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Jesuits for Generosity: Jr. Bills raise $12,656.11 for annual Food Drive

Salsa in the Si! Hispanic Heritage Week celebrates Hispanic culture at SLUH

BY Finn Rose and Hendrix Fyvie reporters

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ispanos y Latinos Unidos kicked off their biggest celebration of the year this past Monday: Hispanic Heritage Month, a celebration of Hispanic and Latino culture taking place from Sept. 15 to Oct. 15. This week was dedicated entirely to the celebration of Hispanic heritage, featuring many festivities for students to par-

Davis introducing the Food Drive at the Mass of the Holy Spirit. BY Lucas Hayden News Editor

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rocessions of Jr. Bills lined up with cash and cans in hand at tables in the Si. Commons last week for the annual Food Drive, raising $12,656.11 over the course of the

week and bringing in roughly 1500 food items. “Fr. Paul Sheridan, who was President of SLUH in the late 90s, early 2000s, used to describe these kinds of things as ‘Opportunities for the community to be generous,’” said STUCO Moderator Frank Corley. “I would take

BY Micah Doherty

Editor in Chief

uthorities were notified on Tuesday night of an Instagram post that mentioned five schools in the St. Louis area alongside a picture of a gun and a threatening message. One of the schools mentioned in this post was Compton-Drew ILC, a neighboring school of St. Louis U. High. Throughout Wednesday morning, SLUH administration took measures to ensure the safety of their students, faculty, and staff and to make communication to the community clear. At around 3 a.m., members of the SLUH administration were notified by numerous members of the SLUH community about this alarming post. According to law enforcement, the post was regarded as a threat with no credibility behind it, but the administration decided to notify the larger community about the issue before

The weekly student newspaper of St. Louis University High School 4970 Oakland Ave. St. Louis, MO 63110 (314) 531-0330 ext. 2241 online at sluh.org/prep-news prepnews@sluh.org ©2024 St. Louis University High School Prep News. No material may be reprinted without the permission of the editors and moderator.

the school day started. “We, as a school administration behind the scenes, are trying to take care of things that we thought were important to keep the school safe and the community safe,” said Assistant Principal for Student Life Brock Kesterson. “That’s the number one priority.” “There was never a threat to the St. Louis U. High community, or anyone in our community, but we’re always vigilant behind the scenes,” said Director of Security Dan Schulte. “We always think of what the worst thing is that can happen and plan for that, and then, hopefully, the best thing does happen.” To bring clarity to the threat to the SLUH community, two emails were sent to parents, students, faculty, and staff keeping the community informed on SLUH’s own steps and information. “The first thing is that the

ticipate in and embrace Hispanic culture. The activities included a dancing performance on Monday, trivia on Wednesday, and food trucks on Friday. “This year, we have had the chance to have the main emphasis be on this week,” said Hispanos y Latinos moderator Javier Moreno. “In previous years, there were events here and there, but because of other things happen-

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photo | Sean Cajigal

it a little further and be more specific and say it’s supporting Freshman Service, which in my opinion is in a way the most important thing we do at SLUH, because every student at SLUH goes through it, and it’s where we first start teaching guys to be men for oth-

Alma de Mexico performing on Monday. photo | Courtesy of SLUH Instagram

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Administration handles safety threats to nearby school, plans with caution

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sluh.org/prep-news

St. Louis University High School | Friday, September 20, 2024

Volume LXXXIX, Issue V

Feature Where does your food come from? BY Jens Istvan Core Staff

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n Advisory last year, students took a quiz from footprintcalculator.org that calculated their ecological footprint. One of the questions asked students how much of their food was grown less than 200 miles away. Nearly every student had to ask their teacher because they didn’t know enough about the origin of their food to make an estimate. “I think probably about 10 percent of students know (where) their fruits and vegetables come from,” said science teacher Bill Anderson. “I can’t remember the last time I went shopping with my parents,” said senior Theo Agniel, an AP Environmental Science student under Anderson. “I’m grateful to be able to find food consistently in my house when I need it.” continued on page 3 How local your produce is de-

pends a lot on how you get it. First, there are the major grocers in St. Louis City and County, Schnucks and Dierbergs. On the Schnucks website is a list of all the farms where the stores obtain their produce. About half of the produce is grown over

locations are close enough that inquisitive consumers can research or visit the sites to determine whether or not they approve of the farm practices themselves. While Dierbegs advertises being more local, their website lacks transparency. However, all farms on the website are within 100 miles of the city, and are advertised to be transported from farm to store in less than 24 hours. If you can afford it, Schnucks and Dierbergs aren’t terrible options for obtaining fresh produce. The problem with these two supermarkets, however, is that they are located mostly in high income areas, especially in the case of Dierbergs. Recently, food deserts have been brought to public attention, but many buyers in low art | Colin Schuler income areas are forced to reach for 150 miles away from the city—but these non-local options, or settle for the company’s transparency is defi- fast food. There are, however, betnitely a good sign, and many of the continued on page 4

news Selective College Sunday How selective are colleges really? Selective College Sunday worked to answer this question. Page 2

news Rowers at SLUH Row, row, row, your boat, not so gently down the stream. Find out more about Jr. Bills dedicated to club rowing. Page 3

sports XC Protect. Our. House. SLUH shows depth and comes out on top against deep Missouri competition at festival. Page 6

features The Kirkwood Call Wait… other schools have student papers? Apparently. PN investigates The Kirkwood Call! Page 2

sports Swim and Dive The aquatic Jr. Bills take a hike down to Cape Girardeau and bring home trophy with a whalloping 474.5 point win, over Chaminade’s 302 points. Page 5

sports Fantasy INDEX Maybe the real football was the friends News we made along the way. Hear our sports 2-4 reporter’s picks for the next week 5-7 Sports Page 7 8 Entertainment

entertainment Crossword Clues await up and down this week’s puzzle. Compete for a shoutout in next week’s edition. Page 8


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