Wedding Trending 2017/18 and into 2019! As always, we like to keep ahead of the game to try and prepare ourselves for the upcoming bride and grooms requests. So, we have done a little research which might also give you some inspiration if you are planning your 2017/18 wedding or beyond. There are lots of ongoing trends which haven’t quite made the ‘out of season’ pile yet including the vintage look, shabby chic and the pastel parade. We think one of the main reasons for those still keeping their popularity is that they give you flexibility to add and remove details and put your own unique mark on the theme. We still love the elegance of an afternoon tea style wedding breakfast, tiers upon tiers of plates laden with scrummy sweet and savoury treats, mmm yes please! During the research we were of course happy to see that “Creative Catering” appeared on the list of 2017/18 must haves. We don’t mean to blow our own trumpet but being innovative, adding theatre, surprise and impeccable taste is another day in the office at Ginger Catering. Creative catering keeps that wow factor going throughout your day, a meal not just for feeding, for the excitement of ‘what’s next’, for the turning heads and the moans and groans of mouthgasmic (yes - that’s definitely a word!) flavour.
Now we haven’t had the pleasure of attending one of these venues yet but we are intrigued and excited at the idea of “Industrial Luxe”. Think exposed copper piping, worked wooden features and naked light. We think this could be the upgrade from barn weddings, a little less country rustic and a little more rough and shine. Now also with this search we couldn’t find anything in Hampshire or our neighbouring south counties that had this edge, however please do let us know if you found one! And even better if you want us to cater for it too.