Travelling exclusive edition 2018 No.5

05 Exclusive Edition

Exclusive Edition

www.travelling.gr

“

no.5

“Greece...

a country full of invaluable treasures

connecting travellers with specialists

VIP Mini Bus Luxury Service

Taxi Transfers

VIP & VVIP Vans

Evagelos Rouvas Owner/Executive Director Passionate about the business his grandfather started in 1962 and counting several years of personal experience in transfers, Evagelos Rouvas founded the Mycorfudriver Luxury Transfer & Travel Agency, providing services to high European standards with flawless professional consciousness . Consisting of a superior fleet of Black Limousine Mercedes-Benz Vans, VIP Mini Bus and Taxis, Mycorfudriver provides luxury & comfortable transportation on the island. Great service, Professional drivers, trained staff, a 24-hour concierge service on-line, have driven the company to the highest customer preferences for Airport transfers, daily cruises and events.

Limousine Vans Mini Bus & Taxi Services

Head Office: Arillas Corfu Mob: +30 6994 360 000 Office: +30 2661 700 810 info@mycorfudriver.gr www.mycorfudriver.gr

“ Allow the Best to welcome you to the Ionian Princess..

Corfu! �

Abbie Economopoulou General Manager

4.

The energy of ancient greek monuments….

6-11. The origins of the rebetiko 12-23. Attica A Unique Destination Worth Exploring Athens-The City of Light Observing a “new” Athens The dual “secret” of the Acropolis The roads of Mesogeia through a traveler’s naration Xoulia

editor’s letter 38-43. Mainland Greece Kastriotissa the oldest village of the Municipality of Kallieon Delphi 44-51. Peloponnese Municipality of Monmvasia Epicurus Temple

52-57. Cyclades islands Ios Kea 58-63. Dodecanese islands Kalymnos 24-25. The Embroidered bread of the Telendos 64-83. Travel Professionals Mediterranean 26-27. Symposium 28-37. Greek wine and grape distillates Become a sommelier in 4 steps Grape distillates

2

Greece... a country full of invaluable treasures

“

Greece invites us all to experience it!

“

CONTENTS

Places, landscapes ... products and people, history and tradition …

Events, dances and rituals …

Different tastes, local cuisines, Greek wines and distillates … and whoever is interested in philosophical discussions … well, they all unfold before your eyes, in the pages that follow, through our narrations ... and we thus invite you to see and enjoy it all from up close!!!

It is the Year of European Cultural History and …

Greece invites us all to experience it all and walk in the footsteps of its ancient but also modern residents…

Live for a while with the locals, visit homes and estates which seem to have been taken from fairy-tales your grandma used to tell you at bedtime …

Admire private collections and ancient artifacts at museums where they are safely kept …

See old icons, plates, a photograph of a grandpa, a household object and an agricultural tool.

Listen to a narration, a saying, a song.

See an embroidered cloth, a costume, Listen to facts from folk meteorology and folk therapy methods.

Get recipes of local dishes or local cakes.

Learn about the skill of embroidered bread.

See tools used by shepherds and farmers.

Listen to any terminology …, which has relevance to the past.

The demons and the soul of each place …

Wander around to archaeological monuments, historical villages, taste the magnificent Greek wines, ouzo and tsikoudia, selected meats, local pasta …

Enjoy the changes you see nature making. The fields turning green before your eyes, the smell of wet soil, the rainbow following the rain. Let your eyes “travel” to open green fields and allow your soul to be soothed by the aromas and the tastes …

Greece is not only great because of its wonderful blue sea … it offers so much more …

Don’t miss out on it!!!

Elena Agyrides

www.travelling.gr

3

4.

The energy of ancient greek monuments….

6-11. The origins of the rebetiko 12-23. Attica A Unique Destination Worth Exploring Athens-The City of Light Observing a “new” Athens The dual “secret” of the Acropolis The roads of Mesogeia through a traveler’s naration Xoulia

editor’s letter 38-43. Mainland Greece Kastriotissa the oldest village of the Municipality of Kallieon Delphi 44-51. Peloponnese Municipality of Monmvasia Epicurus Temple

52-57. Cyclades islands Ios Kea 58-63. Dodecanese islands Kalymnos 24-25. The Embroidered bread of the Telendos 64-83. Travel Professionals Mediterranean 26-27. Symposium 28-37. Greek wine and grape distillates Become a sommelier in 4 steps Grape distillates

2

Greece... a country full of invaluable treasures

“

Greece invites us all to experience it!

“

CONTENTS

Places, landscapes ... products and people, history and tradition …

Events, dances and rituals …

Different tastes, local cuisines, Greek wines and distillates … and whoever is interested in philosophical discussions … well, they all unfold before your eyes, in the pages that follow, through our narrations ... and we thus invite you to see and enjoy it all from up close!!!

It is the Year of European Cultural History and …

Greece invites us all to experience it all and walk in the footsteps of its ancient but also modern residents…

Live for a while with the locals, visit homes and estates which seem to have been taken from fairy-tales your grandma used to tell you at bedtime …

Admire private collections and ancient artifacts at museums where they are safely kept …

See old icons, plates, a photograph of a grandpa, a household object and an agricultural tool.

Listen to a narration, a saying, a song.

See an embroidered cloth, a costume, Listen to facts from folk meteorology and folk therapy methods.

Get recipes of local dishes or local cakes.

Learn about the skill of embroidered bread.

See tools used by shepherds and farmers.

Listen to any terminology …, which has relevance to the past.

The demons and the soul of each place …

Wander around to archaeological monuments, historical villages, taste the magnificent Greek wines, ouzo and tsikoudia, selected meats, local pasta …

Enjoy the changes you see nature making. The fields turning green before your eyes, the smell of wet soil, the rainbow following the rain. Let your eyes “travel” to open green fields and allow your soul to be soothed by the aromas and the tastes …

Greece is not only great because of its wonderful blue sea … it offers so much more …

Don’t miss out on it!!!

Elena Agyrides

www.travelling.gr

3

V1935

All people around the world are fully aware of the fact that Greece is a country full of archaeological sites. What one may not know though is that we are able to take advantage of the experience of coming into contact with this source of history – which we can benefit from a visit there, not only by admiring the monuments, but from drawing energy from them. Select a quiet corner, and standing on the ground with your legs slightly open and the palms of your hands facing downwards, towards the ground, try to hear the subtle sounds this place echoes. Another similar result is achieved if you close your eyes and allow the landscape to “send” you a mental picture of its colors. Discover the predisposition of this site’s energy. Archaeological sites are not built randomly on different parts of the planet; certain high priests and geo-predictors would select the particular places to build these monuments, through research of nature and other significant factors. As a result, the sites which host these monuments constitute a smaller or larger channel of energy and are also nodes of energy points on the planet. The recommended ground, the altitude, the fauna and the flora, the water of the region, the intense geological phenomena (steep and rugged rocks, gorges, caves etc.), suggest a special kind of energy of the particular place which was chosen for a particular purpose.

4

Greece... a country full of invaluable treasures

The scope of energy Every such site, especially the more sacred ones, belong to a wider energy area, the central points of which are connected as in the parts of a body. These sacred places may form different shapes among themselves; a power-filled triangle, a circle or other geometrical shapes. Moreover, it is possible that sanctuaries dedicated to the same god (e.g. Apollo at Delphi and at Delos) may have elements which interact. So, should you find yourself at an archaeological site, draw energy from the wider energy field since the one’s energy is connected to the other’s – just as cables of a network are. Listen to the thoughts, the emotions and the expectations of the people who once lived there; whose hearts are still ‘beating’ right there at these places. Hear the echo of a world long gone and feel its energy. *Notice The isosceles triangle formed by the Temple of Poseidon at Sounion, theTemple of Aphaia Athena in Aegina and theTemple of Hephaestus at Thissio in Athens, but also the second one which passes through the temple of Apollo at Delphi, the Parthenon and Aphaia in Aegina, have often become objects of study for many contemporary scientists, since the sacred rule which seems to exist in this symmetry continues to baffle many researchers. Both Aristotle and Stravonas admit that the foundations of these sanctuaries were not left to luck or coincidence but followed an inner rule with its own methodology, although both hesitate to reveal the details of this sacred analogy.

V 1935 is a fully renovated Classic Pre-World War II building of 9 apartments. Behind its heavy iron door, the building’s entrance is decorated with colorful orange, black and white marble tile, a reflection of its glorious past, with a reception in the lower level and a roof garden on the 6th floor where you can be served all day, from breakfast to late night drinks and tapas. Each apartment is fully renovated with extra care, keeping and highlighting the characteristic atmosphere and features of the buildings age. High ceilings with classical decorations, wooden or marble floors and bright colors combined with antique or collectible furnishings to create a relaxing and luxurious atmosphere that will make you feel immediately at home.

Normal amenities such as fluffy white cotton towels, freshly ironed bed sheets, shower gel and shampoo are provided for everyone. All rooms are air conditioned. Hot water is provided by a central gas system which also provide the flats heating. Cable TV in every room and washing machine in every apartment.

Each apartment has its own character and style and can accommodate from 2 up to 6 persons. It is located in the famous plaka in a central road of Athens, which can be reached by metro (Acropolis Station), Bus, Tram or Taxi. 1-minute walking distance from Syntagma square (and metro station) where the Parliament and the National Garden are, and 3 minutes walking distance from Zappion and the Panathenaic Stadium (where the classic Marathon ends). It is 7 minutes walking distance from the museum of Acropolis (and metro station Acropolis), 10 minutes walking distance from Acropolis and Parthenon.

“

Your home in Athens!

“

The energy of Ancient Greek Monuments

Luxurious Apartments

Voulis 29, 10557 Athens Greece Tel.: +30 211 182 1935 Mob.: +30 6945 41 49 60 www.v1935.gr info@v1935.gr

V1935

All people around the world are fully aware of the fact that Greece is a country full of archaeological sites. What one may not know though is that we are able to take advantage of the experience of coming into contact with this source of history – which we can benefit from a visit there, not only by admiring the monuments, but from drawing energy from them. Select a quiet corner, and standing on the ground with your legs slightly open and the palms of your hands facing downwards, towards the ground, try to hear the subtle sounds this place echoes. Another similar result is achieved if you close your eyes and allow the landscape to “send” you a mental picture of its colors. Discover the predisposition of this site’s energy. Archaeological sites are not built randomly on different parts of the planet; certain high priests and geo-predictors would select the particular places to build these monuments, through research of nature and other significant factors. As a result, the sites which host these monuments constitute a smaller or larger channel of energy and are also nodes of energy points on the planet. The recommended ground, the altitude, the fauna and the flora, the water of the region, the intense geological phenomena (steep and rugged rocks, gorges, caves etc.), suggest a special kind of energy of the particular place which was chosen for a particular purpose.

4

Greece... a country full of invaluable treasures

The scope of energy Every such site, especially the more sacred ones, belong to a wider energy area, the central points of which are connected as in the parts of a body. These sacred places may form different shapes among themselves; a power-filled triangle, a circle or other geometrical shapes. Moreover, it is possible that sanctuaries dedicated to the same god (e.g. Apollo at Delphi and at Delos) may have elements which interact. So, should you find yourself at an archaeological site, draw energy from the wider energy field since the one’s energy is connected to the other’s – just as cables of a network are. Listen to the thoughts, the emotions and the expectations of the people who once lived there; whose hearts are still ‘beating’ right there at these places. Hear the echo of a world long gone and feel its energy. *Notice The isosceles triangle formed by the Temple of Poseidon at Sounion, theTemple of Aphaia Athena in Aegina and theTemple of Hephaestus at Thissio in Athens, but also the second one which passes through the temple of Apollo at Delphi, the Parthenon and Aphaia in Aegina, have often become objects of study for many contemporary scientists, since the sacred rule which seems to exist in this symmetry continues to baffle many researchers. Both Aristotle and Stravonas admit that the foundations of these sanctuaries were not left to luck or coincidence but followed an inner rule with its own methodology, although both hesitate to reveal the details of this sacred analogy.

V 1935 is a fully renovated Classic Pre-World War II building of 9 apartments. Behind its heavy iron door, the building’s entrance is decorated with colorful orange, black and white marble tile, a reflection of its glorious past, with a reception in the lower level and a roof garden on the 6th floor where you can be served all day, from breakfast to late night drinks and tapas. Each apartment is fully renovated with extra care, keeping and highlighting the characteristic atmosphere and features of the buildings age. High ceilings with classical decorations, wooden or marble floors and bright colors combined with antique or collectible furnishings to create a relaxing and luxurious atmosphere that will make you feel immediately at home.

Normal amenities such as fluffy white cotton towels, freshly ironed bed sheets, shower gel and shampoo are provided for everyone. All rooms are air conditioned. Hot water is provided by a central gas system which also provide the flats heating. Cable TV in every room and washing machine in every apartment.

Each apartment has its own character and style and can accommodate from 2 up to 6 persons. It is located in the famous plaka in a central road of Athens, which can be reached by metro (Acropolis Station), Bus, Tram or Taxi. 1-minute walking distance from Syntagma square (and metro station) where the Parliament and the National Garden are, and 3 minutes walking distance from Zappion and the Panathenaic Stadium (where the classic Marathon ends). It is 7 minutes walking distance from the museum of Acropolis (and metro station Acropolis), 10 minutes walking distance from Acropolis and Parthenon.

“

Your home in Athens!

“

The energy of Ancient Greek Monuments

Luxurious Apartments

Voulis 29, 10557 Athens Greece Tel.: +30 211 182 1935 Mob.: +30 6945 41 49 60 www.v1935.gr info@v1935.gr

The origins of the rebetiko

The origins of the rebetiko

The origins of the “rembetiko”

A walk through the history of the songs which became synonymous to the “manga”

“

The music tradition of the rembetiko has been included in the UNESCO lists

Ώπα!

(Opa!)

Authentic rembetika from the “masters” of its kind, but also from new promising artists. A cozy, friendly and lively atmosphere.

An abundance of wine flowing and singing with or without a microphone. This is an idea of the atmosphere in the dens of the rembetiko and popular Greek songs. Some being small, casual and humble places, while others are large, more high-society and mainstream. All these places guarantee an amazing musical experience though.

Rembetiko with a Grecian aroma The rembetiko is a mystic ritual. The passion surrounding rembetiko music lures the audience to the dance-floor and makes them sing along. This is because it reflects the people’s pain and expectations, because it shows the contradiction of Greek life in

all its glory, combined with wine, pain, mezé and … depression.

The Rembetiko now belongs to the Cultural Heritage of Humanity The music tradition of the rembetiko has been included in the UNESCO list for the “Intangible Cultural Heritage of Humanity”, acknowledging its separate place within popular tradition.UNESCO characteristically mentions on its webpage, “The Rembetiko constitutes a type of music and cultural expression, which is linked to the songs and the dance”. It was first popular among the working and lower classes in the beginning of the 20th century.”

“All Greeks and all who speak Greek, who love this type of music and dancing, can join in.

The rembetika are an invaluable reference to customs, practices and traditions which are

“

The origins of the rebetiko

The origins of the rebetiko

The origins of the “rembetiko”

A walk through the history of the songs which became synonymous to the “manga”

“

The music tradition of the rembetiko has been included in the UNESCO lists

Ώπα!

(Opa!)

Authentic rembetika from the “masters” of its kind, but also from new promising artists. A cozy, friendly and lively atmosphere.

An abundance of wine flowing and singing with or without a microphone. This is an idea of the atmosphere in the dens of the rembetiko and popular Greek songs. Some being small, casual and humble places, while others are large, more high-society and mainstream. All these places guarantee an amazing musical experience though.

Rembetiko with a Grecian aroma The rembetiko is a mystic ritual. The passion surrounding rembetiko music lures the audience to the dance-floor and makes them sing along. This is because it reflects the people’s pain and expectations, because it shows the contradiction of Greek life in

all its glory, combined with wine, pain, mezé and … depression.

The Rembetiko now belongs to the Cultural Heritage of Humanity The music tradition of the rembetiko has been included in the UNESCO list for the “Intangible Cultural Heritage of Humanity”, acknowledging its separate place within popular tradition.UNESCO characteristically mentions on its webpage, “The Rembetiko constitutes a type of music and cultural expression, which is linked to the songs and the dance”. It was first popular among the working and lower classes in the beginning of the 20th century.”

“All Greeks and all who speak Greek, who love this type of music and dancing, can join in.

The rembetika are an invaluable reference to customs, practices and traditions which are

“

The origins of the rebetiko

In the dens of the rembetiko …

A flashback into the history of the songs which became synonymous to the term – “manga”.

It was around 1850, on the coast of Smyrna and Asia Minor, in the popular neighborhood of Constantinople, in the alleys of the area around the port of Syros and within the working class of Athens, Piraeus and Thessaloniki, not to mention the United States of America and all over the world where thousands of Greeks had emigrated to – a new kind of music had begun to be created; the popular songs, the style of which is today referred to as … rembetiko. They spread like wildfire! First, amongst the Greeks of Asia Minor, then in the many Greek communities of the U.S.A and finally – after 1922 – in Greece. The rembetika reached their peak during the period between the two world wars. It was the standard repertoire at clubs and bars. They also dominated the 78rpm record making industry, not only in Greece, but also in America during that time.

8

Greece... a country full of invaluable treasures

The fact that the rembetica was so popular within the middle class was in contradiction with the representatives of ethical and intellectual principles. Lysandros Pitharas gives us an idea of the social situation in which the rembetiko was conceived, through this extract: “In 1935, just outside an Athenian club which looked really dilapidated from the outside but inside the building, the atmosphere was amazingly intense. Through the thick smoke of weed, which was being smoked, and the smell of incense, a small band could be seen sitting on the stage. The bouzouki player, with his eyes half-closed is strumming a slow solo (a taximi), while letting out an … “aman …”. Suddenly, the other musicians hit their feet on the ground and join in, playing a hard, non-stop rhythm for as long as the voice of the singer carried on hoarsely …:

“

Join me sister … and Smoke some weed, Let’s lose ourselves and Play the bouzouki …

“

linked with a very special lifestyle. The rembetiko is above all a music tradition with a strong art, having a symbolic and idealistic character.

Initially, the rembetiko was only sung at live shows, however, due to the new artists that came along, singing alongside great masters of these songs, it became more known. This unofficial method of learning remains just as significant in our days.

(Markos Vamvakaris, Alaniaris, 1935)

www.travelling.gr

9

The origins of the rebetiko

In the dens of the rembetiko …

A flashback into the history of the songs which became synonymous to the term – “manga”.

It was around 1850, on the coast of Smyrna and Asia Minor, in the popular neighborhood of Constantinople, in the alleys of the area around the port of Syros and within the working class of Athens, Piraeus and Thessaloniki, not to mention the United States of America and all over the world where thousands of Greeks had emigrated to – a new kind of music had begun to be created; the popular songs, the style of which is today referred to as … rembetiko. They spread like wildfire! First, amongst the Greeks of Asia Minor, then in the many Greek communities of the U.S.A and finally – after 1922 – in Greece. The rembetika reached their peak during the period between the two world wars. It was the standard repertoire at clubs and bars. They also dominated the 78rpm record making industry, not only in Greece, but also in America during that time.

8

Greece... a country full of invaluable treasures

The fact that the rembetica was so popular within the middle class was in contradiction with the representatives of ethical and intellectual principles. Lysandros Pitharas gives us an idea of the social situation in which the rembetiko was conceived, through this extract: “In 1935, just outside an Athenian club which looked really dilapidated from the outside but inside the building, the atmosphere was amazingly intense. Through the thick smoke of weed, which was being smoked, and the smell of incense, a small band could be seen sitting on the stage. The bouzouki player, with his eyes half-closed is strumming a slow solo (a taximi), while letting out an … “aman …”. Suddenly, the other musicians hit their feet on the ground and join in, playing a hard, non-stop rhythm for as long as the voice of the singer carried on hoarsely …:

“

Join me sister … and Smoke some weed, Let’s lose ourselves and Play the bouzouki …

“

linked with a very special lifestyle. The rembetiko is above all a music tradition with a strong art, having a symbolic and idealistic character.

Initially, the rembetiko was only sung at live shows, however, due to the new artists that came along, singing alongside great masters of these songs, it became more known. This unofficial method of learning remains just as significant in our days.

(Markos Vamvakaris, Alaniaris, 1935)

www.travelling.gr

9

The origins of the rebetiko

selves and how they felt via serenades, nor via the imported European music. They couldn’t identify to traditional music, byzantine hymns or ecclesiastic music. They could, however, explicitly express themselves through the rembetika and the bouzouki.

Greece...

10 a country full of invaluable treasures

tically of eastern descent and comes from the classic Greece. It is a music which surprisingly clashes with the western music culture – something which explains why it is so attractive to the European ear. The simple people loved and sang to Turkish music, with Turkish lyrics and the rembetika with Greek lyrics because these slow melodies matched the hardships and difficult situations they experienced, more aptly. The musical instruments of the rembetes were the bouzouki and the baglamas (the latter because it was small in size and could easily be stashed away – out of sight), moreover, these were musical instruments played in prisons. At the end of the 19th century, the immigrants from Asia Minor started arriving to Greece, bringing along with them a music which was basically Turkish.

Those were a sensitive people with great emotions, living in cities, they could neither express them-

Rembetiko Festival in Syros The rembetiko festival “The Syra of Markos Vamvakaris” in Syros, takes place towards the end of August, in collaboration with the municipality of Syros – Ermoupolis and the Company of Development and Progress of the Cycladic Chamber and under the auspices of the Ministry of Culture. The Rembetiko Festival has become a tradition within the cultural events calendar of the island of Syros, as it honors the memory and the works of the leading Syrian folk songwriter, Markos Vamvakaris. This tradition aims to maintain, this urban popular music which constitutes a great part of our cultural identity and the intangible cultural heritage of Syros – the birthplace of the “patriarch” Markos Vamvakaris”.

“

The musical instruments of the rembetes were the bouzouki and the baglamas

“

The crowd, mainly poor people and mostly men, responded by showing their approval. One of them, leaning sideways with his blazer hanging from one shoulder, gets up on the dance floor. With his eyes closed and his body swaying, he dances, bringing his hand to his forehead and then hitting it to the floor while constantly keeping to the rhythm by hitting the soles of his shoes to the floor. This is the “manga” dance, also known as the zeimbekiko. The music to which he dances is the rembetiko – the Greek “blues” …” In one of his many interviews in 1993, Mikis Theodorakis (the famous composer), outlines the basic processes which took place in the reformation of the rembetiko song. The music of the rembetiko is based on different musical routes while the music of urban songs is tonal. In many ways, this music has roots from the archaic period. The rembetiko has stayed within the street music culture, which is characteris-

Festival of Rembetiko - Concerts The rembetiko concert with Ed Emery in Hydra The rembetiko conference in Hydra, but also the annual rembetiko concert which Ed Emery, SOAS Rebetiko Band and the Institute of Rembetology organizes in October on the island of Hydra, offer rembetiko get togethers at tavernas and hangouts where they play live, entertaining their audiences. The highlight of the conference is the rembetiko concert. Many visit the island every year, combining this rembetiko event with good food and plenty of entertainment – always to the rhythm of popular rembetiko music.

www.travelling.gr

11

The origins of the rebetiko

selves and how they felt via serenades, nor via the imported European music. They couldn’t identify to traditional music, byzantine hymns or ecclesiastic music. They could, however, explicitly express themselves through the rembetika and the bouzouki.

Greece...

10 a country full of invaluable treasures

tically of eastern descent and comes from the classic Greece. It is a music which surprisingly clashes with the western music culture – something which explains why it is so attractive to the European ear. The simple people loved and sang to Turkish music, with Turkish lyrics and the rembetika with Greek lyrics because these slow melodies matched the hardships and difficult situations they experienced, more aptly. The musical instruments of the rembetes were the bouzouki and the baglamas (the latter because it was small in size and could easily be stashed away – out of sight), moreover, these were musical instruments played in prisons. At the end of the 19th century, the immigrants from Asia Minor started arriving to Greece, bringing along with them a music which was basically Turkish.

Those were a sensitive people with great emotions, living in cities, they could neither express them-

Rembetiko Festival in Syros The rembetiko festival “The Syra of Markos Vamvakaris” in Syros, takes place towards the end of August, in collaboration with the municipality of Syros – Ermoupolis and the Company of Development and Progress of the Cycladic Chamber and under the auspices of the Ministry of Culture. The Rembetiko Festival has become a tradition within the cultural events calendar of the island of Syros, as it honors the memory and the works of the leading Syrian folk songwriter, Markos Vamvakaris. This tradition aims to maintain, this urban popular music which constitutes a great part of our cultural identity and the intangible cultural heritage of Syros – the birthplace of the “patriarch” Markos Vamvakaris”.

“

The musical instruments of the rembetes were the bouzouki and the baglamas

“

The crowd, mainly poor people and mostly men, responded by showing their approval. One of them, leaning sideways with his blazer hanging from one shoulder, gets up on the dance floor. With his eyes closed and his body swaying, he dances, bringing his hand to his forehead and then hitting it to the floor while constantly keeping to the rhythm by hitting the soles of his shoes to the floor. This is the “manga” dance, also known as the zeimbekiko. The music to which he dances is the rembetiko – the Greek “blues” …” In one of his many interviews in 1993, Mikis Theodorakis (the famous composer), outlines the basic processes which took place in the reformation of the rembetiko song. The music of the rembetiko is based on different musical routes while the music of urban songs is tonal. In many ways, this music has roots from the archaic period. The rembetiko has stayed within the street music culture, which is characteris-

Festival of Rembetiko - Concerts The rembetiko concert with Ed Emery in Hydra The rembetiko conference in Hydra, but also the annual rembetiko concert which Ed Emery, SOAS Rebetiko Band and the Institute of Rembetology organizes in October on the island of Hydra, offer rembetiko get togethers at tavernas and hangouts where they play live, entertaining their audiences. The highlight of the conference is the rembetiko concert. Many visit the island every year, combining this rembetiko event with good food and plenty of entertainment – always to the rhythm of popular rembetiko music.

www.travelling.gr

11

Attica A Unique Destination Worth Exploring The birthplace of democracy, literature, philosophy and the arts – Athens is the capital of Greece. Extending from Elefsina to Megara, Pendeli and Parnitha, it is a destination rich in natural beauty, monuments and sights worth visiting and admiring.

Attica is divided into the capital region and that of its many and unique suburbs. Despite its densely populated centre, it is a place one needs to visit and feel the magic of the past vibrating through the ancient walls of its many monuments and temples; the Parthenon being the major attraction and perhaps the most visited one. The temples built for the many gods and goddesses attract millions of visitors annually – people from all over the world who have read about and appreciate the wonders of this beautiful and rich country.

Greece...

12 a country full of invaluable treasures

Athens – The City Of Light The Athens of today has spread throughout Attica, starting from Elefsina, where the goddess Dimitra taught the cultivation of wheat to its people, thus defining the term ‘culture’, down to the plane of Thriasio, Skaramanga, Perama and Egaleo. It spreads on to Parnitha, Kifissia and Ekali. From Ymito Mountain, it goes down to the Mesogia, Spata and Liosia, but also towards Vari and Vouliagmeni. From Penteli and Dioniso it goes on to Rafina, Nea Makri and all the way to Marathona. All the above have been connected to Piraeus.

Destination: Aegean! > 36 destinations in the Cyclades - Sporades - Saronic - N.E. Aegean.

Book and buy your ticket on hsw.gr, web check-in and receive your smart ticket / boarding pass on your smartphone or tablet! hsw.gr www.travelling.gr

13

Attica A Unique Destination Worth Exploring The birthplace of democracy, literature, philosophy and the arts – Athens is the capital of Greece. Extending from Elefsina to Megara, Pendeli and Parnitha, it is a destination rich in natural beauty, monuments and sights worth visiting and admiring.

Attica is divided into the capital region and that of its many and unique suburbs. Despite its densely populated centre, it is a place one needs to visit and feel the magic of the past vibrating through the ancient walls of its many monuments and temples; the Parthenon being the major attraction and perhaps the most visited one. The temples built for the many gods and goddesses attract millions of visitors annually – people from all over the world who have read about and appreciate the wonders of this beautiful and rich country.

Greece...

12 a country full of invaluable treasures

Athens – The City Of Light The Athens of today has spread throughout Attica, starting from Elefsina, where the goddess Dimitra taught the cultivation of wheat to its people, thus defining the term ‘culture’, down to the plane of Thriasio, Skaramanga, Perama and Egaleo. It spreads on to Parnitha, Kifissia and Ekali. From Ymito Mountain, it goes down to the Mesogia, Spata and Liosia, but also towards Vari and Vouliagmeni. From Penteli and Dioniso it goes on to Rafina, Nea Makri and all the way to Marathona. All the above have been connected to Piraeus.

Destination: Aegean! > 36 destinations in the Cyclades - Sporades - Saronic - N.E. Aegean.

Book and buy your ticket on hsw.gr, web check-in and receive your smart ticket / boarding pass on your smartphone or tablet! hsw.gr www.travelling.gr

13

Observing

a “new” Athens Monuments and sites which constitute new destinations to be visited. The restoration of the Thrasyllos Monument has given the Southern Slope of the Acropolis a totally new look. The reconstruction of the ‘lost’ monument has impressed visitors beyond belief. However, it is not only this which is now clearly seen, it is also the Asklipio which is partly obscured by the trees surrounding it. For obvious security reasons, the visitor is not allowed to enter the Thrasillio Monument. The climb up is challenging. The levels of the Theatre of Dionysos are also to be reformed and the pathway up has still to be completed – this also being a part of the Curator’s project. On the North Slope,

Greece...

14 a country full of invaluable treasures

the Hourglass has totally changed the scene, while the inside of the ‘Horologion of Andronikos Kyrristos’, in the Roman Market is open to the public for the very first time ever. Another site whose interior is now, for the first time, open to the public is the Fethiye Mosque; one of the most significant buildings of the Ottoman period which is found in the historical centre of Athens.

Some small events are hosted there as is the exhibition of Hadrian. Another archaeological site, now open to visitors, is the Lyceum of Aristotelis, located next to the Byzantine Museum.

All the above constitute new destinations for the visitor of the city of Athens.

Observing

a “new” Athens Monuments and sites which constitute new destinations to be visited. The restoration of the Thrasyllos Monument has given the Southern Slope of the Acropolis a totally new look. The reconstruction of the ‘lost’ monument has impressed visitors beyond belief. However, it is not only this which is now clearly seen, it is also the Asklipio which is partly obscured by the trees surrounding it. For obvious security reasons, the visitor is not allowed to enter the Thrasillio Monument. The climb up is challenging. The levels of the Theatre of Dionysos are also to be reformed and the pathway up has still to be completed – this also being a part of the Curator’s project. On the North Slope,

Greece...

14 a country full of invaluable treasures

the Hourglass has totally changed the scene, while the inside of the ‘Horologion of Andronikos Kyrristos’, in the Roman Market is open to the public for the very first time ever. Another site whose interior is now, for the first time, open to the public is the Fethiye Mosque; one of the most significant buildings of the Ottoman period which is found in the historical centre of Athens.

Some small events are hosted there as is the exhibition of Hadrian. Another archaeological site, now open to visitors, is the Lyceum of Aristotelis, located next to the Byzantine Museum.

All the above constitute new destinations for the visitor of the city of Athens.

Attica-The dual secret of the Acropolis

Attica-The dual secret of the Acropolis

The dual “secret” of the Acropolis

“The hole” – that is what passers-by of the Acropolis called the cave they saw at the southern slope. The restoration workers of the past years claimed that another restoration project was underway as were many on the monuments found on the ‘holy’ Rock.

However, the large crane-bridge has been removed now, the site has been restored and people enjoying a Sunday walk along Dionysiou Areopagytou wonder which temple it is which captures their eye as they look upward from the Theatre of Dionysus.

Tourists reaching the wide landing with the huge pine tree and the notice boards, learn of the history of this special monument which has adorned the rock of the Acropolis for over 23 centuries. This patroned monument by Thrasyllos is most impressive Greece...

16 a country full of invaluable treasures

from whichever angle you look at it; besides, it was constructed so that the whole of Ancient Athens could observe it. Today, it stands out, and majestically so, and is marveled as one walks along the much visited Dionysiou Areopagytou and Makriyianni streets. It mesmerizes you as you look at it from within the Parthenon Hall at the Acropolis Museum and it looks spectacular as you observe it from the Theatre of Dionysus.

It was created around 320 BC. by Thrasyllos, the contender of the Great Dionysians and bore the form of a temple in the template of the patroned monuments. Three of its structural parts have survived through the ages, while the rest of it collapsed.

The monument was demolished after a cannonball

hit it in 1827, during the siege of the Acropolis by the Turks. The iron railings today reveal that something valuable is hidden inside. The older generation know it as Panagia Spiliotissa which was developed during the Ottoman occupation. Most are surprised to learn of the dual history of the monument when they read the notices referring to it. Everyone, especially foreign visitors, want to approach the ancient and Christian monuments that exist in front and behind the cave. The guard’s whistle, however, prevents them from getting too close.

Wall paintings The architect-resurrector of this patroned monument, Dr. Constantinos Mbolemis (former Chair

www.travelling.gr

17

Attica-The dual secret of the Acropolis

Attica-The dual secret of the Acropolis

The dual “secret” of the Acropolis

“The hole” – that is what passers-by of the Acropolis called the cave they saw at the southern slope. The restoration workers of the past years claimed that another restoration project was underway as were many on the monuments found on the ‘holy’ Rock.

However, the large crane-bridge has been removed now, the site has been restored and people enjoying a Sunday walk along Dionysiou Areopagytou wonder which temple it is which captures their eye as they look upward from the Theatre of Dionysus.

Tourists reaching the wide landing with the huge pine tree and the notice boards, learn of the history of this special monument which has adorned the rock of the Acropolis for over 23 centuries. This patroned monument by Thrasyllos is most impressive Greece...

16 a country full of invaluable treasures

from whichever angle you look at it; besides, it was constructed so that the whole of Ancient Athens could observe it. Today, it stands out, and majestically so, and is marveled as one walks along the much visited Dionysiou Areopagytou and Makriyianni streets. It mesmerizes you as you look at it from within the Parthenon Hall at the Acropolis Museum and it looks spectacular as you observe it from the Theatre of Dionysus.

It was created around 320 BC. by Thrasyllos, the contender of the Great Dionysians and bore the form of a temple in the template of the patroned monuments. Three of its structural parts have survived through the ages, while the rest of it collapsed.

The monument was demolished after a cannonball

hit it in 1827, during the siege of the Acropolis by the Turks. The iron railings today reveal that something valuable is hidden inside. The older generation know it as Panagia Spiliotissa which was developed during the Ottoman occupation. Most are surprised to learn of the dual history of the monument when they read the notices referring to it. Everyone, especially foreign visitors, want to approach the ancient and Christian monuments that exist in front and behind the cave. The guard’s whistle, however, prevents them from getting too close.

Wall paintings The architect-resurrector of this patroned monument, Dr. Constantinos Mbolemis (former Chair

www.travelling.gr

17

Attica-The dual secret of the Acropolis

Greece...

18 a country full of invaluable treasures

was over 7 meters in height; taller than a two-storey building and resembled a temple, as was the norm for patroned monuments. It was placed at the entrance of the natural cave on the southern slope of the Acropolis and seemed to be blocking its entrance. Despite having being constructed to honor the winning of the theatrical contest of a particular tribe, the entrance was adorned with 10 wreaths which symbolized the ten tribes of Athens. According to Mr. Constantinos Mboleti: “The same wreath was known as the symbol of the Greek Renaissance movement in the beginning of the 19th century in England and other parts of Europe. Many buildings, especially in Edinburgh, have wreaths – inspired by the monument; perhaps the most famous of all being two buildings in America; the circular Capital building and the Lincoln Memorial.

In 271 BC, Thrasyllo’s son Thrasiklis, reformed the monument but without changing its original form much. Following long-term research by the Committee for the Southern Slope of the Acropolis and the Curator of Antiquities of Athens, into the effort of resurrecting the monument, after its demolition by the Turks on the 1st February 1827, and 190 years later, this patroned monument of Thrasyllos stands once again, adorning with its magnificence, the Southern Slope of the Acropolis Hill; a relationship which proved hard to sever.”

Mr. Mbolemis went on to say that in the center of the monument, one can see a multitude of historical icons, a marble statue of Dionysus, which is said to have been placed there during Roman times. In 1802, this same statue was removed by Lord Elgin and can now be found in the British Museum in London.

“

During the Christian years, the monument of Thrasyllos was used as a Church

“

man of the Scientific Committee for the Monuments of the Southern Slope of the Acropolis) gave us a tour of its interior. What an amazing experience that was! The key turns in the lock and as the door opens, the icon of St. Spiridon is the first wall painting you see, then the Evangelist John can be spotted on another, while a huge painting depicts the ‘Hospitality of Abraham’ with three Angels of the Lord seated at the table. Then there is a casket with new mortars standing on it. Covering the wall paintings is a sheet of plexiglas – protecting the paintings from turning green - since water leaks through the top of the cave.

At the far end of the cave, is the marble icon of the Virgin Mary which has also been restored.

“The wall paintings of the Holy Cave of the Virgin Mary bear the very best and well-preserved samples of post Byzantine icon painting in the area of the Acropolis and its slopes,” said Mr. Mbolemis as he gave us this magnificent and unforgettable tour.

During the Christian years, the monument of Thrasyllos was used as a Church in honor of the Holy Virgin Mary of the Cave. The priest would hold a sermon in the central area of the cave which is between the northern wall and the Altar.

Many women would run to the Virgin Mary praying for their children’s health or in the case of infertility, they would pray to have children. At the same place, though, the women who had committed adultery would be severely punished during Ottoman rule.

The Thrasyllos monument was named after its creator, Thrasyllos the Athenian. He was a very rich man who, as a representative of the Hippothoon race of Athens, had won the Great Dionysia (theatrical contest) in 320 BC. He was awarded a bronze tripod, and in order to show it off, he built a monument. Initially, the Thrasyllos monument

Attica-The dual secret of the Acropolis

Morphological Loans Following the forming of the independent Greek State, the restoration of the monument was announced by the Archaeological Department. An important factor worth mentioning is the impact this monument made on western architecture.

When the stones of the Thrasyllos monument were placed outside the Dionysus Theatre as building material, the morphological loans from this had already been formed and characterized the wave of the Greek Revival in the United Kingdom, through the work of British artists J. Stuart and N. Revett “The Antiquities of Athens.” The olive wreath began adorning a number of other buildings. The German architect, Karl Friedriech Schinkel states that in his analysis of the Schauspielhaus in Berlin, he was influenced by these when doing the interfaces. The substantial research began in 2002. Mr. Mbolemis oversaw that the implementation of the study of its reconstruction was adhered to, in collaboration with the civil engineer Ms. Efrosini Samba. The sponsorship of this work faced quite a few obstacles though.

The reconstruction work restarted in 2011 with money from Community Programs and the State Investment Program. The whole project was completed by the Curator of Antiquities of Athens. Four architectural members from the National Archaeological Museum joined in on the reconstruction work, while a new frieze, with four emblematic wreaths, was made with the sponsorship of the foundation of Ioanni F. Kostopoulos.

Source: kathimerini newspaper

www.travelling.gr

19

Attica-The dual secret of the Acropolis

Greece...

18 a country full of invaluable treasures

was over 7 meters in height; taller than a two-storey building and resembled a temple, as was the norm for patroned monuments. It was placed at the entrance of the natural cave on the southern slope of the Acropolis and seemed to be blocking its entrance. Despite having being constructed to honor the winning of the theatrical contest of a particular tribe, the entrance was adorned with 10 wreaths which symbolized the ten tribes of Athens. According to Mr. Constantinos Mboleti: “The same wreath was known as the symbol of the Greek Renaissance movement in the beginning of the 19th century in England and other parts of Europe. Many buildings, especially in Edinburgh, have wreaths – inspired by the monument; perhaps the most famous of all being two buildings in America; the circular Capital building and the Lincoln Memorial.

In 271 BC, Thrasyllo’s son Thrasiklis, reformed the monument but without changing its original form much. Following long-term research by the Committee for the Southern Slope of the Acropolis and the Curator of Antiquities of Athens, into the effort of resurrecting the monument, after its demolition by the Turks on the 1st February 1827, and 190 years later, this patroned monument of Thrasyllos stands once again, adorning with its magnificence, the Southern Slope of the Acropolis Hill; a relationship which proved hard to sever.”

Mr. Mbolemis went on to say that in the center of the monument, one can see a multitude of historical icons, a marble statue of Dionysus, which is said to have been placed there during Roman times. In 1802, this same statue was removed by Lord Elgin and can now be found in the British Museum in London.

“

During the Christian years, the monument of Thrasyllos was used as a Church

“

man of the Scientific Committee for the Monuments of the Southern Slope of the Acropolis) gave us a tour of its interior. What an amazing experience that was! The key turns in the lock and as the door opens, the icon of St. Spiridon is the first wall painting you see, then the Evangelist John can be spotted on another, while a huge painting depicts the ‘Hospitality of Abraham’ with three Angels of the Lord seated at the table. Then there is a casket with new mortars standing on it. Covering the wall paintings is a sheet of plexiglas – protecting the paintings from turning green - since water leaks through the top of the cave.

At the far end of the cave, is the marble icon of the Virgin Mary which has also been restored.

“The wall paintings of the Holy Cave of the Virgin Mary bear the very best and well-preserved samples of post Byzantine icon painting in the area of the Acropolis and its slopes,” said Mr. Mbolemis as he gave us this magnificent and unforgettable tour.

During the Christian years, the monument of Thrasyllos was used as a Church in honor of the Holy Virgin Mary of the Cave. The priest would hold a sermon in the central area of the cave which is between the northern wall and the Altar.

Many women would run to the Virgin Mary praying for their children’s health or in the case of infertility, they would pray to have children. At the same place, though, the women who had committed adultery would be severely punished during Ottoman rule.

The Thrasyllos monument was named after its creator, Thrasyllos the Athenian. He was a very rich man who, as a representative of the Hippothoon race of Athens, had won the Great Dionysia (theatrical contest) in 320 BC. He was awarded a bronze tripod, and in order to show it off, he built a monument. Initially, the Thrasyllos monument

Attica-The dual secret of the Acropolis

Morphological Loans Following the forming of the independent Greek State, the restoration of the monument was announced by the Archaeological Department. An important factor worth mentioning is the impact this monument made on western architecture.

When the stones of the Thrasyllos monument were placed outside the Dionysus Theatre as building material, the morphological loans from this had already been formed and characterized the wave of the Greek Revival in the United Kingdom, through the work of British artists J. Stuart and N. Revett “The Antiquities of Athens.” The olive wreath began adorning a number of other buildings. The German architect, Karl Friedriech Schinkel states that in his analysis of the Schauspielhaus in Berlin, he was influenced by these when doing the interfaces. The substantial research began in 2002. Mr. Mbolemis oversaw that the implementation of the study of its reconstruction was adhered to, in collaboration with the civil engineer Ms. Efrosini Samba. The sponsorship of this work faced quite a few obstacles though.

The reconstruction work restarted in 2011 with money from Community Programs and the State Investment Program. The whole project was completed by the Curator of Antiquities of Athens. Four architectural members from the National Archaeological Museum joined in on the reconstruction work, while a new frieze, with four emblematic wreaths, was made with the sponsorship of the foundation of Ioanni F. Kostopoulos.

Source: kathimerini newspaper

www.travelling.gr

19

Attica-The roads of Mesogeia

Attica-The roads of Mesogeia

The roads of Mesogeia through a traveler’s naration The natural paths of Attica, which meet between the four mountains, are the first roads.

They connect mainly lowland areas, although important sections cross mountainous terrain.

The area has been largely forested, despite the

In 145 BC - Pausanias made reference to the natural paths along the stream from Keratea to Thoriko, which were later used by the railway line and the road to Lavrio. The bay of Daskalio was the port of the area. A major road was the Sfittia that crossed the Mesogeia plain. At Prospalta (Kalyvia), Pausanias notes that the beginning of the road meets with the natural pathway between the mountains of Keratea and the southern part of Hymettus.

The Stiria road was also important. It started from Athens passing through large municipalities and ending at Porto-Rafti, at the harbor of Prasas (the safest and largest after Piraeus). From there, the ships set sail for Halkidiki and Pontos.

Not much is known about the early Christian and early Byzantine period, however, the multitude of early Christian ruins, reveals the existence of significant communities in Mesogeia. Since the mid-Byzantine era, there has been a weakness or indifference in the management of the road network. In the first century during Suleiman the Magnificent, traffic control becomes tighter and the facilities for travelers are proportional to their nationality. The people are afraid of the visitors and the local officials - the spies.

Traders travel in groups so as to be safer. Robbery Greece...

20 a country full of invaluable treasures

landslides imposed by Solonas for the purpose of developing the cultivation of trees and especially olive trees. The original network served quarries, mines, mining ovens and, of course, small farmers, up to Roman times.

was a permanent phenomenon, just like piracy.

They robbed, killed or sold their victims. Sieur du Loir, a French traveler in 1639, claimed that the streets were impassable because of ambushes by the local bandits - due to poverty. The French Consul, J. Giraud in 1674, states: “Poor Arvanites, ended up working as servants in their own fields, giving them up for as much as they could get from the Turks.” The administration, trying to control the situation, installed guards who beat a drum when a passerby appeared. The guards, and the village that sponsored them, gained tax exemption.

Despite the measures, travelers were also attacked by state officials who abused their privileges.

Testimonies of the 13th and 16th centuries, also report information about the equally important scourge of piracy. The warships of the Ottoman Empire, were not enough to secure the safety of the coasts. The countryside of Mesogeia, Sounio, Legraina, were destroyed by the Saracens. It has been preserved until now the name “the way of

the Koursaras” from Lavrio to Stavro, through Vari, Koropi, Karelas, Prophet Elias, Kokkina, and Kantza.

Under such economic and social conditions, the only repair work or constructions along the roads (bridges, fountains, roads, etc.) were made through acts of charity by the Turks; believing that by doing so, they saved their souls. However, the situation was unbearable; the specifications for all construction work were in accordance with the remains of the Roman network (width, pavement and water supply at regular intervals).

In 1689, Weller visits Kalyvia and notes that the wells were aligned with those of Profartas, having the best quality water. The first lists of settlements in Mesogeia were made in the 17th century by foreign travelers. The villages do not exceed 30-40 houses each, there are no seaside villages, while there are quite a few farmhouses in groves and fishermen’s huts on the coast. Probably the effective presence of Lambros Katsonis had reduced the action of bandits. Foreign travelers from the 16th to the 19th century who visited Mesogeia were mainly interested in the scattered antiquities. Their excursions to Sounio had to be made from Mesogeia, since there were no coastal settlements, and therefore no roads. Besides, the rough paths were particularly notorious for attacks by robbers or pirates. Among them was Lord Byron who traveled on horseback in 1810 and also visited the Cave of Paneio Mountain.

Source: “Mesogia: Tourists talk about their course” Elpida Hairi - Papayannakou (Architect, Dr. Paris I Sorbonne), from the Proceedings of the IES Scientific Meeting.

Attica. Kalyvia Thorikou Attica 28 November - 1 December 2002.

www.travelling.gr

21

Attica-The roads of Mesogeia

Attica-The roads of Mesogeia

The roads of Mesogeia through a traveler’s naration The natural paths of Attica, which meet between the four mountains, are the first roads.

They connect mainly lowland areas, although important sections cross mountainous terrain.

The area has been largely forested, despite the

In 145 BC - Pausanias made reference to the natural paths along the stream from Keratea to Thoriko, which were later used by the railway line and the road to Lavrio. The bay of Daskalio was the port of the area. A major road was the Sfittia that crossed the Mesogeia plain. At Prospalta (Kalyvia), Pausanias notes that the beginning of the road meets with the natural pathway between the mountains of Keratea and the southern part of Hymettus.

The Stiria road was also important. It started from Athens passing through large municipalities and ending at Porto-Rafti, at the harbor of Prasas (the safest and largest after Piraeus). From there, the ships set sail for Halkidiki and Pontos.

Not much is known about the early Christian and early Byzantine period, however, the multitude of early Christian ruins, reveals the existence of significant communities in Mesogeia. Since the mid-Byzantine era, there has been a weakness or indifference in the management of the road network. In the first century during Suleiman the Magnificent, traffic control becomes tighter and the facilities for travelers are proportional to their nationality. The people are afraid of the visitors and the local officials - the spies.

Traders travel in groups so as to be safer. Robbery Greece...

20 a country full of invaluable treasures

landslides imposed by Solonas for the purpose of developing the cultivation of trees and especially olive trees. The original network served quarries, mines, mining ovens and, of course, small farmers, up to Roman times.

was a permanent phenomenon, just like piracy.

They robbed, killed or sold their victims. Sieur du Loir, a French traveler in 1639, claimed that the streets were impassable because of ambushes by the local bandits - due to poverty. The French Consul, J. Giraud in 1674, states: “Poor Arvanites, ended up working as servants in their own fields, giving them up for as much as they could get from the Turks.” The administration, trying to control the situation, installed guards who beat a drum when a passerby appeared. The guards, and the village that sponsored them, gained tax exemption.

Despite the measures, travelers were also attacked by state officials who abused their privileges.

Testimonies of the 13th and 16th centuries, also report information about the equally important scourge of piracy. The warships of the Ottoman Empire, were not enough to secure the safety of the coasts. The countryside of Mesogeia, Sounio, Legraina, were destroyed by the Saracens. It has been preserved until now the name “the way of

the Koursaras” from Lavrio to Stavro, through Vari, Koropi, Karelas, Prophet Elias, Kokkina, and Kantza.

Under such economic and social conditions, the only repair work or constructions along the roads (bridges, fountains, roads, etc.) were made through acts of charity by the Turks; believing that by doing so, they saved their souls. However, the situation was unbearable; the specifications for all construction work were in accordance with the remains of the Roman network (width, pavement and water supply at regular intervals).

In 1689, Weller visits Kalyvia and notes that the wells were aligned with those of Profartas, having the best quality water. The first lists of settlements in Mesogeia were made in the 17th century by foreign travelers. The villages do not exceed 30-40 houses each, there are no seaside villages, while there are quite a few farmhouses in groves and fishermen’s huts on the coast. Probably the effective presence of Lambros Katsonis had reduced the action of bandits. Foreign travelers from the 16th to the 19th century who visited Mesogeia were mainly interested in the scattered antiquities. Their excursions to Sounio had to be made from Mesogeia, since there were no coastal settlements, and therefore no roads. Besides, the rough paths were particularly notorious for attacks by robbers or pirates. Among them was Lord Byron who traveled on horseback in 1810 and also visited the Cave of Paneio Mountain.

Source: “Mesogia: Tourists talk about their course” Elpida Hairi - Papayannakou (Architect, Dr. Paris I Sorbonne), from the Proceedings of the IES Scientific Meeting.

Attica. Kalyvia Thorikou Attica 28 November - 1 December 2002.

www.travelling.gr

21

Attica-The roads of Mesogeia

0

Xoulia

“

Do we know what actually was?

“

Greece...

22 a country full of invaluable treasures

Let’s take it from the beginning! Let us imagine that there is a beautiful young lady at the perfect age for marriage. Apart from her physical beauty, her skill at being a great housewife and her modesty, her family is also obliged to display her trousseaux. The financial status of a family in the Messogeia was proportionate to the richness of the woman’s traditional costume. Within the framework of this logic, the xoulia was worn not only by common women at the ripe age for marriage, but also - and especially by engaged ones.

The xoulia was a type of cap – a fez -made of a red fabric, completely covered with coins which had been sewn symmetrically. A xoulia required from one hundred to one hundred and fifty small Turkish silver coins (sometimes they were gold plated) in order to cover the whole fez. The same craftsmen who sewed the men’s fezzes made these as well. They began the sewing of the coins starting from the back of the head and continued in circular motion till the top of it where an elaborate round button was sewn to place. They also sewed a narrow ribbon – also covered in coins – which started from behind the one ear, went under to chin and buttoned onto the other side – called the “micreza” or “grouseze”. This ribbon was to help the fez stay in place on the person’s head.

€*

At the back of the fez, a long bordeaux, silk braid was attached to it, called the “peskouli”. The final touch for the headdress was the floral headscarf which fell from the middle of the head, back, allowing a great part of the fez to show. The wiser households would order two fezzes. The one with the “parades” (money), for everyday use, while the second - the “smart” one was sewn with coins of greater value. The latter was worn at formal family outings (celebrations, weddings etc.). Even during the period of slavery, poverty and attacks by corsairs and invaders, the families were especially careful of the appearance of their unmarried young women. The following extract is from the journal of the traveler, Maxim Peimbo; it was written during the siege of the Acropolis. “… some lights in the distance tell us that we are approaching the village of Markopoulo. Our arrival is being announced by the wild barking of dogs… the people, our hosts, believing that it is yet another siege by the Turks, blow out their lamps and run to safety …the host, had a daughter – a very beautiful one. The scarf on her head was full of coins; her trousseaux one day…”

Research-text: Yiota N. Drakou, 04-10-2016 Bibliography: Women’s traditional costume in Attica – Greece The costume of a woman from the Messogeia – 1800-1930, Maria Michael Dede.

Magazine: Symvoli Photographs: Penelope Katsouli

Create happy memories at Novotel ATHÈNES

B OOKINGS ON

for 2 children under 16

novotel.com · accorhotels.com

Novotel Athènes 4-6, Michail Voda street | 104 39 Athens, Greece | Τ (+30) 210 82 00 700 | F (+30) 210 82 00 777 | M h0866@accor.com * Accommodation and breakfast taken as a family are free for two children under 16 who share a room with their parents or grand-parents. For the 50% off a 2nd room offer, the discount applies to the best rate without condition. Breakfast taken as a family is free for children up to 16 years old. Offer subject to availability. For the room available up to 5pm, ask at reception upon arrival. Offers available all year round.

Attica-The roads of Mesogeia

0

Xoulia

“

Do we know what actually was?

“

Greece...

22 a country full of invaluable treasures

Let’s take it from the beginning! Let us imagine that there is a beautiful young lady at the perfect age for marriage. Apart from her physical beauty, her skill at being a great housewife and her modesty, her family is also obliged to display her trousseaux. The financial status of a family in the Messogeia was proportionate to the richness of the woman’s traditional costume. Within the framework of this logic, the xoulia was worn not only by common women at the ripe age for marriage, but also - and especially by engaged ones.

The xoulia was a type of cap – a fez -made of a red fabric, completely covered with coins which had been sewn symmetrically. A xoulia required from one hundred to one hundred and fifty small Turkish silver coins (sometimes they were gold plated) in order to cover the whole fez. The same craftsmen who sewed the men’s fezzes made these as well. They began the sewing of the coins starting from the back of the head and continued in circular motion till the top of it where an elaborate round button was sewn to place. They also sewed a narrow ribbon – also covered in coins – which started from behind the one ear, went under to chin and buttoned onto the other side – called the “micreza” or “grouseze”. This ribbon was to help the fez stay in place on the person’s head.

€*

At the back of the fez, a long bordeaux, silk braid was attached to it, called the “peskouli”. The final touch for the headdress was the floral headscarf which fell from the middle of the head, back, allowing a great part of the fez to show. The wiser households would order two fezzes. The one with the “parades” (money), for everyday use, while the second - the “smart” one was sewn with coins of greater value. The latter was worn at formal family outings (celebrations, weddings etc.). Even during the period of slavery, poverty and attacks by corsairs and invaders, the families were especially careful of the appearance of their unmarried young women. The following extract is from the journal of the traveler, Maxim Peimbo; it was written during the siege of the Acropolis. “… some lights in the distance tell us that we are approaching the village of Markopoulo. Our arrival is being announced by the wild barking of dogs… the people, our hosts, believing that it is yet another siege by the Turks, blow out their lamps and run to safety …the host, had a daughter – a very beautiful one. The scarf on her head was full of coins; her trousseaux one day…”

Research-text: Yiota N. Drakou, 04-10-2016 Bibliography: Women’s traditional costume in Attica – Greece The costume of a woman from the Messogeia – 1800-1930, Maria Michael Dede.

Magazine: Symvoli Photographs: Penelope Katsouli

Create happy memories at Novotel ATHÈNES

B OOKINGS ON

for 2 children under 16

novotel.com · accorhotels.com

Novotel Athènes 4-6, Michail Voda street | 104 39 Athens, Greece | Τ (+30) 210 82 00 700 | F (+30) 210 82 00 777 | M h0866@accor.com * Accommodation and breakfast taken as a family are free for two children under 16 who share a room with their parents or grand-parents. For the 50% off a 2nd room offer, the discount applies to the best rate without condition. Breakfast taken as a family is free for children up to 16 years old. Offer subject to availability. For the room available up to 5pm, ask at reception upon arrival. Offers available all year round.

The Embroidered bread

Embroidered bread

The Embroidered bread of the Mediterranean

1.

2.

3.

4.

5.

6.

7.

“Bread, oil and wine – foundations of a Church” These are the words our people use to define our culture and faith.

Bread! Of superior value to us all. It honors and is honored. It is honored and appreciated by people and it, itself honors the Divine.

By saying the words of the Lord’s Prayer: “…give us today our daily bread …”, the wishes and prayers of every simple human being are expressed. The embroidered bread, dominates every significant occasion in the life of, not only the Mediterranean people in general, but of all Greeks. It is present at weddings, engagements, baptisms, funerals and at every Holy celebration - be it Christmas, New Years, Easter or the commemoration of Saints’ days. The whole process involved in the preparation of the bread and the whole ritual depend on the occasion for which it is made. Weary people, after a day’s work in the fields, frugal people, have expressed themselves in a most poetic way through the most modest and simplest substance they had – dough. Their offering of it to our Creator, and its connection with celebrations of joy but also events of great sorrow, has inspired these simple women who had no idea what symmetry or art meant. The artist, Mrs. Angeliki Tseva, has defined it in a most appropriate way: “People are born with the light of art within their souls. They write folklore with shapes and symbols they use.”

Yiota N. Drakou Greece...

24 a country full of invaluable treasures

1. Culture inspired by the decorations of a bridal costume.

2. A Mediterranean woman in her bridal costume: a fouti (a full body shirt with a satin seam), a jako (a short blouse which tied beneath the bosom) having embroidered sleeves, an apron with cut-away embroidery, a red woolen belt, a woolen sigouna lined with velvet and embroidered in gold cotton (gray), a red bridal scarf on her head, a floral neck scarf, a silk embroidered bridal bolia with gold lace on kopanelia. Jewellery: On her hands, are bezelikia and wide metal bangles. On her head - a zelitsi. On her bosom is a net, a cord and giorntani. On her back are silver reels with silk tufts. It is considered to be the most expensive bridal costume of Greece.

3. A Crucifix with violets and lilies 4. A wreath with acorns: “The acorn – a source of perpetual power. From the altar of Apollo and the bridal fountia of Attica, to the dough embroidery of the Mediterranean embroidered bread. This gives the baton for new imaginative creations with a reference to tradition.

5. The quadruple foundation of the world: “I bow down and worship the four corners of the world above, the quadruple foundations of the mind: Bread, wine, fire, woman” (Nikos Kazantzakis – Odysseus I 664-665) 6.“If you decompose Greece, in the end, all that will remain will be: an olive tree, a vine and a ship; meaning that, with all that much – you can rebuild it.” Odysseus Elytis.

9.

8.

10.

7. Symbols of fertility in shapes; that of an upside-down omega and the acorn, meanders and a helix, nuts and wheat. A symbolic reference to the goddess of fertility.

8. An olive wreath 9. A tourtoulaki (a small bread ring, an invitation to a wedding), photographed with a bi-layered bridal gown.

10. “A well matched mutual life, born of the heart of the holy oak, stored in miter-like shapes, fragrant from the bridal hyacinths, happy as is the magnificent dahlia, populous as the buds on a lemon-tree, lit up as the wick of the oil lamps of the Virgin Mary … until a deep old age.

All in perpetual cycles, having no beginning and no end of a continuous passing through time”.

11.

12.

11. The first is called “May” and was sent to the fiancé by her mother-in-law, on a tray which was covered with a smart head scarf and a large candle tied with a white bow, which had “parades” (coins) sewn onto it. It had five eggs, the shape of a Crucifix marked in the centre and decorated with flowers. The dove usually symbolized the Holy Spirit or good news for the house (a postal dove). It was kneaded on the morning of Holy Saturday. A “May” would also be left at home and would be broken on Ascension Day for good fortune. It was kept in the showcase, with all the Holy icons one had at home, until that day.

12. The following ones are the “kosones” – different shapes of animals or baskets which were offered together

13.

with the Easter candle to godchildren, or just to all children in general.

13. The Christopsomo (Christ’s bread), was always divided into four by a large central cross in the center.

The first quarter on the right was dedicated to the host of the house. The other three to the family and the home, to the animals of the house and to births. Depending on the occupation of the host, the shape was decided upon.

If there was a member of the family living abroad, they would mention him. Every housewife’s skill at embroidery was determined by the elaborate motifs made.

www.travelling.gr 25

The Embroidered bread

Embroidered bread

The Embroidered bread of the Mediterranean

1.

2.

3.

4.

5.

6.

7.

“Bread, oil and wine – foundations of a Church” These are the words our people use to define our culture and faith.

Bread! Of superior value to us all. It honors and is honored. It is honored and appreciated by people and it, itself honors the Divine.

By saying the words of the Lord’s Prayer: “…give us today our daily bread …”, the wishes and prayers of every simple human being are expressed. The embroidered bread, dominates every significant occasion in the life of, not only the Mediterranean people in general, but of all Greeks. It is present at weddings, engagements, baptisms, funerals and at every Holy celebration - be it Christmas, New Years, Easter or the commemoration of Saints’ days. The whole process involved in the preparation of the bread and the whole ritual depend on the occasion for which it is made. Weary people, after a day’s work in the fields, frugal people, have expressed themselves in a most poetic way through the most modest and simplest substance they had – dough. Their offering of it to our Creator, and its connection with celebrations of joy but also events of great sorrow, has inspired these simple women who had no idea what symmetry or art meant. The artist, Mrs. Angeliki Tseva, has defined it in a most appropriate way: “People are born with the light of art within their souls. They write folklore with shapes and symbols they use.”

Yiota N. Drakou Greece...

24 a country full of invaluable treasures

1. Culture inspired by the decorations of a bridal costume.

2. A Mediterranean woman in her bridal costume: a fouti (a full body shirt with a satin seam), a jako (a short blouse which tied beneath the bosom) having embroidered sleeves, an apron with cut-away embroidery, a red woolen belt, a woolen sigouna lined with velvet and embroidered in gold cotton (gray), a red bridal scarf on her head, a floral neck scarf, a silk embroidered bridal bolia with gold lace on kopanelia. Jewellery: On her hands, are bezelikia and wide metal bangles. On her head - a zelitsi. On her bosom is a net, a cord and giorntani. On her back are silver reels with silk tufts. It is considered to be the most expensive bridal costume of Greece.

3. A Crucifix with violets and lilies 4. A wreath with acorns: “The acorn – a source of perpetual power. From the altar of Apollo and the bridal fountia of Attica, to the dough embroidery of the Mediterranean embroidered bread. This gives the baton for new imaginative creations with a reference to tradition.

5. The quadruple foundation of the world: “I bow down and worship the four corners of the world above, the quadruple foundations of the mind: Bread, wine, fire, woman” (Nikos Kazantzakis – Odysseus I 664-665) 6.“If you decompose Greece, in the end, all that will remain will be: an olive tree, a vine and a ship; meaning that, with all that much – you can rebuild it.” Odysseus Elytis.

9.

8.

10.

7. Symbols of fertility in shapes; that of an upside-down omega and the acorn, meanders and a helix, nuts and wheat. A symbolic reference to the goddess of fertility.

8. An olive wreath 9. A tourtoulaki (a small bread ring, an invitation to a wedding), photographed with a bi-layered bridal gown.

10. “A well matched mutual life, born of the heart of the holy oak, stored in miter-like shapes, fragrant from the bridal hyacinths, happy as is the magnificent dahlia, populous as the buds on a lemon-tree, lit up as the wick of the oil lamps of the Virgin Mary … until a deep old age.

All in perpetual cycles, having no beginning and no end of a continuous passing through time”.

11.

12.

11. The first is called “May” and was sent to the fiancé by her mother-in-law, on a tray which was covered with a smart head scarf and a large candle tied with a white bow, which had “parades” (coins) sewn onto it. It had five eggs, the shape of a Crucifix marked in the centre and decorated with flowers. The dove usually symbolized the Holy Spirit or good news for the house (a postal dove). It was kneaded on the morning of Holy Saturday. A “May” would also be left at home and would be broken on Ascension Day for good fortune. It was kept in the showcase, with all the Holy icons one had at home, until that day.

12. The following ones are the “kosones” – different shapes of animals or baskets which were offered together

13.

with the Easter candle to godchildren, or just to all children in general.

13. The Christopsomo (Christ’s bread), was always divided into four by a large central cross in the center.

The first quarter on the right was dedicated to the host of the house. The other three to the family and the home, to the animals of the house and to births. Depending on the occupation of the host, the shape was decided upon.

If there was a member of the family living abroad, they would mention him. Every housewife’s skill at embroidery was determined by the elaborate motifs made.

www.travelling.gr 25

Symposium

Symposium

Symposium

of Wine, Eros and other Demons

Greece...

26 a country full of invaluable treasures

Once … around 400 B.C. In the luxurious lounge of the home of the young poet, Agathona, who had just won a prize for his first Tragedy, a great number of people had gathered – all the elite members of society along with the intellectuals of Athens; Socrates, accompanied by his loyal scholar Aristodimo, Aristophanes, Alkiviades, Phaedrus, the doctor Eriximahos, Agathona’s lover – Paphsanias and others. They half lay on the settees in twos, the settees being arranged in a circle around the large room with small tables placed in front of each settee where food was placed.

After having finished this first stage of the symposium, they go to the next stage when they share jokes and break out in laughter while drinking from their goblets. They decide not to drink too much before each has a say on the topic of ‘Love’, weaving words of praise in honor of this god of love - Eros.

Today … 2018 A.D Of Wine, Eros and other Demons.

A philosophical trip from Plato to the present day! With a glass of wine...

“Love” “Plato wants to show that there is a common

root connecting all beautiful things and to convince all, that the source of love, even in its most physical dimension, is the subconscious desire of people to look at absolute beauty and to create something nice and new, rather than to have a direct or indirect relationship with it. In his Platonic version, love is the most widespread, among men; a special manifestation of a much more general desire for universal knowledge.

Symposium A dialogue of the so-called middle (or mature) writing period of Plato, on the subject of ‘Love’. This and much more is discussed while drinking wine at gatherings of Wine, Eros and other Demons. An Open Dialogue event inspired by Plato.

We are inspired by the “Symposium” of Plato, we enjoy Greek wines and we discuss how the unsurpassed Idea of Calles was inherited in the modern world. “Love, is love for the beautiful,” says Socrates when he comes to praise Eros. The “Symposium” or “About Eros” was written about 385 B.C., at a time when the Athenian State was in decline, exhausted by long-standing wars.

Eros, is the god of love and desire, and the son of Aphrodite. In the Symposium, Eros is recognized both as erotic love, and as a phenomenon that is capable of inspiring courage, valor, great deeds and works, and vanquishing man’s natural fear of death.

The philosophical part of the event starts with a discussion of Plato’s Symposium. Dr Katsimitsis briefly explains the connection between the Symposium and wine, and then he exposes the platonic theory of love.

This is a wonderful starting point for the discussion that followed regarding love, emotions in general, and reasoning. The participants lively contribute to the discussion, and the whole atmosphere quickly becomes very warm and cozy.

Our purpose, Ms. Evangeliou-Founder of VSN HUB, tells us, “is to take advantage of the values of Ancient Greek Philosophy in the Modern Era and to make us happier today by leading a way of life of EUDAIMONIA”.

Where else, but at Kleanthous House, History Museum of the University of Athens blelow the Acropolis Hill. www.vsnhub.com

www.travelling.gr 27

Symposium

Symposium

Symposium

of Wine, Eros and other Demons

Greece...

26 a country full of invaluable treasures

Once … around 400 B.C. In the luxurious lounge of the home of the young poet, Agathona, who had just won a prize for his first Tragedy, a great number of people had gathered – all the elite members of society along with the intellectuals of Athens; Socrates, accompanied by his loyal scholar Aristodimo, Aristophanes, Alkiviades, Phaedrus, the doctor Eriximahos, Agathona’s lover – Paphsanias and others. They half lay on the settees in twos, the settees being arranged in a circle around the large room with small tables placed in front of each settee where food was placed.

After having finished this first stage of the symposium, they go to the next stage when they share jokes and break out in laughter while drinking from their goblets. They decide not to drink too much before each has a say on the topic of ‘Love’, weaving words of praise in honor of this god of love - Eros.

Today … 2018 A.D Of Wine, Eros and other Demons.

A philosophical trip from Plato to the present day! With a glass of wine...

“Love” “Plato wants to show that there is a common

root connecting all beautiful things and to convince all, that the source of love, even in its most physical dimension, is the subconscious desire of people to look at absolute beauty and to create something nice and new, rather than to have a direct or indirect relationship with it. In his Platonic version, love is the most widespread, among men; a special manifestation of a much more general desire for universal knowledge.

Symposium A dialogue of the so-called middle (or mature) writing period of Plato, on the subject of ‘Love’. This and much more is discussed while drinking wine at gatherings of Wine, Eros and other Demons. An Open Dialogue event inspired by Plato.

We are inspired by the “Symposium” of Plato, we enjoy Greek wines and we discuss how the unsurpassed Idea of Calles was inherited in the modern world. “Love, is love for the beautiful,” says Socrates when he comes to praise Eros. The “Symposium” or “About Eros” was written about 385 B.C., at a time when the Athenian State was in decline, exhausted by long-standing wars.

Eros, is the god of love and desire, and the son of Aphrodite. In the Symposium, Eros is recognized both as erotic love, and as a phenomenon that is capable of inspiring courage, valor, great deeds and works, and vanquishing man’s natural fear of death.

The philosophical part of the event starts with a discussion of Plato’s Symposium. Dr Katsimitsis briefly explains the connection between the Symposium and wine, and then he exposes the platonic theory of love.

This is a wonderful starting point for the discussion that followed regarding love, emotions in general, and reasoning. The participants lively contribute to the discussion, and the whole atmosphere quickly becomes very warm and cozy.

Our purpose, Ms. Evangeliou-Founder of VSN HUB, tells us, “is to take advantage of the values of Ancient Greek Philosophy in the Modern Era and to make us happier today by leading a way of life of EUDAIMONIA”.

Where else, but at Kleanthous House, History Museum of the University of Athens blelow the Acropolis Hill. www.vsnhub.com

www.travelling.gr 27

With love and inherited knowledge in viticulture and the production of fine wines , the Markou brothers continuing a family tradition of 150 years , founded in 1983 in Paiania, Attica, a modern wine making unit. Today the 4th generation as younger and more educated winemakers, deposit their first tokens of personal dedication and inspiration, uniquely combined with the experience of their fathers. The high traffic of the winery as well as the speedy reading of contemporary trends resulted, in 2001, in the creation of a gorgeous reception hall within the building of the winery. In 2006 the Markou family, created the absolute jewel of the company, the “Wine Museum “, where the architectural integrity, the glamour and history of wine , which diffuses every corner of the area , join forces in making it ideally special.

Wine Museum (Mouseio Oinou) The architectural grandeur , the splendor and history of wine diffused from every corner of the hall are just a few of the elements that make the “ Wine Museum “ a gorgeous site to visit. This beautiful hall, located in Pallini, is perfect for hosting various conferences and events with the demanded professionalism ensured. In addition the museum visitors have the rare opportunity to dwell into tradition, history and the art of wine making throughout the ages while enjoying a tour on the museum’s premises.

Ampelones Markou Our winery’s reception hall “Nefeli”, in Paiania at 1st klm Paianias-Markopoulou, can accommodate up to 400 people, indoors and/or outdoors for a most special social event. The use of traditional building materials, the decoration and ambient lighting design create an impressive and imposing atmosphere that guarantees grandeur out of the ordinary that will leave your guests with only the best impressions and you with the fondest of memories. With high end quality as our beacon, both for our wines and our cuisine, as well as for our exceptional services, it will be our sheer pleasure to offer you the evening of your dreams. Timely reading of market trends, the correct prediction of negative developments in the area in question, and the need to ensure consistent quality in all activities of the company, led in 2010 to the creation of «Cave Cuisine», a catering service of exceptional quality.

The Markou Vineyards Winery also keeps its doors wide open to all of those friends who desire to get more intimately acquainted with the experience of wine making, and what a great opportunity it is to visit the Wine Museum and the Ampelones Markou. Before you come make sure you contact us so we can greet you appropriately.

Our passion your event

Wine’s Museum: Petsa Ave., Pallini, Τ: 210 6037933, 2106644711 F: 210 6037933, 210 6644123 E: info@markouwines.gr www.mouseioinou.gr Ampelones Markou: 1st km. PeaniaMarkopoulo Ave., Peania-Attica, Τ: 210 6644711, F: 210 6644123 E: info@markouwines.gr www.ampelonesmarkou.gr www.markouwines.gr www.ampelonesmrkougroup.gr

With love and inherited knowledge in viticulture and the production of fine wines , the Markou brothers continuing a family tradition of 150 years , founded in 1983 in Paiania, Attica, a modern wine making unit. Today the 4th generation as younger and more educated winemakers, deposit their first tokens of personal dedication and inspiration, uniquely combined with the experience of their fathers. The high traffic of the winery as well as the speedy reading of contemporary trends resulted, in 2001, in the creation of a gorgeous reception hall within the building of the winery. In 2006 the Markou family, created the absolute jewel of the company, the “Wine Museum “, where the architectural integrity, the glamour and history of wine , which diffuses every corner of the area , join forces in making it ideally special.

Wine Museum (Mouseio Oinou) The architectural grandeur , the splendor and history of wine diffused from every corner of the hall are just a few of the elements that make the “ Wine Museum “ a gorgeous site to visit. This beautiful hall, located in Pallini, is perfect for hosting various conferences and events with the demanded professionalism ensured. In addition the museum visitors have the rare opportunity to dwell into tradition, history and the art of wine making throughout the ages while enjoying a tour on the museum’s premises.

Ampelones Markou Our winery’s reception hall “Nefeli”, in Paiania at 1st klm Paianias-Markopoulou, can accommodate up to 400 people, indoors and/or outdoors for a most special social event. The use of traditional building materials, the decoration and ambient lighting design create an impressive and imposing atmosphere that guarantees grandeur out of the ordinary that will leave your guests with only the best impressions and you with the fondest of memories. With high end quality as our beacon, both for our wines and our cuisine, as well as for our exceptional services, it will be our sheer pleasure to offer you the evening of your dreams. Timely reading of market trends, the correct prediction of negative developments in the area in question, and the need to ensure consistent quality in all activities of the company, led in 2010 to the creation of «Cave Cuisine», a catering service of exceptional quality.

The Markou Vineyards Winery also keeps its doors wide open to all of those friends who desire to get more intimately acquainted with the experience of wine making, and what a great opportunity it is to visit the Wine Museum and the Ampelones Markou. Before you come make sure you contact us so we can greet you appropriately.

Our passion your event

Wine’s Museum: Petsa Ave., Pallini, Τ: 210 6037933, 2106644711 F: 210 6037933, 210 6644123 E: info@markouwines.gr www.mouseioinou.gr Ampelones Markou: 1st km. PeaniaMarkopoulo Ave., Peania-Attica, Τ: 210 6644711, F: 210 6644123 E: info@markouwines.gr www.ampelonesmarkou.gr www.markouwines.gr www.ampelonesmrkougroup.gr

Greek wine and grape distillates

Become a…

Sommelier in 4 steps

“

Greece has proven to be one of the fastest rising wine regions

Greek wine and grape distillates

Greek Wine Things have been changing in Greece over the last couple of decades. And we are not talking about the financial turmoil troubling the country. It all has to do with wine!

Lately Greece has proven itself to be one of the fastest rising wine regions of Europe and the world in general. The old slow pace of the past has been abandoned for a fast growing quality wine production rhythm that has taken the wine world by surprise. Wine travelling in Greece is not a bad idea at all with wine tourism being on the rise as well. Just picture yourself tasting some amazing white wine at a beautiful winery location, knowing there is a fantastic beach waiting for you just a few minutes away.

Or, trying a velvety, oak aged lush red wine in a stone built cellar, after having visited an ancient temple or a picturesque old church in secluded beautiful sceneries. Get to know Greek wine.

It will be worth your while. And if Greek wine “sounds all Greek to you”, we are here to help.

Become a…

Sommelier in 4 steps

“

Did you know that the wine we choose to serve depends on the food it accompanies? With some dishes a fresh wine is better than an aged one.

Here is a guide to help you accompany your dishes with the right wine and also to be able to decode wine labels.Wine is linked to the term ‘balance’, the good physical and psychological state; while research also links it to longevity.

Greece...

30 a country full of invaluable treasures

In truth, it is not merely a drink which does good for our organism; there is a whole philosophy behind it. Learn to differentiate between the types of wine, decode their labels, serve it at the perfect temperature, in the right wine glass and to know which wine to serve with which meal.

1. Types of wine The most usual classification of wine is as follows: According to region Table wines – wines with no particular region of origin.

Local wines – These constitute a sub-category of table wines but having a particular place of origin (e.g. Where the grapes used to make it were grown). They bear the characteristic geographical zone and the variety used.

OPAP and OPE – Wines of a particular higher quality origin and Wines of a particular regulated origin. (They refer to a sweet red wine.) These are typical of their place of origin and the variety of that region.

Tip - Of course we can find exceptionally good wines in all categories.

According to its color White wines – Are made from white and red grape varieties. The color is due to the fact that during its production with special machinery, there is no contact between the must and the skin of the grapes used.

Rosé – It is mainly made from the red grape varieties and whereby there is contact between the skin lasts for a few hours.

Red – The contact with the skin of the grapes lasts from a few days to a few weeks.

Tip – It is the skin of the grapes which bears the greatest quantity of the most interesting characteristics (aroma, taste, vitamins).

Based on taste Dry wines - Contain a small quantity of sugar (up to 4gr per liter).

www.travelling.gr

31

Greek wine and grape distillates

Become a…

Sommelier in 4 steps

“

Greece has proven to be one of the fastest rising wine regions

Greek wine and grape distillates

Greek Wine Things have been changing in Greece over the last couple of decades. And we are not talking about the financial turmoil troubling the country. It all has to do with wine!

Lately Greece has proven itself to be one of the fastest rising wine regions of Europe and the world in general. The old slow pace of the past has been abandoned for a fast growing quality wine production rhythm that has taken the wine world by surprise. Wine travelling in Greece is not a bad idea at all with wine tourism being on the rise as well. Just picture yourself tasting some amazing white wine at a beautiful winery location, knowing there is a fantastic beach waiting for you just a few minutes away.

Or, trying a velvety, oak aged lush red wine in a stone built cellar, after having visited an ancient temple or a picturesque old church in secluded beautiful sceneries. Get to know Greek wine.

It will be worth your while. And if Greek wine “sounds all Greek to you”, we are here to help.

Become a…

Sommelier in 4 steps

“

Did you know that the wine we choose to serve depends on the food it accompanies? With some dishes a fresh wine is better than an aged one.

Here is a guide to help you accompany your dishes with the right wine and also to be able to decode wine labels.Wine is linked to the term ‘balance’, the good physical and psychological state; while research also links it to longevity.

Greece...

30 a country full of invaluable treasures

In truth, it is not merely a drink which does good for our organism; there is a whole philosophy behind it. Learn to differentiate between the types of wine, decode their labels, serve it at the perfect temperature, in the right wine glass and to know which wine to serve with which meal.

1. Types of wine The most usual classification of wine is as follows: According to region Table wines – wines with no particular region of origin.

Local wines – These constitute a sub-category of table wines but having a particular place of origin (e.g. Where the grapes used to make it were grown). They bear the characteristic geographical zone and the variety used.

OPAP and OPE – Wines of a particular higher quality origin and Wines of a particular regulated origin. (They refer to a sweet red wine.) These are typical of their place of origin and the variety of that region.

Tip - Of course we can find exceptionally good wines in all categories.

According to its color White wines – Are made from white and red grape varieties. The color is due to the fact that during its production with special machinery, there is no contact between the must and the skin of the grapes used.

Rosé – It is mainly made from the red grape varieties and whereby there is contact between the skin lasts for a few hours.

Red – The contact with the skin of the grapes lasts from a few days to a few weeks.

Tip – It is the skin of the grapes which bears the greatest quantity of the most interesting characteristics (aroma, taste, vitamins).

Based on taste Dry wines - Contain a small quantity of sugar (up to 4gr per liter).

www.travelling.gr

31

Greek wine and grape distillates

Semi-dry – Contain 4-12 gr. per liter.

Semi-sweet - Contain 12-40 gr. per liter.

Sweet – The quantity of sugar exceeds 40 gr. per liter.

Organic wine There is no such term as “organic wine” since for the time being there is still no official European regulation which certifies organic wine-making. On the label, one can read: “wine made from organic grapes”.

2. The anatomy of a label All information concerning the particular wine is on the label in code form.

Name – It is written along with the category it belongs to. (e.g. Table wine) Producer/Bottler – It is usually the same person; if not, then both names are mentioned.

Country of production – It is mentioned if it is a local or community product etc.

Alcohol content – This refers to the degree of alcohol the wine contains. It is usually between 11-13%. However, there are also wines with a much lower alcohol content (9%) or much higher (like in the case of natural sweet wines which go beyond 15%).

Crop – This refers to the year of the crop. This indication is only mandatory for wines bearing the Place of Production (POP). Depending on the “crop”, the wine’s age is determined.

“Contains Sulphur Dioxide” – This specification is obligatory as from 2004 for all wines produced within the E.U. Consumers are to be warned if any product contains allergens. Sulphur dioxide is used as a preservative. This is not harmful to our health if used in accordance to legislation.

Capacity – Bottle of 750ml are usually used.

The back label – Most wines also have a label Greece...

32 a country full of invaluable treasures

Greek wine and grape distillates

at the back of the bottle where more information regarding the producer, the wine, etc. is given.

Sparkling Wines Sparkling wines are ones which contain Carbon Dioxide. Bubbles and froth are formed once the cork is popped. Champagne belongs to this category; it is produced only in the province of Champagne, in France.

3. Serving it correctly In search of the right glass – wine-lovers claim that the right glass brings out the taste of the wine. Some basic things to know are: The shape – The wineglass should have the shape of a tulip bud – the brim should curve towards the inside of the glass so that the wine’s aroma is guided towards the nose. Furthermore, the stem of the glass should be tall so that one can hold the glass without touching the upper part and heat the wine with the temperature of one’s palm.

The size – It should be quite large, so as to pour a large quantity of wine in it, but without filling it to over a third. If the glass is too small, you will not be able to rotate it so as to release its aromas.

The material – The ideal material would be crystal, which is transparent and smooth, allowing one to observe its contents with perfect clarity.

Tips Wine-glasses for white wine are usually smaller in size than those for red wine.

The older the wine, the bigger the glass it should be served in; this allows it to “air” properly.

For sparkling wines, use a tall, narrow champagne glass. The height allows the bubbles to form more easily.

Serving temperature Almost all red wines are served a few degrees below room temperature (18 degrees).

In practice – For a wine to warm up, leave it standing in 18 degrees Celsius for 2 – 3 hours.

Never place wine close to any heating appliance (e.g. Radiator) so as to heat up more quickly because it will lose its flavor.

White wines, on the other hand, due to their carbon dioxide content and their acidity, need to be served cool – not chilled, as they lose their aromatic features.

In practice Chill the wine in a wine bucket. Place ice, add water and immerse the bottle in it for 10-15΄, so that its temperature “drops” to 8 degrees. Alternatively, place the wine in the refrigerator for about 2 hours.

Rosé wines follow the rules for white wines, while sparkling wines are served even colder than that of white wines.

Tip Savoir vivre demands that a different wine is to be served with each dish at the table.

Aged versus Fresh wines Aged or old wines are considered to be of the best quality. Such a wine has been made to last bottled for many years; a characteristic which adds to its quality and thus makes it more expensive. Red wines are normally old, however, there are old white wines too. On the other hand, the fresh wines are much better consumed within 18 – 30 months of harvest.

www.travelling.gr 33

Greek wine and grape distillates

Semi-dry – Contain 4-12 gr. per liter.

Semi-sweet - Contain 12-40 gr. per liter.

Sweet – The quantity of sugar exceeds 40 gr. per liter.

Organic wine There is no such term as “organic wine” since for the time being there is still no official European regulation which certifies organic wine-making. On the label, one can read: “wine made from organic grapes”.

2. The anatomy of a label All information concerning the particular wine is on the label in code form.

Name – It is written along with the category it belongs to. (e.g. Table wine) Producer/Bottler – It is usually the same person; if not, then both names are mentioned.

Country of production – It is mentioned if it is a local or community product etc.

Alcohol content – This refers to the degree of alcohol the wine contains. It is usually between 11-13%. However, there are also wines with a much lower alcohol content (9%) or much higher (like in the case of natural sweet wines which go beyond 15%).

Crop – This refers to the year of the crop. This indication is only mandatory for wines bearing the Place of Production (POP). Depending on the “crop”, the wine’s age is determined.

“Contains Sulphur Dioxide” – This specification is obligatory as from 2004 for all wines produced within the E.U. Consumers are to be warned if any product contains allergens. Sulphur dioxide is used as a preservative. This is not harmful to our health if used in accordance to legislation.

Capacity – Bottle of 750ml are usually used.

The back label – Most wines also have a label Greece...

32 a country full of invaluable treasures

Greek wine and grape distillates

at the back of the bottle where more information regarding the producer, the wine, etc. is given.

Sparkling Wines Sparkling wines are ones which contain Carbon Dioxide. Bubbles and froth are formed once the cork is popped. Champagne belongs to this category; it is produced only in the province of Champagne, in France.

3. Serving it correctly In search of the right glass – wine-lovers claim that the right glass brings out the taste of the wine. Some basic things to know are: The shape – The wineglass should have the shape of a tulip bud – the brim should curve towards the inside of the glass so that the wine’s aroma is guided towards the nose. Furthermore, the stem of the glass should be tall so that one can hold the glass without touching the upper part and heat the wine with the temperature of one’s palm.

The size – It should be quite large, so as to pour a large quantity of wine in it, but without filling it to over a third. If the glass is too small, you will not be able to rotate it so as to release its aromas.

The material – The ideal material would be crystal, which is transparent and smooth, allowing one to observe its contents with perfect clarity.

Tips Wine-glasses for white wine are usually smaller in size than those for red wine.

The older the wine, the bigger the glass it should be served in; this allows it to “air” properly.

For sparkling wines, use a tall, narrow champagne glass. The height allows the bubbles to form more easily.

Serving temperature Almost all red wines are served a few degrees below room temperature (18 degrees).

In practice – For a wine to warm up, leave it standing in 18 degrees Celsius for 2 – 3 hours.

Never place wine close to any heating appliance (e.g. Radiator) so as to heat up more quickly because it will lose its flavor.

White wines, on the other hand, due to their carbon dioxide content and their acidity, need to be served cool – not chilled, as they lose their aromatic features.

In practice Chill the wine in a wine bucket. Place ice, add water and immerse the bottle in it for 10-15΄, so that its temperature “drops” to 8 degrees. Alternatively, place the wine in the refrigerator for about 2 hours.

Rosé wines follow the rules for white wines, while sparkling wines are served even colder than that of white wines.

Tip Savoir vivre demands that a different wine is to be served with each dish at the table.

Aged versus Fresh wines Aged or old wines are considered to be of the best quality. Such a wine has been made to last bottled for many years; a characteristic which adds to its quality and thus makes it more expensive. Red wines are normally old, however, there are old white wines too. On the other hand, the fresh wines are much better consumed within 18 – 30 months of harvest.

www.travelling.gr 33

Wine and Grape distillates in Greece

Greek wine and grape distillates

Grape Distillates

Greece...

34 a country full of invaluable treasures

Red Wine …

Being rich in tannin (a substance extracted from the flesh of grapes), it goes well with dishes rich in protein. Protein “seizes” the tannin and soothes the flavor of the wine.

Fresh Red Wine is to be served with:

Pasta with red sauces

Stews with tomato sauce

Meat (not grilled though)

Game (e.g. Feathered type) Cheese that goes with Fresh Red Wine:

Gruyere Pecorino

Kasseri Emmental Serve Aged Red Wine with:

Game (e.g. Wild boar)

Delectable/ Gourmet dishes (e.g.

Greek traditional Stifado) Cheese that goes with Aged Red Wine:

Munster (a French cheese) Parmesan Tip – Serving wine and cheese that have the same origin would be ideal.

“

Wine is linked to the term balance

“

4. What each wine should be served with White wines …

Due to their acidity and their carbon dioxide content, which makes them refreshing, they are best served with something salty.

Fresh wines should accompany …

Fish and Seafood

Light pasta dishes

Chicken or Pork cooked without too

many spices

Dishes with egg-lemon sauce

Stews (no red sauces) Cheese that goes well with Fresh wine is:

Feta cheese, Katiki Domokou,

Kopanisti, Mizithra Aged white wine should be served with:

White sauces (e.g. Mushroom sauce) Cheese that goes well with Aged white wine is:

Brie Camembert Gorgonzola

Roquefort cheese

According to the French, grape distillate (fruits) is the ‘water of life’ – (eau de vie). It actually is the distillate of fruit, and such, are grapes! It is produced through fermentation and distillation of the fruit and is under no circumstances flavored in any way. Whatever aroma is bears, is due to the actual fruit it comes from.

A wide variety of fruit distillates are produced and can be found on the market. In Greece, the most prominent on the market distillate, is the distillate of grapes.

It should not be confused though with ‘tsipouro’ or ‘tsikoudia’ since for their production, the whole grape, which has not previously been crushed, is fermented and distilled (in small copper distillers). In this way, all the fineness of the aroma of the specific variety of grapes used is highlighted. For this reason, the grape distillate, especially the single-variety one, is the very best type to put aside and allow to age. It should finally be consumed in a brandy glass.

Tsipouro and Tsikoudia Tsipouro and tsikoudia are almost one and

the same alcoholic beverage. It is referred to as “Tsikoudia” in Crete and “Tsipouro” in other parts of Greece. Its history goes way back to the Middle Ages. The difference between tsipouro and tsikoudia is that the one is distilled once while the other undergoes a second distillation process. However, this is not a hard and fast rule.

One thing should be noted though. Neither is to be referred to as “raki” – a name which has no relevance to Greece. Tsipouro and tsikoudia have a long-standing relationship with the Greek soil, its people, the grapes and the cultivation of the vines. These are historical and geographical names which have been accepted by the E.U. and have to do with Greek distillates.

Similarly, “Tsipouro Tirnavou” has also been institutionalized, along with “Tsipouro Thessalias”, “Tsipouro Makedonias” and “CretanTsikoudia”.

Within Greece, the following labels are also accepted: “Tsipouro Mouzakiou”, “Epirus Tsipouro” and “Naousa Tsipouro”.

Some distillers, however, have the right to use

Wine and Grape distillates in Greece

Greek wine and grape distillates

Grape Distillates

Greece...

34 a country full of invaluable treasures

Red Wine …

Being rich in tannin (a substance extracted from the flesh of grapes), it goes well with dishes rich in protein. Protein “seizes” the tannin and soothes the flavor of the wine.

Fresh Red Wine is to be served with:

Pasta with red sauces

Stews with tomato sauce

Meat (not grilled though)

Game (e.g. Feathered type) Cheese that goes with Fresh Red Wine:

Gruyere Pecorino

Kasseri Emmental Serve Aged Red Wine with:

Game (e.g. Wild boar)

Delectable/ Gourmet dishes (e.g.

Greek traditional Stifado) Cheese that goes with Aged Red Wine:

Munster (a French cheese) Parmesan Tip – Serving wine and cheese that have the same origin would be ideal.

“

Wine is linked to the term balance

“

4. What each wine should be served with White wines …

Due to their acidity and their carbon dioxide content, which makes them refreshing, they are best served with something salty.

Fresh wines should accompany …

Fish and Seafood

Light pasta dishes

Chicken or Pork cooked without too

many spices

Dishes with egg-lemon sauce

Stews (no red sauces) Cheese that goes well with Fresh wine is:

Feta cheese, Katiki Domokou,

Kopanisti, Mizithra Aged white wine should be served with:

White sauces (e.g. Mushroom sauce) Cheese that goes well with Aged white wine is:

Brie Camembert Gorgonzola

Roquefort cheese

According to the French, grape distillate (fruits) is the ‘water of life’ – (eau de vie). It actually is the distillate of fruit, and such, are grapes! It is produced through fermentation and distillation of the fruit and is under no circumstances flavored in any way. Whatever aroma is bears, is due to the actual fruit it comes from.

A wide variety of fruit distillates are produced and can be found on the market. In Greece, the most prominent on the market distillate, is the distillate of grapes.

It should not be confused though with ‘tsipouro’ or ‘tsikoudia’ since for their production, the whole grape, which has not previously been crushed, is fermented and distilled (in small copper distillers). In this way, all the fineness of the aroma of the specific variety of grapes used is highlighted. For this reason, the grape distillate, especially the single-variety one, is the very best type to put aside and allow to age. It should finally be consumed in a brandy glass.

Tsipouro and Tsikoudia Tsipouro and tsikoudia are almost one and

the same alcoholic beverage. It is referred to as “Tsikoudia” in Crete and “Tsipouro” in other parts of Greece. Its history goes way back to the Middle Ages. The difference between tsipouro and tsikoudia is that the one is distilled once while the other undergoes a second distillation process. However, this is not a hard and fast rule.

One thing should be noted though. Neither is to be referred to as “raki” – a name which has no relevance to Greece. Tsipouro and tsikoudia have a long-standing relationship with the Greek soil, its people, the grapes and the cultivation of the vines. These are historical and geographical names which have been accepted by the E.U. and have to do with Greek distillates.

Similarly, “Tsipouro Tirnavou” has also been institutionalized, along with “Tsipouro Thessalias”, “Tsipouro Makedonias” and “CretanTsikoudia”.

Within Greece, the following labels are also accepted: “Tsipouro Mouzakiou”, “Epirus Tsipouro” and “Naousa Tsipouro”.

Some distillers, however, have the right to use

Greek wine and grape distillates

Greek wine and grape distillates

“

Grape distillate is the ‘water of life’

“ Greece...

36 a country full of invaluable treasures

the labels: “Tsipouro Lymnou”, “Tsipouro Thrakiotiko”, “Tsipouro Tinou” and “Evritiko Tsipouro” in their commercial naming of their products. Recent history reflects on the love the people have for tsipouro and tsikoudia; they have been linked to the majority of households for centuries. Tsipouro and Tsikoudia have been established as everyday drinks – whether people drink to celebrate a joyous occasion or to drown their sorrows. It is a quick treat which accompanies many appetizers. Their high alcohol content serves to warm the body and the soul on cold winter days. In some cases, they are also used for medical purposes. However, the appropriation of these products outlines the reasons for the prevalence of them sold in bulk, at the expense of not only the Greek economy, the quality, the recognition of the producers of brand labeled products, the low export rate, but also the health of the consumer. To the question “bulk or bottled?” The answer is one: BOTTLED. It has been inspected and carefully bottled, thus protected from deterioration of its quality.

Health is not to be taken lightly and in this case, should the tsipouro be poorly distilled … it could have a detrimental effect on its consumer due to the methanol it contains; the wrong proportion or dosage of methanol could cause serious damage to a person’s health – blindness being one.

Aromatized or not (tsipouro), with the classic aniseed, saffron or other spices, is popular with all age groups - perhaps due to its history; thinking back when our forefathers enjoyed a shot or two. This is a subconscious emotional experience for the Greek people. Besides, these distillates function as a healthy diversity – setting the Greek market apart from the homogenized world market.

Some are invited to take on a more sophisticated manner of rational consumption; a way which defines their method of production as well as branding them as high quality products. This is

exactly what the Greek Distillery 2016 demonstrates and supports. Both tsipouro and tsikoudia, depending on the region and the habits of the people, are consumed on their own, or with very few appetizers. In Crete, for instance, a good accompaniment would be raw broad beans or raw artichoke leaves. In Thessalia, on the other hand, a variety of appetizers are the norm. The spicier the dish, the better accompaniment it is in some cases. Smoked ham, cheese and salty cold meats are favored. Tsipouro and tsikoudia also go well with seafood, however, not as much as meat. It should be served straight – without the addition of ice or water.

Ouzo Many stories and myths have been spread about the origin of ouzo. It is supposed to have originated from the Byzantium. The truth of the matter is that ouzo is a Greek product, protected by the E.U. Regions such as Thessalia, Thraki, Lesvos (Mitilini), Mesolongi, Chios and others, however, cities like Thessaloniki, Kalamata, Piraeus, Serres and others have some of the most renowned distilleries which

produce ouzo; some of which date back to over one and a half centuries. Institutionalized indications for ouzo are: “Ouzo Thraki”, “Ouzo Kalamata”, “Ouzo Makedonia”, “Ouzo Mytilini” and of course, “Ouzo Plomari”.

Ouzo comes from the distillation of aromatized alcohol, however, it can also be produced by wetting the alcohol with aromas like those of aniseed and fennel; usually around 20% in proportion of its alcohol content (by law). There is also ouzo which is produced exclusively through distillation. As an aperitif, ouzo is supposed to whet the appetite, on its own or along with a small plate of different appetizers. It can, however, be served as an accompaniment to a whole meal, especially but not exclusively, with seafood and salads. Ouzo, which is best consumed at 10°C-12°C, is best enjoyed without ice, as it spoils its flavor; this is why adding cold water is a better way to chill it. The proportion should be one part ouzo/two parts water.

Greek liqueurs Tentoura, Mastic from Chios, Kumquat from Corfu and Citron from Naxos

www.travelling.gr 37

Greek wine and grape distillates

Greek wine and grape distillates

“

Grape distillate is the ‘water of life’

“ Greece...

36 a country full of invaluable treasures

the labels: “Tsipouro Lymnou”, “Tsipouro Thrakiotiko”, “Tsipouro Tinou” and “Evritiko Tsipouro” in their commercial naming of their products. Recent history reflects on the love the people have for tsipouro and tsikoudia; they have been linked to the majority of households for centuries. Tsipouro and Tsikoudia have been established as everyday drinks – whether people drink to celebrate a joyous occasion or to drown their sorrows. It is a quick treat which accompanies many appetizers. Their high alcohol content serves to warm the body and the soul on cold winter days. In some cases, they are also used for medical purposes. However, the appropriation of these products outlines the reasons for the prevalence of them sold in bulk, at the expense of not only the Greek economy, the quality, the recognition of the producers of brand labeled products, the low export rate, but also the health of the consumer. To the question “bulk or bottled?” The answer is one: BOTTLED. It has been inspected and carefully bottled, thus protected from deterioration of its quality.

Health is not to be taken lightly and in this case, should the tsipouro be poorly distilled … it could have a detrimental effect on its consumer due to the methanol it contains; the wrong proportion or dosage of methanol could cause serious damage to a person’s health – blindness being one.

Aromatized or not (tsipouro), with the classic aniseed, saffron or other spices, is popular with all age groups - perhaps due to its history; thinking back when our forefathers enjoyed a shot or two. This is a subconscious emotional experience for the Greek people. Besides, these distillates function as a healthy diversity – setting the Greek market apart from the homogenized world market.

Some are invited to take on a more sophisticated manner of rational consumption; a way which defines their method of production as well as branding them as high quality products. This is

exactly what the Greek Distillery 2016 demonstrates and supports. Both tsipouro and tsikoudia, depending on the region and the habits of the people, are consumed on their own, or with very few appetizers. In Crete, for instance, a good accompaniment would be raw broad beans or raw artichoke leaves. In Thessalia, on the other hand, a variety of appetizers are the norm. The spicier the dish, the better accompaniment it is in some cases. Smoked ham, cheese and salty cold meats are favored. Tsipouro and tsikoudia also go well with seafood, however, not as much as meat. It should be served straight – without the addition of ice or water.

Ouzo Many stories and myths have been spread about the origin of ouzo. It is supposed to have originated from the Byzantium. The truth of the matter is that ouzo is a Greek product, protected by the E.U. Regions such as Thessalia, Thraki, Lesvos (Mitilini), Mesolongi, Chios and others, however, cities like Thessaloniki, Kalamata, Piraeus, Serres and others have some of the most renowned distilleries which

produce ouzo; some of which date back to over one and a half centuries. Institutionalized indications for ouzo are: “Ouzo Thraki”, “Ouzo Kalamata”, “Ouzo Makedonia”, “Ouzo Mytilini” and of course, “Ouzo Plomari”.

Ouzo comes from the distillation of aromatized alcohol, however, it can also be produced by wetting the alcohol with aromas like those of aniseed and fennel; usually around 20% in proportion of its alcohol content (by law). There is also ouzo which is produced exclusively through distillation. As an aperitif, ouzo is supposed to whet the appetite, on its own or along with a small plate of different appetizers. It can, however, be served as an accompaniment to a whole meal, especially but not exclusively, with seafood and salads. Ouzo, which is best consumed at 10°C-12°C, is best enjoyed without ice, as it spoils its flavor; this is why adding cold water is a better way to chill it. The proportion should be one part ouzo/two parts water.

Greek liqueurs Tentoura, Mastic from Chios, Kumquat from Corfu and Citron from Naxos

www.travelling.gr 37

Mainland Greece

Mainland Greece

Kastriotissa the oldest

village of the municipality of Kallieon lia” and he writes: “At the north part of the valley of Mega, Kastriotissa is located. The walls of its castle are built in an exact irregular Greek style and protected from the square fortresses, which you can still see clearly from the three parts of the hill”.

Remains of the walls are found today at the south part of the village and there is a large number of boulders scattered on the side of the mountain. According to tradition, up till a few years ago, there was towards the west, the gate of the castle, which does not exist any more.

This is confirmed today by some of the elderly residents of Kastriotissa.

The historical author Dimitrios Fallis, relying on some testimonies, supports the view that on the present Kastriotissa there was, in ancient time, the city Kallipolis. It was named Kastriotissa later on because of the castle. This ancient city must have been a popular city with thousands of residents and great culture, as it was surrounded by such a great castle. This view is supported by the fact that according to many people there are many other antiquities buried in Kastriotissa. At the square of the village, next to the school, there is an inland cave with 10-12 steps with earthenware wins and other remarkable things. There, according to tradition there was the palace of king Kallia.

In Kastriotissa as well, we find the historical church of the Assumption Day. At its place there was an old monastery with nuns built approximately in the year 1110 a.c.

There was some addition to it in 1853.

During the period of Turkish domination, whoever from our area, was chased by invaders, found shelter there.

Maybe it was monastery dependency from Monastery Agathonos. There were a lot of ancient wall paintings that have been painted over from recent Byzantium paintings.

The form of the church was established in 1890 and it is a huge three-aisled basilica with a women’s quarters and a small dome at the centre of the middle aisle. It is the characteristic basilica big dimensional that are founded in the Greek area during the 18th and 19th century. At the bottom, all around, it is built with second used huge square stones that are probably from the remains of the castle. It is certain, however, that there are many other antiquities buried in the soil of our area. We have known about this for many years and talk about it as well as that in that place, there are some stones (ancient) , in another part marble and in another part ancient tombs.

Often, for many years now the hammer and the plower bring to the surface different “strange” things, small earthen pots of different shapes “lainakia” in local dialect. Many of these had ancient currency inside, broken amphora, scattered currency, funeral gift graves, etc.

Most of the people who found these, did not know their value and did not pay any attention. They would just leave them there and with the passing of time, these would be buried again. Others would use them for their daily needs and others would sell them at any price to traders.

Contact Information: Tel.22650-62247, 22650-62660, Fax 22650-62661 Reservations: 211-2114110, 211-2114111 Today, there are still traces of the ancient castle that was built at around 500 b.c and it was the buttress of the Dorians. During the classical period (6th-4th century b.c.) the technique for the castles and the fortresses was perfect.

The stones are well carved and have vertical (molding) Greece...

38 a country full of invaluable treasures

engravings. It was conquered by the Persians at 325 b.c. after the battle of Thermopylae. The first excavations were made at about 1800 b.c. and brought to light the today’s remains of the castle. In 1987 an Englishman by the name Woodhouse published his book in Oxford “Eastern Aito-

www.travelling.gr 39

Mainland Greece

Mainland Greece

Kastriotissa the oldest

village of the municipality of Kallieon lia” and he writes: “At the north part of the valley of Mega, Kastriotissa is located. The walls of its castle are built in an exact irregular Greek style and protected from the square fortresses, which you can still see clearly from the three parts of the hill”.

Remains of the walls are found today at the south part of the village and there is a large number of boulders scattered on the side of the mountain. According to tradition, up till a few years ago, there was towards the west, the gate of the castle, which does not exist any more.

This is confirmed today by some of the elderly residents of Kastriotissa.

The historical author Dimitrios Fallis, relying on some testimonies, supports the view that on the present Kastriotissa there was, in ancient time, the city Kallipolis. It was named Kastriotissa later on because of the castle. This ancient city must have been a popular city with thousands of residents and great culture, as it was surrounded by such a great castle. This view is supported by the fact that according to many people there are many other antiquities buried in Kastriotissa. At the square of the village, next to the school, there is an inland cave with 10-12 steps with earthenware wins and other remarkable things. There, according to tradition there was the palace of king Kallia.

In Kastriotissa as well, we find the historical church of the Assumption Day. At its place there was an old monastery with nuns built approximately in the year 1110 a.c.

There was some addition to it in 1853.

During the period of Turkish domination, whoever from our area, was chased by invaders, found shelter there.

Maybe it was monastery dependency from Monastery Agathonos. There were a lot of ancient wall paintings that have been painted over from recent Byzantium paintings.

The form of the church was established in 1890 and it is a huge three-aisled basilica with a women’s quarters and a small dome at the centre of the middle aisle. It is the characteristic basilica big dimensional that are founded in the Greek area during the 18th and 19th century. At the bottom, all around, it is built with second used huge square stones that are probably from the remains of the castle. It is certain, however, that there are many other antiquities buried in the soil of our area. We have known about this for many years and talk about it as well as that in that place, there are some stones (ancient) , in another part marble and in another part ancient tombs.

Often, for many years now the hammer and the plower bring to the surface different “strange” things, small earthen pots of different shapes “lainakia” in local dialect. Many of these had ancient currency inside, broken amphora, scattered currency, funeral gift graves, etc.

Most of the people who found these, did not know their value and did not pay any attention. They would just leave them there and with the passing of time, these would be buried again. Others would use them for their daily needs and others would sell them at any price to traders.

Contact Information: Tel.22650-62247, 22650-62660, Fax 22650-62661 Reservations: 211-2114110, 211-2114111 Today, there are still traces of the ancient castle that was built at around 500 b.c and it was the buttress of the Dorians. During the classical period (6th-4th century b.c.) the technique for the castles and the fortresses was perfect.

The stones are well carved and have vertical (molding) Greece...

38 a country full of invaluable treasures

engravings. It was conquered by the Persians at 325 b.c. after the battle of Thermopylae. The first excavations were made at about 1800 b.c. and brought to light the today’s remains of the castle. In 1987 an Englishman by the name Woodhouse published his book in Oxford “Eastern Aito-

www.travelling.gr 39

Greece...

40 a country full of invaluable treasures

www.travelling.gr

41

Greece...

40 a country full of invaluable treasures

www.travelling.gr

41

Mainland Greece

Mainland Greece

Delphi is a town on Mount Parnassus in the south of mainland Greece. It’s the site of the 4th-century-B.C. Temple of Apollo, once home to a legendary oracle. This extensive mountainside archaeological complex contains the remains of the sanctuaries of Apollo and Athena Pronaia, as well as an ancient stadium and theater. Delphi Archaeological Museum displays artifacts found among the ruins.

Delphi the navel (or centre) of the world Delphi is famous as the ancient sanctuary that grew rich as the seat of Pythia, the oracle was consulted about important decisions throughout the ancient classical world.

Moreover, the Greeks considered Delphi the navel (or centre) of the world, as represented by the stone monument known as the Omphalos of Delphi.

Greece...

42 a country full of invaluable treasures

It occupies an impressive site on the south-western slope of Mount Parnassus, overlooking the coastal plain to the south and the valley of Phocis. It is now an extensive archaeological site with a modern town of the same name nearby. It is recognised by UNESCO as a World Heritage Site in having had a phenomenal influence in the ancient world, as evidenced by the rich monuments built there by most of the important ancient Greek city-states, demonstrating their fundamental Hellenic unity.

Pythian Games Apollo’s sacred precinct in Delphi was a panhellenic sanctuary, where every four years, starting in 586 BC athletes from all over the Greek world competed in the Pythian Games, one of the four Panhellenic Games, precursors of

“

Delphi

“

Delphi the navel (or centre) of the world

the Modern Olympics. The victors at Delphi were presented with a laurel wreath (stephanos) which was ceremonially cut from a tree by a boy who re-enacted the slaying of the Python. (These competitions are also called stephantic games, after the wreath.) Delphi was set apart from the other games sites because it hosted the mousikos agon, musical competitions.

These Pythian Games rank second among the four stephanitic games chronologically and in importance. These games, though, were different from the games at Olympia in that they were not of such vast importance to the city of Delphi as the games at Olympia were to the area surrounding Olympia. Delphi would have been a renowned city whether or not it hosted these games; it had other attractions that led to it being labeled the “omphalos” (navel) of the earth, in other words, the centre of the world.

In the inner hestia (hearth) of the Temple of Apollo, an eternal flame burned. After the battle of Plataea, the Greek cities extinguished their fires and brought new fire from the hearth of Greece, at Delphi; in the foundation stories of several Greek colonies, the founding colonists were first dedicated at Delphi.

www.travelling.gr 43

Mainland Greece

Mainland Greece

Delphi is a town on Mount Parnassus in the south of mainland Greece. It’s the site of the 4th-century-B.C. Temple of Apollo, once home to a legendary oracle. This extensive mountainside archaeological complex contains the remains of the sanctuaries of Apollo and Athena Pronaia, as well as an ancient stadium and theater. Delphi Archaeological Museum displays artifacts found among the ruins.

Delphi the navel (or centre) of the world Delphi is famous as the ancient sanctuary that grew rich as the seat of Pythia, the oracle was consulted about important decisions throughout the ancient classical world.

Moreover, the Greeks considered Delphi the navel (or centre) of the world, as represented by the stone monument known as the Omphalos of Delphi.

Greece...

42 a country full of invaluable treasures

It occupies an impressive site on the south-western slope of Mount Parnassus, overlooking the coastal plain to the south and the valley of Phocis. It is now an extensive archaeological site with a modern town of the same name nearby. It is recognised by UNESCO as a World Heritage Site in having had a phenomenal influence in the ancient world, as evidenced by the rich monuments built there by most of the important ancient Greek city-states, demonstrating their fundamental Hellenic unity.

Pythian Games Apollo’s sacred precinct in Delphi was a panhellenic sanctuary, where every four years, starting in 586 BC athletes from all over the Greek world competed in the Pythian Games, one of the four Panhellenic Games, precursors of

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Delphi

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Delphi the navel (or centre) of the world

the Modern Olympics. The victors at Delphi were presented with a laurel wreath (stephanos) which was ceremonially cut from a tree by a boy who re-enacted the slaying of the Python. (These competitions are also called stephantic games, after the wreath.) Delphi was set apart from the other games sites because it hosted the mousikos agon, musical competitions.

These Pythian Games rank second among the four stephanitic games chronologically and in importance. These games, though, were different from the games at Olympia in that they were not of such vast importance to the city of Delphi as the games at Olympia were to the area surrounding Olympia. Delphi would have been a renowned city whether or not it hosted these games; it had other attractions that led to it being labeled the “omphalos” (navel) of the earth, in other words, the centre of the world.

In the inner hestia (hearth) of the Temple of Apollo, an eternal flame burned. After the battle of Plataea, the Greek cities extinguished their fires and brought new fire from the hearth of Greece, at Delphi; in the foundation stories of several Greek colonies, the founding colonists were first dedicated at Delphi.

www.travelling.gr 43

Peloponnese-Monemvasia

“

Follow the trail of Pausanias and discover the sunken cities of Pavlopetri and of Plytra

Peloponnese-Monemvasia

The place, the history, the tradition, the nature and the people welcome you to the

Municipality of Monemvasia Cultural Heritage The spiritual and idealistic pedestal of Monemvasia.

“The celebrated city” – it was named “The hazy fort of the Greeks”, the nobility of byzantine greatness: The Castle-town of Monemvasia, the “stone ship” of the poet Yianni Ritso, the crossroads of different cultures throughout the centuries. Castles and walls, ancient mansions, narrow cobblestoned alleys, churches and old, short arches. Archways, coats of arms, marble, imperial thrones, byzantine icons – all give the impression of an imaginary city which time has just glided past … leaving no mark. Upon entering the castle

“

Greece...

44 a country full of invaluable treasures

through its only entrance – “monemvasia originating from the Greek words: “moni – emvasi”, meaning “the only entrance”, a journey through the past begins, starting from the 6th Century when the castle was first occupied until today.

Follow the trail of Pausanias and discover not only many points of archaeological interest - ancient settlements, fortifications and temples, but also the sunken cities of Pavlopetri and of Plytra which you can visit only by swimming to them.

Monasteries and byzantine monuments of exceptionally rare value adorned with wall-paintings and invaluable

icons. What is more, the “Small Agio Oros” – or otherwise - “The Small Sacred Mountain” of the legendary Kavomallia, awaits the many pilgrims wishing to visit it. The water-mill at Talanta and the folklore museum of Reihias and of Velion, tell the many stories of its traditions and daily strive for survival.

and well organized, will stun you with it rare decorations.

The fossilized forest at Agia Marina will impress you with its uniqueness and its paleontological value.

The wetlands, the gorges, the beaches where the Caretta-caretta nest and the variety of endemic and rare types of fauna and flora co-exist; this place has truly remained unspoiled and pure. Get acquainted with its uniqueness by hiking along the organized network of paths. Tame the winds by going windsurfing or kite surfing; drop from the Natural Heritage and the Environment cliff of Vatikon and totally disregard gravity by climbing up the Kavo Malea and the Kyparissia. An ecosystem of unique quality, a great biodiversity and unbelievably beautiful This place, the small – the great ….

Nature proved to be most generous by offering these great landscape. Thirteen institutionalized traditional settlemonuments of geological interest to this amazingly beautiful ments exist, along with shelters for wildlife, wetlands at place. The Kastania Cave, which is both open to the public the traditional Zaraka.

www.travelling.gr 45

Peloponnese-Monemvasia

“

Follow the trail of Pausanias and discover the sunken cities of Pavlopetri and of Plytra

Peloponnese-Monemvasia

The place, the history, the tradition, the nature and the people welcome you to the

Municipality of Monemvasia Cultural Heritage The spiritual and idealistic pedestal of Monemvasia.

“The celebrated city” – it was named “The hazy fort of the Greeks”, the nobility of byzantine greatness: The Castle-town of Monemvasia, the “stone ship” of the poet Yianni Ritso, the crossroads of different cultures throughout the centuries. Castles and walls, ancient mansions, narrow cobblestoned alleys, churches and old, short arches. Archways, coats of arms, marble, imperial thrones, byzantine icons – all give the impression of an imaginary city which time has just glided past … leaving no mark. Upon entering the castle

“

Greece...

44 a country full of invaluable treasures

through its only entrance – “monemvasia originating from the Greek words: “moni – emvasi”, meaning “the only entrance”, a journey through the past begins, starting from the 6th Century when the castle was first occupied until today.

Follow the trail of Pausanias and discover not only many points of archaeological interest - ancient settlements, fortifications and temples, but also the sunken cities of Pavlopetri and of Plytra which you can visit only by swimming to them.

Monasteries and byzantine monuments of exceptionally rare value adorned with wall-paintings and invaluable

icons. What is more, the “Small Agio Oros” – or otherwise - “The Small Sacred Mountain” of the legendary Kavomallia, awaits the many pilgrims wishing to visit it. The water-mill at Talanta and the folklore museum of Reihias and of Velion, tell the many stories of its traditions and daily strive for survival.

and well organized, will stun you with it rare decorations.

The fossilized forest at Agia Marina will impress you with its uniqueness and its paleontological value.

The wetlands, the gorges, the beaches where the Caretta-caretta nest and the variety of endemic and rare types of fauna and flora co-exist; this place has truly remained unspoiled and pure. Get acquainted with its uniqueness by hiking along the organized network of paths. Tame the winds by going windsurfing or kite surfing; drop from the Natural Heritage and the Environment cliff of Vatikon and totally disregard gravity by climbing up the Kavo Malea and the Kyparissia. An ecosystem of unique quality, a great biodiversity and unbelievably beautiful This place, the small – the great ….

Nature proved to be most generous by offering these great landscape. Thirteen institutionalized traditional settlemonuments of geological interest to this amazingly beautiful ments exist, along with shelters for wildlife, wetlands at place. The Kastania Cave, which is both open to the public the traditional Zaraka.

www.travelling.gr 45

Peloponnese-Monemvasia

“

Municipality of Monemvasia: Nature proved to be generous

“ Greece...

46 a country full of invaluable treasures

www.travelling.gr 47

Peloponnese-Monemvasia

“

Municipality of Monemvasia: Nature proved to be generous

“ Greece...

46 a country full of invaluable treasures

www.travelling.gr 47

Peloponnese-Epicurus Temple

Epicurus Temple

A Temple serving as a compass The miracle of ancient scientists

Local – traditional products The crystal clear water of the Myrto Ocean wet the Cypress trees along the rare fjord. Visit the clean beaches of Nomion with its modern tourist facilities and the white oak trees of many a captain. In the Laconian gulf, one can find the picturesque Elia; perfect for that relaxing holiday on your bucket list. Another option would be the beautiful Plytra with its organized beach, the idealistic Archangel with its windless port, the amazing sandy beach of Marathas and last but not least Neapoli – the best and most noble of all the Vatikon – a seaside town bearing a great history and important tourist infrastructure.

Greece...

48 a country full of invaluable treasures

The natural goods of our place The vineyards here have a story to tell. The many small wineries continue to offer exceptional wines to the birthplace of “Malvazia Wine”. Moreover, the local traditional workshops continue to produce the traditional sweets and pasta – a gastronomical tradition which is slowly fading with time.

The outstanding virgin olive oil, the citrus fruit, the dairy products, the fresh fish and seafood, the vatikiotiko onions, pure honey, organic products along with the gastronomical resources of the region – all make the cuisine of this place a truly outstanding experience.

Peloponnese-Epicurus Temple

Epicurus Temple

A Temple serving as a compass The miracle of ancient scientists

Local – traditional products The crystal clear water of the Myrto Ocean wet the Cypress trees along the rare fjord. Visit the clean beaches of Nomion with its modern tourist facilities and the white oak trees of many a captain. In the Laconian gulf, one can find the picturesque Elia; perfect for that relaxing holiday on your bucket list. Another option would be the beautiful Plytra with its organized beach, the idealistic Archangel with its windless port, the amazing sandy beach of Marathas and last but not least Neapoli – the best and most noble of all the Vatikon – a seaside town bearing a great history and important tourist infrastructure.

Greece...

48 a country full of invaluable treasures

The natural goods of our place The vineyards here have a story to tell. The many small wineries continue to offer exceptional wines to the birthplace of “Malvazia Wine”. Moreover, the local traditional workshops continue to produce the traditional sweets and pasta – a gastronomical tradition which is slowly fading with time.

The outstanding virgin olive oil, the citrus fruit, the dairy products, the fresh fish and seafood, the vatikiotiko onions, pure honey, organic products along with the gastronomical resources of the region – all make the cuisine of this place a truly outstanding experience.

“

It rotates around its own axis at 50.2 seconds a degree, as is the annual equinox transition.

In this way it aims to constantly view the same astral point.

However, the mysteries do not end there – there is more; the slope is artificially shaped, the temple is placed on it and follows the North-South axis as opposed to other temples.

“

Greece...

50 a country full of invaluable treasures

Often called the “Parthenon of the Peloponnese”, the Temple of Epicurus Apollon can be found at the Bassae of Figaleas at an altitude of 1.130m in central Peloponnese – more specifically - in the region of the Municipality of Oihalias. Its “relationship” with the Parthenon, is due to the fact that Ictinos, the great architect of ancient times had built both.

This utterly amazing architectural ornament is the first of many spectacular monuments in Greece; it is also the one which was acknowledged by UNESCO in 1986 as being a Monument of Universal Heritage.

A year later, in 1987, the ancient site of the Acropolis, which includes four of the most significant masterpieces of the Greek Classical Era, the Parthenon, The Propylaea, Erechthio and the Temple of Athens Nikis; all of which can be considered to be symbols of what is considered - Universal Heritage.

The Temple of Epicurus Apollo is not only one of the best preserved monuments of the classical period, but also one of the most significant and imposing temples of ancient times. The people of Figalea had dedicated it to the god Apollo after it was believed that he had helped them overcome the plague epidemic.

The temple was erected during the second half of the 5th century BC (420 – 410BC ) and reaches a height of 1.130m.

Part of the frieze was detached in 1814 and is now displayed in the British Museum in London. It has archaic, classical and traditional Arcadian characteristics. It thus offers an attractive combination of the old and the modern, of the agricultural and the sophisticated. The elongated paved structure (39.5 x 16.3m) was constructed out of grey limestone found in the local area.

The external public area of the six-pillar temple follows an extremely strict Doric order; the overheads are not carved.

However, the interior boasts of exquisite quality sculpture

which matches an artistic architectural order. The front and back parts of the temple bear two pillars which depict the Doric order. It is therefore characterized as a temple of Doric order. In the southern part of the temple, where the abyss is found, the last two Ionian pillars of the temple stand at the far end of oblique walls, while between them stands a pillar of Corinthian order – alone, in the centre of the temple. The capital of this pillar bears “the most well-preserved sample of what is considered to be a prototype of all Corinthian monuments of the Greek, Roman and other civilizations which followed.”

Watch the outstanding documentary “Bassae” (1964) directed by Jean-Daniel Pollet. It is the first film of the temple of Epicurus Apollo. The director was mesmerized and claimed that this particular temple was for him – the centre of the universe. He thus filmed it with the passion of a holy ritual and the result met his expectations – it was undoubtedly well worth his efforts.

www.travelling.gr

51

“

It rotates around its own axis at 50.2 seconds a degree, as is the annual equinox transition.

In this way it aims to constantly view the same astral point.

However, the mysteries do not end there – there is more; the slope is artificially shaped, the temple is placed on it and follows the North-South axis as opposed to other temples.

“

Greece...

50 a country full of invaluable treasures

Often called the “Parthenon of the Peloponnese”, the Temple of Epicurus Apollon can be found at the Bassae of Figaleas at an altitude of 1.130m in central Peloponnese – more specifically - in the region of the Municipality of Oihalias. Its “relationship” with the Parthenon, is due to the fact that Ictinos, the great architect of ancient times had built both.

This utterly amazing architectural ornament is the first of many spectacular monuments in Greece; it is also the one which was acknowledged by UNESCO in 1986 as being a Monument of Universal Heritage.

A year later, in 1987, the ancient site of the Acropolis, which includes four of the most significant masterpieces of the Greek Classical Era, the Parthenon, The Propylaea, Erechthio and the Temple of Athens Nikis; all of which can be considered to be symbols of what is considered - Universal Heritage.

The Temple of Epicurus Apollo is not only one of the best preserved monuments of the classical period, but also one of the most significant and imposing temples of ancient times. The people of Figalea had dedicated it to the god Apollo after it was believed that he had helped them overcome the plague epidemic.

The temple was erected during the second half of the 5th century BC (420 – 410BC ) and reaches a height of 1.130m.

Part of the frieze was detached in 1814 and is now displayed in the British Museum in London. It has archaic, classical and traditional Arcadian characteristics. It thus offers an attractive combination of the old and the modern, of the agricultural and the sophisticated. The elongated paved structure (39.5 x 16.3m) was constructed out of grey limestone found in the local area.

The external public area of the six-pillar temple follows an extremely strict Doric order; the overheads are not carved.

However, the interior boasts of exquisite quality sculpture

which matches an artistic architectural order. The front and back parts of the temple bear two pillars which depict the Doric order. It is therefore characterized as a temple of Doric order. In the southern part of the temple, where the abyss is found, the last two Ionian pillars of the temple stand at the far end of oblique walls, while between them stands a pillar of Corinthian order – alone, in the centre of the temple. The capital of this pillar bears “the most well-preserved sample of what is considered to be a prototype of all Corinthian monuments of the Greek, Roman and other civilizations which followed.”

Watch the outstanding documentary “Bassae” (1964) directed by Jean-Daniel Pollet. It is the first film of the temple of Epicurus Apollo. The director was mesmerized and claimed that this particular temple was for him – the centre of the universe. He thus filmed it with the passion of a holy ritual and the result met his expectations – it was undoubtedly well worth his efforts.

www.travelling.gr

51

Cyclades islands - Ios

Ios

on the international cultural map

“

Ios could become a major attraction for art lovers

“

Greece...

52 a country full of invaluable treasures

A holiday in Ios could bring about surprises beyond your expectations. It is not only because of the sun, the sea, the relaxation it offers, the food or the people, there are also the cultural monuments which can make one fall in love with this place. This utterly beautiful island of Ios – due to the landscape and most hospitable locals – has made amazing progress in offering high quality services. Moreover, it could become a major attraction for art lovers because of its monuments and cultural events.

The artist Gaitis, fell so much in love with Ios, that he built a house there which looks more of a sculpture, on the top of a hill. One is welcomed by the artist’s “little men”, monuments of this faceless and colorless current society; white and asbestos- like – just as the Cyclades landscape is. Nioti’s house, as well as the artist Gianni Loukianou’s house is decorated with mosaics, the spectacular pebbled ones of Nioti which decorate the natural and windless port of the island. The studio – an art workshop of the artist Panos Arholeka, the municipal theatre “Odysseus Elytis” and the Museum of Modern Art “Giani Gaiti – Gabriela Simosi” whose one wing may open for the public this year. Cultural events like the “Homeria”, concerts and theatrical performances which are not only relevant to the locals of the island but to all. Taking advantage of the excellent road network of the island, you can easily visit another two sites of interest, Homer’s Tomb at Plakoto and Paleokastro, an observatory during the Byzantine period for the sea passage from Constantinople to Crete. As for the relatively short walk along the cobblestoned

path - having many steps, you will be rewarded when you see the well-preserved through time castle, as well as the Virgin Mary of Paleokastritisa. As you relax in the grounds, you will feel that you can almost … touch Irakleia, Naxos and the horizon in the distance.

Gastronomy is Ios How can one not praise the substantial effort which is made on the island as regards to the preservation and highlighting of its gastronomic heritage; the cream of the crop being the dairy plant at Diaselia

which has been in operation since 2007.

Anthony Zaharakis and his small team receive the milk from the local farmers and without the addition of preservatives and coloring additives, they turn the milk into delicious cheese enclosing the saltiness of the sea and the aromas of Ios. Gruyere made from cow’s milk, spicy kefalotiri, mizithra with a subtle sourish aftertaste – reminding one of sour mizithra and the famous skotiri which is made by combining mizithra with kefalotiri and herbs, are the top varieties of cheese which can be found in many taverns and also at the dairy store which belongs to the creamery, at Yialos near the port.

Cyclades islands - Ios

Ios

on the international cultural map

“

Ios could become a major attraction for art lovers

“

Greece...

52 a country full of invaluable treasures

A holiday in Ios could bring about surprises beyond your expectations. It is not only because of the sun, the sea, the relaxation it offers, the food or the people, there are also the cultural monuments which can make one fall in love with this place. This utterly beautiful island of Ios – due to the landscape and most hospitable locals – has made amazing progress in offering high quality services. Moreover, it could become a major attraction for art lovers because of its monuments and cultural events.

The artist Gaitis, fell so much in love with Ios, that he built a house there which looks more of a sculpture, on the top of a hill. One is welcomed by the artist’s “little men”, monuments of this faceless and colorless current society; white and asbestos- like – just as the Cyclades landscape is. Nioti’s house, as well as the artist Gianni Loukianou’s house is decorated with mosaics, the spectacular pebbled ones of Nioti which decorate the natural and windless port of the island. The studio – an art workshop of the artist Panos Arholeka, the municipal theatre “Odysseus Elytis” and the Museum of Modern Art “Giani Gaiti – Gabriela Simosi” whose one wing may open for the public this year. Cultural events like the “Homeria”, concerts and theatrical performances which are not only relevant to the locals of the island but to all. Taking advantage of the excellent road network of the island, you can easily visit another two sites of interest, Homer’s Tomb at Plakoto and Paleokastro, an observatory during the Byzantine period for the sea passage from Constantinople to Crete. As for the relatively short walk along the cobblestoned

path - having many steps, you will be rewarded when you see the well-preserved through time castle, as well as the Virgin Mary of Paleokastritisa. As you relax in the grounds, you will feel that you can almost … touch Irakleia, Naxos and the horizon in the distance.

Gastronomy is Ios How can one not praise the substantial effort which is made on the island as regards to the preservation and highlighting of its gastronomic heritage; the cream of the crop being the dairy plant at Diaselia

which has been in operation since 2007.

Anthony Zaharakis and his small team receive the milk from the local farmers and without the addition of preservatives and coloring additives, they turn the milk into delicious cheese enclosing the saltiness of the sea and the aromas of Ios. Gruyere made from cow’s milk, spicy kefalotiri, mizithra with a subtle sourish aftertaste – reminding one of sour mizithra and the famous skotiri which is made by combining mizithra with kefalotiri and herbs, are the top varieties of cheese which can be found in many taverns and also at the dairy store which belongs to the creamery, at Yialos near the port.

Cyclades islands - Kea

Cyclades islands - Kea

Kea About the island

If you are wondering how you could find yourself in a Cycladic landscape, on a small paradise with distinct geophysical beauty and rich historical tradition as quickly as possible, the answer is: travel to Kea! Kea or Tzia is regarded as the “gate of the Cyclades”. It is the northernmost island of the western Cyclades and the closest island to Attica, located only 16 miles from Lavrio Port, with which it is connected with daily ferries. The boat trip lasts just 1 hour. Kea is an island full of beauty, cultural tradition and strong contrasts in its geophysical profile. At distances of 10 kilometers, the island with the mountainous nature conflicts peacefully, creating a charming result for the visitor. Kea, has the shape of a “droplet”, a total surface of 131 sq. Km, a perimeter coast of 85 km and it is the 6th in size Cycladic island, with about 2.500 residents. Combining a one of a kind natural landscape, beautiful beaches, thrilling sights and a rich historic tradition, Kea is an enchanting destination that fulfills the expectations even of the most demanding visitor. It is also a favorite destination for sailing boats, seeking for a calm and picturesque port during weekends.

When to visit

The best time for the visitor to experience the authentic culture and the local color of a small place like Kea is of course a folk feast, a little festive gathering. The inhabitants of the island try to keep the tradition alive. At every occasion, such as a religious celebration, an anniversary or a festival, you will have the opportunity to taste local delicacies and wines from Kea, to listen to traditional tsambouna and violins and to dance syrtos and balos.

little monasteries to the little chapels of the island, honor the Holy Week with grandiosity and devoutness, culminating with the litany of Epitaphios on Good Friday and with Christ’ s Resurrection on Saturday night. But also note some other important days of the Orthodox church calendar and be sure to find yourself in the right place at the right time! Indicatively, apart from August 15th when big magnificent festivals take place in Kastriani monastery and Ioulida, important are the feasts of Aghios Charalambos on February 10th in Ioulida, the Holy Spirit 50 days after Easter in Karthea, the feast of Aghioi Anargyroi on July 1st in Vourkari, of Savior’s Transfiguration on August 6th in Pisses and of Aghios Sostis on September 7th in Otzias.

Cultural occasions

Kea is an island with an intense cultural life as well. From May to September, you will have the chance to enjoy a rich program of events such as the Feast of Agricultural Products, the Fairy Tales Festival, the festivities in memory of Lambros Katsonis and more.

Feast of Agricultural Products

This festival was organized for the first time in August 2015 with enthusiasm and great response from the visitors of Kea, so its transformation into an institution became a common goal. It is the most “savoury” festival of the summer. That time the heart of the island’s countryside beats the rhythm of a feast of great gastronomic and cultural interest. The wide range of fine products straight from the nature of Kea, talk with the producers, learn about the myths and the stories behind each product, get informed about their beneficial effects and taste the local cuisine. Before you leave, don’t forIn springtime, Kea gets colourful. So, there couldn’t be a better get to take a bit of Kea’ s flavor with you, as most of the products scenery than this landscape to celebrate Easter, the most import- are available for sale. Don’t miss summer’s most tasteful festival, a ant celebration of Orthodox Christianity. Every church, from the feast of aromas, dance and music!

Religious occasions

Greece...

54 a country full of invaluable treasures

www.travelling.gr 55

Cyclades islands - Kea

Cyclades islands - Kea

Kea About the island

If you are wondering how you could find yourself in a Cycladic landscape, on a small paradise with distinct geophysical beauty and rich historical tradition as quickly as possible, the answer is: travel to Kea! Kea or Tzia is regarded as the “gate of the Cyclades”. It is the northernmost island of the western Cyclades and the closest island to Attica, located only 16 miles from Lavrio Port, with which it is connected with daily ferries. The boat trip lasts just 1 hour. Kea is an island full of beauty, cultural tradition and strong contrasts in its geophysical profile. At distances of 10 kilometers, the island with the mountainous nature conflicts peacefully, creating a charming result for the visitor. Kea, has the shape of a “droplet”, a total surface of 131 sq. Km, a perimeter coast of 85 km and it is the 6th in size Cycladic island, with about 2.500 residents. Combining a one of a kind natural landscape, beautiful beaches, thrilling sights and a rich historic tradition, Kea is an enchanting destination that fulfills the expectations even of the most demanding visitor. It is also a favorite destination for sailing boats, seeking for a calm and picturesque port during weekends.

When to visit

The best time for the visitor to experience the authentic culture and the local color of a small place like Kea is of course a folk feast, a little festive gathering. The inhabitants of the island try to keep the tradition alive. At every occasion, such as a religious celebration, an anniversary or a festival, you will have the opportunity to taste local delicacies and wines from Kea, to listen to traditional tsambouna and violins and to dance syrtos and balos.

little monasteries to the little chapels of the island, honor the Holy Week with grandiosity and devoutness, culminating with the litany of Epitaphios on Good Friday and with Christ’ s Resurrection on Saturday night. But also note some other important days of the Orthodox church calendar and be sure to find yourself in the right place at the right time! Indicatively, apart from August 15th when big magnificent festivals take place in Kastriani monastery and Ioulida, important are the feasts of Aghios Charalambos on February 10th in Ioulida, the Holy Spirit 50 days after Easter in Karthea, the feast of Aghioi Anargyroi on July 1st in Vourkari, of Savior’s Transfiguration on August 6th in Pisses and of Aghios Sostis on September 7th in Otzias.

Cultural occasions

Kea is an island with an intense cultural life as well. From May to September, you will have the chance to enjoy a rich program of events such as the Feast of Agricultural Products, the Fairy Tales Festival, the festivities in memory of Lambros Katsonis and more.

Feast of Agricultural Products

This festival was organized for the first time in August 2015 with enthusiasm and great response from the visitors of Kea, so its transformation into an institution became a common goal. It is the most “savoury” festival of the summer. That time the heart of the island’s countryside beats the rhythm of a feast of great gastronomic and cultural interest. The wide range of fine products straight from the nature of Kea, talk with the producers, learn about the myths and the stories behind each product, get informed about their beneficial effects and taste the local cuisine. Before you leave, don’t forIn springtime, Kea gets colourful. So, there couldn’t be a better get to take a bit of Kea’ s flavor with you, as most of the products scenery than this landscape to celebrate Easter, the most import- are available for sale. Don’t miss summer’s most tasteful festival, a ant celebration of Orthodox Christianity. Every church, from the feast of aromas, dance and music!

Religious occasions

Greece...

54 a country full of invaluable treasures

www.travelling.gr 55

Cyclades islands - Kea

“

Kea is an enchanting destination that fulfills the expectations even of the most demanding visitor

“ The Fairy Tales Festival

An island with so many myths and fairy tales from the ancient times until our days would be meant to be the homeland of a great Fairy Tales Festival. Every July, storytellers, charismatic narrators, musicians and artists from all over the world invite you to Kea for this extraordinary international festival, aiming to disseminate and to rescue the folk legends, the folklore and the traditions. The Nymphs and the Fairies leave their springs for a while and appear on the seashores, the stone-covered paths, the squares of the island and any place the festival spreads.

Festivities in memory of Lambros Katsonis

One more series of events, that take place in the island every July since 2011, are the Festivities in memory of local hero Lambros Katsonis. The program includes talks and art events based Greece...

56 a country full of invaluable treasures

on Lambros Katsonis’ life and his contribution to Kea’s history, tours to archeological and folkloric sites and traditional dances.

Embroidered bread, and The sports events in Kea are the perfect motive for sports devotees to visit the island. They include a wide range of exciting sports in water and on land, that is growing each year. Various sailing races and Cyclades Regatta, which begins from Kea, are a pure delight not only for the participants but also for those who admire the spectacle from the top of Aghios Nikolaos bay that fills with snow-white sails. The Simonidia events are a series of athletics championships, well established since several years ago and addressed to young and old, that usually take place every August. The most popular sports attraction lately though, is the Kea Run races that are organized every May. Kea’ s hospitality and landscape transform these running events into a unique celebration of sports. For more visit destinationkea.com, the official website of Kea island featuring all the necessary information for the visitor. www.travelling.gr 57

Cyclades islands - Kea

“

Kea is an enchanting destination that fulfills the expectations even of the most demanding visitor

“ The Fairy Tales Festival

An island with so many myths and fairy tales from the ancient times until our days would be meant to be the homeland of a great Fairy Tales Festival. Every July, storytellers, charismatic narrators, musicians and artists from all over the world invite you to Kea for this extraordinary international festival, aiming to disseminate and to rescue the folk legends, the folklore and the traditions. The Nymphs and the Fairies leave their springs for a while and appear on the seashores, the stone-covered paths, the squares of the island and any place the festival spreads.

Festivities in memory of Lambros Katsonis

One more series of events, that take place in the island every July since 2011, are the Festivities in memory of local hero Lambros Katsonis. The program includes talks and art events based Greece...

56 a country full of invaluable treasures

on Lambros Katsonis’ life and his contribution to Kea’s history, tours to archeological and folkloric sites and traditional dances.

Embroidered bread, and The sports events in Kea are the perfect motive for sports devotees to visit the island. They include a wide range of exciting sports in water and on land, that is growing each year. Various sailing races and Cyclades Regatta, which begins from Kea, are a pure delight not only for the participants but also for those who admire the spectacle from the top of Aghios Nikolaos bay that fills with snow-white sails. The Simonidia events are a series of athletics championships, well established since several years ago and addressed to young and old, that usually take place every August. The most popular sports attraction lately though, is the Kea Run races that are organized every May. Kea’ s hospitality and landscape transform these running events into a unique celebration of sports. For more visit destinationkea.com, the official website of Kea island featuring all the necessary information for the visitor. www.travelling.gr 57

Dodecanese-Kalymnos

Dodecanese-Kalymnos

Kalymnos & Telendos Kalymnos

“

The island of sponge divers

Kalymnos is located between Kos and Leros in the south-eastern Aegean Sea and belongs to the Dodecanese Islands prefecture. The area is 111.14 square kilometres and is the fourth largest island in the Dodecanese prefecture.

The name of the island used to be Kalynda then changed to Kalymna and finally Kalymnos. Also known as the island of the Sponge Divers due to its residents’ sponge fishery avocation. Kalymnos is one of the top choices of mountain-climbers all over the world. It is a meeting point for those daring to literally go to great heights and marvel the beauty of the island beneath. It has managed to attract an increasing number of visitors, not only to its amazing beaches, but also to its mountains, thus making it a destination worth visiting all year round – despite the economic crisis.

Kalymnos is an alternative destination, due to the many activities it caters for. It comes first on the list for mountaineering and is favored among many other Greek tourist destinations, extending the tourist season even further; the residents of the island most benefit from this of course.

The many celebrations, the landscape, architecture and museums along with many other sites of interest in Kalymnos, constitute a part of its gastronomical wealth and this island of the Dodecanese’s culture. Should you find yourselves in Kalymnos, you will experience a unique hospitality – you will relax. What will definitely impress you is the fact that the only person who stresses out is … you! The people are

“

Greece...

58 a country full of invaluable treasures

so laid back that you will inevitably learn to follow suit, realizing the benefits of relaxation and living at a slower pace.

The first coffee you have upon arrival in the central square will signal you to go … forward, as the locals themselves call the places found in the front section of the island. In the evening, after a nice drink at the square, all roads (one in particular) lead to … Linaria. The many shops on the beach allow you to enjoy a drink or two while gazing out at the Aegean with the moon winking at you … as it drops to kiss the sea.

Enjoy a swim! If you think you can resist a swim at the grand sandy beach of Masouri … think again! The same goes for an afternoon stroll with a view of Telendo; the island with the few residents which you can visit by boat in order to enjoy a lovely swim and a meal. Stay till sunset and watch as the sun sinks into the sea behind the mountain of Telendou … pure magic!

Some of the beaches you really ought to visit are: Platys Yialos, Vlyhadia, Kantouni, Yefira, Therma and Kalamies; there are many more of course … all there for you to discover. At the north-east side of Kalymnos, about 11 kilometers away from Pothia, is the most fertile region of the island, at Vathi. It is a valley, which is full of mandarin and orange trees; it goes right down to meet a small port called Rina.

It is there that you will encounter the unique beauty of the fjord which serves as a perfect beach which you can

explore. You can find many isolated beaches and hidden caves there too. “Mouri”, “fylla”, seafood and Greek milk-pie; all delicious! At a place like Kalymnos, it goes without saying that you have to try the seafood, the fish and all the shellfish which are abundant and fresh. Try the “spinialo”, the appetizer of the divers; made from pinnas, sea urchins and skate preserved in seawater. The “mouri” (stuffed lamb or goat cooked in a clay pot (hull) in a wood oven); it is the traditional Easter Sunday dish.

Another traditional dish is the “fylla” (leaves) - vineleaves stuffed with minced meat. Time for that sweet, right? Take a stroll to the port and try the Greek milk-pie (galaktoboureko), served on its own or better still … with ice-cream. Looking for some peace? How about a visit to St. Savva then? A visit to the monastery of St. Savva will undoubtedly relax you. Admire the beautiful island of Kalymnos from up high. You can also spot Kos and Turkey right across it.

www.travelling.gr 59

Dodecanese-Kalymnos

Dodecanese-Kalymnos

Kalymnos & Telendos Kalymnos

“

The island of sponge divers

Kalymnos is located between Kos and Leros in the south-eastern Aegean Sea and belongs to the Dodecanese Islands prefecture. The area is 111.14 square kilometres and is the fourth largest island in the Dodecanese prefecture.

The name of the island used to be Kalynda then changed to Kalymna and finally Kalymnos. Also known as the island of the Sponge Divers due to its residents’ sponge fishery avocation. Kalymnos is one of the top choices of mountain-climbers all over the world. It is a meeting point for those daring to literally go to great heights and marvel the beauty of the island beneath. It has managed to attract an increasing number of visitors, not only to its amazing beaches, but also to its mountains, thus making it a destination worth visiting all year round – despite the economic crisis.

Kalymnos is an alternative destination, due to the many activities it caters for. It comes first on the list for mountaineering and is favored among many other Greek tourist destinations, extending the tourist season even further; the residents of the island most benefit from this of course.

The many celebrations, the landscape, architecture and museums along with many other sites of interest in Kalymnos, constitute a part of its gastronomical wealth and this island of the Dodecanese’s culture. Should you find yourselves in Kalymnos, you will experience a unique hospitality – you will relax. What will definitely impress you is the fact that the only person who stresses out is … you! The people are

“

Greece...

58 a country full of invaluable treasures

so laid back that you will inevitably learn to follow suit, realizing the benefits of relaxation and living at a slower pace.

The first coffee you have upon arrival in the central square will signal you to go … forward, as the locals themselves call the places found in the front section of the island. In the evening, after a nice drink at the square, all roads (one in particular) lead to … Linaria. The many shops on the beach allow you to enjoy a drink or two while gazing out at the Aegean with the moon winking at you … as it drops to kiss the sea.

Enjoy a swim! If you think you can resist a swim at the grand sandy beach of Masouri … think again! The same goes for an afternoon stroll with a view of Telendo; the island with the few residents which you can visit by boat in order to enjoy a lovely swim and a meal. Stay till sunset and watch as the sun sinks into the sea behind the mountain of Telendou … pure magic!

Some of the beaches you really ought to visit are: Platys Yialos, Vlyhadia, Kantouni, Yefira, Therma and Kalamies; there are many more of course … all there for you to discover. At the north-east side of Kalymnos, about 11 kilometers away from Pothia, is the most fertile region of the island, at Vathi. It is a valley, which is full of mandarin and orange trees; it goes right down to meet a small port called Rina.

It is there that you will encounter the unique beauty of the fjord which serves as a perfect beach which you can

explore. You can find many isolated beaches and hidden caves there too. “Mouri”, “fylla”, seafood and Greek milk-pie; all delicious! At a place like Kalymnos, it goes without saying that you have to try the seafood, the fish and all the shellfish which are abundant and fresh. Try the “spinialo”, the appetizer of the divers; made from pinnas, sea urchins and skate preserved in seawater. The “mouri” (stuffed lamb or goat cooked in a clay pot (hull) in a wood oven); it is the traditional Easter Sunday dish.

Another traditional dish is the “fylla” (leaves) - vineleaves stuffed with minced meat. Time for that sweet, right? Take a stroll to the port and try the Greek milk-pie (galaktoboureko), served on its own or better still … with ice-cream. Looking for some peace? How about a visit to St. Savva then? A visit to the monastery of St. Savva will undoubtedly relax you. Admire the beautiful island of Kalymnos from up high. You can also spot Kos and Turkey right across it.

www.travelling.gr 59

Dodecanese-Kalymnos

Dodecanese-Kalymnos

The dance of the engineer In 1950, the professor of physical education, Mr. Theofylos Klonaris, came up with this particular dance – The dance of the engineer. He was one of the eight children of the sponge diver who lost his life at sea while working – Mr. Pandeli Klonari. Motivated by the loss of his father, he used the music of the song, “the song of the engineer” by Stamati Hatzidaki from the island of Leros and created a choreography depicting the “weary, hard-working and finally handicapped sponge diver”. At one of the many fairs that take place or at any celebration on the island, the handicapped sponge diver’s dance – the “savoura”, the “sakatis”, sits and observes from the end of his table in the corner – handicapped, usually semi-paralized. He is unable to take a step without the use of his walking-stick.

The lyrics of the song are about his life, his journeys, the sea, the deep, the sponges, the money or death which await him. The rhythm of the music overwhelms him so much, that he believes he can get up and dance. His friends help him up and taking the end of a white handkerchief or towel, he tries with all his might to make a few moves – his legs trembling in his effort. But … he doesn’t make it and soon falls to the ground. This doesn’t put him off though and he continues to try and dance. His best friend or his diving partner encourages him and supports him.

The other dancers stop dancing for a while and turn to the disabled sponge-diver. Some are in awe, others pity him and some feel his pain and hope he’ll make it. They are all present though – he tries hard to support himself on his walking-stick and becomes one of the crowd. Then … through the delirium of the music and the people around him, he stabilizes his legs, stands tall and … almost dances, beating his disability … then, back down he falls to the ground. Now, nobody takes pity on him, nobody laughs either. They all run to help him up, however, this battle

Greece...

60 a country full of invaluable treasures

with his disability is his and his alone. With the same determination he started this dance, he will finish it. Then, somewhere between truth and myth, the sponge-diver straightens his ‘broken’ body, throws his walking-stick aside and leads the dance – finally equal with the other dancers – just like old times.

Do it or die!

This dance is a dramatized reference to how it is possible to overcome physical disability. It is a theatrical performance which leads to the salvation of both the dancer and the spectators; it touches both.

In Kalymnos there is a local saying: “do it … or die” – you either get sponges or die; meaning – It’s either “wealth or death”. The “engine” was the means by which a diver, in a heavy diving suit, could survive for longer periods underwater all year round so as to collect all the more sponges and make more money to support his family. Unfortunately, the neglectful use of this engine led to many divers suffering from “divers’ disease” leaving them either paralyzed or dead. That’s where the locals came to the saying – “do it … or die”.

definitely there! Nobody denies that. However, when the music takes over, his friends support him and give him strength … everything changes and all become one and the same – living on this ‘rock’ called Kalymnos. For a while, everyone puts his physical disability aside … until the music subsides. All is symbolic of the ability to overcome such issues with the help of society. With the support of people … who needs a walking-stick?

Physical disability and social isolation disappear through one and only dance – symbolic of mutual support and solidarity.

The social overcoming of physical disability The dance of the engineer is dedicated to those sponge-divers left paralyzed. Through this dramatization, two facts are highlighted to which we must stand - these have to do with the outlining of physical disability and its symbolic overcoming. Although the disabled diver has the respect and acknowledgement from the islanders, his place is always at the end of the table – in the sidelines. Feelings vary within this small community. His physical disability is there and it is that, which sets him apart from all others who are healthy and able. The line dividing them is

www.travelling.gr

61

Dodecanese-Kalymnos

Dodecanese-Kalymnos

The dance of the engineer In 1950, the professor of physical education, Mr. Theofylos Klonaris, came up with this particular dance – The dance of the engineer. He was one of the eight children of the sponge diver who lost his life at sea while working – Mr. Pandeli Klonari. Motivated by the loss of his father, he used the music of the song, “the song of the engineer” by Stamati Hatzidaki from the island of Leros and created a choreography depicting the “weary, hard-working and finally handicapped sponge diver”. At one of the many fairs that take place or at any celebration on the island, the handicapped sponge diver’s dance – the “savoura”, the “sakatis”, sits and observes from the end of his table in the corner – handicapped, usually semi-paralized. He is unable to take a step without the use of his walking-stick.

The lyrics of the song are about his life, his journeys, the sea, the deep, the sponges, the money or death which await him. The rhythm of the music overwhelms him so much, that he believes he can get up and dance. His friends help him up and taking the end of a white handkerchief or towel, he tries with all his might to make a few moves – his legs trembling in his effort. But … he doesn’t make it and soon falls to the ground. This doesn’t put him off though and he continues to try and dance. His best friend or his diving partner encourages him and supports him.

The other dancers stop dancing for a while and turn to the disabled sponge-diver. Some are in awe, others pity him and some feel his pain and hope he’ll make it. They are all present though – he tries hard to support himself on his walking-stick and becomes one of the crowd. Then … through the delirium of the music and the people around him, he stabilizes his legs, stands tall and … almost dances, beating his disability … then, back down he falls to the ground. Now, nobody takes pity on him, nobody laughs either. They all run to help him up, however, this battle

Greece...

60 a country full of invaluable treasures

with his disability is his and his alone. With the same determination he started this dance, he will finish it. Then, somewhere between truth and myth, the sponge-diver straightens his ‘broken’ body, throws his walking-stick aside and leads the dance – finally equal with the other dancers – just like old times.

Do it or die!

This dance is a dramatized reference to how it is possible to overcome physical disability. It is a theatrical performance which leads to the salvation of both the dancer and the spectators; it touches both.

In Kalymnos there is a local saying: “do it … or die” – you either get sponges or die; meaning – It’s either “wealth or death”. The “engine” was the means by which a diver, in a heavy diving suit, could survive for longer periods underwater all year round so as to collect all the more sponges and make more money to support his family. Unfortunately, the neglectful use of this engine led to many divers suffering from “divers’ disease” leaving them either paralyzed or dead. That’s where the locals came to the saying – “do it … or die”.

definitely there! Nobody denies that. However, when the music takes over, his friends support him and give him strength … everything changes and all become one and the same – living on this ‘rock’ called Kalymnos. For a while, everyone puts his physical disability aside … until the music subsides. All is symbolic of the ability to overcome such issues with the help of society. With the support of people … who needs a walking-stick?

Physical disability and social isolation disappear through one and only dance – symbolic of mutual support and solidarity.

The social overcoming of physical disability The dance of the engineer is dedicated to those sponge-divers left paralyzed. Through this dramatization, two facts are highlighted to which we must stand - these have to do with the outlining of physical disability and its symbolic overcoming. Although the disabled diver has the respect and acknowledgement from the islanders, his place is always at the end of the table – in the sidelines. Feelings vary within this small community. His physical disability is there and it is that, which sets him apart from all others who are healthy and able. The line dividing them is

www.travelling.gr

61

Dodecanese-Telendos

Dodecanese

Telendos

Greece...

62 a country full of invaluable treasures

Very soon after their first contact, Andronicus asked for Pothea’s hand in marriage from her father by sending gifts and the most prestigious matchmakers. The King of Telendos remembered the old hatred and did not agree to this marriage.

Here our story becomes even more blurred. Facts are few, but one thing is for sure: there was a lit candle that needed to be transported across the channel. Perhaps the King had set a challenge for the Prince to swim across the channel to see whether he was worthy of his daughter or perhaps the Princess wanted to send a message of love to the Prince via a lit candle carried on a small board or perhaps even the Princess herself wanted proof that the Prince was in love with her and had asked him to swim from Castelli to Telendos holding a candle. In any case, the candle was not destined to last. The flame would not continue burning against even the lightest breeze.

As soon as she saw the flame disappearing, the Princess ran towards the sea and she drowned from sadness that she was not meant to be with her love. On the opposite side of the channel, when the Prince realised that the flame of the candle had died, he preferred to stay in the sea rather than to face a life without his loved one. Since then, the face of the beautiful Princess is marked on the left side of the mountain to remind us that there is love that can last forever. It is also said that the Prince was turned into stone and rests on the bottom of the sea amongst seaweed one mile from Castelli with his eyes open so as he can keep watch over the Princess forever.

Here is where our story ends. Maybe the Princess’s profile on the mountain is only a caprice of nature. Maybe the petrified Prince is nothing other than an ancient statue, like the ones that we continue to discover in the sea around our island. The distinction between myth and reality is not clear. It gives us great strength to believe that a pure heart full of love can engrave a strong big rock, like our beautiful Telendos is.

“

the face of the beautiful Princess is marked on the left side of Telendos

“

Telendos belongs geographically and administratively to Kalymnos, Dodecanese. It is just five minutes from the island of Kalymnos, and the path made by small traditional boats that operate as taxis.

Telendos is separated from Kalymnos by the sea giving the illusion that it is a different island but in essence, they are attached. The intermediate piece was sunk by a large earthquake. The earthquake dated around 551 or 553 AD Since then, the sunken city is visible in some places with the naked eye by land or by diving. Telendos is discovered as soon as you reach Gadouroracho village on top of the hill and you will be stunned by the spectacular panoramic view opening up before your eyes. When you look more closely at the mountain across the water, you will notice that the different rock ledges seem to take the shape of a body resting over the sea with a big face visible looking out from the top of the mountain.

There are many versions of the myth of Telendos and how the face was created or what it is really. We are going to give you the most popular version and the one that the people from Telendos believe.

The bibliography that was used was taken from Kalymnos library which is named “The Muses”. Specifically, from the book, “Fairytales and Traditions from Kalymnos”, by Mrs. Kapela and Mrs. Zaire, and from the series book, “Kalymnian Years”. We used the stories of Mrs. Mavrou and Vouvali. The most well liked legend is nothing more than another tragic love story like the one of Romeo and Juliet.

In the Byzantine years around 1100 to 1200 and when Telendos was already an island and a kingdom of its own, there was a beautiful Princess living there named Pothea. Another kingdom across the channel was that of Castelli, with a small natural castle almost submerged, a little bit further from Mirties, where a Prince Andronicus lived. A very old and deep hatred separated the two ruler families of the channel kingdoms. But, as always, fate plays its own games and Princess Pothea and Prince Andronicus met and fell deeply in love.

www.travelling.gr 63

Dodecanese-Telendos

Dodecanese

Telendos

Greece...

62 a country full of invaluable treasures

Very soon after their first contact, Andronicus asked for Pothea’s hand in marriage from her father by sending gifts and the most prestigious matchmakers. The King of Telendos remembered the old hatred and did not agree to this marriage.

Here our story becomes even more blurred. Facts are few, but one thing is for sure: there was a lit candle that needed to be transported across the channel. Perhaps the King had set a challenge for the Prince to swim across the channel to see whether he was worthy of his daughter or perhaps the Princess wanted to send a message of love to the Prince via a lit candle carried on a small board or perhaps even the Princess herself wanted proof that the Prince was in love with her and had asked him to swim from Castelli to Telendos holding a candle. In any case, the candle was not destined to last. The flame would not continue burning against even the lightest breeze.

As soon as she saw the flame disappearing, the Princess ran towards the sea and she drowned from sadness that she was not meant to be with her love. On the opposite side of the channel, when the Prince realised that the flame of the candle had died, he preferred to stay in the sea rather than to face a life without his loved one. Since then, the face of the beautiful Princess is marked on the left side of the mountain to remind us that there is love that can last forever. It is also said that the Prince was turned into stone and rests on the bottom of the sea amongst seaweed one mile from Castelli with his eyes open so as he can keep watch over the Princess forever.

Here is where our story ends. Maybe the Princess’s profile on the mountain is only a caprice of nature. Maybe the petrified Prince is nothing other than an ancient statue, like the ones that we continue to discover in the sea around our island. The distinction between myth and reality is not clear. It gives us great strength to believe that a pure heart full of love can engrave a strong big rock, like our beautiful Telendos is.

“

the face of the beautiful Princess is marked on the left side of Telendos

“

Telendos belongs geographically and administratively to Kalymnos, Dodecanese. It is just five minutes from the island of Kalymnos, and the path made by small traditional boats that operate as taxis.

Telendos is separated from Kalymnos by the sea giving the illusion that it is a different island but in essence, they are attached. The intermediate piece was sunk by a large earthquake. The earthquake dated around 551 or 553 AD Since then, the sunken city is visible in some places with the naked eye by land or by diving. Telendos is discovered as soon as you reach Gadouroracho village on top of the hill and you will be stunned by the spectacular panoramic view opening up before your eyes. When you look more closely at the mountain across the water, you will notice that the different rock ledges seem to take the shape of a body resting over the sea with a big face visible looking out from the top of the mountain.

There are many versions of the myth of Telendos and how the face was created or what it is really. We are going to give you the most popular version and the one that the people from Telendos believe.

The bibliography that was used was taken from Kalymnos library which is named “The Muses”. Specifically, from the book, “Fairytales and Traditions from Kalymnos”, by Mrs. Kapela and Mrs. Zaire, and from the series book, “Kalymnian Years”. We used the stories of Mrs. Mavrou and Vouvali. The most well liked legend is nothing more than another tragic love story like the one of Romeo and Juliet.

In the Byzantine years around 1100 to 1200 and when Telendos was already an island and a kingdom of its own, there was a beautiful Princess living there named Pothea. Another kingdom across the channel was that of Castelli, with a small natural castle almost submerged, a little bit further from Mirties, where a Prince Andronicus lived. A very old and deep hatred separated the two ruler families of the channel kingdoms. But, as always, fate plays its own games and Princess Pothea and Prince Andronicus met and fell deeply in love.

www.travelling.gr 63

travel professionals

“

Before you start your trip...

“

In this section we will present to you a selection of the finest travel and tourism professionals with whom you can contact and begin investigating the possibility of cooperation.

First on the list are the hotels, which range from city hotels to resorts, of all categories, all over Greece.

Next are the people who will make sure your clients get what you promised them and have a wonderful time in a country full of possibilities, namely travel agents and tour operators.

To get your clients up and around Greece, local car rentals and motor coach companies are featured along with other travel and tourism service companies.

Greece...

64 a country full of invaluable treasures

MAIN LOCATIONS IN GREECE Reservations Center Tel (0030) 210 6264444, 80111100100 ALEXANDROUPOLIS Airport 155, Dimokratias Ave.

Tel. 25510/45.408 Tel. 25510/82.014

KEFALONIA Airport Lassi

KOS Airport

ATHENS Athens International Airport El. Venizelos 12, Syngrou Avenue 132, Syngrou Avenue 71, Vass. Sofias Avenue, opposite Hilton Kifissia, 33, Viltanioti Street Kifissia, 286, Kifissias Avenue Peania, 2nd Km Paenias-Markopoulou Vouliagmenis & Meg. Alexandrou (Argyroupolis) Agia Paraskevi, 414, Messogion Av. Piraeus 67, Akti Miaouli & Ag. Nikolaou St.

Tel. 210/3534.900 Tel. 210/9220.102-3-4 Tel. 210/9240201 Tel. 210/7247071 Tel. 210/8003.900 Tel. 210/8010.416 Tel. 210/6646.021-2-3-4 Tel. 210/9982941 - 2 - 3 Tel. 210/6512423 Tel. 210/4526.600

CHIOS 25 Neorion Airport

Tel. 22710/26.115 Tel. 22710/28.445

CORFU Airport Main Office, Corfu Town, Ethnikis Lefkimis street, Acharavi

Tel. 26610/33.547 Tel. 26610/38.388 Tel. 26630/63.864

46, Vas. Georgiou B Ave.

Heraklion Airport Industrial Area Chania Airport 78 Karamanli Av., - Down Town Rethymnon 46 El. Venizelou St.-Down Town Agios Nikolaos 15, Akti I. Koundourou Str. - Down Town Chersonissos 25, Dimokratias street, - Down Town

Tel. 2810/330.452 Tel. 2810/382.230 Tel. 28210/63.385 Tel. 28210/40.366 Tel. 28310/26.286

IOANNINA Airport

Tel. 26510/27.400

KALAMATA Airport 13 Lykourgou & Idras street, Pylos Costa Navarino Hotel - Resort

Tel. 27210/69.547 Tel. 27210/63.498 Tel. 27230/91.150

KARPATHOS Matheou str.,

Tel. 22450/29.051

KAVALA Airport 32, Eryth. Stavrou St., Down Town

Tel. 25910/53.320 Tel. 2510/838.310

Tel. 28410/28.311 Tel. 28970/22.009

Tel. 22420/51.400 Tel. 22420/28.002

LARISSA 53 Iroon Politechniou Street

Tel. 2410/670.200/1/2

LESVOS Airport

Tel. 22510/61.589 Tel. 22510/37.355

3 Eftalioti Str.

MYCONOS Airport Omvrodektis

Tel. 22890/27.511 Tel. 22890/27.346-7-8

NAXOS Chora Naxou

Tel. 22850/26.600

PAROS Parikia

Tel. 22840/28.113-4

PATRAS 40, Aktis Dymaion Ave.,

Araxos Airport

Tel. 2610/220.990 Tel. 2610 220.990

PREVEZA Aktion Airport

Tel. 26820 25.215

RHODES Airport

Tel. 22410/82.902 Tel. 22410/98.200-1-2-3 Tel. 22440/48.430

12th km, Rhodes-Kameirou Av. Lotharikia, Lardou

SAMOS Airport

CRETE

Tel. 26710/42.142 Tel. 26710/24.438

Vathi, 17, Sofouli Street

SANTORINI Airport Fira Town, 25, Martiou

Tel. 22730/62.406 Tel. 22730/24.771 Tel. 22860/33.670 Tel. 22860/25.220

SKIATHOS Airport

Tel. 24270/22.230

THASSOS Limenas

Tel. 25930/23.717

THESSALONIKI Airport

Tel. 2310/473.952 Tel. 2310/476.270 Tel. 2310/528.525

130, Georgikis Scholis 4, Salaminos Street

HALKIDIKI Sani Marina Hotel

Tel. 23740/31.313

VOLOS Pyrassou Agora Limenos Volou Anchialos A/P (Volos)

Tel. 24210/22.544 Tel. 24280/79.949

ZAKYNTHOS Airport

Tel. 26950/24.287 Tel. 26950/45.706

38, Lomvardou Street

Autohellas S.A. Hertz Licensee TH. VASSILAKIS GROUP OF COMPANIES 31, Viltanioti Street - 145 64 Kato Kifissia - Athens - Greece, Tel 210/6264.000, Fax 210/6264.449 www.hertz.gr

travel professionals

“

Before you start your trip...

“

In this section we will present to you a selection of the finest travel and tourism professionals with whom you can contact and begin investigating the possibility of cooperation.

First on the list are the hotels, which range from city hotels to resorts, of all categories, all over Greece.

Next are the people who will make sure your clients get what you promised them and have a wonderful time in a country full of possibilities, namely travel agents and tour operators.

To get your clients up and around Greece, local car rentals and motor coach companies are featured along with other travel and tourism service companies.

Greece...

64 a country full of invaluable treasures

MAIN LOCATIONS IN GREECE Reservations Center Tel (0030) 210 6264444, 80111100100 ALEXANDROUPOLIS Airport 155, Dimokratias Ave.

Tel. 25510/45.408 Tel. 25510/82.014

KEFALONIA Airport Lassi

KOS Airport

ATHENS Athens International Airport El. Venizelos 12, Syngrou Avenue 132, Syngrou Avenue 71, Vass. Sofias Avenue, opposite Hilton Kifissia, 33, Viltanioti Street Kifissia, 286, Kifissias Avenue Peania, 2nd Km Paenias-Markopoulou Vouliagmenis & Meg. Alexandrou (Argyroupolis) Agia Paraskevi, 414, Messogion Av. Piraeus 67, Akti Miaouli & Ag. Nikolaou St.

Tel. 210/3534.900 Tel. 210/9220.102-3-4 Tel. 210/9240201 Tel. 210/7247071 Tel. 210/8003.900 Tel. 210/8010.416 Tel. 210/6646.021-2-3-4 Tel. 210/9982941 - 2 - 3 Tel. 210/6512423 Tel. 210/4526.600

CHIOS 25 Neorion Airport

Tel. 22710/26.115 Tel. 22710/28.445

CORFU Airport Main Office, Corfu Town, Ethnikis Lefkimis street, Acharavi

Tel. 26610/33.547 Tel. 26610/38.388 Tel. 26630/63.864

46, Vas. Georgiou B Ave.

Heraklion Airport Industrial Area Chania Airport 78 Karamanli Av., - Down Town Rethymnon 46 El. Venizelou St.-Down Town Agios Nikolaos 15, Akti I. Koundourou Str. - Down Town Chersonissos 25, Dimokratias street, - Down Town

Tel. 2810/330.452 Tel. 2810/382.230 Tel. 28210/63.385 Tel. 28210/40.366 Tel. 28310/26.286

IOANNINA Airport

Tel. 26510/27.400

KALAMATA Airport 13 Lykourgou & Idras street, Pylos Costa Navarino Hotel - Resort

Tel. 27210/69.547 Tel. 27210/63.498 Tel. 27230/91.150

KARPATHOS Matheou str.,

Tel. 22450/29.051

KAVALA Airport 32, Eryth. Stavrou St., Down Town

Tel. 25910/53.320 Tel. 2510/838.310

Tel. 28410/28.311 Tel. 28970/22.009

Tel. 22420/51.400 Tel. 22420/28.002

LARISSA 53 Iroon Politechniou Street

Tel. 2410/670.200/1/2

LESVOS Airport

Tel. 22510/61.589 Tel. 22510/37.355

3 Eftalioti Str.

MYCONOS Airport Omvrodektis

Tel. 22890/27.511 Tel. 22890/27.346-7-8

NAXOS Chora Naxou

Tel. 22850/26.600

PAROS Parikia

Tel. 22840/28.113-4

PATRAS 40, Aktis Dymaion Ave.,

Araxos Airport

Tel. 2610/220.990 Tel. 2610 220.990

PREVEZA Aktion Airport

Tel. 26820 25.215

RHODES Airport

Tel. 22410/82.902 Tel. 22410/98.200-1-2-3 Tel. 22440/48.430

12th km, Rhodes-Kameirou Av. Lotharikia, Lardou

SAMOS Airport

CRETE

Tel. 26710/42.142 Tel. 26710/24.438

Vathi, 17, Sofouli Street

SANTORINI Airport Fira Town, 25, Martiou

Tel. 22730/62.406 Tel. 22730/24.771 Tel. 22860/33.670 Tel. 22860/25.220

SKIATHOS Airport

Tel. 24270/22.230

THASSOS Limenas

Tel. 25930/23.717

THESSALONIKI Airport

Tel. 2310/473.952 Tel. 2310/476.270 Tel. 2310/528.525

130, Georgikis Scholis 4, Salaminos Street

HALKIDIKI Sani Marina Hotel

Tel. 23740/31.313

VOLOS Pyrassou Agora Limenos Volou Anchialos A/P (Volos)

Tel. 24210/22.544 Tel. 24280/79.949

ZAKYNTHOS Airport

Tel. 26950/24.287 Tel. 26950/45.706

38, Lomvardou Street

Autohellas S.A. Hertz Licensee TH. VASSILAKIS GROUP OF COMPANIES 31, Viltanioti Street - 145 64 Kato Kifissia - Athens - Greece, Tel 210/6264.000, Fax 210/6264.449 www.hertz.gr

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Grande Bretagne***** On famous Constitution (Syntagma) sq., 105 63 Athens Tel: 2103330000, Central Fax: 2103228034, Sales Fax: 2103330200 E-mail: info.gb@starwoodhotels.com Web site: www.grandebretagne.gr RegCo by Hellenic Hotels Lampsa S.A. VAT 094008519 (FAEE Athens) Managed by Starwood Hotels & Resorts Managing Director & General Manager: Tim Ananiadis Director of Sales & Marketing: Anneta Svoronou Director of Sales: Aris Lefas E-mail: aris.lefas@starwoodhotels.com Members of: HATTA, IAPCO, SETE, Rooms: 321 Built: 1842 Operated as hotel since 1872

Greece...

66 a country full of invaluable treasures

Hotel Grande Bretagne is centrally located and is the finest deluxe hotel in Athens, meeting the highest standards and expectations of the most discerning traveler. Upon its opening in 1872, the hotel Grande Bretagne offered guests the comfort and luxury one expected to find exclusively in the most elegant estates and palaces of the era. Following a painstaking restoration, the hotel Grande Bretagne once again provides the atmosphere and attentive service found only in the most gracious residences. Distinotive and graceful refinement is reflected in each of the 321 rooms and suites of the hotel, including one Presidential and one Royal Suite, which meet the most uncompromising standards combined with all the modern facilities demanded by today’s international travelers.

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10, Alexandras Ave., 106 82 Athens, Pedion Areos Tel: 2108894500, 2108832711-9, Fax: 2108238420 Open all year, Rooms: 150 E-mails: info.athens@radissonblu.com, radissonblu.com/hotel-athens Web site: www.athensparkhotel.gr Owner: Xente S.A. | VAT Reg: 094039270 (FAEE ATHINON) General Manager: Christos Dimas | Director of Sales & Marketing: Ms Katerina Giannioudi Sales Director: Nikos Baroutis | Sales Officer: Ms Margarita Kanellidou | Reservations Officer: Ms Anna Agrafa | Banquet Manager: Ms Valia Bourbi

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Airotel Alexandros ****

Member of Airotel Group

8, Timoleontos Vassou Street, 115 21 Athens, by the Concert Hall Tel: 2106430464, Fax: 2106441084, E-mail: alexandros@airotel.gr, Web site: www.airotel.gr Reservations & Sales Dpts Tel: 2106400720, Fax: 2106400750 Reservations E-mail: reservations@airotel.gr Sales E-mail: sales@airotel.gr Open all year, Built: 1973, Renovated: 2001, Rooms: 93 Owner: Airotel Alexandros S.A., VAT 094035024 (FAEE Athens), Mgr: Stathis Tsampazis Fr.Off.Mgr: Theodoros Evagelopoulos Executive Rooms: 74, Junior Suites: 16, Senior Suites: 3 Official member of the Hospitality Network for the Athens 2004 Olympic Games.

Radisson Blu Park Hotel Athens*****

Meeting rooms, fitness center, business center, lobby level all day restaurant/bar, roof top restaurant/bar, roof top swimming pool, parking, outside catering services.

Hotels in Greece

Airconditioned throughout, Central heating, Restaurant, Bar, Room service, Buffet, Breakfast, 3 Conference Rooms (equipped) up to 100 persons, Laundry service, Garage. All executive rooms with direct dial phone, satellite TV, data line for PC & Fax, music, marble bath, hair-dryer, magnifying mirror, mini bar, tea-coffee facilities, safe box.

Titania**** 52, Panepistimiou Street, 106 78 Athens Tel: 2103326200, Fax: 2103300700, 2103830497 E-mail: titania@titania.gr, Web site: www.titania.gr Built 1976, Open all year, Rooms: Singles 42, Twin 239, Non smoking 30, For special needs persons 20, Double 35, Super 40, Triple 16 Deluxe suites 2, Executive 10, Family 6, Junior 6 Owner: Titania S.A. (VAT 094032568, FAEE Athens), General Manager: Vassilios Bougoulias

398 Completely: Renovated rooms, Executive rooms, individual climate control, fire detection & safety system, soundproof double glazing windows, dual-ISDN-line phones, mutilingual voice-mail, fax-modems, mini

bar, private safety boxes, satellite TV, in-house movies, 24-hour Room Service, “The Olive Garden” roof garden Restaurant-Bar with view of Acropolis, “Vergina” Restaurant, “La Brasserie”, “EUROPE” Conference & Banquet Halls for up to 700 persons, Business Center, 24-hour Garage for up to 200 cars.

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Grande Bretagne***** On famous Constitution (Syntagma) sq., 105 63 Athens Tel: 2103330000, Central Fax: 2103228034, Sales Fax: 2103330200 E-mail: info.gb@starwoodhotels.com Web site: www.grandebretagne.gr RegCo by Hellenic Hotels Lampsa S.A. VAT 094008519 (FAEE Athens) Managed by Starwood Hotels & Resorts Managing Director & General Manager: Tim Ananiadis Director of Sales & Marketing: Anneta Svoronou Director of Sales: Aris Lefas E-mail: aris.lefas@starwoodhotels.com Members of: HATTA, IAPCO, SETE, Rooms: 321 Built: 1842 Operated as hotel since 1872

Greece...

66 a country full of invaluable treasures

Hotel Grande Bretagne is centrally located and is the finest deluxe hotel in Athens, meeting the highest standards and expectations of the most discerning traveler. Upon its opening in 1872, the hotel Grande Bretagne offered guests the comfort and luxury one expected to find exclusively in the most elegant estates and palaces of the era. Following a painstaking restoration, the hotel Grande Bretagne once again provides the atmosphere and attentive service found only in the most gracious residences. Distinotive and graceful refinement is reflected in each of the 321 rooms and suites of the hotel, including one Presidential and one Royal Suite, which meet the most uncompromising standards combined with all the modern facilities demanded by today’s international travelers.

3

10, Alexandras Ave., 106 82 Athens, Pedion Areos Tel: 2108894500, 2108832711-9, Fax: 2108238420 Open all year, Rooms: 150 E-mails: info.athens@radissonblu.com, radissonblu.com/hotel-athens Web site: www.athensparkhotel.gr Owner: Xente S.A. | VAT Reg: 094039270 (FAEE ATHINON) General Manager: Christos Dimas | Director of Sales & Marketing: Ms Katerina Giannioudi Sales Director: Nikos Baroutis | Sales Officer: Ms Margarita Kanellidou | Reservations Officer: Ms Anna Agrafa | Banquet Manager: Ms Valia Bourbi

4.

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Airotel Alexandros ****

Member of Airotel Group

8, Timoleontos Vassou Street, 115 21 Athens, by the Concert Hall Tel: 2106430464, Fax: 2106441084, E-mail: alexandros@airotel.gr, Web site: www.airotel.gr Reservations & Sales Dpts Tel: 2106400720, Fax: 2106400750 Reservations E-mail: reservations@airotel.gr Sales E-mail: sales@airotel.gr Open all year, Built: 1973, Renovated: 2001, Rooms: 93 Owner: Airotel Alexandros S.A., VAT 094035024 (FAEE Athens), Mgr: Stathis Tsampazis Fr.Off.Mgr: Theodoros Evagelopoulos Executive Rooms: 74, Junior Suites: 16, Senior Suites: 3 Official member of the Hospitality Network for the Athens 2004 Olympic Games.

Radisson Blu Park Hotel Athens*****

Meeting rooms, fitness center, business center, lobby level all day restaurant/bar, roof top restaurant/bar, roof top swimming pool, parking, outside catering services.

Hotels in Greece

Airconditioned throughout, Central heating, Restaurant, Bar, Room service, Buffet, Breakfast, 3 Conference Rooms (equipped) up to 100 persons, Laundry service, Garage. All executive rooms with direct dial phone, satellite TV, data line for PC & Fax, music, marble bath, hair-dryer, magnifying mirror, mini bar, tea-coffee facilities, safe box.

Titania**** 52, Panepistimiou Street, 106 78 Athens Tel: 2103326200, Fax: 2103300700, 2103830497 E-mail: titania@titania.gr, Web site: www.titania.gr Built 1976, Open all year, Rooms: Singles 42, Twin 239, Non smoking 30, For special needs persons 20, Double 35, Super 40, Triple 16 Deluxe suites 2, Executive 10, Family 6, Junior 6 Owner: Titania S.A. (VAT 094032568, FAEE Athens), General Manager: Vassilios Bougoulias

398 Completely: Renovated rooms, Executive rooms, individual climate control, fire detection & safety system, soundproof double glazing windows, dual-ISDN-line phones, mutilingual voice-mail, fax-modems, mini

bar, private safety boxes, satellite TV, in-house movies, 24-hour Room Service, “The Olive Garden” roof garden Restaurant-Bar with view of Acropolis, “Vergina” Restaurant, “La Brasserie”, “EUROPE” Conference & Banquet Halls for up to 700 persons, Business Center, 24-hour Garage for up to 200 cars.

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Hotels in Greece

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6.

Zafolia ****

87-89, Alexandras Avenue, 114 74 Athens, Tel: 2106449002, Fax: 2106442042 E-mail: info@zafoliahotel.gr, Web site: www.zafoliahotel.gr Open all year, Singles 32, Doubles 151, Suites: 8 Owner: Attikos Ouranos S.A., VAT 094035386 (FAEE Athens) Manager: Zisis Paparizos Hotel Assist. Manager: A. Levis Sales/Reserv. Manager: Ms Efi Zafolia Members of: EXA, SETE

Airconditioned throughout, Central heating, Bar, Restaurant, Roof garden, Swimming pool, Room service, Direct-dial phone, Convention facilities, Private 2 level garage in the basement, fitness center, sauna. All rooms with satellite colour TV, mini bar, safety boxes.

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Hotels in Greece

7.

Novotel Athènes ****

4-6, Michail Voda street, 104 39 Athens, Tel: 2108200700, Fax: 2108200777 E-mail: h0866@accor.com, Web site: www.novotel.com, www.accorhotels.com Open all year Manager: Evripides Tzikas

Airconditioned throughout, Central heating, Free WiFi, Free Parking, Swimming Pool, Family Rooms, Non-smoking Rooms, Pet Friendly, Tea/Coffee Maker in All Rooms, Bar, Bathroom, Sun Deck, Garden, Pool and Spa, Rooftop Pool, Outdoor Pool (seasonal), Fitness Center, Wheelchair Accessible, Library, Game Room, Media & Technology, Flat-screen TV, Satellite channels, Languages Spoken: Russian, French, Spanish, English, Greek.

5.

Herodion**** 4, Rovertou Galli str. Acropolis, 117 42 Athens, Greece Tel: +30 210 923 6832, Fax: +30 210 921 1650 Email: herodion@herodion.gr Web site: www.herodion.gr

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Greece...

68 a country full of invaluable treasures

This hotel has 90 rooms Free WiFi in public areas, Free WiFi in rooms, Free buffet breakfast and WiFi, 2 restaurants, Rooftop terrace, Spa tub, 24-hour business center, Childcare, 24-hour front desk, Air conditioning, Daily housekeeping, Car rentals on site, Lobby fireplace, Snack bar/deli, Babysitting or childcare (surcharge), Rollaway/extra beds (surcharge), Private bathroom, Free toiletries, Daily housekeeping, Laundry facilities.

What’s around Anafiotika, Acropolis Museum (3-minute walk), Acropolis (3-minute walk), Parthenon (5-minute walk), Filopappos Hill (5-minute walk),Odeon of Herodes Atticus (5-minute walk).

8.

Central Hotel*** 21, Apollonos Street, 105 57 Athens Plaka area near Syntagma Square Tel: 2103234357-9 Fax: 2103225244 E-mail: info@centralhotel.gr, Web site: www.centralhotel.gr Open all year Rooms: 84 Owner: Dimitriou Bros S.A.

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Hotels in Greece

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6.

Zafolia ****

87-89, Alexandras Avenue, 114 74 Athens, Tel: 2106449002, Fax: 2106442042 E-mail: info@zafoliahotel.gr, Web site: www.zafoliahotel.gr Open all year, Singles 32, Doubles 151, Suites: 8 Owner: Attikos Ouranos S.A., VAT 094035386 (FAEE Athens) Manager: Zisis Paparizos Hotel Assist. Manager: A. Levis Sales/Reserv. Manager: Ms Efi Zafolia Members of: EXA, SETE

Airconditioned throughout, Central heating, Bar, Restaurant, Roof garden, Swimming pool, Room service, Direct-dial phone, Convention facilities, Private 2 level garage in the basement, fitness center, sauna. All rooms with satellite colour TV, mini bar, safety boxes.

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Hotels in Greece

7.

Novotel Athènes ****

4-6, Michail Voda street, 104 39 Athens, Tel: 2108200700, Fax: 2108200777 E-mail: h0866@accor.com, Web site: www.novotel.com, www.accorhotels.com Open all year Manager: Evripides Tzikas

Airconditioned throughout, Central heating, Free WiFi, Free Parking, Swimming Pool, Family Rooms, Non-smoking Rooms, Pet Friendly, Tea/Coffee Maker in All Rooms, Bar, Bathroom, Sun Deck, Garden, Pool and Spa, Rooftop Pool, Outdoor Pool (seasonal), Fitness Center, Wheelchair Accessible, Library, Game Room, Media & Technology, Flat-screen TV, Satellite channels, Languages Spoken: Russian, French, Spanish, English, Greek.

5.

Herodion**** 4, Rovertou Galli str. Acropolis, 117 42 Athens, Greece Tel: +30 210 923 6832, Fax: +30 210 921 1650 Email: herodion@herodion.gr Web site: www.herodion.gr

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Greece...

68 a country full of invaluable treasures

This hotel has 90 rooms Free WiFi in public areas, Free WiFi in rooms, Free buffet breakfast and WiFi, 2 restaurants, Rooftop terrace, Spa tub, 24-hour business center, Childcare, 24-hour front desk, Air conditioning, Daily housekeeping, Car rentals on site, Lobby fireplace, Snack bar/deli, Babysitting or childcare (surcharge), Rollaway/extra beds (surcharge), Private bathroom, Free toiletries, Daily housekeeping, Laundry facilities.

What’s around Anafiotika, Acropolis Museum (3-minute walk), Acropolis (3-minute walk), Parthenon (5-minute walk), Filopappos Hill (5-minute walk),Odeon of Herodes Atticus (5-minute walk).

8.

Central Hotel*** 21, Apollonos Street, 105 57 Athens Plaka area near Syntagma Square Tel: 2103234357-9 Fax: 2103225244 E-mail: info@centralhotel.gr, Web site: www.centralhotel.gr Open all year Rooms: 84 Owner: Dimitriou Bros S.A.

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Hotels in Greece

9.

Electra Palace *****

9, Aristotelous Square, 546 24 Thessaloniki Tel 2310-294000, Fax 2310-294001, Athens office Tel 210 3370100 Fax 210 3241871 E-mail: info@electrahotels.gr Web site: www.electrahotels.gr Open all year, Rooms: 138 Owner: Electra S.A., General Manager: John Anthoulidis

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The hotel is of Byzantine architecture, at the historical square of Aristotelous, the center of Thessaloniki. The privileged position give it direct access to the shopping center of the city, while at a walking distance of 10 min are the conference centers of the International Exhibition of the city, the White Tower, the Byzantine Museum and the Archeological museum with the Vergina find. It is 15 Km from the airport “Macedonia” and 1.5 Km from the train station. All rooms have just been completely renovated with central airconditioning, sound proof windows, direct dial phone, mini bar, colour TV, pay movie system radio, hair dryer.The hotel has a veranda restaurant plus 4 multifunction areas, ranging from 220 sq.m. to 23 sq.m.

10.

Queen Olga*** 44, Vas. Olgas Street, 546 41, Thessaloniki Tel 2310-824621, Fax 2310-868581 E-mail: info@queenolga.gr Web site: www.queenolga.gr Open all year, Rooms: 148, Built 1969, Renovated 2008, Owner: Queen Olga S.A., Manager: Ms Ioanna Logdanidou GNTO’s Authorized No 0933 Κ013Α0669500

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148 renovated (2009) rooms with private bathroom, direct phone with voice mail, LCD TV 21’’ with satellite channels, Mini Bar, Free ADSL / wireless internet, hairdryer and toilet amenities in bathrooms, laundry / dry cleaning service, air-conditioning throughout. Also the hotel offers room service, private indoor / outdoor parking (with extra charge), 3 conference rooms (10 - 200 people), breakfast hall with Thermaikos View, bar, Lounge, Room Service, internet corner for FREE guest use.

Greece...

70 a country full of invaluable treasures

Hotels in Greece

11.

Fodele Beach & Water Park Holiday Resort*****

On the beach, 25 km west from Heraklion airport P.O. Box 1354, 715 00 Heraklio, Tel 2810 521251-5, 521351-5, Fax 2810-521249, Open April-October, Built 1990, Ren 2000, Rooms 405, Suites 7 Owner: S. Giannikakis S.A. Tourist & Hotel Ent. E-mail: fodele@fodelebeach.gr, Web site: www.fodelebeach.gr

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All rooms are equipped with individual A/C units, 2 a la carte Restaurants, Self service restaurant, Snack Bar, Disco, Wi Fi, Water Park with 7 slides - 6 pools, 2 Outdoor swimming pools, 1 outdoor heated swimming pool (April and October), Water sports, 2 Tennis courts, Basketball court, Mini golf, Beach volley, Fitness room, Scuba diving, Archery, Animation team, Laundry service, Mini market, Jewellery shop, Car rental, Exchange bureau, Medical care Baby-sitting on request, Hair dressing salon, Conference facilities up to 400 persons, Secretarial support on request, Translation system & audiovisual, Car parking.

12.

Fira, Tel 22860-22232, 22860-22111, 22860-24937, Fax 22860-22821 Open April-October, Rooms: 27, Owner: Nomikion Touristic Hotel S.A. Manager: Mrs Antonia Gyzi E-mail: atlantis@atlantishotel.gr Web site: www.atlantis.hotel.gr

Atlantis****

12

Living room, Bar, T.V. room,breakfast room, reception, swimming pool, spa. All rooms with air-condition, central heating, private bathroom, direct dial telephone, mini-bar, 3-channel music, hairdryer, most of them with balcony and breathtaking view to the caldera. Twice daily maid service. Breakfast is served 24 hours. www.travelling.gr

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Hotels in Greece

9.

Electra Palace *****

9, Aristotelous Square, 546 24 Thessaloniki Tel 2310-294000, Fax 2310-294001, Athens office Tel 210 3370100 Fax 210 3241871 E-mail: info@electrahotels.gr Web site: www.electrahotels.gr Open all year, Rooms: 138 Owner: Electra S.A., General Manager: John Anthoulidis

9

The hotel is of Byzantine architecture, at the historical square of Aristotelous, the center of Thessaloniki. The privileged position give it direct access to the shopping center of the city, while at a walking distance of 10 min are the conference centers of the International Exhibition of the city, the White Tower, the Byzantine Museum and the Archeological museum with the Vergina find. It is 15 Km from the airport “Macedonia” and 1.5 Km from the train station. All rooms have just been completely renovated with central airconditioning, sound proof windows, direct dial phone, mini bar, colour TV, pay movie system radio, hair dryer.The hotel has a veranda restaurant plus 4 multifunction areas, ranging from 220 sq.m. to 23 sq.m.

10.

Queen Olga*** 44, Vas. Olgas Street, 546 41, Thessaloniki Tel 2310-824621, Fax 2310-868581 E-mail: info@queenolga.gr Web site: www.queenolga.gr Open all year, Rooms: 148, Built 1969, Renovated 2008, Owner: Queen Olga S.A., Manager: Ms Ioanna Logdanidou GNTO’s Authorized No 0933 Κ013Α0669500

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148 renovated (2009) rooms with private bathroom, direct phone with voice mail, LCD TV 21’’ with satellite channels, Mini Bar, Free ADSL / wireless internet, hairdryer and toilet amenities in bathrooms, laundry / dry cleaning service, air-conditioning throughout. Also the hotel offers room service, private indoor / outdoor parking (with extra charge), 3 conference rooms (10 - 200 people), breakfast hall with Thermaikos View, bar, Lounge, Room Service, internet corner for FREE guest use.

Greece...

70 a country full of invaluable treasures

Hotels in Greece

11.

Fodele Beach & Water Park Holiday Resort*****

On the beach, 25 km west from Heraklion airport P.O. Box 1354, 715 00 Heraklio, Tel 2810 521251-5, 521351-5, Fax 2810-521249, Open April-October, Built 1990, Ren 2000, Rooms 405, Suites 7 Owner: S. Giannikakis S.A. Tourist & Hotel Ent. E-mail: fodele@fodelebeach.gr, Web site: www.fodelebeach.gr

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All rooms are equipped with individual A/C units, 2 a la carte Restaurants, Self service restaurant, Snack Bar, Disco, Wi Fi, Water Park with 7 slides - 6 pools, 2 Outdoor swimming pools, 1 outdoor heated swimming pool (April and October), Water sports, 2 Tennis courts, Basketball court, Mini golf, Beach volley, Fitness room, Scuba diving, Archery, Animation team, Laundry service, Mini market, Jewellery shop, Car rental, Exchange bureau, Medical care Baby-sitting on request, Hair dressing salon, Conference facilities up to 400 persons, Secretarial support on request, Translation system & audiovisual, Car parking.

12.

Fira, Tel 22860-22232, 22860-22111, 22860-24937, Fax 22860-22821 Open April-October, Rooms: 27, Owner: Nomikion Touristic Hotel S.A. Manager: Mrs Antonia Gyzi E-mail: atlantis@atlantishotel.gr Web site: www.atlantis.hotel.gr

Atlantis****

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Living room, Bar, T.V. room,breakfast room, reception, swimming pool, spa. All rooms with air-condition, central heating, private bathroom, direct dial telephone, mini-bar, 3-channel music, hairdryer, most of them with balcony and breathtaking view to the caldera. Twice daily maid service. Breakfast is served 24 hours. www.travelling.gr

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Hotels in Greece

13.

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Best Western Zante Park**** Laganas – Zakynthos GR-29100, Only 300m from the beach, 800m from Laganas centre (restau-rants, bars, bus station), 5km from airport, 7km from town and port Tel.: : +30 26950 52310–4, Fax: +30 26950 51949 Owner: Tetras S.A., VAT 094234732, Zakynthos Managing Director: Ms Christina Tetradis E-mail: zantepark@zanteparkhotels.gr Web site: www.zanteparkhotels.travel Athens office: XT Travel Services, 1, Omirou St., 171 21 N. Smyrni Tel.: 2109343468, Fax: 2109356512 E-mail: xttravel@xttravelservices.gr 2008 Fully renovated

135 Spacious, elegant rooms with balcony, remote controlled air-conditioning, direct dial phones, satellite plasma T.V, Mini-Bar (payable), Safe deposit boxes, Hair dryer, Wireless Internet Connection in all rooms and public areas (payable), Reception 24hours with Exchange & Secretarial Services, Buffet Breakfast with wide variety of choice, Restaurant Buffet style, Lounge Area with Snooker Table, Pool-Bar/ SnackBar/Restaurant, Outdoor, Semi-Olympic size Swimming-Pool with sun beds and parasols, Table Tennis (payable), Fitness Room – Sauna – Jacuzzi (payable), Reflexology, Massage, Hairdresser by appointment (payable), Water Sports & Horseback Ridding nearby, Occasionally night entertainment (English speaking), Baby-Sitting on request (payable), Laundry /Valet Service (payable), For Honeymooners Sparkline Wine and delicacies on arrival, Conference & Banqueting Facilities with Audio-Visual Equipment.Suitable for the less mobile (easy wheel chair access).

Greece...

72 a country full of invaluable treasures

Hotels in Greece

14.

15.

Galaxy Hotel ***

291 00 Laganas, On the beach, 500m from Laganas centre (restaurants-bars, bus station), 5km from the airport &8km from the center of town & the port Tel.: 26950-51171-3, Fax: 26950-51177 Athens office: 1, Omirou Street, 171 21 Nea Smyrni Tel.: 2109343468, Fax: 2109356512 Owner: Ergotem S.A., VAT 094050875, Zakynthos Managing Director: Ms Christina Tetradis.

E-mail: zantepark@zanteparkhotels.gr Web site: www.zanteparkhotels.travel Open April-October, Rooms & DeLuxe Family Suites: 120, Fully renovated 2009

All rooms and Suites with balcony, remote controlled airconditioning, direct dial phones, satellite T.V., fridge, safe deposit boxes, hair dryer, Wireless Internet Connection, Reception 24hours with Exchange & Secretarial Services, Buffet Breakfast with wide variety of choice, Pool-Bar/Snack-Bar/Room Service, Restaurant Buffet style serving Greek & Int’l cuisine, Indoor Cocktail Bar, Roof Garden Bar, panoramic view of Laganas Bay, Lounge Area with Snooker Table & satellite TV, Outdoor, Semi-Olympic size Swimming-Pool with sun beds & parasols, Children’s Pool with water slides, Children playground, Reflexology, Massage, Hairdresser, Volley Ball & Table Tennis, Horseback riding nearby, Watersports at the beach, Entertainment with animation, day & evening time activities, Baby-Sitting on request, Laundry/ Valet Service, Luggage room, Suitable for the less mobile (easy wheel chairaccess)

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Mitsis Hotels S.A.

16 16.

Sani Resort

12, Filotheis Street, 111 47 Galatsi, Athens Tel: 2102134644, Fax: 2102917672 CEO & President: Konstantinos Mitsis E-mail: info@mitsishotels.com Web site: http://www.mitsishotels.com

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6. Kos

BLUE DOMES *****

FAMILY VILLAGE BEACH HOTEL ****

NORIDA BEACH HOTEL *****

RAMIRA BEACH HOTEL ***** 1. Athens city

SUMMER PALACE BEACH HOTEL *****

SOFITEL ***** 7. Rhodes 2. Corfu

ARILA RESORT & SPA *****

RODA BEACH RESORT & SPA *****

FALIRAKI BEACH HOTEL **** 3. Crete

GRAND HOTEL *****

LAGUNA RESORT & SPA *****

LA VITA ****

RINELA BEACH RESORT & SPA ***** LINDOS MEMORIES RESORT

SERITA BEACH HOTEL *****

BEACH HOTEL ***** 4. Ioannina

PETIT PALAIS ****

GRAND SERAI CONGRESS & SPA *****

RODOS MARIS RESORT AND SPA ***** 5. Kamena Vourla RODOS VILLAGE BEACH HOTEL *****

GALINI WELLNESS SPA & RESORT *****

630 77 Sani (Kassandra), Chalkidiki On the beach, Tel: +(30) 23740 99500 Fax: +(30) 23740 99509 Web site: www.saniresort.gr E-mail: info@saniresort.gr

1. SANI ASTERIAS SUITES ***** 630 77 Sani (Kassandra), 2. PORTO SANI VILLAGE ***** 630 77 Sani (Kassandra), 3. SANI BEACH CLUB ***** 630 77 Sani (Kassandra), 4. SANI BEACH HOTEL ***** 630 77 Sani (Kassandra) www.travelling.gr 73

Hotels in Greece

13.

13

Best Western Zante Park**** Laganas – Zakynthos GR-29100, Only 300m from the beach, 800m from Laganas centre (restau-rants, bars, bus station), 5km from airport, 7km from town and port Tel.: : +30 26950 52310–4, Fax: +30 26950 51949 Owner: Tetras S.A., VAT 094234732, Zakynthos Managing Director: Ms Christina Tetradis E-mail: zantepark@zanteparkhotels.gr Web site: www.zanteparkhotels.travel Athens office: XT Travel Services, 1, Omirou St., 171 21 N. Smyrni Tel.: 2109343468, Fax: 2109356512 E-mail: xttravel@xttravelservices.gr 2008 Fully renovated

135 Spacious, elegant rooms with balcony, remote controlled air-conditioning, direct dial phones, satellite plasma T.V, Mini-Bar (payable), Safe deposit boxes, Hair dryer, Wireless Internet Connection in all rooms and public areas (payable), Reception 24hours with Exchange & Secretarial Services, Buffet Breakfast with wide variety of choice, Restaurant Buffet style, Lounge Area with Snooker Table, Pool-Bar/ SnackBar/Restaurant, Outdoor, Semi-Olympic size Swimming-Pool with sun beds and parasols, Table Tennis (payable), Fitness Room – Sauna – Jacuzzi (payable), Reflexology, Massage, Hairdresser by appointment (payable), Water Sports & Horseback Ridding nearby, Occasionally night entertainment (English speaking), Baby-Sitting on request (payable), Laundry /Valet Service (payable), For Honeymooners Sparkline Wine and delicacies on arrival, Conference & Banqueting Facilities with Audio-Visual Equipment.Suitable for the less mobile (easy wheel chair access).

Greece...

72 a country full of invaluable treasures

Hotels in Greece

14.

15.

Galaxy Hotel ***

291 00 Laganas, On the beach, 500m from Laganas centre (restaurants-bars, bus station), 5km from the airport &8km from the center of town & the port Tel.: 26950-51171-3, Fax: 26950-51177 Athens office: 1, Omirou Street, 171 21 Nea Smyrni Tel.: 2109343468, Fax: 2109356512 Owner: Ergotem S.A., VAT 094050875, Zakynthos Managing Director: Ms Christina Tetradis.

E-mail: zantepark@zanteparkhotels.gr Web site: www.zanteparkhotels.travel Open April-October, Rooms & DeLuxe Family Suites: 120, Fully renovated 2009

All rooms and Suites with balcony, remote controlled airconditioning, direct dial phones, satellite T.V., fridge, safe deposit boxes, hair dryer, Wireless Internet Connection, Reception 24hours with Exchange & Secretarial Services, Buffet Breakfast with wide variety of choice, Pool-Bar/Snack-Bar/Room Service, Restaurant Buffet style serving Greek & Int’l cuisine, Indoor Cocktail Bar, Roof Garden Bar, panoramic view of Laganas Bay, Lounge Area with Snooker Table & satellite TV, Outdoor, Semi-Olympic size Swimming-Pool with sun beds & parasols, Children’s Pool with water slides, Children playground, Reflexology, Massage, Hairdresser, Volley Ball & Table Tennis, Horseback riding nearby, Watersports at the beach, Entertainment with animation, day & evening time activities, Baby-Sitting on request, Laundry/ Valet Service, Luggage room, Suitable for the less mobile (easy wheel chairaccess)

14

Mitsis Hotels S.A.

16 16.

Sani Resort

12, Filotheis Street, 111 47 Galatsi, Athens Tel: 2102134644, Fax: 2102917672 CEO & President: Konstantinos Mitsis E-mail: info@mitsishotels.com Web site: http://www.mitsishotels.com

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6. Kos

BLUE DOMES *****

FAMILY VILLAGE BEACH HOTEL ****

NORIDA BEACH HOTEL *****

RAMIRA BEACH HOTEL ***** 1. Athens city

SUMMER PALACE BEACH HOTEL *****

SOFITEL ***** 7. Rhodes 2. Corfu

ARILA RESORT & SPA *****

RODA BEACH RESORT & SPA *****

FALIRAKI BEACH HOTEL **** 3. Crete

GRAND HOTEL *****

LAGUNA RESORT & SPA *****

LA VITA ****

RINELA BEACH RESORT & SPA ***** LINDOS MEMORIES RESORT

SERITA BEACH HOTEL *****

BEACH HOTEL ***** 4. Ioannina

PETIT PALAIS ****

GRAND SERAI CONGRESS & SPA *****

RODOS MARIS RESORT AND SPA ***** 5. Kamena Vourla RODOS VILLAGE BEACH HOTEL *****

GALINI WELLNESS SPA & RESORT *****

630 77 Sani (Kassandra), Chalkidiki On the beach, Tel: +(30) 23740 99500 Fax: +(30) 23740 99509 Web site: www.saniresort.gr E-mail: info@saniresort.gr

1. SANI ASTERIAS SUITES ***** 630 77 Sani (Kassandra), 2. PORTO SANI VILLAGE ***** 630 77 Sani (Kassandra), 3. SANI BEACH CLUB ***** 630 77 Sani (Kassandra), 4. SANI BEACH HOTEL ***** 630 77 Sani (Kassandra) www.travelling.gr 73

All about travelling...

17

Acropole Delphi Hotel ***

19

13, Filellinon St., 330 54 Delphi, 400m from the Archaeological site & museum, 8km from Arachova, Tel 22650-82675, Fax 22650-83171 E-mail: delphi@delphi.com.gr, Web site: www.delphi.com.gr Open all year, Rooms: 42, Suites: 3 Owner: Acropole Hotel & Tourist Ent. S.A. Manager: Socrates Kourelis

Finikounda **

50m from the beach, 240 06 Finikoundas 65 km from Kalamata, Peloponnisos Tel 27230-71208, 71408, 71400 Fax 27230-71018 E-mail: karhotel@otenet.gr Open all year, Rooms: 30, Built 1987 Owner: Karvelas Ltd Manager: Panayotis Karvelas Breakfast room, Bar All rooms with bathroom, Telephone

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Anesis **

14, Lassani Square, 501 00 Kozani, Îœakedonia Tel 24610-22504-6, Fax 24610-22509 Open all year Rooms: 76 Owner: G. Skarkalas & Sons S.A., Manager: Mrs Theodora Skarkala E-mail: info@anesis-hotel.gr Web site: www.anesis-hotel.gr

Greece...

74 a country full of invaluable treasures

Modern hotel in local-traditional style, conveniently located in a quiet place, near the town centre and the famous archaeological museum.The balconies overlook the magnificent view of Delphi Gorge gulf and the olive groves of Itea. All rooms have aircondition, satellite TV, hairdryer and direct dial telephone. Also offers central heating, restaurant, bar, safety boxes, TV lounge, fireplace, garden, room service, parking, Internet access. Suites with fireplace.

Best Western Plaza **** 7, Ierou Lohou Street, 851 00 Rodos town, Rodos Island Tel 22410-22501-5, Fax 22410-22544 E-mail: plaza@otenet.gr Web site: www.rhodesplazahotel.gr Open all year Rooms: 142, Built 1968 Ren 1998 Owner: Georgios Georgas Manager: Lucas Georgas

20

Navigator Travel & Tourist Services Ltd. Carlson Wagonlit Travel Athens Head office: 44, Kifissias Ave, 151 25, Athens, Building C Tel (210) 6509400 Fax (210) 6511712 VAT 098109280, FAE ATHENS Country Manager: Anthony Venios CWT Meetings & Events Director Michalis Kanakis TS Manager: Eleni Salamara Financial Controller: George Patergiannakis Member of: IATA (code 27-2 1880), HATTA, SETE, PETAGA E-mail: info@carlsonwagonlit.gr Website: www.carlsonwagonlit.gr

31, Akademias Street, 106 72 Athens Tel (210) 3609801-3 Fax (210) 3634271 Manager: A.A. Stylianopoulos Member of: ASTA, FUAAV, GOETO, HATTA, IATA (code 27-2 5848) E-mail: navigator@navigator.gr Web site: www.navigator.gr

Pyramis International 23-25, Ermou Street, 105 63 Athens Tel (210) 3272200, Fax (210) 3232527, 3221914, 3220703 Owner: C. & G. Anthopoulos, General Manager: Costas Anthopoulos Deputy General Manager: George Anthopoulos E-mail: info@pyramistravel.com Web site: www.pyramistravel.com Member of: IATA (code 27-2 0078), HATTA, GUATA Branch offices: 6, Vass. Katraki Sq., 166 75 Glyfada, Tel (210) 8949919, Fax (210) 8949976 40, Mitropoleos & Karolou Diehl, 546 24 Thessaloniki Tel (2310) 288367, Fax (2310) 288423

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17

Acropole Delphi Hotel ***

19

13, Filellinon St., 330 54 Delphi, 400m from the Archaeological site & museum, 8km from Arachova, Tel 22650-82675, Fax 22650-83171 E-mail: delphi@delphi.com.gr, Web site: www.delphi.com.gr Open all year, Rooms: 42, Suites: 3 Owner: Acropole Hotel & Tourist Ent. S.A. Manager: Socrates Kourelis

Finikounda **

50m from the beach, 240 06 Finikoundas 65 km from Kalamata, Peloponnisos Tel 27230-71208, 71408, 71400 Fax 27230-71018 E-mail: karhotel@otenet.gr Open all year, Rooms: 30, Built 1987 Owner: Karvelas Ltd Manager: Panayotis Karvelas Breakfast room, Bar All rooms with bathroom, Telephone

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All about travelling...

Anesis **

14, Lassani Square, 501 00 Kozani, Îœakedonia Tel 24610-22504-6, Fax 24610-22509 Open all year Rooms: 76 Owner: G. Skarkalas & Sons S.A., Manager: Mrs Theodora Skarkala E-mail: info@anesis-hotel.gr Web site: www.anesis-hotel.gr

Greece...

74 a country full of invaluable treasures

Modern hotel in local-traditional style, conveniently located in a quiet place, near the town centre and the famous archaeological museum.The balconies overlook the magnificent view of Delphi Gorge gulf and the olive groves of Itea. All rooms have aircondition, satellite TV, hairdryer and direct dial telephone. Also offers central heating, restaurant, bar, safety boxes, TV lounge, fireplace, garden, room service, parking, Internet access. Suites with fireplace.

Best Western Plaza **** 7, Ierou Lohou Street, 851 00 Rodos town, Rodos Island Tel 22410-22501-5, Fax 22410-22544 E-mail: plaza@otenet.gr Web site: www.rhodesplazahotel.gr Open all year Rooms: 142, Built 1968 Ren 1998 Owner: Georgios Georgas Manager: Lucas Georgas

20

Navigator Travel & Tourist Services Ltd. Carlson Wagonlit Travel Athens Head office: 44, Kifissias Ave, 151 25, Athens, Building C Tel (210) 6509400 Fax (210) 6511712 VAT 098109280, FAE ATHENS Country Manager: Anthony Venios CWT Meetings & Events Director Michalis Kanakis TS Manager: Eleni Salamara Financial Controller: George Patergiannakis Member of: IATA (code 27-2 1880), HATTA, SETE, PETAGA E-mail: info@carlsonwagonlit.gr Website: www.carlsonwagonlit.gr

31, Akademias Street, 106 72 Athens Tel (210) 3609801-3 Fax (210) 3634271 Manager: A.A. Stylianopoulos Member of: ASTA, FUAAV, GOETO, HATTA, IATA (code 27-2 5848) E-mail: navigator@navigator.gr Web site: www.navigator.gr

Pyramis International 23-25, Ermou Street, 105 63 Athens Tel (210) 3272200, Fax (210) 3232527, 3221914, 3220703 Owner: C. & G. Anthopoulos, General Manager: Costas Anthopoulos Deputy General Manager: George Anthopoulos E-mail: info@pyramistravel.com Web site: www.pyramistravel.com Member of: IATA (code 27-2 0078), HATTA, GUATA Branch offices: 6, Vass. Katraki Sq., 166 75 Glyfada, Tel (210) 8949919, Fax (210) 8949976 40, Mitropoleos & Karolou Diehl, 546 24 Thessaloniki Tel (2310) 288367, Fax (2310) 288423

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All about travelling...

EASY SAILING LTD

10, Poseidonos Avenue 17455 Alimos Tel.: +30 210 9859363 Fax: +30 210 9859365 Mobile: +30 6944-748503 E-mail info@easysailing.gr Web site http://www.easysailing.gr

Cretan Holidays 201, Mafsolou Street, 716 01 N. Alikarnassos, Heraklion - Crete - Greece Tel (0030) 2810 331420 Fax (0030) 2810 221548 Owner: K. Badouvas S.A., General Manager: Kostas N. Markakis We are specialised in: Hotel accommodation - 8/15 days roundtrips by coach Excursions -Walking tours - Rent a CarFly & Drive programs - Jeep safaris - Groups and Incentives Branch offices in: Chania - Rethymnon - Aghia Galini Chersonissos and Aghios Nikolaos Members of: DRV, HATTA, ASTA E-mail: cretan-holidays@cretan-holidays.gr Web site: http://www.cretan-holidays.gr

HELLO TRAVEL

86, Solonos Street, 106 80 Athens Tel (210) 3604450, 3603580, Fax (210) 3611742 Owner: Hellenic Organization of Travel Ltd Manager: Dimitris Tsalapatis Member of: HATTA, ASTA

24, Ethn. Paleokastritsis St., 491 00 Kerkyra Tel (26610) 39707, Fax (26610) 45068 Manager: Dimitris Moutsos Member of: AGTE, AOGTA, SETE E-mail: cfusunsp@corfuxenos.gr, Web site:www.corfusunspots.gr

Greece...

76 a country full of invaluable treasures

52, Omirou Street, 106 72 Athens, Tel (210) 3616031, 3622797, 3621419, Fax (210) 3610834 VAT 095000661, D’ ATHENS Owner: TCI Ltd., Manager: S. Postantzis Member of: HATTA

SIGNATURE TRAVEL

26-28, Metropoleos Street, 105 63 Athens (near Plaka) Tel (210) 3245620 (10 lines) Fax (210) 3245508 VAT 095606763, D’ Athens E-mail: info@signature.gr Web site: www.signature.gr Owners: Mrs Maria & Peter Alifragis

HETCO TOURS S.A.

Corfu Sunspots Travel

TOURIST CLUB INTERNATIONAL

72, Ag. Paraskevis Street, 152 32 Halandri Tel (210) 6828748, 6828169, Fax (210) 6828246 Owner/Manager: Alexandros Messaris Member of: IATA (code 27-2-9227), GUATA/PETAGA, HATTA GDS: Galileo

DIMIDIS TOURS

68, Kifissias Ave., 115 26 Athens Tel (210) 6925844, 6927240-1 Fax (210) 6926832 Owner: Dimidis Travel LTD Vat Reg No: 095403787, DOY: IB’ ATHINON Manager: Sergios Dimidis, sergios@dimidistours.gr Member of: HATTA, IATA (code 27-0 0151), GDS: Galileo E-mail: info@dimidistours.gr, Web site: www.dimidistours.gr

www.travelling.gr

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All about travelling...

All about travelling...

EASY SAILING LTD

10, Poseidonos Avenue 17455 Alimos Tel.: +30 210 9859363 Fax: +30 210 9859365 Mobile: +30 6944-748503 E-mail info@easysailing.gr Web site http://www.easysailing.gr

Cretan Holidays 201, Mafsolou Street, 716 01 N. Alikarnassos, Heraklion - Crete - Greece Tel (0030) 2810 331420 Fax (0030) 2810 221548 Owner: K. Badouvas S.A., General Manager: Kostas N. Markakis We are specialised in: Hotel accommodation - 8/15 days roundtrips by coach Excursions -Walking tours - Rent a CarFly & Drive programs - Jeep safaris - Groups and Incentives Branch offices in: Chania - Rethymnon - Aghia Galini Chersonissos and Aghios Nikolaos Members of: DRV, HATTA, ASTA E-mail: cretan-holidays@cretan-holidays.gr Web site: http://www.cretan-holidays.gr

HELLO TRAVEL

86, Solonos Street, 106 80 Athens Tel (210) 3604450, 3603580, Fax (210) 3611742 Owner: Hellenic Organization of Travel Ltd Manager: Dimitris Tsalapatis Member of: HATTA, ASTA

24, Ethn. Paleokastritsis St., 491 00 Kerkyra Tel (26610) 39707, Fax (26610) 45068 Manager: Dimitris Moutsos Member of: AGTE, AOGTA, SETE E-mail: cfusunsp@corfuxenos.gr, Web site:www.corfusunspots.gr

Greece...

76 a country full of invaluable treasures

52, Omirou Street, 106 72 Athens, Tel (210) 3616031, 3622797, 3621419, Fax (210) 3610834 VAT 095000661, D’ ATHENS Owner: TCI Ltd., Manager: S. Postantzis Member of: HATTA

SIGNATURE TRAVEL

26-28, Metropoleos Street, 105 63 Athens (near Plaka) Tel (210) 3245620 (10 lines) Fax (210) 3245508 VAT 095606763, D’ Athens E-mail: info@signature.gr Web site: www.signature.gr Owners: Mrs Maria & Peter Alifragis

HETCO TOURS S.A.

Corfu Sunspots Travel

TOURIST CLUB INTERNATIONAL

72, Ag. Paraskevis Street, 152 32 Halandri Tel (210) 6828748, 6828169, Fax (210) 6828246 Owner/Manager: Alexandros Messaris Member of: IATA (code 27-2-9227), GUATA/PETAGA, HATTA GDS: Galileo

DIMIDIS TOURS

68, Kifissias Ave., 115 26 Athens Tel (210) 6925844, 6927240-1 Fax (210) 6926832 Owner: Dimidis Travel LTD Vat Reg No: 095403787, DOY: IB’ ATHINON Manager: Sergios Dimidis, sergios@dimidistours.gr Member of: HATTA, IATA (code 27-0 0151), GDS: Galileo E-mail: info@dimidistours.gr, Web site: www.dimidistours.gr

www.travelling.gr

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All about travelling...

KOKKINOS TRAVEL

3, Makedonias Street, 153 41 Ag. Paraskevi Tel (210) 6006585 Fax (210) 6005890 Owner: Margarita Pan. Kokkinou Co., VAT: 999451721 (Ag. Paraskevi) Managers: Panagiotis Kokkinos, Mrs Margarita Kokkinou Member of: HATTA, Representative in Greece for: Service Reisen Giessen E-mail: kokkinos@otenet.gr

MYKONOS ACCOMMODATION CENTER 10, Enoplon Dinameon & Malamatenias Streets P.O. Box 58 846 00 Mykonos Tel (22890) 23160, 23408 Fax (22890) 24137 Owner/Manager: John Van Lerberghe Member of: HATTA, ASTA Web site: www.mykonos-accommodation.com E-mail: info@mykonos-accommodation.com

One day or night cruises Sea Cruises One day or night cruises in the Athens area on an exclusive charter basis Specialized in corporate events 1-3, Parthenonos Street, 146 71 Nea Erythrea - Greece Tel 210 6128832, 210 6142730 E-mail info@seacruises.gr, www.seacruises.gr

XT TRAVEL SERVICES LTD 1, Omirou Street, 171 21 N. Smirni Tel (210) 9343468 Fax (210) 9356512 Owner: Ms Christina Tetradi Member of: IATA (code 27-0 0747)

KRONOS HOLIDAYS LTD

424, Herakliou Avenue, 141 22 Neo Heraklio Tel (210) 2826667, 2856036, (211) 2114000 Fax (210) 2856892, 2856807, 2856639 Owner/President: P. Fountas, Vice President: Fay Founta, Sales Manager: A. Sioutos, Financial Manager: Evi Founta Member of: IATA (27 2 00036), HATTA, PETAGA, SETE, IMTG Online bookings at www.airwing.gr E-mail: kronosholidays@kronosholidays.com Web site: www.kronostravel.com

Greece...

78 a country full of invaluable treasures

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All about travelling...

All about travelling...

KOKKINOS TRAVEL

3, Makedonias Street, 153 41 Ag. Paraskevi Tel (210) 6006585 Fax (210) 6005890 Owner: Margarita Pan. Kokkinou Co., VAT: 999451721 (Ag. Paraskevi) Managers: Panagiotis Kokkinos, Mrs Margarita Kokkinou Member of: HATTA, Representative in Greece for: Service Reisen Giessen E-mail: kokkinos@otenet.gr

MYKONOS ACCOMMODATION CENTER 10, Enoplon Dinameon & Malamatenias Streets P.O. Box 58 846 00 Mykonos Tel (22890) 23160, 23408 Fax (22890) 24137 Owner/Manager: John Van Lerberghe Member of: HATTA, ASTA Web site: www.mykonos-accommodation.com E-mail: info@mykonos-accommodation.com

One day or night cruises Sea Cruises One day or night cruises in the Athens area on an exclusive charter basis Specialized in corporate events 1-3, Parthenonos Street, 146 71 Nea Erythrea - Greece Tel 210 6128832, 210 6142730 E-mail info@seacruises.gr, www.seacruises.gr

XT TRAVEL SERVICES LTD 1, Omirou Street, 171 21 N. Smirni Tel (210) 9343468 Fax (210) 9356512 Owner: Ms Christina Tetradi Member of: IATA (code 27-0 0747)

KRONOS HOLIDAYS LTD

424, Herakliou Avenue, 141 22 Neo Heraklio Tel (210) 2826667, 2856036, (211) 2114000 Fax (210) 2856892, 2856807, 2856639 Owner/President: P. Fountas, Vice President: Fay Founta, Sales Manager: A. Sioutos, Financial Manager: Evi Founta Member of: IATA (27 2 00036), HATTA, PETAGA, SETE, IMTG Online bookings at www.airwing.gr E-mail: kronosholidays@kronosholidays.com Web site: www.kronostravel.com

Greece...

78 a country full of invaluable treasures

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Rent a Car Offices

Rent a Car Offices

AI-ANSA INTERNATIONAL RENT A CAR 27, Syngrou Avenue, 117 43 Athens, Tel 210-9243582, 9216355 Fax 210-9216436 Worldwide Reservations: Tel 210-9216304 Owner: City International S.A., Manager: Kyriakos Hatzimichael E-mail address: ansa@mail.hol.gr

CAPITAL RENT A CAR

Athens: 14, Syngrou Ave., 117 42 Athens Tel (210) 9218830, 9220994, Fax 210-9246345 E-mail: natrent@hol.gr Web site: www.capitalrent.gr Thessaloniki: 48, V. Olgas Ave., 546 42 Thessaloniki Tel (2310) 853856, 813182, Fax (2310) 853652 Thessaloniki Airport Service, Airport road Tel (2310) 853856 E-mail: natrent@hol.gr

TOMASO RENT A CAR Head office: • 130, Marathonos Avenue, 153 51 Pallini, Athens Tel 210.7474000, Fax 210.7473000 Thessaloniki: • 43, Meg. Alexandrou St., N. Paralia, 546 42 Thessaloniki Tel 2310.889000, Fax 2310.889100 Patra: • 1, Athinon & Norman Sts, 262 23 Patra Tel 2610.454000, Fax 2610.454700 Ioannina: • 42, Dodonis Street, 453 32 Ioannina Tel 26510.20000, Fax 26510.68400 Kastoria: • 147, Grammou Street, 521 00 Kastoria Tel 24670.84000, Fax 24670.84900 • Airport, Tel 24670.44400, Fax 24670.44400 Mykonos: • Airport area, 846 00 Myconos Tel 22890.28000, Fax 22890.28300

Milos: • Limani Adamanta, 848 00 Milos Tel 22870.24100, Fax 22870.24200 • Airport, Tel 22870.31000, Fax 22870.31300 Folegandros: • Hora Folegandrou, 840 11 Folegandros Tel 22860.41600, Fax 22860.41100 Astypalea: • Pera Yialos, 859 00 Astypalea Tel 22430.61000, Fax 22430.61700 Sifnos: • Kamares, 840 03 Sifnos Tel 22840.31900, Fax 22840.33400 Serifos: • Livadi, 840 05 Serifos Tel 22810.52000, Fax 22810.52300 Amorgos: • Katapola, 840 08 Amorgos Tel 22850.71000, Fax 22850.71999 • Aegiali, 840 08 Amorgos Tel 22850.73000, Fax 22850.74001

Crete: 103, Kydonias Street, 731 36 Chania Tel (28210) 92778, Fax (2821) 72086 E-mail: cityrentacar@netscape.net Chalkidiki service Tel 6944-101730, (2310) 853856 E-mail: natrent@hol.gr

AXON LEASE Car & Van Rental Ltd 22, Syngrou Avenue, 117 42 Athens Tel 210-9210964, 9212206, Fax 210-9212915 Managing Director: Georgios Roditis E-mail: axon@axonlease.gr, Web site: www.axonlease.gr

Greece...

80 a country full of invaluable treasures

MOTORENT

Our Stations 4, Kavallioti Street, 117 42 Athens Near to Acropolis New Museum & Acropolis Metro Station Tel +30 210-9234939, Fax +30 210-9234885 Mobile +30 6936842842 E-mail: info@motorent.gr Web site: www.motorent.gr Facebook: http://facebook.com/motorent

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Rent a Car Offices

Rent a Car Offices

AI-ANSA INTERNATIONAL RENT A CAR 27, Syngrou Avenue, 117 43 Athens, Tel 210-9243582, 9216355 Fax 210-9216436 Worldwide Reservations: Tel 210-9216304 Owner: City International S.A., Manager: Kyriakos Hatzimichael E-mail address: ansa@mail.hol.gr

CAPITAL RENT A CAR

Athens: 14, Syngrou Ave., 117 42 Athens Tel (210) 9218830, 9220994, Fax 210-9246345 E-mail: natrent@hol.gr Web site: www.capitalrent.gr Thessaloniki: 48, V. Olgas Ave., 546 42 Thessaloniki Tel (2310) 853856, 813182, Fax (2310) 853652 Thessaloniki Airport Service, Airport road Tel (2310) 853856 E-mail: natrent@hol.gr

TOMASO RENT A CAR Head office: • 130, Marathonos Avenue, 153 51 Pallini, Athens Tel 210.7474000, Fax 210.7473000 Thessaloniki: • 43, Meg. Alexandrou St., N. Paralia, 546 42 Thessaloniki Tel 2310.889000, Fax 2310.889100 Patra: • 1, Athinon & Norman Sts, 262 23 Patra Tel 2610.454000, Fax 2610.454700 Ioannina: • 42, Dodonis Street, 453 32 Ioannina Tel 26510.20000, Fax 26510.68400 Kastoria: • 147, Grammou Street, 521 00 Kastoria Tel 24670.84000, Fax 24670.84900 • Airport, Tel 24670.44400, Fax 24670.44400 Mykonos: • Airport area, 846 00 Myconos Tel 22890.28000, Fax 22890.28300

Milos: • Limani Adamanta, 848 00 Milos Tel 22870.24100, Fax 22870.24200 • Airport, Tel 22870.31000, Fax 22870.31300 Folegandros: • Hora Folegandrou, 840 11 Folegandros Tel 22860.41600, Fax 22860.41100 Astypalea: • Pera Yialos, 859 00 Astypalea Tel 22430.61000, Fax 22430.61700 Sifnos: • Kamares, 840 03 Sifnos Tel 22840.31900, Fax 22840.33400 Serifos: • Livadi, 840 05 Serifos Tel 22810.52000, Fax 22810.52300 Amorgos: • Katapola, 840 08 Amorgos Tel 22850.71000, Fax 22850.71999 • Aegiali, 840 08 Amorgos Tel 22850.73000, Fax 22850.74001

Crete: 103, Kydonias Street, 731 36 Chania Tel (28210) 92778, Fax (2821) 72086 E-mail: cityrentacar@netscape.net Chalkidiki service Tel 6944-101730, (2310) 853856 E-mail: natrent@hol.gr

AXON LEASE Car & Van Rental Ltd 22, Syngrou Avenue, 117 42 Athens Tel 210-9210964, 9212206, Fax 210-9212915 Managing Director: Georgios Roditis E-mail: axon@axonlease.gr, Web site: www.axonlease.gr

Greece...

80 a country full of invaluable treasures

MOTORENT

Our Stations 4, Kavallioti Street, 117 42 Athens Near to Acropolis New Museum & Acropolis Metro Station Tel +30 210-9234939, Fax +30 210-9234885 Mobile +30 6936842842 E-mail: info@motorent.gr Web site: www.motorent.gr Facebook: http://facebook.com/motorent

www.travelling.gr 81

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TRAVELPORT

2, Messogion Avenue, Athens Tower Building A (15th floor), 115 27 Ambelokipi Tel +30 211 10 23 200, Fax 210 3254178 Web site: www.travelport.com/gr E-mail: infogreece@travelport.com Help Desk Tel 9011405686 V.P. Damiano Sabatino Country Mgr Greece, Cyprus & Israel Leonidas Zotos Senior New Business Development Manager Helen Katsiadaki New Business Development Mgrs Dora Iliopoulou, Triantafyllia Pavlioti E-mail: athenssales@travelport.com Account Manager Team Leader Maria Koustoumbardis Account Mgrs Mary Darakou, Alexia Liati, Irene-Catherine Papaspyrou, Natasha Hasakioili, Theodore Dimopoulos, Sofia Arayianni, Maria Georgoutsou PA Vicky Hatzikosta Sales Support Assistance Diamanto Anastasopoulou, Joanne Aggelopoulou Training Consultants George Kakaroumpas, Penny Malikouti Finance Department Vasso Vassiliopoulou, Konstantinos Panagiotou Help Desk Analysts Maria Malafi, Pavlina Mavrogeni, Niovi Sinopidou

Greece...

82 a country full of invaluable treasures

All about travelling...

AIR FRANCE (AF) KLM-ROYAL DUTCH AIRLINES (KL)

Country Office Greece 1, Patroklou Street & 14, Paradeisou Street, Maroussi, 151 25 Athens Websites: www.airfrance.gr and www.klm.gr Country Manager for Greece Mr. Alain Lahellec Sales Director for Greece Mr.Yiorgos Zermas Tel 2109980307 Ε-mail: george.zermas@klm.com Key Account Managers: Mrs.Elina Kendrota Tel 210 9980304 and 6944-282968 Mrs.Hara Papalambrou Tel 2109980305 and 6944-594384 Mrs.Milka Papaioannou Tel 2109980306 and 6942-424205 Customer Relations Developer Mrs. Maria-Christina Hatzinikolaou Tel 210 9980277 Ε-mail: mail.cto.ath@airfrance.fr Trade Support: Tel 2111809476 Ε-mail: afkl.b2t.gr@websupportklm.com Marine Helpdesk Tel 2109980100 Fax 2109980090 Group Desk Tel 2109980200 Fax 2109980206 Ε-mail: mail.groups.afkldlgr@airfrance.fr Flying Blue Helpdesk Tel 2109648867 KLM: Reservations for Direct customers

Tel 211 180 9473 Air France: Reservations for Direct customers Tel 211 180 9474 Delta: Reservations for Direct customers Tel 211 180 9475 Marketing & Communications Manager Mrs. Mary Simopoulou Tel 2109980503 Ε-mail:mary.simopoulou@klm.com Personnel Dept. Mrs.Efi Katsarou Tel 2109980520 Ε-mail: efkatsarou@airfrance.fr Air France KLM Accounting Supervisor Mrs.Katerina Stamatiou Tel 2109980510 Station Manager for Greece Mr.Dinos Katsiotis Airport Tel 2103530380, 2103531296 Fax 2103532290, 2103532994 Airport Ticketing Desk Tel 2103530380 Fax 2103532994, 2103532290 Cargo Mgr for Greece Mr. Spiros Trakakis Cargo Customer service Tel: 2103543083 Cargo Import Tel 2103543111, 2103543102, 2103543065, Export Tel 2103543060, 2103543058, 2103543062 G.S.R for: Delta Air Lines (DL) G.S.A for: Transavia (HV) (TO)

GOLDAIR – GOLEMIS AIR SERVICES CO. SA.

1st Km Peanias - Markopoulou Avenue, P.O.Box 126, 190 02 Peania Tel 2103274612, Fax 2103239982 Web: www.goldair.gr Member of: SAAE Chairman: Mrs. Regina Golemis, Tel 2103274612 Managing Director: Kostas Tsovilis, Tel 2103274612 Public Relations Manager: Ms Evi Voudiklari Tel 2103274578, Fax 2103239982 E-mail: pr@goldair.gr Commercial Dept: Marketing & Sales Manager: Mrs Mary Grigoriadou Tel 2103274630, Fax 2103231205 E-mail: mgrigoriadou@goldair.gr Marketing & Sales dept: Mr. George Panagiotakis, Tel 2103274637, Fax 2103231205 E-mail: g_panagiotakis@goldair.gr Group Sales Mrs Aleka Douvika, Tel 2103274694, Fax 2103224228 E-mail: adouvika@goldair.gr SKG Sales rep: Mrs. S. Kravaritou Tel: 6947 432 729, e-mail: skrava@goldair.gr Charter Dept Kostas Koukas, Tel 2103274567, Fax 2103236457, E-mail: kkoukas@goldair.gr Accounting Dept Mrs. Maria Adam, E-mail: madam@goldair.gr Tel 2103274640, Fax 2103236457 Travel Manager: Savvas Giannakos, Tel 2103274560, Fax 2103216801, E-mail: sgiannakos@goldair.gr

Congress Sales Manager: Panagiotis Georgakopoulos Tel 2103274570, Fax 2103311021 E-mail: pgeorga@goldair.gr Travel & Incentives Dept Tel 2103274560, Fax 2103216801 Airlines & Ferry Reservations Tel 2103274560, Fax 2103216801 Cargo Airport Tel 2103543842/846, 2103543848-9, Fax 2103543739, Manager: M. Anagnostou, E-mail: managnos@goldair.gr Airport Goldair Handling S.A. Tel 2103530376-7 GSA for: AEROFLOT (SU) (For cargo only)

Sales Manager: M. Anagnostou AEROSWEET AIRLINES (VV) (For cargo only)

Sales Manager: M. Anagnostou AMERICAN AIRLINES (AA)

Res/Counter Tel 2103274985-986,

Fax 2103224228

Reservations Supv.: Ms Sofia Sakellaki BIMAN-BANGLADESH AIRLINES (BG)

Reservations/Counter Tel 2103274943

Fax 2103224228 CARGOLUX (CV) (For cargo only)

Sales Manager: M. Anagnostou EL AL (LY) (For cargo only)

Sales Manager: M. Anagnostou ICELANDAIR (FI) Tel 2103274943

Fax 2103224228 LOT-POLISH AIRLINES (LO)

Reservations/Counter Tel 2103274920,

Fax 2103224228

Reservations Supv.: Mrs I. Spentzou

PAL-PHILIPPINE AIRLINES (PR)

Reservations/Counter Tel 2103274911-13,

Fax 2103224228

Reservations Supv.: Mrs M. Katsirou PIA-PAKISTAN INTERNATIONAL (PK)

Reservations/Counter Tel 2103274943

Fax 2103224228

Reservations Supv:

Mrs. A. Rentzepopoulou QATAR AIRWAYS (For cargo only)

Sales Manager: M. Anagnostou SAUDIA-SAUDI ARABIAN AIRLINES (SV)

Reservations/Counter Tel 2103274943

Fax 2103224228

Reservations Supv.:

Mrs A. Rentzepopoulou TAROM (For cargo only)

Sales Manager: M. Anagnostou UPS (For cargo only)

Sales Manager: M. Anagnostou VIETNAM AIRLINES (VN) Reservations/Counter

Tel 2103274985-986, Fax 2103224228 YEMENIA-YEMEN AIRWAYS (IY)

Tel 2103274911-13, Fax 2103224228 PSA for: AIR MOLDOVA (9U) Reservations/Counter

Tel 2103274943, Fax 2103224228 RUSSIYA AIRLINES (FV) Reservations/Counter

Tel 2103274943 Fax 2103224228

www.travelling.gr 83

All about travelling...

TRAVELPORT

2, Messogion Avenue, Athens Tower Building A (15th floor), 115 27 Ambelokipi Tel +30 211 10 23 200, Fax 210 3254178 Web site: www.travelport.com/gr E-mail: infogreece@travelport.com Help Desk Tel 9011405686 V.P. Damiano Sabatino Country Mgr Greece, Cyprus & Israel Leonidas Zotos Senior New Business Development Manager Helen Katsiadaki New Business Development Mgrs Dora Iliopoulou, Triantafyllia Pavlioti E-mail: athenssales@travelport.com Account Manager Team Leader Maria Koustoumbardis Account Mgrs Mary Darakou, Alexia Liati, Irene-Catherine Papaspyrou, Natasha Hasakioili, Theodore Dimopoulos, Sofia Arayianni, Maria Georgoutsou PA Vicky Hatzikosta Sales Support Assistance Diamanto Anastasopoulou, Joanne Aggelopoulou Training Consultants George Kakaroumpas, Penny Malikouti Finance Department Vasso Vassiliopoulou, Konstantinos Panagiotou Help Desk Analysts Maria Malafi, Pavlina Mavrogeni, Niovi Sinopidou

Greece...

82 a country full of invaluable treasures

All about travelling...

AIR FRANCE (AF) KLM-ROYAL DUTCH AIRLINES (KL)

Country Office Greece 1, Patroklou Street & 14, Paradeisou Street, Maroussi, 151 25 Athens Websites: www.airfrance.gr and www.klm.gr Country Manager for Greece Mr. Alain Lahellec Sales Director for Greece Mr.Yiorgos Zermas Tel 2109980307 Ε-mail: george.zermas@klm.com Key Account Managers: Mrs.Elina Kendrota Tel 210 9980304 and 6944-282968 Mrs.Hara Papalambrou Tel 2109980305 and 6944-594384 Mrs.Milka Papaioannou Tel 2109980306 and 6942-424205 Customer Relations Developer Mrs. Maria-Christina Hatzinikolaou Tel 210 9980277 Ε-mail: mail.cto.ath@airfrance.fr Trade Support: Tel 2111809476 Ε-mail: afkl.b2t.gr@websupportklm.com Marine Helpdesk Tel 2109980100 Fax 2109980090 Group Desk Tel 2109980200 Fax 2109980206 Ε-mail: mail.groups.afkldlgr@airfrance.fr Flying Blue Helpdesk Tel 2109648867 KLM: Reservations for Direct customers

Tel 211 180 9473 Air France: Reservations for Direct customers Tel 211 180 9474 Delta: Reservations for Direct customers Tel 211 180 9475 Marketing & Communications Manager Mrs. Mary Simopoulou Tel 2109980503 Ε-mail:mary.simopoulou@klm.com Personnel Dept. Mrs.Efi Katsarou Tel 2109980520 Ε-mail: efkatsarou@airfrance.fr Air France KLM Accounting Supervisor Mrs.Katerina Stamatiou Tel 2109980510 Station Manager for Greece Mr.Dinos Katsiotis Airport Tel 2103530380, 2103531296 Fax 2103532290, 2103532994 Airport Ticketing Desk Tel 2103530380 Fax 2103532994, 2103532290 Cargo Mgr for Greece Mr. Spiros Trakakis Cargo Customer service Tel: 2103543083 Cargo Import Tel 2103543111, 2103543102, 2103543065, Export Tel 2103543060, 2103543058, 2103543062 G.S.R for: Delta Air Lines (DL) G.S.A for: Transavia (HV) (TO)

GOLDAIR – GOLEMIS AIR SERVICES CO. SA.

1st Km Peanias - Markopoulou Avenue, P.O.Box 126, 190 02 Peania Tel 2103274612, Fax 2103239982 Web: www.goldair.gr Member of: SAAE Chairman: Mrs. Regina Golemis, Tel 2103274612 Managing Director: Kostas Tsovilis, Tel 2103274612 Public Relations Manager: Ms Evi Voudiklari Tel 2103274578, Fax 2103239982 E-mail: pr@goldair.gr Commercial Dept: Marketing & Sales Manager: Mrs Mary Grigoriadou Tel 2103274630, Fax 2103231205 E-mail: mgrigoriadou@goldair.gr Marketing & Sales dept: Mr. George Panagiotakis, Tel 2103274637, Fax 2103231205 E-mail: g_panagiotakis@goldair.gr Group Sales Mrs Aleka Douvika, Tel 2103274694, Fax 2103224228 E-mail: adouvika@goldair.gr SKG Sales rep: Mrs. S. Kravaritou Tel: 6947 432 729, e-mail: skrava@goldair.gr Charter Dept Kostas Koukas, Tel 2103274567, Fax 2103236457, E-mail: kkoukas@goldair.gr Accounting Dept Mrs. Maria Adam, E-mail: madam@goldair.gr Tel 2103274640, Fax 2103236457 Travel Manager: Savvas Giannakos, Tel 2103274560, Fax 2103216801, E-mail: sgiannakos@goldair.gr

Congress Sales Manager: Panagiotis Georgakopoulos Tel 2103274570, Fax 2103311021 E-mail: pgeorga@goldair.gr Travel & Incentives Dept Tel 2103274560, Fax 2103216801 Airlines & Ferry Reservations Tel 2103274560, Fax 2103216801 Cargo Airport Tel 2103543842/846, 2103543848-9, Fax 2103543739, Manager: M. Anagnostou, E-mail: managnos@goldair.gr Airport Goldair Handling S.A. Tel 2103530376-7 GSA for: AEROFLOT (SU) (For cargo only)

Sales Manager: M. Anagnostou AEROSWEET AIRLINES (VV) (For cargo only)

Sales Manager: M. Anagnostou AMERICAN AIRLINES (AA)

Res/Counter Tel 2103274985-986,

Fax 2103224228

Reservations Supv.: Ms Sofia Sakellaki BIMAN-BANGLADESH AIRLINES (BG)

Reservations/Counter Tel 2103274943

Fax 2103224228 CARGOLUX (CV) (For cargo only)

Sales Manager: M. Anagnostou EL AL (LY) (For cargo only)

Sales Manager: M. Anagnostou ICELANDAIR (FI) Tel 2103274943

Fax 2103224228 LOT-POLISH AIRLINES (LO)

Reservations/Counter Tel 2103274920,

Fax 2103224228

Reservations Supv.: Mrs I. Spentzou

PAL-PHILIPPINE AIRLINES (PR)

Reservations/Counter Tel 2103274911-13,

Fax 2103224228

Reservations Supv.: Mrs M. Katsirou PIA-PAKISTAN INTERNATIONAL (PK)

Reservations/Counter Tel 2103274943

Fax 2103224228

Reservations Supv:

Mrs. A. Rentzepopoulou QATAR AIRWAYS (For cargo only)

Sales Manager: M. Anagnostou SAUDIA-SAUDI ARABIAN AIRLINES (SV)

Reservations/Counter Tel 2103274943

Fax 2103224228

Reservations Supv.:

Mrs A. Rentzepopoulou TAROM (For cargo only)

Sales Manager: M. Anagnostou UPS (For cargo only)

Sales Manager: M. Anagnostou VIETNAM AIRLINES (VN) Reservations/Counter

Tel 2103274985-986, Fax 2103224228 YEMENIA-YEMEN AIRWAYS (IY)

Tel 2103274911-13, Fax 2103224228 PSA for: AIR MOLDOVA (9U) Reservations/Counter

Tel 2103274943, Fax 2103224228 RUSSIYA AIRLINES (FV) Reservations/Counter

Tel 2103274943 Fax 2103224228

www.travelling.gr 83

Greece... a country full of invaluable treasures

An Exclusive Edition of

24, Lagoumitzi Street, 176 71 Athens Greece Tel: +30 210 9940109, Fax: +30 210 9936564 www. travelling.gr, http://news.travelling.gr e-mail: info@travelling.gr, press@travelling.gr Ownership Info Publications Ltd. Publishers Elena Agyrides - Spiros Gianiotis Editor in chief Elena Agyrides Content contributors Chrystall Antoniadou - Karra Katia Douka - http://mykonos-wedding.com Giota Drakou 2018 Travelling-Exclusive Edition All rights reserved. This publication or any portion thereof may not be reproduced or used in any manner what so ever without the express written permission Printed in Greece Printing 2018

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