Jewelers in Missouri, and picchiotti.it. / Bea Bongiasca Gwen earrings in baby blue with aquamarine ($5,000; beabongiasca.com) 18k yellow gold heart bracelet from Christina Alexiou ($10,782; christinaalexiou.com) Anthony Lent Adorned Hands diamond heart engagement ring ($16,000; anthonylent.com). / Rainbow K Crystal Heart ring ($2,400; rainbowkjewelry.com). Chopard Happy Hearts Wings ($2,210). Available from Moyer Fine Jewelers in Indianapolis, King Jewelers in Nashville and chopard.com.

Compiled by Bridget Williams

CHEERS TO ANOTHER YEAR

Birthday wine-ing in Sonoma

Written by Bridget Williams

As we get older, it seems that there are two types of people when it comes to commemorating a birthday. One prefers little fanfare, while the other likes to mark the occasion with aplomb. As someone who feels she's aging like a good bottle of pinot noir, I fall squarely into the latter. So, for the twilight of my fortieth decade, it seemed apropos to raise a glass to another year in Sonoma, a trip that struck just the right balance of revelry and relaxation.

Having learned firsthand the pitfalls of an overly ambitious itinerary while on a 70th birthday trip to Oregon's wine country with my mother last year, our Sonoma sojourn was limited to two wineries a day. The six I chose were based on the reputation of their wine and the setting offered to enjoy them. As Sonoma County's 19 distinctive American Viticultural areas certainly aren't lacking in scenery, the latter criteria didn't whittle down the list much, but being preferential to pinot certainly helped.

Knowing that we'd be doing quite a bit of driving, we opted for a centrally located hotel. We were initially surprised to see how close McArthur Place was to the main thoroughfare, separated only by a white picket fence and dense landscaping that allowed for stolen glances of Victorian-inspired architecture. However, our fears were allayed as soon as we approached the entry courtyard in this six-acre haven of tranquility.

The low-density property, with just 64 spacious guestrooms and suites, was once a 19th-century working vineyard and ranch. The original home, one of Sonoma's oldest examples of Victorian

architecture, served as inspiration for the other detached two-level buildings that house guest rooms. Blanket-draped Adirondack chairs pulled up alongside strategically placed firepits are populated night and day. Mature landscaping, the intoxicating scent of Jasmine, and meandering paths create a feeling of anticipation as you wander the property. Around every corner are lush lawns punctuated by contemporary art.

Guest rooms are the definition of cool and comfortable California contemporary. Muted earthy colors predominate and are mated with sumptuous textures of stone, leather, and thick tufted plaid carpet underfoot. We quickly adopted a nightly routine of opening a bottle procured from the day's adventure, lighting a fire, and putting our feet up on a bouclé ottoman paired with a swivel bucket chair. Heavenly.

A recent $20 million overhaul touched nearly every aspect of the resort and reimagined the food and beverage program. Layla, a new three-meal dining destination, is named for Leilani Burris, great-granddaughter of the original property founder David Burris. The menu, utilizing garnishes from the on-site garden, is a happy marriage of California coastal and Mediterranean-style dishes. Farmto-table dining alfresco here as leaves and candlelight dance in the evening breeze is a peak Sonoma experience. The Bar at MacArthur is a super-chic spot for all-day elevated bar bites and innovative cocktails. We grabbed our morning caffeine fix at The Porch, featuring coffee by Sonoma County roaster Wolf Coffee.

Farm-to-table freshness at Layla.

Photo by Emma K Morris Sycamore Guestroom

The Spa at MacArthur Place

Layla at MacArthur Place

MacArthur is a short walk to the historic city center of Sonoma; travel a little further to read the trailhead of the Sonoma Overlook Trail, a three-mile path that winds up a hillside and rewards the effort with panoramic views of Sonoma Valley.

Having arrived just after the Autumn harvest, there was a relaxed mood at most wineries. When I made an appointment at Williams Selyem in Healdsburg (williamsselyem.com), the detailed directions explicitly said there was no sign, so we were surprised that the lack of fanfare at the entrance road led to a quite large and contemporary tasting room. The roots of the brand are much humbler. Founders and fishing buddies Burt Williams and Ed Selyem, united in their love of "unaffordable" French Burgundies and the desire to make a prestigious California pinot, crafted their wines in a rented 2-car garage in Fulton from 1983 to 1989. You can find the full and fascinating story on the winery website.

Today, under the ownership of John and Kathe Dyson (former customers of Bert and Ed) and the direction of Jeff Mangahan, Director of Winemaking, pinot noir comprises 90% of William Seylem's production. An interesting factoid is that Williams Seylem donates the proceeds from selling their proprietary trademarked yeast to other winemakers to help fund the nonprofit Healdsburg Wine Library, whose contents cover wine from antiquity to the present day.

"Winemaking is minding the minutiae," said Jon Priest, Senior Winemaker and General Manager at Etude Winery (etudewines. com), who said he first fell in love with Burgundy when he was too

young to know better. Priest had just wrapped up his 33rd harvest at Etude when we arrived at their Napa tasting room for a sip through their pinot library, a grape that thrives in the cool Carneros climate. Our tasting was an interesting lesson in temperature and terroir, and we learned how subtle differences in topography and ocean breezes interplay to create microclimates that impart distinct characteristics to what ends up in the glass. "You can hear a region's accent in its pinot," Priest remarked. Etude specializes in white and two classic red varietals - pinot noir and cabernet sauvignon.

Etude was founded by winemaker Tony Soter in 1982 on the philosophy that winemaking begins in the vineyard. It's an ethos that's paramount to Priest, who says that the company has set a goal of operating as one hundred percent renewable by 2030. "We do all we can in a minimal way to let the terroir express itself," he explained, adding that "controlled stress" is better than "happy vines." Etude has been named Certified Sustainable, Fish Friendly Farming, Napa Green Winery Certified, and earned its Climate Adaption Certification.

A particular point of pride is the Grace Benoist Ranch, home to Etude's Estate Vineyards. Part of an original land grant, extensive creek restoration was necessary to reverse the effects of decades of cattle grazing. Primitive structures that once provided shelter to ranchers and deer hunters dot the landscape. "It's wonderful to be out there and sense what the land may have looked like 100 years ago," said Priest.

Jon Priest, Senior Winemaker and General Manager at Etude Winery. Image courtesy of Etude.

The Jordan Winery château

A Château block vineyard tasting paired with charcuterie at Jordan.

Glen Ellen Star

Maggie Kruse is only the second head winemaker at Jordan since it was founded in the 1970s. Photo by Marc Olivier LeBlanc.

Even non-imbibers will savor a trip to the 1,200-acre Jordan Winery in the Alexander Valley to savor the scenery (jordanwinery. com). From its founding in 1970, Jordan has focused on three things: cabernet sauvignon, chardonnay, and hospitality. This laser focus means that they do each very, very well. A long, winding road leads up to a grand château perched atop a hill, a hand-in-glove mate to wines created in the Bordeaux model of estate-grown grapes.

Jordan operates as a certified sustainable vineyard and winery, a practice that extends to preserving large swaths of wild habitat around and between their 12 estate vineyard blocks, creating an ideal environment for the culinary team to forage for wild plants and herbs.

Even the most basic winery tours at Jordan (always by appointment) conclude with a seated food and wine pairing. In addition, throughout the year, they host a handful of themed dinners, lunches, hikes, and other special events. Insider tip: become a Jordan Estates Rewards member at the Gold or Platinum level to gain access to an overnight stay in one of the estate's three guest suites or guesthouse.

Another scenic and sustainable stop is the Benziger Family Winery (benzinger.com), located in the shadow of Sonoma Mountain and a quarter-mile from Jack London State Park (an excellent stop for hiking). The Benziger family has farmed their ranch and vineyards for more than three decades using certified Biodynamic farming methods. As a result, every wine in their portfolio carries a third-party certification of green farming practices. They also use their experience and insight to mentor a network of growers interested in farming in a way that cares for the land while producing quality wine. Benziger’s biodynamic tractor tram

tour provides a comprehensive look at their Sonoma Mountain Estate, followed by a tasting of four limited-production wines.

A newbie on the Sonoma winemaking scene, Marine Layer Wines (marinelayerwines.com), founded by Baron Ziegler and Rob Fischer, winemaker at Banshee Wines, has made its mark as the cool kid on the block with a hip tasting room in the heart of Healdsburg, a charming town known for outstanding restaurants, galleries, and shops. Offering a tasting without pretense and accompanied by a scrumptious seasonal mezze plate crafted by Little Saint, Marine Layer would be my first stop with anyone who thinks all wine experts are snobs. Sourcing grapes from some of the best vineyards along the Sonoma Coast, their small-batch, cool-climate wines are complex and approachable.

Because man or woman cannot live on wine alone, we interspersed our tastings by indulging in farm-to-fork cuisine at places like Roof 106 (thematheson.com), a rooftop cocktail lounge and restaurant on the square in Healdsburg, where I'd recommend the local mushroom, burrata, and truffle pizza. After feasting on wood-roasted brussels sprouts and house-made lumache pasta a la fra diavolo at The Glen Ellen Star (glenellenstar.com), a tiny establishment a stone's throw from Benziger Winery, I declared it was every bit as good as my last meal there a decade ago. Following our tasting at Marine Layer, we made a beeline to Little Saint, an ambitious 10,000-square-foot farm-forward gathering place founded by Single Thread owners Kyle and Katina Connaughton, where we hoped to find to-go portions of the mezze we'd just devoured. Coming up short on this mission marked the only glasshalf-empty moment during our wine country escapade. sl

Marine Layer tasting room in Healdsburg.

Photo by Gretchen Gause.

EURO STASH

Using an art-for-all approach, West Chelsea Contemporary opens a Parisian street art icon and an edgy London lenticular artist, among others, to a broader audience in the United States.

Having grown up surrounded by art and beautiful objects, when Lisa Russell moved from LA to Austin more than two decades ago, she quickly realized that the city was lacking the type of art gallery she was used to frequenting in the City of Angels. So, with support from a mentor, she opened the doors to her own gallery in 2002, with a show of etchings by Rembrandt. Little could she have imagined that in due time her 1,200-square-foot gallery would burgeon into 8,000 square feet; that she'd take on a partner, rebrand as West Chelsea Contemporary, and open a second branch in New York in 2021, with a laser focus on showcasing a roster of modern A-list artists including Banksy, Kenny Scharf, and Ai Weiwei, among many others.

Russell explained that the genre shift is all part of being a successful gallery owner and understanding what clients are looking for and where the market is moving. "Twenty years ago, Austin was a sleepy town, and general knowledge around contemporary artists was limited," she said. What remains unchanged is that, unlike many mega-galleries, each exhibition at WCC follows Lisa's "art for all" mission. A key component is the WCC Gift Shop, ensuring that anyone who walks through the door can take something away from what they see.

When it comes to collecting, Russell believes that "things can clash harmoniously," a notion underscored by recent exhibitions at WCC New York. Spanning techniques from etching, screenprint, lithograph, collage, giclee, photography, papercut, and painting on paper, New York on Paper, organized in March 2022, celebrated more than two dozen modern and contemporary artists from WCC's collection. Standing shoulder-to-shoulder with artists such as Damien Hirst, Salvador Dali, and Robert Indiana was Gary James McQueen, an artist exclusively represented in the United States by WCC and one with a story that Russell feels "hasn't been quite meaningfully told yet."

The nephew and mentee of the late fashion industry icon Alexander McQueen, Gary James McQueen developed a niche in optical-illusion textile design while working as the head textile designer for the Alexander McQueen MRTW. Before his death in 2010, Alexander entrusted Gary with several personal projects, including the Chrome Skull artwork that has become iconic as the face of the Savage Beauty exhibition commemorating Alexander McQueen's life's work. Employing 3-D lenticular technology that intersects fashion and art, Gary's hauntingly

Written by Bridget Williams / Photos courtesy of West Chelsea Contemporary

Artist Blek Le Rat at West Chelsea Contemporary

Artist Blek Le Rat in the studio

Blek Le Rat Solo Exhibition

Lisa Russell, photographed at her art gallery in Austin, Texas. Photo by Darren Carroll.

beautiful works resonate with familiar familial theatricality. He was also one of the first artists to fully immerse himself in the metaverse, putting on the first digital fashion show of its kind, supported by Epic Games and Sky Arts.

The gallery's most recent exhibition, the second iteration of Concrete to Canvas, bridged the gap between street and fine art. "There's a distinct difference in what these artists do on the street and what they create for the canvas," explained Russell.

Graffiti began to appear in the 1970s as a form of democratic personal self-expression, existing outside the bounds of law and property. The popular culture shift to using the term street art reflects an increase in commissioned murals around the world and the elevation of street artists into art icons in their own right, expanding into painting, prints, licensed vinyl toys, and fashion collaborations.

Among the artists in this four-decade retrospective was the "father of stencil graffiti," Blek le Rat, cited by Banksy as a significant influencer of his creativity and commercial success. As one of the first street artists in Paris, Blek gets credit for being the inventor of the lifesized stencil, and being the first to transform stenciling from basic lettering into pictorial art. Now in his 70s, Russell said that la Rat

jokes he will continue to create street art as long as it's legal because he can't run so fast anymore.

The artist made his first visit to the United States in five years last August to mark the opening of his debut solo exhibition at WCC New York. The show highlighted the artist's well-known motifs of socio-political commentary, classical art, historical figures, and, of course, the rat. His visit was underscored by creating two commissioned murals and hosting a presentation and live stenciling in WCC's Gift Shop attended by scores of street artists eager to meet the icon. "Hearing from the artist himself and the stories behind the art adds an additional dimension to the collecting experience," said Russell. In addition, WCC showcased brand-new prints that build upon his historical references, featuring figures such as Beethoven, Sibyl, Eros, and a tribute to fellow artist Richard Hambleton.

Two decades in, Russell's passion for her career remains palpable. "We are continuing to develop relationships with artists who are doing incredible things," she explained. "It's gratifying to be able to positively influence the success of an artist." sl

For more information, visit wcc.art and wccgiftshop.com.

Blek Le Rat, TMWWTW Blue, acrylic and aerosol on linen, 40”w x 41”h, 2022

Blek Le Rat, Beethoven, acrylic and aerosol on linen, 40”w x 44.5”h, 2022

Gary James McQueen, Eternal Bloom, 2022.

Gary James McQueen, Flayed Angel, 2021.

Gary James McQueen, Beyond the Firmament,

WINE HIKES IN GERMANY

Germany’s 13 wine regions offer hiking enthusiasts of all abilities a wide range of experiences. We've compiled our favorite treks across five regions for drinking in views of enchanting countryside while sipping delicious wine.

Compiled by Chloe Gellar / Images courtesy of Wines of Germany (germanwines.de)

Germany's Oldest Wine Route: The Palatinate Riesling, pinot blanc, Grüner Silvaner, and chardonnay grapes originate in the Palatinate. The region between the Palatinate Forest and the Rhine Plain is located in Rhineland-Palatinate, bordering Alsace in the south. In terms of landscape, this region is strongly influenced by wine, with endless vines reaching in soft sweeps down to the Rhine and Moselle. The winters are mild, and the summers pleasant. Lemons, figs, and kiwis grow in the country gardens. Germany's oldest wine route runs through the middle of the Palatinate. At 52 miles in length, the trail starts at the German Wine Gate in Schweigen Rechtenbach on the French border and ends in Bockenheim on the edge of the Rhine-Hesse. There are 130 idyllic wine villages interspersed with stately castles and palaces, with wine festivals in summer and almond blossoms in spring. The picturesque municipalities of Bobenheim, Birkweiler, and Neustadt are noteworthy.

Quite small, but very refined: Franconia In the Middle Ages, Franconia was regarded as the largest wine region in the Holy Roman Empire; today, it is one of the more moderately-sized wine-growing regions. The region's trademark is the bocksbeutel, a type of wine bottle shaped like a flattened ellipsoid. The area surrounding Würzburg

stretches from Aschaffenburg along the Mainschleife to Bamberg and includes the steep slopes of the Steigerwald. Müller-Thurgau, Grüner Silvaner, riesling, and the typical Franconian Bacchus are grown here. Every year, 200 wine-related festivals occur in Franconia, nestled between the Spessart, Rhön, Steigerwald, and Tauber valleys.

The route from Retzbach to Karlstadt or from Rothenfels to Kreuzwertheim is a good option. Along the Volkacher Mainschleife, you can expect Silvaner wine and a breathtaking view of Vogelsburg. Red wine lovers can go on the red wine hike to Dernau. Finally, don't miss the Marienburg fortress and the residential city of Würzburg, with its imposing cathedral.

The steepest vineyards in Europe: Moselle It is one of the country's oldest wine regions, known for the steepest vineyards in Europe. Here, rieslings, Müller-Thurgau, and pinot noir flourish in primeval shale. The sheer grade is made for experienced hikers, rewarding them with unique views of an enchanting cultural landscape replete with castles, vineyards, waterfalls, ostrich farms, and legendary wine villages. Cochem and Bremm are popular towns, and the walled city of Beilstein, with its chapels and castle ruins, is undoubtedly worth a visit.

The Calmont ropeway offers hikers a unique view of the Bremmer Mosel loop, and it's well worth a walk to the steel lookout

tower at Prinzenkopf. Those who tour Moselhöhenweg get an impressive look at miles of ornately arranged wine terraces. Trek along the wine trail on the Petrisberg to gaze upon Germany's oldest city, Trier. The culture trail in the Moselle valley is a less strenuous but equally exciting trek.

Forever Following the Rhine Terraces: Rheinhessen Between Worms, Mainz and Bingen is Germany's largest and oldest wine-growing region, the Rhineland-Palatinate wine region of Rheinhessen. Of the 136 Rhine-Hessian areas, only a fraction don't produce wine. The mild climate and the diverse soil conditions produce interesting wines from grapes that include MüllerThurgau, Silvaner, riesling, Dornfelder, and Burgundy Germany's richest rieslings hail from the Rote Hang between Nierstein and Nackenheim. The 46-mile Rhine Terraces Trail is divided into six stages and passes through many hamlets, all of which invite you to taste their wines.

Routes between Worms and Osthofen, Oppenheim to Nackenheim, and Bodenheim to Mainz are ideal routes. In Worms and Mainz, numerous sights and cozy pubs await. Also notable are the Bensheim circular hiking trail, the gourmet hike in Oppenheim, and the lookout at Nollig Castle.

Lovely Weather, Wonderful Wine: Baden Baden, the "Burgundy Paradise," is one of Germany's most versatile winegrowing regions, stretching about 250 miles along the Upper Rhine Plain from Tauberfranken through Kraichgau and the Badische Bergstrasse to Lake Constance. Such vastness creates ideal conditions for growing wide varieties of grapes. The sun plays along, too, making the highest recorded temperatures in Germany on the southern slopes of the Kaiserstuhl. And since Burgundy grapes are particularly fond of the warm climate, Baden is especially well-known for this variety.

The undulating Baden-Ortenau Wine Trail passes through ancient cities such as Freiburg, Heidelberg, and Baden-Baden, along with Lake Constance. An eco-wine trail also leads through the Markgräfler Land. The view from the dainty half-timbered village of Sasbachwalden, located between the slopes of the Hornisrinde and vineyards with a view of France, the Rhine Valley, and Strasbourg, is stunning. The Ortenau Wine Trail is also well worth a mention.

The German Wine Institute has an interactive map on its website (germanwines.de/tourism/wine-hiking-trails/) showing more than 50 wine hikes in all 13 German wine-growing regions. Users can search for the locations of over 2,300 wine producers and special events. sl

Sivlaner in the Franconian Bocksbeutel

Mosel wine region

A view marker along Hessian mountain road

The Rhineland-Palatinate

Rheingau wine region

Vineyards on the Moselle, Beilstein

Of Note... Over Under Compiled

by Colin Dennis

This page, clockwise from top left: The four rings surrounding the alabaster shade of the Pearl Chandelier from Eichholtz can be individually rotated (eichholtzusa.com) / Cullo hand-felted merino wool ceiling lamp made in Nancy, France by Atelier Sol De Mayo (sol-mayo.com)./ Mimi collection chandelier from Mitzi x Megan Molten ($1,100; mitzi.com). / Antelope rug from Hommes Studio (hommes.studio). / Mansour’s Temple rug, designed in collaboration with Victoria Hagan (mansour.com). / The Brianna Collection from Amber Lewis x Loloi (loloirugs.com). / Flora, Lark Meadow in Tibetan wool, Chinese silk, and natural nettle fibers from New Moon Rugs (newmoonrugs.com). / The Gourd Bar Chandelier from Tracy Glover Studio ($13,500; tracygloverstudio.com)

Paris-Hanoi pendant lamps from Designheure (designheure.com)

AIR TO GROUND

For nearly 140 years, Piaggio has covered transportation from scooter to sky.

In the second episode of season two of HBO Max's The White Lotus, set in Sicily, Italy, actress Jenifer Coolidge, reprising the role of fan-favorite Tanya McQuoid, lays out her ideal Italian afternoon in great detail. Spoiler alert: A significant portion of her dream day includes sightseeing via Vespa à la Audrey Hepburn on a 125 in Roman Holiday. Vespa's parent company Piaggio Group has been widely known for Vespa scooters and the la dolce dreams they inspire since 1946. However, the company's history goes back much further, and many may be surprised to learn that Piaggio's aviation affiliation goes back far longer than two-wheeled transport.

The company's origins trace back to Genova, Italy, when in 1884, a young Rinaldo Piaggio took over his father's business and converted it into a marine fit-out company. At the dawn of the twentieth century, Italian industry is bustling, and Piaggio's cabinetmakers are busy supplying furniture for luxurious Italian and foreign ships. Not satisfied with the growth potential in this sector, Rinaldo branches out into building and repairing carriages for the rail industry, which allows him to assemble a talented pool of engineers and repair technicians.

A year after the advent of the First World War, Rinaldo's company started repairing and building seaplanes, eventually acquiring a Pisa-based Pegna-Bonmartini aviation company in 1917. This move shielded the company from a post-war downturn while significantly increasing the talent pool of its workforce, including Giovanni Pegna, a gifted aeronautical

designer and engineer. Pegna gets credit for developing the P2 (Piaggio 2) monoplane fighter and its subsequent P7 evolution, the Piaggio racing seaplane, and the four-engine P108, the last great Italian-built plane before the Second World War.

Continued success spurs Rinaldo to branch out yet again, and in 1924 he acquired the Pontedera-based Costruzione Meccaniche Nazionali (National Mechanic Construction). The acquisition of the factory enables Piaggio to build its own aircraft engines and, later on, other vehicles. Hoping to avoid recessionary slowdowns befalling scores of industries in the 1930s, Piaggio adds Giovanni Pegna, Giovanni Gabrielli, Giovanni Casiraghi, and Corradino d'Ascanio to its R&D department. Working in collaboration with other inventors, d'Ascanio makes an immediate mark on the company by producing one of the world's first helicopter prototypes. His innovation and creations, including the PD1 and PD2 (Piaggio-d'Ascanio) helicopters, ensure his contributions are etched permanently in Piaggio's annals.

In 1944, anticipating a post-WWII rebuilding boom, Enrico Piaggio, who, along with his brother Armando inherited the family business when their father Rinaldo died in 1938, commissioned a vehicle that would allow individuals to get around on their own. The first attempt is a scooter designed by Renzo Spolti with a loadbearing frame. The MP (Moto Piaggio), in its MP1 and MP5 iterations, was nicknamed Paperino. Not seeing his vision fully

Written by Andre James / Photos courtesy of Piaggio Group

A Vespa prototype from 1945

realized, Enrico asks Corradino d'Ascanio to rework the design, resulting in the MP6 prototype in 1945. One year later, production commences on a legendary two-wheeler: the Vespa 98. The company went on to roll out the three-wheeled Ape (pronounced "a pay") starting in 1975; the Porter, a cab over microvan and pick-up in 1992; the zippy Liberty "high wheel" scooter in 1996; and, in 2006, the Piaggio MP3, a tilting three-wheeled scooter with a combustion engine and electric battery combination.

In the aviation sector, Piaggio Aerospace, headquartered in Villanova d’Albenga, Italy and under ownership separate from the Piaggio Group for several years, continues to fulfill orders for a broad customer base spanning the Italian Ministry of Defense to executive aviation clients.

Unveiled in 2014 and produced in Italy, Piaggio's sevenpassenger Avanti EVO is a business aircraft that's one of the most environmentally friendly on the market, with reduced emissions and aircraft noise thanks to a five-blade scimitar design in aluminum. Powered by two Pratt & Witney PT6A66B engines—the fastest twin turboprop ever made—the Avanti EVO is faster than some jets. It achieves greater speed without compromising operating costs, running at up to 30% less than a jet of the same size and able to climb to a ceiling of 41,000 feet and travel 1,809 NM before refueling. The stand-up cabin height of 5'9" is the tallest in class, while the width of 6'1" is superior

Back on terra firma, Piaggio continues its five-decade record of working on electric power with the introduction of the Vespa Elettrica. A follow-up to the world's first hybrid scooter, the MP3 Hybrid, which launched in 2009, the Vespa Elettrica boasts a range of 60 miles and requires just four hours to charge fully. The company says its performance bests a traditional 50 cc scooter.

By the end of September 2022, Piaggio had sold 490,400 vehicles worldwide and captured 34.9% of the North American scooter market. For 2023, Piaggio Group is introducing a range of new models across their portfolio. These include the Aprilia RS 660 Extrema; the Aprilia ELECTRICa Project, aimed at providing accessible zero-emissions two-wheeled transportation for young people; Moto Guzzi V100 Mandello, the first motorcycle in the world to incorporate adaptive aerodynamics; and the Moto Guzzi V9 Bobber Special Edition.

And, if you want to live out your own Italian dream, the company has introduced several new variants of the Vespa, now a global brand produced at three production sites: Pontedera, Italy, Vinh Phuc in Vietnam, and the Baramatti factory in India. Billed by Piaggio Group as "the most authentically sporty Vespa ever," the new Vespa Gtv combines the familiar appearance with an ultra-modern technological equipment package and brand-new sporty finishes. Buon scooter! sl

to many comparable aircraft. Sumptuous Poltrona Frau leather accentuates the cabin.

An Ape in a 1966 photo from the Piaggio archives

The Vespa GTS Range

2023 Aprilla RS 660 Extrema

The Piaggo Avanti. Photo courtesy Piaggio Aerospace.

Bibliotaph...

Compiled by Victoria Chase

This is Bob Dylan’s first book of new writing since 2004’s Chronicles: Volume One—and since winning the Nobel Prize for Literature in 2016. Through 60 essays, Dylan, who began work on the book in 2010, offers his insight into the nature of popular music, even explaining how bluegrass relates to heavy metal. Bob Dylan—The Philosophy of Modern Song—hardcover, 352 pages, Simon & Schuster

Art historian Christine Ross examines contemporary art’s response to migration, inviting viewers in Europe and North America to see art as an invitation to abandon preconceptions and view migration more critically and in terms of coexistence: the interdependence of beings. Christine Ross—Art for Coexistence: Unlearning the Way We See Migration—hardcover, 424 pages The MIT Press

This tome is an impressive collection of 300+ images capturing the landmarks, landscapes, and people of Ethiopia and East Africa captured by photographer Joey L. over thirteen years with the support of his dedicated Ethiopian crew. Joey L. —Ethiopia: A Photographic Tribute to East Africa’s Diverse Cultures & Traditions—hardcover, 368 pages, Earth Aware Editions

The first compilation of the vivid, psychedelic, treatment-textured, and intensely colorful photographic prints and Polaroids of a 1960s runaway housewife named Joan Archibald from Long Island, reborn in Malibu and then Palm Springs as Kali. Her work is currently on exhibition at the Columbus Museum of art through March 12, 2023. Len Prince— Kali: Artographer—hardcover, 224 pages, powerHouse Books

An American in Provence is a beautiful collection of portrait, scenic, and stilllife photography from award-winning photographer Jamie Beck. Looking to slow down from her fast-paced life in New York City, Beck moved to the French countryside, documenting her life as “An American in Provence.” What started as a one-year getaway became five as she continues to chronicle her life there through her photography on Instagram @JamieBeck.co, including the birth of her daughter, Eloise. Jamie Beck— An American In Provence: Art, Life and Photography—hardcover, 320 pages, Simon Element hardcover, 320 pages Simon & Schuster

bib 'li' o 'taph, [bib-lee-uhtaf, -tahf]: a person who caches or hoards books

Oxford and Queen’s University-educated author Gareth Russell provides a deliciously entertaining collection of 101 fascinating and funny anecdotes about Elizabeth Angela Marguerite Bowes-Lyon, aka Queen Elizabeth The Queen Mother—one for each year of her life. Gareth Russell—Do Let’s Have Another Drink!— hardcover, 240 pages, Atria Books

Author Judith McLoughlin showcases 100+ fresh and innovative food and drink recipes celebrating Irish-American heritage that she interweaves with her culinary and cultural journey. Judith McLoughlin—A Return to Ireland—hardcover, 256 pages, Hatherleigh Press

Known as an expert in British baking and culture, acclaimed food writer and historian Regula Ysewijn turns her attention to her native Belgium. This book provides an intimate look at the culinary traditions and classic baked goods with 80+ recipes encompassing Carnival and Renaissance treats, pastries, pies, biscuits, cakes, breads, and, of course, waffles. Available in February. Regula Ysewijn—Dark Rye and Honey Cake— hardcover, 272 pages, Weldon Owen

Luke Caldwell, founder of design and built firm Timber and Love design and star of HGTV’s Boise Boys and Outgrown, shares his intentional design philosophy for creating timeless and organic home designs. Organized by design style—Timber and Love, Natural and Organic, and Classic and Cozy—the book is filled with photography that showcases the bones and flow of spaces and the details that make them unique. Luke Caldwell—Americana Soul: Homes Designed with Love, Comfort, and Intention—hardcover, 256 pages, Hatherleigh Press

From Frilly to Fierce

Compiled by Bridget Williams

The latest looks from leading bridal designers

Every bride wants to look and feel their best on their big day. However, the ideal “fairytale moment” is different for everyone, and bridal designers have taken note, as evidenced by the diverse styles in their 2023 collections. While ballgowns remain a perennial favorite, there’s also been a surge in mini dresses, pops of color, and separates.

Grace Loves Lace. Photo by Jessica Ruscoe

GRACE LOVES LACE

Photography by Jessica Ruscoe Eight signature wedding dresses (both made-to-order and RTW) and two new veils comprise the latest line from the multi-million Pinterestpinned brand. Billed as "an ode to the dreamers, the poets, the midnight readers, the moonlight bathers, and the deep thinkers," their latest collection, "Memoirs of Her," stays true to the effortless and sophisticated lines that have defined the Australianbased company from the beginning (graceloveslace.com).

BESA BRIDAL

Besa categorizes their style as “cool-girl-inspired,” a look achieved via layering and personalization with mix and match pieces and unique separates. Sooyeon Rim founded Besa after nearly a decade working with the prestigious bridal label Amsale. Realizing an unfilled niche for non-traditional pieces, she founded Besa to appeal to contemporary and unconventional brides. All pieces are designed in New York and made to order in Seoul, Korea (besabridal.com).

IMAD EDUSO

Lagos-based Imad Eduso’s bridal looks are consistent with the brand’s moda operandi of mixing textures, colors, and shapes in a whimsical and bold way, designed to make all women feel empowered and confident (imadeduso-bridal.com).

INES DI SANTO

Murano chandeliers were the centerpiece of Ines’s inspiration for her 2023 collection, dubbed “Illuminated Soiree.”

Embellished details, subtly playful color choices, and unexpected textures and finishes define the collection.

In a press release, the designer stated, “you’ll find that each gown can live as a standalone piece capable of illuminating any venue, no matter the scale, just as the chandelier it was inspired by” (inesdisanto.com).

Reem Acra loves catering to brides from all over the world. Creating trends and mixing the unusual with the traditional gives every bride a path to manifesting her dream dress. Her 2023 “Sweet Dreams” collection melds just enough elements of the Old World mixed with modern details.

REEM ACRA

Photos by Fadi Acra, courtesy of Reem Acra

LIZ MARTINEZ

At New York Fashion Week Bridal, Liz Martinez unveiled a new collection, "The Other Me," categorized as high fashion editorial meets bold street smart. Utilizing the moniker Love Courageously, Live Boldly, Dress Fearlessly, the designer conveyed her notion of a modern bride: feminine, free, utterly independent, and unwilling to settle for anyone else's vision. "She's a force; she's a fire; she's absolute freedom" (lizmartinez.co.il).

JULIE VINO

The Tel Aviv-based designer’s 2023 collection features four signature lines, each defined by opulent details and figure-flattering silhouettes. Each gown is handcrafted with unique fabrics sourced from artisans in India, France, and Italy, among others. The Romanzo collection, named “Vogue,” is notable for dramatic cascading trains and interesting necklines. Simple silhouettes accentuated by beading and lace define “Seville,” the Haute Couture collection. The elegant lines of the “Swan Lake” collection of the Mimosa line display the effortless grace of a prima ballerina. Finally, glittering cocktail dresses from the “Second Skin’ collection are perfect for bachelorette parties and dancing the night away at the wedding reception (julievino.com).

RIVINI

Rita Vineris’ “Golden Hour” collection for RIVINI is inspired by daylight’s fleeting light just before sunset when light and shadow take on a magical quality. A feeling of luminosity is communicated on the structured pieces via Italian silk, liquid shimmer, hand-painted tulle, and pearl embellishment (ritaveneris.com).

A PEARL OF A

The enduring appeal of pearls for both sexes.

Compiled by Bridget Williams

While men sporting pearls is de riguer at the moment, these lustrous gems of the sea have been prized by distinguished gentlemen since antiquity, with documentation going as far back as 2300 BC in China. In ancient Rome, a decree made a law that only noblemen were permitted to wear pearls. In the Tudor era, men put on pearls as a public show of their rank at court. Perhaps the most notable historical devotee of the pearl was Shah Jahan, the fifth emperor of the Mughal Empire, reigning from 1628 to 1658. A jewelryobsessed gem expert, and the builder of the Taj Mahal, he is often depicted with slathers of strands, some draping down to his waist, an honor reserved for the upper echelons of the royal family.

Then, as now, pearls are a symbol of wealth, power, nobility, and good taste. And, as men consider donning pearls, designers are taking note, creating more gender fluid looks to meet demand.

OR BOY)

Below: A Portrait of a Statesman, watercolor on paper by Yahya Ghaffar, 1877. Purchase, Friends of Islamic Art Gifts, 2016. As with many portraits of the period, the subject’s robe is embroidered with pearls and jewels. Image courtesy of the Met Museum

Uniform Object heavy metal tennis necklace ($45,000; uniformobject.com)

Tahitian pearl earring and necklace from Assael. Available through Diamond Cellar in Columbus and Nashville and at assael.com.

Photo by David Benoliel.

King Baby 6mm grey pearl bracelet with silver rose beads ($375; kingbabystudio.com)

John Hardy Asli link chain pearl necklace ($2,200). Available from Reis-Nichols in Indianapolis, Davis Jewelers in Louisville, and at johnhardy.com.

Nouveau wire bracelet from Ritique ($840; ritique.com)

David Yurman DY Madison pearl chain bracelet in sterling silver ($695). Available through Diamond Cellar in Columbus, Moyer Fine Jewelers and Reis-Nichols in Indianapolis, Corbett-Frame in Lexington, Davis Jewelers in Louisville, King Jewelers in Nashville, and at davidyurman.com.

The astonishing jeweled harness adorning this bodhisattva is made up of two long strands of pearl-like clusters and multifaceted beads. It is possible that the jewels refer to a passage in the Lotus Sutra in which the historical Buddha Shakyamuni and another bodhisattva extol Avalokiteshvara’s great compassion and presents him with a pearl necklace as a symbol of his benevolence. Bodhisattva, probably Avalokiteshvara (Guanyin), sandstone with pigment, Northern Qi dynasty ca. 550-560. The Sackler Collections, Purchase, The Sackler Fund, 1965 Image courtesy of the Met Museum

Akoya pearl earrings, necklaces and rings from Assael. Available through Diamond Cellar in Columbus and Nashville and at assael.com.

Photo by David Benoliel.

This page, clockwise from top left: Jorge Adeler freshwater pearl and diamond ring ($9,580; jorgeadeler.com). / Lydia Courteille bespoke pearl and emerald earrings (lydiacourteileshop.com). Bubble drop earrings from Monbouquette Jewelry ($415; monbouquettejewelry.com). / Dua Mirror Bijoux earrings from The Vit ($210; thevitjewelry.com). / Graziela pearl, sapphire and emerald ring (grazielagems.com). / Effy diamond and fresh water pearl ring ($805; effyjewelry.com). / Maya Brenner Tres pearl ring ($750; mayabrenner.com). / Marei Invidia black onyx column & pearl ring ($6,000; mareinewyork.com). / Fragment earrings from Pamela Love ($6,500; pamelalove.com)

ROSIE’S ITALIAN

Anthony Sitek Redefines the Italian Celebration of Food

Written by Sheree Allgood / Photos by Andrew Kung Photography

We all embrace fond family memories from our favorite “Italian” restaurants. Mine is a misty and distant recollection of a place called “The Kettering Village Inn” in south Dayton where my parents, weary with the rigors of midcentury life, would order out spaghetti and meatballs for the kids on Friday night. Was it good? I think it was. Was it authentic? The owner was Mama, just Mama. But it forever remains in my food memory bank, Mama greeting us at the carry-out window, the family atmosphere in the bustling kitchen, the sharing of tradition, and a 6-year-old’s first whiff of tomato, garlic, and oregano. That sweet, cozy childhood recollection has grown up. Now I can indulge my grown-up senses and sensibilities and pamper myself in the undeniably exceptional feast that awaits at Rosie’s Italian Kitchen.

For years Anthony and Haley Sitek have been setting precious culinary gems throughout downtown Cincinnati and OTR. Their incredibly successful Crown Republic Group has several marvelous establishments to pique your palate. However, it is Rosie’s that most fundamentally expresses the essence of chef and owner Anthony Sitek. A native of Trenton, New Jersey, Anthony honed his southern Italian cooking chops by creating and refining Old World recipes alongside his grandma Grace, who hailed from the toe of Italy’s boot. Each dish speaks to Grace’s influence on her grandson, an authenticity rarely found in today’s amalgam of what constitutes regional cuisine. Suffice it to say that everything about Rosie’s speaks of deep tradition.

Both Anthony and Haley attended culinary school at Johnson & Wales in Providence, Rhode Island. While Anthony concentrated on refining his art, Haley (a native of the Cincinnati area) focused on marketing and customer experience. After spending time in Chicago, New York, and Miami, the couple realized they could bring a new essence to the Cincinnati dining experience. Together, they have created a fresh dining experience with all the warmth and cordiality of a family gathering. Like Grandma Grace, Anthony has been able to plate up every succulent detail of his Italian roots for an appreciative clientele.

Sizzling Shrimp Scampi with fresh parsley, chili and lemon

‘Rosie’ looks over the Dining Room

Classic antipasti options including stromboli, arancini, and house salad

Baked Ziti with roasted tomato sauce, parmesan, mozzarella, and basil

Bucatini Carbonara with lardons, English peas, egg, Parmesan

It is important to note that Rosie’s had a menu change in September, upping the ante with some outstanding dishes. While still offering the delicious Trenton-style pizzas (Tie-Dye is the one to try) and the incredible Stromboli, the newer items are chef Anthony’s authentic oeuvre. The menu is organized in an Italian fashion, with Antipasti, Pizza, Primi, Secondi, and Dolce.

An homage to Grace extends to each tantalizing dish. One of the signature ingredients in his cuisine is the Calabrian chili pepper, which has a sweet, smoky, and briny flavor that adds a subtle element of heat to the dishes. The beguiling chili elevates every aspect of the pasta, sausage, and parm creation among the Primi offerings. Another Primi standout is the Baked Ziti. This particular dish is the real deal…layers of tender, housemade pasta, bathed in sweet and tangy roasted tomato sauce, are cooked to perfection with just enough crisp to the outside layers from melted mozzarella.

The Secondi selections are incomparable. The Amish Chicken Piccata is superb. The Sizzling Shrimp Scampi is another flawless offering, and like the Orecchiette Pugliese slyly incorporates the Calabrian chili, enhancing the tangy lemon and fresh herbs.

Thoughtfully crafted cocktails

Rosie’s Italian executive leadership team

Amish Chicken Piccata with roasted garlic, herb salad, and natural jus

The menu is ideal for sharing. It’s advisable to order several different Antipasti, Primi, and Secondi and be prepared to indulge in various flavors, textures, and seasonings.

Rosie’s is blessed with an exceptional barkeep possessing a deep knowledge of Italian cocktails, Spruzzare, Aperitivo, and Birra. Alex can help you with herbal or nut-based Italian aperitifs and digestif to begin your meal. The cocktail menu amps up traditional drinks with flourishes of Italy, complex yet refreshing and refined. Spruzzare, or Spritz, has many charming iterations on Rosie’s menu, perhaps the most enchanting being Spaghett, the hip American cousin to the Aperol Spritz, made with Miller High Life, Aperol, and lemon.

At Rosie’s, the food is delicious, and the space is cozy, but one of the most notable aspects of the restaurant is how the owners and the staff have become family. That elevated respect, a rarity in the restaurant business, has spilled over into the community that the Siteks have cultivated Cincinnati’s culinary circles. They are the genuine package of delicious food, inspired mixology, tradition, and, dare I say it, family. Grace is undoubtedly smiling down on the glorious legacy she passed on to her grandson. sl

Rosie’s Italian Kitchen / 300 E. 7th Street., Cincinnati, OH 45202 (513) 866-5387 / rosiesitaliankitchen.com Open Wednesday thru Sunday

Prime beef meatballs with roasted tomato sauce and ricotta

20 School for Creative & Performing Arts Gala. Music Hall. 6PM. https://scpa.cps-k12.org/donate/benefit-gala

SOPHISTICATED SOCIETY February March

4 American Heart Association, Heart Ball. 6PM. Hyatt Regency. https://www.heart.org/en/affiliates/ohio/cincinnati 4 Good Samaritans Annual Gala, ‘All That Glitters’. 6PM. Music Hall Ballroom. https://9116.thankyou4caring.org/gala 7 Stepping Stones Annual ‘Open Your Heart’ Dinner. Eddie Merlot’s. https://steppingstonesohio.org/get-involved/volunteer/special-events/open-your-heart/ 8 Jewish Federation of Cincinnati ‘Impact Breakfast’. 8AM. Mayerson JCC Amberley Room. https://jewishcincinnati.ticketspice.com/rsvp 11 The Victorian at Riverside ‘Ellen Battelle Dietrick Awards’ Gala. Cincinnati Woman’s Club. https://victorianatriverside.org/galanews/ 23 Queen City Book Bank ‘Gala for Literacy’. 5PM. Hard Rock Casino. https://lngc.ejoinme.org/BuyTicketsandDonateGalaforLiteracy2022 4 Ohio Valley Voices ‘Mardi Gras Gala’. 6PM. Hilton Netherland Hotel. https://ohiovalleyvoices.givecloud.co/events/gala2023 10/11 Cincinnati International Wine Festival Grand Tasting. Duke Energy Convention Center. Various tasting times. https://winefestival.com 11 Cincinnati International Wine Festival Charity Auction Luncheon. 9:30AM. Duke Energy Convention Center. https://winefestival.com/events/charity-auction-luncheon/

BLOC MINISTRIES BLOC GALA

BLOC Ministries held their BLOC Party Gala at their new Horses on the Hill barn right in the heart of Price Hill this October. They highlighted the new horses ministry where they will provide free equine therapy, a work to ride equine program as well as a farm to table community garden and teaching kitchen. BLOC Ministries is in their 25th year serving inner city Cincinnati. For more information on BLOC Ministries visit onebloc.org.

1) Joe and Jane Motz 2) Vickie and Ken Jones 3) Larry and Patricia Plum 4) BLOC Founders, Stephanie and Dwight Young 5) Christopher Smitherman 6) Subrina and Lee Williams with James Davis and Laura Denk 7) Jack and Debbie Streicher 8) Matt and Susan Hittinger 9) Ellie and Rick Scheeler

CINCINNATI INTERNATIONAL WINE FESTIVAL CHECK PRESENTATION

The Cincinnati International Wine Festival presented checks to 30+ local non-profits. Each year the Wine Festival raises funds while educating the community on various wine makers throughout the world. To date, over $6.5 million has been donated back to the local community. For more information on the upcoming 2023 Wine Festival presented in between March 9-11th visit https://winefestival.com

1) Mary Horn, Jeane & George Elliott with Brad Huberman 2) Catherine Roberts, Terri Burch & Melissa Dardinger

Yvonne Baker & Elliott Ruthor

Stacey Meyer, Jill Settlemyre & Victoria Ott 5) Betsy Wilson, Kathy Eby & Tianay Amat 6) Sarah Gagnon with Candice Terrell

Kaytlynd Lainhart, Grace Bowman withLeo Dallemolle 8) Liz Asgian with Cait Bothwell

Meet Khatri & Lakshmi Ananta

Jill Settlemyre with Brad Huberman

CABVI DINING IN THE DARK

CABVI’s Dining in the Dark “Superheroes Unite” was held on November 12 at Hard Rock Casino the Exclusive Presenting Sponsor, raising over $200,000. This unique event featured dinner under a blind fold to raise awareness of the daily challenges of vision loss. CABVI honored the Barney H. Kroger Humanitarian Award winner, Steve Eberly. CABVI client, Tracy Wilson, shared her story of how CABVI’s services have helped her achieve professional success. Next year’s Dining in the Dark will be held on November 11, 2023 at Hard Rock Casino Event Center. The theme will be Disco. For information about sponsorship opportunities, please contact Aaron Bley at 513-487-4533 or visit cincyblind.org.

1) Kristen Scott & Jennifer Holladay 2) Danny Grayson & Jill Silvers 3) Candace Edwards, Caprice Jones, Cameron Hardy, Amy Rasmussen & Natalie Krusling

4) Glen Vogel, CABVI Board Chair, Stephen S. Eberly, Barney H. Kroger Humanitarian Award Honoree, and Teri Shirk, CABVI President/CEO 5) Guests eating with blindfolds 6) Suzanne Mechlem & Tina Greive 7) Emcee Freddy Mac, Costume Contest Winners John Rosenstengel and Janie Gardner and Natalie Jones, Emcee

CANCER FAMILY CARE GALA

On Saturday, November 5th, 2022, over 525 guests supported the work of Cancer Family Care at their Annual Wine Tasting & Auction. Guests enjoyed special wine tastings curated by The Wine Merchant, bourbon tastings, a fantastic three-course dinner, and silent/live auctions. At this year’s event, Cancer Family Care honored Mary Horn, of Heidelberg Distributing. Mary has been an incredible supporter of Cancer Family Care for many years through her work in the beverage industry. This year’s event raised more than $390,000 to support the mission of Cancer Family Care and the clients that they serve. For more information visit cancerfamilycare.org.

1) Matthew Millett, Janet Reynolds, Linda & Doug Loftus, Dan & Isla Vogelpohl with Lane Millett 2) Kelly Anchrum, Terrence Anchor, Lisa Roberts-Rosser & Jacqueline McGee 3) Dave Gooch with Valerie Eden 4) Jill & Tom Leslie 5) Kelly Fulmer, Mark Millett & Yasmina Hussien 6) Paul Wordman, Anne Neuville & Brenda Rixey

7) Jon Rood, Stacey Meyer & Mary Horn 8) Ann & John Keeling with Cheryl Stamm 9) Brendan O’Reilly, Julie Specht with Jessie & Josh Martin 10) Kathy Vankirk with Don & Marilyn Buckley

NLFB GALA

New Life Furniture Bank (NLFB), Cincinnati’s only furniture bank, hosted its 5th annual fundraising gala “Party in the House” on Saturday, Nov. 4, 2022 at the The Strietmann Center. The event featured a Design Challenge in which twenty of Cincinnati’s top interior designers revealed stylish vignettes that give “new life” to donated furnishings and demonstrate the art of repurposing, creativity and design. This year’s theme was “A Chair Affair’’, and each designer selected a chair from New Life Furniture Bank’s warehouse in Blue Ash; their design transformations were revealed and auctioned at the event, raising over $50,000 to further NLFB’s mission. Visit nlfurniture.org for more information.

1) Honorees, Kent Shaw & Jeff Thomas 2) Heather Voit, Dana Saxton, Barbie & Beau Presnell with Liz Prebles 3) Gerald Neal with Christine Kommer 4) Dean Lutton with Karen Wirthlin

5) Special guest, April Austin 6) Evi Banz, Susan Schuler, Kent Shaw, & Rebecca Abernathy 7) Group photo of all the participating professional interior designers

8) Ryan Welsh, and Event Co-Chairs Aubrie Welsh & Lara Roller 9) Thrift Store Pop Up Shop: New Life Furniture Thrift Store Employees 10) John & Jen Homer with Dana Saxton

Nancy & Bob Mitchell

Champion Designer, Michelle Pinales,’ chair won the People’s Choice Award 13) Heather Voit, Julie Anne Baur, Jen Nieman, Muzette Britt, Sue Flynn, Pete & Amanda Rasche, Erin & Todd Kelley

Champion Designer, Julie Anne Baur showing off her chair transformation

CINCINNATI ART MUSEUM GALA

1) Dr. Whitney Whitis & Mayor Aftab Pureval 2) Cameron Kitchin, Louis and Louise Dieterle Nippert Director

Guests mingling in the great hall

Attendees enjoy the original POP Art on display 5) Gala co-chairs Karrie Crowther & Jen Ragland with two “Marilyns”

Christine Stottmann, Stephanie Adkinson, Cindy Schnell & Lawrence Whitfield

The Cincinnati Art Museum hosted its sold-out Let’s Pop! Gala on Friday, Nov. 11. Guests enjoyed the Pop Art-themed décor and menu throughout the museum as well as drinks and dancing. Visit cincinnatiartmuseum.org for information on more upcoming events.

ENVISION CHILDREN’S

RED CARPET GALA

Over 250 people attended Envision Children’s Red Carpet event. This year’s theme was Mardi Gras Masquerade, and all proceeds provide scholarships for students attending a program in the organization’s Catch Every Child Initiative. Envision Childen helps under-served children to get back on track academically in reading and math. Visit envisionchildren.org for more information.

1) Lesia & Al Riddick 2) Dr. Shelley J. Hamler 3) Stacey & Greg Doria

4) Marcus Shelby, David Piacenti, Jon Ottarson & Alvin Jone (Envision Children Board President) 5) Robin & Naomi Hurdle with Sebastian Castillo 6) Matthew Hughes (Executive Director Envision Children), Rhonda Asher with Karen & Steve Grimes 7) VIP Table 8) Guests Dining

THE LEUKEMIA & LYMPHOMA SOCIETY’S LIGHT THE NIGHT

The Leukemia & Lymphoma Society’s Light The Night Walk took place at Yeatman’s Cove on October 6th with 3,500 dedicated participants and supporters. Light The Night events nationwide help raise awareness and money about blood cancers including leukemia and lymphoma. People walked with one of three types of lanterns across the bridges of Cincinnati and Northern Kentucky: red for those supporting the fight against cancer, yellow for those who have lost a loved one to cancer, or white for those who have survived cancer or are currently battling cancer. The Cincinnati and Northern Kentucky event, sponsored by Furniture Fair, has currently raised almost $1 million for blood cancer research. Visit lls.org for more information.

1) Team Strong Together 2) Ian Weaver, Belma Halilovic, and pup Lilly 3) Dawn Berryman with Gary Peddicord

4) Alicia Wilhelmy & Kate Schroder 5) Dr. Peter Ruehlman & Debra Chisolm Ruehlman 6) Robin McConn, Terry Hosty & Kristen Wheeler 7) University of Cincinnati Team 8) Volunteer Craig Daniels with the Furniture Fair Presenting Sponsor.

ROTARY CINCINNATI CHRISTMAS PARTY

In a tradition more than a century old, The Rotary Club of Cincinnati hosted a Christmas party for more than 120 students with disabilities and other challenges at Cincinnati’s Roselawn Condon School. The school, which serves some of the city’s most medically fragile students, traces its roots to hospital-based classrooms the Rotary Club started in 1919 as Cincinnati’s first school for children with disabilities. For 103 years, Rotary members fill wish lists of the Roselawn Condon students. For information on The Rotary Club of Cincinnati, see www.cincinnatirotary.org

1) Rotary Club president Steve King helps student Santana McDonald 2) The Rotary choir, Bob Brandstetter, Michael Schmidt, Steve King,Gary Kindell, Steve Reidel, Richard Findlay & Ken Cleveland. 3) FC Cincinnati mascot and Santa visit with students Nova Evans, Amir Moon, Amari Collier & Xai Onna Battle 4) Santa (AKA Bob McElroy) greets student Kennedy Ross 5) Mrs. Santa (AKA Nancy Riesz), Santa & Owen Wrassman 6) Nancy Shula helps student Lamar Mills 7) Zy’nadia Pope meeting Santa