UNIT 2. HEALTHY EATING

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VOCABULARY UNIT 2. HEALTHY EATING English Food Vegetables Carrots Broccoli Beans Potatoes Peas Onions Tomatoes Fruit Pineapple Plums Bananas Apples Oranges Cherries Strawberries Salad Soup Meat Chicken Sausages Oil Fat Cheese sandwich Rice Eggs Fish Ice cream Milk Pizza Lentils ham

Español Comida Verdura Zanahoria Brócoli Judías verdes Patatas Guisantes Cebolla Tomates Fruta Piña Ciruelas Plátano Manzanas Naranjas Cerezas Fresas Ensalada Sopa Carne Pollo Salchichas Aceite Grasas Sándwich de queso Arroz Huevos Pescado Helado Leche Pizza Lentejas Jamón york

Pronunciación /fu:d/ /ˈvɛlletəb(ə)l/ /karrots/ /ˈbrɒkəli/ /biːn/ /poˈteɪtəʊ/ /piː/ /ˈoniən/ /toˈmɑːtəʊ/ /fruːt/ /ˈpaɪnap(ə)l/ /plam/ /bəˈnɑːnə/ /ˈap(ə)l/ /ˈɒrɪnlliz/ /ˈtchɛri/ /ˈstrɔːb(ə)ri/ /ˈsaləd/ /suːp/ /miːt/ /ˈchɪken/ /ˈsɒsɪch/ /ɔɪl/ /fat/ /chi:s sandwich/ /raɪs/ /eg/ /fɪʃ/ /mɪlk/ /ˈlent(ə)l/ /ham/


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