Santa Monica Daily Press, January 24, 2009

Page 1

WEEKEND EDITION

INSIDE SCOOP

COMMENTARY

CITY PUTS BUSINESSES ON NOTICE PAGE 3 NOBODY’S PERFECT PAGE 4

JANUARY 24-25, 2009

Visit us online at smdp.com

Volume 7 Issue 373

Santa Monica Daily Press GOOD SOURCE OF VITAMIN E SEE PAGE 7

Since 2001: A news odyssey

THE MAKING IT COUNT ISSUE

Council seeks a new member BY MELODY HANATANI Daily Press Staff Writer

CITY HALL For the first time in nearly a decade, the City Council will be tasked with selecting a new member to join the dais. The 30-day clock to find a replacement for late Councilmember Herb Katz, who was re-elected to another four-year term in November, will begin ticking on Tuesday when the council declares the seat vacant.

The Santa Monica Municipal Code states that the council must make an appointment within 30 days of announcing an open seat, holding an election to fill the position if it fails to reach a consensus before the deadline. Katz died on Jan. 7 after a long battle with cancer. The Sunset Park resident and accomplished architect served for 16 years on the council, including one year as mayor in 2008. It’s the first term vacancy on the coun-

cil since former Councilmember Asha Greenberg resigned in September 1998, replaced by Councilmember Richard Bloom who was elected in 1999 after officials could not reach an agreement on an appointee. During a council workshop last week when officials were briefed on the rules regarding the appointment of a new member, several residents who attended the meeting suggested that Ted Winterer, an Ocean Park activist who came in fifth

place in the election, be selected to join the dais. Among those who endorsed Winterer was Susan Hartley, who came in sixth place. Winterer said that he is still interested in the position. “I think there is a cogent argument to be made that one person who should be considered is the runner up in the last election,” he said. “It was only two months SEE COUNCIL PAGE 13

Making a blip Under the Radar series introduces new patrons to SMC’s Broad Stage BY DANIEL ARCHULETA Managing Editor

MID-CITY Heard of the Broad Stage yet?

who normally couldn’t justify a dinner out at a five star restaurant to try out the best the county has to offer. Santa Monica, fresh off its second consecutive year as Zagat’s best Southern California neighborhood for dining, is

The $45 million performing arts center opened last year to much fanfare. It was built to serve as the premiere venue of its kind on the Westside. Santa Monica College funded all but $10 million of the ballyhooed project with a voter-approved bond with the hopes that it would serve both the arts community and the school’s student population. So far, the plan has worked like a charm. By day, scores of students use the facility for music and arts classes. By night, the Broad Stage hosts top flight performers, attracting primarily a mature audience of arts patrons. With students and mainstream arts patrons squared away, the director of the Madison Project, which operates the venue, realized there was a vast untapped demographic that wasn’t being served by a center still trying to forge an identity. In hopes of attracting audiences more prone to club hopping or taking in a flick at

SEE EATERIES PAGE 14

SEE RADAR PAGE 11

Byron Kennerly news@smdp.com

HOT TAMALES: Border Grill co-owners and chefs Susan Feniger (right) and Mary Sue Milliken cook in their Santa Monica restaurant. Border Grill is one of 19 local restaurants participating in Dine L.A., where foodies can dine for relatively cheap as a way to promote eateries.

Local restaurants feed people for cheap BY ASHLEY ARCHIBALD Special to the Daily Press

DOWNTOWN Restaurant weeks in San Francisco, New York and Boston are the foodie affairs of the year, letting people with refined palates and light wallets get out of restaurant Siberia and hob nob with

the regulars. Now L.A. is in on the action. The second annual Dine L.A. kicks off on Jan. 25, a nearly two-week event that spotlights the best restaurants in the L.A. area, including almost 20 Santa Monica eateries. Restaurants offer a three course menu at a discounted price, encouraging people

GABY SCHKUD (310) 586-0308 EXPERIENCE DOES MAKE A DIFFERENCE! www.17thstreethome.com

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