2020 Sligo Fod Trail Brochure

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The Secret’s in the Mix!

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Ballysadare Free Range Eggs Version V1 Carrow Coffee Coopershill Farm Irish Seaweed Kitchen Wild Atlantic Oyster

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24. The Bakeshop 25. Hooked 26. The Gourmet Parlour 27. Mammy Johnston’s Ice Cream 28. Murson Farm 29. Neantog Kitchen Garden School

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5. Kate’s Kitchen 6. Lyons Cafè 7. Osta Café 8. Sligo Wellness Centre 9. Sweet Beat Café 10. WB’s Coffee House 11. Drumcliffe Tea House 12. Nook 13. Pudding Row 14. Shells Café 15. teaSHED 16. The Gourmet Parlour 17. The Jam Pot 18. Vintage Lane Café

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Ballysadare Free Range Eggs Version V1 Carrow Coffee Coopershill Farm Irish Seaweed Kitchen Wild Atlantic Oyster

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To Market, To Market...

Sligo has a selection of weekly food & craft markets every Saturday & Sunday

A visit to the Sligo Food Trail Markets ... Meet Our Producers

We’re so lucky here on Sligo Food Trail to have a fabulous selection of Farmers’ Markets to choose from. What could be better than buying directly from the producer? There’s a cornucopia of the freshest vegetables, fruit and herbs – all in season of course, because they’re all local. You’ll find preserves and mouth-watering baked goods plus all manner of readymade meals. Make a beeline for the local honey.

Try tapenades, sip a smoothie, choose a chutney...the options are endless.

As well as great food, Rathcormac Artisan Food & Craft Market has a wealth of fabulous local craft in its inimitable quirky setting. It’s almost like a Christmas market all year round; you could spend half the day exploring this distinctive venue. Check out their resident artists in the beautifully restored courtyard before enjoying a relaxing lunch at Vintage Lane Café. Choose the freshest organic seasonal vegetables from Aiden Gillen or meet local producers Ciaran and Coeurine from Murson Farm and try their delicious bread and preserves. The Craft Village is open every day and on Saturdays from 10am you’ll find Rathcormac indoor market open at the same location.

Strandhill People’s Market - surely unique in its airplane hangar setting - is a fusion of speciality food with stalls specialising in European and Asian cuisine. Make sure to stop by Carrow Coffee and enjoy a cup of coffee as you stroll around and chat with the stallholders.

You could be lucky and catch an international morning, or some music at Beltra Country Market in its lovely old community hall setting with all freshly made homemade breads, cakes, treats and preserves.

The kids are always entertained at Beltra where there’s a different type of activity every Saturday from crafts and displays to fastinating demonstrations.

Sligo Farmer’s Market is a genuine Farmer’s Market with the freshest fruit and veg of the season plus apple tarts and home baking that take you right back to Granny’s kitchen. Watch out for Sligo Food Trail members Good and Green Organic and Ballysadare Free Range Eggs every Saturday at the IT Sligo, Sligo Farmers Market.

Cliffoney Country Market is held on the first and third Sundays of each month. the market takes place in Cliffoney Village Hall between 11am and 1pm and features a live traditional music session with local musicians.

No matter which market you choose (and they’re close enough to allow a visit to them all), you’ll get a great cup of coffee and something delicious to go with it as well as some seriously interesting food and craft shopping. If you’re not at the markets - you’re missing out!

Every Saturday - Sligo Farmer’s Market in Sligo IT Car Park - Beltra Country Market in Beltra Hall, Beltra - Rathcormac Market in Branley’s Yard, Rathcormac Every Sunday...Strandhill People’s Market Hangar One, Sligo Airport, Strandhill, Sligo First & Third Sunday...

Cliffoney Country Market in Cliffoney Village Hall

Visit their Facebook page for the latest open times

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Kate’s Kitchen, Sligo Town Kate’s Kitchen is an independent grocery and small café, located in the heart of Sligo town. We pour Fixx coffee and serve homemade lunches which are available to take away.

Our shelves are packed with artisan foods, lifestyle gifts and cosmetics.

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Open: 8am-5pm Mon-Sat 3 Castle Street, Sligo T: 071 9143022 E: info@kateskitchen.ie/ www.kateskitchen.ie Cafe

Sweet Beat Cafè, Sligo Town 6.

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Plant based Café in Sligo town serving Brunch, Lunch, Takeaway, Speciality Coffee, Smoothies and Vegan Pastry.

Open: 8:30am-5:30pm Mon-Fri 9am-5:30pm Sat Sunday Brunch 10am-5pm Bridge Street, Sligo E: hello@sweetbeat.ie www.sweetbeat.ie 3.

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Lyons Cafè, Sligo Town 6.

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Lyons Café is a 1920’s tea rooms with a rich history, in the heart of Sligo town. Gary Stafford continues to develop interesting, wholesome, fresh dishes year after year alongside classic favourites that his loyal customers love. Open from early morning serving breakfast through to lunch and into the afternoon. There’s a couple of cookbooks too.

Open 8:30am serving breakfast, brunch and carvery lunch.

Open: 8:30am-6pm Mon-Sun Quay Street, Sligo T: 071 9142969/ E: garystaffordsligo@gmail.com www.lyonscafe.com www.sligofoodtrail.ie

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Ósta Café & Wine Bar, Sligo Town Ósta Café & Wine Bar is a must visit cafe on the banks of the Garavogue river in the heart of Sligo town. Famous for its brunches, its exceptionally friendly welcome and home baking, this Sligo institution is also renowned for its coffee – carefully sourced, freshly roasted, ground to order and prepared by trained baristas.

Enjoy food all day from a 30km breakfast to delicious local dishes to accompany a glass of wine. Sit outside by the river (blankets provided if it’s not so warm!). Ósta Cafe & Wine Bar is featured in McKenna’s and Georgina Campbell Guides among many others.

Open: Summer hours - 8am-7pm Mon-Sat, 9am-5pm Sun (also available for groups out of hours) Stephen Street, Sligo T: 071 9144639 E: ostacafe@gmail.com/ www.osta.ie Cafe

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Sligo Wellness Centre, Sligo Town Festivals

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At Sligo Wellness Centre we provide only organic food and drinks. All our food and drinks are freshly prepared daily. We sell organic coffee, homemade fresh breads, granola, soups, frittatas’, lasagne fresh salads, a daily special raw cakes and much more.

We take pride in sourcing allour ingredients (locally if possible) using 100% organic only.

All our food is vegetarian and lots of it is vegan.

We have an invested interest in creating all our food as healthy as possible aligning with the principles of The Wellness Centre, where food is considered our first form of medicine.

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Open: 9.30am-6pm Mon-Sat Wine Street, Sligo E: info@sligowellness.com/ www.sligowellness.com Cafe

WB’s Coffee House, Sligo Town 6.

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WB’s is an independent cafe located opposite the famous poet William Butler Yeats statue. We serve Italian coffee and home made scones and lunch all for sit in or take away.

We are also home to The Sligo Oyster Experience and Shuck Shop tucked away at the back of the cafe.

Open: 8am-6pm Mon-Fri, 9.30am-5pm Sat Stephen Street, Sligo T: 071 9141883 E: wbscoffeehouse@gmail.com/ www.sligooysterexperience.ie #sligofoodtrail

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Drumcliffe Tea House, Drumcliffe 6.

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Offering an authentic choice of locally sourced ingredients focusing on light meals and wholesome soups alongside a selection of homemade scones, breads, tarts, cheesecakes, fruit crumbles and much more…Our coffees are freshly ground to order and served by our trained baristas.

Open: 9am-5pm Mon-Sun Drumcliffe, Co. Sligo E: info@drumcliffeteahouse.ie Cafe

Mammy Johnston’s Ice Cream, Strandhill 6.

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A trip to Strandhill wouldn’t be complete without a well-deserved treat at Mammy Johnston’s Ice Cream Parlour situated on the seafront with indoor and outdoor seating.

Open: 10am-9pm Check Winter hours.

Shore Road, Strandhill, Co. Sligo T: 071 9168005 3.

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Nook Café & Restaurant, Collooney 6.

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Nook is a modern eatery in Collooney, 10 minutes outside Sligo Town. This venture by award winning Chef Ethna Reynolds focuses on using local and Irish produce to create upmarket comfort food as well as hand roasted ‘Art of Coffee’ coffee, roasted in nearby Leitrim. This eatery offers a unique experience unlike others in the Sligo region, with the menu altering each month to blend with the best of seasonal produce and allowing the showcasing of local and national artisan producers as well as new upcoming food start-ups.

This changing menu offers customers the chance to try new products from Irish suppliers such as farmhouse cheeses, artisan charcuterie and quality meats as Ethna is a keen Signature Dish: 24 hour Buttermilk Marinated supporter of new and established food producers who will Chicken always have a place on the menu.

Open: 9:30am-5pm Tues-Sat Main St., Collooney, Co Sligo T: 087 352 2135 E: eatatnook@gmail.com

www.sligofoodtrail.ie

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Pudding Row, Easkey Festivals

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A cosy café in beautiful Easkey Co. Sligo. Artisan Bread and pastries and local organic produce are all homemade by Dervla beside the sea.

Open: 11am-5pm Thurs-Sun Main Street, Easkey, Co. Sligo T: 096 49794 E: hello@puddingrow.ie www.puddingrow.ie

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Shells Café, Strandhill Festivals

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Shells is the perfect beach café, bright and airy with wooden floors and fabulous fair trade coffee. Breakfast is served into the afternoon and includes eggs benedict and freshly baked bread. It’s a great little spot during the day bustling with surfers and visitors exploring the seafront.

With wonderful wine and organic Prosecco it is a real gem.

The little shop is a treasure trove of foodie delights, art and jewellery.

Open: 9am-6pm Shore Road, Strandhill, Co. Sligo T: 071 9122938 E: hello@shellscafe.com/ www.shellscafe.com

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Signature Dish: Eggs Benedict

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The Gourmet Parlour, Collooney 6.

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We are an artisan food company using locally sourced quality ingredients in our cooking and baking. We use natural ingredients, free range eggs, real butter and organic produce where possible. Call to our gourmet food shop for delicious cakes, desserts, traditional breads and preserves.

We make a variety of sandwiches, salads, savoury pies, gourmet pastries, sausage rolls, quiches and lasagne. We supply a hot lunch and soup daily.

Cafe Open: 9am-6pm Mon-Sat, 12-5pm Sun N4 Roundabout, Union Road, Collooney, Co. Lane, Sligo T: 086 1732154 E: gourmetparlour@gmail.com www.gourmetparlour.com #sligofoodtrail

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The Jam Pot, Grange 6.

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The Jam Pot is a cosy café in Grange Village Sligo, along the Wild Atlantic Way. It is located near Streedagh Beach, close to Mullaghmore and surrounded by scenic walks. They specialise in good coffee, brunch, lunch and homemade bakes, jams and chutneys.

Open: 9am-4pm Tues-Fri, 10am-4pm Sat, 11am-3pm Sun The Diamond, Grange, Co. Sligo T: 087 1644228 E: thejampotcafe@gmail.com

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The teaSHED, Glencar Waterfall 6.

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Situated at the foot of Glencar Waterfall, which is a must do for any visitors to the area. The scenic glacier Glencar valley and lake are worth visiting for the amazing scenery alone. teaSHED is mentioned online by www.irelandbeforeyoudie. com as the Most Scenic Place to have a Coffee in Ireland.

It serves speciality teas, locally roasted coffee, freshly baked scones, various homemade desserts, delicious sandwiches, homemade soup and bread. It incorporates a souvenir and craft shop and is fully wheelchair accessible via footbridge from waterfall with playpark. teaSHED can seat 50 people, Afternoon tea available by prior booking, coaches welcome.

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Open: 10.30am-5.30pm Mon-Sat, 12.30-5.30pm Sun Largandoon, Glencar, Co. Leitrim (via Sligo), F91 PY6A T: 086 8183270/ E: glencarteashed@gmail.com Cafe

Vintage Lane Café, Rathcormac Craft Village 6.

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Vintage Lane is a quirky and unique café established in April 2013 with an eclectic mix of antique furniture and fine bone china, accompanied also by modern furniture and lighting. The staff are friendly and helpful and the standard of produce on offer excellent, from coffee to fresh home bake produce, including lemon drizzle slices, gluten free brownies to name but a few of our sweet treats. Home-made soup, open sandwiches, paninis and wraps for those feeling a little bit more peckish are all on offer. Come and enjoy the relaxed and comfortable dining experience, where one can sit back and read a book or magazine or catch up with a friend over afternoon tea.

Rathcormac Craft Village, Branleys Yard, Co. Sligo T: 087 6622600/ E: ciaranwalsh23@gmail.com

www.sligofoodtrail.ie

Signature Dish: Afternoon Tea

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Bakeshop, Sligo Town 8.

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Bakery - Patisserie - Gourmet Corner Open: 8am-6pm Mon-Sat Quay Street, Sligo T: 071 9138006 E: bakeshopsligo@gmail.com www.bakeshopsligo.com Gastro Pub Cafe 3.

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Hooked, Sligo Town 8.

Anthony Gray - Hooked Sligo has created a sausage bringing old traditions with new. Anthony worked alongside his father Joe Gray in his butcher shop, providing Sligo with handmade award winning sausages. Anthony says� I’ve always wanted to create a new sausage based on flavour, taste and seasoning, I believe in using all the finest, freshest produce that County Sligo and the West of Ireland has to offer. Working with Andarl Farm, home of the Velvet Pork to create a delicious recipe has resulted in an amazing pork sausage full of meat seasoning and flavour. You will be Hooked in no time. Available for purchase at Hooked restaurant.

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Cafe Available at3. Hooked: 12-9pm Mon-Thurs, 9.30am-9pm Fri-Sun Tobergal Lane, Sligo T: 071 9138591 E: hookedsligo@gmail.com/ www.hookedsligo.ie

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The Gourmet Parlour, Sligo Town 8.

We are an artisan food company using locally sourced quality ingredients in our cooking and baking. We use natural ingredients, free range eggs, real butter and organic produce where possible. Call to our gourmet food shop for delicious cakes, desserts, traditional breads and preserves. We make a variety of sandwiches, salads, savoury pies, gourmet pastries, sausage rolls, quiches and lasagne. We supply a hot lunch and soup daily.

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Cafe Open: 9am-6pm Mon-Sat,12-5pm Sun N4 Roundabout, Union Road, Collooney, Co. Lane, Sligo T: 086 1732154 E: gourmetparlour@gmail.com www.gourmetparlour.com www.sligofoodtrail.ie

#sligofoodtrail

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Ballysadare Free Range Eggs 8.

We produce, grade pack and supply grade A free range eggs and free range turkeys for Christmas.

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Available at Farmers Markets at IT Sligo Ballydrehid, Ballisodare, Co. Sligo Gastro Pub Cafe 3.

T: 071 9167546 E: annodonovansligo@outlook.com

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Carrow Coffee, Beltra 8.

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We are Paola and Andrew, coffee enthusiasts and founders of Carrow Coffee Roasters, located on a family farm beside Ballysadare Bay in Co. Sligo. We are proud to roast a range of ‘single-origin specialty coffees’, meaning 100% Arabica beans of the highest quality that come from a single farm or small area. Our coffees vary from season to season and are carefully sourced from small-scale producers in Africa and Latin America. We favour a light-to-medium roast that allows you to actually taste the natural sugars, acids and other components inside the bean. You can expect notes of nuts, caramel, dark chocolate, jasmine, berries and peaches in some of our coffees.

We hope you enjoy them!

Available in Kate’s Kitchen, Shell’s Seaside Cafe, The Model and the Strandhill Peoples’ Market.

See our website for further details on stockists.

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Carrowgarry, Beltra, Co.Sligo T: 087 7914162 E: info@carrow.ie www.carrow.ie Festivals 6.

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Coopershill Farm, Riverstown 8.

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Luxury country house dating from 1774 offering dinner, bed and breakfast in stunning surroundings with a 500 acre farm rearing fallow deer for the table. Awards include: Great Taste Award 2 Gold stars 2014, McKennas 100 best places to stay 2015, Andrew Harper 2013 for Hospitality. Recommended

by Georgina Campbell, Fodors, Good Hotel Guide, Karen Brown and all good guide books Open: April - October Coopershill, Riverstown, Co. Sligo T: 071 9165108 E: ohara@coopershill.com/ www.coopershill.com www.sligofoodtrail.ie

Signature Dish: Loin of Coopershill Vension in a juniper sauce #sligofoodtrail

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Irish Seaweed Kitchen, Grange 8.

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In 2009 the publication of “Irish Seaweed Kitchen” brought edible seaweeds centre stage. Shore walks can be booked through the website. The very successful Sligo Seaweed Days, held annually in July offers the complete package of walk, talk on health benefits, cookery demo and dinner. Tide dependent, check website for course details. Alternatively order a laminated pocket size Guide to Edible Seaweeds with QR codes. Compatible with your smart phone, you are now completely free to take your own personalised guided seaweed walk at your leisure.

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Open: Booking is essential as walks depend on the tide.

Gastro Pub Cafe 3.

Streedagh, Grange, Co. Sligo T:Gastro 086 Pub 8484876 Cafe 3.

E: irishseaweedkitchen@gmail.com www.irishseaweedkitchen.ie Festivals Producers

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Murson Farm

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Murson Farm is a family run business producing Beverages chutneys, jams and marmalades. We are also known for our traditional Irish potato cakes and soda breads and supply a number of local shops and restaurants in Sligo & Donegal.

Open: Rathcormac Artisan Food & Craft Market, 10am-3pm Saturdays Gastro Pub Cafe Market, 3.

Cliffoney Country 1st & 3rd Sunday each month 11am-1pm T: (087) 8218080 E: coeurinemurray@gmail.com

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Signature Dish: Energising Seaweed Smoothie Shots

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Signature Dish: Rhubarb and Lavender Jam

Neantóg Kitchen Garden School, Cliffoney 8.

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Gaby and Hans Wieland offer courses,workshops, tours, talks and consultancy in organic gardening, plant-based cooking, sourdough baking, fermenting and foraging at their farm and kitchen garden school in Cliffony since 1987.

Open: Due to Covid-19 restrictions and health guide-lines our activities,course programme and tours are under constant review. Please phone or e-mail with your request.

Neantog, Ballincastle (L7120), Cliffony, Co. Sligo, F91 HW82 T: 087 9029893 E: neantog@gmail.com www.neantog.com

Signature dish: Fermentation Tasterplate

#sligofoodtrail

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Wild Atlantic Oyster 8.

Wild Atlantic Oyster produce supremely high quality oysters in the cool Atlantic waters of Sligo Bay on the Northwest coast of Ireland. Distinguished by a firm texture, rich flavour and a strong robust character.

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Old Farm Buildings, Lissadell, Co.Sligo E: glennhunter19@hotmail.com 1.

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Eala Bhán, Sligo Town 4.

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Multi award winning restaurant Eala Bhán, offers classical food with a contemporary twist. Achievements include “Best Restaurant” Sligo RAI for the past 6 years, Best Seafood Restaurant Connaught ‘Good Eating Guide 8.

Beverages Accommodation 2019. Despite only being open since 2011, Eala Bhán has won numerous prestigious awards including: Lucinda O Sullivan Great Place to Eat McKennas’ Guides (Best in Ireland & WAW) & Georgina Campbell Guides. Eala Bhán offers a delicate tasting menu Thursday to Saturday and alongside the finest local produce are renowned for an exquisite afternoon tea experience. Booking essential.

Early Bird menu 5pm-6.20pm daily.

Open: 12pm-9.30pm Rockwood Parade, Sligo T: 071 9145823 E: ealabhansligo@gmail.com/ www.ealabhan.ie Gastro Pub Cafe 2.

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Hooked, Sligo Town 4.

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Hooked Sligo offers a quirky style of informal dining which effortlessly combines excellent fresh locally prepared food and quality vibrant service with a rustic style. The team have won numerous awards since its opening. Such as the 2019 8.

Beverages Accommodation Irish Restaurant awards “Best Casual Dining Connaught”, Yes Chef awards, Georgina Campbells “Just Ask” restaurant of the year 2019 & deservedly featured in Lucinda O Sullivan and many other food guides. Recently being named in the McKenna’s Guide top 100 best restaurants Ireland 2019.

Hooked is open seven days a week for brunch, lunch and an evening menu.

Open: 12-9pm Mon-Thurs, 9.30am-9pm Fri-Sun Tobergal Lane, Sligo T: 071 9138591/ E: info@hookedsligo.ie/ www.hookedsligo.ie www.sligofoodtrail.ie

Signature Dish: Trio of Duck Honey Roasted Duck, Fois Gras & Confit

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Cawley’s, Tubbercurry 4.

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Our family friendly bright airy restaurant overlooks a walled garden and our 14 bedroomed Guesthouse offers an inviting bar, serving the best of local ingredients. Our Seafood Chowder and our Irish Stew are of international 8.

Beverages Accommodation renown. Quality Irish meat is sourced from local butchers Noel Wynn Meats, Derek Sherlock Meats and artisan sausages from Sheerins and Hodgkins of Ballymote.

Oysters and shellfish delivered fresh from Sligo/Donegal feature amongst our most popular dishes. Gluten and dairy free options are available including our full Irish breakfast, freshly grilled to order. Our traditional Irish lunch menu is followed by Continental “a la carte” and bar menu.

Signature Dish: Seafood Chowder

Open: Breakfast 8am-12pm, Lunch 12-3pm, Evening 6-9pm, Sunday lunch 12-5pm, Dinner 5-8pm Emmet Street, Tubbercurry, Co. Sligo T: 071 9185025 E: reception@cawleysguesthouse.ie/ www.cawleysguesthouse.ie 1.

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Eithna’s by the Sea, Mullaghmore 4.

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Eithna’s by the Sea is an award winning restaurant specialising in seaweed, seafood and shellfish caught by local fishermen in Donegal Bay. The family-run restaurant overlooks Mullaghmore Harbour and provides the perfect 8.

Beverages Accommodation location for a morning coffee with homemade scones; a lazy lunch al fresco or a relaxed evening meal. With a focus on fresh, seasonal produce and a passion for seafood, Eithna offers the finest selection fish and shellfish available in County Sligo. Dining in Eithna’s By the Sea provides a memorable seafood experience in one of the very best locations along the Wild Atlantic Way. Open: Seasonal March to October.

The Harbour, Mullaghmore, Co. Sligo T: 071 9166407/ E: info@bythesea.ie/ www.bythesea.ie

Signature Dish: Seafood Platters Lobster, Oyster, Mussels & Crab

#sligofoodtrail

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Hargadon Bros. Sligo Town 5.

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Good pubs and fine whiskey mature over the years.

Established in 1868, Hargadon Bros. is a distillation of panelled snugs, stone floors, clay jugs and bottled alcoves. preserved in a honeyed afternoon light, Hargadon 8. Flawlessly Beverages Bros. is a local institution, as constant as their name for the perfect pint of Guinness, reputation for good conversation and great locally produced and sourced food. Hargadon Bros. boasts their own polytunnel, patch and orchard here in Co.Sligo. The smoked salmon is their own from their smokehouse at Lissadell, Co.Sligo A warm Sligo welcome awaits you through their doors. Michelin Guide 2019 Open: 11am-11.30pm (12.30am Fri & Sat) Kitchen: Lunch 12.30-3.30pm Dinner 4-9pm Mon-Sat 4/5 O’Connell Street, Sligo, F91 YY39 T: 071 9153709/ E: morgan@hargadons.com/ www.hargadons.com Gastro Pub

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The Strand Bar, Strandhill 5.

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Offers a tempting bar menu with a wide range of homemade dishes and an emphasis on fresh locally sourced ingredients.

The famous Guinness beef stew is much loved as is the fresh platter. Food is available from 10am until late with a 8. seafood Beverages variety of dishes to suit any taste and the pint is particularly good! Fresh, stone baked pizzas are available at The Strand Gastro Pub Cafe 3.

Bar from 12 midday daily to enjoy in house or take away.

No matter what the season, or the weather, the welcome is always warm for friends old and new.

Festivals 6.

Producers Open: 10am-1am Shore Road, Strandhill, Co. Sligo T: 071 9168140 E: info.thestrand@gmail.com/ www.thestrandbar.ie

Signature Dish: Guinness Stew & Seafood Platter

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Lough Gill Brewery, Sligo Town Founded in 2016 Lough Gill Brewery restored the lost tradition of brewing in a town that once hosted 5 breweries.

The brewery is located in the Doorley Park area of Sligo close to the shores of Lough Gill which is also its water source & main ingredient in all the beers. We are a passionate team who takes pride in each beer we brew.

Our Beer philosophy is to brew the best beer using the best ingredients and where possible to add some local indigenous ingredients to the brews. We like to experiment, we like to have fun but most of all we enjoy nothing more than watching our friends & family of customers enjoy our beers.

Open: 8am- 6pm Cleveragh Business Park, Sligo T: 087 2108159 E: www.loughgillbrewery.com www.sligofoodtrail.ie

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The Glasshouse Hotel, Sligo Town 5.

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Sligo only 4 star city centre hotel with 116 bedrooms and an 8.

Beverages Accommodation underground car park. The hotel is adjacent to O’Connell Street, the main shopping street in Sligo and also close to all the excellent restaurants and nightlife in the downtown area. Dine in our AA Rosette award winning Kitchen Restaurant, with Table d’hôte and A la Carte menu options, enjoying magnificent views of the Garavogue River. According to Executive Chef, Alan Fitzmaurice and his approach to Gastro Pub Cafe 2.

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Restaurant dining at The Kitchen, “The menus take classic dishes that Gastro Pub Cafe 2.

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Restaurant have been around for a long time, and then add a new twist, I think that suits the hotel, its quirky and unique. I’m working with local suppliers, buying the very best of raw ingredients, that’s what people want now and we’re really lucky in Sligo to Festivals 6.

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Producers Markets have produce6. on Festivals our doorstep”.

Producers Markets such5. great Open: All Year Round Swan Point, Sligo/ T: 071 9194300/ E: info@theglasshouse.ie/ www.theglasshouse.ie

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The Sligo Park Hotel & Leisure Club, Sligo Town

Located on the edge of Sligo Town on the Wild Atlantic Way, the Sligo Park Hotel & Leisure Club offers a range of dining options. Breakfast, lounge snacks, carvery lunch, bar food throughout the day and restaurant lunch and dinner. Winner Gastro Pub Cafe 2.

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Restaurant of the coveted AA Rosette Award for consistently displaying excellence in food offerings. The emphasis is on fresh local produce in season, served in the pleasant, comfortable Festivals surroundings of this four6. star hotel.

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Producers Markets Open: All Year Round Pearse Road, Sligo T: 071 9190400/ E: sligo@leehotels.com/ www.sligoparkhotel.com Accommodation

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Radisson Blu Hotel & Spa, Rosses Point Surrounded by the beautiful countryside of Rosses Point, the Radisson Blu Hotel & Spa, Sligo offers majestic views of Sligo Bay and the neighbouring mountains. The hotel is located a short five minute drive from Sligo centre, and Finisklin Business Park. Guests can enjoy a round of golf at the renowned County Sligo Golf Club or a trip to the beach, just three kilometres away. Choose from 132 modern rooms and suites, savour finely crafted Irish and international dishes at the AA Rosette-accredited Classiebawn Restaurant led by our Executive Chef, Joe Shannon, or visit Waves Bar for a refreshing pint and tasty bar food. Unwind in our well-equipped Healthstyles Leisure Club, which includes an 18-metre pool, or visit our top-rated Solas Spa. Open: All Year Round Ballincar, Rosses Point Road, Sligo T: 071 9140008/ E: info.sligo@radissonblu.com/ www.radsligo.com #sligofoodtrail

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Markree Castle, Collooney Markree Castle is an authentic and historic Irish Castle located in County Sligo on the route of the Wild Atlantic Way. With its relaxed atmosphere, picture-perfect 500-acre grounds and luxury accommodation, this 31-bedroom castle is a truly luxurious and romantic venue. At every turn this historic and fully renovated castle has a team who take great pride in delivering exceptional service and welcomes each guest like family. Each of the beautifully appointed castle bedrooms are elegantly furnished with meticulous attention to detail and personal thoughtful touches. Committed to creating menus around locally sourced produce, Head Chef, Lee Mastin is passionate about sourcing the very best of local produce, from the castles own garden and from local artisan producers.

Open: All Year Round Collooney, Co.Sligo T: 071 9167800/ E: info@markreecastle.ie/ www.markreecastle.ie

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