What's Hot Christchurch - Issue 3

CHRISTCHURCH | ISSUE 3 | IN-ROOM COPY

ISSUE 3 | IN-ROOM COPY

CHRISTCHURCH | ISSUE 3 | IN-ROOM COPY

CHRISTCHURCH | ISSUE 3 | IN-ROOM COPY

It’s your passport to the most amazing visit ever, but unfortunately this copy of What’s Hot Christchurch needs to stay in your room.

Download a free digital version at whatshotnewzealand.com, along with the awesome What’s Hot New Zealand app, and totally own this city!

CONTENTS

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32

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06 THIS IS CHRISTCHURCH Some one-on-one with the Garden City.

08 ONLY IN CHRISTCHURCH Kodak moments aplenty.

10 WINE COUNTRY Discover Waipara in the all-new Mercedes C200 Cabriolet.

12 LUXURY WITH A CONSCIENCE Meet sustainable luxury pioneer Peri Drysdale from Untouched World.

14 A LOCAL’S GUIDE TO ...

Victoria Street Precinct.

WHAT’S ON

EXPLORING

20 WELL CULTURED The Christchurch arts scene.

32 ADVENTURE LAND Welcome to thrill-seekers’ paradise.

21 WALL STORIES Art on a grand scale.

34 HITTING THE SLOPES Essential reading for snow bunnies and powder hounds.

22 CONCERTS Big names and orchestral scale.

23 FESTIVALS Must catch festivals.

35 ON FOOT Walks and hikes in and around the city.

24 THEATRE & DANCE To the fringe and back again.

36 FAMILY FUN Banish boredom with these family friendly fun hacks.

25 EXHIBITIONS Getting arty in the city.

38 GOURMET TRAILS Get a taste of the region.

26 CULTURE CALENDAR The city’s hottest tickets.

39 GRAPE ESCAPES Canterbury’s wine trails.

40 PLAYING TO WIN Game on at Christchurch Casino.

06 This is Christchurch

12 Luxury With a Conscience

26 Culture Calendar

32 Adventure Land

48 Finer Dining

78 Raising The Bar

86 Christchurch Shopping

91 The Treatment

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EATING 42 CAFÉ SOCIETY Discover the city’s bustling cafe scene.

48 FINER DINING Christchurch’s high-end dining.

50 AROUND THE WORLD IN 80 RESTAURANTS Take an international culinary odyssey.

DRINKING 78 RAISING THE BAR The city’s swankiest watering holes.

80 GASTRO PUBS Not your normal pub fare.

FASHION, WELLBEING & LIFESTYLE 86 CHRISTCHURCH SHOPPING Shop the hottest homewares and fashion.

88 MARKET RATING The city’s top farmers’ and artisan markets.

90 TREASURE HUNTING Hitting the antiques trail.

DIRECTORY 96 EATING & DRINKING The tastiest fare and coolest bars.

108 FASHION, WELLBEING & LIFESTYLE Looking good, feeling good.

112 WHAT’S ON Entertainment and events.

91 THE TREATMENT Decadent spa treatments.

94 CUTTING EDGE Hair from the city’s finest.

82 LIVE MUSIC Tap your toes to the local music scene.

84 VERY CRAFTY A taster of the Christchurch craft beer scene.

ON THE COVER

Nino Surguladze

The Georgian opera bombshell and international leading mezzo-soprano takes the lead role in New Zealand Opera’s Christchurch performance of the Bizet classic Carmen. www.whatshotnewzealand.com

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ISSUE 3

CEO/Director Andrea Rickerby Editor Isaac Wilson Sub Editor Ben Allan Senior Designer Darlene Mineault Design & Web Development Tristan Brehaut Account Managers Derek Thorp Accounts Administrator Claire Ross

MY CITY IS YOUR CITY “ While it’s true we have lost a lot, there’s still

so much to see and do here ... ”

NEED TO GET IN TOUCH? Editorial and Advertising Enquiries: 03 366 3340 info@somocreative.co.nz www.whatshotnewzealand.com PUBLISHED BY

Arch Wizard QSM 004 WHCHC

Greetings fellow Earthlings!

You are now in the only city in the world that has a real university-trained and government appointed resident Arch-Wizard. I have had a high profile since I arrived in Christchurch in 1974 since I enjoy nothing more than a friendly chat and the exchange of ideas. Recently some trainee wizards have joined me in the city centre, where you may come across one or two of us around lunchtime getting on and off the trams or sipping coffee outside the brightly-coloured Spanish Mission-style villas lining New Regent Street, our home base. Nearby the Christchurch City Council has marked out a special Wizard’s Parking place where I can park my modified VW Beetle, which has to be seen to be believed. Although our Garden City with its Anglican heritage suffered a catastrophic earthquake in 2011, we are slowly getting back on our feet again and still warmly welcome visitors.

While it’s true we have lost a lot, there’s still so much to see and do here, from world-class dining to exciting and ingenious nightlife, exploring the great outdoors and some exceptional shopping from some of the most innovative boutiques you are likely to find anywhere. However, since whole city blocks have been levelled, you may find it hard to know where you are sometimes – which is why you’ll find this handy, in-room guide indispensable on your visit. And if you’re wondering why the first properly trained wizards in modern history would make their home in Christchurch, it’s because its history, its location on the edge of the world, its lively music and theatre, and the astonishing variety of scenery all within easy access of the city are pure magic!

Welcome to Christchurch.

SOMO Creative Ltd PO Box 13 717, Christchurch

What’s Hot Christchurch is a division of SOMO Creative Ltd. Opinions expressed in What’s Hot Christchurch are not necessarily those of What’s Hot Christchurch. Although we have checked the accuracy of the information provided in this publication, the publisher will not be held liable for any losses due to the use of any material in this publication. Nor will the publisher be held liable for any action(s) taken or not taken on the basis of material published or for errors or omissions.

Copyright of all material is held by SOMO Creative Ltd ©2017. Reproduction in whole or part is forbidden, without prior consent from the publisher.

International Standard Serial Number ISSN 2463-493X print, ISSN 2463-4948 online

The Arch-Wizard of New Zealand QSM

MAP OUT YOUR STAY

What’s Hot Christchurch –­ City Map

To navigate Christchurch’s cool city streets, ask reception for a copy of What’s Hot Christchurch City Map. It’s perfect for finding your way as well as being a carefully curated highlights reel of what to see and do while you’re in the city.

Gastronomic!

Discover the best and brightest places to experience New Zealand’s exciting food scene.

Toe tapping & hip swinging

IMAGE: TOURISM WEST COAST

Stay up to date with the latest and biggest happenings around the country’s music scene – tours, gigs, visiting acts, and more.

Adventure unlimited New Zealand is bursting with so many things to see and do; we’ll hook you up with the lowdown on the absolute musts and best operators.

whatshotnewzealand.com PHOTO: YOUSSEF SHOUFAN COSTUMES: KYM BARRETT

Get cultured

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Clue yourself up on the hottest festivals, theatre, exhibitions, and performances to hit around the country with our gig and events guide.

#fashion #wellbeing #shopping #lifestyle

Explore the nation’s hottest designs, fashion must-haves, luxury escapes, relaxation options and scorching shopping to make the absolute most of your visit.

Stay connected

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CHRISTCHURCH | ISSUE 3 | IN-ROOM COPY

CHRISTCHURCH | ISSUE 3 | IN-ROOM COPY

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Download the app and magazine to your favourite device! whatshotnewzealand.com/magazine

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THIS IS CHRISTCHURCH

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Packed with culture, oozing with character and having a cheeky charm all of its own, Christchurch is a city unlike any other.

Whether you’re up for a swanky dinner and a night on the tiles, indulging in some serious retail therapy or hankering for a cultural fix, there’s much to discover in this resilient city on the rebuild.

The South Island’s largest city (still) and a perfect base for exploring a region packed with adventures, Christchurch is a regular on ‘top places in the world to visit’-type lists as it rebuilds with a healthy dose of innovation and quirk following devastating earthquakes in 2010 and 2011. Long heralded as one of New Zealand’s

most beautiful cities, Christchurch had traditionally been known for parks and gardens, Gothic revival stone buildings and the tranquil Avon River snaking through the central city. But that was the old Christchurch: in late 2010 and early 2011, the city was subjected to severe earthquakes which damaged or destroyed many of its most famous heritage buildings and atmospheric shopping precincts.

However, Christchurch is still a very rewarding place to visit – if for quite different reasons. As the city rebuilds, unique responses and solutions to the quake make for exceptional, Christchurch-only experiences including upmarket shipping container shopping malls, the Cardboard Cathedral and large

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scale outdoor art murals. On the city’s fringe many areas were minimally affected by the seismic upheaval and offer buzzing cafés and nightlife, while new precincts filled with exciting, brand-spankingnew hospitality options are opening almost on the daily.

Beyond the city limits, in the surrounding landscape of Canterbury, outdoor adventures abound, from mountain biking, swimming with dolphins (the world’s smallest!) at Akaroa (where back in the day, the French made their sole effort at colonising New Zealand – epic fail, though a certain je ne sais quoi remains), to white water rafting and hiking plus, in winter, skiing at one of the region’s several commercial and club fields.

01 Cafe Valentino 02 Cardboard Cathedral 03 Ronnie van Hout, Quasi 04 Cathedral Square 05 Antigua Boatsheds 06 The Arts Centre

THIS IS CHRISTCHURCH

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WHERE IT’S AT Below you’ll find the main suburbs, what they’re famous for and reasons to visit.

Downtown Here you’ll find stellar eateries and hip cafes straddling iconic attractions like the historic Spanish-Mission style New Regent Street (home to boutique shopping and good coffee), the iconic Isaac Theatre Royal, the Christchurch Art Gallery and CoCA (Centre of Contemporary Art), Canterbury Museum, The Arts Centre, the Botanic Gardens and Antigua Boat Sheds, the Christchurch Cathedral ruins and the famous container mall formerly known as Re:START, now Container Mall on Riverside. Victoria Street has become a new central hospitality/nightlife hub, with High

Street and St Asaph Street not far behind. The rebuilding CBD is also home to plenty of vibrant and spectacular big-scale street art painting the town.

Addington/Sydenham On the southwest edge of the CBD, Addington has shrugged off its industrial heritage, but not completely. The SOMO (South of Moorhouse Avenue) district fuses funky bars and restaurants with the institution that is The Court Theatre.

Nearby Sydenham, also in the city’s south, has experienced a post-quake renaissance and offers boutique shopping (centred around trendy retail centre The Colombo) and some good cafés, bars and dining options, including Belgian Beer Café Torenhof and Hello Sunday.

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Merivale North of the city centre lies the upmarket suburb of Merivale. Rocking a fierce mix of designer fashion, homewares, gourmet goodies, slinky bars and eateries (and having upmarket Merivale Mall as its hub) boosts the area’s street cred as a shopping Mecca in addition to making it an essential after-dark haunt.

Riccarton West of the city centre, Riccarton’s entertainment HQ combines a sprawling mall (New Zealand’s third-largest) and high street shopping with international eats and buzzing bars, with several motels nestled along its main drag.

Woolston New vitality has been breathed into this former industrial area thanks to The Tannery. This Victorian-flavoured boutique/retail

emporium epitomises destination shopping. You’ll find retro wares, gourmet foods, craft brewing, fashion and design stores and more are all on offer.

Sumner While it suffered considerable damage in the earthquakes, the seaside village of Sumner remains minutes from the city and miles from care, and is laced with fine fare, slick bars and intriguing shops, all packaged in a stunning beachside setting.

Lyttelton Home to the legendary Wunderbar and a scattering of hip bars, cafés, bangin’ restaurants (including New Zealand’s Restaurant of the Year 2015 winner, Roots), eclectic shops and a popular Saturday farmers’ market, this quirky portside town is a must visit.

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ONLY IN CHRISTCHURCH Don’t miss these awesome photo ops and experiences you’ll only find in the Garden City.

NEW REGENT STREET Quite possibly one of the country’s funkiest streets, this pastel-coloured parade of 1930s Spanish Mission-style architecture oozes effortless cool and is home to some superior eats, drinks and fashion boutiques. It’s also the main tram stop and regular hang out of The Wizards.

TRANSITIONAL ‘CARDBOARD’ CATHEDRAL The cardboard (yes, really!) stand-in for the fallen ChristChurch Cathedral (be sure to check out its ruins in Cathedral Square) has to be one of the more avant-garde churches around, and incorporates images from its predecessor’s rose window in its epic stained glass wall.

234 Hereford Street

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Move over, Gandalf; the Wizard who’s really most indelibly associated with New Zealand is undeniably a Christchurch icon! This magic man has been classified repeatedly as a ‘living work of art’, has been a feature of the central city since 1974, and can be spotted up to his mysterious, wizardly business during lunchtimes in New Regent Street, or occasionally bringing some magic to kids in the Margaret Mahy Playground.

Look out too for his apprentice wizards-intraining set to carry on a wizarding tradition that’s been muscled into existence by the sheer force of personality of the much-loved magician.

THE DENIM WHISPERER

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Perfectly fitted jeans and a rockin’ ass(et) are both a promise and a guarantee from Christchurch’s denim guru and jean-ius extraordinaire Martin ‘Benji’ Benjamin at hip fashion emporium EnCompass in The Tannery (3 Garlands Road, Woolston). Such is his fitting prowess, Benji can pick out a bangin’ pair of jeans to suit your body type just by clocking you – he also stocks an epic range of killer threads and accessories and, obviously, a massive selection of premium denim stacked up along his veritable Great Wall of Denim.

QUAKE CITY Capturing the impact of Christchurch’s devastating earthquakes, this multi-sensory attraction pairs sobering video footage, photography, artefacts and survivors’ stories with an educational element. Cashel Street

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ONLY IN CHRISTCHURCH

ORANA WILDLIFE PARK A zoo where visitors are put in cages! Orana’s Lion Encounter sees guests driven through the lions’ den for lunch as keepers feed the hungry pride clambering over the cage mere whiskers away. McLeans Island Road.

185 EMPTY CHAIRS Art, but not as you know it, the 185 Empty Chairs earthquake memorial features a collection of various white-painted chairs, each representing a life lost during the 2011 earthquake. Sit in the chair you connect with in this moving tribute.

Corner of Cashel and Madras Streets

LITTLE HIGH EATERY

AIR FORCE MUSEUM OF NEW ZEALAND

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This high-flying national treasure is home to one of the world’s premier military aviation collections. Fly the Mosquito simulator (over Norway’s fjords!) and check out restoration projects in action. 45 Harvard Avenue

ISLAND TIME

This funky new collaborative eatery combines several awesome gourmet food options in a buzzing, colourful shared space. Choose your favourite eats – sushi, gourmet burgers or pizza, Latin/Caribbean, Thai, and more – and get stuck in. 181 High Street

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CANTERBURY EARTHQUAKE NATIONAL MEMORIAL

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This moving tribute to those killed and injured in the 2010/11 earthquakes offers a reflective, tranquil space along the banks of the Avon River by the Montreal Street bridge.

Oxford Terrace

A former leper colony and rock quarry in the centre of Lyttelton Harbour, Quail Island is now an ecological project in progress and important penguin breeding colony. It’s just a short ferry ride from Lyttelton. With an amazing history, it’s home to several burial sites including a ship graveyard, which you can kayak around at low tide, and has been a recreation reserve since 1975.

DANCE-O-MAT This coin-operated outdoor disco, courtesy of the fine folk at Gap Filler, comes complete with glitter ball, custom-made dance floor and four speakers, and lets you crank the music from your phone or MP3 player for just $2 by simply jacking into the ex-laundromat washing machine – party!

129 Gloucester Street

MARGARET MAHY FAMILY PLAYGROUND This bastion to all things kid cool rocks an epic line-up of activities in the heart of the city, and is named after the famed rainbow wig-wearing children’s author.

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01 New Regent Street 02 185 Empty Chairs 03 Margaret Mahy Playground 04 The Denim Whisperer 05 Little High Eatery 06 Dance-O-Mat

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WINE COUNTRY Road Trip

What’s Hot Christchurch enjoys some top-down fun prowling the Waipara vineyards in Mercedes’ sexy new addition to their convertible line, the peerless C200 Cabriolet.

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Our stealthy glide through the Jurassic Park-proportioned and elaborate wrought-iron gates of Pegasus Bay Winery sees all eyes on Mercedes’ newly-minted C200 Cabriolet, despite fierce competition from the line-up of European lux vehicles glistening in the midday autumn sunshine in the car park of the Waipara wine region’s heavy-hitter.

It’s little wonder; practically predatory with its sleek, low slung and aggressive stance, the C200 exudes the edgy, barely-veiled menace and agile grace of a panther ready to pounce, although I could be biased, having been effortlessly seduced by the vehicle in our drive up from Lyttelton.

Convertibles on the open road are generally a windy and noisy affair, but not so the C200.

Dynamic and cutting-edge styling converge with some aerodynamic genius, especially when the AirCap buffer above the windscreen and rear air deflector are engaged. If I really concentrate, I can feel the wind gently teasing my hair (I think), with the top down doing 100km/h on State Highway 1 – but that could be the cunning addition of the AirScarf system caressing the back of my neck with warm air. Combine this with heated seats, and you have a convertible for all seasons. What’s more, we don’t have to have K. Flay jacked to the ceiling when our favourite tracks come on to hear them, with the 5 Loudspeakers suitably pimped out with FrontBass.

Back in the car park, looks alternate between envy and awe; we’re getting used to them, having already stopped at Amberley’s Nor’Wester Café for a heart-starting, precision-crafted Allpress

Espresso sipped under the dappled sunlight of the spiky leaved giant palm, from where we can spot rubbernecking passers-by taking many a second (and third) look. Indeed, it’s an eyecatching display of inimitable beauty – dazzling jet black and shining chrome exterior melds with buttery cream leather seating and brushed aluminium featured across the futuristic dash. I can’t help myself and also give it a second look, over my shoulder, as we make our way to the winery homestead’s towering pink turret, almost expecting to see a shiver of anticipation ripple through its lustrous, metallic black body.

The first tasting is a given; the Sauvignon Semillon is a perennial favourite, and on a semi-summer top-down day like today, it’s a perfect sipper in the rustic, wooden and delightfully anachronistic surrounds of Pegasus Bay’s refined cellar door. We move onto their game-changing Gewürztraminer, teasingly exotic on the nose with pawpaw and laced with a gingery warmth on the palate and a refreshingly dry finish that is deemed boot-worthy. While I pull the pin, my partner in crime works through some reds, settling on the dark cherry elegance of the Pinot Noir.

It feels good to be back behind the wheel, where intuitive handling joins a well-thought out cockpit and everything is within reach. Paddle shifters allow you to take things into your own hands, but the 9G-TRONIC transmission is seamless, so I let the vehicle do its own thing. I’m also easily won over by the tightly-wound 2.0-litre, turbocharged 4-cylinder engine, which takes us from a gentle purr to a throaty roar when I put my foot down, turning our wine trail road trip into a hunt as we prowl the vineyard roads.

It’s still a cracker of a day when Waipara Hills’ iconic roadside building comes into view and,

basking in the afternoon sun in the landscaped garden and overlooking the endless rows of vines, we enjoy the epitome of a Euro-style alfresco vineyard lunch. We devour a baguette featuring an eye-rollingly good spiced prune fromage, a dreamy and indulgent combination brought home with the addition of the slightly sweet onion jam, which is gently cajoled into submission by the delicate acid profile of the multi-award winning Equinox Riesling.

Several wineries are still on our hit list, so it’s on to mains and the precision pairing of a delicate, fluffy gnocchi with the moreish hum of chorizo, tangy preserved lemon, crunchy pine nuts and sharp parmesan. This masterpiece is sublimely matched to the stone fruit freshness and mineral tingle of the Equinox Sauvignon Blanc. Similarly inspired is the comfort on a plate that is the beef ragout, which is bolstered by earthy mushroom and tossed through fresh pappardelle, and has its own elegant suitor in the devilishly enticing Equinox Pinot Noir, which is resplendent with soft tannins and sun-warmed red berries. Both wines make it to our boot, which is surprisingly spacious giving the elaborate folding roof mechanisation, with room for several cases more.

01 — Top down and cruising, vehicle supplied by Armstrong Prestige. 02 — Pegasus Bay Winery’s tasting room. 03 — The C200’s futuristic and stylish interior. 04 — Al fresco dining at Waipara Hills Winery. 05 — Plated perfection at Waipara Hills Winery.

WINE COUNTRY

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Made in Christchurch

LUXURY WITH A CONSCIENCE As the world’s luxury markets clamour to implement the now essential element of sustainability into their brands, What’s Hot Christchurch caught up with local sustainable luxury pioneer Peri Drysdale at Untouched World to find out what it took to bring her vision to market before sustainability was even a consideration.

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You’re a pioneer in combining luxury with sustainability. Why was this so important when you were starting out? As I travelled around the world exporting our first brand of knitwear, Snowy Peak, I became really concerned about the trajectory the planet was on. I saw the environment deteriorating year on year, at a time when business and government focus was all about growth at any cost. After a mental game of tug-of-war between thinking that it was too big a problem for one person or business to tackle, but also not being able to ignore what I had seen and knew, I decided my best chance to try and make a difference was to create a positive and aspirational sustainable brand that showed you could be good to the planet and its people and still enjoy great design, style and comfort. I wanted to reach opinion leaders and people in the global population that had the greatest capacity to make a difference themselves. This meant we needed to be at the luxury end instead of the jute/hemp sack cloth end.

How did you make this vision a reality? Back then no one was really using the word sustainability in the context of business – or government, in fact. The first thing we did was have our entire team

read a bunch of books we bought on sustainability. Then we agreed on what being sustainable as a company meant for us. We were invited to join a pioneering group of eight organisations from New Zealand and Australia called Redesigning Resources. We met each week to figure out how to create a sustainable organisation and set ourselves projects and targets, and used our internal group peer pressure as motivation. It was tough going, but it was very good.

We had help from other organisations in the group who had skills we didn’t have and needed, and in return they were able to come into our business on a weekly basis and learn about implementing this in a business context. At the end of the process a book was written, with the goal of providing sort of a blueprint for others to follow. We wrote our first comprehensive Sustainable Development Report two years later, which was a massive achievement. We now do new ones every two years.

What were the major hurdles?

There were so many! We needed to make products our customers would love so much, they would be inspired to want to know more about them. But much more than that we had to think about the

business process: energy, waste, material use, reducing waste to landfill, reducing waste in production, right down to the little stuff like setting up Bokashi buckets in our tea rooms. We have always been a company that looks after its people well and have had a high level of engagement, with a low turnover and low sickness rates, so that side of the sustainability picture wasn’t something that was difficult, but it all had to be documented. Being a truly and holistically sustainable company is so much more than doing one sustainable line or one or two projects. We’d embarked on an all-consuming, whole-company approach, which involved a lot of difficult decisions. The reality is the price you pay to create sustainable fashion can be higher, but we believe it’s worth it.

How do the principles of sustainability influence your

design? A key platform for sustainability is to use less, so our aim is to create wardrobes that are super stylish, multi-tasking and won’t be in one season and out the next. They also have to be easy to care for and comfortable to wear – basically those pieces you want to go to in your wardrobe time and time again because they look good and make you feel great. Our aesthetic is ‘less is more’, which means the cut has to be superb, the fabrics exquisite, and the quality of the construction has to be extremely high. Design for sustainability is involved and comprehensive, from considering not just the production impacts of materials (fabrics, buttons, etc.), but also their ‘in use’ impacts on the environment once purchased. For example, how and how often a garment is cleaned can have more impact than its original production.

What about end-of-life use – can it

LUXURY WITH A CONSCIENCE

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be upcycled, recycled, composted, or does it end up in landfill? We also want to know as much as we can about the human side of production.

Who has grown the fibre, processed the fibre, the yarn, the fabric, who made the garment, what were their working conditions like? Fortunately we produce most of what we do right here in Christchurch, so we know the answers to much of this.

Our design meetings are much more involved, thinking wise, than if we weren’t sustainability focussed. It is a journey; what we can’t solve in one collection may be possible next time.

Tell us about the fabrics/yarns you’ve created and the reasoning behind them. We’re constantly working on new fabrics and materials to bring to our customers; various blends of organic cotton and merino, left-field plant materials, and combinations of recycled fibres, but we do have a

couple of firm favourites. Our machine washable Merino fabric (Mountainsilk™) is, I believe, the best Merino fabric on the planet. It is easy care, requires minimal laundering, won’t pill and will hold its shape and colour. This is due to the technology behind the fibre selection and yarn that goes into this fabric. Our Ecopossum™ knitwear is a favourite with customers. We got involved in bringing possum and Merino to the market over 20 years ago, as it was just such a wonderful fibre combination, being so light yet warm and having such amazing performance characteristics. It was a perfect material for us, as it was utilising a fibre that was then being wasted. To bring this to market I practically had to do a PhD in all things possum so that we could deliver a high quality product from what was a variable fibre depending on the age of the possum, the

region it came from and what time of year it was. We somehow managed to perfect the recipe, and have gone on more recently to introduce two new variations on Ecopossum™; Kapua™ (dehaired possum blended with Cashmere) and Cassum™ (dehaired possum blended with exceptionally fine, 15 micron Merino). Both blends are divine to wear and take luxury to another level.

What are your proudest achievements? I am constantly humbled by how well the Untouched World name and kite logo is recognised around the world. It’s pretty exciting when the likes of Barack Obama and Prince Harry are spotted wearing our garments, but equally I get a huge buzz out of people telling us how much they love their Untouched World garments and our brand.

Probably what I’m most proud of though is the recognition

Untouched World has achieved at global level for our Sustainable Development work. UNESCO has us on their website as one of three global exemplars of Education for Sustainable Development. We have been working with the UN now since 2006 and in the last year we have become a founding partner of their new GAP (Global Action Programme). The Untouched World Charitable Trust (funded by the brand and some wonderful partners) is delivering groundbreaking ‘Leadership for a Sustainable Future’ programmes, and seeing young people coming through these programmes inspired to go out and make a difference, really makes me feel like what we’re doing is all worth it. It’s a massive team effort and it’s only made possible by the truly extraordinary people we are fortunate to have working with us in the company and alongside us on this journey.

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A local’s guide to ...

VICTORIA ST. PRECINCT

Quick to bounce back post-quake, the Victoria Street precinct (after all, it’s much more than just one street) has become a go-to destination for eating out, chilling in some seriously cool bars, taking in live music, and shopping for designer fashion, homewares and more besides.

HOME DEPOT

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The precinct’s home to a range of designer home stores designed to bring some serious lux to your pad – you’ll find the likes of Cavit & Co (pictured), Belle Interiors, Corcovado, BoConcept, Citta Design, Matisse, Unico Italiano and Palazzo Kitchens all handily located in the same area.

ROCK AROUND THE CLOCK It might have taken a lickin’ during the earthquakes, but Victoria Street’s clock tower keeps on tickin’ (after a few repairs!).

TOP DOG American style all-day gourmet eat house Sun Dog Diner busts out what owner Jess Lynch (formerly of Mamacita’s food truck) likes to call “hoity-toity comfort food” – eggs bennie, burritos to die for, monster sandwiches, and biscuits and gravy that promise “you are going to need a nap”.

VICTORIA ST. PRECINCT

ROCK ON! Stealth Hospitality’s new Vic Street offering has all the swagger of Jagger; Rockstar Pizza & Drink Parlour is a pizza joint and live music venue that brings neon, grit and dive bar cred roaring back from the 80s to create a venue that’s strictly about a great night out. You might even spot some 80s-like big hair too, with live music on stage every night from a range of local acts, and the menu offers up some outstanding gourmet pizzas as well as the kind of old-school cheeseburger that you should expect from a bar with metal caging covering the windows and a pinball machine in the corner.

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DRESS YOU UP High end fashion abounds at iconic fashion stores Lynn Woods and Jane Daniels.

HB ran dA sh le

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POLO ANYONE? Kick back South American-style at the Polo Bar, Hotel Montreal’s Argentinian-inspired urban oasis, where delicious shared plates join a drool-inducing range of smoked and chargrilled meats. If winter’s doing its thing you’ll want to park up by the open fire inside, but if the sun’s showing its face, you may want to head outside for a spot of croquet! So civilised.

VICTORIA ST. PRECINCT

QUEEN KONG

DOUBLE ACT Sizzling Stealth Hospitality siblings Mexicano’s and The Dirty Land (pictured) are good neighbours; at Día de Muertos-themed Mexicano’s, the taco range is the stuff of legend and their blood orange margarita is compulsory, while the righteous den of cool that is TDL houses some of the city’s best cocktails and regular DJ gigs.

TAKE A PUNT In addition to its obvious charms, the Christchurch Casino’s entertainment hub includes the Cantoneseinspired culinary genius of Chi Kitchen, where noodles, dumplings and stir-fries straight from the wok are whipped up for hungry diners eagerly waiting in their Guangzhou-chic space.

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ALL THAT JAZZ Unique in the city and perhaps the South Island, Vesuvio Jazz & Tapas Bar combines live jazz, a connoisseur’s international wine selection (with over 50 wines available by the glass), primo cocktails and a seriously delectable tapas menu, all wrapped up in the refined sophistication of an intimate space rocking a slick cosmopolitan vibe that could easily pass for Melbourne, Barcelona, or Berlin.

Opening in June and brought to us by the team behind the street-food-slinging genius that is Pot Sticker Dumpling Bar, Sister Kong is the Hoop Group’s take on a Hong Kong baijiu house, where bangin’ bao burgers meet the traditional feisty Chinese spirit, all tucked up inside a tricked-up new laneway.

King of Snake has a well-earned reputation among the highest echelon of Christchurch restaurants.

VICTORIA ST. PRECINCT

WELL LUX Louis Champagne Bar is a swanky new addition to the scene that rocks the classic pairing of France’s finest bubbles and oysters in their next-level operation, which is kitted out with some serious Euro-styled elegance. They take their name from France’s King Louis XV, so expect to be wowed by some seriously royal-level opulence.

SOUTHERN COMFORT Boo Radley’s has that customer-pleasing habit of seeming to do pretty much everything right; the Southern-inspired sharing plates (such as Southern fried chicken tenderloins with maple and black pepper caramel) delight, the regular entertainment options are always smashing it, and the cocktails and craft beers – not to mention the premium selection of bourbons – inevitably hit the spot.

IN THE NEIGHBOURHOOD The perfect spot to sit and watch Victoria Street go by, Little Neighbourhood’s chilled out garden bar has got that classic hangout vibe matched with some seriously good handcrafted pizzas, craft beers and regular events and live music.

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SECRET SQUIRREL Get a bit of an illicit thrill into your night out as you sneak into the brand new sexy and edgy opium-den-themed bar Red Light District via the back of a drycleaner’s shop!

BOOTY CALL

CARTEL BLANCHE The original site of the rapidly spreading Black & White Coffee Cartel empire is always humming; you’ll find plenty of scrummy food, alternate brew coffee, and the delish aromas of their microroaster.

The city’s home of bootybarre, the energetic, fun workout technique that fuses elements from dance, pilates, and yoga (all designed to sculpt a perfect booty), On Pointe Barre & Wellness lives up to its name, delivering the on-trend fitness regime that’s tearing up the scene the world over.

VICTORIA ST. PRECINCT

FARE PLAY Any local foodie worth their salt knows about Strawberry Fare’s reputation for desserts. Their decadent Ultimate Chocolate Dessert serves up chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate paté, and raspberry coulis. Yuss.

HOLY CREPES! Eat French at Maison de Crepes’ new creperie café at Carlton Courts.

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THE ITALIAN CONNECTION Bringing swoon-worthy Italian artisan offerings to the heart of the city, new foodie heaven Casamassima Italian Fare on Salisbury Street is a haven for Italophiles. Fine Italian wines sit alongside aged grappa, limoncello and exotic chinotto liqueurs, which join gastronomic goodies including cave-aged pecorino cheese, authentic Italian-made pastas and sauces, Parmigiano-Reggiano, stracchino cheese focaccia and Prosciutto di Cinta Senese – the famed semi-wild pork prosciutto from Tuscany.

THAI ONE ON

STAR-GAZING A byword for fine dining and fine wine in Christchurch, Saggio di vino combines traditional European fare with modern techniques and a spectacular wine list. Chef patron David Napier’s CV includes London stints at the two-Michelin-starred Marcus Wareing at the Berkeley Hotel and Heston Blumenthal’s Dinner.

Looking for tasty Thai eats? You’ll find the double whammy of two faves, Kum Pun Thai and Keo Restaurant and Bar, at opposite ends of the neighbourhood. Try the epic signature Kum Pun Sea Stars (pictured) or Keo’s Pla Sarm Rod for a taste sensation!

ADVENTURE LAND EXPLORING

WHAT’S ON Well Cultured | Wall Stories | Concerts | Festivals Theatre & Dance | Exhibitions | Culture Calendar

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Culture Fix

WELL CULTURED Whether you’re after a laugh, thrilling theatre to the fringe and back, or an art fix, you’ll find Christchurch is a hot spot for culture vultures.

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There’s nearly always something worth checking out on somewhere in the city’s art scene; comedy, dance, theatre, music spanning international pop stars through to classical performances and film from local and international artists are all well-represented throughout the year, while a good sprinkling of art galleries, including the highly-regarded trifecta of Christchurch Art Gallery, CoCA (Centre of Contemporary Art) and Bryce Gallery, offer the chance to familiarise yourself with local work.

Take in a show at the city’s iconic Isaac Theatre Royal (pictured below), where the location is as

impressive as the spectacle taking place on stage. Dating back to 1906, this grand old dame of Christchurch entertainment was one of many pieces of Christchurch heritage that was dealt a severe blow during the Christchurch earthquakes, and faced demolition at one point. However, following a huge restoration task and the fundraising assistance of prominent figures such as Sir Ian McKellen (who raised more than $350,000 to help in the rebuild of the centuryold theatre by touring a one-man show across New Zealand), the theatre was returned to its full Edwardian glory and a triumphant re-opening in November 2014. Make sure you look up to check out the ornate dome ceiling when you’re there!

The Court Theatre, the city’s professional theatre company and largest in the country, has

been entertaining audiences since 1971, now from post-quake innovation The Shed, a grain silo in Addington converted into an industrial-chic theatre space which opened to the public in December 2011. It’s also home to pro improv troupe The Court Jesters, who are responsible for Australasia’s longest-running comedy show, Scared Scriptless.

Tag in an impressive cinema scene spanning obligatory super-sized multiplex-style cinemas rocking huge screens, booming bass and the latest blockbusters, coexisting with a bodacious arthouse scene where boutique theatre lux switches out buckets of popcorn and cola for local wine lists and gourmet goodies, and the hits just keep on coming.

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02 — Cinema Italiano Festival

01 — Isaac Theatre Royal

03 — CoCA

WHAT’S ON

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WALL STORIES

01 — Numskull checks out his handiwork on the ‘I always knew you would come back’ feel-good tagline on the corner of Tuam and Colombo Streets.

Street Art

04 IMAGE: CHRISTCHURCH & CANTERBURY TOURISM

Christchurch’s inner city has become one of the world’s best canvases for street art following the internationally successful Spectrum Street Art Festival’s ‘Big Walls’ projects.

While the annual festival wrapped up in 2016, the epic artwork gracing the city’s walls continues to delight. The city was recently named one of the world’s street art capitals alongside New York, Barcelona, Berlin and London by Lonely Planet’s Street Art – the book puts Christchurch’s vibrant street art scene among the world’s top 39 cities in which to experience street art.

Pulling a positive out of the dramatic transformation of the city landscape forced by the earthquakes, the resulting large scale art abundance has made the city itself an über outdoor art gallery crammed with numerous photo ops.

And it’s not just random tagging either; Christchurch’s transformation of blank walls into stunning works of art is a veritable roll call of world-renowned street artists including Askew, Beastman, Flox, Vans the Omega, ROA, Rone, Anthony Lister, BMD, Eno and many more, including local artist Wongi Wilson.

You won’t go far in Christchurch before coming across some of Wongi Wilson’s artwork

– the Christchurch-based graffiti/street artist has painted hundreds of pieces all over the city.

Based in the suburb of Sydenham where he grew up, Wongi’s played a major part in Christchurch’s post-quake street art boom, with his work as both an exhibiting and commissioned artist popping up on interior and exterior walls around the city, as well as in institutions such as Canterbury Museum and CoCA Gallery. Using the old-skool spray can, Wongi mixes styles from photo realism to traditional street art/graffiti styles, resulting in colourful, spectacular and visually-arresting pieces that leap off the wall.

See the spectacular word picture ‘I always knew you would come back’ by Sydney-based Australian artist Numskull at the corner of Colombo and Tuam Streets. The phrase was the winning entry in a competition that set out to capture the way Christchurch people felt about their city. Winner Hannah Herchenbach, who beat over 400 other entries, has described her immortalised phrase as “a bit of romance in the rubble”, and the inspiring, open-to-interpretation words and the visual treatment they have received have become a favourite with locals.

As the rebuild continues many pieces are being hidden or are less obvious, so it pays to keep an eye out and your camera handy!

02 — Christchurch artist Wongi Wilson’s Icarus at 268 High Street.

03 — Owen Dippie’s ‘Ballerina’ (at the back of the Isaac Theatre Royal, visible, though mostly obscured, from Armagh Street) 04 — Tilt’s ‘Teeth Mural’ (50 Victoria Street)

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Live Music

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NEW ZEALAND SYMPHONY ORCHESTRA

MIDNIGHT OIL

Catch the national orchestra with acclaimed pianist Freddy Kempf for Pianomania, a spring celebration of favourites on September 20, and Travels in Italy with violist Antoine Tamestit on October 11, both at the Air Force Museum.

Legendary Aussie rockers and agitators Midnight Oil have announced their first world tour in more than 2 decades (it’s been 20 years since they played in New Zealand, too). Catch the veteran crew at Horncastle Arena on September 11.

CHRISTCHURCH SYMPHONY ORCHESTRA

ALISON MOYET

Catch Canterbury’s regional professional orchestra’s Beca Winter Series: The Beauty of Baroque in the Transitional Cathedral on July 1, and amusing musical mystery Lemony Snicket’s The Composer is Dead on July 19. The Beca Artist Series sees Wolfgang Emanuel Schmidt returning to perform Haydn’s Cello Concerto in C major and lead the orchestra in two works by Mendelssohn and Schumann on September 2.

She’s sold over 20 million recordings, fronted synthpop duo Yazoo, won three BRIT Awards and now, 80s pop legend Alison Moyet is coming to the Isaac Theatre Royal on October 16 to showcase her hits ‘Only You’, ‘All Cried Out’, ‘Don’t Go’, ‘Is This Love?’ and ‘Love Resurrection’, alongside music from her new album ‘Other’.

CHAMBER MUSIC NEW ZEALAND Chamber Music New Zealand’s schedule includes the renowned Sigiswald Kuijken leading his string quartet through Mozart and Haydn on July 12 at the Charles Luney Auditorium, and Michael Houstoun and Bella Hristova collaborating on Beethoven’s 10 Sonatas for Violin and Piano (September 1 – 3) at The Piano.

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LIONEL RICHIE Get ready to start dancing on the ceiling when the legendary performer and former Commodore brings his All The Hits tour to the city for a massive night at Horncastle Arena on October 19.

UB40 The UK’s most successful reggae band is back in New Zealand after wowing Kiwi crowds in 2016.

Catch them at Horncastle Arena on November 17.

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01 — Midnight Oil 02 — Alison Moyet 03 — Michael Houstoun

MIDNIGHT OIL IMAGE: OLIVER ECLIPSE, ALISON MOYET IMAGE: STEVE GULLICK, MICHAEL HOUSTOUN IMAGE: DEAN ZILWOOD

CONCERTS

WHAT’S ON

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Cultural Highlights

FESTIVALS

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01 — Resene Architecture & Design Film Festival 02 — New Zealand International Film Festival 03 — Lyttelton Festival of Lights

LYTTELTON FESTIVAL OF LIGHTS

A MIDWINTER’S ALE FESTIVAL

CHRISTCHURCH ARTS FESTIVAL

This midwinter festival in the port town on June 23 celebrates Matariki (the Māori New Year) with a massive street party full of food, music and entertainment that virtually takes over the entire town for a whole night and culminates in a huge fireworks display. lyttelton.net.nz

Satellite town Rolleston’s own local craft beer festival keeps getting bigger, and beer fans should definitely pencil July 1 into their diaries.

A showcase of some of the best local brews (both beer and cider) from around Canterbury as well as further afield, it also adds live entertainment and delicious food options to the mix; this is one worth making the (short) trip south for. FB/amidwintersale

The city’s own massive biennial arts festival is back this year from August 30 to September 17.

Local and international performers entrance and entertain with works in music, theatre, dance, and more. There’s always something for everyone in each edition of the incredibly busy festival programme; check the website for full festival details. artsfestival.co.nz

NZ INTERNATIONAL FILM FESTIVAL

It’s fillies and fascinators at 50 paces when the city’s annual spring party returns from November 11 – 17 for another big week of racing, excitement, events, frocks, champers and general good times that includes some of the nation’s biggest race meetings and hottest fashions on the field. See website for event details. nzcupandshow.co.nz

RESENE ARCHITECTURE & DESIGN FILM FESTIVAL This specialty film festival is now one of the largest architecture and design film festivals anywhere in the world, and always has something to intrigue. This year it hits the city at Academy Gold Cinemas on June 29 through to July 12; check out the website for programme details. resene.co.nz/filmfestival.htm

The city’s cinephiles clear the decks for this two-and-a-bit weeks each year (this year from August 3 – 20) that celebrate the best in world and local cinema with festival films from around the world, genre fare, thought provoking pieces, and the weird and wonderful. nziff.co.nz

CUP & SHOW WEEK

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THEATRE & DANCE On Stage

01 — NZO: Carmen 02 — RNZB: Romeo And Juliet

NZO: CARMEN The New Zealand Opera is back at the Isaac Theatre Royal from July 13 to 22 with Bizet’s sumptuous classic of the form, produced with what will no doubt be all the requisite splendour and passion. Bravo!

STEEL MAGNOLIAS

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The Court Theatre becomes a beauty salon in Louisiana in 1987 for Robert Harling’s famous celebration of the strength and power of friendship. Catch these Southern belles between August 5 and September 1.

RNZB: ROMEO AND JULIET Outgoing Royal New Zealand Ballet artistic director and choreographer Francesco Ventriglia creates a new version of the classic. The company’s first new production of the piece since 2003, it’s inspired by Franco Zeffirelli’s classic 1968 film and features Prokofiev’s instantly recognisable score. Experience the passion at the Isaac Theatre Royal on August 25 or 26.

A FESTIVAL OF RUSSIAN BALLET The Imperial Russian Ballet Company return to New Zealand after recent sell out performances of Swan Lake and The Nutcracker; this time around they present three awe-inspiring acts consisting of Don Quixote, Bolero and highlights from the world’s great ballets. They’re hosted by the appropriately majestic Isaac Theatre Royal on August 28.

SISTER ACT – A DIVINE MUSICAL COMEDY Showbiz Christchurch brings us the feel-good, acclaimed Broadway adaptation of the Whoopi Goldberg comedy film. See it at the Isaac Theatre Royal between September 8 – 17.

THE PLAY THAT GOES WRONG Olivier Award-winning Mischief Theatre brings Christchurch its smash-hit, hot from the West End. Touted as being so-funny-you’ll-

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hyperventilate comedy, it’s been described as “Fawlty Towers meets Noises Off”. Catch this modern Brit comedy classic at the Isaac Theatre Royal between October 3 – 8.

HUDSON AND HALLS 80s Kiwi television comes screaming back to life with camp abandon. Long before MasterChef and My Kitchen Rules, there was Hudson & Halls. Be transported to an ’80s television studio for big laughs, rum-fuelled showdowns and very questionable cooking in this immersive work co-created by theatrical daredevil Kip Chapman (director of That Bloody Woman) at the Court Theatre from September 6 to October 14.

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WHAT’S ON

Arter Spaces

EXHIBITIONS CHRISTCHURCH ART GALLERY As the city’s artistic hub, the Christchurch Art Gallery is always running multiple exhibitions to fascinate, intrigue and inspire. Highlights in the gallery’s exhibition programme include Francis Upritchard’s Jealous Saboteurs (to July 16), Beneath the Range, focussing on mid-20th century artists depicting people working the land (to October 23), and the colonial-era portraits collection He Waka Eke Noa (through to February 18, 2018), but there’s plenty more to see, including the gallery’s spectacular ongoing exhibitions, and a robust events programme. christchurchartgallery.org.nz

CoCA The Centre of Contemporary Art (or CoCA to its friends) at 66 Gloucester Street has always got something interesting up its sleeve. Until August 20 they’re hosting MAKING SPACE, showcasing the work of six Aotearoa-based artistic collectives. CoCA is also regular host to a range of artistic events – find out more at their website. coca.org.nz

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01 — Neil Dawson, The Central

THE CENTRAL Exciting new entry The Central is a contemporary gallery and art space housed in The Art Centre’s 100-year-old Library, and connects artists with the community, showcasing established New Zealand artists and aspiring artists of the future.

Catch work from internationally-regarded local sculptor Neil Dawson from July 20 to August 20. thecentral.co.nz

BRYCE GALLERY Riccarton’s Bryce Gallery is a gallery run by and for artists presenting a refined selection of for-sale artworks (including paintings, prints, sculpture, glass and more) and exhibitions in the relaxed environment of a former show home that helps to give you a good idea of what that piece you’ve fallen in love with might look like at your place! brycegallery.co.nz

THE PHYSICS ROOM Contemporary art space The Physics Room (209 Tuam Street) is dedicated to developing and promoting contemporary art and critical

02 — Making Space, CoCA discourse, and showcases a range of cuttingedge exhibitions in a range of media. physicsroom.org.nz

JONATHAN SMART GALLERY Long-operating Jonathan Smart Gallery has been showcasing contemporary New Zealand art since 1987. Exhibitions of works from Kristin Hollis will be showcased in June before Anne Noble takes centre stage in July and John Pule does the same in August; further exhibitions roll out throughout the year. jonathansmartgallery.com

FORM GALLERY Another fixture on the city’s art scene, Sydenham’s Form Gallery focuses on New Zealand object art. form.co.nz

PG GALLERY PG gallery 192 on Bealey Avenue is a dealer gallery representing top Kiwi artists. On show until June 23 are new drawings by Nigel Buxton, with further exhibitions rolling out over winter and into spring. pggallery192.co.nz

JUN

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AN EVENING WITH DR JANE GOODALL

A MIDWINTER’S ALE FESTIVAL 2017

SPEAKER The famed ethnologist and

FESTIVAL Diaries out, beer fans: this

environmental activist visits our neck of the woods to talk about hope for the natural world in challenging and changing times.

Isaac Theatre Royal, Thu 29 Jun, thinkinc.org.au

showcase of some of the best local brews (both beer and cider) from Canterbury and further afield is back.

Rolleston Community Centre, Sat 1 Jul, facebook.com/amidwintersale

RESENE ARCHITECTURE & DESIGN FILM FESTIVAL FILM Now one of the largest

architecture and design film events on the globe, this specialty film festival focuses on films that showcase fascinating figures, trends, projects, and movements in architecture and design.

Academy Gold Cinemas, Thu 29 Jun – Wed 12 Jul, resene.co.nz/filmfestival.htm

URZILA CARLSON - STUDIES HAVE SHOWN COMEDY South African expat and

now bona fide Kiwi comedian Urzila Carlson drops in for one of her consistently popular solo shows.

Isaac Theatre Royal, Sun 2 Jul, urzilacarlson.com

RUSSELL HOWARD: ROUND THE WORLD

FILM A celebration of all things Italian

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film, this festival showcases 20 classic and modern Italian movies over an exciting fortnight.

Academy Gold Cinemas, Wed 14 – Sun 25 Jun, cinemaitalianonz.com

THE CENTRAL: FIONA VAN OYEN EXHIBITION New works from

printmaker Fiona Van Oyen.

The Central, Thu 15 Jun – Sun 16 Jul, thecentral.co.nz

THE PICKLE KING THEATRE Acclaimed NZ theatre

company Indian Ink brings us the multi-award winning story of the relationships at a faded hotel where Death checks in as a guest.

Isaac Theatre Royal, Thu 15 – Sat 17 Jun, indianink.co.nz

LIVE MUSIC World class cellist Daniel

Müller-Schott joins the New Zealand Symphony Orchestra for the emotional music of Schumann and Samuel Barber.

Isaac Theatre Royal, Wed 21 Jun, nzso.co.nz

LYTTELTON FESTIVAL OF LIGHTS

THEATRE This one-woman musical

tour de force starring Ali Harper shares 5 life-changing encounters between legendary divas and the women whose lives they touched.

The Court Theatre, Sat 17 Jun – Sat 15 Jul, courttheatre.org.nz

FOUR FLAT WHITES IN ITALY THEATRE Roger Hall’s popular

theatrical tale of two retired couples on their big OE returns in a new touring version.

Isaac Theatre Royal, Sun 18 Jun, ticketek.co.nz

Russell Howard makes it down to New Zealand as part of a massive worldwide tour that will see him play 30 cities around the world.

Isaac Theatre Royal, Fri 30 Jun, russell-howard.co.uk

FESTIVAL The popular midwinter

festival in the port town in June celebrates Matariki with a massive street party full of food, music and entertainment that culminates in a huge fireworks display.

Lyttelton, Fri 23 Jun, lyttelton.net.nz

NZCT CHAMBER MUSIC CONTEST SOUTHERN REGIONAL FINAL LIVE MUSIC The New Zealand

SONGS FOR NOBODIES

COMEDY Affable UK comedian

NZSO PRESENTS: SCHUMANN & BARBER

JUL

THE CINEMA ITALIANO FESTIVAL 2017

Chamber Music contest has been a breeding ground for classical music talent for a number of years; this event showcases the best competitors from the South Island.

The Piano: Centre for Music and the Arts, Sat 24 Jun, chambermusic.co.nz

LIGHT THE LAMP PERFORMANCE This night of

extravagant entertainment showcases talented Kiwi performers in burlesque, belly dancing, circo arts, comedy, drag, and a lot more.

Halo Bar & Lounge, Sat 24 Jun, dashtickets.co.nz

CSO – BECA WINTER SERIES: THE BEAUTY OF BAROQUE LIVE MUSIC The Christchurch

Symphony Orchestra continues its popular winter celebration of baroque music with this concert of some of the most-loved music of this era.

The Transitional Cathedral, Sat 1 Jul, cso.co.nz

DR NEIL DEGRASSE TYSON: A COSMIC PERSPECTIVE SPEAKER The king of the internet,

science champion and rockstar astrophysicist treats Horncastle Arena to a fascinating presentation, chat and audience Q+A session.

Horncastle Arena, Tue 4 Jul, thinkinc.org.au

CSO: HARRY POTTER AND THE PHILOSOPHER’S STONE FILM/LIVE MUSIC The CSO performs

John William’s memorable score to Harry Potter and the Philosopher’s Stone while the film plays in high-definition on a 40-foot screen at Horncastle Arena.

Horncastle Arena, Wed 5 Jul, ticketek.co.nz

CMNZ PRESENTS: KUIJKEN QUARTET LIVE MUSIC The world-renowned

Kuijken Quartet present string quartet pieces for Haydn and Mozart in a treat for chamber music fans.

Charles Luney Auditorium, Wed 12 Jul, chambermusic.co.nz

WHAT’S ON

CHRISTCHURCH SYMPHONY ORCHESTRA LIVE MUSIC

As Christchurch dives into the winter months, the CSO has the music you need to keep yourself cosy.

Sparkling baroque music is just the thing to cheer up these gloomy evenings when the fog rolls in, and they’ve selected the best in Beca Winter Series: The Beauty of Baroque in the Transitional Cathedral on July 1.

And what better time to delve into a murder mystery than when the nights are dark and full of terrors? From the author of A Series of Unfortunate Events comes some calamitous (here meaning disastrous, heartbreaking, and devastating) news. Someone’s killed the composer and the Inspector must dig deep to unearth alibis and expose motives, all with Lemony Snicket’s characteristic humour, in Leighs Construction CSO Presents: Lemony Snicket’s The Composer is Dead, in association with Eliot Sinclair (July 19).

In August they’re delighted to welcome back the Silver-Garburg Piano Duo to perform Poulenc’s Concerto For Two Pianos in D Minor in a Euroflavoured concert that will take you from Paris to Warsaw and eastwards to Estonia in Lamb & Hayward Masterworks: Europa (August 5).

Spring starts with a bang as internationally acclaimed cellist Wolfgang Emanuel Schmidt takes the stage as both soloist and director, leading the CSO in an eponymous concert celebrating the grand masters of the classical and romantic periods in the second of the Beca Artist Series (September 2). Then things move onto the explosive virtuosity of one of Russia’s most celebrated composers in Lamb & Hayward Masterworks: Tchaikovsky 5 (September 16).

After the dark events of recent times and the uncertainties of the current world, Beethoven’s Ode to Joy is a timely and timeless celebration of the brotherhood of all people and a universal call for freedom (October 14).

CONCERT CALENDAR JUN – OCT 2017

Beca Winter Series: The Beauty of Baroque 1st July Leighs Construction CSO Presents: Lemony Snicket’s The Composer is Dead 19th July Lamb & Hayward Masterworks: Europa 5th August Beca Artist Series: Wolfgang Emanuel Schmidt 2nd September Lamb & Hayward Masterworks: Tchaikovsky 5 16th September Lamb & Hayward Masterworks: Ode To Joy 14th October For more information on the CSO concerts and for booking tickets, please visit www.cso.co.nz.

03 943 7797 cso.co.nz

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SEP

acclaimed Silver Garburg Piano Duo for works by a selection of European composers.

Charles Luney Auditorium, Sat 5 Aug, cso.co.nz

CHRISTOPHER’S CLASSICS: THE NEW ZEALAND STRING QUARTET LIVE MUSIC The acclaimed New

Zealand String Quartet perform an eclectic selection of music by Janacek, Jack Body, and Mendelssohn as part of the annual Christopher’s Classics concert series.

The Piano: Centre for Music and the Arts, Thu 17 Aug, eventfinda.co.nz

THE CENTRAL: STILL LIFE GROUP SHOW

AUG

EXHIBITION New observational works

NEW ZEALAND OPERA: CARMEN

PERFORMANCE New Zealand Opera

from a range of artists.

The Central, Thu 24 Aug – Sun 24 Sep, thecentral.co.nz

presents Bizet’s sumptuous classic of the form with all of the requisite splendour and passion.

Isaac Theatre Royal, Thu 13 – Sat 22 Jul, nzopera.co.nz

PERFORMANCE Cirque Du Soleil put

their spin on the highest grossing film of all time, transporting us to the world of James Cameron’s Avatar.

Horncastle Arena, Fri 1 – Sun 10 Sep, cirquedusoleil.com/toruk

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LIVE MUSIC Who killed the

CMNZ: BEETHOVEN FESTIVAL, MICHAEL HOUSTOUN & BELLA HRISTOVA

Composer? The Inspector investigates the entire orchestra as he searches for the murderer with Lemony Snicket’s dark humour.

Charles Luney Auditorium, Wed 19 Jul, cso.co.nz

NZ INTERNATIONAL FILM FESTIVAL FILM The city’s cinephiles will once

THE CENTRAL: NEIL DAWSON

again be clearing the decks for this annual highlight of the film calendar; two-and-a-bit weeks of the best films from around the world.

Isaac Theatre Royal/Hoyts Northlands, Thu 3 – Sun 20 Aug, nziff.co.nz

EXHIBITION New works from sculptor

STEEL MAGNOLIAS

Neil Dawson.

The Central, Thu 20 Jul – Sun 20 Aug, thecentral.co.nz

THEATRE The play that became a hit

RHYS DARBY: MYSTIC TIME BIRD COMEDY The Kiwi comic who’s hit big

on the world stage comes home to give us a new show of his often surreal comic musings.

Isaac Theatre Royal, Fri 28/Sat 29 Jul, rhysdarby.com

film gets a local outing; this tale of a group of women in a small-town Southern community is all about the strength of friendship.

The Court Theatre, Sat 5 Aug – Fri 1 Sep, courttheatre.org.nz

CSO – LAMB & HAYWARD MASTERWORKS: EUROPA LIVE MUSIC The Christchurch

Symphony Orchestra is joined by the

CIRQUE DU SOLEIL: TORUK - THE FIRST FLIGHT

LIVE MUSIC Renowned NZ pianist

RNZB: ROMEO AND JULIET PERFORMANCE A new adaptation of

the classic ballet, backed by Prokofiev’s classic score, has been created specifically for the Royal New Zealand Ballet; this will be a must for fans of the form.

Isaac Theatre Royal, Fri 25/Sat 26 Aug, rnzb.org.nz

A FESTIVAL OF RUSSIAN BALLET PERFORMANCE The Imperial Russian

Ballet company returns with a three-hour extravaganza of three quite different acts; Don Quixote, Bolero, and highlights from the world’s great ballets.

Isaac Theatre Royal, Mon 28 Aug, russianballet.com.au

CHRISTCHURCH ARTS FESTIVAL FESTIVAL The city’s own massive

biennial arts festival is back with local and international performers.

Venues around the city, Wed 30 Aug – Sun 17 Sep, artsfestival.co.nz

Michael Houstoun is joined by violinist Bella Hristova for a collaboration on Beethoven’s Sonatas for Violin and Piano.

The Piano: Centre for Music and the Arts, Fri 1 – Sun 3 Sep, chambermusic.co.nz

CSO – BECA ARTIST SERIES: WOLFGANG EMANUEL SCHMIDT LIVE MUSIC Leading international

cellist Schmidt joins the Christchurch Symphony Orchestra for Mendelssohn, Haydn, and Schumann.

Charles Luney Auditorium, Sat 2 Sep, cso.co.nz

HUDSON & HALLS LIVE! THEATRE Experience New Zealand’s

original and true great gay love story with this comedic, poignant and innovative theatrical work.

The Court Theatre, Wed 6 Sep – Sat 14 Oct, courttheatre.org.nz

MATAI THEATRE The Court hosts Pasifika

theatre company Tulou Productions for this story of one young Samoan man’s journey to find a balance

WHAT’S ON

between traditional and modern life.

The Court Theatre, Fri 8 – Sat 16 Sep, courttheatre.org.nz

LAMB & HAYWARD MASTERWORKS: TCHAIKOVSKY 5 LIVE MUSIC The CSO hit us up with

SISTER ACT - A DIVINE MUSICAL COMEDY PERFORMANCE The always

overachieving Showbiz Canterbury line-up another of their entertaining musical productions, this time the recent Broadway favourite based on the Whoopi Goldberg film.

Isaac Theatre Royal, Fri 8 – Sun 17 Sep, showbiz.org.nz

Tchaikovsky’s Fifth Symphony as well as works from Elgar and Barber, joined by British violinist Tamsin Waley-Cohen for her CSO debut.

Charles Luney Auditorium, Sat 16 Sep, cso.co.nz

NZSO PRESENTS: PIANOMANIA WITH FREDDY KEMPF LIVE MUSIC The NZSO ropes in the

acclaimed British musician Freddy Kempf as pianist and guest conductor for works by Handel, Mozart, Chopin, Gershwin and more in what will be a calendar highlight for classical fans.

Air Force Museum of New Zealand, Wed 20 Sep, nzso.co.nz

MIDNIGHT OIL LIVE MUSIC The veteran Aussie

rockers have teamed up once again for their mighty The Great Circle world tour; their Christchurch stop will hit Horncastle Arena for what is sure to be a nostalgic night of their parade of hits.

Horncastle Arena, Mon 11 Sep, ticketek.co.nz

THE CENTRAL: LONNIE HUTCHINSON EXHIBITION New works from

Auckland-based mixed media artist Lonnie Hutchinson.

The Central, Thu 28 Sep – Thu 26 Oct, thecentral.co.nz

OCT SCOTT BRADLEE’S POSTMODERN JUKEBOX

LIVE IN LINCOLN – COMEDY NIGHT

LIVE MUSIC The riotous music

COMEDY Catch some of the country’s

collective that has lit up Youtube over the last few years with their vintage twists on modern pop songs bring us their popular live show.

Isaac Theatre Royal, Sun 1 Oct, wearenice.com.au

best comedians - Paul Ego, Ben Hurley, Gish, Michelle A’ Court and Jeremy Elwood – in action at this comedy gala night.

Lincoln Events Centre, Sat 7 Oct, ticketek.co.nz

THE PLAY THAT GOES WRONG

CMNZ PRESENTS: IMANI WINDS

THEATRE Olivier Award-winning

LIVE MUSIC Chamber Music New

Mischief Theatre brings its smash-hit, so-funny-you’ll-hyperventilate comedy – described as “Fawlty Towers meets Noises Off” – to NZ. Isaac Theatre Royal, Tue 3 – Sun 8 Oct, theplaythatgoeswrong.co.nz

Zealand’s 2017 programme concludes with the fun and flair of the Imani Winds ensemble.

Isaac Theatre Royal, Tue 10 Oct, chambermusic.co.nz

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WHAT’S ON

AN INTIMATE EVENING WITH JUSTIN HAYWARD LIVE MUSIC The legendary prog-

rocker and voice behind The Moody Blues drops in for a night of the big hits that helped the group to sell more than 70 million albums, as well as his own solo work.

Isaac Theatre Royal, Fri 13 Oct, justinhayward.com

CSO: LAST NIGHT OF THE PROMS

CSO: LAMB & HAYWARD MASTERWORKS: ODE TO JOY

LIVE MUSIC Prepare to mentally revert

LIVE MUSIC Chief Conductor

Benjamin Northey leads the CSO through what is perhaps one of the most famous and recognisable pieces in the history of the orchestral repertoire, Beethoven’s 9th.

Air Force Museum of New Zealand, Sat 14 Oct, cso.co.nz

HORRIBLE HISTORIES

LIONEL RICHIE LIVE MUSIC The legendary performer

and former Commodore brings his All The Hits tour down for a massive night at Horncastle Arena of, well, all the hits. This’ll be big!

Horncastle Arena, Thu 19 Oct, ticketek.co.nz

THEATRE/PERFORMANCE Meet the

VENUS IN FUR

most famous, infamous and dangerous figures from UK history in this West End production that uses songs, audience participation and facts in a fun approach to the nation’s often colourful history.

Isaac Theatre Royal, Sat 14 Oct, isaactheatreroyal.co.nz

looking to jump on the trend of all things kinky holds an audition for a mysterious siren that becomes a provocative game of cat and mouse in this theatrical Pandora’s Box. The Court Theatre, Sat 21 Oct – Sat 11 Nov, courttheatre.org.nz

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THEATRE A frustrated playwright

returns to these shores after an absence of 30 years to bang out her big line up of 80s hits, as well as her more recent efforts.

Isaac Theatre Royal, Mon 16 Oct, ticketek.co.nz

LIVE MUSIC The CSO is joined by

Australian-based pianist Simon Tedeschi for a selection of works from John Adams, Gershwin, and Aaron Copland.

Air Force Museum of New Zealand, Sat 11 Nov, cso.co.nz

UB40: THE HITS AND MORE

THEATRE The hills are alive with

LIVE MUSIC The UK’s most successful

you-know-what in this new touring production of the beloved musical that makes its way to us as part of a 20-stop national tour.

Isaac Theatre Royal, Sat 21/Sun 22 Oct, ticketek.co.nz

reggae band is back in New Zealand again for another blast after their highly successful New Zealand appearances in 2016.

Horncastle Arena, Fri 17 Nov, mjrpresents.com

FAMILY It’s Extravaganza time at

LIVE MUSIC The UK pop legend

LAMB & HAYWARD MASTERWORKS: FOR THE COMMON MAN

THE SOUND OF MUSIC

EXTRAVAGANZA

ALISON MOYET: THE OTHER TOUR

New Zealand to colony status for a night with the popular annual musical celebration of all things England – spiffing.

Isaac Theatre Royal, Sat 4 Nov, cso.co.nz

favourite sees the country come to town; the tractor demo-ing, Clydesdale-clomping, candy-floss chomping extravaganza is one of the city’s largest annual events.

Canterbury Agricultural Park, Wed 15 – Fri 17 Nov, theshow.co.nz

Ferrymead Heritage Park on Labour Weekend. Enjoy unlimited rides on the steam train, tram, double decker bus and trolley bus as well as entertainment and food vendors.

Ferrymead Heritage Park, Sun 22/ Mon 23 Oct, ferrymead.org.nz

CUP & SHOW WEEK FESTIVAL The city’s annual spring

party returns for another big week of racing, excitement, events, frocks, fascinators and general good times.

See website for event details.

Various venues, Sat 11 – Fri 17 Nov, nzcupandshow.co.nz

CANTERBURY A&P SHOW EXPO This huge three-day

agricultural trade show and family

CHRISTCHURCH ENTERTAINMENT CURATED Need the very latest on Christchurch events, gigs and entertainment?

The Cityscape App keeps you up-to-the-minute on what’s going down!

Cityscape

CHICAGO THEATRE Scandal, murder, celebrity

and all that jazz return in the Court Theatre’s annual summer musical production; this year it’s one of the most famous musicals of all time.

The Court Theatre, Sat 25 Nov – Sat 20 Jan, courttheatre.org.nz

EXP LOR EXPLORING Adventure Land | Hitting the Slopes | On Foot | Family Fun Gourmet Trails | Grape Escapes | Playing to Win

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Adrenaline Fixes

ADVENTURE LAND Are you looking for adventure?

Then you’re in the right place!

Christchurch and the greater Canterbury region is a thrillseeker’s paradise.

Whether you’re looking for a back-to-nature experience riding the rapids with some sweet white water action, to tackle some hardcore mountain bike trails, or to throw yourself off a bridge with a

world famous bungy jump, there are white-knuckle adventures aplenty, alongside some gentler offerings for those with less explicitly high-octane inclinations.

While the Christchurch Adventure Park might be closed for now following the recent Port Hills fires, there’s still plenty of other cycling tracks on the hills (though several are closed due to the fire) and around the city. For amazing

views and a wild ride, hit up the 3-kilometre Bowenvale Traverse Track starting at the top of the Victoria Park car park, while the Huntsbury Track (starting at the end of Huntsbury Avenue) offers a pleasant climb through open tussock country.

Harness the power of the wind and go blokarting (land yachting, yes, it’s a thing) with Velocity Karts in Bexley, or go for the battery-

powered option and feel the drift with one of their front wheel-driven driftkarts. For some good old-fashioned combustion engine action for your dose of speed, try go-karting at Supa Karts in Sydenham or Action Kart Raceway’s unique indoor dirt track in Harewood, or take on the big-boy cars with a high-octane V8 Superdrive at Mike Pero Motorsport Park in Templeton.

EXPLORING

FIND OUT MORE Velocity Karts velocitykarts.nz Supa Karts supakarts.co.nz Action Kart Raceway actionkarts.co.nz V8 Superdrive v8superdrive.co.nz Skydiving Kiwis skydivingkiwis.com Ballooning Canterbury ballooningcanterbury.com Parapro parapro.co.nz Adrenalin Forest adrenalin-forest.co.nz Clip ‘n Climb clipnclimb.com — 04 —

YMCA Adventure Centre ymcachch.org.nz Rangitata Rafts rafts.co.nz Alpine Jet alpinejet.co.nz Jet Thrills jetthrills.com Hanmer Springs Attractions welcomeaboard.co.nz Dive HQ diveskiworld.co.nz Learn to Surf surfcoach.co.nz McLeans Island Paintball paintballgames.co.nz

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01 Hit the water for high-speed hijinks with Jet Thrills.

02 Discover excellent cycle tracks in the Port Hills.

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If heights are more your thing, freefall at speeds of up to 200-kilometres-per-hour over the patchwork of the Canterbury Plains on a tandem skydive with Skydiving Kiwis at Ashburton Airport, or, for a more tranquil aerial experience, get your float on and join the team at Ballooning Canterbury in Darfield for some hot air ballooning action, in which breath-catching views join the timeless romance of this form of travel. The team at Parapro will help you reach new heights paragliding over Banks Peninsula.

Test your mettle and build your confidence as you make like Tarzan some 20 metres above the pine-forest floor with the high wire

obstacle/flying fox/traversal course at Adrenalin Forest near Spencer Park. For indoor climbing try out super safe local invention Clip ‘n Climb at the YMCA Adventure Centre, which also features various climbing challenges including bouldering.

For world-class white water, just a couple of hours south of the city in the Rangitata Gorge, Rangitata Rafts can offer up to Grade 5 white water – you’ll tackle some of the South Island’s biggest rapids. Or experience even faster water travel and go jetboating on the Waimakariri with Alpine Jet in Springfield or city-based Jet Thrills, or along the Waiau River near

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Hanmer Springs with Hanmer Springs Attractions – they’ll also throw you off the historic Ferry Bridge as well, if you ask nicely (after first attaching a bungy cord to you, it is important to note).

For saltwater encounters in the big blue, the team at Dive HQ offer scuba diving along with a spearfishing and breath-holding course, while Aaron (Lockie) Lock and the team at Learn to Surf in Sumner will have you hanging 10 like a pro. And shoot ‘em up at the Christchurch Paintball Park, Kamikaze Paintball, First Strike Airsoft or The Ultimate Game, all based in McLeans Island.

03 Enjoy a bird’s-eye view with Skydiving Kiwis.

04 Take to the skies with Ballooning Canterbury.

05 Tame the river wild with Rangitata Rafts.

06 Get some air serious air time in with Parapro.

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Snow Patrol

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With 13 ski fields within its 45,000 square kilometres, there’s probably no better place than Canterbury in the Southern Hemisphere for powder hounds.

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A winter playground, the region is fit to burst with a wide variety of snow options that range from awesome back country club fields to world-class commercial operations.

And whether you’re an old hand looking to experience New Zealand’s one-of-a-kind skiing and snowboarding, a novice who wants to take the plunge for the first time, or are just after a fun day in the snow, you’re covered!

The New Zealand ski season usually runs from June to October.

Spring is still a potentially a good time to hit the slopes – a good base of snow combined with warmer air temperatures make for awesome spring skiing. Canterbury’s fields are divided into commercial and club operations. You don’t have to be a member to ski at a club ski area – anyone is welcome! They’re run by club members, with typically less crowded slopes and cheaper lift prices, a more social atmosphere, and varied and exciting conditions, although facilities may be more basic than at commercial fields.

A number of excellent fields can be reached with an approximately 90 minute drive from the city.

Canterbury’s largest ski area, Mt Hutt (winner of Best NZ Ski Resort

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in the World Ski Awards award for the past two years) is the province’s most prominent commercial operation, and you’ll be at home here whether you’re a beginner or on top of your game, with a world-class snow school and three terrain parks. Porters in Castle Hill is a well-equipped commercial field and long-time favourite of Christchurch locals, and is known as one of NZ’s best fields for beginners. Club field Mt Cheeseman can also be reached in a short jaunt, and rocks a family-friendly, relaxed culture, perfect for beginners and intermediates, while Craigieburn Valley’s basic facilities belie what many hail as some of the best off-piste skiing in the world. The Broken River club field’s uncrowded

powder basins and chutes have many passionate devotees. And legendary club field Mt Olympus is even closer; just 70 minutes’ drive away you’ll find awesome terrain and NZ’s highest hot tub!

For an alternative snow holiday exploration/escape, base yourself in the beautiful Aoraki/Mount Cook region – a 3 hour drive from the city – for a few days. Mount Dobson is one of the country’s highest ski areas, offering a spectacular vista at 1,725m. Roundhill is great for first timers, the picturesque Ohau Snow Fields cater for all abilities and holds the legendary Snow Ball each year, and Fox Peak offers high altitude adventure with a mighty 580 metres vertical!

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01 — Mt Hutt 02 — Mt Cheeseman 03 — Temple Basin 04 — Porters

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EXPLORING

Walk This Way

ON FOOT

02 IMAGE: CHRISTCHURCHNZ.COM, 03 IMAGE: CHRISTCHURCHNZ.COM, JOHAN LOLOS

Christchurch is a walkers’ city.

From strolls to hardcore hikes, there’s a walk for everyone.

For an easy amble in the city, head to the Botanic Gardens to discover why Christchurch was given the moniker ‘The Garden City’. Nestled in the heart of Hagley Park and bounded by the Avon River, the Botanic Gardens began life with the planting of an English oak tree back in 1863 – it has since grown to become an elaborate, manicured celebration of nature that encompasses 21 hectares. Not tired yet? Extend your walk out into Hagley Park’s expansive 165 hectares of parklands.

For stunning hilltop views of the city and ocean, it’s hard to beat the Port Hills’ myriad tracks and trails.

Try the granddaddy of Christchurch’s walks – the Bridle Path. People have been traversing the thigh-busting steepness of the original route between Lyttelton and Christchurch since the 1850s – it offers killer views of both the city and the extinct flooded volcano that is Lyttelton Harbour. At the top either head down into the quirky portside town of Lyttelton or continue along the Crater Rim Walkway which runs the length of

the Port Hills from Godley Head to Gebbies Pass. Another Port Hills fave, Rapaki Track is an old Maori walking trail and an easier graft than the Bridle Path. At the top, take in expansive views over Quail Island and then the city and coastline on your descent, or kick on by heading east along the Crater Rim Walkway to Mt Cavendish Saddle and tick off the scenic highlights.

For a nature fix head to the Travis Wetland Walk in Burwood, a 4-kilometre loop track through the city’s last large freshwater wetland and nature and bird reserve, while

Riccarton Bush offers the chance to stroll through ancient stands of 600-year old Kahikatea trees set in 12 hectares of native forest, parkland and historic buildings in the city. If it’s Saturday, you can also hit the popular Christchurch Farmers’ Market while you’re there.

Those needing a little incentive might want to tackle the Waipara Valley Vineyard Trail’s worldclass vineyards, historic farms, and Greening Waipara Biodiversity Trails, (walk right on to the historic steam train at Weka Pass), all set to the backdrop of the Southern Alps.

01 Christchurch Farmers’ Market 02 Christchurch Botanic Gardens 03 Godley Head Walk

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Fun Zones

FAMILY FUN

Got the kids in tow during your stay? No problems – Christchurch offers plenty of family-friendly venues and activities to keep boredom permanently banished.

Those with littlies will definitely want to check out the central city (and totally free) Margaret Mahy Family Playground. This expansive post-quake playground paradise is the best in the country; a temple of kid-joy that offers a myriad of amazing activities and equipment that even the most sensible of adults often hard find to resist!

Kids of the bigger variety (or bold wee ones!) may like to tackle the challenge of Clip N’ Climb,

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where theme park meets climbing wall, or to put their brains together with Mum/Dad to solve the puzzles at Escape Artists or Crate Escape, the city’s own entries in the worldwide escape room craze.

Those looking for a walk on the wild side should check out an animal encounter; at Orana Park’s open-range zoo, you’ll find lions, tigers, and – well, there aren’t bears, but even better, there are gorillas, which are a truly special sight to behold – as well as many other Asian, African and Australian animals and native wildlife.

At Willowbank Wildlife Reserve you have the chance to get up close and personal with the locals;

EXPLORING

FIND OUT MORE Clip N’ Climb clipnclimb.com Escape Artists escapeartists.co.nz Crate Escape crateescape.co.nz Orana Wildlife Park oranawildlifepark.co.nz Willowbank Wildlife Reserve willowbank.co.nz Imagination Station imagination-station.org.nz Canterbury Museum canterburymuseum.co.nz Christchurch Gondola and Tram welcomeaboard.co.nz Ferrymead Heritage Park ferrymead.org.nz — 04 —

Christchurch Botanic Gardens ccc.govt.nz Antigua Boat Sheds boatsheds.co.nz

01 Scale new levels of fun with Clip N’ Climb.

02 Full steam ahead at Ferrymead Heritage Park.

03 Go kiwi spotting at Willowbank Wildlife Reserve.

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hand-feed truly giant native eels, peer through the dark in the kiwi house to spot our national icon, and try to make sure the cheeky keas don’t make off with your hat.

If the weather’s wet and the family’s feeling creative, head to Cathedral Junction’s Imagination Station to get building (for free!) with their gigantic pile of Lego, or scope out the innovative displays at Canterbury Museum, which has its own special interactive Discovery area for kids that’s chock-full of weird and wonderful things.

Get great views over the city on the Christchurch Gondola, and soak in spectacular panoramas of Banks Peninsula, Christchurch and the

Canterbury Plains from Mount Cavendish at the top – aim for a clear day!

Hit the (mini) golf links at Pirate’s Island in Burnside (yarr!), indoors at Caddyshack City in Woolston, at Riccarton Park Golf Complex’s Scottish-themed course, or at the indoor (monsters/zombies) and outdoor (volcano park) courses at Ferrymead Golf.

Take a trip back in time at Ferrymead Heritage Park’s replica Edwardian township, and wander around the historic vehicle displays.

Check ahead of time to make sure you visit on a train day and take the family on a old school steam train ride on the ‘Eight Foot Railway’.

The central city tram is also worth a ride – jump on to tour in style around the rebuilding central city and jump out at hotspots like funky New Regent Street, the container mall, museum and the city’s world-famous Botanic Gardens – well worth exploring on any even slightly sunny day. The Gardens’ own playground and new visitor centre are popular family spots.

You can also meander through the Gardens via the Avon with boat hire from the historic Antigua Boat Sheds – take one of their prepacked picnic hampers and make a proper family outing of it!

04 Orana Park’s open-range zoo is sure to delight.

05 Hands on fun at Canterbury Museum’s Discovery.

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Moveable Feast

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GOURMET TRAILS Take a tasty culinary detour during your stay for a taste of the real Christchurch and greater Canterbury region.

Want to experience the best of the city’s craft beer and gastro pub scene? You need to get in touch with Scoff & Quaff Tours, who have hit upon the genius idea of doing all the hard work of organising (and driving!) local tours that take in the best of the city’s craft beer, breweries, pubs and local artisan food. Their all-inclusive tours sort out a personal guide, your tour transportation, a visit to a working brewery, plenty of delicious craft beer tastings, and plates of delicious food, and all you have to do is relax and enjoy the ride! They’ve carefully selected some of the best on the city’s booming craft brewing and artisan food production scene to ensure that any tour you take with them is a true showcase of Christchurch’s best, and their knowledge of and contacts in the industry ensure you receive in-depth and fascinating behind-thescenes insights into the producer’s creative processes and ingredients, allowing you to explore the city from an entirely different perspective.

Banks Peninsula-based Ground Food Tours, meanwhile, like to take you what they call ‘off the

eaten track’ to discover the local flavours of the city and the Peninsula, giving you a glimpse into New Zealand culture through the medium of food. You’ll meet the people doing the business in the regional gourmet scene while sampling delicious local delicacies all along the way, and will take the opportunity to experience some native New Zealand ingredients, foraged foods and Maori food culture in their various themed tours, which range from morning and afternoon tours to full day excursions, farmers’ market tours, and foraging and culinary workshops. And to top things off, you’ll get to eat (and make) some of the best garden-to-plate dishes in town!

Would you rather (or also!) like to take things at your own pace and explore a bit of the region while you do? Pick out and hit your own highlights from the North Canterbury Food and Wine Trail, which takes in the world-famous wine district of Waipara as well as culinary hotspots in the charming villages of North Canterbury such as Rangiora, Oxford, Pegasus, Amberley and Hanmer Springs, or head out into the hinterland with the Selwyn Wine and Food Guide in hand and discover the great eats and wines scattered around the Canterbury Plains, all within easy reach of the city.

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FIND OUT MORE Scoff and Quaff scoffandquaff.co.nz Ground Food Tours groundfoodtours.co.nz North Canterbury Wine & Food Tour foodandwinetrail.co.nz Selwyn Wine & Food Guide sensationalselwyn.co.nz/wine-food

01 — Scoff & Quaff 02 — Ground Food Tours

EXPLORING

Vine Times

GRAPE ESCAPES

01 IMAGE: CHRISTCHURCHNZ.COM, 03 IMAGE: CHRISTCHURCHNZ.COM

With fine wines being best enjoyed in the sun at the source alongside a perfectly matched lunch, exploring Canterbury’s wine trails makes for a perfect outing for wine aficionados and gourmands alike.

Putting the Canterbury Plains to good use, the North Canterbury wine region of Waipara Valley, 45 minutes north of the city, is rightly famous for producing some of New Zealand’s favourite wines, as well as some serious gourmet delicacies. One of the country’s fastest-growing wine regions, its rolling hillsides and vine-loving microclimate is home to 31 wineries, 12 cellar doors and 4 winery restaurants.

Leading the charge is the Donaldson family-run Pegasus Bay Winery, which was crowned New Zealand’s best winery restaurant for no fewer than 5 consecutive years. The accolades come thick and fast for this North Canterbury fave, which picked up a second coveted Chef’s Hat in Cuisine’s Good Food Awards last year by pairing locally-grown ingredients with their equally-lauded exceptional wines. Select your wine to lunch with following a tasting at the cellar door, or leave it to the experts and enjoy the professionally-paired suggestion from the menu created around the wine list while lunching in the charmingly rustic restaurant or their spectacular gardens.

Making the most of the breath-catching views of verdant vineyards and lush hillsides, the multi-award-winning Waipara Hills Winery’s iconic building, perched alongside State Highway 1, is the region’s home of rich aromatic wines, including their famed pinot gris, riesling, chardonnay, sauvignon blanc and pinot noir, and also offers seriously tasty bistro-style meals.

As at Pegasus Bay, a pre-lunch exploratory tasting is available to decide whether you’ll follow their match of Blue Cheese Souffle with the Equinox Pinot Gris, or throw caution to the wind with your own match as you relax in the landscaped environment of their stylish gardens.

Marching to the beat of their own drum, the family at Black Estate turn out character-driven drops, keeping their winemaking process simple.

Think gong-collecting wines from organic and biodynamic handpicked fruit, no additives or fining and often, no filtration. Their funky hilltop Tasting Room & Eatery rocks some serious killer views alongside fine, locally sourced fare.

Rounding out the quaffable quartet is Waipara

01 Pegasus Bay Winery 02 Waipara Hills Winery 03 Waipara road trip

Springs Winery and Café, which boasts some of the oldest vines in the valley; their oft-awarded boutique wines are matched to a sensational seasonal a la carte menu amid stunning scenery.

South of the city, burgeoning wine centre West Melton, 10 minutes from Christchurch Airport, is home to a selection of wineries including boutique winery Melton Estate, makers of the exquisite sparkling Riesling Summer Love, and Langdale Vineyard Restaurant, where casual country dining is the order of the day. Chef Lauren Carmichael focuses on fresh, healthy cuisine with a Mediterranean influence, including their famous mezze platter – the perfect partner for enjoying alongside their sauvignon blanc in the fab garden setting.

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EXPLORING

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Game On

PLAYING TO WIN As New Zealand’s first casino, Christchurch Casino was always going to leave an indelible mark on the city’s, and the country’s, entertainment scene.

Established in 1994, it quickly became one of the city’s favourite entertainment and go-to venues. It’s a sophisticated gambling hot spot to be sure, home to the latest in gaming technology, exciting table

games as well as the annual New Zealand Poker Championship, but that’s just part of its allure.

Within its grand Victoria Street complex, you’ll also find two outstanding restaurants – The Grand Café and Chi Kitchen, casual fare (including epic half-metre-long gourmet pizzas!) and craft beers at the Monza Sports Bar, and regular live music served up alongside decadent cocktails at the Valley Bar overlooking bustling Victoria Street.

Combining excellent value dining in plush surrounds, The Grand Café’s line-up of classic dishes makes the most of locally-sourced, seasonal ingredients that include Canterbury chicken and beef, Akaroa salmon, and New Zealand lamb. Chi Kitchen, meanwhile, sizzles up a storm with classic Cantonese cuisine served up in a modern, minimalist space of red and gold that transports you to China. Tuck into authentic, delicious Chinese food via set menu options like the Chef’s Imperial Banquet, or take your own pick from the mouth-watering array of yum-cha

style entrees, stir fries, noodle dishes and soups on offer.

In the Monza Sports Bar you’ll find classic bar food done right (think kebabs, burgers, and ribs), but the main talking point here is the delicious monster gourmet pizzas – at a full half-metre length! – for when you’ve got a hungry crew to feed (don’t worry if it’s just a couple of you – they come in regular size, too). Wash that bad boy down with something from the range of local craft beers or a tasty cocktail. It’s a combination so irresistible in a sports bar that Monza is the official entertainment venue of Canterbury’s Super Rugby franchise, the Crusaders. Tasty bar snacks, cocktails, brews and excellent wines are also the order of the day at the Valley Bar, where the easy-going, relaxed atmosphere is complemented by live music every Friday, Saturday and Sunday.

With a regular programme of events spread around the buzzing venue, there’s always something happening! christchurchcasino.nz

EATING CafĂŠ Society | Finer Dining | Around the World in 80 Restaurants

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Café Cool

CAFÉ SOCIETY If ever there was a city on the move, it’s Christchurch. Constant upgrades as the city and surrounding suburbs continue to rebuild have resulted in blink and you’ll miss it cafés opening up in and around the CBD, in laneways and in new fitouts almost on the daily – you nearly need a new map for each visit.

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From the latest hot spots bringing some serious international cool like newbies Uncommon, Unknown Chapter, Bunsen and Park Ranger, through to the city’s leading institutions like Procopé Coffee House, Under the Red Verandah and C1 Espresso, places worthy of a road trip and GPS workout, cafés taking charge and roasting their own beans, and the hippest dens of style, What’s Hot Christchurch runs the ruler over the city’s constantly evolving and ever creative café scene, where quirk joins homemade wholesome goodness and the cutting edge of café cool.

CAFÉ COMPASS No matter where you find yourself around Christchurch, an excellent cuppa and some tasty eats are never far away. Read on to spin our café compass and find the city’s best spots.

City Centre The rejuvenating city centre is pretty much bursting with awesome cafés and crazy good coffee fixin’s, with a whole range of different vibes that range from the busy work-day buzz of Blax Espresso Bar to the relaxed and stylish Boulevard Café & Bar, the sun-drenched swank of Table At Monks (conveniently located near the Margaret Mahy Family Playground), where the lemon multi-seed waffles with roasted apple are things of delicious beauty, and the minimalist chic of Kadett in St Asaph Street (tap the affogato with Kahlua ice cream for an epic pick me up). On Durham Street the industrial cool of Underground Coffee Roasters is home to Christchurch’s only fluidised air roaster and some of the city’s finest pain aux raisins, while super cute MADE Espresso Bar on Cashel Street turns out honest, wholesome and simple fare (FYI their Florentines are the bomb!).

Housed within the stunning Centre of Contemporary Art (CoCA), Lux Espresso’s local and organic delights (including their legendary sea salt and olive oil chocolate brownies!) join

ethical and consciously sustainable products, while tucked away in the BNZ Centre is funky-as-all-get-out boutique coffee bar Little Brews Espresso. It's High Street's ANZ Centre that houses Arbo, nestled around the building's spectacular 6-metre tree art piece (don't miss the Fattoush salad with greens, pita croutons and cumin-spiced lamb backstrap – yum!). New York-style bagelry Johnny Sausage on Cambridge Terrace serves up hand-rolled boiled bagels and amazing pizza. On Victoria Street The Grand Café at Christchurch Casino turn out some primo high teas, and neighbouring micro roaster Black & White Coffee Cartel teams a slick fitout with sweet and savoury offerings. Seriously good java (courtesy of Lyttelton Coffee Co.) also resides at the two-storied charms of New Regent Street fave The Caffeine Laboratory (their super-creative delish daily doughnuts are almost too pretty to eat – almost). Pick up a bangin’ cup of joe from Muffin Break on the commute when you touch down at the Bus Interchange (or at 10 other locations they have around the city) and tap the latest creation from their Muffin Lab. Along Tuam Street you’ll find self-roasters Magnitude Café & Roastery, where their jump-starting house blends (including the bodacious Blue Mountain) are served alongside Oreo shakes and housemade baked goods.

Healthy eating reigns supreme at The Herb Centre on Kilmore Street – this wholefoods leader teams seasonal vegetarian, vegan and gluten-free eats with health-promoting drinks like ginger tonic and herbal tea blends (including turmeric latté) – it’s all served in a charming hardfloor cottage or leafy garden setting. And if a more traditional coffee is in order, Switch coffee is still in the house!

Down the road you’ll find Little Pom’s (next door to sibling institution Pomeroy’s Old Brewery Inn) – their tasty and nutritious fare features house-made nut butters and almond milk and go-to brunch offerings served alongside craft beers, wine and local C4 coffee. Locally roasted coffee is also a calling card at Tap N’ Grind on Manchester Street, with Vivace Espresso served up alongside gourmet delicacies like coconutcrusted French toast with caramelised cinnamon pineapple (yusss!). Check out the re-burgeoning Arts Centre as it bounces back post-quake with a

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trip to Bunsen, who have resurrected former venue Le Café’s world-famous-in-Christchurch chicken nachos.

In Cathedral Square discover the sandstone charms of O.G.B Christchurch – grab a takeaway coffee from the handy Square-side coffee window or kick back in the prohibition cool at this swanky affair and order in a New York-style bagel, and make plans to come back later that night when it turns to a buzzing bar. Avon River views and Atomic coffee is where it’s at for stylin’ Therapy on Hereford Street, where you’ll find such culinary delights as croque monsieur, rice noodle salad, some next level slices (you’ll want to acquaint yourself with their lolly cake – just sayin’) and real fruit smoothies.

Head to the multi-coloured brick-walled cool of happening Coco Espresso on Barbadoes Street and enjoy an epic coffee and something from the bodacious cabinet selection of sweet and savoury treats (we’re looking at you, super tasty behemoth pork and apple sausage roll).

Along Tuam Street tap the charms of Trenches Restaurant, Bar & Events where, on the ground floor of the RSA, you’ll find a tasty range of counter-style food and breakfast, lunch and dinner menus filled with classics. Also worth ferreting out in the city are the likes of Luciano Espresso Bar, 245 Espresso, Honest Café and Laneway Espresso.

North Head north to find Merivale’s Café Metro along Papanui Road; it’s an art-inspired café serving seriously good Blackbird coffee alongside an extensive selection of teas (13 types!) and some of the city’s finest pies. In Burnside, sustainable style joins one of the country’s leading sustainable cafés at Untouched World’s Native Garden Café. The menu is a celebration of all that’s fresh, seasonal and

organic, balancing sensational cooked-to-order breakfast, brunch and lunch items alongside decadent cabinet fare. Other Burnside favourites include Sevantis Restaurant & Café, who are renowned for their fancy high-teas and some of the city’s finest eggs benny, and long-established Terra Viva, a favourite weekend destination that combines a garden centre, an inspiring homewares and gift store, and an iconic café.

Joe’s Garage serves up hearty fare and coffee in Redwood (there are outlets in Riccarton, Sumner and Wigram too), including their legendary and curiously named ‘teddy best’ which sees prime free-range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli served up on golden toasted ciabatta.

For something a little more exotic, the chef’s signature dishes at Garden Hotel’s Garden Bar Café (GBC to its friends) in Shirley include the unforgettable braised pork belly served with homemade steamed ‘lotus leaf’ buns, and they add live music to the mix in the evenings. Good karma comes with your coffee at St Albans’ Ris’tretto where the suspended coffee movement joins tasty café eats and designer cakes, while nearby The Origin turns out specialty teas and coffees alongside pure vegetarian cuisine. Try Papanui’s Rose Café on Papanui Road, where freshly made cakes and savouries are served alongside savoury dishes and a selection of antiques for sale, and Harewood’s Café Raeward on Harewood Road where locals flock to enjoy freshly-made cabinet fare and an epic menu – get here early to avoid missing out.

West Addington has become somewhat of a café hot spot. On Wrights Road Milieu Café’s lunch menu satisfies with hearty classics including lambs fry and bacon and the creamy, chunky

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goodness of their signature seafood chowder, served alongside locally-roasted Hummingbird Coffee. For taste bud expanding international eats, Café Prague is also worth seeking out. Don’t miss popping into Bernard Street’s Little Merchants either for seriously good self-roasted coffee and guilt-free sweet treats!

In Riccarton, Café Sismo on Riccarton Road is a relaxed hangout offering a range of delicious home-baked goodies, including their signature Brioche French toast – and if you’re not feeling like a coffee, their chilli hot chocolate has a cult following. Tackle Ground Floor Café’s steak manwich or tangy Moroccan eggs on Riccarton Road, and head out to Russley to Passenger & Co for primo chilli scrambled eggs.

For a bit of history, head to the gorgeous gardens of Fendalton’s historic Mona Vale Homestead & Pantry, who serve quite possibly the city’s finest high teas, which have to be seen (and tasted) to be believed. Indulge in the fine selection of Dilmah’s exclusive tea range or celebrate with a flute of French bubbles – Veuve Clicquot anyone? Continue further west to discover the aeronautical chic and cosy surrounds of a former Air Force officers’ bar at the swanky Harvard Bar & Café on Henry Wigram Drive, near the Air Force Museum of New Zealand – it should be your first stop before or after a visit to the heritage attraction.

South Take a trip to Cashmere for the goodies on offer at taste @ twenty, where locally-roasted Hummingbird Coffee is served alongside some of the city’s finest baked delights. In Sydenham’s boutique shopping centre The Colombo you’ll find the fluidised hot air roasted charms of Underground Café, where single-origin-brewinfused cheesecakes meet fine savoury fare alongside their famed coffees. For a quickie on

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THE SHAKEDOWN Rightly famous for their roasted-on-premises coffee, the team at Magnitude Café also turn out some seriously tricked up freak shakes like this Oreo shake.

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the go, they also have an outlet in the centre’s food court pumping out their primo brews, including their legendary fair trade and organic offering Beatnik for serious coffee drinkers.

Head out to Halswell to the industrial slickness of renovated 1880s homestead White House Black to discover an eclectic menu including quinoa porridge with coconut cream, fresh berries, honey and candied pecans.

Tucked away in the industrial area of Hillsborough, you’ll find the off-the-grid cool of Castle Rock Café on Mary Muller Drive. Definitely worth seeking out, this bangin’ café turns out the likes of pumpkin, cashew, goat’s cheese and rocket tarts and a weekly-changing burger, while up the hill at Cashmere’s Emperor’s New Clothes on Dyers Pass Road, locally-roasted Supreme coffee is combined with killer views, rightfully famous date orange scones and café classics done right.

East Seaside at New Brighton, Salt on the Pier’s beach and pier-front offering has a unique location in the pier terminal building that teams stunning views of the South Pacific with a killer menu. In Ferrymead you can hook yourself up with a caffeine fix and dose of ‘good honest food’ at the off-the-grid charms of Dispense Espresso, where you can also pick up housemade jams, chutneys and more. Modern eatery Ten 27 in Ferrymead serves up some outstanding coffee and seriously sophisticated plates from its contemporary menu, as well as the unmissable John’s mum’s fudge (or simply JMF to those in the know). Also on Ferry Road, this time in Waltham, you’ll find Gentle Giant’s diverse offering, including homemade ice tea.

INSTITUTIONS Christchurch’s institution cafes are popular for a reason; think great food, possibly even better

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01 Hello Sunday 02 Underground Coffee Roasters 03 Little Poms 04 Café Raeward

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coffee, and some seriously sweet surroundings.

The legendary C1 Espresso works out of the old High Street Post Office and will fire your sliders at you via pneumatic tube, Futurama-style! On Madras Street the coffee alchemists at Black Betty rock house-brewed Switch Espresso in slick surrounds. Inner city triple threat Supreme Supreme is a chill, multitasking café that tags in a coffee training school and wholesale venue, serving up their own coffee and an outstanding range of pastries.

Head to The Villas on Montreal Street – this local icon’s spectacular renovations absorbed the house next door! Relaxed bistro dining with a touch of class is the order of the day at Brigittes in the heart of Merivale, where the mushroom crepes take some beating. Watch the magic happen at the open plan bakery goodness of Vic’s Café on Victoria Street. Also on Victoria Street, Procopé Coffee House sees Hummingbird Coffee join free range eggs and free-farmed bacon on the menu, all served up in their swanky digs. And take in the views of the city and cabinet food to die for at The Cup on Hackthorne Road in Cashmere.

Addington’s Oddfellows on Disraeli Street is next door to its sibling roastery operation Hummingbird Coffee. East of the central city in Linwood, iconic Tancred Street cottage Under the Red Verandah (or UTRV to the locals) charms with its sunny courtyard and wows with an exciting menu (go for the brunch scramble; you won’t be sorry) and exceptional coffee. Take a quick trip through the tunnel to discover the industrial, casual cool of self-roasters Lyttelton Coffee Co., while the recently re-opened Sign of the Kiwi on Summit Road have made a welcome return to the café scene.

DENS OF COOL Like a bit of atmosphere, style and street along with your caffeine fix? There’s plenty on offer for those looking for a side serving of quirk, funk and/or chic.

Hello Sunday’s former church on Elgin Street in Sydenham houses a multi-award-winning brunch and daytime dining hotspot turning out inspired eats – including kung pao pretzel rolls – and seasonal treats. Uncommon on Tuam Street has swag for days, and serves up some seriously tasty café eats, including the jawslackening breakfast board, which features their well-famous eggs slow-poached at 63-degrees for 45 minutes (and quite possibly the city’s best hot chocolate!).

Effortless cool also prevails at Unknown Chapter, who roast their own specialty beans and belt out amazing blue cheese polenta. Head to Waltham to discover the under-the-radar charms of The Exchange open kitchen at XCHC on Wilsons Road. Forget about menus though, as they stock their impressive cabinet fare (think free-range, vegan, organic et al) with fresh food

made daily and all sourced from local suppliers.

For an industrial edge you can’t beat the speakeasy swank of prohibition cool Mama Hooch on Colombo Street.

Sophistication and share plates abound at Addington’s Town Tonic on Bernard Street – this sleek eatery serves up the freshest local fare by way of genius chef/owner Jamie Bennett alongside organic coffee, craft beers and fine wines. Neighbouring Addington Coffee Co-Op’s wares come with a side serving of good karma; roasters of Jail Breaker coffee out of a former mechanic’s workshop, the café is a local fave and their banana bread is the stuff of legend. On Riccarton Road, Park Ranger’s rustic aesthetic and artisan focus is quickly becoming a go-to fave (along with their ham and three-cheese toastie and sea salt + coconut sugar hot chocolate, which are winning over even the most discerning of taste buds!).

In the central city, Dose Café’s alt-cool urban den adds a Japanese edge to their menu, which stars the likes of karaage fried chicken and ricotta pancakes washed down with Lyttelton Coffee Co’s finest. Channelling seriously quirky cool, the team at Spooky Boogie in Lyttelton combine primo coffee (from neighbouring roasters Lyttelton Coffee Co.), cakes, and cookies with local art, collectibles and some serious vinyl.

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WORTH THE TRIP Sometimes you need a change of scenery and a road trip is called for – and the lunch at the end of a nice little journey (whether by bicycle, car or motorbike) only tastes even better. In Lincoln, on Robert Street, The Lincoln Pantry combines gourmet goodies with organic Atomic coffee in upcycled rustic surrounds – organic wholefoods cosy up against nutritious cabinet fare, and nifty picnic baskets can be packed with yummy delights carefully chosen to reflect your budget and dietary requirements. Five more minutes’ drive will take you to The Store @ Tai Tapu’s foodie showcase of local producers and artisans – including the super healthy breakfast trifle and their show-stopping cheese rolls – alongside Underground Coffee. There’s also a nice sideline in giftware at Gifts @ The Store – a funky store within The Store.

Just 20 minutes north of Christchurch in Pegasus Town you’ll find the chic sophistication of Flat White Café Bar, where fresh daily salads are joined by the tasty likes of French toast with bacon, banana and candied orange, and bacon, egg and rocket bagels with a tangy capsicum and apricot chutney – their Friday night dining is also achieving cult status around these parts.

Cruise around to Governors Bay where local chocolatiers She Universe’s café works the trifecta of stunning views over the harbour, tasty eats and epic coffee and, quite rightly, real Belgian ice and hot chocolate. Continue around the bay to Diamond Harbour and kick back with

the seriously good sharing plates and meals at Preserved Eatery and Cook School which feature housemade bacon, sausages and other porcine delights, along with locally caught seafood. Or take the turn-off on Gebbies Pass Road at Teddington instead, head towards Akaroa, and keep going until you find the bustling Little River Café and Store, which is renowned for spectacular food, organic coffee and a sundrenched courtyard.

Head north of the city to discover Rangiora’s Kingsford Kitchen, which showcases the Continental Catering empire’s boundless skills with food – think fresh, contemporary, creative and flavoursome. Further afield, Pukeko Junction Café & Deli in Leithfield is a popular travellers’ stop with in-house made food including the just try-to-stop-at-one salted ginger finger, while further north Amberley’s Nor’Wester Café has a

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Your daily café fix needn’t mean ditching your health kick – you can treat yourself without the guilt.

Pure Café eschews sugar, salt, additives and other nasties, The Herb Centre offers the tastiest, nutrient dense vegetarian food going, and BearLion Foods focuses on ‘real food’. The Origin rocks pure vegetarian fare, while out in Lincoln The Lincoln Pantry Teams artisan provisions with organic and wholefoods.

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well-deserved reputation as one of the region’s best; relax in the dappled sunlight under the enormous palm tree in the courtyard with the plaudit-winning pulled pork sandwich and beverage of your choice. Stay on the road north to enjoy a languorous lunch amid the vines at Waipara Hills and Pegasus Bay Winery for some wine-matched goodness.

SOMETHING MORE Sometimes cafés are part of a bigger offering.

Such is the case for Café Raeward on Harewood Road, where an epic café offering utilises Raeward Fresh food market’s fresh seasonal produce. Riffing on corner stores of old, taste @ twenty on Colombo Street in Cashmere combines fresh market and local produce with gourmet goodies, preserves and more alongside banging home baking (you’ll want to road test

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the tan square, trust us), cabinet fare and an exceptional catering offering. At Decant Vintners & Epicures on Mandeville Street, the tasty café offerings include beetroot, feta and caramelised walnut salad, but you can also pick up some of the city’s finest European wines, spirits and delicatessen goodies to take home with you.

You’ll discover more gourmet goodies at Quay Café, The Lincoln Pantry, The Store @ Tai Tapu, Mediterranean Food Company and Casamassima Italian Fare ... or pick up some kitchen skills with your lunch at Preserved Eatery and Cook School, get your car washed while you enjoy a cuppa at Carwash Café, or enjoy tea and cupcakes that taste just as good as they look (which is amazing) at The Cupcake Collection on Colombo Street in Beckenham – you’ll want to get extras to take home as well!

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Plate Expectations

FINER DINING Christchurch’s high end dining scene will have you seeing stars – in clusters of five.

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For Michelin-star-quality cuisine in the city, Saggio di vino’s owner and chef patron David Napier is no stranger to the super luxe. The talented chef honed his skills at the two Michelin-starred restaurant Marcus Wareing at the Berkeley Hotel and the internationallyrenowned Dinner by Heston Blumenthal in London’s Mandarin Oriental. Saggio di vino offers some serious fine dining cred via its scriptflipping menu, which pairs modern European fare with a carefully curated selection of the world’s favourite wines, packaged in the refined opulence and broody intimacy of its seriously sexy and sleek fit out.

The George Hotel’s Pescatore is an iconic Christchurch restaurant, and as the name suggests it’s a largely seafood affair, with chef de cuisine Ryan Henley bringing a conceptual, sensory approach to the menu. It notched up two chef hats from the 2016 Cuisine New Zealand Good Food Awards – select from the a la carte menu or throw caution to the wind and trust the chef with the 7-course degustation menu, which is virtually guaranteed to surprise.

Refined carnivores should put Bloody Mary’s on their must-do list. It’s a grill house, but not as you know it; riffing on the classic cocktail and the axe-happy queen, it seamlessly blends swank and sophistication into a lavish yet unpretentious bar/lounge (whisky lounge, by the way!)/ restaurant. It’s no ordinary slashie though – buttery plush leather meets broody dark timber, a glittering top shelf, killer cocktail list and Canterbury’s finest produce. Key to the menu is the heaven-sent Canterbury prime Angus, 21-day aged, grass fed, bone in 700g rib eye. Let’s face it: if you’re going to lose your head, this is the place to do it.

Redefining moveable feast, the Christchurch Tramway Restaurant (the only one in New

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Zealand) combines the luxury of a colonial-style dining tram with the country’s finest cuisine and beverages with a sightseeing tour that showcases Christchurch’s inner city. Experience luxury in the air-conditioned, 36 seater colonial-style dining tram as you enjoy some of the finest service, cuisine and beverages the city and the country has to offer. Little wonder it’s so popular; bookings are absolutely essential.

Climb a short flight of stairs down New Regent Street to discover foodie nirvana at Twenty Seven Steps (it’s less than that if you’re counting).

Helmed by formidable gastronomic duo Emma Mettrick and Paul Howell, the intimate and swishy second-floor dining space channels bistro-luxe sophistication sans the stuffy pretension; timber floors and dark wood tables – complete with guttering candlelight and vintage, purposefully mismatched crockery – are joined by eclectic retro light fittings dangling from the ceiling, black and white tiling (done right) and a slick, black-tiled bar infusing timeless Euro-cool with some seriously seasonal alchemy coming from the kitchen.

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Also on New Regent Street you’ll find Kiwi culinary creations at Shop Eight, which combines a premium selection of exclusive New Zealand wines (falling into either the organic, natural or sustainably-produced range) with an everevolving range of tasty sharing plates. They adhere to a philosophy of creating a local, simple but diverse and intriguing menu. Try such morsels as tea-cured salmon with gin cucumber, pink onions and labne, or lemon sable with rhubarb, citrus curd and mascarpone.

Tucked down a trendy Victoria Street laneway you'll find the refined opulence of Louis Champagne & Oyster Bar. Channelling the decadence from its namesake that sparked the French peasantry to revolt, this super swishy bar offers 16 different varieties of champagne and oysters 12 ways alongside fine French fare best enjoyed between sips of the fine-beaded best.

In Addington, Jamie Bennett’s lauded Town Tonic turns out stunning gourmet creations via a seriously open kitchen that allows diners to pick up some pro tips or simply bask in the venue’s sleek modern cool and meticulous precision, with its clean lines and dark wood and fabrics, gleaming black tiles, and a splash of lime to set things off. For authentic French cuisine pay French brothers Frederic, Vincent and Benjamin Berhault a visit at the city centre reincarnation of

their celebrated restaurant St Germain, where local produce stars and cheese fiends can tap an exquisite all-French fromage selection.

Short for joie de vivre, JDV in Merivale lives up to its name. Firmly established in the city’s dining scene, this institution melds contemporary cuisine and food trends on display from a kitchen at the top of its game, all served with the splendid refinery of its slick surrounds – naturally attentive service and a killer wine list are givens.

High in the Cashmere Hills, Hackthorne Garden's views and luxury accommodation offering are matched in quality by their restaurant, which provides options for both authentic Chinese cuisine and modern New Zealand dining.

Further afield in Redwood you’ll find Chillingworth Road, where award-winning chef Darren Wright has been wowing taste buds with his respectful seasonal menus. Opt for 5, 7, or 9-course degustations or their more casual (still pimped-up!) bistro fare, or celebrate in proper style in their private G.H. Mumm Room.

In Lyttelton multi-award-winning Roots Restaurant has taken out the title of best restaurant in New Zealand and made the La Liste World Top 1,000 restaurants. Chef and owner Giulio Sturla is famous for his degustation menus, which are a celebration of seasonality.

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FIND OUT MORE Saggio di vino saggiodivino.co.nz Bloody Mary’s bloodymarys.co.nz Twenty Seven Steps twentysevensteps.co.nz Town Tonic towntonic.co.nz JDV jdv.co.nz Pescatore thegeorge.com/pescatore Roots Restaurant rootsrestaurant.co.nz St Germain saint-germain.co.nz Christchurch Tramway Restaurant welcomeaboard.co.nz Chillingworth Road chillingworthroad.co.nz Louis Champagne & Oyster Bar FB/LouisChampagneBar

01 Pescatore 02 Bloody Mary’s 03 Louis Champagne & Oyster Bar 04 Twenty Seven Steps

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International Eats

AROUND THE WORLD IN 80 RESTAURANTS Join us for an intercontinental tour to treat the taste buds as we traverse Christchurch’s finest examples of international cuisine.

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There are several excellent Italian food options within the city. St Asaph Street’s Baretta describes itself as “a little piece of Italy in Christchurch”, and offers an air of European sophistication in some seriously swanky surrounds in addition to its range of Italian food favourites and lavish wine list.

Just down the road, the city institution that is Café Valentino have an outstanding range of woodfired pizza and pasta dishes and a long string of culinary awards. Near the Isaac Theatre Royal you'll find Francesca’s Italian Kitchen, a Christchurch branch of a legendary Wanaka restaurant that uses local, seasonal produce to create their ever-changing, highly-tempting menu of Italian classics.

You’ll find amazing gourmet pizzas (no, we mean seriously amazing, like pan-seared venison with a blueberry and port sauce, red onions, capsicums and blue cheese) in Shirley at Cocopelli Gourmet Pizza Bar in The Palms. Over in Lyttelton, Freeman’s hearty, Italian-inspired food (think made-from-scratch pastas and authentically Italian hand-stretched pizza) are just two of the reasons people keep coming back.

FRANCE Fusing French coffee, music and their eponymous crepes, the funky Maison de Crepes creperie at Carlton Courts serves up sweet (hello orange intense featuring chocolate, fresh oranges and almonds!) and savoury (the classic ham and cheese) dishes, while its eat-on-the-go kiosk at The Colombo is the perfect break for breakfast, brunch or lunch during a shopping spree.

BELGIUM Belgium’s best craft beers on tap join New Zealand’s best produce in a Belgian flavour at Belgian Beer Café Torenhof. Dine and relax over the classic beer range as you soak up the atmosphere of their classic 1920s Belgian fitout.

PORTUGAL Nando’s emerged out of South Africa, and made a name for themselves with their use of a traditional Mozambican ingredient, but the secret of their success is their Portuguese version of peri-peri sauce. Tap the deliciousness at their Riccarton or Beckenham branches.

01 New Zealand venison gets the international treatment at Belgian Beer Café Torenhof.

02 Freeman's Italian-inspired cuisine showcases simple, delicious food using the freshest ingredients.

MEDITERRANEAN With an epic beer garden, live music and spacious dining room serving fine Mediterranean fusion, Trevinos is a Riccarton Road stalwart, while Mediterranean Food Company & Café serves wood-fired pizzas and Italian gelato alongside a bevvy of Mediterranean eats and is also open on Friday nights.

GREECE Oregano Salad & Grill is a new restaurant and takeaway; a classic eatery that’s also licensed, with BYO (wine only), they’re a great spot to dine in with a spiced kebab skewer and a beer!

EURO FUSION In the central city you’ll find Strawberry Fare, which is rightly famous for its primo desserts, as well as fine Euro fare that combines the influences of Italy, France and … Scandinavia (courtesy of their totally boss home cured salmon gravlax!), while in historic New Regent Street, modern yet classic bistro Twenty Seven Steps is sleek, stylish and welcoming, with a relaxing atmosphere rocking some serious gourmet credentials from owners Emma Mettrick and Paul Howell.

Lux central city venue The Happening Bar & Kitchen offers outstanding hospitality near the Isaac Theatre Royal with an enticing European-

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inspired menu including the aptly titled Happening francesinha and heaven-sent truffle and parmesan fries, and shining star on the city’s dining scene Saggio di vino has created a fine reputation with its sensational menu, which pairs modern European fare with a carefully curated selection of the world’s favourite wines, all packaged in the refined opulence and brooding intimacy of its sexily sleek fit out. Worth seeking out too is The Platter (you’ll find it at the Best Western Plus Fino Hotel), where casual and contemporary shared dining reigns supreme.

In the suburbs, you’ll find the cuisine of Central Europe at Cafe Prague (don’t miss the bramborák – potato pancakes) in Addington, while Euro-influenced Northwood favourite The Option Bistro & Wines teams fine French-influenced fare with an exceptional wine cellar. Other European eateries worth tracking down include Milanese and Tutto Bene (Italy), Saint Germain (France), Van Dam’s Café (The Netherlands) and Costa’s Taverna, Dimitri’s Greek Food and Mythos Greek Souvlaki (Greece).

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A relaxed late night venue with a speakeasy vibe, Boo Radley’s Food & Liquor’s tasty plates take their inspiration from the cuisine of the American South – seek them out in Victoria Street to share ‘em around. Also on Victoria Street, Rockstar Pizza & Drink Parlour serves fierce pizza and burgers alongside live music. Central city outfit Orleans channels some serious Bourbon Street swagger – hearty Creole soul food is the order of the day, and you’ll need to make sure you’re not dining alone when you tackle their mighty waffle stack, a huge tower of fluffy waffles, fried chicken, pork belly and bacon pieces groaning under a load of cheese, slaw, tater tots, fried pickles, scallions and dirty gravy.

American-style diner and Kiwiana collide at Sydenham’s Burgers & Beers, where the gourmet burgers are best paired with a cold one and their epic chips and gravy. For an authentic Americana experience the pop culture cool of Sun Dog Diner features an all-day breakfast menu and serious Mex-appeal alongside classics like mac-n-cheese.

If you’re looking for a classic, New York-style steakhouse experience, Bloody Mary’s at the Rydges Latimer is a brooding, sophisticated space furnished with dark oak and buttery leather where they take steaks very seriously – melt into meat-lover’s heaven. And Sal’s Authentic New York Pizza in the central city is part of a Kiwi chain that has spent years perfecting well-guarded pizza making techniques, and are proud to serve authentic New York pizza, having imported base ingredients painstakingly into New Zealand. Other US-of-A-styled offerings include the tasty breakfast offerings of Drexels and the casual eats at Lower 9th Diner.

CENTRAL AND SOUTH AMERICA MEXICO Alvarado’s Mexican Cantina in Waltham have achieved legendary status in the city as a go-to spot for authentic Mexican cuisine, banging out a line-up of Mexican food’s greatest hits (including their stunning jalapeno poppers) authentically prepared by Mexican chefs. Mexicano’s on Victoria Street serves up fine Mexican street food in stylish surrounds with an emphasis on fun – provided you’re able to get a table (book early!).

And with its Tarantino-cool fit-out and buzzing atmosphere finished off with hip and friendly staff and an authentic south-of-the-border soundtrack, Mexico in Manchester Street offers fresh and feisty Mexican fare and a laidback vibe.

LATIN AMERICA For a slice of Havana hit the cabana of cool that is The Cuban in St Asaph Street, where they take rum extremely seriously. Try the Arroz Imperial (feisty Achiote chicken with cheese and mayo on rice) and brewed-for-the-venue Cuban Laga. Rocking some serious street food cred, the team at Caribe Latin Kitchen at High Street’s bodacious shared eatery space Little High turn out tasty treats like arepas, tapas, tacos and more, plus killer cocktails.

BBQ Brazil Churrasco’s location in Papanui brings an authentic, all-you-can-eat Brazilian dining to Christchurch – just help yourself to the succulent grilled skewers of meat and side dishes as they make their way to your table. It's the

same story at Redfire BBQ Brazil just up the road outside Northlands Mall – change your table panel from red "stop" to green "go" and the delicious BBQ meats just keep coming! And at ‘The Papanui’ complex, you’ll find Embers, an exciting, family-friendly fire pit restaurant specialising in Asado cooking, in which delicious meats are cooked over the central open fire pit.

Bookings are not so much recommended as they are essential!

Argentinian cuisine is also celebrated at the Hotel Montreal's Polo Bar, where choice cuts of grilled meats join Patatas Bravas and other delights – don't miss the signature Pollo al Chimichurri, with your choice of chicken leg or breast cooked on a woodfired rotisserie and served up with sauté potatoes and courgette with a green chimichurri sauce. Bravo!

ASIA MIDDLE EAST With everything cooked on site and following traditional family recipes, Richmond’s Persian Kitchen marries the exotic and colourful flavours of ancient Persian and Turkish cuisine with an authentic dining experience. It’s all about tender meat cooked to perfection with a unique mix of spices. In Riccarton, new entry Prince of Persia Restaurant rocks some seriously tasty Afghani and Iranian fare, with handmade kebabs grilled over a charcoal fire for that wicked smokey taste!

And Chic Restaurant in Manchester Street offers the delicious flavours of the traditional fare of

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ancient Persia, with outstanding chargrilled meats and an additional emphasis on seafood.

CHINA Firmly established at the east end of Riccarton Road, Ancestral offer authentic and traditional Sichuan and Malaysian Chinese food and Asian favourite beverage bubble teas. Hook into their delicious dishes in between warbling out some hits with friends in their specialty karaoke rooms.

Karaoke is also a focus (along with great food) at Host Restaurant and Karaoke Bar, further up Riccarton Road; traditional gourmet Chinese food joins New Zealand beers and seven specialty karaoke rooms.

Within the Christchurch Casino you’ll find the Cantonese-inspired genius of Chi Kitchen, where noodles, dumplings and stir-fries straight from the wok are whipped up for hungry diners eagerly waiting in their Guangzhou-chic, minimalist space. The city’s home of Chinese food on a grand scale is the wide open dining room of Madam Kwong’s, which recalls the bustling dining establishments of Shanghai and Hong Kong. Lunch is all about Yum Cha, where the tasty morsels are served in bamboo steamers, while traditional Cantonese and Sichuan cuisine is cranked out at night.

Tucked away in Cathedral Junction near the Square, Chong’s offers a traditional Chinese dining experience – try a unique line-up that includes Chinese BBQ, seafood, and cook-atyour-table Chinese hotpot/steamboat. There’s more authentic Chinese fare at Gold and Jade Restaurant, which operates with a team of

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highly-qualified chefs from China; the Beijing Roast Duck has a strong fan base.

Get into mouth-watering Chinese street food inspired by the multicultural influences and traditional flavours of Shanghai at Shanghai Street Dumplings, where dumpling master Norman calls on 30 years of experience to create crispy pot stickers, noodles and other delectable delicacies. Sharing Norman’s aim of serving some of the best dumplings you’ll find, the team behind Pot Sticker Dumpling Bar on Poplar Street in the city have matched the best of Kiwi attitude with traditional Chinese dumpling-making methods along with beer, sake and inspired cocktails.

They’ve also got an ‘eat on the go kiosk’ at The Colombo. And their new venture Sister Kong, in Victoria Street, is their take on a Hong Kong baijiu house, with a range of tricked-up bao burgers such as their specialty Saffron and Chilli Bao on offer alongside the fiery Chinese spirit.

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TAIWAN Papanui hot spot Little Taipei offers a traditional Taiwanese menu that rocks a tantalising mix of the classic mild, sweet and savoury flavours of the island. Broaden your culinary horizons with a bubble tea or a Taiwanese fruit-flavoured beer (mango anyone?) alongside one of their authentic street food dishes.

JAPAN With entry via off-the-hook samurai sword door handles, city hot spot Empire combines yakitori and izakaya-style dishes designed to be shared in its atmosphere of Japanese refinement. A

01 — Twenty Seven Steps 02 — Strawberry Fare 03 — Pot Sticker Dumpling Bar 04 — Bloody Mary’s 05 — Mexicano’s 06 — The Platter

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yakitori grill towards the rear brings the theatrics of the kitchen into the dining room, where tender meats are roasted to perfection and a wellstocked bar features fine Japanese whiskies and sakes. Local fave Cookai Japanese Restaurant meanwhile emphasises traditional Japanese favourites like soft-shell crab, teppanyaki, sushi, and crispy tempura chicken with lemon soy.

In Addington, you’ll find the city’s only sushi train at Kumo – park up alongside the conveyor belt and take your pick of its tantalising contents, or order from the traditional sushi and yakitori dishes and fusion mash-ups on the menu. In the central city, Yamagen Japanese Restaurant offers a sense of occasion and tradition; those looking to embrace new flavours should try their kani karaage (crispy tempura crab) or if a celebration is in order, the crayfish sashimi. In Edgeware, the pleasant, calm and wood-featuring interior of Tomi Japanese Restaurant is a prelude to a fantastic, traditional Japanese feast and a premium sake range among the best available anywhere. And out in Pegasus Town, Pegasushi's elegant, well-appointed dining room on the edge of Pegasus Lake offers premium Japanese dining.

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In Riccarton, Arjee Bhajee is Indian food, but perhaps not as you’ve had it before; the team there mixes things up with Northern Indian dishes, Nepali variations and Euro-Fusion curries and, above all, a healthy approach. You’ll find Coriander’s Ethnic Indian Restaurants around the city – their five outlets offer a consistent commitment to great service and authentic, piquant flavours, and they’re an excellent choice for a killer Indian banquet.

At Mumbaiwala Indian Street Kitchen in the CBD you'll find distinctive Mumbai-style Indian street food with a mouth-watering menu of dishes that are designed to share, as is done in India. In Addington, Pepper Bridge is an authentic Indian restaurant offering North and South Indian delicacies, with a comprehensive range that travels from Tandoori delicacies to varieties of dosas, meat and vegetarian dishes, and great gluten and dairy free options. Northern Indian cuisine is a specialty at Sydenham’s Indian Pearl Restaurant, a family run business that is famous for their authentic curry, tandoori dishes and freshly-baked naan bread.

In Sydenham you can also look up Taj of India’s fully licensed restaurant which joins their takeaway venue in Stanmore Road, creating a great place for you to experience their fantastic food – including a super tasty lamb saagwala and jalfrezi prawn – and service.

KOREA For tricked-up Korean (think Japanese, Korean and Mexican hybrid the sushi burrito) alongside classics, head to Rice & Paper in the city, while tucked behind you’ll find Steampunk Laboratory rocking street food staple cupbop. For KFC of a

different kind try Monster Chicken's signature Korean fried chicken in Upper Riccarton, grab a bangin’ bibimbap at The Station Restaurant (housed in an old train station) in Papanui and head to Korean House in Bishopdale for BBQ-yourself eats.

VIETNAM Traditional Vietnamese cuisine is done properly at Upper Riccarton’s Hello Vietnam, where fresh, feisty and wildly authentic are the themes. It’s often packed to the gills – if you can squeeze in you’ll want to pop open your chosen BYO and relax over the likes of the melt-in-the-mouth delicious Vietnamese braised caramel pork belly.

Nearby My Hahn Vietnamese Restaurant is also both seriously delicious and affordable.

CAMBODIA Experience delicious, authentic Cambodian cuisine – noodle soups, satays, and stir fries fired out fresh from the wok – at Khmer Cambodian Cuisine, just minutes from Northlands Mall.

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THAILAND Victoria Street is a real Thai restaurant hotspot; look out for Kum Pun Thai Restaurant, re-opened after spectacular renovations and offering intimate dining and the traditional tastes of Thailand in a relaxed environment (Do. Not. Miss. the red curry sea-star wontons!).

Also central is The Nook, nestled in historic New Regent Street. It’s a cute little Thai place that packs a powerful punch. Drop by for an awesome (and great value!) Thai lunch, dinner, or drinks – grab a seat downstairs, upstairs or outside and watch the world go by. Just to the south of the central city, Red Elephant has long been catering to the Thai-food-faithful with authentic Thai cuisine in a relaxed atmosphere – try traditional cushion dining and house seafood specialty the appropriately named Yum Red Elephant. Popular Thai restaurant Keo Restaurant & Bar in Merivale rocks some serious cuisine credentials and a leafy heated courtyard perfect for al fresco dining. Share exotic specialties such as the fiery pad ki maw’s mixed seafood kicked up with chilli, garlic, basil and fresh Thai herbs.

To the east, Dallington’s Long Tail Thai bangs out authentic Thai food in a modern vintage atmosphere; you won’t want to miss their rich take on panang curry with your choice of chicken, pork, or beef.

To the city’s west in Riccarton, Thai Chef’s Restaurant, the local incarnation of the national chain of establishments that’s been awarded as Thai Select Premium standard by the Prime Minister of Thailand, presents Thai food with elegance in a dining setting filled with all the richness of Thai colour, sound and art. And further west in Burnside, NZ Thai Restaurant has one simple goal; they want you to eat, drink and be merry, and their traditional Thai dishes from garee puffs to massaman curry make that pretty easy!

ASIAN INSPIRED Styling themselves as ‘modern Asian’, Duo Dining Room & Bar near Hagley Park takes an innovative approach to food that combines the best traditions and flavours of Asia and Europe in a unique dining experience, set off perfectly by its funky interior, splashed with vibrant original street art.

In Victoria Street, King of Snake has a well-earned reputation as one of the city’s best restaurants, with a sexy, casual atmosphere that somewhat belies just how seriously they take killer Asian food – Southeast Asian, in particular.

Try the Korean-inspired ssäm – marinated Wakanui sirloin, kimchi puree, spring onion relish, and rice mayo all wrapped up with 4 (optional) fresh oysters. No visit is complete without tapping the magic of their namesake cocktail.

Offering an extensive menu of unique dishes inspired by an innovative mix of oriental and European cuisines, the legends at Bamboozle Oriental Kitchen & Bar treat customers to some

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of the city’s finest poke bowls (a Hawaiian seafood specialty), served with some serious kitchen theatre courtesy of their completely open kitchen. Watch flames dance off the Japanese Robata grill and woks in their slinky Cambridge Terrace surrounds as their chefs create culinary delights including their rightly famous Bamboozle Beijing Duck.

In Riccarton, the fully licensed café, restaurant and bar that is Bao Bar experiments with delicious ingredients to bring you authentic Asian street food and flavours at affordable prices.

Keep the party going at Afghan Restaurant (Middle East), Daphne’s, Red Bowl and Joyful (China), Everest Indian Restaurant, Little India, Mayur Indian Restaurant (India), Nobanno (Bangladesh), Ceylon Kitchen (Sri Lanka), At Tony’s, Samurai Bowl, and Sakimoto (Japan), Rangoon Ruby (Myanmar), Little Saigon Restaurant (Vietnam), and Spice Paragon and Abalone Thai (Thailand).

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01 — The Cuban 02 — Tomi Japanese Restaurant 03 — Coriander’s Ethnic Indian Restaurant 04 — King of Snake

FIND OUT MORE For the ultimate low-down on the city’s best restaurants, bars and cafés, head to Christchurch lifestyle bible Cityscape’s website cityscape.co.nz/magazine and download their essential app and magazine to your favourite device.

Feeling in need of the familiar comforts of home, or don’t know what you want until you get there?

These menu mash-ups take their inspiration globally.

Enjoy delicious pub-style classics and favourites done right in a relaxed atmosphere at Fox and Ferret, Irish-themed classics at The Craic and Sullivans and hearty pub-fare goodness at Valley Inn Tavern, The Pedal Pusher, Morrell & Co., The Brickworks, Merrin Street Brewery Bar, Pomeroys, O Shea’s Public House, Bishop Brothers and Mama Hooch, or skip over the hills to check out more primo pub offerings at Governors Bay Hotel. There’s more international dining with a range of influences at 50 Bistro, Chillingworth Road, Ten27, Shop Eight, Sevantis Restaurant & Cafe, Clink, Stellar, Aikmans, JDV, Passengers & Co. and Town Tonic, Dux Dine, Rogues of Rotherham, The Option Bistro & Wines, the appropriately named Mish Mash, Fiddlesticks, No. 4, and TMR Restaurant & Bar (pictured above), Trenches Restaurant & Bar, and day restaurant Local. At Riccarton House.

Head out west for the rustic offerings of Terrace Winebar and Restaurant, or north to the multi-award winning Pegasus Bay Winery. For great steaks tap The Villas or Carlton, and for cafés rocking that casual vibe and good food by night try Under the Red Verandah, Harvard Bar & Café, Joe’s Garage, White House Black, Garden Hotel Restaurant, and Salt on the Pier, with great views out over the New Brighton landmark.

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ALVARADO’S MEXICAN CANTINA MEXICAN/COSY PUB

Alvarado’s Mexican Cantina provides a destination environment for the complete Mexican experience. Their a la carte restaurant is open daily from 5pm and serves the very best Mexican food, freshly prepared on the premises. Lunchtime and casual dining are also available in the comfortable bar area, open from 11am.

Go For: Lunch, Dinner, Gluten Free, Family Friendly, Cocktails

MENU SAMPLER Tacos de Carnitas (GF) From the Michoacan region of Central Mexico, these tacos are served with diced roast pork, green salsa, green limes, chopped onions and fresh coriander. $26 Chiles Rellenos (GF) SIGNATURE DISH Famous all over Mexico, it is hard to find a more traditional dish than

these stunning stuffed chilli peppers with grilled cheese and sour cream, filled with your choice of chicken, beef or prawn* (*available for $2 extra). $26.50 Gringo Nachos (tex-mex) (GF) Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo and guacamole.

Three different flavours available, chicken, beef or vegetarian. $24

and mushroom. Folded and lightly toasted to perfection. $24.50

Accompanied by pico de gallo, refried beans and salad. $29

Pescado a la Veracruzana (GF) This dish is the best example of “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce. $29

Tacos Pastor Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde. $26

Enchiladas (GF) MUST TRY These are corn tortillas rolled around a chicken filling and covered with a sauce.

Alvarado’s now offers you a choice of green tomatillo sauce, red salsa or mole poblano sauce. You shouldn’t miss out on our unique enchiladas.

Served with rice and beans. $24.50

Conchinita Pibil (GF) This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with mild red onion sauce and served with corn tortillas, refried beans and salad. $27

Quesadillas Served in every Mexican home. These cheese filled flour tortillas are served with your choice of chicken, beef, prawns, or spinach

Filete a la tampiqueña (GF) A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde.

01 Enchiladas 02 Gringo Nachos 03 Chiles Rellenos 04 Tacos de Carnitas

77 Stevens Street, Central City 03 374 4149 alvarados.co.nz

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ANCESTRAL CHINESE/KARAOKE

Established in 2000, Ancestral is an authentic and tasty Chinese café and restaurant, but it also features some of the city’s best private karaoke rooms. Specialising in traditional Sichuan and Malaysian Chinese food and bubble teas, they offer an excellent dining experience, but that’s just the start of your big night at Ancestral – each of their purpose-built, private karaoke rooms is individually decorated and features comfortable group seating and a state-of-the-art audiovisual system. Every performance will have you sounding like a pro, and the relaxed, intimate group atmosphere will kickstart your night into high gear!

At Ancestral, they take pride in all aspects of their business; their food, their service, their standards and, above all else, looking after their guests.

It’s their mission and pleasure to bring people together to share food and drinks, good times and a great night out. With a wide range of dishes available on their menu, they’ve got options to satisfy all tastes, including classic dishes like Kung Pao Chicken, Beef Mee Goreng, Teriyaki Chicken Rice, Tom Yum Seafood Noodle soup, and many more. And to top it all off, the prices offer terrific value for money.

Ancestral is a place to return to often, enjoy great food and a laugh and a song with friends and loved ones – join them for the unique Ancestral sensory experience and have a night out like no other.

Go for: Lunch, Dinner, Late-night Dining, Groups, Entertainment

MENU SAMPLER ALL DAY MENU

Crystal Chicken on Rice $12.50 Kam-Pua (BBQ Pork with Noodles) $10 Beef Mee Goreng (Malaysian Noodles) $11.80 Teriyaki Chicken Rice $12.50 Laksa (Coconut) (BBQ Pork & Prawn) $12 Black Pepper Beef on Rice $12 Rendang Beef with Rice $12.50 Combination Vege on Rice (Chicken) $12 SICHUAN CUISINE

Kung Pao Chicken $16 Braised Beef Brisket with Potato $16 Spicy Fish Fillet with Tofu $17 Oyster Sauce Beef $16 NOODLE DISHES

Sarawak Fried Noodles (beef) $11 Hokkien Fried Noodles (chicken & prawn) $11.50 Tom Yum Seafood Noodle soup $12 Kolo-Mee (Pork mince with noodles) $10

35E Riccarton Road, Riccarton 03 348 8876 ldf.co.nz

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BAMBOOZLE ORIENTAL KITCHEN & COCKTAIL BAR ASIAN FUSION

Bamboozle Oriental Kitchen & Cocktail Bar is situated on the ground floor of the Deloitte Building at 151 Cambridge Terrace, adjacent to Johnny Sausage Bagelry and Pizza Joint, a café-style diner for relaxed dining and casual drinking, and WHET Drinking Room, which features 151 gins, 50 whiskeys and 50 craft beers.

Bamboozle itself offers an extensive menu of unique dishes inspired by an innovative mix of oriental and European cuisines, a fantastic New Zealand wine list and amazing cocktails. Watch the kitchen theatre unfold before you in their completely open kitchen as the flames dance off the Japanese Robata grill and woks.

Large open glass walls and high blond beach timber slatted ceilings bring a cosmopolitan feel to the west side of Christchurch. The relaxed ambience and seating of the restaurant make it an ideal dining choice for everything

from individual bookings to larger groups. The ‘Bamboozle Dog’s Breakfast’ Tasting Menu is an excellent way to enjoy a large cross section of the dishes, which showcases their culinary expertise. Enjoy pre-dinner drinks in WHET Drinking Room before a fun, relaxed tasting experience next door at Bamboozle.

MENU SAMPLER Me Fa Canarde Charred sweet, sticky, spicy duck wings (6) with cocaine mayo dipping sauce. $18 Bamboozle Beijing Duck 1. Eat the crispy skin by dipping it into the salted Black Doris plum sauce, then sugar; they call it ‘duck candy’. 2.

Wrap the meat in a pancake with your choice of 5-spice duck stuffing sauce, hoisin or chilli mayo with crisp vegetables or fruits. 3. Finish with a warm duck stock and brandy shooter. $46

Hawaian Poke Bowls MUST TRY (Pronounced Poh-Kay) Bamboozle are Christchurch’s leading Poke specialists – all served on steamed coconut rice.

– Akaroa sea salmon and avocado with chilli, fried shallot, peanut, sesame, sweet soy and lime. $18 – Blue cod and mango with lime, chilli, coconut cream, cucumber, coriander and lemon grass. $20

Vaag Yoo Owl Brown (2) Al Brown started the ‘slider’ movement in NZ; this is the Bamboozle version!

Chargrilled pork belly in soft steamed Chinese bun with spicy saliva sauce and onion chilli jam! $17 Bolli Brûlée Creamy and vanilla-y under a crisp burnt caramel crust with pistachio rolled cheesecake icecream. $14.50

– Prawn and paw paw with sushi ginger, kaffir lime, Thai basil, and chilli. $22

01 Try a wide range of delicious dishes with the Dog’s Breakfast Banquet Menu

– Ahi, (tuna) avocado and cherry tomato with sesame, soy, cherry tomatoes and spring onion. $24

02 Vaag Yoo Owl Brown pork sliders

Wong Wang Son Grouper steak grilled over charcoal – mostly boneless – with wasabi rice stuffing, shrimp and spring onion butter, and fresh coriander mint salad. $38

03 Relax in the welcoming, airy space 04 Salmon and avocado poke

151 Cambridge Terrace 03 366 9991 Open: Lunch 12pm - 2pm Mon – Fri, Dinner from 5:30pm all week bamboozlerestaurant.co.nz

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BARETTA ITALIAN/SWISHY BAR

Beyond Baretta’s impressive main bar is a breathtaking exterior terracotta paved courtyard – piazza style – with wrought iron and awnings, umbrellas and canopies. Beyond that again is the Veto Bar, bold and moody, and perfect for private functions. Select from small plates, pizza and mouth-watering mains – all while listening to acoustic entertainment, and then later in the night, DJs. Elegant yet down to earth, this is the place to be. Pop in for a quick drink and stay on till 3am!

MENU SAMPLER PER LA TAVOLA

Arancini risotto balls filled with pumpkin, mozzarella & spinach. Served with aioli $13 Duck & Orange Parfait served with toasted breads, salad greens & beetroot chutney $17 ANTIPASTO

Mezze Plate (for two) cheeses, cured meats, pickles, dips, & condiments. Served with toasted bread $37 PIZZA

Serina prawns, cherry tomato, sticky red onion & Mozzarella $24 Gorgonzola with pear, walnuts, potato & rocket $22 Carne beef cheek, prosciutto, bacon & salami with BBQ sauce $26 INSALATE E PASTA

Roasted Pear & Kikorangi Blue Cheese Salad served with toasted walnuts, rocket & aioli $24 Chicken Pappardelle SIGNATURE DISH tossed with hazelnuts, sundried tomato, chilli & lemon juice with virgin oil, finished with shaved parmesan $25 01

Braised Beef Cheek & Bacon Ragu folded with pappardelle & chilli $26 SECONDO PIATTO

Poussin crispy skin chicken served on potato gratin, with tarragon beurre blanc $36 Beef Fillet (200gm) cooked to your preference with truffle whipped potato mash, Café de Paris butter, & red wine jus $37 Pork Belly MUST TRY served on roasted golden kumara & parsnip purée with steamed greens, apple pear relish & Port wine glaze $35 DOLCE SORPRESSA 02

Crème Brûlée infused with orange and cardamom $14 Sticky Pear Pudding with butterscotch sauce and vanilla bean ice-cream $14 Tiramisu served with berry coulis and hazelnut praline crumble $14 01 The pork belly is hard to go past!

02 Relax in the Italian style piazza 03 Traditional pasta dishes done right 04 Finish things off with something sweet

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174 St Asaph Street 03 260 2600 baretta.co.nz

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BELGIAN BEER CAFÉ TORENHOF BELGIAN/SWISHY BAR

Belgium’s best craft beers on tap – matched with New Zealand’s best produce – in a Belgian flavour.

With 250 carparks at The Colombo, Belgian Beer Café Torenhof is the city’s best place to meet friends, have a meeting, dine on delicious European fare and relax over the classic Belgian beer range. Sip on a superb New Zealand wine, enjoy either of their two outdoor areas or simply soak up the atmosphere of their 1920s Belgian fitout as you enjoy their regular specials and happy hours. Also an outstanding function venue!

Go for: Lunch, Dinner, Family Friendly, Craft Beer, Happy Hour

MENU SAMPLER TO START

Chicken Liver & Smoky Bacon Pate flavoured with Hoegaarden, sage w crisp bread and fig chutney $16.90 SALADS

Asian Chicken & Pear Salad with sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40 MUSSELS

1kg pot of steaming NZ Green Lip Mussels 1kg pot $27.50 or Half Pot $14.50

Mussels Mariniere in white wine, garlic, leek, celery and thyme SIGNATURE DISH Mussels Creole with hot sauce, oregano, garlic Mussels Po Pei with spinach, bacon and cheese MAINS

Belgian Sausage with potato mash and braised red cabbage $28.90 Slow Roasted Lamb Shoulder with roasted rosemary potatoes and greens $36 250gm Rib Eye Steak and frites $36 ADD Béarnaise or garlic butter or mushroom sauce $2.50 Spicy Tahini Marinated Chicken with cumin scented mash and baby carrots $32 Twice Cooked Pork Belly with green onion and soy sauce over stir fried noodles $33 Fish of the Day with daily flavours $36 Pan Roasted Venison Denver Leg Noisettes with baked white bean and roasted shallots $36 MUST TRY DESSERTS

Belgian Baked Waffles Grilled banana with caramel OR chocolate sauce $12.90 Chocolate Fondant served warm with berry compote and vanilla bean ice cream $14.50

01 Step back in time with their 1920s Belgian fitout 02 Pan roasted venison is a delicious hit 03 Delicious pork belly delivers an Asian twist 04 Enjoy fantastic Belgian beers 05 Save room for waffles!

13 Stanley Street 03 377 1007 belgianbeercafe.net.nz

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BLOODY MARY’S STEAKHOUSE/COCKTAIL BAR

A popular New York-style steakhouse renowned by locals for premium and local produce, seasonally focussed menus and delicious uncomplicated cuisine.

The whisky lounge is perfect for a post dinner night cap, but the sundrenched terrace even better for a cheeky after work or pre dinner cocktail.

MENU SAMPLER Buffet Breakfast Not your typical buffet breakfast – no soggy hash browns or green eggs here, just a host of delicious café classics, fresh fruit and savouries and of course, your very own Bloody Mary bar. $32 Fully Loaded Seafood Chowder (Entrée) As the name suggests – fully loaded with premium seafood with a creamy chowder sauce poured at your table. $19

Canterbury Angus 700g Bone In Rib-Eye 21-day aged grass-fed Angus from Canterbury served to your liking with a choice of potato and sauce; we recommend truffled mash and béarnaise. $78 Ora King Salmon Served with baby pea and scallop risotto and avocado salsa verde. $38 Angus Hereford Cross 150g Eye Fillet 28-day aged South Canterbury Angus served to your liking with a choice of potato and sauce; we recommend beef dripping fries and horseradish. $36 Prime Rib SIGNATURE DISH 24hour cooked, truffle and green peppercorn rubbed prime rib, served medium from our prime rib cart with garlic gratin, asparagus and premium sauces. Selected days or by appointment. Mary’s Cut 300g $59, Hugh’s Cut 500g $79

Serrano Ham & Manchego Stuffed Waitoa Free Range Chicken Served with olive & tomato cous cous. $37

Granny Smith Apple, Flaky Pastry Tart Served with warm vanilla bean custard. $16

Lamb Shoulder Two Share MUST TRY 1kg braised Canterbury merino lamb shoulder served with peas, carrots, roast goose fat potatoes, mint sauce and jus. $79

Cambridge Burnt Cream A crowd favourite served with berry compote and an almond tuile. $15

Braised Lamb Croquettes (Brasserie Menu) Pulled braised lamb encompassed in bread crumbs and served with aioli and mint sauce, a cult favourite! $14 Little Bits Warmed (Brasserie Menu) Bits and pieces of snacking delight often including oysters, lamb croquettes, nuts, pork crackling and more ... the chef decides. $35 Buck Burger (Brasserie Menu) Venison patty, brie, mushroom, red onion, roquette and piccalilli mayonnaise. $19

01 Steak, done right 02 The friendly, knowledgable team guarantees a great dining experience 03 Relax in the warm, welcoming atmosphere 04 It wouldn’t be Bloody Mary’s without one!

30 Latimer Square 03 943 5937 bloodymarys.co.nz

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BOO RADLEY’S SOUTHERN USA

Boo Radley’s Food & Liquor is an award winning Southern-USA styled bar and restaurant with a distinctly New Zealand twist. It’s a relaxed late night venue with a speakeasy vibe; their sharing plates take their inspiration from the cuisine of the American South, with an awesome selection of delicious options crafted from the finest local and seasonal ingredients. The outstanding menu is complemented with exceptional cocktails, craft and international beers, a hand-picked wine list and the largest selection of Bourbon Whiskey in New Zealand. You’ll find yourself highly tempted to try a bit of everything! They’re open late all week and also have live music five nights a week. You’re in for a night to remember for all the right reasons!

Fried Chicken with bread and butter pickle, house slaw and buttermilk ranch $16.50 SIGNATURE DISH PLATES

Venison Boudin Balls with Andouille mayo, grain mustard and pickle relish $14 Crab Louie with asparagus, cherry tomato, avocado puree, hard boiled egg and greens $20 Sweet Potato Grit Cakes with okra ratatouille, shaved parmesan and rocket $16 Southern-Fried Oysters with Texas caviar, avocado purée and micro greens, GFO $21.5 Creole Shrimp with cornmeal waffle and blackened corn salsa $19

MENU SAMPLER

12-Hour Angus Sirloin with “Hello Cleveland” potato salad and bourbon steak sauce $23

SNACKS

MUST TRY

Devilled Eggs topped with popcorn shrimp, pickle, and chives $9.50

DESSERT

Warm Pretzel Bread Loaf with comeback sauce $9.50 BOO’S SLIDERS

Southern-Fried Oyster with shaved lettuce, tomato and comeback sauce $16.50 Grilled Sirloin with pickled peach, tabasco coffee mayo and watercress $16.50

Banana Split with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip and bourbon cherry (serves 2) $16.50

01 Lovers of a good steak need look no further 02 The slider range is perfect for sharing 03 Fried chicken done right!

04 Be tempted by their exquisite range of cocktails

GROWN-UP MILKSHAKES

Roger Rabbit Rose Rabbit orange liqueur, creme de cacao, chocolate ice cream, topped with chocolate syrup and chocolate pearls $15

Level 1, 98 Victoria Street 03 366 9906 Open 7 days 4pm – 3am booradleys.co.nz

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CHIC RESTAURANT PERSIAN

Specialising in cuisine from the culinary melting pot of Iran, Chic Restaurant showcases the traditional fare of ancient Persia, where delicious meals such as succulent lamb stew, flavoursome kebabs, marinated chicken, and tempting dips and breads have been developed over millennia by merging Asian, Middle Eastern and Mediterranean influences. Chic’s “100% goal” is for everyone to walk out happy, and positive feedback on their delicious Persian food shows they’re succeeding!

Traditional Persian dishes are often gluten free or vegetarian, catering for different diners, and the chefs source authentic ingredients to create flavoursome, memorable cuisine. Enjoy a wide range of beers, wines and cocktails from the two bars, and stay on to party at one of the city’s favourite nightspots. They can also cater for large groups and private functions. It’s the place to be!

MENU SAMPLER DIPS & BREAD

Meze Platter (up to 4 people) Selection of dips, dolma (stuffed vine leaves) olives, Chic finger bites, selection of diced vegetables – served with pita bread $23 ENTREE

Garlic Prawns (GF) Butterflied prawns cooked on a hot plate and served on a bed of lettuce $16.50 Falafel Entrée Ground chickpea mixed with garlic, herbs and spices $12.50 MAINS

Ocean Hunter (GF) Grilled marinated blue cod fillet, served with a melody of charcoal cooked bell peppers, onions and mushrooms, a side of basmati rice, our seasonal salads and our homemade dressing $29 Dizy Abgoosht SIGNATURE DISH Traditional Persian beef stew slowly cooked with a variety of herbs, beans, potato and tomato, served with bread $22 Shishleak MUST TRY (GF) Marinated lamb rack, skewered and cooked on the charcoal $28 Chelo Combo (sharing with 2) Marinated chicken, lamb with bell peppers and onion, beef doner and our famous lamb rack (shishleak) with pita bread, basmati rice and seasonal salad (GF without pita bread) $38.50 King’s Feast (sharing with 4) Skewer of lamb rack, chicken, koobideh (ground lamb and beef) and salmon served with a side of basmati rice, seasonal salad, grilled tomato and pita bread (GF without pita bread) $95 DESSERTS

Faloodeh Persian cold dessert consisting of thin vermicelli noodles made from corn starch mixed in a semi-frozen syrup and rose water served with Persian ice cream and pistachios $14

64 Manchester Street 03 379 4447​ chicrestaurant.co.nz

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CORIANDER’S ETHNIC INDIAN RESTAURANT INDIAN

Take a journey with Coriander’s Ethnic Indian Restaurant and immerse yourself in a truly unique culinary experience. With an extensive and varied menu, customers can expect to enjoy only the finest in Indian cuisine.

Coriander’s caters for most dietary requirements, with plenty of options for vegetarian, dairy free, gluten free and vegan customers. With five stunning locations to choose from, enjoying a beautiful Indian meal at Coriander’s has never been easier. Edgeware and Rolleston locations offer BYO and all five Coriander’s locations are fully licensed with an extensive drinks menu.

For those wanting to experience Coriander’s from home, takeaway is available from all five restaurants with a tasty 10% discount. Visit corianders.co.nz where you can order takeaways, book a table, view the full menu and check out their locations. You can even preorder your lunch so it is waiting and ready to eat when you arrive at Coriander’s!

Five locations: St Asaph Street, Edgeware, Rolleston, Bush Inn, Hanmer Springs 0508 111 001 corianders.co.nz

MENU SAMPLER Butter Chicken The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek. Gluten free. $20 Chicken Tikka Masala Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream. Gluten free. $20 Bombay Chicken Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander. Gluten free. $21 Mango Chicken Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices. Gluten free. $20 Balti Dansak Chicken Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. Gluten free. Dairy free available on request. $21 Chicken do payaza Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream. Gluten free. $21 Vegetable Jalfrezee Vegetables cooked with herbs and spices, coconut milk and capsicum. Gluten free. Vegan available on request. $17

Lamb Rogan Josh Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala. Gluten free. Dairy free available on request. $22 Lamb Vindaloo Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all-time favourite hot dish. Gluten free.

Dairy free available on request. $22 Lamb Posht Tender cubes of lamb sautéed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices. Gluten free. $23 Palak Paneer Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. Gluten free. $18 Goa Fish Malabari A classic Goan specialty.

Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum. Gluten free. $22

01 Coriander’s offers a wide range of dishes 02 Butter chicken and a fluffy naan – the classic!

03 Piquant spices and herbs are carefully selected 04 Enjoy sensational fare straight from the tandoor

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DUX DINE VEGETARIAN/SEAFOOD

Situated in a historic turn-of-the-century villa, Dux Dine provides a variety of welcoming, comfortable spaces in which to enjoy their vegetarian and seafood fare, the excellence of which saw them win The Press People’s Choice Award in the Christchurch Hospitality Awards in 2014 and 2015.

Whether it’s to be dinner for two, a group celebration, a morning coffee, or meeting friends for lunch, it’s the perfect spot; perhaps drop in for their afternoon snacks and platters menu and enjoy a bite with a glass from their proudly 100% New Zealand still wine list. Not big on wine? Dip into the many craft beer options or their Fresh Juice Daily instead.

Three separate areas offer a mood to suit; dine inside, outside or in their beautiful, fully enclosed or open conservatory, depending on the weather.

Sourcing the freshest produce available from the land and the sea, Dux Dine are proud to offer a fully handcrafted menu that has something for all tastes and dietary requirements.

Go for: Breakfast, Lunch, Dinner, Groups, Outdoor Area 28 Riccarton Road, Riccarton 03 348 1436 duxdine.co.nz

MENU SAMPLER BREAKFAST

Hot Smoked Akaroa Salmon Toasted organic sourdough, poached eggs, wilted spinach, hollandaise sauce. $19 ENTREE

Seafood Chowder SIGNATURE DISH Creamy roux with fresh smoked fish, clams, mussels and calamari with garlic ciabatta. $17 DINNER

Akaroa Salmon Parsnip and carrot confit, fried

caperberries, roasted tomato, lemon butter sauce. $34.50

Line-Caught Groper MUST TRY Seared skin on with cannellini bean mash, salsa verde, fresh greens. $35.50

Pea + Halloumi Fritters Gazpacho sauce, creme fraiche, baby minted potatoes, rocket. $29

Crispy Tofu Curry Jasmine rice, bean shoots,

yellow rock sugar, coconut cream, coriander, seasonal vegetables, fried shallots, medium spice. $28

Aromatic Mussels Steamed in a Marlborough chardonnay with fresh chilli, coriander, garlic, lemon. 9 for $18/18 for $31

01 Look out for the beautifully restored villa on Riccarton Road 02 Low food miles defined!

03 Line-Caught Groper 04 Relax and enjoy great food in good company

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EMPIRE BAR & IZAKAYA SWISHY BAR/JAPANESE

Empire Bar and Izakaya is dark and cavernous, with nods to Japanese refinement through well-appointed artefacts. A series of intimate booths flank the wall, jewelled with an inferno of glistening red tiles.

Their speciality at Empire is Yakitori. The traditional form of Yakitori involves using chicken in its entire form – chicken thigh, chicken skin, and chicken heart. They have expanded their Yakitori menu to include other delicious options such as pork belly, scallops, and prawns (also known as Kushiyaki). Try just a few of their Yakitori skewers on your own, or order the entire menu and share with friends!

The menu is more than just Yakitori, though; they also serve Izakaya style dishes. Their Izakaya dishes are designed to be shared and enjoyed by the whole table, much like Spanish tapas. The food is presented at your table as soon as it’s ready, so that it’s served in its perfect state.

Welcome to… Empire!

MENU SAMPLER YAKITORI

Sasami Chicken fillet with plum sauce $7 Giumiku Ocean beef sirloin with smoked chilli kelp $12

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Buta Wakame pork belly with sweet miso $10 Lamb Rump with rosemary and red wine miso $12

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Hotate Scallop with wasabi mayo and tobiko $12 IZAKAYA 01

Agedashi Crispy tofu with ginger, scallion and dashi shouyu $10 Takoyaki Octopus balls with Empire sauce and mayo $12 Okonomiyaki Pancake with Empire sauce and mayo $12 Karrage Crispy chicken with yurinchi sauce and mayo $16 NEW STYLE

Chicken Wings With maple, sansho and black pepper $14 Ora King Salmon With umeshu jelly, toasted rice, apple wasabi and shiso $18 DESSERTS

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Soba and Miso Cookies Perfect with Sencha $6 Black Sesame Panna Cotta With pineapple granita and honey $12 01 Dinner and a show!

02 There’s a huge range of Yakatori on offer 03 Enjoy other delicious Japanese dishes 04 Premium sake is the perfect accompaniment

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172 St Asaph Street, Central City 03 260 2606 empirebar.co.nz

EATING

FRANCESCA’S ITALIAN KITCHEN ITALIAN

Situated right next door to the Isaac Theatre Royal, Francesca’s Italian Kitchen provides the perfect spot to enjoy a cosy dinner for two, a group event or a quick lunch. With a focus on authentic Italian food made using local, seasonal produce, Francesca’s has already proven to be a popular spot for locals and tourists alike. Must-try dishes are the polenta fries, house made gnocchi, wood fired pizzas and of course the Tiramisu! To accompany the food there is an assortment of Italian and New Zealand wines, local craft beers, spirits, and soft drinks, as well as Allpress coffee.

MENU SAMPLER PRIMI & ANTIPASTI

Potato skins with truffle oil, porcini salt and pecorino (GF) (V) $9 Polenta fries, parmesan, truffle aioli (V) $9 MUST TRY Cloudy Bay clams with chilli, garlic and prosecco served with grilled sourdough and black garlic butter $16 Kale salad with apples, sultanas, walnuts and pangratatto (V) $12 Beetroot agnolotti, nut brown butter, sage and poppy seeds (V) $18 PASTA & MAINS

House made potato gnocchi, braised beef cheek, gremolata, pecorino $28 SIGNATURE DISH Merino lamb shoulder ragu, pappardelle, green olives, chilli, lemon, baby spinach $28 Baked mushroom and ricotta stuffed pasta shells, tallegio, tomato sugo (V) $28 Roasted duck leg, pecorino and spinach risotto, pine nut and currant salsa $35 Prawn linguine, rocket, sundried tomato, lemon $26 PIZZA

Margherita (V) Mozzarella, tomato base, fresh basil $20 Napoletana (V) Tomato, anchovies, capers, black olives, mozzarella $20 Quattro Formaggi (V) Goat’s cheese, pecorino, gorgonzola, tallegio, fresh thyme $24 Pepperoni Venison Pepperoni, red onion, chilli oil, mozzarella, tomato, rocket $23 Salami Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil $24 Tartufo (V) Mushrooms, mozzarella, black truffle oil, parmesan $22 DOLCI

Tiramisu With house made mascarpone $14 Set Lemon Cream With rhubarb, prosecco jelly, rhubarb crumble $15 Chocolate Mousse Cake With creme fraiche, praline and central Otago cherries $16 149 Gloucester Street, Central City 03 374 9790 fikchristchurch@gmail.com fransitalian.co.nz

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KUM PUN THAI RESTAURANT THAI

Now re-open after spectacular renovations, Kum Pun Thai offers intimate dining and the traditional tastes of Thailand in a relaxed environment.

With chefs from a number of different regions in Thailand on board, they’re able to offer a wide variety of food and flavours, and the menu of delicious Thai classics and sensational house specialties truly has something for everyone.

Gather friends or family for a memorable dinner or pop in for lunch during the week for just $12! Open for dinner 7 nights a week from 5pm until late and for lunch Monday to Friday 11:30am until 2:30pm.

Kum Pun Thai are passionate about sharing the flavours and culture of Thailand ... book today!

Go for: Lunch, Dinner, Family Friendly, Groups, Relaxed and Casual

MENU SAMPLER ENTREES

Fresh Spring Roll (V) Fresh vegetable and tofu wrap in rice pastry accompanied with KP hoy sin sauce. $9.50 Kum Pun Sea Star MUST TRY Tender minced chicken wonton sitting in Thai red curry sauce. $12 Tom Yum Prawn Traditional sour and spicy soup with chilies, lemon juice, galangal, lemongrass, kaffir lime leaves and mushrooms. $16 MAINS

Massaman Lamb Shank SIGNATURE DISH Slow braised lamb shank with sweet potato mash and crispy noodles. $34 Choo Chee (GF) Bangkok-style king prawns cooked with choo chee sauce, kaffir lime leaves, chilies and coconut milk. $29 Chili & Basil Duck Deep fried duck sautĂŠed with garlic, chilies and basil. $27

73 Victoria Street, City Centre 03 365 5494 kumpunthai.com

Garlic & Black Pepper Lamb Special sauce, ground black pepper and fried garlic. $27 Num Tok Beef (GF) Grilled rib eye fillet with chilies, coriander, mint, red onion and cracked rice. $28

01 A welcoming, sophisticated interior awaits 02 Pla Pad Phik Khing 03 Cho Chee Tiger Prawn 04 Kum Pun Sea Stars

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KUMO JAPANESE CUISINE JAPANESE

Kumo is located in the heart of Addington, central to business centres and trendy bars, and a short hop from the CBD. Choose to eat sushi straight from the (city’s only!) sushi train or have delicious traditional Japanese dishes a la carte.

Artistic dishes invite you to eat with your eyes and tempt your tastebuds, while friendly staff and a stylish atmosphere complete your dining experience. Once you’ve had a taste of what Kumo offers, it will become an addiction!

Go for: Lunch, Dinner, Family Friendly, Groups, Entertainment

MENU SAMPLER Grilled Salmon with Miso Aioli Sauce We choose the best quality fresh King Salmon daily; it’s cooked with the traditional Japanese method, and topped with Chef’s special Miso Aioli Sauce. $22 Kumo’s Special Roll Tempura prawn wrapped with salmon and scallop, served with mayo and Chef’s special sauce. $21 Ebimayo MUST TRY Two pieces of deep fried prawn with fruity mayo and chilli sauce. $7.50

Umaki Japanese style sweet egg omelette topped with BBQ eel. $16 Hotate Bata Three pieces of juicy scallop grilled with soy butter sauce served on lemon slices. $14.50 Namban Chicken Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce. $22.50 Buta Kakuni SIGNATURE DISH Tender braised pork belly cooked with Chef’s special sauce. $23.50 Matcha Tiramisu Traditional Japanese green tea tiramisu served with vanilla ice cream. $10.50 Set Dinner Menu Minimum order for 2 people, $40 per person: Appetizer A selection of Takoyaki, Ebimayo and Edamame.

Entree Assorted Sashimi, Beef Tataki, Assorted Sushi Platter.

Main Course A combination of Namban Chicken and Buta Kakuni.

01 Kumo has the city’s only sushi train 02 Scampi Nigiri 03 Try the set dinner menu for tasty variety 04 Ebimayo

351 Lincoln Road, Addington 03 339 0886 kumo-cuisine.co.nz

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MONA VALE HOMESTEAD & PANTRY CAFÉ/NEW ZEALAND

It’s hard to imagine a more perfect setting than Mona Vale to feed the soul and the taste buds, with its heady combination of stunning gardens, historic homestead and a pantry of enticing treats.

The Homestead, with a backdrop that evokes a decadent glamour, hosts weddings and special occasions upstairs, while downstairs Mona Vale Pantry diners enjoy views of the gardens and the tranquil Avon River while savouring an appealing all-day menu based on serving tasty, locally sourced produce. The piece de resistance, however, is the High Tea menu: three different options promise indulgence tailored to your wishes.

MENU SAMPLER Breakfast Donuts With frosting, berry compote and cinnamon apples $16 Watermelon Salad SIGNATURE DISH With fresh dates, pistachios, feta, mint & baby cos lettuce $17 HIGH TEAS

Karewa High Tea $35 per person Mona Vale High Tea $45 per person Boutique High Tea MUST TRY Available after 1pm, day-prior reservation required. $75 per person

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Apple & Elderflower Mousse – Dilmah Apple & Elderflower tea punched sponge, vanilla mousse, apple gelee, spiced sable biscuit Streusel Choux – With strawberry compote cheesecake Milk Chocolate & Hazelnut Mousse – Belgian milk chocolate, hazelnut praline and crispy textures Caramel Pecan Tartlet – With salted caramel crème patisserie, scorched pecans & caramel glaze Opera Gateau – Infused with Dilmah Blood Orange & Eucalyptus tea, dark chocolate ganache, blood orange butter crème Butter Puff Galette – Kikorangi blue, roasted pear, caramelised onion with Sablage walnuts Rueben-Inspired Quiche – Purple wholemeal tart with Gruyere, sauerkraut, Pastrami, Russian dressing Beef Cheek Pie – Asian spiced slow cooked sticky beef cheek Beetroot & Feta Tartlet – Beetroot relish, feta, toasted almond, honey and fresh mint Buttermilk Scones – With Mona Vale Pantry conserve, clotted cream Finger Sandwiches – A selection of Mona Vale Pantry finger sandwiches A glass of Veuve Clicquot NV Yellow Label Brut or NV Rosé With your choice of loose leaf tea from Dilmah’s Vivid Range or espresso from ORB 101

40 Mona Vale Avenue, Fendalton 03 341 7450 gather@monavale.nz monavale.nz

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THE NOOK THAI

Nestled in historic New Regent Street in the city’s heart, The Nook is a little Thai place that packs a powerful punch. Drop by for an awesome (and great value!) Thai lunch, dinner, or drinks – grab a seat downstairs, upstairs or outside and enjoy great Thai cuisine at this cosy spot as you watch the world go by. All new menu now available, including great options for the kids, and plenty of gluten-free and vegetarian options!

Go for: Breakfast, Lunch, Dinner, Family Friendly, Outdoor Area.

MENU SAMPLER ENTREÉ

Satay Chicken Two pieces of marinated chicken satay with traditional satay sauce $6.50 Money Bags Three money bags filled with prawns, fish, peas and corn served with The Nook’s sweet chili sauce $6.50 Crispy Prawns Deep-fried crumbed prawn sticks served with homemade sweet and sour sauce $15 Mix Platter For Two Two money bags, two satay chicken, two crispy prawns and two spring rolls $20

Thai Spicy Beef Salad New Zealand grilled beef sirloin on top of mix salad and chef’s special Thai style dressing $20 Pad Thai Stir-fried noodles with The Nook’s pad-thai sauce, eggs, bean sprouts and crushed peanuts $22 Green Curry Made with seasonal vegetables.

Served medium hot but you can also choose your level of spiciness (mild, med or hot) $22.50 Chicken Cashew MUST TRY Stir-fried crispy chicken and cashew nuts with seasonal vegetables and chili paste served mild to medium hot $23 Chaing Mai Pork A boneless pork leg in an authentic, rich, sweet and sour curry from northern Thailand. One of the few curries that doesn’t include coconut cream $24 Sweet and Sour Fish Stir-fried battered fish with mixed vegetables in sweet and sour sauce $25 Choo Chee King Prawns King prawns cooked in a thick red curry sauce with seasonal vegetables $27

01 Mix Platter 02 Lamb Shank Massaman 03 Choo Chee King Prawns 04 Green Curry

Roasted Duck Curry SIGNATURE DISH Red curry with roasted duck, fresh pineapple, cherry tomatoes and grapes $31

MAINS

Lamb Shank Massaman Lamb shank infused with massaman sauce $26

24 New Regent Street 03 377 4627 Find them on Facebook

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PERSIAN KITCHEN TURKISH/PERSIAN

At the Persian Kitchen, they welcome all cultures to come dine in and experience their take on Turkish and Persian Culture. They are situated off Stanmore Road on Avalon Street. As you walk through the doors of the Persian Kitchen, you can begin to imagine you’re walking into a Persian or Turkish home. Let their staff take you through your night as if you were dining in Persia or Turkey!

They offer a traditional dining experience with a great range of fresh food and flavours for all tastes. The restaurant offers a relaxed and friendly environment, with a cosy Turkish and Persian interior. Dine in, take away or book your next function.

Go for: Dinner, Vegetarian, Groups, Relaxed and Casual, Family Friendly

MENU SAMPLER ENTREE

Chef’s Finest Combination of Dips Chef’s selection of the Persian dips. Served with a side of pita bread. (4 dips for Two, 5 dips for Four). For Two $15.50 For Four $19.50 Falafel Entree Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces. $12.50 MAINS

Vegetarian Combination Chef’s selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces. $26

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Persian Combination SIGNATURE DISH Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces. $36

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Lamb Shish P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces.

Single $18 Double $27 Adana Bursa MUST TRY Homemade ground lamb on top of crispy garlic pita bread croutons, Greek yoghurt and bursa sauce, accompanied by a seasonal salad. Single $17 Double $26 DESSERTS

Mixed Plate Dessert Chef’s selection of Persian desserts. $19 01 Start things off with delicious dips 02 Fill up with the Lamb Shish Double!

03 Kebabs are perfect in a pita pocket

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325 Stanmore Road (Corner of Avalon Street and Stanmore Road) 03 389 0400 persiankitchenltd@gmail.com persiankitchen.co.nz

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POT STICKER DUMPLING BAR CHINESE

Pot sticker comes from the street name for pan fried dumplings, although at Pot Sticker Dumpling Bar, you can also get your dumplings steamed. No matter how you like them though you can expect the dumpling dough hugging tightly around fresh cooked prawns or free range meats, ready to dip in the deliciously authentic hot chili sauce.

At Pot Sticker they don’t cheat with machines or MSG – all of their dumplings are handmade everyday using the recipes and techniques passed down from generations of mighty fine dumpling makers. Their master chefs hand-make their dumpling dough every morning, preparing locallysourced vegetables and herbs as well as selecting beautiful free-range meats on a daily basis.

MENU SAMPLER PAN FRIED OR STEAMED DUMPLINGS 6PC/FULL

Porkie Coriander Dumpling $10/$18 Pork ‘n’ Ginger and Spring Onion $10/$18 Chicken + Coriander Dumpling $10/$18 ‘Beef’ Root Dumpling $10/$18 Vego Dump (V) $10/$18 DIM SUM - STEAMED ONLY

PSDB Signature Xiaolongbao 5pc $12 Emerald Prawn Har Gow w/ Sesame 4pc $12 Crystal Prawn w/ Water Chestnut & Coriander 4pc $12 Pork & Prawn Shumai 4pc $12 Spicy Wonton Bowl w/ Bok Choy 8pc $15 POT STICKER BURGERS - OPEN FACED BAO BUN (2 FOR $16)

Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10 Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10 Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10 Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10 SOMETHING GREEN

Steamed Asian Greens w/ Fried Shallots & Ginger Chili Soy $6 Szechuan Cucumber Salad w/ Garlic, Szechuan, Chili & Sesame $6 SWEET

Steamed Whittaker’s Chocolate Bun 3pc $10 Steamed Custard Bun 3pc $10

144 Lichfield Street 03 420 0376 The Colombo, 363 Colombo Street 03 379 8377 potsticker.co.nz

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SHOP EIGHT NEW ZEALAND

You’ll find Shop Eight on New Regent Street, one of the only heritage spots left intact after the earthquakes. Their two-level bar and dining room has been designed & fitted out by Rekindle, the local social enterprise that re-purposed salvaged timber from earthquake demolitions that would have otherwise gone to waste in landfill. As one of the only wine bars still standing, and now with a dining room upstairs, Shop Eight are super passionate about their food and wine offering.

MENU SAMPLER

People are always amazed by how much and what they can put out from their matchbox-sized kitchen! It’s a small space that has its challenges, but for Shop Eight it’s all about being really creative, knowing what can work logistically and keeping to their philosophy of a local, simple but diverse and deliciously interesting menu. Their style of casual, social dining is perfect whether it’s just you in town for the night or if you’re part of a larger group. The menu changes regularly to suit the climate and seasons, and most items are easily adaptable to suit dietary requirements.

Tea cured salmon / gin cucumber / pink onions / labne

Shop Eight have also curated an exclusive New Zealand wine and craft beer list, most of which fall into the organic, natural or biodynamic categories.

SHARE PLATES

Just spicy enough cheesey goodness Summer spiced carrots / carrot puree / pomegranate Cressy Farm pork rillette / chutney / house pickles Green pea / fresh mozzarella / fava bean / coppa Preserved fig / haloumi / prosciutto / almond salsa

Smoked warehou croquette / caper mayo / cress Polpette / smoked romesco / gremolata / pecorino DESSERT

White caramel mousse / salted espresso crumb / macadamia Lemon sable / rhubarb / orange / mascarpone Poached apricots / frangipane / brown sugar cream CHEESE

Our fav local cheese / macerated fruits / toast

8 New Regent Street, Central City 027 450 8047 bookatable@shopeight.nz shopeight.nz

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THAI CHEF’S RESTAURANT THAI

Part of a nationwide chain of Thai restaurants awarded as Thai Select Premium standard by the Prime Minister of Thailand, Thai Chef’s new Christchurch location offers authentic Thai tastes and a modern dining experience. Food is prepared from fresh, quality ingredients and presented with elegance in a dining setting filled with all the richness of Thai colour, sound and art. Meals are served family-style – share the Thai experience with your friends, family or colleagues.

Discover a new favourite! Takeaway and deliveries available.

MENU SAMPLER SALADS

Som Tam A very popular Thai salad. Sliced carrot with lime juice, tomatoes, green beans, chillies, garlic, crushed peanuts and dried shrimps. $17.50 Yum Moo Krob (Crispy pork salad) Sliced marinated crispy pork salad, stir-in spices, lemon juice, spring onions, onions with our secret dressing, hot and sour chilli sauce. $18.50 EXTRAORDINARY

Naughty Pig MUST TRY Crispy pork with green curry paste, plentiful Thai herbs, peppercorns, broccoli, cauliflower and courgettes. $22.50 Royal Nuts SIGNATURE DISH A very very exciting dish to try! The dried roasted chilli can blow your mouth away, but this is a signature dish. Lightly coated chicken sauteed with roasted cashew nuts, served in crispy bowl. $22.50

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Mr. Bean in Bangkok Sauteed, green bean and crispy pork belly with homemade chilli paste, kaffir lime leaves. $22.50 Black Pepper Whole Fish Pla Pik Tai Dum (in Thai).

Fried whole fish topped with tasty black pepper sauce, capsicum, onion and spring onion. $38.50 CURRIES

Duck In Love (Gaeng Ped Yang) Roasted duck fillets in our special curry recipe with coconut cream, pineapple chunks, lychees, tomatoes and courgettes. $26.50

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Mussamun Curry (Gaeng Mussamun) Braised beef in a traditional Thai mild curry, with coconut cream, potatoes, onions and roasted peanuts. $22.50 01 Duck In Love (Gaeng Mussamun) 02 Relax in the welcoming, authentic environment 03 Naughty Pig – a must try!

04 The Thai Chef’s Restaurants group was honoured with the Thai Select PREMIUM award by the Prime Minister of Thailand during his visit in 2013.

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1 Riccarton Road, Riccarton 03 341 1163 thaichef.co.nz

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TREVINOS RESTAURANT & BAR EUROPEAN/SWISHY BAR

Get into Trevinos to try their tempting menu, filled with traditional favourites and a range of mains based on a Mediterranean fusion theme. Enjoy great food, a relaxed atmosphere, and outdoor dining. Once you’ve eaten it’s only a few steps to the bar area which hosts a gaming room, big screens, and live music every Friday night. Large function room for parties and accommodation at their motel both available – make yourself at home!

Go for: Relaxed and Casual, Family Friendly, Breakfast, Lunch, Dinner

MENU SAMPLER ENTREES

Duck Liver Parfait Served with pear and fig chutney, toasted French baguette & cornichons. $18 Prawn Saganaki MUST TRY Baked prawns in mild spiced tomato sauce, finished with crumbed feta & herbs. Served with crusty bread. $19 MAINS

Coq Au Vin Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash. $28 Lamb Kleftiko Slow cooked lamb in a clay pot with peppers, potatoes and shallots. Topped with crumbed feta. $32

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Beef Osso Bucco Braised beef shanks served with truffle whipped mash, gremolata & roast vegetables. $30 01

Paella Ala Valencia Seafood and chorizo speciality rice dish from Spain. $28 (Add chicken $32) Penne Alla Pollo Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce. $22 House Speciality SIGNATURE DISH For two to share – Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy & mint jelly. $68 DESSERTS

Bucket of Mini Doughnuts Cinnamon sugared doughnuts served with warm caramel & chocolate sauce. $13 02

Chocolate Brownie Warm triple chocolate brownie served with vanilla ice cream & hot fudge sauce. $13

01 Coq Au Vin 02 Chocolate Brownie 03 Enjoy your meal al fresco in the outdoor area 04 You’re welcome any time!

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Cnr Riccarton Road & Mona Vale Avenue, Riccarton 03 343 5378 trevinos.co.nz

DRINKING Raising the Bar | Gastro Pubs | Live Music | Very Crafty

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Drinking

RAISING THE BAR

Those who like to imbibe in swank surrounds where exotic cocktail lists meet craft beers, tricked-up champagne offerings, fine Kiwi wines and savvy service all set to a soundtrack of live music are in for a treat, with Christchurch rocking some seriously swishy bar action.

In the heart of the rebuilding city you’ll find the slinky, speakeasy cool of O.G.B Christchurch resplendently housed in the grand, sandstone glory of the iconic, heritage-listed Old Government Building that’s perched on the corner of Cathedral Square. Look for the mint, Bugsy Malone-style Austin out front to discover retro-hip bar staff rocking suspenders and bowlers dispensing classic cocktails, craft beers and Kiwi wines for a night of ol’ skool magic.

Nearby on Poplar Street four-bar venue Dux Central comprises

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London-esque craft beer-topia Brew Bar, the swank sophistication of the Emerald Room next door, 1920s speakeasy-fuelled cocktails and swagger at neighbouring The Poplar Social Club and the upstairs king hit that is Upper Dux’s funky sun-drenched/after dark space, featuring a deck with serious attitude. Across the road and tucked up an unassuming High Street alley you’ll find the pimped up industrial chic of Strange & Co, complete with a bohemian bricked courtyard.

For an international flavour head to St Asaph Street, where you can traverse the neighbouring charms of Baretta’s classy slice of Italy and the precision pimped Geisha elegance of Japanese-themed Empire, where an expansive bar rocking Shogun chic with an industrial edge joins premium Japanese whiskies and sakes.

DRINKING

01 WHET Drinking Room is home to a collection of over 151 gins.

02 Baretta brings an Italian swagger to the scene.

03 Join the party at Little Neighbourhood.

04 Detox/retox cocktails are a must at Rogues of Rotherhams.

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05 France’s finest at the opulent Louis Champagne & Oyster Bar. 06 Late night fave The Dirty Land.

FIND OUT MORE Baretta baretta.co.nz Bloody Mary’s bloodymarys.co.nz The Den Bar doubletreebyhilton.com Dim 7th dim7th.co.nz The Dirty Land thedirtyland.co.nz — 06 —

Down Victoria Street you’ll find late night fave The Dirty Land, a dark and broody lounge bar fusing a moody aesthetic with an industrial edge. Nearby Louis Champagne & Oyster Bar offers some next-level sophistication where fine French champagne reigns supreme down a trendy laneway, while sibling venue Red Light District channels opium den cool with access via a drycleaning shop.

Almost opposite, Little Neighbourhood’s garden bar-style haunt is specifically designed to maximise your enjoyment of the great outdoors, and makes for a seamless transition into the evening when things get kicked up a notch (or two). Keep an eye out for King of Snake’s off-the-grid nonchalance, with its no-fuss entrance via unassuming alleyway. Equal measures chic sophistication and

rock star swag, this post-quake bar raiser has become the city’s measuring stick of cool. Its legendary namesake elixir is top shelf lightning-in-a-tumbler magic.

At Carlton Courts, Vesuvio Jazz & Tapas Bar serves up live jazz, an international wine selection and seriously tasty eats in intimate surrounds that could easily pass for Melbourne, Barcelona or Berlin.

Gin palace WHET Drinking Room on Cambridge Terrace stocks no fewer than 151 gins and also features among its frosty fitout a handy ice bar, which keeps your drink cool while you deliberate over which gin you’ll try next.

Not all hotel bars are created equal either; bask in the stained glass old-school cool of the retro funky The Den Bar (Chateau on the Park, Double Tree by Hilton); obtain entry by walking across a moat(!)

into this hidden gem, which features regular live jazz. Ralph Lauren glamour is the order of the day at the Polo Bar (Hotel Montreal), where you can lounge in the cosy interior amidst polo paraphernalia or soak up the rays in the lush garden bar over a spot of croquet, while Bloody Mary’s (Rydges Latimer) whisky lounge is perfect for a night cap in the plush surrounds, and the slinky Rogues of Rotherhams works a detox/retox angle with their killer cocktails.

For an evening of jazz-filled glamour, Dim 7th in Addington combines smooth sophistication with an air of jazz cool. For something a bit different, head to Lyttelton quirkfest that is The Wunderbar (think dolls’ heads lampshades) for an instantly Instagrammable experience.

Dux Central duxcentral.co.nz Empire empirebar.co.nz Hotel Montreal hotelmontreal.co.nz King of Snake kingofsnake.co.nz Little Neighbourhood littleneighbourhood.co.nz Louis Champagne & Oyster Bar FB/LouisChampagneBar O.G.B Christchurch ogb.co.nz Rogues of Rotherham roguesbar.co.nz Polo Bar hotelmontreal.co.nz Strange & Co strangeand.co WHET Drinking Room whet.co.nz The Wunderbar wunderbar.co.nz

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Drinking

GASTRO PUBS

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Havens for fine fare based on ol’ skool classics (albeit stepped up a level), chill surrounds which quite often feature tranquil courtyards and or beer gardens, live music and unpretentious ambience, Christchurch’s gastro pubs are worthy of exploration.

In Victoria Street you’ll find The Bog, an Irish bar and restaurant offering a range of hearty Irish classics and retaining all the traditions of the classic Irish pub while also adding modern advantages. Old-skool meets modern on the same street at the new Rockstar Pizza & Drink Parlour too, which serves up dive bar cred as well as some seriously tasty pizzas, craft beers, and live music all week.

It’s a short jaunt from here down to Carlton, the purpose-built post-quake version of an iconic bar and restaurant that has long been part of the Christchurch scene. Towards the east of the central city, Pomeroy’s is the city’s original free house, and home to no fewer than 31 taps of New Zealand and international craft beer, but they do

some awesome eats, too – sharing plates, burgers and larger meals well worth getting stuck into. And in Armagh Street you’ll find Trenches Restaurant & Bar, which can look after you whether you’re craving home-style cooking, soul-satisfying bar snacks, a chargrilled steak or simply a cold pint of your favourite beer. South of the city in Sydenham, they take food as seriously as they do beer at Belgian Beer Café Torenhof – Belgium’s best craft beers on tap are matched with New Zealand’s best produce amidst the 1920s style fitout, with the kitchen turning out seriously good European classics. Don’t miss the Belgian-style mussels! Keep heading south to Cashmere and you’ll find The Brickworks at the foot of the hills. Relax in the peaceful, leafy outdoor area with one of their great meal options. And in Woolston you’ll find The Brewery at The Tannery, with its own Cassels & Sons craft beers and some seriously good pizzas.

In the city’s west, you’ll find the double whammy of the The Pedal Pusher and Morrell & Co down the booming Lincoln Road, each

01 Let the good times roll at The Pedal Pusher in Addington.

02 Find Belgian ales and eats at Belgian Beer Café Torenhof.

03 Head to Trevinos Restaurant & Bar for a Mediterranean theme.

04 Beer gardens don’t get better than No.4 Bar & Restaurant.

05 The Brickworks’ beef burger is a thing of delicious beauty.

DRINKING

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FIND OUT MORE Pomeroy’s pomspub.co.nz Trenches Restaurant & Bar trenches.co.nz Belgian Beer Café Torenhof belgianbeercafe.net.nz — 04 —

offering up friendly service, great beer and wine, and regular meal specials, while across the way is the legendary Irish pub Sulllivans – home of the World’s Largest Glass of Beer, as well as a great range of international beverages and a tasty menu of traditional Irish fare. There’s more Irish pub goodness at The Craic Irish Bar in Riccarton; you’ll find a comprehensive menu available day and night, as well as pool until midnight, a gaming lounge for those who like a punt, and entertainment five nights a week. Further up Riccarton Road towards Hagley Park, Trevinos Restaurant & Bar’s menu is filled with traditional favourites and a range of mains based on a Mediterranean fusion theme; after your meal, it’s only a few steps to the bar area which hosts live music every Friday and Saturday night.

Further out into the suburbs, Bishopdale’s Bishop Brothers Public House is all about fantastic food in a relaxing, retro-rustic atmosphere. Award-winning chef Kathryn Ahu elevates gastro-pub fare to the next level at the venue; look for legendary platters, baked pork

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belly and funked up ‘Fush ‘n’ Chups’ among many tempting options. Merrin Street Brewery Bar at Avonhead Mall offers the legendary hospitality of the West Coast, with exceptional gastro pub fare alongside Monteith’s famous range of craft beers.

To the east, O’Sheas Public House in Shirley is a warm and welcoming Kiwi local with a strong Irish theme. Their food is traditional pub fare; get into satisfying seafood chowder or steak specials.

In the Heathcote Valley, the Valley Inn Tavern continues a 130-year tradition of hospitality with its relaxing courtyard, great food, courtesy van, and big screens for the big game. You won’t want to miss Merivale’s No.4 Bar & Restaurant – grab a pint, take a seat in a candlelit corner, pull up the couch in the library, or head to the outdoor courtyards and check out your seasonal and locally-sourced dining options. And they know their beer at Kaiapoi’s CBK (Craft Bar & Kitchen), where you can not only make a selection between 60 of New Zealand’s finest craft beers, but also order up a sensational monster burger or stonegrill meal to cook at your table.

The Brickworks thebrickworks.co.nz The Pedal Pusher thepedalpusher.co.nz Sullivans Irish Pub FB/SullivansIrishPub The Craic thecraicirishbar.co.nz Trevinos Restaurant & Bar trevinos.co.nz Bishop Brothers Public House bishopbrothers.co.nz Merrin Street Brewery Bar monteithsmerrin.co.nz O’ Shea’s Public House osheas.co.nz Valley Inn Tavern valleyinntavern.co.nz Vesuvio Jazz & Tapas Bar vesuvio.co.nz No. 4 Bar & Restaurant no4bar.co.nz CBK Craft Bar & Kitchen cbk.nz Rockstar Pizza & Drink Parlour FB/rockstarpizza

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Aural Pleasure

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LIVE MUSIC Like everything else in the city, the live music scene has experienced some hearty regrowth.

From headbangin’ Friday nights to Latin beats and super-chilled Sunday sessions, there will be an upcoming session somewhere soon that’s sure to be up your aural alley.

The central city is the go-to hotspot for live music. New pizza joint and live music spot Rockstar Pizza & Drink Parlour (pictured above) serves up live acts every night of the week, as does Carlton. The Christchurch Casino’s Valley Bar also has a jam-packed gig schedule. Head to Vesuvio Jazz & Tapas Bar for sweet tunes and some seriously tasty eats.

You’ll find a good craic with live Irish music at The Bog, and Latin beats at Alvarado’s Mexican Cantina. In the St Asaph Street hospitality precinct, live music gives way to DJs in the party hours at Baretta, while DJs pump out the floor-filling beats next door at Empire Bar & Izakaya, and you’ll find chilled-out duos and solos down the road at The Cuban as well. Dux Central hosts both regular live acts and DJs in its specifically dance-focussed Upper Dux. In the Strange’s Lane complex, both Orleans and Strange & Co. play host to bands and DJs, while local legends strut their stuff on the regular at Pomeroy’s Old Brewery Inn, and you can take in chilled-out beats every weekend at The Dirty

Land on Victoria Street. Also on Victoria Street you’ll find the southern charms of Boo Radley’s Food & Liquor, with its chilled bayou vibe dispensing some toe-tapping live music and an open mic night on Wednesdays, while neighbouring Little Neighbourhood rocks live music in the garden bar. Catch larger acts at the grunge-tinged The Bedford in the Ara Institute of Canterbury and all the big names at either the Isaac Theatre Royal or Horncastle Arena.

Drop by the Square’s O.G.B Christchurch for mellow solo performers and duos, or hit the underground cool of the Darkroom for an eclectic mix of music from local and visiting acts.

Further afield you’ll find great tunes and hot licks in the ‘burbs at the Craic Irish Bar, jazz at Dim 7th in Addington, The Den Bar at Riccarton’s Chateau On The Park, a DoubleTree by Hilton, and on the deck at Lyttelton’s Freeman’s Dining Room, Bar & Deck every Sunday afternoon.

Popular local bands and musos are regulars at Riccarton’s Trevinos Restaurant & Bar, while bigger names can be found on stage at The Tannery’s hip live music haunt Blue Smoke and Lyttelton’s famously quirky Wunderbar, which also sees its share of fringe.

When listening just isn’t enough, become a sing-star and give those vocal chords a workout by going hard on the karaoke at specialty venues Ancestral or Host Restaurant & Karaoke Bar.

01 — Rockstar Drink & Pizza Parlour

FIND OUT MORE Christchurch Casino christchurchcasino.nz Alvadrado’s Mexican Cantina alvarados.co.nz Baretta baretta.co.nz Empire Bar & Izakaya empirebar.co.nz The Cuban thecuban.co.nz Dux Central duxcentral.co.nz Strange & Co strangeand.co Pomeroy’s Old Brewery Inn pomspub.co.nz The Dirty Land thedirtyland.co.nz O.G.B Christchurch ogb.co.nz Darkroom darkroom.bar The Craic Irish Bar thecraicirishbar.co.nz Dim 7th dim7th.co.nz The Den Bar doubletree3.hilton.com Freeman’s Dining Room, Bar & Deck freemansdiningroom.co.nz Trevinos Restaurant & Bar trevinos.co.nz Ancestral ldf.co.nz Host Restaurant & Karaoke Bar FB/ Host-Restaurant-Karaoke-Bar Rockstar Pizza & Drink Parlour FB/rockstarpizza Vesuvio Jazz & Tapas Bar vesuvio.co.nz

DRINKING

DUX CENTRAL COSY PUB/SWISHY BAR

The Dux is a Christchurch hospitality legend.

Whether you experienced good times at the original site in the Arts Centre or are new to the Dux Family, you’ll feel instantly at home at the new Dux Central, whether it’s relaxing inside or in the stunning, two-level courtyard.

Dux Central offers a four-bar hospitality hub in the heart of the central city rebirth which has something for everyone. Their Brew Bar offers over 200 bottled craft beers and 12 tap options (including their own famous brews), and smacks of a London pub – only they serve their beer cold (as is only proper)!

Their passion for wine is expressed in The Emerald Room, which has been perfectly described as “high end, intimate and slick”. This intimate, opulent and elegant space brings the “deluxe” to Dux Central, with plush green velvet furnishings, gold accents and mood lighting, and is the ideal space for a catch up with friends.

The Poplar Social Club provides an intimate speakeasy cocktail atmosphere, with 2016 Bartender of the Year Charles and friends providing for all of your needs. Even if you don’t know what you want, Charles will find out your flavour preferences and mix you the perfect drink.

Meet you at the Dux!

MENU SAMPLER Slow Roasted Lamb Salad Tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander and yoghurt dressing $18 Lamb & Leek Cigars With a coriander & yoghurt dressing $18 01

Pulled Pork Sliders MUST TRY Pulled pork, coleslaw, grilled cheddar, spiced apple dressing $16 (pair) Battered Market Fish Tacos Shredded iceberg, coriander + lime aioli (GFA) $16 (pair) Market Fish Crusted Coriander & Lime OR Beer Battered - hand cut agrias, dressed seasonal leaves, house made tartare $29 Chorizo Pizza Mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella (GFA) $19 Cured Meats & Cheese Platter SIGNATURE DISH With chutney, breads, lamb cigar, crackers, fresh fruit (GFA) $60

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Crispy Fried Chicken With chipotle mayonnaise $15 Steamed Mussels With chardonnay, chilli, coriander, garlic and lemon (GFA) $16 01 The Emerald Room is perfect for a catch-up 02 Try a decadent cocktail in the Poplar Social Club 03 Live bands and DJs play regularly 04 Indoor and outdoor dining and drinking 05 Enjoy restaurant quality dining

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144 Lichfield Street, Central City 03 366 6919 manager@duxcentral.co.nz duxcentral.co.nz

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Craft Beer

VERY CRAFTY Giving Wellington a run for its money in the craft beer stakes, Christchurch is home to numerous venues and brewers, increasingly making it a hop-head heaven!

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Craft breweries doing the business in Christchurch include Three Boys Brewery (one of the country’s major craft beer success stories, which comes complete with its own brewery door in Woolston), Raindogs Brewing Co., Eagle Brewing NZ, Harringtons, Wigram Brewing Company, Fiasco Brewing Company, Two Thumb Brewing Co., Eruption Brewing, Ghost Brewing Company, and many more.

You can break away from the same ol’ same ol’ and expand your own beer horizons by getting into local brews at beer bastions around the city. At Pomeroy’s Old Brewery Inn (or Pom’s to those in the know) they continue mid-19th century brewery traditions established by their building’s original owners, Wards Brewery, and like to mix things up at the heritage site with their own Pomeroy’s craft beer on tap, served alongside some of the country’s top boutique and craft brews (including numerous seasonal and limited run varieties) and international stars.

You’ll find craft beers from all around the world and a super relaxed atmosphere in which to enjoy them at Riccarton’s Volstead Trading Company – theirs is one of the widest selections available in the city.

Pre-quake, the legendary Dux de Lux was already world famous in Christchurch for their own craft brews, and they’ve only doubled down on their reputation as a serious beer bar in their new digs at the Dux Central. At the aptly named Brew Bar, a true beer-haven in their swish four-venue setup in the central city, you’ll find their own enduring favourites on tap, as well

as a selection of nearly 200 other craft beers from New Zealand and around the world – it can be too hard to choose!

Beer lovers will definitely find it worth making a little trip north to the satellite town of Kaiapoi to find CBK, the Craft Bar & Kitchen – they curate a collection of some 60 of the country’s finest craft beers both on tap and by the bottle.

And Garth’s Peterson’s passion project and beer-lovers’ haven in Sydenham, The Beer Library, offers the largest selection of craft beer

available in the region, with a huge bottled selection, a tasting lounge/ reading room, and a draft station for growler/rigger fills.

Keep these on your craft beer radar, too: The Twisted Hop and their hand-pulled English-style real ale in Woolston, the darkroom’s excellent range of national and international bottled craft beers, Cassels and Son’s popular gastro-pub hangout The Brewery at The Tannery, sipping seasonal releases in civilised surroundings at The Villas, the garage-grunge-chic

of Smash Palace, The Institution’s boutique craft beer haven with a speakeasy feel, and a sweet little selection on tap and by the bottle at Victoria Street joint Boo Radley’s.

You’ll also want to grab a rigger and hit craft beer filleries Punky Brewster and Fillosophy to enjoy wherever you are, with the latter announcing recently that it was entering the city’s burgeoning micro-brewing fold.

01 — Pomeroy’s Old Brewery Inn, 02 — Fillosophy, 03 — The Beer Library, 04 — Ralph Bungard, Three Boys Brewery

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N EI NG & FASHION, WELLBEING & LIFESTYLE Christchurch Shopping | Market Rating | Treasure Hunting The Treatment | Cutting Edge

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Retail Therapy

CHRISTCHURCH SHOPPING In the mood for some retail therapy? The city’s bustling shopping scene has got you covered. Running the gamut from major malls to quirky boutiques tucked away off the main drag, Christchurch retail offers the hottest fashions, stylish homewares and interiors, gifts, antiques, gourmet goodies and plenty more besides.

You can find a wide range of goodies without having to go far in a single retail centre or hub, or cover some ground to zero in on the city’s specialist retailers. Here’s where to start!

Shopping options are increasingly returning to the city

centre. Named for the banks that are their anchor tenants, the BNZ and ANZ Centres are now both open in the CBD and filling up rapidly; at the ANZ Centre (junction of Colombo, High and Cashel Streets) you’ll find the likes of international make-up kingpins Mecca Maxima, Superette and Storm, and covetable bling at Partridge Jewellers, while at the BNZ Centre (Hereford Street) you’ll come across jewellers Pandora and Michael Hill.

Christchurch has something of a reputation for shopping malls. The city’s largest, Westfield Riccarton, is home to more fashion and accessory stores than you can shake a stick at, as well as major national

and international retail chains, and a supermarket. It also takes shopping seriously, with options such as personal and group styling sessions and shopping tours available.

For more upscale shopping, head to Merivale Mall, the beating heart of the Merivale fashion district. It’s home to over 20 fashion boutiques itself, and the focal point for the cluster of fashion and style boutiques that surround it in Christchurch’s most style-conscious suburb. There’s no better base camp for your serious window shopping expedition!

In Sydenham meanwhile, urban den of retail cool The Colombo houses a collection of hip streetwear, footwear, womenswear and

01 Corso Merivale 02 Georgia Alice Beaches Dress, Infinite Definite 03 Infinite Definite 04 The Colombo 05 Frogmore 06 LK Bennett Camilla, Issimo 07 Filigree Fine Jewels

FASHION, WELLBEING & LIFESTYLE

sportswear boutiques, as well as some stylish homeware and interiors and gifts (be sure to check out the Scandinavian style of Nordic Chill), and gourmet goodies at Pot Sticker Dumpling Bar, Underground Coffee and The Beer Library. You’ll also find the famous Belgian beer emporium/eatery Belgian Beer Cafe Torenhof.

Slightly to the north in the central city, shipping container mall and post-quake pop-up Container Mall on Riverside (formerly Re:START) contains fashion, unique gifts and al fresco dining. It’s also right next door to long-established (founded in 1854) city department store and retail icon Ballantynes – think the local version of Harrods! Starting life as the front room of a Cashel Street residence where locals could pick themselves up a new hat or curtains, the business was purchased by John Ballantyne in 1872, and the family name has stuck around ever since. If you can’t get it at Ballantynes, chances are it’s not worth getting.

At Avonhead Shopping Centre you’ll find 18 stores under the one roof – this suburban fave blends fashion and funky homeware with food. Discover the West Coastinspired charms of Merrin Street Brewery Bar (who feature their own premium South Devon beef), an old school independent book store, two hair salons and great coffee.

In Woolston, you’ll find the stunning slice of Victoriana that is The Tannery Emporium, an eloquent restoration of a 19th century tannery that houses a mix of hip fashion stores, specialty boutiques, artisan foods, and a craft brewery.

On the hunt for something specific? Seek out edgy urban streetwear at Stencil, who are purveyors of hip apparel and footwear, with both design classics and the latest in contemporary looks on their racks at their stores at The Container Mall and The Colombo. There’s more streetwear, footwear, and accessories at Infinite Definite’s brand new store in High Street, and additional red-hot

denim at EnCompass in The Tannery, where the fitting prowess of owner/operator Benji is legendary. Other Tannery faves include Katerina Boutique’s high-end designs and Morgan & Page Womenswear’s covetable lines and objects of desire.

Christchurch’s own Untouched World brand has become world famous – check out their sustainable, stylish garments and accessories for men and women at either their flagship store in Burnside or at their funky Container Mall store. Also Kiwi-made are the lux mohair throws, alpaca scarves, possum/ merino ponchos at Sydenham’s The Mohair Store.

Discover footwear’s Mecca at Issimo in Merivale, home to a premium collection of globally and locally sourced footwear and accessories, and gorgeous homeware, designer pieces and more at both Corso Merivale and not-far-away Frogmore. Stunning, unique, handcrafted jewellery creations can be viewed at Filigree

Fine Jewels in Sydenham, where Vanessa Stowers leads a team of experienced jewellers.

If it’s high fashion you’re after, head for the immaculate Merivale villa that houses Victoria Black and their exclusive collection of European high-fashion womenswear, straight from the fashion houses of Paris. The lads will want to get to Sergio’s (not far away) – this is a boutique destination clothing store which is practically synonymous with top-class men’s fashion in Christchurch. Working Style in neighbouring Strowan also houses New Zealand designer menswear.

Head out to Harewood to Kabella Baby for rockabilly and vintageinspired gear.

And if you’re looking for uniquely New Zealand souvenirs or gifts for those at home, swing by Upper Riccarton’s Charming Souvenir to browse their huge range of New Zealand luxury brands, gourmet goodies, wine and gifts before you go!

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Shopping

MARKET RATING Christchurch’s vibrant range of farmers’ and artisan markets offer the breeze on your face, a good stroll, well-priced, super fresh food, low food miles and unique finds every weekend.

Here’s the lowdown on the best, and where to go for what!

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The Riccarton Market, held every Sunday at Riccarton Park, 9am to 2pm, is the city’s mothership of markets; the South Island’s largest outdoor offering has been running for more than a quarter century and rocks no fewer than 300 stalls each week, selling everything from fresh fruits and vegetables to second hand goods, retro finds, furniture, clothing, art, plants and trees, and food and beverages. With the market run by the Riccarton Rotary Club, profits go back into the community, so there’s good karma along with the good bargains.

Every Saturday from 9am to 1pm at Riccarton House, the Christchurch Farmers’ Market puts the best of local growers and artisanal foods on stunning display in the perfectly lovely riverside surroundings of the historic Riccarton House and grounds. Meet the growers, bakers, winemakers, brewers, and butchers of Canterbury, sample their excellent produce and products, and snaffle some for yourself.

In the port town of Lyttelton, the local farmers’ market every Saturday from 10am to 1pm along the town’s main street is worth the drive through the tunnel by itself. It’s a regular haunt for local

foodies and specialises in gourmet foods including fresh fruit and vegetables, free range eggs, fresh fish, artisanal bread, meat and cheeses, juices, herbs and numerous ready to eat treats, including Kiwi delicacy whitebait (a small minnow-like fish) patties from The Lucky Pig. Plants and interesting off-shoot markets and awesome buskers are also in the mix.

The short drive to the to the satellite university town of Lincoln for their Farmers’ and Craft Market is worth it, as well. Held every Saturday from 10am to 1pm on the Green on Gerald Street, come rain or shine, this friendly community market with a rural feel offers seasonal fruit and vegetables, German baking, pizzas and pastries, sweet treats, and gourmet delicacies and ingredients such as wine, pesto, honey, fruit cordials, cheese, olive oil, hazelnut products, fudge, and other gourmet foods, as well as plants, artworks, crafts and much more. The first Saturday of each month is a special event with more stalls and entertainment.

On Sundays head out to the Opawa/St Martins Farmers’ Market where, from 9am to 12pm, you’ll find an exceptional selection of fresh, locally-produced produce, including a large organic selection. Get a range of delicious produce and supplement it with fresh bread, French style pastries, free-range eggs, locally made Italian cheeses, ready-to-eat salads, and more.

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01 The Christchurch Farmers’ Market is heaven for foodies.

02 The Riccarton Market has become a Sunday institution.

FIND OUT MORE The Riccarton Market riccartonmarket.co.nz Christchurch Farmers’ Market christchurchfarmersmarket.co.nz Lyttelton Farmers’ Market lyttelton.net.nz/farmers-market Lincoln Farmers’ and Craft Market FB/lincolnmarket Opawa/St Martins Farmers’ Market FB/opawafarmersmarket

FASHION, WELLBEING & LIFESTYLE

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CHARMING SOUVENIR GIFTS/SOUVENIRS

Charming Souvenir is a locally-based, contemporary souvenir shop. It was opened in 2015 by David Yu, whose aim is to provide customers with a variety of local premium products and unique gifts. Charming Souvenir offer products from world famous brands including Watson & Son honey, Untouched World merino and possum fur clothing, Parrs Wild Fern skincare range, Jack and Jill baby care, Ariki Jewellery, and Miwoollies UGG boots.

They also offer a carefully selected range of New Zealand’s finest wine, stocking exceptional wines proudly made locally, and duty free services are available as well.

Their amazingly huge product selection can meet all your shopping needs; make them a one-stop shop for gifts and souvenirs. Discover something delightful – there’s really something for everyone at Charming Souvenir!

Stuck for gift ideas? Charming Souvenirs is your solution!

HOT BUYS J. Friend and Co Beechwood Honeydew Organic Honey 160g Beechwood Honeydew is a naturally dark amber liquid honey, resembling golden syrup, with a bold pungent nose. $9.99 OCHO Salted Caramel Bar 95g The rich, caramel flavours combine perfectly with the berry and stone fruit flavours of the chocolate for a decadent and delicious bar. $11 Wild Ferns skincare set of 4 (Comes with Manuka honey soap 135g, Manuka honey lip balm 30g, Manuka honey replenishing day creme, and Manuka honey special care hand and nail conditioning creme.) All Wild Ferns skincare contains premium certified NZ Manuka honey with an over 80 percent Manuka pollen analysis, which defines its pureness and authenticity. $65.80 Les Blackwell’s Gardener’s Hand Cream with Manuka Honey Lemongrass 100ml This product repairs and nourishes hardworking hands with beeswax, Manuka honey, and olive oil. $13.99 Moana Road Wooden Sunnies The famous ‘Moana Road’ wooden sunglasses. Choose from 14 frame styles. Stylish, well-made polarized sunnies – these are hot! $34.50

Shop 1B, 376 Riccarton Road, Riccarton 03 343 6188 charmingsouvenirsnz.co.nz

01 A huge range of famous New Zealand brands 02 J. Friend and Co Honey simply needs to be tried!

03 Make a new cuddly friend 04 Stay snug with Miwoollies!

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Antiques Trail

TREASURE HUNTING

01 Mr Mod 02 Dusty Old Things 03 Mr Mod

Fancy a spot of antiquing? Perhaps you’re looking for that classic touch of old-school cool to spruce up your pad at home, or just watch too many episodes of Antiques Roadshow.

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Whatever your reasons for wanting to get a bit of vintage in your life, retro, upcycling and revamping are so hot right now, and Christchurch has got you covered! It’s blessed with a number of excellent antique/retro offerings that collectively offer something for everyone: from high-end design pieces to stunning mid-century furniture, collectibles and funky vintage ware.

Five businesses are collected together under one roof at the Ferry Antique Centre. The Waltham co-op is jam-packed with eclectic wares, with everything from Victorian-era collectables through to vintage eveningwear. The collaboration of five different traders means there’s plenty of variety and character on offer, as each curates their own individual collection.

In contrast is the laser-focus of mr mod, who specialise in the restoration of Scandinavian and US designer furniture from the 1950s to the 1970s. Zeroing in on one of the all-time-great eras for design, their talented team fully restore and re-upholster an extensive range of designer pieces that range from collectable mid-century furniture to vintage industrial, as well as beautiful objet d’art, lighting, glassware, and more. They also hold many unrestored pieces that can be purchased directly from their St Martins warehouse, and can arrange delivery both around New Zealand and overseas.

Dusty Old Things is your classic antiquing Aladdin’s Cave; an eclectic treasure trove of retro chic, art deco must-haves, furniture, jewellery, curio and collectibles spanning the 100 years from 1880 to the 1980s. It’s long been a been a favourite on the local collectables circuit with its intriguingly quirky, one off-pieces; in the space it shares with subsidiary business Elmwood Stationery you’ll find ostrich feather dusters alongside Carlton Ware collectables, glassware, antique jewellery pieces, quirky homewares, and the odd item beyond written description!

Portobello Antiques in The Tannery Emporium is the go-to place for hard to find and locallysourced items with the ‘X’ factor, including art,

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silver, and New Zealand antiques. Haunt Antiques, meanwhile, is a hidden treasure on the backstreets of Sydenham, specialising in ‘antiques for the modern interior’, and is worth searching out for its collection of French furniture and objects. Tucked away equally unassumingly in St Albans, Etcetera houses a vintage/curio focused-collection that offers a select range of militaria, costume jewellery, classic style clothing furs, and coins, along with fascinating New Zealand history books and funky one-off pieces.

In Phillipstown, Vintage Wonderland is a one stop

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shop for all things old and interesting with a wide selection of furniture, homewares, and collectibles from the 1900s to the 1980s, including Victorian, Art Deco, and Mid Century styles. And ReVamp Vintage is also aimed at people who love classic vintage and handmade styling, sourcing vintage style homewares and furniture and restoring them their former glory.

Inside their Merivale store you’ll also find hand-picked New Zealand-made products, art, clothing, linen, stationery and more in classic vintage/retro style.

FASHION, WELLBEING & LIFESTYLE

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01 — Lotus At Siam Thai Day Spa

Pamper Time

THE TREATMENT Let’s face it, even when you’re on holiday you need to block in some ‘me time’, and on a business trip, you’ll often appreciate the opportunity to decompress.

Luckily Christchurch offers some world-class spas.

At Cashmere’s Lotus at Siam Thai Day Spa the simple act of turning up the gravel driveway into the zen-like oasis of the exquisitely manicured, historic (and awardwinning) Swan Gardens’ rolling lush lawns is a catharsis in itself. Once you’re surrounded by the grandeur of the Swan Lake House mansion, you’re met with huge smiles,

traditional Thai greetings, and the intoxicating, heady aromas of ELEMIS spa products and exotic oils.

Sip homemade ginger tea amongst the opulence of the waiting room as you work through the finer points of your treatment, whether it’s to be an age-defying facial, hot stone therapy, Thai herbal steam therapy and stretching massage, or a pamper package such as the 5-hour couple’s day of pampering.

Thai techniques are also practised at Beauty Progress Thai Massage Spa, where authentic Thai massage, beauty and body spa treatments combine with luxury and highquality GERnetic French products.

An oasis of tranquillity awaits too at the city’s latest boutique day spa, Pure Skin Beauty & Spa. Housed in a restored cottage in Upper Riccarton, Pure Skin is immediately welcoming with its calming surrounds, cosy ambience, and the friendly smiles you receive from their professional, experienced therapists. This females-only indulgent spa includes a wellappointed private therapy room, a double room perfect for time with your BFF, and a refined nail and pedicure lounge where treatments include some of the city’s finest nail art, using Japan’s leading gels and polishes.

Long providers of exceptional customer service, industry-leading treatments, professionally-qualified therapists and outstanding care, Champs-Elysées Day Spa’s luxurious new home in Merivale offers plenty of highlights.

The elegance of their new spa features 7 large double suites, each with its own private bathroom, a sublimely luxurious and tranquil relaxation lounge, and an elegant bridal suite in which to enjoy decadent facials, massage, restorative body treatments, and beauty therapy and medispa treatments that feature the latest cosmeceutical technologies.

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01 — Champs-Elysées Day Spa, 02 — Pure Skin Beauty & Spa, 03 — Face Value

In the same historic building as Champs-Elysées, you’ll also conveniently find Face Value, expert specialists in non-surgical facial rejuvenation treatments. Dr Philip Frost calls on almost two decades of experience in the field to deliver a range of treatments including dermal fillers for lip enhancement and reshaping, chin augmentation, nose reshaping, liquid face lifts, botox, Collagen Induction Therapy, medical needling, radio–surgery for removal of moles and skin tags, and treatment of facial veins. They offer a free, no-obligation consultation and full assessment in

order to tailor treatments to your individual requirements, and also offer sales of advanced cosmeceutical skin care products.

Also in Merivale you’ll find the Jouvence Beauty Institute, New Zealand’s longest running professional beauty clinic, and Nicola Quinn Beauty & Day Spa, where beauty treatments join appearance beauty procedures. It’s a similar story at Total Body Concept in the city, while Beauty at The Tannery offers a host of individual treatments – massage, facials, waxing and tinting, pedi/ mani, and full body packages, plus luxury packages for groups.

The Transform Clinic in Riccarton combines the experience and skills of a doctor, nurses, and beauty therapists with cosmetic medicine treatments, varicose vein treatments, laser and IPL services, and beauty therapy, with their holistic approach ensuring you receive outstanding treatment.

And for dazzling white teeth, contact the team at Sparklewhite Teeth, who can remove years of staining on your teeth with as little as one 60-minute treatment.

FIND OUT MORE Lotus at Siam Thai Day Spa lotusspa.co.nz Beauty Progress Thai Massage Spa beautyprogress.co.nz Champs-Elysées Day Spa champs-elysees.co.nz Pure Skin Beauty & Spa FB/pureskinbeautyandspa Transform Clinic transformclinic.co.nz Total Body Concept totalbodyconcept.co.nz Sparklewhite Teeth sparklewhite.co.nz

FASHION, WELLBEING & LIFESTYLE

CHAMPS-ELYSÉES DAY SPA DAY SPA

The exclusive Champs-Elysées Day Spa is Christchurch’s premier destination for all things beautiful, luxurious and pampering, including glorious couples packages, massage, facials, restorative body treatments and all beauty essentials. With a reputation for exceptional customer care and unmatched luxury spa experiences, Champs-Elysées Day Spa will take you on a journey of pure relaxation and pampering. Located in a beautiful, newly restored historic building in Merivale, Champs-Elysées Day Spa is just five minutes from the city centre and less than 15 minutes from Christchurch International Airport, and Christchurch bus and train stations. Choose to enjoy your glorious spa experience in peaceful solitude or with someone special in one of the luxurious large double suites.

You can even complement your spa experience with a delicious high tea and French bubbly, served in the tranquil relaxation suite on request.

SERVICE MENU Champs-Elysées offer an impressive selection of spa services for both men and women performed by fully qualified, experienced and professional therapists. Catering is also provided on request.

Massage & Body Treatments SIGNATURE SERVICE Champs-Elysées Day Spa offer a range of massage and body treatments designed to relax and rejuvenate the body, melt away stress, improve circulation while promoting general well-being.

All massage and body treatments incorporate glorious aroma infused hot towels. At just $125, the signature Champs-Elysées Massage is one of the most popular treatments and perfect for couples (just $240 per couple). Starting from $89.

Pamper Packages MUST TRY Experience the 90 min Tropical Summer Dream Luxury Spa Ritual for just $179! This gloriously restorative body treatment is designed to pamper you from head to toe and will deeply hydrate your skin, leaving it glowing and radiant. Starting from $179.

Facials Rejuvenate and pamper the skin with a range of luxury facials using premium skin care products and incorporating a luxurious foot scrub and glorious aroma-infused hot towels. Or select an advanced cosmeceutical facial to rejuvenate and deeply hydrate the skin while targeting specific skin care concerns. Starting from $99.

Manicures & Pedicures Choose from a range of manicures and pedicures designed to rejuvenate, pamper and beautify your hands and feet. Why not add on a Shellac polish for long lasting elegance? Starting from $65.

All Beauty Essentials Choose from a range of beauty treatments from lash and brow tinting and sculpting to body waxing or makeup. An experienced, professional therapist will add the finishing touches to enhance your natural beauty.

110 Papanui Road, Merivale 03 365 3630 spa@champs-elysees.co.nz champs-elysees.co.nz

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Mane Attraction

CUTTING EDGE Christchurch knows good hair and is home to the country’s leading salon and top practitioners, so whether it’s time for a new look or just a little maintenance to keep the current one picture-perfect, you’re in good hands.

Dedicated to hairdressing excellence within his contemporary chic inner-city salon, legendary hair professional Niq James’ Headspace combines of-the-moment professional hairdressing alongside barber services. Riffing on a pedigree synonymous with style, Niq is one of New Zealand’s leading hairdressers, a master barber, teacher, assessor, ambassador and national competition judge – the salon also rocks some exquisite Italian reclining seats that are as comfortable as they are stylish.

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The innovators and style mavens at True Grit, helmed by the inimitable Jacqui Victor, are industry-leading trailblazers in all things hair – and you can take that statement quite literally after they were named the 2016 Kitomba NZARH Salon of the Year, as well as picking up awards in 3 more categories – Grand Salon of the Year, Excellence in Marketing, and Best Salon Design. It’s yet more reward for a team that have fearlessly forged a national brand synonymous with trust, commitment to excellence and cutting-edge expertise. With a reputation as the city’s preeminent on-trend style makers, they’re also renowned for their next-level service; think complimentary shoulder and head massages, barista-made espresso coffee,

European wines, specialty teas, and sweet treats, all served up in the swank surrounds of their funky salon space.

At Cathedral Junction Barbers, expert barbershop credentials are backed by 25 years in the business, ensuring next level styling for men, while professional hair services, barista-made coffee and exclusive clothing converge at Papanui’s one-stop-shop package Lone Wolf.

And Merivale’s Hair and Beauty in the heart of the city’s fashion district offers a diverse range of stylists that can meet virtually everybody’s individual needs and desires, with not only the full array of hair styling options, but also beauty treatments such as facials, makeup, nails, and waxing.

01 — Headspace

DIRECTORY Eating & Drinking | Fashion, Wellbeing & Lifestyle | What’s On

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EATING & DRINKING

096

50 BISTRO

AIKMANS

NEW ZEALAND

INTERNATIONAL

Inspired bistro food – a variety of dishes with modern flavours, excellent wines, and a great bar too.

The George, 50 Park Terrace 03 371 0250 50bistro.co.nz

ALVARADO’S MEXICAN CANTINA

ANCESTRAL

Aikmans is a stylish local favourite.

The great ambience and delicious food make it an ideal venue.

154 Aikmans Road 03 961 6545 aikmans.nz

MEXICAN/COSY PUB

The home of authentic, freshly prepared Mexican cuisine.

77 Stevens Street 03 374 4149 alvarados.co.nz

Ancestral is an authentic Chinese café and restaurant with outstanding private karaoke rooms.

35E Riccarton Road 03 348 8876 ldf.co.nz

ARBO/ARBORISTA

BAMBOOZLE

BARETTA

BBQ BRAZIL CHURRASCO

CAFÉ/BAR

ASIAN FUSION/COCKTAIL BAR

ITALIAN/SWISHY BAR

SOUTH AMERICAN

Arbo and its offsider espresso bar Arborista bring fast, relaxed food service to the heart of the city.

ANZ Centre, 265 High Street 028 030 3697 arbo.co.nz

An extensive menu mixing oriental and European cuisines plus a fantastic NZ wine list and cocktails.

151 Cambridge Terrace 03 366 9991 bamboozlerestaurant.co.nz

Elegant yet down to earth, this is the place to be. Pop in for a quick drink and then stay on till 3am!

174 St Asaph Street 03 260 2600 baretta.co.nz

An authentic Brazilian all-you-caneat dining experience. No ordering or waiting – just help yourself!

505A Papanui Road 03 354 8541 bbqbrazil.co.nz

BELGIAN BEER CAFÉ TORENHOF

BISHOP BROTHERS

BLOODY MARY’S

NEW ZEALAND/COSY PUB

STEAKHOUSE/SWISHY BAR

BOO RADLEY’S FOOD & LIQUOR

NEW ZEALAND/BELGIAN

Fantastic gastro-pub food in a relaxing atmosphere. 2017 NZ Beef & Lamb Excellence Award winners!

119 Farrington Avenue 03 359 2930 bishopbrothers.co.nz

A popular NY-style steakhouse known for local produce, seasonal menus and delicious cuisine.

30 Latimer Square 03 943 5937 bloodymarys.co.nz

CHINESE/KARAOKE

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Belgium’s best craft beers on tap matched with NZ’s best produce.

13 Stanley Street 03 377 1007 belgianbeercafe.net.nz

SOUTHERN USA/SWISHY BAR

Graze on tasty Southern-inspired plates and cocktails over live music.

Level 1, 98 Victoria Street 03 366 9906 booradleys.co.nz

EATING & DRINKING DIRECTORY

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DIRECTORY EATING & DRINKING

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THE BRICKWORKS

BURGERS & BEERS

CAFÉ RAEWARD

CAFÉ SISMO

NEW ZEALAND/COSY PUB

BURGERS

CAFÉ

CAFÉ

Great food, coffee and cold beer at the foot of the Cashmere Hills.

Drop by any time!

69 Centaurus Road 03 337 2227 thebrickworks.co.nz

Grown-up burgers for grown ups!

Sydenham, 355 Colombo Street 03 366 3339 Papanui, 478 Cranford Street 03 354 3336 burgersandbeersinc.co.nz

A busy fresh food café close to the airport. Excellent coffee, service and delicious seasonal food.

800 Harewood Road 03 359 0138 raewardfresh.co.nz

Café Sismo is a place for everyone.

Pop in for brunch and a wide range of home-baked goodies.

35 Riccarton Road 03 348 1984 Find them on Facebook

CAFÉ VALENTINO

THE CAFFEINE LABORATORY

CARIBE LATIN KITCHEN

CASHMERE CUISINE

ITALIAN/PIZZA

CAFÉ

LATIN AMERICAN/CARIBBEAN

GOURMET MEATS

Perfect thin-base pizza from the wood fired pizza oven and a soulsatisfying range of pasta dishes.

168 St Asaph Street 03 377 1886 cafevalentino.co.nz

This small, unique 2-storied space serves great coffee and fresh, seasonal and healthy food daily.

1 New Regent Street Find them on Facebook/Instagram

Enjoy Latin American and Caribbean flare that offers a blast of flavour, colours and creativity.

255 St Asaph Street 0210 848 3158 caribelatinkitchen.com

Cashmere Cuisine is an awardwinning boutique butchery.

18 Colombo Street 03 332 6071 or 021 224 4590 Find them on Facebook cashmerecuisine.co.nz

CASTLE ROCK CAFÉ

CBK CRAFT BAR & KITCHEN

CHIC RESTAURANT

CHILLINGWORTH ROAD

CAFÉ

NEW ZEALAND/COSY PUB

PERSIAN

INTERNATIONAL

Catering for food lovers with tasty cabinet fare and menu all week, and a great all-day weekend menu.

21 Mary Muller Drive 03 384 5263 castlerockcafechch.co.nz

Home of 60 craft beers and ciders, great food – including delicious stonegrill dining – and fun service.

4/77 Hilton Street, Kaiapoi 03 327 9224 cbk.nz

Experience the delicious flavours of ancient Persia at this welcoming restaurant, bar and nightclub.

64 Manchester Street 03 379 4447​ chicrestaurant.co.nz

Experience exceptional food and warm, attentive service; a fantastic dining experience.

2/478 Cranford Street 03 352 7784 chillingworthroad.co.nz

CHONG’S RESTAURANT

COCOPELLI GOURMET PIZZA BAR

CORIANDER’S ETHNIC INDIAN RESTAURANT

THE CRAIC IRISH BAR

PIZZA

INDIAN

Cocopelli is known for its one-of-akind service and gourmet pizza.

P2 The Palms Arena, Marshland Road 03 386 2220 cocopelli.co.nz

Discover the enticing flavours of India with a visit to one of their five locations. Exceptional dining awaits!

0508 111 001 corianders.co.nz

The Craic Irish Bar is a perfect place to grab a pint and make yourself comfortable.

84B Riccarton Road 03 343 4657 thecraicirishbar.co.nz

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CHINESE

Traditional Chinese hotpot and other must-try Chinese cuisine.

Shop 17, Cathedral Junction, 111 Worcester Street 03 377 3572 Find them on Facebook

COSY PUB

EATING & DRINKING DIRECTORY

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KING OF SNAKE ASIAN FUSION

An exciting bar and restaurant that’s a crown jewel in the exciting Victoria Street hospitality precinct, King of Snake titillates and tempts patrons with Christchurch hospitality maven Tony Astle’s elevation of Southeast Asia’s tastes, textures and visuals in a casual, sexy atmosphere that’s a timeless paean to the region’s sensuality. They offer a menu with a wide variety of exotic flavours, designed for sharing – start with the stunning cocktail menu, then delight in the likes of crispy pressed half duck with caramelised mandarin sauce or the Bo ssäm of slow cooked pork hock, kimchi puree, spring onion relish and rice mayo.

145 Victoria Street 03 365 7363 kingofsnake.co.nz

DIRECTORY EATING & DRINKING

THE CUBAN

THE CUPCAKE COLLECTION

THE DEN BAR

DIM 7TH

SWISHY BAR

GOURMET FOOD STORE

LIVE MUSIC/SWISHY BAR

SWISHY BAR/LIVE MUSIC

The Cupcake Collection make delicious treats that delight the eye as well as the tastebuds.

140 Colombo Street 03 332 8432 thecupcakecollection.co.nz

Great wine list, cocktails, & live jazz.

The Chateau on the Park, 189 Deans Avenue 03 348 8999 chateauontheparkchristchurch. doubletreebyhilton.com

Live jazz most nights, a dedicated whisky bar, craft beers on tap, and Asian-inspired modern tapas.

363 Lincoln Road 03 379 5779 dim7th.co.nz

THE DIRTY LAND

DUO DINING ROOM & BAR

DUX CENTRAL

DUX DINE

SWISHY BAR

MODERN ASIAN

COSY PUB/SWISHY BAR

VEGETARIAN/SEAFOOD

A suitably dark and broody lounge bar with an edge brought to you by the creator of King of Snake.

131 Victoria Street 03 365 5340 Find them on Facebook

DUO is about sharing food and cultures. An adventurous, authentic cross-cultural dining experience.

12 Hereford Street 03 423 1212 duochch.co.nz

Enjoy great food and drink with a local hospitality legend at one of the Dux Central’s four venues.

144 Lichfield Street 03 366 6919 duxcentral.co.nz

Award-winning vegetarian and seafood fare in a charming and historic turn of the century villa.

28 Riccarton Road 03 348 1436 duxdine.co.nz

EMBERS RESTAURANT

EMPEROR’S NEW CLOTHES

EMPIRE

WOOD FIRE BBQ

CAFÉ

SWISHY BAR/JAPANESE

FIDDLESTICKS RESTAURANT & BAR

Embers is an exciting, familyfriendly restaurant specialising in fire pit cooking.

310 Sawyers Arms Road 03 359 9586 papanuiclub.co.nz/embers

Emperor’s New Clothes is a classic café perched on the Cashmere Hills teaming beautiful homemade food and coffee with amazing views.

95B Dyers Pass Road 03 332 0131

Travel to Japan at this atmospheric late night venue for Izakaya-style/ yakitori dining and a traditional bar.

172 St Asaph Street 03 260 2606 empirebar.co.nz

NEW ZEALAND

FRANCESCA’S ITALIAN KITCHEN

FREEMANS

GARDEN HOTEL RESTAURANT

GOLD & JADE RESTAURANT

INTERNATIONAL

This authentic restaurant offers genuine Chinese cuisine, operating with a team of highly-qualified chefs from China. Book now!

4 – 6 Brake Street 03 943 6688

Qué volá contigo, Christchurch!

The Cuban is a gorgeous piece of Havana right in the central city.

236 St Asaph Street 03 260 2605 thecuban.co.nz

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ITALIAN

The Wanaka legend is now in Chch.

Passionate about Italian cuisine!

149 Gloucester Street 03 374 9790 fransitalian.co.nz

ITALIAN/PIZZA

Freemans’ mission is consistency; great handmade pizza and pasta and great service every time.

47 London Street 03 328 7517 freemansdiningroom.co.nz

Buffet at its best! A wide selection with something for everyone.

110 Marshland Road 03 386 0088 gardenhotel.co.nz

Sophisticated, sociable & relaxed; one of the city’s best retreats.

48 Worcester Boulevard 03 365 0533 fiddlesticksbar.co.nz

CHINESE

EATING & DRINKING DIRECTORY

LOUIS CHAMPAGNE & OYSTER BAR SWISHY BAR/SEAFOOD

Louis is a hospitality offering that is something completely new for New Zealand. You’ll find ornate French design, gold mirrors, chandeliers, parquet flooring and a marble bar; a fittingly opulent environment in which to enjoy their 16 champagnes and oysters 12 different ways; think White Balsamic Caviar, Hendricks Gin & Cucumber, or Champagne Batter & Wasabi. In addition, there’s a discerning selection of finely crafted seafood dishes including prawns, grouper cheeks, lobster tortellini, and whole crayfish, along with classic French fare. Drop in to appreciate their exceptional eye for detail and passion for outstanding service!

123 Victoria Street 03 377 3614 Find them on Facebook

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PESCATORE

ROCKSTAR PIZZA & DRINK PARLOUR

SEAFOOD

PIZZA/LIVE MUSIC

At Pescatore, Chef de Cuisine Ryan Henley and his team have created unique and contemporary dishes designed to satisfy the palate and all the senses, matching an ingredient-driven menu with great service. Seasonal menus, created with premium ingredients, are paired with outstanding wines.

The George, Level 1, 50 Park Terrace 03 371 0257 pescatore.co.nz

Enjoy the 80s dive bar cool of a New York loft, stripped down, de-flashed and gritted up, at this fantastic new Victoria Street hangout. Tuck into some seriously awesome pizzas or a burger with a craft beer, wine or house cocktail, then kick back (or rock out!) to great live music every night.

104 Victoria Street 03 366 4544 rockstarpizza.nz

DIRECTORY EATING & DRINKING

102

THE HAPPENING BAR & KITCHEN

HELLO SUNDAY

THE HERB CENTRE CAFÉ

CAFÉ

CAFÉ

HOST RESTAURANT AND KARAOKE BAR

EUROPEAN/SWISHY BAR

One of the city’s best brunch restaurants, Hello Sunday emphasise creative, fresh flavours.

6 Elgin Street 03 260 1566 Find them on Facebook

Enjoy a range of delicious, nutritional and seasonal vegetarian, vegan and gluten-free food.

223 Kilmore Street 03 365 3011 theherbcentre.co.nz

CHINESE/KARAOKE/BAR

The Happening is a slick premium bar, kitchen and live music hotspot.

165 Gloucester Street 03 261 9114 thehappening.co.nz

INDIAN PEARL RESTAURANT

JDV

JOE’S GARAGE

JOHNNY SAUSAGE

INDIAN

NEW ZEALAND

NEW ZEALAND/CAFÉ

CAFÉ/PIZZA

A family run business famous for their authentic curry, tandoori dishes and fresh naan bread.

352 Colombo Street 03 379 1863 indianpearlrestaurant.co.nz

JDV promises to cater for all taste buds. You may never want to leave!

A spectacular dining experience.

Merivale Mall, 190 Aikmans Road 03 964 3860 jdv.co.nz

Joe’s is open 7 days of the week for breakfast, lunch or dinner.

Upper Riccarton, 7 Leslie Street 03 343 5637 & Papanui, 1/478 Cranford Street 03 352 5637 joes.co.nz

A New York-style bagelry, pizza and coffee joint situated on the banks of the Avon river.

151 Cambridge Terrace 03 366 9990 johnnysausage.co.nz

KADETT/SPACE ACADEMY

KEO RESTAURANT & BAR

KHMER CAMBODIAN CUISINE

KINGSFORD KITCHEN

CAFÉ/BAR

THAI

CAMBODIAN

CAFÉ/NEW ZEALAND

This creative space serves expertly made coffee & light lunches by day and tasty craft beer & wine by night.

371 St Asaph Street 022 194 4673 Find them on Facebook

A must-do for authentic Thai cuisine. It’s fully licensed, with private rooms also available.

4 Papanui Road 03 355 6229 keothai.co.nz

Delicious, authentic Cambodian cuisine – stir fries fresh from the wok, noodle soups, and satays.

25 Langdons Road 03 352 7400 Find them on Facebook

Handcrafted foods from delicious cabinet items to small plates.

6 Kingsford Smith Drive, Rangiora 03 313 2190 fb.com/KingsfordKitchenNZ

KUM PUN THAI RESTAURANT

KUMO JAPANESE CUISINE

THE LINCOLN PANTRY

LITTLE NEIGHBOURHOOD

THAI

JAPANESE

GOURMET FOOD STORE

COSY PUB/LIVE MUSIC

Kum Pun Thai offers intimate dining and the traditional tastes of Thailand in a relaxed environment.

73 Victoria Street 03 365 5494 kumpunthai.com

Find Kumo and its cool sushi train in busy Addington. Explore the sushi or enjoy traditional Japanese.

351 Lincoln Road 03 339 0886 Find them on Facebook

A treasure trove of local, organic and gourmet goodies for the health-conscious foodie.

5 Robert Street, Lincoln 03 325 7717 thelincolnpantry.co.nz

A new, relaxed central city garden bar and hangout-zone that offers great pizza, beer, live bands & DJs. 94 Victoria Street 03 379 9559 littleneighbourhood.co.nz

Awesome karaoke rooms and a range of gourmet Chinese food.

106 Riccarton Road 03 260 1808 Find them on Facebook

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EATING & DRINKING DIRECTORY

TWENTY SEVEN STEPS EUROPEAN

Sleek, stylish and welcoming, Twenty Seven Steps is a modern yet classic bistro where the focus is very much on the excellent food and service.

Enjoy robust, creative food served by people who care about your dining experience, and the new tiny bar downstairs for your drinking pleasure!

16 New Regent Street 03 366 2727 twentysevensteps.co.nz

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UNCOMMON CAFÉ

Uncommon pride themselves on an out-of-the-ordinary café experience that showcases the region’s finest produce and in which fine dining techniques, flavours and presentation meet next-level service in modern, contemporary surrounds. Experience Melbourne cafe cool right here in Christchurch!

262 Tuam Street 03 379 3977 uncommoncafe.co.nz

DIRECTORY EATING & DRINKING

104

LITTLE POM’S

MADE ESPRESSO BAR

MAGNITUDE CAFÉ

MAISON DE CREPES

CAFÉ

CAFÉ

CAFÉ

CREPERIE

Little Pom’s café has a strong focus on fresh and seasonal ingredients from local artisan suppliers.

294 Kilmore Street 03 366 5808 littlepoms.co.nz

MADE focuses on clean eating salads, tasty sandwiches, sweet treats and great coffee.

254 Montreal Street 03 379 2592 madeespressobar.co.nz

Enjoy the best espresso/ cappuccino with a freshly baked hot potato or wholesome food.

314 Tuam Street 03 366 3051 canterburyrefreshments.co.nz

Delicious sweet and savoury crepes, made fresh to order while you wait.

The Colombo and Carlton Courts, 2 Papanui Road 027 465 0101 maisondecrepes.co.nz

MERRIN STREET BREWERY BAR

MEXICANO’S

MEXICO

MILIEU CAFÉ

MEXICAN

MEXICAN

CAFÉ

COSY PUB/NEW ZEALAND

Enjoy the authentic flavours of Mexico at this funky bar and kitchen in Victoria Street.

131 Victoria Street 03 365 5330 mexicanos.co.nz

Mexico is an immersive dining experience inspired by the street cuisine and culture of Mexico.

203 Manchester Street 03 374 5422 mexico.net.nz

Catering, private functions, breakfast, lunch, and dinner three nights a week – Milieu does it all.

112 Wrights Road 03 962 9629 milieu.net.nz

MONA VALE HOMESTEAD & PANTRY

MUMBAIWALA INDIAN STREET KITCHEN

NANDO’S

A new urban eatery and bar and adjoining café offering.

Cnr Manchester and St Asaph Streets 03 968 4607 facebook. com/Tapandgrind mishmash.nz

CAFÉ/NEW ZEALAND

INDIAN

Stunning gardens, historic Homestead and Pantry open daily.

40 Mona Vale Avenue 03 341 7450 monavale.nz

Enjoy delicious food and drinks as if you were on a Mumbai street.

BNZ Centre, 120 Hereford Street 03 943 9536 mumbaiwala.co.nz

Nando’s offers you great chicken and famous hospitality.

35 Riccarton Road 03 348 4660 & 145D Colombo Street 03 332 3207 nandos.co.nz

NO.4 BAR & RESTAURANT

THE NOOK

NOR’ WESTER CAFÉ

O.G.B CHRISTCHURCH

NEW ZEALAND/COSY PUB

THAI

CAFÉ

CAFÉ/SWISHY BAR

Take a seat in a candlelit corner, pull up the couch in the library, or celebrate in one of the courtyards.

4 Mansfield Avenue 03 355 3720 no4bar.co.nz

The Nook is a little Thai place that packs a powerful punch. All new menu now available.

24 New Regent Street 03 377 4627 Find them on Facebook

A family run café offering a friendly, warm environment, focusing on fresh and local produce.

95 Carters Road, Amberley 03 314 9411 norwestercafe.co.nz

This heritage-focussed bar and café is situated in the Old Government Building on Cathedral Square.

28 Cathedral Square 03 377 4336 ogb.co.nz

This classic Kiwi ‘local’ on the corner has specials 7 days.

Avonhead Mall, 210 Withells Road 03 358 8184 monteithsmerrin.co.nz

WHCHC

MISH MASH & TAP N GRIND INTERNATIONAL/SWISHY BAR & CAFÉ

PORTUGUESE/TAKEAWAYS

EATING & DRINKING DIRECTORY

ONCAMPUS FUNCTION CENTRE

THE OPTION BISTRO & WINES

OREGANO SALAD & GRILL

ORLEANS

SALADS/SOUVLAKI

SOUTHERN USA

FUNCTIONS

EUROPEAN

The University Event Centre is now available to hire for private functions. See website for details.

027 809 9972 oncampus.org.nz

Your option for a great breakfast, lunch, or dinner. Excellent wine list.

158 Hussey Road 03 323 5455 theoption.co.nz

Oregano Salad & Grill is a new restaurant and takeaway; a classic eatery that’s also licensed.

100 Riccarton Road 03 420 8888 oregano.co.nz

With the best music, liquor and food, Orleans has all the energy and charm of New Orleans itself.

89 Lichfield Street 03 365 7312 orleans.co.nz

O’SHEAS PUBLIC HOUSE

THE PEDAL PUSHER

PEGASUS BAY WINERY

PEGASUSHI

COSY PUB

NEW ZEALAND/COSY PUB

WINERY/INTERNATIONAL

JAPANESE

O’Sheas is a warm and welcoming Kiwi local with a strong Irish theme serving traditional pub fare.

128 Marshland Road 03 385 3080 osheas.co.nz

Pull up and let the good times roll with a drink or tasty lunch or dinner.

286 Lincoln Road 03 335 0095 55 Faringdon Boulevard 03 260 0866 thepedalpusher.co.nz

Named NZ’s best winery restaurant for 5 years running; it’s also one of the country’s top 5 wine producers.

263 Stockgrove Road, Amberley 03 314 6869 pegasusbay.com

Modern fusion Japanese cuisine, served by a passionate team.

Shop 2, 60 Pegasus Main Street, Pegasus Town 03 920 1888 Find them on Facebook

105 WHCHC

PEPPER BRIDGE

PERSIAN KITCHEN

THE PLATTER

POLO BAR

INDIAN

TURKISH/PERSIAN

EUROPEAN

ARGENTINIAN

Pepper Bridge is an authentic Indian restaurant.

Shop 9, Addington Mall, 300 Lincoln Road 03 595 0442 pepperbridge.co.nz

The Persian Kitchen’s traditional dining experience features fresh food and flavours for all tastes.

325 Stanmore Road 03 389 0400 persiankitchen.co.nz

The Platter is a place where sharing matters. Open every day; join them for a buffet breakfast or dinner.

87 Kilmore Street (downstairs) 03 550 1460 theplatter.co.nz

The perfect setting for breakfast, afternoon aperitifs, or to enjoy delicious shared plates.

363 Montreal Street 03 943 8547 hotelmontreal.co.nz

POMEROY’S

POT STICKER DUMPLING BAR

PRINCE OF PERSIA

RED ELEPHANT

PERSIAN

THAI

CHINESE

Enjoy the deliciously authentic tastes of Afghani and Iranian dishes. Experience unique flavours.

104 Riccarton Road 03 341 8575 princeofpersia.nz

Red Elephant offers a warm welcome and authentic Thai cuisine from Sukhothai province.

5 Pilgrim Place 03 377 1122 redelephant.co.nz

COSY PUB/LIVE MUSIC/NEW ZEALAND

The city’s original free house houses 31 taps of craft beer, great food and regular live local music.

292 Kilmore Street 03 365 1523 pomspub.co.nz

Traditional, fresh-made dumplings.

144 Lichfield Street 03 420 0376 The Colombo, 363 Colombo Street 03 379 8377 potsticker.co.nz

DIRECTORY EATING & DRINKING

106

REDFIRE BBQ BRAZILIAN STEAKHOUSE

ROGUES OF ROTHERHAM

SAGGIO DI VINO

SAL’S AUTHENTIC NY PIZZA

INTERNATIONAL/SWISHY BAR

EUROPEAN

PIZZA/ITALIAN

BRAZILIAN

Traditional Brazilian BBQ and side dishes, served up all-you-can-eat!

77 Main North Road (Northlands car park) 03 352 3000 redfirebbq.co.nz

Where swanky vintage bar meets laid back, open air drinkery and intimate velvet booths.

42 Rotherham Street 03 341 5142 roguesbar.co.nz

Experience Michelin Star-inspired cuisine from Chef Patron David Napier right here in Christchurch.

179 Victoria Street 03 379 4006 saggiodivino.co.nz

Enjoy authentic, secret recipe New York pizza at this legendary central city pizzeria.

146 Lichfield Street 03 365 7257 sals.co.nz

SALT ON THE PIER

SCOFF & QUAFF TOURS

SHANGHAI STREET DUMPLINGS

SHOP EIGHT

CAFÉ/BAR

Spectacular views of the pier and South Pacific make for a unique dining experience.

195 – 213 Marine Parade 03 388 4493 saltonthepier.co.nz

Scoff & Quaff offer Christchurch’s premier craft beer and food tours.

Sample some of the region’s best craft beer and food.

022 0911 776 scoffandquaff.co.nz

CHINESE

Traditional flavours of Shanghai.

Bush Inn Centre, Cnr Waimairi & Riccarton Roads 03 377 9223 shanghaistreetdumplings.co.nz

Shop Eight’s dishes are designed to be shared, highlighting the season, the region and local producers.

8 New Regent Street 027 450 8047 shopeight.nz

SISTER KONG

STELLAR RESTAURANT & BAR

STRAWBERRY FARE

SULLIVANS IRISH PUB

EUROPEAN

COSY PUB

Reinvented Hong Kong Bao Burgers and more. It’s baijiu bar meets bao meets kung fu chefs!

123 Victoria Street 022 344 7644 sisterkong.co.nz

INTERNATIONAL/SWISHY BAR

This stunning venue is perfect for functions of all kinds.

L1, 235 Riccarton Road 03 345 6888 stellarrestaurant.co.nz

Strawberry Fare offers something for everyone. Their famous desserts are always available!

19 Bealey Avenue 03 365 4897 strawberryfare.com

Sullivans serves a wide range of beverages alongside a tasty range of traditional Irish fare.

291 Lincoln Road 03 338 8300 Find them on Facebook

SUN DOG DINER

TABLE AT MONKS

TAJ OF INDIA

TASTE @ TWENTY

AMERICAN

CAFÉ

INDIAN

GOURMET FOOD STORE/CATERING

Enjoy the modern American diner experience, with unique takes on comfort food classics.

7/2 Papanui Road 03 260 1166 sundogdiner.co.nz

This stylish new café offers creative cabinet fare, a tempting brunch menu and outstanding coffee.

282 Madras Street 03 377 3777 tableatmonks.co.nz

Try their delicious Indian cuisine.

458 Colombo Street (Restaurant) 03 366 5853, 270 Stanmore Road (Takeaway) 03 381 1738 tajofindia.kiwi.nz

taste@twenty stocks a tempting array of fresh gourmet produce, Vic’s breads, Hummingbird espresso to go and more.

20 Colombo Street 03 982 1399

NEW ZEALAND

WHCHC

CHINESE

EATING & DRINKING DIRECTORY

TEN27

THAI CHEF’S RESTAURANT

TMR RESTAURANT & BAR

NEW ZEALAND

THAI

NEW ZEALAND

Nestled in the heart of Ferrymead, ten27 is a fantastic eatery with a sophisticated yet casual vibe.

1027 Ferry Road 03 595 2428 ten27.co.nz

Thai Chef’s new Christchurch location offers authentic Thai tastes and a modern dining experience.

1 Riccarton Road 03 341 1163 thaichef.co.nz

The Monday Room has a new name! Enjoy social dining at its finest at their brand new venue.

161 High Street 03 377 5262 themondayroom.co.nz

JAPANESE

TOWN TONIC

TREVINOS RESTAURANT & BAR

UNDER THE RED VERANDAH

UNDERGROUND COFFEE ROASTERS

EUROPEAN/SWISHY BAR

This little gem of a café is now licensed, and serves up the best breakfasts and lunches in the city.

502 Worcester Street 03 381 1109 utrv.co.nz

INTERNATIONAL

Town Tonic serves seasonal and inspiring food and was a Cuisine Good Food Awards finalist in 2016.

335 Lincoln Road 03 338 1150 towntonic.co.nz

Get into Trevinos to try their tempting menu and lively bar.

Cnr Riccarton Road & Mona Vale Avenue 03 343 5378 trevinos.co.nz

CAFÉ

TOMI JAPANESE RESTAURANT Tomi offers a delicious selection of authentic specialty Japanese dishes.

76 Edgeware Road 03 377 8028 tomi.co.nz

CAFÉ/ROASTERY

Fine roasted coffee to take home as well as tasty cabinet treats.

190 Durham Street 03 353 0267 undergroundcoffee.co.nz

107 WHCHC

UNTOUCHED WORLD™

VALLEY INN TAVERN

VESUVIO JAZZ & TAPAS BAR

WAIPARA HILLS

NATIVE GARDEN CAFÉ

COSY PUB

SWISHY BAR/LIVE MUSIC

WINERY/CAFÉ

Serving up fresh seasonal food, this is the perfect destination for breakfast, brunch or lunch.

155 Roydvale Avenue 03 357 9499 untouchedworld.com

Enjoy a 130 year-old tradition of hospitality in the Heathcote Valley at the historic Valley Inn Tavern.

2 Flavell Street, Heathcote Valley 03 384 1124 valleyinntavern.co.nz

Relax with fantastic tapas, an extensive selection of wine and cheese, live jazz and great cocktails.

Carlton Courts, 4 Papanui Road 03 355 8530 vesuvio.co.nz

Waipara Hills pairs fresh seasonal dishes with award-winning wines.

780 Glasnevin Road, State Highway 1, Waipara, North Canterbury 03 314 6900 waiparahills.co.nz

WHET DRINKING ROOM

WHITE HEART SPECIALTY NUT BUTTERS

WHITE HOUSE BLACK

YUMM.

INTERNATIONAL/SWISHY BAR

GOURMET FOOD STORE

GOURMET FOOD

An award-winning, industrial-styled homestead dating from the 1880s.

Café of the Year finalist 2016.

265 Halswell Road 03 260 1799 whitehouseblack.co.nz

Yumm. is your friendly gourmet food supplier.

The Colombo, 363 Colombo Street 03 365 2440 Find them on Instagram

SWISHY BAR

New Zealand’s premier gin bar offers a collection of more than 150 gins from around the world.

151 Cambridge Terrace 03 366 9992 whet.co.nz

White Heart grow and batch-roast hazelnuts to make pantry staples. hello@whiteheart.co.nz whiteheart.co.nz

whatshotnewzealand.com

FASHION, WELLBEING & LIFESTYLE

ARMSTRONG PRESTIGE

AVONHEAD SHOPPING CENTRE

BEAUTY PROGRESS THAI MASSAGE SPA

CANOPY LANDSCAPE ARCHITECTS

New Zealand’s southernmost Mercedes-Benz dealership.

6 Detroit Place 03 343 2468 mbchristchurch.co.nz

SHOPPING CENTRE

DAY SPA

LANDSCAPE ARCHITECTURE

Your local shopping centre, with 18 specialty stores and a supermarket.

Corner Withells Road and Merrin Street 03 358 7775 avonhead.co.nz

Thai massage and beauty therapy with that extra touch of luxury.

1/171 Waltham Road 0800 379 4315 beautyprogress.co.nz

Canopy offers a boutique design service for landscape projects.

L1/190 St Asaph Street 03 595 2241 canopy.co.nz

CHAMPS-ELYSÉES DAY SPA

CHARMING SOUVENIR

CITY OF INK

CITYSCAPE APP

HEALTH/BEAUTY

GIFTS/SOUVENIRS

TATTOOISTS

CHRISTCHURCH IN YOUR HAND

Your destination for all things luxurious and pampering.

Charlotte Jane Building, 110 Papanui Road 03 365 3630 champs-elysees.co.nz

Charming Souvenir’s huge range can meet all your shopping needs.

Shop 1B, 376 Riccarton Road 03 343 6188 charmingsouvenirsnz.co.nz

Your one-stop shop for anything tattooing. Their talented team can turn any idea into a piece of art!

94B Riccarton Road 03 341 1301 cityofink.co.nz

The Cityscape app is the ultimate guide for exploring and experiencing the best Christchurch has to offer – download it now! cityscape.co.nz

COLAB ARCHITECTURE

THE COLOMBO

CORSO MERIVALE

ECO FRAME AND MIRROR

ARCHITECTURE

SHOPPING CENTRE

HOMEWARE

INTERIORS

Architecture that’s visually powerful, intellectually elegant, and above all timeless.

190 St Asaph Street 03 379 3309 colabarch.co.nz

The Colombo is a unique shopping and entertainment experience only 5 minutes walk from the CBD. 363 Colombo Street 03 365 5091 thecolombo.co.nz

A boutique homeware lifestyle store hosting a stylish range of designer homewares.

143 Aikmans Road 03 355 4228 corsomerivale.nz

Eco Frame and Mirror offer a full site fitting service for all artwork, mirrors, sculpture or furniture.

394 Colombo Street 03 377 0223 frameandmirror.co.nz

MOTOR VEHICLES

108 WHCHC

FASHION, WELLBEING & LIFESTYLE DIRECTORY

THE MOHAIR STORE FASHION/GIFTS/HOMEWARE

Experience the warmth-without-weight feeling that luxurious New Zealandmade Mohair and Alpaca throws provide. Snuggle up in the new Alpacas scarf range, keep warm with Possum/Merino Ponchos, or treat your feet to the famous LifeSocks. You’ll be spoilt for choice at The Mohair Store!

140 Colombo Street 03 943 1639 themohairstore.co.nz

109 WHCHC

SPARKLEWHITE TEETH APPEARANCE BEAUTY

Embarrassed about your yellow teeth? Would you like whiter teeth in just one hour? Do you want whiter teeth but assume you can’t afford it?

Sparklewhite Teeth will look after you the moment you call them!

03 339 7374 sparklewhite.co.nz

DIRECTORY FASHION, WELLBEING & LIFESTYLE

110

EDWARD GIBBON

ENCOMPASS

FACE VALUE

BATHROOMS/INTERIORS

FASHION

APPEARANCE BEAUTY

Stylish bathrooms and products.

Showroom: 293 Cranford Street 03 366 7137, Trade Store: 75 Kingsley Street 03 366 7199 edwardgibbon.co.nz

EnCompass specialises in premium denim brands, and is renowned for the fitting expertise of owner Benji.

The Tannery, 3 Garlands Road 03 381 4065 Find them on Facebook

Non-surgical cosmetic treatments from leading Cosmetic Physician Dr Philip Frost.

110 Papanui Road 03 363 8810 facevalue.co.nz

APPLIANCES

HEADSPACE

FILIGREE FINE JEWELS

FLOW HOT YOGA

IRON HOOD FITNESS

HAIR

JEWELLERY

YOGA

GYM

A long established, contemporary, inner city hair salon offering a full range of professional services.

7/245 St Asaph Street 03 366 1896 headspacehair.co.nz

Specialists in unique handcrafted jewellery, including diamond rings, precious stone rings, and more.

447 Colombo Street 03 374 5143 filigree.co.nz

At Flow Hot Yoga, all of their classes are heated. Flow LOVE to teach. Transform your life!

25 Mandeville Street 03 348 8889 flowhotyoga.co.nz

An Official Hammer Strength Training Centre open 24/7 in the heart of Christchurch.

63 Manchester Street 03 366 6791 ironhoodfitness.co.nz

ISSIMO

KABELLA BABY

KATERINA BOUTIQUE

KENNETT CRAFTED JEWELS

FOOTWEAR

FASHION

FASHION

JEWELLERY

An owner-operated boutique with a select range of men’s and women’s footwear & accessories.

202 Papanui Road 03 355 5975 issimo.co.nz

The city’s only specialist Rockabilly and Vintage-Inspired shop; 40s and 50s fashions, lovingly recreated.

Shop 2, 333 Harewood Road 0274 352 056 kabellababy.co.nz

Known for its modern interpretation on event dressing, and a great collection of everyday separates.

The Tannery, 3 Garlands Road 021 112 7683 katerina.co.nz

Bespoke jewellers specialising in unique designs in diamonds, pearls, and coloured gemstones.

462 Colombo Street 03 366 1232 kennett.net.nz

LOTUS AT SIAM THAI DAY SPA

MARY TURNBULL – HARCOURTS GOLD GROUP

MERIVALE’S HAIR & BEAUTY

MOFFATT’S FLOWER COMPANY

HEALTH/BEAUTY

REAL ESTATE

Exquisite pampering packages with exceptional service to match.

9 Ernlea Terrace 03 980 5400 lotusspa.co.nz

Let Mary help you get ready for the local market! Buying or selling.

471 Papanui Road 03 352 6166 maryturnbull.harcourts.co.nz

A luxurious space with a welcoming professional team.

186 Papanui Road 03 355 5713 merivales.co.nz

HARVEY NORMAN COMMERCIAL Domestic appliances through to commercial kitchens and more.

66 Clarence Street 021 115 4335 craig.shaw@nz.harveynorman.com

WHCHC

HAIR/BEAUTY

FLORIST

Moffatt’s has been supplying flowers for over 30 years.

1 Candys Road 03 322 7975 moffatts.co.nz

FASHION, WELLBEING & LIFESTYLE DIRECTORY

MORGAN & PAGE WOMENSWEAR

MR MOD

NORDIC CHILL

MID CENTURY FURNITURE & DESIGN

FURNITURE/HOMEWARE

ON POINTE BARRE & WELLNESS

FASHION/ACCESSORIES

mr mod specialises in the sourcing, restoration and sale of imported mid century design.

88 Wilsons Road 021 588 130 mrmod.co.nz

Shop icy-cool Scandinavian style in furniture and homeware, including the IKEA range.

The Colombo 021 595 499 nordicchill.co.nz

FITNESS

Beautiful clothes & objects of desire.

The Tannery, 3 Garlands Road 03 595 2928 & Redcliffs, 87 Main Road 03 376 6219

PURE SKIN BEAUTY & SPA

STENCIL

TRANSFORM CLINIC

TRUE GRIT

DAY SPA

FASHION/ACCESSORIES

APPEARANCE BEAUTY

HAIR/MAKE-UP

A brand new boutique day spa for the city providing professional, personally tailored treatments.

30 Waimairi Road 03 348 4116 Find them on Facebook

Purveyors of fine apparel and shoes.

The Colombo, 363 Colombo Street 03 374 6134 & Container Mall, Cashel Street 03 379 4853 Find them on Facebook

A cosmetic medicine and beauty centre staffed by a doctor, nurses, and beauty therapists.

52A Mandeville Street 03 343 2880 transformclinic.co.nz

Kitomba and NZARH Salon of the Year 2016! True Innovation, True Passion, True Hair!

87 Manchester Street 03 377 7889 truegrit.co.nz

Bootybarre is a fun fusion workout of dance, pilates and yoga.

Unit 10, 21 Bealey Avenue 027 277 3460 onpointenz.com

111 WHCHC

UNTOUCHED WORLD™ FASHION

New Zealand lifestyle brand Untouched World™ is world famous for their exquisite knitwear and Mountainsilk™, fine machine washable Merino. Designed with a less-is-more aesthetic and created from luxurious yarns and fabrics that are easy on the earth, their collections are full of multi-tasking pieces that wardrobe with effortless style.

Flagship Store & Café, 155 Roydvale Avenue 03 357 9399 and Pop-up Store, Container Mall (formerly Re:START) 03 365 9533 untouchedworld.com

whatshotnewzealand.com

WHAT’S ON CHAMBER MUSIC NEW ZEALAND

CHRISTCHURCH CASINO

A beautiful, welcoming new space bringing people and art together.

The Library Building, The Arts Centre art@thecentral.co.nz thecentral.co.nz

LIVE MUSIC

A unique entertainment experience; gaming, live music, and delicious food and bar offerings.

30 Victoria Street 03 365 9999 christchurchcasino.co.nz

LIVE MUSIC

CoCA

FERRYMEAD HERITAGE PARK ATTRACTION

NEW ZEALAND SYMPHONY ORCHESTRA

THE RICCARTON MARKET

GALLERY

Centre of Contemporary Art Toi Moroki offers exhibitions from local, national and international artists.

66 Gloucester Street 03 366 7261 coca.org.nz

Step back in time at Ferrymead Heritage Park. A great day out for the whole family!

50 Ferrymead Park Drive 03 384 1970 ferrymead.org.nz

LIVE MUSIC

Canterbury’s most vibrant market.

Browse over 200 exciting stalls.

146 Racecourse Road 03 339 0011 Open: Sun 9am – 2pm riccartonmarket.co.nz

THE CENTRAL GALLERY

112

ATTRACTION

The largest presenter of top quality chamber music concerts throughout the country. chambermusic.co.nz

CHRISTCHURCH SYMPHONY ORCHESTRA Enjoy world-class orchestral music with the CSO’s robust annual concert and events programme.

03 943 7797 cso.co.nz

WHCHC

A big year for the NZSO will see them make several stops in the city.

See website for dates and details.

0800 479 674 nzso.co.nz

MARKET

THE LOCALS’ GUIDE TO CHRISTCHURCH An insiders’ guide to all things hip and happening in and around the city.

C ITYSCA P E A P P